Logan Brown in Wellington Menu

TASTES TASTES
  • Natural with Lime, Mirin & Salmon Caviar
  • Tempura
  • Oysters shucked to order
  • Served:
  • Natural with Oak Aged Apple Vinegar Mignonette
  • Minimum order of 3 oysters
  • Paua Raviolo with Coriander, Basil & Lime Beurre Blanc $7.00
  • - Minimum order of 2 Raviolo
  • Warm Marinated Olives & Aegean Garlic $9.50
ENTREE ENTREE
  • Pheasant & Rabbit Terrine, Berlin Gherkins, Bacon Mustard & Cress $27.00
  • Cappelletti of Wild Rabbit, Golden Raisins, Roasted Squash & Pumpkin Consomme $29.50
  • Soy & Ginger Wood Roasted Ora King Salmon, Rhubarb Kimchi & Black Garlic $28.00
  • Creamy Burrata, Proscuitto, Speck Affumicato, New Season Rockmelon, Arugula & Pinenuts $22.00
  • Line Caught Market Fish Ceviche, Meyer Lemon Cream, Citrus, Palm Sugar & Coriander $26.50
  • Scampi Tail Risotto, Prawn Bisque, Fennel, Dill & Fried Scales $29.50
MAIN COURSE MAIN COURSE
  • Pave of Line Caught Fish, Rarebit Glaze, Creamed Leek & Mussel Tartlet $42.50
  • Risotto Bianco, Summer Broads, Truffled Pea & Marscapone $35.50
  • Chermoula Roast Cardrona Merino Lamb Loin, Fregola, Spiced Apricots & Shank Pithivier $42.50
  • Wild Fiordland Venison, Braised Osso Bucco, Malted Parsnip & Apple $45.50
  • London Porter Braised Wakanui Beef Cheek, Creamed Pearl Barley & Wild Mushrooms $40.00
  • Steaks $42.50
    • 21 Day Aged Beef Fillet, Parsnip Puree, Smoked Onion Rings & Horseradish Butter
  • To Share $70.00
    • Chargrilled Rib Steak, Thyme Roasted Bone Marrow, Sauteed Mushrooms (Approximately 550g)
SIDE DISHES SIDE DISHES
  • Portobello Mushrooms, Balsamic $11.50
  • Logan Brown Fried Cauliflower & Spice Yogurt $12.00
  • Tender Stem Broccolini, White Miso & Almonds $13.00
  • Creamed Hoeny & Pearl Corn, Chipotle & Lime Butter $12.00
  • Wagyu Fat Potatoes, Habanero Mayo $13.50
  • Skinny Fries, Truffle, Parmesan $11.50
  • Garlic Mash Potato & Gravy $13.00
  • Baby Cos & Mache Leaf Salad, Radish, Nectarine & Buttermilk Dressing $9.50
DESSERTS DESSERTS
  • Orange & Maple Mille Feuille, Rosemary Ice Cream, Citrus $17.00
  • Dark Chocolate Crème, Blackberry, Chocolate Crumble & Mint $18.00
  • Raspberry Jelly Donuts, Poached Rhubarb & Ap ple Crumble Ice Cream $18.00
  • Lot 8 Citrus Olive Oil Panna Cotta, Lemon Curd, White Chocolate Snow & Apricot $17.00
  • Sweet Taste of Logan Brown $30.00
  • Chocolate Truffle $5.50
  • Rocky Road $6.50
CHEESE SELECTIONS CHEESE SELECTIONS
  • Cheese is served as a 50 gram portion at $10 each with matching accompaniments and comb honey
  • Choose from hard, soft or blue - please ask your waiter what's on offer

Nearby Sample Menus

  • Prosciutto $9
  • Funghi $9
  • House Antipasti $9
  • Artichoke $9
  • Pepperoni $9
  • Panzanella $9
  • Caprese $9
  • Salsiccia $9
  • Grilled Ora King gravlax, kumara, fennel & apple cannelloni, salmon caviar, ginger $24.00
  • Buttermilk pancakes $21.00
    • Maple syrup, berry compote
  • Three sliders, pork, venison and lamb, brioche, asian slaw $18.00
  • Chilli and honey glazed pork belly $36.00 per guest
  • Green salad with cabernet sauvignon dressing $9.00
  • -With avocado, grilled tomato, aioli on ciabatta $23.00
  • Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini $25.00
  • Bitter chocolate tart, tonka bean ice cream, tulle, espresso jelly $18.00
  • Sago Pudding Gula Malaca $8.00
    • Sago topped with palm sugar and coconut cream.
  • Hot Fudge Cake $8.90
    • Served with French Vanilla Ice-cream.
  • Nasi Goreng $10.00
    • Cooked with a choice of chicken or seafood with fried egg on top
  • Coconut Rice $2.20
  • Acar (Mixed pickled vegetables) $4.90
  • Chicken Korma $18.90
    • Chicken Korma Boneless pieces of chicken cooked in an almond and cashew nut paste with coconut and yogurt based curry sauce.
  • Squid Sambal $20.90
    • Stir-fried squid pieces with tomato, onion and chilli in a thick sambal sauce with fresh coriander.
  • Roti Chanai $3.00
  • Thai Gulf Jumbo Prawns $17.00
    • steamed with fresh spring onion, coriander, mint & basil
  • Sticky Pork Belly $214.00
    • with chilli caramel glaze & black vinegar, topped with a Chinese cabbage, apple, mint & coriander slaw
  • Roast Duck Mee Goreng $24.00
    • egg noodles, house roasted 5 spice duck, red & green peppers, onions & bean sprouts (vegetarian option available)
  • Vietnamese Summer Rolls $13.00
    • vegetables & glass noodles wrapped in rice paper, served with a lime & chilli dipping sauce
  • Sweet Chilli Eggplant $10.00
    • crispy slices wok tossed with garlic & coriander
  • Saffron Rice $5.00
  • Spice Grill Chicken Satay $16.00
    • topped with our warm housemade peanut sauce
  • Stuffed Naan $7.00
    • with cream cheese, bacon & chilli jam
  • 20 Egg Noodle Soup $11.00
  • 23 Seafood Sukiyaki $14.00
  • 35 Chicken & Mushroom $11.00
  • 19 Spicy Fried Rice $11.00
  • CHOICES OF MEAT: CHICKEN, BEEF, PORK, COMBINATION MEAT (50c) OR VEGETARIAN ($3.OO EXTRA FOR SEAFOOD) SPICY LEVEL : MILD, MEDIUM, HOT, VERY HOT)
  • 36 Ginger Chicken $11.00
  • 44 Chicken Curry Powder $12.00
  • 41 Stir Fried Mixed Veges $11.00
  • Teriyaki TofuSpicy Tofu $11.50/$9.50
  • Sashimi Donburi $11.50/$9.50
  • LARGE $11.50
  • Teriyaki Beef $11.50/$9.50
  • Spicy Chicken $11.50/$9.50
  • Teriyaki Chicken $11.50/$9.50
  • Chicken Katsu $11.50/$9.50
  • REGULAR $9.50
  • Pan Seared Scallops $15.00
    • Scallops pan seared, served with crispy bacon and pea puree
  • Sauces N/A
    • Creamy Mushroom: Sautéed mushrooms, rocket fuel and cream/ Béarnaise: Creamy white sauce flavoured with vinegar, wine, shallots, tarragon and chervil./Cracked Pepper: Traditional cracked pepper sauce derived from beef stock and thickened with a roux/ Garlic & Herb butter: Whipped butter with roasted garlic, chives, parsley and whole-grain mustard.
  • Beef Burger $12.00
    • A delicious homemade ground beef burger with lettuce, cheese and crispy fries
  • Pear & Blue Cheese Tartlet $12.00
    • A traditional combination of pear and blue cheese in a puff pastry case, complemented with a sweet balsamic reduction
  • How would you like it cooked? N/A
    • Rare - Cool red centre/ Medium Rare - Warm red centre/ Medium - Warm with pink centre/ Medium Well - Some pink in centre/ Well Done - No pink cooked all the way through
  • The Scotch Fillet $30.00
    • A classic, succulent and well marbled steak with centre fat that melts whilst being cooked weighing in at 250g
  • Mini Pizza $10.00
    • Mini meat lovers pizza served with fries and tomato sauce
  • The T-Bone $34.00
    • One half tender loin, one half sirloin this cut of prime beef is infused with flavour from the bone and weighs in at 500g
  • Oven Roasted Garlic Bread $5.50
  • Open Steak Sandwich $19.80
    • scotch fillet with onion jam, rocket & mushrooms served with fries
  • Housemade Granola $9.50
    • served with yogurt & stewed apple
  • Housemade Baked Cheesecake
    • please ask your waiter for the day's special
  • Soup of the Day $9.50
    • please refer to daily 'specials' board served with warm breads
  • Ice cream Sundae $5.50
    • your choice of chocolate or caramel
  • BBQ Beef & Bacon Burger $16.90
    • served with fries
  • Smoked Fish Chowder $11.90
    • with warm breads
  • Thai green chicken curry (GF,V) $17.50
    • Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
  • Chef’s Salad (V,*) $17.00
  • V = Vegetarian GF = Gluten free add $2 for bun / bread
    • * = Gluten free option available;
  • Salt & pepper squid Salad $21.00
  • Chicken BLT (*) $15.00
    • Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread
  • Small side of fries (V,GF) $5.00
  • Mesclun and vinaigrette (V) $5.00
  • Seafood Chowder $16.00
    • With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
  • Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
  • Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
  • Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
  • Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
  • Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
  • Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
  • Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
  • Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
  • Recommended:
  • Smoked baby back Pork Ribs
    • lathered in 5B BBQ sauce
  • 12 Piece $60.00
  • Eggs Anyway $9.00
    • Poached, scrambled or fried on toast.
  • Double $15.00
    • Double beef, double cheese
  • The Big Dipper $14.00
    • Braised beef, cheddar, pickled red onion, whiskey mustard, beef jus
  • Half Rack $18.00
  • Fried Cauliflower $8.00
    • Harrisa yogurt, almond, lemon
  • Thigh $3.60
  • Dinner Box $11.80
    • 3 Thighs and Chips
  • Wedges $3.50
  • Drum $2.50
  • Wing $2.00
  • Lunchbox $8.50
    • 2 Thighs and Chips
  • Snack Box $5.50
    • 1 Thigh and Large Chips
  • Mix & Match $6.80
    • 3 Drums or Wings with Med Chips
  • Prawn Vindaloo (A HOT DISH!)
    • Pieces of Prawn cooked in highly spicy sauce with herbs and vindaloo paste
  • Onion Kulcha $4.00
    • Naan Stuffed with onion and potatoes
  • Garlic Naan $3.50
    • Naan Stuffed with fresh garlic
  • Onion Shall $6.00
    • Crispy onions battered with gram flour and deep fried.
  • Main $18.90
    • Mild/Med/Hot
  • Bread Basket Only $13.50
    • 2x plain naan,lx garlic naan, lx cheese naan, onion kulcha & Roti
  • Tandoori chicken (Entree/Main) $10.00/$19.00
    • Whole chicken marinated overnight and smoke roasted In the tandoor
  • Channa Masala
    • Chickpeas prepared in onion tomato base sauce with medium spices
  • Gluten-free Bread $2.50
  • Cheerios with Tomato Sauce and Buttered Bread $6.00
  • Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing $17.00
  • Half Portion $8.00
  • Energy Salad with Toasted Seeds, Feta Cheese, Grated Beetroot and Peppers $18.00
  • Fries with Tomato Sauce
  • Potato Wedges with Sweet Chilli Sauce and Sour Cream
  • Half Portion $17.00
  • COMBINATION CUBE $12.40
    • For those can't make up their mind. please feel free to try out this dish.Thick egg noodles. beef. chicken, pork, shrimp & vegetable wok tossed with oyster sauce.
  • YANG CHAU FRIED RICE CUBE $11.50
    • the most popular fried rice in the world prepared with roast pork egg bean sprouts, green peas, carrots, shrimp & sprinkle of spring onion
  • HOT & SPICY CUBE $12.40
    • Thãck egg noodles, beef, chicken, roast pork, bean sprout, spring onion, carrot & bok choy wok tossed with homemade hot & spicy sauce. Mild, Medium & HOT
  • KWAI TEOW CUBE(HER-FUN) $11.90
    • Flat rice sticks with shrimps, roast pork, bean sprouts, onion egg & spring onion wok tossed sweet soy sauce. >>
  • SINGAPORE RICE STICKS CUBE $11.90
    • Rice sticks(vermicelli)shrimps, roast pork. egg, bean sprouts. spring onion wok tossed with a mild curry flavor
  • HOKKIEN NOODLES CUBE $11.90
    • Thick egg noodles with roast pork. bean sprouts. spring onion, sliced onion, & shrimps wok tossed our special soy gravy
  • HAINAN FRIED RICE CUBE $11.50
    • Unique sauce passed on by grandma, fried with roast pork, preserved vegetable, egg bean sprouts, green peas, carrots & spring onion
  • SEAFOOD BUSTER CUBE $13.50
    • Thick egg noodles wok tossed with prawn, shrimp, mussel, & vegetables, fish balls
Logan Brown

Logan Brown

location

Address

192 Cuba Street, Te Aro, Wellington, Wellington, 6141, New Zealand

phone

Phone

048015114

clock

Opened hours

Monday: Closed, Tuesday: 5:30 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 5:30 PM – 12:00 AM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Gluten Free , New Zealand , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Private Dining ,  Wine and Beer ,  Groups ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
192 Cuba Street, Te Aro, Wellington, Wellington, 6141, New Zealand