The Botanist in Wellington Menu

The Botanist in Wellington has no menu available, but can choose from many other options such as Flat Bread or Roasted Kumara Soup (V) from Bristo 169. Mari Luca Ristoro offers many options including Bruschette del Giorno and Salumi Misti. Spices Eastbourne includes a wide range like MIXED PLATTER FOR TWO or MIXED VEGETABLES PAKORA. Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) and Fruit Salad with Yoghurt from . Enigma offers Chow Mein Cube and MALAYSIAN FRIED NOODLES CUBE(MEE GORENG).

Nearby Sample Menus

The Front Room (sample menu)
  • Spanish tasting plate $22
    • croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese
  • Maple syrup $1
  • Hand cut chips w aioli $6
  • Pork sandwich $21
    • w melted sweberg cheese, beetroot chutney & hand cut chips
  • Kids pack $5
  • Boiled eggs & soldiers/Sausage wrap $7
  • Bread & dukkuh w Kapiti Olive oil $7
  • Poached chicken salad $22
    • grilled corn, smashed avocado, maple lime dressing
Abrakebabra (sample menu)
  • Magic Fried Chicken $9.00
  • Turkish Biryani $7.00
  • Kofte $15.00
  • Chicken $14.00
  • Chicken $16.00
  • Mixed (chicken & Lamb) R $10 L $12
  • Mixed Vegetarian R $9.50 L $11.50
  • Mixed (Chicken & Lamb) $14.00
Cafe Laz (sample menu)
  • Humus $ 5.00
  • Kofta (Small/Large) $ 11.50/$14.50
    • meatballs
  • Tabuli $ 4.50
  • Humus & Tabuli(Small/Large) $ 8.50/$9.50
  • Chicken & Falafel $ 11.00
  • Optional
  • Chicken and Falafel (Small/Large) $ 11.50/$14.50
  • Vegetarian(Small/Large) $ 11.50/$14.50
Leeds Street Bakery (sample menu)
  • Toast and jam or peanut butter $ 7.50
  • Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
  • Ham, Swiss cheese, English mustard on polenta bread $ 12.00
  • Goats cheese, walnut and honey baguette $ 13.00
  • Goat's cheese, honey and pink pepper on toast $ 11.00
  • Sardines on toast with lemon and olive oil $ 10.00
  • Salami and aged cheddar on rye $ 13.00
  • Ham, Swiss cheese and pickle on toast $ 12.00
Jovan's Kitchen (sample menu)
  • Gnocchi Di Pate $17
    • Potato pasta dumplings with beef mince, onion, mushrooms, garlic, herbs in napolitano sauce
  • Fettuccine Alfredo $16
    • Bacon, mushrooms, garlic, herbs with creamy panna sauce
  • Penne Marinara $16
    • Penne topped with a mixed seafood & tomato sauce
  • Rigatoni Parma $16
    • Spinach, sun-dried tomato, feta, herbs & creamy panna sauce
  • Lasagne Beef $17
    • Made in traditional Italian way
  • Marinara Pizza $18
    • Tuna, onion, anchovies, capers, olives
  • Chicken Fettuccine $17
    • Grilled chicken, onion, mushrooms with creamy white sauce
  • Penne Amatriciana $16
    • Bacon, onion, garlic, mushrooms with napolitana sauce
Nada Bakery (sample menu)
  • Thai Chicken Pie $5.10
  • Bacon & Egg Pie $4.90
  • Chicken, Bacon & mushroom savoury $2.90
  • Mexican PIe $4.90
  • Steak & Vegetable Pie $5.10
  • Steak & Kidney Pie $5.10
  • Steak & Creamy Mushroom Pie $5.10
  • Braised beef cheek pie $5.10
HK BBQ & Tea (sample menu)
  • 110 BBQ Pork Won Ton Noodle Soup $13.00
  • 109 Won Ton Noodle Soup $11.00
  • Small $5.50
  • 90 Beef in Gravy Egg on Rice $10.50
  • 57 Lamb Flaps $15.00
  • 23 Spring Roll $6.00
  • 16 Triple Meat Platter $19.00
  • 12 Roast Pork Large $15 Small $8
Babylon Kebab (sample menu)
  • Vege $12.50
  • 2 Kebabs & Chips (600 ml) $26.50
  • Lamb & Chips $10.00
  • Mijvel $8 / $9
  • Vege $10.00
  • Kebab Combo $15.50
  • Turkish Coffee $3.00
  • Chicken $13.00
Plum Cafe (sample menu)
  • 200g Grass Fed Sirloin $29
    • w Garlic Prawns, Sautéed Spinach, Béarnaise & Jus
  • Roasted Gourmet Potatoes $6
    • w Salsa Verd
  • Fish of the Day POA
    • w Seasonal Accompaniments
  • Mixed Olives $7
    • Marinated
  • Roast Pumpkin Winter Salad $18
    • Leaves, Beetroot, Blue Cheese, Candied Walnuts
  • Bruschetta (3) $8
    • w Pea, Mint & Parmesa
  • Cheese $20
    • w Accompaniments
  • Pork Belly Salad $18
    • w Apple, Pickled Red Cabbage, Walnuts & Feta
Meet Fresh (sample menu)
  • Purple rice no5 $8.50
    • kidney bean+brown jelly+small taro ball
  • Purple rice porridge w/taro ball $8.00
  • Red bean soup $5.50
  • Taro ball no3 $8.00
    • red bean + peanut + boba
  • O mochi $7.00
  • Red bean soup w/boba $6.50
  • Tofu Pudding with taro $8.00
  • Red bean soup w/taro ball $8.00
Kanteen (sample menu)
  • Deluxe salad $13.50
    • roasted pumpkin quinoa, beetroot, avocado, pumpkin seeds, sunflower seeds, sprouts with a pomegranate dressing
  • AAvocado $4.00
  • Hollandaise/aioli $1.50
  • Create your own salad $8.50
    • choose up to 3 salads from the cabinet
  • Pizza of Roasted tomato, basil pesto & mozzarella $12.50
  • Chicken BLT Turkish sandwich and fries $14.50
  • Hashbrown $2.50
  • House cured salmon, hashbrown, avocado & poached eggs $17.00
Cube Bakery & Cafe (sample menu)
  • Noodle Soup $10.00
  • All day breakfast
    • bacon, eggs, sausage, toast, fries and tomato
  • -Large $14.00
  • -Small $7.50
  • Cheese or tomato omellet $10.00
  • Chicken Sweetcorn Soup $8.50
  • BLT burger $6.00
  • Pork Wonton
Golden City (sample menu)
  • Steamed Rice S $3 / M $4 / L $5
  • Curry Laksa $10.50
  • Fried Rice S $5 / M $6 / L $7
  • Roti Chenai $3.50
  • Fish Ball Soup $9.50
  • Combo Seafood Noodle Soup $10.50
  • Fried Noodles S $5 / M $6 / L $7
  • Won Ton Noodle Soup $9.50
Poppies Restaurant (sample menu)
  • Hawaiian Burger 14.00
    • Beef patty, fresh salad, egg, pineapple, beetroot, tomato relish, aioli, BBQ sauce served with thick cut fries
  • Fried Mushrooms 3.00
  • Garlic Bread 3.50
    • Four pieces
  • Chicken Nuggets 6.00
    • Served with thick cut fries, and tomato sauce
  • Fresh Fish 16.00
    • Served with thick cut fries, calamari, prawn-cutlet, tartar sauce, lemon wedge.
  • Sundae Large 6.00/Small 3.00
    • Topped with your choice of chocolate or caramel sauce, wafer biscuit, and hundreds n thousands of sprinkles
  • Sirloin Steak 16.00
    • 250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce.
  • Stuffed Chicken 16.00
    • Chicken legs stuffed with pork mince served with vermicelli, season vegetables, herbs, and rice
La Pancetta (sample menu)
  • Italian cheese and herb fritters $15
  • Homemade ravioli $26.50
    • Soft pillows of housemade ravioli filled with wild mushrooms, ricotta and our smoked pancetta, with thyme jus and local mushrooms
  • Kingsmeade riversdale pecorino
    • Aged sheep's’ milk pecorino
  • Cwmglyn traditional english style cheddar
    • Rich farmhouse cheddar with milk from isobel, dizzy patsy and holly
  • Chai latte pannacotta $14.50
    • Served with a rum pot au chocolat
  • Chef’s selection cured meats platter $29
    • A selection of three of our prodigal daughter house cured meats, pickles, bread
  • Sicilian squid tentacles, garlic aioli ​​salt ‘n pepper squid $16
  • Rocket, pear and parmesan salad $8
The Botanist

The Botanist

location

Address

219 Onepu Road, Lyall Bay, Wellington, New Zealand

phone

Phone

048910198

email

Email

info@thebotanistlyallbay.co.nz

clock

Opened hours

Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , International , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Waitstaff ,  Seating ,  Child-friendly

Location
219 Onepu Road, Lyall Bay, Wellington, New Zealand
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