Address
219 Onepu Road, Lyall Bay, Wellington, New Zealand
The Botanist in Wellington Menu
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The Botanist in Wellington has no menu available, but can choose from many other options such as Flat Bread or Roasted Kumara Soup (V) from Bristo 169. Mari Luca Ristoro offers many options including Bruschette del Giorno and Salumi Misti. Spices Eastbourne includes a wide range like MIXED PLATTER FOR TWO or MIXED VEGETABLES PAKORA. Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) and Fruit Salad with Yoghurt from . Enigma offers Chow Mein Cube and MALAYSIAN FRIED NOODLES CUBE(MEE GORENG).
Nearby Sample Menus
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Cheesecake $8.20
- Can we tempt you with today's flavour? Please check the specials board...
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The Platter $15.95
- Crumbed mushrooms, chicken tenderloins, squid and prawns with sweet and sour dipping sauce
-
Salad as a Meal $15.95
- Please help yourself to all you can eat from the salad boat.
-
Chocolate Scallop Shell $8.20
- Back by popular demand! Served with vanilla and chocolate ice cream and boysenberry sauce.
-
Crumbed Mushrooms $15.95
- Filled with beef, ginger and spices, served on rice with sweet and sour sauce
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Crumbed Mushrooms $8.80
- Filled with beef, ginger and spices, served on rice with sweet and sour sauce.
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Deep Fried Camembert $8.80
- Served with boysenberry sauce and crackers
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Pan Fried Chicken Breast $15.95 Light / $21 Main
- With almond and apricot sauce
- Oven baked fish, potato, beans, tomato & basil concasse $32
- Scallops, black pudding, potato $15
- Lambs fry, bacon, potato, onion rings $28
- Rib eye steak, potato, red cabbage, duck pate $34
- Onion rings $5
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Cheesy garlic bread $10 / $16
- for two / for four
- Avocado mousse, feta, red onion bruschetta $16
- Chicken burger, avocado mousse, bacon, brie, chips $26
- Bacon $5.00
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Abruzzo scrambled eggs $16.00
- chilli, kalamata olive, basil, parmesan, rocket, Italian loaf
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Buttermilk hotcakes $16.00
- poached banana, maple syrup, mascarpone
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Calamari fritti $18.00
- lemon aioli
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Sage fried eggs $12.00
- focaccia bread
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House baked focaccia bread $5.00
- balsamic, olive oil
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Casareccia $25.00
- prawns, scallops, chilli, garlic, bottarga
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Eggs on Italian loaf $8.50
- poached, scrambled or fried
- Moro Bar crumbed $3.00
- Chips (1/2 scoop) $2.00
- Maxi Pack(2 fish, 2 hot dog, 2 sausages, 2 chips) $18.90
- Fish Cake $3.00
- Wedges (with sour cream) $5.50
- Curry prawns fried rice $14.90
- Scallop $2.00
- Hot Dog $2.50
- Steak & Creamy Mushroom Pie $5.10
- Steak & Kidney Pie $5.10
- Roast Chicken & Vegetable Pie $5.10
- Potato Top Pie $4.90
- Thai Chicken Pie $5.10
- Bacon & Egg Pie $4.90
- Steak & Cheese Pie $5.10
- Chicken bacon & mushroom pie $5.10
- SLOW COOKED LAMB $15.50
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TAKOYAKI $6.50
- 2 skewers of BBQ octopus balls with mayo katsu sauce and bonito flake topping
- UNAGI ROLL (8 PCS OF EEL ROLL) $20.00
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SUSHI AND SASHIMI COMBO $30.00
- medium 15 pcs of sushi and 10 pcs sashimi
- VEGETARIAN SUSHI COMBO (12PCS) $14.00
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TORI GYOZA $7.00
- 5 pieces of chicken and seafood dumplings with homemade sauce
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CHICKEN OR BEEF UDON $12.50
- a choice of chicken or beef with udon noodles and vegetable soup
-
M10 $18.00
- sashimi, teriyaki chicken, beans
- Mijvel $8 / $9
- Vege $10.00
- Vege Sml $6.50 / Lrg $8.50
- Mixed $11.00
- Babylon Pizza $15.00
- Kebab Combo $15.50
- Chicken Falafel $10 / $11
- Lamb $10.00
-
Taro ball no4 $8.00
- taro + red bean + boba
- Coconut taro w/black rice ball $7.50
-
Herbal jelly no 3 $8.00
- red bean + peanuts + boba
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Taro ball no5 $8.00
- kidney bean + brown jelly + boba
-
Waffle no3 $16.80
- vanilla ice cream + mango
- Tofu Pudding with tapioca $8.00
-
Waffle no2 $16.80
- matcha ice cream + red bean
- Tofu Pudding with peanuts $8.00
- Bacon, Egg and Cheese N/A
- Lettuce N/A
- Turkey & Ham N/A
- Thousand Island N/A
- Mayo N/A
- Subway Seafood Sensation N/A
- Wrap N/A
- Cheesy Garlic Toasties N/A
- Vanilla Parfait with caramelized white chocolate and sour grapes $14.00
- Eggs benedict or Florentine on house hash browns $15.50
- Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
- Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
- Pork dumplings, fried greens and dashi broth $10.00
- Horseradish dumplings with ginger lime vinegar and wasabi cream $9.00
- Fried chicken with chilli butter, celery and blue cheese vinaigrette $13.00
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Silver Fern Premier Selections Entry $28.00
- Slow cooked lamb neck in leek ash, with char grilled braised rhubarb, ewe’s milk panna cotta and crisp sweetbreads
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Gusto's Pancakes $9.50
- Maple syrup, mixed berries, cream
- Gusto's Home-Baked Lasagne $5.50
- Mini Hot Dogs and Chips $8.00
- Crumbed Hoki Bites and Chips $9.00
-
Eggs Benedict $16.00
- Your choice of ham or salmon, hash brown, and tomato
- Selection of Gluten Free Pies $6.50
-
Gusto Big Brekky $16.00
- Eggs your way, crispy bacon, tomato, mushrooms, sausage, hash brown
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French Toast $12.50
- Crispy bacon, caramelised bananas, maple syrup
- Fish Katsu & Curry $15
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Chicken Katsu & Teriyaki Noodle $15
- Crispy chicken and teriyaki noodle served with Miso soup
-
California Salmon Roll $14
- Seared Salmon on top of avocado roll (6 pieces)
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Fresh Salmpn & Tuna Nigiri $10
- 6 pieces combination of fresh Salmon & Tuna Nigiri
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Teriyaki Beef Bento $17
- Pan fried Teriyaki beef served with Tempura, Sushi, salad, rice and Miso soup
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Seafood Udon Soup $14
- Japanese noodle soup with plenty of seafood
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Teriyaki Chicken $8
- Pan fried chicken with Teriyaki sauce
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Pork Katsu $8
- Crispy chicken/ pork with Katsu sauce
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Cha Gio - Crispy Spring Rolls $12.00
- Crispy ground pork and glass noodle spring rolls served with tangy dipping sauce
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Rau Cai Xao Kieu Annam - Annam Veggie (V) $22.00
- Market fresh vegetables wok fried with tofu in Annam special sauce. Served with steamed rice.
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Chocolate Fondant $15.00
- Espresso chocolate mousse with vanilla cream (GF)
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Goi Vit - Duck Salad $19.00
- Shredded duck salad with Vietnamese mint and peanuts
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Bo Luc Lac - Shaking Beef $23.00
- Marinated beef sirloin wok-tossed with onion and a hint of chili. Served with steamed rice.
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Affogato $18.00
- Coffee with vanilla ice cream. Choice of liqueurs, Amaretto or Frangelico
- ENTREES
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Suon Sot Teriyaki - Teriyaki Pork Rib $22.00
- Marinated in coconut cream, lemon-grass, kiwi fruit, lime leaf slow cooked in stock. Served with teriyaki sauce & rice.
- Thinly Cut Sour Cream & Chives N/A
- Honey Mustard N/A
- Cucumber N/A
- Yoghurt N/A
- Western Egg and Cheese N/A
- Capsicum N/A
- Double Choc Chip N/A
- Subway Club N/A
- Chicken, Bacon, Red Onion, Aioli
- Feta
- Roasted Red Peppers, Spinach, Olives, Feta
- Olives
- Meats $2.00
- Cheddar + 3 Fillings $7.50
- Ham, Gherkins, Seeded mustard
- Camembert
The Botanist
Phone
048910198
Opened hours
Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
Price
None
Type
Restaurant
Service
Table Service
Cuisine
Cafe Food , European , International , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Waitstaff , Seating , Child-friendly
219 Onepu Road, Lyall Bay, Wellington, New Zealand
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