The Bruhaus in Wellington Menu

MEALS MEALS
  • Beef Schnitzel $18
    • Beef schnitzel with hand crafted kamara chips and pelite salad
  • Real Beef Burger $15
    • Hand made beef pattie, bacon, 3 cheese melt, caramelised onion, lettuce, lemate home made bourbon BBQ sauce and garlic mayo
  • Pull Pork Burger $15
    • Cider braised pork shoulder, swiss cheese, salsa creaso and crackling
  • Karaage Chicken Burger $15
    • Crispy marinated chicken, wakme, spinach, pickled carrots, Japanese mayo
  • Lamb Sandwich $15
    • Fresh honey ciabatta, slow cooked lamb, spinach, emmental cheese, vierge sauce and garlic mayo
  • Fish and Chips $20
    • Beer battered fish with chips, salad, home made tartare sauce
  • Squid Salad $16
    • Crispy coated squid served with Japanese seven spice, cucumber, cherry, tomato, snow peas, mesculin salad with mandarin and ginger dressing.
  • Chicken Salad $16
    • Crispy chicken with celery, carrot, cabbage and kimichi slaw
  • Farmer's Market Salad $15
    • Selection of seasonal vegetable salad, crostini, leafy greens, walnuts and spring herb dressing
  • Risotto of the day $19.50
    • Ask our friendly staff or check out the blackboard
  • Dessert of the day $12
    • Ask our friendly staff or check out the blackboard
SNACK MENU SNACK MENU
  • Garlic Buttered Bread $9
    • Oven baked crsip baguette with garlic, herbs
  • Homemade Dumplings $9.5
    • Steamed pork dumplings with master Asian Stock dipping sauce
  • Asian Sliders $13.5
    • Home made roasted duck, spring onions, Asian BBQ Sauce steamed lotus leaf buns
  • Bruhaus Spicy Chicken Wings $12 / $23
    • With Asian BBQ Sauce, Kissundi and hot sauce
  • Bruhaus Ribs $15 / $28
    • Slow cooked porks ribs with Asian BBQ Sauce
  • Crispy Fried Chicken Bites $12
    • With dipping sauce
  • Tempura Bowl $12
    • Selection of seasonal vegetables and seafood, served with tentsuyu sauce
  • Brewers Platter $35
    • A Selection of nibbles from the chef, including tempura vegetables , crispy squid, chicken wings, pork ribs, crostini and dipping sauce
  • Chips $5 / $9
    • Fries with tomato sauce and roasted garlic mayo
  • Wedges $6 / $10.5
    • Wedges with sour cream and sweet chilli

Nearby Sample Menus

  • Beef Ultah $16
  • Peri-Peri $2.00
  • Thousand Island $2.00
  • Mughlai Chicken $14
  • Cheddarmelt $12.00
    • Cheese slice, mushroom sauce
  • Half Rack With Chips $14.00
  • Tartare $2.00
  • Garlic Bread $4.00
  • Broad bean fritters $ 18
    • aubergine / yoghurt dressing / salad leaves
  • Marie’s chocolate brownie $ 13
    • caramel ice cream / popcorn
  • Skinny fries $ 9
    • halloumi / gravy
  • Passionfruit tart $ 13
    • confit ginger / coconut sorbet / banana brulée
  • Smoked salmon rillettes $ 16
    • grilled sourdough / house pickles
  • Aged beef slider $ 15
    • cheddar / bbq
  • Braised chicken leg coq au vin $ 23
    • mash potato / shallots
  • Baby potatoes $ 9
    • sour cream / bacon
  • Roast Pork or Steak $11.90
  • Roast Pork $12.50
  • Seafood Noodle Soup $13.50
    • (Shrimps, Mussels, Squid, Fish ball, Crab strick, Scallop)
  • Chicken $11.90
  • Chicken Roti wrap $9.90
    • Lettuce,tomato,onion & mayo sauce
  • Steak & Egg Burger -w/Meat patty $8.80/$13.30
  • Kumara chips/w sour cream $5.90
  • Combination- Chicken, Steak, Pork $12.50
  • Paua Fritter $ 2.40
  • Banana Fritter $ 2.40
  • Potato & Veg Roll $ 2.80
  • Pineapple Fritter $ 2.10
  • Genuine Paua Fritter $ 6.00
  • Bluenose Dinner $ 13.50
  • Corn Fritter $ 2.60
  • Chicken Nugget $ 0.90
  • Sausage $2.50
  • Fish $5.00
  • Crumbed Fish $3.50
  • Pork/Chicken/Beef $10.90
  • Orange pork/chicken on Rice $11.90
  • Crumbed Prawn Cutlet $1.70
  • Combination $12.90
  • HashBrown $1.50
  • Lasagne al Forno $16.00
    • Oven baked beef lasagne
  • Coppa d' Olive $6.50
    • Bowl of fries
  • Pomodoro pan Pizza $7.50
    • Tomato Pizza Bread
  • Affogato $12.90
    • Gelato with a shot of espresso and a shot of frangelico
  • Spaghetti alla Bolognese $16.00
    • Traditional beef bolognese
  • Tropicana $16.00
    • Tomato based pizza with ham, pineapples, fresh tomatoes & mozzarella cheese
  • Cassata Gelato $6.90
    • Home made vanilla ice cream with raisins, honey and almonds
  • Minestrone Toscano $8 S / $15 L
    • Tuscan vegetable soup
  • Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00
  • Spinach Pie $7.00
    • Fresh Spinach and feta cheese baked inside layers of homemade pastry.
  • Baklava $4.00
  • Parmesan Fries $6.00
  • Greek/Chicken/Lamb Salad $10.00
    • Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
  • Souvlaki Lamb $10.00
    • Grilled lamb pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Mititei $9.00
    • Skinless spicy garlic sausages served with tzatziki sauce and lemon.
  • Special $10.00
    • Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
  • ACHAR(mixed pickles) $2.50
    • mixed vegetable pickle
  • BIRYANI(chicken, lamb, mutton or veg) $12.00
    • basmati rice tossed with tender pieces of your choice of meat, spices and served with raita and cucumber
  • KASHMIRI PULLAO $7.00
    • basmati rice cooked with cashew, sultana, almond slices and diced coconut
  • RAITA $3.50
    • yoghurt mixed with cucumber and mild spices
  • BHEL POORI $6.00
    • bhelpuri is a puffed rice and potato dish usually served with tamarind sauce
  • PALAK PANEER $16.00
    • rich spinach gravy cooked with cottage cheese
  • PANEER PAKORA $9.00
    • fresh pieces of cottage cheese battered with chickpea flour then golden fried
  • PRAWN MALABARI $17.00
    • small prawns cooked with creamy onion masala
  • Braised Fish (600g-800g each) from $29.00
    • Deep-fried whole fish braised in oyster sauce.
  • Steamed Fish (600g-800g each) from $29.00
    • Steamed whole fish with soya sauce, ginger, spring onion and coriander.
  • BBQ Pork Beans $8.00
    • Steamed and filled with BBQ pork
  • Big Thumb Pork Cutlets $24.00
    • Deep fried pork cutlets served with Chef’s secret sauce.
  • Lemon Fish $24.00
    • Deep fried fish fillets with tangy lemon sauce.
  • Beef Mushroom and Cashew Nuts $22.00
    • Classic wok fried.
  • Combination Seafood $28.00
    • A sautéed selection of King Prawns, Scallops, Fish and Squid.Served on a sizzling plate.
  • Garlic King Prawn (6pc) $14.00
    • Stir-fried with fresh garlic, white wine and served on iceberg lettuce.
  • Chips (scoop) $ 3.90
  • Bluff Oysters 1/2 Doz $ 15.00
  • Vege Roll $2.00
  • Crumbed or Battered Prawns
  • Meat Pattie $4.00
  • Crumbed or Battered
  • Corn Fritter $2.90
  • All served with salad. onion & sauce
  • Rhubarb Tarts $4.50
  • Sunflower & Rye Large $7.90
  • Range of house made pies from $4.90
  • Scones $2.70
  • Wholemeal Tank $3.90
  • Friands [GF] $3.90
  • Bagels - filled from $2.70
  • Quiches - 22cm $22.90
  • Diane sauce $5.00
  • Piha pork loin $28.50
    • rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy
  • Garlic & parsley $4.00
  • Double Doughnut Sundae $11.00
    • Two warm doughnuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce and whipped cream.
  • Death by Chocolate $12.00
    • Chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream Ice cream and whipped cream.
  • Chicken Schnitzel $21.00
    • lightly crumbed chicken schnitzel with salad, chips and plum sauce.
  • Cheese $1.00
  • Grilled Garlic Bread (v) $6.50
  • Fat cut chips $7.00
    • with aioli
  • Salt & pepper squid $12.00
    • withlime pickle
  • Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
  • Cheese board $18.00
    • selection of three cheeses, house chutney, jelly and crackers
  • Chicken liver pate $13.00
    • withport jelly, toasted ciabatta
  • Eggs Benedict $17.00
    • maple cured ham, toasted muffin withhollandaise
  • Pie of the day $12.00
    • served with brown sauce and salad
  • Potato & Herb Rosti $19.00
    • smoked salmon, potato & herb rosti, tomato and caper dressing
  • Mujvar $7.00
  • Combination $9.00
  • Mujvar $8.00
  • Fettuccini $9.00
  • Mixed $12.00
  • Combo $15.00
  • Falafel $8.00
  • Mixed $9.50
  • Pikelets $8.80
    • lemon and vanilla sugar
  • Gorgeous george $17.00
    • substitute streaky bacon for cold smoked salmon
  • Kids schnitz $12.00
    • crumbed beef with chips and tomato sauce
  • Spinach $4.80
  • Streaky bacon $4.80
  • New york baked cheesecake $9.00
    • vanilla classic with berry compote and fresh cream
  • Mushrooms $4.80
  • Eddie would go $17.50
    • bacon, pineapple, mozzarella and joe’s tomato sauce
The Bruhaus

The Bruhaus

location

Address

18 Willeston Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044722120

email

Email

None

clock

Opened hours

Monday: 11:45 AM – 12:00 AM, Tuesday: 11:45 AM – 12:00 AM, Wednesday: 11:45 AM – 12:00 AM, Thursday: 11:45 AM – 12:00 AM, Friday: 11:45 AM – 12:00 AM, Saturday: 11:45 AM – 12:00 AM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Brew Pub , Finger Food , Kiwi , Pub Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Craft Beer ,  Vegetarian Friendly ,  Live Music ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Lunch ,  Bar Scene ,  Seating ,  Free Wifi ,  Cards accepted ,  Pub Quiz ,  Disabled Friendly ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
18 Willeston Street, Wellington, Wellington, Wellington, 6011, New Zealand