Single File Cafe in Archives Building, 10 Mulgrave , Murphy Street, Thorndon, Wellington, New Zealand Menu

BREAKFAST MENU BREAKFAST MENU
  • Available til 11am
  • Toast w Spreads $4.00
  • Muesli w yoghurt $9.00
    • Honey & fresh fruit
  • Sautéed creamy mushrooms $9.50
    • Or Grainy toast
  • Tomatoes on toast $8.00
    • Multigrain or s
  • Eggs on toast $8.00
  • Breakfast B.L.T. $10.50
    • Bacon, lettuce & tomato on toast
  • Eggs benedict $13.50
    • Ham & hollandaise
  • Eggs florentime $13.50
    • Spinach & hollandaise
  • French toast $13.50
    • Bacon, banana & maple syrup
  • Single file big breakfast $17.00
    • The works
  • Extras $4.00
    • Tomatoes, hash browns, baked beans, sausages, bacon, mushrooms
LUNCH LUNCH
  • 11:30 am- 2:30 pm
  • Soup of the day $9.00
    • Freshly made home style soup (see specials board) served w foccacia bread
  • BLT $10.50
    • Bacon, lettuce & tomatoes on toasted foccacia
  • Cajun chicken burger $14.00
    • On a sesame bun w mesclum, tomato, sweet chilli dressing and served w fries
  • Smoked salmon or Ciabatta $14.00
    • With dill pesto & hollandaise, served w salad
  • Creamy Fettuccini
    • See specials board
  • Corn fritters $15.00
    • With salad greens, mango chutney and bacon
  • Smoked salmon fishcakes $14.00
    • Served with salad w a chili mayonnaise
  • Takeaway available
SINGLE FILE SALADS SINGLE FILE SALADS
  • All served with homemade foccacia bread & a balsamic dressing
  • All salads $14.00
  • -Brie & walnut
  • -Bacon & avocado
  • -Smoked chicken
    • W parmesan & cashew nuts
  • -Greek
    • Feta & kalamata olives
SIDES SIDES
  • Garden salad w balsamic dressing $4.50
  • Fries w tomato sauce & garlic aioli $5.00
  • home made bread $3.00
KIDS KIDS
  • Chicken nuggets $8.50
    • With fries & BBQ sauce
  • Mini hot dogs $8.50
    • With fries & tomato sauce
  • Club sandwich $7.00
    • Filled w ham, cheese & salad
TOASTED SANDWICHES TOASTED SANDWICHES
  • 2 Fillings $5.00
  • 3 Fillings $6.00

Nearby Sample Menus

  • CHICKEN SAGWALA $14.00
    • chicken and spinach cooked in onion and tomato sauce
  • LAMB KORMA $14.00
    • lamb in almond or cashew sauce
  • CHICKEN MASALA $14.00
    • chicken cooked in spicy tomato and onion gravy
  • CHICKEN BIRIYANI $10.00/$13.50
    • spicy chicken with rice
  • LAMB SAQWALA $14.00
    • lamb and spinach cooked in onion and tomato sauce
  • BUTTER CHICKEN $14.00
    • chicken cooked in rich, tomato, butter and honey sauce
  • MALAI KOFTA $12.50
    • cottage cheese and potato dumplings in a creamy sauce
  • VEGETABLE SAMOSASs (2) $5.50
    • assortment of vegetables in thin pastry, deep fried
  • Prosciutto $9
  • Artichoke $9
  • Panzanella $9
  • Pepperoni $9
  • House Antipasti $9
  • Funghi $9
  • Marinara $9
  • Salsiccia $9
  • Roasted Duck in Steamed "Bao" Bun $10.5
    • Vietnamese roasted duck wrapped with cucumber, herbs and chef's special sauce
  • Tarakihi Fish Cake $10.5
    • Served with fresh salad
  • Vietnamese Braised Beef $18.5
    • Slow-cooked beef brisket with rice noodles, kumara, carrot, potato and herbs
  • Egg Yolk in Beef Pho Broth $3
  • Stir fried Garlic Bok-Choy $5
  • "Xa Xiu" BBQ Pork on Crispy Noodles $18.5
    • Shiitake mushroom and market seasonal vegetables stir-fried with BBQ Pork in Rock Yard special sauce
  • Deep-fried Spring roll $10.5
    • Pork mince, mushrooms, crystal noodle, vegetables and herbs. Served with dipping sauce
  • Saigon Roasted Chicken $18.5
    • Sticky five-spice chicken leg with ginger, garlic and spring onions. Served with crunchy salad and chicken jus
  • Hot Fudge Cake $8.90
    • Served with French Vanilla Ice-cream.
  • Udang Sambal $22.90
    • Fresh prawns cooked in a thick sambal sauce consisting of garlic, ginger, onion, chilli, tomato and fresh coriander.
  • Chicken Curry $10.00
    • Cooked with potato and served with rice, chapatti bread and salad
  • Stir-fried Beef and Mushroom (In Five Spice Sauce) $18.90
    • Stir-fried Beef and Mushroom (In Five Spice Sauce) Stir-fried lean beef with mushroom and a touch of ginger, garlic, oyster sauce and soy sauce.
  • Clear Noodle Soup $6.95
    • Chicken broth with vegetable and egg noodle
  • Yoghurt Salad $2.80
  • Vege Pakoras $8.50
    • Deepfried chickpea and masala coated seasonal vegetables accompanied with Istana Malaysia’s own mint yogurt and chilli sauce.
  • Peanut Sauce $2.50
  • Chicken Katsu curry $19.00
    • Chicken coated in crispy panko breadcrumbs, covered in an aromatic curry sauce served with sticky rice and side salad
  • Grilled tuna $24.00
    • Seared tuna steak on a bed of quinoa, kale, red peppers, red onion and edamame beans, served with a miso cucumber and sesame seed salad
  • Chicken + prawn cha han donburi $19.50
    • Stir fried brown rice with chicken + prawns, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
  • Mushroom onigiri $8.00
    • Balls of sticky rice with mushroom, deep-fried in panko breadcrumbs, served with a spicy chilli sauce
  • Yakitori duck $24.00
    • Grilled duck leg with a shredded cucumber, mint, coriander and mooli salad, served on a bed of white rice with Asian pancakes and citrus yakitori sauce
  • Japanese mayonnaise $1.50
  • Duck gyoza $11.00
    • Five tasty fried duck dumplings served with a dipping sauce
  • Chicken + prawn yaki soba $19.50
    • Soba noodles with chicken + shrimp, egg, peppers, beansprouts, white and spring onions, garnished with fried shallots, pickled ginger and sesame seeds
  • Fish & Chips
    • served with fresh garden salad and chips
  • Chicken Curry
    • homemade curry served with rice.
  • Sausage Classic
    • three sausages served with twoeggs, coleslaw and chips
  • BLT & Chips
    • bacon, lettuce, tomato & garlic aioli on an open sandwich
  • Mushrooms $4.00
  • Ham Steak with pineapple
    • served with salad and chips
  • Sausage $2.00
  • Potato Croquette or Mash $2.50
  • Shoestring fries $7,50
  • Soup of the day $9,00
    • Warmed roll
  • Vanilla buttermilk pancakes $19,00
    • W maple banana , streaky bacon or banana blueberry compote
  • ●Starters
  • Add streaky bacon or salmon $5,00
  • Squid $13,00
    • Crisp salt & pepper style w chilli & lime
  • -sausage , smoked salmon $5,00
  • Steamed seasonal vegetables w shaved parmesan $7,00
  • Beef with Special Sauce $14.00
  • Chinese Dragon Ball $14.00
  • Bami Goreng (Noodle) $11.50
  • Beef with Chinese Five Spice $14.00
  • Seaweed Salad $8.00
  • Pork Ribs with Spicy Salt & Pepper $14.00
  • Fish Fillet with Ginger & Spring Onion $16.00
  • Vegetable Fried Rice or Fried Noodle $10.00
  • Eggs Any Style with Toast $13.50
    • Eggs scrambled, poached or fried served with toasted specialty bread
  • French Toast $17.90
    • French Toast served with Bacon, grilled banana & Maple syrup
  • Claudio's Open Sandwich $12.90
    • Rump steak with caramelised onion, served on specialty bread with creamy hollandaise
  • Classic BLT $12.90
    • Bacon, Lettuce, tomato with creamy aioli & tomato relish on toasted specialty bread
  • Toast or English Muffin $6.90
    • Served with a selection of preserves
  • Muesli with Fruit & Yogurt S $6.90 / L $9.90
    • Toasted Muesli with Seasonal Fruit and Yoghurt
  • Kiddies Pack $6.00
    • Ham Sandwich or Fairy Bread with Lolly slice, fruit pieces and a fluffy
  • Bacon & Mushrooms $17.90
    • Crispy Bacon with pan.fried portobello mushrooms drizzled with hollandaise sauce
  • DONUT $1.80
  • POTATO FRITTER $0.90
  • OYSTERS COOKED $24.00
    • 1 DOZ
  • HOTDOG WITH SAUCE $3.00
  • HOT DOG $2.50
  • OYSTER FRITTER
  • OYSTERS COOKED $12.00
    • 1/2 DOZ
  • CHICKEN BURGER $6.20
  • PORK RILLETTES $14.00
    • house-made served with warm fresh bread French gherkins our own tangy mustard
  • CROQUE MONSIEUR OR MADAME $17.00
    • toasted bread layered with bechamel sauce, ham off the bone, Emmental and Gruyere de Comte served with mesclun
  • OMELETTE BOURGEOISE $19.00
    • house manuka smoked salmon & creme fraiche
  • Smoked salmon $6.00
  • OMELETTE BOURGEOISE $19.00
    • Garden tomatoes, shallots, and fresh garden herbs V
  • CAROTTE GF $14.50
    • spheres made with carrot and cumin mousse, glazed with carrot jelly & served with a carrot and ginger foam, rosemary crumbled and a slice of bread Bayonne ham
  • Extra egg $3.00
  • Warmed baguette $3.50
  • Kids muesli $6.80
    • toasted macadamia, cashew nuts, rolled oats, almonds and coconut with natural yoghurt and freshly grated apple
  • Streaky bacon $4.80
  • Pikelets $13.80
    • streaky bacon, maple syrup and banana
  • Fruit crumble $10.80
    • warm rhubarb, apple, plum, crispy oats and coconut with natural yoghurt or cream
  • Pork belly $25.80
    • twice cooked pork belly, joe’s green salad, mash, caramelised apple and crackling
  • Prawns $16.00
    • tiger prawn cutlets panned in garlic, chilli, wine and butter, finished with fresh coriander and lime juice, on sticky white rice
  • Kids beef burger $12.80
    • free range chicken breast and lettuce with chips and tomato sauce
  • Kids beef burger $12.80
    • beef pattie and lettuce with chips and tomato sauce
  • Deep Fried Wonton $7.50
  • Foil Wrapped Grill Fish / Squids / Prawns $12.50
  • Malaysian Rendang $11.00
    • Chicken / Lamb / Beef
  • Banana Roti Chanai $9.00
    • Chicken / Lamb / Veggie
  • Mee Goreng $10.00
    • Chicken / Seafood / Veggie
  • Kung Poh Squid $13.50
  • BBQ Pork Wonton Noodle Soup $10.50
  • Bee Hoon Goreng $10.00
    • Chicken / Seafood / Veggie
  • Zucchini, Feta And Mint Fritters (V) $17.50
    • Avocado Salsa, Rocket, Sherry Vinaigrette
  • Hand Cut Fries (GF, DF, V) $7.50
  • House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
  • Toasted Flatbreads
  • Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
  • Slow Roasted Chicken $23.50
    • Sauteed Potatoes, Green Beans, Rocket And Grana Padano
  • Hand Cut Agria Fries $7.50
  • Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
  • Chicken and sundried tomato cheese croquettes $11.50
  • Smashed avocado and fresh tomato on toasted bread $12.00
  • Garlic mushroom, homemade hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado. $4.50
  • Toasted ciabatta with salmon cream cheese dip $8.50
  • Gluten free bread available $2.00
  • Eggs benedict $16.50
    • Poached eggs on a toasted english muffin, streaky bacon with hollandaise saue
  • Side
  • Seasoned fries with tomato sauce and aioli $7.50
Single File Cafe

Single File Cafe

location

Address

Archives Building, 10 Mulgrave , Murphy Street, Thorndon, Wellington, New Zealand

phone

Phone

044956216

email

Email

None

clock

Opened hours

Mon 7:30 AM to 3:30 PM Tue 7:30 AM to 3:30 PM Wed 7:30 AM to 3:30 PM Thu 7:30 AM to 3:30 PM Fri 7:30 AM to 3:30 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Free Wifi

Location
Archives Building, 10 Mulgrave , Murphy Street, Thorndon, Wellington, New Zealand
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