Logan Brown in Wellington Menu

TASTES TASTES
  • Natural with Lime, Mirin & Salmon Caviar
  • Tempura
  • Oysters shucked to order
  • Served:
  • Natural with Oak Aged Apple Vinegar Mignonette
  • Minimum order of 3 oysters
  • Paua Raviolo with Coriander, Basil & Lime Beurre Blanc $7.00
  • - Minimum order of 2 Raviolo
  • Warm Marinated Olives & Aegean Garlic $9.50
ENTREE ENTREE
  • Pheasant & Rabbit Terrine, Berlin Gherkins, Bacon Mustard & Cress $27.00
  • Cappelletti of Wild Rabbit, Golden Raisins, Roasted Squash & Pumpkin Consomme $29.50
  • Soy & Ginger Wood Roasted Ora King Salmon, Rhubarb Kimchi & Black Garlic $28.00
  • Creamy Burrata, Proscuitto, Speck Affumicato, New Season Rockmelon, Arugula & Pinenuts $22.00
  • Line Caught Market Fish Ceviche, Meyer Lemon Cream, Citrus, Palm Sugar & Coriander $26.50
  • Scampi Tail Risotto, Prawn Bisque, Fennel, Dill & Fried Scales $29.50
MAIN COURSE MAIN COURSE
  • Pave of Line Caught Fish, Rarebit Glaze, Creamed Leek & Mussel Tartlet $42.50
  • Risotto Bianco, Summer Broads, Truffled Pea & Marscapone $35.50
  • Chermoula Roast Cardrona Merino Lamb Loin, Fregola, Spiced Apricots & Shank Pithivier $42.50
  • Wild Fiordland Venison, Braised Osso Bucco, Malted Parsnip & Apple $45.50
  • London Porter Braised Wakanui Beef Cheek, Creamed Pearl Barley & Wild Mushrooms $40.00
  • Steaks $42.50
    • 21 Day Aged Beef Fillet, Parsnip Puree, Smoked Onion Rings & Horseradish Butter
  • To Share $70.00
    • Chargrilled Rib Steak, Thyme Roasted Bone Marrow, Sauteed Mushrooms (Approximately 550g)
SIDE DISHES SIDE DISHES
  • Portobello Mushrooms, Balsamic $11.50
  • Logan Brown Fried Cauliflower & Spice Yogurt $12.00
  • Tender Stem Broccolini, White Miso & Almonds $13.00
  • Creamed Hoeny & Pearl Corn, Chipotle & Lime Butter $12.00
  • Wagyu Fat Potatoes, Habanero Mayo $13.50
  • Skinny Fries, Truffle, Parmesan $11.50
  • Garlic Mash Potato & Gravy $13.00
  • Baby Cos & Mache Leaf Salad, Radish, Nectarine & Buttermilk Dressing $9.50
DESSERTS DESSERTS
  • Orange & Maple Mille Feuille, Rosemary Ice Cream, Citrus $17.00
  • Dark Chocolate Crème, Blackberry, Chocolate Crumble & Mint $18.00
  • Raspberry Jelly Donuts, Poached Rhubarb & Ap ple Crumble Ice Cream $18.00
  • Lot 8 Citrus Olive Oil Panna Cotta, Lemon Curd, White Chocolate Snow & Apricot $17.00
  • Sweet Taste of Logan Brown $30.00
  • Chocolate Truffle $5.50
  • Rocky Road $6.50
CHEESE SELECTIONS CHEESE SELECTIONS
  • Cheese is served as a 50 gram portion at $10 each with matching accompaniments and comb honey
  • Choose from hard, soft or blue - please ask your waiter what's on offer

Nearby Sample Menus

Gerry's Charcoal Chicken (sample menu)
  • Chicken Nuggets 5 $5.40
  • Garlic Roll $2.00
  • Coleslaw $2.50 / $5.10
    • regular / large
  • 1/2 chicken meal $15.00
  • 5 Chicken Nuggets & Chips $7.30
  • Shrimps Cocktail $9.50
  • Plate of Veges $8.30 / $11.80
    • small / large
  • Fish Dinner with Veges $14.60
    • served with roast potatoes, peas, corn, carrots & gravy
Top Taste Restaurant (sample menu)
  • Beef Noodles w Satay Sauce $11
  • Ginger Duck $19 / $28
  • Beef Cubes $28
  • Dim Sims $11
  • Sago Pudding $13
    • coconut sago, mango puree, topped with cream and ice-cream
  • Chicken & Cashews $16 / $24
  • Tom Yum Clear Soup $9
  • Combination Egg Fu Yung $18 / $27
Regal Chinese Restaurant (sample menu)
  • Spicy Salt Squid $21.00
  • Shelled Prawns stir-fried with Vegetables in Regal Chilli Sauce $29.00
  • Soup
    • Chicken Sweet Corn Soup
  • Combination Fried Rice $18.00
  • Vegetables Foo Yoong $16.00
  • Rainbow Tofu Soup $6.00
  • Salted Fish & Diced Chicken Fried Rice $20.00
  • Beef Brisket & Chinese Turnip $25.00
Dragonfly (sample menu)
  • Salmon Salad $19
    • Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
  • Salt and Pepper Squid Legs $15
    • w prickly ash pepper and chilli soy sauce
  • Takoyaki Octopus Balls $13
    • w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
  • Dark Chocolate Mousse $16
    • w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
  • Crispy Tempura Eggplant $17
    • w crushed avocado, chilli, mint and sweet ponzu
  • Asian Ceviche $16
    • w lime leaf, cherry tomato, Vietnamese mint, shallots
  • Steamed Prawn Shumai $17
    • w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
  • Spicy Three Cheese Parcels $17
    • w basil, smoked chilli, peanut and plum sauce
Automat (sample menu)
  • Gluten-free chocolate brownie with vanilla bean ice cream & salted caramel sauce $12.00
  • Halloumi & pesto slider three for $16.00
  • Steamed Vegetables $7.00
  • Fresh fish taco in a soft shell tortilla with chipotle mayo & tomato salsa with salad $19.00 / Kids size $9.00
  • - Kids size $9.50
  • Ham & mozzarella arancini $15.00
  • Miso glazed salmon served over steamed julienne vegetables & brown rice $26.00
  • Beetroot, feta & spinach risotto $20.00
Americanos Breakfast Restaurant (sample menu)
  • Scrambled eggs, chicken, onion, peppers, havarti cheese and coriander wrapped in a flour tortilla with hot or mild salsa, sour cream and green onion with guacamole served with a hashbrown. Vegetarian option - with spinach and mushroom. $19.90
  • Americanos Special
  • One egg plus TWO. $17.90
  • Italian
    • Ham, salami, mushrooms, tomato & cheese.
  • Topped with our famous Hollandaise sauce and served with a crispy hashbrown.
  • Eggs Plus One
  • All served with hashbrown. $18.20
  • Eggs Benedict
Maharaja's Indian Restaurant (sample menu)
  • Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
  • Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)
  • Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
  • Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
  • Rogan Josh - Traditionally cooked lamb pieces made with our special sauce of onions, tomatoes, yoghurt,coconut cream and fresh herbs. $11.90 (Served with one Naan and serving of rice)
  • Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
  • Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
  • Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Loong Fong Chinese Takeaway (sample menu)
  • CHICKEN SATAY $10.50
  • CHEESE $4.30
  • COMBINATION CURRY $11.00
  • ALL WITH BLACK BEAN SAUCE
  • EGG $4.30
  • COMBINATION FRIED RICE $11.00
  • COMBINATION FOO YOUNG $11.00
  • CASHEW NUTS $3.50
Higher Taste (sample menu)
  • Raj Kachori (V) on request $7.50
    • Rajasthani round flattened ball made of fine flour filled with a stuffing of baked mixture of yellow moong or urad dal, black pepper, red chili powder, salt and other spices.
  • Pani Puri (V) $7.00
    • Fried puff-pastry ball filled with spiced mashed potato, chickpea, spiced water, and tamarind juice
  • Medu Vada (V) $8.50
    • This crispy delicacy is made with spiced urad dal batter and fried in donut shape dumplings. They are crispy on the outside and soft on the inside. They are served with sambar and coconut chutney.
  • Papadam $1.00
  • Chow Mein (V) $12.90
    • Sauteed steamed noodles, tofu, seasonal vegetables and bean sprout
  • Cheese / Paneer Dosa $12.00
    • Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter filled with cheese and / curried paneer.
  • Lasagne $7.50
    • Layer upon layer of soft buttery pasta with the delicious combination of juicy seasoned tomatoes mixed with slices of eggplant and perfectly seasoned with softened kumara/ pumpkin with just the right amount of cottage cheese. All mixed perfectly together with hot, cheesy mozzarella cheese topped with a crunchy parmesan cheese crust.
  • Medium Plate $12.50
    • Fill your plate from a selection of 2 curries, dhal soup, rice, puri, roast potatoes, halva. 2 salad choices, papadam and pickles.
Rogue and Vagabond Craft Beer Bar (sample menu)
  • Veg Po'Boy $16
    • Slaw - Chilli Lime - Hummus - Halloumi - Zucchini - Tomato
  • Basic Fries $10
    • Straight Fries w/ Aioli and Tomato Sauce Curly Fries w/ Aioli and Tomayo Sauce
  • BBQ Bacon Cheeseburger $20
    • Bacon - BBQ Sauce - Onion Rings - Aioli - Pickles
  • Hipster $19
    • Blue Cheese Mushrooms - Corns Fritter - Cos - Beetroot Relish - Caramalised Onion - Pickles
  • Nachos N/A
    • W / Tomato Salsa, Guacamole, and Sour Cream
  • Pablo y Patico $21
    • Grilled w/ Guacamole - Cos - Aioli - Tomato Salsa -Corn - Capsicum - Pickles - Red Onion -
  • Chicken Po Boy $16
    • Crispy Chicken - Slaw - Aioli - Cheese - Rogue Chilli - Tomato
  • Window Meat Brick $16
    • Beef Brisket - Colby - Beetroot Relish - Pickles
Floyd's Cafe (sample menu)
  • Salad special - Beef Salad N/A
    • Ask your lovely staff
  • Add $3.50
    • roast tomato
  • Bushman's Benny $17.50
    • poached eggs on tasty mince and toast & hollandaise
  • Pancakes $17.50
    • OR bacon, banana and maple syrup
  • Chicken nuggets & chips $7.00
  • Kids pancakes $10.50
    • with maple & bacon
  • Add $5.50
    • free-range bacon
  • Spaghetti or baked beans & toast $5.00
Alasia (sample menu)
  • Chop suey vegetable only
  • Chicken roti wrap $8.90
  • 10 pieces chicken $24.90
  • Combination- chicken, steak, pork $12.50
  • Seafood noodle soup $12.90
    • (shrimps, mussels, squid, fish ball, crab stick, scallop)
  • $10 pack $10.00
    • 2 fish, 4 chicken nuggets, 2 potato fritters, small chips
  • Roti $3.20
    • (1 piece)
  • Prawn- crumbed $1.60
Hotel Waterloo Backpackers Bar (sample menu)
  • Toasted Sandwich with 2 Fillings(Extra Filling $2) $5.00
    • Ham, Cheese, Bacon, Egg, Pineapple, Mushrooms, Onions, Chicken, Sweetcorn, Tomato, Cranberry
  • Eggs Montreal $14.00
  • Eggs Benedict $12.50
    • with Spinach or Ham
  • Two Pancakes w one Topping (Extra Topping $2) $8.00
    • Nutella, Jam, Banana, Bacon, Maple Syrup
  • Soup of the Day $9.50
    • Please refer to Specials Board
  • Add a fried Egg to your Steak $2.50
  • Steak $18.00
    • Sirloin Steak cooked to your liking with Salad and Fries 200gr
  • Fish & Chips $15.00
    • Tempura battered Fish w Fries
Days Bay Pizzeria (sample menu)
  • Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing $17.00
  • Full Portion $24.00
  • Side Salad $6.00
  • Small $7.00
  • Three fillings $8.00
  • Aioli $2.50
  • Full Portion $17.00
  • Half Portion $12.00
Mr. Tran Bakery (sample menu)
  • Chicken drum $2.00
  • Sandwiches $3.50
  • Dinner box $8.50
    • 1 thigh, 1 drum, 1 wing & chips
  • Scrambled egg, sausage & toast $7.00
  • All toasted $1.00
  • Chicken wing $1.50
  • Any extra $1.00
  • Bacon, egg, sausage & toast $8.50
Logan Brown

Logan Brown

location

Address

192 Cuba Street, Te Aro, Wellington, Wellington, 6141, New Zealand

phone

Phone

048015114

email

Email

enquiries@loganbrown.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 5:30 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 5:30 PM – 12:00 AM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Gluten Free , New Zealand , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Private Dining ,  Wine and Beer ,  Groups ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
192 Cuba Street, Te Aro, Wellington, Wellington, 6141, New Zealand
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