St John's Bar & Restaurant in Wellington Menu

LUNCH SET MENU LUNCH SET MENU
  • 2 courses $35
    • Suitable for 10 guests or more
  • 3 courses $45
    • Suitable for 10 guests or more
MAIN MENU MAIN MENU
  • Marinated Olives $7
  • Cornbread $8
    • house made paprika whipped butter
  • Broccoli and Cheese Croquette Bites $8
    • with smoked chipotle aioli
  • Chunky Fries $9 add gravy + $2
    • with aioli
  • Chicken Satay Skewers $11
  • Calamari $13
    • with smoked chipotle aioli
  • St John’s Poutine Fries $13
    • topped with gravy, feta & parmesan
  • Spiced Chicken Wings $14
    • ranch dressing
  • Cos Lettuce Salad $8
    • with feta, sunflower seeds, kale shards & ranch dressing
  • Pan Roasted Kumara $8
    • with sour cream and chive dressing, rocket leaves & red onion
  • Spiced Cauliflower $9
    • with mint yoghurt
  • Sautéed Green Beans and Halloumi $10
    • with fried shallots & fresh herbs
  • Poached Saffron Prawn and Avocado Salad $14
    • with rice wafers & chilli lime dressing
  • Chipotle Lamb Rump $15
    • with cumin carrot puree, candied fennel seeds & coriander
  • Blackened Salmon $16
    • with orange, fennel and watercress salad
  • Tamarind Marinated Pork Belly $23
    • with cauliflower puree & candied cashews
  • Line Caught Catch of the Day $24
    • with crispy capers, paprika butter & watercress
  • 500g Rump Steak $25
    • marinated in chimichurri with fennel slaw
  • Orange Harissa Whole Roasted Chicken $28
    • with mint yoghurt
  • Raspberry and White Chocolate Cheesecake $14
  • Chocolate Torte $13
    • hazelnut praline & coconut cream
  • Yoghurt and Honey Panna Cotta $12
    • fresh berries & toasted almonds
  • Refreshing Sorbets $11
    • mango, passionfruit or raspberry

Nearby Sample Menus

  • Served daily
  • Two course set lunch $26.50 per person
  • Grilled haloumi on toast with cucumber, pomegranate & mint $17.50
  • DESSERT
  • MAIN
  • Choose two courses:
  • Crushed roast potatoes, garlic and rosemary $8.50
  • Soup with grilled ciabatta $15.50
  • Parmesan Bread $15.00
    • Parmesan Pizza Bread with Fresh Dips
  • CPR Pizza $25.00
    • Chorizo, Pepperoni and Rocket
  • Spicy Prawns $18.00
    • Prawns Sauteed with Garlic Butter, Chilli and Coriander served with Fresh Bread
  • Calamari Salad $19.50
    • Panko Crumbed Squid served with a lime, Chilli and Vietnamese Mint Dressed Salad and Crispy Noodles
  • Seafood Chowder $22.50
    • Diced Fresh Local Fish, Shellfish and Prawns served with Toasted Ciabatta
  • GM Cheeseburger $24.00
    • Beef Patty with Bread & Butter Pickles, Melted Cheese and GM Sauce
  • Lamb Shank $26.50
    • Red Wine and Thyme Braised Lamb Shank on Garlic Mash, Peas, Red Wine Jus and Mint Jelly.
  • Chicken Wings $15.50/ $23.50/ $40.50
    • BBQ, Suicidal, Dante's Inferno or Total Molecular Disintegration(1/4KG/ 1/2KG/ 1KG)
  • Straights $3.50
  • Muscle $1.00
  • with salad & humus
  • Sausage $3.00
  • Vegetarian Burger $8.50
  • Paua Fritter $8.50
  • Prawn Cutlet $1.80
  • Beef Bacon & Egg Burger $10.80
  • Fried Rice with Dried Scallop & Egg White $26.80
  • -3 course $75.00
    • Soup with duck's bone & vegetables
  • Chicken Sweet Corn Soup with Crabmeat S $8 / M $36 / L $50
  • Sunkist Chicken / Lemon Chicken / Stir-Fried Chicken Pieces with Chilli / Stir-Fried Chicken with Vegetables $18.80
  • Crystal Ham (chinese style) and Jelly Fish $20.00
  • Braised Sea Cucumber with Chinese Mushroom $68.00
  • Chinese Style Fillet Steak / Deep Fried Beef Roll / Fillet Steak in Black Pepper Sauce $28.00
  • Sweet Chinese Style Pancake $12.00
  • Mee-Goreng $17.90
    • Mamak style wok fried egg noodles in two types of soya sauce with chicken or seafood, bean sprouts and egg.
  • Squid Sambal $20.90
    • Stir-fried squid pieces with tomato, onion and chilli in a thick sambal sauce with fresh coriander.
  • Navaratna Kurma (Mixed Vegetables) $16.90
    • Seasonal vegetables cooked in almond and cashew nut paste with coconut and yoghurt based curry sauce
  • Tomato Chutney $2.80
  • Egg and Onion Roti with Curry $10.50
    • Two eggs and chopped onions stuffed in roti bread served with choice of lamb, chicken or dhal curry
  • Steamed Rice $3.00
  • Roti Chanai $3.00
  • Vege Pakoras $8.50
    • Deepfried chickpea and masala coated seasonal vegetables accompanied with Istana Malaysia’s own mint yogurt and chilli sauce.
  • Sashimi Donburi $11.50/$9.50
  • Salmon Sashimi Mixed Sashimi 10 pieces $11.50
  • Chicken Katsu $11.50/$9.50
  • Spicy Chicken $11.50/$9.50
  • REGULAR $9.50
  • LARGE $11.50
  • Teriyaki Beef $11.50/$9.50
  • Sweet Chily Chicken $11.50/$9.50
  • Combination $13.50
  • Combination $15.00
  • Beef / Chicken / Roasted Pork $13.50
  • Shrimp / Squid $13.00
  • Combination $15.00
  • Bacon & Egg / Bacon & Cheese $6.20
  • Crumbed Fish Fillet $7.80
  • Pan Fried / Steamed Beijin Dumplings (6 pcs) $5.00
  • Kungpo Chicken $12.00
  • Sambal Chicken $12.00
  • Chicken Pineapple $12.00
  • Pork with Mushroom $13.00
  • Battered Scallop $1.90
  • Beef in Black Bean Sauce $12.00
  • Duck Fried Rice $13.00
  • Beef Foo Young $13.00
  • Punnet of dips $4.50
    • Hummus tabouli beetroot or jajik
  • Lamb $15.00
  • Mujiver $15.00
  • Lamb $11.00
  • Lamb shish $13.50
  • Mixed $11.00
  • Chicken $14.00
  • Falafel $15.00
  • Flautas $15.00
    • Deep fried tacos
  • Enchiladas $23.00
    • Suiza chicken green enchilada baked with green sauce, melted cheese and beans
  • Tacos $8.00–$22.00
    • Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
  • Sopa de tortilla or Sopa Azteca $15.00
    • Aztec mexican traditional soup made of fried corn tortilla pieces, submerged into a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
  • Quesadillas $13.00–$17.00
    • Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
  • Jalapeños rellenos de queso $15.00
    • Jalapeños stuffed with cheese
  • Enfrijoladas de cordero $23.00
    • Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
  • Molletes $10.00
    • Fresh bread topped with beans melted. Add chorizo, ham or eggs for $3
  • -fried onions $2
  • -Meat $4
  • -grilled chicken $5
  • -Vegetarian $12
  • -vegan/df cheese $3
  • -pickles $2
  • -jalapenos $2
  • (V)- vegetariana, (VG) -Vegan, (GF)-Gluten Free, (DF)-dairy free. *-on request.
  • Bacon Buttie $12.00
    • Grilled pandoro sourdough and bacon, served with tomato sauce.
  • Available from 7:30am to 200pm
  • Extras $4.00
    • Bacon, black beans, kransky sausages, roasted tomatoes, creamy mushrooms, hash browns, spinach, black pudding.
  • Nachos $17.00
    • Chicken and black beans on nacho chips, served with cheese, guacamole and sour cream.
  • Toast & Spreads $5.00
    • Vogels, five grain or sourdough, served with your choice of spreads.
  • Eggs Benedict $17.50
    • Grilled pandoro english muffin, wilted spinach, grilled ham, two poached eggs, and covered in hollandaise sauce.
  • Toasted Sandwich $5.00
    • Served on ploughman's white or brown bread with tomato relish, with your choice of two fillings: ham, cheese, pineapple, caramelised onion, corn, tomato, creamy mushrooms (50c). Bacon or chicken ($1).
  • Eggs $9.00
    • Any style- served with toast and tomato relish.
  • SEAFOOD LINGUINI FULL $22.00
  • CHARRED BROCCOLINO $14.00
    • toasted chilies, pepita butter grilled halloumi & lemon juice GF
  • Spinach, avocado, mushrooms or tomato $3.50
  • FREE RANGE PORK
    • preserved lemon aioli, sage & parmesan
  • SEASONAL RISOTTO $16.00
    • ask about the daily creation GF /full
  • SALAD OF THE DAY $9.50
  • SLOW ROASTED BEETS $14.00
    • whiped goat cheese, hazelnuts & cured beet greens
  • NOSTRANO SALUMI $15.00
    • sundried tomato mousse, salsa verde & pickled onions
  • Pork terrine, beans, tarragon, mustard, gherkins $16.5
  • Slow roasted lamb, grilled zucchini, preserved lemon, chili, white beans $ 25.5
  • Pan-fried halloumi, lemon and grilled bread $ 14.5
  • A glass of chilled almond soup, nectarine and basil $13.5
  • Raw beetroot and kohlrabi salad, rocket, avocado and walnuts $14.5
  • Pickle plate $7
  • A bowl of Louisa plums $ 7.5
  • Potato gnocchi, fresh tomato sauce, olives , ricotta $24.5
  • Coconut Rice Plate $4.00
  • Vege, Or Tofu $19.90
  • Crispy Wontons (6 pes) $8.90
    • Minced chicken, pepper and coriander wrapped in wonton skin, deep-fried and served with sweet and sour sauce
  • Penang Curry (GF)
    • Please Select meat Vegetables cooked with spicy Panang curry paste in thick coconut cream.
  • Chili Paste
    • Please Select meat Stir -fried vegetables in chilli paste sauce.
  • Weeping Tiger $27.90
    • Marinated rump steak in Thai spices, thinly sliced and served medium rare with Thai tamarind sauce.
  • A bowl of rice noodle $5.00
  • Red Curry (GF)
    • Please Select meat Vegetables cooked with Thai spicy red curry Paste in coconut milk .
St John's Bar & Restaurant

St John's Bar & Restaurant

location

Address

5 Cable Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

048018017

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Contemporary , European , Gluten Free , Kiwi , New Zealand , Pub Food

features

Features

EFTPOS ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Craft Beer ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  Drinks ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
5 Cable Street, Wellington, Wellington, Wellington, 6011, New Zealand