Taste of India in Wellington Menu

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TANDOORI CHICKEN half$10.50/full$19.50
- chicken marinated in spicy yoghurt
ONION BHAJI $5.50
- crispy fried onion rings in a gram flour batter
VEGETABLE SAMOSASs (2) $5.50
- assortment of vegetables in thin pastry, deep fried
VEGETABLE PAKORA $5.50
- potato and onion in gram flour batter, deep fried
SEEK KEBAB $9.00
- spicy lamb mince cooked on skewer
CHICKEN WINGS $9.00
- juicy succulent-marinated in spicy yoghurt
CHICKEN TIKKA $10.50
- boneless chicken marinated in spicy yoghurt

MIXED VEGETABLES $12.50
- mixed vegetables cooked in tomato and onion sauce
ALOO GOBI MASALA $12.50
- potatoes and cauliflower in spicy tomato sauce
ALOO MUTTER $12.50
- potato and green peas cooked in onion and tomato sauce
PALAK PANNER $14.00
- cottage cheese and spinach in tomato, and herb gravy
MUTTER PANNER $14.00
- cottage cheese and peas in tomato, onion gravy
SHAI PANEER $14.00
- cottage cheese in tomato and cashew cream sauce
PANNER MAKHANI $14.00
- paneer cooked in a rich, tomato, butter and honey sauce
KADAY PANNER $14.00
- paneer cooked with capsicum, onion and tomato sauce
MALAI KOFTA $12.50
- cottage cheese and potato dumplings in a creamy sauce
DAL MAKHANI $12.50
- lentils cooked in creamy tomato sauce
ALOO PALAK $12.50
- spinach and potato cooked in tomato sauce
VEGETABLES KORMA $12.50
- vegetables in a rich almond or cashew sauce

FISH MASALA $14.00
- fish cooked in onion, tomato and herb gravy
PRAWN MASALA $14.00
- prawns simmered in onion, tomato and herb gravy

BUTTER CHICKEN $14.00
- chicken cooked in rich, tomato, butter and honey sauce
CHICKEN MASALA $14.00
- chicken cooked in spicy tomato and onion gravy
CHICKEN KORMA $14.00
- chicken cooked in almond or cashew sauce
BALTI CHICKEN $14.00
- chicken cooked with capsicum, onion and tomato sauce
CHICKEN VINDALOO $14.00
- hot fiery speciality from goa
CHICKEN SAGWALA $14.00
- chicken and spinach cooked in onion and tomato sauce

ROGAN JOSH $14.00
- lamb cooked spinach cooked in onion and tomato sauce
LAMB SAQWALA $14.00
- lamb and spinach cooked in onion and tomato sauce
LAMB KORMA $14.00
- lamb in almond or cashew sauce
LAMB VINDALOO $14.00
- hot fiery speciality from goa
LAMB MODRAS $14.00
- lamb cooked with onion, tomato and coconut cream
BALTI LAMB $14.00
- lamb cooked with capsicum, onion and tomato

LAMB BIRIYANI $10.00/$13.50
- spicy lamb with rice
CHICKEN BIRIYANI $10.00/$13.50
- spicy chicken with rice
VEGETABLES BIRIYANI $9.50/$12.50
- spicy vegetables with rice
BASMATI RICE $3.00
- steamed rice

NAAN BUTTERED OR NON-BUTTERED $2.50
- made from refined white flour
GARLIC NAAN $3.00
- naan with crushed garlic on top
CHEESE NAAN $4.00
- naan stuffed with cheese
KHEEMA NAAN $4.00
- naan filled with lamb mince
PESHAWARI NAAN $3.50
- naan filled with nuts and raisins
PRATHA $3.50
- flaky whole meal bread with butter
ROTI $2.50
- whole meal bread

VEGETABLE RAITA $4.00
- yoghurt with tomato, onion and spices
PAPADOMS (2) $1.00
MANGO/ MIXED PICKLE $1.00

MANGO LASSI $3.50
- made with yoghurt and sugar or mango pulp

Nearby Sample Menus

Shellfish steamed in white wine $13.5
Oysters (each / six / twelve) $4.5 / $26 / $50
- au naturel
Gorgonzola piccante $9.5
- blue, cow
Angus Pure beef, bone marrow butter, wilted greens & fried bread $33
Chicken liver parfait with PX jelly $15 / pot
Boquerones $6.5
- white anchovies with caperberry & pickled onion / three
A large bowl of paprika & salt dusted fries with aioli $9
Almonds & La chianti paprika $6.5

Bread & dukkuh w Kapiti Olive oil $7
Bacon, eggs, black pudding, sausages $5
Spanish manchego cheese $19
- fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
Hand cut chips w aioli $6
Spanish tasting plate $22
- croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese
Milk & cookies $6
Hot chocolate pudding $14
- w almond heart & vanilla ice cream (allow 15 min)
Fruit kebabs $5

Pepperoni $23.00
- Napolitana sauce, mozzarella, spicy pepperoni, basil
Chocolate Mousee $9.00
Pizza Add-ons $4.00
- Ham, Pepperoni, Mushrooms, Zucchini, Eggplant, Capsicum, Artichoke, Rocket, Mozzarella, Feta, Anchovies, Salami
Pizza Add-ons $5.00
- Prosciutto
GARLIC BREAD $10.00
- Pizza bread, Garlic infused olive oil, oregano, touch of sea salt – baked in wood fired oven
FRESCA $20.00
- Rocket, orange, fennel, kalamata olives, pinenuts, squeeze of lemon juice and touch of olive oil
Diabla $25.00
- Napolitana sauce mozzarella, spicy pepperoni, olives and chilli oil topped with basil
MUSSELS $15.50
- Green lip mussels cooked with red wine, napolitan sauce, garlic and chilli

BLT $15.00
- Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
Boston Style Seafood Chowder $15.00
- Prawns, mussels, scallops & fresh fish w/ toasted sourdough
Homemade toasted muesli (v) $ 8.50
- Banana & yogurt or milk
Fush 'n' Chups (df) $15.00
- Ginger beer battered local fish, fries, salad & homemade tartare sauce
Add Bacon $ 4.00
Corn Fritters (v) $ 15.00
- Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
Add bacon $ 4.00
Tortilla Wrap $15.00
- Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)

Corn Fritter $1.90
4 Mushrooms-Crumbed $3.50
Chicken $11.90
6 Wontons $4.50
LEMON FISH w/Rice $12.90
Sweet & Sour Fish w/Rice $12.90
Sweet & Sour Pork w/Rice $12.50
Chicken $12.50

Tortellini Napolitano $19
- Pasta filled with chicken, mushrooms, ham, garlic with napolitano sauce
Chilli Pizza Bread $6
Prosciutto Pizza $19
- Parma ham, bocconcini, parmigiano
Spaghetti & Meatballs
- Beef, Pork, & Lamb meatballs in rich Napolitana sauce$16
With five-star taste !
Marinara Pizza $18
- Tuna, onion, anchovies, capers, olives
Pepperoni $17
- Salami, mushrooms, capsicum, chilli flakes
Spaghetti Aglio E Olio $17
- Extra virgin olive oil, garlic sauce & fresh chillies

Oranais $4.00
- Apricot danish
Pain bagnat $7.50
- Banguette with egg, mesclun, tomato, tuna, onion and vinaigrette dressing
Quiche lorraine $6.50
- Savoury pie made of eggs, cream and bacon cubes
Salade nicoise $13.50
- Mesclun, tomato, green bean, tuna, anchovy, black olive, new potato, egg. Provencal dressing (Dairy free, Gluten free)
Sandwich le parisien $7.00
- Banguette with parisian ham, gruyere cheese and lettuce
Tarte provencale a la tomate $6.50
- Tomato and mustard pie (Vegetarian)
Salade parisienne $13.50
- Mesclun and lettuce, parisian ham, gruyere cheese, cheery tomatoes, egg, vinaigrette dressing (Gluten free)
L'omelette au fromage $6.50
- Omelette with grated gruyere cheese

Lemongrass Tofu & Veggie Spring Roll Salad $10.50
Rice Paper Summer Rolls- Chicken $7.50
Lemongrass pork $8.50
Lemongrass Beef & Vege Spring Roll Salad $10.50
Drink Combo $10.50
Rice Paper Summer Rolls - Prawn $7.50
The Classic
Beef Noodle soup $12.00

TASTER $7.00
- 2 satays, 1 wrap, 1 roti, 1 rice
THE DUO $10.00
- 2 satays, 2 wraps, 2 rice, 1 roti
TRADITIONAL
- grilled chase pork, pate, cucumber, pork rolls, pickle, herbs
Summer Roll $2.50
Fried Rice $6.00
BRAISED PORK
- braised pork, cucumber, herbs, pickle
MEE ROJUK $10.00
- 3 satays, noodle, salad
CHICKEN SALAD $7.00
- 3 satays, 1 roti, salad

House smoked salmon and corn fritters with tomato and avocado herb salsa $16.50
Hollandaise $2.00
Chicken and sundried tomato cheese croquettes $11.50
Free range eggs cooked your way on toasted bread. $10.00
black pudding and grilled halloumi $5.00
Bacon, egg, cheese and tomato bap with relish. $10.00
Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sauteed mushrooms and grilled tomato.(Vegetarian option available also) $20.00
Smashed avocado and fresh tomato on toasted bread $12.00

Ameera Tagine (vegan) $24.50
- cauliflower, pumpkin & chick peas served with fragrant cous cous
Bolognese $27.00
- pappardelle with our nine-hour bolognese – veal and pork mince braised with red wine and vegetables
Pear & Gorgonzola (v) $21.00
- gorgonzola, candied walnuts, sliced pear & rocket leaves
Cassoulet (GF optional) $28.00
- duck confit, pork belly & Toulouse sausage cooked with beans
Zorba’s Famous Saganaki Cheese (V) $16.50
- flamed with anise liqueur – OPA!
Market Fish (GF, DF) $32.00
- grilled fennel, carrot and saffron potato
Prawn $24.00
- tiger prawns, mozzarella & cherry tomato
Linguine $30.00
- mussels, cockles & prawn with crayfish bisque sauce

Bresolin fries, ketchup, mayo $5.00
Black pudding $5.00
Granola, vanilla yoghurt, honey (nf,veg) $9.00
Roast broccoli, pearl barley, mint, coriander, almond, spiced raisin dressing, lemon (df,veg,v) $16.00
Beer battered market fish, crushed peas, fries, tartare sauce (df,nf) $18.00
Whole lamb shoulder, salsa verder (df,gf,nf) $80.00
Crushed avocado, sango sprouts, toasted barley, pumpkin seeds, kale, toast (nf,veg) $16.00
Pea gnocchi, broad beans, black pepper, mascarpone, sugar snaps (nf,veg) $19.00

Vegetarian segara $20.00
- A vegetarian combination of falafel and spinach sigara borek, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
Meguer falafel $8.50
Chicken $10.00
With extra fried zucchini or falafel $2.00
Baba ganoush $7.50
- Tasty chargrilled eggplant blended with yoghurt, tahini, garlic and parsley
Kousa $8.50
- Sliced zucchini lightly and fried battered and fried, served with garlic yoghurt and mild chilli sauce
chicken $14.00
Shish kofta $20.00
- Portions of ground beef mixed with mediterranean spices, served with tomato salsa, rice, salad, hummus, tabouli and pita bread

Summer roll (2 rolls) $5.00
Fried rice $11.50
Combination grilled pork & spring roll $13.50
Vietnamese style fried rice $9.50
Special beef noodle soup $13.50
Vietnamese roll $8.50
Meet ball rice noodle soup $11.50
Grilled pork roll $8.50

Hollandaise sauce/Chutney $1.5
Hash Stack $17
- Hash brown with sautéed spinach, scrambled eggs, bacon, smoked salmon and hollandaise sauce
Locally made Black Pudding with two poached eggs $18.5
- Crispy bacon, hash brown, hollandaise sauce with a peach and mango chutney
Angus Steak Sammie $20
- 150g Angus steak, onion marmalade, green salad, flat mushroom, bbq sauce and hollandaise sauce served on caibatta bread and a side of crispy fries
Thai Green Curry (customer favourite) $19
- You choice of chicken or seasonal vegetables cooked in green curry served with steamed rice and roti bread
Steak fries served with garlic aioli $6.5
Pasta (Fettuccini) $18
- In our creamy fresh herb sauce, roasted garlic with mushroom, served your choice of accompaniment: Chicken, Salmon or Vegetarian
Lamb Fry with port wine and fench thyme $18.5
- Garlic mushrooms in a creamy sauce topped with honeyed bacon and toast