Vista Restaurant and Cafe in Wellington Menu

DINNER - TAPAS DINNER - TAPAS
  • Marinated olives & feta $9
  • Smoked fish croquettes $12
    • with red pepper aioli
  • Duck & chicken liver pate $18
    • with mango peach relish & grilled bread
  • Salt and pepper squid $17
    • with wasabi aoili
  • Seared scallops $18
    • with panko crumbled gnocchi & avocado salsa
  • Steamed green lip mussels (6 mussels / 12 mussels) $9 / $17
    • garlic, white wine, lemon, herb
  • Chargrilled asparagus $17
    • slow poached egg, goats cheese crumble, jamon
  • Charcuterie board $18
    • selection of cured meats, salmon rillets, olive & feta
  • Mini sirloin burgers $16
    • caramelised onion, beetroot relish, gruyere
  • Beetroot hummus $10
    • with toasted seeds, olive oil and grilled ciabatta
DINNER - MAINS DINNER - MAINS
  • Caesar Salad $22
    • cos lettuce, classic dressing, poached egg, croutons & parmesan with your choice of chicken, bacon, or house-smoked salmon
  • Asparagus tart $21
    • with baby goats cheese, rocket and toasted walnut salad
  • Paella House Specialty $29
    • chorizo, venison, mussel & calamari
  • Chargrilled 250g sirloin steak $32
    • with new season asparagus, roasted baby potato, onion rings & bearnaise
  • Veal $32
    • slow braised in white wine & herbs with spring vegetable pot-au-feu and salsa verde
  • Chargrilled Cardrona lamb leg $34
    • on pumpkin & feta Moroccan spiced Israeli couscous with baby spinach & minted yoghurt
  • Fish and chips $29
    • panko crumbed or beer  battered wit hand cut fries, salad and tartare
  • Daily specials N/A
    • Fish of the day  - pasta - risotto
DINNER - EXTRAS DINNER - EXTRAS
  • Bread & dips $8
  • Hand cut agria fries $9
  • Crushed baby potato with mint butter $6
  • Chargrilled asparagus with hollandaise $7
  • Sesame and ginger bok choy $6
  • Pea, broad bean, fennel, feta & spinach salad $7
BREAKFAST BREAKFAST
  • House made ciabatta $7.50
    • toasted with jam or marmalade
  • Toasted brioche $12
    • with lemon curd & blueberry compote
  • Granola muesli $12.50
    • with vanilla poached rhubarb, fresh strawberries, banana & yoghurt
  • Eggs any style on toast $10
  • Eggs benedict $16.50
    • poached eggs, toasted ciabatta and hollandaise with spinach, salmon, bacon or asparagus
  • Pancakes $12.50
    • butter & maple
  • Pancakes $17
    • maple bacon & banana
  • Pancakes $16.50
    • white chocolate with strawberry compote & lemon buffalo yoghurt
  • Kedgeree $18.50
    • house smoked fish with jasmine rice, caramelised onion, poached egg and chutney
  • Corn & herb fritters $16.50
    • with tomato onion salsa and jalapeno sour cream
  • Corn & herb fritters $18.50
    • bacon optional
BREAKFAST - EXTRAS BREAKFAST - EXTRAS
  • Bacon $4.50
  • Chorizo $5.50
  • Sausage $4.50
  • Salmon $6
  • Avocado $4.50
  • Gluten Free Toast $2
  • Potato Rosti $3.50
  • Spinach $4.50
  • Mushrooms $4.50
  • Black Pudding $4
  • Haloumi $5.50
  • Asparagus $6
LUNCH LUNCH
  • Duck & chicken liver pate $18
    • with mango peach relish and grilled bread
  • Noodle wok fry $22.50
    • with greens, chilli, coriander, cashews and sweet soy with chicken, pork belly or calamari
  • Roasted pumpkin & caramelised onion tart $21
    • with pear and blue cheese salad
  • Beetroot & kefalograviera salad $21
    • with rocket salad and herb viniagrette
  • Caesar salad $20.50
    • cos lettuce, croutons, parmesan, classic dressing, poached egg and anchovies with either chicken or bacon or house smoked salmon
  • Chargrilled Cardrona lamb leg $26
    • on pot au feu of spring vegetables with pea feta pesto & jus
LUNCH - EXTRAS LUNCH - EXTRAS
  • House made bread & dips $8
  • Handcut agria fries $9
  • Pea, broad bean, fennel, feta & spinach salad $7
  • Crushed baby potato with mint butter $6
  • Chargrilled asparagus with hollandaise $7
  • Sesame & ginger bok choy $6

Nearby Sample Menus

  • COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
  • PAPAYA SALAD $20.00
    • Fresh young papaya with long beans, carrots, cherry tomatoes, Vietnamese mint, coriander, peanuts, sweet chili, mandarin & soy, cripsy shallots. Add grilled chicken $5.00
  • BANG BANG CHICKEN SALAD $25.00
    • Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
  • GREEN PRAWNS $17.00
    • White tiger prawn cutlets coated in young green rice, tamarind & chili sauce, grispy garlic, kaffir lime leaf
  • IMPERIAL FRESH ROLLS (V) $12.00
    • Soft rice rolls filled with rice noodles, organic tofu, cucumber, mint, coriander, sweet chili, mandarin-soy, peanuts
  • TURON $13.00
    • Caramelised five spice banana cigars, peanut butter gelato, jack fruit gel, choc-nut soil, banana chips
  • RARE BEEF SALAD $25.00
    • Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
  • STEAMED BEANS $11.00
    • with oyster sauce, fried garlic, sesame seeds
  • Red Desiree potato, buffalo mozzarella, parmesan + rosemary $26.00
  • GREEN EGGS $15+ bacon$18
    • 2 fried eggs, chervil, dill, French tarragon
  • Warmed olives $8.50
  • FRITTERS $20.50
    • Corn, zucchini, parmesan, freekeh + basil .
  • Porchetta, pea, thyme, buffalo mozzarella + parmesan. $27.00
  • Salmon, ricotta + watercress $16.00
  • Flat mushroom, roast garlic, thyme, parlsey + pea tendrils. $26.00
  • Salad leaves $7.50
  • Oysters (when in season)
  • Vegetarian Patty (pumpkin/spinach) $3.00
  • Battered Fillet $8.50
  • Crumbed Fillet $8.50
  • Jam Rap $2.80
  • Pineapple Fritter (large) $1.90
  • Crumbed Fish (small fillet of fish) $4.50
  • SUPREMO STEAK & EGG $9.50
    • 180gm prime porterhouse steak, egg, fresh salad, onions, tomato Sauce
  • Beef Kebab, Hummus & Ratatouille
  • Chicken Liver Pate $14.00
    • Gherkins. pickled Vegetables
  • Omelette With Brie $17.50
    • & a choice of Spinach or free range Bacon
  • Saltimbocca Meatballs , Celeriac Puree
  • Viennese Breakfast $18.50
    • Soft boiled Egg, Ham, Emmental Cheese, a variation of Dips, Butter, Apricot Jam & House Bread
  • Wiener Schnitzel $22.00
    • Tenderized pork, hand pounded, breaded & lightly fried golden potato salad & lingonberry sauce
  • Kasnock´N $18.50
    • Mac & Cheese, Austrian style, green salad
  • Anatoki Salmon Tartar & Honey Mustard
  • Shoyu Chicken Ramen Noodles $10.50
  • Regular Combo $13.60
  • Regular Standard $9.80
  • Tempura Vegetable Soba Standard $9.50
  • Regular Combo $11.50
  • Regular Combo $15.10
  • Large Standard $13.90
  • Teriyaki Chicken Bento $17.90
  • Blue Cod‘ $ 9.30
  • Spring Roll $2.80
  • Grilled Fish $ 4.80
  • Kumara Chips $ 4.80
  • Battered Fish $ 4.30
  • Groper $ 9.30
  • Sausaqe $2.80
  • Gurnard $ 8.30
  • Cajun
  • -Mini $10.00
  • Chicken donor salad $8.50
  • -Large $8.00
  • Large salad $7.00
  • -Large $11.00
  • Cajun
  • Cajun rice $7.00
  • MONKFISH PO BOY $10.00
  • CURLY FRIES $5.00
  • JERK CHICKEN BURGER $10.00
    • passion fruit, lime, jam, sauces, bacon
  • CRISPY CHICKEN PO BOY $10.00
  • HIT THE MARK $10.00
    • 200g. beef patty, swiss cheddar, bacon, caramelised onions
  • POPCORN CHICKEN $6.00
  • JERK PORK BELLY $10.00
    • ribs slow cooked, cheddar
  • Asian Greens $12.00
    • with sesame oil & oyster sauce
  • Jasmine rice $2.00
  • Rib of beef $18.00
    • marinated in coconut cream, lemongrass, ginger, kaffir lime & chili
  • Castro's blue cheese & peanut wontons $14.00
    • with berry coulis
  • Free range chicken noodle soup 20.00
    • with egg noodle in a coconut, lemongrass & red curry broth
  • Salt & pepper squid $14.00
    • with wasabi mayo
  • Crispy fried chicken $15.00
    • with sweet chili sauce
  • Seared sesame tuna $18.00
    • with cucumber pickle & wasabi ponzu dipping sauce
  • Chocolate tart brulee $10.00
  • Three Egg Omelette $6.50
  • End
    • Rhubarb tart / Strawberry, malt, cream / Kingsmead stracchino, fennel, burnt pear
  • Creamed Spinach $4.50
  • Wild Pork Baked Beans $4.00
  • Appetizer
    • Courgette, yoghurt / Beetroot, our bacon / Wild fallow, things / West Coast whitebait ($5.00 supplement)
  • Asparagus, boiled egg, courgette salad $12.00
  • Sauerkraut $3.00
  • Spring roll- vegetable $2.60
  • Steak & egg burger $5.20/C$9.70
  • Mixed pack $19.90
    • 2 fish, 2 sausages, 2 hot dogs, 2 chips
  • Sweet & sour fish w/ rice $12.80
  • 5 pieces chicken $12.50
  • Steak onion roll $2.60
  • Fish cake $3.20
  • Shrimps $12.50
  • Feta
  • Chicken, Basil Pesto, Tomato
  • Wholegrain Mustard
  • Ham, Gherkins, Seeded mustard
  • Red Onion
  • Tomato
  • Combo = Toastie + Fries + Soda or Coffee (Shake + $2.00
  • Tomato Relish
  • Japanese Tempura Prawns (3) $10.00
  • Wedges $12.00 / $14.00
    • With bacon & cheese
  • Indian Garlic Ciabatta $12.00
  • Trio of Hand Made Ice Creams and Sorbets $14.00
  • Indian Naan Garlic Bites $7.00
  • Chefs Soup of the Day $15.00
  • Caesar Chicken, Egg, Bacon Salad $21.50 E / $29.50 M
  • Louisiana Style Buttermilk Fried Chicken $12.00
  • 13. Riviera $8.50
    • Lettuce, Anchovy, Tuna, Olives, Tomato, Egg
  • 1. Aioll
  • LF= Low Fat
  • 10. Creamy Herb & Garlic
  • 8. Teriyaki Chicken (HP,LF,LGI) $9.00
    • Mesclun, Teriyaki Chicken, Crispy Noodles, Sundried Tomato, Cucumber, Thyme
  • 6. Spicy Lemon (LF)
  • V=Vegetarian
  • LC= Low Carbs
  • All toasted $1.00
  • Lunch box $7.00
    • 1 thigh, 1 drum & chips
  • Chips $2.50
  • Any extra $1.00
  • Dinner box $8.50
    • 1 thigh, 1 drum, 1 wing & chips
  • Scrambled egg, sausage & toast $7.00
  • Omelet-beef $8.50
  • Snack box $5.00
    • 1 thigh & chips
Vista Restaurant and Cafe

Vista Restaurant and Cafe

location

Address

106 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand

phone

Phone

043857724

clock

Opened hours

Monday: 8:00 AM – 3:30 PM, Tuesday: 8:00 AM – 3:30 PM, Wednesday: 8:00 AM – 9:30 PM, Thursday: 8:00 AM – 9:30 PM, Friday: 8:00 AM – 9:30 PM, Saturday: 8:00 AM – 9:30 PM, Sunday: 8:00 AM – 3:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Kiwi , Mediterranean , New Zealand , Spanish , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Serves Halal ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Pet Friendly ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
106 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand