Address
192 Cuba Street, Te Aro, Wellington, Wellington, 6141, New Zealand
Logan Brown in Wellington Menu
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TASTES- Natural with Lime, Mirin & Salmon Caviar
- Tempura
- Oysters shucked to order
- Served:
- Natural with Oak Aged Apple Vinegar Mignonette
- Minimum order of 3 oysters
- Paua Raviolo with Coriander, Basil & Lime Beurre Blanc $7.00
- - Minimum order of 2 Raviolo
- Warm Marinated Olives & Aegean Garlic $9.50
ENTREE- Pheasant & Rabbit Terrine, Berlin Gherkins, Bacon Mustard & Cress $27.00
- Cappelletti of Wild Rabbit, Golden Raisins, Roasted Squash & Pumpkin Consomme $29.50
- Soy & Ginger Wood Roasted Ora King Salmon, Rhubarb Kimchi & Black Garlic $28.00
- Creamy Burrata, Proscuitto, Speck Affumicato, New Season Rockmelon, Arugula & Pinenuts $22.00
- Line Caught Market Fish Ceviche, Meyer Lemon Cream, Citrus, Palm Sugar & Coriander $26.50
- Scampi Tail Risotto, Prawn Bisque, Fennel, Dill & Fried Scales $29.50
MAIN COURSE- Pave of Line Caught Fish, Rarebit Glaze, Creamed Leek & Mussel Tartlet $42.50
- Risotto Bianco, Summer Broads, Truffled Pea & Marscapone $35.50
- Chermoula Roast Cardrona Merino Lamb Loin, Fregola, Spiced Apricots & Shank Pithivier $42.50
- Wild Fiordland Venison, Braised Osso Bucco, Malted Parsnip & Apple $45.50
- London Porter Braised Wakanui Beef Cheek, Creamed Pearl Barley & Wild Mushrooms $40.00
-
Steaks $42.50
- 21 Day Aged Beef Fillet, Parsnip Puree, Smoked Onion Rings & Horseradish Butter
-
To Share $70.00
- Chargrilled Rib Steak, Thyme Roasted Bone Marrow, Sauteed Mushrooms (Approximately 550g)
SIDE DISHES- Portobello Mushrooms, Balsamic $11.50
- Logan Brown Fried Cauliflower & Spice Yogurt $12.00
- Tender Stem Broccolini, White Miso & Almonds $13.00
- Creamed Hoeny & Pearl Corn, Chipotle & Lime Butter $12.00
- Wagyu Fat Potatoes, Habanero Mayo $13.50
- Skinny Fries, Truffle, Parmesan $11.50
- Garlic Mash Potato & Gravy $13.00
- Baby Cos & Mache Leaf Salad, Radish, Nectarine & Buttermilk Dressing $9.50
DESSERTS- Orange & Maple Mille Feuille, Rosemary Ice Cream, Citrus $17.00
- Dark Chocolate Crème, Blackberry, Chocolate Crumble & Mint $18.00
- Raspberry Jelly Donuts, Poached Rhubarb & Ap ple Crumble Ice Cream $18.00
- Lot 8 Citrus Olive Oil Panna Cotta, Lemon Curd, White Chocolate Snow & Apricot $17.00
- Sweet Taste of Logan Brown $30.00
- Chocolate Truffle $5.50
- Rocky Road $6.50
CHEESE SELECTIONS- Cheese is served as a 50 gram portion at $10 each with matching accompaniments and comb honey
- Choose from hard, soft or blue - please ask your waiter what's on offer
Nearby Sample Menus
- Catch of the day to be advised $POA
- Roast pumpkin, cumin and cashew bruschetta with fresh coriander $11.00
- Tomatoes $3.50
- Add fries to any meal $4.00
- Buffalo wings marinated and roasted in sticky BBQ sauce $13.00
- Corn chips served with tomato salsa $10.00
- Crumbed fish and chips served with mixed leaf salad, hand cut fries and tartare sauce $12.00
- Long Black $3.60
- Tofu with Bok Choy $11.00
- Sauteed Spicy Pork with Dried Beans $11.00
- Tofu & Vegetable Soup $5.00
- Chow Kuey Teow (Beef/Chicken) $11.00
- Poached Sliced Fish in Hot Chilli Oil $12.00
- Sauteed Sliced Beef with Onion & Ginger $12.00
- Sait Pepper Pork $11.00
- Spring Roll $1.50
- Pork Ribs with Chef's Special Sauce / Baked Pork Chops In Garlic Sauce / Pork Steamed with Mashed Taro / Fried Haricot Bean with Pork & Shrimps $24.80
- Stewed Vegetables with Salted & Preserved Egg $20.00
- Steamed Chicken with Ham and Mushroom $68.00
- Crystal Ham (chinese style) and Jelly Fish $20.00
- Hot and Spicy Crab with Whole Shell $28.80
- Sweet & Sour Pork with Pineapple / Sliced Pork with Vegetables / Pork in Hot Pepper Sauce $18.80
- Double Boiled Pork with Cordyceps Flower $168.00
- Pork and Coriander Rolls / Deep Fried Tera $28.00
- SHRIMP $11.00
- FISH $9.80
- SEASONAL WEDGES $4.30
- FISH CAKE $2.00
- VEGETABLE ROLL $2.00
- BBQ PORK $9.50
- CHICKEN CURRY $10.50
- LEMON CHICKEN $10.00
- Streaky bacon $3.00
-
Angus beef $10.00
- Tomato chilli jam, mozzarella & mustard
- Coles law $4.00
- (all served with greens)
-
Patata
- Potato, blue cheese, caramelized onions & mozzarella
-
Baby burgers $11.00
- (sliders x 3) angus beef market fish karaage chicken
- Avocado $2.00
- Char-grilled breads & dips $8.00
-
La salade de fruits et son muesli $7.50
- Seasonal fruit salad and muesli
-
La salade de fruits $6.50
- Seasonal fruit salad and yoghurt
-
Crepes bretonnes $6.50
- Breton pancakes with sugar & butter/ jam (strawberry, apricot)
-
Formule le marche francais $19.50
- Salad or dish of the day + tart + coffee or soft drinks
-
Brownie $4.00
- Chocolate cake with walnut and a cinnamon cream
-
Sandwich le parisien $7.00
- Banguette with parisian ham, gruyere cheese and lettuce
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Salade de chevre chaud $13.50
- Lettuce, tomato, walnut, capsicum, goat's cheese, toasted baguette, vinaigrette dressing (Vegetarian, Gluten free)
-
Tarte provencale a la tomate $6.50
- Tomato and mustard pie (Vegetarian)
-
Wiener Schnitzel $22.50
- Tenderized Pork, hand pounded, breaded & lightly fried golden, Potato Salad & Lingonberry Sauce
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Kasnock´N $18.50
- Mac & Cheese, Austrian style, green salad
-
Viennese Breakfast $18.50
- Soft boiled Egg, Ham, Emmental Cheese, a variation of Dips, Butter, Apricot Jam & House Bread
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Avocado, Feta, Mint Mash & Poached Eggs $16.00
- On Rye Sourdough
-
Tiroler Groestl´ $19.50
- Potatoes fried with Onions & Speck, seasoned & spiced with fresh herbs, served with a fried egg, green side salad.
-
Austrian Beef Goulash $21.50
- served with Spaetzle
-
Brooklyn Max´ $18.50
- toasted light Rye Breakfast Sandwich with Emmental Cheese. Beetroot, Leg Ham. fried Eggs & fresh Chives
-
Omelette With Brie $17.50
- & a choice of Spinach or free range Bacon
-
F4 FISH WITH HERB (MED) $ 19.50
- Crispy deep fried fish fillets or whole fish with Thai herbs, lemon grass and chopped lemon
-
M3 GINGER
- Stir fried fresh ginger, spring onion, onion, celery, black fungus
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SP4 PORK SPARIP $ 16.00
- Deep fried pork sparip top with home made sweet sour and spicy sauce
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R3 GARLIC FRIED RICE
- Fried rice with fresh galics and your choice of meat
-
M8 SWEET & SOUR
- Stir fried pineapple, cucumber, onion, carrot, broccoli, cauliflower, spring onion, tomatoes in sweet and sour sauce
-
E11 BBQ PRAWN OR SCALLOP $9.50
- 2 grilled skewers of (king prawn or scallop) served with Thai style seafood sauce (medium spice)
-
C6 DUCK CURRY
- Roasted marinated duck in red curry paste with pineapple, tomatoes, cauliflower, carrot, capsicum, courgette, kaffir lime leaves, in coconut milk
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M1 CASHEW NUT
- Stir fried with cashew nut, onion, sweet chilli paste with celery, carrot, courgette, broccoli, cauliflower, capsicum, spring onion and mushroom
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Chocolate Trio $14.00
- Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
-
Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
-
Vodka Cured Salmon $16.00
- Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
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Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers
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Side Dishes $6.00/ $6.00/ $6.00/ $6.00
- Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
-
Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
-
Panna Cotta $13.00
- Orange panna cotta served w berry coulis & plum ice cream
-
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
-
Mickey Mouse $7.90
- Pancakes served with Ice Cream, Banana and Maple Syrup
-
Bacon & Egg $11.90
- Bacon and Cage-free eggs cooked your way on Multigrain Toast
-
Asian Noodle Salad $14.90
- Crispy Noodle Salad served with choice of Minced Beef Or Grilled Chicken and drizzled in authentic homemade Asian Dressing, topped with roast Peanuts
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Fish Dinner $17.90
- Battered Fried Fish served with Bucket of Seasoned Chips, Salad and Rich Tartare Sauce
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Gourmet Burger $4.00
- For the Double Patty - add
-
Hot Cakes $14.90
- Stack of Hotcakes drizzled in Maple Syrup served with Bacon and caramelised Banana OR Blueberries and Cream
-
Salmon Stack $17.90
- Toasted English Muffin, Smoked Salmon, Hash Browns, Fresh Salad, Poached Cage-free Eggs, covered in Hollandaise Sauce
-
Omelette $15.90
- Omelette with Multigrain Toast, Choose 3 Fillings from Ham, Bacon, Chicken, Cheese, Mushroom, Onion, Spinach or Tomato
-
Eggs Montreal $15.00
- (salmon & spinach & hollandaise)
- - avocado, spinach, hash browns, hollandaise sauce $4.00
- Toast $8.00
- - caramelised apples & vanilla marscapone cream
-
Eggs Benedict $15.00
- (ham& hollandaise)
- our eggs are locally sourced free-range
-
Fresh Seasonal Fruit Salad $10.00
- with porridge w stewed fruit, soft brown sugar & fresh cream
- - slow roasted tomatoes, roasted mushrooms, halloumi $4.00
-
Malay Tom Yum Ayam $9.00
- malay hot and sour with chicken and seasonal vegetable
-
Papa's Rendang Corner $15.90
- Succulent bite size pieces of meat cooked in curry spices simmered in coconut milk & ground whole spices and Heavily reduced to achieve a complex and unique taste all rendang served with basmati rice/BEEF
-
Sup Kambing Mamak $7.00
- Sup Kambing is a rich broth lamb soup flavored with spices such as coriander, fennel, lemongrass, and star anise
- Veg stir fry $13.90
-
Papa's Sambal Corner $14.90
- a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/CHICKEN
-
Papa's Masak Lemak Corner $13.90
- a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/SEASONAL VEGETABLE
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Satay $8.00
- 6 beef chicken or mixed skewers served with homemade peanut sauce
- Mee Goreng $15.90
- Bacon, Maski, Tomato & Aioli $5.00
- Roast Chicken, Meski, Tomato & Aioli $5.50
- Mince & Cheese
- Sausage Rolls Spinach, Oar, Cheese Roll $3.50
- Vege Sammie $5.50
- Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
- Mince
- Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
-
Olives $11
- Marinated mediterranean olives, citrus, garden herbs, smoked olive oil
- Breads Ciabatta, chef’s blend extra-virgin, smoked chilli infused oil $12.50
-
Cwmglyn traditional english style cheddar
- Rich farmhouse cheddar with milk from isobel, dizzy patsy and holly
- Sicilian squid tentacles, garlic aioli salt ‘n pepper squid $16
-
Homemade ravioli $26.50
- Soft pillows of housemade ravioli filled with wild mushrooms, ricotta and our smoked pancetta, with thyme jus and local mushrooms
-
Eggplant parmigiana $27.50
- Classic italian eggplant, parmesan tomato mozzarella bake
- Panzanella $17.50
-
Chef’s selection cured meats platter $29
- A selection of three of our prodigal daughter house cured meats, pickles, bread
-
Portobello Mushroom $25.00
- Free Range grown in New Zealand
-
Salt & Pepper Squid $16.00
- w Asian Slaw & Spicy Aioli
- Vegies N Cheese Sauce $8.00
-
Kumara Fries $8.00
- w Aioli
-
Bruschetta $13.00
- w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze
-
Mushroom & Pine Nut Linguini $21.00
- In a creamy pesto sauce
-
Slow Cooked Canterbury Lamb Shank $28.00
- w Herb mash, green beans & Rosemary red wine jus
-
Bavette Steak 300g $20.00
- On Parsnip puree w rosemary red wine jus
Logan Brown
Phone
048015114
Opened hours
Monday: Closed, Tuesday: 5:30 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 5:30 PM – 12:00 AM
Price
$50+
Type
None
Service
Table Service
Cuisine
Contemporary , European , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Private Dining , Wine and Beer , Groups , American Express , Lunch , Seating , Highchairs Available , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar
192 Cuba Street, Te Aro, Wellington, Wellington, 6141, New Zealand
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