Cube Bakery & Cafe in Wellington Menu

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All day breakfast
- bacon, eggs, sausage, toast, fries and tomato
-Small $7.50
-Large $14.00
BLT burger $6.00
Chips $3.00
Dumplings (8) $5.99
Pork Wonton
Noodle Soup $10.00
Combo Fried Rice $11.00
Chicken Sweetcorn Soup $8.50
Cheese or tomato omellet $10.00

Nearby Sample Menus

Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
Wedges $8
- w/ sour cream & sweet chilli
Sticky Pork Ribs $12
- w/ BBQ sauce
Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
Fried Chicken $10
- w/ ranch dipping sauce
Bowl of fries and an asahi $12
Garlic Pizza Bread $8
- topped with parmesan and herbs
Salt & Pepper Squid $9
- w/ lemon & aioli

Real-Paua Fritter $6.00
Combination $12.00/$11.00
Chicken Fillet $7.00
Paua Fritter $2.80
Mussel with black bean sauce $13.00
Prawn $14.50/$13.50
Prawn $14.50/$13.50
Squid $13.00/$12.00

Tasting Plate $18 / $27 / $36 / $9
- Fresh rice paper roll, calamari, spring roll and crystal dumpling. 2 people / 3 people / 4 people / Add per person
Salt and Pepper King Prawns $22.5
- Pan-fried king prawns with capsicum and onions
Vietnamese Creme Caramel Flan $6
Grilled Tamarind Chicken $18.5
- Grilled marinated chicken thigh on stir-fried rice noodle on eggs, bean sprout and spring onion, sprinkle with crushed peanut
Fresh Rice Paper Rolls $11.5
- Steamed rice vermicelli, herbs and prawns wrapped in rice paper roll. Served with peanut sauce
Vietnamese Chicken Curry $17.5
- Chicken curry stew with kumara, potato, carrot, onion and capsicum
Tofu and Mushroom Curry $16.5
- Yellow coconut curry with kumara, potato, carrot, onion and capsicum
Saigon Beef Noodle Soup $17.5
- Slice beef sirloin with rice noodle, onion, spring onion and coriander in traditional broth

Roti $4.00
Laksa Chicken $14.00
- Fresh egg noodles with chicken hard boiled egg & bean sprouts. EXTRAS
Deep fried battered chicken wings with garlic & pepper sauce. (8pcs) $12.00
Stir fried chicken with sweet basil, chili and vegetables $12.00
Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean spout. Garnished with coriander
Peanut Sauce Or Fresh Chili Sauce $1.00
Thai Fried rice (Chicken, beef & pork) $12.00
- With onions, peas and spring onions
Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00

Plus: Sausage, hash cakes, mushrooms, bacon, grilled tomatoes, spinach. $2.50 p/item
Famous seafood chowder $13
- delicious bowl of chowder served with toasted bread
STACK IT $14
- Hash cake, wilted greens, mushrooms, grilled tomatoes and fried egg topped with hollandaise sauce
DEZINA BEANNIE $10
- Eggs on toast
Surf n turf $14
- steak sammie with all the trimmings complete with fried onions and kebab stick of prawns
Kai pai pie of the day $6
- Ask waitress - all homemade pies from
Mince it $12
- good old mince on two pieces toast
BEANNETTE $9
- Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze

Pork with Mix. Vegetables $12.00
4 Fish Pack $15.00
- 4 Fish & 1 1/2 Chips
Pineapple Fritter $2.30
Pork Foo Young $13.00
Szechuan Chicken with Mix. Veges $12.00
Vegetable Fritter $2.40
Kungpo Beef $12.00
Fish $5.50

Courtney place $20.50
- Chorizo, salami, roasted capsicum, chillies, mozzarella, olives, chilli oil, tomato base
Tawa $9 / $17
- Ham, pineapple, mozzarella, tomato base
Miramar $23.50
- Prosciutto, sundried tomato, olives, rocket, mozzarella, balsamic glaze, tomato base
Brooklyn $20.50
- Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
Wooden spoon ice cream sandwich $6.95
Petone $10 / $19
- eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
Lyall bay $10 / $20
- Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3

Tfaya Tagine $24.90
- Chicken cooked with caramelized onion, chickpeas, raisins and Ras El Hanout. Served on couscous. Garnished with almonds.
Bessara $9.90
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
Mrouzia Tagine $24.90
- Sweet and spicy lamb tagine with raisins, honey and almonds. Served on fluffy couscous.
Fish fingers $8.90
- served with chips and tomato sauce.
Spicy Chickpeas $9.90
- Blended with Moroccan spices, fresh herbs and tomato. Served with bread.
Chickpea salad $13.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
Agadir Beef $25.50
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plump apricots and mashed potatoes.

*add: Cheese, Bacon or Egg $2 each items
Deep fried Moro Bar $3.80
●Gluten free fish $5.50
-Fillet $19.00
-Fillet $19.00
●Fish Supper ( for 1 person )
- with Salad, Chips & one Sauce
Batted Sausage $4.00
-Full $4.80

CREAMY GARLIC MUSHROOMS $12.50
- on toast or fettucine
EGGS BENEDICT $17.00 / $19.00
- with bacon / ham / spinach or wood roasted salmon
ANTIPASTO PLATTER $20.00
BRUSCHETTA $13.00
- with cherry tomatoes, feta + basil on toast
CREAMY CATS PORRIDGE $10.50
- apple, sultana + cinnamon or apricot, almond + vanilla
FRENCH TOAST $18.00
- with bacon + banana or modes berry compote + banana & maple syrup
BIG MODE'S BREAKFAST $22.00
SPICY BEANS ON TOAST $14.50
- with chorizo

Big Breakfast $20.00
- your choice of eggs, with bacon, sausage, tomato, mushrooms
French Toast with Bacon, Banana & Maple Syrup $15.50
Eggs $12.00
- scrambled on toast
Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
Eggs $11.50
- 2 poached on toast
Bagel with Cream Cheese & Jam $8.00
Eggs $11.50
- 2 soft boiled, with toast soldiers
Porridge with Brown Sugar & Milk $10.50

PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander
JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil

CHICKEN / PORK / BEEF $12.00
SEAFOOD $14.00
TOM YUM NOODLE SOUP
COMBINATION $14.00
SEAFOOD $14.00
SEAFOOD $12.00
THAI FRIED NOODLE
THAI SAUCE WITH RICE

Gnocchi, Alla Puttanesca $25
- Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request)
Assortment of Bread & Dips $20
- Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request)
Seasonal Salad $6.50
- V, GF
Pizza Breads $14
- Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)
Panko Crumbed Halloumi $14
- Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
Paper Road’s Tasting Plate $45
- Chefs selection of an assortment from our startersfor (two people)
Aloha
- Tomato, Mozzarella, Ham & Pineapple
Grilled Venison, Cumberland Sauce $32
- Served with Salsa Verde Roasted New Potatoes & a Salad of Baby Greens, Goats Cheese Chèvre, Crispy Bacon, Dried Strawberries & Sunflower Seeds. Drizzled with Balsamic Crema(GF, DF on request. Subject to Availability)

Wairarapa Seafood Chowder $16.00
- Whitefish, king prawns, scallops, mussels, potato and cream, home-baked bread
Kingsmeade Artisan Cheese $25.00
- Wairarapa Jack, Sunset Blue, Ngawi Brie, home-made fruit compote, local manuka honey, rice and water crackers for two persons
Lightly-Charred Akaroa Salmon Fillet $29.00
- Palm sugar glazed, ginger and bok choy, slated peanut caramel and pickled onion relish
Sorbet Duo $12.00
- Kapiti lemon and lime sorbet, toasted sesame snap
Slow-roasted Tomato and Onion Bruschetta $9.00
- Feta, salad leaves, red pesto dressing
Kahlua Cheesecake $12.00
- Cinnamon biscuit crumb, mascarpone, Kapiti triple chocolate ice-cream
Today's Fresh Soup $9.00
- Home-baked bread
Roasted Free-Range Chicken Supreme $27.00
- Apricot and pistachio nut stuffing, fig and apricot compote, creamy garlic sauce

Cube Bakery & Cafe

Wellington Region > Wellington > Cube Bakery & Cafe

Address

240 Taranaki Street, Mount Cook, Wellington, Wellington, 6011, New Zealand

Phone

048019080

Email

None

Opened hours

Monday: 8:00 AM – 7:30 PM, Tuesday: 8:00 AM – 7:30 PM, Wednesday: 8:00 AM – 7:30 PM, Thursday: 8:00 AM – 7:30 PM, Friday: 8:00 AM – 7:30 PM, Saturday: 8:00 AM – 7:30 PM, Sunday: 8:00 AM – 7:30 PM