Taste of India in Wellington Menu

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TANDOORI CHICKEN half$10.50/full$19.50
- chicken marinated in spicy yoghurt
ONION BHAJI $5.50
- crispy fried onion rings in a gram flour batter
VEGETABLE SAMOSASs (2) $5.50
- assortment of vegetables in thin pastry, deep fried
VEGETABLE PAKORA $5.50
- potato and onion in gram flour batter, deep fried
SEEK KEBAB $9.00
- spicy lamb mince cooked on skewer
CHICKEN WINGS $9.00
- juicy succulent-marinated in spicy yoghurt
CHICKEN TIKKA $10.50
- boneless chicken marinated in spicy yoghurt

MIXED VEGETABLES $12.50
- mixed vegetables cooked in tomato and onion sauce
ALOO GOBI MASALA $12.50
- potatoes and cauliflower in spicy tomato sauce
ALOO MUTTER $12.50
- potato and green peas cooked in onion and tomato sauce
PALAK PANNER $14.00
- cottage cheese and spinach in tomato, and herb gravy
MUTTER PANNER $14.00
- cottage cheese and peas in tomato, onion gravy
SHAI PANEER $14.00
- cottage cheese in tomato and cashew cream sauce
PANNER MAKHANI $14.00
- paneer cooked in a rich, tomato, butter and honey sauce
KADAY PANNER $14.00
- paneer cooked with capsicum, onion and tomato sauce
MALAI KOFTA $12.50
- cottage cheese and potato dumplings in a creamy sauce
DAL MAKHANI $12.50
- lentils cooked in creamy tomato sauce
ALOO PALAK $12.50
- spinach and potato cooked in tomato sauce
VEGETABLES KORMA $12.50
- vegetables in a rich almond or cashew sauce

FISH MASALA $14.00
- fish cooked in onion, tomato and herb gravy
PRAWN MASALA $14.00
- prawns simmered in onion, tomato and herb gravy

BUTTER CHICKEN $14.00
- chicken cooked in rich, tomato, butter and honey sauce
CHICKEN MASALA $14.00
- chicken cooked in spicy tomato and onion gravy
CHICKEN KORMA $14.00
- chicken cooked in almond or cashew sauce
BALTI CHICKEN $14.00
- chicken cooked with capsicum, onion and tomato sauce
CHICKEN VINDALOO $14.00
- hot fiery speciality from goa
CHICKEN SAGWALA $14.00
- chicken and spinach cooked in onion and tomato sauce

ROGAN JOSH $14.00
- lamb cooked spinach cooked in onion and tomato sauce
LAMB SAQWALA $14.00
- lamb and spinach cooked in onion and tomato sauce
LAMB KORMA $14.00
- lamb in almond or cashew sauce
LAMB VINDALOO $14.00
- hot fiery speciality from goa
LAMB MODRAS $14.00
- lamb cooked with onion, tomato and coconut cream
BALTI LAMB $14.00
- lamb cooked with capsicum, onion and tomato

LAMB BIRIYANI $10.00/$13.50
- spicy lamb with rice
CHICKEN BIRIYANI $10.00/$13.50
- spicy chicken with rice
VEGETABLES BIRIYANI $9.50/$12.50
- spicy vegetables with rice
BASMATI RICE $3.00
- steamed rice

NAAN BUTTERED OR NON-BUTTERED $2.50
- made from refined white flour
GARLIC NAAN $3.00
- naan with crushed garlic on top
CHEESE NAAN $4.00
- naan stuffed with cheese
KHEEMA NAAN $4.00
- naan filled with lamb mince
PESHAWARI NAAN $3.50
- naan filled with nuts and raisins
PRATHA $3.50
- flaky whole meal bread with butter
ROTI $2.50
- whole meal bread

VEGETABLE RAITA $4.00
- yoghurt with tomato, onion and spices
PAPADOMS (2) $1.00
MANGO/ MIXED PICKLE $1.00

MANGO LASSI $3.50
- made with yoghurt and sugar or mango pulp

Nearby Sample Menus

Rib eye steak, potato, red cabbage, duck pate $34
Bone marrow $13
Scallops, black pudding, potato $15
Avocado mousse, feta, red onion bruschetta $16
Cheesy garlic bread $10 / $16
- for two / for four
Bread $14
- three dips
Monk fish, prawn brochette, lemon butter $17
Olives $6

PORK BLACK BEAN $10.50
WAREHOU $8.50
FISH CAKE $2.00
BEEF CURRY $10.50
BEEF BURGER $3.70
BLUE COD $11.00
MUSSELS $1.00
HAWAIIAN BURGER $3.70

Lamb Dunsark $22.00
- Lamb and red lentils cooked together with Gujarati roasted spices.
Lamb Biryani $28.00
- Tender pieces of lamb cooked with rice
Combination Chutney & Pickles $6.00
Prawn Curry $32.00
- Succulent prawns in a tasty sauce. (Mild, medium or hot).
Chicken Biryani $28.00
- Boneless chicken pieces cooked with rice
Plain Yoghurt $2.50
Venison Masala $29.00
- Tender cubes o f venison cooked with lush green herbs, chives and coriander, finished in coconut cream. A delicacy of Nepai, north east India.
Chicken Dopiaza $22.00
- Chicken Pieces off-the-bone cooked East Indian style, with fried onions lightly spiced.

Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
Entree $4.00
- Garlic Bread
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5

Tiroler GrostI is one of the hearty favourites from the skiing and hiking region of Tirol.
European Style Creamy Spinach $16.50
- Topped with poached Eggs & a side of roast Potatoes
Choose your own selection of charcuterie, cheese & antipasti from the deli cabinet priced accordingly.
Creamy Puy Lentils , Pancetta & Bread Dumpling
Bklyn Deli Style Porridge $10.50
- With Fruit Compote & Yoghurt
Lamb Cutlet, Herb Butter & Green Beans
Kaiserschmarrn $14.50
- "Emperor's Pancake" shredded, caramelized Crepes Souffle & Plum Compote
Austrian Beef Goulash $21.50
- served with Spaetzle

Mascarpone cheesecake $4.90
Scrambled eggs on toast $8.40
Muesli, yoghurt and berries $6.50
Blueberry / Chocolate / Apple crumble muffin $3.90
Chicken tenders burger $9.90
- served with side salad and fries or kumara chips
Soup of the Day $8.90
Chocolate brownie $3.90
Ale battered fish fillets $17.90
- Crispy golden fried beer battered fish fillets with fries or kumara chips served with remoulade sauce and salad garnish

Roti $5.00
- Thai Roti served with peanut sauce
Stuffed Chicken Wings $10.00
- Two chicken wings stuffed with noodles, minced chicken and Thai spices.
Fried Rice $24.00 / $18.50 / $19.00
- Meat of your choice with rice, egg and fresh vegetables - Prawn / Chicken or Pork or Beef / Combination (chicken/pork/beef)
Stir Fried Pork with Chilli and Basil $18.50
- Stir fried pork with chilli, broccoli, garlic, basil, green beans and bamboo shoots
Tom Yum Gai $10.00
- Spicy chicken soup seasoned with lemon juice, garnished with hot chilli, lemon grass and mushrooms
Goong Tod $8.00
- Six crumbed prawns deep fried and served with a sweet, mild chilli sauce
Fried Chicken $18.50
- Fried chicken with fresh vegetables, garlic, pepper and soya sauce, served with white rice
Vegetarian Thai Spring Roll $7.00
- Four Thai spring rolls filled with tofu, noodles, and vegetables, served with a sweet, mild chilli sauce

Tempura Vegetable $4.00
Large Combo $15.10
Chicken Kushiage $4.50
Sukiyaki Chicken Bowl
Large Standard $12.50
Large Combo $14.00
Salmon Bento $18.90
- Choice of: Katsu Chicken or Teriyaki Chicken. Plus: Fresh Salmon, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
Teriyaki Chicken Udon Standard $9.90

Pain au Chocolate $4.30
Hot Pork Roll $5.60
Bacon Melt $5.50
Range of house made pies from $4.90
Chocolate Eclair $4.00
Multigrain Large $7.40
Carraway & Dark Rye Large $7.90
Afghans $3.60

Asparagus, taleggio, sage 13
Strawberries, housemade ricotta, basil, cornflakes 17
Black bean dip, yoghurt flat bread, harissa, pickled pimentos de padron 11
Pulled BBQ brisket, sourdough 13
‘Lasagna’ – peas, asparagus, gruyere, pickled onion, enokitake 28
Simple green salad 9
Venison tartare, Café de Paris, octopus bacon, asparagus, cashew, capers 22
‘Canapé duck’ – parfait, rillette, éclair, berry jelly 20

Cakes/ Slices: $4.5 / $6.5
Daily changing selection of muffins: $4.50
Daily changing selection of pies: $7.50
Daily changing selection of pies: $7.50
Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
Soup (V): $8.00
Daily changing selection of muffins: $4.50
Jams, preserves, sauces, savoury jellies.

Candied bacon and bananas with canadian premium maple syrup $12.50
Savoury wafles with Tuscan sauce, relish and a choice of or cheese spiced sausage $12.00/$13.00
Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
Smoked chicken with white anchovy caper sauce and pickles $14.00
Jam, Brie and walnuts $7.50
Buttered crumpet $4.00
Smoked pears with a hot Byrd's custard and nuts, served with or without candied bacon $12.00/$13.00
Sake apricots, butterscotch sauce, whipped cream and sliced almonds $7.50

PLAIN RICE $3.00
VEGETABLE ROLL $2.00
GOURMET HAWAIIAN CHICKEN $6.50
BUTTER CHICKEN Small $9.00 Large $14.00
LAMB TANDOORI ROLL $9.00
VEGETABLE TANDOORI ROLL $7.50
ROTI $2.00
MEAT PATTIE $2.00

String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2
Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
DF= dairy free, GF*= gluten free (options)