Spruce Goose in Wellington Menu

ON TOAST ON TOAST
  • Choose From Sourdough, Multigrain Or Gluten Free And Paleo
  • Lime And Grapefruit Marmalade & Fix + Fogg Peanut Butter $6
  • Smashed Avocado + Sweet Peas, Beetroot Relish And Toasted Walnuts $14
  • Portabello Mushrooms, Whipped Feta, Fried Oregano, Sticky Balsamic $15
  • Mince $15
  • Eggs, Poached/Fried/Scrambled With Smoked Tomato Relish $10
  • Eggs Benedict With Streaky Bacon, Hollandaise Sauce $17
  • Eggs Florentine With Wilted Spinach + Kale, Hollandaise Sauce $17
  • Eggs Montréal With Hot Smoked Marlborough Salmon And Hollandaise Sauce $19
  • Big Breakfast - Streaky Bacon, Pork Sausage, Poached Or Scrambled Eggs, Roast Mushroom, Campfire Beans, Hashbrowns $21
  • Veggie Breakfast - Smashed Avocado, Spinach + Kale, Portabello Mushroom, Campfire Beans, Hashbrown, Free Range Eggs, Fresh Herbs $20
MAINS MAINS
  • Homemade Toasted Muesli, Yoghurt & Fresh Fruit Salad $13
  • Warm Chia Seed Porridge, Blackberries, Coconut, Almond, Ancient Grains $14
  • Spruce Goose Waffles With Vanilla Mascarpone, Poached Pear, Anzac Crumble, Maple Or Classic Banana, Bacon + Maple $18
  • Ceaser Salad With Salt + Pepper Squid, Streaky Bacon, Poached Egg, Pamersan $20
  • Quinoa + Halloumi Super Salad, Fried Cauliflower, Pumpkin, Baby Kale, Cranberries, Wild Honey + Lime Vinaigrette $20
  • Smokey Campfire Baked Beans, Chorizo, Coriander, Melted Mozzarella, Sour Dough Toast $18
  • Pulled Pork Tacos Apple + Rainbow Chard Slaw, Tomato + Red Chilli Jam $20
  • Handmade Beef Burger With Smoked Cheese, Bacon, Bbq Sauce & Hand Cut Fries (Cooked Medium) $20
  • Falafel And Roasted Mushroom Burger With Whipped Feta, Cos Lettuce, Fresh Herbs And Handcut Fries $20
  • Crumbed Market Fish, House Slaw, Handcut Fries, Tartare, Lemon $23
ON THE SIDE ON THE SIDE
  • Hollandaise Sauce $2
  • Hand Cut Fries With Onion Gravy $8
  • String Fries With Parmesan & Aioli $8
  • Spinach + Kale $5
  • Sausages $5
  • Beans $5
  • Free Range Eggs (2) $5
  • Streaky Bacon $5
  • Hashbrowns (2) $5
  • Portabello Mushrooms $5
  • Smoked Salmon $5
PAILS PAILS
  • Macaroni And Three Cheese Croquettes With Crispy Bacon Mayo $15
  • Waitoa Wings With Chilli Sauce $16
  • Crumbed Mushroom Aranchini Balls With Aioli $15
  • Ora King Salmon Wings With Kaffir Lime, Honey + Ginger $15
ALL TO YOURSELF ALL TO YOURSELF
  • Rib Eye Steak, Roasted Bone, Horseradish Potatoes, Rocket Salad And Port Wine Jus $30
  • Parmesan Crumbed Veal Schnitzel, Buttered Summer Greens, Spatzle, Fried Egg And Lemon $27
  • Grilled Egg Plant, Melted Mozzarella, Four Tomato Salad, Basil, Whipped Feta And Capsicum Relish $25
  • Todays Fish With Poached Prawns, Mussels, Jersey Bennies, Sugar Snap Pea And Herb Salad $29
  • Slow Roast Lamb Shoulder Rack, Minted Potatoes, Beeetroot Crème, Green Beans And Mustard Sauce $27
  • Beef Burger With Smoked Cheese, Bacon, Nnq Sauce, Beetroot Milk Bun & Chips (Medium) $20
  • Free Range Chickenn, Spinach And Mushroom Risotto With Herb And Cheese Salad $24
SIDES SIDES
  • Todays Greens $8
  • Mixed Leaves And Summer Herb Salad With Wild Honey And Lime Dressing $8
  • Roasted Gourmet Potatoes $8
DESSERT DESSERT
  • Summer Staple - Strawberries, Ice Cream And Cream $12
  • Double Chocolate Pudding And Coconut Sorbet $13
  • Ice Cream - Check For Todays Sorbets And Ice Creams $10

Nearby Sample Menus

  • With any Bucket Meal. Set combination applies
  • -12 Pack $14.50
  • Chips, Coleslaw, Gravy, Potato & Gravy Reg $3.00
  • Wicked Meal $31.90
    • 8pcs Chicken, 6 Wicked Wings, lge Potato & Gravy, lge Chips, 1.5L Drink
  • -Mini Popcorn Chicken $3.20
  • Value Meal $20.00
    • 6pcs Chicken, lge Potato & Gravy, lge Chips.
  • Party Pack $39.90
    • 12pcs Chicken, lge Potato & Gravy, 2 lge Chips, 1.5L Drink.
  • Family Feast $35.90
    • 10pcs Chicken, lge Potato & Gravy, 2 lge Chips, 1.5L Drink.
  • Chilli mushrooms $12.90
    • Chicken, beef, or pork
  • Tom yum soup $3.00
  • Wonton soup with BBQ pork $12.90
  • Beef noodle soup $12.90
  • Tom yum soup with rice / noodles $12.90
    • Chicken beef or pork
  • Duck noodle soup $14.50
  • Prawn spring rolls $6.90
    • 5 pcs
  • Crispy pork with bok choy $13.90
  • Stir fried Garlic Bok-Choy $5
  • Sticky Golden Chicken Wings $10.5
    • Wok-tossed chicken wings in caramel fish sauce
  • Steamed Jasmine Rice or to shared (for 4 people) $2 / $6
  • Satay Tofu $10.5
    • deep-fried tofu served with peanut sauce
  • Tamarind Tofu Noodle $17.5
    • Wok tossed rice noodles and eggs bound in a rich tamarind sauce with tofu
  • Matcha Green Tea Waffle with Ice Cream $8
  • Grilled Pork Skewers $10.5
    • Grilled marinated pork skewers with sesame seeds and fried shallots
  • Deep-fried Spring roll $10.5
    • Pork mince, mushrooms, crystal noodle, vegetables and herbs. Served with dipping sauce
  • Grilled Ora King gravlax, kumara, fennel & apple cannelloni, salmon caviar, ginger $24.00
  • New potatoes roasted in rosemary & garlic butter $9.00
  • Chef's choice of 3 tapas $47.00
  • 3 cheese selection with biscuits, fruit and chutney $24.00
  • Mushroom cappuccino, savoury biscotti $16.00
  • Porridge of the day (GF) $18.00
  • Green salad with cabernet sauvignon dressing $9.00
  • Sautéed green vegetables with rocket pesto $9.00
  • Corn Fritters (v) $ 15.00
    • Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
  • BLT $15.00
    • Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
  • Rump Steakk (gf, df) $15.00
    • 150g rump steak, fried eggs, fries & salad
  • Thai Beef Salad (df) (gf*) $ 15.00
    • Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
  • Fush 'n' Chups (df) $15.00
    • Ginger beer battered local fish, fries, salad & homemade tartare sauce
  • Classic Calamari (df) $15.00
    • Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
  • Roast Pumpkin Salad (v, gf) $ 15.00
    • Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
  • Egg on toast (v) (gf*) $ 5.00
    • Eggs your way & toasted sourdough
  • Black Angus fillet with potato, onions & roast marrow jus 35
  • Rhubarb & cream trifle with champagne & custard 15
  • Hay-baked pork belly with pineapple, fennel & black pudding 30
  • Fish finger sandwiches with American cheddar 12
  • Market fish with pickled mussels, bacon, sea herbs & cavelo nero 30
  • Hummingbird’s salted caramel chocolate 4
  • Buttermilk fried chicken with Moroccan chermoula mayo 12
  • Market fish crude with confit tomato & chorizo oil 14
  • MUSHIES $14
    • In a creamy sauce served with two pieces of toast
  • Pasta $15
    • penne pasta cooked in creamy pesto/or tomato sauce - bacon, chicken, salmon, mushroom, tomato, spinach, olives, sundried tomato. Anything goes
  • Eggy bread (egg in the hole) $5
  • TOAST $5
    • (wholemeal or specialty white) butter and spreads
  • EGGS BENEDICT $15
    • Two poached eggs with SALMON, BACON or SPINACH on Englis Muffins with hollandaise sauce
  • - three fillings $6
  • Kai pai pie of the day $6
    • Ask waitress - all homemade pies from
  • Toasted sandwichOn
    • Freyas Bread or Sourdough
  • Chicken Madras $16.00
    • Boneless chicken cooked with ground spices and coconut cream.
  • Extra Rice $3.00
  • Mango Chutney $2.00
  • Beef Kadhai $15.00
    • Beef pieces cooked in an onion sauce with capsicum, tomatoes, ginger and coriander,
  • Tamarind Sauce $1.00
  • Palak Malai Khofta $12.50
    • Traditional cottage cheese, nuts and spices mixed together and deep fried. Served with spinach and cashew nut gravy.
  • Chicken Jalfrezi $16.00
    • Boneless succulent chicken cooked with fresh vegetables, spices and herbs.
  • All mains served mild, medium or hot with free Basmati rice
  • HOMEMADE SOUP $10.00
    • With toasted bread.
  • HOT BACON FOCACCIA SANDWICH $14.50
    • With lettuce, tomato and relish(add bacon, avocado or mushrooms each- $1.50)
  • PIKELETS $6.00
    • With icing sugar served with jam & cream.
  • PANCAKE STACK $13.50
    • Your choice of bacon, fresh banana & lashings of maple syrup
  • NACHOS $14.50
    • With chilli beans, salsa cheese & sour cream
  • FRIES small $4.50 large$5.50
    • With freshly made aioli, relish or tomato sauce
  • WEDGES $10.00
    • With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00)
  • HUEVOS RANCHEROS $14.50
    • Mexican beans, eggs and hash browns on a tortilla topped with cheese & salsa
  • Chicken & Halloumi Salad $17.00
    • Grilled chicken, halloumi and green salad with our house made honey mustard dressing.
  • Garlic Bread $6.50
    • Toasted ciabatta baguette with garlic butter
  • Beer Battered Fish & Chips $18.00
    • Tender hoki fish served with tartar sauce & green salad.
  • - With bacon, banana and maple syrup $17.50
  • Fries with aioli/Mixed salad $5.00
  • Ribeye Steak $26.50
    • Ribeye steak served with fries, fried eggs, mixed salad and garlic butter
  • Mushroom, spinach, tomato and cheese $16.50
  • The Riddiford Full English $19.50
    • Free range eggs on toast with black pudding,bacon, crushed potatoes, mushrooms and grilled tomato
  • Teriyaki Salmon $6.90
  • Teriyaki Chicken $5.90
  • Aburi (Seared) Eel $2.50
  • Sesame Seaweed & Vegetables (V) (GF) $1.00
  • Pepper Mayo Chicken $1.50
  • Sweet Chilli Double Prawn $1.50
  • Miso Soup $2.50
  • Aburi (Seared) Salmon $2.50
  • arroz con marisco $29.00
    • paella rice, saffron, prawns, octopus, shellfish
  • green salad $7.00
  • zucca $25.00
    • white base, pumpkin, caramelized onions, goat cheese, endive
  • pollo arvejado $29.00
    • chilean chicken stew, peas, tomatoes, rice
  • tortilla de patatas $12.00
    • potatoes & onions spanish omelette
  • broccolini $9.00
    • chili, garlic, ricotta
  • empanadas $12.00
    • beef or napolitana
  • fries $7.00
  • Bratwurst Sausage $19.50
    • Served with creamy mash and onion gravy
  • •D4 Classics
  • St Louis Ribs $27
    • With house made smoked adobe BBQ sauce and served with spiced gourmet potatoes
  • Creamy Mash $5
  • Three Bean Salad Gf* Df* $18.50
    • With fresh herbs, garlic chickpeas, quinoa, lime chilli dressing.
  • Lamb Cutlets Gf* Df* $19.50
    • Over gourmet roast potatoes, salsa verde and mint jus .
  • Eggs Benedict Gf* $17.50
    • Two free range poached eggs on an English muffin topped with hollandaise and your choice of: Bacon -- Salmon -- Spinach
  • D4 Midi Gf* Df* $16
    • Toasted sourdough with one free range poached egg, crispy bacon, Bratwurst sausage and sweet potato rosti.
  • Pad Khee Mao $12.50
    • Stir-fried egg noodles, chillies and basil with choice of chicken, beef and pork
  • Kaow Pat $12.50
    • Fried rice with choice of chicken, beef or pork
  • Pad Kaprow $12.50
    • Stir-fried Chinese and basil with choice of chicken, beef or pork
  • Pad Khing $12.00
    • Stir-fried with ginger with choice of chicken, beef or pork
  • Pad Preow Wan $12.50
    • Stir-fried sweet and sour with choice of chicken, bee or pork
  • Larb $12.50
    • Thai spicy salad with choice of minced chicken, beef or pork
  • Kaow Pad Sarparod $12.50
    • Fried rice pineapple with chicken, beef or pork
  • Pad Thai $12.50
    • Pad Thai with choice of chicken, beef or pork
  • Rocket And Parmesan Salad (GF, V) $6.50
  • Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
  • Toasted Flatbreads
  • Bureau Caesar Salad $16.50
    • Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
  • Slow Roasted Chicken $23.50
    • Sauteed Potatoes, Green Beans, Rocket And Grana Padano
  • House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
  • -Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
  • Zucchini, Feta And Mint Fritters (V) $17.50
    • Avocado Salsa, Rocket, Sherry Vinaigrette
Spruce Goose

Spruce Goose

location

Address

Cnr Moa Point Rd & Cochrane St, Rongotai, Wellington, Wellington, 6011, New Zealand

phone

Phone

043872277

clock

Opened hours

Monday: 7:00 AM – 12:00 AM, Tuesday: 7:00 AM – 12:00 AM, Wednesday: 7:00 AM – 12:00 AM, Thursday: 7:00 AM – 12:00 AM, Friday: 7:00 AM – 2:00 AM, Saturday: 7:00 AM – 2:00 AM, Sunday: 7:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Venue for Hire ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cash ,  Groups ,  American Express ,  Lunch ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Drinks ,  Brunch ,  Pet Friendly ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
Cnr Moa Point Rd & Cochrane St, Rongotai, Wellington, Wellington, 6011, New Zealand