Taste of India in Wellington Menu

ENTREE ENTREE
  • TANDOORI CHICKEN half$10.50/full$19.50
    • chicken marinated in spicy yoghurt
  • ONION BHAJI $5.50
    • crispy fried onion rings in a gram flour batter
  • VEGETABLE SAMOSASs (2) $5.50
    • assortment of vegetables in thin pastry, deep fried
  • VEGETABLE PAKORA $5.50
    • potato and onion in gram flour batter, deep fried
  • SEEK KEBAB $9.00
    • spicy lamb mince cooked on skewer
  • CHICKEN WINGS $9.00
    • juicy succulent-marinated in spicy yoghurt
  • CHICKEN TIKKA $10.50
    • boneless chicken marinated in spicy yoghurt
VEGETARIAN CURRIES VEGETARIAN CURRIES
  • MIXED VEGETABLES $12.50
    • mixed vegetables cooked in tomato and onion sauce
  • ALOO GOBI MASALA $12.50
    • potatoes and cauliflower in spicy tomato sauce
  • ALOO MUTTER $12.50
    • potato and green peas cooked in onion and tomato sauce
  • PALAK PANNER $14.00
    • cottage cheese and spinach in tomato, and herb gravy
  • MUTTER PANNER $14.00
    • cottage cheese and peas in tomato, onion gravy
  • SHAI PANEER $14.00
    • cottage cheese in tomato and cashew cream sauce
  • PANNER MAKHANI $14.00
    • paneer cooked in a rich, tomato, butter and honey sauce
  • KADAY PANNER $14.00
    • paneer cooked with capsicum, onion and tomato sauce
  • MALAI KOFTA $12.50
    • cottage cheese and potato dumplings in a creamy sauce
  • DAL MAKHANI $12.50
    • lentils cooked in creamy tomato sauce
  • ALOO PALAK $12.50
    • spinach and potato cooked in tomato sauce
  • VEGETABLES KORMA $12.50
    • vegetables in a rich almond or cashew sauce
FISH CURRIES FISH CURRIES
  • FISH MASALA $14.00
    • fish cooked in onion, tomato and herb gravy
  • PRAWN MASALA $14.00
    • prawns simmered in onion, tomato and herb gravy
CHICKEN CURRIES CHICKEN CURRIES
  • BUTTER CHICKEN $14.00
    • chicken cooked in rich, tomato, butter and honey sauce
  • CHICKEN MASALA $14.00
    • chicken cooked in spicy tomato and onion gravy
  • CHICKEN KORMA $14.00
    • chicken cooked in almond or cashew sauce
  • BALTI CHICKEN $14.00
    • chicken cooked with capsicum, onion and tomato sauce
  • CHICKEN VINDALOO $14.00
    • hot fiery speciality from goa
  • CHICKEN SAGWALA $14.00
    • chicken and spinach cooked in onion and tomato sauce
LAMB CURRIES LAMB CURRIES
  • ROGAN JOSH $14.00
    • lamb cooked spinach cooked in onion and tomato sauce
  • LAMB SAQWALA $14.00
    • lamb and spinach cooked in onion and tomato sauce
  • LAMB KORMA $14.00
    • lamb in almond or cashew sauce
  • LAMB VINDALOO $14.00
    • hot fiery speciality from goa
  • LAMB MODRAS $14.00
    • lamb cooked with onion, tomato and coconut cream
  • BALTI LAMB $14.00
    • lamb cooked with capsicum, onion and tomato
RICE DISHES small/large RICE DISHES small/large
  • LAMB BIRIYANI $10.00/$13.50
    • spicy lamb with rice
  • CHICKEN BIRIYANI $10.00/$13.50
    • spicy chicken with rice
  • VEGETABLES BIRIYANI $9.50/$12.50
    • spicy vegetables with rice
  • BASMATI RICE $3.00
    • steamed rice
BREAD BREAD
  • NAAN BUTTERED OR NON-BUTTERED $2.50
    • made from refined white flour
  • GARLIC NAAN $3.00
    • naan with crushed garlic on top
  • CHEESE NAAN $4.00
    • naan stuffed with cheese
  • KHEEMA NAAN $4.00
    • naan filled with lamb mince
  • PESHAWARI NAAN $3.50
    • naan filled with nuts and raisins
  • PRATHA $3.50
    • flaky whole meal bread with butter
  • ROTI $2.50
    • whole meal bread
SIDE DISHES SIDE DISHES
  • VEGETABLE RAITA $4.00
    • yoghurt with tomato, onion and spices
  • PAPADOMS (2) $1.00
  • MANGO/ MIXED PICKLE $1.00
DESSERTS DESSERTS
  • MANGO LASSI $3.50
    • made with yoghurt and sugar or mango pulp

Nearby Sample Menus

  • Chicken/beef salad $14.50
    • Chicken or lamb on a bed of fresh salad with hummus, tabouleh, beetroot dip and yogurt sauce
  • Falafel salad $14.00
    • Fresh homemade vegan and gluten free falafels on a bed of fresh salad with hummus, tabouleh, beetroot dip and yogurt sauce
  • Your choice of spifired meat on a bed of rice, salad and served with warm turkish bread and your choice of sauces
  • Garlic bread $6.00
  • Vegetarian meze $15.00
    • Fresh homemade falafels served with rice, mixed dips, dolma, falafel, sigara borek, salad, and yogurt sauce
  • Beef kebab R $9.5 / L $11
  • Adana iskender $15.00
  • Adana burger $15.50
    • Traditional spicy minced lamb and beef
  • $3 sides
    • Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
  • Gangsta burger $13.00
    • Choice of smoked chicken, bacon or marinated tofu
  • $4.50 sides
    • Bacon, grilled tomato, marinated mushroom, spinach, avocado, brie cheese smoked salmon, hash browns marinated tofu, hummus
  • Pancakes $15.00
    • Bacon and banana or berry and banana with maple syrup
  • Egg your choice $9.00
    • On toast
  • Tossed garden salad $12.50
    • With choice of smoked chicken, bacon or marinated tofu
  • Eggs your choice $11.50
    • With one side
  • Vegan hash stack $17.00
    • Toast, mushroom, tomato, spinach, hash, mayo
  • Bacon burger $5.90
  • Fish cake $2.00
  • Tarakihi $9.50
  • Bluenose $10.50
  • Blue cod $10.50
  • Cheeseburger $5.90
  • Spring roll $2.60
  • Egg burger $6.20
  • NACHOS $15.00
    • baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with beef or chicken
  • CORN FRITTER STACK $16.00
    • fritters stacked with bacon, avocado spinach slow roasted tomato
  • TOASTED MUESLI $8.50
    • Our blend of toasted oats, seeds, nuts and fruit with yoghurt, milk, and honey
  • THE BELLE BURGER $16.00
    • a classic Kiwi beef burger with beetroot, egg, relish, aioli and salad, served with steakhouse fries
  • Grilled lemon, sugar and whipped cream $3.50
  • Maple syrup and butter $3.00
  • QUESADILLA STACK $16.00
    • roasted stringed chicken, salsa, baby spinach and cheddar cheese grilled between two tortillas
  • Hashbrowns $3.50
  • Rocket & pickled fennel with parmesan, pine nuts & pear $9.00
  • Grilled sirloin steak with green beans, confit mushrooms & bearnaise $32.00
  • Poutine beef fat fries with gravy & cheddar $10.00
  • Tasting Room hand cut fries with aioli $8.00
  • The Tasting Room spicy cheese fondue with grilled toast $15.00
  • Served medium rare, please allow 25 minutes
  • The Tasting Room Mezze $20.00
    • House Made Loaf, Romesco, Baba Ghanoush, Hummus, Pickles & Olives
  • Eggs your way with streaky bacon & hollandaise sauce $12.00
  • PAUA FRITTER $2.80
  • EGG $8.50
  • COMBINATION $11.50
  • VEGETABLE $8.50
  • VEGETABLE $9.00
  • SHRIMP $10.80
  • CHICKEN AND CORN $7.50
  • BEEF $9.80
  • Surf n turf $14
    • steak sammie with all the trimmings complete with fried onions and kebab stick of prawns
  • Mince it $12
    • good old mince on two pieces toast
  • - two fillings $5
  • Eggy bread (egg in the hole) $5
  • MUSHIES $14
    • In a creamy sauce served with two pieces of toast
  • LIL BEANNIE $15
    • 3 Eggs scrambled with smoked salmon on toast.
  • Pasta $15
    • penne pasta cooked in creamy pesto/or tomato sauce - bacon, chicken, salmon, mushroom, tomato, spinach, olives, sundried tomato. Anything goes
  • Toasted sandwichOn
    • Freyas Bread or Sourdough
  • Peperoni $28.00
    • Spicy Italian sausage with garlic, chilli & capsicum.
  • Margherita $28.00
    • Classic Italian with mozzarella, bacconcini & fresh basil
  • Fries $9.00
    • Aioli + 50c (Available until kitchen close)
  • Crisps $6.00
    • Sea salt, salt & vinegar, BBQ
  • Little Treats $4.00
    • Roasted Peanuts, Lollies
  • Capricciosa $28.00
    • Capers, feta, roasted onion, capsicum, fresh chilli and olives
  • Anti Pasto Platter $38.00
    • Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
  • Four Seasons $28.00
    • Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
  • Mince
  • Mince & Cheese
  • Bacon & Egg
  • Butter Chicken
  • Chicken & Mushroom
  • Ham, tomato, cheese or pineapple $5.00
  • Hot Chilli Cheese
  • Roast Vegetable & Creamy Mushroom
  • Soup: $8.00
  • Cakes/ Slices: $4.5 / $6.5
  • Daily changing selection of pies: $7.50
  • Soup (V): $8.00
  • Daily changing selection of pies: $7.50
  • Varying take home meals (V/Vg) $12.00
    • including the staples; curries, soups, lasagne, smoked fish pie:
  • Daily changing selection of muffins: $4.50
  • Changeable / Seasonal Salads: $6 / $10
  • Chorizo or bacon $4.50
  • CHEESEBOARD FOR TWO $16.00
  • CHARRED BROCCOLINO $14.00
    • toasted chilies, pepita butter grilled halloumi & lemon juice GF
  • PASTA OF THE DAY $14.00
  • Peanut butter & jam toast $7.00
  • FREE RANGE EGGS 2 ON TOAST $9.00
  • ARANCINI $12.00
    • Asiago cheese, basil & smoked tomato jam V
  • SEASONAL RISOTTO $12.00
    • ask about the daily creation GF /half
  • Peshwari Naan $4.00
    • Naan Stuffed with cashew nuts, almonds, raisins, cherries
  • Chicken Vindaloo(A Hot Dish)
    • Tender pieces of chicken cooked in red chilies, herbs and hot vindaloo paste.
  • Lamb Korma (A Very Mild Dish!)
    • Lean pieces of lamb simmered with ground spices and cashew nut paste
  • Cheese And Garlic Naan $4.50
    • Naan stuffed with cheese and garlic
  • Pudina Naan $3.50
    • Mint flavoured naan with the touch of butter
  • Lamb Peshwari
    • Boneless lamb prepared with capsicum, cashew nuts and cherries in creamy sauce
  • Fish Tikka (Entree/Main) $8.50/ $17.00
    • Boneless pieces of fresh fish marinated in ginger, garlic, lemon and herbs, cooked In the tandoor
  • Tandoori chicken (Entree/Main) $10.00/$19.00
    • Whole chicken marinated overnight and smoke roasted In the tandoor
  • prosciutto/ salame/paté/terrine/hummus/olives/caprino/kikorangi/manchego $7.00
  • pollo arvejado $29.00
    • chilean chicken stew, peas, tomatoes, rice
  • grilled octopus "causa" $17.00
    • potatoes, avocado & black olives mayo
  • bufalina $27.00
    • red base, rocket, cherry tomatoes, buffalo mozzarella
  • lentejas guisadas con pescado $33.00
    • fish of the day with lentils stew
  • salame $23.00
    • red base, felino, ricotta, sicilian oregano
  • -All served with homemade bread
  • choripan $12.00
    • chorizo, bread, mayo & pebre
  • Spring Onion & Ginger Venison
  • Stew Pork Shank
  • Egg Fried Rice $4.50/ $8.00
    • small/ large
  • Squid
    • with Celery
  • Chicken Fried Rice $7.50/ $13.50
    • small/ large
  • Gau-Gee (Fried Dumplings)
  • Chicken Noodles
    • with Vegetables
  • Sea Food & Tofu
  • Original/ hamburger $3.50
  • Sweet and sour Prawn $18.00
  • Sweet and Sour fish $12.00
  • venison with Cumin $22.00
  • Honey chicken $12.00
  • Ginger and spicy lamb $19.00
  • Bamin goreng $12.50
  • Pork chop suey $11.00
Taste of India

Taste of India

location

Address

3/3 Devonshire Road, Miramar, Wellington, Wellington, 6022, New Zealand

phone

Phone

043888314

email

Email

None

clock

Opened hours

Mon 5 PM to 9:30 PM Tue 5 PM to 9:30 PM Wed 5 PM to 9:30 PM Thu 5 PM to 9:30 PM Fri 5 PM to 9:30 PM Sat 5 PM to 9:30 PM Sun 5 PM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Seating Not Available ,  Dinner

Location
3/3 Devonshire Road, Miramar, Wellington, Wellington, 6022, New Zealand
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