Cube Bakery & Cafe in Wellington Menu

MEALS MEALS
  • All day breakfast
    • bacon, eggs, sausage, toast, fries and tomato
  • -Small $7.50
  • -Large $14.00
  • BLT burger $6.00
  • Chips $3.00
  • Dumplings (8) $5.99
  • Pork Wonton
  • Noodle Soup $10.00
  • Combo Fried Rice $11.00
  • Chicken Sweetcorn Soup $8.50
  • Cheese or tomato omellet $10.00

Nearby Sample Menus

  • "Xa Xiu" BBQ Pork on Crispy Noodles $18.5
    • Shiitake mushroom and market seasonal vegetables stir-fried with BBQ Pork in Rock Yard special sauce
  • Grilled Tamarind Chicken $18.5
    • Grilled marinated chicken thigh on stir-fried rice noodle on eggs, bean sprout and spring onion, sprinkle with crushed peanut
  • Rock Yard's Signature Prawn Salad $22.5
    • Pan-fried marinated king prawns with a mixture of red and white cabbage, carrot and herbs
  • Fresh Tofu Rice Paper Rolls $11.5
    • Steamed rice vermicelli, herbs and tofu wrapped in rice paper roll. Served with peanut sauce
  • Salt and Pepper King Prawns $22.5
    • Pan-fried king prawns with capsicum and onions
  • Yin & Yang Salmon $25.5
    • Pan fried ginger-turmeric salmon with Asian greens and steamed rice
  • Crystal Dumpling $10.5
    • Homemade tapioca dumplings stuffed with pork, prawn and mushroom
  • Crispy Savoury Pancake $18.5
    • The pancake made of rice flour and turmeric powder, stuffed with pork, king prawns, bean sprout and onions. Served with dipping sauce
  • Fresh Coleslaw $3.50
  • 8 Fish Pack $29.90
    • with 2 1/2 chips
  • Mixed Family Pack $18.90
    • 2 fish, 2 hot dogs, 2 sausages, 2 chips
  • Hot Dog $2.40
  • Cheese Burger $5.50
  • Stuffed Mushroom $2.00
  • Crumb Fish Burger $6.00
  • Fish Burger $5.50
  • Snapper $14.6
  • Lemon Fish $5.2
    • Soft Texture and meaty flavour. Excellent beer battered
  • Homemade Aioli $2
  • Sea Bream 8
    • High Omega 3 ,Meaty texture, very flavoursome
  • Chicken Tenders $6.9
    • Panko Crumbed free range waitoa Chicken
  • Island Bay Bavarian style sausage $5.5
    • Beer battered
  • Handmade Vegtable Spring rolls $6
    • w/dipping sauce
  • Ruby fish $6.8
  • Fish & Chips $18.50
    • Fresh fish fillets in a Himalayan salt & Monteith’s Radler beer batter served with tart apple slaw, fries with caper & lemon mayo
  • Riverboat Fishcakes $16.00
    • Homemade fishcakes served with garden salad & a lime & chilli mayo
  • Shoestring fries $7.50
  • Caesar Salad $17.50
    • Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing
  • - Rueben Sandwich $13.50
    • House made shaved corned beef topped with Swiss cheese & sour apple slaw served between slices of warm rye bread with lashes of horseradish mayo
  • Side orders:
  • New Orleans Best Jambalaya $20.00
    • Hot Rice dish loaded with scrumptious chicken & prawns, vegetables & fresh herbs
  • Chicken Liver Pate $12.50
    • Served with port wine jelly & toasted sour dough bread
  • Chutney $2.00
  • Baby burgers $11.00
    • (sliders x 3) angus beef market fish karaage chicken
  • Steak $10.00
    • Smoky mayo, crispy onions
  • Coles law $4.00
  • Streaky bacon $3.00
  • Char-grilled breads & dips $8.00
  • Vege $10.00
    • Kumara, pumpkin fc cashew pattie, balsamic, swiss & pesto
  • Steak fries (aioli) $4.00
  • Pea Pie Pud $10.00
    • Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
  • Tarakihi $20.00
    • Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
  • Chicken Cordon Bleu $18.00
    • Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
  • Roast of the day $15.00
    • Please check the chalk board for today’s roasts. Served with roast and steamed veg
  • Entree $4.00
    • Garlic Bread
  • Scotch Fillet Steak $23.00
  • Sirloin Steak $23.00
    • Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
  • Crumbed Beef Schnitzel $16.00
    • Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
  • Paneer Saag $12.50
    • Cottage cheese cooked with spinach and fresh cream
  • Butter Naan $3.50
    • Refined flour bread finished with butter
  • Bavaldi Handi $16.00
    • Tender pieces of lamb cooked in red chillis, herbs, capsicum and vegetables with thick creamy onion gravy.
  • Mango Chutney $2.00
  • Vegetable Biryani $11.00
    • Mixed vegetables cooked with herbs, spices and Basmati rice in a traditional style.
  • Navratan Korma $12.50
    • Seasonal vegetables cooked in a creamy cashew nut sauce,
  • Raita $2.50
    • Grated cucumber in yoghurt.
  • Lamb Jalfrezi $16.00
    • Lamb pieces cooked with fresh vegetables, tempered with coriander seeds.
  • All side orders $5.90
    • Rice, couscous, mashed potatoes, salad, chips.
  • Marrakech Fish Tagine $21.50
    • Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
  • Lamb Couscous $24.50
    • Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
  • Spicy Chickpea $9.50
    • Blended with Moroccan spices, fresh herbs, and tomato. Served with bread.
  • Berber Tagine $24.50
    • Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
  • Fish Fingers $8.90
    • Fish fingers, served with chips and tomato sauce.
  • Salma Tagine $24.50
    • Chicken breast with pear and dates, cooked in a Ras EI Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
  • Harrira $9.90
    • Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
  • Oyster Sushi $5.00
  • Sushi & Sashimi Set $22.00
    • Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
  • Bento Set $22.00
    • Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
  • Salmon Sushi $4.00
  • Scallop Sushi $5.00
  • Hoso Maki (vege roll) $2.80
  • Prawn Sushi $5.00
  • Bento Set $17.00
    • Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • - 4 pieces Cucumber Hosomaki
  • 4PC. REG $4.00
  • 8PC. JUMBO $9.00
  • Double Avocado Prawn
  • Fresh Salmon Supreme
  • - 8 pieces Teriyaki Chicken & Double Avocado
  • 8PC. DBL AVO $8.40
  • - 8 pieces Fresh Salmon Supreme
  • Fish Dinner $17.90
    • Battered Fried Fish served with Bucket of Seasoned Chips, Salad and Rich Tartare Sauce
  • Gourmet Burger $14.90
    • Choose from Chicken and Bacon, Beef and Egg OR Battered Fish, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and a bucket of Seasoned Fries
  • Nachos $15.90
    • Crunchy Corn Chips with Minced Beef OR Chilli Beans, Melted Cheese, Guacamole, Sour Cream and Plum Sauce
  • Chicken Caesar Salad $13.90
    • Poached cage-free Egg and Grilled Chicken served on Fresh Salad topped with Creamy Caesar Dressing
  • French Toast $15.90
    • Battered Toast served with Bacon, Caramelised Banana and drizzled in Maple Syrup
  • Salmon Stack $17.90
    • Toasted English Muffin, Smoked Salmon, Hash Browns, Fresh Salad, Poached Cage-free Eggs, covered in Hollandaise Sauce
  • Chicken in a Basket $7.90
    • Chicken Nuggets served on a Basket of Chips
  • Seasonal Soup $9.90
    • Seasonal Soup with Multigrain Toast
  • Homemade crumpet, honeycomb butter $11
  • Omelette Arnold Bennett $23
  • Smashed peas, avocado, preserved lemon, Parmesan, toast, poached egg $18
  • Beetroot, pumpkin seed, cumin yoghurt $8.5
  • Lemon meringue
    • Lemon ice cream, lemon curd & chunks of meringue
  • Brioche toast with jam marmalade $8
  • Mince on spicy polenta bread, poached egg $18
  • Toasted tea cake, orange & cinnamon butter $6
  • MEAT PATTIE $2.00
  • CURRY ROLL $2.00
  • CHICKEN KORMA Small $9.00 Large $14.00
  • VEGETABLE SAMOSA (2 PACK) $5.00
  • MIX SIDE DISHES (MANGO CHUTNEY, MANGO PICKLE, RAITA) $6.00
  • CRUMBED FISH $3.00
  • LAMB ROGAN JOSH Small $9.00 Large $14.00
  • 1/2 DOZEN NUGGETS & CHIPS $5.50
  • MINCE SAVOURIES
    • Quality beef mince with added vegetables
  • STEAK & KIDNEY
    • Traditional Steak and kidney
  • QUICHE $5.20
  • SAUSAGE ROLL $2.20
  • MINCE & CHEESE
    • Cheese topping on quality beef mince
  • STEAK, CHEESE & MUSHROOM
    • Whole mushrooms and cheese on top of prime beef steak
  • STEAK
    • Chunky prime beef Steak
  • LASAGNE
    • Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
  • French Croque Monsieur $12.00
  • - Kapiti Aorangi Brie $15.00
  • - Kapiti Kikorangi Blue $15.00
  • Indian Garlic Ciabatta $12.00
  • Louisiana Style Buttermilk Fried Chicken $12.00
  • Malaysian Vegetable Curry Puffs (3) $12.00
  • Kiwi Fush & Chups Sliders (3) $14.00
  • Kiwi Fresh Fush & Chups $33.50
Cube Bakery & Cafe

Cube Bakery & Cafe

location

Address

240 Taranaki Street, Mount Cook, Wellington, Wellington, 6011, New Zealand

phone

Phone

048019080

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 7:30 PM, Tuesday: 8:00 AM – 7:30 PM, Wednesday: 8:00 AM – 7:30 PM, Thursday: 8:00 AM – 7:30 PM, Friday: 8:00 AM – 7:30 PM, Saturday: 8:00 AM – 7:30 PM, Sunday: 8:00 AM – 7:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
240 Taranaki Street, Mount Cook, Wellington, Wellington, 6011, New Zealand
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