Taco Queen in Wellington Menu

TACO QUEEN TACO QUEEN
  • Burrito
    • Choose: beef, pork, chicken or veggie. Flour tortilla wrapped and filled with meat or veggies, cheese, rice, capsicum, corn and beans
  • -Reg $10.00
  • -King $15.00
  • Naked Burrito (GF)
    • Choose: beef, pork, chicken or veggie. meat or veggies, lettuce, cabbage, rice, beans, capsicum, corn, avocado dressing and chipotle sauce.
  • -Reg $10.00
  • -King $15.00
  • Quesadilla
    • Choose: beef, pork, chicken or veggie. Flour tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
  • -Reg $10.00
  • -King $15.00
  • -Cheese Quesadilla $5.00
    • Just with cheese and chipotle
  • Tacos (GF)
    • Choose: beef, pork, chicken or veggie. Corn tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
  • -Single $6.00
  • -Reg $10.00
  • -King $15.00
  • Nachos (GF) (V)
    • Home made corn chips, salad, beans, cheese, pico de gallo, sour cream and chipotle salsa
  • -Reg $9.00
  • -King $13.00
  • Nachos with any meat
    • Beef, pork, chicken
  • -Reg $11.00
  • -King $15.00
EXTRAS EXTRAS
  • Guacamole $2.00
  • Pico de Gallo $2.00
  • Sour Cream $1.00
  • Refried Beans $1.00
  • Jalapeno $1.00

Nearby Sample Menus

Taste of India (sample menu)
  • ALOO GOBI MASALA $12.50
    • potatoes and cauliflower in spicy tomato sauce
  • LAMB SAQWALA $14.00
    • lamb and spinach cooked in onion and tomato sauce
  • CHICKEN VINDALOO $14.00
    • hot fiery speciality from goa
  • MANGO LASSI $3.50
    • made with yoghurt and sugar or mango pulp
  • SHAI PANEER $14.00
    • cottage cheese in tomato and cashew cream sauce
  • BASMATI RICE $3.00
    • steamed rice
  • PALAK PANNER $14.00
    • cottage cheese and spinach in tomato, and herb gravy
  • ROGAN JOSH $14.00
    • lamb cooked spinach cooked in onion and tomato sauce
Rock Yard Restaurant (sample menu)
  • Tofu Lotus Root Salad $10.5
    • Lotus Salad with fried tofu in a soy vinaigrette dressing, sprinkled with crushed peanuts and fried shallots
  • Vegetarian Pancake $18.5
    • Stuffed with tofu, bean sprouts, cabbage, carrot and white button mushrooms
  • Saigon Roasted Chicken $18.5
    • Sticky five-spice chicken leg with ginger, garlic and spring onions. Served with crunchy salad and chicken jus
  • Fresh Tofu Rice Paper Rolls $11.5
    • Steamed rice vermicelli, herbs and tofu wrapped in rice paper roll. Served with peanut sauce
  • Hue Spicy Beef Noodle Soup $17.5
    • Slice beef sirloin and pork mince on thick rice noodle, predominantly flavor of lemongrass
  • "Shaking" Beef $22.5
    • Stir-fried marinated medium beef cubes served with onion, bean sprout and egg on sizzling plate
  • Tasting Plate $18 / $27 / $36 / $9
    • Fresh rice paper roll, calamari, spring roll and crystal dumpling. 2 people / 3 people / 4 people / Add per person
  • Vietnamese Chicken Curry $17.5
    • Chicken curry stew with kumara, potato, carrot, onion and capsicum
Basin Noodle House (sample menu)
  • Mashed Bean Bun $1.50
  • Won Ton Soup $8.00
  • Sait Pepper Pork $11.00
  • Diced Chicken with Cashew $11.00
  • Noodle with Soy Bean Soup $9.90
  • Crispy Skin Chicken $12.50
  • Roti Chanai (Curry chicken or beef) $10.00
  • Polenta $2.00
Tawa Fish Supply (sample menu)
  • CHICKEN $10.00
  • ONION RING $0.90
  • CURRY AND RICE ROLLS $2.50
  • SHRIMP $12.50
  • CORN ON THE COB $1.90
  • SAUSAGES $2.30
  • PORK BUNS $2.80
  • CORN FRITTERS $2.50
Supremo Take Outs (sample menu)
  • GOURMET CHICKEN $6.50
    • 150gm chicken breast, bacon, camembert cheese avocado,fresh salad, tomatoes, cranberry or sweet chilli Sauce
  • Supremo (120gm supremo meat patty) $6.50
  • GOURMET VEGETARIAN $9.50
    • supremo vegetarian spinach and pumpkin patty, salad, camembert cheese, avocado, Vegetarian relish or cranberry Sauce
  • -all packs served with lemon
  • Crab stick $1.90
  • Apple Turnover $2.00
  • Jam Rap $2.80
  • Paua Fritter $2.60
Indus Restaurant & Bar (sample menu)
  • Karahi Chicken/Lamb/Beef $11.90
    • This mouth watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads.
  • Vegetable Pakora $6.50
    • Fresh assorted vegetables dipped in mildly spiced chick pea batter and fried.
  • Chicken/Lamb/Beef Biryani $16.50
    • A superb combination of meat, Basmati rice, mild spices, dry fruit and nuts cooked to perfection and garnished with cashews. Popular rice dish with no gravy. Served with raita.
  • Chicken Tikka $10.00
    • Boneless pieces of chicken marinated with cheese, cream, lime juice & spices, roasted in tandoor to a mouth-melting finish.
  • Papadum fried/roasted $1.00
  • Daal Makhani $8.90
    • A harmonious combination of lentils and kidney beans cooked with butter and cream.
  • Masala Papadum $2.50
    • Crispy lentil based pancake topped with chopped onions, tomatoes, lemon juice and sprinkled with chat masala.
  • Extra Plain Naan $2.00
    • Leavened bread made of refined flour and baked in the tandoor.
Magic Kitchen (sample menu)
  • Snack Plate $10.00
    • 2 wontons, 2 fried squids, 2 spring rolls
  • -Egg Fried Rice (V) $12.00
    • Egg and mix vegetables
  • ●Japanese Udon
  • Turnip and Beef Brisket $16.00
  • ●BBQ Platter
  • Hot and Sour Soup $6.00
    • Crabstick, egg, ear wood fungus
  • ●Beef
  • ●Gravy Ho Fun with Seasonal Vegetables
Maharaja's Indian Restaurant (sample menu)
  • Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)
  • Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
  • Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
  • Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
  • Rogan Josh - Traditionally cooked lamb pieces made with our special sauce of onions, tomatoes, yoghurt,coconut cream and fresh herbs. $11.90 (Served with one Naan and serving of rice)
  • Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
  • Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
  • Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
Maki Mono (sample menu)
  • BROWN RICE SALMON $8.90
  • SEAFOOD SUPREME $11.90
  • 6 DUMPLINGS $6.00
  • TERIYAKI CHICKEN DON $11.90/$13.90
    • teriyaki chicken, rice, salad, pickle, ginger, mayo(regular/large)
  • COMBINATION SALAD $11.90
  • NUGGET COMBO $6.50
  • YAKISOBA NOODLES $11.90
    • thin yakisoba noodles with garden vegetables with chicken
  • SEAWEED SALAD $5.90
Robert Harris Coastlands (sample menu)
  • Eggs Any Style with Toast $13.50
    • Eggs scrambled, poached or fried served with toasted specialty bread
  • Duo Sandwich $12.90
    • Chicken, Bacon and Tomato with creamy aioli served on specialty bread
  • Kids Breakfast $7.50
    • Bacon and egg on Toast
  • Muesli with Fruit & Yogurt S $6.90 / L $9.90
    • Toasted Muesli with Seasonal Fruit and Yoghurt
  • Omelette $15.90
    • Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
  • French Toast $17.90
    • French Toast served with Bacon, grilled banana & Maple syrup
  • Bacon & Eggs $16.90
    • Bacon and Eggs (fried, poached or scrambled with toasted specialty bread
  • Kiddies Pack $6.00
    • Ham Sandwich or Fairy Bread with Lolly slice, fruit pieces and a fluffy
Rahzoo Cafe (sample menu)
  • Crepes $9.50
    • With mushroom & broccoli. Served with our homemade beetroot relish.
  • Mushroom Stack $18.50
    • With field mushroom/bacon and tomatoes drizzled with hollandaise sauce
  • Eggs Florentine $14.00
    • On witted spinach with hollandaise sauce on English muffins
  • Stuffed Kumara $10.50
    • Served with our homemade relish and sour cream.
  • Brown Rice & Bulghur Wheat
    • With our homemade lemon & chili dressing.
  • Open Bacon Avocado $14.50
    • With salad greens, camembert & aioli dressing.
  • Cauliflower & Parsnip
    • With our homemade vinaigrette.
  • Fish Cakes $9.50
    • With a green salad and homemade tartare sauce.
Dakota (sample menu)
  • SPICE GRILL CHICKEN SATAY $15.00
    • Topped with homemade peanut sauce
  • JUMBO PRAWNS $16.00
    • Steamed with fresh spring onion, coriander, mint and basil
  • CRISPY SKIN CHICKEN WINGS $13.00
    • Made extra crispy for your pleasure
  • FIRECRACKER SLIDERS 1 FOR $5.00 OR
    • Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
  • PEPPERED SQUID $14.00
    • With crispy panko crumbs and chilli flakes, served with lemongrass tartare
  • CORN FRITTERS $13.00
    • With spring onion, chilli, red onion and coriander
  • SUMMER ROLLS $13.00
    • Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
  • WANZI'S $12.00
    • Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
Siam Kitchen Thai Restaurant (sample menu)
  • Prawn, Or Seafood $25.90
  • Satay Sauce
    • Please Select meat Stir -fried vegetables in peanut sauce.
  • Oyster Sauce
    • Please Select meat Stir -fried vegetables in oyster sauce
  • A bowl of Fries with tomato souse $8.50
  • Chicken, Pork Or Beef $21.90
  • Massaman Curry (Beef) $24.90
    • Stewed beef with potato and onion cooked in Thai massaman curry paste and coconut Cream soup
  • Beef Salad $22.90
    • Marinated grilled beef with vegetables in Thai spicy lemon dressing sauce
  • Coconut Bowl Plate $5.50
Park Kitchen (sample menu)
  • spicy kumara bean burger, chipotle mayo, fries v / add bacon $21.00/$24.00
  • creamy mushroom empanadas, salsa verde v $10.00
  • market fish, peperonata, squid ink, white bean puree, herb salad g $27.00
  • cajun chicken schnitzel, chipotle apple slaw, peanut, sesame seeds, truffle potatoes $25.00
  • iceberg, radish, ranch dressing, parmesan g v $7.00
  • 21 day aged prime angus sirloin, 350g g $35.00
  • linguini, aglio olio, garlic, parsley, chili v / add chorizo $16.00/ $22.00
  • salmon tartare, dill & lemon crème fraiche, grilled bread g* d $14.00
Mulberry cafe (sample menu)
  • Pancakes with streaky bacon, maple syrup and fresh banana $16.50
  • Streaky bacon $6.00
  • Lamb warp with mixed salad and minted yogurt dressing $13.50
  • Eggs benedict $16.50
    • Poached eggs on a toasted english muffin, streaky bacon with hollandaise saue
  • Garden salad $7.50
  • Toasted muesliwith rhubard compote and vanilla yoghurt $13.50
  • House smoked salmon, cream cheese toasted bagel $15.50
  • Black pudding and grilled halloumi $5.00
Taco Queen

Taco Queen

location

Address

2/25 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

0211180333

email

Email

None

clock

Opened hours

Monday: 12:00 – 3:00 PM, Tuesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Mexican , Spanish , Street Food , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Takeout ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Dairy Free ,  Child-friendly

Location
2/25 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
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