Hippopotamus in Wellington Menu

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Soupe Du Jour(Small) $15
- Today’s Fresh Soup.
Mon Sashimi(Small/Large) $30/$45
- Salmon Sashimi My Way (Signature Dish)
Promenade Dans Les Bois(Small/Large) $30/$45
- Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
La Chèvre Et La Citrouille(Small) $27
- Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil.
La Langoustine(Small/Large) $30/$48
- Lemon Sautéed Scampi, Pork Hock Risotto, Pineau Des Charentes Sabayon, Bisque Sauce.
La Soupe À L’oignon (Small) $28
- A French Classic Redefined
L’agneau(Large) $45
- Lamb Rump, Curried Neck Confit, Labneh Yoghurt, Roasted Aubergine, White Anchovies, Fried Polenta & Olive Nut Brown Butter.
La Balade De L’océan(Small/Large) $26/$48
- Akaroa Salmon, Scallops, Scampi, Caper & Anchovy Potato, Red Wine Butter Sauce & Baby Leek Ribbons With Sea Chicorée
Le Poisson Du Jour(Small/Large) $26/$45
- Market Fish With Seasonal Garnish.
Le Boeuf Dans La Prairie(Small/Large) $26/$48
- Medium Rare Beef Fillet On Celeriac Purée, Truffle Aioli, Mushroom Quenelle, White Needle Mushroom, Pickled Red Onion Slivers,Watercress & Truffle Oil Caviar.
Le Chevreuil Du Wairarapa(Small/Large) $26/$45
- Tuatara Ranges Wild Venison Loin, Broccolini,Fern Shoot, Phoenix Mushroom, White Bean Purée, Red Berry Reduction, Freeze Dried Berry.
Jardin Printanier(Small/Large) $20/$38
- Roasted Baby Root Vegetables In Hazelnut Oil,Mushroom Puree with “Soil, Rain & Snow”
Le Poussin(Large) $45
- Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
Le Majestique Au Beurre Salé Pour Deux(Large) $96
- 800g Hereford Rib of Beef Roasted In Thyme Butter, Roasted Pearl Potatoes, Cauliflower Gratin, Iceberg Lettuce, Red Wine Butter Sauce (For Two People)
Le Roy(Large) $99
- Prime Cut of Beef Fillet (500-600g), Served With Sides & Sauces (For Two People)

Pommes De Terre Lyonnaises $10
- Bacon Fat Roasted Potatoes, Onion, Gipsy Bacon & Parsley.
Gratin Dauphinois $10
- Traditional Potato Gratin with Gruyère Cheese.
Gratin De Brocolis Et Kikorangi $10
- Broccoli & Kikorangi Cheese Gratin
Petite Salade $10
- Iceberg Leaves, Cucumber, Mint & Lemon Dressing.
Petite César Végétarienne $10
- Cos Lettuce, Croutons & Caesar Dressing.
Ratatouille $10
- Eggplant, Capsicum, Zucchini, Onion, Garlic & Pesto Dressing.

L’assiette De Fromages $25
- Selection Of Three French Cheeses Served With Condiments & Homemade Bread.

Entremet Caramel Et Noisette $18
- Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream .
La Crème Brulée $18
- Vanilla Crème Brulée With Opaline, Sable Crumble, Basil Mousse, Fresh Strawberries & Strawberry Balsamic Sorbet.
Les Tropiques $18
- Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
Café Gourmand $15.5
- Selection of Sweet Delicacies Served With Your Choice Of Coffee or Dilmah Tea
La Forêt-Noire $18
- Chocolate Sponge, Kirsch Mascarpone Chantilly, 75% Dark Chocolate Mousse, Poached Cherries, Cherry Gel, Chocolate Soil, Chocolate Twigs & Bark With Cherry Kirsch Sorbet

Nearby Sample Menus

WAFFLES 13.50
- YOUR CHOICE OF BERRIES & VANILLA ICE CREAM OR STREAKY BACON, BANANA & DRIZZLED W MAPLE SYRUP
FISH & CHIPS 24.50
- PREMIUM FISH IN BEER BATTER W CHUNKY SUPPLY ROOM MADE TARTARE SAUCE, STEAK FRIES & SALAD
PAUA WONTONS 9.50
- CHATHAM ISLAND CREAMED PAUA WONTONS & ASIAN STYLE DIPPING SAUCE
SLIDERS 9.50
- SHREDDED BEEF, PORK, SCHNITZEL OR BEER BATTERED FISH, W STEAK FRIES OR TRY ANY COMBINATION OF THREE W FRIES 19.00
BIG BREKKIE 19.50
- STREAKY BACON W POACHED EGGS, CHEESE KRANSKY, HASH-BROWN, TOMATO, HOLLANDAISE, MUSHROOMS & BAKED BEANS ON TOAST
BACON & EGGS ON TOAST 10.00
- SERVED W STREAKY BACON & POACHED EGGS ON TOASTED CIABATTA
SPANAKOPITA 19 .50
- GREEK INSPIRED SPINACH & FETA FILO PARCEL ON GREEN BEAN, SUNDRIED TOMATO & KALAMATA OLIVE SALAD
CORN FRITTERS (GF) (VEG OPTION) 14.50
- BACON, CHILLI JAM & PETITE SALAD

SCONES $4.00
BRIE CHEESE $4.90
LASAGNE (piece) $9.50
BACON & EGG MUFFIN $6.50
FRIENDS $5.00
BURRITTOS $9.50
FRITTATA $7.00
CROISSANT PLAIN $3.50

Vegetarian Roll $2.50
1/4 Chicken $5.50
Crumbed Fish(Deepsea Cod, Warehou) $3.50
P1 $14.50
- 2 Fish, 4 Mussels, 4 Potato Fritter, Chips
Banana Fritter (cinnamon sugar) $2.30
corn on the Cob $3.30
Extras tor Burgers
Curry Roll $2.50

Rice $3.00
Garlic Roti $4.50
Tom Yum Prawn Soup (Rice vermicelli) $17.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean sprout Garnished with coriander
Deep fried battered chicken wings with garlic & pepper sauce. (8pcs) $12.00
Stir fried vegetables with peanut sauce $12.00
Wakatori $12.00
- Chicken flavoured with Teriyaki sauce.
Stir fried vegetables with (oyster sauce optional) $10.50
Fried pork with garlic and pepper sauce on broccoli $13.50

Omelette (Your fillings ad toast)) $14
- Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
Grilled Tomato & Eggs on Toast $12
Corn Fritters with Bacon $15
- Served with fruit relish and sour cream
Eggs Benedict (Choice of bacon or ham) $15
- Poached eggs, tomato served with ciabatta and hollandaise sauce
Eggs Royale $16
- Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce
Hash Brown Stack $13
- Hash browns, poached eggs, spinach, tomato and hollandaise sauce
Avocado & Tomato on Toast $9
Pancakes $14
- with bacon, banana and maple syrup

Toast And Spread (GF)( V) $7.50
- 2 slices of our Artisan bread with a choice of marmite, peanut butter or jam
Extra condiment $0.50
Mushrooms $4.00
Crispy seasonal salad $4.00
Bacon and Eggs (GF) $15.50
- free range eggs cooked your way served with bacon and Artisan bread
Side of curly fries $4.00
The annexe Muesli (GF)( V) $9.50
- toasted muesli with a vanilla fruit compote, Greek yoghurt and almonds
Haloumi Open SandwIch (GF)(V) $16.00
- halloumi served roasted peppers, cherry tomatoes, red onion and crisp rocket on Artisan bread - add bacon or avocado for $4.00

Lamb $20
- Rocket , Chilli , Pinenuts & Garlic Yoghurt
Oysters N/A
- Freshly Shuckled Cucumber, Chie Migning & Lemon
Beetroot $15
- Whipped Goat Crème , Fraiche , Roasted Walnuts Mushroom Crumble
Seared Lambs Fry $17.5
- Lamb Rogu , Garlic , Bacon Bondone
Market Fish $22.5
- `
Passion Fruit Parfait $8
- Coconut , Candled Popcorn
3 Cheese $4
Flat Bread Home Made $4
- Galic

Salmon $11.50
Sundried tomato $1.00
Pulled pork
Corn
Creamcheese $0.50
Ham
Onion
Avocado $1.00

of bread $50 extra persuce
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt

CHICKEN SAAG $16.50
- Boneless chicken cooked with home ground spices and simmered in rich spinach gravy
BEEF MADRAS $17.00
- A south Indian style beef curry cooked with coconut cream and grated coconut and tempered with fresh curry leaves and mustard seeds.
CHICKEN HAKKA NOODLES $14.00
- Noodles sautéed with pieces of chicken, onion, spring, green chillies, carrots, cabbage and soy sauce.
KADAI CHICKEN $16.50
- Boneless chicken tempered with whole coriander, crushed tomatoes, onion, capsicum.
KADAI BABY CORN $14.00
- Baby corn cooked with whole coriander, crushed tomatoes, onion, capsicum and ground spices.
PRAWN BIRYANI $17.00
- Basmati rice cooked with prawn, nuts and spices on a slow fire and served with raita.
CHICKEN /LAMB / BEEF BIRYANI $16.00
- Basmati rice cooked with choice of meat pieces, nuts and spices on a show which creates tasty flavour and served with raita.
CHICKEN KORMA $16.50
- Boneless chicken pieces cooked with cashew nuts, ground spices and cream

Mixed Pide $10.00
Vegetarian Pide $10.00
Shish Kofta $11.00
Chicken $9.50
Lamb Pide $10.00
Hummus Bread $3.00
Chicken Pide $10.00
Pepperoni $14.00

Seasoned Potato Wedges $7.50
- With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce.
Mushrooms $1.00
Garlic Bread $7.50
Loaded Potato Wedges $10.00
- With crisp bacon, cheese, sour cream & sweet chilli sauce.
Fish Burger $6.00
- Battered fish bites, cheese with tartar sauce
BLT $10.00
- Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
Open Steak Sandwich $13.00
- Steak, onion rings, mushroom, lettuce with garlic aioli
Deep fried onion ring $0.50

Goong Hom Pha $8.50
- Prawns wrapped in wonton skin
Angel Wings $10.00
- Chicken wings stuffed with minced pork, vermicelli rice noodle and vegetables
Rice $1.50
Pad Thai $12.50
- Pad Thai with choice of chicken, beef or pork
Pad Preow Wan $12.50
- Stir-fried sweet and sour with choice of chicken, bee or pork
Larb Tod $8.00
- Spicy chicken meat balls
Tod Mun Pla $8.50
- Thai fish cakes
Roti + Curry / Peanut Sauce $5.00
- Roti with choice of peanut or yellow curry sauce

roasted lamb meatballs, potatoes, capers, raisins g $12.00
iceberg, radish, ranch dressing, parmesan g v $7.00
Soup / salads add add $4.00 for smoked chicken
with "basil's" taramasalata d $9.00
(g) gluten free, (g*) ask for gluten free bread, (d) dairy free, (v) vegetarian
smoked chicken, streaky bacon, red onion, chipotle $20.00
josper roasted beetroot, grilled zucchini, feta, rocket g v $17.00
spicy sausage, pepperoni, parmesan $19.00

Tossed salad $16.00
Pork & kumara $8.00
Sticky date pudding w/ butterscotch sauce $12.00
Gravy $6.00
Dirty peas $12.00
Beef, lamb or pork salad $21.00
Beef & mushroom $8.00
Beef, lamb or pork melt $16.00

Hippopotamus

Wellington Region > Wellington > Hippopotamus

Address

90 Cable Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

048028935

Email

hippopotamus_qtmuseumwellington@evt.com

Opened hours

Monday: 6:30 – 10:30 AM, 12:00 – 2:00 PM, 6:00 – 10:00 PM, Tuesday: 6:30 – 10:30 AM, 12:00 – 2:00 PM, 6:00 – 10:00 PM, Wednesday: 6:30 – 10:30 AM, 12:00 – 4:30 PM, 6:00 – 10:00 PM, Thursday: 6:30 – 10:30 AM, 12:00 – 4:30 PM, 6:00 – 10:00 PM, Friday: 6:30 – 10:30 AM, 12:00 – 4:30 PM, 6:00 – 10:00 PM, Saturday: 7:00 – 11:00 AM, 2:00 – 4:30 PM, 6:00 – 10:00 PM, Sunday: 7:00 – 11:00 AM, 2:00 – 4:30 PM, 6:00 – 10:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

European , French , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Private Dining , Wine and Beer , Groups , American Express , Lunch , Bar Scene , Valet Parking , Seating , View , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar

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Hippopotamus in Wellington Menu

Nearby Sample Menus

Hippopotamus

Wellington Region > Wellington > Hippopotamus

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

90 Cable Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Wellington Restaurants

Wellington Region Restaurants

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