The Bresolin in Wellington Menu

MAIN MENU - VEGETABLE MAIN MENU - VEGETABLE
  • Wood grilled sweet potato, eggplant chermoula, green tahini sauce (df,gf,nf,veg,v) $16.50
  • Green bean, zucchini, snow peas, pak choy, toasted peanuts, coconut green dressing (df,gf,veg,v) $18.00
  • Pea gnocchi, broad beans, black pepper, mascarpone, sugar snaps (nf,veg) $19.00
  • Heirloom carrots, lentis, beetroot raita, chickpea, walnut (df,gf,veg,v) $17.00
  • Roast broccoli, pearl barley, mint, coriander, almond, spiced raisin dressing, lemon (df,veg,v) $16.00
MAIN MENU- SEAFOOD MAIN MENU- SEAFOOD
  • Cured salmon, rye craker, avocado, grapefruit, wasabi, tatsoi, pickled fennel (df,nf) $19.00
  • Calamari, pickled cucumber, red chilli, wakame, daikon, Japanese mayo (gf,nf) $18.00
  • Mussels, celery, ginger, sesame, kimchi (df,gf,nf) $19.00
  • Octopus, pork belly, rocket, white bean, squid ink aioli (df,gf,nf) $18.00
MAIN MENU - MEAT MAIN MENU - MEAT
  • Slow cooked pork scotch finished over charcoal, mustard, cider, tomatoes, grilled cos (gf,df,nd) $22.00
  • Hand cut steak tartare, egg yolk, anchovy breadcrubs (df,nf) $18.00
  • Buttermilk fried chicken, slaw, sriracha (nf) $18.00
MAIN MENU - WOOD GRILLED STEAK MAIN MENU - WOOD GRILLED STEAK
  • 300g sirloin, grass fed (df,gf,nf) $35.00
  • Angus eye fillet, grass fed (df,gf,nf) $30.00/ $45.00/ $70.00
    • 200g/ 300g/ 500g
MAIN MENU - FEAST MAIN MENU - FEAST
  • 1kg Angus rib eye, cabbage & radish salad, horseradish cream (df,gf,nf) $85.00
  • Whole lamb shoulder, salsa verder (df,gf,nf) $80.00
  • 500g 48 hour sous vide brisket, chimichurri (df,gf,nf) $45.00
  • 1/2 free range roasted chicken, miso stuffing (nf) $35.00
  • Slow roasted pork knuckle, apple mustard, gravy (df,gf,nf) $50.00
MAIN MENU - BURGERS (Our beef patties are cooked medium & gluten free buns are available) MAIN MENU - BURGERS (Our beef patties are cooked medium & gluten free buns are available)
  • Cheese burger $19.00
    • Beef pattie, cheese, pickles, mustard & fries (nf)
  • Breso burger $19.00
    • Beef pattie, cheese, onion, lettuce, tomato, mustard, mayo, ketchup & fries (nf)
  • Chicken burger $19.00
    • Buttermilk fried chicken, slaw, pimento cheese, sriracha & fries (nf)
  • Falafel burger $19.00
    • Falafel, spicy peanut slaw, iceberg lettuce, tzatziki, confit tomato & fries (veg)
MAIN MENU - SIDES MAIN MENU - SIDES
  • Wood grilled zucchini, confit garlic, chilli (df,gf,nf,veg,v) $10.00
  • Roasted potato, black garlic, vinaigrette, dill, parsley, mint (gf,nf,v) $10.50
  • Fries, ketchup, mayo (df,gf,nf,v) $8.00
  • Bulghar, cranberries, pomegranate, sunflower seeds, pumpkin seeds (df,nf,v) $9.00
  • Caramelised cauliflower, baby spinach, hard goats cheese, pineapple, nuts (gf) $12.00
  • Iceberg, almond, blue cheese dressing (gf,veg) $9.00
WEEKEND BRUNCH (AVAILABLE UNTIL 3PM) WEEKEND BRUNCH (AVAILABLE UNTIL 3PM)
  • Toast, natural preserve (nf,veg) $8.00
  • Granola, vanilla yoghurt, honey (gf,nf,veg) $9.00
  • Rice pudding, coconut, rhubarb & pears, maple sugar (gf,nf,veg) $12.00
  • Crumpets, brown butter, honey, mascarpone with bacon or poached berries (nf) $15.00
  • Bacon & egg buttie on thick cut white bread, HP sauce (nf) $14.00
  • Two eggs on toast $8.00
    • poached, scrambled or fried (nf,veg)
  • The bresolin $22.00
    • fried eggs, black pudding, baked beans, bacon, mushroom, toast (nf)
  • House baked spicy beans, smoked breakfast sausage, toast (nf) $17.00
  • Crushed avocado, sango sprouts, toasted barley, pumpkin seeds, kale, toast (nf,veg) $16.00
  • Treacle cured salmon, scrambled eggs, rye toast (nf) $16.00
  • Baked eggs, lamb merguez, potato, grilled bread (nf) $16.00
  • Seasonal soup, grilled cheese toastie (nf,veg) $12.00
  • Buttermilk fried chicken, slaw, mash, gravy (nf) $18.00
  • Tarakihi fish cakes, nam jim, baby cos, fennel, radish, green sauce (nf) $19.00
  • Onion fried farro, swiss chard, wood grilled scapes, mushroom, kale (df,nf,veg) $15.00
  • Beer battered market fish, crushed peas, fries, tartare sauce (df,nf) $18.00
  • Breso burger $18.00
    • beef pattie, cheese, onion, lettuce, tomato, mayo ketchup, fries (nf)
  • Lamb & fennel meatballs, choka sauce, israeli cous cous, parsnips, capsicum, tzatziki (nf) $19.00
  • House made pork & sage sausages, mash, capsicum, gravy (gf,nf) $17.00
  • 200g sirloin, cafe de paris butter, fries, watercress (gf,nf) $21.00
WEEKEND BRUNCH - EXTRAS WEEKEND BRUNCH - EXTRAS
  • Bacon $6.00
  • Crushed avocado $5.00
  • Black pudding $5.00
  • Wilted spinach, olive oil, lemon $5.00
  • Salmon $6.00
  • Poached egg $3.00
  • Fries, ketchup, mayo $8.00
  • Soked breakfast sausage $6.00
  • House baked spicy beans $5.00
  • Toast $3.00
DESSERT MENU - SWEETS DESSERT MENU - SWEETS
  • Soft serve ice-cream sundae $10.00
  • Cocoa crumbed, frozen orange curd, white chocolate yoghurt $12.00
  • Dark chocolate, espresso, cardamon, mousse cake $12.00
  • Peach sorbet, hazelnuts, mandarin, earl gray meringue $12.00
  • Cheese & crackers $18.00
WEEKDAY BREAKFAST WEEKDAY BREAKFAST
  • Granola, vanilla yoghurt, honey (nf,veg) $9.00
  • Rice pudding, coconut, rhubarb & pears, maple sugar (gf,nf,veg) $12.00
  • Two eggs on toast $8.00
    • poached, scrambled or fried (nf,veg)
  • Crushed avocado, sango sprouts, toasted barley, pumpkin seeds, kale, toast (nf,veg) $16.00
  • House baked spicy beans, smoked breakfast sausage, toast (nf) $17.00
  • The bresolin $22.00
    • fried eggs, black pudding, baked beans, bacon, mushroom, toast
  • Crushed avocado $5.00
  • Black pudding $5.00
  • Bacon $6.00
  • Bresolin baked beans $4.00
WEEKDAY EXPRESS LUNCH (AVAILABLE 11AM-3PM) WEEKDAY EXPRESS LUNCH (AVAILABLE 11AM-3PM)
  • Meat sub of the day $8.00
  • Veggie sub $8.00
    • capsicum, avocado, tomato, fennel, sango sprouts, tahina sauce (nf,veg)
  • Seasonal soup, grilled cheese toastie (nf,veg) $12.00
  • Baked eggs, lamb merguez, potato, grilled bread (nf) $16.00
  • Beer battered fish, crushed peas, fries, tartare sauce (df,nf) $16.00
  • Housemade pork & sage sausages, mash, capsicum, gravy (gf,nf) $15.00
  • 200g sirloin, cafe de paris butter, fries, watercress (nf) $21.00
WEEKDAY EXPRESS LUNCH - 2 FOR 1 (All burgers are 2 for 1 from 11am-3pm, Monday through Thursday during October) WEEKDAY EXPRESS LUNCH - 2 FOR 1 (All burgers are 2 for 1 from 11am-3pm, Monday through Thursday during October)
  • Cheese burger $18.00
    • Beef pattie, cheese, pickles, mustard & fries
  • Breso burger $18.00
    • Beef pattie, cheese, onion, lettuce, tomato, mustard, mayo, ketchup & fries
  • Chicken burger $18.00
    • Buttermilk fried chicken, slaw, pimento cheese, sriracha & fries
  • Falafel burger $18.00
    • Falafel, spicy peanut slaw, iceberg lettuce, tzatziki, confit tomato & fries
WEEKDAY EXPRESS LUNCH - SIDES WEEKDAY EXPRESS LUNCH - SIDES
  • Asparagus, seaweed butter (nf,gf,veg) $12.00
  • Roasted potato, black garlic, vinaigrette, dill, parsley, mint (gf,nf,v) $10.50
  • Fries, ketchup, mayo (df,gf,nf,v) $8.00
  • Bulghar, cranberries, pomegranate, sunflower seeds, pumpkin seeds (df,nf,v) $9.00
  • Caramelised cauliflower, baby spinach, hard goats cheese, pineapple, nuts (gf) $12.00
  • Iceberg, almond, blue cheese dressing (gf,veg) $9.00
CHILDRENS MENU - SMALL APPETITE CHILDRENS MENU - SMALL APPETITE
  • Baked beans on toast $6.00
  • Cornflakes, milk, banana $5.00
  • Soft boiled eggs & soldier $5.00
  • Cheese on toast $7.00
  • Spaghetti, red sauce, cheese $9.00
  • Panko crumbed fish and chips $9.00
  • Popcorn chicken and chip $9.00
  • Junior burger $9.00
    • beef pattie, cheese, ketchup and fries
  • Bresolin fries, ketchup, mayo $5.00

Nearby Sample Menus

Rams Crazy Dumpling Restaurant (sample menu)
  • Pork chives, Pork prawn chives, Pork spring onion, Pork cabbage, Pork fennel, Pork sour cabbage, Lamb spring onion, Chicken mushroom, Chicken chives, Beef onion, Prawn egg chive, Venison chives, Vegetarian dumplings available $11.50
  • B10 Garlic & chilli beef $17.50
  • C8 Nasi Goreng $12.50
  • C6 Duck and cucumber salad $14.50
  • A2 Seafood Udon Soup $12.50
  • K5 Sweet sour chicken $16.50
  • N4 Ginger spring onion Beef fried noodle $13.50
  • R12 Chicken pineapple fried rice $12.50
Golding's (sample menu)
  • POLLO $19.00
    • cream sauce, mozzarella, smoked chicken, mushrooms+ avocado
  • CHILLI CHEESE QUESADILLA $10.00
  • REUBEN SCHLUMAN GOLDBURGENSTEIN $12.00
  • PARMA $24.00
    • fresh tomato sauce, mozzarella rocket prosciutto parmesan + balsamic glaze
  • PEANUTS $4.00
  • ORTOLANA $19.00
    • fresh tomato sauce, mozzarella, zucchini, capsicum, egg plante + red onion
  • SNIKERS GF $5.00
  • SALSICCIA $22.00
    • olive oil, Italian sausage, spinach, garlic, parmesan + buffalo, mozzarella
Mac's Brewbar (sample menu)
  • Lamb (*) $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
  • Small side of fries (V,GF) $5.00
  • ADD fries $20.00
  • Thai green chicken curry (GF,V) $17.50
    • Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
  • Bacon & Egg Buttie (*) $12.50
    • Honey cured bacon, free range egg & mayo on Turkish flatbread
  • Oven baked free range chicken Salad(*) $21.00
  • Veggie (V,*) $17.00
    • With halloumi & chargrilled vegetables
  • Mesclun and vinaigrette (V) $5.00
Cuckoo Cafe & Cocktail Emporium (sample menu)
  • Anti Pasto Platter $38.00
    • Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
  • Margherita $28.00
    • Classic Italian with mozzarella, bacconcini & fresh basil
  • Four Seasons $28.00
    • Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
  • Bruschetta $10.00
    • Fresh tomato, red onion and basil topped with parmesan and rocket
  • Little Treats $4.00
    • Roasted Peanuts, Lollies
  • Cheese $12.00
    • Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
  • Capricciosa $28.00
    • Capers, feta, roasted onion, capsicum, fresh chilli and olives
  • Crisps $6.00
    • Sea salt, salt & vinegar, BBQ
Totara Park Thai Food (sample menu)
  • Fried Pork $18.50
    • Fried pork with fresh vegetables, garlic, pepper and soya sauce, served with white rice
  • Yellow Thai Curry $18.50
    • Chicken nibbles cooked in coconut milk, potatoes and onion in yellow curry, served with white rice
  • Chicken and Cashew Nuts $18.50
    • Stir fried chicken with fresh vegetables, topped with cashews nuts, a hint of chilli, served with white rice
  • Won Tons $6.50
    • Six chicken filled won tons served with a sweet, mild chilli sauce
  • Garlic and Pepper Prawns $24.00
    • Fried prawns with fresh vegetables, garlic, pepper and soya sauce, served with white rice
  • Fried Chicken $18.50
    • Fried chicken with fresh vegetables, garlic, pepper and soya sauce, served with white rice
  • Curry Puff $7.00
    • Four curry puffs filled with chicken, onion, potato, kumara and curry powder
  • Stir Fried with Peanut Sauce $24.00 / $18.50
    • Stir fried vegetables with peanut sauce and your choice of meat - Prawn / Chicken or Pork or Beef
Magic Kitchen (sample menu)
  • -1 Dozen $12.00
  • Spring Rolls (2) $6.00
  • -Ting Zai $8.00
    • Duck, seafood and peanuts
  • -Chinese Mushroom and Seasonal Vegetables (V) $18.00
  • -Half Dozen $8.00
  • Teriyaki with Rice $15.00
    • Beef or chicken with teriyaki sauce
  • Hot and Sour Soup $6.00
    • Crabstick, egg, ear wood fungus
  • -Chicken and Mushroom $15.00
    • Chicken and chinese black mushroom
Matterhorn (sample menu)
  • Witloof, goats cheese, squash, pear, walnut 14
  • Mature cheeses with accessories 16pp
  • Cheesecake, lavender, ginger 16
  • Scallop, smoked eel, crackling, almond, citrus, ponzu, beurre noissette 21
  • Moroccan squid, preserved lemon, toasted almonds 12
  • Heirloom tomato, feta, mint, watermelon 9
  • Lamb, sweetbreads, black garlic, date, asparagus, labneh, saffron, olive oil 35
  • Kingfish, watermelon rind, daikon, pinenuts, yuzu 17
Marsden Village Cafe (sample menu)
  • Toasted Muesli $11.00
    • Served with rhubarb compote and greek yoghurt.
  • Omelette $18.50
    • With your choice of three fillings: ham, cheese, chorizo, feta, spinach, tomato or caramelised onion. Served with your choice of either toast or a side salad.
  • Waffles $15.00
    • Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
  • Milkshakes $5.00
    • A choice of: chocolate, coffee, caramel, banana, lime, vanilla, strawberry, raspberry, creaming soda, cookies and cream.
  • Available from 7:30am to 2:00pm
  • Toast & Spreads $5.00
    • Vogels, five grain or sourdough, served with your choice of spreads.
  • Available from 7:30am to 200pm
  • Wee Man $17.50
    • Streaky bacon, kransky sausages, creamy mushrooms, hash brown, roast tomato OR black pudding and eggs any style, served with toast and rocket fuel.
Majestic Cuisine (sample menu)
  • Fruit Salad and Ice Cream / Lychee and Ice Cream / Chocolate Sundae / Coconut Jelly / Sesame Balls / Mango Pudding / Durian Mochi / Durian Pastries $6.00
  • Banana Fritters with Ice Cream / Apple Fritters with Ice Cream / Deep Fried Ice Cream $7.00
  • ●For 8-10 people $38 per person
  • -Prawns or Scallops $32.00
  • -Chicken $22.00
  • Stir Fried Pork Tero Tero & Leeks $23.00
  • Crackling Roast Pork $26.00
  • ●Honey Sauce
One80 Restaurant - Copthorne Hotel (sample menu)
  • Main $29.50
  • Greek Lepanto Olivas Mixtas (*GF) (V) (DF) $9.00
  • Indian Naan Garlic Bites (*V) $7.00
  • Caesar Chicken, Egg, Bacon Salad
  • Tandoori Chicken Pizza $24.50
  • Shoe String Fries with Tomato Sauce $9.00
  • Trio of Hand Made Ice Creams and Sorbets $14.00
  • -served with Crackers
Bay Plaza Restaurant & Bar - Bay Plaza Hotel (sample menu)
  • Bread roll $1.50
  • Indian spiced potato cake, cheese, carrot, cucumber, radish with yoghurt & mango chutney $21.00
  • Ice cream trio with chocolate brownie
  • “The Bay” beer battered fish & chips with salad $25.00
  • Fresh strawberries & cream pavlova with raspberry sorbet
  • Greek salad $13.00
    • with tomato, feta, cucumber, red onion, olives & pita bread chips
  • Bacon wrapped chicken breast with cos lettuce, garlic croutons, egg. parmesan & smoked aioli $28.00
  • Cinnamon Churros & affogato ice cream with dulce de leche
Subway (sample menu)
  • Oven Roasted Chicken N/A
  • Wheat N/A
  • Ham, Egg and Cheese N/A
  • Yoghurt N/A
  • Veggie Delite N/A
  • Jalapenos N/A
  • Three Pepper Chicken N/A
  • Tuna N/A
Hightide Cafe (sample menu)
  • Free Range Chicken Liver Pate platter w/ gherkins & toast $14.50
  • Eggs Benedict w/ ham off the bone & hollandaise $20.00
  • Pancakes w/ bananas & maple syrup $18.00
  • NB: Please let our staff know when ordering if you are gluten or dairy free
  • Free Range Chicken Liver Pate Platter w/ toast $14.50
  • Soup of the Day served with GF & DF toast $15.00
  • MAINS
  • On The Side
Gusto (sample menu)
  • Market-Fresh Salad $6.00
    • Todays freshest greens, accompaniments, tossed in our own gusto dressing, superb with all main choices
  • Gusto 'BLT' $12.50
    • Crispy bacon, lettuce, tomato, on toasted wholemeal, aioli, chips, salad
  • 'Works' Burger $8.50
    • Sour cream, crispy bacon, cheddar
  • Eggs Your Way and Crispy Bacon $10.50
    • On wholemeal toast
  • Mini Hot Dogs and Chips $8.00
  • Mama's Macaroni and Cheese $5.50
  • Gourmet Lamb Burger $12.75
    • Melted cheddar, crispy bacon, caramelised onion relish, wedges
  • Gusto's Old Fashioned Fish Pie $5.50
Yokohama Sushi (sample menu)
  • Chicken Katsu & Cheese $1.50
  • Spicy Chicken $1.00
  • Teriyaki Salmon $1.50
  • Tuna Salad $1.00
  • Beef Tataki $1.50
  • Crunchy Roll $1.50
  • Tuna Nigiri $2.00
  • Salmon & Cream Cheese $2.00
The Bresolin

The Bresolin

location

Address

278 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048015152

email

Email

info@thebresolin.co.nz

clock

Opened hours

Monday: 7:30 AM – 12:00 AM, Tuesday: 7:30 AM – 12:00 AM, Wednesday: 7:30 AM – 12:00 AM, Thursday: 7:30 AM – 12:00 AM, Friday: 7:30 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  American Express ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
278 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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