Address
219 Onepu Road, Lyall Bay, Wellington, New Zealand
The Botanist in Wellington Menu
Are you the owner? Manage this listing for free.
The Botanist in Wellington has no menu available, but can choose from many other options such as Flat Bread or Roasted Kumara Soup (V) from Bristo 169. Mari Luca Ristoro offers many options including Bruschette del Giorno and Salumi Misti. Spices Eastbourne includes a wide range like MIXED PLATTER FOR TWO or MIXED VEGETABLES PAKORA. Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) and Fruit Salad with Yoghurt from . Enigma offers Chow Mein Cube and MALAYSIAN FRIED NOODLES CUBE(MEE GORENG).
Nearby Sample Menus
-
Cobb $17.00
- smoked chicken, bacon, cucumber, tomato, egg, cheese & croutons
-
KTC big breakfast $20.00
- mini bratwurst, bacon, eggs, hash brown, spinach, mushroom & tomatoes
- Add chicken $4.00
- Spinach $4.00
-
Thai style chicken $16.00
- soft herbs & nam jim dressing
- Fries $4.00
-
Southern fried shrimp po boy $18.00
- big easy remoulade, iceberg, salsa & fries
-
Classic fish 'n' chips $20.00
- mushy pead, malt vinegar & salad
- Vegetarian Burger $8.50
-
Seafood Pack $28.00
- 2 Fish, 4 Calamari, 2 muscles, 2 crab sticks, 2 scallops, 2 prawn cutlets, chips & sauce
- Homemade Chunkies $3.80
- Fillet of the Day $10.80
- Meat Patty $3.50
- Beef & Camembert $9.80
- Paua Fritter $8.50
- Criss-cut fries $5.00
- Blue warehouse $6.7
- Panko Crumbed N/A
- Trumpeter $5.5
-
Sweet Chilli $2
- w/sour cream
-
Fish Finger Sandwhich $12
- Sliced White bread, butter, rocket and tartare Sauce
-
Blue cod $10.5
- Popular white fish with a low fat content
- Grilled with Garlic Butter N/A
- Ruby fish $6.8
- Peanut Sauce $3.00
-
Clear Noodle Soup $6.95
- Chicken broth with vegetable and egg noodle
- Yoghurt Salad $2.80
-
Potato and Green Peas Curry $15.90
- Potato and peas cooked in a thick tomato based coconut curry
- Entree: Rojak, Satay Beef and Chicken / Mains: Choice of three main dishes (excluding Prawn and Seafood Masak Lemak) / Served with: Mee Goreng, Roti and Basmati Rice $32.90 per person
-
Banana Split $8.90
- Split banana with vanilla ice cream, wafer and topped with raspberry and chocolate sauce.
-
Lamb Korma $18.90
- Boneless pieces of lamb cooked in an almond and cashew nut paste with coconut and yoghurt based curry sauce.
-
Garlic Prawns $19.90
- Five tiger prawns sautéed with garlic and oyster sauce, and served with salad.
-
Nawab Panir Tikka - 2 Skewers $25.00
- Nawab Tikka skewered with garden fresh capsicums, cottage cheese and onions then placed on a bed o f finely sliced onion, marinated in lime juice and cumin seeds.
-
Nawab Tikka $21.00
- Succulent chicken thighs marinated 48 hours in cloves, ginger and North Indian ground spices, skewered and smoke roasted over flaming charcoal.
-
Murgh Chuttri $22.00
- Tender breast pieces of chicken cooked with spices and capsicum. It is then finished off with m ushrooms southed in cumin seeds.
-
Seekh Kebab $9.50
- Lamb mince with a touch of Indian spices, roasted in Tandoor on skewers.
- Chilli Pickle $1.60
-
Lamb Vindaloo $18.50
- Lamb curry with potatoes, very hot.
-
Tandoori Chicken Whole $33/Half: $19.00
- Traditional Charcoal Grilled Chicken
-
Dal Soup $7.50
- Deliciously prepared lentil soup.
- Spring Roll / Curry Roll / Vegetarian Spring Roll $2.60
- Fillings: Ham, onion, cheese, corn, pineapple, egg, mushroom or tomato
- Won Ton ($0.80 each/ Packs of 6 with Sauce) $5.00
- Combination $13.00
- Crumbed Fish Fillet $7.80
- Prawn $14.50
- Combination $15.00
- Beef / Chicken / Roasted Pork $12.00
- Bacon & Egg Pie $4.90
- Mince Savoury $2.50
- Braised beef cheek pie $5.10
- Chicken bacon & mushroom pie $5.10
- Steak & Kidney Pie $5.10
- Potato Top Savoury $2.50
- Steak & Cheese Pie $5.10
- Steak & Vegetable Pie $5.10
-
Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
-
Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
-
Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
-
Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
-
Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
-
Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
-
Fries $9.00
- Aioli + 50c (Available until kitchen close)
-
Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
-
Italian
- Ham, salami, mushrooms, tomato & cheese.
- Bacon with cream cheese, alfalfa sprouts, tomato and red onion in a poppy seed bagel. Served with a hashbrown. $14.50
-
Forestiere
- Bacon, mushrooms, onion, garlic & cheese.
- Side Orders
-
Fish of the Day $17.20
- Lightly crumbed, our fresh fish fillets come with tartare sauce and lemon wedges, a hashbrown and side salad
- One egg $2.70
- Farmers Breakfast
- One egg plus one choice. $14.80
-
Omelette (gf) $16.00
- served with a side salad. 3 options of your choice: Onion, Cheese, Ham, Tomato, Mushroom, Capsicum, Beef.
-
S.L.A.T sandwich $16.00
- Salmon, Lettuce, Avocado & Tomato
- Haloumi Salad $16.00
- Smoked Salmon Bagel $16.00
-
B.L.T sandwich $14.00
- Bacon, Lettuce & Tomato
-
Toastie $7.00
- 3 options of your choice: Cheese, Ham, Tomato, Onion, Pineapple
- Any extra (avocado, bacon, etc.) $3.50
-
Eggs Benedict $16.00
- Poached eggs, bacon & hollandaise on toast
- Sausage Roll $3.40
- Mince Pie $4.70
- Mexican Savoury $2.50
- Steak & Kidney Pie $5.10
- Mince & Cheese Pie $4.90
- Steak & Cheese Pie $5.10
- Potato Top Savoury $2.50
- Chicken, Bacon & mushroom savoury $2.90
- Ginger and Onion Lobster Seasonal Price
-
Banana Boat $10.00
- Banana and ice cream with chocolate sauce
- Beef Fried Rice $14.80
- Garlic Seafood $24.80
- - Two Course $64.80
-
For 4 People or More (B) $28.00 per person
- Deep Fried Spring Roll, Chicken & Sweet Corn Soup, Orange Beef, Sweet & Sour Fish, Chicken with Capsicums, Mixed Vegetables, Egg Fried Rice
- Spicy and Sour Whitebait Soup $6.50
- Pork Fried Rice $14.80
- Shrimps $12.50
-
Mixed pack $19.90
- 2 fish, 2 sausages, 2 hot dogs, 2 chips
- Black bean sauce chicken or beef $11.90
- Meat patty - home made $3.50
-
Vegetarian burger $5.70/C$10.20
- With cheese, pineapple, corn fritter
- Chicken $11.90
- Chop suey vegetable only
- Curry roll- beef $2.60
- Garden salad w balsamic dressing $4.50
-
Soup of the day $9.00
- Freshly made home style soup (see specials board) served w foccacia bread
- 2 Fillings $5.00
-
Muesli w yoghurt $9.00
- Honey & fresh fruit
-
-Greek
- Feta & kalamata olives
- 11:30 am- 2:30 pm
-
Tomatoes on toast $8.00
- Multigrain or s
- Eggs on toast $8.00
- Grilled pork/chicken on rice $12.90
- Pork and seafood udon soup $12.50
- Beef and spring roll on rice noodle $12.90
-
Vege rice roll $8.00
- Choice of avocado, tofu, or vegetables
- Lamb noodle soup $12.50
- Pork/Beer/Chicken/Combination of fried vermicelli $12.90
- Diced beef cubes with garlic $12.90
- Spicy lemongrass chicken on rice $12.90
The Botanist
Phone
048910198
Opened hours
Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
Price
None
Type
Restaurant
Service
Table Service
Cuisine
Cafe Food , European , International , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Waitstaff , Seating , Child-friendly
219 Onepu Road, Lyall Bay, Wellington, New Zealand
- Wellington Cafe Food Menus
- Wellington European Menus
- Wellington International Menus
- Wellington New Zealand Menus
- Wellington Vegan Menus
- Wellington Vegetarian Menus
- Wellington Region Cafe Food Menus
- Wellington Region European Menus
- Wellington Region International Menus
- Wellington Region New Zealand Menus
- Wellington Region Vegan Menus
- Wellington Region Vegetarian Menus