Valentine's in Wellington Menu

Nearby Sample Menus

BUTTER CHICKEN $14.00
- chicken cooked in rich, tomato, butter and honey sauce
ROGAN JOSH $14.00
- lamb cooked spinach cooked in onion and tomato sauce
LAMB MODRAS $14.00
- lamb cooked with onion, tomato and coconut cream
ALOO GOBI MASALA $12.50
- potatoes and cauliflower in spicy tomato sauce
CHICKEN SAGWALA $14.00
- chicken and spinach cooked in onion and tomato sauce
TANDOORI CHICKEN half$10.50/full$19.50
- chicken marinated in spicy yoghurt
SHAI PANEER $14.00
- cottage cheese in tomato and cashew cream sauce
VEGETABLES BIRIYANI $9.50/$12.50
- spicy vegetables with rice

Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
salt & pepper squid Salad $21.00
Thai green chicken curry (GF, V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavored with paprika, served with local artisan bread
Open Style Salmon Sandwich $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
Mesclun and vinaigrette (V) $5.00
grilled halloumi Salad (V) $21.00
Small side of fries (V, GF) $5.00

Fish of the Day $21.5
- served with beer battered fries, salad or seasonal veges & home made tartare sauce & lemon
Steak, Mushroom & Red Wine Pie $19.5
- served with creamy mash potato and seasonal veges
Bowl of Fries $5.5
Crispy Nacho Crumbed Chicken $13.0
- with a mild chilli & roast garlic dip
Garlic Bread $3.9
Apple & Rhubarb Crumble $8.5
- served with custard & vanilla ice-cream
Salad $4.8
Creamy Chicken, Bacon & Mushroom Fettuccine $19.0
- served with salad or seasonal veges

Crumbed Fish $3.50
Steak and Onion Roll $2.70
Fish Cake $2.20
Mixed Family Pack $18.90
- 2 fish, 2 hot dogs, 2 sausages, 2 chips
Spinach and Pumpkin Fritter $2.90
8 Fish Pack $29.90
- with 2 1/2 chips
Hamburger $4.50
Potato Wedges $6.00

Chicken Wings Half dozen11/Dozen20
- Jägermeister bbq sauce or Bavarian mayo & parmesan cheese
Shredded Chicken 19
- Sundried tomatoes, mint, candied cashews & orange balsamic dressing
Garden Salad 7
Bavarian Bretzel 6
- Whipped salted butter or Bavarian cheese dip
Crispy Calamari 15
- Cherry tomatoes, red onion & lemon aioli
The Berliner Burger 22
- Crumbed chicken breast, Swiss cheese, bacon, mustard, mayo, lettuce, tomato, onion in a brioche bun w/ wedges
Debreziner Hot & Spicy Beef
Bavarian Rotisserie Chicken 28(Half)/35(Whole)
- Braised red cabbage, potato salad, knödel, pickled veg & jus gras

Eggs royale $17.00
- smoked salmon & spinach with homemade hollandaise
Or little mama $10.50
- as above but smaller size
Popeye slammer $17.50
- spinach, potato cake, bacon, mushroom, tomato and hollandaise(GF)
Homemade toasted bagel $13.50
- with Manuka smoked bacon and avocado with fresh tomato and basil
Toast and spreads $6.00
- with your choice of 2 spreads
Homemade bircher muesli $12.50
- with yoghurt and seasonal fruit
Chocolate frog veggie breakfast $19.50
- poached, scrambled or fried eggs with spinach, mushrooms, potato cake, tomato and toast
Eggs benny $17.00
- ham off the bone with homemade hollandaise

- Bacon $5.00
Avocado and Tomato $14.00
- On five-grain (seasonal)
Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
Grilled Halloumi $13.50
- Served on whole-grain with basil pesto and baby spinach
Smoked chicken, feta, basil pesto, spinach, aioli $19.00
Eggs Benedict $16.00
- Shaved ham, spinach or bacon, eggs and hollandaise served on sourdough
Toasted Sandwiches
- Ham, Cheese, Mustard $8.00

Pork Burger $19
- free-range pulled pork with fresh greens, tomato slices, mozzarella, slaw & hefeweizen aioli on a lightly toasted bun.
Egg $2
Chicken Waffles $22
- Oven baked buttermilk free-range chicken thighs on top of fluffy waffles with maple syrup gravy and slaw.
Chorizo $20
- Spicy chorizo, bacon, red onion rocket on a bbq base with mozzarella.
Mac N Cheese $10
- Creamy macaroni and cheese baked with a crunchy bacon and bread crumb topping.
Mushroom $2
Brewer’s Platter $52
- selection of crumbed salt and pepper squid, spicy chicken wings, bbq pork spare ribs, jalapeno cheese balls, pita bread and brie. Served with hefeweizen aioli, Sriracha mayo and our Bohemian Hipster bbq sauce.
Garlic Bread $8.5
- toasted focaccia slices smothered with garlic butter, drizzled with sweet chilli sauce, and topped with parmesan cheese.

Kumara patch pie(V) $19.00
- roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish
Omelette $14.00
- three eggs omelette with bacon, cheese, onion, tomato and mushrooms served with salad
Chicken Hawaiian $24.00
- Grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice.
Crispy Mushrooms $9.00
- Mushrooms coated in our special spice mix with aioli dipping sauce.
Vege burger $16.00
- crispy veggie pattie, crisp lettuce, tomato, cheese, pesto mayo, beetroot and tomato relish
Seafood Basket $29.50
- Lightly battered scallops, crab stick, salt & pepper squid, prawn twisted, battered fish, with chips, salad and tartare sauce.
Plate of Wedges $8.50
Chocolate Brownie $12.00
- with vanilla ice cream and whipped cream

Warm goat cheese $17.90
- w smoked tomato crostini and salad.
Bok Choy $7.90
- w extra virgin olive oil and crispy shallot
English Stilton (rich,tangy,velvety taste and crumbly texture) $16.50
White castello (Danish white brie,mild,rich and creamy) $16.50
Baked salmon fillet ,braised white beans w chard and prawn oil. $32.90
Seasonal vegetables $6.50
- w extra virgin olive oil
Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
Crispy duck confit $37.90
- w duck fat baked potatoes and bok choy

West coast whitebait omelette N/A
- with oyster veloute and fine herbs
Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta
Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad
Josper roasted asparagus N/A
- with dill and mint emulsion
3 courses $45
Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
Confit potatoes $9

LE PLATEAU DE FROMAGES small$19.00/large$35.00
- selections of French cheese served with seasonal homemade condiments and warm bread fresh out of the oven
OMELETTE BOURGEOISE $19.00
- house manuka smoked salmon & creme fraiche
Extra egg $3.00
BRIOCHE PERDUE $18.00
- homemade traditional brioche topped with caramelized banana and crispy Bayonne ham, served with brioche mousse spheres with a dark chocolate glaze creme fraiche and mixed berry compote
BRUSCHETTA DE L'ETE $17.00
- buckwheat bruschetta served with tomatoes infused with fine olive oil, fresh basil and buffalo mozzarella, drizzled with Modena balsamic vinegar
Warmed baguette $3.50
LE RUSTIQUE $13.50
- free range chicken Emmental cheese fresh tomatoes and homemade pesto
SALADE DE LEGUMES GF $17.00
- a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing

Spinach & Egg Sandwich $4.50
Bacon Pinwheel $6.90
Ham, Cheese & Tomato Croissant $6.50
French toast $9.80
- Served with fruit and whipped cream.
Avocado (seasonal) or Tomato $ 2.00
Ham & Egg Sandwich $5.50
Hash brown, bacon, toast, baked beans or spaghetti $3.00
Sausage Roll $4.50

Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2
Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.

Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Weekdays 7am-11am

Valentine's

Wellington Region > Wellington > Valentine's

Address

140 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

Phone

045760002

Opened hours

Monday: 10:00 AM – 8:30 PM, Tuesday: 10:00 AM – 8:30 PM, Wednesday: 10:00 AM – 8:30 PM, Thursday: 10:00 AM – 8:30 PM, Friday: 10:00 AM – 8:30 PM, Saturday: 10:00 AM – 8:30 PM, Sunday: 10:00 AM – 8:30 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

American , Australian , European , French , Kiwi , Pub Food

Features

EFTPOS , Reservations , Kids Area , All You Can Eat , Cash , Lunch , Kid Friendly , Seating , Buffet , No Takeaway , Cards accepted , Gaming Area , Dinner , Child-friendly , Full Bar

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Valentine's in Wellington Menu

Nearby Sample Menus

Valentine's

Wellington Region > Wellington > Valentine's

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

140 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

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