The Bangalore Polo Club in Wellington Menu

MENU MENU
  • Fresh Baked Tear n Share Rolls $8.50
    • Whipped mustard seed & cardamom butter
  • Horseradish Latke $14.50
    • Avocado, smoked salmon and poached egg
  • Brioche French Toast $12.50
    • Banana & maple syrup
  • Grimshaws Savoury Mince $14.50
    • Toasted ciabatta, poached eggs
  • Open Steak Sandwich $16.50
    • Sour dough, blue cheese mayo, handcut fries
  • Captain Catapults Kedgeree $12.50
    • Jasmine rice, smoked market fish, poached egg
  • Roasted Chicken Crepes $13.50
    • Mushroom, spinach, tomato, Dijon vinaigrette
  • Tempura Market Fish $23.50
    • Hand cut chips, summer salad, house tartare
  • BPC Burger $24.00
    • Ask your server for todays creation
PIZZAS PIZZAS
  • Cajun Chicken $22.00
    • Red onion, capsicum, chilli
  • Butchers Pizza $22.00
    • Lamb meatballs, salami, chorizo, chicken, smokey BBQ
PLATTERS PLATTERS
  • BPC Hot Sharing Board $35.00
    • A selection of tasty bites from the menu
  • BPC Antipasto Board $30.00
    • Cured meats, cheeses and the usual suspects
  • Selection of Local Cheeses $20.00
    • For two people. Ask your waiter for details of today's cheese & accompaniments
DESSERTS DESSERTS
  • Affogato $12.50
    • Vanilla bean ice cream, espresso, liqueur. The simplest, most delicious dessert. Addictive. We warned you.
  • Tiramisu $10.00
    • Jameson's whiskey, mascarpone, espresso, chocolate
  • BPC Crepes $10.00
    • Whipped ice cream, fresh strawberry

Nearby Sample Menus

  • Curry puffs $6.50
    • 5 pcs
  • Garlic roti with satay sauce (V) $6.50
  • Tom yum soup with rice / noodles $12.90
    • Chicken beef or pork
  • Garlic & pepper pork $12.90
    • Chicken, beef, or pork
  • Sweet & sour chicken $12.90
    • Chicken, beef or pork
  • Duck noodle soup $14.50
  • Grilled beef, with lemon juice $13.90
  • Spicy fried noodle $12.90
    • Chicken, beef, or pork
  • Bread with whipped olive oil $7
  • Rulo de cabra $9.5
    • soft, goat
  • Oysters (each / six / twelve) $4.5 / $26 / $50
    • au naturel
  • Murellen pork, Swiss chard, almonds, quince $32
  • Pork skin crackling & red pepper romesco $7
  • Crema catalana $10
    • baked custard - lemon, orange, cinnamon & a hint of fennel seed
  • Alitas de pollo $14 / eight
    • chicken wings from the Josper with ajo blanco, mint & grapes
  • Empanada $5 each
    • spinach, pine nut, raisin & lberico cheese
  • D $8.50
    • 6 chicken nuggets and chips comes with kids juice
  • BACON BURGER $5.50
  • SAUCY DOG $2.70
  • VEGETABLE ROLL $2.80
  • DONUTS $1.50
  • FISH DINNER $10.00
    • fish, chips, salad
  • A $11.50
    • 2 fish and chips
  • FISH BURGER $5.50
  • Crab Sticks $1.80
  • Roast Pork Wonton Soup $10.80
  • $27.00
    • 3 Fish, 2 Chips, 2 Sausage, 2 Hot Dog, 1 1.5L Drink
  • Steak & Mushroom $12.00
  • American hot dog $3.80
  • Bacon, Egg & Cheese $6.50
  • Seafood Combination $13.00
  • Curry Chicken $12.00
  • Sweet pot squid $17.50
  • Kung pao shrimp balls $18.50
  • Mongolian fried roast beef $16.50
  • Steamed bun $1.50
  • Pepper dried bean curd $15.50
  • Beef with mushroom porridge $14.50
  • Garlic $1.50
  • Yipin braised $18.50
  • Onion rings $8.00
    • With BBQ sauce
  • Salt and pepper squid $10.00
    • With wasabi mayo
  • Chips $10.00
    • With cheese and gravy
  • -Add cheese for $2.00
  • Caesar salad $16.00
    • Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing
  • Buffalo wings $12.00
    • Spicy buffalo wings served with blue cheese dip and celery sticks
  • Mexican burger $12.00
    • Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
  • Carbonara $18.00
    • Traditional fatuccini carbonara with bacon and mushroom in a creamy parmesan sace
  • Vege Nachos $14.50
    • with vegetables, beans, grilled cheese & sour cream
  • Pan Fried Chatham Island Blue Cod $19.80
    • with fries & garden salad
  • All desserts served with ice cream & cream $12.50
  • Bacon & Pineapple Pizza $8.50
    • with fries & salad
  • Housemade Baked Cheesecake
    • please ask your waiter for the day's special
  • Salt & Pepper Calamari $16.90
    • with fresh rocket & lemon aioli
  • Classic Eggs Benny $14.90
    • poached eggs atop toasted bap with hollandaise & bacon, smoked salmon, ham or spinach
  • Seasoned Potato Wedges $12.50
    • with grilled cheese, bacon & sour cream
  • CRUMBED FISH $3.80
  • SQUID RING $1.30
  • COMBINATION $11.50
  • SPRING ROLL $2.50
  • COMBINATION $11.50
  • ROAST PORK WITH NOODLE $8.30
  • CHICKEN WONTON $9.20
  • CHIPS ONE SCOOP $3.00
  • Saganaki(flaming cheese) $15.50
    • panfried kasseri cheese flamed with Brady, served with sourdough
  • MOF Focaccia toasted with a choice of
    • ham/Casalingo salami/greek feta/Swiss cheese/mozzarella/pesto/tapenade/artichoke hearts/mushroom/roast peppers/rocket/grilled eggplant
  • Feta and Spinach $16.00
    • scrambled eggs on toast sourdough
  • Tomato & Avocado $8.00
    • salad with cherry vinaigrette GF
  • Casalingo Hot $21.50
    • salamijalapeno, mozzarella, roasted red peppers, fresh oregano & chili oil
  • Ham and Mushroom $21.50
    • ham mushroom, mozzarella olives, oregano & rocket
  • Bread Platter $10.00
    • with balsamic reduction, dukkah & pesto
  • Eggs Benedict $17.50
    • with ham & hollandaise
  • Buttermilk Fried Chicken
    • with biscuits and gravy
  • - Fries With pulled pork, BBQ sauce and cheese $14.00
  • Green Plate $6.00
    • Selection of seasonal pickled vegetables
  • Duck Fat Potatoes, confit garlic $8.00
  • Add bacon $6.00
  • 3 Stack $14.00
  • The Reverend Al $4.00
    • add coleslaw, mash + a dash of soul
  • The Stratto Special + $3.00
    • add Mortadella, jalapenos and pickles
  • Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
  • Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
  • Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
  • Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
  • Chocolate / Berry / Caramel $7.50
  • Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
  • Curried Sausages with Peas & Mashed Potato $10.00
  • Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
  • The annexe Muesli (GF)( V) $9.50
    • toasted muesli with a vanilla fruit compote, Greek yoghurt and almonds
  • Avocado and Tomato (GF)( V) $10.50
    • zesty avocado smash with fresh tomato on our Artisan bread
  • Mushrooms $4.00
  • the annexe big brunch $22.50
    • big brunch consisting of two eggs your way, bacon, mushrooms, chorizo, grilled tomato and a hash brown with artisan bread
  • BLAT (GF) $15.50
    • smoky bacon, ripe tomatoes, zesty avocado smash and lettuce on Artisan bread served with a side of curly fries or green salad
  • Haloumi Open SandwIch (GF)(V) $16.00
    • halloumi served roasted peppers, cherry tomatoes, red onion and crisp rocket on Artisan bread - add bacon or avocado for $4.00
  • Extra condiment $0.50
  • Bacon and Eggs (GF) $15.50
    • free range eggs cooked your way served with bacon and Artisan bread
  • SQUID WITH SICHUAN PEPPER $11.00
    • polenta crumb & saffron aioli
  • SLOW ROASTED BEETS $14.00
    • whipped goat cheese, hazelnut & curried beet greens GF
  • CHARRED BROCCOLINO $14.00
    • toasted chilies, pepita butter grilled halloumi & lemon juice GF
  • POLENTA & PARMESAN CHIPS $7.00
    • with Napoli sauce
  • Nonna's Meatballs with Pasta $10.00
  • SEASONAL RISOTTO $16.00
    • ask about the daily creation GF /full
  • TURKISH BAKED EGGS $15.00
    • spinach & chorizo with toasted 5 grain
  • ARANCINI $12.00
    • Asiago cheese, basil & smoked tomato jam V
  • Steak pie $3.50
  • Seafood $3.50
  • Round sugar dougnut
  • ●Cakes
  • Large apple pie $5.50
  • Apple cinnamon muffin
  • B.L.A.T. $3.80
    • Bacon, lettuce, avocado & tomato
  • Sausage $2.50
  • Vegetarian Noodle Soup $10.50
  • BBQ Pork on Rice $12.00
  • Singapore Style Rice Vermicelli $11.00
  • Roast Duck & Roast Pork on Rice $13.00
  • Salty Fish and Chicken Fried Rice $12.50
  • Won Ton Noodle Soup $11.00
  • Double Cooked Pork on Rice $11.00
  • Dumpling (Pan Fried or Steam) $8.00
The Bangalore Polo Club

The Bangalore Polo Club

location

Address

63 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043846416

clock

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 1:00 AM, Wednesday: 4:00 PM – 1:00 AM, Thursday: 4:00 PM – 1:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 PM – 1:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Bar , European , Fusion , Gluten Free , Indian , New Zealand , Pub Food , Vegetarian

features

Features

EFTPOS ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Craft Beer ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Drinks ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
63 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand