Address
140 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
Valentine's in Wellington Menu
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HOMEMADE SOUPS- Mushroom soup
- Seafood chowder
ENTREES AND SALADS-
Antipasto
- Selection of cured smoked Italian deli meats served all with pickles and chutneys, Garlic bread, Pizza of the day
-
Salads
- Coleslaw, Couscous with smoked chicken, Caesar, Waldorf, Mixed Garden, Egg, Potato, Hawaiian pasta
-
Taste of Asia
- Fried rice, Chinese bread, Chow mein , Sweet and Sour pork
-
Hot Desserts
- Apple crumble, Sticky toffee pudding, Hot custard, bread and butter pudding
MAIN COURSE- Champagne ham
- Roast pork and crackling
- BBQ spare ribs
- Fried chicken
- Roast honey and soy drumsticks
- Butter chicken with steamed rice
- Baked fish Marnay
- Fish & Chips
SEAFOOD- Wood Smoked mackerel
- ½ shell mussels
- Shrimp cocktail
- Flaked surimi
- Crab sticks grapes
- Whole Baked fish
- Sushi with condiments
- Pacific island raw fish
HOT VEGETABLES- Pumpkin and Kumara
- Honey Sesame carrots
- Beans and capsicum
- Roast potatoes
- Steamed vegetable medley with broccoli
- Carrots
- Celery
DESSERTS- Pavlova
- Chocolate Chippie roll
- Fruit salad
- Mississippi mud cake
- Selection of fruit cheesecake
- Sponge cakes with thick icing
- Lolly cake
- Profiterole tower
- Assorted slices
- Fruit jelly
- Chocolate mousse
- Chocolate profiteroles
- Complimentary tea and filter coffee
BUFFET- Dinner (Adult) $29.90
- Lunch (adult) $19.90
- Lunch (Age * $1.50 up to 12 years) $1.50
- Dinner (Age *$1.50 up to 12 years) $1.50
Nearby Sample Menus
- Marinated white anchovies $8
- Lardo, scaniorza, walnut & honey $14
- Goat cheese, guanciale & truffle honey crostino $7
- Arancinoartichoke & gorgonzola $6
- Olives all’Ascolana (stuffed) $6
- Saladrocket, pear & pecorino $8
- Polenta chips & black olive aioli $5
- Poached pears & gorgonzola gelato $10
- Hash Brown $1.50
- Steak Roll $2.70
- Camembert Cheese $2.00
- Potato Fritter $0.90
-
SUPREMO STEAK & EGG $9.50
- 180gm prime porterhouse steak, egg, fresh salad, onions, tomato Sauce
- Jam Rap $2.80
- -available for burgers
- Banana Fritter $2.60
-
Petone $10 / $19
- eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
- Wooden spoon ice cream sandwich $6.95
-
Lyall bay $10 / $20
- Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
-
Roseneath $10 / $18
- Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
-
Tawa $9 / $17
- Ham, pineapple, mozzarella, tomato base
-
Newtown $10 / $20
- Salami, garlic, olive oil, spinach, parmesan cheese, mozzarella, tomato base
-
Thordon $21.00
- Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
-
Karori $10 / $17
- Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base
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ACME SUMMER SALAD $25.00
- + GRILLED HALLOUMI
- ACME SEAFOOD CHOWDER $19.00
- ACME SUMMER SALAD $19.00
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ACME SUMMER SALAD $25.00
- + HOT SMOKED SALMON
- DANISH RYE RUEBEN $16.00
-
OLI ROLL $10.50
- WITH CURRIED EGG & LETTUCE
-
OLI ROLL $10.50
- WITH SALAMI & PROVOLONE
- ACME PIZZA SPECIAL $25.00
- Lemon Chicken $15.90
- Pork with Cashew Nuts and Vegetables $16.90
- Beef Fried Rice $9.50
- Plate of Chinese Vegetables $12.80
- Crispy Chicken $15.90
- Won Ton Noodle or Ho Fun Soup $8.80
- Fish Fillet in Sweet and Sour Sauce $18.80
- Barbecue Pork won Ton Noodle or Ho Fun Soup $9.50
- Manchego cheese croquets $12.00
- Chicken liver pate with grilled brioche - extra brioche $4.00 $14.00
- Zeus halloumi with roast red capsicum and basil pesto $12.00
- Lamb rack with mint and basil aioli $30.00 / $45.00
- Cured salmon with fresh dill and marinated fennel $14.00
- Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
- Chocolate mousse with coffee mascarpone and pistachio brittle $13.00
- Lemon and ricotta puffs with a lemon honey $13.00
- Blue Cod‘ $ 9.30
- Crumbed or Battered Prawns
- Bluff Oyams Doz $ 29.50
- Fresh Squid Rings $ 1.00
- Crurnbed Fisll $ 4.60
- Bluff Oysters 1/2 Doz $ 15.00
- Vege Roll $2.00
- Padic Oysters 1/2 Doz $ 10.50
- Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
-
Chicken Khara Masala $18.50
- Boneless tender chicken cooked with dry fruits and nuts, in a mild creamy sauce for the discerning palate. A dish that words can't describe.
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Butter Chicken $17.90
- Boneless tandoori roasted chicken cooked in rich tomato and creamy sauce
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Lamb Madras $18.50
- Tender lamb pieces cooked with exotic ground spices and coconut cream
-
Spring Roll $5.90
- Deep fried vegetarian spring roll served with tomato sauce
-
Paneer Makhani $16.50
- Homemade cottage cheese cooked with rich tomato and creamy sauce
-
Vegetable Biryani $16.90
- Vegetables cooked with rice and fruits, nuts and spices
-
Fish Saagwala $19.90
- Boneless skinless fish fillets simmered in spinach and special herbs and spices
- Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
- Penne Pasta With Tomato Sauce $7.50
- GF = Gluten Free / DF= Dairy Free
- Crumbed Chicken with Wedges $7.50
- Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
- Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
- Hamburger with Wedges $7.50
- Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
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Panhead Battered Onion Rings $7.00
- with tomato chili jam and BBQ sauce
-
LBQ Sliders-Mini LBQ Burgers $19.00
- six sliders mixing allowed
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Beer-Battered Fries $9.50
- with Panhead Port Aioli and tomato relish
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Arancini $12.50
- Bocconcini Stuffed basil pesto risotto balls with Panhead aioli
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Nuts $6.00
- seasoned spiced assortment of nuts
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Crispy Wings $12.00
- crispy chicken wings tossed in hot sauce, smoky BBQ sauce or salt served with Panhead Port Road Pilsner aioli (8 wings)
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Warm Olives, Bread & Hummus $11.00
- marinated kalamata and green olives with crusty bread and hummus
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Pint of Sausage Rolls $11.00
- pork caramelized onion and herb filled pastry with tomato chili jam and smoky BBQ sauce
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Tiramisu $12.90
- Tiramisu or 'pick me up', is our way of ending the perfect meal. We only use our family recipe that has not changed for generations
-
Ravioli $20.5
- Homemade pasta with ricotta, pesto, blue cheese, cream and walnut sauce (v)
-
Fish (of the day)/Sambucca $34.9
- Creamy sambuca sauce with roasted almonds and capers
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Cannelloni $19.7
- Filled pasta with ricotta cheese and spinach (v)
-
Garlic Bread $7.5
- Served on home baked focaccia with our decades' old recipe (v)
- Large Salad $14.50
-
Penne Chicken $19.50
- Chicken, mushrooms, red capsicum and cream sauce
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Garlic Prawns Raffaele $18.90
- Tiger prawns in half shell, olive oil, garlic and more
-
Zorba’s Famous Saganaki Cheese (V) $16.50
- flamed with anise liqueur – OPA!
-
Smokey Bird $24.00
- free range smoked chicken, kale, portobello mushrooms & mascarpone
-
Broccoli (GF.V) $8.00
- with garlic & lemon juice (chili optional)
-
Hummus Dip with Homemade Pita Bread (V) $8.50
- chickpeas, sesame & NZ garlic topped with dukkah spice blend & olive oil.
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Quattro Fromaggi (four cheeses) (v) $22.00
- mozzarella, grana padano, taleggio & gogonzola
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Cos & Rocket Salad (GF.V) $9.00
- with creamy French dressing
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Homemade Italian Sausage $23.00
- 100% pork sausage, fennel pollen, roasted onion, tomato, mozzarella & rosemary
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Linguine $30.00
- mussels, cockles & prawn with crayfish bisque sauce
- Rice $1.50
-
Yellow Curry $12.50
- Yellow curry with choice of chicken, beef or pork
- Chicken Satay $7.50
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Angel Wings $10.00
- Chicken wings stuffed with minced pork, vermicelli rice noodle and vegetables
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Larb Tod $8.00
- Spicy chicken meat balls
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Nasi Goreng $12.50
- Choice of chicken, beef or pork
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Spring Rolls $6.00
- Deep fried spring rolls
-
Mussamun Curry $12.50
- Mussamun curry with choice of chicken, beef or pork
- -Extra Filling $0.50 ea
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Chicken Castle $10.00
- Crumbed Chicken Snitzel with Streaky Bacon & a Hash Brown on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Salsa
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Hamburger $6.00
- Grilled Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
- Hot Chips $3.50
- Crumbed Fish $6.00
-
Bacon Burger $8.00
- Streaky Bacon and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
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Fish Burger $8.00
- Crumbed Fish on Lettuce, Tomato, Beetroot and Red Onion, with Garlic Aioli & Home Made Tartare Sauce
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Chicken, Bacon & Avo $10.00
- Crumbed Chicken Snitzel with Streaky Bacon & Avocado on Lettuce, Tomato, Beetroot and Red Onion, With Garlic Aioli & Tomato Relish
- Fruit Cake $3.50
- Cream Puffs $3.50
- Bacon & Cheese Savoury Roll $3.80
- Cheese -Ham - Pineapple - Onion - Tomato - Bacon - Egg - Cream Corn
- Raspberry & Cinnamon Scrolls $3.50
- Cheese/Savoury Scone $3.00
- Mini Quiche $4.00
- x1 - $3.50
Valentine's
Phone
045760002
Opened hours
Monday: 10:00 AM – 8:30 PM, Tuesday: 10:00 AM – 8:30 PM, Wednesday: 10:00 AM – 8:30 PM, Thursday: 10:00 AM – 8:30 PM, Friday: 10:00 AM – 8:30 PM, Saturday: 10:00 AM – 8:30 PM, Sunday: 10:00 AM – 8:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
American , Australian , European , French , Kiwi , Pub Food
Features
EFTPOS , Reservations , Kids Area , All You Can Eat , Cash , Lunch , Kid Friendly , Seating , Buffet , No Takeaway , Cards accepted , Gaming Area , Dinner , Child-friendly , Full Bar
140 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
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