The Bruhaus in Wellington Menu

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Beef Schnitzel $18
- Beef schnitzel with hand crafted kamara chips and pelite salad
Real Beef Burger $15
- Hand made beef pattie, bacon, 3 cheese melt, caramelised onion, lettuce, lemate home made bourbon BBQ sauce and garlic mayo
Pull Pork Burger $15
- Cider braised pork shoulder, swiss cheese, salsa creaso and crackling
Karaage Chicken Burger $15
- Crispy marinated chicken, wakme, spinach, pickled carrots, Japanese mayo
Lamb Sandwich $15
- Fresh honey ciabatta, slow cooked lamb, spinach, emmental cheese, vierge sauce and garlic mayo
Fish and Chips $20
- Beer battered fish with chips, salad, home made tartare sauce
Squid Salad $16
- Crispy coated squid served with Japanese seven spice, cucumber, cherry, tomato, snow peas, mesculin salad with mandarin and ginger dressing.
Chicken Salad $16
- Crispy chicken with celery, carrot, cabbage and kimichi slaw
Farmer's Market Salad $15
- Selection of seasonal vegetable salad, crostini, leafy greens, walnuts and spring herb dressing
Risotto of the day $19.50
- Ask our friendly staff or check out the blackboard
Dessert of the day $12
- Ask our friendly staff or check out the blackboard

Garlic Buttered Bread $9
- Oven baked crsip baguette with garlic, herbs
Homemade Dumplings $9.5
- Steamed pork dumplings with master Asian Stock dipping sauce
Asian Sliders $13.5
- Home made roasted duck, spring onions, Asian BBQ Sauce steamed lotus leaf buns
Bruhaus Spicy Chicken Wings $12 / $23
- With Asian BBQ Sauce, Kissundi and hot sauce
Bruhaus Ribs $15 / $28
- Slow cooked porks ribs with Asian BBQ Sauce
Crispy Fried Chicken Bites $12
- With dipping sauce
Tempura Bowl $12
- Selection of seasonal vegetables and seafood, served with tentsuyu sauce
Brewers Platter $35
- A Selection of nibbles from the chef, including tempura vegetables , crispy squid, chicken wings, pork ribs, crostini and dipping sauce
Chips $5 / $9
- Fries with tomato sauce and roasted garlic mayo
Wedges $6 / $10.5
- Wedges with sour cream and sweet chilli

Nearby Sample Menus

Chicken Wings $10.00
- Special Wings Sauce Or Peri-Peri
Cheese $2.00
1/2 Rack & Chicken Schnitzel $20.00
Kadai Lamb $16
Kadai Chicken $14
1/2 Rack & 1/4 Chicken $20.00
Beef Ultah $16
Mushroom Chips $6.00

Steak Roll $ 2.90
Curry Roll $ 2.90
Tarakihi Fillet $ 9.40
Chips $ 2.80
Crumbed Fish $ 3.70
Squid Ring $ 1.00
Crab Stick $ 2.00
Genuine Paua Fritter $ 6.00

Fish Sambal $13.00
- Fish fillets pan fried in chilli sambal and tamarind paste.
Deep Fried Chicken Wings $6.00
- 3 pcs of deep fried chicken wings served with sweet chilli sauce.
Terengganu Honey Chicken $13.00
- Honey 6 spices marinated chicken fillets grilled to perfection & served with spicy chilli sauce.
Phad Thai $11.50
- Thai-styled stir fried noodles with, egg, bean sprout, scallion, crushed peanut & your choice of chicken, seafood, beef or mixed veggie
Plain Roti $3.00
Chicken Curry $12.00
- Chicken fillets & potatoes cooked in curry & coconut cream .
Black Pepper Udon $12.50
- Poached thick wheat-flour noodles served in black pepper sauce with your choice of mixed veggie, beef, chicken or seafood >>
Lamb Korma $13.50
- Diced Lamb, onion & potato cubes cooked in karma paste.

Thai Chicken Pie $5.10
Potato Top Savoury $2.50
Steak & Creamy Mushroom Pie $5.10
Mince Savoury $2.50
Mexican Savoury $2.50
Roast Chicken & Vegetable Pie $5.10
Potato Top Pie $4.90
Sausage Roll $3.40

Fruit platter $6.00
Fish sauce pickle $3.00
Transparent fresh rolls (shredded pork & pork skin) $7.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
Fried tofu w vietnamese tomato relish $14.00
- served w/ side salad & steam jasmine rice
Grilled pork salad $11.00
- charcoal grilled pork belly salad topped with peanut, shallot & vietnamese dressing
Roll your own (grilled shrimp paste on sugar cane) $13.00
- served w/ lettuce, mints, vermicelli & pickle
Pork belly $12.00
- charcoal grilled sliced pork belly served along with vietnamese pickles
Spicy beef salad $11.00
- wakanui beef salad with peanut, shallot & chillies

HOMEMADE MUESLI $12.00
- w banana yoghurt & honey
EGGS BENEDICT $18.00
- two poached eggs on English muffin with salmon
BOWL OF FRIES & AIOLI $7.00
GRILLED HALLOUMI $18.00
- on seasonal salad with hummus
EGGS BENEDICT $18.00
- two poached eggs on English muffin with ham
TOAST & SPREAD $6.00
- w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
GARLIC MUSHROOMS $14.00
- on toast
EGGS BENEDICT $18.00
- two poached eggs on English muffin with bacon

Toast & Bagel Selection
Creamy Porridge $10.50
- with sticky saffron pears & honey
Pasta of the Day
- See our Chef's special board
crispy bacon $16.50
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
- with fresh tomato, avocado & pesto $10.50
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables

Satay Chicken and Vegetables Fried Noodles or Ho Fun $9.50
Deep Fried Vegetarian Spring Rolls $5.50
Chicken Fried Rice $9.50
Deep Fried Spring Rolls $5.50
Chicken in Satay Sauce $14.90
Chicken Egg Fu Yong $13.80
Fried Noodles with Vegetables Fried Noodles or Ho Fun $9.50
Lightly Fried Fish Fillet with Vegetables $21.50

Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese

(These are designed to be a lunchtime-sized entree)
Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
Please see our blackboard.
Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00

CHORIZO POUTINE: CHIPS, CHEESE CURDS, SPICED CHORIZO BOLOGNESE $12.00
GARLIC FLATBREAD $9.00
- LEMON, PARSLEY, GARLIC AND SEA SALT
MUSHROOM AND SPINACH RISOTTO $18.00
- PORTOBELLO, BABY SPINACH, LEMON, PARMESAN
1 doz $18.00
SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING $18.00
Honey, soy and ginger
Cool ranch
CHEESE ROLLS $8.00
- CHEDDAR, PARMESAN & MOZZARELLA

Salmon & Crab Meat $1.50
California Rolls $2.00
Beef Rolls $1.50
Vegetarian Sushi $1.50
Chicken Katsu & Cheese $1.50
Prawn Katsu Rolls $1.00
Teriyaki Salmon $1.50
Potato & Beef Korokke $2.50

Kibbi sandwhich $12
- served in pita bread with hummus, tabouleh, gherkins and lettuce
Hummus $7
- served in pita bread with tomatoes and lettuce(FRESH DAILY)
Falafel $18
- served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
Vegetarian platter $20
- A slection of all our vegetarian options
Chicken shish tawook $13
- served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
Sojok spicy $10
- srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
1/2 dozen falafel $14
- with salad and tahini
Lebanese style omelette $11
- served in pita bread with free range organic eggs, parsley, tomatoes and girkens

PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander
CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce

Apricot & bacon chicken breast $29.00
- Filled with apricots & cream cheese, wrapped in bacon, served with baked potato, cajun butter, sour cream salad
Cretin hound (vegetarian)
- Basil pesto, feta, caramelised onion, pinenuts & basil
Margherita
- Mozzarella & fresh basil on a tomato base
Pluto $8.50
- Ham, cheese and pineapple
-Add 2 fried eggs $3.00
-Lg $27.00
-Lg $27.00
Antipasto platter (suitable between 2 to 4) $29.00
- A variety of cold cuts, cheese, condiments, breads & dips

The Bruhaus

Wellington Region > Wellington > The Bruhaus

Address

18 Willeston Street, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

044722120

Email

None

Opened hours

Monday: 11:45 AM – 12:00 AM, Tuesday: 11:45 AM – 12:00 AM, Wednesday: 11:45 AM – 12:00 AM, Thursday: 11:45 AM – 12:00 AM, Friday: 11:45 AM – 12:00 AM, Saturday: 11:45 AM – 12:00 AM, Sunday: Closed

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Brew Pub , Finger Food , Kiwi , Pub Food

Features

EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Craft Beer , Vegetarian Friendly , Live Music , Waitstaff , Cash , Groups , Nightlife , Lunch , Bar Scene , Seating , Free Wifi , Cards accepted , Pub Quiz , Disabled Friendly , Serves Alcohol , Live Sports Screening , Dinner , Outdoor Seating , Full Bar

The Bruhaus in Wellington Menu

Nearby Sample Menus

The Bruhaus

Wellington Region > Wellington > The Bruhaus

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

18 Willeston Street, Wellington, Wellington, Wellington, 6011, New Zealand

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