Address
155 Lambton Quay, Midland Park, Wellington 6011, New Zealand
Dillinger's Brasserie & Bar in Wellington Menu
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Dillinger's Brasserie & Bar in Wellington has no menu available, but can choose from many other options such as VEGETABLE CURRY or HOT & SPICY VEGETABLE from Hutt Malaysian Restaurant. Tulsi Express offers many options including Butter Chicken / Chicken Korma / Rogan Josh / Lamb Vindaloo and Chicken Tikka / Masala / Chicken Sag / Lamb Korma. Phoenix Chinese Takeaways includes a wide range like Plain or Bacon. Garlic Bread and Bread & Dips from . Elixir Grill offers R & S Satay Noodle House and SPRING ONION & GINGER ON STEAMED RICE.
Nearby Sample Menus
- All steaks are served with your choice of garlic butter, pepper butter or mushroom & red wine sauce
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Crumbed Mushrooms $8.80
- Filled with beef, ginger and spices, served on rice with sweet and sour sauce.
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Crumbed Mushrooms $15.95
- Filled with beef, ginger and spices, served on rice with sweet and sour sauce
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Chocolate Scallop Shell $8.20
- Back by popular demand! Served with vanilla and chocolate ice cream and boysenberry sauce.
- Seafood Chowder $8.2 Reg / $11.4 Lge
- Add chips, croquettes or half & half $3.30. Add All You Can Eat from the salad boat $6.60.
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Hot Beef and Avocado Salad $15.95
- With crispy noodles and salad greens
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Vegetable Lasagne $15.95
- Spinach, fetta and pumpkin with provencale sauce and sour cream
- Chicken burger, avocado mousse, bacon, brie, chips $26
- Bone marrow $13
- Smoked pork, celeriac & chipotle slaw, fondant potato $34
- Olives $6
- Smoked chicken, caesar, quail egg $16
- Duck liver pate $14
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Cheesy garlic bread $10 / $16
- for two / for four
- Scallops, black pudding, potato $15
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Margherita $8 S / $14.5 L
- Tomato, Mozarella, Fresh Basil, Parmesan Cheese
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Anchovy $13.5 S / $19.5 L
- Anchovy, Pepperoni, Mozzarella
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Green $7.90
- Lettuce, Cucumber, Rocket, Mesclun & Pine Nuts in Vinaigrette dressing
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Additional Toppings $2.00 / $3.00
- Small / Large
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Cheesecake Lime White Chocolate $7.50
- Cream cheese, Lime, White Chocolate & Biscuit
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Pepperoni $13.5 S / $19.5 L
- Pepperoni, Mozarella
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Designer $14.5 S / $21.5 L
- Mozzarella & four toppings of your choice
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Smoked Chicken $14 S / $21.5 L
- Smoked Chicken, Pine Nuts, Basil, Mushroom, Mozzarella
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Market fish $ 25
- lentil risotto / braised fennel / salsa verde
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Smoked salmon $ 19
- frisée salad / soft egg /potato crouton / cucumber
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Braised chicken leg coq au vin $ 23
- mash potato / shallots
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Jamón serrano $ 19
- te mata figs / melon
- Paua & watercress bruschetta $ 26
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Baby romaine caesar $ 17
- white anchovy / bacon / parmesan / soft egg
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Green beans $ 9
- 63 egg / brown butter
- House marinated olives $ 9
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Chow Kuay Teaw: $14.90
- Broad rice noodles stir fried with bean sprouts, onions, chillies and egg. Your choice of mild medium or spicy, vegetarian, seafood or chicken.
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Nasi Lemak: $16.90
- Coconut flavored rice meal (choice of beef rendang, chicken rendang, or lamb rendang) rice cooked in coconut milk made aromatic with pandan (screwpine) leaves. Served with sambal ikan bilis (fried anchovies cooked in a dry sambal sauce), meat curry, and garnished with cucumber slices, hard-boiled egg. And roasted peanuts
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Rojak Satay Malaysia: $9.00
- This is a salad of finely sliced cucumber and carrot with slices of homemade doughboys served with a rich rojak sauce.
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Prawn Lc Mak: $20.90
- Prawns simmered in fresh chillies and coconut cream with a hint of fresh turmeric and lemongrass.
- Breads
- Roti Chanai $3.00
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Lamb Rendang with Roti Chanai and Rice: $10.90
- Lamb pieces cooked in traditional malaysian spices. Best enjoyed with roti.
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Murtabak:
- This is a main size of the starter with your choice of chicken, lamb or vegetarian fillings. Please allow 10 minutes cooking time for this dish.
- Bombay Mix and Mixed Nuts $4.00
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Microwave Tortellini $10.00
- Sundried Tomato and Bacon Creamy Pumpkin and Roast Garlic Creamy Mushroom and Bacon
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Olive Bread $8.00
- With Kalamata Olives. Extra Virgin Olive Oil and Balsamic Vinegar
- 1Pm till late
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Hand Cut Wedges $8.00
- With Aioli
- 5pm till late
- 4Pm till late
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Pepperoni Pizza $22.00
- Italian Tomato Sauce. Mozzarella. Pepperoni, and Fresh Basil
- Large fries $4.00
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Combo $4.00
- With fries and can of drink
- Falafel $15.00
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Vegetable combo $15.00
- With fries and can of drink
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Punnet of dips $4.50
- Hummus tabouli beetroot or jajik
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Kebab combo $13.00
- With fries and can of drink
- Mujiver $10.00
- Lamb $15.00
- Spring Roll $2.80
- Pineapple Fritter $2.90
- Fresh Squid Rings $ 1.00
- Mussels $ 1.20
- All served with salad. onion & sauce
- Vege Roll $2.00
- Chip & Salad $ 4.90
- Kumara Chips $ 4.80
- Chocolate Brownie $4.40
- Semmel Rolls $1.00
- Sourdough Rolls $1.20
- Gingerbread Men $3.90
- Bacon and Egg Bap $7.80
- Sweet Chilli Chicken Roll $7.70
- Danishes $4.30
- Veggie Ficelle $7.20
- Steamed Pork Belly with Taro / Steamed Pork Belly with Preserved Vegetables $25.00
- -Prawns or Scallops $28.00
- -Chicken or Beef $22.00
- All crayfish & salmon dishes require pre ordering
- Tea Flavoured Pork Ribs / Hot & Spicy Beef Tendon Casserole $24.00
- -Dessert Ice cream with mixed fruits
- -Chicken $22.00
- -Tofu $18.00
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Fresh market fish sashimi $17.00
- with fresh lemon & wasabi
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Grilled tiger prawns $17.00
- with lemongrass, garlic & wasabi mayo
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Pumpkin & cashew fritters $14.00
- with saffron, coriander & sweet chili sauce
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Mushroom & leek dumplings $15.00
- with bamboo & peanuts
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Pekin duck lettuce cups $17.00
- with shiitake mushroom, garlic, lemongrass & spring onion
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Jungle Curry $17.00
- with roast vegetables, kaffir lime, coconut cream, fried tofu & coriander
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Banana leaf wrapped tarakihi $16.00
- with sweet & tangy coconut sauce
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Malaysian style prime angus beef satay $18.00
- with cucumber sticks & spicy peanut sauce
- Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
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Eggs $11.50
- 2 poached on toast
- French Toast with Banana & Maple Syrup $12.50
- Smoked Salmon $4.50
- Rasp Jam / Marmalade / Vegemite / Honey $2.00
- Toasted Croissant with Tomato & Cheese $7.00
- Gluten Free $5.50
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Eggs $11.50
- 2 soft boiled, with toast soldiers
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IKAN MASAK LEMAK $15.00
- Pieces of fish fillets poached in coconut cream, oriental spices. fresh lemongrass and garlic. served with steamed rice.
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NASI GORENG REMPAH $13.00
- wok stir fried rice with seasonal vegetables cooked with the chef’s special sauce. Served with 2 chicken satay skewers, prawn crackers topped with peanut sauce and caramelized shallots.
- Sambal Belacan $3.00
- Sambal Sauce $3.00
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ROTI SNACK WITH PEANUT SAUCE $6.50
- 2 Rotis served with our famous crunchy peanut sauce.
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SATAY (6 sticks) $9.50
- Tender slices of chicken o beef marinated In spices and skewered on bamboo sticks. Grilled over medium-high heat and served with cucumber, onion and homemade peanut sauce.
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CHICKEN KURMA $10.00/$13.50
- Boneless chicken pieces cooked in mild mixed spices with potatoes. tomatoes, cashews. coconut & finished with lime juice. Topped with caramelized shallots Served with steamed rice.medium/large
- Steamed rice $3.00
- Coleslaw $5.00
- Roasted duck $40.00
- Chicken sandwich with coleslaw and aioli $8.00
- Duck fat roasted gourmet potatoes $7.00
- 1/4 chicken $7.00
- Free range roasted chicken $20.00
- 1/2 chicken $12.00
- Half roasted pork $20.00
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Le Poisson Du Jour(Small/Large) $26/$45
- Market Fish With Seasonal Garnish.
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La Chèvre Et La Citrouille(Small) $27
- Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil.
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Soupe Du Jour(Small) $15
- Today’s Fresh Soup.
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Pommes De Terre Lyonnaises $10
- Bacon Fat Roasted Potatoes, Onion, Gipsy Bacon & Parsley.
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Le Majestique Au Beurre Salé Pour Deux(Large) $96
- 800g Hereford Rib of Beef Roasted In Thyme Butter, Roasted Pearl Potatoes, Cauliflower Gratin, Iceberg Lettuce, Red Wine Butter Sauce (For Two People)
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La Langoustine(Small/Large) $30/$48
- Lemon Sautéed Scampi, Pork Hock Risotto, Pineau Des Charentes Sabayon, Bisque Sauce.
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Ratatouille $10
- Eggplant, Capsicum, Zucchini, Onion, Garlic & Pesto Dressing.
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Gratin Dauphinois $10
- Traditional Potato Gratin with Gruyère Cheese.
Dillinger's Brasserie & Bar
Phone
045550415
Opened hours
Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:30 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 12:00 AM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
American , Bar , Cafe Food , European , Gluten Free , New Zealand , Pub Food , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Wine and Beer , Groups , American Express , Bar Scene , Seating , Digital Payments , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
155 Lambton Quay, Midland Park, Wellington 6011, New Zealand
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- Wellington Region Vegetarian Menus
