Vista Restaurant and Cafe in Wellington Menu

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Marinated olives & feta $9
Smoked fish croquettes $12
- with red pepper aioli
Duck & chicken liver pate $18
- with mango peach relish & grilled bread
Salt and pepper squid $17
- with wasabi aoili
Seared scallops $18
- with panko crumbled gnocchi & avocado salsa
Steamed green lip mussels (6 mussels / 12 mussels) $9 / $17
- garlic, white wine, lemon, herb
Chargrilled asparagus $17
- slow poached egg, goats cheese crumble, jamon
Charcuterie board $18
- selection of cured meats, salmon rillets, olive & feta
Mini sirloin burgers $16
- caramelised onion, beetroot relish, gruyere
Beetroot hummus $10
- with toasted seeds, olive oil and grilled ciabatta

Caesar Salad $22
- cos lettuce, classic dressing, poached egg, croutons & parmesan with your choice of chicken, bacon, or house-smoked salmon
Asparagus tart $21
- with baby goats cheese, rocket and toasted walnut salad
Paella House Specialty $29
- chorizo, venison, mussel & calamari
Chargrilled 250g sirloin steak $32
- with new season asparagus, roasted baby potato, onion rings & bearnaise
Veal $32
- slow braised in white wine & herbs with spring vegetable pot-au-feu and salsa verde
Chargrilled Cardrona lamb leg $34
- on pumpkin & feta Moroccan spiced Israeli couscous with baby spinach & minted yoghurt
Fish and chips $29
- panko crumbed or beer battered wit hand cut fries, salad and tartare
Daily specials N/A
- Fish of the day - pasta - risotto

Bread & dips $8
Hand cut agria fries $9
Crushed baby potato with mint butter $6
Chargrilled asparagus with hollandaise $7
Sesame and ginger bok choy $6
Pea, broad bean, fennel, feta & spinach salad $7

House made ciabatta $7.50
- toasted with jam or marmalade
Toasted brioche $12
- with lemon curd & blueberry compote
Granola muesli $12.50
- with vanilla poached rhubarb, fresh strawberries, banana & yoghurt
Eggs any style on toast $10
Eggs benedict $16.50
- poached eggs, toasted ciabatta and hollandaise with spinach, salmon, bacon or asparagus
Pancakes $12.50
- butter & maple
Pancakes $17
- maple bacon & banana
Pancakes $16.50
- white chocolate with strawberry compote & lemon buffalo yoghurt
Kedgeree $18.50
- house smoked fish with jasmine rice, caramelised onion, poached egg and chutney
Corn & herb fritters $16.50
- with tomato onion salsa and jalapeno sour cream
Corn & herb fritters $18.50
- bacon optional

Bacon $4.50
Chorizo $5.50
Sausage $4.50
Salmon $6
Avocado $4.50
Gluten Free Toast $2
Potato Rosti $3.50
Spinach $4.50
Mushrooms $4.50
Black Pudding $4
Haloumi $5.50
Asparagus $6

Duck & chicken liver pate $18
- with mango peach relish and grilled bread
Noodle wok fry $22.50
- with greens, chilli, coriander, cashews and sweet soy with chicken, pork belly or calamari
Roasted pumpkin & caramelised onion tart $21
- with pear and blue cheese salad
Beetroot & kefalograviera salad $21
- with rocket salad and herb viniagrette
Caesar salad $20.50
- cos lettuce, croutons, parmesan, classic dressing, poached egg and anchovies with either chicken or bacon or house smoked salmon
Chargrilled Cardrona lamb leg $26
- on pot au feu of spring vegetables with pea feta pesto & jus

House made bread & dips $8
Handcut agria fries $9
Pea, broad bean, fennel, feta & spinach salad $7
Crushed baby potato with mint butter $6
Chargrilled asparagus with hollandaise $7
Sesame & ginger bok choy $6

Nearby Sample Menus

Rib Eye Steak $15.95 Light / $23 Main
Crispy Potato Skins $7.80
- Grilled with ham, cheese and onion. Served with sour cream and sweet chilli dip.
Vegetable Lasagne $15.95
- Spinach, fetta and pumpkin with provencale sauce and sour cream
Petes Hot Pot $16.95
- Fresh fish, prawns, scallops, mussels, squid and shrimps in a tomato broth
Egg $1.50
Pan Fried Chicken Breast $15.95 Light / $21 Main
- With almond and apricot sauce
Salmon Fillet $16.95 Light / $23 Main
- With red capsicum sauce
Squid Rings $8.80
- Crumbed and deep fried with tartare sauce

Coconut, orange blossom pavlova, softly whipped cream, strawberries, pomegranate syrup & pistachio $14.5
‘Cloudy Bay’ clam linguine, white wine & flat leaf parsley $24.5
Curious Croppers’ heirloom tomatoes $8
Hawkes bay cherries & dark chocolate pistachio brittle & glass of cointreau noir $18
A slice of dark chocolate fruit cake & a glass of el candado, pedro ximenez sherry $16
‘Bostock’ chicken, cucumber, white beetroot, broccolini salad & avocado dressing $21
Pea, pistachio, greenbean, parsley, tarragon, watercress & parmesan spaghetti $19 or $26
Ham off the bone, poached eggs on toast with hollandaise $19

CHICKEN WINGS $9.00
- juicy succulent-marinated in spicy yoghurt
GARLIC NAAN $3.00
- naan with crushed garlic on top
CHEESE NAAN $4.00
- naan stuffed with cheese
BASMATI RICE $3.00
- steamed rice
PRAWN MASALA $14.00
- prawns simmered in onion, tomato and herb gravy
LAMB VINDALOO $14.00
- hot fiery speciality from goa
CHICKEN BIRIYANI $10.00/$13.50
- spicy chicken with rice
FISH MASALA $14.00
- fish cooked in onion, tomato and herb gravy

MARGHERITA ORIGINALE $23.00
- Italian tomato sauce, buffalo mozzarella, fresh basil, parmesan cheese and olive oil.
GREEK SALAD $17.50
- Cucumber, feta cheese, capsicum, red onions, cherry tomatoes, truss tomatoes and olives with extra virgin oil and oregano seasoning.
QUATTRO STAGIONI $25.00
- Italian tomato sauce, mozzarella, divided into 1/4 smoked ham, 1/4 portobello mushrooms, 1/4 capsicum and 1/4 artichokes, fresh basil and parmesan.
QUATTRO FORMAGGI $25.00
- White base pizza, mozzarella, provolone, pecorino, gorgonzola, cherry tomato, basil and parmesan.
MARINATED OLIVES $8.00
- Napoli marinated olives with garlic, lemon and herbs.
TONNO $24.50
- Italian tomato sauce, mozzarella, tuna and thinly sliced onions, oregano, fresh basil and parmesan.
POSITANO $26.50
- White base, mozzarella, provolone, rocket, prosciutto di Parma, finished with shaved provolone and olive oil.
CROCCHE DI PATATE $9.00
- Potato croquettes, agree potatoes mashed stuffed with pecorino and mozzarella cheeses, basil and seasoning crumbed and deep fried to a lovely golden colour.

Chef's choice of 3 tapas $47.00
3 cheese selection with biscuits, fruit and chutney $24.00
-With free range bacon on toasted ciabatta $18.00
GF= Gluten free option available
Roasted winter vegetables with balsamic $9.00
Wood roasted merino spare ribs, black garlic, mustard $17.00
Garlic & herb rubbed flat iron steak $36.00 per guest
Creamed garlic spinach $9.00

Fries $7.90
House Baked Sourdough Baguette $4.90
Sautéed courgettes, garlic, mint, pickled chilli $9.90
Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
Snapper, tomato & chickpea ragout , cavolo nero, scampi emulsion $38.90
Corn fed Duck liver Pâté, Pedro Ximénez syrup, feijoa & saffron chutney $18.90
Duck fat roasted potatoes, sage, parmesan & truffle mayo $9.90
Roasted Cauliflower soup, shiitake mushrooms, black garlic, walnut, truffle oil (vego) $19.90

Tandoori Chicken Half $14 / Full $24
- Whole chicken on the bone, marinated in yoghurt overnight with ginger and garlic paste skewered and roasted in tandoor
Onion Dosa $12.00
- Dosa made with lawa fried onions
Chicken Dosa $16.00
- Dosa stuffed with spicy shredded chicken masala
Fish Malabari $18.50
- Seasonal fish cooked with coconut cream, coriander, tomatoes, cream and spices
Lamb Bhuna Gosht $17.00
- Lamb cooked with yoghurt, roasted spices, onion and herbs
Egg Dosa $14.00
- Dosa made with eggs
Keema Naan $5.00
- Naan stuffed with spiced lamb mince
Chicken Manchurian $16.50
- Deep fried chicken cubes cooked with onions, tomatoes, ginger, garlic in soya and chilli sauce

Hot dog $3.70
Tandoori chicken roti wrap $9.90
Shredded chicken breast $6.50
- with cream cheese, avocado and sour cherry relish
Cream cheese and cucumber $3.90
Chicken and corn chowder $10.90
All dishes served with your choice of a bowl of soup or ice cream N/A
Vegetarian Sushi $8.80
Apple cake slice $3.90

Shoestring fries $7,50
Tiger prawns (GF) $15,00
- Whole grilled w chili & garlic butter
Streaky bacon , sausage , smoked salmon $5,00
Vanilla buttermilk pancakes $19,00
- W maple banana , streaky bacon or banana blueberry compote
Warm chicken satay salad GF on request $20,00
- Grilled chicken , mesclun crispy noodle , onion , red capsicum , cucumber tossed in satay dressing
Weekender $18,50
- 2 eggs on toasted sourdough , spicy beans wilted spinach , avocado , hash nuggets streaky bacon
Saffron seafood chowder $11,00
- Prawn, squid, fish, mussels watercress pesto 81 toasted roll
Freshly baked bread $7,50
- Sourdough , multigrain , GF w strawberry jam , marmalade vegemite , peanut butter , honey

2. HOKKIEN NOODLES $11.50
- Bokchoy, Spring onion, Onion, Carrot, BBQ Pork and Prawn
6. MONGOLIAN BEEF NOODLES/RICE $11.50
- Bokchoy, Spring onion, Onion, Carrot and Beef
34. BBQ PORK NOODLE SOUP $11.50
- Bokchoy, BBQ Pork and Noodle
12. Braised Pork with Tofu Skin $14.50
6. Beef Stir Fried with Button Mushroom $14.50
Celery Pork Dumpling $9.00/12each
10. VEGETARIAN OYSTER NOODLES/RICE $11.50
- Bokchoy, Spring onion, Onion, Cauliflower, Carrot, Broccoli and Tofu
Black Pepper Beef Dumpling $9.00/12each

Stonefruit clafoutis, pistachio, eggnog 16
Board of cold meats, cheese, pickles & sour dough 28
Medium-rare sirloin, native greens, feta, onion jam, sugar snap, potato skin crackling 35
Market fish, pickled clams, courgette, garden peas, sorrel, taro, bacon foam 36
Momma’s chicken, hot butter and sour cream 16
Obatzda, radish, cumin lavosh, pickled onion 15
Heirloom tomato, feta, mint, watermelon 9
Black bean dip, yoghurt flat bread, harissa, pickled pimentos de padron 11

Cheese & Garlic Naan $5.50
- Naan stuffed with grated cheese and garlic
Onion Bhaji $6.90
- Chopped onion battered with chickpea flour and spices and deep fried until crispy
Onion Kulcha $4.50
- Naan stuffed with chopped onion
Chicken Tikka Masala $17.90
- Boneless tandoori roasted chicken pieces cooked with ginger, garlic, tomato, capsicum and creamy onion sauce
Plain Dosa $11.00
- Crispy pancake made with fermented lentil and rice flour
Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
Palak Paneer $16.50
- Homemade cottage cheese and fresh blended spinach cooked with aromatic spices
Vegetable Samosa $6.90
- Deep fried triangular pastry filled with spice vegetables

- Two Course $64.80
Deep Fried Duck (1/2) $25.80
Gong Bao King Prawns $26.80
- King prawns with dried chilli and peanut
Mu Xu Pork $18.80
- Shredded pork with egg - Chinese pancake $0.80 each
Sichuan Lobster Seasonal Price
Diced Chicken in Garlic Sesame Sauce $12.00
Chicken Fried Noodles $16.80
Deep Fried Scallops $12.00

Free range eggs cooked your way on toasted bread. $10.00
Slow roasted lamb shank burger with mint yogurt dressing & fries $18.50
French toast with bacon, banana, vanilla cream and maple syrup $16.50
Garden Salad $7.50
Sauteed gnocchi with sundried tomato pesto, olive and spinach $16.50
Chicken and sundried tomato cheese croquettes $11.50
(Add blue cheese $3.00)
House smoked salmon, cream cheese, tomato and caper on toasted bagel. $17.50

Thai Beef Salad $13.00
- Pan-seared sirloin strips, fresh salad greens, sweet chilli sauce & crispy noodles
Prawn Twisters $9.90
- served with sweet chilli sauce & lemon
Waterloo Wings $14.00
- Cajun chicken wings smothered in hot chilli sauce. Served with fries
Garlic Bread $7.00
- With lashings of garlic butter
Vegatarian Nachos $12.00
- Potato, pumpkin, spinach & chilli beans, served with jalapenos, cheese, sweet chilli sauce & sour cream
Chicken, Bacon & Brie Burger $14.00
- Grilled chicken, bacon ,brie, Cranberry, salad greens & cheese, all in a toasted bun. Served with fries
Sirloin Steak $19.00
- 200g Sirloin steak cooked your way,served with salad & fries
Half Kilo BBQ Pork Ribs $15.00
- 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fires

Vista Restaurant and Cafe

Wellington Region > Wellington > Vista Restaurant and Cafe

Address

106 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand

Phone

043857724

Email

vistacafe@xtra.co.nz

Opened hours

Monday: 8:00 AM – 3:30 PM, Tuesday: 8:00 AM – 3:30 PM, Wednesday: 8:00 AM – 9:30 PM, Thursday: 8:00 AM – 9:30 PM, Friday: 8:00 AM – 9:30 PM, Saturday: 8:00 AM – 9:30 PM, Sunday: 8:00 AM – 3:30 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , Kiwi , Mediterranean , New Zealand , Spanish , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Serves Halal , Bankcard , Lunch , Kid Friendly , Seating , View , Highchairs Available , Pet Friendly , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar

Vista Restaurant and Cafe in Wellington Menu

Nearby Sample Menus

Vista Restaurant and Cafe

Wellington Region > Wellington > Vista Restaurant and Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

106 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand

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