Coene's Bar & Eatery in Wellington Menu

BRUNCH - Available, Saturday, Sunday 8am-4pm BRUNCH - Available, Saturday, Sunday 8am-4pm
  • Soup ‘du jour’ w Freshly Baked Bread $14.00
  • Vine Tomatoes, Avocado, Dukkha w Avocado Oil & Toasted Wholegrain $15.00
  • Bircher Muesli w Mango, Coconut Yoghurt, Berries, Almonds & Chia Seeds $11.00
  • Walnut & kiwifruit Breakfast Granola w Coconut Cream $13.00
  • Poached, Scrambled or Fried Free Range Eggs & Toasted Sourdough $9.00
  • - Add Smashed Avocado/Spinach/Mushroom/Potato Rosti $4.00
  • - Add Bacon/Salmon/Halloumi $6.00
  • Coenes Cookout $24.00
    • Potato Rosti, Bacon, Tomato, Poached Eggs, Black Pudding, Roasted Mushroom w Smoked Tomato Relish & Toasted Sourdough
  • Hotcakes w Grilled Banana, Bacon & Maple Syrup $17.00
  • Smoked Pork Hock Cassoulet, Chorizo, Tomato, Better Beans & Sourdough - Add Two Poached Eggs $4.00 $16.00
  • Grass Fed Angus Sirloin w Creamed Sweetcorn & Red Wine Jus $26.00
  • Beer Battered Market Fish w Agria Fries, Slaw & Kewpie Tartare $25.00
  • Eggs Bennie, Potato Rosti, Apple & Mustard Hollandaise w Kaiserfleisch - Or w Hot Smoked Salmon $19.00 $18.00
  • Lamb Burger in a Brioche Bun, Hickory Smoked Double Lamb, Double Cheese & Pickled Cucumber w Coene’s Tartare Sauce & Agria Fries $24.00
  • Roasted Cauliflower Salad w Cranberries, Almonds, Herbs, Chili, Coconut $17.00
  • - Add Grilled Chicken $4.00
BRUNCH - CHEESE BOARD - Available, Saturday, Sunday 8am-4pm BRUNCH - CHEESE BOARD - Available, Saturday, Sunday 8am-4pm
  • For One $14.00
  • For Two $22.00
  • Kahurangi Blue OR Over the Moon Brie w Wafers & Fruit Chutney
BRUNCH - SWEETS - Available, Saturday, Sunday 8am-4pm BRUNCH - SWEETS - Available, Saturday, Sunday 8am-4pm
  • Banoffee Parfait w Salted Caramel, Peanuts, Choc Brownie & Ganache $13.00
  • Lemon Meringue & Blueberry Jar w Passionfruit, White Chocolate & Lavender $12.00
  • Pineapple & Passionfruit Cheesecake $12.00
LUNCH - Available Monday-Friday 11am-3pm LUNCH - Available Monday-Friday 11am-3pm
  • Soup ‘du jour’ w Freshly Baked Bread $14.00
  • Freshly Baked Bread Selection w Butter & Oils - Add Olives $15.00 $9.00
  • Pan-seared Cauliflower & Curried Potato Dumplings w Hoisin & Sesame Vegetable Broth $15.00
  • Herb & Parmesan Crumbed Chicken w Fennel & Lemon Salad, Garlic Mayo $18.00
  • Poached, Scrambled or Fried Free Range Eggs w Bacon & Toasted Sourdough $14.00
  • Mussel Fritter Buttie in a Milk Bun w Watercress, Lemon Mayo, Celeriac Lemon Remoulade & Agria Fries $21.00
  • Roasted Cauliflower Salad w Cranberries, Almonds, Herbs, Chili, Coconut $17.00
  • - Add Grilled Chicken $4.00
  • - Add Halloumi $5.00
  • Crispy Battered Fish Taco, Red Slaw, Coriander, Avocado, Jalapenos, Yoghurt, Lime (2) $14.00
  • Braised Pork Cassoulet, Chorizo, Tomato, Better Beans & Sourdough - Add Two Poached Eggs $4.00 $16.00
  • Grass Fed Angus Sirloin w Creamed Sweetcorn & Red Wine Jus $26.00
  • Beer Battered Market Fish w Agria Fries, Slaw & Kewpie Tartare $25.00
LUNCH - SIDES - Available Monday-Friday 11am-3pm LUNCH - SIDES - Available Monday-Friday 11am-3pm
  • Agria Fries w Garlic Mayo $9.00
  • Warm New Season Asparagus, Edamame Beans, Parmesan & Lemon $12.00
  • Mixed Leaves w Feta, Cranberries & Almonds $10.00
LUNCH - CHEESE BOARD - Available Monday-Friday 11am-3pm LUNCH - CHEESE BOARD - Available Monday-Friday 11am-3pm
  • For One $14.00
  • For Two $22.00
  • Kahurangi Blue OR Over the Moon Brie w Wafers & Fruit Chutney
LUNCH - SWEETS LUNCH - SWEETS
  • Banoffee Parfait w Salted Caramel, Peanuts, Choc Brownie & Ganache $13.00
  • Lemon Meringue & Blueberry Jar w Passionfruit, White Chocolate & Lavender $12.00
  • Pineapple & Passionfruit Cheesecake $12.00
DINNER - ENTREES DINNER - ENTREES
  • Pan-seared cauliflower curried potato dumplings w hoisin & sesame vegetable broth $15.00
  • Prawn tails w avocado, tomato, cucumber & miso $17.00
  • Pan-seared Atlantic scallops w citrus butter & minted pea $18.00
  • Smoked duck, mung beans, peanuts, mint, boysenberry in a sesame crepe $16.00
DINNER - MAINS DINNER - MAINS
  • Grass fed angus sirloin & slow braised beef cheek w orange & carrot puree & red wine jus $32.00
  • Game fish salad, seared game fish fillet, baby cos, smoked eel, soft boiled egg, Caesar dressing $29.00
  • Coconut stuffed chicken breast w chili corn puree, herbs & grilled baby cos $29.00
  • Sous vide lamb shoulder, lamb rack, pumpkin chutney & smoked potato $31.00
  • Lamb Burger in a brioche bun, hickory smoked double Lamb, double cheese & pickled cucumber w Coene’s tartare sauce & Agria Fries $24.00
  • Beer battered market fish w Agria fries, slaw & kewpie tartar $25.00
  • Roasted cauliflower salad w cranberries, almonds, herbs, chilli, coconut & halloumi $24.00
DINNER - SIDES DINNER - SIDES
  • Agria fries w garlic mayo $9.00
  • Creamed Smoked Potato $7.00
  • Mixed leaves w feta, cranberries & roasted almonds $10.00
  • Warm new season asparagus, Edamame Beans, Parmesan & Lemon $12.00
DINNER - CHEESE BOARD DINNER - CHEESE BOARD
  • Kahurangi Blue OR Over the Moon Brie w wafers & fruit chutney
  • - For One $14.00
  • - For Two $22.00
DINNER - SWEETS DINNER - SWEETS
  • Banoffee parfait w salted caramel, peanuts, chocolate brownie & ganache $13.00
  • Pineapple & passionfruit cheesecake $12.00
  • Lemon meringue & blueberry Jar w passionfruit, white chocolate & lavender $12.00
SNACKS - 3PM - 5:30PM SNACKS - 3PM - 5:30PM
  • Freshly Baked Breads w Butter & Oil $9.00
  • Mussel Fritter Buttie in a Milk Bun w Watercress, Lemon Mayo & Celeriac Lemon Remoulade $14.00
  • Roasted Cauliflower Salad w Cranberries, Almonds, Herbs, Chili, Coconut $17.00
  • - Add Halloumi $5.00
  • - Add Grilled Chicken $4.00
  • Lamb Burger in a Brioche Bun, Hickory Smoked Double Lamb, Double Cheese & Pickled Cucumber w Coene's Tartare Sauce $15.00
  • Crispy Fried Chicken Bites w Blue Cheese & Hot Sauce Dip $14.00
  • Crumbed Calamari w Hoisin & Sesame Vegetable Dip $15.00
  • Agria Fries w/ Garlic Mayo $9.00

Nearby Sample Menus

  • Lemon & Passionfruit Mudcake $10.00
  • Raroa Rib Eye $29.00
    • 300g Rib Eye, served on mash, with glazed carrots, spinach, port jus & garlic butter
  • Fish & Chips $12.00
    • Fresh fish, lightly battered, served with fries, salad garnish & lemon
  • Eggs Benedict $16.00
    • Bacon, poached eggs & hollandaise atop an English muffin. Served with hash browns.
  • Beef Skewers $13.00
    • Half a dozen, served with satay sauce
  • Thai Beef Salad $23.00
    • Marinated beef, fresh salad greens & sweet chilli sauce topped with crispy noodles
  • Westpark Wings $15.00
    • Half a dozen buffalo wings, served with house made blue cheese sauce
  • Sweet Corn & Potato Cakes $15.00
    • House made, served with bacon, sweet chilli, sour cream & rocket
  • Pan Fried Chicken Breast $15.95 Light / $21 Main
    • With almond and apricot sauce
  • Vegetable Lasagne $15.95
    • Spinach, fetta and pumpkin with provencale sauce and sour cream
  • Crumbed Mushrooms $8.80
    • Filled with beef, ginger and spices, served on rice with sweet and sour sauce.
  • Hot Beef and Avocado Salad $15.95
    • With crispy noodles and salad greens
  • Tomato $3.00
  • Hot Garlic Bread Loaf (serves 2) $4.80
  • Deep Fried Chicken Tenderloins $15.95 Light / $21 Main
    • Served on crispy noodles with sweet and sour sauce
  • Hot Dutch Apple Crumble $8.20
    • Our customers favourite dessert, served with rhubarb sauce, vanilla ice cream, and whipped cream
  • - +1 Large side $29.90
  • 3 BBQ Wing Fillets $11.90
    • 3 BBQ Wings, kids juice & corn or chips
  • Peri-Peri Chips
    • Curb your craving
  • Fresh Garden Salad $8.90
    • Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • Nandino Burger & Regular Side $10.90
    • Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
  • 1/4 Chicken $8.90
    • Small fraction, big reaction
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • - Regular $4.50
  • Vacío (Flank steak) $24.00
    • Flank is a cut from the abdominal muscles of the cow, noted for its taste over its texture.Best served rare, sliced thinly across the grain.
  • Grilled beetroot w watercress & preserved lemon & mint vinaigrette $13.50
  • Choripán Argentino (hot dog): chorizo & chimichurri in our homemade bread roll $11.50
  • Mesclun & vine tomato salad w vinaigrette $9.00
  • Grilled sardines on homemade ciabatta garlic toasts $13.50
  • Gaucho breakfast: chorizo, morcilla, bacon, cheesy eggs, hash brown, black bean & chipotle chilli, slow-roasted tomatoes & homemade ciabatta $21.50
  • Asado (Argentine BBQ) of the day n/a
    • Lamb, pork, chicken or beef grilled the traditional Argentine way Served w chimichurri, chapa potatoes and cos, tomato & red onion salad
  • Vegetariano burger: wood-fired mushroom, lettuce, aioli, tomato, cheese & beetroot relish in our homemade bun, served w patatas bravas $21.00
  • Cheesy Garlic Bread $5.00
  • Thousand Island $2.00
  • Chips Large $6.00
  • Veg Korma $12
  • Paneer 65 $13
  • 1/2 Rack & 1/2 Chicken $22.00
  • Regular $10.00
  • Chicken Fried Rice $12.50
  • Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
  • Olives $6
  • Smoked pork, celeriac & chipotle slaw, fondant potato $34
  • Beetroot carpaccio, brie, smoked pepper coulis $16
  • Crackling $6
  • Monk fish, prawn brochette, lemon butter $17
  • Bread $14
    • three dips
  • Chicken burger, avocado mousse, bacon, brie, chips $26
  • Wedges (aioli) $4.00
  • Potato popcorn (chilli aioli) $4.00
  • Streaky bacon $3.00
  • Panko chicken $10.00
    • Mayo, swiss, fresh tomato chutney
  • Vege $10.00
    • Kumara, pumpkin fc cashew pattie, balsamic, swiss & pesto
  • Steak fries (aioli) $4.00
  • Coles law $4.00
  • Beer battered fish goujons (tartare & lemon) $9.00
  • Sausage $2.40
  • BBQ Pork and vegetables $12.00
  • Chicken Burger $7.50
  • Chicken spring roll $2.50
  • Tomato S $0.90/M $2/B $4
  • Chicken sweet corn $8.00
  • Bami Goreng (spicy) $12.00
  • Vegetable $10.00
  • Stuffed Omelette $18.50
    • Egg omelette stuffed with minced chicken, mushroom, tomato, celery and spicy Thai flavour, served with white rice
  • Tom Kha Gai $10.00
    • Lightly spiced chicken soup flavoured with lemon juice, mushroom and coconut cream
  • Chicken and Cashew Nuts $18.50
    • Stir fried chicken with fresh vegetables, topped with cashews nuts, a hint of chilli, served with white rice
  • Roti $5.00
    • Thai Roti served with peanut sauce
  • Beef Salad $18.50
    • Grilled beef mixed with chilli and salad vegetables served cold
  • Satay $7.00
    • Four grilled satay with peanut sauce - Chicken
  • Curry Puff $7.00
    • Four curry puffs filled with chicken, onion, potato, kumara and curry powder
  • Yellow Thai Curry $18.50
    • Chicken nibbles cooked in coconut milk, potatoes and onion in yellow curry, served with white rice
  • MANGO CHICKEN $15.00
    • boneless chicken pieces cooked with mango pulp and thick gravy
  • PLAIN NAAN $3.00
    • bread made of refined flour, baked on a hotplate
  • INDIAN STYLE BUTTER CHICKEN $15.00
    • boneless chicken cooked with traditional makhani gravy with the absence of sugar
  • YELLOW CHICKEN CURRY $15.00
    • tender boneless chicken pieces cooked in yellow curry with coconut cream
  • FISH CURRY $16.00
    • traditional Indian home made fish curry
  • BHUNA GOSHT $15.00
    • diced lamb cooked with ginger garlic and onion masala
  • MANGO CHUTNEY $4.00
    • crushed sweet mango chutney
  • CHICKEN JALFREZI $15.00
    • a combination of boneless chicken pieces cooked together with assorted seasonal vegetables in a special gravy
  • Won Tons deep fry 1/2 doz $5.00
  • Pineapple mushroom Chicken $9.50
  • Beef Chinese Vegetables $9.50
  • Combination Seafood & Vegetables $11.00
  • Satay Beef $9.50
  • Sweet & Sour $10.00
  • Pan Fried Beef $9.50
  • Honey Chicken $10.00
  • Skewered Squid $13.00
    • Flame grilled squid skewered with diced onions, served with lemon garlic sauce and house pickles.
  • Rice Roll $13.00
    • Chilled rice paper wrapped in grilled chicken, shrimp, vermicelli and fresh vegetables with a sprinkle of toasted rice.
  • Pork Baguettes $13.00
    • Crispy baguettes topped with homemade minced pork together with water chestnut, carrots, shredded cabbage and onions.
  • Beef Brisket with Roti $26.00
    • Diced tender beef brisket simmered in tomato paste, lime leaves, galangal and star anise and carrots.
  • Grilled Chicken Wings $13.00
    • Grilled chicken wings marinated in lemongrass served with sweet chilli sauce.
  • Pork Taro Spring Roll $12.50
    • Rice paper wrapped with ground pork, taro, water chestnut and onions, served with sweet peanut sauce.
  • Extra Rice $3.00
  • Mee Goreng $23.00
    • Pan fried egg noodles cooked with hot chilli, egg, onions, and bean sprouts. Meat: Chicken $23, Seafood $27
  • Courgette, feta, lemon, dill, pine nuts, red onion bruschetta, rocket pesto $17
  • Salmon beetroot Gravadlax, corn fritters, dill crème fraîche $19
  • Marmalade
    • Churned with house-made Seville orange marmalade
  • Polenta & Parmesan chips, harissa mayonnaise $10
  • Eccles cake $6
  • Mount Eliza Red Leicester cheese scone $6
  • Mint & chocolate chip
    • Fresh mint leaves, sugar syrup & Whittaker's chocolate
  • Omelette Arnold Bennett $23
  • Choose from: bacon or kransky $4.00
  • Wedges $13.00
    • w bacon, cheese, sweet chilli & sour cream
  • Steak Sandwich $19.50
    • w onion & mushroom, topped w Bearnaise Sauce, served w fries & salad
  • Omelette $15.00
    • w two fillings, choose from: bacon, cheese, salmon, mushroom, onion, spinach or tomato
  • Boiled Eggs $5.00
  • Thai Beef Salad $17.00
    • tender beef strips tossed w asian greens, crunchy noodles & cashews
  • Kids Fries $5.00
  • Charlie's Build Your Own $8.50
    • w two eggs & toast
  • -Add Slow-Roasted Chicken $21.50
  • -Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
  • Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
  • Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
  • Rocket And Parmesan Salad (GF, V) $6.50
  • Slow Roasted Chicken $23.50
    • Sauteed Potatoes, Green Beans, Rocket And Grana Padano
  • Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50
  • Slow Roast Pork Croquettes, Aioli $10.50
Coene's Bar & Eatery

Coene's Bar & Eatery

location

Address

103 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand

phone

Phone

043857124

clock

Opened hours

Monday: 11:00 AM – 11:30 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 8:00 AM – 11:30 PM, Saturday: 8:00 AM – 11:30 PM, Sunday: 8:00 AM – 11:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Bar ,  American Express ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Drinks ,  Brunch ,  Shared Plates ,  Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Digital Payments ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
103 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand