Spirit House in Wellington Menu

ENTREES ENTREES
  • VIETNAMESE FRESH SPRING ROLLS $6.00
    • Freshly made rice paper rolls, stuffed full of minced pork, blanched bean sprouts, fresh mint and udon-style noodles.
  • VIETNAMESE CRISPY SPRING ROLLS $6.00
    • Tasty sautéed vegetables, prawn and pork mixed with vermicellinoodles, rolled in rice paper then deep fried, served with nuoc cham dipping sauce. >>
  • KOREAN DUMPLINGS $5.00
    • Dumplings filled with leek, onion, garlic and ginger, served with light soy sauce.
  • GURI PUFF $6.50
    • Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
  • COMBINATION $19.00
    • Combination of 2x Vietnamese fresh spring rolls, 3x spring rolls, 3x Korean dumplings and 3x guri puffs.
  • BALINESE SATAY CHICKEN STICKS $7.00
    • Dipped in a mixture of spices grilled and covered with our ownpeanut topping served on a bed of steamed rice. >>
  • CAMBODIAN PORK SAUSAGE $6.00
    • Freshly made rice paper rolls, stuffed full of minced pork, blanched bean sprouts, fresh mint and udon-style noodles.
  • CRISPY PRAWNS $7.50
    • Prawn cutlets coated in crushed dried rice and served with Vietnamese dipping sauce.
  • ROTI AND PEANUT SAUCE $7.00
ASIAN SPICY SOUPS ASIAN SPICY SOUPS
  • Spicy hot and sour soup
    • Hot and spicy yet refreshing soup. Spice, Kaffir lime leaf, lemongrass and galanga, fresh lime juice topped with coriander.
  • Chicken or Vegetarian $18.00
  • Sea food $19.00
  • Prawn $19.50
  • COCONUT CREAM SOUP
    • Spicy yet smooth and tantalising to the taste buds – similar to Tom Yum but with added coconut cream, distinct flavours of lime and coriander.
  • Chicken or Vegetarian $18.00
  • Sea food $19.00
  • Prawn $19.50
  • BALINESE NOODLE SOUP
    • (No rice). A generous portion of this famous Asian soup cooked with our special sauce, vegetables and noodles.
  • Chicken, Pork or Vegetarian $17.00
SPICY ASIAN SALADS SPICY ASIAN SALADS
  • Prawn $20.50
  • YUM SEAFOOD SALAD
    • Cooked at a lower heat in stock this very spicy seafood dish includes celery, shallots and tomato.
  • Vegetarian $18.00
  • Seafood $19.00
  • Prawn $20.00
  • THAI BEEF SALAD $19.00
    • Beef slices grilled in the wok, then mixed with our special roasted rice powder,fresh coriander, lime juice, shallot and chilli powder.
  • SWEET CHILLI PORK $19.00
    • Pork slices covered with a seasonal sweet chilli sauce, shallot, lemonslices and fresh coriander. >>
  • THAI CHICKEN SALAD $19.00
    • Chicken mixed with special roasted rice powder, shallots, fresh springonions, lemongrass, coriander, chilli and lime juice. >>
  • VIETNAMESE SALAD
    • Mint, lime juice, fish sauce and fresh coriander flavours mixed with lettuce, chopped cucumber, carrots, red onion and tomato.
  • Chicken $19.50
FRIED RICE FRIED RICE
  • NASI GORENG
    • A traditional Indonesian favourite cooked with quality jasmine rice, fresh seasonal vegetables and pineapple
  • Chicken,Pork or Vegetarian $18.50
  • Seafood or Combination $19.00
  • Prawn $20.50
  • SPICY KIMCHI FRIED RICE
    • Fried rice cooked with kimchi special curry paste, spices blended to enhance the traditional favourites.
  • Chicken,Pork or Vegetarian $18.50
  • Seafood or Combination $19.00
  • Prawn $20.50
  • CASHEW NUT FRIED RICE
    • Fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts.
  • Chicken,Beef,Pork or Vegetarian $19.00
  • Seafood or Combination $19.50
  • Prawn $21.00
NOODLES NOODLES
  • PAD THAI
    • White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts.
  • Chicken,Beef,Pork or Vegetarian $18.50
  • Seafood or Combination $19.00
  • Prawn $20.00
  • BEIJING EGG NOODLES
    • Egg noodles and seasonal vegetables stir fried in the wok.
  • Chicken,Beef,Pork or Vegetarian $18.50
  • Seafood or Combination $19.00
  • Prawn $20.00
  • VIETNAMESE SPICY FRIED NOODLE WITH BASIL
    • Flat white rice noodles stir fried with seasonal vegetables, fresh basil, and fresh chilli on the side.
  • Chicken,Beef,Pork or Vegetarian $19.00
  • Seafood or Combination $19.50
  • Prawn $20.50
STIR FRYS STIR FRYS
  • KUNG PAO CHICKEN STIR FRY $19.00
    • Spicy stir fried battered chicken, peanuts, vegetables and chillipeppers cooked in Sichuan sauce. >>
  • GARLIC HOT PLATE
    • Fresh garlic fried in the wok with a selection of vegetables – a must for garlic lovers.
  • Chicken,Beef,Pork or Vegetarian $19.00
  • Seafood or Combination $19.50
  • Prawn $20.50
  • FRESH BASIL AND CHILLI
    • Fresh basil and hot chilli cooked traditional Thai style with green vegetables.
  • Pork, Chicken or Vegetarian . $19
  • CHICKEN AND CASHEW NUT $19.00
    • Chang Mai style fresh vegetables and cashew nuts stir fried with soy sauce base.
  • BATTERED CHICKEN AND CASHEWS $19.00
    • Sweet chilli jam sauce cooked with battered chicken and vegetables .
  • GINGER STIR FRY
    • Fresh ginger root fried in the wok with fresh vegetables and mushrooms.
  • Chicken,Beef,Pork or Vegetarian $19.00
  • Seafood or Combination $19.50
  • Prawn $20.50
  • CANTONESE SWEET AND SOUR
    • A tasty special sweet and sour sauce cooked with pineapple andtomato. >>
  • Chicken,Beef,Pork or Vegetarian $19.00
  • Seafood or Combination $19.50
  • Prawn $20.50
  • Fish $20.50
  • SINGAPORE SATAY
    • Our own roasted spiced peanut sauce combined with a selection of seasonalvegetables, rich, sweet and satisfying.
  • Chicken, Beef, Pork or Vegetarian $19.00
  • OYSTER SAUCE AND MUSHROOMS
    • Fresh broccoli and vegetables stir fried with added mushrooms and oyster sauce.
  • Chicken,Beef,Pork or Vegetarian $19.00
  • Seafood $19.50
  • Prawn $20.50
  • BLACK PEPPER HOT PLATE
    • Fresh vegetables stir fried with cracked black pepper and garlic sauce.
  • Chicken,Beef,Pork or Vegetarian $19.00
  • Seafood $19.50
  • Prawn $20.50
  • IETNAMESE LEMONGRASS STIR FRY
    • Stir fried with fresh lemongrass and fresh seasonal vegetables.
  • Chicken,Beef,Pork or Vegetarian $19.00
  • Seafood $19.50
  • Prawn $20.50
  • SPICY HERBS
    • This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic and green peppercorns. This is a hot and very flavoursome meal with stir fried fresh vegetables, and bamboo shoots.
  • Chicken,Beef,Pork or Vegetarian $19.00
  • Seafood $19.50
  • Prawn $20.50
  • HONEY LEMON CHICKEN $19.00
    • Crispy chicken pieces stir fried with a tangy lemon and sweet honey sauce. Served with vermicelli noodles, fresh salad and a bowl of jasmine rice.
  • VIETNAMESE FRIED FISH STEAK $21
    • Fish fillets dipped in tempura batter and deep fried, placed on ahot plate with stir fried tomatoes, red onion, mushrooms and covered in a mild garlic, chilli and black pepper sauce. >>
CURRIES CURRIES
  • GREEN CURRY
    • Green chilli curry paste, slow cooked with coconut cream, spices, an array of selected vegetables and fresh basil herb.
  • Chicken,Beef,Pork or Vegetarian $19.00
  • Seafood $19.50
  • Prawn $20.50
  • VEGAN RED DUCK CURRY $20.00
    • A soy based duck flavoured curry specially created for the monks of South East Asia, with seasonal vegetables.
  • MASSAMAN CURRY
    • A mild curry cooked in coconut cream, potatoes, ginger and peanuts.
  • Chicken ,Beef or Vegetarian $19.00
  • Prawn $20.50
  • PANANG BEEF CHEEK CURRY $21.00
    • A mild curry cooked with coconut cream, kaffir leaves and vegetables. Popular curry with a slight lime tang.
  • KUNG FU CURRY WITH FRESH BASIL AND FRESH CHILLI
    • Red based curry cooked with vegetables,lime leaves and fresh basil herb. (This is a hot curry).
  • Chicken,Beef,Pork or Vegetarian $19.00
  • Seafood $19.50
  • Prawn $20.50
  • LAMB SHANKS IN SOUTH EAST ASIAN CURRY SAUCE
    • Quality lamb shanks slow-cooked in curry paste and coconut cream, with chunky potato, onion and peanuts.
  • One Shank $17.00
  • Two Shanks $24.00
  • VIETNAMESE LAKSA
    • Fresh vegetables cooked in Laksa paste and coconut cream, served on a bed of rice vermicelli noodles and topped with thin rashers of omelette, fresh coriander and fried shallot.
  • Chicken,Beef,Pork or Vegetarian $19.00
  • Seafood $19.50
  • Prawn $20.50
  • VIETNAMESE SEAFOOD BOAT $23.00
    • Mixture of fresh mussels, squid, fish, prawns and lemongrass in an Asian coconut cream, served with rice.
EXTRAS EXTRAS
  • Chicken, Beef, Pork, Vegetables, Peanut Sauce, Jasmine Rice. All $3.00
  • Seafood, Mussel, Squid, Prawn, Fish, Tofu, Cashew Nuts . All $4
  • Roti Bread $4.00
  • Fried Chunky Chips $6.00

Nearby Sample Menus

  • Rice with Curry Chicken $11.00
  • Belly Pork with Chilli Sauce $11.50
  • Sweet & Sour Fish $11.00
  • Mee Goreng $11.00
  • Sauteed Spicy Pork with Dried Beans $11.00
  • Sliced Chicken with Mushrooms $11.00
  • Mandarin Fish with Brown Sauce $20.00
  • Sweet & Sour Pork $11.00
  • Mushroom $3
  • Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
  • Béarnaise $3
  • Red wine demi-glace $3
  • Seasonal vegetables $8
  • 250g Eye Fillet $35
  • Black bean, basmati rice $8
  • Lentil & quinoa salad $8
  • Bluenose Dinner $ 13.50
  • Crab Stick $ 2.00
  • Scallop $ 2.00
  • Salad (Standard) $ 3.70
  • Squid Ring $ 1.00
  • Hot Dog $ 2.40
  • 8 Fish, 2 ½ Chips $ 28.40
  • Genuine Paua Fritter $ 6.00
  • Scallops with Bean Paste Sauce Sizzling Plate ** º $28.80
  • Braised Pork Spareribs with Sweet Soy Sauce $24.80
  • Salt and Pepper Fish º $22.80
  • -Beef Cashew Nut in Noodle Basket
  • Wonton 6pc $7.00
  • (**) SIZZLING PLATE / (***) CASEROLET POT / (*) PEANUTS / PEANUTS BUTTER
  • -Seafood $20.80
    • (Fish Fillet, Squid, Prawn Cutlet, Scallop)
  • Ginger & Spring Onion Squid on Sizzling Plate ** $24.80
  • Grilled Sirloin steak $19.50
    • with mash, creamy mushrooms and spinach(GF)
  • Kids egg on toast $5.00
    • poached, scrambled or fried
  • Free range egg poached or fried $2.50
  • Steak sandwich $19.50
    • with mushrooms, roast tomatoes, Haloumi cheese and greens
  • Corn fritters $18.00
    • add bacon with homemade mint yoghurt dressing
  • Eggs royale $17.00
    • smoked salmon & spinach with homemade hollandaise
  • Pasta of the day
    • please refer to daily specials board
  • Eggs welly $19.50
    • sirloin steak poached eggs, spinach, hollandaise on smashed potato
  • -Whole $19.50
  • 11am-2pm tuesday to sunday
  • Rotisserie chicken
  • Chicken gravy $5.00
  • Peking duck $39.00
    • Friday from 5pm. orders recommended
  • Eggplant parmigiana $9.50
  • Chicken and peanut noodle salad $9.00
  • Lamb shoulder $39.00
    • Sunday from 1pm. orders recommended
  • Warm sticky date and walnut pudding $15.90
    • w butterscotch and vanilla ice cream
  • Seasonal vegetables $6.50
    • w extra virgin olive oil
  • Soup of the day $14.90
    • w freshly baked muffaletta roll
  • Warm goat cheese $17.90
    • w smoked tomato crostini and salad.
  • Herb roasted lamb rump $33.00
    • w chickpeas and swiss chard
  • White castello (Danish white brie,mild,rich and creamy) $16.50
  • Bok Choy $7.90
    • w extra virgin olive oil and crispy shallot
  • Scotch fillet $32.90
    • w cheese and potato gratin w madeira sauce.
  • Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
  • Candied bacon and bananas with canadian premium maple syrup $12.50
  • Smoked pears with a hot Byrd's custard and nuts, served with or without candied bacon $12.00/$13.00
  • Jam with cream $4.50
  • Honey $4.00
  • Nutella (banana optional) $4.50
  • Savoury wafles with Tuscan sauce, relish and a choice of or cheese spiced sausage $12.00/$13.00
  • Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
  • Mix veg with tofu $11.90
  • Roast duck w/ rice $12.50
  • Chicken cheese & cranberry burger $8.20/C$12.70
  • Potato fritter $0.80
  • with mixed vege, onion & egg
  • 6 chicken nuggets $4.50
  • with rice
  • Mixed pack $19.90
    • 2 fish, 2 sausages, 2 hot dogs, 2 chips
  • Classic $17.00
    • Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
  • Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
  • Goose Shack Cut Chips with Lemon Mayo $7.00
  • Specials $25.00
    • Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
  • Specials $20.00
    • Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
  • Smoked Chicken $17.00
    • Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
  • Cashew Nuts $4.00
  • Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
  • Steamed Rice S $3 / M $4 / L $5
  • Beef Brisket Soup $9.50
  • Combo Seafood Noodle Soup $10.50
  • Stir Fried Beef $10.50
  • Fish Ball Soup $9.50
  • Fried Noodles S $5 / M $6 / L $7
  • Fried Dumpling (6) $5.50 / (10) $9.00
  • Stir Fried Chicken $10.50
  • Florentine $3.30
  • Chicken Croissant $5.50
  • Creamed Apple Pasties $3.80
  • Cream Lamingtons $3.00
  • Euro Bread Sandwich $5.90
  • Bacon & Egg $4.50
  • This is only a selection of the flavours.
  • Date Scone $2.30
  • Chicken stir-fry with seasonal veg’s $15.90
  • Papa's ‘Almond Kurma corner $15.90
    • A dish from the northern state of Malaysia, Kedah, Influenced by Indian style chicken in a nutty cream/LAMB
  • Sup Kambing Mamak $7.00
    • Sup Kambing is a rich broth lamb soup flavored with spices such as coriander, fennel, lemongrass, and star anise
  • Papa's Masak Lemak Corner $13.90
    • a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/SEASONAL VEGETABLE
  • Papa's Sambal Corner $18.90
    • a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/PRAWN
  • Chicken Murtabak $14.90
    • stuffed crispy pancake stuffed with chicken potatoes egg and mixed spice filling served with pickled onion and curry sauce
  • 4x Chicken satay with peanut Sauce $4.00
  • Papa's Curry Corner $14.90
    • This is a typical Malaysian meat curry with the Chef's own blend of spices for an authentic Malaysian tasting curry using whole spices of star anise cloves, cinnamon stick, Kunyit and fresh curry leaves, all curries served with basmati rice/LAMB
  • Sundae Large 6.00/Small 3.00
    • Topped with your choice of chocolate or caramel sauce, wafer biscuit, and hundreds n thousands of sprinkles
  • Kids Burger 6.00
    • Beef burger, fresh salad, aioli, and BBQ sauce served with thick cut fries and tomato sauce
  • Fried Onions 2.50
  • Roast Of The Day 16.00
    • Served with roast veggies, mixed veggies, and gravy
  • Fish bites 6.00
    • Served with thick cut fries and tomato sauce
  • Home Made Apple Crumble 6.00
    • Served with vanilla ice-cream and runny cream
  • Creamy Chicken Fettuccini 15.00
    • Chicken, bacon, and mushroom served with fresh salad
  • Stuffed Chicken 16.00
    • Chicken legs stuffed with pork mince served with vermicelli, season vegetables, herbs, and rice
  • YANG CHAU FRIED RICE CUBE $11.50
    • the most popular fried rice in the world prepared with roast pork egg bean sprouts, green peas, carrots, shrimp & sprinkle of spring onion
  • SINGAPORE RICE STICKS CUBE $11.90
    • Rice sticks(vermicelli)shrimps, roast pork. egg, bean sprouts. spring onion wok tossed with a mild curry flavor
  • SPECIAL SEAFOOD FRIED RICE WITH XO SAUCE $13.00
    • shrimp, fish ball, mussel, prawn, crabstick bean sprouts, carrots, spring onion & green peas wok tossed with our original XO sauce
  • LEMONGRASS RICE 5 STICKS CUBE $11.90
    • Rice sticks, wok tossed with chicken bean sprouts, sliced onion, carrots, shrimps. egg, and finished with lemongrass.
  • COMBINATION CUBE $12.40
    • For those can't make up their mind. please feel free to try out this dish.Thick egg noodles. beef. chicken, pork, shrimp & vegetable wok tossed with oyster sauce.
  • SPECIAL TERIYAKI CHICKEN NOODLES $13.00
    • egg noodles with chicken bean sprouts, onion, carrots, spring onion & bok choy wok tossed with teriyaki sauce
  • SWEET & SOUR CUBE $12.40
    • Thick egg noodles, roast pork. bean sprouts. Spring onion, onion. carrots & bok Choy wok tossed with our tendering sweet & sour sauce.
  • HOKKIEN NOODLES CUBE $11.90
    • Thick egg noodles with roast pork. bean sprouts. spring onion, sliced onion, & shrimps wok tossed our special soy gravy
Spirit House

Spirit House

location

Address

1 Park Road, Miramar, Wellington, Wellington, 6022, New Zealand

phone

Phone

48910336

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Gluten Free , Japanese , Thai , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
1 Park Road, Miramar, Wellington, Wellington, 6022, New Zealand