Taste of India in Wellington Menu

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TANDOORI CHICKEN half$10.50/full$19.50
- chicken marinated in spicy yoghurt
ONION BHAJI $5.50
- crispy fried onion rings in a gram flour batter
VEGETABLE SAMOSASs (2) $5.50
- assortment of vegetables in thin pastry, deep fried
VEGETABLE PAKORA $5.50
- potato and onion in gram flour batter, deep fried
SEEK KEBAB $9.00
- spicy lamb mince cooked on skewer
CHICKEN WINGS $9.00
- juicy succulent-marinated in spicy yoghurt
CHICKEN TIKKA $10.50
- boneless chicken marinated in spicy yoghurt

MIXED VEGETABLES $12.50
- mixed vegetables cooked in tomato and onion sauce
ALOO GOBI MASALA $12.50
- potatoes and cauliflower in spicy tomato sauce
ALOO MUTTER $12.50
- potato and green peas cooked in onion and tomato sauce
PALAK PANNER $14.00
- cottage cheese and spinach in tomato, and herb gravy
MUTTER PANNER $14.00
- cottage cheese and peas in tomato, onion gravy
SHAI PANEER $14.00
- cottage cheese in tomato and cashew cream sauce
PANNER MAKHANI $14.00
- paneer cooked in a rich, tomato, butter and honey sauce
KADAY PANNER $14.00
- paneer cooked with capsicum, onion and tomato sauce
MALAI KOFTA $12.50
- cottage cheese and potato dumplings in a creamy sauce
DAL MAKHANI $12.50
- lentils cooked in creamy tomato sauce
ALOO PALAK $12.50
- spinach and potato cooked in tomato sauce
VEGETABLES KORMA $12.50
- vegetables in a rich almond or cashew sauce

FISH MASALA $14.00
- fish cooked in onion, tomato and herb gravy
PRAWN MASALA $14.00
- prawns simmered in onion, tomato and herb gravy

BUTTER CHICKEN $14.00
- chicken cooked in rich, tomato, butter and honey sauce
CHICKEN MASALA $14.00
- chicken cooked in spicy tomato and onion gravy
CHICKEN KORMA $14.00
- chicken cooked in almond or cashew sauce
BALTI CHICKEN $14.00
- chicken cooked with capsicum, onion and tomato sauce
CHICKEN VINDALOO $14.00
- hot fiery speciality from goa
CHICKEN SAGWALA $14.00
- chicken and spinach cooked in onion and tomato sauce

ROGAN JOSH $14.00
- lamb cooked spinach cooked in onion and tomato sauce
LAMB SAQWALA $14.00
- lamb and spinach cooked in onion and tomato sauce
LAMB KORMA $14.00
- lamb in almond or cashew sauce
LAMB VINDALOO $14.00
- hot fiery speciality from goa
LAMB MODRAS $14.00
- lamb cooked with onion, tomato and coconut cream
BALTI LAMB $14.00
- lamb cooked with capsicum, onion and tomato

LAMB BIRIYANI $10.00/$13.50
- spicy lamb with rice
CHICKEN BIRIYANI $10.00/$13.50
- spicy chicken with rice
VEGETABLES BIRIYANI $9.50/$12.50
- spicy vegetables with rice
BASMATI RICE $3.00
- steamed rice

NAAN BUTTERED OR NON-BUTTERED $2.50
- made from refined white flour
GARLIC NAAN $3.00
- naan with crushed garlic on top
CHEESE NAAN $4.00
- naan stuffed with cheese
KHEEMA NAAN $4.00
- naan filled with lamb mince
PESHAWARI NAAN $3.50
- naan filled with nuts and raisins
PRATHA $3.50
- flaky whole meal bread with butter
ROTI $2.50
- whole meal bread

VEGETABLE RAITA $4.00
- yoghurt with tomato, onion and spices
PAPADOMS (2) $1.00
MANGO/ MIXED PICKLE $1.00

MANGO LASSI $3.50
- made with yoghurt and sugar or mango pulp

Nearby Sample Menus

Eggplant Parmigiana $19
House baked bread - olive oil $5
Whole fried mackerel $18
Saladrocket, pear & pecorino $8
Fritto Misto $18
Broccoli & provolone sformato $15
Gnocchisundried tomato, rocket & goat cheese $14
Venison, smoked ricotta & beetroot $12

Confit pork belly, hot & sour salad, nuoc cham dressing 19
Salt & pepper squid, Nam Jim dressing 10
Cider poached pear salad, blue cheese, pickled fennel, macadamia 13
Pulled pork tacos, bourbon sauce, apple slaw, pickled jalapenos 18
Grilled flat bread, sweet spices, charred eggplant relish 10
Triple cooked hand cut fries, aioli 9
In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream 19
Wagyu beef dumplings, chilli & roasted cashew soy 14

Banh Tam Mixed Grilled Of Pork, Crispy Spring Rolls & Lemongrass Beef $29.5
- Delicious Vietnamese mixed grilled of pork, lemongrass beef and crispy spring rolls. Served with udon noodles, fresh herbs, cucumber, carrot, peanuts, fried shallots, fish sauce and top with coconut sauce.
Pho Bo Vietnamese Classic Beef Noodle Soup $19.5
- Sliced beef sirloin sitting on a bed of rice noodles poured over with our 6 hours slow cooked beef broth. Served with beef meatballs, onions, sprouts & fresh herbs. Accompanied by in-house chilli & hoisin sauce
Side Rice $5.5
Junior
Vit Cuon – Aromatic Roast Duck Wraps With Plum Sauce $15.5
- Vietnamese “five-spice” roast duck wrapped with cucumber, coriander, pickled vegetables, sesame seeds, spring onion, Hoisin bean & chilli sauce. Served with plum dipping sauce.
Salad $5.5
Thit Kho – Claypot Caramel Pork With Charr Grilled Prawns & Quail Eggs
- Comfort food from home. Slow cooked spare ribs in our special in-house caramel sauce reduction topped with grilled juicy prawns & boiled quail eggs. Served with a simple steamed rice & green papaya salad.
Cha Gio Bun Saigon Lemongrass Beef Salad With Crispy Spring Roll $28.5
- A refreshing rice noodle salad, mixed with lime dressing, spring onion oil & fresh Asian herbs. Topped with stir-fry lemongrass beef, roasted peanuts, crispy pork & crab spring rolls. (Veg available on request)

Tomato, raddichio, oregano, buffalo mozzarella. $ 27.00
VEGETABLE $20.50
- Roasted cauliflower, chargrilled broccoli, spinach, sunflower seeds + tahini dressing >>
Red Desiree potato, buffalo mozzarella, parmesan + rosemary $26.00
Chicken, tomato, zucchini, riceberry, oregano + basil+bread+salad+both. $14.50/$16.50/$18.50
Salmon, ricotta + watercress $16.00
Smoked Mackeral pate $13.50
CROQUE MADAME $19.50
- Ham + gruyere toastie with a fried egg.
FREGOLA $21.50
- Pulled chicken, red greens, baby carrots, radish, parsley, Nigella seeds + apple dressing.

Fries $8.00
- With tomato sauce and aioli
Beef and bacon burger $12.00
- Classic beef pattie with bacon lettuce tomato cheese and our tangy mayo
Kiwi burger $12.00
- Classic burger with lettuce, tomato, beetroot, egg and cheese
Salt and pepper squid $10.00
- With wasabi mayo
250g Scotch fillet steak $21.00
- Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy
Hawaiian burger $12.00
- Panko crumbed chicken fillet with lettuce pineapple and mayonnaise
-Add cheese for $2.00
Chocolate fudge brownie $9.00
- Delicious chewy chocolate fudge borwnie smothered in rich chocolate fudge with vanilla in cream

Boscaiola $16.00
- Tomato based pizza with mushrooms, sausages & mozzarella cheese
Tonno & Cipolla $16.00
- Tomato based pizza with tuna, red onions & mozzarella cheese
Manzo $16.00
- Tomato based pizza with beef mince, fresh tomatoes, fresh basil leaves & mozzarella cheese
Pane all' Áglio $6.50
- Garlic Bread
Tiramisu $6.90
Penne ai Frutti di Mare $16.00
- Seafood in tomato sauce with penne pasta
Penne alla Spuntare $16.00
- Penne pasta in creamy sauce with mushrooms
Margherita $16.00
- Traditional tomato based pizza with fresh basil leaves & mozzarella cheese

Pasta $14.90
- Gluten free pasta, spinach tortellini pasta, penne pasta, tomato, basil pesto, creamy mushroom and bacon
Fish pie $7.90
Banana chocolate cake $3.90
Seafood chowder $12.60
- topped with crispy bacon and served with a fresh bread roll
Kids portion of pasta $9.90
Kids pizza $9.90
- homemade base with ham, cheese and pineapple
Ale battered fish fillets $17.90
- Crispy golden fried beer battered fish fillets with fries or kumara chips served with remoulade sauce and salad garnish
Apple cake slice $3.90

Manhatten Club Sandwich $16.90
- The ultimate club sarnie filled with lettuce, carrot, tomato, cucumber, sprouts, a fried egg and bacon along with cream cheese, mayonnaise and tomato relish. Served with a hashbrown.
All served with hashbrown. $18.20
Served Monday - Friday 11.00 am - 2.00 pm
Two egg $5.20
Short stack (2) $12.50
Hashbrown $4.30
One egg plus TWO. $17.90
All prices are subject to change without notice.

Scotch Fillet $ 32.90
- With cheese & potato gratin with madeira sauce
Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
Saute Snails $ 17.90
- With pernod, walnut & cream sauce
Side dish of the day
White Castello $ 16.50
- Danish, white brie, mild, rice & creamy
Freshly Baked Muffuletta Roll $ 3.00
- With butter
Duck fat baked potatoes $ 7.90
Seasonal Vegetables $ 6.50
- With extra virgin olive oil

CASHEW NUTS $3.50
COMBINATION FRIED RICE $11.00
SICHUAN STEAK $10.50
B. 3 FISH, 2 HOTDOGS, 1 SPRING ROLL, 2 POTATO FRITTERS, 2 SCOOPS CHIPS $18.00
CHICKEN SWEET CORN SOUP $7.00
SAUSAGES $2.20
ROAST PORK FOO YOUNG $10.50
WONTONS (DOZ) $8.50

CREAMY CATS PORRIDGE $10.50
- apple, sultana + cinnamon or apricot, almond + vanilla
ANTIPASTO PLATTER $20.00
PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
- with roast pumpkin + basil
CREAMY GARLIC MUSHROOMS $12.50
- on toast or fettucine
SMASHED AVOCADO ON PUMPKIN TOAST $17.50
- with two poached eggs
EGGS BENEDICT $17.00 / $19.00
- with bacon / ham / spinach or wood roasted salmon
TOAST with Choice of spread + butter $5.50
WOOD ROASTED SALMON BAGEL $12.00
- with cream cheese + capers

Claire's Crispy Cashew Salad
Mushroom & Tofu Pie
Chili & Cheese Pie
Nachos

PAN FRIED MUSHROOMS WITH GARLIC $7.50
BEEF TOURNEDOS $32.50
- beef fillet wrapped in streaky bacon, served with gratin potato, roasted vegetables and merlot jus.
SEAFOOD CHOWDER $12.00
- served with toasted bread.
CANNELLONI $22.90
- stuffed with porcini and flat mushrooms and parmesan, spinach,s erved with spinach, honey and balsamic pumpkin salad and red pepper basil sauce.
STEAMED RICE $3.00
GARLIC BREAD $5.50
FISH FILLET OF THE DAY $27.50
- pan seared, served with baby potatoes, scallops scallops, cherry tomatoes , baby watercress, and peppercorn white wine sauce.
FREE RANGE PORK SPARE RIBS $12.90
- served with green salad and homemade mild sweet & sour sauce.

Vegetarian Cooked Breakfast $22.00
- With two farm-fresh eggs cooked to your liking, grilled tomato, Parkvale mushrooms, spinach and hash brown
Green-Lipped Mussels $14.00
- Grilled on the half shell, chilli, garlic, smoked bacon, cheddar crumble
Pan-Fried Fish of the Day $29.00
- Fresh fish fillet, lemon and tarragon crumble, white truffle and celeriac mash, oven-roasted tomato
Garlic King Prawns $16.00
- Fresh herbs, cream, ciabatta, basil
Grilled Free-Range Carterton Pork Loin $27.00
- Cashew nuts and cream cheese stuffing, kumara strata
400g T-Bone of Wairarapa Angus Beef $32.00
Ambient Selection $19.50
- Freshly-Baked Muffins / Mini Croissants / Toast, Preserves and Butter
Pancakes $22.00
- With maple syrup and your choice of grilled Carterton bacon and banana or berry compôte with whipped cream

Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
Cursed $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)