Vista Restaurant and Cafe in Wellington Menu

DINNER - TAPAS DINNER - TAPAS
  • Marinated olives & feta $9
  • Smoked fish croquettes $12
    • with red pepper aioli
  • Duck & chicken liver pate $18
    • with mango peach relish & grilled bread
  • Salt and pepper squid $17
    • with wasabi aoili
  • Seared scallops $18
    • with panko crumbled gnocchi & avocado salsa
  • Steamed green lip mussels (6 mussels / 12 mussels) $9 / $17
    • garlic, white wine, lemon, herb
  • Chargrilled asparagus $17
    • slow poached egg, goats cheese crumble, jamon
  • Charcuterie board $18
    • selection of cured meats, salmon rillets, olive & feta
  • Mini sirloin burgers $16
    • caramelised onion, beetroot relish, gruyere
  • Beetroot hummus $10
    • with toasted seeds, olive oil and grilled ciabatta
DINNER - MAINS DINNER - MAINS
  • Caesar Salad $22
    • cos lettuce, classic dressing, poached egg, croutons & parmesan with your choice of chicken, bacon, or house-smoked salmon
  • Asparagus tart $21
    • with baby goats cheese, rocket and toasted walnut salad
  • Paella House Specialty $29
    • chorizo, venison, mussel & calamari
  • Chargrilled 250g sirloin steak $32
    • with new season asparagus, roasted baby potato, onion rings & bearnaise
  • Veal $32
    • slow braised in white wine & herbs with spring vegetable pot-au-feu and salsa verde
  • Chargrilled Cardrona lamb leg $34
    • on pumpkin & feta Moroccan spiced Israeli couscous with baby spinach & minted yoghurt
  • Fish and chips $29
    • panko crumbed or beer  battered wit hand cut fries, salad and tartare
  • Daily specials N/A
    • Fish of the day  - pasta - risotto
DINNER - EXTRAS DINNER - EXTRAS
  • Bread & dips $8
  • Hand cut agria fries $9
  • Crushed baby potato with mint butter $6
  • Chargrilled asparagus with hollandaise $7
  • Sesame and ginger bok choy $6
  • Pea, broad bean, fennel, feta & spinach salad $7
BREAKFAST BREAKFAST
  • House made ciabatta $7.50
    • toasted with jam or marmalade
  • Toasted brioche $12
    • with lemon curd & blueberry compote
  • Granola muesli $12.50
    • with vanilla poached rhubarb, fresh strawberries, banana & yoghurt
  • Eggs any style on toast $10
  • Eggs benedict $16.50
    • poached eggs, toasted ciabatta and hollandaise with spinach, salmon, bacon or asparagus
  • Pancakes $12.50
    • butter & maple
  • Pancakes $17
    • maple bacon & banana
  • Pancakes $16.50
    • white chocolate with strawberry compote & lemon buffalo yoghurt
  • Kedgeree $18.50
    • house smoked fish with jasmine rice, caramelised onion, poached egg and chutney
  • Corn & herb fritters $16.50
    • with tomato onion salsa and jalapeno sour cream
  • Corn & herb fritters $18.50
    • bacon optional
BREAKFAST - EXTRAS BREAKFAST - EXTRAS
  • Bacon $4.50
  • Chorizo $5.50
  • Sausage $4.50
  • Salmon $6
  • Avocado $4.50
  • Gluten Free Toast $2
  • Potato Rosti $3.50
  • Spinach $4.50
  • Mushrooms $4.50
  • Black Pudding $4
  • Haloumi $5.50
  • Asparagus $6
LUNCH LUNCH
  • Duck & chicken liver pate $18
    • with mango peach relish and grilled bread
  • Noodle wok fry $22.50
    • with greens, chilli, coriander, cashews and sweet soy with chicken, pork belly or calamari
  • Roasted pumpkin & caramelised onion tart $21
    • with pear and blue cheese salad
  • Beetroot & kefalograviera salad $21
    • with rocket salad and herb viniagrette
  • Caesar salad $20.50
    • cos lettuce, croutons, parmesan, classic dressing, poached egg and anchovies with either chicken or bacon or house smoked salmon
  • Chargrilled Cardrona lamb leg $26
    • on pot au feu of spring vegetables with pea feta pesto & jus
LUNCH - EXTRAS LUNCH - EXTRAS
  • House made bread & dips $8
  • Handcut agria fries $9
  • Pea, broad bean, fennel, feta & spinach salad $7
  • Crushed baby potato with mint butter $6
  • Chargrilled asparagus with hollandaise $7
  • Sesame & ginger bok choy $6

Nearby Sample Menus

  • grand $14.90
  • petite $8.90
  • Cabbie
    • Chicken w/ fresh avocado, free farmed bacon, salad, mayo and relish
  • grand $14.00
  • Junior Chick Burger $8.40
    • Chicken w/ tomato ketchup and mayo
  • Potato Fries $4.90
    • Choose your dip
  • petite $14.90
  • petite $11.90
  • Full Rack $24.00
  • Kadai Chicken $14
  • Roti Wrap $8
  • Plain Dosa $8
  • Hawaiian $12.00
    • Cheese slice, pineapple ring, sweet chilli
  • Lamb Curry $16
  • Thousand Island $2.00
  • 1/2 Rack & Calamari $20.00
  • 10 fillets and chips $50.80
  • Chicken Schnitzel & Chips $7.30
  • Chicken Dippers $2.50
  • Fish Fillets $5.00
  • 1/4 chicken $7.20
  • Lamb meal $11.80
  • Plain Roll $2.50
  • 1/4 chicken meal $11.80
  • Wagyu short rib $ 35
    • mustard mash / brussels sprouts / apple
  • Salad $ 9
    • avocado / cherry tomato / lemon dressing
  • Paua & watercress bruschetta $ 26
  • 45 day dry aged sirloin $ 35
    • roasted potatoes / swiss browns / wilted greens
  • Baby potatoes $ 9
    • sour cream / bacon
  • Roasted brussel sprouts $ 9
    • apples / speck
  • Aged beef slider $ 15
    • cheddar / bbq
  • Baby romaine caesar $ 17
    • white anchovy / bacon / parmesan / soft egg
  • TORTILLA WRAP W FRIES 12.90
    • CHOOSE, EITHER SHREDDED PORK OR BEEF, FRESH SALAD MIX & EITHER HOT CHIPOTLE SAUCE OR GARLIC MAYO
  • NON-TRADITIONAL CAESAR SALAD 19.50
    • CHICKEN MARINATED IN CORIANDER AND GARLIC W PREMIUM STREAKY BACON, COS LETTUCE CRISPY TORTILLA STRIPS W DRESSING INFUSED W A SUBTLE ANCHOVY OIL TOPPED W POACHED EGG
  • PAUA WONTONS 9.50
    • CHATHAM ISLAND CREAMED PAUA WONTONS & ASIAN STYLE DIPPING SAUCE
  • MEATBALLS 7.50
    • W A MILD CHIPOTLE SAUCE
  • CRUMBED SCHNITZEL 21.00
    • SERVED W FRIES, GREEN SALAD & RED WINE JUS
  • JALAPENO POPPERS (HOT) 10.50
    • STUFFED W CREAMED CHEESE & BACON THEN CRUMBED & FLASH FRIED
  • CREAMY SEAFOOD CHOWDER 12.50
    • SERVED IN A FRESH BAKED BUN
  • PRAWN STAR BURGER 17.50
    • PRAWN MEAT INFUSED W THAI GREEN CURRY & CORIANDER, SPICY ASIAN SLAW, SEAFOOD DRESSING IN A TOASTED WHEAT BUN & SERVED W KUMARA FLATS
  • Moroccan lamb burger $12.00
    • Moroccan lamb tagine with a cous cous salad and garlic yogurt
  • Salt and pepper squid $10.00
    • With wasabi mayo
  • Loaded potato skins $12.00
    • With bacon spring onion and sour cream
  • Hawaiian burger $12.00
    • Panko crumbed chicken fillet with lettuce pineapple and mayonnaise
  • Vegetarian burger $12.00
    • Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.
  • Onion rings $8.00
    • With BBQ sauce
  • Garlic chicken $19.00
    • Served with coleslaw and chips with smokey BBQ sauce
  • Chips $10.00
    • With cheese and gravy
  • Potato Veggie Roll $3.00
  • Egg, Mushroom Pattie: $1.50ea
  • Mussel Fritter $3.20
  • Bacon Fritter $2.00
  • Crumbed Fish $4.00
  • Jam Donut $2.50
  • Potato Fritter $1.00
  • Dim Sim (Homemade) $1.60
  • Rib Eye Steak, Roasted Bone, Horseradish Potatoes, Rocket Salad And Port Wine Jus $30
  • Mince $15
  • Eggs Montréal With Hot Smoked Marlborough Salmon And Hollandaise Sauce $19
  • Portabello Mushrooms $5
  • Warm Chia Seed Porridge, Blackberries, Coconut, Almond, Ancient Grains $14
  • Ceaser Salad With Salt + Pepper Squid, Streaky Bacon, Poached Egg, Pamersan $20
  • Spinach + Kale $5
  • Beans $5
  • Chicken Kebab $19.90
    • Marinated chicken fillet kebabs, served on rice.
  • Hummus $9.50
    • Smooth chickpea dip with spices and olive oil, served with fresh bread.
  • Lamb Couscous $24.50
    • Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
  • Sauce on the Side $2.50
    • Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
  • Zetoun $9.50
    • Marinated olives in Moroccan spices, served with fresh bread.
  • Maftoul $20.90
    • Hand-rolled Morocca 'cigars' of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
  • Marrakech Fish Tagine $21.50
    • Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
  • Salma Tagine $24.50
    • Chicken breast with pear and dates, cooked in a Ras EI Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
  • Fennel $18.00
    • radicchio, San Daniele, hazelnut, pear (vegetarian available)
  • Wellington Sourdough $4.50 per person
    • house-churned butter (made at Whitebait restaurant)
  • Taramasalata $14.00
    • flat bread
  • Warmed Olives $8.00
  • Bruschetta $8.00
    • house smoked salmon, egg, green goddess salsa / fire roasted tomato, basil, white bean / braised grapes, prosciutto and goats cheese
  • Creamed silverbeet $8.00
  • Sesame slaw $7.00
  • Beer Battered Fish & Chips $29.00
  • Sliced Chicken $12.90
    • in Singaporean chilli sauce with Rice
  • Combination Noodle Laksa $12.00
  • Sliced Beef in Singapore Chilli sauce with rice
  • Chicken Fried Rice $12.50
  • Sliced Beef in Satay Sauce with Rice
  • Chicken Mee Goreng
  • Stir Fried Mixed Vegetables with Beef on Rice
  • Sliced Fish in Singapore Chilli Sauce with Rice
  • Sweet & Sour King Prawns $28.80
  • Deep Fried Crispy Chicken $22.80
  • Plum Sauce Deep Fried Duck $25.80
  • - Three Course $75.00
  • Sweet and Sour Beef $20.80
  • Spring Rolls $7.00
  • Chicken Fried Rice $14.80
  • Peking Duck (our specialty)
    • Please allow 60 minutes preparation or order advance.
  • Pulled pork
  • Salmon $1.50
  • Chicken $11.00
  • Cheese
  • Tomato
  • Ham
  • Pineapple
  • Mushroom
  • Garden salad w balsamic dressing $4.50
  • Club sandwich $7.00
    • Filled w ham, cheese & salad
  • Muesli w yoghurt $9.00
    • Honey & fresh fruit
  • home made bread $3.00
  • Eggs on toast $8.00
  • -Brie & walnut
  • Mini hot dogs $8.50
    • With fries & tomato sauce
  • Single file big breakfast $17.00
    • The works
  • Mince & Cheese
  • Steak & Creamy Mushroom
  • Mince
  • Roast Chicken, Meski, Tomato & Aioli $5.50
  • Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
  • Sausage Rolls Spinach, Oar, Cheese Roll $3.50
  • Bacon, Maski, Tomato & Aioli $5.00
  • Vege Sammie $5.50
Vista Restaurant and Cafe

Vista Restaurant and Cafe

location

Address

106 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand

phone

Phone

043857724

clock

Opened hours

Monday: 8:00 AM – 3:30 PM, Tuesday: 8:00 AM – 3:30 PM, Wednesday: 8:00 AM – 9:30 PM, Thursday: 8:00 AM – 9:30 PM, Friday: 8:00 AM – 9:30 PM, Saturday: 8:00 AM – 9:30 PM, Sunday: 8:00 AM – 3:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Kiwi , Mediterranean , New Zealand , Spanish , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Serves Halal ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Pet Friendly ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
106 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand