Dillinger's Brasserie & Bar in Wellington Menu

Dillinger's Brasserie & Bar in Wellington has no menu available, but can choose from many other options such as VEGETABLE CURRY or HOT & SPICY VEGETABLE from Hutt Malaysian Restaurant. Tulsi Express offers many options including Butter Chicken / Chicken Korma / Rogan Josh / Lamb Vindaloo and Chicken Tikka / Masala / Chicken Sag / Lamb Korma. Phoenix Chinese Takeaways includes a wide range like Plain or Bacon. Garlic Bread and Bread & Dips from . Elixir Grill offers R & S Satay Noodle House and SPRING ONION & GINGER ON STEAMED RICE.

Nearby Sample Menus

Sweet Mother's Kitchen (sample menu)
  • Mad dog ribs $16.50
    • Tender slow cooked beef short ribs with bourbon mash + salad greens
  • Blossom’s grilled chicken $15.50
    • with spiced grilled Tarakihi
  • Enchiladas $17.50
    • Two corn tortillas filled with creamy mushroom, roast pumpkin & green chilli. Smothered in tomato sauce & grilled with cheese. Served with Mexican brown rice and salad greens
  • Blossom’s grilled chicken $14.50
    • Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips - with lightly spiced grilled strips of chicken breast
  • Swamp Dip $11.50
    • A heated spinach and artichoke cheesy dip, served with toasted baguette or corn chips
  • Hush Puppies $11
    • Cornmeal nuggets with corn kernels, onion, and jalapenos Served with Louisiana cocktail sauce  & Mississippi comeback sauce
  • Gumbo $16.50
    • Traditional South Louisiana, brown roux soup with chicken & Andouille sausage, served with rice
  • The "Moose" $13.50
    • The ultimate in comfort food made with gruyere cheese and a hint of truffle oil
El Matador (sample menu)
  • Lamb sweetbreads w lemon, garlic & thyme $14.00
  • Pulpo a la diabla $16.00
  • Ojo de bife (Ribeye steak) $34.50
    • Prime cut from the fore loin above the ribs. Fatty, delicious and tender. Best served however you prefer your steak.
  • Grilled beetroot w watercress & preserved lemon & mint vinaigrette $13.50
  • Gaucho burger: wood-fired prime beef patty, bacon, cheese, lettuce, aioli, tomato & chimichurri, in our homemade bun, served w patatas bravas $22.00
  • Gaucho vegetariano breakfast: cheesy eggs, hash brown, black bean & chipotle chilli, spinach, mushrooms, slow-roasted tomatoes, avocado & homemade ciabatta $21.50
  • Lamb pinchos w chimichurri $16.00
  • Gluten-free chocolate gateau, rich chocolate ganache w Chantilly cream $12.50
The Chippery (sample menu)
  • Gemfish $6.80
  • Vegan Burger $12.00
    • Quinoa, vegetable and chick pea patty, guacamole, lettuce, tomato, red onion and beetroot relish
  • Fish Burger $13.00
    • Crumbed sh llet with lettuce, tomato, red onion, guacamole and tartare sauce
  • Moki $6.80
    • Nice large white fillets with a big flake, meaty texture and medium flavour profile
  • Blue Nose $12.40
    • Similar to Groper/Hapuka. Big meaty white fillets with a high oil content due to depth these tasty fish live in.
  • Akaroa Salmon $11.00
    • Firm pink fish with a high fat content. Grilled only and cooked slightly under for besr flavour and texture
  • Crumbed Calamari $6.00
  • Zelati Cioccolato Fondente Gelato $6.00
    • With premium select dark chocolate
Hutt Ribs (sample menu)
  • Family Rack $66.00
  • Chicken Strips $10.00
    • with Chips
  • Pepper Lamb $16
  • Veg Chili Porotta $10.50
  • Add $2.00
    • Chips or Onion Ring To Any Burger
  • Roti Wrap $8
  • Chicken Fried Rice $12.50
  • Cheesy Garlic Bread $5.00
Hotel Bristol (sample menu)
  • Beer battered asparagus $16.50
    • and chili mayo
  • Roti bread $9.80
    • with peanut sauce
  • Karaage $16.50
    • Fried Chicken with Kewpie mayo
  • Curry of the week $12.00
  • AVO $15.50
    • Crumb herbed chicken breast, avocado and bacon
  • Tacos $16.50
    • Two Tacos , greens, salsa, Wasabi mayo with either
  • Chicken Parfait $16.50
    • sage butter, bread
  • Chicken Parmigiana $22.50
    • herbed crumbed chicken breast ,salsa di pomodoro, creamy mash, grlled cheese and slaw.
Tiger Chinese Restaurant (sample menu)
  • Fried tofu with spicy salt $14.50
  • Minced meat fried bean $14.50
  • sweet pot intestines $18.00
  • Pepper dried bean curd $15.50
  • Chicken wing $2.50
  • spicy chicken gristle $16.50
  • Pork $1.50
  • Sizzling curried chicken $16.50
Red Mount Restaurant (sample menu)
  • Crispy Sweet & Sour Pork with Pineapple Pieces $20.80
  • Chicken Wings 5pc $8.50
  • -BBQ Pork $17.80
  • Spring Rolls 3pc $7.50
  • -BBQ Pork Fried Rice
  • Blue Cod Fillets in Sweet & Sour Sauce (Boneless) $46.80
  • Lamb Cutlet 6pc with Black Pepper Sauce on Sizzling Plate ** $24.80
  • -Pan Fried Pork Dumplings
Chocolate Frog Cafe (sample menu)
  • Chocolate frog vege breakfast $19.50
    • poached, scrambled, or fried eggs with spinach, mushrooms, potato cake, tomato and toast.
  • Pancakes $17.00
    • served with manuka smoked bacon, banana and maple syrup.
  • Pasta of the day
    • please refer to daily specials board
  • Eggs royale $17.00
    • smoked salmon & spinach with homemade hollandaise
  • $5 Sides
    • tomato, spinach, scrambled eggs, black pudding, hash browns, mushrooms, manuka smoked bacon, haloumi cheese, potato cake, sausage, avocado, smoked salmon green side salad
  • Bacon and mushroom risotto cakes $18.00
    • with a creamy mushroom sauce
  • Toasted sandwiches
    • Ham, cheese, pineapple, corn, tomato, caramelised onion
  • Kids egg and bacon $8.00
Babylon Kebab (sample menu)
  • Kebab Combo $15.50
  • Turkish Coffee $3.00
  • 2 Kebabs & Chips (600 ml) $26.50
  • Lamb Sml $6.50 / Lrg $8.50
  • Lamb Shish $12.00
  • Vege $10.00
  • Vege Pide $12.00
  • Garlic Bread $4.00
The Cambridge Hotel (sample menu)
  • Porridge $6.00
    • Served with brown sugar and cream
  • Spaghetti $3.00
  • Cereal Boxes $3.50
    • 30g Individual Cornflakes, Weetabix, or Toasted Muesli served with hot or cold milk
  • Toast and Spreads $5.00
    • Four pieces of toast with butter and a selection of spreads
  • Extra Eggs $2.00
  • Cheese & Tomato Omelette $9.00
    • Served with toast
  • Crunchy Fries $7.00
    • Served with aioli and tomato sauce
  • Build Your Own (From $3)
    • Two eggs either poached, fried or scrambled on two pieces of toast. Then your choice of
Whitebait (sample menu)
  • Confit potatoes $9
  • 2 courses $35
  • 3 courses $45
  • Market Cheese N/A
    • with sultana sourdough, rye cracker and Braeburn apple salad
  • Mixed leaf salad $9
  • Josper braised day boat fish N/A
    • with local crab, sea vegetables and its own sauce
  • Piccolo fritto N/A
    • with squid, monkfish and green lip mussels with spiced yoghurt and rocket
  • Squid roasted over charcoal N/A
    • with venison boudin noir, gremolata and sauce nero
The Riddiford Bar & Bistro (sample menu)
  • Chilli Beef Nachos $15.00
    • Topped with cheese, sour cream and sweet chilli
  • Spaghetti Bolognese $13.00
    • Spaghetti with homemade beef bolognese sauce, topped with cheese
  • Vege Riddiford Breakfast $19.50
    • Free range eggs on toast with spinach,crushed potatoes, mushrooms and grilled tomato
  • -With spinach $14.50
  • MUSELI $17.50
    • Served with fruit compote, yogurt and milk.
  • - With smoked salmon $17.50
  • Thai Beef Salad $17.00
    • Sauteed tender beef strips with mixed salad,sesame seeds, crispy noodles and Thai dressing
  • Free Range Omlette $17.50
Whangamomona Hotel Restaurant (sample menu)
  • All Day Breakfast $20.00
    • Bacon, Mini Sausages, Baked Beans, Mushrooms, 2 x Eggs, Hash Browns, Tomato & Toast
  • Nachos $18.00
    • Beef Mince with chilli beans & grilled cheese. Side of sour cream & salsa.
  • Cheeseburger $12.00
    • Bun, beef pattie and cheese & a side of chips
  • Beef $19.00
    • Fresh green Salad with grilled Scotch Beef topped with steak sauce
  • Chicken Nuggets & Chips $9.00
    • 5 deep fried chicken nuggets & a side of chips
  • Toasted Sandwiches $9.00
    • Your choice of 3 fillings : Ham off the Bone, Cheese, Onion, Tomato or Pineapple served on Grain or White Bread
  • Ice Cream Sundaes $9.00
    • Caramel, Berry, Chocolate or Passion - Kids Size $6.00
  • Hot Dog & Chips $9.00
    • Battered deep fried hot dog on a stick & a side of chips
Family Bakery (sample menu)
  • Butter chicken
  • Home made beef burger with wedges $12.50
  • Mince & cheese $3.70
  • Wedges $6.50
  • Kebab $2.70
  • Steak & mushroom
  • Quiche $3.70
  • Mince curry $3.70
The Mt. Vic Chippery (sample menu)
  • Blue Warehou $5.50
    • Firm white fish with a medium fat content
  • Hoki $4.50
    • Flakey white fillets, medium oil content
  • Akaroa Salmon $11.00
  • Cranberry $1.50
  • Handcut Agria $6.00
    • These are our famous hand cut chips and can be cooked separately in our gluten free fryer if necessary. Just ask us.
  • Blue Cod $10.50
    • Popular white fish with a low fat content
  • Tarakihi $9.00
  • Mackerel $5.60
Dillinger's Brasserie & Bar

Dillinger's Brasserie & Bar

location

Address

155 Lambton Quay, Midland Park, Wellington 6011, New Zealand

phone

Phone

045550415

email

Email

fun@dillingers.co.nz

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:30 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 12:00 AM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Cafe Food , European , Gluten Free , New Zealand , Pub Food , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Groups ,  American Express ,  Bar Scene ,  Seating ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
155 Lambton Quay, Midland Park, Wellington 6011, New Zealand
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