Vista Restaurant and Cafe in Wellington Menu

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Marinated olives & feta $9
Smoked fish croquettes $12
- with red pepper aioli
Duck & chicken liver pate $18
- with mango peach relish & grilled bread
Salt and pepper squid $17
- with wasabi aoili
Seared scallops $18
- with panko crumbled gnocchi & avocado salsa
Steamed green lip mussels (6 mussels / 12 mussels) $9 / $17
- garlic, white wine, lemon, herb
Chargrilled asparagus $17
- slow poached egg, goats cheese crumble, jamon
Charcuterie board $18
- selection of cured meats, salmon rillets, olive & feta
Mini sirloin burgers $16
- caramelised onion, beetroot relish, gruyere
Beetroot hummus $10
- with toasted seeds, olive oil and grilled ciabatta

Caesar Salad $22
- cos lettuce, classic dressing, poached egg, croutons & parmesan with your choice of chicken, bacon, or house-smoked salmon
Asparagus tart $21
- with baby goats cheese, rocket and toasted walnut salad
Paella House Specialty $29
- chorizo, venison, mussel & calamari
Chargrilled 250g sirloin steak $32
- with new season asparagus, roasted baby potato, onion rings & bearnaise
Veal $32
- slow braised in white wine & herbs with spring vegetable pot-au-feu and salsa verde
Chargrilled Cardrona lamb leg $34
- on pumpkin & feta Moroccan spiced Israeli couscous with baby spinach & minted yoghurt
Fish and chips $29
- panko crumbed or beer battered wit hand cut fries, salad and tartare
Daily specials N/A
- Fish of the day - pasta - risotto

Bread & dips $8
Hand cut agria fries $9
Crushed baby potato with mint butter $6
Chargrilled asparagus with hollandaise $7
Sesame and ginger bok choy $6
Pea, broad bean, fennel, feta & spinach salad $7

House made ciabatta $7.50
- toasted with jam or marmalade
Toasted brioche $12
- with lemon curd & blueberry compote
Granola muesli $12.50
- with vanilla poached rhubarb, fresh strawberries, banana & yoghurt
Eggs any style on toast $10
Eggs benedict $16.50
- poached eggs, toasted ciabatta and hollandaise with spinach, salmon, bacon or asparagus
Pancakes $12.50
- butter & maple
Pancakes $17
- maple bacon & banana
Pancakes $16.50
- white chocolate with strawberry compote & lemon buffalo yoghurt
Kedgeree $18.50
- house smoked fish with jasmine rice, caramelised onion, poached egg and chutney
Corn & herb fritters $16.50
- with tomato onion salsa and jalapeno sour cream
Corn & herb fritters $18.50
- bacon optional

Bacon $4.50
Chorizo $5.50
Sausage $4.50
Salmon $6
Avocado $4.50
Gluten Free Toast $2
Potato Rosti $3.50
Spinach $4.50
Mushrooms $4.50
Black Pudding $4
Haloumi $5.50
Asparagus $6

Duck & chicken liver pate $18
- with mango peach relish and grilled bread
Noodle wok fry $22.50
- with greens, chilli, coriander, cashews and sweet soy with chicken, pork belly or calamari
Roasted pumpkin & caramelised onion tart $21
- with pear and blue cheese salad
Beetroot & kefalograviera salad $21
- with rocket salad and herb viniagrette
Caesar salad $20.50
- cos lettuce, croutons, parmesan, classic dressing, poached egg and anchovies with either chicken or bacon or house smoked salmon
Chargrilled Cardrona lamb leg $26
- on pot au feu of spring vegetables with pea feta pesto & jus

House made bread & dips $8
Handcut agria fries $9
Pea, broad bean, fennel, feta & spinach salad $7
Crushed baby potato with mint butter $6
Chargrilled asparagus with hollandaise $7
Sesame & ginger bok choy $6

Nearby Sample Menus

CHICKEN WINGS $9.00
- juicy succulent-marinated in spicy yoghurt
FISH MASALA $14.00
- fish cooked in onion, tomato and herb gravy
BASMATI RICE $3.00
- steamed rice
KHEEMA NAAN $4.00
- naan filled with lamb mince
MALAI KOFTA $12.50
- cottage cheese and potato dumplings in a creamy sauce
ROTI $2.50
- whole meal bread
LAMB SAQWALA $14.00
- lamb and spinach cooked in onion and tomato sauce
SHAI PANEER $14.00
- cottage cheese in tomato and cashew cream sauce

R9 Bacon egg mushroom fried rice $13.50
F14 Fish with bok Choy $21.00
K11 Spring onion & coriander chicken with peanut sauce $17.50
P2 Pork with mix vegetable $15.50
K3 Chicken black bean sauce $16.50
E7 Vegetable foo young $15.50
E6 Seafood foo young $17.50
B4 Beef Fried Noodles $11.50

Oysters / Clams / Fish MP
- Fresh + local, Opened by hand + sliced to order, The freshest and best seafood in Wellington
Lemon meringue tart & lemon verbena syrup $14.50
Tofu furikake & black vinegar $12.50
Seared rare beef salad, ginger & soy $28.00
See the blackboard for our daily specials n/a
Pickled swordfish $12.50
Dark chocolate terrine w/ orange maramalade & praline $14.50
Roast pepper, anchovy & egg $11.50

Flat mushroom, roast garlic, thyme, parlsey + pea tendrils. $26.00
Egg, cottage cheese, almonds + celery leaves $12.50
Warmed olives $8.50
Smoked fish, black olive tapenade, watercress + lemon. $27.00
BLACK QUINOA + RICE BERRY $ 20.50
- Choc-tail tomatoes, tatsoi, snowpeas, red cabbage, purple carrot, rosemary + cabernet dressing.
Rolled fennel seed pork, ricotta, almonds + rocket $16.00
Broccoli, feta, sunflower + pumpkin seeds $12.50
GREEN EGGS $15+ bacon$18
- 2 fried eggs, chervil, dill, French tarragon

Fish, hot dog, crab stick & half chips $8.00
Fish crumbed $4.00
Steak $11.90
●Indonesian meals
Vegetables $10.50
Ham $11.50
Nasi goreng (rice) $12.90
Potato $1.00

Chicken Sambal: $18.90
- A spicy chicken dish that is a favourite of satay malaysia. There is plenty of heat while still producing tasty flavours. Boneless chicken thighs are cooked in this classic malay sauce made with chilies, shallots, garlic, tomatoes and tamarind.
Breads
Beef Rendang $18.90
- Popular favourite with regular diners of satay malaysia. Cubes of topside steak are slow cooked in a sauce of dessicated coconut and spices. As the sauce reduces, the steak absorbs the flavours producing a rich and tasty dish.
Satays: $9.50
- Chicken and beef: tender strips of topside beef or chicken breast marinated in fresh ginger and lemongrass, barbecued over hot charcoals and served with homemade peanut sauce, cucumber and onion to nibble on. Order of 6 skewers.
Tofu with Rojak sauce: $9.00
- Tofu stuffed with cucumber and bean sprouts. Served with a tasty rojak sauce.
Chow Kuay Teaw: $14.90
- Broad rice noodles stir fried with bean sprouts, onions, chillies and egg. Your choice of mild medium or spicy, vegetarian, seafood or chicken.
Nasi Lemak: $12.50
- Coconut flavored rice meal (choice of chicken rendang. Lamb rendang or beef rendang) rice cooked in coconut milk made aromatic with pandan (screwpine) leaves. Served with samba! Ikan bilis (fried anchovies cooked in a dry sambal sauce), meat curry. At»d garnished with cucumber slices, hard-boiled egg. And roasted peanuts
Roti Chanai $3.00

KATSU DON $12.00
- deep fried crumbled pork cutlets with egg and onion
YAKI UDON $14.00
- pan fried noodles with vegetable, teriyaki chicken
KARAAGE SET $15.50
- fried chicken pieces with Japanese mayonnaise
BBQ SET $15.50
- a choice of chicken, beef, pork, salmon fish of the day BBQ with teriyaki and light mayo sauce
M1 $18.00
- BBQ salmon sushi tonkatsu, crumbled potato
SLOW COOKED LAMB $15.50
CALIFORNIA ROLL (8PCS) $16.50
M4 $18.00
- tempura, BBQ chicken, chicken dumpling

Shine’s Special Breakfast $21.50
- eggs, bacon, hash browns, gourmet sausages, savoury tomato & grilled mushroom
Creamy Mushrooms & Bacon $19.50
Soup of the Day $12.50
- with sourdough
Sweetcorn Fritters & Bacon $18.00
Eggs Montreal (Salmon) $16.50
Pancakes $16.50
- bacon & banana or mixed fruit & cream/yoghurt
Buckwheat Pancakes $16.50
- with berries (& yoghurt)
Avocados $5.00

Barbecue Pork won Ton Noodle or Ho Fun Soup $9.50
Tempura Seafood $22.80
Nasi Goreng (Rice) $10.50
Beef and Vegetables Fried noodles or Ho Fun $9.50
Squid in Black Bean Sauce $18.80
Deep Fried Won Tons $5.50
Pork with Pickled Ginger and Pineapple $14.90
Barbecue Pork Fried Rice $9.50

Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
Two free range eggs $9.00
- with multigrain, sourdough or gluten free bread
AAvocado $4.00
House cured salmon $6.00
Hollandaise/aioli $1.50
Tomato $3.00
Kanteen grilled cheese toastie & house pickle $7.00
Halloumi/grilled free range chicken $4.50

Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Beef and onion $5.00
- Beef & onion topped with mozzarella
Pepperoni $5.00
- Pepperoni topped with mozzarella
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Onion rings $3.50
Hawaiian $5.00
- Ham, pineapple & mozzarella
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning

CRUMBED FISH $3.50
LASAGNE SQUARE $2.60
1/4 CHICKEN & CHIPS $8.00
DIMSIM EACH $1.00
OYSTERS RAW
- 1 DOZ
CORN FRITTER $2.50
KUMARA CHIPS $6.00
COLESLAW $3.00

Chili Cheese Fries $10.00
Hash Brown $2.50
Mushroom, spinach, tomato and cheese $16.50
Quesadilla $15.00
- Spinach tortilla with cream cheese, capsicum and mushroom served with a choice of salad or fries and aioli.
Beef & Bacon Burger $17.50
- House made beef patty with streaky bacon, melted cheese, lettuce and tomato, served with fries and aioli.
Bangers & Mash $17.00
- Harrington’s pork sausages on creamy mash with gravy
Penne Carbonara $15.00
- Creamy carbonara topped with soft poached egg & crispy bacon.
Beer Battered Fish & Chips $18.00
- Tender hoki fish served with tartar sauce & green salad.

Totopos Con Salsa Y Chipotle Mayo $11.00
- House-made totopos (corn chips), served with salsa ranchera & chipotle mayo (vegan option - salsa verde instead of mayo)
2 organic corn tortillas covered in sauce w. salad & onions
La Boca Loca Salad $17.00
- Mixed salad greens, tortilla strips, pepitas, organic feta, poblano/pepita dressing
Organic Corn Tortilla $2.00
For Two $15.00
Add chorizo to any of the above $5.00
Burrito De Res $20.00
- Spiced beef brisket, mushrooms, onion, cabbage, feta & seasonal salsa with sour cream
Verduras (See Specials) $6.50
- Seasonal vegetables

Miso Marinated Salmon, Daikon Nori Tempura, Asian Greens, Goma Dressing $29
Manuka Honey Cheesecake with Caramelised Figs, Biscotti base & Tropical gel $15
Eggs Benedict with Citrus Hollandaise, Buttered Spinach $16 / $17
- Streaky Bacon / House Smoked Salmon
Classic Bloody Mary $12
Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
Half Smoked Duck Breast with Maple roasted Yams, Vanilla Celeriac Puree, Tamarind Dressing $27
Roast Cashew, Cauliflower & Ginger Dumplings in Wakame, Spring Onion and White and White Soy Broth $21
Vietnamese Fish Cakes with Fresh Salad & Lime Mayo $21

Vista Restaurant and Cafe

Wellington Region > Wellington > Vista Restaurant and Cafe

Address

106 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand

Phone

043857724

Email

vistacafe@xtra.co.nz

Opened hours

Monday: 8:00 AM – 3:30 PM, Tuesday: 8:00 AM – 3:30 PM, Wednesday: 8:00 AM – 9:30 PM, Thursday: 8:00 AM – 9:30 PM, Friday: 8:00 AM – 9:30 PM, Saturday: 8:00 AM – 9:30 PM, Sunday: 8:00 AM – 3:30 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , Kiwi , Mediterranean , New Zealand , Spanish , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Serves Halal , Bankcard , Lunch , Kid Friendly , Seating , View , Highchairs Available , Pet Friendly , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar

Vista Restaurant and Cafe in Wellington Menu

Nearby Sample Menus

Vista Restaurant and Cafe

Wellington Region > Wellington > Vista Restaurant and Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

106 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand

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