Spruce Goose in Wellington Menu

ON TOAST ON TOAST
  • Choose From Sourdough, Multigrain Or Gluten Free And Paleo
  • Lime And Grapefruit Marmalade & Fix + Fogg Peanut Butter $6
  • Smashed Avocado + Sweet Peas, Beetroot Relish And Toasted Walnuts $14
  • Portabello Mushrooms, Whipped Feta, Fried Oregano, Sticky Balsamic $15
  • Mince $15
  • Eggs, Poached/Fried/Scrambled With Smoked Tomato Relish $10
  • Eggs Benedict With Streaky Bacon, Hollandaise Sauce $17
  • Eggs Florentine With Wilted Spinach + Kale, Hollandaise Sauce $17
  • Eggs Montréal With Hot Smoked Marlborough Salmon And Hollandaise Sauce $19
  • Big Breakfast - Streaky Bacon, Pork Sausage, Poached Or Scrambled Eggs, Roast Mushroom, Campfire Beans, Hashbrowns $21
  • Veggie Breakfast - Smashed Avocado, Spinach + Kale, Portabello Mushroom, Campfire Beans, Hashbrown, Free Range Eggs, Fresh Herbs $20
MAINS MAINS
  • Homemade Toasted Muesli, Yoghurt & Fresh Fruit Salad $13
  • Warm Chia Seed Porridge, Blackberries, Coconut, Almond, Ancient Grains $14
  • Spruce Goose Waffles With Vanilla Mascarpone, Poached Pear, Anzac Crumble, Maple Or Classic Banana, Bacon + Maple $18
  • Ceaser Salad With Salt + Pepper Squid, Streaky Bacon, Poached Egg, Pamersan $20
  • Quinoa + Halloumi Super Salad, Fried Cauliflower, Pumpkin, Baby Kale, Cranberries, Wild Honey + Lime Vinaigrette $20
  • Smokey Campfire Baked Beans, Chorizo, Coriander, Melted Mozzarella, Sour Dough Toast $18
  • Pulled Pork Tacos Apple + Rainbow Chard Slaw, Tomato + Red Chilli Jam $20
  • Handmade Beef Burger With Smoked Cheese, Bacon, Bbq Sauce & Hand Cut Fries (Cooked Medium) $20
  • Falafel And Roasted Mushroom Burger With Whipped Feta, Cos Lettuce, Fresh Herbs And Handcut Fries $20
  • Crumbed Market Fish, House Slaw, Handcut Fries, Tartare, Lemon $23
ON THE SIDE ON THE SIDE
  • Hollandaise Sauce $2
  • Hand Cut Fries With Onion Gravy $8
  • String Fries With Parmesan & Aioli $8
  • Spinach + Kale $5
  • Sausages $5
  • Beans $5
  • Free Range Eggs (2) $5
  • Streaky Bacon $5
  • Hashbrowns (2) $5
  • Portabello Mushrooms $5
  • Smoked Salmon $5
PAILS PAILS
  • Macaroni And Three Cheese Croquettes With Crispy Bacon Mayo $15
  • Waitoa Wings With Chilli Sauce $16
  • Crumbed Mushroom Aranchini Balls With Aioli $15
  • Ora King Salmon Wings With Kaffir Lime, Honey + Ginger $15
ALL TO YOURSELF ALL TO YOURSELF
  • Rib Eye Steak, Roasted Bone, Horseradish Potatoes, Rocket Salad And Port Wine Jus $30
  • Parmesan Crumbed Veal Schnitzel, Buttered Summer Greens, Spatzle, Fried Egg And Lemon $27
  • Grilled Egg Plant, Melted Mozzarella, Four Tomato Salad, Basil, Whipped Feta And Capsicum Relish $25
  • Todays Fish With Poached Prawns, Mussels, Jersey Bennies, Sugar Snap Pea And Herb Salad $29
  • Slow Roast Lamb Shoulder Rack, Minted Potatoes, Beeetroot Crème, Green Beans And Mustard Sauce $27
  • Beef Burger With Smoked Cheese, Bacon, Nnq Sauce, Beetroot Milk Bun & Chips (Medium) $20
  • Free Range Chickenn, Spinach And Mushroom Risotto With Herb And Cheese Salad $24
SIDES SIDES
  • Todays Greens $8
  • Mixed Leaves And Summer Herb Salad With Wild Honey And Lime Dressing $8
  • Roasted Gourmet Potatoes $8
DESSERT DESSERT
  • Summer Staple - Strawberries, Ice Cream And Cream $12
  • Double Chocolate Pudding And Coconut Sorbet $13
  • Ice Cream - Check For Todays Sorbets And Ice Creams $10

Nearby Sample Menus

Taste of India (sample menu)
  • LAMB KORMA $14.00
    • lamb in almond or cashew sauce
  • ALOO MUTTER $12.50
    • potato and green peas cooked in onion and tomato sauce
  • DAL MAKHANI $12.50
    • lentils cooked in creamy tomato sauce
  • MANGO/ MIXED PICKLE $1.00
  • ALOO PALAK $12.50
    • spinach and potato cooked in tomato sauce
  • LAMB MODRAS $14.00
    • lamb cooked with onion, tomato and coconut cream
  • PRAWN MASALA $14.00
    • prawns simmered in onion, tomato and herb gravy
  • LAMB BIRIYANI $10.00/$13.50
    • spicy lamb with rice
Mac's Restaurant and Brew Bar (sample menu)
  • Bacon & Egg Buttie $12.50
    • Honey cured bacon, free range egg & mayo on Turkish flatbread
  • Chef’s Salad (V) $17.00
  • Cajun spiced wedges (V) $9.50
  • grilled halloumi Salad (V) $21.00
  • oven baked free range chicken Salad $21.00
  • Fish & Chips $19.00
    • Fresh fillets of fish in crispy batter, with fries & slaw
  • Open Style Salmon Sandwich $14.50
    • “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
  • Antipasto platter $55.00
    • A selection of classic Mediterranean fare (3 - 5 persons)
Avida Bar (sample menu)
  • Pan con tomate $6
    • Catalan bread & tomato
  • Three lamb cutlets with samfaina $27
    • extra cutlet +$7
  • Grilled corn, paprika butter, lberico cheese $8
  • Beef tartare, mojo rojo picon $5 each
  • Gambas $14.5
    • prawns, chilli & paprika
  • Bread with whipped olive oil $7
  • Angus Pure beef, bone marrow butter, wilted greens & fried bread $33
  • Fish with roast peppers, confit garlic & saffron aioli $30
Leo's Seafood Newtown (sample menu)
  • BIG APPLE $6.00
    • meat pattie, pineapple, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise
  • CHEESEBURGER $4.50
  • LASAGNE $2.70
  • CURRY ROLL $2.40
    • homemade
  • APPLE TURNOVER $2.00
  • 12 SCALLOPS $24.00
  • CHICKEN FRITTER $2.50
  • FISH $3.20
Abrakebabra (sample menu)
  • Lamb R $13.50 L $15
  • Falafel R $7.50 L $9.50
  • Mixed (Chicken & Lamb) $14.00
  • Turkish Coffee $4.00
  • Kebab Pies $3.00
  • Hawaiian $14.00
  • Turkish Biryani $7.00
  • Mixed Vegetarian R $9.50 L $11.50
Karaka Cafe (sample menu)
  • Patahua - Muesli $14
    • Breakfast panna cotta served house made toasted granola & fruit
  • Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
    • Benedict – bacon
  • Hēki Kakato - Eggs Benedict With Horopito Hollandaise $19
    • Royale – salmon, kawakawa & manuka honey smoked
  • Hēki Kōrori - Omelette $16
    • 3 x Egg omelette with spinach, red onion, tomato, cheese. add bacon $6
  • Manga Mata Vegan/Vegetarian - Vegan Salad $22
    • House vegan salad with marinated tofu and seasonal vegetables
  • Pēkena Me Hēki - Bacon & Eggs $15
    • Free-range eggs your way with bacon on sour dough or 5 grain or gluten free toast
  • Hēki Kakato - Eggs Benedict, Horopito Hollandaise $19
    • Royale – salmon (kawakawa & Manuka honey smoked)
  • Bacon, Cured Salmon, Breakfast Sausage (x2),Eggs (x2) all $6
Corfu Seafoods (sample menu)
  • Leg $2.60
  • Satay Chicken $9.90
    • (150gm chicken breast, bacon, camembert, satay sauce, salad & tomatoes)
  • 5 Chicken Piece Pack $13.50
  • Onion Rings (6) $3.20
  • Corn $3.50
  • Chips $3.20
  • Oysters Subject to season
  • Seasoned Wedges $5.50
China Beach Restaurant & Take Away (sample menu)
  • -seafood with vegetable
  • Stir-fried pork with vegetables $12.00
  • C only $58.00
  • Bbq pork foo young $11.00
  • Seafood with spring onion and ginger $18.00
  • - 2 course ( minced meat served with lettuce) $42.00
  • A only $42.00
  • -sweet pork $ sour pork
Strathmore Fish Supply (sample menu)
  • Oyster Dinner
  • Pineapple $5.40
  • Corn Cob $1.80
  • Fish $11.90
  • BBQ Pork $11.80
  • Steak Egg Dinner
  • Fish Breadcrumbs $3.80
  • Fish Cakes $2.40
Preservatorium (sample menu)
  • B.L.T. & Tomato Relish $12
  • Pulled Pork Quesadilla $14.50
  • On Toast $8
    • Beans
  • Eggs Benedict w Bacon or Spinach $16.50
  • Sides $4.50
    • Beans, Fries, Salad, Wedges
  • Wedges $9
    • loaded with Relish, Cheese & Sour cream
  • On Toast $14.50
    • Mince w Tomato & Grilled Cheese
  • On Toast $13.50
    • Balsamic Mushrooms
Arobake (sample menu)
  • Bagels $1.60
  • Sourdough Stick $3.60
  • Hot Pork Roll $5.60
  • Bircher Muesli $6.20
  • Fruit Loaf $4.30
  • Long Chicken Roll $6.10
  • BLAT $6.70
  • Ciabatto Loaf Small $1.80
Field & Green (sample menu)
  • Muesli, roast apricots, coconut yoghurt, soy milk $15
  • chocolate & amaretti ice cream $13
  • Homemade crumpet, honeycomb butter $11
  • Marinated sardines on char-grilled sourdough $15
  • Toasted tea cake, orange & cinnamon butter $6
  • Saffron & cardamom
    • Anglo-Indian fusion
  • Courgette, feta, lemon, dill, pine nuts, red onion bruschetta, rocket pesto $17
  • Polenta & Parmesan chips, harissa mayonnaise $10
Ti Kouka Cafe (sample menu)
  • Ti Kouka Middle Bacon $6.50
    • Free range & nitrite free
  • Soft Boiled Eggs
    • w/ vegemite soldiers
  • Roast Pork Roll $19.00
    • w/ gherkins, red onion, stout mustard, iceberg, apple chutney
  • - 2 eggs $10.00
  • Cocoa Husk & Oat Pancake $20.00
    • w/ coconut, yoghurt, crystalised sugar, cocoa nibs, grapefruit, mint & yuzu syrup - add streaky bacon $24.00
  • Roast Pork Roll $19.00
    • w/ gherkins, red onion, stout mustard, iceberg, apple chutney, milk bun
  • Ti Kouka White Pudding $6.50
    • w/ apple & fennel
  • Ti Kouka Middle Bacon (free range & nitrite free) $6.50
Hede Cafe & Bar (sample menu)
  • Tempura Soba $18.50
    • a combination of seafood and vegetables in a tempura batter with soba soup
  • Crumbed Prawn Roll $5.50
  • lriar4(Tofu) $3.50
  • Gyuusashi $10.50
    • 9 pcs quick seared very rare beef slices with herbs special sauce
  • Tori Gyoza $7.50
    • 5 pcs marinate chicken and seafood dumplings
  • BANQUET B $37.00
    • sushi and sashimi, Takoyaki-fried octopus balls, Prawn Gyoza dumpling/pan fried chicken with onion in Teriyaki sauce, crumbed pork katsu with curry sauce, tempura seafood & vegetables/per person
  • SET C $23.00
    • sashimi, teriyaki chicken, and rice miso salad
  • Tempure $15.00
    • seafood Tempura
Jackson Cafe & Bistro (sample menu)
  • Toasted Sandwiches (wholegrain) $4.5 / 50 cents each
    • Choose from ham, cheese, onion, tomato and pineapple. for two fillings / for each additional fillings
  • Pancakes small $11 large $15
    • Served with bacon, banana and maple syrup OR Served with fresh fruit, berry compote topped with maple syrup
  • Eggs any style on Sourdough or Wholegrain Toast $13.5
    • with two rashers of bacon
  • Warm Lamb Salad $19.5
    • Warm lamb fillet salad with kumara and feta served with sundried tomatoes and balsamic reduction
  • Seafood Chowder (signature dish) $17.5
    • Served in a cob loaf with deep sea fish, prawns, mussels and squid
  • Open Chicken Burger $19
    • Herb chicken breast schnitzel with green salad, crisp onion rings and plum sauce on toasted focaccia bread and a side of crispy fries
  • Cakes $5.5
    • Carrot cake, double chocolate mud cake or sticky date cake served with cream or yoghurt
  • Angus Steak Sammie $20
    • 150g Angus steak, onion marmalade, green salad, flat mushroom, bbq sauce and hollandaise sauce served on caibatta bread and a side of crispy fries
Spruce Goose

Spruce Goose

location

Address

Cnr Moa Point Rd & Cochrane St, Rongotai, Wellington, Wellington, 6011, New Zealand

phone

Phone

043872277

clock

Opened hours

Monday: 7:00 AM – 12:00 AM, Tuesday: 7:00 AM – 12:00 AM, Wednesday: 7:00 AM – 12:00 AM, Thursday: 7:00 AM – 12:00 AM, Friday: 7:00 AM – 2:00 AM, Saturday: 7:00 AM – 2:00 AM, Sunday: 7:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Venue for Hire ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cash ,  Groups ,  American Express ,  Lunch ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Drinks ,  Brunch ,  Pet Friendly ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
Cnr Moa Point Rd & Cochrane St, Rongotai, Wellington, Wellington, 6011, New Zealand
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