Taco Queen in Wellington Menu

TACO QUEEN TACO QUEEN
  • Burrito
    • Choose: beef, pork, chicken or veggie. Flour tortilla wrapped and filled with meat or veggies, cheese, rice, capsicum, corn and beans
  • -Reg $10.00
  • -King $15.00
  • Naked Burrito (GF)
    • Choose: beef, pork, chicken or veggie. meat or veggies, lettuce, cabbage, rice, beans, capsicum, corn, avocado dressing and chipotle sauce.
  • -Reg $10.00
  • -King $15.00
  • Quesadilla
    • Choose: beef, pork, chicken or veggie. Flour tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
  • -Reg $10.00
  • -King $15.00
  • -Cheese Quesadilla $5.00
    • Just with cheese and chipotle
  • Tacos (GF)
    • Choose: beef, pork, chicken or veggie. Corn tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
  • -Single $6.00
  • -Reg $10.00
  • -King $15.00
  • Nachos (GF) (V)
    • Home made corn chips, salad, beans, cheese, pico de gallo, sour cream and chipotle salsa
  • -Reg $9.00
  • -King $13.00
  • Nachos with any meat
    • Beef, pork, chicken
  • -Reg $11.00
  • -King $15.00
EXTRAS EXTRAS
  • Guacamole $2.00
  • Pico de Gallo $2.00
  • Sour Cream $1.00
  • Refried Beans $1.00
  • Jalapeno $1.00

Nearby Sample Menus

Thistle Inn Tavern (sample menu)
  • Bone marrow $13
  • Cheesy garlic bread $10 / $16
    • for two / for four
  • Lambs fry, bacon, potato, onion rings $28
  • Beetroot carpaccio, brie, smoked pepper coulis $16
  • Olives $6
  • Smoked chicken, caesar, quail egg $16
  • Bread $14
    • three dips
  • Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
Basin Noodle House (sample menu)
  • Sauteed Spicy Pork with Dried Beans $11.00
  • Soup Noodle with Pork Rib $9.90
  • Braised Beef Brisket en Casserole $12.00
  • Shredded Pork with Vermicelli $11.00
  • Poached Sliced Beef in Hot Chilli Oil $12.00
  • Sea Food Soup $5.00
  • Fried Spinach with Pork $11.00
  • Sizzling Beef Steak $12.00
The Featherston City Tavern (sample menu)
  • POTTED CHICKEN LIVER PATE $11.50
    • onion marmalade & toasts
  • BRIOCHE BREAD & BUTTER PUDDING $6.00
  • LAMB BURGER $18.50
    • house ground lamb with minted yogurt
  • SMOKED SALMON & WATERCRESS TART $16.50
    • served with salad greens & dill creme fraiche
  • BEEF ’N PORTER SAUSAGE $18.50
    • our own sausage, Savoy cabbage, mash, porter gravy
  • CHICKEN ROULADE NEW ORLEANS STYLE $25.00
    • chicken, prawn, chorizo, spiced rice & gumbo sauce
  • - add cheese fondue $2.00
  • Green salad – house dressing $5.00
Monsoon Poon (sample menu)
  • Jasmine Rice $4.00
  • ROTI $5.00
    • Malaysian flat bread
  • Shaking Beef $26.00
    • Vietnamese style wok seared beef fillet, with garlic, spring onion & red onion, served on peppery leaves with a lime dipping sauce
  • Sweet Chilli Eggplant $10.00
    • crispy slices wok tossed with garlic & coriander
  • Butter Chicken $24.00
    • marinated tandoor baked chicken served in our creamy tomato & butter sauce
  • Black Pepper & Chilli Tofu $19.00
    • with wok-tossed bok choy & broccoli
  • Poppadoms $3.00
    • two baked lentil wafers
  • Peking Duck Salad $23.00
    • house roasted 5 spice duck with mandarin, pine nuts, mesclun, spinach & a sesame lime dressing
Great Wall (sample menu)
  • Beef with Mushroom $13.90
  • Hash brown $1.60
  • Battered Mussel $0.90
  • Duck foo young $14.90
  • Venison with Chives $12.50/15p
  • Satay sauce & Pork noodle soup $10.90
    • choice chicken or beef
  • ScaIops with vegetabes $18.00
  • Chicken & Vegetables in black bean sauce $13.90
Corfu Seafoods (sample menu)
  • Donuts $1.20
  • Dinner 3 Chicken Pieces & Chips $9.90
  • Vege $3.50
  • Blue Cod $9.50
  • Oysters 1 doz Subject to season
  • 9 Chicken Piece Pack $23.50
  • 6 Fish, 2 1/2 Chips $23.00
  • Scallops (each) $2.50
Kingston Takeaways (sample menu)
  • Curry Roll $2.50
  • Vegetable $10.00
  • Bacon $8.50
  • Beef $12.50
  • Mushrooms/Cashew Nuts $3.00
  • Bacon $2.50
  • Pork Dumplings (set of 10, no rice) Sichuan Chicken, Beef $12.50
  • Vegetable $12.50
Indian Sweets & Snacks (sample menu)
  • YELLOW CHICKEN CURRY $15.00
    • tender boneless chicken pieces cooked in yellow curry with coconut cream
  • CHEESE CHILLI $17.00
    • marinated cottage cheese pieces deep fried and then cooked with capsicum and vegetables soy sauce and the chef's special sauces
  • DAL PALAK $15.00
    • lentils cooked with spinach, cumin seed, garlic and spices
  • PLAIN RICE $3.00
    • plain steamed basmati rice
  • ONION PARANTHA $4.00
    • variation of a naan bread, it has minced onion and spices, baked on a hot plate
  • LAMB SAAG $16.00
    • cubed lamb cooked with spinach gravy and Indian masala
  • CHANA MASALA $14.00
    • chick peas stewed overnight, cooked in spices
  • PANNER PARANTHA $8.00
    • bread made with refined flour, stuffed with mashed cottage cheese and spices
Steps Restaurant Travelodge Hotel (sample menu)
  • Springing Choy $22.00
    • A Light Beef Stir Fry With Lean Strips Cooked In Oyster Sauce And Onion Sauce With Bok Choy. Shitake Mushrooms And Sesame Seeds, Served With Basmati Rice .
  • Fruit Salad 8 Ice Cream $12.00
    • Chef'S Selection Of Sesaonal Fresh Fruits And Ice Cream
  • Soup Of The Day $13.00
    • Served With Freshly Toasted Bread Rolls
  • Chicken Laksa $22.00
    • Noodle Dish Made With A Curry Soup Base Served With Coconut Cream And Deep Fried Tofu
  • Steamed New Zealand Green Lipped Mussels $14.00
    • Steamed In Broth, Onion, Garlic, Fresh Coriander, Finished With Tomato Sambal
  • Chicken Risotto $26.00
    • Mushroom, Blue Cheese. Walnut And Baby Spinach Risotto Topped With Parmesan.
  • Salt And Pepper Squid $14.00
    • With A Sweet Chilli And Lime Mayo
  • Chicken Supreme $29.00
    • Bacon, Mushroom And Spinach Stuffed Chicken Supreme Served With Potato , Beignets, Salad And Creamy Tomato And Garlic Sauce
Preservatorium (sample menu)
  • Steak Sandwich with fries $19.50
  • Omelette of the Day $12
  • Eggs Benedict w Bacon or Spinach $16.50
  • Pulled Pork & Chipotle Aioli $12
  • Cannery $18.50
    • Bacon, Eggs, Kransky & Beans on Toast
  • Wedges $9
    • loaded with Relish, Cheese & Sour cream
  • Sides $4.50
    • Beans, Fries, Salad, Wedges
  • Extras $4
    • Bacon, Mushroom, Spinach, Tomato, Rosti, Hallumi, Kransky
Portlander Bar & Grill (sample menu)
  • Lamb Reuben $17
    • Toasted rye bread, thinly sliced corned Palliser Bay Station lamb, seeded mustard, traditional sauerkraut, piccalilli, melted Swiss cheese. Served with your choice of salad, potato skins or shoestring fries.
  • Bread and Butter Pudding $15
    • Coffee and croissant bread and butter pudding, coffee gelato
  • Mochaccino $4.5
  • Wakanui Rib Eye 300g $41
    • Hereford cattle, grassfed from Canterbury. Several muscle groups, more intense marbling, resulting in an intense beefy flavour
  • Power $18.5
    • Red quinoa, chickpeas, roasted beets, rocket, almonds, orange, Zany Zeus Halloumi
  • Chocolate Brownie $15
    • Dark chocolate brownie, warm ganache, roasted pecan, pistachio, cream, raspberry
  • Seafood Chowder $18
    • Selection of seafood, seasonal vegetables, crusty fresh bread
  • Espresso $4.5
The Cambridge Hotel (sample menu)
  • Baked Beans $3.00
  • Hash Browns $3.00
  • Gluten Free Bread $1.00
  • Bacon $4.00
  • Porridge $6.00
    • Served with brown sugar and cream
  • Kumara Hash Browns $4.00
  • Breakfast Sausages $4.00
  • Chorizo Sausage $4.00
The Third Eye Tuatara Temple Of Taste (sample menu)
  • Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
  • Cashew Nuts $4.00
  • Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
  • Pistachio Nuts $4.50
  • Marinated Kalamata Olives & Green Olives $7.00
  • Specials $25.00
    • Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
  • Hot 'n' Spicy $15.00
    • Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
  • Garlic $12.00
    • Tuatara Garlic Paste, Mozzarella & Herbs
Lady Luck Caravan (sample menu)
  • Bacon, Maski, Tomato & Aioli $5.00
  • Vege Sammie $5.50
  • Sausage Rolls Spinach, Oar, Cheese Roll $3.50
  • Roast Chicken, Meski, Tomato & Aioli $5.50
  • Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
  • Mince & Cheese
  • Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
  • Mince
Poppies Restaurant (sample menu)
  • Fried Onions 2.50
  • Open Chicken Sandwich 16.00
    • Chicken, bacon, mushroom, fresh salad, served with thick cut fries
  • Fresh Fish 16.00
    • Served with thick cut fries, calamari, prawn-cutlet, tartar sauce, lemon wedge.
  • Creamy Mushroom Sauce 3.50
  • Bangers on Mash 13.00
    • 2 sausages, egg, fried onions, and gravy served on top of creamy mashed potatoes
  • Home Made Apple Crumble 6.00
    • Served with vanilla ice-cream and runny cream
  • Pork Belly 16.00
    • Served with creamy mashed potatoes, fresh salad, and gravy
  • Kids Burger 6.00
    • Beef burger, fresh salad, aioli, and BBQ sauce served with thick cut fries and tomato sauce
Taco Queen

Taco Queen

location

Address

2/25 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

0211180333

email

Email

None

clock

Opened hours

Monday: 12:00 – 3:00 PM, Tuesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Mexican , Spanish , Street Food , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Takeout ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Dairy Free ,  Child-friendly

Location
2/25 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
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