The Bruhaus in Wellington Menu

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Beef Schnitzel $18
- Beef schnitzel with hand crafted kamara chips and pelite salad
Real Beef Burger $15
- Hand made beef pattie, bacon, 3 cheese melt, caramelised onion, lettuce, lemate home made bourbon BBQ sauce and garlic mayo
Pull Pork Burger $15
- Cider braised pork shoulder, swiss cheese, salsa creaso and crackling
Karaage Chicken Burger $15
- Crispy marinated chicken, wakme, spinach, pickled carrots, Japanese mayo
Lamb Sandwich $15
- Fresh honey ciabatta, slow cooked lamb, spinach, emmental cheese, vierge sauce and garlic mayo
Fish and Chips $20
- Beer battered fish with chips, salad, home made tartare sauce
Squid Salad $16
- Crispy coated squid served with Japanese seven spice, cucumber, cherry, tomato, snow peas, mesculin salad with mandarin and ginger dressing.
Chicken Salad $16
- Crispy chicken with celery, carrot, cabbage and kimichi slaw
Farmer's Market Salad $15
- Selection of seasonal vegetable salad, crostini, leafy greens, walnuts and spring herb dressing
Risotto of the day $19.50
- Ask our friendly staff or check out the blackboard
Dessert of the day $12
- Ask our friendly staff or check out the blackboard

Garlic Buttered Bread $9
- Oven baked crsip baguette with garlic, herbs
Homemade Dumplings $9.5
- Steamed pork dumplings with master Asian Stock dipping sauce
Asian Sliders $13.5
- Home made roasted duck, spring onions, Asian BBQ Sauce steamed lotus leaf buns
Bruhaus Spicy Chicken Wings $12 / $23
- With Asian BBQ Sauce, Kissundi and hot sauce
Bruhaus Ribs $15 / $28
- Slow cooked porks ribs with Asian BBQ Sauce
Crispy Fried Chicken Bites $12
- With dipping sauce
Tempura Bowl $12
- Selection of seasonal vegetables and seafood, served with tentsuyu sauce
Brewers Platter $35
- A Selection of nibbles from the chef, including tempura vegetables , crispy squid, chicken wings, pork ribs, crostini and dipping sauce
Chips $5 / $9
- Fries with tomato sauce and roasted garlic mayo
Wedges $6 / $10.5
- Wedges with sour cream and sweet chilli

Nearby Sample Menus

Seriously Large Chips $9.50
Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
- Large $6.50
- Large $6.50
Corn on the Cob
- Large $6.50
Grilled Haloumi $1.50
Seriously Large Peri-Peri Chips $9.50

Shrimp $12.00/$11.00
Crab Stick $1.90
Lemon Chicken $12.50/$11.50
- served with rice)
Pork $11.00/$10.20
Egg $9.50/$
Chicken $12.00/$11.00
Roast pork $10.50/$9.80
Meat patties, bacon, steak $2.80

Canh Ga Chien – Stuffed Chicken Wings With Pork & Prawns $15.5
- Delicious stuffed chicken wings with our special prok & prawn filling. Fried until crispy, served with a tangy chilli & lime dressing. Labour of love.
Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
- Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.
Ga Xa Saigon Lemongrass Chicken With Coconut Noodles, Corn Spring Rolls $29.5
- Delicious flame grilled marinated chicken with lemongrass, shallots, chillies & spices. Served with coconut rice vermicelli noodles, corn spring rolls, peanuts, crispy shallots, pickled carrot, lettuces & fresh herbs.
Fish And Chips $12
Banh Xeo Saigon Crispy Rice Crepe With Lacy Spring Rolls $28.5
- Traditional rice flour crepe seasoned with coconut & turmeric, sizzled in a wok until crispy. Stuffed with sprouts, pork, prawns & fresh Vietnamese herbs. Served with traditional dipping sauce. (Vegetarian available on request)
Goi Chien – Vietnamese Basket Of Crispy Dumplings & Spring Rolls $14.5
- Delicious crispy pork & prawn dumplings made with our special in-house Vietnamese style sweet potato pastry. Accompanied with crispy pork & prawn crispy spring rolls & dipping sauce.
Ga Con Chien Drunken Salt & Pepper Baby Chicken $29.5
- Traditional herbal wine poached baby chicken then fried until crispy. Served with Vietnamese style pot rice with pork sausages, dried shrimps and pork floss. Served with XO sauce Bok Choy. Best eaten with your hands.
Cha Gio Bun Saigon Lemongrass Beef Salad With Crispy Spring Roll $28.5
- A refreshing rice noodle salad, mixed with lime dressing, spring onion oil & fresh Asian herbs. Topped with stir-fry lemongrass beef, roasted peanuts, crispy pork & crab spring rolls. (Veg available on request)

McCain Chips $3.00
Chicken Nuggets - Dozen $10.00
Chicken $9.50
Tomato, Yogurt, BBQ, Chilli, Garlic, Mayo, Satay
Sausage $3.00
Lamb small $7 large $9
FEDUP B.L. T $12.50
- Traditional crispy bacon, fresh tomato, salad, aioli sauce on toast with side of chips
Fish $5.00

Cheese & Onion $3.60
Ham & Cheese $3.60
Seafood Dog $4.70
Vegetarian spring roll $2.40
Lemon Chicken $12.00
Won Tons $12.00
Fish Burger $5.20
Steak & Tomato $12.00

Homefries or bubble & squeak $5.50
Bacon or sausages $5.50
Frings $12.50
- the best of both worlds, enjoy curly fries & onions in one basket w chipotle mayonnaise & ranch dressing
Buffalo wings $12.50
- house smoked BBQ spiced chicken wings w blue cheese dressing
The big brains breakfast $18.50
- thunderbeans, sausage, bacon, homefries & hollandaise topped eggs your way on toast
Additional sauce $1.50
Lucky 7 $12.50
- BBQ puleld pork, ham, cheese & gherkins in toasted bun w chipotle
Blackened fish $18.50
- spiced blackened market fish w dirty ice, coleslaw & remoulade

MINIMUM CHIPS ONLY $3.00
COMBINATION $11.00
PORK $11.00
PINEAPPLE RINGS $1.50
MUSSEL FRITTERS $2.50
CHEESE, CORN $1.00
STEAK $4.50
SHRIMP $11.00

Stuff Mushroom (3 pcs) / Crispy Chicken (1/4) / Kumara Chips / Potato Wedges / Crumbed Chicken Fillet $4.50
$16 Pack $16.00
- 2 fish, 2 chips, 2 hot dogs
-Meat Patty or Bacon $2.40
Jumbo $6.90
Corn Fritter / Paua Fritter / Deep Fried Mars Bar $2.40
$25 Pack $25.00
- 2 fish, 2 chips, 2 spring rolls, 2 hot dogs, 1 soft drink (1.5L)
Hot Dog / Sausage / Meat Patty (Homemade) $2.60
Roti / Pork Bun $2.50

Combination Seafood $28.00
- A sautéed selection of King Prawns, Scallops, Fish and Squid.Served on a sizzling plate.
Open from 5pm until late for a la carte dining
Mango Pudding $8.00
Sweet and Sour Pork $22.00
- Classic Cantonese dish.
Big Thumb Platter $23.00
- A collection of popular nibbles including Won Tons, Spring Rolls, Pan-fried Dumplings and Prawn and Chive dumplings. >>
Bami Goreng $18.00
- Stir-fried egg noodle with chicken, beef, BBQ pork, shrimps, chilli sauce and curry powder.
Big Thumb Pork Cutlets $24.00
- Deep fried pork cutlets served with Chef’s secret sauce.
Combination Egg Fu Yung $18.00
- Shrimps, beef, chicken and BBQ pork Chinese omelette.

Duck Liver Parfait $18.50
- with pickles mixed leaves & toasted sourdough
Piedmontese Peppers $18.00
- stuffed with tomato and garlic and slow roasted, served with halloumi, rocket & focaccia
Pan Fried Fish $23.00
- on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
Chicken Po Boy $19.50
- cucumber pickle, bacon aioli and cos on a soft bun with hand cut fries
Grilled Portobello mushroom $5.00
Warmed olives $8.00
- with garlic cumin & fennel seed
Soup of the day $13.50
- with bread
Fries & sauce $8.00
- with sambal or aioli

Chicken, Bacon & mushroom savoury $2.90
Mince & Cheese Pie $4.90
Potato Top Pie $4.90
Mince Pie $4.70
Steak & Cheese Pie $5.10
Pie of the week $5.10
Steak & Creamy Mushroom Pie $5.10
Vegetable Pie $4.90

Hash Browns $3.00
Cheese & Tomato Omelette $9.00
- Served with toast
Chorizo Sausage $4.00
Wedges $10.00
- With Sour Cream and Sweet Chilli Sauce
Bacon $4.00
Spaghetti $3.00
Breakfast Sausages $4.00
Porridge $6.00
- Served with brown sugar and cream

79. MINT CHUTNEY $2.00
- Yogurt mixed with mint, green chillies and spices.
21. CHICKEN SAAGWALA $14.50
- Simmered in subtly spiced spinach gravy.
77. RAITA $2.00
- Yogurt mixed with cucumber and ground spices.
76. MIXED PICKLE $2.50
- Mixed hot and sour pickle
62. KEEMA NAAN $4.00
- Stuffed with spiced lamb mince.
2. VEGETABLE PAKORA $5.50
- Mixed vegetables, dipped in masala & deep fried with corn flour batter. A vegetarian dish never made elsewhere.
72. GULAB JAMUN $4.00
- Creamed milk dumplings served in a sugar syrup flavored with green cardamoms.
31. KADAHI LAMB $14.90
- Chef's Delhi-cious recipe

Crab Nugget
Prawn
Vegetable prawn fritter
Crispy Chicken
Kampyo Japanese pickled Marrow
Tuna
Crispy prawn
BBQ salmon on rice with sauces

Crispy Chicken tender salad $15
- with avocado, red onion ,tomato & lettuce
Omelete & Salad $15
- Your choice of filling
Eggs benedict $14
- with grilled bacon
Hot Chips $5.50
Soup of the Day $8
- Chefs choice changes daily
Fish n Chips $15
- served with salad
Pasta of the Day $15
- MariaPia's famous homemade pasta . See "specials board " for todays
Toasted Sandwiches $5
- your choice of filling

The Bruhaus

Wellington Region > Wellington > The Bruhaus

Address

18 Willeston Street, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

044722120

Email

None

Opened hours

Monday: 11:45 AM – 12:00 AM, Tuesday: 11:45 AM – 12:00 AM, Wednesday: 11:45 AM – 12:00 AM, Thursday: 11:45 AM – 12:00 AM, Friday: 11:45 AM – 12:00 AM, Saturday: 11:45 AM – 12:00 AM, Sunday: Closed

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Brew Pub , Finger Food , Kiwi , Pub Food

Features

EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Craft Beer , Vegetarian Friendly , Live Music , Waitstaff , Cash , Groups , Nightlife , Lunch , Bar Scene , Seating , Free Wifi , Cards accepted , Pub Quiz , Disabled Friendly , Serves Alcohol , Live Sports Screening , Dinner , Outdoor Seating , Full Bar

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The Bruhaus in Wellington Menu

Nearby Sample Menus

The Bruhaus

Wellington Region > Wellington > The Bruhaus

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

18 Willeston Street, Wellington, Wellington, Wellington, 6011, New Zealand

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