Address
219 Onepu Road, Lyall Bay, Wellington, New Zealand
The Botanist in Wellington Menu
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The Botanist in Wellington has no menu available, but can choose from many other options such as Flat Bread or Roasted Kumara Soup (V) from Bristo 169. Mari Luca Ristoro offers many options including Bruschette del Giorno and Salumi Misti. Spices Eastbourne includes a wide range like MIXED PLATTER FOR TWO or MIXED VEGETABLES PAKORA. Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) and Fruit Salad with Yoghurt from . Enigma offers Chow Mein Cube and MALAYSIAN FRIED NOODLES CUBE(MEE GORENG).
Nearby Sample Menus
- Risotto vignole $21.50
- Crushed roast potatoes, garlic and rosemary $8.50
- Today’s fish $26.50
- Fried squid with aioli & balsamic rocket $17.50
- Served daily
- Rocket & Grana Padano $9.50
- Soup with grilled ciabatta $15.50
- Open steak, grilled pepper & melted cheese sandwich $24.50
- yellow pickled roll $4
-
SALMON NIGIRI SUSHI $5
- 2 pieces of fresh salmon nigiri Sushi
-
today's white fish sashimi $8
- 7 Pieces of fresh raw fish.
- natto roll $4
- cucumber roll $4
-
Assortment vegetarian nigiri sushi $10
- 5 pieces of assorted vegetable nigiri sushi
-
nasu age dashi $12
- Deep fried egg plant in an authentic dash, broth
-
snapper cha zuke soup $8
- A dish made by pouring dashi broth over cooked rice with Snapper
- BLUE COD $11.00
- BEEF BURGER $3.70
- BBQ PORK $9.80
- BEEF $9.80
- HAWAIIAN BURGER $3.70
- CHICKEN NUGGET $0.80
- CHICKEN CASHEW NUTS $13.00
- COMBINATION MEE GORENG $10.00
-
Ham Steak with pineapple
- served with salad and chips
-
All Day Breakfast
- bacon, egg, sausage, tomato and hash brown
- Tomato, Bacon, Side of Salad or Vegetables $3.00
-
Steak Sandwich
- 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
-
Fish & Chips
- served with fresh garden salad and chips
- Potato Croquette or Mash $2.50
-
Cheeseburger
- beef pattie, lettuce, tomato and cheese served with chips
- All $10
-
EGGS BENEDICT $18.00
- two poached eggs on English muffin with ham
-
EGGS BENEDICT $18.00
- two poached eggs on English muffin with salmon
-
BACON, LETTUCE & TOMATO $16.00
- on toasted bread with garlic butter & aioli
-
BACON BUTTY $10.00
- with aioli on sourdough
-
GARLIC PRAWNS & MUSHROOMS $18.00
- on a seasonal salad
-
EGGS BENEDICT $18.00
- two poached eggs on English muffin with bacon
-
THAI CHICKEN CURRY $18.00
- served with rice
-
FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/with bacon
- Mixed Leaves And Summer Herb Salad With Wild Honey And Lime Dressing $8
- Quinoa + Halloumi Super Salad, Fried Cauliflower, Pumpkin, Baby Kale, Cranberries, Wild Honey + Lime Vinaigrette $20
- Big Breakfast - Streaky Bacon, Pork Sausage, Poached Or Scrambled Eggs, Roast Mushroom, Campfire Beans, Hashbrowns $21
- Ceaser Salad With Salt + Pepper Squid, Streaky Bacon, Poached Egg, Pamersan $20
- Ice Cream - Check For Todays Sorbets And Ice Creams $10
- Ora King Salmon Wings With Kaffir Lime, Honey + Ginger $15
- Eggs Benedict With Streaky Bacon, Hollandaise Sauce $17
- Macaroni And Three Cheese Croquettes With Crispy Bacon Mayo $15
- Cookie Fix $2.00
- Cheeky Chicken $5.00
- Steak Salad $11.9 Reg / $9.9 Petita
- Chicken Breast Salad $11.9 Reg / $9.9 Petita
- Falafel Salad $11.9 Reg / $9.9 Petita
- The Family Feast $40.00
- Chicken Breast Pita $10.9 Reg / $8.9 Petita
- Super Vege (3 Fillings) $4.00
- Wontons (1doz) $9.90
- Wonton $11.80
- Chips $3.00
- Spring Roll $2.50
- Fish $ Egg $7.90
- Fish Breadcrumbs $3.80
- Potato Wedges $5.50
- Ham $4.50
- Sauteed gnocchi with roast beetroot & sage butter $28.00
- Affogato (with cointreu, coffee & ice cream) $9.00 or $15.00 with booze
- brunch / lunch saturday 10am-2pm
- Pear & Frangipane tart with butter scotch $15.00
- TO SHARE - warmed olives / polenta chips / garlic & herb bruschetta each $9.00
- Sirloin steak with garlic mash, sauteed spinach & polenta chips $36.00
- Bacon & eggs any style $17.00
- Gnocchi with beetroot & sage butter $28.00
- GF = Gluten Free / DF= Dairy Free
- Crumbed Fish Pieces with Wedges $7.50
- Greenlip Mussel & Tomato Soup with Crostini $10.00
- Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
- Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
- Chocolate / Berry / Caramel $7.50
- Crumbed Chicken with Wedges $7.50
- Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
-
BBQ Pork $21.90
- Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
-
Chicken, Brie & Cranberry $21.90
- Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
-
Eggs on Toast $8.00
- Eggs your way!
-
Fish & Chips $18.90
- Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
-
Roasted Kumara $17.90
- Roasted kumara & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
-
Eggs Benedict $15.00
- English muffins w/ bacon & hollandaise sauce
-
Cajun Chicken Wrap $18.90
- Lettuce, sour cream and salsa
-
Pepperoni $22.90
- Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
- Chicken korma opn1 $12.00 Opn2 $13.00
-
Lamb lavabdar $18.00
- boneless lamb pieces cooked with gravy and capsicum.
-
Mixed vegetable pulao $8.00
- basmati rice mixed with vegetable and spices.
- Lamb lavabdar opn1 $12.00 Opn2 $13.00
-
Murgh malai tikka $11.00
- boneless chicken pieces marinated in cashew nut, cheese and cream with spices and cooked in tandoor.
-
Prawn malwar $22.00
- prawns cooked with coconut cream, curry leaves and mustard seeds.
- Onion bhaji
- Entrée
- Mee Goreng $11.80
- Yangchow fried rice
- Singapore fried rice noodles
-
Combination Noodles $11.80
- soy sauce, chicken, beef, pork and prawn, veg
-
Mee Goreng $11.80
- coconut, curry sauce, chicken and beef, veg
- Yangzhou Fried rice $11.80
- Sichuan Noodles $11.80
- Wonton Noodle Soup $11.80
- Omelette $11.00
- Wedges with sour cream & salsa $7.00
- French fries $4.80
- Scrambled or poached eggs & toast $8.00
-
Bacon & Vegetable $7.00
- Pumpkin, kumera & ginger
- Hot B.L.T $6.50
- Gale's gourmet burgers $7.50 / $9.00
-
Chicken & chips $10.00
- 2 pieces
-
Loaded Potato Wedges $10.00
- With crisp bacon, cheese, sour cream & sweet chilli sauce.
- Egg $1.00
-
Cheese Burger $6.50
- 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
-
Fish & Chips $9.50
- With tomato or tartar sauce
- Mushrooms $1.00
-
Toastie $4.50
- (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
-
Hot Chips $4.00
- With tomato or BBQ sauce
-
Fish Burger $6.00
- Battered fish bites, cheese with tartar sauce
The Botanist
Phone
048910198
Opened hours
Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
Price
None
Type
Restaurant
Service
Table Service
Cuisine
Cafe Food , European , International , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Waitstaff , Seating , Child-friendly
219 Onepu Road, Lyall Bay, Wellington, New Zealand
- Wellington Cafe Food Menus
- Wellington European Menus
- Wellington International Menus
- Wellington New Zealand Menus
- Wellington Vegan Menus
- Wellington Vegetarian Menus
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- Wellington Region International Menus
- Wellington Region New Zealand Menus
- Wellington Region Vegan Menus
- Wellington Region Vegetarian Menus