Address
181 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
Queen of Jackson in Wellington Menu
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BREAD- Grilled flat bread, sweet spices, charred eggplant relish 10
- Fig & blue cheese flatbread, prosciutto, rocket, mozzarella 15
- Duck liver mousse, fig chutney, apple jelly, walnuts & rye 14
VEGETABLE- Cider poached pear salad, blue cheese, pickled fennel, macadamia 13
- Warm cauliflower salad, capers, peppadews, Italian parsley, harissa mayo 13
- Charred street corn, parmesan, coriander, chipotle cream, lime 9
- Triple cooked hand cut fries, aioli 9
SEAFOOD- Yellowfin tuna, turmeric & coconut dressing, pickled cucumber 18
- In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream 19
- Bluenose fritters, saffron aioli, cumin & paprika oil 15
- Salt & pepper squid, Nam Jim dressing 10
MEAT- Pulled pork tacos, bourbon sauce, apple slaw, pickled jalapenos 18
- Chicken kara age, Japanese bbq, kewpie, wasabi & sesame slaw 16
- Wagyu beef dumplings, chilli & roasted cashew soy 14
- Beef sliders, smoked cheddar, habanero mustard, iceberg, chive cream 18
- Confit pork belly, hot & sour salad, nuoc cham dressing 19
- Coconut chicken salad, mango, beans, mint, chilli fried peanuts 17
SWEET- Rocky road, raspberry jelly, cream, roasted pistachio 9
- Black Doris plum, Kraken rum, lemon curd and dark ghana trifle 14
Nearby Sample Menus
- Seasonal Vegetables $4.8
-
Vegetarian Fettuccine $17.5
- served with pan fried seasonal veges in a mushroom or portugese sauce
- Garlic Bread $3.9
-
Chicken Breast $25.0
- wrapped in bacon & stuffed with feta, spinach, sundried tomatoes & pine nuts drizzled with a zesty roasted red pepper sauce & accompanied with a lettuce & warm mixed rice cake finished with a home made dressing
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BBQ Pork Ribs $10.0
- oven baked with a rich bbq sauce
- Bowl of Fries $5.5
-
Medium $15.0
- your choice of carvery, vegetables & salads from our brasserie
-
Shrimp Salad $10.0
- on cos & shredded lettuce with thousand island dressing & lemon
- Kebab Pies $3.00
- All Hot Drinks $3.00
- Chicken R $8.50 L $10.50
- Vegetarian $14.00
- Mixed (chicken & Lamb) R $10 L $12
- Mixed Vegetarian R $9.50 L $11.50
- Fresh Juices $5.00
- Pastas $10.00
- Lemon Chicken/Fish $12.00
- Crumbed Fish $4.90
- Steak (Scotch Fillet) $5.70
- Vegetable $11.50
- Oyster / Scallop $2.00
- Won Ton $9.50
- Crumbed Fish Fillet $7.80
- Chips / Fish $3.20
- Risotto of the Day $18.90
-
Soup of the Day $9.50
- please refer to daily 'specials' board served with warm breads
-
Thai Green chicken Curry $18.90
- with vegetables & turmeric rice
-
Strada's Famous Creamy Smoked Fish Chowder $11.90
- with warm breads
- Oven Roasted Garlic Bread $5.50
-
Creamy Button Mushrooms $16.90
- on toasted ciabatta with crispy bacon
-
Seasoned Potato Wedges $12.50
- with grilled cheese, bacon & sour cream
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Eggs on Toast $8.90
- any which way
- 2 Kebabs & Chips (600 ml) $26.50
- Vege $12.50
- Mixed Vege $8.5 / $9.5
- Mixed Sml $6.50 / Lrg $8.50
- Babylon Pizza $15.00
- Turkish Coffee $3.00
- Burger Combo $14.50
- Baklava $3.20
- Hot caramel milk $4
- An egg on toast $5
- Toasted sour dough 7 seedor bagel with breakfast spreads $6
- Deli granola w organic yoghurt & fresh fruit $12
- Blueberry and yoghurt loaf with vanilla poached berries $12
- Iced chocolate $5
- Bacon butter $11
- Egg, any style on toast $5
- Stonefruit clafoutis, pistachio, eggnog 16
- Momma’s chicken, hot butter and sour cream 16
- Pulled BBQ brisket, sourdough 13
- Chicken, chestnut, corn, oats, oyster mushrooms, guanciale 32
- Strawberries, housemade ricotta, basil, cornflakes 17
- Smoked fish cakes, fenugreek cabbage slaw, sauce remoulade 14
- Beetroot, goat’s cheese, cress, granola, kawakawa 18
- Market fish, pickled clams, courgette, garden peas, sorrel, taro, bacon foam 36
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All day breakfast
- bacon, eggs, sausage, toast, fries and tomato
- Chips $3.00
- Cheese or tomato omellet $10.00
- -Large $14.00
- Chicken Sweetcorn Soup $8.50
- Noodle Soup $10.00
- -Small $7.50
- BLT burger $6.00
- Shredded Chicken in Sichuan Sauce $12.00
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Gong Bao King Prawns $26.80
- King prawns with dried chilli and peanut
- Plum Sauce Deep Fried Duck $25.80
- Sizzling Chinese Fillet Steak $24.80
- Peking Fried Noodles with Pork $16.80
- Sweet & Sour Pork $20.80
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For 4 People or More (A) $28.00 per person
- Deep Fried Won Ton / Peking Spicy and Sour Soup / Sweet & Sour Pork / Gong Bao Chicken / Fried Egg with Shrimps / Mixed Vegetables / Egg Fried Rice
- Sweet and Sour Beef $20.80
-
Goi Cuon Tom Ga $11.00
- Chicken & prawn (GF on request)
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Affogato $18.00
- Coffee with vanilla ice cream. Choice of liqueurs, Amaretto or Frangelico
- SUMMER ROLLS
- Goi Cuon Tom Ga - Summer Rolls or Nom Muc Ha Noi - Hanoi Calamari
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Ca Ri Cuu - Lamb Curry (GF) $26.00
- Slow cooked in stock & coconut cream, cinnamon, star anise with roasted pumpkin, green beans & cherry tomatoes in masaman curry sauce. Served with rice & French bread.
-
Dau Phong Rang $5.00
- Roasted peanuts
-
Goi Cuon Chay $10.00
- Vegetarian with tofu (GF on request) (V)
-
Goi Du Du Xanh $17.00
- Green Papaya Salad >> Green papaya with fresh herbs and Vietnamese mint
-
Caesar salad(V)(GF)(DF) $16
- with bacon, cos, parmesan, anchovies, free range poached egg and croutons
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Cheeseboard(GF) $22
- three cheeses from ontrays petone
-
Duck liver paté(GF) $12
- served with house relish & toasted bread
-
Crusty bread(V)(GF) $7
- with olive oil & balsamic
- Garlic bread or garlic bread with cheese(V) (GF) $6/8
-
Gp beef burger(DF) $18
- with spicy mayonnaise, swiss cheese, pickles and fries
-
Chocolate delice $12
- with coffe ice cream & caramel sauce
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Grilled steak au poivre(GF)(DF) $28
- served with portobello mushroom, roasted tomato and homemade peppercorn sauce and hand cut chips
- Butter Cream Cakes $2.90
- Bacon & Egg Savouries $2.20
- - Ham $5.00
- Creamed Apple Pasties $3.80
- Chicken Croissant $5.50
- Custard Bun $3.00
- Medium $12.00
- Apple Doughnuts $3.60
- BBQ Chicken $18.00
- Chunky Chips with Tomato Sauce $9.50
- ●Pizza
- Curly Fries with Tomato Sauce $9.50
- ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
- Margherita $15.00
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SAUSAGE ROLLS
- Our special blend of sausage meat, freshly grated carrot,diced onion and touch of mixed herbs
-
STEAK
- Chunky prime beef Steak
-
QUICHE
- Bacon, Egg, Cheese and Vegetables
- FAMILY PIES $18.00
- LARGE $5.20
-
STEAK & ONION
- Diced onion on top of prime beef steak
- SAVOURIES $1.60
-
MINCE & CHEESE
- Cheese topping on quality beef mince
- All toasted $1.00
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Lunch box $7.00
- 1 thigh, 1 drum & chips
- Scrambled egg, sausage & toast $7.00
- Steak, egg,sausage & chips $15.00
- Any extra $1.00
- Bacon, egg, sausage & toast $8.50
- Chicken drum $2.00
- Sandwiches $3.50
Queen of Jackson
Phone
042809374
Opened hours
Monday: Closed, Tuesday: 3:00 – 11:00 PM, Wednesday: 3:00 – 11:00 PM, Thursday: 3:00 – 11:00 PM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Coffee and Tea , Diner , European , Gluten Free , Seafood , Street Food , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Bar , Lunch , Bar Scene , Seating , Free Wifi , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar , Cash only
181 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
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- Wellington Region Gluten Free Menus
- Wellington Region Seafood Menus
- Wellington Region Street Food Menus
- Wellington Region Vegan Menus
- Wellington Region Vegetarian Menus