Single File Cafe in Archives Building, 10 Mulgrave , Murphy Street,...

Nearby Sample Menus

Kushi katsu set $15
- 6 skewers of recommended Kushi Katsu Onion. kumara. Squid, salmon cheese and chicken thigh with spring onion
SALMON NIGIRI SUSHI $5
- 2 pieces of fresh salmon nigiri Sushi
natto roll $4
Cucumber Tataki $5
- Cucumber lightly soaked in liquid preparation without fermentation
TODAYS WHITE FISH NIGIRI SUSHI>2 Pieces of nigiri sushi $4
Assortment vegetarian nigiri sushi $10
- 5 pieces of assorted vegetable nigiri sushi
Gyu-Tataki $12
- Beef that is seared on the outside, and left rare on the inside, then thinly sliced.
Tomato salad $7
- Fresh tomato sliced with onion dressing sauce

Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
Thyme & garlic roasted mushroom $8
Hand cut fries $10
Seared scallops, pancetta, pickled vegetables and paprika hollandaise (GF) $15
Peppercorn $3
Black bean, basmati rice $8
350g Sous Vide Rib Eye $30

Pan Fried Chicken Breast with Creamy Mushroom, Salad & Wedges $20.00
Bacon Buttie with Hashbrowns & Hollandaise Sauce $12.00
Prawn Risotto infused with Vodka $18.00
French Toast with Fruit or Bacon & Banana $14.00
Pan Fried Tofu Burger in a Mushroom Sauce, Tomato, Onions & Fries $14.00
Home Made Gnocchi in a Creamy Parmesan Sauce with Bacon& Mushroom or Spinach & Feta in a Napolitano Sauce $16.00
Pan Fried Chicken Breast Burger with Apricot, Brie, Tomato & Fries $14.00
Pan Fried Chicken in a Creamy Mushroom Sauce $16.00

-Mixed Tempura $7.50
●Hot Pot Rice
●Topping
-Spicy Chicken Don / Wasabi Chicken Don / Teriyaki Chicken Don / Pork Chashu Don / Teriyaki Tofu Don $10.00
-Red Chicken / Red Chashu $12.80
-Salmon $5.00
-Egg $2.00
-Tonkotsu Chicken / Tonkotsu Chashu $12.80

Date Scone $4.50
- w Butter & Jam. Served w Cream or Yoghurt
Bacon Toastie $9
- Served Toasted w Butter or Rockefuel Sauce
Almond Stick $4
- Served w Cream or Yoghurt
Lemon Sour Cake $4.50
- Served w Cream or Yoghurt
Ham, Brie & Caramelised Onion Croissant $7.50
- Served Toasted w Butter or Rockefuel Sauce
Sweet Muffin $4.50
- Served w Cream or Yoghurt
Vegetarian $7.50
- Served w Rockefuel or Tomato Sauce
Savoury Muffin $4.50
- Served Toasted w Butter or Rockefuel Sauce

Poppadoms $3.00
- two baked lentil wafers
Classic Naan $4.00
- Punjabi style bread tandoor baked
Combo Platter $35.00
- a selection of our popular entrees to share
Beef Rendang $25.00
- Indonesian dry curry; slowly braised beef with coconut milk, star anise, crispy shallots & cardamon
Nasi Goreng $23.00
- Indonesian spiced fried rice with chicken, seafood, vegetables & chilli
Sweet Chilli Eggplant $10.00
- crispy slices wok tossed with garlic & coriander
Peking Duck Salad $23.00
- house roasted 5 spice duck with mandarin, pine nuts, mesclun, spinach & a sesame lime dressing
Indian Empire Spiced Chickpea Salad $18.00
- with cauliflower, cranberries, chaat masala, cucumber, chilli, yogurt & Lot Eight Vietnamese olive oil

Shanghai Style $12.00
Shrimp $12.00
Mushroom $2.00
Steak and egg burger $7.50
Combination $12.00
Vegeterian Burger $7.50
Chicken $12.00
1/2 doz Mussels & chips $8.30

Apple Crumble $12.00
- Apple crumble made by our chefs served hot with creamy vanilla ice-cream and whipped cream
Pan Seared Scallops $15.00
- Scallops pan seared, served with crispy bacon and pea puree
Onion Rings $10.00
- Homemade onion rings with a complimenting tomato and horseradish dipping sauce
Chicken Nuggets $10.00
- Served with crispy fries and tomato sauce
Classic Sundae $6.00
- Chocolate, Caramel, Strawberry or Passionfruit
Pear & Blue Cheese Tartlet $12.00
- A traditional combination of pear and blue cheese in a puff pastry case, complemented with a sweet balsamic reduction
Vegetarian O' Day $22.00
- The chef's vegetarian option made fresh
Sauces N/A
- Creamy Mushroom: Sautéed mushrooms, rocket fuel and cream/ Béarnaise: Creamy white sauce flavoured with vinegar, wine, shallots, tarragon and chervil./Cracked Pepper: Traditional cracked pepper sauce derived from beef stock and thickened with a roux/ Garlic & Herb butter: Whipped butter with roasted garlic, chives, parsley and whole-grain mustard.

Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.
Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.
Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.

Fish Dinner $17.90
- Battered Fried Fish served with Bucket of Seasoned Chips, Salad and Rich Tartare Sauce
Pig in a Blanket $7.90
- Grilled Sausage wrapped in piece of Bread served with a Bucket of Chips
Chicken in a Basket $7.90
- Chicken Nuggets served on a Basket of Chips
Egg Benedict $14.90
- Poached cage-free eggs on toasted English Muffin, Bacon or Ham served with rich Hollandaise Sauce
Hot Cakes $14.90
- Stack of Hotcakes drizzled in Maple Syrup served with Bacon and caramelised Banana OR Blueberries and Cream
Nachos $15.90
- Crunchy Corn Chips with Minced Beef OR Chilli Beans, Melted Cheese, Guacamole, Sour Cream and Plum Sauce
French Toast $15.90
- Battered Toast served with Bacon, Caramelised Banana and drizzled in Maple Syrup
Seasonal Soup $9.90
- Seasonal Soup with Multigrain Toast

Changeable / Seasonal Salads (V / GF) $6 / $10
Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
Soup (V): $8.00
Jams, preserves, sauces, savoury jellies.
Gourmet Panini: $8.00
Daily changing selection of pies: $7.50
Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
Soup: $8.00

Chicken, potato and veg $10.00
- grilled chicken, roasted potato and steamed vegetables.
The vineyard platter $35.00
- an antipasto to share – includes salami, chorizo, ham, falafels, dolmades,hummus, spinach dip, house marinated olives, caperberries,sundried tomato, marinated capsicum, feta, pickled mushrooms, grapes and sourdough bread.
Bread, hummus, olive oil and dukkah plate $14.00
- sourdough bread with housemade hummus and dukkah, and molive gold olive oil.
Salami $22.00
- salami, olives, capsicum, red onion, anchovies, jalapenos.
muesli with fruit and yoghurt $12.00
- toasted muesli with dried fruit and whole almonds served with a fresh fruit salad and natural yoghurt.
mushrooms on toast 17.00
- sautéed mushrooms in a creamy sauce on sourdough toast.
Chicken $21.00
- chicken, grape, pesto, red onion.
Chips with aioli $8.00

Oreo Cheese Cake Shake $7.00
Peanut Butter Brownie Shake $7.00
Vegetarian Mushroom Blue Cheese Burger $18.00
- 110g Grilled Vegetarian Pattie, Lettuce, Cucumber, Tomato, Red Onion, Field Mushroom glazed w Balsamic & Crumbled Blue Cheese
Chocolate Mud Cake $12.00
- Moist Chocolate Mud Cake, w fresh whipped cream & Chocolate sauce
The Casanova $17.50
- 120g Premium In-House Beef Pattie, Mayo, Streaky Bacon, Swiss Cheese, Pan Fried Mushrooms w Dijon mustard
The Waldorf $17.00
- Prime 120g Lamb Pattie w Lettuce, Tomato, Red Onion, Feta, Walnut Pieces & Mint Sauce
Wasabi Fish Burger $17.00
- Crumbed Hold Fish Fillet w Lettuce, Tomato, Red Onion, Capers & Wasabi Mayo
Bacon Wedges $11.00
- seasoned wedges topped w bacon & melted cheese w chili & sour cream

Chicken Satay Skewers $11
Chunky Fries $9 add gravy + $2
- with aioli
Raspberry and White Chocolate Cheesecake $14
Chocolate Torte $13
- hazelnut praline & coconut cream
2 courses $35
- Suitable for 10 guests or more
St John’s Poutine Fries $13
- topped with gravy, feta & parmesan
Cos Lettuce Salad $8
- with feta, sunflower seeds, kale shards & ranch dressing
Chipotle Lamb Rump $15
- with cumin carrot puree, candied fennel seeds & coriander