St John's Bar & Restaurant in Wellington Menu

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2 courses $35
- Suitable for 10 guests or more
3 courses $45
- Suitable for 10 guests or more

Marinated Olives $7
Cornbread $8
- house made paprika whipped butter
Broccoli and Cheese Croquette Bites $8
- with smoked chipotle aioli
Chunky Fries $9 add gravy + $2
- with aioli
Chicken Satay Skewers $11
Calamari $13
- with smoked chipotle aioli
St John’s Poutine Fries $13
- topped with gravy, feta & parmesan
Spiced Chicken Wings $14
- ranch dressing
Cos Lettuce Salad $8
- with feta, sunflower seeds, kale shards & ranch dressing
Pan Roasted Kumara $8
- with sour cream and chive dressing, rocket leaves & red onion
Spiced Cauliflower $9
- with mint yoghurt
Sautéed Green Beans and Halloumi $10
- with fried shallots & fresh herbs
Poached Saffron Prawn and Avocado Salad $14
- with rice wafers & chilli lime dressing
Chipotle Lamb Rump $15
- with cumin carrot puree, candied fennel seeds & coriander
Blackened Salmon $16
- with orange, fennel and watercress salad
Tamarind Marinated Pork Belly $23
- with cauliflower puree & candied cashews
Line Caught Catch of the Day $24
- with crispy capers, paprika butter & watercress
500g Rump Steak $25
- marinated in chimichurri with fennel slaw
Orange Harissa Whole Roasted Chicken $28
- with mint yoghurt
Raspberry and White Chocolate Cheesecake $14
Chocolate Torte $13
- hazelnut praline & coconut cream
Yoghurt and Honey Panna Cotta $12
- fresh berries & toasted almonds
Refreshing Sorbets $11
- mango, passionfruit or raspberry

Nearby Sample Menus

Cinnamon Sugar Waffle $16.50
- Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup
Berry Smoothie Bowl $12.00
- Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
Zucchini & Corn Fritters $18.50
- Served with Zany Zeus halloumi & fresh tomato salsa
Halloumi Burger $21.00
- Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
Green Shakshuka $16.00
- Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
Kedgeree or Vegeree $18.00
- Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
Free-Range Eggs on Toast $9.00
- Eggs cooked how you like them with your choice of multigrain or ciabatta
Eggs Benedict or Florentine $18.00
- Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon

Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
Chilli Onion Rings $9
- w/ chipotle aioli
Bowl of fries and an asahi $12
Salt & Pepper Squid $9
- w/ lemon & aioli
Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
Jerk Chicken BBQ Plate $25
- Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing

Vietnamese Braised Beef $18.5
- Slow-cooked beef brisket with rice noodles, kumara, carrot, potato and herbs
Salt and Pepper King Prawns $22.5
- Pan-fried king prawns with capsicum and onions
Grilled Pork Skewers $10.5
- Grilled marinated pork skewers with sesame seeds and fried shallots
Steamed Jasmine Rice or to shared (for 4 people) $2 / $6
Satay Tofu $10.5
- deep-fried tofu served with peanut sauce
Steamed Rice Noodle $2
Fresh Tofu Rice Paper Rolls $11.5
- Steamed rice vermicelli, herbs and tofu wrapped in rice paper roll. Served with peanut sauce
Sticky Golden Chicken Wings $10.5
- Wok-tossed chicken wings in caramel fish sauce

Poached Eggs $10
- served on foccacia
Hot bird burger $14
- Fried chicken, jalapenos, cheese, hot sauce, milk bun
Side of parmesan fries $4
Southern fried chicken (or Korean chicken) with hot sauce and blue cheese dip or Smokey maple $15
Watermelon $9
- feta, strawberry, mint, onion, nuts, seeds
Southern fried halloumi chips $11
House Made Crumpets $16
- lemon curd, strawberries, mascarpone, freeze dried berries
Turkish Eggs $14
- soft poached, savoury Greek yoghurt, chilli nut butter, toasted coriander seeds and grainy toast

Risotto vignole $21.50
Rocket & Grana Padano $9.50
Today’s fish $26.50
Choose two courses:
Grilled ciabatta with local olive oil $4.50
Two course set lunch $26.50 per person
Crushed roast potatoes, garlic and rosemary $8.50
Antipasto $27.50

Banh Tam Mixed Grilled Of Pork, Crispy Spring Rolls & Lemongrass Beef $29.5
- Delicious Vietnamese mixed grilled of pork, lemongrass beef and crispy spring rolls. Served with udon noodles, fresh herbs, cucumber, carrot, peanuts, fried shallots, fish sauce and top with coconut sauce.
Salad $5.5
Canh Ga Chien – Stuffed Chicken Wings With Pork & Prawns $15.5
- Delicious stuffed chicken wings with our special prok & prawn filling. Fried until crispy, served with a tangy chilli & lime dressing. Labour of love.
Pho Bo Vietnamese Classic Beef Noodle Soup $19.5
- Sliced beef sirloin sitting on a bed of rice noodles poured over with our 6 hours slow cooked beef broth. Served with beef meatballs, onions, sprouts & fresh herbs. Accompanied by in-house chilli & hoisin sauce
Ga Xa Saigon Lemongrass Chicken With Coconut Noodles, Corn Spring Rolls $29.5
- Delicious flame grilled marinated chicken with lemongrass, shallots, chillies & spices. Served with coconut rice vermicelli noodles, corn spring rolls, peanuts, crispy shallots, pickled carrot, lettuces & fresh herbs.
Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
- Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
Chicken Nuggets & Chips $12
Ga Con Chien Drunken Salt & Pepper Baby Chicken $29.5
- Traditional herbal wine poached baby chicken then fried until crispy. Served with Vietnamese style pot rice with pork sausages, dried shrimps and pork floss. Served with XO sauce Bok Choy. Best eaten with your hands.

Buttermilk panna cotta $12.00
- grapefruit, gingernut
Rocket $10.00
- parmesan, fresh herbs, red wine vinaigrette
Breakfast Bruschetta $12.00
- avocado, tomatoes, basil, Italian loaf
Eggs on Italian loaf $8.50
- poached, scrambled or fried
1/4 Avocado $4.00
Mushrooms $4.00
Hollandaise $3.00
Abruzzo scrambled eggs $16.00
- chilli, kalamata olive, basil, parmesan, rocket, Italian loaf

- jam, marmalade, marmite, peanut butter or honey
- avocado, spinach, hash browns, hollandaise sauce $4.00
- multi-grain or ciabatta
- slow roasted tomatoes, roasted mushrooms, halloumi $4.00
Eggs Montreal $15.00
- (salmon & spinach & hollandaise)
Toasted Muesli $12.00
- with berry compote & honey yoghurt
Brioche French Toast $16.50
- bacon & banana w maple syrup

Pumpkin falafel $15.00
- w/ feta, toamato, vinaigrette & greens
Sticky lemon yoghurt cake $5.00
Eggs $2.00
Bacon $4.00
Slow cooked lamb shoulder salad $16.50
- w/ Israeli couscous, roast tomatoes, feta & green leaves
Pulled pork $16.00
- w/ bearnaise & poached eggs served on brioche
Pulled pork $16.00
- w/ yoghurt peri peri slaw
Pumpkin falafel salad $15.00
- w/ chickpea, feta, tomato dressing & greens

- Slow cooked, tender free range lamb topped with mint tzatziki
- Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- Free range bbq pulled pork served with caramelized onion & apple relish
A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils

Mushrooms $1.00
Mince on Toast $10.00
- Savoury mince on toasted ciabatta bread
Garlic Bread $7.50
Open Steak Sandwich $13.00
- Steak, onion rings, mushroom, lettuce with garlic aioli
Chicken & Bacon Burger $13.50
- Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
Seafood Basket $12.00
- Mussels, battered fish bites, squid rings, crumbed shrimps and chips.
Egg $1.00
Fish Burger $6.00
- Battered fish bites, cheese with tartar sauce

Avocado or mushroom $3.00
Kids Fries $5.00
Wedges $13.00
- w bacon, cheese, sweet chilli & sour cream
Steak Sandwich $19.50
- w onion & mushroom, topped w Bearnaise Sauce, served w fries & salad
Omelette $15.00
- w two fillings, choose from: bacon, cheese, salmon, mushroom, onion, spinach or tomato
Fries $8.50
- w tomato sauce & aioli
The Classic Satay Chicken Burger $17.00
- served on a garlic oil brushed focaccia bun w fries & aioli
Kids Fish & Chips $8.00

Pan Roasted Market Fish Served with Creamy Mash, Steamed Green & Semi Dried Tomato Vinaigrette (GF) $34.00
Chicken Nuggets, Hot Dog, Fish with Fries or Bacon & Cheese Creamy Pasta $12.50
Green Salad with House Vinaigrette (V) $7.00
Crispy Fries Salt and Pepper Squid with Lemon, Aioli & Greens $14.00
Deep Fried Ice Cream Balls Rolled in nuts with old english toffee & berries $12.00
NZ Green Lip Mussels, Raw Fish, Kilpatrick Oysters, Nelson Sea Scallops, Salt and Pepper Squid, Salad Greens B&B $49.00
- When oyster are unavailable Salmon will replace
Cauliflower Fritters With Hummus & Aioli (V) $12.00
Fish & Chips $26.00
- Tempura Battered Fresh Fish / Chips with Lemon & Tartare

PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo

Five spice beef $8.50
The classic $8.50
Drink combo $10.50
Lemongrass pork $8.50
Grilled chicken $8.50
Up size deal $11.50
Spicy tofu $8.50

St John's Bar & Restaurant

Wellington Region > Wellington > St John's Bar & Restaurant

Address

5 Cable Street, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

048018017

Email

info@stjohnsbar.co.nz

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Contemporary , European , Gluten Free , Kiwi , New Zealand , Pub Food

Features

EFTPOS , Gluten Free Options , Wheelchair accessible , Reservations , After-hours , Craft Beer , Vegetarian Friendly , Waitstaff , Cash , Groups , Lunch , Bar Scene , Kid Friendly , Seating , Drinks , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar

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St John's Bar & Restaurant in Wellington Menu

Nearby Sample Menus

St John's Bar & Restaurant

Wellington Region > Wellington > St John's Bar & Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

5 Cable Street, Wellington, Wellington, Wellington, 6011, New Zealand

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Wellington Region Restaurants

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