Saigon Van Grill Bar in Wellington Menu

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Crispy spring rolls (pork & prawn/prawn/vegetarian) $7.00
- lattice rice paper rolls served with nuroc cham
Transparent fresh rolls (prawn) $8.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
Transparent fresh rolls (shredded pork & pork skin) $7.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
Transparent fresh rolls (tofu) $7.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
Combination rolls $10.00
- 2 crispy spring rolls, 2 prawn & 2 shredded pork fresh rolls
Roll your own (grilled shrimp paste on sugar cane) $13.00
- served w/ lettuce, mints, vermicelli & pickle
Roll your own (vietnamese grileld pork mince-nem nuong) $15.00
- served w/ lettuce, mints, vermicelli & pickle

Grilled pork salad $11.00
- charcoal grilled pork belly salad topped with peanut, shallot & vietnamese dressing
Chicken salad $13.00
- shredded chicken salad with vietnamese mints, peanut, shallot & vietnamese dressing
Spicy beef salad $11.00
- wakanui beef salad with peanut, shallot & chillies
Vegetarian salad $9.00
- shredded cabbage, carrot, lettuce & mints topped with peanut, shallot, crispy taro chips & soya dressing

Pho bo $16.00
- vietnamese beef noodle soup topped with rre & cooked wakanui sirloin beef & beef ball
Bun (grilled pork belly & spring rolls vermicelli) $13.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
Bun (grilled pork vermicelli) $11.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
Bun (spring roll vermicelli) $10.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
Bun (deep fried tofu & spring roll vermicelli) $11.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam

Grilled chicken w lemongrass $12.00
- served w/ side salad & steam jasmine rice
Grilled marinated salmon $18.00
- served w/ side salad & steam jasmine rice
Deep-fried soft shell crab $17.00
- served w/ side salad & steam jasmine rice
Fried tofu w vietnamese tomato relish $14.00
- served w/ side salad & steam jasmine rice
Crispy pork spare ribs $19.00
- served w/ side salad & steam jasmine rice

Hand cut kumara chips $4.00
Taro chips $4.00
Jasmine rice (small/large) $1.00/$2.50
Vermicelli (small/large) $1.00/$2.50

Fruit platter $6.00
Ice-cream topped w/ peanuts & caramel $6.00
Grilled sesame ginger rice paper $3.00

Deep-fried soft shell crabs (3pcs) $17.00
- lightly battered soft shell crab served tamarind dipping sauce
Skewed wakanui sirloin (2 skews) $16.00
- charcoal grilled wakanui beef sirloin with vegetables
Pork belly $12.00
- charcoal grilled sliced pork belly served along with vietnamese pickles
Ox tongue $10.00
- thinly sliced grilled ox tongue with garlic pickles
Lamb rack $14.00
- lamb rack marinated in our special lemongrass sauce, charcoal grilled & served with lemongrass salt
1/2 cob of corn $4.00
- charcoal grilled corn topped with spring onion oil

Deep-fried tofu w/ house tomato relish $14.00
Crispy pork spare ribs $19.00
Grilled pork ribs $19.00
- pork ribs marinated with our house sauce
Chicken leg with lemongrass $13.00
- corn fed, free range chicken grilled with lemongrass
Marinated salmon $18.00
- charcoal grilled salmon marinated with lemongrass salt

Crispy spring rolls (pork & prawn/prawn/vegetarian) $7.00
- lattice rice paper rolls served with nuroc cham
Transparent fresh rolls (prawn) $8.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
Transparent fresh rolls (shredded pork & pork skin) $7.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
Transparent fresh rolls (tofu) $7.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
Combination rolls $10.00
- 2 crispy spring rolls, 2 prawn & 2 shredded pork fresh rolls
Roll your own (grilled shrimp paste on sugar cane) $13.00
- served w/ lettuce, mints, vermicelli & pickle
Roll your own (vietnamese grileld pork mince-nem nuong) $15.00
- served w/ lettuce, mints, vermicelli & pickle

Grilled pork salad $11.00
- charcoal grilled pork belly salad topped with peanut, shallot & vietnamese dressing
Chicken salad $13.00
- shredded chicken salad with vietnamese mints, peanut, shallot & vietnamese dressing
Spicy beef salad $11.00
- wakanui beef salad with peanut, shallot & chillies
Vegetarian salad $9.00
- shredded cabbage, carrot, lettuce & mints topped with peanut, shallot, crispy taro chips & soya dressing

Pho bo $16.00
- vietnamese beef noodle soup topped with rre & cooked wakanui sirloin beef & beef ball
Bun (grilled pork belly & spring rolls vermicelli) $15.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam

Fish sauce pickle $3.00
Carrot & daikon $2.50
Onion $2.50
Mustard cabbage pickle $2.50
Mix pickles $3.50
Beef pickles $6.00

Hand cut kumara chips $4.00
Taro chips $4.00
Jasmine rice (small/large) $1.00/$2.50
Vermicelli (small/large) $1.00/$2.50

Fruit platter $6.00
Ice-cream topped w/ peanuts & caramel $6.00
Grilled sesame ginger rice paper $3.00

Nearby Sample Menus

SQUASH CURRY (V) $20.00
- Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, coriander, fried shallots
PORK NOODLES TWO WAYS $23.00
- Fried imperial pork rolls, twice cooked pork belly, round rice noodles, green papaya, roasted peanuts, coriander, little hot & sour broth
CHICKEN PARFAIT $11.00
- 5-spice & port wine free range chicken lier parfait with fig jam, fried house made bread
BANG BANG CHICKEN SALAD $25.00
- Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
RARE BEEF SALAD $25.00
- Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
BROKEN LEAVES $13.00
- Bitter chocolate mousse, salted pastry, vanilla & cassia anglise, burnt white chocolate, mandarin puffs
SPINNING PIG $27.00
- Twice cooked pork belly, deep fried 6 minute egg, green apple, lychees, Vietnamese slaw, 5 spice, dried chilies & ginger caramel, pork crackling
POPCORN CHICKEN $15.00
- Fried chicken, 5-spice, chili caramel, peanuts, kaffir lime leaf, sriracha mayo

Wonton soup with BBQ pork $12.90
Roast duck on rice $14.50
Vegetables $4.00
- Only available with a main meal purchase
Crispy or BBq pork on rice $14.50
Satay sauce $12.90
- Chicken, beef or pork
Deep fried chicken with mixed vegetables $14.50
Grilled chicken with satay sauce $12.90
Tom yum soup $3.00

Paua & watercress bruschetta $ 26
Jamón serrano $ 19
- te mata figs / melon
Charcuterie selection $ 19
- house made pickles
Blueberries $ 13
- citrus curd / white chocolate gelato / elderflower
Passionfruit tart $ 13
- confit ginger / coconut sorbet / banana brulée
Baby potatoes $ 9
- sour cream / bacon
Market fish $ 25
- lentil risotto / braised fennel / salsa verde
Braised chicken leg coq au vin $ 23
- mash potato / shallots

Ham, Swiss cheese and pickle on toast $ 12.00
Ham, Swiss cheese, English mustard on polenta bread $ 12.00
Goat's cheese, honey and pink pepper on toast $ 11.00
Toast and jam or peanut butter $ 7.50
Salami and aged cheddar on rye $ 13.00
Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
Sardines on toast with lemon and olive oil $ 10.00
Goats cheese, walnut and honey baguette $ 13.00

Beef & Chorizo Burger $19
- Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
Zelati Gelato $8
- Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
Side dishes $8
- Sojourn garden salad, french fries, potato wedges, steamed vegetables
Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
Casarecce Pasta $15
- Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato
Creamy Kale Risotto (VGF) $15
- Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs

The recommended average daily intake for an adult is 8700kJ
Our soft tacos and quesadillas are made using flour tortillas
Cheese +$0.50
- IQ Range™ and Powerbowl
Sour Cream +$0.50
- IQ Range™ and Powerbowl
Verde
- Jalapeños, mango, coriander and lime
Jalapeños
Chikito +$0.50
Coriander & Onion Salsa

Mince
Ham, tomato, cheese or pineapple $5.00
Butter Chicken
Pies $6.00
Chicken & Mushroom
Bacon & Egg
Hot Chilli Cheese
Roast Vegetable & Creamy Mushroom

Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.
Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.
Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
Caesar salad $17
- cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.
Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.

Falafel rice $7.00
Mini salad $5.00
Cajun
-Mini $10.00
Falafel kebab $8.00
Falafel
Chicken
Lamb rice $7.00

Vanilla risotto $12.50
- plus berry compote & fruit
Add $1.50
- gluten free bread
Add $4.00
- sausages
Add $3.50
- house made potato cake
Add $6.00
- Grilled Haloumi
Bushman's Benny $17.50
- poached eggs on tasty mince and toast & hollandaise
Free-range eggs on toast $10.00
Add $4.50
- sauteed mushrooms

Eggs Benedict $16.00
- Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
FuWa Big Breakfast $18.00
- Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
Toasted Muesli $10.00
- Mues1i served with fresh fruit, yogurt and milk.
Three Egg Omelette $14.50
- Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
Calamari Ring & Chips $9.00
- Served with Tartare & tomato sauce
Chips $5.00
- Served with tomato sauce or aioli.
Wedges $6.00
- Served with sour cream & salsa.
Wedge Works $9.00
- With bacon, cheese, sour cream & salsa

Warmed Olives $7.90
White Veal Cutlet $31.8
- Marsala wine and cream sauce
Chicken My Way $28.9
- Brandy and cream sauce (40-year-old recipe)
Garlic Mushrooms $14.5
- Our decades' old recipe, a favourite with 'almost' everyone!
Spaghetti Al Ragu Bolognese $19.5
Risotto Funghi $23.9
- Mushrooms, spring onion, fresh parsley and white wine (v)
Baked Cheesecake of the Day $12.90
- Freshly baked each day, ask your server about today's creation
Seasonal Vegetables $4.50/$7.90
- Oven baked in small or large sizes

KIWI BEEF BURGER: $18.00
- ANGUS BEEF, BACON, CHEDDAR, BEETROOT, ICEBERG, AIOLI, PICKLES
BUFFALO CHICKEN BURGER $18.00
- BUTTERMILK FRIED CHICKEN, COOL RANCH, CABBAGE, CELERY SLAW
Extra sauce $4.00
SHOESTRING FRIES: CHICKEN SALT, GARLIC AIOLI, TOMATO KETCHUP $8.00
MUSHROOM AND SPINACH RISOTTO $22.00
- PORTOBELLO, BABY SPINACH, LEMON, PARMESAN ADD CHICKEN
CHORIZO POUTINE: CHIPS, CHEESE CURDS, SPICED CHORIZO BOLOGNESE $12.00
Honey, soy and ginger
SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING $18.00

Dell sandwiches $12.00
- made to order on fresh baked bread with avocado, basil pesto, pickled vegetables and fresh ricotta
Reuben sandwich $12.00
- corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot
House smoked Klippers $15.00
- on toast with lemon parsley butter
Dell sandwiches $12.00
- made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
Meat burrito $15.00
- bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
Veg burrito $15.00
- scrambled egg, avocado, spinach, spicy beans and salsa
Scrambled eggs $10.00
- on toast or with baked spuds
Dell sandwiches $12.00
- made to order on fresh baked bread with salami, gherkin, feta and slaw

Claire's Crispy Cashew Salad
Nachos
Chili & Cheese Pie
Mushroom & Tofu Pie

Saigon Van Grill Bar

Wellington Region > Wellington > Saigon Van Grill Bar

Address

201 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

048018668

Email

saigonvangrillbar@gmail.com

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Gluten Free , Grill , Vegetarian , Vietnamese

Features

Mastercard , Visa , Business meetings , Reservations , Waitstaff , Takeout , Cheap Eats , Wine and Beer , Groups , Lunch , Seating , Highchairs Available , Free Wifi , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

Saigon Van Grill Bar in Wellington Menu

Nearby Sample Menus

Saigon Van Grill Bar

Wellington Region > Wellington > Saigon Van Grill Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

201 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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