Taste of India in Wellington Menu

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TANDOORI CHICKEN half$10.50/full$19.50
- chicken marinated in spicy yoghurt
ONION BHAJI $5.50
- crispy fried onion rings in a gram flour batter
VEGETABLE SAMOSASs (2) $5.50
- assortment of vegetables in thin pastry, deep fried
VEGETABLE PAKORA $5.50
- potato and onion in gram flour batter, deep fried
SEEK KEBAB $9.00
- spicy lamb mince cooked on skewer
CHICKEN WINGS $9.00
- juicy succulent-marinated in spicy yoghurt
CHICKEN TIKKA $10.50
- boneless chicken marinated in spicy yoghurt

MIXED VEGETABLES $12.50
- mixed vegetables cooked in tomato and onion sauce
ALOO GOBI MASALA $12.50
- potatoes and cauliflower in spicy tomato sauce
ALOO MUTTER $12.50
- potato and green peas cooked in onion and tomato sauce
PALAK PANNER $14.00
- cottage cheese and spinach in tomato, and herb gravy
MUTTER PANNER $14.00
- cottage cheese and peas in tomato, onion gravy
SHAI PANEER $14.00
- cottage cheese in tomato and cashew cream sauce
PANNER MAKHANI $14.00
- paneer cooked in a rich, tomato, butter and honey sauce
KADAY PANNER $14.00
- paneer cooked with capsicum, onion and tomato sauce
MALAI KOFTA $12.50
- cottage cheese and potato dumplings in a creamy sauce
DAL MAKHANI $12.50
- lentils cooked in creamy tomato sauce
ALOO PALAK $12.50
- spinach and potato cooked in tomato sauce
VEGETABLES KORMA $12.50
- vegetables in a rich almond or cashew sauce

FISH MASALA $14.00
- fish cooked in onion, tomato and herb gravy
PRAWN MASALA $14.00
- prawns simmered in onion, tomato and herb gravy

BUTTER CHICKEN $14.00
- chicken cooked in rich, tomato, butter and honey sauce
CHICKEN MASALA $14.00
- chicken cooked in spicy tomato and onion gravy
CHICKEN KORMA $14.00
- chicken cooked in almond or cashew sauce
BALTI CHICKEN $14.00
- chicken cooked with capsicum, onion and tomato sauce
CHICKEN VINDALOO $14.00
- hot fiery speciality from goa
CHICKEN SAGWALA $14.00
- chicken and spinach cooked in onion and tomato sauce

ROGAN JOSH $14.00
- lamb cooked spinach cooked in onion and tomato sauce
LAMB SAQWALA $14.00
- lamb and spinach cooked in onion and tomato sauce
LAMB KORMA $14.00
- lamb in almond or cashew sauce
LAMB VINDALOO $14.00
- hot fiery speciality from goa
LAMB MODRAS $14.00
- lamb cooked with onion, tomato and coconut cream
BALTI LAMB $14.00
- lamb cooked with capsicum, onion and tomato

LAMB BIRIYANI $10.00/$13.50
- spicy lamb with rice
CHICKEN BIRIYANI $10.00/$13.50
- spicy chicken with rice
VEGETABLES BIRIYANI $9.50/$12.50
- spicy vegetables with rice
BASMATI RICE $3.00
- steamed rice

NAAN BUTTERED OR NON-BUTTERED $2.50
- made from refined white flour
GARLIC NAAN $3.00
- naan with crushed garlic on top
CHEESE NAAN $4.00
- naan stuffed with cheese
KHEEMA NAAN $4.00
- naan filled with lamb mince
PESHAWARI NAAN $3.50
- naan filled with nuts and raisins
PRATHA $3.50
- flaky whole meal bread with butter
ROTI $2.50
- whole meal bread

VEGETABLE RAITA $4.00
- yoghurt with tomato, onion and spices
PAPADOMS (2) $1.00
MANGO/ MIXED PICKLE $1.00

MANGO LASSI $3.50
- made with yoghurt and sugar or mango pulp

Nearby Sample Menus

Masak Merah (sp) n/a
- chicken drumstick in sweet & spicy sambal
Otak-Otak (gf) $16.90
- Steamed marinated fish fillets served with kerabu salad and jasmine rice
Jasmine Rice $2.90
Koay teow Thing (gf) $15.90
- Plat rice noodles in a clear broth topped with chicken, fishballs and prawns
Mee Goreng (v) $13.90
- Marnak style fried egg noodles topped with lettuce & vege fritters
Nyonya (med) n/a
- traditional curry with potatoes
Ikan Bilis $1.00
Roti and curry (v) $8.90
- Fresh handmade roti with a curry of your choice

Salt & Pepper Squid $9
- w/ lemon & aioli
Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
Hot Wings $12
- w/ ranch dressing
Sticky Pork Ribs $12
- w/ BBQ sauce
Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
Chilli Onion Rings $9
- w/ chipotle aioli
Bowl of fries and an asahi $12

Bottarga: dried fish roe
Extra Bread $3.00
Vongole: cockles
Verdure: vegies
"Bistecca alla Fiorentina" (800-900 gr)(Served rare, 30 min. waiting) $60.00
Pesce: fish
Grigliata: grill meat platter
Crostini di pate' Toscani $12.00

Grilled corn, paprika butter, lberico cheese $8
Gorgonzola piccante $9.5
- blue, cow
Beef tartare, mojo rojo picon $5 each
Fish with roast peppers, confit garlic & saffron aioli $30
Half a free range chicken, olives, tomato & lemon salad $28.5
Alfajores $10
- spiced shortbreads with dulce de leche ice cream & macerated berries
Salad $11
- mixed leaves, orange, black olives & salted almonds
Olives & citrus $6.5

Beer battered market fish $10.00
- Caper & gherkin mayo
Angus beef $10.00
- Tomato chilli jam, mozzarella & mustard
Kumara fries (aioli) $7.00
Onion rings (2) $2.00
Panko chicken $10.00
- Mayo, swiss, fresh tomato chutney
Pulled pork $10.00
- Homemade coleslaw, sweet & smoky mayo
Steak fries (aioli) $7.00
Coles law $4.00

Open Style Salmon Sandwich (*) $21.00
- Chargrilled minute steak, caramelised onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
Grilled halloumi Salad (V,*) $21.00
V = Vegetarian GF = Gluten free add $2 for bun / bread
- * = Gluten free option available;
Cajun spiced wedges (V) $9.50
- With sour cream
Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
Lamb (*) $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
ADD fries $20.00
Oven baked free range chicken Salad(*) $21.00

- with fresh tomato, avocado & pesto $10.50
Traditional Eggs Benedict
- with hollandaise & English Muffin
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
Pasta of the Day
- See our Chef's special board
- with smoked salmon, cream cheese, capers & red onion $14.50
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
Creamy Porridge $10.50
- with sticky saffron pears & honey

BLAT from $7.90
- bacon, avocado, tomato
Falafel & cottage cheese $8.90/$9.90/$9.90/$8.90
- tomato, grilled capsicum, pumpkin seeds, mesclun. Salad Reg/Lge/Puku/Wrap
Add a side soup with any meal - small/large $3.00/$5.00
Falafel & cottage cheese from $7.90
- tomato, grilled capsicum, pumpkin seeds
Vege Deluxe $8.90/$9.90/$9.90/$8.90
- avocado, feta, capsicum, field mushrooms, mesclun. Salad Reg/Lge/Puku/Wrap
A little bit fancy from $7.20
- avocado, feta, grilled capsicum, chives
Mexicano from $7.20
- chilli beans, avocado, cheese, capsicum
BLAT $8.90/$9.90/$9.90/$8.90
- bacon, avocado, tomato, cos lettuce. Salad Reg/Lge/Puku/Wrap

Chikito $9.50
- Flour Tortilla, White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas And Sauce
Chikito $11.50
- IQ™ Flour tortilla, black rice, choice of meat, guacamole, Salsa IQ™ and sauce
Chikito +$0.50
Guacamole +$2.00
- Burrito or Bowl
Pork
- Smoked with mild guajillo, cumin and ginger
VEGETARIAN / VEGAN
- All of our products are available in vegetarian and vegan options
Burritos / Chikitos (Smaller Burrito)
Chips & Dip $6.90
- Corn Chips, Salsas, Guacamole, Sour Cream and Sauce

Garlic & parsley $4.00
Ice Cream Sundae $9.00
- Vanilla ice cream with your choice of chocolate, butterscotch or berry sauce. Topped with whipped cream.
Guacamole $1.00
Thai Beef $23.00
- Grilled beef strips, salad, crispy noodles and Thai style dressing.
400g. Dinosaur Ramp $32.00
B.L.T. Sandwich $16.50
- Our legendary B.L.T. filled with grilled bacon, lettuce, tomato, relish and mayo, with chips.
Sticky Pork Ribs $19.00/$34.00
- Marinated in our special BBQ sauce and served with spicy wedges(med(5)/large(10))
Grilled South Island Salmon $28.90
- A generous steak of southern salmon grilled and served with our special Asian sauce and salad.

Salt & pepper squid $12.00
- withlime pickle
Pie of the day $12.00
- served with brown sauce and salad
Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
Fat cut chips $7.00
- with aioli
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers

LAMB BIRYANI $10.50
MINI VEGETABLE SAMOSA (8 PACK) $3.50
NAAN $2.50
MANGO CHUTNEY $2.50
MEAT PATTIE $2.00
CHICKEN TIKKA MASALA Small $9.00 Large $14.00
LAMB TANDOORI ROLL $9.00
SAUSAGE $2.00

Add to any salad $6
- Grilled chicken
Chicken Pot Pie $24
- Slow cooked creamy chicken ragout topped with fluffy puff pastry
Spy Valley Iced Sauvignon Blanc $9
Waldorf Risotto $22
- Italian style risotto, walnut cream, crisp winter apple, brie cheese
Luigi Pizza $20
- Fresh tomato sauce, mozzarella, pancetta and italian salami
Cheese Board $18
- A cheese selection with fruit & crackers
Pork and Shitake Wontons $12
- Cripsy wonton with pork belly and shitake stuffing
“Yeastie Boys Pkb” BBQ Ribs $14

QUICHE $5.20
STEAK & KIDNEY
- Traditional Steak and kidney
LARGE $5.20
CURRY CHICKEN
- Tasty chicken fillet with a mild curry and vegetables
PEPPERED STEAK
- Prime chunky beef steak with a generous stinking of cracked black pepper
STEAK, CHEESE & MUSHROOM
- Whole mushrooms and cheese on top of prime beef steak
BACON & EGG
- Full of just bacon and whole fresh eggs
STEAK & MUSHROOM
- Whole mushrooms on top of prime steak