Floriditas in Wellington Menu

DAYTIME DAYTIME
  • Orange granola $13
    • cashews, almonds, cranberry, papaya, pumpkin seeds & yoghurt
  • Pear, flax seed & almond milk Bircher muesli with coconut cream, chia seeds rhubarb & orange $14
  • A tall glass of ‘Zany Zeus’ Greek yoghurt, strawberries, pistachio nuts & strawberry rose water syrup $16
  • Porridge $11
    • with Brown sugar & cream
  • Porridge $14
    • with rum soaked raisins
  • Porridge $14
    • with elderflower strawberries, blueberries & oat crumble
  • Soup, sourdough bread & Westgold butter $14
  • Smoked mackerel, potato, herb, hash with a poached egg $19.5
  • Beef meatballs, smoked tomato sauce, gremolata & grilled sourdough $19.5
  • Courgette & pea fritters, watercress, mint, parsley salad, whipped feta & ricotta $19.5
  • “Holly” Ham off the bone, cherry cranberry relish, soused cucumber, leaves & bread $20
  • ‘Bostock’ chicken, cucumber, white beetroot, broccolini salad & avocado dressing $21
  • Fish Pie, lemon, watercress & mizuna leaves $21
  • Pea, pistachio, green bean, tarragon, parsley, watercress & parmesan spaghetti $19.5
  • Sweetcorn, courgette, basil & parmesan risotto $21.5
  • ‘Cloudy Bay’ clam linguine, white wine & flat leaf parsley $24.5
  • Wakanui 180g sirloin steak, grilled broccolini & mustard hollandaise $28.5
  • Organic leaf salad $8
  • Bowl of fries & aioli $8
TOAST TOAST
  • 5 Grain toast $12
    • sliced banana, peanut cashew & almond butter
  • 5 Grain toast $12
    • tomato / avocado
  • 5 Grain toast $7
    • Choice of, Raspberry jam, Seville orange marmalade, Peanut cashew & almond butter, Damson plum jam or Blue Borage honey
  • Toasted raisin bread, Westgold butter & raspberry jam $8
  • Toasted Panettone, vanilla mascapone & passionfruit syrup $14
  • 5 Grain toast $14
    • avocado & tomato
  • 5 Grain toast $16
    • avocado, pickled radish, whipped feta & ricotta
EGGS, EGGS & MORE EGGS! EGGS, EGGS & MORE EGGS!
  • Soft boiled egg & toast $7.5
  • 2 eggs $11
  • Eggs poached or scrambled, heirloom tomato, herbs & toast $16
  • Scrambled eggs, hot smoked salmon & toast $19
  • Eggs poached or scrambled on toast $11
  • Eggs poached or scrambled on toast with crispy bacon $16.5
  • Ham off the bone, poached eggs on toast with hollandaise $19
  • Soft fried egg & crispy bacon, toasted buttermilk bap $15
  • Poached eggs, avocado, rocket leaves & hollandaise on toast $18.5
  • ‘Harmony’ pork sausages, crispy bacon poached eggs & hollandaise on toast $23.5
WHILE YOU WAIT WHILE YOU WAIT
  • Sourdough bread & Westgold whipped butter $6
  • Cheddar & parmesan sticks $10
  • Marinated warmed mixed olives $9.5
  • Almond, white bean & roast fennel dip & salty breadsticks $9.5
ENTRÉE ENTRÉE
  • Salted Tarakihi croquettes $10
  • Salted Tarakihi croquettes $17
    • with Lustau ‘Los Arcos Amontillado sherry
  • Clam, tomato, borlotti bean & dill soup $14
    • with salty bread sticks
  • Rabbit, pork & juniper rillette, mustard leaves, cherry, pommegranate relish & toasts $19
  • Courgette flowers stuffed with ricotta, parmesan & French tarragon $19.5
  • Pan-fried haloumi, green tomato, cucumber watercress, mint green olive dressing & Zaatar flatbread $20
  • Crispy West Coast whitebait, avocado, roasted fennel seed aioli & soft greens $23
PASTA PASTA
  • “Cloudy Bay” tuatuas, white wine & flat leaf parsley, linguine $22 or $29
  • Pea, pistachio, greenbean, parsley, tarragon, watercress & parmesan spaghetti $19 or $26
  • Risotto Sweetcorn, courgette basil & parmesan risotto $19.5 or $27
MAIN PLATES MAIN PLATES
  • Crispy skin Tarakihi, green tomato, pistachio, green olive salad & almond basil sauce $30.5
  • Marinated lamb skewers, new potato, kumara, watercress, pea tendrils, mint, parsley salad $29.5
  • Crispy skin duck leg, puy lentils, spinach leaves & orange couscous $32.5
  • “Bostock” pan roasted chicken breast, green bean, beluga lentil, roast red pepper, white bean & basil $32
  • Char-grilled Wakanui sirloin, broccolini & tarragon butter sauce (180g) $30.5 (300g) $39.5
  • Char-grilled Black Angus fillet steak, broccolini, & tarragon butter sauce (200g) $39
EXTRAS EXTRAS
  • Organic mixed leaf salad $8
  • Polenta chips & smoked tomato aioli $8.5
  • A bowl of shoestring fries & aioli $8
  • Sweetcorn, chive & chilli butter $8
  • Curious Croppers’ heirloom tomatoes $8
CHEESE CHEESE
  • Aged ‘cwmglyn’ farmhouse cheddar & eccles cakes $16
  • Gorgonzola dolce & crackers $17
  • Gorgonzola dolce & crackers $28
    • with a glass of de bortoli noble one
  • Manchego spanish sheeps milk cheese fennel tortas & crackers $18
  • ‘Tenara’ goats milk cheese, bush honey & crackers $16
DESSERTS DESSERTS
  • Affogato, vanilla bean ice cream, shot of Amaretto & espresso $15
  • Figgy pudding, eggnog icecream & softly whipped cream $15
  • Cherry, chocolate, caramel & rum trifle $14.75
  • Coconut, orange blossom pavlova, softly whipped cream, strawberries, pomegranate syrup & pistachio $14.5
  • Blood orange pannacotta & passionfruit polenta biscuits $13.5
  • Seville orange, dark chocolate ice cream cone $10
A DIGESTIVE & TREAT A DIGESTIVE & TREAT
  • Scottish shortbread & glass of jura10 year old single malt whisky $16
  • Cherry amaretti & glass of petit guiraud sauterne $15
  • A slice of dark chocolate fruit cake $7
  • A slice of dark chocolate fruit cake & a glass of el candado, pedro ximenez sherry $16
  • Hawkes bay cherries & dark chocolate pistachio brittle $10
  • Hawkes bay cherries & dark chocolate pistachio brittle & glass of cointreau noir $18

Nearby Sample Menus

  • Steak Toastie $4.00
  • Waffle Dog (with sauce) $2.50
  • Roast pork $10.50/$9.80
  • Shnmp $13.00/$12.00
  • Garlic fish $17.00/$16.00
  • Dim Sim 1/2 Dz (homemade) $12.00
  • Super Gourmet Chicken Burger $9.00
  • Bami Goreng (Noodle) $12.00/$11.30
  • Egg Yolk in Beef Pho Broth $3
  • Tamarind Tofu Noodle $17.5
    • Wok tossed rice noodles and eggs bound in a rich tamarind sauce with tofu
  • Fresh Rice Paper Rolls $11.5
    • Steamed rice vermicelli, herbs and prawns wrapped in rice paper roll. Served with peanut sauce
  • Crispy Savoury Pancake $18.5
    • The pancake made of rice flour and turmeric powder, stuffed with pork, king prawns, bean sprout and onions. Served with dipping sauce
  • Vietnamese Braised Salmon Fillet $25.5
    • Braised marinated salmon fillet in clay pot. Served with crunchy salad
  • Vegetarian Pancake $18.5
    • Stuffed with tofu, bean sprouts, cabbage, carrot and white button mushrooms
  • Steamed Jasmine Rice or to shared (for 4 people) $2 / $6
  • Stir fried Garlic Bok-Choy $5
  • THE MAC BIRD $19.90
    • 200g patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
  • SLOW BRAISED SPICED LAMB SHANK $25.90
    • bombay potatoes & sweet roast vegetables
  • 300g RUMP STEAK $25.90
    • slow roasted tomato & mushroom, fat bird ships & garlic butter or peppercorn sauce
  • WARM MIXED BERRIES $8.90
    • brandy snap
  • SELECTION OF BREAD $11.90
    • kumara & jalapeno hummus basil pesto
  • ADULT SUNDAE $8.90
    • everything you have ever wanted
  • EGGS FLORENTINE $15.90
    • toasted English muffin streaky bacon, hollandaise & basil pesto (add salmon $4.00)
  • HOMEMADE SOUP OF THE DAY $9.90
    • warm bread roll on request GF
  • SALMON NIGIRI SUSHI $5
    • 2 pieces of fresh salmon nigiri Sushi
  • Salmon Steak $17
    • Grilled salmon steak with egg yolk sauce grilled served with mixed leaves and homemade red mayo dressing or ponzu dressing
  • Tomato salad $7
    • Fresh tomato sliced with onion dressing sauce
  • Kushi katsu set $15
    • 6 skewers of recommended Kushi Katsu Onion. kumara. Squid, salmon cheese and chicken thigh with spring onion
  • natto roll $4
  • Chicken Steak $15
    • Grilled Chicken thigh with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
  • mini udon noodle soup $7
  • GYU-TATAKI NIGIRI SUSHI $5
    • 2 pieces of gyu-tataki nigiri Sushi
  • Crispy Spring Rolls $8
  • Kun Bo Chicken $16 / $24
  • Gourmet Cake $8.50
    • cake flavours rotated regularly, please ask waitstaff
  • Noodles w Assorted Meats $17 / $23
  • Satay Chicken Noodles $17 / $23
  • Singaporean Fried Vermacelli $18 / $25
  • Garlic Scallops w Vermacelli $26 / $38
  • Tiramisu Ramekin $9
    • brandy, creme mousse, coffee dipped chocolate sponge center
  • House $16
    • Rocket, spinach, dried cranberries, walnuts, feta, rosemary balsamic dressing
  • Pure Classic Burger $ 23
    • 100% pure angus patty, double smoked bacon , smoked cheddar, lettuce, tomato, onion, pickle & chipotle mayo
  • Clubhouse Sandwich $ 17
    • Smoked chicken, fried bacon, lettuce, tomato & aioli
  • Quinoa & Kumara $16
    • Mixed greens, toasted almonds & citrus dressing
  • Extra swap fries for salad for $3
  • All Come W/ Seasoned Fries
  • Smoked Beef Brisket $ 22
    • pastrami style, rye bread, panhead mustard aioli & dill pickles
  • -Choose your salad
  • Laksa Seafood $16.00
    • Fresh egg noodles with prawns, crab stick, fish balls, tofu,  hard boiled egg & bean sprouts.
  • Garlic Roti $4.50
  • Wakatori $12.00
    • Chicken flavoured with Teriyaki sauce.
  • Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
    • Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability)  and bean spout. Garnished with coriander
  • Roti $4.00
  • Thai combination fried rice (Chicken, beef & pork) $13.00
    • With onions, peas and spring onions
  • Stir vegetables with ginger & fresh chili $12.00
  • Steamed Vegetables $3.50
  • - Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea
  • - Tomato (seasonal) $3.50
  • Toast with Preserves $7.50
  • Home-Style Soup $10.50
    • Flavours change daily, served with a grilled bun
  • Garlic and Mozzarella $10.00
  • Avocado and Tomato $14.00
    • On five-grain (seasonal)
  • Toasted Sandwiches
  • Two Free Range Eggs $10.00
    • Cooked as you like and served on sourdough
  • Free Range Chicken Liver Pate Platter w/ toast $14.50
  • Spicy Lamb Salad - Roasted Lamb cooked in our special nut / spice mix served with a lemon and black pepper yogurt sauce $25.00 DF
  • Penne Pasta with basil pesto, honey manuka smoked bacon, marinated olives & parmesan cheese $18.00
  • On The Side
  • Eggs Benedict w/ ham off the bone & hollandaise $20.00
  • On The Side
  • Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00
  • Pancakes w/ bananas & maple syrup $18.00
  • Duck liver paté(GF) $12
    • served with house relish & toasted bread
  • Caesar salad(V)(GF)(DF) $16
    • with bacon, cos, parmesan, anchovies, free range poached egg and croutons
  • Tempura fried salt & pepper squid $12
    • with homemade chilli jam
  • Pasta verde(V)(DF) $22
    • linguine, green beans, garden peas, baby spinach, vine tomatoes, Add chicken for $4
  • Chocolate delice $12
    • with coffe ice cream & caramel sauce
  • Warm mixed olives(V) (GF) (DF) $8
  • Vanilla creme brulee(GF) $10
    • with pistachio biscotti
  • Sausage rolls $10
    • with tomato ketchup
  • Spinach & Feta Pie $10.50
    • Served with our homemade beetroot relish.
  • Peas & Beans
    • With our homemade vinaigrette.
  • Bagel $9.50
    • With cream cheese and salmon
  • Garden Green
    • With our homemade vinaigrette.
  • Double Bacon $7.50
  • Cinnamon & Raisin Toasted Bagel $7.00
    • With your choice of spread
  • Roasted Vege
    • With our homemade vinaigrette.
  • Beetroot
    • With our homemade turmeric aioli dressing.
  • Quesadilla grande $10.00
    • flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Burrito regular $10.00
    • flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
  • Tacos two $10.00/ three $15.00
    • to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Mini Garlic Loaf $9.00
    • w a sprinkling of parmesan cheese
  • Portobello Mushroom $25.00
    • Free Range grown in New Zealand
  • On the Bone Op Rib Roast 400g $34.00
    • Locally farmed glass fed & aged for 21 days
  • Mint Sauce $2.00
  • Prime Angus Eye Fillet 200g $35.00
    • Grain fed for 90 days kin Canterbury
  • Sundried Tomato & Feta Arancini $18.00
    • w Capsicum Aioli
  • Apple Sauce $2.00
  • BBQ Pork Ribs $26.00
    • w Asian Slaw & Shoestring Fries
  • 9. Thai Chilli Chicken (HP,LC,LGI) $9.00
    • Spinach, Chilli Chicken, Avocado, Grilled Capsicum, Walnuts,Grated Cheese
  • 5. Mango & Chilli (LF)
  • 11. Nordic(LGI) $9.00
    • Lettuce, Smoked Salmon, Red Onion, Olives, Tomato
  • 3. French (LF)
  • 12. Hawaiian (HP, L.F) $9.00
    • Mesclun, Teriyaki Chicken, Cucumber, Pineapple, Tomato, Cashew Nuts, Walnuts
  • LF= Low Fat
  • 13. Riviera $8.50
    • Lettuce, Anchovy, Tuna, Olives, Tomato, Egg
  • 10. Thai Chilli Beef (LF,LGI) $9.00
    • Spinach, Spicy Beef, Tomato, Red Onion, Pineapple, Sesame Seeds, Crispy Noodles
  • Donner Kebab $9.00
  • Wedges $5.00
  • Salads $9.00
  • Chicken Nuggets $6.00
  • Kumara Chips $6.00
  • Hot Chips $4.00
  • Coleslaw $4.00
  • Roti Wrap $9.00
Floriditas

Floriditas

location

Address

161 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043812212

clock

Opened hours

Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 7:00 AM – 11:00 PM, Sunday: 7:00 AM – 11:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Italian , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
161 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand