Taste of India in Wellington Menu

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TANDOORI CHICKEN half$10.50/full$19.50
- chicken marinated in spicy yoghurt
ONION BHAJI $5.50
- crispy fried onion rings in a gram flour batter
VEGETABLE SAMOSASs (2) $5.50
- assortment of vegetables in thin pastry, deep fried
VEGETABLE PAKORA $5.50
- potato and onion in gram flour batter, deep fried
SEEK KEBAB $9.00
- spicy lamb mince cooked on skewer
CHICKEN WINGS $9.00
- juicy succulent-marinated in spicy yoghurt
CHICKEN TIKKA $10.50
- boneless chicken marinated in spicy yoghurt

MIXED VEGETABLES $12.50
- mixed vegetables cooked in tomato and onion sauce
ALOO GOBI MASALA $12.50
- potatoes and cauliflower in spicy tomato sauce
ALOO MUTTER $12.50
- potato and green peas cooked in onion and tomato sauce
PALAK PANNER $14.00
- cottage cheese and spinach in tomato, and herb gravy
MUTTER PANNER $14.00
- cottage cheese and peas in tomato, onion gravy
SHAI PANEER $14.00
- cottage cheese in tomato and cashew cream sauce
PANNER MAKHANI $14.00
- paneer cooked in a rich, tomato, butter and honey sauce
KADAY PANNER $14.00
- paneer cooked with capsicum, onion and tomato sauce
MALAI KOFTA $12.50
- cottage cheese and potato dumplings in a creamy sauce
DAL MAKHANI $12.50
- lentils cooked in creamy tomato sauce
ALOO PALAK $12.50
- spinach and potato cooked in tomato sauce
VEGETABLES KORMA $12.50
- vegetables in a rich almond or cashew sauce

FISH MASALA $14.00
- fish cooked in onion, tomato and herb gravy
PRAWN MASALA $14.00
- prawns simmered in onion, tomato and herb gravy

BUTTER CHICKEN $14.00
- chicken cooked in rich, tomato, butter and honey sauce
CHICKEN MASALA $14.00
- chicken cooked in spicy tomato and onion gravy
CHICKEN KORMA $14.00
- chicken cooked in almond or cashew sauce
BALTI CHICKEN $14.00
- chicken cooked with capsicum, onion and tomato sauce
CHICKEN VINDALOO $14.00
- hot fiery speciality from goa
CHICKEN SAGWALA $14.00
- chicken and spinach cooked in onion and tomato sauce

ROGAN JOSH $14.00
- lamb cooked spinach cooked in onion and tomato sauce
LAMB SAQWALA $14.00
- lamb and spinach cooked in onion and tomato sauce
LAMB KORMA $14.00
- lamb in almond or cashew sauce
LAMB VINDALOO $14.00
- hot fiery speciality from goa
LAMB MODRAS $14.00
- lamb cooked with onion, tomato and coconut cream
BALTI LAMB $14.00
- lamb cooked with capsicum, onion and tomato

LAMB BIRIYANI $10.00/$13.50
- spicy lamb with rice
CHICKEN BIRIYANI $10.00/$13.50
- spicy chicken with rice
VEGETABLES BIRIYANI $9.50/$12.50
- spicy vegetables with rice
BASMATI RICE $3.00
- steamed rice

NAAN BUTTERED OR NON-BUTTERED $2.50
- made from refined white flour
GARLIC NAAN $3.00
- naan with crushed garlic on top
CHEESE NAAN $4.00
- naan stuffed with cheese
KHEEMA NAAN $4.00
- naan filled with lamb mince
PESHAWARI NAAN $3.50
- naan filled with nuts and raisins
PRATHA $3.50
- flaky whole meal bread with butter
ROTI $2.50
- whole meal bread

VEGETABLE RAITA $4.00
- yoghurt with tomato, onion and spices
PAPADOMS (2) $1.00
MANGO/ MIXED PICKLE $1.00

MANGO LASSI $3.50
- made with yoghurt and sugar or mango pulp

Nearby Sample Menus

Ice Cream Sundae $7.5
- 3 scoops with wafer & whipped cream
Seasonal Vegetables $4.8
Spaghetti & Meatballs $9.5
- served in a tomato sauce with parmesan cheese & a garlic bread
Chocolate Marquise $12.0
- rich chocolate mousse on a mud cake base finished with ganache & chocolate flakes with fresh cream & berry compote
Steak, Mushroom & Red Wine Pie $19.5
- served with creamy mash potato and seasonal veges
Please ask our staff about our daily blackboard specials N/A
Crispy Nacho Crumbed Chicken $13.0
- with a mild chilli & roast garlic dip
Fish of the Day $21.5
- served with beer battered fries, salad or seasonal veges & home made tartare sauce & lemon

Chicken Chimichanga $12.00
- Deep fried burrito with a Manuka honey marinated chicken and chili filling
Livvy‘s Vegan Chilli VV V $17.00
- spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
Anne Marie Special VV V $16.00
- A bangin‘ Tofu patty dressed in mustard, a slice of pineapple, lettuce and a capsicum & mushroom salsa
1 CAJUN FISH
Tempura Prawns $8.00
- with Louisiana remoulade
Halloumi V $15.00
- corn fritter with grilled halloumi, guacamole, pickled beetroot & chipotle aioli
Matt Daddy $15.00
- beef patty, bacon, roast portobello mushroom, and blue cheese
Laundry Super Salads $18.00
- seasonal fresh salad specials - a hearty and filling plate of wholesome salad goodness, ask staff for today's delicious creations.

Crab Stick $1.20
Chicken / Beef Schnitzel Meal $9.50
- with coleslaw / salad, chips & sauce
Chicken Fillet Burger $8.80
Gluten Free $3.00
Paua Fritter $8.50
Chicken Schnitzel $3.50
Gluten Free $3.70
Beef Burger $8.80

CHIPS $3.50
CRAB STICK $1.50
EGGBURGER $5.00
BACON BURGER $5.50
DEEP FRIED MARS/MORO BARS $3.00
SCALLOPS(EACH) $2.00
SPRING ROLL $2.80
FISH CRUMBED $4.30

SAFFRON GARLIC NAAN $3.50
- bread stuffed with crushed garlic in a saffron in essence baked on a hot plate
LAMB VINDALOO $16.00
- a hot dish, cooked with vinegar, capsicum, and whole spices and tender pieces of lamb
PLAIN RICE $3.00
- plain steamed basmati rice
MIX VEGETABLES PAKORA $7.00
- fresh seasonal vegetables dipped in chickpea flour and spices then deep fried served with mint chutney
CHICKEN MANCHURIAN $16.00
- chicken balls cooked in a special sauce
CHICKEN KORMA $15.00
- boneless pieces of chicken, cooked with cashew nut sauce and cream
GOA PRAWN CURRY $18.00
- traditional Goan style curry
TAWA GOSHT $16.00
- goat meat, ginger, garlic and onion tossed on a hot plate

Combination Seafood & Vegetables $11.00
Beef Chinese Vegetables $9.50
BBQ Pork and Shrimp $9.50
Dumplings 1/2 Doz $5.00
Lemmon Chicken $10.00
Black Pepper Beef $9.50
FAMILY MEAL $25.00
- whole stuffed chicken(size 14), peas, gravy, 8 Vegetables
Chicken & Chinese vegetables $9.50

Bacon & Egg Pie $4.90
Vegetable Pie $4.90
Steak & Vegetable Pie $5.10
Steak & Cheese Pie $5.10
Potato Top Savoury $2.50
Mince & Cheese Pie $4.90
Steak & Creamy Mushroom Pie $5.10
Mince Pie $4.70

Paneer Tikka Masala $16.50
- Homemade cottage cheese cooked with ginger, garlic, onion, tomatoes and mild spice. A specialty from North India
Lamb Vindaloo $18.50
- Highly spiced boneless lamb dish cooked in spicy vindaloo paste
Fish Jalfrezi $19.90
- Boneless skinless fish fillets cooked with mixed vegetables, herbs, and spices and finished with a touch of cream
Peshwari Naan $4.50
- Naan stuffed with dry fruits and nuts
Prawn Malabari $21.90
- King pranws cooked in a creamy curry base with capsicum, tomatoes, onion and spices
Chicken Tikka $18.50
- Boneless chicken pieces marinated in selected spices overnight and roast in tandoori oven
Vegetable Korma $15.50
- A selection of mixed vegetable cooked with creamy cashew nut sauce
Chicken Wings $8.90
- Chicken wings marinated in mild spices overnight and barbequed in tandoori oven

Soup of the day $14.90
- w freshly baked muffaletta roll
Herb roasted lamb rump $33.00
- w chickpeas and swiss chard
Grilled king prawns $18.90
- w tomato,crispy shallot and green peas,
Boudin Blanc $31.90
- french chicken sausages w haricot beans and crispy shallots
English Stilton (rich,tangy,velvety taste and crumbly texture) $16.50
Crispy duck confit $37.90
- w duck fat baked potatoes and bok choy
Home made Ice-cream and Sorbet w strawberry meringue $15.90
Baked chocolate and biscuit mousse $17.90
- w home made date and honey ice cream

Caesar Chicken, Egg, Bacon Salad
Kapiti Kikorangi Blue $15.00
A selection of all the above Cheeses $45.00
*GF - Gluten free , DF - Dairy free , V - Vegetarian
Wedges /with Bacon & Cheese $12.00/ $14.00
Handmade Schoc Chocolate Truffles (2) $6.00
Trio of Hand Made Ice Creams and Sorbets $14.00
-served with Crackers

Sichuan King Prawns $26.80
Crabmeat & Shark Fin Soup $7.50
Peking Fried Noodles with Pork $16.80
Banana Boat $10.00
- Banana and ice cream with chocolate sauce
Deep Fried Bread King Prawns $12.00
Orange Mushrooms $18.80
Pork with Snow Vegetable Noodle Soup $14.80
Deep Fried Bean Curd Sheet with Mushroom Rolls $9.00

Suishin(mellowness) $19.00
- yakitori chicken, chicken dumplings
BANQUET A $27.00
- karaage-fried chicken pieces, Tori Gyoza-chicken dumpling, edamame soy beans/pan fried chicken with teriyaki sauce, pan fried beef with onion in teriyaki sauce/per person
Ozeki(sumo wrestler) $14.00
- crumbed fish, age dashi
Tempura udon $18.50
- a combination of seafood and vegetables in a Tempura batter with udon soup
BANQUET C $47.00
- suhi, Gyoza-pork dumpling, Aji Furai-fried crumbed fish, Spring Rolls/pan fried beef with teriyaki sauce, Crumbed pork katsu with tonkatsu sauce, pan fried chicken with Yakinaku sauce, tempura seafood & vegetables
Seaweed Salad $5.50
SET A $23.00
- Teriyaki chicken udon noodles soup with vegetable and sushi
Salmon & avocado roll 6 pcs $5.00

Crab Triangle $1.50
Fish Katsu $1.00
Salmon Nigiri $2.00
Salmon Avocado $1.00
Seaweed Lettuce $1.00
Mushroom & Carrot $1.00
Tuna Avocado $1.00
Cream Cheese $1.00

Paneer Madras $ 18.50
- Cottage cheese, cooked in coconut gravy, mustard seeds, curry leaves and cream
Mango Chutney $3.50
-Prawn saag $21.90
Bhuna Gosht $20.50
- Lamb cooked with ginger, garlic, onions and spices
Chicken Chettinad $18.90
- Chicken cooked with spices, ginger, garlic, curry leaves and cinnamon
●Chicken /Lamb/Prawn cooked in onion and cashew nuts gravy and cream
-Chicken achari $18.50
●Chicken Cafreal
- Chicken marinated in coriander, ginger, garlic, and mint, cooked in clay oven

Gurnard $10.20
Alfonsino $6.50
- Firm white fillets, good oil content
Homemade Tartare $2.00
Fish Fingers $8.00
- Panko crumbed fish fingers with curly fries and tomato sauce
Asian Green Tea Noodle Salad $9.00
- With cashew, crispy shallot, sesame seed, coconut, capsicum, cucumber, red onion and Thai lime dressing
Skin—on Tarakihi — Grilled $8.00
Coleslaw $5.00
- Seasonal favourites - radishes, fennel, celery, carrot, red cabbage, white cabbage, herbs and dressed in our own wholegrain mustard yogurt dressing
Groper (Hapuka) $10.50
- Firm white fish with a high fat content