Vista Restaurant and Cafe in Wellington Menu

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Marinated olives & feta $9
Smoked fish croquettes $12
- with red pepper aioli
Duck & chicken liver pate $18
- with mango peach relish & grilled bread
Salt and pepper squid $17
- with wasabi aoili
Seared scallops $18
- with panko crumbled gnocchi & avocado salsa
Steamed green lip mussels (6 mussels / 12 mussels) $9 / $17
- garlic, white wine, lemon, herb
Chargrilled asparagus $17
- slow poached egg, goats cheese crumble, jamon
Charcuterie board $18
- selection of cured meats, salmon rillets, olive & feta
Mini sirloin burgers $16
- caramelised onion, beetroot relish, gruyere
Beetroot hummus $10
- with toasted seeds, olive oil and grilled ciabatta

Caesar Salad $22
- cos lettuce, classic dressing, poached egg, croutons & parmesan with your choice of chicken, bacon, or house-smoked salmon
Asparagus tart $21
- with baby goats cheese, rocket and toasted walnut salad
Paella House Specialty $29
- chorizo, venison, mussel & calamari
Chargrilled 250g sirloin steak $32
- with new season asparagus, roasted baby potato, onion rings & bearnaise
Veal $32
- slow braised in white wine & herbs with spring vegetable pot-au-feu and salsa verde
Chargrilled Cardrona lamb leg $34
- on pumpkin & feta Moroccan spiced Israeli couscous with baby spinach & minted yoghurt
Fish and chips $29
- panko crumbed or beer battered wit hand cut fries, salad and tartare
Daily specials N/A
- Fish of the day - pasta - risotto

Bread & dips $8
Hand cut agria fries $9
Crushed baby potato with mint butter $6
Chargrilled asparagus with hollandaise $7
Sesame and ginger bok choy $6
Pea, broad bean, fennel, feta & spinach salad $7

House made ciabatta $7.50
- toasted with jam or marmalade
Toasted brioche $12
- with lemon curd & blueberry compote
Granola muesli $12.50
- with vanilla poached rhubarb, fresh strawberries, banana & yoghurt
Eggs any style on toast $10
Eggs benedict $16.50
- poached eggs, toasted ciabatta and hollandaise with spinach, salmon, bacon or asparagus
Pancakes $12.50
- butter & maple
Pancakes $17
- maple bacon & banana
Pancakes $16.50
- white chocolate with strawberry compote & lemon buffalo yoghurt
Kedgeree $18.50
- house smoked fish with jasmine rice, caramelised onion, poached egg and chutney
Corn & herb fritters $16.50
- with tomato onion salsa and jalapeno sour cream
Corn & herb fritters $18.50
- bacon optional

Bacon $4.50
Chorizo $5.50
Sausage $4.50
Salmon $6
Avocado $4.50
Gluten Free Toast $2
Potato Rosti $3.50
Spinach $4.50
Mushrooms $4.50
Black Pudding $4
Haloumi $5.50
Asparagus $6

Duck & chicken liver pate $18
- with mango peach relish and grilled bread
Noodle wok fry $22.50
- with greens, chilli, coriander, cashews and sweet soy with chicken, pork belly or calamari
Roasted pumpkin & caramelised onion tart $21
- with pear and blue cheese salad
Beetroot & kefalograviera salad $21
- with rocket salad and herb viniagrette
Caesar salad $20.50
- cos lettuce, croutons, parmesan, classic dressing, poached egg and anchovies with either chicken or bacon or house smoked salmon
Chargrilled Cardrona lamb leg $26
- on pot au feu of spring vegetables with pea feta pesto & jus

House made bread & dips $8
Handcut agria fries $9
Pea, broad bean, fennel, feta & spinach salad $7
Crushed baby potato with mint butter $6
Chargrilled asparagus with hollandaise $7
Sesame & ginger bok choy $6

Nearby Sample Menus

Home made Toasted Muesli $13.00
-GF $2.00
Steel Cut Oats $13.00
Deep Fried Pickles $7.00
Fried Chicken Sandwich $16.00
GF= Gluten Free
Avocado Smash / Bacon Jam / Grilled Marinated Artichoke Hearts $4.00
Roasted Garlic and Sea Salt Kale Chips (V) (GF) $4.00

-1 Metre $47
(gf) gluten free
our pizzas are all served on fresh, housemade pizza bases, rolled thin to ensure a crispy crust and topped with a herb and pepper filled Napoly Style Tomato Sauce.
Selvaggio (v)
- silvered garlic & button mushrooms, topped with baby spinach, crumbled feta & basil pesto
-Singo $14
-Coppia 25(gf) $20
-Coppia 25(gf) $20
-1/2 Metre $26

Parmesan polenta corn cakes $16.90
- with roast mushroom and spinach
Vegie patch breakfast $18.90
- toast spinach, tomato, mushroom and guacamole on dairy free toast
Eggs $15.90
- benedict with ham / montreal with smoked salmon / florentine with spinach
Wedges with the works $12.50
- with sour cream, jalapeno and guacamole
Bacon and Eggs > with your choice of eggs $15.90
Full breakfast $20.90
- eggs, kransky, hash brown, bacon, tomato, mushroom and toast
Side salad $3.00
- salad greens with balsamic or aioli dressing
Seed Toast $6.50
- with jam, vegemite, peanut butter or marmalade

CHAT PAPRI $6.00
- a popular north Indian fast food that has crispy papris served with potatoes, chillies, yoghurt and sweet chutney
TAWA GOSHT $16.00
- goat meat, ginger, garlic and onion tossed on a hot plate
CHICKEN CHOP SUEY(FIJIAN STYLE) $14.00
- fresh boneless chicken cooked with capsicum, carrot and onion and mixed with a special vegetarian sauce
TAWA ROTI $2.00
- unleavened wholemeal flour bread baked on a hot plate
GOA PRAWN CURRY $18.00
- traditional Goan style curry
INDIAN STYLE BUTTER CHICKEN $15.00
- boneless chicken cooked with traditional makhani gravy with the absence of sugar
KADHAI PANEER $16.00
- homemade cottage cheese cooked with onion, masala, capsicum and tomatoes
LAMB ROGAN JOSH $15.00
- diced lamb cooked with twenty-five Indian spices

Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream
Catch of the Day $18
- Beer battered or pan-fried fish fillet with fries, garden salad and lemon
Creamy Kale Risotto (VGF) $15
- Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
Casarecce Pasta $15
- Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato
Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs
Chicken & Leek Pie $12
- Creamy chicken pie with a side of Sojourn garden salad
Curry of the Day (GF) $15
- (Please ask for today’s special) Served with steamed rice, raita & papadum

SHRIMP CHOW MEIN $11.00
CURRY ROAST PORK $10.50
BACON, STEAK, PATTIES $2.00
CHICKEN NUGGETS 6 $4.50
CURRY STEAK $10.50
1/4 CHICKEN $5.00
DIM SIM (4) $5.00
PINEAPPLE FRITTERS $1.80

Rasp Jam / Marmalade / Vegemite / Honey $2.00
Porridge with Brown Sugar & Milk $10.50
Eggs $11.50
- 2 soft boiled, with toast soldiers
Smoked Salmon $4.50
Big Breakfast $20.00
- your choice of eggs, with bacon, sausage, tomato, mushrooms
Gluten Free $5.50
Avocado / Bacon / Breakfast Sausages $4.50
5 Grain Toast with Cream Cheese and Smoked Salmon $12.50

Hand cut steak tartare, egg yolk, anchovy breadcrubs (df,nf) $18.00
Roasted potato, black garlic, vinaigrette, dill, parsley, mint (gf,nf,v) $10.50
Roast broccoli, pearl barley, mint, coriander, almond, spiced raisin dressing, lemon (df,veg,v) $16.00
Bresolin baked beans $4.00
1kg Angus rib eye, cabbage & radish salad, horseradish cream (df,gf,nf) $85.00
Toast, natural preserve (nf,veg) $8.00
Rice pudding, coconut, rhubarb & pears, maple sugar (gf,nf,veg) $12.00
Housemade pork & sage sausages, mash, capsicum, gravy (gf,nf) $15.00

Mexican Stoneground Hot Chocolate $5.00
- Cinnamon, nutmeg, blackpepper and chilli ¡Es Picante!
Organic Corn Tortilla $2.00
Carnitas Pork Shoulder
- Free range confit pork shoulder, salsa verde, onion, habanero, coriander
Verduras (See Specials) $6.50
- Seasonal vegetables
Enfrijoladas De Calabaza $19.00
- Roasted squash, feta, chile rajas & onion in a pinto bean salsa w. lime aioli
Memela Con Carnitas $10.00
- Corn cake topped with chorizo refried beans, crispy shredded pork, salsa verde & habanero pickled onions
- With Ferrand Orange Curacåo Liqueur $13.00
Enchiladas Potosinas $20.00
- Roasted chicken w. onion & garlic, chile salsa, coriander cream & radish

Sharkasih $7.50
- A unique taste of shredded chicken breast blended with walnuts and mixed herbs.
Vegetarian segara $20.00
- A vegetarian combination of falafel and spinach sigara borek, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
Mhallabiya $7.50
- Chilled creamy ground rice, sweetly flavoured with orange and vanilla essence and topped with chocolate sauce.
Lavash bread $2.50
Mixed $10.00
Spinach sergara boorek $8.50
- Parcel of filo pastry stuffed with potato, feta cheese, parsley and middle eastern herbs served with sauce
Simsemiya Slice $7.00
- A tasty mixture of sesame seeds, pistachio nuts and golden syrup served with chocolate sauce.
SALADBeef $9.50

Prawn Katsu Rolls $1.00
Chicken Katsu Roll $1.50
Beef Tataki $1.50
Salmon Nigiri $1.50
Potato & Beef Korokke $2.50
Salmon & Tuna $1.50
Inari $1.50
Tuna Salad $1.00

Prawn Tempura $2.50
Crab Top $1.00
Seafood Nugget $1.00
Tuna Top $1.00
Vegetable $1.00
Octopus $1.50
Salmon Avocado $1.00
Beancurd $1.00

Chicken shish tawook $13
- served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
Naklawa $4
Makanek and egg $14
- served same as above
Lebanese style omelette $11
- served in pita bread with free range organic eggs, parsley, tomatoes and girkens
Falafel $18
- served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
Babaghannouj $7
- served in pita with tomatoes and lettuce(eggplant style humus)
Kafta $12
- served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
Kibbi $3.50
- with burght wheat onions and pire nuts(hand made mince balls)

Hash Brown & Eggs on Toast $8.00
Chicken Drumstick $2.00
Small Chips $2.50
Snack Box $5.80
- Thigh & Chips
Mushroom & Egg on Toast $8.00
Hash Brown, Bacon & Eggs on Toast $10.50
Large Chips $3.50
Fillings $1.50
- 1 x Grilled Tomato

333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce

Vista Restaurant and Cafe

Wellington Region > Wellington > Vista Restaurant and Cafe

Address

106 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand

Phone

043857724

Email

vistacafe@xtra.co.nz

Opened hours

Monday: 8:00 AM – 3:30 PM, Tuesday: 8:00 AM – 3:30 PM, Wednesday: 8:00 AM – 9:30 PM, Thursday: 8:00 AM – 9:30 PM, Friday: 8:00 AM – 9:30 PM, Saturday: 8:00 AM – 9:30 PM, Sunday: 8:00 AM – 3:30 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , Kiwi , Mediterranean , New Zealand , Spanish , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Serves Halal , Bankcard , Lunch , Kid Friendly , Seating , View , Highchairs Available , Pet Friendly , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar

Vista Restaurant and Cafe in Wellington Menu

Nearby Sample Menus

Vista Restaurant and Cafe

Wellington Region > Wellington > Vista Restaurant and Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

106 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand

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Wellington Region Restaurants

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