Spirit House in Wellington Menu

ENTREES ENTREES
  • VIETNAMESE FRESH SPRING ROLLS $6.00
    • Freshly made rice paper rolls, stuffed full of minced pork, blanched bean sprouts, fresh mint and udon-style noodles.
  • VIETNAMESE CRISPY SPRING ROLLS $6.00
    • Tasty sautéed vegetables, prawn and pork mixed with vermicellinoodles, rolled in rice paper then deep fried, served with nuoc cham dipping sauce. >>
  • KOREAN DUMPLINGS $5.00
    • Dumplings filled with leek, onion, garlic and ginger, served with light soy sauce.
  • GURI PUFF $6.50
    • Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
  • COMBINATION $19.00
    • Combination of 2x Vietnamese fresh spring rolls, 3x spring rolls, 3x Korean dumplings and 3x guri puffs.
  • BALINESE SATAY CHICKEN STICKS $7.00
    • Dipped in a mixture of spices grilled and covered with our ownpeanut topping served on a bed of steamed rice. >>
  • CAMBODIAN PORK SAUSAGE $6.00
    • Freshly made rice paper rolls, stuffed full of minced pork, blanched bean sprouts, fresh mint and udon-style noodles.
  • CRISPY PRAWNS $7.50
    • Prawn cutlets coated in crushed dried rice and served with Vietnamese dipping sauce.
  • ROTI AND PEANUT SAUCE $7.00
ASIAN SPICY SOUPS ASIAN SPICY SOUPS
  • Spicy hot and sour soup
    • Hot and spicy yet refreshing soup. Spice, Kaffir lime leaf, lemongrass and galanga, fresh lime juice topped with coriander.
  • Chicken or Vegetarian $18.00
  • Sea food $19.00
  • Prawn $19.50
  • COCONUT CREAM SOUP
    • Spicy yet smooth and tantalising to the taste buds – similar to Tom Yum but with added coconut cream, distinct flavours of lime and coriander.
  • Chicken or Vegetarian $18.00
  • Sea food $19.00
  • Prawn $19.50
  • BALINESE NOODLE SOUP
    • (No rice). A generous portion of this famous Asian soup cooked with our special sauce, vegetables and noodles.
  • Chicken, Pork or Vegetarian $17.00
SPICY ASIAN SALADS SPICY ASIAN SALADS
  • Prawn $20.50
  • YUM SEAFOOD SALAD
    • Cooked at a lower heat in stock this very spicy seafood dish includes celery, shallots and tomato.
  • Vegetarian $18.00
  • Seafood $19.00
  • Prawn $20.00
  • THAI BEEF SALAD $19.00
    • Beef slices grilled in the wok, then mixed with our special roasted rice powder,fresh coriander, lime juice, shallot and chilli powder.
  • SWEET CHILLI PORK $19.00
    • Pork slices covered with a seasonal sweet chilli sauce, shallot, lemonslices and fresh coriander. >>
  • THAI CHICKEN SALAD $19.00
    • Chicken mixed with special roasted rice powder, shallots, fresh springonions, lemongrass, coriander, chilli and lime juice. >>
  • VIETNAMESE SALAD
    • Mint, lime juice, fish sauce and fresh coriander flavours mixed with lettuce, chopped cucumber, carrots, red onion and tomato.
  • Chicken $19.50
FRIED RICE FRIED RICE
  • NASI GORENG
    • A traditional Indonesian favourite cooked with quality jasmine rice, fresh seasonal vegetables and pineapple
  • Chicken,Pork or Vegetarian $18.50
  • Seafood or Combination $19.00
  • Prawn $20.50
  • SPICY KIMCHI FRIED RICE
    • Fried rice cooked with kimchi special curry paste, spices blended to enhance the traditional favourites.
  • Chicken,Pork or Vegetarian $18.50
  • Seafood or Combination $19.00
  • Prawn $20.50
  • CASHEW NUT FRIED RICE
    • Fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts.
  • Chicken,Beef,Pork or Vegetarian $19.00
  • Seafood or Combination $19.50
  • Prawn $21.00
NOODLES NOODLES
  • PAD THAI
    • White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts.
  • Chicken,Beef,Pork or Vegetarian $18.50
  • Seafood or Combination $19.00
  • Prawn $20.00
  • BEIJING EGG NOODLES
    • Egg noodles and seasonal vegetables stir fried in the wok.
  • Chicken,Beef,Pork or Vegetarian $18.50
  • Seafood or Combination $19.00
  • Prawn $20.00
  • VIETNAMESE SPICY FRIED NOODLE WITH BASIL
    • Flat white rice noodles stir fried with seasonal vegetables, fresh basil, and fresh chilli on the side.
  • Chicken,Beef,Pork or Vegetarian $19.00
  • Seafood or Combination $19.50
  • Prawn $20.50
STIR FRYS STIR FRYS
  • KUNG PAO CHICKEN STIR FRY $19.00
    • Spicy stir fried battered chicken, peanuts, vegetables and chillipeppers cooked in Sichuan sauce. >>
  • GARLIC HOT PLATE
    • Fresh garlic fried in the wok with a selection of vegetables – a must for garlic lovers.
  • Chicken,Beef,Pork or Vegetarian $19.00
  • Seafood or Combination $19.50
  • Prawn $20.50
  • FRESH BASIL AND CHILLI
    • Fresh basil and hot chilli cooked traditional Thai style with green vegetables.
  • Pork, Chicken or Vegetarian . $19
  • CHICKEN AND CASHEW NUT $19.00
    • Chang Mai style fresh vegetables and cashew nuts stir fried with soy sauce base.
  • BATTERED CHICKEN AND CASHEWS $19.00
    • Sweet chilli jam sauce cooked with battered chicken and vegetables .
  • GINGER STIR FRY
    • Fresh ginger root fried in the wok with fresh vegetables and mushrooms.
  • Chicken,Beef,Pork or Vegetarian $19.00
  • Seafood or Combination $19.50
  • Prawn $20.50
  • CANTONESE SWEET AND SOUR
    • A tasty special sweet and sour sauce cooked with pineapple andtomato. >>
  • Chicken,Beef,Pork or Vegetarian $19.00
  • Seafood or Combination $19.50
  • Prawn $20.50
  • Fish $20.50
  • SINGAPORE SATAY
    • Our own roasted spiced peanut sauce combined with a selection of seasonalvegetables, rich, sweet and satisfying.
  • Chicken, Beef, Pork or Vegetarian $19.00
  • OYSTER SAUCE AND MUSHROOMS
    • Fresh broccoli and vegetables stir fried with added mushrooms and oyster sauce.
  • Chicken,Beef,Pork or Vegetarian $19.00
  • Seafood $19.50
  • Prawn $20.50
  • BLACK PEPPER HOT PLATE
    • Fresh vegetables stir fried with cracked black pepper and garlic sauce.
  • Chicken,Beef,Pork or Vegetarian $19.00
  • Seafood $19.50
  • Prawn $20.50
  • IETNAMESE LEMONGRASS STIR FRY
    • Stir fried with fresh lemongrass and fresh seasonal vegetables.
  • Chicken,Beef,Pork or Vegetarian $19.00
  • Seafood $19.50
  • Prawn $20.50
  • SPICY HERBS
    • This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic and green peppercorns. This is a hot and very flavoursome meal with stir fried fresh vegetables, and bamboo shoots.
  • Chicken,Beef,Pork or Vegetarian $19.00
  • Seafood $19.50
  • Prawn $20.50
  • HONEY LEMON CHICKEN $19.00
    • Crispy chicken pieces stir fried with a tangy lemon and sweet honey sauce. Served with vermicelli noodles, fresh salad and a bowl of jasmine rice.
  • VIETNAMESE FRIED FISH STEAK $21
    • Fish fillets dipped in tempura batter and deep fried, placed on ahot plate with stir fried tomatoes, red onion, mushrooms and covered in a mild garlic, chilli and black pepper sauce. >>
CURRIES CURRIES
  • GREEN CURRY
    • Green chilli curry paste, slow cooked with coconut cream, spices, an array of selected vegetables and fresh basil herb.
  • Chicken,Beef,Pork or Vegetarian $19.00
  • Seafood $19.50
  • Prawn $20.50
  • VEGAN RED DUCK CURRY $20.00
    • A soy based duck flavoured curry specially created for the monks of South East Asia, with seasonal vegetables.
  • MASSAMAN CURRY
    • A mild curry cooked in coconut cream, potatoes, ginger and peanuts.
  • Chicken ,Beef or Vegetarian $19.00
  • Prawn $20.50
  • PANANG BEEF CHEEK CURRY $21.00
    • A mild curry cooked with coconut cream, kaffir leaves and vegetables. Popular curry with a slight lime tang.
  • KUNG FU CURRY WITH FRESH BASIL AND FRESH CHILLI
    • Red based curry cooked with vegetables,lime leaves and fresh basil herb. (This is a hot curry).
  • Chicken,Beef,Pork or Vegetarian $19.00
  • Seafood $19.50
  • Prawn $20.50
  • LAMB SHANKS IN SOUTH EAST ASIAN CURRY SAUCE
    • Quality lamb shanks slow-cooked in curry paste and coconut cream, with chunky potato, onion and peanuts.
  • One Shank $17.00
  • Two Shanks $24.00
  • VIETNAMESE LAKSA
    • Fresh vegetables cooked in Laksa paste and coconut cream, served on a bed of rice vermicelli noodles and topped with thin rashers of omelette, fresh coriander and fried shallot.
  • Chicken,Beef,Pork or Vegetarian $19.00
  • Seafood $19.50
  • Prawn $20.50
  • VIETNAMESE SEAFOOD BOAT $23.00
    • Mixture of fresh mussels, squid, fish, prawns and lemongrass in an Asian coconut cream, served with rice.
EXTRAS EXTRAS
  • Chicken, Beef, Pork, Vegetables, Peanut Sauce, Jasmine Rice. All $3.00
  • Seafood, Mussel, Squid, Prawn, Fish, Tofu, Cashew Nuts . All $4
  • Roti Bread $4.00
  • Fried Chunky Chips $6.00

Nearby Sample Menus

  • COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
  • TURON $13.00
    • Caramelised five spice banana cigars, peanut butter gelato, jack fruit gel, choc-nut soil, banana chips
  • PANNA COTTA $12.00
    • Lime, coconut & lychee ‘panna cotta’ with slow roasted pineapple, passion fruit, lychees, lime leaves
  • SALT & CHILI SQUID $15.00
    • Tapicoa fried squid, crispy garlic, prickly ash pepper, chili-salt with coconut & kaffir lime mayo
  • IMPERIAL FRESH ROLLS (V) $12.00
    • Soft rice rolls filled with rice noodles, organic tofu, cucumber, mint, coriander, sweet chili, mandarin-soy, peanuts
  • CHICKEN PARFAIT $11.00
    • 5-spice & port wine free range chicken lier parfait with fig jam, fried house made bread
  • BROKEN LEAVES $13.00
    • Bitter chocolate mousse, salted pastry, vanilla & cassia anglise, burnt white chocolate, mandarin puffs
  • PAPAYA SALAD $20.00
    • Fresh young papaya with long beans, carrots, cherry tomatoes, Vietnamese mint, coriander, peanuts, sweet chili, mandarin & soy, cripsy shallots. Add grilled chicken $5.00
  • Junior Grilled Cheese $5.00
    • Two slices of cheese on grilled white bread, served with curly fries
  • Brownie a la Mode $7.50
    • Thick, Rich Brownie covered with Chocolate Fudge Sauce served with Ice Cream
  • Hearty Breakfast $15.50
    • A slice of French toast, eggs scrambled with grated cheese, spinach & mushrooms, a hearty breakfast sausage and hash brown
  • Shrimp Cocktail $12.00
    • Tender bay shrimps served on a bed of lettuce with seafood sauce
  • Chocolate Peanut Butter Lava $8.00
  • Junior Side Fruit Salad $6.00
  • Buffalo Wingers $20.00
    • Fried marinated chicken wings & nibbles tossed with sweet chilli sauce and served with sour cream
  • Single Dip Sundae $4.00
    • Chocolate or strawberry goodness that will melt in your mouth
  • Lemon garlic chicken with zucchini ribbons & white beans $24.50
  • Choose two courses:
  • Seared scallops with radicchio, pear & toasted almonds $25.50
  • Yogurt panna cotta with Capitol’s honey
  • Fried squid with aioli & balsamic rocket $17.50
  • Soup with grilled ciabatta $15.50
  • Beetroot bruschetta with goats’ cheese vinaigrette $14.50
  • Crushed roast potatoes, garlic and rosemary $8.50
  • SAUCY DOG $2.70
  • E $10.50
    • 1 fish burger and chips come with free 420 ml coke range drink
  • CHICKEN PATTIES $3.00
  • PINEAPPLE FRITTER $2.00
  • HAWAIIAN BURGER $5.00
  • VEGETABLE ROLL $2.80
  • MUSSELS(EACH) $1.00
  • FILLETS OF THE DAY $8.50
  • Freshly Baked Bread $2pp
  • Cumin Cauliflower, Tzatziki, Harissa & Dukkah $12
  • B.L.A.T & Fries $16
  • Haloumi & Hash Stack, Potato, Capsicum & Zucchini $16
  • Hash-stack with Pork Belly, Black Pudding & Fried Egg $19
  • Trio of House $12
  • House-made Beans on Toast, melted Cheese & Eggs your way $12
  • Beef Tartare, Fattoush $12
  • Creamy Mash Potato $4.00
  • Mini Hot Dogs & Chips $10.00
    • Served with salad and BBQ sauce
  • Apricot Chicken $18.00
    • Chicken, onion, capsicum, cream cheese and apricot sauce
  • Fries $5.00
  • Fish and Chips $15 E / $19 M
    • Fresh local fish in our own beer batter. Served with fries, side salad and homemade tartare sauce
  • Chicken and Cranberry $21.00
    • Chicken, brie and cranberry sauce
  • Steak Sandwich $19.00
    • Sirloin steak strips, served with onion jam, summer greens, aioli and fries
  • Fish of the Day $24.00
    • See our blackboards for this weeks special
  • Pork $11.00/$14.00/$18.50
  • Rolls $6.50
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Lamb $12.00/$15.00/$19.00
  • Large $5.00
  • Vegetarian $7.00/$9.50/$11.50
  • Pumpkin $0.80
  • GoldenPotato $0.80
  • Southern Fried Chicken 1 pcs $3.30
  • - Gluten Free Bread $2.50
  • - Smoked Chicken, Avocado, Bacon $9.00
  • Grilled Halloumi $13.50
    • Served on whole-grain with basil pesto and baby spinach
  • - Feta, Pesto, Spinach, Red Peppers $8.50
  • Smoked chicken, feta, basil pesto, spinach, aioli $19.00
  • Open Bacon Sandwich $13.50
    • Bacon, avocado, baby spinach, mozzarella, tomato relish and aioli on sourdough
  • Home-Style Soup $10.50
    • Flavours change daily, served with a grilled bun
  • Hot Porridge $10.00
    • With brown sugar, cinnamon and warm berry compote
  • Fish fingers (5) & hashbrown $6.50
  • Grilled sirloin steak $19.50
    • with mash, creamy mushrooms and spinach
  • Kids pancakes $10.50
    • with bacon, banana, and maple syrup
  • Kidneys mushrooms and bacon $17.00
  • Kids mince on toast $8.00
  • Kids egg and bacon $8.00
  • 2 fillings $5.50
  • Savoury beef mince $17.00
    • with a potato cake and toaste on the side.
  • Walnut dumplings, citrus cured salmon, apple, juniper creme fraiche (DO) $16.00
  • Salt and pepper squid with wasabi garlic aioli (DF) $13.00
  • Available from 9am
  • -Add Coffee Glazed Bacon for $5.00
  • Roast Brussel sprouts, parsnip, creme fraiche, dukkah (V) (GF) $10.50
  • -Mandarin glazed duck, root vegetables, autumn greens. Available as one course for two to share at $60 (GF) (DO)
  • Mushroom and parmesan arancini (V) $10.50
  • Fish bites with shoestring fries and salad. And complimentary juice $11.50
  • Mee Goreng $24.00 / $18.50
    • Thai style egg noodles, fresh vegetables and your choice of meat - Prawn / Chicken or Pork or Beef
  • Thai Spring Roll $7.00
    • Four Thai spring rolls filled with minced chicken, noodles, egg and vegetables, served with a sweet, mild chilli sauce
  • Won Tons $6.50
    • Six chicken filled won tons served with a sweet, mild chilli sauce
  • Sweet and Sour Fish $18.50
    • Battered fish with fresh vegetables in a sweet and sour sauce, served with white rice
  • Duck Breast and Ginger $24.00
    • BBQ duck breast, ginger and fresh vegetables, served with white rice
  • Fried Chicken $18.50
    • Fried chicken with fresh vegetables, garlic, pepper and soya sauce, served with white rice
  • Gaeng Phed Ped Yang $24.00
    • Red curry BBQ duck breast, pineapple, fresh vegetables, tomato and grapes, served with white rice
  • Chicken and Cashew Nuts $18.50
    • Stir fried chicken with fresh vegetables, topped with cashews nuts, a hint of chilli, served with white rice
  • Combination & Black Bean Sauce $13.00
  • Pork Bun $2.80
  • Hawaiian Burger $4.80
  • Lemon Fish $12.50
  • Chicken Chow Mein $11.00
  • Pork Ginger & Spring Onion $11.50
  • Vegetable Chow Mein $9.00
  • Sweet & Sour Fish $12.00
  • Lasagna al ragu Bolognese $19.7
    • Made in a traditional Napolitan style
  • Cannelloni $19.7
    • Filled pasta with ricotta cheese and spinach (v)
  • Olive Focaccia $7.9
    • Homebaked focaccia, kalamata olives, balsamic vinegar & extra virgin olive oil (v)
  • Tiramisu $12.90
    • Tiramisu or 'pick me up', is our way of ending the perfect meal. We only use our family recipe that has not changed for generations
  • Garlic Mushrooms $14.5
    • Our decades' old recipe, a favourite with 'almost' everyone!
  • Daily Special $12.90
    • Please ask your server what our Chef has created today!
  • Bruschetta $9.5
    • Homebaked focaccia with fresh tomato, basil, garlic & extra virgin olive oil (v)
  • Tortellini Amatriciana $20.9
    • Bacon, chilli and tomato sauce
  • Tuna Salad $1.00
  • Beef Tataki $1.50
  • Spicy Prawn $1.50
  • Salmon & Avocado $1.50
  • Chicken Katsu & Cheese $1.50
  • Salmon Korokke $2.50
  • Beef Rolls $1.50
  • Salmon & Crab Meat $1.50
  • SEAFOOD $14.00
  • PLAIN NOODLE SOUP
  • CHICKEN / PORK / BEEF $12.00
  • SEAFOOD $14.00
  • CHICKEN / PORK / BEEF $12.00
  • HAI NUM CHICKEN WITH RICE $13.00
  • COMBINATION $12.00
  • ROTI BREAD
Spirit House

Spirit House

location

Address

1 Park Road, Miramar, Wellington, Wellington, 6022, New Zealand

phone

Phone

48910336

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Gluten Free , Japanese , Thai , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
1 Park Road, Miramar, Wellington, Wellington, 6022, New Zealand