Address
18 Willeston Street, Wellington, Wellington, Wellington, 6011, New Zealand
The Bruhaus in Wellington Menu
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MEALS-
Beef Schnitzel $18
- Beef schnitzel with hand crafted kamara chips and pelite salad
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Real Beef Burger $15
- Hand made beef pattie, bacon, 3 cheese melt, caramelised onion, lettuce, lemate home made bourbon BBQ sauce and garlic mayo
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Pull Pork Burger $15
- Cider braised pork shoulder, swiss cheese, salsa creaso and crackling
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Karaage Chicken Burger $15
- Crispy marinated chicken, wakme, spinach, pickled carrots, Japanese mayo
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Lamb Sandwich $15
- Fresh honey ciabatta, slow cooked lamb, spinach, emmental cheese, vierge sauce and garlic mayo
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Fish and Chips $20
- Beer battered fish with chips, salad, home made tartare sauce
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Squid Salad $16
- Crispy coated squid served with Japanese seven spice, cucumber, cherry, tomato, snow peas, mesculin salad with mandarin and ginger dressing.
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Chicken Salad $16
- Crispy chicken with celery, carrot, cabbage and kimichi slaw
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Farmer's Market Salad $15
- Selection of seasonal vegetable salad, crostini, leafy greens, walnuts and spring herb dressing
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Risotto of the day $19.50
- Ask our friendly staff or check out the blackboard
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Dessert of the day $12
- Ask our friendly staff or check out the blackboard
SNACK MENU-
Garlic Buttered Bread $9
- Oven baked crsip baguette with garlic, herbs
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Homemade Dumplings $9.5
- Steamed pork dumplings with master Asian Stock dipping sauce
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Asian Sliders $13.5
- Home made roasted duck, spring onions, Asian BBQ Sauce steamed lotus leaf buns
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Bruhaus Spicy Chicken Wings $12 / $23
- With Asian BBQ Sauce, Kissundi and hot sauce
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Bruhaus Ribs $15 / $28
- Slow cooked porks ribs with Asian BBQ Sauce
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Crispy Fried Chicken Bites $12
- With dipping sauce
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Tempura Bowl $12
- Selection of seasonal vegetables and seafood, served with tentsuyu sauce
-
Brewers Platter $35
- A Selection of nibbles from the chef, including tempura vegetables , crispy squid, chicken wings, pork ribs, crostini and dipping sauce
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Chips $5 / $9
- Fries with tomato sauce and roasted garlic mayo
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Wedges $6 / $10.5
- Wedges with sour cream and sweet chilli
Nearby Sample Menus
- petite $11.40
-
The creek
- Toasted falafel w/ fresh avocado, mint and cucumber yogurt, salad, mayo and relish
- petite $11 .90
- grand $14.00
-
Kumara Fries $5.90
- Choose your dip
- grand $14.90
- grand $12.90
- petite $11.40
- All main meals come with an option of any dessert for 6.5
-
Cereal Breakfast with Milk $5.00
- varieties flavour available
- Chocolate Peanut Butter Lava $8.00
-
Orbits of Oreo $4.00
- One scoop of vanilla ice cream with Oreo cookie crumbles and hot fudge toppings
-
Satay Chicken $27.50
- An authentic dish served with rice and salad accompanied by Denny's own satay sauce
- Ham $4.00
- Bacon (3) $4.30
- Hollandaise $2.50
- 1 CAJUN FISH
-
Matt Daddy $15.00
- beef patty, bacon, roast portobello mushroom, and blue cheese
- 2 SPICY CHICKEN
-
Jerk Chicken $15.00
- Jamaican-spiced chicken thigh fillet with pineapple salsa, slaw & ranch dressing
-
Classic $12.00
- Creole-spiced beef patty with smoked cheese, lettuce, tomato, pickles and American mustard
-
Anne Marie Special VV V $16.00
- A bangin‘ Tofu patty dressed in mustard, a slice of pineapple, lettuce and a capsicum & mushroom salsa
- Check the cabinet for more treats!
-
Fish Fry $15.00
- Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
- Corn fed Duck liver Pâté, Pedro Ximénez syrup, feijoa & saffron chutney $18.90
- Pan-fried Prawn tails, garlic butter sauce, lemon, Italian parsley & tagliatelle $22.90
- Roasted Cauliflower soup, shiitake mushrooms, black garlic, walnut, truffle oil (vego) $19.90
- Roasted whole Sole, seaweed butter, stirfried greens & pickled ginger dressing $38.90
- Fries $7.90
- Sautéed courgettes, garlic, mint, pickled chilli $9.90
- Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue $16.90
- Smoked White Warehou, quinoa, pickled baby beets, baba ghanoush, dukkah $34.90
- Panang Curry (spicy) $12.90
- Duck Noodle Soup $14.50
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Curry Puffs $6.50
- 5 pcs
- Steamed / Fried Chicken Noodle Soup $12.90
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Crispy Noodle with Gravy Sauce (Raad Nah) $13.50
- chicken, beef or pork
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Basil Chicken (spicy) $12.90
- chicken, beef or pork
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Fried Noodle $12.90
- chicken, beef or pork
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Satay Sauce $12.90
- chicken, beef or pork
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Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
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Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
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Fries $9.00
- Aioli + 50c (Available until kitchen close)
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Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
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Little Treats $4.00
- Roasted Peanuts, Lollies
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Crisps $6.00
- Sea salt, salt & vinegar, BBQ
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Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
-
Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
- Stir Fried Chicken with Golden Mushrooms $14.00
- Combination Fried Rice or Fried Noodle $11.50
- Lamb with Ginger & Spring Onion $14.00
- Chicken with Ginger & Spring Onion $14.00
- Beef with Black Pepper Sauce $14.00
- Combination Egg Foo Young $13.50
- Hot & Chilli Fish Fillet (Soup) $16.00
- Stir Fried Pork Tripe $14.00
-
Fish Dinner $17.90
- Battered Fried Fish served with Bucket of Seasoned Chips, Salad and Rich Tartare Sauce
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Salmon Stack $17.90
- Toasted English Muffin, Smoked Salmon, Hash Browns, Fresh Salad, Poached Cage-free Eggs, covered in Hollandaise Sauce
-
Nachos $15.90
- Crunchy Corn Chips with Minced Beef OR Chilli Beans, Melted Cheese, Guacamole, Sour Cream and Plum Sauce
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Asian Noodle Salad $14.90
- Crispy Noodle Salad served with choice of Minced Beef Or Grilled Chicken and drizzled in authentic homemade Asian Dressing, topped with roast Peanuts
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Gourmet Burger $4.00
- For the Double Patty - add
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Healthy Pick $10.90
- Smashed Avocado and Fresh Tomato on Toast
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Skipping Dolphins $7.90
- Dolphin shaped Ham or Egg Sandwiches served on a bed of salad
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Pasta $16.90
- Freshly cooked Pasta with Creamy Sauce. Choose from Chicken and Mushrooms OR Bacon and Mushrooms
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Mussel & Chorizo Linguine $18.9
- White wine, cream & fresh herb sauce
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Fish ‘n’ Chips $18.9
- Beer battered market catch, fries, caramalised lemon & house-made tartare sauce
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Pulled Pork Sandwich $13.9
- Louisiana style pulled pork & slaw
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BLAT Sandwich $13.9
- Bacon, lettuce, avocado & tomato
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Angus Young $20.9
- 100% Angus beef pattie, bacon, cheese, lettuce, tomato, onion strings, gherkin & tomato relish
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TMH Big Brekkie $19.9
- Bacon, chorizo, 150g rump steak, eggs your way, hash browns, mushrooms, tomato & toast
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TMH Caesar Salad $15.9
- Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
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The Squealer $21.9
- Pulled pork, bacon, slaw, onion strings, caramelised onions & BBQ sauce
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NACHOS $14.50
- With chilli beans, salsa cheese & sour cream
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TOASTED MUESLI $8.50
- With natural yoghurt.
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FRIES small $4.50 large$5.50
- With freshly made aioli, relish or tomato sauce
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HERBED OMELETTE $15.50
- Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
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MINI DESIGNER BREAKFAST $6.00
- a great choice for small Tamariki
-
HUEVOS RANCHEROS $14.50
- Mexican beans, eggs and hash browns on a tortilla topped with cheese & salsa
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PIKELETS $6.00
- With icing sugar served with jam & cream.
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HASH STACK $16.00
- Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
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Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
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Salt & pepper squid $12.00
- withlime pickle
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Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
- Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
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Chicken liver pate $13.00
- withport jelly, toasted ciabatta
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Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
-
Pie of the day $12.00
- served with brown sauce and salad
-
Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
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Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
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Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
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Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
-
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
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Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
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The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
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Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
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Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
-
Pho Bo - Beef Pho $20.00
- (GF-without condiment sauce) Slow simmered Vietnamese beef noodle broth with rare beef slices. Served with lemon, fresh herbs, sprouts and hoisin sauce
-
Rau Cai Xao Kieu Annam - Annam Veggie (V) $22.00
- Market fresh vegetables wok fried with tofu in Annam special sauce. Served with steamed rice.
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Cha Gio - Crispy Spring Rolls $12.00
- Crispy ground pork and glass noodle spring rolls served with tangy dipping sauce
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Bo Luc Lac - Shaking Beef $23.00
- Marinated beef sirloin wok-tossed with onion and a hint of chili. Served with steamed rice.
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Les Petits Chocolats $15.00
- Walter’s hand-crafted ganache chocolates
-
Goi Cam - Orange Salad $17.00
- Served with Vietnamese mint and pistachio nuts
-
Ca Ri Cuu - Lamb Curry (GF) $26.00
- Slow cooked in stock & coconut cream, cinnamon, star anise with roasted pumpkin, green beans & cherry tomatoes in masaman curry sauce. Served with rice & French bread.
-
Ca Ri Chay - Vegetarian Curry (V) $23.00
- Roasted pumpkin, broccoli, green beans & cherry tomatoes. Served with steamed rice & French bread.
- Chicken in Lemon & Lime Sauce $15.90
- Salt and Pepper Deep Fried Squid $17.90
- Marinated Eggs (2 eggs) $5.00
- Braised Egg Plant in Garlic Sauce $15.90
- Spring Onion Savoury Panckes (veg) (8 pcs) $6.00
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Rice $2.00 / $6.00
- Small / Large
- Fried Plain Buns (with condensed milk dip) (5 pcs) $5.00
- Marinated Chicken Gizzard (Spicy/non-spicy) $7.90
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Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
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Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
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Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
The Bruhaus
Phone
044722120
Opened hours
Monday: 11:45 AM – 12:00 AM, Tuesday: 11:45 AM – 12:00 AM, Wednesday: 11:45 AM – 12:00 AM, Thursday: 11:45 AM – 12:00 AM, Friday: 11:45 AM – 12:00 AM, Saturday: 11:45 AM – 12:00 AM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Brew Pub , Finger Food , Kiwi , Pub Food
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Craft Beer , Vegetarian Friendly , Live Music , Waitstaff , Cash , Groups , Nightlife , Lunch , Bar Scene , Seating , Free Wifi , Cards accepted , Pub Quiz , Disabled Friendly , Serves Alcohol , Live Sports Screening , Dinner , Outdoor Seating , Full Bar
18 Willeston Street, Wellington, Wellington, Wellington, 6011, New Zealand
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