The Bruhaus in Wellington Menu

MEALS MEALS
  • Beef Schnitzel $18
    • Beef schnitzel with hand crafted kamara chips and pelite salad
  • Real Beef Burger $15
    • Hand made beef pattie, bacon, 3 cheese melt, caramelised onion, lettuce, lemate home made bourbon BBQ sauce and garlic mayo
  • Pull Pork Burger $15
    • Cider braised pork shoulder, swiss cheese, salsa creaso and crackling
  • Karaage Chicken Burger $15
    • Crispy marinated chicken, wakme, spinach, pickled carrots, Japanese mayo
  • Lamb Sandwich $15
    • Fresh honey ciabatta, slow cooked lamb, spinach, emmental cheese, vierge sauce and garlic mayo
  • Fish and Chips $20
    • Beer battered fish with chips, salad, home made tartare sauce
  • Squid Salad $16
    • Crispy coated squid served with Japanese seven spice, cucumber, cherry, tomato, snow peas, mesculin salad with mandarin and ginger dressing.
  • Chicken Salad $16
    • Crispy chicken with celery, carrot, cabbage and kimichi slaw
  • Farmer's Market Salad $15
    • Selection of seasonal vegetable salad, crostini, leafy greens, walnuts and spring herb dressing
  • Risotto of the day $19.50
    • Ask our friendly staff or check out the blackboard
  • Dessert of the day $12
    • Ask our friendly staff or check out the blackboard
SNACK MENU SNACK MENU
  • Garlic Buttered Bread $9
    • Oven baked crsip baguette with garlic, herbs
  • Homemade Dumplings $9.5
    • Steamed pork dumplings with master Asian Stock dipping sauce
  • Asian Sliders $13.5
    • Home made roasted duck, spring onions, Asian BBQ Sauce steamed lotus leaf buns
  • Bruhaus Spicy Chicken Wings $12 / $23
    • With Asian BBQ Sauce, Kissundi and hot sauce
  • Bruhaus Ribs $15 / $28
    • Slow cooked porks ribs with Asian BBQ Sauce
  • Crispy Fried Chicken Bites $12
    • With dipping sauce
  • Tempura Bowl $12
    • Selection of seasonal vegetables and seafood, served with tentsuyu sauce
  • Brewers Platter $35
    • A Selection of nibbles from the chef, including tempura vegetables , crispy squid, chicken wings, pork ribs, crostini and dipping sauce
  • Chips $5 / $9
    • Fries with tomato sauce and roasted garlic mayo
  • Wedges $6 / $10.5
    • Wedges with sour cream and sweet chilli

Nearby Sample Menus

  • A large bowl of paprika & salt dusted fries with aioli $9
  • Croqueta $4.5 each
    • sticky pork with mojo verde
  • Almonds & La chianti paprika $6.5
  • Escabeche vegetables $10
  • Salad $11
    • mixed leaves, orange, black olives & salted almonds
  • Crema catalana $10
    • baked custard - lemon, orange, cinnamon & a hint of fennel seed
  • Josper roasted carrots, rulo de cabra cheese & lemon thyme $10
  • A plate of jamon serrano, chorizo gran reserva & liver parfait $25
  • ●Crumbed Skewers
  • ●Tonkotsu Ramen
  • ●Side Dishes
  • -Spicy Gyoza / -Agedashi Tofu (V) $6.80
  • -Spicy TanTan Udon / Teriyaki Chicken Udon $11.80
  • -Chicken Yakisoba / Pork Yakisoba $11.80
  • -Pork $3.50
  • -Salmon $5.00
  • Cornflakes with banana $5
  • MUSHIES $14
    • In a creamy sauce served with two pieces of toast
  • BAGELS $5
    • Plain (Jam)
  • SPECIALTY FRENCH TOAST $16
    • Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
  • DEZINA BEANNIE $10
    • Eggs on toast
  • TOAST $5
    • (wholemeal or specialty white) butter and spreads
  • BEANNETTE $9
    • Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze
  • Classic kiwi burger $12
    • homemade mince patty, lettuce, fried egg, beetroot, cheese and fried onions on burger bun
  • Honey Chicken $12.00
  • Steak Satay $12.50
  • Cheese & Onion $3.30
  • Vegetable Soup $5.00
  • Malaysian Pork Curry $11.50
  • Paua Fritter $3.00
  • Thai Red/Green Steak Curry $11.50
  • Vegetable Chow Mein $9.00
  • Mujiver $11.00
  • Falafel $11.00
  • Chicken $10.00
  • Punnet of dips $4.50
    • Hummus tabouli beetroot or jajik
  • Large fries $4.00
  • Vegetable combo $15.00
    • With fries and can of drink
  • Falafel $15.00
  • Garlic bread $4.00
  • -add poached chicken $22.00
  • Stone fruit, grilled taleggio, smoked pecan $18.00
  • Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00
  • Kimchi grilled cheese, house pickles, fried egg $16.00
  • Wagyu minute steak, smoked potato salad, truffle crumbed egg $28.00
  • - add line caught fish $25.00
  • Salmon rillettes, purple wheat toast, herb bavarois $17.00
  • Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
  • Skewered Squid $13.00
    • Flame grilled squid skewered with diced onions, served with lemon garlic sauce and house pickles.
  • Fillet BBQ Pork $23.00
    • Tender fillet pork marinated in turmeric, lemongrass and homemade sauce, topped with stir-fried vegetables served on a hot plate.
  • Deep Fried King Prawn $12.00
    • Battered king prawn, served with lemon garlic sauce.
  • Lamb Rack $21.50
    • Lamb racks smothered in lemon grass herbs. Served with house salad.
  • Deep Fried King Prawns $13.50
    • Crispy battered king prawns deep fried in vegetable oil, served with lemon garlic sauce.
  • Roti $5.00
  • Scallops $14.00
    • Grilled scallops on pastry cups served with seaweed, topped with chopped coriander, red capsicums, fresh lemongrass.
  • Babong Beef $16.00
    • Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream
  • Benton Special $12.90
    • Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
  • Breakfast Stack (Vegetarian) $17.90
    • Toasted specialty bread, grilled mushrooms, spinach, tomato, poached egg and sauteed potatoes served with a pesto hollandaise
  • Eggs Any Style with Toast $13.50
    • Eggs scrambled, poached or fried served with toasted specialty bread
  • Bacon & Eggs $16.90
    • Bacon and Eggs (fried, poached or scrambled with toasted specialty bread
  • Claudio's Open Sandwich $12.90
    • Rump steak with caramelised onion, served on specialty bread with creamy hollandaise
  • Robert Harris Big Breakfast $19.90
    • Bacon, eggs (fried, poached or scrambled), chorizo sausage, sauteed potatoes, tomato & grilled mushrooms served with toasted specialty bread
  • Omelette $15.90
    • Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
  • Kids Breakfast $7.50
    • Bacon and egg on Toast
  • Banana Prawns (Served in Shell) $22.00
    • iron goddess of mercy tea leaves, garlic, ginger
  • Vanilla Chocolate Mousse $13.00
    • almond crumble, star anise, raspberry coulis, candied orange
  • Edamame Beans 1 bowl $5.00
  • Pork, Prawn & Shiitake Dim Sum $16.00
    • green pea puree, chilli oil, truffle-mushroom emulsion
  • Empire Sauce $32.00
    • sweet and rich, prepared to a secret hong kong family recipe
  • Scallops $29.00
    • wok fried with home made XO sauce and Chinese greens
  • Market Fish
  • Pork Belly $9.00
    • with spring onion 2 skewers
  • Beancurd $1.00
  • Salmon Nigiri $2.00
  • Seafood Nugget $1.00
  • Tuna Avocado $1.00
  • California $1.00
  • Vegetable $1.00
  • Tuna Top $1.00
  • Octopus $1.50
  • Murgh methi malai $19.00
    • boneless chicken pieces (malai tikka) cooked with fenugreek, cashew nut, ground spices and cream.
  • Prawn lavabdar $22.00
    • prawns cooked with gravy and capsicum.
  • Entrée
  • Beef vindaloo $18.00
    • boneless beef cooked with potatoes and vindaloo paste.
  • Mains
  • Chicken jalfrezi opn1 $12.00 Opn2 $13.00
  • Chicken madras $18.00
    • boneless chicken cooked with coconut cream in south indian style.
  • Vegetable curry opn1 $12.00 Opn2 $13.00
  • Hummus $7
    • served in pita bread with tomatoes and lettuce(FRESH DAILY)
  • Beef, lamb or chicken shawarka $12
    • served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
  • Fatayer $6
    • Spinach or Feta(vege baked pies)
  • Babaghannouj $7
    • served in pita with tomatoes and lettuce(eggplant style humus)
  • Makanek and egg $14
    • served same as above
  • Super falafel $10
    • same as above but super sized
  • Falafel $18
    • served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
  • Lebanese style omelette $11
    • served in pita bread with free range organic eggs, parsley, tomatoes and girkens
  • • Tomato Sauce (Ketchup)
  • Spicy Bratwurst $7.00
    • 150gms of spicy beef & pork manuka smoked
  • • Sweet Chilli Sauce
  • • Honey Mustard
  • Extra Sausage $4.00
  • • Mild English Mustard
  • • French Wholegrain Mustard
  • • Hot English Mustard
  • Big Chips $3.00
  • Papa's Curry Corner $14.90
    • This is a typical Malaysian meat curry with the Chef's own blend of spices for an authentic Malaysian tasting curry using whole spices of star anise cloves, cinnamon stick, Kunyit and fresh curry leaves, all curries served with basmati rice/LAMB
  • curry Laksa $15.90
  • Small Chips $1.50
  • Malay Tom Yum Ayam $9.00
    • malay hot and sour with chicken and seasonal vegetable
  • Sup Kambing Mamak $7.00
    • Sup Kambing is a rich broth lamb soup flavored with spices such as coriander, fennel, lemongrass, and star anise
  • Papa's Gulai Corner $18.90
    • Chef's own blend of curry paste using whole spices such as fenugreek seeds, cumin seeds, fresh curry leaves, tamarind juice and coconut cream in preparing this traditional gulai all Gulai served with basmati rice/prawn
  • Papa's ‘Almond Kurma corner $15.90
    • A dish from the northern state of Malaysia, Kedah, Influenced by Indian style chicken in a nutty cream/LAMB
  • Gravy $6.00
  • Choc brownie w ice cream $12.00
  • Beef, lamb or pork sandwich $16.00
  • Beef, lamb or pork melt $16.00
  • Beef, lamb or pork salad $21.00
  • Lamb & pea potato top $8.00
  • Dirty peas $12.00
  • Berry fool w/ creme fraiche $12.00
The Bruhaus

The Bruhaus

location

Address

18 Willeston Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044722120

email

Email

None

clock

Opened hours

Monday: 11:45 AM – 12:00 AM, Tuesday: 11:45 AM – 12:00 AM, Wednesday: 11:45 AM – 12:00 AM, Thursday: 11:45 AM – 12:00 AM, Friday: 11:45 AM – 12:00 AM, Saturday: 11:45 AM – 12:00 AM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Brew Pub , Finger Food , Kiwi , Pub Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Craft Beer ,  Vegetarian Friendly ,  Live Music ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Lunch ,  Bar Scene ,  Seating ,  Free Wifi ,  Cards accepted ,  Pub Quiz ,  Disabled Friendly ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
18 Willeston Street, Wellington, Wellington, Wellington, 6011, New Zealand