Noble Rot Wine Bar in Wellington Menu

Noble Rot Wine Bar in Wellington has no menu available, but can choose from many other options such as Garlic Pita Bread or Garlic & Herb Bread from The Tote Bar. Nando's offers many options including Whole Chicken and - On its own. Zibibbo Restaurant & Bar includes a wide range like Zibibbo Tapas Platter to share or House Baked Bread. Hana no Maki and Salmon from . Miyabi Sushi offers Sir Breadwins and White Bread.

Nearby Sample Menus

  • Fried Chicken $17.50
    • Buttermilk soaked fried chicken strips with curly fries, coleslaw & Mississippi comeback sauce
  • SMK Cornbread $5.50
    • Southern Soul food smothered in melting butter…
  • Apple pie $8.50
    • Just like your sweet mother used to make.
  • Mr P's porky $16.50
    • Slow cooked smoked pork belly with Crystal spiked apple sauce + salad
  • Mad dog ribs $16.50
    • Tender slow cooked beef short ribs with bourbon mash + salad greens
  • Corn Chips $8.50
    • With salsa and guacamole
  • Swamp Dip $11.50
    • A heated spinach and artichoke cheesy dip, served with toasted baguette or corn chips
  • 'Send it' Jerk Chicken $24.50
    • Chicken breast tenderised in Carribbean spiced marinade with a hint of rum, then coated in a house-made jerk rub - salsa & lime + red beans & rice
  • Honey Chicken $21.50
    • Tender chicken breast marinated in honey glaze sauce, grilled and served with vegetables or salad and your choice of potato or french fries
  • All main meals come with an option of any dessert for 6.5
  • Vegetarian Breakfast $15.00
    • Eggs, grilled tomatoes, mushrooms, hash brown, vegetarian patty and a choice of toast (white or wholegrain)
  • Buffalo Wingers $20.00
    • Fried marinated chicken wings & nibbles tossed with sweet chilli sauce and served with sour cream
  • Junior Grilled Cheese $5.00
    • Two slices of cheese on grilled white bread, served with curly fries
  • Apple Pie n Ice Cream $7.50
  • Grand Slam $14.80
    • Pancakes, eggs, strips of bacon, sausages and maple syrup
  • Hearty Breakfast $15.50
    • A slice of French toast, eggs scrambled with grated cheese, spinach & mushrooms, a hearty breakfast sausage and hash brown
  • Wednesday $15.00
    • 2 for 1 Pizza - Choose from our selected menu: two pizzas for the price of one 500 grm Rump Steak with Murphy's slaw, gravy and fries
  • All served with a salad and fries
  • Soup of the Day $10.50
    • Changes daily; served with bread
  • Kidneys & Mushrooms
    • Lamb Kidneys and mushrooms in onion gravy served with mash and toast
  • Steak Vegetable and Kidney Pie $16.50
    • Just like mum's; nice and hearty
  • Fries $8.50
    • Hand cut fries with tomato sauce on side
  • Shank & Ale Night $19.00
    • braised lamb shank with roasted vegetables, served with mash and gravy
  • Bacon & Egg Pie $15.50
    • An oldie but a goodie
  • F5 Prawn with mixed vegetable $22.00
  • F11 Lemon fish $17.50
  • N8 Egg fried noodle $12.50
  • D7 Orange Beef $13.50
  • Jasmine rice $3.00
  • N13 Vegetable fried noodles $12.50
  • K4 Lemon chicken $16.50
  • P1 Hot & sour dumplings noodles soup $13.50
  • King Prawns with Salty Egg Yolk / Steamed King Prawns with Garlic Sauce $28.00
  • Braised Stewed Hapuka Tail (From) $48.00
  • Minced Beef Soup S $8 / M $36 / L $50
  • King Prawns with Gold Sweet Corn $26.80
  • -1 course $60.00
    • Skin wrapped in pancake
  • Hot and Spicy Crab with Whole Shell $28.80
  • Braised Abalone with Fish Maw $88.00
  • Braised Sea Cucumber with Chinese Mushroom $68.00
  • REGULAR $9.50
  • Sashimi Donburi $11.50/$9.50
  • Teriyaki TofuSpicy Tofu $11.50/$9.50
  • Teriyaki Beef $11.50/$9.50
  • Salmon Sashimi Mixed Sashimi 10 pieces $11.50
  • Spicy Chicken $11.50/$9.50
  • Sweet Chily Chicken $11.50/$9.50
  • Chicken Katsu $11.50/$9.50
  • Egg Chennai $4.00
  • Nasi Lemak: $16.90
    • Coconut flavored rice meal (choice of beef rendang, chicken rendang, or lamb rendang) rice cooked in coconut milk made aromatic with pandan (screwpine) leaves. Served with sambal ikan bilis (fried anchovies cooked in a dry sambal sauce), meat curry, and garnished with cucumber slices, hard-boiled egg. And roasted peanuts
  • Satays: $9.50
    • Chicken and beef: tender strips of topside beef or chicken breast marinated in fresh ginger and lemongrass, barbecued over hot charcoals and served with homemade peanut sauce, cucumber and onion to nibble on. Order of 6 skewers.
  • Prawn Lc Mak: $20.90
    • Prawns simmered in fresh chillies and coconut cream with a hint of fresh turmeric and lemongrass.
  • Pan Fried Squid: $9.00
    • Squid tubes flambeed in spices, capsicum and onion to capture the smokey spicey flavours from the pan.
  • Chow Kuay Teaw: $14.90
    • Broad rice noodles stir fried with bean sprouts, onions, chillies and egg. Your choice of mild medium or spicy, vegetarian, seafood or chicken.
  • ●Vegetarian
  • Veggie Laksa: $11.00
    • Fresh egg noodles with season vegetables, tofu, and bean sprouts in curry soup.
  • Four Kings Platter $35.00
    • Chef's selection from our snacks menu.
  • Saffron Seafood Chowder $10.00
    • served with grilled Ciabatta garlic bread.
  • Marokpa Parcels $20.00
    • smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
  • Dunblane Drums $8 for 2 / $18 for 6
    • 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
  • Wild Watercress and Goats Cheese Croquette's $13.00
    • drizzled with Manuka honey.
  • Macs Gold Beer Battered Fish and Chips $20.00
    • served with fresh lemon and house made tartare sauce.
  • 500g Angus Rib Eye Steak $36.00
    • with duck fat patotoes and thyme scented jus.
  • Wounded Bull $22.00
    • served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
  • GF- gluten free bread available
  • - bacon & banana w maple syrup
  • our eggs are locally sourced free-range
  • Fresh Seasonal Fruit Salad $10.00
    • with porridge w stewed fruit, soft brown sugar & fresh cream
  • Toast $8.00
  • Eggs Montreal $15.00
    • (salmon & spinach & hollandaise)
  • Toasted Muesli $12.00
    • with berry compote & honey yoghurt
  • Eggs Florentine $15.00
    • (mushrooms & spinach & hollandaise)
  • Floyd's 'double down' $18.00
    • two corn fritters + prosciutto & gruyere cheese between topped with a fried egg & hollandaise (or spinach for a vego version)
  • Add $4.50
    • black pudding
  • Vanilla risotto $12.50
    • plus berry compote & fruit
  • Pancakes $15.50
    • with apple syrup, berry compote and whipped cream
  • Add $4.50
    • sauteed mushrooms
  • Add $4.00
    • sausages
  • Vege Floydo $20.00
    • eggs your way, hollandaise, a corn fritter, mushrooms, spinach, potato cake, roasted potato and toast
  • Floyd's toasted granola $12.50
    • w fruit & yoghurt
  • Chocolate Brule $8
    • Sour Cherries , Butterscotch Mousse
  • Chunky Potatoes $6.5
    • Spiced Butter
  • Chillie Olives $4
  • Crispy Cauliflower $6
    • Horisso Mayo
  • Spice Chicken $18
    • 3 Cheese , Zucchini & Mint
  • Pordines $16
    • Gemolote Roast
  • Beetroot $15
    • Whipped Goat Crème , Fraiche , Roasted Walnuts Mushroom Crumble
  • Donuts $8
    • Mandarin Curd , Candied Peel , Pinenut Praline
  • Vegetables
  • Fries
  • Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00
  • Bacon wrapped chicken breast with cos lettuce, garlic croutons, egg. parmesan & smoked aioli $28.00
  • Bread roll $1.50
  • Fresh strawberries & cream pavlova with raspberry sorbet
  • Soup of the day $11.00
    • with bread of your choice
  • Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
  • MAINS
  • Ca Ri Ga - Chicken Curry (GF) $25.00
    • Coconut and lemongrass chicken curry, slow cooked in aromatic spices. Served with rice & French bread.
  • Les Petits Chocolats $15.00
    • Walter’s hand-crafted ganache chocolates
  • Goi Cuon Chay $10.00
    • Vegetarian with tofu (GF on request) (V)
  • PHO SOUPS
  • Bun Cha Gio Thit Nuong - Pork Skewer with Crispy Spring Rolls $22.00
    • Served with noodles, Vietnamese min, fresh herbs and fish sauce
  • Rau Cai Xao Kieu Annam - Annam Veggie (V) $22.00
    • Market fresh vegetables wok fried with tofu in Annam special sauce. Served with steamed rice.
  • Ga Noung Me - Chicken Skewers $12.00
    • Chicken skewers marinated with lemon-grass and five spices
  • Cheddar
  • Roasted Red Peppers, Spinach, Olives, Feta
  • Wholegrain Mustard
  • Cajun Chicken, Jalapenos, Spicy Tomato Relish
  • Feta
  • Jalapenos
  • Roasted Red Peppers
  • Shoestring Fries $3.50
    • With tomato relish and aioli
  • Fillings $1.50
    • Baked Beans
  • BLT $7.00
    • Grilled Bacon, Lettuce, Tomato & Mayo
  • Family Pack $14.00
    • 2 x Thigh, 2 x Drumstick, 1 x Wing & Chips
  • Snack Box $5.80
    • Thigh & Chips
  • Fillings $1.00
    • 1 x Sausage
  • Mushroom & Egg on Toast $8.00
  • Bacon & Eggs on Toast $8.00
  • Fillings $1.50
    • 1 x piece of Bacon
Noble Rot Wine Bar

Noble Rot Wine Bar

location

Address

6 Swan Lane, Te Aro, Wellington City 6011

phone

Phone

043856671

clock

Opened hours

Monday: 4:00 – 10:00 PM, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 4:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: 4:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Fusion , Gluten Free , New Zealand , Vegan , Vegetarian , Wine Bar

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Groups ,  Bar ,  American Express ,  Bar Scene ,  Seating ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
6 Swan Lane, Te Aro, Wellington City 6011