St John's Bar & Restaurant in Wellington Menu

LUNCH SET MENU LUNCH SET MENU
  • 2 courses $35
    • Suitable for 10 guests or more
  • 3 courses $45
    • Suitable for 10 guests or more
MAIN MENU MAIN MENU
  • Marinated Olives $7
  • Cornbread $8
    • house made paprika whipped butter
  • Broccoli and Cheese Croquette Bites $8
    • with smoked chipotle aioli
  • Chunky Fries $9 add gravy + $2
    • with aioli
  • Chicken Satay Skewers $11
  • Calamari $13
    • with smoked chipotle aioli
  • St John’s Poutine Fries $13
    • topped with gravy, feta & parmesan
  • Spiced Chicken Wings $14
    • ranch dressing
  • Cos Lettuce Salad $8
    • with feta, sunflower seeds, kale shards & ranch dressing
  • Pan Roasted Kumara $8
    • with sour cream and chive dressing, rocket leaves & red onion
  • Spiced Cauliflower $9
    • with mint yoghurt
  • Sautéed Green Beans and Halloumi $10
    • with fried shallots & fresh herbs
  • Poached Saffron Prawn and Avocado Salad $14
    • with rice wafers & chilli lime dressing
  • Chipotle Lamb Rump $15
    • with cumin carrot puree, candied fennel seeds & coriander
  • Blackened Salmon $16
    • with orange, fennel and watercress salad
  • Tamarind Marinated Pork Belly $23
    • with cauliflower puree & candied cashews
  • Line Caught Catch of the Day $24
    • with crispy capers, paprika butter & watercress
  • 500g Rump Steak $25
    • marinated in chimichurri with fennel slaw
  • Orange Harissa Whole Roasted Chicken $28
    • with mint yoghurt
  • Raspberry and White Chocolate Cheesecake $14
  • Chocolate Torte $13
    • hazelnut praline & coconut cream
  • Yoghurt and Honey Panna Cotta $12
    • fresh berries & toasted almonds
  • Refreshing Sorbets $11
    • mango, passionfruit or raspberry

Nearby Sample Menus

  • Tennessee BBQ Pork Belly $23.0
    • served with home made hash browns, crispy bacon & sweet corn
  • Sticky Date Pudding $8.5
    • served with butterscotch sauce & vanilla ice-cream
  • Large $18.0
    • your choice of carvery, vegetables & salads from our brasserie
  • Fish of the Day $21.5
    • served with beer battered fries, salad or seasonal veges & home made tartare sauce & lemon
  • Steak, Mushroom & Red Wine Pie $19.5
    • served with creamy mash potato and seasonal veges
  • Fried Egg $2.0
  • Chocolate Marquise $12.0
    • rich chocolate mousse on a mud cake base finished with ganache & chocolate flakes with fresh cream & berry compote
  • Salad $4.8
  • Grilled haloumi on toast with cucumber, pomegranate & mint $17.50
  • Yogurt panna cotta with Capitol’s honey
  • Yogurt panna cotta with Capitol’s honey $15.50
  • Served daily
  • Open steak, grilled pepper & melted cheese sandwich $24.50
  • Limoncello curd with rhubarb & italian meringue $15.50
  • MAIN
  • Soup or Beetroot bruschetta with goats’ cheese vinaigrette
  • MAC ‘N’ CHEESE $13.00
    • Swiss browns, tomato, pesto & salad
  • SMOKED BEEF ROLL $14.00
    • house smoked rump with onion rings and remoulade
  • BEEF BRISKET BURGER $17.50
    • brioche bun, onions, cheese fondue & horseradish mayo
  • FINGER & FORK SHARE-PLATTER $45.00
    • a selection of offerings from the above
  • LEELANDS LAMB PIE $17.50
    • lamb & seasonal vegetables with gravy moppers
  • CHAR-GRILLED POLENTA BREAD $6.00
    • honey & pimenton butter
  • WOODSMOKED SALMON / FREEKEH SALAD $18.50
    • spinach, green beans, radish, sunflower seeds & dill sour cream
  • 250G PRIMESTAR RIB-EYE STEAK $29.50
    • garlic mushroom, parmesan tomato & steak fries
  • Vege $10.00
    • Kumara, pumpkin fc cashew pattie, balsamic, swiss & pesto
  • Meat $5.00
  • Pulled pork $10.00
    • Homemade coleslaw, sweet & smoky mayo
  • Chutney $2.00
  • Swiss cheese $2.00
  • Margherita
    • Mozzarella & chilli flakes
  • Brie cheese $2.00
  • Steak $10.00
    • Smoky mayo, crispy onions
  • Teriyaki TofuSpicy Tofu $11.50/$9.50
  • Sweet Chily Chicken $11.50/$9.50
  • LARGE $11.50
  • Teriyaki Beef $11.50/$9.50
  • REGULAR $9.50
  • Teriyaki Chicken $11.50/$9.50
  • Sashimi Donburi $11.50/$9.50
  • Spicy Chicken $11.50/$9.50
  • Lemon Chicken $17 / $26
  • Chicken and Sweetcorn Soup $6.80
  • Pork Belly (DIY) Wraps $32
  • Tom Yum Clear Soup $9
  • Orange Steak $17 / $25
  • Gourmet Cake $8.50
    • cake flavours rotated regularly, please ask waitstaff
  • Steamed Prawn Cake $14
  • Bami Goreng $18 / $25
  • Gongbao Squid $13.50
    • Squid cutlets sautéed with homemade Sze-Chuan sauce, dried chilli, seasonal veggie & topped with roasted cashew nuts.
  • Plain Roti $3.00
  • Chicken Cashew $14.50
    • Chicken fillets & seasonal vegetables stir fried with cashew nuts.
  • Garlic Broccoli $12.00
    • Broccoli stir-fried with garlic and oyster sauce.
  • Black Pepper Beef $13.50
    • Beef fillets wok-fried with seasonal veggie & black pepper sauce.
  • Seafood Wat Tan Hor $12.50
    • Wok fried broad rice noodles served with seafood, mixed veg and egg in Cantonese style thick gravy.
  • Extra Tofu $2.00
  • Phad Thai $11.50
    • Thai-styled stir fried noodles with, egg, bean sprout, scallion, crushed peanut & your choice of chicken, seafood, beef or mixed veggie
  • STEAK TOMATO $11.00
  • COMBINATION $11.00
  • FISH CAKES $2.50
  • SEAFOOD $12.50
  • PORK $10.00
  • CRABSTICKS $1.80
    • CRUMBED
  • FISH $3.20
  • SEAFOOD SATAY SAUCE $12.00
  • Banana Fritter $2.50
  • Chicken & Cashew Nut $14.00
  • Chips $2.90
  • Combination Seafood Chow Mein $15.00
  • 20 Chicken Wing, 6 Fish & 3 Chips $40.00
  • Pork with Spring Onion - 12 / 6 $11.00/$6.00
  • Laksa Noodles $13.00
  • Paua Fritter $2.40
  • Greek/Chicken/Lamb Salad $10.00
    • Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
  • Parmesan Fries $6.00
  • Beef Tzatziki Burger $10.00
    • Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
  • Mititei $9.00
    • Skinless spicy garlic sausages served with tzatziki sauce and lemon.
  • Baklava $4.00
  • Bougatsa $4.00
  • Spinach Pie $7.00
    • Fresh Spinach and feta cheese baked inside layers of homemade pastry.
  • Spanakopita $6.00
  • Bread and Dukkah $7.50
  • Chilli salt prawns $13.00
  • Fennel and herb citrus slaw $11.00
  • Manuka smoked fish cakes $11.00
  • BBQ chicken nibbles $14.00
  • Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
  • Zeus halloumi with roast red capsicum and basil pesto $12.00
  • Manchego cheese croquets $12.00
  • Combination Braised Duck $32
  • -Tofu $18.00
  • Fruit Salad and Ice Cream / Lychee and Ice Cream / Chocolate Sundae / Coconut Jelly / Sesame Balls / Mango Pudding / Durian Mochi / Durian Pastries $6.00
  • Stir Fried Mixed Chilli Peppers with a choice of Beef, Chicken or Pork $20.00
  • H= Half / W= Whole
  • Deep Fried Prawn Balls / Deep Fried King Prawns / Deep Fried Scallops $9.00
  • Steamed Mushrooms Stuffed with Prawn Mince $30.00
  • -Vegetables / Fried Noodles with Soy Sauce $15.00
  • Mustard Gnocchi $27
    • Sauteed Mushrooms , Cos Lettuce , Pinenut Parmesan Crumble
  • Chillie Olives $4
  • Chicken Wings $15
    • Honey Sesame
  • Cardines $16
    • Artichoke , Black Olive , Red Onion , Anchovy Crumb
  • Crispy Cauliflower $6
    • House Mayo
  • Free Range Chicken Breast $32
    • Crushed Swede , Carrot Cerelac , Crispy Proscuitro , Herbs
  • Roasted Pork Shoulder $20
    • Goat Cheese , Caraway , Salt & Parsley
  • Parmesan Crusted Pumpkin $6.5
    • Crème Fraiche
  • Sichuan Spicy Fish Pieces
  • Garlic King Prawns
  • Hot and Sour Fish Pieces
  • Sea Food & Tofu
  • Braised Fish Pieces in Hot Pot
  • Braised Bean Curd
    • with Lo Hon Vegetables
  • Chicken and Vegetables
  • Satay Sauce Beef
  • CHICKEN
    • Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
  • CRISPY POTATO
    • Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
  • PULLED PORK
    • 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
  • FISH
    • Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
  • BACON or ​CORIANDER ​stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
St John's Bar & Restaurant

St John's Bar & Restaurant

location

Address

5 Cable Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

048018017

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Contemporary , European , Gluten Free , Kiwi , New Zealand , Pub Food

features

Features

EFTPOS ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Craft Beer ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  Drinks ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
5 Cable Street, Wellington, Wellington, Wellington, 6011, New Zealand