Freshly made rice paper rolls, stuffed full of minced pork, blanched bean sprouts, fresh mint and udon-style noodles.
VIETNAMESE CRISPY SPRING ROLLS $6.00
Tasty sautéed vegetables, prawn and pork mixed with vermicellinoodles, rolled in rice paper then deep fried, served with nuoc cham dipping sauce. >>
KOREAN DUMPLINGS $5.00
Dumplings filled with leek, onion, garlic and ginger, served with light soy sauce.
GURI PUFF $6.50
Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
COMBINATION $19.00
Combination of 2x Vietnamese fresh spring rolls, 3x spring rolls, 3x Korean dumplings and 3x guri puffs.
BALINESE SATAY CHICKEN STICKS $7.00
Dipped in a mixture of spices grilled and covered with our ownpeanut topping served on a bed of steamed rice. >>
CAMBODIAN PORK SAUSAGE $6.00
Freshly made rice paper rolls, stuffed full of minced pork, blanched bean sprouts, fresh mint and udon-style noodles.
CRISPY PRAWNS $7.50
Prawn cutlets coated in crushed dried rice and served with Vietnamese dipping sauce.
ROTI AND PEANUT SAUCE $7.00
ASIAN SPICY SOUPS
Spicy hot and sour soup
Hot and spicy yet refreshing soup. Spice, Kaffir lime leaf, lemongrass and galanga, fresh lime juice topped with coriander.
Chicken or Vegetarian $18.00
Sea food $19.00
Prawn $19.50
COCONUT CREAM SOUP
Spicy yet smooth and tantalising to the taste buds – similar to Tom Yum but with added coconut cream, distinct flavours of lime and coriander.
Chicken or Vegetarian $18.00
Sea food $19.00
Prawn $19.50
BALINESE NOODLE SOUP
(No rice). A generous portion of this famous Asian soup cooked with our special sauce, vegetables and noodles.
Chicken, Pork or Vegetarian $17.00
SPICY ASIAN SALADS
Prawn $20.50
YUM SEAFOOD SALAD
Cooked at a lower heat in stock this very spicy seafood dish includes celery, shallots and tomato.
Vegetarian $18.00
Seafood $19.00
Prawn $20.00
THAI BEEF SALAD $19.00
Beef slices grilled in the wok, then mixed with our special roasted rice powder,fresh coriander, lime juice, shallot and chilli powder.
SWEET CHILLI PORK $19.00
Pork slices covered with a seasonal sweet chilli sauce, shallot, lemonslices and fresh coriander. >>
THAI CHICKEN SALAD $19.00
Chicken mixed with special roasted rice powder, shallots, fresh springonions, lemongrass, coriander, chilli and lime juice. >>
VIETNAMESE SALAD
Mint, lime juice, fish sauce and fresh coriander flavours mixed with lettuce, chopped cucumber, carrots, red onion and tomato.
Chicken $19.50
FRIED RICE
NASI GORENG
A traditional Indonesian favourite cooked with quality jasmine rice, fresh seasonal vegetables and pineapple
Chicken,Pork or Vegetarian $18.50
Seafood or Combination $19.00
Prawn $20.50
SPICY KIMCHI FRIED RICE
Fried rice cooked with kimchi special curry paste, spices blended to enhance the traditional favourites.
Chicken,Pork or Vegetarian $18.50
Seafood or Combination $19.00
Prawn $20.50
CASHEW NUT FRIED RICE
Fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts.
Chicken,Beef,Pork or Vegetarian $19.00
Seafood or Combination $19.50
Prawn $21.00
NOODLES
PAD THAI
White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts.
Chicken,Beef,Pork or Vegetarian $18.50
Seafood or Combination $19.00
Prawn $20.00
BEIJING EGG NOODLES
Egg noodles and seasonal vegetables stir fried in the wok.
Chicken,Beef,Pork or Vegetarian $18.50
Seafood or Combination $19.00
Prawn $20.00
VIETNAMESE SPICY FRIED NOODLE WITH BASIL
Flat white rice noodles stir fried with seasonal vegetables, fresh basil, and fresh chilli on the side.
Chicken,Beef,Pork or Vegetarian $19.00
Seafood or Combination $19.50
Prawn $20.50
STIR FRYS
KUNG PAO CHICKEN STIR FRY $19.00
Spicy stir fried battered chicken, peanuts, vegetables and chillipeppers cooked in Sichuan sauce. >>
GARLIC HOT PLATE
Fresh garlic fried in the wok with a selection of vegetables – a must for garlic lovers.
Chicken,Beef,Pork or Vegetarian $19.00
Seafood or Combination $19.50
Prawn $20.50
FRESH BASIL AND CHILLI
Fresh basil and hot chilli cooked traditional Thai style with green vegetables.
Pork, Chicken or Vegetarian . $19
CHICKEN AND CASHEW NUT $19.00
Chang Mai style fresh vegetables and cashew nuts stir fried with soy sauce base.
BATTERED CHICKEN AND CASHEWS $19.00
Sweet chilli jam sauce cooked with battered chicken and vegetables .
GINGER STIR FRY
Fresh ginger root fried in the wok with fresh vegetables and mushrooms.
Chicken,Beef,Pork or Vegetarian $19.00
Seafood or Combination $19.50
Prawn $20.50
CANTONESE SWEET AND SOUR
A tasty special sweet and sour sauce cooked with pineapple andtomato. >>
Chicken,Beef,Pork or Vegetarian $19.00
Seafood or Combination $19.50
Prawn $20.50
Fish $20.50
SINGAPORE SATAY
Our own roasted spiced peanut sauce combined with a selection of seasonalvegetables, rich, sweet and satisfying.
Chicken, Beef, Pork or Vegetarian $19.00
OYSTER SAUCE AND MUSHROOMS
Fresh broccoli and vegetables stir fried with added mushrooms and oyster sauce.
Chicken,Beef,Pork or Vegetarian $19.00
Seafood $19.50
Prawn $20.50
BLACK PEPPER HOT PLATE
Fresh vegetables stir fried with cracked black pepper and garlic sauce.
Chicken,Beef,Pork or Vegetarian $19.00
Seafood $19.50
Prawn $20.50
IETNAMESE LEMONGRASS STIR FRY
Stir fried with fresh lemongrass and fresh seasonal vegetables.
Chicken,Beef,Pork or Vegetarian $19.00
Seafood $19.50
Prawn $20.50
SPICY HERBS
This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic and green peppercorns. This is a hot and very flavoursome meal with stir fried fresh vegetables, and bamboo shoots.
Chicken,Beef,Pork or Vegetarian $19.00
Seafood $19.50
Prawn $20.50
HONEY LEMON CHICKEN $19.00
Crispy chicken pieces stir fried with a tangy lemon and sweet honey sauce. Served with vermicelli noodles, fresh salad and a bowl of jasmine rice.
VIETNAMESE FRIED FISH STEAK $21
Fish fillets dipped in tempura batter and deep fried, placed on ahot plate with stir fried tomatoes, red onion, mushrooms and covered in a mild garlic, chilli and black pepper sauce. >>
CURRIES
GREEN CURRY
Green chilli curry paste, slow cooked with coconut cream, spices, an array of selected vegetables and fresh basil herb.
Chicken,Beef,Pork or Vegetarian $19.00
Seafood $19.50
Prawn $20.50
VEGAN RED DUCK CURRY $20.00
A soy based duck flavoured curry specially created for the monks of South East Asia, with seasonal vegetables.
MASSAMAN CURRY
A mild curry cooked in coconut cream, potatoes, ginger and peanuts.
Chicken ,Beef or Vegetarian $19.00
Prawn $20.50
PANANG BEEF CHEEK CURRY $21.00
A mild curry cooked with coconut cream, kaffir leaves and vegetables. Popular curry with a slight lime tang.
KUNG FU CURRY WITH FRESH BASIL AND FRESH CHILLI
Red based curry cooked with vegetables,lime leaves and fresh basil herb. (This is a hot curry).
Chicken,Beef,Pork or Vegetarian $19.00
Seafood $19.50
Prawn $20.50
LAMB SHANKS IN SOUTH EAST ASIAN CURRY SAUCE
Quality lamb shanks slow-cooked in curry paste and coconut cream, with chunky potato, onion and peanuts.
One Shank $17.00
Two Shanks $24.00
VIETNAMESE LAKSA
Fresh vegetables cooked in Laksa paste and coconut cream, served on a bed of rice vermicelli noodles and topped with thin rashers of omelette, fresh coriander and fried shallot.
Chicken,Beef,Pork or Vegetarian $19.00
Seafood $19.50
Prawn $20.50
VIETNAMESE SEAFOOD BOAT $23.00
Mixture of fresh mussels, squid, fish, prawns and lemongrass in an Asian coconut cream, served with rice.
EXTRAS
Chicken, Beef, Pork, Vegetables, Peanut Sauce, Jasmine Rice. All $3.00
selection of cured gourmet meats French cheese with seasonal homemade condiments, our own duck liver parfait, and warm bread, fresh out of the oven /per person
BRIOCHE PERDUE $18.00
homemade traditional brioche topped with caramelized banana and crispy Bayonne ham, served with brioche mousse spheres with a dark chocolate glaze creme fraiche and mixed berry compote
DUCK FAT SAUTEED POTATOES $9.00
served with truffle oil mayonnaise
OMELETTE BOURGEOISE $19.00
French goats cheese and Bayonne ham
OMELETTE BOURGEOISE $19.00
Garden tomatoes, shallots, and fresh garden herbs V
BRUSCHETTA DE L'ETE $17.00
buckwheat bruschetta served with tomatoes infused with fine olive oil, fresh basil and buffalo mozzarella, drizzled with Modena balsamic vinegar
LAS SIETE DE CHARCUTERIE small$24.00/large$45.00
selection of cured gourmet meats served with seasonal homemade condiments our own duck liver parfait, and warm bread fresh out of the oven
Boneless chicken pieces deep fried and sautéed with onion,Garlic capsicum,soya sauce and vinegar.
Vegetable Manchurian Dry/Gravy $15.90
Dumpling made of finely chopped mix vegetable deep fried and sautéed garlic, onion, soy sauce and vinegar
Saffron Kheer (rice pudding) most popular dessert in India. Fragrant rice is delicately flavoured with cardamom and saffron; and along with the nuts and rose, this creamy, silky dessert will steal your heart $8.00
Thick egg noodles wok tossed with prawn, shrimp, mussel, & vegetables, fish balls
MALAYSIAN FRIED NOODLES CUBE(MEE GORENG) $12.40
Thick egg noodles. beef, bean sprout. sliced onion, spring onion. bok choy, shrimp & tofu finished with egg tossed in a wok. Mild, Medium & HOT
YANG CHAU FRIED RICE CUBE $11.50
the most popular fried rice in the world prepared with roast pork egg bean sprouts, green peas, carrots, shrimp & sprinkle of spring onion
KWAI TEOW CUBE(HER-FUN) $11.90
Flat rice sticks with shrimps, roast pork, bean sprouts, onion egg & spring onion wok tossed sweet soy sauce. >>
MAYALSIAN FRIED RICE CUBE(NASI GORENG) $11.50
Authentic Malaysian fried rice with chicken, egg bean sprouts, green peas, carrots & spring onion
SPECIAL SEAFOOD FRIED RICE WITH XO SAUCE $13.00
shrimp, fish ball, mussel, prawn, crabstick bean sprouts, carrots, spring onion & green peas wok tossed with our original XO sauce
SWEET & SOUR CUBE $12.40
Thick egg noodles, roast pork. bean sprouts. Spring onion, onion. carrots & bok Choy wok tossed with our tendering sweet & sour sauce.
HOT & SPICY CUBE $12.40
Thãck egg noodles, beef, chicken, roast pork, bean sprout, spring onion, carrot & bok choy wok tossed with homemade hot & spicy sauce. Mild, Medium & HOT