Freshly made rice paper rolls, stuffed full of minced pork, blanched bean sprouts, fresh mint and udon-style noodles.
VIETNAMESE CRISPY SPRING ROLLS $6.00
Tasty sautéed vegetables, prawn and pork mixed with vermicellinoodles, rolled in rice paper then deep fried, served with nuoc cham dipping sauce. >>
KOREAN DUMPLINGS $5.00
Dumplings filled with leek, onion, garlic and ginger, served with light soy sauce.
GURI PUFF $6.50
Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
COMBINATION $19.00
Combination of 2x Vietnamese fresh spring rolls, 3x spring rolls, 3x Korean dumplings and 3x guri puffs.
BALINESE SATAY CHICKEN STICKS $7.00
Dipped in a mixture of spices grilled and covered with our ownpeanut topping served on a bed of steamed rice. >>
CAMBODIAN PORK SAUSAGE $6.00
Freshly made rice paper rolls, stuffed full of minced pork, blanched bean sprouts, fresh mint and udon-style noodles.
CRISPY PRAWNS $7.50
Prawn cutlets coated in crushed dried rice and served with Vietnamese dipping sauce.
ROTI AND PEANUT SAUCE $7.00
ASIAN SPICY SOUPS
Spicy hot and sour soup
Hot and spicy yet refreshing soup. Spice, Kaffir lime leaf, lemongrass and galanga, fresh lime juice topped with coriander.
Chicken or Vegetarian $18.00
Sea food $19.00
Prawn $19.50
COCONUT CREAM SOUP
Spicy yet smooth and tantalising to the taste buds – similar to Tom Yum but with added coconut cream, distinct flavours of lime and coriander.
Chicken or Vegetarian $18.00
Sea food $19.00
Prawn $19.50
BALINESE NOODLE SOUP
(No rice). A generous portion of this famous Asian soup cooked with our special sauce, vegetables and noodles.
Chicken, Pork or Vegetarian $17.00
SPICY ASIAN SALADS
Prawn $20.50
YUM SEAFOOD SALAD
Cooked at a lower heat in stock this very spicy seafood dish includes celery, shallots and tomato.
Vegetarian $18.00
Seafood $19.00
Prawn $20.00
THAI BEEF SALAD $19.00
Beef slices grilled in the wok, then mixed with our special roasted rice powder,fresh coriander, lime juice, shallot and chilli powder.
SWEET CHILLI PORK $19.00
Pork slices covered with a seasonal sweet chilli sauce, shallot, lemonslices and fresh coriander. >>
THAI CHICKEN SALAD $19.00
Chicken mixed with special roasted rice powder, shallots, fresh springonions, lemongrass, coriander, chilli and lime juice. >>
VIETNAMESE SALAD
Mint, lime juice, fish sauce and fresh coriander flavours mixed with lettuce, chopped cucumber, carrots, red onion and tomato.
Chicken $19.50
FRIED RICE
NASI GORENG
A traditional Indonesian favourite cooked with quality jasmine rice, fresh seasonal vegetables and pineapple
Chicken,Pork or Vegetarian $18.50
Seafood or Combination $19.00
Prawn $20.50
SPICY KIMCHI FRIED RICE
Fried rice cooked with kimchi special curry paste, spices blended to enhance the traditional favourites.
Chicken,Pork or Vegetarian $18.50
Seafood or Combination $19.00
Prawn $20.50
CASHEW NUT FRIED RICE
Fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts.
Chicken,Beef,Pork or Vegetarian $19.00
Seafood or Combination $19.50
Prawn $21.00
NOODLES
PAD THAI
White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts.
Chicken,Beef,Pork or Vegetarian $18.50
Seafood or Combination $19.00
Prawn $20.00
BEIJING EGG NOODLES
Egg noodles and seasonal vegetables stir fried in the wok.
Chicken,Beef,Pork or Vegetarian $18.50
Seafood or Combination $19.00
Prawn $20.00
VIETNAMESE SPICY FRIED NOODLE WITH BASIL
Flat white rice noodles stir fried with seasonal vegetables, fresh basil, and fresh chilli on the side.
Chicken,Beef,Pork or Vegetarian $19.00
Seafood or Combination $19.50
Prawn $20.50
STIR FRYS
KUNG PAO CHICKEN STIR FRY $19.00
Spicy stir fried battered chicken, peanuts, vegetables and chillipeppers cooked in Sichuan sauce. >>
GARLIC HOT PLATE
Fresh garlic fried in the wok with a selection of vegetables – a must for garlic lovers.
Chicken,Beef,Pork or Vegetarian $19.00
Seafood or Combination $19.50
Prawn $20.50
FRESH BASIL AND CHILLI
Fresh basil and hot chilli cooked traditional Thai style with green vegetables.
Pork, Chicken or Vegetarian . $19
CHICKEN AND CASHEW NUT $19.00
Chang Mai style fresh vegetables and cashew nuts stir fried with soy sauce base.
BATTERED CHICKEN AND CASHEWS $19.00
Sweet chilli jam sauce cooked with battered chicken and vegetables .
GINGER STIR FRY
Fresh ginger root fried in the wok with fresh vegetables and mushrooms.
Chicken,Beef,Pork or Vegetarian $19.00
Seafood or Combination $19.50
Prawn $20.50
CANTONESE SWEET AND SOUR
A tasty special sweet and sour sauce cooked with pineapple andtomato. >>
Chicken,Beef,Pork or Vegetarian $19.00
Seafood or Combination $19.50
Prawn $20.50
Fish $20.50
SINGAPORE SATAY
Our own roasted spiced peanut sauce combined with a selection of seasonalvegetables, rich, sweet and satisfying.
Chicken, Beef, Pork or Vegetarian $19.00
OYSTER SAUCE AND MUSHROOMS
Fresh broccoli and vegetables stir fried with added mushrooms and oyster sauce.
Chicken,Beef,Pork or Vegetarian $19.00
Seafood $19.50
Prawn $20.50
BLACK PEPPER HOT PLATE
Fresh vegetables stir fried with cracked black pepper and garlic sauce.
Chicken,Beef,Pork or Vegetarian $19.00
Seafood $19.50
Prawn $20.50
IETNAMESE LEMONGRASS STIR FRY
Stir fried with fresh lemongrass and fresh seasonal vegetables.
Chicken,Beef,Pork or Vegetarian $19.00
Seafood $19.50
Prawn $20.50
SPICY HERBS
This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic and green peppercorns. This is a hot and very flavoursome meal with stir fried fresh vegetables, and bamboo shoots.
Chicken,Beef,Pork or Vegetarian $19.00
Seafood $19.50
Prawn $20.50
HONEY LEMON CHICKEN $19.00
Crispy chicken pieces stir fried with a tangy lemon and sweet honey sauce. Served with vermicelli noodles, fresh salad and a bowl of jasmine rice.
VIETNAMESE FRIED FISH STEAK $21
Fish fillets dipped in tempura batter and deep fried, placed on ahot plate with stir fried tomatoes, red onion, mushrooms and covered in a mild garlic, chilli and black pepper sauce. >>
CURRIES
GREEN CURRY
Green chilli curry paste, slow cooked with coconut cream, spices, an array of selected vegetables and fresh basil herb.
Chicken,Beef,Pork or Vegetarian $19.00
Seafood $19.50
Prawn $20.50
VEGAN RED DUCK CURRY $20.00
A soy based duck flavoured curry specially created for the monks of South East Asia, with seasonal vegetables.
MASSAMAN CURRY
A mild curry cooked in coconut cream, potatoes, ginger and peanuts.
Chicken ,Beef or Vegetarian $19.00
Prawn $20.50
PANANG BEEF CHEEK CURRY $21.00
A mild curry cooked with coconut cream, kaffir leaves and vegetables. Popular curry with a slight lime tang.
KUNG FU CURRY WITH FRESH BASIL AND FRESH CHILLI
Red based curry cooked with vegetables,lime leaves and fresh basil herb. (This is a hot curry).
Chicken,Beef,Pork or Vegetarian $19.00
Seafood $19.50
Prawn $20.50
LAMB SHANKS IN SOUTH EAST ASIAN CURRY SAUCE
Quality lamb shanks slow-cooked in curry paste and coconut cream, with chunky potato, onion and peanuts.
One Shank $17.00
Two Shanks $24.00
VIETNAMESE LAKSA
Fresh vegetables cooked in Laksa paste and coconut cream, served on a bed of rice vermicelli noodles and topped with thin rashers of omelette, fresh coriander and fried shallot.
Chicken,Beef,Pork or Vegetarian $19.00
Seafood $19.50
Prawn $20.50
VIETNAMESE SEAFOOD BOAT $23.00
Mixture of fresh mussels, squid, fish, prawns and lemongrass in an Asian coconut cream, served with rice.
EXTRAS
Chicken, Beef, Pork, Vegetables, Peanut Sauce, Jasmine Rice. All $3.00