Dillinger's Brasserie & Bar in Wellington Menu

Dillinger's Brasserie & Bar in Wellington has no menu available, but can choose from many other options such as VEGETABLE CURRY or HOT & SPICY VEGETABLE from Hutt Malaysian Restaurant. Tulsi Express offers many options including Butter Chicken / Chicken Korma / Rogan Josh / Lamb Vindaloo and Chicken Tikka / Masala / Chicken Sag / Lamb Korma. Phoenix Chinese Takeaways includes a wide range like Plain or Bacon. Garlic Bread and Bread & Dips from . Elixir Grill offers R & S Satay Noodle House and SPRING ONION & GINGER ON STEAMED RICE.

Nearby Sample Menus

Denny's (sample menu)
  • Junior Side Mashed Potatoes $2.50
  • Satay $2.50
  • Potato & Gravy $4.50
  • Meat Lovers Skillet $16.00
    • Pleanty of diced ham, bacon and sausages, served hot over a mount of seasoned country-fried potatoes, topped with eggs any style and grated cheese. Served with choice of toast (white or wholegrain)
  • Sizzling Chicken $21.50
    • Marinated chicken breast grilled to perfection topped with sizzling sauce, grilled capsicum, onion and French fries on a hot plate
  • Surf & Turf $27.50
    • 230gms (pre-cooked weight) sirloin steak topped with shrimps and our special sauce. Served with vegetables or salad and your choice of potato or French fries
  • Junior Grand Slam $7.50
    • Combination of three sliver dollar pancakes. Served with egg, bacon and sausages
  • Brownie $4.00
    • A smaller kid-sized brownie with a powerful blast of chocolate
Two Grey Bar and Brasserie (sample menu)
  • Quinoa & feta slider $ 15
    • iceberg
  • Smoked salmon $ 19
    • frisée salad / soft egg /potato crouton / cucumber
  • 45 day dry aged sirloin $ 35
    • roasted potatoes / swiss browns / wilted greens
  • Smoked salmon rillettes $ 16
    • grilled sourdough / house pickles
  • Market fish slider $ 15
    • lemon & fennel slaw
  • Soup of the day & sourdough $ 14
  • Baby potatoes $ 9
    • sour cream / bacon
  • Artisan cheese I condiments $ 13
The Supply Room Paremata (sample menu)
  • SPANAKOPITA 19 .50
    • GREEK INSPIRED SPINACH & FETA FILO PARCEL ON GREEN BEAN, SUNDRIED TOMATO & KALAMATA OLIVE SALAD
  • CREAMY SEAFOOD CHOWDER 12.50
    • SERVED IN A FRESH BAKED BUN
  • ANGUS BEEF BURGER 20.50
    • BACON, BEETROOT, SWISS CHEESE, ONION RINGS, SALAD GREENS & TOMATO RELISH & A BASKET OF FRIES
  • SLIDERS 9.50
    • SHREDDED BEEF, PORK, SCHNITZEL OR BEER BATTERED FISH, W STEAK FRIES OR TRY ANY COMBINATION OF THREE W FRIES 19.00
  • ASPARAGUS & MUSHROOM ENCHILADA 11.50
    • BAKED W CHIPOTLE SAUCE & MELTED CHEESE
  • CRUMBED CHICKEN BURGER 20.50
    • CRUMBED CHICKEN THIGH W LETTUCE, BEETROOT, AVOCADO, BACON, BRIE & TOMATO W CHILLI JAM & AIOLI & A BASKET OF FRIES
  • CRUMBED SCHNITZEL 21.00
    • SERVED W FRIES, GREEN SALAD & RED WINE JUS
  • CEVICHE 7.00
    • MARINATED IN A BLEND OF TOMATO, CUCUMBER, LIME JUICE, CORIANDER, RED ONION & COCONUT CREAM
Green Parrot Restaurant (sample menu)
  • Mushrooms $6
  • SOUP OF THE DAY $7
  • Hamburger Steak $22
  • Onions $4
  • Whole Flounder
  • All mains are served with fries and salads
  • Oysters(In Season)
  • Calamari $25
Monsoon Poon (sample menu)
  • Poppadoms $3.00
    • two baked lentil wafers
  • Caramelized Onion & Garlic Naan $5.00
  • - One for $5
  • Butter Chicken $24.00
    • marinated tandoor baked chicken served in our creamy tomato & butter sauce
  • Krishna Pakhora $13.00
    • cauliflower, pumpkin & potato slices fried in chickpea batter, served with a mint, coriander & tamarind dipping sauce
  • South Indian Spice Scented Lentil Curry $8.00
    • dahl & kidney beans in a spiced cream
  • - Three for $14
  • Firecracker Chicken $24.00
    • chilli crumbed & wok fried in hot Malay chilli
Tawa Fish Supply (sample menu)
  • BACON FRITTERS $2.50
  • VEGE ROLL $2.50
  • VEGETABLE $8.50
  • HAWAIIAN $4.20
  • MUSHROOM $1.00
  • MUSSEL FRITTERS $2.50
  • LASAGNE SQUARE $2.50
  • WONTON NOODLES BBQ PORK $7.00
Tiger Chinese Restaurant (sample menu)
  • Boiled beef $16.50
  • Hot and sour soup $8.50
  • Stir fried noodles with beef $12.50
  • Singapore fried noodles $12.50
  • Seafood to fu soup $9.50
  • Braised beef with soy sauce spiced beef $12.50
  • Prawn $2.00
  • Fish fillets in hot chilli oil $19.50
Jasmine Thai Takeaway (sample menu)
  • Thai Style Fried Tofu $6.00
    • Fried tofu served with peanut chilli sauce
  • ●Panang Curry $12.00
    • Panang curry paste fried with coconut served with: chicken / beef / pork
  • ●Yellow Curry and Vegetables $12.00
    • Chicken / beef / pork
  • ●Pad Thai Stir Fried Noodles $12.00
    • Chicken / beef / pork
  • Thai Curry Puff $6.00
    • Chicken and potatoes flavoured with spices wrapped in pastry and deep fried
  • ●Stir Fried with Chilli Paste $12.00
    • Chicken / beef / pork
  • -King Prawn $15.00
  • ●Stir Fried with Satay Sauce $12.00
    • Chicken / beef / pork / vegetable and tofu
Kingston Takeaways (sample menu)
  • Combination $12.50
  • Banana Fritter $7.00
  • 1/2 dz. Won Tons (with sweet & sour sauce) $7.00
  • Bacon $8.50
  • Shrimp $12.50
  • Vegetable $10.00
  • Potato Fritter $0.90ea
  • Rice Small $3.00 Large $6.00
Mari Luca Ristoro (sample menu)
  • Agnolotti alla Piemontese $26.00
    • Braised beef pasta parcels with butter sage sauce
  • Agnello alla Griglia con Bietoli e Past $34.50
    • Chargrilled lamb rump, braised silverbeet and rice shpaed pasta
  • Pollastrello al Timo $29.50
    • Grilled small chicken, thyme, citrus, and spinach
  • Cappuccino Brulee' $14.50
    • Cappuccino cream brulee' with mascarpone and grated chocolate
  • Gelato Misto o Vaniglia Affogato a Piacere $14.50
    • Mixed gelato or vanilla gelato with one topping of your choice
  • Stracciatella alla Romana $14.50
    • Vegetable broth with fluffed Parmesan, egg and basil
  • Torta di Mandorle e Chocolato $14.50
    • Almond and chocolate cake with vanilla gelato
  • Salumi Misti $19.50
    • Prosciutto, salami, mortadella with crostini
Korean Country House (sample menu)
  • BULGOGI $14.00
    • pan fried marinated beef vegetables
  • UDONG $12.00
    • noodle vegetable soup, boiled fish cake
  • KIMCHI CHIGAE $15.00
    • Kimchi vegetables pork or canned tuna
  • KIMCHI JEON $13.00
    • kimchi vegetables
  • VEGETABLE JEON $13.00
    • vegetables seafoods
  • BIBIMBAP $14.00
    • mixture of vegetables roasted beef steamed rice
  • SUNDUBU $14.00
    • soft tofu stew with special chilli oil vegetables
  • TTEOK BEKKI $13.00
    • rice cake boiled fish cake noodle vegetables
Nish Cafe (sample menu)
  • S.L.A.T sandwich $16.00
    • Salmon, Lettuce, Avocado & Tomato
  • Mediterranean Shakshuka $16.00
    • Poached eggs in our homemade tomato salsa- served with tahini and homemade pitta bread
  • Homemade Muesli $12.00
    • With yogurt, honey & fresh fruit
  • Toastie $7.00
    • 3 options of your choice: Cheese, Ham, Tomato, Onion, Pineapple
  • Eggs Florentine $16.00
    • Poached eggs, spinach, salmon & hollandaise on toast
  • Big Breakfast $19.00
    • Bacon, kranski, tomato, mushroom & potato with your choice of eggs
  • B.L.A.T sandwich $16.00
    • Bacon, Lettuce, Avocado & Tomato
  • Added chorizo $2.00 extra
Sushi Bi (sample menu)
  • (uramaki reversed sushi with sesame seeds, all with good portions of mixed vegetables)
  • Raw tuna Gunkan
  • Seaweed salad Box
  • Avocado Lettuce Lettuce carrot
  • Salmon & Cream cheese
  • Crab Nugget
  • Inari boat with seaweed salad
  • Teriyaki Prawn
Hede Cafe & Bar (sample menu)
  • BANQUET C $47.00
    • suhi, Gyoza-pork dumpling, Aji Furai-fried crumbed fish, Spring Rolls/pan fried beef with teriyaki sauce, Crumbed pork katsu with tonkatsu sauce, pan fried chicken with Yakinaku sauce, tempura seafood & vegetables
  • Small $20.00
  • SET P $35.00
    • teriyaki beef on rice, octopus balls, sushi, sashimi, soybeans and miso, seaweed salad
  • Tempura Soba $18.50
    • a combination of seafood and vegetables in a tempura batter with soba soup
  • Ozeki(sumo wrestler) $14.00
    • crumbed fish, age dashi
  • Spring Rolls $7.00
    • 5 pcs deep fried vegetable spring rolls
  • SET H $25.00
    • teriyaki chicken don, sashimi, tofu, and miso
  • BBQ Salmon Sushi $13.50
    • 6 pcs BBQ salmon sushi with mayo and teriyaki sauce
Cafe 51 (sample menu)
  • Fish hamburger $6.90
  • -Ham
    • Tomato, cheddar cheese, rocket leaf, avocado(Option)
  • Aditional fillings
  • Beef and veg. dumplings(6) $9.00
  • Crumbed fish fillets and french fried $8.00
  • Taraki fish fillets and fries (Batter or pan-fried) $11.00
  • Ham and cheese 2 filling toast sandwich $4.50
  • -Vegetarian pasta $10.00
    • (tomato and herbs sauce) Mushroom, capsicum, onion
Dillinger's Brasserie & Bar

Dillinger's Brasserie & Bar

location

Address

155 Lambton Quay, Midland Park, Wellington 6011, New Zealand

phone

Phone

045550415

email

Email

fun@dillingers.co.nz

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:30 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 12:00 AM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Cafe Food , European , Gluten Free , New Zealand , Pub Food , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Groups ,  American Express ,  Bar Scene ,  Seating ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
155 Lambton Quay, Midland Park, Wellington 6011, New Zealand
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