Taste of India in Wellington Menu

ENTREE ENTREE
  • TANDOORI CHICKEN half$10.50/full$19.50
    • chicken marinated in spicy yoghurt
  • ONION BHAJI $5.50
    • crispy fried onion rings in a gram flour batter
  • VEGETABLE SAMOSASs (2) $5.50
    • assortment of vegetables in thin pastry, deep fried
  • VEGETABLE PAKORA $5.50
    • potato and onion in gram flour batter, deep fried
  • SEEK KEBAB $9.00
    • spicy lamb mince cooked on skewer
  • CHICKEN WINGS $9.00
    • juicy succulent-marinated in spicy yoghurt
  • CHICKEN TIKKA $10.50
    • boneless chicken marinated in spicy yoghurt
VEGETARIAN CURRIES VEGETARIAN CURRIES
  • MIXED VEGETABLES $12.50
    • mixed vegetables cooked in tomato and onion sauce
  • ALOO GOBI MASALA $12.50
    • potatoes and cauliflower in spicy tomato sauce
  • ALOO MUTTER $12.50
    • potato and green peas cooked in onion and tomato sauce
  • PALAK PANNER $14.00
    • cottage cheese and spinach in tomato, and herb gravy
  • MUTTER PANNER $14.00
    • cottage cheese and peas in tomato, onion gravy
  • SHAI PANEER $14.00
    • cottage cheese in tomato and cashew cream sauce
  • PANNER MAKHANI $14.00
    • paneer cooked in a rich, tomato, butter and honey sauce
  • KADAY PANNER $14.00
    • paneer cooked with capsicum, onion and tomato sauce
  • MALAI KOFTA $12.50
    • cottage cheese and potato dumplings in a creamy sauce
  • DAL MAKHANI $12.50
    • lentils cooked in creamy tomato sauce
  • ALOO PALAK $12.50
    • spinach and potato cooked in tomato sauce
  • VEGETABLES KORMA $12.50
    • vegetables in a rich almond or cashew sauce
FISH CURRIES FISH CURRIES
  • FISH MASALA $14.00
    • fish cooked in onion, tomato and herb gravy
  • PRAWN MASALA $14.00
    • prawns simmered in onion, tomato and herb gravy
CHICKEN CURRIES CHICKEN CURRIES
  • BUTTER CHICKEN $14.00
    • chicken cooked in rich, tomato, butter and honey sauce
  • CHICKEN MASALA $14.00
    • chicken cooked in spicy tomato and onion gravy
  • CHICKEN KORMA $14.00
    • chicken cooked in almond or cashew sauce
  • BALTI CHICKEN $14.00
    • chicken cooked with capsicum, onion and tomato sauce
  • CHICKEN VINDALOO $14.00
    • hot fiery speciality from goa
  • CHICKEN SAGWALA $14.00
    • chicken and spinach cooked in onion and tomato sauce
LAMB CURRIES LAMB CURRIES
  • ROGAN JOSH $14.00
    • lamb cooked spinach cooked in onion and tomato sauce
  • LAMB SAQWALA $14.00
    • lamb and spinach cooked in onion and tomato sauce
  • LAMB KORMA $14.00
    • lamb in almond or cashew sauce
  • LAMB VINDALOO $14.00
    • hot fiery speciality from goa
  • LAMB MODRAS $14.00
    • lamb cooked with onion, tomato and coconut cream
  • BALTI LAMB $14.00
    • lamb cooked with capsicum, onion and tomato
RICE DISHES small/large RICE DISHES small/large
  • LAMB BIRIYANI $10.00/$13.50
    • spicy lamb with rice
  • CHICKEN BIRIYANI $10.00/$13.50
    • spicy chicken with rice
  • VEGETABLES BIRIYANI $9.50/$12.50
    • spicy vegetables with rice
  • BASMATI RICE $3.00
    • steamed rice
BREAD BREAD
  • NAAN BUTTERED OR NON-BUTTERED $2.50
    • made from refined white flour
  • GARLIC NAAN $3.00
    • naan with crushed garlic on top
  • CHEESE NAAN $4.00
    • naan stuffed with cheese
  • KHEEMA NAAN $4.00
    • naan filled with lamb mince
  • PESHAWARI NAAN $3.50
    • naan filled with nuts and raisins
  • PRATHA $3.50
    • flaky whole meal bread with butter
  • ROTI $2.50
    • whole meal bread
SIDE DISHES SIDE DISHES
  • VEGETABLE RAITA $4.00
    • yoghurt with tomato, onion and spices
  • PAPADOMS (2) $1.00
  • MANGO/ MIXED PICKLE $1.00
DESSERTS DESSERTS
  • MANGO LASSI $3.50
    • made with yoghurt and sugar or mango pulp

Nearby Sample Menus

  • 2 eggs $11
  • Risotto Sweetcorn, courgette basil & parmesan risotto $19.5 or $27
  • Marinated lamb skewers, new potato, kumara, watercress, pea tendrils, mint, parsley salad $29.5
  • “Bostock” pan roasted chicken breast, green bean, beluga lentil, roast red pepper, white bean & basil $32
  • 5 Grain toast $14
    • avocado & tomato
  • Eggs poached or scrambled on toast with crispy bacon $16.5
  • Porridge $14
    • with elderflower strawberries, blueberries & oat crumble
  • Cherry amaretti & glass of petit guiraud sauterne $15
  • Hummus $6.00
    • Chickpea, tahini, olive oil, lemon juice dip served with warm turkish bread
  • Baklava with ce cream $6.50
  • Mushroom kebab $10.00
    • Frilled marinated button mushrooms
  • Adana burger $15.50
    • Traditional spicy minced lamb and beef
  • Chicken lovers $14.50
    • Chicken, mushroom, mozzarella cheese & bbq sauce
  • Lamb salad $15.00
    • Garlic yogurt, yogurt, tomato, satay, sweet chilli, mayonnaise, mild chilli, hot chilli, and hummus
  • Turkish bread $3.00
  • your choice of meat, wrapped in a tortilla served with tabouleh, lettuce, carrot, onion and your choice of sauces
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • 5 Spicy chicken wings $6.00
  • Chocolate mousse $3.50
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Cheese stuffed crust $3.90
  • Served 5.30Pm To 9Pm Every Day
  • -Green salad (v, v*, g/f) $6.00
  • -add halloumi (v) $5.00
  • Pão de queijo (v, g/f) $9.00
    • baked Brazilian cheese puffs (6) with chili mayo
  • Moqueca (g/f) $20/$38
    • Bahian seafood stew of prawns, red cod, mussels, tomato, red capsicum, coriander & coconut milk, w. biro biro rice. Single serve or share a pot for two
  • Feijoada (g/f) $20/$38
    • black bean stew w. beef, spicy chorizo & pork. Brazil’s national dish is slow cooked, served with farofa & biro biro rice. Single serve or share a pot for two
  • -Cassava gratin (v, g/f) $7.00
  • ●The VBM (v) $15.00
    • swap pork patty for potato & herb latke
  • BRIOCHE BREAD & BUTTER PUDDING $6.00
  • SMOKED BEEF ROLL $14.00
    • house smoked rump with onion rings and remoulade
  • LUNCH STEAK & FRIES $19.90
    • 200gm rump, onion rings & garlic butter
  • CHAR-GRILLED POLENTA BREAD $6.00
    • honey & pimenton butter
  • BEEF BRISKET BURGER $17.50
    • brioche bun, onions, cheese fondue & horseradish mayo
  • SMOKED SALMON & WATERCRESS TART $16.50
    • served with salad greens & dill creme fraiche
  • All three for 15
  • SMOKED FISH RILLETTES $13.00
    • house smoked fish served with Zaida rye toasts
  • Steak, Eggs & Chips $19.00
    • Grilled Porterhouse steak with golden fries and two fried eggs
  • Vegetarian of the day $15.00
    • Chefs vegetarian option made fresh
  • Beef Burger $12.00
    • A delicious homemade ground beef burger with lettuce, cheese and crispy fries
  • Lamb Shanks $26.00/ $30.00
    • ( One Shank/Two Shanks ) Lamb Shanks braised in rich balsamic, mustard and red wine gravy until tender, placed on garlic mash and vegetables
  • Chicken Nuggets $10.00
    • Served with crispy fries and tomato sauce
  • Sticky BBQ Ribs $15.00
    • Pork ribs braised for twohours the coated in our homemade BBQ sauce
  • Pasta of the Day $10.00
    • Chefs house pasta dish
  • Fish 'n' Chips $10.00
    • Our fresh battered fish of the day served with crispy fries and tomato sauce
  • Cassata Gelato $6.90
    • Home made vanilla ice cream with raisins, honey and almonds
  • Coppa d' Olive $6.50
    • Bowl of fries
  • Zuppe di Basilico e Pomodoro $8 S / $15 L
    • Tomato & basil soup
  • Margherita $16.00
    • Traditional tomato based pizza with fresh basil leaves & mozzarella cheese
  • Pollo $16.00
    • Tomato based pizza with wood smoked chicken, mushrooms, mozzarella cheese & topped with BBQ sauce
  • Spaghetti alla Carbonara $16.00
    • Spaghetti pasta in creamy sauce & bacon
  • Spaghetti al Salmon $16.00
    • Smoked salmon with creamy sauce
  • Spaghetti alla Bolognese $16.00
    • Traditional beef bolognese
  • Freshly Baked Muffuletta Roll $ 3.00
    • With butter
  • Riversdale 4 years old cheddar $ 16.50
    • NZ, classic, nutty & sharp
  • Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
  • Scotch Fillet $ 32.90
    • With cheese & potato gratin with madeira sauce
  • Saute Snails $ 17.90
    • With pernod, walnut & cream sauce
  • Herb Roasted Lamb Rump $ 33.00
    • with chickpeas & Swiss chard
  • Side dish of the day
  • Duck fat baked potatoes $ 7.90
  • J.F.C.* with Sriracha Mayo (Japanese Fried Chicken) $11.00
  • Pop-Corn Fish with Orange Aioli $12.00
  • Strawberry & Rhubarb, Chantilly Cram, Toasted Oat Crumble Ice Cream $9.00
  • Pumpkin & Spinach Salad, Haricot Beans, Feta, Red Capsicum & Balsamic Whole Grain Mustard Vinaigrette $9.50
  • Chook & Swine, Fire n Spice $22.50
    • Spice Rubbed Grilled Chicken Thigh, Bacon, Pickles, Bacon Aioli & Preserved Lemon Relish. Served with Chilli Fries
  • Fat Fries $5.00
  • Diet Fries $2.50
  • Chilli Cheese Fries, Bacon, Jalapenos & Red Onion with Sour Cream $12.00
  • Mexican Savoury $2.50
  • Mince & Cheese Pie $4.90
  • Mince Savoury $2.50
  • Chicken bacon & mushroom pie $5.10
  • Braised beef cheek pie $5.10
  • Steak & Creamy Mushroom Pie $5.10
  • Bacon & Egg Pie $4.90
  • Thai Chicken Pie $5.10
  • Gourmet Panini $9
    • Salami, pear, blue cheese and caramelised onions
  • H.T.C. Panini $8
    • Free range ham, fresh tomato and tasty cheese
  • Kids Panini $5
    • Your choice of any two fillings
  • Soup of the Day $10
    • Creamy pumpkin soup served with sour cream + cheese scone
  • Vegetarian Panini $8
    • Spinach, almonds, sundried tomato, pesto and tasty cheese
  • Porridge $7
    • Rolled oats with Banana & honey, or Berries & cinnamon sugar
  • 3C Panini $8.5
    • Free range chicken, camembert cheese and cranberry sauce
  • Gourmet Granola $7
    • Served with banana, yogurt and mixed berries
  • Teriyaki Salmon $6.90
  • Ebifurai (Crumbed Prawn) $1.90
  • Sweet Chilli Double Prawn $1.50
  • Korokke (Potato & Vegetable Croquette) (V) $1.50
  • Tuna Mayo $1.00
  • Teriyaki Chicken $5.90
  • Aburi (Seared) Scallop $2.50
  • Miso Soup $2.50
  • Sichuan Style $24.00
    • tianjin pickles, chilli, garlic
  • (2) Lamb Gyoza $16.00
    • lamb, cumin, chilli, spring onion
  • Banana Prawns (Served in Shell) $22.00
    • iron goddess of mercy tea leaves, garlic, ginger
  • Crispy Aubergine $16.00
    • wok simmered garlic ginger dipping sauce
  • Steamed Multi Grain Rice $8.00
    • black rice, red rice, brown rice, white rice, toasted pumpkin seeds
  • Momo, Pork Belly & Cherry Tomato, King Prawns, Sirloin wrapped Asparagus, Courgette $20.00
  • Steamed Free Range Chicken Dumplings $12.00
    • button mushroom, wood ear mushrooms, cabbage, black pepper
  • Buddha's Hot Pot $19.00
    • red braised mushrooms, bamboo, tofu
  • Mini kebab combo $9.00
    • Chicken, lamb or mixed kebab
  • Lasagne $9.00
  • Chicken $7.50
  • Fettuccini $9.00
  • Hummus & tabouli $4.00
  • Mini burger combo $9.00
    • Chicken, lamb or mixed burger
  • Lamb shish $13.00
  • Lamb $8.50
  • Add a fried Egg to your Steak $2.50
  • French Toast with Maple Syrup & Banana $9.00
  • Steak $18.00
    • Sirloin Steak cooked to your liking with Salad and Fries 200gr
  • Pasta of the Day $13.50
    • Please refer to Specials Board
  • Open Steak Sandwich $13.00
    • 100gr Sirloin on homemade Sourdough
  • Steak $28.00
    • Sirloin Steak cooked to your liking with Salad and Fries 400gr
  • French Toast with Bacon & Banana $10.50
  • Homemade Musli with Yoghurt $6.00
Taste of India

Taste of India

location

Address

3/3 Devonshire Road, Miramar, Wellington, Wellington, 6022, New Zealand

phone

Phone

043888314

email

Email

None

clock

Opened hours

Mon 5 PM to 9:30 PM Tue 5 PM to 9:30 PM Wed 5 PM to 9:30 PM Thu 5 PM to 9:30 PM Fri 5 PM to 9:30 PM Sat 5 PM to 9:30 PM Sun 5 PM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Seating Not Available ,  Dinner

Location
3/3 Devonshire Road, Miramar, Wellington, Wellington, 6022, New Zealand
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