Cooked with the base gravy of onion, tomato, capsicum and cream. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Paneer Tikka Masla $14.90
Homemade spiced cheese pieces cooked with tomato and fenugreek gravy.
Goat Curry $16.50
Diced Goat with bone pieces cooked with onion, tomato and ground spices sauce.
Lamb Saagwala Lunch $10.50
Cooked with spinach in special ginger, garlic sauted gravy. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Fish Bengali $17.50
Gurnard fillet cooked with tomato based sauce and hint of ginger and garlic.
Saffron Rice $8.00
Bread Basket $15.50
Combination of plain naan, garlic naan, paneer kulcha, keena naan and tandoori roti.
Kakori Seekh Kebab (8 pieces) $14.00
Minced lamb cooked on skewers with ginger garlic and spices.