The Botanist in Wellington Menu

The Botanist in Wellington has no menu available, but can choose from many other options such as Flat Bread or Roasted Kumara Soup (V) from Bristo 169. Mari Luca Ristoro offers many options including Bruschette del Giorno and Salumi Misti. Spices Eastbourne includes a wide range like MIXED PLATTER FOR TWO or MIXED VEGETABLES PAKORA. Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) and Fruit Salad with Yoghurt from . Enigma offers Chow Mein Cube and MALAYSIAN FRIED NOODLES CUBE(MEE GORENG).

Nearby Sample Menus

The Grand Steakhouse (sample menu)
  • Grilled chicken, cos lettuce, anchovies, croutons, crispy diced bacon, poached egg and tossed with Caesar dressing and parmesan cheese $19.00
  • Egg $2.00
  • Lean beef burger served with beetroot, bacon, melted cheese, mixed salad greens and a fried egg served with hand cut chips and aioli $22.00
  • Seasoned crumbed calamari salad served with fresh lemon and tartare sauce $12.00
  • The Grand tasting platter (Serves 2 - 4 people) $42.00
    • Selection of meats, seafood and antipasto
  • Mushrooms $3.50
  • Sweet honey, ginger and soya seared teriyaki chicken served with fresh steamed rice $13.50
  • Corn chips served with tomato salsa $10.00
Miramar Gasworks (sample menu)
  • Add bacon $ 4.00
  • Tortilla Wrap $15.00
    • Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
  • Boston Style Seafood Chowder $15.00
    • Prawns, mussels, scallops & fresh fish w/ toasted sourdough
  • Classic Calamari (df) $15.00
    • Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
  • Add Bacon $ 4.00
  • Rump Steakk (gf, df) $15.00
    • 150g rump steak, fried eggs, fries & salad
  • Homemade toasted muesli (v) $ 8.50
    • Banana & yogurt or milk
  • Corn Fritters (v) $ 15.00
    • Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
Abrakebabra (sample menu)
  • Mixed Vegetarian R $13.50 L $15
  • Lamb $14.00
  • Lamb R $9 L $11
  • Mixed (chicken & Lamb) R $10 L $12
  • Mixed (Chicken, Lamb, Kofte) $18.00
  • Mixed Vegetarian R $7.50 L $9.50
  • Snack Kebab $6.00
  • Chicken $19.00
Wagamama (sample menu)
  • Passionfruit cheesecake $10.00
    • A smooth and creamy cheesecake served with a sweet passion fruit sauce
  • Pork steamed gyoza $10.00
    • Five tasty steamed pork dumplings, served grilled and with a dipping sauce
  • Mixed mushrooms + panko aubergine hirata steamed bun $8.00
    • A fluffy, asian bun mixed with mushrooms and panko aubergine, served with Japanese mayonnaise and coriander
  • Noodles $3.00
  • Wok-fried greens $8.50
    • Tender steam broccoli and bok choi, stir-fried in a garlic and soy sauce
  • Aga dashi $8.80
    • Crispy fried silken tofu in a dashi stock with kombu, ginger and coriander cress
  • Mini sorbet $3.50
  • Mini chicken katsu $9.00
    • Chicken breast deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
The Chocolate Frog Cafe (sample menu)
  • Kidneys mushrooms and bacon $17.00
  • Chicken caesar salad $19.50
    • grilled chicken breast, crispy bacon, cos lettuce, croutons poached egg with house-made Caesar dressing(containing anchovies and raw egg)
  • Steak sandwich $19.50
    • with mushrooms, roast tomatoes, Haloumi cheese and greens
  • Tomato, spinach, scrambled eggs, black pudding, hash brown, mushrooms, manuka smoked bacon, halloumi cheese, potato cake, sausage, avocado, smoked salmon, green side salad $5.00
  • Popeye slammer $17.50
    • spinach, potato cake, bacon, mushroom, tomato and hollandaise(GF)
  • Creamy mushrooms and bacon $15.00
    • with toast
  • Eggs welly $19.50
    • sirloin steak poached eggs, spinach, hollandaise on smashed potato
  • Eggs florentine $17.00
    • spinach with homemade hollandaise
Shine Cafe (sample menu)
  • Thai Beef Salad $18.00
    • with crispy noodles
  • Tomatoes $4.00
  • Soup of the Day $12.50
    • with sourdough
  • Eggs $5.00
  • Spanish-style hash ’n’ eggs $18.00
    • two baked eggs nested in chorizo, bacon, red onion and crispy potatoes with chipotle sauce
  • Omelette $16.50
    • with toasted sourdough & up to three fillings: tomato, onion, ham, cheese, spinach, or mushrooms
  • Creamy Mushrooms & Bacon $19.50
  • Eggs Benedict (Bacon) $16.50
Delhi-cious Authentic Indian Takeaway (sample menu)
  • 32. GARLIC AND CHILLI LAMB $14.90
    • Boneless dice of lamb sauteed in julienne of capsicum, onion and spring onion and spicy garlic flavor.
  • 31. KADAHI LAMB $14.90
    • Chef's Delhi-cious recipe
  • 8. SEEKH KEBAB $9.50
    • Tender roll of lamb mince with exotic spices cooked in Tandoor.
  • 59. NAAN $3.00
    • Plain white flour bread
  • 4. MIXED VEGETABLE PLATTER $11.90
    • Combination of all vegetarian entrees.
  • 61. GARLIC NAAN $3.50
    • A touch of chopped fresh garlic
  • 42. BUTTER PRAWN $15.90
    • King prawn cooked in a rich and butter gravy.
  • 19. CHICKEN KORMA $14.50
    • Boneless chicken cooked in a creamy sauce made of almond paste, cream and spices.
Peking House Restaurant (sample menu)
  • Sweet & Sour King Prawns $28.80
  • Lychee with Ice Cream $8.00
  • For 4 People or More (B) $28.00 per person
    • Deep Fried Spring Roll, Chicken & Sweet Corn Soup, Orange Beef, Sweet & Sour Fish, Chicken with Capsicums, Mixed Vegetables, Egg Fried Rice
  • For 4 People or More (A) $28.00 per person
    • Deep Fried Won Ton / Peking Spicy and Sour Soup / Sweet & Sour Pork / Gong Bao Chicken / Fried Egg with Shrimps / Mixed Vegetables / Egg Fried Rice
  • Shredded Pork in Bean Sauce $20.80
    • (Chinese pancake $0.80 each)
  • Deep Fried Bread King Prawns $12.00
  • Seafood and Bean Curd Soup $7.00
  • Sweet and Sour Beef $20.80
Fuwa Cafe (sample menu)
  • Caesar Salad $15.00
    • Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
  • Wedges $6.00
    • Served with sour cream & salsa.
  • Eggs Benedict $16.00
    • Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
  • Chips $5.00
    • Served with tomato sauce or aioli.
  • FuWa Big Breakfast $18.00
    • Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
  • Eggs Options $6.50
    • Two eggs cooked to your liking on toast. Additional cost for extra.
  • Toasted Muesli $10.00
    • Mues1i served with fresh fruit, yogurt and milk.
  • Wedge Works $9.00
    • With bacon, cheese, sour cream & salsa
The Canteen (sample menu)
  • 1/2 anavo $15.00
    • w/ pickled chilli & sunflower seeds on toast
  • Pumpkin falafel $15.00
    • w/ feta, toamato, vinaigrette & greens
  • Slow cooked saucy lamb $16.50
    • w/ onion jam, greens, cucumber & mint yoghurt
  • Pulled pork $16.00
    • w/ bearnaise & poached eggs served on brioche
  • Toasted banana bread $12.00
    • w/ vanilla ricotta & caspberry compote
  • Pulled pork $16.00
    • w/ yoghurt peri peri slaw
  • Check out our cake stand for special N/A
  • Slaw $5.00
    • w/ red pepper yoghurt
Days Bay Pizzeria (sample menu)
  • Toasted Sandwich: with Cheese, Tomato, Ham, Onion or Pineapple.
  • Side Salad $6.00
  • Large $7.00
  • Gluten-free Bread $2.50
  • Aioli $2.50
  • Cheerios with Tomato Sauce and Buttered Bread $6.00
  • Potato Wedges with Sweet Chilli Sauce and Sour Cream
  • Chilli Beef Nachos with Sour Cream, Avocado, Melted Cheese and Sweet Chilli Sauce
Franziska Seatoun (sample menu)
  • lentejas guisadas con pescado $33.00
    • fish of the day with lentils stew
  • broccolini $9.00
    • chili, garlic, ricotta
  • pancetta $25.00
    • white base, pancetta, mushrooms, goat cheese, rosemary
  • salame $23.00
    • red base, felino, ricotta, sicilian oregano
  • ojo bife $45.00
    • scotch fillet, bone marrow, chimichurri
  • arroz con marisco $29.00
    • paella rice, saffron, prawns, octopus, shellfish
  • fries $7.00
  • albóndigas con ñoquis $27.00
    • pork & beef meatballs with house made gnocchi
Fritz's Wieners (sample menu)
  • Extra Sausage $4.00
  • • Honey Mustard
  • • French Wholegrain Mustard
  • Spicy Bratwurst $7.00
    • 150gms of spicy beef & pork manuka smoked
  • • Mild English Mustard
  • Mild Bratwurst $7.00
    • 150gms of beef & pork manuka smoked
  • • Dijon Mustard
  • • Tomato Sauce (Ketchup)
Lambanjo (sample menu)
  • Gravy $6.00
  • Choc brownie w ice cream $12.00
  • Beef, lamb or pork salad $21.00
  • Lamb & pea potato top $8.00
  • Dirty peas $12.00
  • Beef, lamb or pork sandwich $16.00
  • Beef, lamb or pork melt $16.00
  • Beef & mushroom $8.00
Bureau Bar and Kitchen (sample menu)
  • Marinated Lamb (GF) $23.00
    • Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing
  • Slow Roast Pork Croquettes, Aioli $10.50
  • Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
  • Zucchini, Feta And Mint Fritters (V) $17.50
    • Avocado Salsa, Rocket, Sherry Vinaigrette
  • Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
  • House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
  • Hand Cut Fries (GF, DF, V) $7.50
  • Toasted Flatbreads
The Botanist

The Botanist

location

Address

219 Onepu Road, Lyall Bay, Wellington, New Zealand

phone

Phone

048910198

email

Email

info@thebotanistlyallbay.co.nz

clock

Opened hours

Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , International , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Waitstaff ,  Seating ,  Child-friendly

Location
219 Onepu Road, Lyall Bay, Wellington, New Zealand
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