The Larder in Wellington Menu

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Portobello mushrooms on toast, with aged balsamic vinegar and parmesan $14.00
Buttermilk crepes with poached peach, citrus yoghurt and rhubarb $15.00
Sardines on toasted multigrain bread with a salad of olives, watercress, pickled shallots and capers $17.00
Scrambled eggs with avocado, chives and tomato on toasted sourdough $18.00
Gremolata crumbed lambs' brains with radicchio, baby capers and tarragon $17.00
Spiced calamari with chorizo, witlof, baby beetroot, pea tendrils, and parsley puree $18.00
Salad of fresh figs, gorgonzola, Serrano ham and rocket $19.00
Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce $18.00
Oreechiette with broccoli, lemon, chilli oil, rocket and parmesan $16.00
Pappardelle with lamb meatballs, mint, roast tomato sauce and parmesan $18.00
Risotto of paua, peas, parsley and parmesan prawns, parsley and parmesan $18.00
Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00
Croque Madame $17.00
- Sourdough toast with Swiss gruyere, smoked ham and soft poached free-range egg
Sirloin steak with caper lemon butter, onion rings and hand cut chips $25.00
Snapper fillet with a salad of white bean, fennel, tomato and watercress $24.00

Hash Browns $6.00
Hand Cut Chips with Aioli $6.00
Salad of rocket, parmesan and shaved pear $6.00
Steamed green beans with lemon and almonds walnuts and witlof $7.00
Roasted vine tomatoes with balsamic vinegar and organic feta $7.00

Whitebait omelette with jellyfish, roasted wakame, tomato consomme and capers $22.00
Grilled and smoked octopus with taramasalata, olives, chorizo, vine leaves, chorizo $17.00
Twice cooked goats' cheese and gruyere souffle with truffle oil and chives $17.00
Gremolata crumbed lambs' brains with pulled tripe, celeriac, nasturtium and egg $17.00
Smoked duck breast with confir leg, seared liver, parfait, pickled plum and brioche $18.00

Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
Porcini crusted beef fillet with smoked brisket, parsnip puree, spinach and pickled peppercorns $37.00
Confit pork belly with braised trotter, apple puree, grilled cabbage and crackling $34.00
Grilled lamb rack with braised shoulder, du puy lentils, black cardamom, carrot puree and brussels sprouts $37.00
Spice crusted elk fillet with caramelised sweetbreads, pickled raspberries, baby onions and kale $37.00

Nearby Sample Menus

Spicy Shredded BBQ Pork with Bamboo Shoots / Beef Cashew Nuts / Black Bean Sauce Beef / Sliced Pork Belly Fried with Chilli Paste $15.00
Shrimp Dumplings with Chives / Squid Balls / Mixed Vegetable with Bean Curd $11.90
Combination Seafood S $6 / L $11.50
Broccoli $13.00
Combination Fried Rice (pork, chicken, beef & vegetables) / Roast Pork with Shrimp Paste Fried Rice $12.90
Served with steamed rice
Squid & Seasonal Vegetable in Shrimp Paste $17.00
$2 surcharge for extra vegetable

O SOLE MIO $19.00
- fresh tomato sauce, mozzarella, avocado sunn dried tomato, red onion+ basil pesto
PARMA $24.00
- fresh tomato sauce, mozzarella rocket prosciutto parmesan + balsamic glaze
FRUTTI DI MARE $19.00
- fresh tomato sauce, seasoned garlic extra virgin olive oil + parsley with mozzarella
FUNGHI BIANCA $15.50
- olive oil mushrooms parmesan, garlic oregano+ mozzarella
SNIKERS GF $5.00
BUFALINA $21.00
- fresh tomato sauce buffalo mozzarella basil + extra virgin olive oil
PEANUTS $4.00
PAESANA $19.00
- olive oil garlic roasted potatoes, pancetta, rosemary, mozzarella

Shrimp Roe 2pcs $6
- roe sushi
Chicken Avocado Maki 8pcs $12.50
Tuna Salsa / 5pcs $14
- seared tuna slices, salsa, ponzu dressing
Salmon Teriyaki Set $21
- grilled salmon fillet, steamed vegetables, teriyaki sauce
Beef Udon $16
- udon noodle soup with beef
Chirashi Don $20.50
- assorted sashimi, avocado, sushi rice
Tempura Roll (6pcs) $14
- tempura prawns, roe, mayo
Tempura Udon $17
- udon noodle soup with battered prawns & vegetables

Yangzhou fried pork $12.90
Combination Noodles Soup $9.90
Lasagne $3.00
Beef Fried hofen $11.90
Meal 3 $10.00
- fish, hot dog 1/2 chips 420ml drink
Chips (1/2 scoop) $2.00
Meat Patty $2.90
Pod /Chicken/ Beef $10.90

Mixed $10.00
Lamb shish $13.50
-all served on authentic turkish bread
Mixed $14.00
-all served on authentic turkish bread
Lamb $14.00
Chicken $15.00
Combo $4.00
- With fries and can of drink

-Chicken or Beef $13.00
-Stir Fried Chinese Vegetables $15.00
●Japanese Udon
-Beef, chicken or BBQ Pork $13.00
-Salt and Pepper Lamb / Fried Lamb with Cumin / Lamb and Vegetables with XO Sauce $18.00
Lamb $18.00
●Sides
-Yang Zhou Fried Rice $15.00
- BBQ pork & shrimp

Bento Set $9.00
- Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
Sushi & Sashimi Set $22.00
- Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
Tarrago (Egg Sushi) $3.30
Inari $4.00
Hoso Maki (vege roll) $2.80
Temaki (Hand roll) $3.30
Squid Sushi $3.30
Foto Maki (tuna roll) $2.80

Salt and Pepper Squid with Lemon oil $11.00
Pasta of the Day $18.50
- this changes daily we will let you know today's flavour
Eggs Benedict $18.50 / $17.50 / $16.00
- on toasted sour dough topped with our own Hollandaise and your choice of smoked salmon, ham off the bone, steamed spinach
Organic Te Horo Salad $8.00
Egg in a hole with bacon $9.00
Fish for The Day, our waiting staff will inform you of today's special $30.00
Lemon Tart with Orange and Lemon Sauce $14.00
Rosemary and Garlic Potatoes $8.00

●All Mains Vegetarian $13.50
Raita (cucumber and yoghurt) / Pickles / Sweet Mango Chutney $2.50
Balti Eggplant and Chicken $15.50
- Chicken tikka cooked with chunky eggplant in medium balti sauce
-Mango Chicken
- Boneless chicken pieces cooked in delicious mango flavoured creamy and lightly spiced sauce
Balti Vege $15.50
- Mix vegetables combined with medium balti sauce
Pakora $6.50
- Fresh vegetables smothered in chickpea batter and deep fry
Tarkari Papad $6.50
- Roasted papad topped with onion, tomato, green coriander
-Entrees
- Chicken Tikka, Seekh Kebab, Samosa and Pakora

HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
CURLY FRIES $5.00
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
POPCORN CHICKEN $6.00
CRISPY CHICKEN PO BOY $10.00
MONKFISH PO BOY $10.00

Dry Cured Bacon Sandwich $15.00
- w/ lettuce, avocado, tomato, mayonnaise & BBQ sauce on polenta bread - add an egg $17.00
Eggs $10.00
- on your choice of toast
Hash Brown $5.50
- w/ tomato sauce & aioli
Sauteed Wild Greens $6.00
- w/ lemon oil & barley
Chunky Cut Chips $10.00
- w/ aioli, home-made tomato sauce & harissa
- 1 egg $8.00
Fresh Fish of the Day $29.00
- w/ sauteed grains, asparagus, chard, herb-stem butter & nettle broth
Toast & Cultured Butter $8.00
- w/ Ti Kouka jams, Fix & Fogg peanut butter or Tutaki honey. Choose from: White, wholemeal, wholegrain, rye, polenta and rosemary, grainy GF or white GF

Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
Marinated Kalamata Olives & Green Olives $7.00
Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
Pistachio Nuts $4.50
Smoked Chicken $17.00
- Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
Garlic $12.00
- Tuatara Garlic Paste, Mozzarella & Herbs
Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
Vegetarian $16.00
- Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella

Middle Eastern Lamb Two Ways. Harissa Spiced Rump & Tagine Braised Shoulder Cigars on Burghul Tabbouleh, Date Puree, Mint Labneth $32
Vietnamese Fish Cakes with Fresh Salad & Lime Mayo $21
Manuka Honey Cheesecake with Caramelised Figs, Biscotti base & Tropical gel $15
Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
Roast Cashew, Cauliflower & Ginger Dumplings in Wakame, Spring Onion and White and White Soy Broth $21
Brulée of the day, Vanilla Ice Cream & Biscotti $15
Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
Master Stock Beef Cheek, Pan Seared Scallops, Pickled Cucumber and Dashi $24

Fresh Cream Donut $2.40
Bacon & Egg Sandwich $4.20
Chocolate Lamington $2.40
Chicken Salad Sandwich $4.20
Steak & Egg Sandwich $4.20
Chicken Wrap $3.50
Salami & Ham Roll $4.00
Coffee Walnut Muffin $2.50

FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander
LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil

The Larder

Wellington Region > Wellington > The Larder

Address

133 Darlington Road, Miramar, Wellington, Wellington, 6022, New Zealand

Phone

048910354

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, 6:00 – 10:00 PM, Friday: 8:00 AM – 3:00 PM, 6:00 – 10:00 PM, Saturday: 8:00 AM – 3:00 PM, 6:00 – 10:00 PM, Sunday: 9:00 AM – 3:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , International , New Zealand , Vegan , Vegetarian

Features

EFTPOS , Takeaway , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Cash , Groups , Lunch , Seating , Highchairs Available , Street Parking , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar

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The Larder in Wellington Menu

Nearby Sample Menus

The Larder

Wellington Region > Wellington > The Larder

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

133 Darlington Road, Miramar, Wellington, Wellington, 6022, New Zealand

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Wellington Region Restaurants

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