Address
219 Onepu Road, Lyall Bay, Wellington, New Zealand
The Botanist in Wellington Menu
Are you the owner? Manage this listing for free.
The Botanist in Wellington has no menu available, but can choose from many other options such as Flat Bread or Roasted Kumara Soup (V) from Bristo 169. Mari Luca Ristoro offers many options including Bruschette del Giorno and Salumi Misti. Spices Eastbourne includes a wide range like MIXED PLATTER FOR TWO or MIXED VEGETABLES PAKORA. Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) and Fruit Salad with Yoghurt from . Enigma offers Chow Mein Cube and MALAYSIAN FRIED NOODLES CUBE(MEE GORENG).
Nearby Sample Menus
- Veg Chili Porotta $10.50
- Chips Large $6.00
-
Hawaiian $12.00
- Cheese slice, pineapple ring, sweet chilli
- Chili Chicken $13
- Mushroom Chips $6.00
- Veg Samosa $1.50
-
1/2 Chicken $12.00
- Peri-Peri, Lemon and Herbs, Honey Mustard
- Chicken Fried Rice $12.50
- Hash bites $3.50
-
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
-
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
-
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
-
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
- Garlic bread $3.50
-
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
- Onion rings $3.50
- Hand cut chips w aioli $6
-
Salt & Szechwan pepper squid $20
- pickled watermelon, peanut & corriander salad, lime chilli dressing
- Grilled flat mushrooms, grilled tomatoes, grilled ciabatta $4
- Kids pack $5
- Sauteed broccoli, garlic, chilli & ricotta salata $7
-
Pork sandwich $21
- w melted sweberg cheese, beetroot chutney & hand cut chips
- Bread & dukkuh w Kapiti Olive oil $7
-
Pan fried fish $24
- saffron, lemon & confit tomato risotto
- 2 Roti with Satay Sauce $5.00
- 9 Tom Yum with Rice $12.50
- 4 Stuffed Mushrooms $6.00
- 48 Tom Yum Noodle Soup $12.50
- 6 Chili Chicken $11.00
- 33 Beef Oyster Sauce $11.00
- 60 Thai Chicken Chili Paste $11.00
- 38 Grilled Chicken Satay Sauce $11.00
- Bacon & Egg Pie $4.90
- Roast Chicken & Vegetable Pie $5.10
- Chicken bacon & mushroom pie $5.10
- Potato Top Savoury $2.50
- Sausage Roll $3.40
- Steak & Kidney Pie $5.10
- Potato Top Pie $4.90
- Steak & Cheese Pie $5.10
-
Four Kings Famous Ice-Cream Sundae $10.00
- served with chocolate or caramel sauce with whipped cream and chocolate fish.
-
Four Kings Platter $35.00
- Chef's selection from our snacks menu.
-
Macs Gold Beer Battered Fish and Chips $20.00
- served with fresh lemon and house made tartare sauce.
-
Wounded Bull $22.00
- served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
-
Wild Watercress and Goats Cheese Croquette's $13.00
- drizzled with Manuka honey.
-
Pork Belly Sliders $15.00
- served with rocket, tomato and BBQ mayonnaise.
-
Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
-
500g Angus Rib Eye Steak $36.00
- with duck fat patotoes and thyme scented jus.
- Changeable / Seasonal Salads: $6 / $10
- Soup: $8.00
- Varying take home meals: $12.00
- Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
- Daily changing selection of pies: $7.50
- Daily changing selection of muffins: $4.50
- Changeable / Seasonal Salads (V / GF) $6 / $10
- Gourmet Panini: $8.00
-
Chicken Tikka Masala $14.50
- Boneless chicken tikkas in a medium spiced gravy with sliced onions.
- Chicken Naan $4.50
- Pickle/Mango Chutney $3.00
- Cheese Naan $4.50
-
Vegetable Korma $14.90
- Mixed vegetables cooked in a very mild and rich gravy with cashew paste, cream and a touch of spices.
-
Chicken & Broccoli $12.00
- Boneless chicken tikka with chunky broccoli in a medium balti sauce with herbs and spices.
-
Chicken Korma $10.00
- Boneless chicken cooked in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
-
Chicken Tikka Masala $10.00
- Boneless chicken tikka in a medium spiced gravy with sliced onions
-
BACON EGGS ON TOAST $9.00
- 2 eggs & 2 bacon
-
WORKS BURGER $14.00
- 2 pieces of beef patty, bacon, cheese, tomato, lettuce & fries
- EGGS $2.00
- BAKED BEANS $2.50
- STEAK & MUSHROOM $3.60
-
BLAT $13.00
- open sandwich with bacon, lettuce, avocado, tomato & fries
- SAUSAGE ROLL $1.80
- BACON & EGG $3.60
- Quangnam Style Noodle $16.00
- Grilled Beef Salad $14.00
- Stirred Fry Rice With Beef/Pork/Chicken $14.00
- Prawns Salad $18.00
- Beef Noodle Soup $14.00
- Stir Fry Noodles With Chicken $15.00
- Vege Rice Noodle Rolls $7.00
- Beef Vietnamese Sandwich $10.00
- Soup of the Day served with GF & DF toast $15.00
- Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
- Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
- Hightide Small Salad Bowl $7.50
- Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50 DF
- Free Range Chicken Liver Pate Platter w/ toast $14.50
- Salmon Fillet served with fresh dill, salad & wedges $25.00 DF
- NB: Please let our staff know when ordering if you are gluten or dairy free
- Mince curry $3.50
- Roast beef with mayo $3.50
- Char-grilled chicken with sweet chilly sauce $3.80
- Seafood $3.50
- Smoked chicken with cranberry sauce $3.80
- Bacon & egg $3.50
- Chicken with mayo $3.50
- Chocolate mud cake $5.50
-
Loaded Wedges Df* $15.50
- Topped with bacon, grilled cheese, sour cream and sweet chilli.
-
Eggs Benedict Gf* $17.50
- Two free range poached eggs on an English muffin topped with hollandaise and your choice of: Bacon -- Salmon -- Spinach
-
Garlic Bread Gf* Df* $6
- Toasted ciabatta with flat leaf parsley.
-
Mini Prime Beef Gf* Df* $19
- 200g beef with jus and one side: Salad, Vegetables or Fries.
-
Icecream Sundae Gf* $12
- Vanilla bean ice cream With passionfruit, berry or chocolate sauce.
-
Bratwurst Sausage $19.50
- Served with creamy mash and onion gravy
-
Chicken And Duck Liver Pate $14
- Served with crostini and pickled cucumber
- -or- mozzarella and #27 tomato relish. gf* $8.50
- Grilled Pork Roll $6.50
- Ham & Cheese Bagel / Chicken & Avocado Bagel / Cranberry & Avocado Bagel / Bacon & Avocado Croissant / Ham & Cheese Croissant / Vegetarian Croissant $5.00
- Continental Breakfast $5.00
- Sausage Roll $2.50
- Quiche Lorraine / Vegetarian Quiche / Pie $3.00
- Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
-
Homemade Soup
- Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)
-
Daily Lunch
- Extended variety of sweets filled rolls sandwiches
-
Selection of Award Winning Local Cheeses
- Served with crackers
- - Kapiti Kikorangi Blue $15.00
-
Asian Basket $15.00
- Samosa, Spring Rolls, Prawn Twisters)
- - Kapiti Aorangi Brie $15.00
- Caesar Chicken, Egg, Bacon Salad $21.50 E / $29.50 M
- - Over the Moon Galactic Gold $15.00
- Chefs Soup of the Day $15.00
- Toasted with Shoe String Fries (Ham/Chicken/Pineapple/Cheese/Tomato/Onion) $21.50
The Botanist
Phone
048910198
Opened hours
Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
Price
None
Type
Restaurant
Service
Table Service
Cuisine
Cafe Food , European , International , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Waitstaff , Seating , Child-friendly
219 Onepu Road, Lyall Bay, Wellington, New Zealand
- Wellington Cafe Food Menus
- Wellington European Menus
- Wellington International Menus
- Wellington New Zealand Menus
- Wellington Vegan Menus
- Wellington Vegetarian Menus
- Wellington Region Cafe Food Menus
- Wellington Region European Menus
- Wellington Region International Menus
- Wellington Region New Zealand Menus
- Wellington Region Vegan Menus
- Wellington Region Vegetarian Menus