Address
155 Lambton Quay, Midland Park, Wellington 6011, New Zealand
Dillinger's Brasserie & Bar in Wellington Menu
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Dillinger's Brasserie & Bar in Wellington has no menu available, but can choose from many other options such as VEGETABLE CURRY or HOT & SPICY VEGETABLE from Hutt Malaysian Restaurant. Tulsi Express offers many options including Butter Chicken / Chicken Korma / Rogan Josh / Lamb Vindaloo and Chicken Tikka / Masala / Chicken Sag / Lamb Korma. Phoenix Chinese Takeaways includes a wide range like Plain or Bacon. Garlic Bread and Bread & Dips from . Elixir Grill offers R & S Satay Noodle House and SPRING ONION & GINGER ON STEAMED RICE.
Nearby Sample Menus
- B9 Beef black bean sauce $16.50
- M3 BBQ Duck and BBQ pork on rice $14.50
- N12 Singapore fried noodles $13.50
- B8 Szechuan beef $17.50
- A6 Deep fried squid $11.50
- V9 Stir fried egg & cucumber $14.50
- E5 Duck foo young $17.50
- A13 Spicy soy beef with garlic sauce $12.50
- Steamed Oysters in Garlic Sauce / Deep Fried Oysters $28.00
- King Prawns with Vegetables / King Prawns in Black Bean Sauce / King Prawns in Hot Pepper Sauce $24.80
- Beef, Chicken or Pork $18.80
- Lobster Sashimi / Salmon Sashimi / Lobster with Ginger and Spring Onion / Spicy Lobster / Hong Kong Style Lobster / Lobster with Garlic Butter Seasonal Price
- Stir-Fried Shrimps / Scallops Hong Kong Style / Scallops with Cashew Nut / Scallops with Ginger & Spring Onion $24.80
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-3 course $75.00
- Soup with duck's bone & vegetables
- Pumpkin with Salty Egg Yolk $18.00
- Pork & Shrimp Fried Rice / Shrimp Fried Rice / BBQ Pork Fried Rice / Beef Fried Rice / Vegetable Fried Rice $16.80
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Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
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Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
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Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
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Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
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Vietnamese Calamari $8.00
- freshly crumbed /spices
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Crispy pork spring rolls $7.50
- chicken/beef/vegetables
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Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
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Onion Kulcha $3.50
- White flour bread stuffed with chopped onions.
-
Tandoori Mushroom (5 pieces) $12.00
- Smoked mushrooms dipped in tandoori masala with the combination of ginger and garlic.
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Achaari
- Cooked with onion seed, ginger and garlic with the achaari flavour spices.
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Mixed Vegetable Kaveri $14.50
- Cauliflower, potatoes, broccoli, courgette in an onion masala with ginger, garlic and cumin seeds.
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Aloo Parantha $4.00
- Whole meal bread stuffed with mashed potatoes.
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Vegetable Samosa (2 pieces) $6.00
- Flaky pastry dough filled with mashed potatoes, peas, cashew nuts.
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Jhalfreeze
- Cooked with onion, tomato, capsicum, spring onion and coconut milk.
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Kadai Chicken Lunch $10.50
- Cooked with the base gravy of onion, tomato, capsicum and cream. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
- Raw Veg & Ash Salt $4.50
- Bean Sprouts $2.00
- Dashi Waffle with Chicken Karaage & Okonomiyaki Sauce $9.00
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Tonkotsu $12.50
- Pork Broth, Pork Belly, Sprouts, Fried Onion, Pickled Cucumber, Nori
- Nori $2.00
- Pickled Shiitake $2.00
- Mixed Pickles $6.00
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Kimchi $5.00
- Cabbage / Daikon
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Beef Salad $18.50
- Grilled beef mixed with chilli and salad vegetables served cold
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Sweet and Sour Fish $18.50
- Battered fish with fresh vegetables in a sweet and sour sauce, served with white rice
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Vegetarian Sweet and Sour $18.50
- Tofu cooked with fresh vegetables in a sweet and sour sauce, served with white rice, topped with cashew nuts
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Stir Fried Beef with Chilli and Onion $18.50
- Stir fried beef with fresh chilli, sliced carrot and onion served with white rice
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Stir Fried Chicken with Chilli and Basil $18.50
- Stir fried chicken with chilli, broccoli, garlic, basil, green beans and bamboo shoots, served with white rice
-
Green Curry $24.00 / $18.50
- You choice of sliced meat cooked in coconut milk and Green curry paste with fresh vegetables, baby corn and white rice - Prawn / Chicken or Pork or Beef
-
Stir Fried Pork with Chilli and Onion $18.50
- Stir fried pork with, fresh chilli, sliced carrot and onion served with white rice
-
Vegetarian Curry Puff $7.00
- Four curry puffs filled with almond flake, onion, potato, kumara and curry powder
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Hot Cakes $14.90
- Stack of Hotcakes drizzled in Maple Syrup served with Bacon and caramelised Banana OR Blueberries and Cream
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French Toast $15.90
- Battered Toast served with Bacon, Caramelised Banana and drizzled in Maple Syrup
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Seasonal Soup $9.90
- Seasonal Soup with Multigrain Toast
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Healthy Pick $10.90
- Smashed Avocado and Fresh Tomato on Toast
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Pig in a Blanket $7.90
- Grilled Sausage wrapped in piece of Bread served with a Bucket of Chips
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Asian Noodle Salad $14.90
- Crispy Noodle Salad served with choice of Minced Beef Or Grilled Chicken and drizzled in authentic homemade Asian Dressing, topped with roast Peanuts
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Fish Dinner $17.90
- Battered Fried Fish served with Bucket of Seasoned Chips, Salad and Rich Tartare Sauce
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Nachos $15.90
- Crunchy Corn Chips with Minced Beef OR Chilli Beans, Melted Cheese, Guacamole, Sour Cream and Plum Sauce
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Veneto $20.00
- Parkvale mushroom, basil pesto, taleggio fresh basil
- Raspberry and lemon curd semifreddo $7.00
-
Margarita $17.00
- Napoli mozzarella fresh basil
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Parma $21.00
- Garlic, prosciutto, mozzarella, rocket
- Tiramisu $7.00
- Chocolat $7.00
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Sicily $21.00
- Scottys spicy salami, olives, anchovies, mozzarella, parsley
- Hazelnut semifreddo $7.00
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Chorizo $6.50
- w/ radish, parsley & red wine vinegar
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Soft Boiled Eggs
- w/ vegemite soldiers
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Hazelnut Granola $15.00
- w/ apple compote, pressed yoghurt, dried apple & pear
- - 2 eggs $10.00
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Avocado $6.00
- w/ lemon & balsamic
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Fresh Fish of the Day $29.00
- w/ sauteed grains, asparagus, chard, herb-stem butter & nettle broth
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White Pudding $6.50
- w/ apple and fennel
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Warm Leeds ST Bakery Bread $10.00
- w/ seasonal dip & leccino olive oil
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Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil
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Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
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Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta
- Asparagus $10
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West coast whitebait omelette N/A
- with oyster veloute and fine herbs
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Piccolo fritto N/A
- with squid, monkfish and green lip mussels with spiced yoghurt and rocket
- 2 courses $35
-
Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
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Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
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Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
- of bread $50 extra persuce
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Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
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Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
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Linguine $30.00
- mussels, cockles & prawn with crayfish bisque sauce
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Panko Crumbed Calamari $14.00
- served with lemon aioli
-
Mediterranean Olives (GF.V) $9.00
- green Sicilian. Served with fennel grisini
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Fatima’s Tagine (DF) $28.00
- braised lamb shoulder, moroccan spices, prunes and cinnamon served with fragrant cous cous
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Arancini (3 per order) (V) $8.00
- saffron rice and mozzarella
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Tapas Plate $29.00
- daily changing selection of tapas
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Pear & Gorgonzola (v) $21.00
- gorgonzola, candied walnuts, sliced pear & rocket leaves
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Smoked Beets with French Goat Cheese (GF.V) $22.00
- potato & cumin wafer, watercress leaves and balsamic reduction
- Mince & Cheese $4.20
- Steak & Mushroom $4.20
- Chicken $4.20
- Steak & Kidney $4.20
- Long Sausage Rolls $3.40
- Savouries $1.40
- Sausages $1.80
- Butter Chicken $4.20
- Chicken Katsu $1.00
- Seaweed Lettuce $1.00
- Teriyaki Chicken $1.00
- Crab Top $1.00
- Seafood Nugget $1.00
- Octopus $1.50
- Prawn Tempura $2.50
- Tuna Avocado $1.00
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●Assorted paninis & sandwiches
- made to order
- Bacon & eggs $11.00
- Scrambled or poached eggs & toast $8.00
- Porridge with cream & brown sugar $7.00
- Fish & chips $9.00
- Chilli bean nachos $8.00
- Hot B.L.T $6.50
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Bacon & Vegetable $7.00
- Pumpkin, kumera & ginger
Dillinger's Brasserie & Bar
Phone
045550415
Opened hours
Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:30 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 12:00 AM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
American , Bar , Cafe Food , European , Gluten Free , New Zealand , Pub Food , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Wine and Beer , Groups , American Express , Bar Scene , Seating , Digital Payments , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
155 Lambton Quay, Midland Park, Wellington 6011, New Zealand
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