Address
18 Willeston Street, Wellington, Wellington, Wellington, 6011, New Zealand
The Bruhaus in Wellington Menu
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MEALS-
Beef Schnitzel $18
- Beef schnitzel with hand crafted kamara chips and pelite salad
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Real Beef Burger $15
- Hand made beef pattie, bacon, 3 cheese melt, caramelised onion, lettuce, lemate home made bourbon BBQ sauce and garlic mayo
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Pull Pork Burger $15
- Cider braised pork shoulder, swiss cheese, salsa creaso and crackling
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Karaage Chicken Burger $15
- Crispy marinated chicken, wakme, spinach, pickled carrots, Japanese mayo
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Lamb Sandwich $15
- Fresh honey ciabatta, slow cooked lamb, spinach, emmental cheese, vierge sauce and garlic mayo
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Fish and Chips $20
- Beer battered fish with chips, salad, home made tartare sauce
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Squid Salad $16
- Crispy coated squid served with Japanese seven spice, cucumber, cherry, tomato, snow peas, mesculin salad with mandarin and ginger dressing.
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Chicken Salad $16
- Crispy chicken with celery, carrot, cabbage and kimichi slaw
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Farmer's Market Salad $15
- Selection of seasonal vegetable salad, crostini, leafy greens, walnuts and spring herb dressing
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Risotto of the day $19.50
- Ask our friendly staff or check out the blackboard
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Dessert of the day $12
- Ask our friendly staff or check out the blackboard
SNACK MENU-
Garlic Buttered Bread $9
- Oven baked crsip baguette with garlic, herbs
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Homemade Dumplings $9.5
- Steamed pork dumplings with master Asian Stock dipping sauce
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Asian Sliders $13.5
- Home made roasted duck, spring onions, Asian BBQ Sauce steamed lotus leaf buns
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Bruhaus Spicy Chicken Wings $12 / $23
- With Asian BBQ Sauce, Kissundi and hot sauce
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Bruhaus Ribs $15 / $28
- Slow cooked porks ribs with Asian BBQ Sauce
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Crispy Fried Chicken Bites $12
- With dipping sauce
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Tempura Bowl $12
- Selection of seasonal vegetables and seafood, served with tentsuyu sauce
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Brewers Platter $35
- A Selection of nibbles from the chef, including tempura vegetables , crispy squid, chicken wings, pork ribs, crostini and dipping sauce
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Chips $5 / $9
- Fries with tomato sauce and roasted garlic mayo
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Wedges $6 / $10.5
- Wedges with sour cream and sweet chilli
Nearby Sample Menus
-
Prawn Monica $20.50
- Based on a favourite dish from the N’ awlins Jazz Festival. Spiral pasta and prawns in a smooth, creamy sauce made with the ‘Trinity" (green capsicum, onion and celery)-the base of many a New Orleans dish- garlic, and a hint of Creole spice
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Hush Puppies $11
- Cornmeal nuggets with corn kernels, onion, and jalapenos Served with Louisiana cocktail sauce & Mississippi comeback sauce
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Mad dog ribs $16.50
- Tender slow cooked beef short ribs with bourbon mash + salad greens
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Enchiladas $17.50
- Two corn tortillas filled with creamy mushroom, roast pumpkin & green chilli. Smothered in tomato sauce & grilled with cheese. Served with Mexican brown rice and salad greens
-
Freddy's eggplant bake $19.50
- Eggplant layered with fresh basil, Mozzarella & Parmesan cheese baked in a tomato-based sauce. Served with Green Goddess dressed salad
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Hastie’s Hot Wings $13.50
- Spicy chicken wings with blue cheese sauce and celery sticks
-
Mr P's porky $16.50
- Slow cooked smoked pork belly with Crystal spiked apple sauce + salad
-
Banana cream pie $8.50
- A pie crust lined with banana slices & topped with a delicate homemade custard
- Hash brown / slow-roasted tomatoes / wilted spinach / mushrooms / avocado / ciabatta $4.00
- Black bean & chipotle chilli / carrot & fennel (gluten-free) toast $5.00
- Parrilla-grilled flank steak w chimichurri $16.00
- Parrilla-grilled flank steak w chimichurri $16.00
- Cheeseboard $15.50
- Choripán Argentino (hot dog): chorizo & chimichurri in our homemade bread roll $11.50
- Fugazza: homemade pizza bread topped w caramelised onions, gorgonzola & mozzarella $14.50
- Prawns sautéed w garlic, chilli & cream $17.00
-
Saigon Roasted Chicken $18.5
- Sticky five-spice chicken leg with ginger, garlic and spring onions. Served with crunchy salad and chicken jus
-
Espresso BBQ Pork Ribs $23.5
- Served with fresh apple and mushroom salad
- Steamed Rice Noodle $2
-
Saigon Beef Noodle Soup $17.5
- Slice beef sirloin with rice noodle, onion, spring onion and coriander in traditional broth
-
Chicken and Prawn Lotus Salad $18.5
- Chicken, king prawns, lotus root, daikon, capsicum, carrot and herbs
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Vietnamese Chicken Curry $17.5
- Chicken curry stew with kumara, potato, carrot, onion and capsicum
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Grilled Chicken Citrus Salad $17.5
- Five spiced grilled chicken thigh with cabbages, orange, carrot and herbs
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Vietnamese Braised Salmon Fillet $25.5
- Braised marinated salmon fillet in clay pot. Served with crunchy salad
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Little Mike $13.00
- Double Beef, Double Cheese
-
Kapene $15.00
- Corn Fritter, Sour Cream, Jalapeño Salsa
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Monique $10.50
- Pineapple, Guacamole, and Jalapeño Salsa
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Olivia $14.00
- Bacon, Aioli, Blue Cheese
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Beefy Pete $9.00
- Bacon & Guacamole
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Big Dave $14.00
- Bacon, Beef, Black Pudding, Egg, Cheese, Ekim Sauce
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Adam $9.50
- Bacon, Fried Egg, Hash Brown, Mushroom, Guacamole
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Jacinda $8.00
- Corn Nuggets, Tofu, Mushrooms, Fried Egg, Chipotle Mayo.
- Falafel (Small/Large) $ 8.50/$9.50
- All kebabs come in wrapped bread, rolled with salads and sauces of your choice
- Chicken and Falafel (Small/Large) $ 9.50/$11.00
-
Mujver $ 9.50
- Zucchini
- Mixed Vege $ 10.00
- Falafel $ 9.50
-
Kofta (Small/Large) $ 9.50/$11.00
- meatballs
- Lamb & Falafel (Small/Large) $ 9.50/$11.00
- Shredded Pork with Sour & Spicy Garlic Sauce º $20.80
- Stir Fried Mushroom with Oyster Sauce on Bok Choy (VG) $19.80
- Pork & Prawn Mince Stuffed Tofu in Casserole Pot *** $23.80
- Stir Fried Scallops with Broccoli in XO Sauce $28.80
- Si-Chuan Style Sautéed Chicken Breast Slices (Boneless) with Chili & Pepper corn * ººº $23.80
- -Satay Pork Slices
- Honey Marinated BBQ Pork $13.50
- Salt & Pepper Tofu (V) º $7.00
- Roast Duck on Rice $14.50
-
Ginger Chicken $12.90
- chicken, beef or pork
- Steamed / Fried Chicken Noodle Soup $12.90
- * : Only available with a main meal purchase
-
Prawn Spring Rolls $6.90
- 5 pcs
-
Black Pepper Beef $12.90
- chicken, beef or pork
- Tom Yum Soup (spicy)
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Spicy Fried Rice (spicy) $12.90
- chicken, beef or pork
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Kiwi burger $12.00
- Classic burger with lettuce, tomato, beetroot, egg and cheese
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Chocolate fudge brownie $9.00
- Delicious chewy chocolate fudge borwnie smothered in rich chocolate fudge with vanilla in cream
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Mexican burger $12.00
- Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
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Caesar salad $16.00
- Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing
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Loaded potato skins $12.00
- With bacon spring onion and sour cream
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Chips $10.00
- With cheese and gravy
-
fish and chips $15.00
- Two crumbed pieces of fish served with fries salad with tartare and tomato sauce
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Carbonara $18.00
- Traditional fatuccini carbonara with bacon and mushroom in a creamy parmesan sace
-
Creamy Kale Risotto (VGF) $15
- Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
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Side dishes $8
- Sojourn garden salad, french fries, potato wedges, steamed vegetables
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Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
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Chicken & Leek Pie $12
- Creamy chicken pie with a side of Sojourn garden salad
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Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
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Beef & Chorizo Burger $19
- Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
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Sojourn Salad Bowl (VGF) $15
- Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
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Zelati Gelato $8
- Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
- Goats cheese souffle, walnut & grape salad $20.00
- Sirloin steak with garlic mash, sauteed spinach & polenta chips $36.00
- Panfried fresh tarakihi with steamed mussels & chorizo ragout $38.00
- Fries with aioli $9.00
- Chocolate fondant w cream & ice cream $15.00
- Trade Soup of the Day $15.00
- Grilled lambs fry with hash & bacon $18.00
- TO SHARE - warmed olives / polenta chips / garlic & herb bruschetta each $9.00
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B.L.E.T $16.00
- The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
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Fries $8.00
- With house-made aioli & tomato sauce
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Beef & Bacon Burger $14.00
- 180g homemade beef patty, bacon, salad greens, cheese & relish all in a toasted bun. Served with fries
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Chicken, Bacon & Brie Burger $18.00
- Grilled chicken, bacon, brie, cranberry salad greens, & cheese all in a toasted bun. Served with fries
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Chilli Beef Nachos $16.00
- With jalapenos, sweet chilli sauce and sour cream
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200g Sirloin Steak $15.00
- Cooked your way - served with fries, salad garnish & garlic butter
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Fish & Chips $18.00
- Fresh battered fish of the day, served with salad garnish & fries
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Stadium Platter $25.00
- With fries & deep fried nibbles. Serves 4-6
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Sambal chicken $13.00
- Boneless chicken pieces cooked in tomato sauce & home made sambal sauce, served with steamed rice.
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Kai see mein $12.00
- Egg noodles in soya sauce gravy (dry) accompanied with shredded chicken & chinese vegetables, separate soup.
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Dry fried kua teaw (chicken or beef) $12.50
- Choice of marinated beef or chicken with bean sprouts & egg.
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Sambal squid $14.50
- Squid cooked in tomato sauce & home made sambal sauce, served with steamed rice.
- Steamed plain noodle $3.00
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Chicken rice $10.00
- Boiled chicken on a top of special cooked rice served with traditional fish sauce & cucumber sprinkled with peanut.
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Deep fried chicken wing on rice $13.00
- Served with coleslaw.
-
Satay burger (chicken or beef) $6.00
- Grill marinated beef or chicken in a sesame bun with salad & special peanut sauce.
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tortilla de patatas $12.00
- potatoes & onions spanish omelette
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margherita $19.00
- the classic
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blue $23.00
- white base, kikorangi, rocket, walnuts
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salame $23.00
- red base, felino, ricotta, sicilian oregano
- prosciutto/ salame/paté/terrine/hummus/olives/caprino/kikorangi/manchego $7.00
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empanadas $12.00
- beef or napolitana
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broccolini $9.00
- chili, garlic, ricotta
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ojo bife $45.00
- scotch fillet, bone marrow, chimichurri
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PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
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LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
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CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
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SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
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CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander
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JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
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WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
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FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
- Curly $6.00
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Zelati Vanilla Tahitienne $6.00
- with extracts from tahitian vanilla
- Gluten-Free Batter
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Snapper $10.50
- Delicate fillet with a sweet meaty flavour
- Crumbed Scallops $6.90
- Crumbed Calamari $6.00
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Kid's Special $6.00
- Free-range Waitoa Chicken Nuggets or Fish Bites w/ Curly Fries and Tomato Sauce
- Homemade Aioli $2.00
The Bruhaus
Phone
044722120
Opened hours
Monday: 11:45 AM – 12:00 AM, Tuesday: 11:45 AM – 12:00 AM, Wednesday: 11:45 AM – 12:00 AM, Thursday: 11:45 AM – 12:00 AM, Friday: 11:45 AM – 12:00 AM, Saturday: 11:45 AM – 12:00 AM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Brew Pub , Finger Food , Kiwi , Pub Food
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Craft Beer , Vegetarian Friendly , Live Music , Waitstaff , Cash , Groups , Nightlife , Lunch , Bar Scene , Seating , Free Wifi , Cards accepted , Pub Quiz , Disabled Friendly , Serves Alcohol , Live Sports Screening , Dinner , Outdoor Seating , Full Bar
18 Willeston Street, Wellington, Wellington, Wellington, 6011, New Zealand
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