Cube Bakery & Cafe in Wellington Menu

MEALS MEALS
  • All day breakfast
    • bacon, eggs, sausage, toast, fries and tomato
  • -Small $7.50
  • -Large $14.00
  • BLT burger $6.00
  • Chips $3.00
  • Dumplings (8) $5.99
  • Pork Wonton
  • Noodle Soup $10.00
  • Combo Fried Rice $11.00
  • Chicken Sweetcorn Soup $8.50
  • Cheese or tomato omellet $10.00

Nearby Sample Menus

  • Sandwich $12.00
    • Harissa pulled lamb, labneh, rocket, salsa verde
  • Bacon $6.00
  • Sandwich $12.00
    • Mushroom, goats cheese, sunflower pesto, rocket
  • Pressed sandwich of ham, cheese, onion, truffle mayo $12.00
  • Chocolate & rhubarb torte $13.00
  • Omelette, pork, prawn, freens, xo sauce $20.00
  • Tagliatelle, mushroom, cured egg, sage $20.00
  • 400g Wakanui sirloin, smoked onion puree, greens, marmite butter $40.00
  • Stewed Bean Curds with Spinach $11.00
  • Roti Chanai (Curry chicken or beef) $10.00
  • Stir Fried Potato Chips $11.00
  • Chow Kuey Teow (Beef/Chicken) $11.00
  • Sweet Corn & Chicken Soup $5.00
  • Hot & Spicy Bean Curd $11.50
  • Shrimp with Bean Curd $11.00
  • Sauteed Sliced Pork with Scallion and Bean Sprouts $12.00
  • Lamb’s Kidney And Bacon $22
  • Ham Omelette $22
  • Mixed Grill $35
  • Pineapple Ring $2
  • Lamb’s Fry And Bacon $22
  • Egg $2
  • Calamari $25
  • Fish Of The Day $35
  • Vegetable Fried Noodles $12.00
  • Kumara Chips $8.00
  • Salt and Pepper Duck Chins $15.00
  • Prawn Twisters $10.00
  • Shoestring Fries $6.00
  • Sweet & Sour Pork $16.00
  • Combination Cold Dish Platter $20.00
  • Peanuts $6.00
  • Saag Chicken $18.50
    • Tender chicken breasts cooked with spinach and tomatoes.
  • Delux Mix Entée Selection per head $14.50
    • Available upon request
  • Tandoori Chicken Whole $33/Half: $19.00
    • Traditional Charcoal Grilled Chicken
  • Tandoori Mixed Grill (for one) $36.50
    • Tandoori Chicken, Chicken Tikka, Nawob Tikka, Seekh Kebab and Reshmi Kebab A delicious assortment of Tandoori dishes, sizzling on an iron plate, served with: Onion Kulcha & Cool Dahi Raita.
  • Gehtu Masala $18.50
    • Succulent cubes o f lam b m arinated 48 hours, then skewered and smoke roasted over flaming charcoal, finished o f in a rich tandoori m asala sauce with green herbs and onions. (Highly spiced, m edium hot).
  • Saag Gosh $18.50
    • Diced lamb cooked with green herbs and spinach
  • Chicken Vindaloo $18.50
    • Chicken curry with potatoes, very hot
  • Garlic Naan $3.50
    • Leavened flour bread with a touch of garlic.
  • Blue Cheese Arancini $10
  • Haloumi & Hash Stack, Potato, Capsicum & Zucchini $16
  • Sticky Pork Belly $10
  • Vegetable Pasta, Portobello Mushroom, Aubergine, Napoli Sauce $25
  • Steak Sandwich with Onions & Cheese, Fries $16
  • Sticky Pork Belly Sandwich $15
  • Potato Gratin $8
  • Brussel Sprouts, Bacon $8
  • Vegetable Pulao $14.00
    • Sautéed vegetables, dry fruits and nuts tempered with cumin seeds, cooked with Basmati rice, garnished with cashews. Popular rice dish with no gravy. Served with raita.
  • Karahi Chicken/Lamb/Beef $11.90
    • This mouth watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads.
  • Karahi Paneer $11.90
    • This mouth watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads.
  • Peela Chicken $10.90
    • Boneless chicken in yellow lentil gravy.
  • Chicken Tikka $10.00
    • Boneless pieces of chicken marinated with cheese, cream, lime juice & spices, roasted in tandoor to a mouth-melting finish.
  • Saag Aaloo $11.90
    • Potato cubes simmered in subtly spiced spinach gravy.
  • Fish Makhani $12.50
    • Boneless fish cooked in creamy tomato gravy.
  • Fish Malabari $12.50
    • Fish pieces cooked with coconut gravy and tempered with mustard seeds & curry leaves.
  • Cheese $1.00
  • Lamb Sml $6.50 / Lrg $8.50
  • Falafel $8 / $9
  • Baklava $3.20
  • Vege $12.50
  • 2 Kebabs & Chips (600 ml) $26.50
  • Hummus & Tabouli $7 / $8
  • Large $6.00
  • 5 Fish, 4 Potato Fritters, 2 Scoops of Chips $26.00
  • Plain Noodles or Fried Rice $2.00
  • Pork Bun (Deep Fried) $2.80
  • Single Filling $3.50
  • Real Paua Fritter $6.00
  • Crumbed Lasagne $2.60
  • Prawn Garlic Butter (Skewer) $3.50
  • Spring Roll $3.00
  • Tasty Tuna
  • Fresh Salmon Supreme
  • - 2 pieces Seaweed Salad Gunkan
  • 8PC. REG $8.90
  • 8PC. JUMBO $11.00
  • - 8 pieces Jumbo Fresh Salmon
  • 6PC. REG $9.40
  • Snackbox $4.50
    • CHICKEN / SALMON / TUNA
  • Greek salad $13.00
    • with tomato, feta, cucumber, red onion, olives & pita bread chips
  • Beetroot, apple, feta & walnut salad with raspberry dressing $13.00
  • Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
  • Peanut butter & chocolate cheesecake with salted caramel ice cream
  • Cinnamon Churros & affogato ice cream with dulce de leche
  • Beef patty $25.00
    • smoked cheese, lettuce, gherkins, mushrooms, beer battered onion rings & béarnaise sauce >>
  • Soup of the day $11.00
    • with bread of your choice
  • Prawn cocktail $16.00
    • with avocado, radish, orange & harissa mayonnaise
  • Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
  • Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
  • Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
  • Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
  • Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
  • Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
  • (These are designed to be a lunchtime-sized entree)
  • Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
  • Peas Pulao $8.50
  • -Chicken saag $18.50
  • Paneer Korma $ 18.50
    • Cottage cheese cooked in onion and cashew nuts gravy and cream
  • ●Set Menu Non-Vegetarian (Minimum 2 persons)
  • Vegetable Manchurian Dry/Gravy $15.90
    • Dumpling made of finely chopped mix vegetable deep fried and sautéed garlic, onion, soy sauce and vinegar
  • ●Chicken/Lamb/prawn cooked with secret recipe in “pickling style
  • - Option A $37.00 p.p.
    • Entrees:Samosa, Onion Bhaji,Chicken Tikka and Seekh Kebab Mains: Chicken Tikka Masala,Lamb Rogan Josh and Malai Kofta Naan & Basmati Rice.
  • Ajwaini (Carom Seeds) Fish tikka $16.90
    • Fish of the day pieces Marinate with yogurt, carom seeds, ginger, garlic paste, and salt Roasted in tandoor
  • CHICKEN / PORK / BEEF $12.00
  • POTATO WITH CHICKEN $9.00
  • SEAFOOD $14.00
  • THAI SAUCE WITH RICE
  • SEAFOOD $14.00
  • SEAFOOD $14.00
  • SIN CHEW MEE HOON
  • HAI NUM CHICKEN WITH RICE $13.00
  • -Vegetarian pasta $10.00
    • (tomato and herbs sauce) Mushroom, capsicum, onion
  • -Set lunch burger $10.00
    • Beef burger(120g) x1 with french fries and green salad
  • Smoked salmon or ham potato salad $11.50
  • -Smoked salmon egg benedict $16.00
  • -Spicy burger $10.00
    • Spicy beef burger (120g) x1 with french fries and green salad
  • Chicken hamburger $6.90
  • ●Deep frying foods
  • Egg on toast(Ciabatta bread / Mixed grain brown bread) $8.00
    • Scrambled eggs or fried eggs or poached eggs
Cube Bakery & Cafe

Cube Bakery & Cafe

location

Address

240 Taranaki Street, Mount Cook, Wellington, Wellington, 6011, New Zealand

phone

Phone

048019080

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 7:30 PM, Tuesday: 8:00 AM – 7:30 PM, Wednesday: 8:00 AM – 7:30 PM, Thursday: 8:00 AM – 7:30 PM, Friday: 8:00 AM – 7:30 PM, Saturday: 8:00 AM – 7:30 PM, Sunday: 8:00 AM – 7:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
240 Taranaki Street, Mount Cook, Wellington, Wellington, 6011, New Zealand
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