St John's Bar & Restaurant in Wellington Menu

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2 courses $35
- Suitable for 10 guests or more
3 courses $45
- Suitable for 10 guests or more

Marinated Olives $7
Cornbread $8
- house made paprika whipped butter
Broccoli and Cheese Croquette Bites $8
- with smoked chipotle aioli
Chunky Fries $9 add gravy + $2
- with aioli
Chicken Satay Skewers $11
Calamari $13
- with smoked chipotle aioli
St John’s Poutine Fries $13
- topped with gravy, feta & parmesan
Spiced Chicken Wings $14
- ranch dressing
Cos Lettuce Salad $8
- with feta, sunflower seeds, kale shards & ranch dressing
Pan Roasted Kumara $8
- with sour cream and chive dressing, rocket leaves & red onion
Spiced Cauliflower $9
- with mint yoghurt
Sautéed Green Beans and Halloumi $10
- with fried shallots & fresh herbs
Poached Saffron Prawn and Avocado Salad $14
- with rice wafers & chilli lime dressing
Chipotle Lamb Rump $15
- with cumin carrot puree, candied fennel seeds & coriander
Blackened Salmon $16
- with orange, fennel and watercress salad
Tamarind Marinated Pork Belly $23
- with cauliflower puree & candied cashews
Line Caught Catch of the Day $24
- with crispy capers, paprika butter & watercress
500g Rump Steak $25
- marinated in chimichurri with fennel slaw
Orange Harissa Whole Roasted Chicken $28
- with mint yoghurt
Raspberry and White Chocolate Cheesecake $14
Chocolate Torte $13
- hazelnut praline & coconut cream
Yoghurt and Honey Panna Cotta $12
- fresh berries & toasted almonds
Refreshing Sorbets $11
- mango, passionfruit or raspberry

Nearby Sample Menus

11 Shredded Chicken $9.50
115 One Meat Noodle Soup $11.00
5 Shin Beef $7.50
33 Lemon Chicken $15.00
27 Won Ton Soup Small $5.00 Large $9.00
107 Shanghai Stir Fried Noodle with Pork $11.00
3 Steamed Chicken Whole $22.50 Half $11.50
Small $4.50

Steamed Buns $8.00
- Pork Belly with BBQ Spice / General Tso’s Tofu
Nori $2.00
Chicken Karaage $4.50
Sesame Crisps $3.50
Garlic Miso & Sesame Paste $0.50
Slow Cooked Egg $1.50
Cookie $3.00
Side of Rice $3.00

V4 Carrot Salad (Som Tam) $13.00
Lamb $15.00
Chicken, Beef or Pork $14.00
V10 Eggplant and Bamboo Green Curry $13.00
V5 Pumpkin, Chilli and Thai Basil Stir Fry $13.00
Lamb or Fish $15.00
M2 Stir Fry with Garlic and Pepper Sauce
A9 Summer Rolls with Chicken $7.50

Scrambled eggs, Huffman's hot sauce, spring onions, grana padano on sourdough $17.00
Bacon sandwich, Marty sauce $8.00
Add a fried egg $10.50
Coconut chia, banana and goji berries $10.00
Fish and fries with hand-cut tartare $11.50
Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
3 cheeses $24.00
Ahia smoked fish, olives, capers, potato pizza $18.00

Sweet Bean Paste $4.50
Spicy Beef Offal $18.00
-Stir Fried Chinese Vegetables $15.00
Hot and Sour Soup $6.00
- Crabstick, egg, ear wood fungus
●Nasi Goreng
●Beef
-Seafood or combination meat $15.00
Tempura Vegetables (V) $10.00
- A selection of vegetables deep fried in tempura batter

Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)

Fish Jeera Balti $7.00
- Tender gujons of fish in a mildly spiced balti batter with cumin seeds, served with salad and chutney
Peshwari Naan $4.50
Onion Bhajee $7.00
- Chopped onion coated with chick pea flour, deep-fried served with tamarind chutney
Chicken Saag $14.50
- Tandoori chicken tikka (boneless) cooked in fresh spinach with tomato, garlic, ginger and ground spices.
Chicken & Spinach $16.50
- Boneless chicken tikkas cooked in a medium spicy balti sauce with sliced spinach and fresh herbs and spices.
Lamb Madras $10.00
- Diced lamb cooked in a coconut flavoured gravy
Fish Balti $16.50
- Fish cooked in a batter of mild spices and served in our special Balti sauce.
Palak Paneer $14.50
- Diced homemade Paneer (Indian block cottage cheese) in a medium spicy fresh spinach gravy.

JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
CRISPY CHICKEN PO BOY $10.00
POPCORN CHICKEN $6.00
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
CURLY FRIES $5.00
MONKFISH PO BOY $10.00
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar

Roti $0.60
TASTER $7.00
- 2 satays, 1 wrap, 1 roti, 1 rice
TRADITIONAL
- grilled chase pork, pate, cucumber, pork rolls, pickle, herbs
CHICKEN WITH BREAD CURRY $7.00
- curry, 1 rice, 1 roti
Fried Rice $6.00
THE DUO $10.00
- 2 satays, 2 wraps, 2 rice, 1 roti
MEE ROJUK $10.00
- 3 satays, noodle, salad
Roti Wrap $2.50

Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
Savoury wafles with Tuscan sauce, relish and a choice of or cheese spiced sausage $12.00/$13.00
Nutella (banana optional) $4.50
Jam, Brie and walnuts $7.50
Fresh lemon curd $5.00
Smoked salmon with white anchovy caper sauce and pickles $14.00
Candied bacon and bananas with canadian premium maple syrup $12.50
Gelato ice cream, nuts and sauce $12.50

HERBED OMELETTE $15.50
- Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
TOAST OR FRUIT LOAF $5.00
- With butter & preserves
FRIES small $4.50 large$5.50
- With freshly made aioli, relish or tomato sauce
DESIGNER BREAKFAST $8.50
- With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
WEDGES $10.00
- With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00)
TOASTIE $6.00
- grilled cheese & ham on toast
MINI BURGER $8.00
- served with a side of fries.
ROB’S BEEF BURGER $15.50
- Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)

Potato top Savoury
- Quality lean mince with added vegetables
Bacon & egg
- full of just bacon and whole fresh Eggs
Peppered Steak
- Prime Chunky beef steak with a generous sprinkling of cracked black pepper
Vegetable
- silverbeet, capsicum, cauliflower, carrot, onion, tomato, mushroom, chili and curry powder with cheese topping
Large $5.20
Steak
- chunky prime beef Steak
Savories $1.60
Chicken, Cheese & Mushroom
- Diced chicken thigh with cheese, mushroom and mixed vegetables

SET I $25.00
- teriyaki beef Don, sushi, soybeans and miso
Green Salad small $3.00
Vegetarian 13 pcs $15.50
Large 22 pieces $33.00
Shirayuki(white snow) $14.00
- octopus balls, soy beans
Bishonen(beautiful) $20.00
- yakitori beef, crumbled potato
Ozeki(sumo wrestler) $14.00
- crumbed fish, age dashi
Edamame $6.50
- boiled soy beans served with a pinch of salt

Cream Cheese $1.00
Prawn $1.50
Salmon Nigiri $2.00
Chicken Katsu $1.00
Tuna Triangle $1.50
Avocado Triangle $1.50
Tuna Nigiri $2.00
Prawn Katsu $1.00

Childrens portions available $7.50
-Add Salmon $17.50
Veggie Works $18.50
- Corn fritter, has brown, grilled tomato, mushrooms and egg
Works breakfast $19.50
- Eggs, bacon, mushrooms, tomato, sausages, hashbrown and toast
Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
- Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans
Steak cut fries $6.50
- With aioli and tomato relish
Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
- Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
Carrot and coriander fritters with haloumi and sweet lemon dressing $23.50
- Plump carrot and coriander fritters, grilled haloumi, baby leaves, lemon dressing

St John's Bar & Restaurant

Wellington Region > Wellington > St John's Bar & Restaurant

Address

5 Cable Street, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

048018017

Email

info@stjohnsbar.co.nz

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Contemporary , European , Gluten Free , Kiwi , New Zealand , Pub Food

Features

EFTPOS , Gluten Free Options , Wheelchair accessible , Reservations , After-hours , Craft Beer , Vegetarian Friendly , Waitstaff , Cash , Groups , Lunch , Bar Scene , Kid Friendly , Seating , Drinks , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar

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St John's Bar & Restaurant in Wellington Menu

Nearby Sample Menus

St John's Bar & Restaurant

Wellington Region > Wellington > St John's Bar & Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

5 Cable Street, Wellington, Wellington, Wellington, 6011, New Zealand

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Wellington Region Restaurants

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