Address
219 Onepu Road, Lyall Bay, Wellington, New Zealand
The Botanist in Wellington Menu
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The Botanist in Wellington has no menu available, but can choose from many other options such as Flat Bread or Roasted Kumara Soup (V) from Bristo 169. Mari Luca Ristoro offers many options including Bruschette del Giorno and Salumi Misti. Spices Eastbourne includes a wide range like MIXED PLATTER FOR TWO or MIXED VEGETABLES PAKORA. Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) and Fruit Salad with Yoghurt from . Enigma offers Chow Mein Cube and MALAYSIAN FRIED NOODLES CUBE(MEE GORENG).
Nearby Sample Menus
- Chicken Nuggets 5 $5.40
-
Gravy $2.70 / $5.00
- regular / large
- Fish & Chips $7.30
- Chicken Schnitzel & Chips $7.30
- Chicken Nuggets 10 $10.80
- 6 fillets and chips $30.80
- 1 chicken schnitzel $11.80
- Whole chicken $18.90
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Ham, Swiss Cheese & Pesto Baguette $9
- Served Toasted w Butter or Rockefuel Sauce
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Bacon & Egg $7.50
- Served w Rockefuel or Tomato Sauce
-
Spinach & Cheese $5
- Served w Rockefuel or Tomato Sauce
-
Steak & Mushroom $7.50
- Served w Rockefuel or Tomato Sauce
-
Tomato Roll $4
- Served Toasted w Butter or Rockefuel Sauce
-
Country Chicken $7.50
- Served w Rockefuel or Tomato Sauce
-
Sausage & Onion $5
- Served w Rockefuel or Tomato Sauce
-
Steak & Cheese $7.50
- Served w Rockefuel or Tomato Sauce
- Hamburger $4.50
- 8 fish, 2 hot dogs and 2 chips $36.00
- Curry roll $2.70
- Potato $1.00
- Single $2.70
- Wonton (each) $0.09
- Pineapple $5.00
- Half $8.50
- Cashew Nuts*
-
Prawn Spring Rolls $6.90
- 5 pcs
-
Fried Noodle $12.90
- chicken, beef or pork
- Meat (Chicken, Beef or Pork)*
- Noodles
- * : Doesn't come with noodle
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Chicken Cashew Nuts $12.90
- chicken, beef or pork
-
Crispy Noodle with Gravy Sauce (Raad Nah) $13.50
- chicken, beef or pork
- Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
- Bacon sandwich, Marty sauce $8.00
- Garlic bread, buffalo mozzarella and watercress $13.00
- Paleo pantry gluten free bread $3.00
- Hand-cut Fries $7.00
- Sauteed field mushrooms, lemon, feta, kale and basil pesto, on toasted baguette $17.00
- 1 cheese $10.00
- Prawn cavatelli pasta with orange and mascarpone $24.00
- Green Curry of Chicken or Beef $14.50
- Satay Chicken (6) $9.50
- Sweet & Sour Pork $14.50
- Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
- Fried Rice with Chicken & Egg $14.50
- Yellow Curry of Chicken $14.50
- Roti $3.50
- Steamed Rice $3.00
-
Pie of the day $12.00
- served with brown sauce and salad
-
Chicken liver pate $13.00
- withport jelly, toasted ciabatta
-
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
-
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
-
Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
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Fat cut chips $7.00
- with aioli
-
Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
- Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
- Quiche $5.20
-
Hot & Spicy
- quality beef mince with a dash of tandoori, cumin and other spices
-
Steak
- chunky prime beef Steak
-
Sausages rolls
- our special blend of sausage meat, freshly grated carrot, diced onion and touch of mixed herbs
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Steak & kidney
- Traditional Steak and kidney
-
Potato Top
- Creamy potato topping on Quality beef mince
- Small $4.20
- Sausage Roll $2.20
- Teriyaki Chicken & Avocado $1.50
- Salmon Korokke $2.50
- Spicy Prawn $1.50
- Tuna Nigiri $2.00
- Gunkanmaki $1.00
- Salmon & Crab Meat $1.50
- Prawn Katsu Rolls $1.00
- Beef Tataki $1.50
- Chilli bean nachos $8.00
- Hot B.L.T $6.50
- Gale's gourmet burgers $7.50 / $9.00
- Wedges with sour cream & salsa $7.00
- Fish & chips $9.00
-
●Assorted paninis & sandwiches
- made to order
- French fries $4.80
-
The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
- Chicken Nuggets, Hot Dog, Fish with Fries or Bacon & Cheese Creamy Pasta $12.50
- Mussels Gratin-NZ Green Lip Mussels Topped with Salsa and Citrus Sauce (GF) $14.00
- ●Dessert
- Available: Lunch & Dinner
- Garlic Bread (V) $10.00
- Gourmet Pesto Potatoes (V) $6.00
- Tomato & Olive Linguine Served with Shaved Parmesan (V) $26.00
- Chargrilled Bread & House Dips (V) $10.00
-
Slow Cooked Canterbury Lamb Shank $28.00
- w Herb mash, green beans & Rosemary red wine jus
-
$26.00
- Add Smoked Chicken
-
Baa Baa Lamb Sliders $15.00
- 3 Sliders w Tzatziki & Relish
- Peppercorn Sauce $2.00
-
Prime Angus Eye Fillet 200g $35.00
- Grain fed for 90 days kin Canterbury
- Vegies N Cheese Sauce $8.00
- Blue Cheese Sauce $2.00
-
Honey Roasted Veges $8.00
- Pumpkin, Kumara, parsnip & Carrot
- Japanese Tempura Prawns (3) $10.00
- Louisiana Style Buttermilk Fried Chicken $12.00
- Free Range Chicken Achari Masala Curry $34.00
- One80 Coleslaw Salad $9.00
- - Wairapa Jack Cheddar $15.00
- Greek Lepanto Olivas Mixtas $9.00
- Toasted with Shoe String Fries (Ham/Chicken/Pineapple/Cheese/Tomato/Onion) $21.50
- Caesar Chicken, Egg, Bacon Salad $21.50 E / $29.50 M
-
Angus Steak Sammie $20
- 150g Angus steak, onion marmalade, green salad, flat mushroom, bbq sauce and hollandaise sauce served on caibatta bread and a side of crispy fries
-
Toasted Panini's $8.5
- All consist of brie cheese, tomato topped with your choice of fillings and served with a green salad and chutney. Choose from: Bacon and Mushroom / Chicken and Cranberry / Vegetarian
-
Omelette $14.5
- Three egg omelette with ham, mushrooms and cheese. Add Salmon $17.5
-
Pancakes small $11 large $15
- Served with bacon, banana and maple syrup OR Served with fresh fruit, berry compote topped with maple syrup
-
Eggs any style on Sourdough or Wholegrain Toast $13.5
- with two rashers of bacon
- Hollandaise sauce/Chutney $1.5
-
Locally made Black Pudding with two poached eggs $18.5
- Crispy bacon, hash brown, hollandaise sauce with a peach and mango chutney
-
Fish of the day $19.5
- Crispy Tempura market fish with coleslaw, tartare sauce and a side of crispy fries OR Grilled Market Fish on onion, bacon and potato topped with a lime caper hollandaise sauce and side salad
-
Arrowtown Beef $10.00
- Meatballs, house tomato sauce, parmesan.
-
Otautau Chicken Pie $21.00
- Braised chicken, herbs, crispy potatoes, garden salad.
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Poolburn Pork Burger $19.50
- Pulled pork, BBQ sauce, Ale House slaw, beetroot relish, aioli, hand cut fries.
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Beef Salad $21.00
- Tender beef fillet strips, red onion, tomato, red peppers, cucumber, feta, candied walnuts, mustard yoghurt dressing.
-
Shamrock Chicken Salad $19.00
- Grilled thigh, red onion, capsicum, cucumber, lime chilli dressing, kumara straws.
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Fish and Chips $11.00
- Mini battered blue cod with fries, salad and tomato sauce.
-
The Stockman’s Sirloin $29.00
- 300g Prime sirloin aged for a minimum of 28 days, golden fries, garden salad. *Creamy mushroom *Creamy pepper *Roasted garlic butter *Bearnaise
-
Roxburgh Apple Crumble $12.50
- Apple, cinnamon, white chocolate and raspberry coulis ice cream, runny cream.
The Botanist
Phone
048910198
Opened hours
Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
Price
None
Type
Restaurant
Service
Table Service
Cuisine
Cafe Food , European , International , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Waitstaff , Seating , Child-friendly
219 Onepu Road, Lyall Bay, Wellington, New Zealand
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