Address
150 Aikmans Road, Aikmans Road, Merivale, Christchurch, Canterbury, 8014, New Zealand
Little India Bistro and Tandoor in Christchurch City Menu
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Lunch- Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
- Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
- Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
- Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
- Butter Chicken - World famous, served with a naan & basmati rice. $16.00
- Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
- Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
- Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
- Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
- Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
- Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
- Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
- Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
- Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
- Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Sides- Raita $3.50
- Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
- Papadom $1.00
- Mint Chutney $3.50
- Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
- Little India Chilly Chutney - For the daring!!! $3.50
- Mixed Vegetable Pickle - Achar. $3.50
- Mango Chutney $3.50
- Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
- Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
- Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
- Onion Salad $3.50
Rice- Basmati Rice - Plain, steamed Basmati rice. $4.00
- Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
- Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
- Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
- Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Breads- Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
- Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
- Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
- Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
- Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
- Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
- Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
- Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
- Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
- Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
- Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
- Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
Nearby Sample Menus
-
Spring vegetable soup $11.90
- With pea, courgette, leeks, creme fraiche & toasted multigrain vege- gluten free - vegan on request
-
·nachos $15.90
- With black beans, guacamole, cheese, salsa & sour cream
-
Bacon & cream cheese bagel $11.90
- With toasted bagel, bacon & cream cheese gluten free on request
- - vegemite $6.90
-
Corn, kale & coriander fritters $17.90
- With mushy peas, chorizo sausage, whipped goats feta & a kale, pickled radish salad vege on request
-
·eggs benedict $17.90
- Poached eggs with hollandaise on toasted multigrain with bacon
-
Fried tofu on toast $17.90
- With spinach, pumpkin seeds & red onion on toasted multi-grain with hummus vege – vegan - gluten free on request
- Pan-fried mushrooms $5
- Cheese & Pineapple Burger $5.20
- Oysters seasona
- tarakihi $5.00
- Queen Scallops 6 for $8.00
- Chocolate Explosion Doughnut $3.80
- Pineapple burger $4.20
- Fish Burger $4.50
- Chocolate Donut $2.30
- Pattie-Com&bacon $2.20
- Fish $2.50
- Mussel $0.80
- Cheese $4.30
-
Onion Rings $2.50
- 6 for
- Egg $4.30
- Curry Roll $2.70
- Patlie-Steak & Onion $2.20
- Chocolate Explosion Donuts $3.20
- Potato Fritters / Fish Bite $0.90
- Vegetable Curry / Spring Rolls $2.00
- Giant / Hawaiian / Meatless / Bacon & Egg $5.10
- Chicken Wings $0.90
- Kumara Chips $5.00
- Cheese & Pineapple / Cheese & Onion $3.60
- Crumbed Fish $4.80
- Mini Spring Rolls 6 for $2.00
- Fish & Egg $8.50
- Jam Raps $2.00
- Chicken $10.00
- Bacon $4.00
- Jam Rap with Chocolate $3.20
- Chocolate $2.00
- Kransky $1.50
-
Combo
- Souvlaki of your choice + fries + can of drink.
- Turkish Delight $0.50
- Large $10.90
- Large $10.90
- Large $10.90
- Feta Cheese $2.00
- Sauce $0.50
- Large $10.90
- Chicken Afghani - Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews $15.50
- Chicken Aloo - Lightly spiced chicken with crisp seasonal vegetables, and aromatic spices $15.50
- Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90
- Naan - Traditional Indian leavened bread $2.50
- Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
- Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
- Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
- Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
-
Asian Noodle Salad $14.50
- Asian slaw in cashews, fresh berbs, rice noodles and Asian vinaigrette
-
Crispy Calamari Salad $19.50
- Tender pieces of squid in a crispy salt and pepper coating. Served with Asian Noodle salad
-
Toasted Bagel $6.50
- Topped with your choice of two spreads: Cream Cheese, Pesto, Jam, Hummus
-
Breads and Dips $10.50
- Warm bread selection served with a selection of homemade dips
-
Pan Roasted Chicken Breast $26.90
- Stuffed with ricotta and spinach. Served on a potato gratin, with seasonal green vegetables, Cherry tomatoes and smoked paprika aioli
-
Cake $7.50
- Our staff will advise you of today's selection
-
Chicken BLAT $16.90
- Chicken, bacon, lettuce, tomato, avocado and pesto served on Turkish bread
-
Steamed Marlborough Mussels (Entree / Main) $10.50 / $18.50
- In a lemongrass, coconut cream broth served with warm bread
- Egg $3.80
- 6 mini Donuts
- Prawn Egg Foo Young $12.00
- Pottle Fried Noodle $5.00
-
Monster Burger $5.20
- double meat egg tomato
- Hot Dog
- Curry Roll homemade $2.70
- Chicken Egg Foo Young $10.00
-
Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
-
Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
-
Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
-
Tom-Yum Soup $18.00
- With rice
-
Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
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Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce
-
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
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Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard
- Curry + Rice Roll $2.60
- Chips $2.50
- Works $8.00
- Blue Cod $6.20
- 100% Meat Pattie $2.20
- Sausage $2.20
- Chocolate Doughnut $2.20
- Doughnut $2.20
- Fresh salmon sashimi $12.00
- Dessert of the day $14.50
- Stir-fried Squid with black bean sauce $30.00
- Egg fried rice (bowl) $5.00
- Spicy Sichuan-style king prawns $32.00
- Deep fried house made prawn meat balls with Japanese mayo (4pieces) $14.00
- Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
- Deep-fried ice cream $14.50
-
Duck $37.00
- Duck a l'orange, kumara puree, glazed carrots, green beans, roasted hazelnuts
-
Pasta $31.00
- House-made fettuccine, peas, sauteed mushrooms, creamy basil pesto sauce. Add chicken strips for an extra $3.00
-
Venison Salad $23.50
- Pan seared venison loin, pear, walnuts, crispy kumara, mixed leaves, berry & balsamic dressing
-
Chef's Salad $22.00
- Grilled Free Range Chicken, Mixed Herb Salad, Pork Crackle, Lardons, Poached Egg, Garlic Croutons, House-Made Mayo
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Breads and Spreads for Two $13.00
- Selection of Freshly Baked Breads (6pieces), Trio of House Spreads
-
Soup of the Day $16.00
- Staff with advise on today's special, served with a bun
-
Salmon $18.00
- Cured salmon, pickled cucumber, beetroot carpaccio, creme fraiche, herb salad
-
Breads and Dips to Share $16.50
- Selection of freshly baked breads (9 pieces), trio of house dips
- Fish $3.00
- Steak
- Mince & Cheese
- Steak & Mushroom
- Pies $4.00
- Ham & Tomato $4.00
- Chow Chow Beef $4.00
- Chicken Drumstick $2.50
- Vegetarian Udon $9.00
- Marinated Beef (Bulgogi) $5.00
- Vegetarian $7.00
-
Crispy Chicken R $8 / L $20
- Lettuce, avocado, capsicum, cucumber and carrot with crispy chicken
-
Tofu R $8 / L $20
- Lettuce, avocado, capsicum, cucumber and carrot
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Combination $8.00
- 8 Pieces
-
Lunch Box $8.00
- Sushi and rice box
- Tteokboki (Spicy Rice Cake) R $8 / L $20
Little India Bistro and Tandoor
Phone
033558330
Opened hours
Monday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Indian , North Indian , Vegan , Vegetarian
Features
Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , BYO , Waitstaff , Takeout , Wine and Beer , Cash , Serves Halal , Groups , American Express , Bankcard , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Cards accepted , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Full Bar
150 Aikmans Road, Aikmans Road, Merivale, Christchurch, Canterbury, 8014, New Zealand
- Christchurch City Asian Menus
- Christchurch City Gluten Free Menus
- Christchurch City Indian Menus
- Christchurch City North Indian Menus
- Christchurch City Vegan Menus
- Christchurch City Vegetarian Menus
- Canterbury Asian Menus
- Canterbury Gluten Free Menus
- Canterbury Indian Menus
- Canterbury North Indian Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus