Spirit House in Wellington Menu

ENTREES ENTREES
  • VIETNAMESE FRESH SPRING ROLLS $6.00
    • Freshly made rice paper rolls, stuffed full of minced pork, blanched bean sprouts, fresh mint and udon-style noodles.
  • VIETNAMESE CRISPY SPRING ROLLS $6.00
    • Tasty sautéed vegetables, prawn and pork mixed with vermicellinoodles, rolled in rice paper then deep fried, served with nuoc cham dipping sauce. >>
  • KOREAN DUMPLINGS $5.00
    • Dumplings filled with leek, onion, garlic and ginger, served with light soy sauce.
  • GURI PUFF $6.50
    • Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
  • COMBINATION $19.00
    • Combination of 2x Vietnamese fresh spring rolls, 3x spring rolls, 3x Korean dumplings and 3x guri puffs.
  • BALINESE SATAY CHICKEN STICKS $7.00
    • Dipped in a mixture of spices grilled and covered with our ownpeanut topping served on a bed of steamed rice. >>
  • CAMBODIAN PORK SAUSAGE $6.00
    • Freshly made rice paper rolls, stuffed full of minced pork, blanched bean sprouts, fresh mint and udon-style noodles.
  • CRISPY PRAWNS $7.50
    • Prawn cutlets coated in crushed dried rice and served with Vietnamese dipping sauce.
  • ROTI AND PEANUT SAUCE $7.00
ASIAN SPICY SOUPS ASIAN SPICY SOUPS
  • Spicy hot and sour soup
    • Hot and spicy yet refreshing soup. Spice, Kaffir lime leaf, lemongrass and galanga, fresh lime juice topped with coriander.
  • Chicken or Vegetarian $18.00
  • Sea food $19.00
  • Prawn $19.50
  • COCONUT CREAM SOUP
    • Spicy yet smooth and tantalising to the taste buds – similar to Tom Yum but with added coconut cream, distinct flavours of lime and coriander.
  • Chicken or Vegetarian $18.00
  • Sea food $19.00
  • Prawn $19.50
  • BALINESE NOODLE SOUP
    • (No rice). A generous portion of this famous Asian soup cooked with our special sauce, vegetables and noodles.
  • Chicken, Pork or Vegetarian $17.00
SPICY ASIAN SALADS SPICY ASIAN SALADS
  • Prawn $20.50
  • YUM SEAFOOD SALAD
    • Cooked at a lower heat in stock this very spicy seafood dish includes celery, shallots and tomato.
  • Vegetarian $18.00
  • Seafood $19.00
  • Prawn $20.00
  • THAI BEEF SALAD $19.00
    • Beef slices grilled in the wok, then mixed with our special roasted rice powder,fresh coriander, lime juice, shallot and chilli powder.
  • SWEET CHILLI PORK $19.00
    • Pork slices covered with a seasonal sweet chilli sauce, shallot, lemonslices and fresh coriander. >>
  • THAI CHICKEN SALAD $19.00
    • Chicken mixed with special roasted rice powder, shallots, fresh springonions, lemongrass, coriander, chilli and lime juice. >>
  • VIETNAMESE SALAD
    • Mint, lime juice, fish sauce and fresh coriander flavours mixed with lettuce, chopped cucumber, carrots, red onion and tomato.
  • Chicken $19.50
FRIED RICE FRIED RICE
  • NASI GORENG
    • A traditional Indonesian favourite cooked with quality jasmine rice, fresh seasonal vegetables and pineapple
  • Chicken,Pork or Vegetarian $18.50
  • Seafood or Combination $19.00
  • Prawn $20.50
  • SPICY KIMCHI FRIED RICE
    • Fried rice cooked with kimchi special curry paste, spices blended to enhance the traditional favourites.
  • Chicken,Pork or Vegetarian $18.50
  • Seafood or Combination $19.00
  • Prawn $20.50
  • CASHEW NUT FRIED RICE
    • Fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts.
  • Chicken,Beef,Pork or Vegetarian $19.00
  • Seafood or Combination $19.50
  • Prawn $21.00
NOODLES NOODLES
  • PAD THAI
    • White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts.
  • Chicken,Beef,Pork or Vegetarian $18.50
  • Seafood or Combination $19.00
  • Prawn $20.00
  • BEIJING EGG NOODLES
    • Egg noodles and seasonal vegetables stir fried in the wok.
  • Chicken,Beef,Pork or Vegetarian $18.50
  • Seafood or Combination $19.00
  • Prawn $20.00
  • VIETNAMESE SPICY FRIED NOODLE WITH BASIL
    • Flat white rice noodles stir fried with seasonal vegetables, fresh basil, and fresh chilli on the side.
  • Chicken,Beef,Pork or Vegetarian $19.00
  • Seafood or Combination $19.50
  • Prawn $20.50
STIR FRYS STIR FRYS
  • KUNG PAO CHICKEN STIR FRY $19.00
    • Spicy stir fried battered chicken, peanuts, vegetables and chillipeppers cooked in Sichuan sauce. >>
  • GARLIC HOT PLATE
    • Fresh garlic fried in the wok with a selection of vegetables – a must for garlic lovers.
  • Chicken,Beef,Pork or Vegetarian $19.00
  • Seafood or Combination $19.50
  • Prawn $20.50
  • FRESH BASIL AND CHILLI
    • Fresh basil and hot chilli cooked traditional Thai style with green vegetables.
  • Pork, Chicken or Vegetarian . $19
  • CHICKEN AND CASHEW NUT $19.00
    • Chang Mai style fresh vegetables and cashew nuts stir fried with soy sauce base.
  • BATTERED CHICKEN AND CASHEWS $19.00
    • Sweet chilli jam sauce cooked with battered chicken and vegetables .
  • GINGER STIR FRY
    • Fresh ginger root fried in the wok with fresh vegetables and mushrooms.
  • Chicken,Beef,Pork or Vegetarian $19.00
  • Seafood or Combination $19.50
  • Prawn $20.50
  • CANTONESE SWEET AND SOUR
    • A tasty special sweet and sour sauce cooked with pineapple andtomato. >>
  • Chicken,Beef,Pork or Vegetarian $19.00
  • Seafood or Combination $19.50
  • Prawn $20.50
  • Fish $20.50
  • SINGAPORE SATAY
    • Our own roasted spiced peanut sauce combined with a selection of seasonalvegetables, rich, sweet and satisfying.
  • Chicken, Beef, Pork or Vegetarian $19.00
  • OYSTER SAUCE AND MUSHROOMS
    • Fresh broccoli and vegetables stir fried with added mushrooms and oyster sauce.
  • Chicken,Beef,Pork or Vegetarian $19.00
  • Seafood $19.50
  • Prawn $20.50
  • BLACK PEPPER HOT PLATE
    • Fresh vegetables stir fried with cracked black pepper and garlic sauce.
  • Chicken,Beef,Pork or Vegetarian $19.00
  • Seafood $19.50
  • Prawn $20.50
  • IETNAMESE LEMONGRASS STIR FRY
    • Stir fried with fresh lemongrass and fresh seasonal vegetables.
  • Chicken,Beef,Pork or Vegetarian $19.00
  • Seafood $19.50
  • Prawn $20.50
  • SPICY HERBS
    • This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic and green peppercorns. This is a hot and very flavoursome meal with stir fried fresh vegetables, and bamboo shoots.
  • Chicken,Beef,Pork or Vegetarian $19.00
  • Seafood $19.50
  • Prawn $20.50
  • HONEY LEMON CHICKEN $19.00
    • Crispy chicken pieces stir fried with a tangy lemon and sweet honey sauce. Served with vermicelli noodles, fresh salad and a bowl of jasmine rice.
  • VIETNAMESE FRIED FISH STEAK $21
    • Fish fillets dipped in tempura batter and deep fried, placed on ahot plate with stir fried tomatoes, red onion, mushrooms and covered in a mild garlic, chilli and black pepper sauce. >>
CURRIES CURRIES
  • GREEN CURRY
    • Green chilli curry paste, slow cooked with coconut cream, spices, an array of selected vegetables and fresh basil herb.
  • Chicken,Beef,Pork or Vegetarian $19.00
  • Seafood $19.50
  • Prawn $20.50
  • VEGAN RED DUCK CURRY $20.00
    • A soy based duck flavoured curry specially created for the monks of South East Asia, with seasonal vegetables.
  • MASSAMAN CURRY
    • A mild curry cooked in coconut cream, potatoes, ginger and peanuts.
  • Chicken ,Beef or Vegetarian $19.00
  • Prawn $20.50
  • PANANG BEEF CHEEK CURRY $21.00
    • A mild curry cooked with coconut cream, kaffir leaves and vegetables. Popular curry with a slight lime tang.
  • KUNG FU CURRY WITH FRESH BASIL AND FRESH CHILLI
    • Red based curry cooked with vegetables,lime leaves and fresh basil herb. (This is a hot curry).
  • Chicken,Beef,Pork or Vegetarian $19.00
  • Seafood $19.50
  • Prawn $20.50
  • LAMB SHANKS IN SOUTH EAST ASIAN CURRY SAUCE
    • Quality lamb shanks slow-cooked in curry paste and coconut cream, with chunky potato, onion and peanuts.
  • One Shank $17.00
  • Two Shanks $24.00
  • VIETNAMESE LAKSA
    • Fresh vegetables cooked in Laksa paste and coconut cream, served on a bed of rice vermicelli noodles and topped with thin rashers of omelette, fresh coriander and fried shallot.
  • Chicken,Beef,Pork or Vegetarian $19.00
  • Seafood $19.50
  • Prawn $20.50
  • VIETNAMESE SEAFOOD BOAT $23.00
    • Mixture of fresh mussels, squid, fish, prawns and lemongrass in an Asian coconut cream, served with rice.
EXTRAS EXTRAS
  • Chicken, Beef, Pork, Vegetables, Peanut Sauce, Jasmine Rice. All $3.00
  • Seafood, Mussel, Squid, Prawn, Fish, Tofu, Cashew Nuts . All $4
  • Roti Bread $4.00
  • Fried Chunky Chips $6.00

Nearby Sample Menus

  • King Prawn Dinner $11.00
    • Four large king prawn cutlets with chips and salad garnished with garlic butter sauce
  • Cheese Burger (Kapiti Cheese) $4.80
  • Beef $9.50
  • Chicken $9.50
  • Hawaiian $4.80
  • Scotch Steak Dinner $16.50
    • 300g Scotch Fillet served with chips or mashed potatoes and salad
  • McCain Chips $3.00
  • Paua Fritters $6.50
  • Charcuterie platter with pickles & bread 30
  • Gnocchi with burnt butter, radicchio, hazelnut, & goats curd 28
  • Market fish with pickled mussels, bacon, sea herbs & cavelo nero 30
  • Roast & pickled cauliflower with chard, celery & spiced olive oil 10
  • Spanish fried potatoes with garlic & tomato mojo picon 8
  • Fish finger sandwiches with American cheddar 12
  • Crisp head lettuce with foraged herbs, orange, hazelnut & sumac 8
  • Market fish crude with confit tomato & chorizo oil 14
  • -King Prawn / Squid $15.00
  • -King Prawn $15.00
  • Tom Kha Chicken $6.00
    • Chicken with a delightful lemon flavour, coconut and fresh galangal
  • -King Prawn $15.00
  • ●Green Curry and Vegetables $12.00
    • Sweet green curry and vegetables served with: chicken / beef / pork
  • Mixed Appetisers $8.00
    • Chef's selection of 7 of the above appetisers
  • ●Stir Fried Noodles with Chilli and Basil $12.00
    • Chicken / beef / pork
  • -Prawn $18.00
  • Toast, hollandaise $2.00
  • Kids mince on toast $8.00
  • Or little mama $10.50
    • as above but smaller size
  • Toasted sandwiches $5.50/$6.00
    • ham, cheese, pineapple, corn, tomato, caramelised onion, 2 fillings/3 fillings
  • Homemade toasted bagel $11.50
    • with Pear, blue cheese and caramelised onions
  • Greek style $15.50
    • breakfast slow roasted tomatoes, feta, basil on toasted Vogels with balsamic reduction and olive oil, add bacon for $5.00
  • Free range egg poached or fried $2.50
  • Vanilla risotto(GF) $12.50
    • with poached fruit and yoghurt
  • DAILY FISH $26.00
  • BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
  • ACME SUMMER SALAD $25.00
    • + GRILLED HALLOUMI
  • ACME SUMMER SALAD $24.00
    • + BBQ CHICKEN
  • OLI ROLL $10.50
    • WITH SALAMI & PROVOLONE
  • DANISH RYE RUEBEN $16.00
  • BEEF BURGER & FRIES $19.50
  • ACME SUMMER SALAD $25.00
    • + HOT SMOKED SALMON
  • Vegetarian $5.40
  • SET MENU (C) $56.00
    • lemon sauce chicken pork egg fu young chicken cashew vegetable fried rice for 5 people
  • Chicken $10.90
  • BBQ Pork $10.90
  • Fish Breadcrumbs $3.80
  • Bacon $6.80
  • 10 Fish & chips $37.90
  • Scallop Dinner $18.50
  • EGGS BENEDICT $17.00 / $19.00
    • with bacon / ham / spinach or wood roasted salmon
  • FREE RANGE CHICKEN + BACON SALAD $18.50
  • SPICY BEANS ON TOAST $14.50
    • with chorizo
  • CREAMY GARLIC MUSHROOMS $12.50
    • on toast or fettucine
  • PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
    • with roast pumpkin + basil
  • ANTIPASTO PLATTER $20.00
  • TOAST with Choice of spread + butter $5.50
  • BIG MODE'S BREAKFAST $22.00
  • Combination Braised Duck $32
  • -Soup Chicken Sweet Corn Soup
  • Steamed chicken served cold
  • King prawns are shelled
  • -Combination Seafood $30.00
  • Chinese Style Steak on a Hot Plate / Steak in Pepper Sauce on a Hot Plate / Venison in Red Wine Sauce on a Hot Plate $28.00
  • Marinated Chicken with Dried Chilli Peppers (bone in) $35.00
  • -Seafood $28.00
  • Udon Noodle Soup $6.00
  • Summer Roll $2.50
  • Roti Wrap $2.50
  • CHICKEN SALAD $7.00
    • 3 satays, 1 roti, salad
  • BRAISED PORK
    • braised pork, cucumber, herbs, pickle
  • Satay $1.70
  • Roti $0.60
  • Salad $2.00
  • of bread $50 extra persuce
  • Free range eggs $9.00
    • screambled or pached choice of sour dough or five grain, toast of option
  • Oat & walnut pancakes $13.00
    • servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
  • Maple & nut toasted muesli $10.00
    • servedw milk, greek yoghurt & a selection of seanson al fruit
  • Bowl of fruit & yoghurt $9.00
    • a selection of fresh & poached season of feuit w greek yoghurt
  • Lamb Chop with Eggs Chips or Wedges $14.90
  • Dinner Box $9.70
    • 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
  • Pork Chop with Wedges, Salad $16.90
  • Bacon & Egg $5.00
  • BLT Supreme $5.00
  • Snack Box $5.00
    • 1 x Chips 1 Chicken Thigh
  • Scotch Fillet Steak $17.90
  • -Combo $8.80
  • Spicy chicken
  • Fresh Seaweed
  • Spring Roll
  • Chicken on Rice $6.90
  • Selection of Sushi may change*
  • vegetarian Roll
  • Crumbed Chicken
  • Tuna
  • Malu cutlets (df gf) $4(3 pak)
    • A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
  • Parippu rasam (df gf v) $4.50
    • A soup made from lentils and spices perfect for wintery days.
  • Falooda (gf) $5
    • A refreshing rose flavoured drink served with ice cream and jelly
  • String hoppers (df gf*) S$10 V$8 L+$2
    • Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
  • DF= dairy free, GF*= gluten free (options)
  • Kadalatheldala (df gf v) $4(3 pak)
    • Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
  • Yellow rice (df gf*) S$10 V$8 L+$2
    • Spiced rice served with a lentil side dish and a curry.
  • Caramel pudding (gf v) $6
    • A delicious creamy custard dessert topped with caramel
  • Chia seed pudding with coconut milk & fresh fruit $8
  • Reuben sandwich with pastrami, swiss cheese, sauerkraut & russian dressing $10.5
  • Richie sandwich with salami, pickle, spinach & cheddar $9
  • Kransky dog with bbq sauce, horseradish mayo & sauerkraut $9
  • Timmy wrap with creamy mushrooms, black beans, potato, feta & spinach $10
  • Veggie lasagna with spinach & lentils $10
  • Homemade granola with yogurt & fruit $12
  • Eddy sandwich with goats feta, carrot, spinach & mushrooms $10
  • Big Breakfast $17.00
    • Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
  • Toast $4.50
    • Dark rye & butter + jam, peanut butter, nutella or lemon card
  • Scrambled Eggs with Salmon $12.50
    • House smoked salmon, scrambled eggs on rye toast
  • Porridge $7.00
    • Rolled oats with yogurt, fruit salad + cinnamon
  • Paleo Granola $8.00
    • Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
  • Weekdays 7am-11am
  • Muesli $7.00
    • Granola, natural or bircher with yogurt + fruit salad
  • Paleo Pancakes $12.00
    • with blueberries, coconut cream + maple syrup
Spirit House

Spirit House

location

Address

1 Park Road, Miramar, Wellington, Wellington, 6022, New Zealand

phone

Phone

48910336

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Gluten Free , Japanese , Thai , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
1 Park Road, Miramar, Wellington, Wellington, 6022, New Zealand