Logan Brown in Wellington Menu

TASTES TASTES
  • Natural with Lime, Mirin & Salmon Caviar
  • Tempura
  • Oysters shucked to order
  • Served:
  • Natural with Oak Aged Apple Vinegar Mignonette
  • Minimum order of 3 oysters
  • Paua Raviolo with Coriander, Basil & Lime Beurre Blanc $7.00
  • - Minimum order of 2 Raviolo
  • Warm Marinated Olives & Aegean Garlic $9.50
ENTREE ENTREE
  • Pheasant & Rabbit Terrine, Berlin Gherkins, Bacon Mustard & Cress $27.00
  • Cappelletti of Wild Rabbit, Golden Raisins, Roasted Squash & Pumpkin Consomme $29.50
  • Soy & Ginger Wood Roasted Ora King Salmon, Rhubarb Kimchi & Black Garlic $28.00
  • Creamy Burrata, Proscuitto, Speck Affumicato, New Season Rockmelon, Arugula & Pinenuts $22.00
  • Line Caught Market Fish Ceviche, Meyer Lemon Cream, Citrus, Palm Sugar & Coriander $26.50
  • Scampi Tail Risotto, Prawn Bisque, Fennel, Dill & Fried Scales $29.50
MAIN COURSE MAIN COURSE
  • Pave of Line Caught Fish, Rarebit Glaze, Creamed Leek & Mussel Tartlet $42.50
  • Risotto Bianco, Summer Broads, Truffled Pea & Marscapone $35.50
  • Chermoula Roast Cardrona Merino Lamb Loin, Fregola, Spiced Apricots & Shank Pithivier $42.50
  • Wild Fiordland Venison, Braised Osso Bucco, Malted Parsnip & Apple $45.50
  • London Porter Braised Wakanui Beef Cheek, Creamed Pearl Barley & Wild Mushrooms $40.00
  • Steaks $42.50
    • 21 Day Aged Beef Fillet, Parsnip Puree, Smoked Onion Rings & Horseradish Butter
  • To Share $70.00
    • Chargrilled Rib Steak, Thyme Roasted Bone Marrow, Sauteed Mushrooms (Approximately 550g)
SIDE DISHES SIDE DISHES
  • Portobello Mushrooms, Balsamic $11.50
  • Logan Brown Fried Cauliflower & Spice Yogurt $12.00
  • Tender Stem Broccolini, White Miso & Almonds $13.00
  • Creamed Hoeny & Pearl Corn, Chipotle & Lime Butter $12.00
  • Wagyu Fat Potatoes, Habanero Mayo $13.50
  • Skinny Fries, Truffle, Parmesan $11.50
  • Garlic Mash Potato & Gravy $13.00
  • Baby Cos & Mache Leaf Salad, Radish, Nectarine & Buttermilk Dressing $9.50
DESSERTS DESSERTS
  • Orange & Maple Mille Feuille, Rosemary Ice Cream, Citrus $17.00
  • Dark Chocolate Crème, Blackberry, Chocolate Crumble & Mint $18.00
  • Raspberry Jelly Donuts, Poached Rhubarb & Ap ple Crumble Ice Cream $18.00
  • Lot 8 Citrus Olive Oil Panna Cotta, Lemon Curd, White Chocolate Snow & Apricot $17.00
  • Sweet Taste of Logan Brown $30.00
  • Chocolate Truffle $5.50
  • Rocky Road $6.50
CHEESE SELECTIONS CHEESE SELECTIONS
  • Cheese is served as a 50 gram portion at $10 each with matching accompaniments and comb honey
  • Choose from hard, soft or blue - please ask your waiter what's on offer

Nearby Sample Menus

Burger Wisconsin Silverstream (sample menu)
  • Junior Cheese Burger $8.40
    • Angus beef w/ melted cheddar, tomato ketchup and mayo
  • Vege Deluxe
    • Toasted falafel w/ spicy satay, camembert, garlic mayo, salad and relish
  • petite $11.40
  • petite $8.40
  • BBQ Beef & Bacon
    • Angus beef w/ free farmed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo and relish
  • Rocket
    • Angus beef w/ free farmed bacon, cheese, salad, mayo, relish and topped off with the legendary Rocket Sauce
  • Cabbie
    • Chicken w/ fresh avocado, free farmed bacon, salad, mayo and relish
  • grand $13.90
Sweet Mother's Kitchen (sample menu)
  • Seafood chowder $15
    • Scallops, mussels, shrimp & fish in a smooth, creamy soup with baguette toast
  • Curly Fries / Mesclun salad greens / Hush puppies / Bourbon mash $5
  • Creamed spinach / Mushrooms / Potato hash $5
  • Rice and red beans (Traditional style beans, slow cooked with a ham hock) $5
  • Macaroon & chocolate mousse $8.50
    • Coconut shell with luscious chocolate filling
  • Corn Chips $8.50
    • With salsa and guacamole
  • Mr P's porky $16.50
    • Slow cooked smoked pork belly with Crystal spiked apple sauce + salad
  • Enchiladas $17.50
    • Two corn tortillas filled with creamy mushroom, roast pumpkin & green chilli. Smothered in tomato sauce & grilled with cheese. Served with Mexican brown rice and salad greens
Ombra (sample menu)
  • Prosciutto cotto, fontina & artichoke $15
  • Anchovy, mozzarella & oregano $12
  • Nutella trufflescoconut, hazelnut & strawberry $6
  • Biancasea salt, rosemary 8c olive oil $5
  • Cherry tomato & crescenza crostino $6
  • Poached pears & gorgonzola gelato $10
  • Venison risottored wine & ricotta salata $18
  • Frangelico affogato $9
Thunderbird Cafe (sample menu)
  • The big ed $14.50
    • BBQ pulled pork, smoked beef brisket & southern ham in toasted bin w gherkins, onions & melted cheese
  • Breakfast burrito $14.50
    • w scrambled eggs, blackbeans & cheese in a grilled flour tortilla
  • Thunderbeans $4.50
    • housemade ranch style BBQ beans
  • Breakfast enchiladas $15.50
    • scrambled eggs, chiles & cheese rolled into two corn tortillas & baked in enchilada sauce
  • Yes you camcam $18.00
  • Ron's winner $10.50
    • our famous BBQ pulled pork w chipotle mayo & dressed coleslaw
  • Eggs on toast $9.50
    • two eggs poached, fried or scrambled on your choice of toast
  • Buffalo wings $12.50
    • house smoked BBQ spiced chicken wings w blue cheese dressing
Karori Park Fish & Chips (sample menu)
  • Seafood Fritter $3.50
  • Squid Ring $1.00
  • 1/4 Chicken $8.50
  • Oyster (6 Oyster) $19.80
  • Bacon Burger $5.20
  • Banana Fritter (cinnamon sugar) $2.30
  • Coleslaw (Punnet) $3.50
  • Pineapple Fritter $1.80
Corfu Seafoods (sample menu)
  • Mussel $5.50
  • Oysters 1 doz Subject to season
  • Kumara Chips $6.00
  • Fish Dinner $15.00
  • Chicken Nugget $0.90
  • Thigh or Breast $3.20
  • Snack 1 Chicken Piece & Chips $5.50
  • Steak & Egg $10.50
    • (Prime 150gm porterhouse steak, bacon, egg, cheese, salad, tomatoes, avocado, onions & BBQ sauce)
Magic Kitchen (sample menu)
  • ●Congee
  • Bak Kut Teh with rice $16.00
    • Malaysian pork soup
  • Pork Steamed Bun $5.00
    • Steamed mantou with braised pork
  • -Half Dozen $8.00
  • -Roast Duck H $20 / W $38
  • -Roti Bread with Satay Sauce $14.00
  • -Pork & shrimps wontons with bbq pork $13.00
  • -Pork and Fungus $15.00
    • Pork with wood ear fungus
Zambrero (sample menu)
  • Nachos, Chikito, Taco, Dos Capas or Quesadilla +$1.50
  • Burrito or Bowl $3.00
  • Burritos / Chikitos (Smaller Burrito)
  • Verde
    • Jalapeños, mango, coriander and lime
  • Secret BBQ
    • Sweet and tangy
  • Guacamole Extra
  • Tomato Salsa
  • Guacamole Extra
Matterhorn (sample menu)
  • Warm olives 8
  • ‘Canapé duck’ – parfait, rillette, éclair, berry jelly 20
  • Confit lamb shoulder, aubergine relish 17
  • Smoked fish cakes, fenugreek cabbage slaw, sauce remoulade 14
  • Market fish, pickled clams, courgette, garden peas, sorrel, taro, bacon foam 36
  • Dukkah bar nuts 8
  • Pig tail and belly, maple, butternut, broccoli stems, fennel meringue, broad beans 33
  • ‘Tiramisu Flavours’ 17
Thanh Giong Ph (sample menu)
  • Prawns Salad $18.00
  • Vietnamese Duck & Bamboo Noodle Soup $18.00
  • Grilled Beef With Lemon Grass $14.00
  • Vietnamese Spring Rolls For 3 Pieces $10.00
  • Vietnamese Crepes $10.00
  • Sweet & Sour Vege Rice Noodle $15.00
  • Sweet & Sour Beef With Rice Noodles $14.50
  • Grilled Fish With Sweet & Sour Chilli Sauce On Rice $18.00
Dirty Little Secret (sample menu)
  • Spicy Lamb Baguette $22
    • Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
  • Rooftop Fish Of The Day $26
    • Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
  • Wild Mushrooms, Walnut & Blue Cheese Wellington $25
    • Spiced tomato chutney & roasted pumpkin.
  • The Dls Burger $22
    • Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
  • The Couple $18
    • A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
  • Three Cheese Fondue $30
    • Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
  • Rooftop Platter $49
    • Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
  • Antipasto Platter $35
    • Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
Cashmere Lounge (sample menu)
  • Brulée of the day, Vanilla Ice Cream & Biscotti $15
  • Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing $17
  • Lamb and Mushroom Ragout, Pappardelle with Rocket & Pecorino Cheese $22
  • Miso Marinated Salmon, Daikon Nori Tempura, Asian Greens, Goma Dressing $29
  • Valrhona Chocolate Soufflé Cake, Blackberry Jus, Espresso crémeux, Mascarpone $16
  • Smokey Pork Hock Hash with Wilted Greens & Poached Eggs $17
  • Chargrilled Sirloin with Steak & Cheese Suet Pie, Dijon Slaw, Porcini Jus $30
  • French Toast with Berry Mascarpone, Grilled Banana, Bacon & Maple syrup $16
Midland Sushi (sample menu)
  • Salmon Avocado $1.00
  • Smoked Salmon $2.00
  • California $1.00
  • Cream Cheese $1.00
  • Tuna Avocado $1.00
  • Crab Triangle $1.50
  • Chicken Katsu $1.00
  • Avocado Triangle $1.50
D4 Raumati (sample menu)
  • Irish Breakfast gf* df* $22
    • Toasted sourdough with two free range poached eggs, crispy bacon, bratwurst sausage, Mushroom, tomato, sweet potato rosti and black pudding.
  • Breakfast Stack Gf* Df* $15
    • Sweet potato rosti, spinach, tomato, one poached egg, hollandaise.
  • Vegetables $5
  • Lambs Fry Df* $26
    • Potato mash, spinach, With Waikanae Butchery black pudding and onion gravy.
  • Jus $1.50
  • Catch Of The Day Gf* Df* $29
    • Seasoned Lamb Rump with sweet potato puree, carrot, sugar snaps and cottage pie.
  • Mix Grill Trio $22
    • Chicken, beef, lamb with béarnaise sauce and one side: Fries, Salad or Vegetables
  • -Chicken And Avocado Sandwich Gf* Df* $19
    • On ciabatta with mesclun, sundried tomato, carrot, red onion with fries
Shamiana (sample menu)
  • Aloo Gobi $7.00
  • Veg Cutlet $1.50
  • Veg. Korma $7.00
  • Butter Chicken $10.00
  • Seek Kebab $6.00
  • Green Pea & Potato Curry $7.00
  • Chick Peas Curry $7.00
  • NAAN $1.50
Logan Brown

Logan Brown

location

Address

192 Cuba Street, Te Aro, Wellington, Wellington, 6141, New Zealand

phone

Phone

048015114

email

Email

enquiries@loganbrown.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 5:30 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 5:30 PM – 12:00 AM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Gluten Free , New Zealand , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Private Dining ,  Wine and Beer ,  Groups ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
192 Cuba Street, Te Aro, Wellington, Wellington, 6141, New Zealand
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