Taste of India in Wellington Menu

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TANDOORI CHICKEN half$10.50/full$19.50
- chicken marinated in spicy yoghurt
ONION BHAJI $5.50
- crispy fried onion rings in a gram flour batter
VEGETABLE SAMOSASs (2) $5.50
- assortment of vegetables in thin pastry, deep fried
VEGETABLE PAKORA $5.50
- potato and onion in gram flour batter, deep fried
SEEK KEBAB $9.00
- spicy lamb mince cooked on skewer
CHICKEN WINGS $9.00
- juicy succulent-marinated in spicy yoghurt
CHICKEN TIKKA $10.50
- boneless chicken marinated in spicy yoghurt

MIXED VEGETABLES $12.50
- mixed vegetables cooked in tomato and onion sauce
ALOO GOBI MASALA $12.50
- potatoes and cauliflower in spicy tomato sauce
ALOO MUTTER $12.50
- potato and green peas cooked in onion and tomato sauce
PALAK PANNER $14.00
- cottage cheese and spinach in tomato, and herb gravy
MUTTER PANNER $14.00
- cottage cheese and peas in tomato, onion gravy
SHAI PANEER $14.00
- cottage cheese in tomato and cashew cream sauce
PANNER MAKHANI $14.00
- paneer cooked in a rich, tomato, butter and honey sauce
KADAY PANNER $14.00
- paneer cooked with capsicum, onion and tomato sauce
MALAI KOFTA $12.50
- cottage cheese and potato dumplings in a creamy sauce
DAL MAKHANI $12.50
- lentils cooked in creamy tomato sauce
ALOO PALAK $12.50
- spinach and potato cooked in tomato sauce
VEGETABLES KORMA $12.50
- vegetables in a rich almond or cashew sauce

FISH MASALA $14.00
- fish cooked in onion, tomato and herb gravy
PRAWN MASALA $14.00
- prawns simmered in onion, tomato and herb gravy

BUTTER CHICKEN $14.00
- chicken cooked in rich, tomato, butter and honey sauce
CHICKEN MASALA $14.00
- chicken cooked in spicy tomato and onion gravy
CHICKEN KORMA $14.00
- chicken cooked in almond or cashew sauce
BALTI CHICKEN $14.00
- chicken cooked with capsicum, onion and tomato sauce
CHICKEN VINDALOO $14.00
- hot fiery speciality from goa
CHICKEN SAGWALA $14.00
- chicken and spinach cooked in onion and tomato sauce

ROGAN JOSH $14.00
- lamb cooked spinach cooked in onion and tomato sauce
LAMB SAQWALA $14.00
- lamb and spinach cooked in onion and tomato sauce
LAMB KORMA $14.00
- lamb in almond or cashew sauce
LAMB VINDALOO $14.00
- hot fiery speciality from goa
LAMB MODRAS $14.00
- lamb cooked with onion, tomato and coconut cream
BALTI LAMB $14.00
- lamb cooked with capsicum, onion and tomato

LAMB BIRIYANI $10.00/$13.50
- spicy lamb with rice
CHICKEN BIRIYANI $10.00/$13.50
- spicy chicken with rice
VEGETABLES BIRIYANI $9.50/$12.50
- spicy vegetables with rice
BASMATI RICE $3.00
- steamed rice

NAAN BUTTERED OR NON-BUTTERED $2.50
- made from refined white flour
GARLIC NAAN $3.00
- naan with crushed garlic on top
CHEESE NAAN $4.00
- naan stuffed with cheese
KHEEMA NAAN $4.00
- naan filled with lamb mince
PESHAWARI NAAN $3.50
- naan filled with nuts and raisins
PRATHA $3.50
- flaky whole meal bread with butter
ROTI $2.50
- whole meal bread

VEGETABLE RAITA $4.00
- yoghurt with tomato, onion and spices
PAPADOMS (2) $1.00
MANGO/ MIXED PICKLE $1.00

MANGO LASSI $3.50
- made with yoghurt and sugar or mango pulp

Nearby Sample Menus

Fried tofu with spicy salt $14.50
Beef brisket noodles $12.50
Mongolian fried roast beef $16.50
Yagchow fried rice $12.50
Mutton offal soup $9.50
Sichuan double-fried pork $16.50
Pork kidney $2.00
Yipin dry fried fish in hot sauce (whole fish) $23.50

Spinach & pumpkin fritter $2.80
Curry roll $2.60
9 fish, 3 1/2 scoops of chips (serves 3-4 people) $38.00
6 fish, 2 1/2 scoops of chips (serves 2-3 people) $26.00
Meat pattie $2.60
Scallop $1.70
Fish burger $6.20
Corn fritter $2.80

Sliced Pork in Hot Chili Oil with Bean Sprouts ººº $24.80
-Combination $19.80
- (Chicken, Beef, BBQ Pork, Shrimp)
Shredded Pork with Sour & Spicy Garlic Sauce º $20.80
-Whole Prawn
-500g (10pc) $38.00
-BBQ Pork $16.80
-1kg (20pc) $85.00
-Chicken Cashew Nut in Noodle Basket

Jumbo $6.90
Beef / Chicken / Roasted Pork $11.50
Beef / Chicken / Roasted Pork $12.00
Combination $13.00
Combination $15.00
Shrimp / Squid $14.50
Crispy Chicken (1/2) $8.60
Bacon & Egg / Bacon & Cheese $6.20

Toasted sandwichOn
- Freyas Bread or Sourdough
Eggy bread (egg in the hole) $5
PANCAKES OR FRENCH TOAST $16
- with bacon and banana or fresh fruit and creme fraiche. Both served with maple syrup
- three fillings $6
Spaghetti, beans or egg on toast $5
Kai pai pie of the day $6
- Ask waitress - all homemade pies from
Surf n turf $14
- steak sammie with all the trimmings complete with fried onions and kebab stick of prawns
TOAST $5
- (wholemeal or specialty white) butter and spreads

LOX $18.00
- scrambled eggs & salmon on toast with cream cheese
THAI CHICKEN CURRY $18.00
- served with rice
EGGS BENEDICT $18.00
- two poached eggs on English muffin with ham
BOWL OF FRIES & AIOLI $7.00
GRETA VEGO $20.00
- grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
TOAST & SPREAD $6.00
- w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
HOT CHICKEN SALAD $18.00
- with feta and olives sweet chili and lime
PORTERHOUSE STEAK $22.00
- with salad and fries

Lamb Madras $16.00
- Lamb pieces cooked with ground spices and coconut cream.
Prawn Vindaloo $17.00
- Prawn cooked in red chilies, herbs and vindaloo paste.
Beef Jalfrezi $15.00
- Tender beef cooked with fresh vegetables tempered with coriander seeds.
Navratan Korma $12.50
- Seasonal vegetables cooked in a creamy cashew nut sauce,
Chicken Dalcha $15,00
- Yellow lentils and chicken pieces cooked in selected ground spices and garlic.
Daal Tarka $12.50
- Lentils stewed on a slow fire overnight and garnished with ginger and coriander.
Vegetable Makhani $12.50
- A variety of vegetables simmered in a rich, creamy tomato and butter sauce.
Chicken Saag $16.00
- Boneless chicken pieces prepared in spinach, spices and herbs and finished with cream.

The Vegan Burger
- tofu, beetroot and bean burger in a vegan bun with tomato chili jam, hummus, caramelized onions, lettuce and fries
Beer Garden Pizza
- feta, kalamata olives, pine nuts, pumpkin seeds, rocket and topped with basil
RETURN OF THE SPICY CHICKEN $16.70/$22.90
- citrus marinated chicken with balsamic roasted onion, Brie, and boozy plum sauce
Pint of Sausage Rolls $11.00
- pork caramelized onion and herb filled pastry with tomato chili jam and smoky BBQ sauce
LBQ Nachos
- corn chips with jalapenos, melted cheese, fresh salsa, guacamole and sour cream
Cheeseboard $14.00
- Aged cheddar with oatcakes, chutney, and olives
Panhead Battered Onion Rings $7.00
- with tomato chili jam and BBQ sauce
Salt & Pepper Hopped Calamari $9.50
- with citrus aioli

Salami
Ham
Sundried tomato $1.00
Pulled pork
Tomato
Chicken
Onion
Chicken $11.00

West coast whitebait omelette N/A
- with oyster veloute and fine herbs
Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
Mixed leaf salad $9
Asparagus $10
Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil
Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue
Piccolo fritto N/A
- with squid, monkfish and green lip mussels with spiced yoghurt and rocket

Two Course $30.00
Bo Kho - Braised Beef (GF) $28.00
- Slow braised beef in Vietnamese spices served with your choice of steamed rice or rice noodles
Pho Vit - Duck Pho $24.00
- Duck noodle soup with rice stick noodle in clear broth with bok choy. Served with lemon, fresh herbs, shallots and hoisin sauce.
MAINS
Ca Ri Vit - Duck Curry $26.00
- With bamboo shoots, green beans, pineapple, cherry tomatoes & peanut butter curry sauce. Served with steamed rice & French bread.
Goi Cuon Tom Ga - Summer Rolls or Nom Muc Ha Noi - Hanoi Calamari
Dau Phong Rang $5.00
- Roasted peanuts
Ga Noung Me - Chicken Skewers $12.00
- Chicken skewers marinated with lemon-grass and five spices

Homemade Vegetarian Cakes $17.00
- Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad
Thai Beef Salad $17.00
- The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
Chicken, Bacon & Brie Burger $18.00
- Grilled chicken, bacon, brie, cranberry salad greens, & cheese all in a toasted bun. Served with fries
Lamb Shank Pie $15.00
- World famous! The good old lamb shank taste without the bones! Served with mint sauce, pastry top, salad garnish & fries
Half Kilo BBQ Pork Ribs $15.00
- 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fires
Chicken & Bacon Salad $18.00
- Grilled chicken, bacon, fresh salad greens & aioli
Waterloo Wings $14.00
- Cajun chicken wings smothered in hot chilli sauce. Served with fries
Fish & Chips $18.00
- Fresh battered fish of the day, served with salad garnish & fries

Grilled Halloumi Salad $18
- Grilled halloumi and roasted winter veg on fancy garden leaves
Pork Belly $25
- Slow cooked pork belly on roasted sweet potato, sauteed vegetables, popcorn crackle, craft beer and balsamic reduction
Add to any salad $8
- Fire grilled garlic tiger prawn skewer (5)
Zorba Pizza $20
- Fresh tomato sauce, mozzarella , sundried tomato, olives, feta cheese
Soup of the Day $12
- Warm crusty bread
Deil Platter Small $20 Large $38
- Pancetta, Spicy Italian Salami, Tomato Sauce And Mozzarella
Roasted Garlic Caesar Salad $16
- Parmesan cheese, roasted garlic, croutons, bacon, poached egg and our signature caesar dressing
Add to any salad $6
- Grilled chicken

STEAK & KIDNEY
- Traditional Steak and kidney
CURRY CHICKEN
- Tasty chicken fillet with a mild curry and vegetables
LARGE $5.20
STEAK & CHEESE
- Cheese topping on prime beef Steak
SAVOURIES $1.60
POTATO TOP SAVOURY
- Quality lean beef mince with added vegetables
LASAGNE
- Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
QUICHE $5.20