The Bruhaus in Wellington Menu

MEALS MEALS
  • Beef Schnitzel $18
    • Beef schnitzel with hand crafted kamara chips and pelite salad
  • Real Beef Burger $15
    • Hand made beef pattie, bacon, 3 cheese melt, caramelised onion, lettuce, lemate home made bourbon BBQ sauce and garlic mayo
  • Pull Pork Burger $15
    • Cider braised pork shoulder, swiss cheese, salsa creaso and crackling
  • Karaage Chicken Burger $15
    • Crispy marinated chicken, wakme, spinach, pickled carrots, Japanese mayo
  • Lamb Sandwich $15
    • Fresh honey ciabatta, slow cooked lamb, spinach, emmental cheese, vierge sauce and garlic mayo
  • Fish and Chips $20
    • Beer battered fish with chips, salad, home made tartare sauce
  • Squid Salad $16
    • Crispy coated squid served with Japanese seven spice, cucumber, cherry, tomato, snow peas, mesculin salad with mandarin and ginger dressing.
  • Chicken Salad $16
    • Crispy chicken with celery, carrot, cabbage and kimichi slaw
  • Farmer's Market Salad $15
    • Selection of seasonal vegetable salad, crostini, leafy greens, walnuts and spring herb dressing
  • Risotto of the day $19.50
    • Ask our friendly staff or check out the blackboard
  • Dessert of the day $12
    • Ask our friendly staff or check out the blackboard
SNACK MENU SNACK MENU
  • Garlic Buttered Bread $9
    • Oven baked crsip baguette with garlic, herbs
  • Homemade Dumplings $9.5
    • Steamed pork dumplings with master Asian Stock dipping sauce
  • Asian Sliders $13.5
    • Home made roasted duck, spring onions, Asian BBQ Sauce steamed lotus leaf buns
  • Bruhaus Spicy Chicken Wings $12 / $23
    • With Asian BBQ Sauce, Kissundi and hot sauce
  • Bruhaus Ribs $15 / $28
    • Slow cooked porks ribs with Asian BBQ Sauce
  • Crispy Fried Chicken Bites $12
    • With dipping sauce
  • Tempura Bowl $12
    • Selection of seasonal vegetables and seafood, served with tentsuyu sauce
  • Brewers Platter $35
    • A Selection of nibbles from the chef, including tempura vegetables , crispy squid, chicken wings, pork ribs, crostini and dipping sauce
  • Chips $5 / $9
    • Fries with tomato sauce and roasted garlic mayo
  • Wedges $6 / $10.5
    • Wedges with sour cream and sweet chilli

Nearby Sample Menus

  • grand $13.40
  • Rocket
    • Angus beef w/ free farmed bacon, cheese, salad, mayo, relish and topped off with the legendary Rocket Sauce
  • Dips $1.20 each
  • petite $12.40
  • grand $12.90
  • grand $14.90
  • Tempura Chicken Nibbles $7.90
    • Choose your dip
  • Wisconsin w/ Cheese
    • Angus beef w/ melted cheddar, salad, and relish
  • CONCHIGLIONI PORK AND FENNEL $26.50
    • Pasta shells filled with free range pork, fragrant fresh fennel and mozzarella cooked in chef’s special Neapolitan sauce
  • ANTIPASTO PLATTER $16.00 per person
    • Italian cured meats, cheeses and other delicacies
  • SEAFOOD LINGUINE $27.50
    • Marlborough mussels, clams, squid, king prawn a hint of chilli in a light seafood sauce
  • Pollo $25.50
    • Napolitana sauce, mozzarella, chicken, avocado, mushroom
  • Chocolate Mousse $9.00
    • Dark chocolate mousse served with Raspberry coulis and pistachio (GF, Vegan)
  • Diabla $25.00
    • Napolitana sauce mozzarella, spicy pepperoni, olives and chilli oil topped with basil
  • Balsamic marinated figs $11.00
    • with vanilla gelato topped with sliced almonds
  • Panna Cotta $11.00
    • ask for today’s flavour
  • Seafood Pack $28.00
    • 2 Fish, 4 Calamari, 2 muscles, 2 crab sticks, 2 scallops, 2 prawn cutlets, chips & sauce
  • Gluten Free $3.20
  • JUNIOR BURGER - Beef, Chicken, Fish $5.80
  • Fillet of the Day $10.80
  • Kids Pack $5.90
    • Nuggets / Mini Hot Dogs/ Fish Bites / Chicken Tenders, plus chips and sauce
  • Burgers made with homemade patty, or chicken fillets, and come in biodegradable burger box
  • Meat Patty $3.50
  • Moro Bar Delight $3.00
  • COCKTAIL GELLATO & TUILLES $6.00
  • All three for 15
  • BUFFALO CHICKEN BURGER $18.50
    • pineapple salsa, avocado mayo, hot sauce & fries
  • BAY ZUCHINNI FRITTERS $11.00
    • with chilli–pickled cucumber
  • BRIOCHE BREAD & BUTTER PUDDING $6.00
  • BEEF ’N PORTER SAUSAGE $18.50
    • our own sausage, Savoy cabbage, mash, porter gravy
  • PRAWN & CRAB CAKES $14.50
    • with Huffman’s mayonnaise
  • SMOKED BEEF MEATBALLS $11.00
    • Manuka smoked rump with homemade barbecue sauce
  • -Coppia 25(gf) $20
  • -Coppia 25(gf) $20
  • -Coppia 25(gf) $20
  • -1 Metre $47
  • Gluten free buns: are available for an extra $2 burggers marked "gfa" are gluten free when ordered with a gluten free bun.
  • Pikled Cheese $16
    • Our housmade beef Sirloin burguer patty, chargrilled to medium, and topped with meltted cheddar, house pickled onions, gherkins, mustard & Ketchup
  • -Coppia 25(gf) $20
  • (v) vegetariana option
  • Spanish fried potatoes with garlic & tomato mojo picon 8
  • Crisp head lettuce with foraged herbs, orange, hazelnut & sumac 8
  • Shoestring fries with kiwi dip 8
  • Waitoa chicken with mushroom, artichoke, garden herbs & jus 32
  • Lamb kofta with spiced eggplant & house made sour cream 14
  • Black Angus fillet with potato, onions & roast marrow jus 35
  • Roast & pickled cauliflower with chard, celery & spiced olive oil 10
  • Roasted spuds with buttermilk cream 8
  • Baingan Masala $15.00
    • Eggplant slices cooked with Indian spices and masala
  • Basmati Rice $3.50
  • Channa Masala $14.00
    • Chickpeas cooked with ginger, garlic, onions and tomatoes
  • Prawn Biryani $19.00
    • Basmati rice cooked with prawns, spices, garnished with coriander and serve with raita
  • Mango Kulfi $7.00
    • Reduced milk ice cream with mango and nuts
  • Cheese Naan $5.00
    • Naan stuffed with cheddar cheese
  • Garlic and Cheese Naan $5.50
    • Naan stuffed with grated cheese and garlic
  • Vegetarian platter for two $18.00
    • Sizzling platter of assorted vegetarian entrees (samosa, veg pakora, onion bhaji, paneer aloo kebab)
  • Celery Pork Dumpling $9.00/12each
  • 30. BEEF BRISKET STEAMED RICE $11.50
    • Bokchoy, Spring onion, Onion, Beef Brisket and Steam Rice
  • 27. ROAST DUCK FRIED RICE $12.50
    • Cabbage, Beans, Spring onion, Onion and Roast Duck
  • 45. ROAST PORK OR ROAST DUCK $3.50
  • 11. Wan Tan Hor $11.50
  • 22. YANG CHOW FRIED RICE $11.50
    • Cabbage, Beans, Spring onion, Onion, BBQ Pork and Shrimp
  • 1. Kung Pao Chicken $13.50
  • 9. Stir Fry Beef Hor Fun $11.50
  • 8PC. DBL AVO $7.30
  • Inari
  • Fancy Platter - 2 $32.90
  • - 8 pieces Fresh Salmon Supreme & Double Avocado
  • Teriyaki Chicken & Tuna Mayo
  • - 3 pieces Prawn Nigiri
  • - 4 pieces Fresh Salmon Supreme & Double Avocado
  • 8PC. DBL AVO $8.40
  • TOAST $6.50
    • Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
  • FRESH SALAD $6.50/$9.50
    • three options daily, small/large
  • VEGE FRITTATA $6.50
    • veg & egg served with tomato chutney (GF)
  • SALMON QUICHE $9.00
    • with salmon and asparagus (GF)
  • FRUIT SALAD $6.50
    • Seasonal fruit with greek yoghurt
  • SPANAKOPITA $8.50
    • Feta & spinach wrapped in filo
  • VEGE FRITTATA $10.50
    • veg & egg served with tomato chutney with toast
  • TRAMMEZINO $8.50
    • with smoked chicken, brie & tomato chutneys
  • Japanese Tempura Prawns (3) $10.00
  • One80 Coleslaw Salad $9.00
  • Baked Bombe Alaska Rose & Pistachio $15.00
  • Shoe String Fries with Tomato Sauce $9.00
  • Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun
  • Tandoori Chicken Pizza $24.50
  • Kapiti Kikorangi Blue $15.00
  • Main $29.50
  • Summer Salad $16.00
    • pan fried halloumi Israeli couscous, orange rocket and kalamata olive salad with pine nuts, seeds, and citrus vinaigrette(add grilled chicken $20.00)
  • Hand-Cut Chips $8.00
    • with our secret seasoning, Panhead Port Road Pilsner Aioli, and tomato relish
  • Cheeseboard $14.00
    • Aged cheddar with oatcakes, chutney, and olives
  • Pizza Bread $9.50
    • sundried tomato and feta, or garlic and parmesan pizza bread
  • Beef, Bacon, and Vintage Cheddar Burger $19.00
    • 200g beef patty topped with cheddar, bacon, tomato, beetroot, lettuce and tomato-chili jam in a brioche bun with fries and Panhead Port Road Pilsner aioli
  • Crispy Wings $12.00
    • crispy chicken wings tossed in hot sauce, smoky BBQ sauce or salt served with Panhead Port Road Pilsner aioli (8 wings)
  • Salt & Pepper Hopped Calamari $9.50
    • with citrus aioli
  • Pint of Sausage Rolls $11.00
    • pork caramelized onion and herb filled pastry with tomato chili jam and smoky BBQ sauce
  • FuWa Big Breakfast $18.00
    • Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
  • Beef Burger $14.00
    • 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
  • Spring Rolls, Samosas & Chips $9.00
    • Served with sweet chilli and aioli
  • Three Egg Omelette $14.50
    • Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
  • Caesar Salad $15.00
    • Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
  • Toasted Muesli $10.00
    • Mues1i served with fresh fruit, yogurt and milk.
  • All burgers served with fries tomato sauce & aioli.
  • Eggs Options $6.50
    • Two eggs cooked to your liking on toast. Additional cost for extra.
  • Green Salad large $6.00
  • Korokke $7.50
    • 4 pcs mashed potato, ham, and onion, in a crunchy coating
  • Small 10 pieces $18.00
  • Shak. Don $18.00
    • Raw fish the wasabi and Hyde's special sauce
  • Tempure $15.00
    • seafood Tempura
  • Spring Rolls $7.00
    • 5 pcs deep fried vegetable spring rolls
  • SET C $23.00
    • sashimi, teriyaki chicken, and rice miso salad
  • SET Q $35.00
    • Eel on rice, chicken dumpling, sushi, sashimi, rare beef and miso, seaweed salad
  • Fillings $1.00
    • 1 x Hash Brown
  • Toasted Paninis $5.50
  • Lunch Box $8.00
    • Drumstick, Thigh & Chips
  • Toasted Sandwiches $4.00
    • Ask Staff for Fillings
  • Fillings $1.50
    • 1 x Grilled Tomato
  • Dinner Pack $10.50
    • 2 x Thigh, 1 x Wing & Chips
  • Ham, Egg & Cheese Croissant $8.00
  • Chicken Wing $1.20
The Bruhaus

The Bruhaus

location

Address

18 Willeston Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044722120

email

Email

None

clock

Opened hours

Monday: 11:45 AM – 12:00 AM, Tuesday: 11:45 AM – 12:00 AM, Wednesday: 11:45 AM – 12:00 AM, Thursday: 11:45 AM – 12:00 AM, Friday: 11:45 AM – 12:00 AM, Saturday: 11:45 AM – 12:00 AM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Brew Pub , Finger Food , Kiwi , Pub Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Craft Beer ,  Vegetarian Friendly ,  Live Music ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Lunch ,  Bar Scene ,  Seating ,  Free Wifi ,  Cards accepted ,  Pub Quiz ,  Disabled Friendly ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
18 Willeston Street, Wellington, Wellington, Wellington, 6011, New Zealand