Taste of India in Wellington Menu

ENTREE ENTREE
  • TANDOORI CHICKEN half$10.50/full$19.50
    • chicken marinated in spicy yoghurt
  • ONION BHAJI $5.50
    • crispy fried onion rings in a gram flour batter
  • VEGETABLE SAMOSASs (2) $5.50
    • assortment of vegetables in thin pastry, deep fried
  • VEGETABLE PAKORA $5.50
    • potato and onion in gram flour batter, deep fried
  • SEEK KEBAB $9.00
    • spicy lamb mince cooked on skewer
  • CHICKEN WINGS $9.00
    • juicy succulent-marinated in spicy yoghurt
  • CHICKEN TIKKA $10.50
    • boneless chicken marinated in spicy yoghurt
VEGETARIAN CURRIES VEGETARIAN CURRIES
  • MIXED VEGETABLES $12.50
    • mixed vegetables cooked in tomato and onion sauce
  • ALOO GOBI MASALA $12.50
    • potatoes and cauliflower in spicy tomato sauce
  • ALOO MUTTER $12.50
    • potato and green peas cooked in onion and tomato sauce
  • PALAK PANNER $14.00
    • cottage cheese and spinach in tomato, and herb gravy
  • MUTTER PANNER $14.00
    • cottage cheese and peas in tomato, onion gravy
  • SHAI PANEER $14.00
    • cottage cheese in tomato and cashew cream sauce
  • PANNER MAKHANI $14.00
    • paneer cooked in a rich, tomato, butter and honey sauce
  • KADAY PANNER $14.00
    • paneer cooked with capsicum, onion and tomato sauce
  • MALAI KOFTA $12.50
    • cottage cheese and potato dumplings in a creamy sauce
  • DAL MAKHANI $12.50
    • lentils cooked in creamy tomato sauce
  • ALOO PALAK $12.50
    • spinach and potato cooked in tomato sauce
  • VEGETABLES KORMA $12.50
    • vegetables in a rich almond or cashew sauce
FISH CURRIES FISH CURRIES
  • FISH MASALA $14.00
    • fish cooked in onion, tomato and herb gravy
  • PRAWN MASALA $14.00
    • prawns simmered in onion, tomato and herb gravy
CHICKEN CURRIES CHICKEN CURRIES
  • BUTTER CHICKEN $14.00
    • chicken cooked in rich, tomato, butter and honey sauce
  • CHICKEN MASALA $14.00
    • chicken cooked in spicy tomato and onion gravy
  • CHICKEN KORMA $14.00
    • chicken cooked in almond or cashew sauce
  • BALTI CHICKEN $14.00
    • chicken cooked with capsicum, onion and tomato sauce
  • CHICKEN VINDALOO $14.00
    • hot fiery speciality from goa
  • CHICKEN SAGWALA $14.00
    • chicken and spinach cooked in onion and tomato sauce
LAMB CURRIES LAMB CURRIES
  • ROGAN JOSH $14.00
    • lamb cooked spinach cooked in onion and tomato sauce
  • LAMB SAQWALA $14.00
    • lamb and spinach cooked in onion and tomato sauce
  • LAMB KORMA $14.00
    • lamb in almond or cashew sauce
  • LAMB VINDALOO $14.00
    • hot fiery speciality from goa
  • LAMB MODRAS $14.00
    • lamb cooked with onion, tomato and coconut cream
  • BALTI LAMB $14.00
    • lamb cooked with capsicum, onion and tomato
RICE DISHES small/large RICE DISHES small/large
  • LAMB BIRIYANI $10.00/$13.50
    • spicy lamb with rice
  • CHICKEN BIRIYANI $10.00/$13.50
    • spicy chicken with rice
  • VEGETABLES BIRIYANI $9.50/$12.50
    • spicy vegetables with rice
  • BASMATI RICE $3.00
    • steamed rice
BREAD BREAD
  • NAAN BUTTERED OR NON-BUTTERED $2.50
    • made from refined white flour
  • GARLIC NAAN $3.00
    • naan with crushed garlic on top
  • CHEESE NAAN $4.00
    • naan stuffed with cheese
  • KHEEMA NAAN $4.00
    • naan filled with lamb mince
  • PESHAWARI NAAN $3.50
    • naan filled with nuts and raisins
  • PRATHA $3.50
    • flaky whole meal bread with butter
  • ROTI $2.50
    • whole meal bread
SIDE DISHES SIDE DISHES
  • VEGETABLE RAITA $4.00
    • yoghurt with tomato, onion and spices
  • PAPADOMS (2) $1.00
  • MANGO/ MIXED PICKLE $1.00
DESSERTS DESSERTS
  • MANGO LASSI $3.50
    • made with yoghurt and sugar or mango pulp

Nearby Sample Menus

  • Banh Mi(Bun-Me) $7.50
    • grilled pork/baguette
  • Hanoi grilled pork with crispy spring rolls $11.00
    • pork/vermicelli noodles
  • Wok tossed beef summer salad $9.00
    • beef/chilli/fresh salad
  • Crispy pork spring rolls $7.50
    • chicken/beef/vegetables
  • Signature Pho(beef or chicken) $12.00
    • beef/chicken/noodles
  • Lemongrass & chilli chicken $11.00
    • with rice or vermicelli noodle salad
  • Vietnamese Calamari $8.00
    • freshly crumbed /spices
  • Chilly Chutney $3.00
  • Fish Goan Curry $17.50
    • Dish originally from Goa. Cooked with ginger, garlic, tomato, tamarind, coconut and spices.
  • Lamb Chops (4 pieces) $15
    • Lamb chops marinated in yoghurt and spices and then grilled in tandoor.
  • Lamb Shahi Korma Lunch $10.90
    • Cooked in almond and cashew gravy with hint of cream, green cardamon and spices. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
  • Aloo Gobi $13.00
    • Cauliflower and potatoes in an onion masala with ginger and cumin seeds.
  • Vindaloo
    • Cooked with vindaloo paste and accomplished with pieces of potato.
  • Mutter Paneer Lunch $9.90
  • Fish Malabari $17.50
    • Fish cooked with onion, tomato and desiccated coconut with ground spices sauce.
  • VEGETABLE ROLL $2.80
  • B $35.00
    • 4 fish, 2 sausages, 2 spring rolls, 6 chicken nuggets, 2 potato fritters, 2 scoops of chips
  • CHICKEN NUGGETS(EACH) $0.90
  • DEEP FRIED MARS/MORO BARS $3.00
  • CHEESEBURGER $5.00
  • CHIPS $3.50
  • CHICKEN NUGGETS $4.50
    • 1/2 DOZEN
  • BACON BURGER $5.50
  • Pesto Bread $8
  • Pepperoni $17
    • Salami, mushrooms, capsicum, chilli flakes
  • Vegetarian $17
    • Mushrooms, onion, olives, spinach, pineapple, capsicum
  • Mama Mia $17
    • Italian sausage, onion, capsicum, olives, fresh tomato
  • Lasagne Beef $17
    • Made in traditional Italian way
  • Mafioso $17
    • Mushrooms, onion, Italian sausage, capsicum, olives
  • Tortellini Pana $19
    • Pasta filled with chicken, mushrooms, ham, garlic with creamy panna sauce
  • Risotto Seafood $20
    • Topped with scallops, prawn cutlets, fresh mussels & napolitana sauce
  • Twice Cooked Pork Belly $20.00
    • Slow cooked in Speights Apple Cider, served with vegetables and mashed potato
  • Irish Stew $17.50
    • A lamb shank, slow cooked with onions, potatoes, carrots and Guinness
  • 2 Fried Eggs $3.50
  • Baked Chicken Breast $20.00
    • Wrapped in bacon, filled with Brie and topped with cranberry sauce, with salad & fries
  • BLT $13.00
    • A bacon, lettuce and tomato sandwich on Turkish bread with fries
  • Deep Fried Selection $13.00
    • Fries, fish bites, chicken nuggets, spring rolls & squid rings
  • Caramelised Onions $3.50
  • Wedges $13.00
    • Wth bacon, cheese, chilli sauce & sour cream
  • Bircher Muesli $11.00
    • with poached seasonal fruit & honey yoghurt
  • - avocado, spinach, hash browns, hollandaise sauce $4.00
  • - bacon, smoked salmon, kransky sausage $5.00
  • Fresh Seasonal Fruit Salad $10.00
    • with porridge w stewed fruit, soft brown sugar & fresh cream
  • - ham & cheese
  • Eggs Florentine $15.00
    • (mushrooms & spinach & hollandaise)
  • Eggs Benedict $15.00
    • (ham& hollandaise)
  • Eggs on Toast $9.00
    • multi-grain or ciabatta (poached, fried or scrambled)
  • Deep Fried Bean Curd Sheet with Mushroom Rolls $9.00
  • Lettuce in Oyster Sauce $12.80
  • Mu Xu Pork $18.80
    • Shredded pork with egg - Chinese pancake $0.80 each
  • Pork with Preserved Vegetable Noodle Soup $14.80
  • Mini Vegetable Spring Rolls $6.00
  • Deep Fried Scallops $12.00
  • Stir Fried Shrimps $19.80
  • For 4 People or More (B) $28.00 per person
    • Deep Fried Spring Roll, Chicken & Sweet Corn Soup, Orange Beef, Sweet & Sour Fish, Chicken with Capsicums, Mixed Vegetables, Egg Fried Rice
  • Cream Cheese & Avocado
  • Crumbed Chicken
  • Selection of Sushi may change*
  • Miso $2.50
  • vegetarian Roll
  • Teriyaki chicken
  • Chicken on Rice $6.90
  • King Prawn
  • Long Sausage Rolls $3.40
  • Steak & Kidney $4.20
  • Sausage Rolls $2.00
  • Savouries $1.40
  • Chicken $4.20
  • Sausages $1.80
  • Steak & Bacon $4.20
  • Stuffed Sausages $2.00
  • Seasonal Vegetables with Cashew Nuts $13.90
  • Salt and Pepper Fried Squid $7.90
  • Wontons with Chilli Oil (pork) (8 pcs) $10.00
  • Taiwanese Sausage (2 pcs) $7.90
  • Thinly Sliced Beef Brisket in Soy Broth $15.90
  • Popcorn Shrimps $7.00
  • Black Pepper with Beef $15.90
  • Prawn Twisters (10 pcs) $7.00
  • 1/4 chicken $7.00
  • Free range roasted chicken $20.00
  • Pork sandwich with coleslaw and aioli $8.00
  • Combo with potatoes and coleslaw $16.00
  • 1/2 chicken $12.00
  • 1/2 Roasted duck $22.00
  • Half roasted pork $20.00
  • Coleslaw $5.00
  • fried perla potatoes, truffle salt g d v $7.00
  • josper grilled jerk duck wings, blue cheese remoulade salad g d $12.000
  • roasted lamb meatballs, potatoes, capers, raisins g $12.00
  • salmon tartare, dill & lemon crème fraiche, grilled bread g* d $14.00
  • steaks served with potato dauphinoise, with the choice of sauce: cipolin red wine jus, porcini mushroom butter or miso & tarragon béarnaise condiments: caramelized onions, hot english mustard, horse radish crème fraiche
  • josper roasted beetroot, grilled zucchini, feta, rocket g v $17.00
  • creamy mushroom empanadas, salsa verde v $10.00
  • margherita, tomato, mozzarella, basil v $17.00
  • Chcken nugget $1.00
  • Hot and Sour Soup $9.00
  • Fish bitte $0.90
  • Potato Wedge $3.50
  • Fish burger $4.00
  • Orange beef $12.00
  • Ginger and Spring onion venison $22.00
  • Crispy chicken $13.50
  • Seasoned wedges with sour cream $6.5
  • Roasted tomato, garlic mushrooms, honey bacon, hash browns, gourmet sausage, spinach, black pudding $4 each
  • Seafood Chowder (signature dish) $17.5
    • Served in a cob loaf with deep sea fish, prawns, mussels and squid
  • Locally made Black Pudding with two poached eggs $18.5
    • Crispy bacon, hash brown, hollandaise sauce with a peach and mango chutney
  • Steak fries served with garlic aioli $6.5
  • Pasta (Fettuccini) $18
    • In our creamy fresh herb sauce, roasted garlic with mushroom, served your choice of accompaniment: Chicken, Salmon or Vegetarian
  • Lamb Fry with port wine and fench thyme $18.5
    • Garlic mushrooms in a creamy sauce topped with honeyed bacon and toast
  • Angus Steak Sammie $20
    • 150g Angus steak, onion marmalade, green salad, flat mushroom, bbq sauce and hollandaise sauce served on caibatta bread and a side of crispy fries
  • Assorted jams
    • spreads, dips and condiments
  • A selection of continental meats and cheeses
  • Freshly brewed coffee and a selection of tea and herbal infusions
  • Assorted fresh juice
    • selection including orange, grapefruit, tomato and apple
  • Freshly baked danishes,
    • croissants, bagels, assorted muffins & a selection of sliced bread
  • French toast
    • accompanied by cinnamon sugar and maple syrup
  • Chefs Cooking Station
    • Eggs prepared to your choice including poached, fried and boiled
  • Cereal selection of Muesli
    • Cornflakes, All Bran, Rice and Weet-Bix
Taste of India

Taste of India

location

Address

3/3 Devonshire Road, Miramar, Wellington, Wellington, 6022, New Zealand

phone

Phone

043888314

email

Email

None

clock

Opened hours

Mon 5 PM to 9:30 PM Tue 5 PM to 9:30 PM Wed 5 PM to 9:30 PM Thu 5 PM to 9:30 PM Fri 5 PM to 9:30 PM Sat 5 PM to 9:30 PM Sun 5 PM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Seating Not Available ,  Dinner

Location
3/3 Devonshire Road, Miramar, Wellington, Wellington, 6022, New Zealand
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