Spruce Goose in Wellington Menu

ON TOAST ON TOAST
  • Choose From Sourdough, Multigrain Or Gluten Free And Paleo
  • Lime And Grapefruit Marmalade & Fix + Fogg Peanut Butter $6
  • Smashed Avocado + Sweet Peas, Beetroot Relish And Toasted Walnuts $14
  • Portabello Mushrooms, Whipped Feta, Fried Oregano, Sticky Balsamic $15
  • Mince $15
  • Eggs, Poached/Fried/Scrambled With Smoked Tomato Relish $10
  • Eggs Benedict With Streaky Bacon, Hollandaise Sauce $17
  • Eggs Florentine With Wilted Spinach + Kale, Hollandaise Sauce $17
  • Eggs Montréal With Hot Smoked Marlborough Salmon And Hollandaise Sauce $19
  • Big Breakfast - Streaky Bacon, Pork Sausage, Poached Or Scrambled Eggs, Roast Mushroom, Campfire Beans, Hashbrowns $21
  • Veggie Breakfast - Smashed Avocado, Spinach + Kale, Portabello Mushroom, Campfire Beans, Hashbrown, Free Range Eggs, Fresh Herbs $20
MAINS MAINS
  • Homemade Toasted Muesli, Yoghurt & Fresh Fruit Salad $13
  • Warm Chia Seed Porridge, Blackberries, Coconut, Almond, Ancient Grains $14
  • Spruce Goose Waffles With Vanilla Mascarpone, Poached Pear, Anzac Crumble, Maple Or Classic Banana, Bacon + Maple $18
  • Ceaser Salad With Salt + Pepper Squid, Streaky Bacon, Poached Egg, Pamersan $20
  • Quinoa + Halloumi Super Salad, Fried Cauliflower, Pumpkin, Baby Kale, Cranberries, Wild Honey + Lime Vinaigrette $20
  • Smokey Campfire Baked Beans, Chorizo, Coriander, Melted Mozzarella, Sour Dough Toast $18
  • Pulled Pork Tacos Apple + Rainbow Chard Slaw, Tomato + Red Chilli Jam $20
  • Handmade Beef Burger With Smoked Cheese, Bacon, Bbq Sauce & Hand Cut Fries (Cooked Medium) $20
  • Falafel And Roasted Mushroom Burger With Whipped Feta, Cos Lettuce, Fresh Herbs And Handcut Fries $20
  • Crumbed Market Fish, House Slaw, Handcut Fries, Tartare, Lemon $23
ON THE SIDE ON THE SIDE
  • Hollandaise Sauce $2
  • Hand Cut Fries With Onion Gravy $8
  • String Fries With Parmesan & Aioli $8
  • Spinach + Kale $5
  • Sausages $5
  • Beans $5
  • Free Range Eggs (2) $5
  • Streaky Bacon $5
  • Hashbrowns (2) $5
  • Portabello Mushrooms $5
  • Smoked Salmon $5
PAILS PAILS
  • Macaroni And Three Cheese Croquettes With Crispy Bacon Mayo $15
  • Waitoa Wings With Chilli Sauce $16
  • Crumbed Mushroom Aranchini Balls With Aioli $15
  • Ora King Salmon Wings With Kaffir Lime, Honey + Ginger $15
ALL TO YOURSELF ALL TO YOURSELF
  • Rib Eye Steak, Roasted Bone, Horseradish Potatoes, Rocket Salad And Port Wine Jus $30
  • Parmesan Crumbed Veal Schnitzel, Buttered Summer Greens, Spatzle, Fried Egg And Lemon $27
  • Grilled Egg Plant, Melted Mozzarella, Four Tomato Salad, Basil, Whipped Feta And Capsicum Relish $25
  • Todays Fish With Poached Prawns, Mussels, Jersey Bennies, Sugar Snap Pea And Herb Salad $29
  • Slow Roast Lamb Shoulder Rack, Minted Potatoes, Beeetroot Crème, Green Beans And Mustard Sauce $27
  • Beef Burger With Smoked Cheese, Bacon, Nnq Sauce, Beetroot Milk Bun & Chips (Medium) $20
  • Free Range Chickenn, Spinach And Mushroom Risotto With Herb And Cheese Salad $24
SIDES SIDES
  • Todays Greens $8
  • Mixed Leaves And Summer Herb Salad With Wild Honey And Lime Dressing $8
  • Roasted Gourmet Potatoes $8
DESSERT DESSERT
  • Summer Staple - Strawberries, Ice Cream And Cream $12
  • Double Chocolate Pudding And Coconut Sorbet $13
  • Ice Cream - Check For Todays Sorbets And Ice Creams $10

Nearby Sample Menus

  • Steamed chicken with ginger rice $13.50
  • Garlic roti with satay sauce (V) $6.50
  • Dim sums $6.90
    • 5 pcs
  • Red curry $12.90
    • Chicken beef or pork
  • Fried rice $12.90
    • Chicken, beef, or pork
  • Cashew nuts $3.00
    • Only available with a main meal purchase
  • Laab chicken $13.90
  • Roti with satay sauce $5.50
  • Hand Cut Chips with Aioli $6.00
  • Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
  • Porcini crusted beef fillet with smoked brisket, parsnip puree, spinach and pickled peppercorns $37.00
  • Roasted vine tomatoes with balsamic vinegar and organic feta $7.00
  • Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00
  • Spiced calamari with chorizo, witlof, baby beetroot, pea tendrils, and parsley puree $18.00
  • Hash Browns $6.00
  • Sirloin steak with caper lemon butter, onion rings and hand cut chips $25.00
  • Side orders:
  • Caribbean Chicken Skewers $14.00
    • Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce
  • Grilled Halloumi Salad $17.00
    • Grilled organic Zany Zeus Halloumi salad with cherry tomatoes, croutons, roasted capsicum & walnuts in a lemon olive oil dressing
  • Seafood Chowder Medium $12.50 Large $16.50
    • Served with warm sourdough bread
  • Beef Stroganoff $14.50
    • Tender strips of beef, mushrooms & onion served in a rich creamy sauce on steamed rice
  • Garlic Bread $9.50
    • Freshly baked sourdough cob loaf with lashings of garlic butter
  • Add a side of fries to all these items for $4.00
  • Nicoise Smoked Salmon Salad $17.50
    • Gourmet potatoes, cherry tomatoes, tender green beans, kalamata olives, soft boiled egg & baby lettuce drizzled with lemon verjuice dressing
  • Vegetarian $7.50
    • Served w Rockefuel or Tomato Sauce
  • Spinach & Cheese $5
    • Served w Rockefuel or Tomato Sauce
  • Date Scone $4.50
    • w Butter & Jam. Served w Cream or Yoghurt
  • Mince & Cheese $7.50
    • Served w Rockefuel or Tomato Sauce
  • Steak & Cheese $7.50
    • Served w Rockefuel or Tomato Sauce
  • Bacon Toastie $9
    • Served Toasted w Butter or Rockefuel Sauce
  • Neenish Tart $4
    • Served w Cream or Yoghurt
  • Sweet Muffin $4.50
    • Served w Cream or Yoghurt
  • Aloo Set $8.00
    • Deep-fried pastry filled with marinated potatoes in sauce.
  • Bombay Aloo $14.50
    • Marinated potatoes cooked in the chef's special sauce
  • Chicken Dunsark $22.00
    • Tender breast pieces of chicken cooked with red lentils and Gujarati roasted spices.
  • Tandoori Chicken Whole $33/Half: $19.00
    • Traditional Charcoal Grilled Chicken
  • Lamb Samosa $7.50
    • Deep-fried pastry filled with minced lamb.
  • Coconut Rice
    • A perfect example of authentic South Indian cuisine.
  • Saag Chicken $18.50
    • Tender chicken breasts cooked with spinach and tomatoes.
  • Fish Curry $24.50
    • Boneless pieces offish cooked in onions, tomato and coconut. (Mild, medium or hot).
  • 49 Pickle Vegetable and Fish Pieces $17.00
  • 65 Steamed Rice Small $3.00 Large $5.00
  • 34 Chicken Cashew Nut (or beef or pork) $17.00
  • 4 Soy Sauce Chicken Leg $7.50
  • 27 Won Ton Soup Small $5.00 Large $9.00
  • 67 Preserved Egg and Pork Congee $8.50
  • 9 Pig Ears $7.50
  • 112 Fish Ball Noodle Soup $11.00
  • Tom Yum Goong $12.00
    • Spicy prawn soup seasoned with lemon juice, garnished with hot chilli, lemon grass and mushrooms
  • Won Tons $6.50
    • Six chicken filled won tons served with a sweet, mild chilli sauce
  • White Rice $3.00
    • Steamed white rice
  • Pla Sam Rod $24.00
    • Deep fried fish fillet covered with Thai sweet chilli sauce, with fresh ginger, chilli and garnishing
  • Fried Chicken $18.50
    • Fried chicken with fresh vegetables, garlic, pepper and soya sauce, served with white rice
  • Satay $7.00
    • Four grilled satay with peanut sauce - Chicken
  • Chicken Nibbles $7.00
    • Four chicken nibbles served with a tasty Thai sauce and garnishing
  • Mixed Starter for Two $16.00
    • Satay, spring rolls, wontons, goong tod, and curry puffs serves with sauces
  • CHICKEN MADRAS $15.00
    • traditional southern chicken cooked with coconut flavoured masala
  • BUTTER CHICKEN $15.00
    • boneless chicken cooked with traditional makhani gravy
  • GOLDEN FRIED CHICKEN $12.00
    • cut up chicken pieces that are coated with flour, it's then put in a skillet with hot fat and fried until golden brown
  • BHUNA GOSHT $15.00
    • diced lamb cooked with ginger garlic and onion masala
  • DELHI GOAT $16.00
    • goat meat cooked with onion, tomato and green coriander spices
  • MUSHROOM KOFTA $17.00
    • fresh mushrooms cooked with creamy gravy in cardamon flavour
  • PALAK PANEER $16.00
    • rich spinach gravy cooked with cottage cheese
  • CHICKEN FRIED RICE (FIJIAN STYLE) $13.00
    • fresh boneless chicken mixed into rice with egg, onion, capsicum, cauliflower, carrot and cabbage
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • - with fresh tomato, avocado & pesto $10.50
  • crispy bacon $16.50
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Antipasto Platter $25.00
    • assorted meats, cheese, marinated vegetables & dips with bread
  • Piedmontese Peppers $18.00
    • stuffed with tomato and garlic and slow roasted, served with halloumi, rocket & focaccia
  • Quattro Formaggi $22.00
    • gruyere, ki koran gi blue, mozzarella, parmesan
  • Hand Cut Fries GF $6.00
  • Prosciutto/Casalingo salami/greek feta $3.00
  • Artichoke hearts/olives/capers/mushroom/anchovies $2.50
  • Sauteed Mushrooms $16.00
    • with cream & shallots on toasted sourdough
  • Tomato & Avocado $8.00
    • salad with cherry vinaigrette GF
  • Omelette $15.90
    • Omelette with Multigrain Toast, Choose 3 Fillings from Ham, Bacon, Chicken, Cheese, Mushroom, Onion, Spinach or Tomato
  • Salmon Stack $17.90
    • Toasted English Muffin, Smoked Salmon, Hash Browns, Fresh Salad, Poached Cage-free Eggs, covered in Hollandaise Sauce
  • Pasta $16.90
    • Freshly cooked Pasta with Creamy Sauce. Choose from Chicken and Mushrooms OR Bacon and Mushrooms
  • Eggs on Toast $9.00
    • Cage-free eggs cooked your way on Multigrain Toast
  • Bacon & Egg $11.90
    • Bacon and Cage-free eggs cooked your way on Multigrain Toast
  • Hot Cakes $14.90
    • Stack of Hotcakes drizzled in Maple Syrup served with Bacon and caramelised Banana OR Blueberries and Cream
  • Chicken Caesar Salad $13.90
    • Poached cage-free Egg and Grilled Chicken served on Fresh Salad topped with Creamy Caesar Dressing
  • Gourmet Burger $4.00
    • For the Double Patty - add
  • Mushroom
    • A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
  • Meat Lovers
    • Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
  • Italian
    • WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
  • Large (30cm approx.) $20.00
  • Garlic Pizza Bread $6 Sm Size / $9 Lge Size
    • One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
  • Four Cheese
    • Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
  • Margherita
    • Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
  • Supreme $22 Lge / $15 Sm
    • WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
  • Pizza Bread $9.50
    • sundried tomato and feta, or garlic and parmesan pizza bread
  • MARGARET & RITA
    • sliced Roma tomato with fresh basil and even fresher buffalo mozzarella
  • Nuts $6.00
    • seasoned spiced assortment of nuts
  • Ploughman's $25.00
    • glazed ham, salami, vintage cheddar, gherkins, pickled onions, mustard, chutney and crunchy bread,
  • Salt & Pepper Hopped Calamari $9.50
    • with citrus aioli
  • Summer Salad
    • halloumi, Israel couscous, orange, rocket and kalamata olive salad with nuts, seeds, and citrus vinaigrette
  • LBQ Sliders-Mini LBQ Burgers $12.00
    • three sliders no mixing
  • Crispy Wings $18.00
    • crispy chicken wings tossed in hot sauce, smoky BBQ sauce or salt served with Panhead Port Road Pilsner aioli (16 wings)
  • T-Bone Steak with Chips or Wedges $16.90
  • Fish $5.00
  • Rump Steak with Eggs Chips or Wedges $14.90
  • Vege Breakfast $12.90
    • Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
  • Big Breakfast $15.90
    • 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
  • Chicken Satay $5.00
  • Chicken / Chips or Fish / Chips $7.90
    • Wedges, Bacon & Cheese
  • Pork Chop with Wedges, Salad $16.90
  • FREE-RANGE PULLED PORK TOASTED SANDWICH WITH HOMEMADE APPLE SAUCE + SWISS AND MOZZARELLA CHEESE $12.00
  • BACON WRAPPED GOURMET POTATOES SERVED WITH HOT SOUR CREAM SAUCE $12.00
  • FETA AND SPINACH QUESADILLAS OR CHORIZO AND FETA, 2 XS PER SERVING $10.00
  • AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
  • MUESLI WITH FRUIT & YOGURT $12.50
  • TOASTED SOURDOUGH WITH CONDIMENTS $6.50
  • SARDINES ON TOASTED CIABATTA WITH SALSA FRESCA $13.00
  • SPANISH BAKED EGG - TOMATO, BLACK BEANS & CHORIZO - HAM, FETA & TOMATO OR - FETA, TOMATO & BLACK BEANS $14.00
Spruce Goose

Spruce Goose

location

Address

Cnr Moa Point Rd & Cochrane St, Rongotai, Wellington, Wellington, 6011, New Zealand

phone

Phone

043872277

clock

Opened hours

Monday: 7:00 AM – 12:00 AM, Tuesday: 7:00 AM – 12:00 AM, Wednesday: 7:00 AM – 12:00 AM, Thursday: 7:00 AM – 12:00 AM, Friday: 7:00 AM – 2:00 AM, Saturday: 7:00 AM – 2:00 AM, Sunday: 7:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Venue for Hire ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cash ,  Groups ,  American Express ,  Lunch ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Drinks ,  Brunch ,  Pet Friendly ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
Cnr Moa Point Rd & Cochrane St, Rongotai, Wellington, Wellington, 6011, New Zealand