Address
18 Willeston Street, Wellington, Wellington, Wellington, 6011, New Zealand
The Bruhaus in Wellington Menu
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MEALS-
Beef Schnitzel $18
- Beef schnitzel with hand crafted kamara chips and pelite salad
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Real Beef Burger $15
- Hand made beef pattie, bacon, 3 cheese melt, caramelised onion, lettuce, lemate home made bourbon BBQ sauce and garlic mayo
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Pull Pork Burger $15
- Cider braised pork shoulder, swiss cheese, salsa creaso and crackling
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Karaage Chicken Burger $15
- Crispy marinated chicken, wakme, spinach, pickled carrots, Japanese mayo
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Lamb Sandwich $15
- Fresh honey ciabatta, slow cooked lamb, spinach, emmental cheese, vierge sauce and garlic mayo
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Fish and Chips $20
- Beer battered fish with chips, salad, home made tartare sauce
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Squid Salad $16
- Crispy coated squid served with Japanese seven spice, cucumber, cherry, tomato, snow peas, mesculin salad with mandarin and ginger dressing.
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Chicken Salad $16
- Crispy chicken with celery, carrot, cabbage and kimichi slaw
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Farmer's Market Salad $15
- Selection of seasonal vegetable salad, crostini, leafy greens, walnuts and spring herb dressing
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Risotto of the day $19.50
- Ask our friendly staff or check out the blackboard
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Dessert of the day $12
- Ask our friendly staff or check out the blackboard
SNACK MENU-
Garlic Buttered Bread $9
- Oven baked crsip baguette with garlic, herbs
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Homemade Dumplings $9.5
- Steamed pork dumplings with master Asian Stock dipping sauce
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Asian Sliders $13.5
- Home made roasted duck, spring onions, Asian BBQ Sauce steamed lotus leaf buns
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Bruhaus Spicy Chicken Wings $12 / $23
- With Asian BBQ Sauce, Kissundi and hot sauce
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Bruhaus Ribs $15 / $28
- Slow cooked porks ribs with Asian BBQ Sauce
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Crispy Fried Chicken Bites $12
- With dipping sauce
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Tempura Bowl $12
- Selection of seasonal vegetables and seafood, served with tentsuyu sauce
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Brewers Platter $35
- A Selection of nibbles from the chef, including tempura vegetables , crispy squid, chicken wings, pork ribs, crostini and dipping sauce
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Chips $5 / $9
- Fries with tomato sauce and roasted garlic mayo
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Wedges $6 / $10.5
- Wedges with sour cream and sweet chilli
Nearby Sample Menus
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BASMATI RICE $3.00
- steamed rice
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LAMB BIRIYANI $10.00/$13.50
- spicy lamb with rice
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VEGETABLE RAITA $4.00
- yoghurt with tomato, onion and spices
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LAMB VINDALOO $14.00
- hot fiery speciality from goa
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PANNER MAKHANI $14.00
- paneer cooked in a rich, tomato, butter and honey sauce
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ONION BHAJI $5.50
- crispy fried onion rings in a gram flour batter
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MANGO LASSI $3.50
- made with yoghurt and sugar or mango pulp
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LAMB MODRAS $14.00
- lamb cooked with onion, tomato and coconut cream
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Steak Vegetable and Kidney Pie $16.50
- Just like mum's; nice and hearty
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Onion rings $12.00
- homemade beer batter onion rings served with sweet chilli sauce
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Saturday $20.00
- 2 for 1 Beef Burger & Fries
-
Chicken Burger
- Crumbed chicken schnitzel , bacon, lettuce, tomato, cheese and honey mayo mustard sauce and fries
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Mussels Kilpatrick $18.00
- Baked mussels with bacon, tomato, Worchester sauce and bread crumbs
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Murphy's Lamb Shank $17.50
- Braised lamb shank with roasted vegetables,served with mash and gravy
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Open Steak Sandwich
- Minute steak served medium on toasted ciabatta bread with fried onion, mushroom, gravy, spinach, garlic aoli, cheese, tomato, and fries
- Cheesy Garlic Bread $9.00
- -Combination $14.5
- -Spicy Pineapple Chicken $10.5
- Boiled Dumpling (Pork/Beef) 10pics $10.5
-
Beef Rice Noodle Soup $11.5
- -Beef -Lemon wedge -Bean Sprout -Onion -Coriander
- -Chicken $10.5
- Tomato And Marinated Beef Brisket $13.5
- Fried Rice Noodle with Pickled cabbage, pork And Spicy Sauce $11.5
-
Pork Mince Sauce with Noodles $11.5
- -Soy Pork Mince Sauce -carrot -Spring Onion -Bean Sprout -Cucumber
- Steamed Chicken with Ginger Rice $13.50
- Fried Fish with Thai Chilli Sauce (spicy) $13.90
- Roti with Satay Sauce* (v) $5.50
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Black Pepper Beef $12.90
- chicken, beef or pork
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Chilli Chicken (spicy) $12.90
- chicken, beef or pork
- Grilled Chicken with Satay Sauce $12.90
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Beef Oyster Sauce $12.90
- chicken, beef or pork
- Stir Fried Mixed Vegetables with Tofu (v) $12.50
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Cassata Gelato $6.90
- Home made vanilla ice cream with raisins, honey and almonds
- Chocolate Gelato $6.90
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Coppa d' Olive $6.50
- Bowl of fries
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Tropicana $16.00
- Tomato based pizza with ham, pineapples, fresh tomatoes & mozzarella cheese
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Pane all' Áglio $6.50
- Garlic Bread
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Romana $16.00
- Tomato based pizza with anchovies, capers & mozzarella cheese
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Ravioli della Nonna $16.00
- Pasta pockets cooked in butter, sage & granny's special sauce
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Vegetarian $16.00
- Tomato based pizza with fresh tomatoes, onions, mushrooms, olives, capsicum & mozzarella cheese
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Eggs Royale $16
- Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce
- Creamy Mushroom on Toast with salad $13
- Eggs on toast N/A
-
KP Big Breakfast $19
- Bacon, eggs of your choice, grilled tomato, hash brown, mushrooms, with ciabatta (Eggs of your choice fried, poached or scarmbled)
- Bacon & Eggs on Toast N/A
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Omelette (Your fillings ad toast)) $14
- Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
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Eggs Benedict (Choice of bacon or ham) $15
- Poached eggs, tomato served with ciabatta and hollandaise sauce
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Hash Brown Stack $13
- Hash browns, poached eggs, spinach, tomato and hollandaise sauce
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Soy marinated chicken salad $13.50
- w/ apple, avocado, cashew nuts on mesclun
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Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown
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Tofu Pancakes(gluten free) $14.50
- w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
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Smoked salmon bagel $14.00
- with avocado, mesclun, cream cheese. caper raisin salsa and red onion
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Avocado and tomato bagel $11.00
- w/cream cheese, herb oil, sea salt flake and black pepper
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Multigrain or Sourdough toast $4.50
- w/ jam
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Bagel $5.50
- w/cream cheese and jam
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Eggs Benedict $15.00
- w/ bacon and roasted tomatoes
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Soup $12.50
- of the day with toasted garlic sourdough
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Reds Beef Burger $22.00
- 200g garlic and rosemary eye fillet patties with Te Horo Swiss cheese, Te Horo organic salad greens, tomato, beetroot relish and aioli on toasted pide bread with fries
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Reds' Breakfast $20.00
- of gluten free sausage, bacon, potato & herb rosti, free range eggs, onion, Portobello mushroom, tomato and grilled sour dough
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Beef and Chilli Bean Nachos $17.00
- topped with sour cream and fresh tomato salsa
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Asparagus and Mushroom Risotto $18.50
- in a creamy garlic & herb sauce topped with shaved parmesan
- Bacon and Cheese Pasta $9.00
- Lemon Tart with Orange and Lemon Sauce $14.00
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Eggs Benedict $18.50 / $17.50 / $16.00
- on toasted sour dough topped with our own Hollandaise and your choice of smoked salmon, ham off the bone, steamed spinach
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Salma Tagine $25.50
- Chicken breast with pear and dates, cooked in a Ras El Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
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Zaalouk $9.90
- Eggplant and tomato relish with Moroccan spices, served with fresh bread.
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Mrouzia Tagine $24.90
- Sweet and spicy lamb tagine with raisins, honey and almonds. Served on fluffy couscous.
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Chickpea salad $13.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
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Hummus $9.90
- Smooth chickpea dip with spices and olive oil, served with fresh bread.
- Bastella
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Spicy Chickpeas $9.90
- Blended with Moroccan spices, fresh herbs and tomato. Served with bread.
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Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
- JUMBO CRUNCHY CHICKEN $11.50
- BROWN RICE SALMON $8.90
- SEAFOOD BENTO $11.90
- COMBINATION SALAD $11.90
- 12 DUMPLINGS $9.50
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TERIYAKI CHICKEN DON $11.90/$13.90
- teriyaki chicken, rice, salad, pickle, ginger, mayo(regular/large)
- SWEET CHILLI CHICKEN ON RICE $8.90
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YAKISOBA NOODLES $9.90
- thin yakisoba noodles with garden vegetables
- Scotch fillet, tarragon & garlic butter, iceberg lettuce, creamy Parmesan salad, tomatoes, croutons $27 (180g) / $32 (250g)
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Stem Ginger
- Candied ginger for a real ginger hit
- Ploughman's, pork & pistachio terrine, British cheese, pickled onion, piccalilli, toast $22
- Roast bone marrow, caramelised onion, shallot, parsley & capers, toast $17
- Marinated sardines on char-grilled sourdough $15
-
Lemon meringue
- Lemon ice cream, lemon curd & chunks of meringue
- Fish finger sandwich, tartare sauce $19
- Fish finger sandwich, tartare sauce $19
- A devilled egg $5
- Apricot and ricotta cake $7.5
- A scoop of blackcurrant and lemon verbena ice cream $7.5
- A bowl of Louisa plums $ 7.5
- A glass of chilled almond soup, nectarine and basil $13.5
- Potato gnocchi, fresh tomato sauce, olives , ricotta $24.5
- Slow roasted lamb, grilled zucchini, preserved lemon, chili, white beans $ 25.5
- Van rosa potato salad, buttermilk dressing $8
- Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
- Citrus Curds, Chilli & Ginger Jus, Torched Sesame Meringue, Cashew Dacqouise, Dulce de Leche $15
- Smokey Pork Hock Hash with Wilted Greens & Poached Eggs $17
- Valrhona Chocolate Soufflé Cake, Blackberry Jus, Espresso crémeux, Mascarpone $16
- Middle Eastern Lamb Two Ways. Harissa Spiced Rump & Tagine Braised Shoulder Cigars on Burghul Tabbouleh, Date Puree, Mint Labneth $32
- Lamb and Mushroom Ragout, Pappardelle with Rocket & Pecorino Cheese $22
- Classic Bloody Mary $12
- Miso Marinated Salmon, Daikon Nori Tempura, Asian Greens, Goma Dressing $29
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Eggs on Toast $6.00
- Two Eggs cooked to your liking w Toast Add to your Eggs: $2(Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)
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Pasta of the Day $13.50
- Please refer to Specials Board
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Pork Roast $17.50
- W Potatoes and Vegetables
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Spicy Chicken Sandwich $12.50
- Open Sandwich with 100gr Cajun Chicken on homemade Sourdough
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B.L.T $10.50
- Bacon, Lettuce and Tomato with Garlic Mayonaise on homemade Foccacia
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Steak $23.00
- Sirloin Steak cooked to your liking with Salad and Fries 300gr
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Steak $28.00
- Sirloin Steak cooked to your liking with Salad and Fries 400gr
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Eggs Benedict $12.50
- with Spinach or Ham
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Cwmglyn traditional english style cheddar
- Rich farmhouse cheddar with milk from isobel, dizzy patsy and holly
- One variety $14.50
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Affogato lucano $12.50
- Espresso, vanilla gelato, amaro lucano
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Olives $11
- Marinated mediterranean olives, citrus, garden herbs, smoked olive oil
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Breads dips, oils $12.50
- A selection of dips, bread, leafy ridge extra virgin and infused oils
- Braised red cabbage, apple and cinnamon $8
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Eggplant parmigiana $27.50
- Classic italian eggplant, parmesan tomato mozzarella bake
- Crispy duck fat potatoes $8
The Bruhaus
Phone
044722120
Opened hours
Monday: 11:45 AM – 12:00 AM, Tuesday: 11:45 AM – 12:00 AM, Wednesday: 11:45 AM – 12:00 AM, Thursday: 11:45 AM – 12:00 AM, Friday: 11:45 AM – 12:00 AM, Saturday: 11:45 AM – 12:00 AM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Brew Pub , Finger Food , Kiwi , Pub Food
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Craft Beer , Vegetarian Friendly , Live Music , Waitstaff , Cash , Groups , Nightlife , Lunch , Bar Scene , Seating , Free Wifi , Cards accepted , Pub Quiz , Disabled Friendly , Serves Alcohol , Live Sports Screening , Dinner , Outdoor Seating , Full Bar
18 Willeston Street, Wellington, Wellington, Wellington, 6011, New Zealand
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