Taste of India in Wellington Menu

ENTREE ENTREE
  • TANDOORI CHICKEN half$10.50/full$19.50
    • chicken marinated in spicy yoghurt
  • ONION BHAJI $5.50
    • crispy fried onion rings in a gram flour batter
  • VEGETABLE SAMOSASs (2) $5.50
    • assortment of vegetables in thin pastry, deep fried
  • VEGETABLE PAKORA $5.50
    • potato and onion in gram flour batter, deep fried
  • SEEK KEBAB $9.00
    • spicy lamb mince cooked on skewer
  • CHICKEN WINGS $9.00
    • juicy succulent-marinated in spicy yoghurt
  • CHICKEN TIKKA $10.50
    • boneless chicken marinated in spicy yoghurt
VEGETARIAN CURRIES VEGETARIAN CURRIES
  • MIXED VEGETABLES $12.50
    • mixed vegetables cooked in tomato and onion sauce
  • ALOO GOBI MASALA $12.50
    • potatoes and cauliflower in spicy tomato sauce
  • ALOO MUTTER $12.50
    • potato and green peas cooked in onion and tomato sauce
  • PALAK PANNER $14.00
    • cottage cheese and spinach in tomato, and herb gravy
  • MUTTER PANNER $14.00
    • cottage cheese and peas in tomato, onion gravy
  • SHAI PANEER $14.00
    • cottage cheese in tomato and cashew cream sauce
  • PANNER MAKHANI $14.00
    • paneer cooked in a rich, tomato, butter and honey sauce
  • KADAY PANNER $14.00
    • paneer cooked with capsicum, onion and tomato sauce
  • MALAI KOFTA $12.50
    • cottage cheese and potato dumplings in a creamy sauce
  • DAL MAKHANI $12.50
    • lentils cooked in creamy tomato sauce
  • ALOO PALAK $12.50
    • spinach and potato cooked in tomato sauce
  • VEGETABLES KORMA $12.50
    • vegetables in a rich almond or cashew sauce
FISH CURRIES FISH CURRIES
  • FISH MASALA $14.00
    • fish cooked in onion, tomato and herb gravy
  • PRAWN MASALA $14.00
    • prawns simmered in onion, tomato and herb gravy
CHICKEN CURRIES CHICKEN CURRIES
  • BUTTER CHICKEN $14.00
    • chicken cooked in rich, tomato, butter and honey sauce
  • CHICKEN MASALA $14.00
    • chicken cooked in spicy tomato and onion gravy
  • CHICKEN KORMA $14.00
    • chicken cooked in almond or cashew sauce
  • BALTI CHICKEN $14.00
    • chicken cooked with capsicum, onion and tomato sauce
  • CHICKEN VINDALOO $14.00
    • hot fiery speciality from goa
  • CHICKEN SAGWALA $14.00
    • chicken and spinach cooked in onion and tomato sauce
LAMB CURRIES LAMB CURRIES
  • ROGAN JOSH $14.00
    • lamb cooked spinach cooked in onion and tomato sauce
  • LAMB SAQWALA $14.00
    • lamb and spinach cooked in onion and tomato sauce
  • LAMB KORMA $14.00
    • lamb in almond or cashew sauce
  • LAMB VINDALOO $14.00
    • hot fiery speciality from goa
  • LAMB MODRAS $14.00
    • lamb cooked with onion, tomato and coconut cream
  • BALTI LAMB $14.00
    • lamb cooked with capsicum, onion and tomato
RICE DISHES small/large RICE DISHES small/large
  • LAMB BIRIYANI $10.00/$13.50
    • spicy lamb with rice
  • CHICKEN BIRIYANI $10.00/$13.50
    • spicy chicken with rice
  • VEGETABLES BIRIYANI $9.50/$12.50
    • spicy vegetables with rice
  • BASMATI RICE $3.00
    • steamed rice
BREAD BREAD
  • NAAN BUTTERED OR NON-BUTTERED $2.50
    • made from refined white flour
  • GARLIC NAAN $3.00
    • naan with crushed garlic on top
  • CHEESE NAAN $4.00
    • naan stuffed with cheese
  • KHEEMA NAAN $4.00
    • naan filled with lamb mince
  • PESHAWARI NAAN $3.50
    • naan filled with nuts and raisins
  • PRATHA $3.50
    • flaky whole meal bread with butter
  • ROTI $2.50
    • whole meal bread
SIDE DISHES SIDE DISHES
  • VEGETABLE RAITA $4.00
    • yoghurt with tomato, onion and spices
  • PAPADOMS (2) $1.00
  • MANGO/ MIXED PICKLE $1.00
DESSERTS DESSERTS
  • MANGO LASSI $3.50
    • made with yoghurt and sugar or mango pulp

Nearby Sample Menus

  • Oreechiette with broccoli, lemon, chilli oil, rocket and parmesan $16.00
  • Spiced calamari with chorizo, witlof, baby beetroot, pea tendrils, and parsley puree $18.00
  • Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
  • Snapper fillet with a salad of white bean, fennel, tomato and watercress $24.00
  • Pappardelle with lamb meatballs, mint, roast tomato sauce and parmesan $18.00
  • Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00
  • Hand Cut Chips with Aioli $6.00
  • Whitebait omelette with jellyfish, roasted wakame, tomato consomme and capers $22.00
  • Moment burger $17.50
    • ask our friendly staff or check our specials board
  • Fish Cakes $12.00
    • with mustard mayo and Salad
  • Eggs $15.00
    • Bene (bacon) / Monteral (smoked salmon) / Florentine (spinach)
  • Fish $26.50
    • (Fresh) of the day (ask our staff check the blackboard)
  • The Lot $17.50
    • NZ beef, Swiss cheese, bacon, egg and beetroot
  • Burger of the week $12.00
  • Fish 'n'Chips $25.50
    • Crispy battered fresh fish, fries, salad and tartare sauce
  • Chicken Sambal $26.50
    • Rice and roti
  • Beef shoulder fillet, chimichurri rojo, quinoa & roast parsnips $28.00
  • Roast pepper, anchovy & egg $11.50
  • Mixed leaf salad $7.50
  • Tofu furikake & black vinegar $12.50
  • Goan raw fish curry $14.50
  • Seared rare beef salad, ginger & soy $28.00
  • Pulled pork $13.50
  • Dark chocolate terrine w/ orange maramalade & praline $14.50
  • Blue cod $10.50
  • Hawaiian burger $6.20
  • Groper $10.50
  • Hamburger $5.20
  • Chicken (crumbed) $13.50
  • Cheeseburger $5.90
  • Sausage $2.30
  • Blue cod $14.90
  • Slow Cooked Egg $1.50
  • Nori $2.00
  • Rice Bowl -Tofu, Mixed Mushroom & Eggplant $11.50
  • Chicken Karaage $4.50
  • Kimchi $5.00
    • Cabbage / Daikon
  • Side of Rice $3.00
  • Double Broth $3.50
  • Spring Onions $2.00
  • Khandallah vegetable korma with paneer on brown rice $19.00
  • Beef, saute mushroom & blue cheese mayo $18.00
  • Bacon, avocado & aioli roller three for $16.00
  • Grilled halloumi, saute mushroom, beetroot & pesto $18.00
  • - Kids serving $9.50
  • Chicken Caesar salad with egg, parmesan anchovies, bacon lardons & croutons $20.00
  • - Kids size $5.50
  • Deconstructed lemon meringue pie $12.00
  • Pulled Pork Donuts $14.00
    • Green apple puree, spiced jelly, mustard
  • Sloppy Joe $10.00
    • Crisp fried pulled pork meets chili beef
  • Brussel sprouts $7.00
    • Kimchi, coconut
  • Chicken Burger $16.00
    • Buttermilk chicken, salad, chipotle ketchup and mayo
  • Fried Cauliflower $8.00
    • Harrisa yogurt, almond, lemon
  • Oatmeal $12.00
    • With seasonal stewed fruit and maple pecan granola
  • - With Ice cream $12.00
  • 2 Piece $14.00
  • Chicken, chestnut, corn, oats, oyster mushrooms, guanciale 32
  • Obatzda, radish, cumin lavosh, pickled onion 15
  • Lamb, sweetbreads, black garlic, date, asparagus, labneh, saffron, olive oil 35
  • Market fish, pickled clams, courgette, garden peas, sorrel, taro, bacon foam 36
  • Jersey benne, caramelised onion, thyme 11
  • Venison tartare, Café de Paris, octopus bacon, asparagus, cashew, capers 22
  • Scallop, smoked eel, crackling, almond, citrus, ponzu, beurre noissette 21
  • Board of cold meats, cheese, pickles & sour dough 28
  • BIG MODE'S BREAKFAST $22.00
  • BRUSCHETTA $13.00
    • with cherry tomatoes, feta + basil on toast
  • CREAMY GARLIC MUSHROOMS $12.50
    • on toast or fettucine
  • AUNTY MOLLY'S MUESLI $13.00
    • served with natural Greek yogurt + modes berry compote
  • FREE RANGE CHICKEN + BACON SALAD $18.50
  • CREAMY CATS PORRIDGE $10.50
    • apple, sultana + cinnamon or apricot, almond + vanilla
  • SPICY BEANS ON TOAST $14.50
    • with chorizo
  • FRENCH TOAST $18.00
    • with bacon + banana or modes berry compote + banana & maple syrup
  • Kiwi Classic $18.00
    • 250g Rump cooked to your liking, Caramelised Onion, Fried Eggs, Fries topped with Mushroom Sauce or Garlic Butter
  • Chicken $6.00
    • Chipotle mayo, Citrus onion, Garlic crisps
  • Tote trading hours Monday 10am - 9pm /Tues - Wed 10am to 11pm / Thurs - Sat 10am - late / Sun 10am to 9pm
  • Chicken Parmigiana $20.00
    • Golden crispy bread coated Chicken Breast topped with Napoli Sauce, Melted Parmesan cheese and served with Seasonal Vegetables
  • Seasonal Vegetables $7.00
    • Changes Daily
  • Lunch Fish & Chips $14.00
    • Mac’s Beer Battered Fish, Salad, Steak Cut Fries, Homemade Tartare, Lemon
  • Lunch Rump Steak Eggs & Chips $16.00
    • 250gm Rump, Fried Eggs, Caramelised Onion, Steak Cut Fries
  • -Large $19.00
  • Citrus Bavious $8.00
    • Candied fennel, orange shortbread
  • Strozzapretti $16 Sml / $25 Lrg
    • Anchovy, broccoli, lemon zest
  • Strozzapretti $17.50
    • Anchovy, broccoli, lemon zest
  • Cocoa Roasted Venison Short Loin $32.00
    • Mushroom, whipped potato, smoked beetroot, watercress
  • Chilli Olives $4.00
  • Breakfast Pizza/Pide $17.00
    • Roasted tomato, fennel, confit pork, cheese, egg
  • Cheese $9 1x / $15 2x / $21 3x
    • Rye toast & pickled red onion
  • Haloumi $18.00
    • Smoked tomato, roasted fennel, capers, ciabatta
  • Main $14.90
    • Mild/Med/Hot
  • Lamb Sabzi Wala
    • Tender pieces of lamb tossed with assorted vegetables, herbs and spices with thick medium hot sauce
  • Karahi Paneer
    • Homemade cottage cheese cooked with onion, tomato and whole coriander
  • Paneer Makhani
    • Pieces of cottage cheese simmered in creamy tomato sauce
  • Lamb Peshwari
    • Boneless lamb prepared with capsicum, cashew nuts and cherries in creamy sauce
  • Mixed Vegetable Curry
    • Fresh seasonal vegetables cooked in onion and tomato sauce
  • Fish Tikka (Entree/Main) $8.50/ $17.00
    • Boneless pieces of fresh fish marinated in ginger, garlic, lemon and herbs, cooked In the tandoor
  • All served with a mint sauce and salad
  • Raspberry Slice $2.20
  • Custard Pie $2.70
  • Steak & Egg Sandwich $4.20
  • Ham & Egg Salad Roll $3.80
  • Ham & Egg Wrap $3.50
  • Chicken & Bacon Panini $6.50
  • Raspberry Lamington $2.40
  • Chicken Pie $4.00
  • Deep fried onion ring $0.50
  • Chicken & Bacon Burger $13.50
    • Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
  • Toastie $4.50
    • (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
  • Egg $1.00
  • Mushrooms $1.00
  • Seasoned Potato Wedges $7.50
    • With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce.
  • Fish & Chips $9.50
    • With tomato or tartar sauce
  • Chicken Burger $10.50
    • Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish
  • Mini Garlic Loaf $9.00
    • w a sprinkling of parmesan cheese
  • Famous Glasshouse Beef Wellington $30.00
    • w Potato gratin, sauteed cabbage, parsnip puree & Rosemary Red wine jus
  • Garden Salad $8.00
    • w House dressing
  • Choose your Cut, a Sauce & Two Sides N/A
    • A sauce and two sides included in the cut price
  • Sauteed Garlic Mushrooms $8.00
  • Bruschetta $18.00
    • w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze
  • Salt and Pepper Squid $21.00
    • w Asian Slaw & Spicy Aioli
  • Garlic Herb Butter $2.00
Taste of India

Taste of India

location

Address

3/3 Devonshire Road, Miramar, Wellington, Wellington, 6022, New Zealand

phone

Phone

043888314

email

Email

None

clock

Opened hours

Mon 5 PM to 9:30 PM Tue 5 PM to 9:30 PM Wed 5 PM to 9:30 PM Thu 5 PM to 9:30 PM Fri 5 PM to 9:30 PM Sat 5 PM to 9:30 PM Sun 5 PM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Seating Not Available ,  Dinner

Location
3/3 Devonshire Road, Miramar, Wellington, Wellington, 6022, New Zealand
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