The Bangalore Polo Club in Wellington Menu

MENU MENU
  • Fresh Baked Tear n Share Rolls $8.50
    • Whipped mustard seed & cardamom butter
  • Horseradish Latke $14.50
    • Avocado, smoked salmon and poached egg
  • Brioche French Toast $12.50
    • Banana & maple syrup
  • Grimshaws Savoury Mince $14.50
    • Toasted ciabatta, poached eggs
  • Open Steak Sandwich $16.50
    • Sour dough, blue cheese mayo, handcut fries
  • Captain Catapults Kedgeree $12.50
    • Jasmine rice, smoked market fish, poached egg
  • Roasted Chicken Crepes $13.50
    • Mushroom, spinach, tomato, Dijon vinaigrette
  • Tempura Market Fish $23.50
    • Hand cut chips, summer salad, house tartare
  • BPC Burger $24.00
    • Ask your server for todays creation
PIZZAS PIZZAS
  • Cajun Chicken $22.00
    • Red onion, capsicum, chilli
  • Butchers Pizza $22.00
    • Lamb meatballs, salami, chorizo, chicken, smokey BBQ
PLATTERS PLATTERS
  • BPC Hot Sharing Board $35.00
    • A selection of tasty bites from the menu
  • BPC Antipasto Board $30.00
    • Cured meats, cheeses and the usual suspects
  • Selection of Local Cheeses $20.00
    • For two people. Ask your waiter for details of today's cheese & accompaniments
DESSERTS DESSERTS
  • Affogato $12.50
    • Vanilla bean ice cream, espresso, liqueur. The simplest, most delicious dessert. Addictive. We warned you.
  • Tiramisu $10.00
    • Jameson's whiskey, mascarpone, espresso, chocolate
  • BPC Crepes $10.00
    • Whipped ice cream, fresh strawberry

Nearby Sample Menus

  • SMALL COLESLAW $2.60
  • BIG BERTHA $6.20
    • bacon, egg, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise, meat pattie
  • HOT DOG $2.60
  • CHEESEBURGER $4.50
  • LASAGNE $2.70
  • 1 SCALLOP $2.20
  • BIG APPLE $6.00
    • meat pattie, pineapple, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise
  • WEDGES $4.90
  • Spicy Chicken $11.50/$9.50
  • Sweet Chily Chicken $11.50/$9.50
  • Teriyaki TofuSpicy Tofu $11.50/$9.50
  • Sashimi Donburi $11.50/$9.50
  • REGULAR $9.50
  • Chicken Katsu $11.50/$9.50
  • Salmon Sashimi Mixed Sashimi 10 pieces $11.50
  • LARGE $11.50
  • Fish bites and fries $7.50
  • House made rosti cakes $4.00
  • Avocado $3.50
  • Bacon, grilled banana and maple syrup $5.00
  • TUTTI FRUITI $10.00
    • freshly sliced fruits served with natural yoghurt and honey
  • Pikelets with cream and jam $3.50
  • Sauteed spinach $4.00
  • HOLLY'S EGGS $18.00
    • bacon, ham or salmon + $2.00, on either brioche, English muffin on gluten free rosti topped with spinach and grilled tomato
  • Lasagne al Forno $16.00
    • Oven baked beef lasagne
  • Ravioli della Nonna $16.00
    • Pasta pockets cooked in butter, sage & granny's special sauce
  • Pollo $16.00
    • Tomato based pizza with wood smoked chicken, mushrooms, mozzarella cheese & topped with BBQ sauce
  • Tiramisu $6.90
  • Chocolate Gelato $6.90
  • Boscaiola $16.00
    • Tomato based pizza with mushrooms, sausages & mozzarella cheese
  • Montelupo $16.00
    • Cranberry based pizza with wood smoked chicken & mozzarella cheese
  • Vegetarian $16.00
    • Tomato based pizza with fresh tomatoes, onions, mushrooms, olives, capsicum & mozzarella cheese
  • SUNDUBU $14.00
    • soft tofu stew with special chilli oil vegetables
  • TTEOK BEKKI $13.00
    • rice cake boiled fish cake noodle vegetables
  • KIMCHI CHIGAE $15.00
    • Kimchi vegetables pork or canned tuna
  • VEGETABLE JEON $13.00
    • vegetables seafoods
  • RAMYUN $10.00
    • spicy Korean noodle with vegetable
  • HAEMUL TANG $15.00
    • regular menu will be served with rice or noodle when you ask
  • CHEONG GUK JANG $14.00
    • Cheon guk jang stew vegetables with tofu
  • BULGOGI $14.00
    • pan fried marinated beef vegetables
  • Eggs Royale $16
    • Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce
  • Hash Brown Stack $13
    • Hash browns, poached eggs, spinach, tomato and hollandaise sauce
  • Corn Fritters with Bacon $15
    • Served with fruit relish and sour cream
  • Smoked Salmon & Eggs on Toast $14
  • Mince on Toast $13
    • Served with side of cheese
  • Avocado & Tomato on Toast $9
  • Creamy Mushroom on Toast with salad $13
  • Eggs Benedict (Choice of bacon or ham) $15
    • Poached eggs, tomato served with ciabatta and hollandaise sauce
  • 27. LAMB ROGHANJOSH $14.90
    • A popular preparation from North India. Rich gravy is used to finish the pot roast, garnished with green coriander.
  • 55. KASHMIRI PULAO $8.90
    • Fluffy Saffron rice nuts and fruits.
  • 33. BEEF VINDALOO $14.50
    • A typical Goanese style dish cooked in vinegar and whole spices.
  • 70. LACCHA PARANTHA $4.00
    • Flaky whole meal bread touched with butter.
  • 37. BEEF ROGANJOSH $14.50
    • A popular preparation from north India. Rich gravy is used to finish the pot roast, garnished with green coriander.
  • 13. BUTTER CHICKEN $15.00
    • A chicken delicacy half cooked the tandoori way, the other finished in a curry way. A creamy tomato flavored curry with a touch of pepper for a delicate plate.
  • 68. PANEER KULCHA $4.00
    • Stuffed with cottage cheese and spiced.
  • 51. CHANNA MASALA $13.90
    • Whole chick peas cooked in a special onion and tomato sauce with fresh herbs, diced tomatoes, lightly spiced.
  • CHICKEN $12.50/$11.50
  • THE WORKS BURGER $7.80
    • meat patty with onions, egg, cheese, tomato and bacon in a large bun
  • COMBINATION $13.00/$12.00
  • PINEAPPLE $3.30/$4.20
  • STEAK $12.50/$11.50
  • CHEESE $0.90
  • 3 CHICKEN DRUMS $5.80
  • ONION RING $0.80
  • BBQ SQUID $10.00
    • with steam rice
  • BBQ SQUID $7.00
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
  • STEAM RED BEAN PASTE BUN $2.50
  • STEAM PORK BUN $3.00
  • STEAM BEEF & MUSHROOM BUN $4.00
  • Steak & Mushroom $4.20
  • Steak $4.20
  • Steak & Cheese $4.20
  • Potato Top $4.20
  • Pasties N/A
  • Long Sausage Rolls $3.40
  • Sausages $1.80
  • Stuffed Sausages $2.00
  • Pork Roast $17.50
    • W Potatoes and Vegetables
  • Spicy Chicken Sandwich $12.50
    • Open Sandwich with 100gr Cajun Chicken on homemade Sourdough
  • French Toast with Maple Syrup & Banana $9.00
  • Pasta of the Day $13.50
    • Please refer to Specials Board
  • French Toast with Bacon & Banana $10.50
  • Two Pancakes w one Topping (Extra Topping $2) $8.00
    • Nutella, Jam, Banana, Bacon, Maple Syrup
  • Bangers and Mash $15.00
    • Gourmet Sausages on Potato Mash w Onion Gravy
  • Eggs on Toast $6.00
    • Two Eggs cooked to your liking w Toast Add to your Eggs: $2(Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)
  • Soup of the day $13.5
    • homemade soup with a slice of bread & butter – check with wait-staff
  • Loaf ½ $6.5 whole $12.5
    • your choice of garlic or plain butter
  • Fried cajun spiced calamari $14.0
    • garlic aioli & lemon wedge
  • Chocolate brownie $12.5
    • chocolate sauce & vanilla ice cream
  • Ice cream $12.5
    • cream & your choice of sauce: chocolate, strawberry or caramel
  • Banana split $4.5
    • vanilla ice cream, chocolate sauce, banana & chocolate sprinkles
  • Prawn cocktail $14.0
    • sautéed prawns, tomato & garlic mayo, lettuce, avocado & mango salsa with a wedge of lemon
  • Hamburger $13.0
    • burger bun, beef pattie, lettuce, tomato, fries & tomato sauce
  • Gotham Salad $15.50
    • mesclun, tomato, red onion, cucumber & lemon vinaigrette, with grilled halloumi and chickpea GF
  • Mushrooms $3.50
  • Grilled halloumi and chickpea salad $15.50
    • with lemon vinaigrette.(V, GF)
  • Kransky $4.50
  • Gherkin $2.00
  • Half Bowl $4.00
  • Bacon $4.50
  • Quesadillas $16.00
    • (gluten free, served with a green salad, see below)/Slow cooked pork, refried bean mix, cheese, and onion relish. (GF)
  • Seafood Chowder $15
    • Rich + Creamy chowder packed with fresh market fish, shrimp + mussels
  • Lemon + Dill Fish Cakes $18
    • Tzatziki and housemade chipotle aioli. Served with salad
  • Luigi $18
    • Fresh Tomato Sauce, Pancetta, Italian Salami, + Mozzarella
  • Pork Belly $25
    • Slow cooked pork belly on roasted sweet potato, sauteed vegetables, popcorn crackle, craft beer and balsamic reduction
  • Pegasus Bay “Finale” Noble Semillion 375Ml $72
  • Beef Short Rib $25
    • Succulent slow roasted short rib with rustic mashed potato, winter veg + jus
  • Whitehaven Noble Riesling $9
  • Breads + Dips $12
    • Olive tapenade, pesto, feta cheese
  • Bacon + Eggs $11.00
    • 2 eggs scrambled, poached or fried with middle bacon on rye toast
  • Weekdays 7am-11am
  • Paleo Granola $8.00
    • Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
  • Big Breakfast $17.00
    • Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
  • Scrambled Eggs with Salmon $12.50
    • House smoked salmon, scrambled eggs on rye toast
  • Paleo Pancakes $12.00
    • with blueberries, coconut cream + maple syrup
  • Toast $4.50
    • Dark rye & butter + jam, peanut butter, nutella or lemon card
  • Muesli $7.00
    • Granola, natural or bircher with yogurt + fruit salad
The Bangalore Polo Club

The Bangalore Polo Club

location

Address

63 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043846416

clock

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 1:00 AM, Wednesday: 4:00 PM – 1:00 AM, Thursday: 4:00 PM – 1:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 PM – 1:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Bar , European , Fusion , Gluten Free , Indian , New Zealand , Pub Food , Vegetarian

features

Features

EFTPOS ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Craft Beer ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Drinks ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
63 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand