Valentine's in Wellington Menu

Nearby Sample Menus

Chocolate salame $5
Nutella trufflescoconut, hazelnut & strawberry $6
Cherry tomato & crescenza crostino $6
House baked bread - olive oil $5
Lamb, goat feta, red onion jam & mint $13
Lamb, goat feta, red onion jam & mint $13
Beef, mozzarella, leek & prosciutto $13
Ciabattina bread & butter $3

Slow Roast Lamb Shoulder Burger $14.00
- Watercress, grilled aubergine, harissa yoghurt, baba ganoush and zaatar
Hoki $6.10
- Flakey white fillets, medium oil content
Homemade Aioli $2.00
Blue Cod $16.90
- Highly popular fish - this classic kiwi species sells out fast so if you are reading this, add to your basket quick. Delicate white fillets with medium flake
Pulled Pork Sandwich $13.00
- Slow roasted free-range pork shoulder, red onion, apple slaw and aioli
Fish Finger Sandwich $12.00
- Sliced white bread, butter, rocket and tartare sauce
Mushy Peas $3.00
- With lemon, mint and Italian parsley
Crumbed Brie w/ Cranberry Sauce $6.90

- Chicken, Beef, Pork or Vegetables & Tofu $21.00
Vietnamese Seafood Boat $24.50
- Mixture of fresh mussels, squid, fish and prawns in an Asian coconut broth, served with rice. This is our signature dish.
- Seafood $22.00
Ginger Stir Fry
- Fresh ginger root fried in the wok with fresh vegetables.
- Chicken, Beef, Pork or Vegetables & Tofu $21.00
Stir Fried Egg Noodles
- Egg noodles and seasonal vegetables stir fried in the wok.
Lamb Shanks in Massaman Curry
- Quality lamb shanks slow-cooked in Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.
- Chicken, Beef, Pork or Vegetables & Tofu $21.00

Nawab Tikka $21.00
- Succulent chicken thighs marinated 48 hours in cloves, ginger and North Indian ground spices, skewered and smoke roasted over flaming charcoal.
Paratha $4.50
- Flaky butter rich whole meal bread.
Murgh Chuttri $22.00
- Tender breast pieces of chicken cooked with spices and capsicum. It is then finished off with m ushrooms southed in cumin seeds.
Vegetable Biryani $25.00
- Mixed vegetables cooked with dried fruits, nuts and rice
Saag Aloo $15.50
- Potatoes cooked with ground spices and spinach
Onion Kulcha $3.50
- Round leavened bread, with chopped onions and spices.
Butter Chicken $18.50
- Smoked roasted tondoori chicken cooked with cream, honey and tomatoes. Loved by many.
Garlic Naan $3.50
- Leavened flour bread with a touch of garlic.

Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker
Steamed Prawn Shumai $17
- w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion
Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce
Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce
Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu

Lamb and Vegetable $18.00
●Singapore Laska
-Combination meat or seafood $16.00
Cantonese Style Beef Brisket Soup $13.00
- Stewed beef brisket
●X.O: Sauce Ho Fun
- Stir fried Ho fun with XO sauce
-Meat Patty and Salty Fish $15.00
- Pork patty with salty fish and ginger
-Whole $42.00
-Pork & shrimps wontons with bbq pork $13.00

Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)
Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00

Papdi Chaat (V) on request $7.50
- Papdi served with boiled potatoes, boiled chickpea, spiced water and tamarind chutney, topped with chaat masala, yoghurt and sev
Other Snacks $3.50
Semolina Pudding with Custard (V) on request $6.50
- Semolina & dry fruits flavoured pudding served with custard.
Chilli/Vegetable Pakoras (V) $1.00
- Whole green chilli / shredded spinach/cabbage vegetable dipped in chick pea batter, deep fried and served with tamarind chutney
Ras Malai $2.50
- cottage cheese dumplings in a cream syrup topped with pistachios and almonds.
Full Meal $20.00
- no sharing and no takeaways. Fat all you can from a selection of 2 curries, dhal soup, rice puri, roast potatoes, halva. 2 salad choices, papadam and pickles
Noodle Soup (V) $7.50
- Noodles and mixed vegetable boiled with turmeric and ginger, tempered with cumin, coriander and tomatoes.
Medium Plate $12.50
- Fill your plate from a selection of 2 curries, dhal soup, rice, puri, roast potatoes, halva. 2 salad choices, papadam and pickles.

The LBQ Platter $342.00
- create your own platter from our snack menu five choices
Crispy Wings $12.00
- crispy chicken wings tossed in hot sauce, smoky BBQ sauce or salt served with Panhead Port Road Pilsner aioli (8 wings)
MARGARET & RITA $15.90/$19.90
- sliced Roma tomato with fresh basil and even fresher buffalo mozzarella
Arancini $12.50
- Bocconcini Stuffed basil pesto risotto balls with Panhead aioli
DONALD & DAISY GO ASIAN $18.10/$23.90
- duck with soy, orange, honey, hoisin and green peppercorn sauce with crunchy lettuce
Summer Salad
- halloumi, Israel couscous, orange, rocket and kalamata olive salad with nuts, seeds, and citrus vinaigrette
Panhead Battered Fish & Chips $16.00
- freshly battered gurnard fish fillet with salad, twice cooked chips tartare sauce and a lemon wedge/half size
Nuts $6.00
- seasoned spiced assortment of nuts

Potato gnocchi, fresh tomato sauce, olives , ricotta $24.5
A devilled egg $5
Slow roasted lamb, grilled zucchini, preserved lemon, chili, white beans $ 25.5
Green leaf salad $7.5
Add chopped tomato and green pepper salad, sumac and dill $22.5
Kedgeree with house smoked fish $23.5
Buttermilk fried chicken, corn, cucumber, celery salad, lovage cream $26.5
Pan-fried halloumi, lemon and grilled bread $ 14.5

Avocado Toasties N/A
Wheat N/A
Turkey & Ham N/A
Ham, Egg and Cheese N/A
Cheddar N/A
M&M N/A
Lettuce N/A
Honey Oat N/A

Seafood Noodle Soup $14.50
Deep Fried Chicken w ginger Rice $13.250
Crispy Noodle w/gravy sauce chicken beef pork $13.50
Steamed Chicken w Ginger Rice $13.50
Noodles $2.00
Ginger Chicken $12.90
Grilled Beef w/Lemon Juice $13.90
Cashew Nuts $3.00

Spinach
Wholegrain Mustard
Tomato
Basil Pesto
Ham
Feta
Combo = Toastie + Fries + Soda or Coffee (Shake + $2.00
Spicy Tomato Relish

Sauces:
- Café De Paris Butter / Caramelised Onion / Preserved Lemon Aioli
Panko Crumbed Halloumi $14
- Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
Grilled Venison, Cumberland Sauce $32
- Served with Salsa Verde Roasted New Potatoes & a Salad of Baby Greens, Goats Cheese Chèvre, Crispy Bacon, Dried Strawberries & Sunflower Seeds. Drizzled with Balsamic Crema(GF, DF on request. Subject to Availability)
Opaki
- Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
Tararua
- Olive Oil, Garlic, Oregano, Mozzarella, Halloumi, Shavings of Parmesan, Cherry Tomatoes & Truffle Oil
St Agnes
- Olive Oil, Mozzarella, Poached Lemongrass & Citrus Chicken, Fennel, Spring Onion & Roasted Red Pepper. Finished with Mascarpone & Fresh Coriander
The Big Shand
- Tomato, Mozzarella, Chorizo, Ham, Bacon, Spinach, Red Onion, Preserved Lemon Aioli
Ox Cheek, Horseradish & Cheddar Croquettes $14
- - Tamarillo & Plum Chutney, Preserved Lemon Aioli & Watercress

Hash Brown, Bacon & Eggs on Toast $10.50
Chicken Thigh $3.50
Bacon & Eggs on Toast $8.00
French Toast $9.50
- Bacon & Banana with Maple Syrup
Hash Brown & Eggs on Toast $8.00
Fillings $1.50
- Baked Beans
BLT $7.00
- Grilled Bacon, Lettuce, Tomato & Mayo
Family Pack $14.00
- 2 x Thigh, 2 x Drumstick, 1 x Wing & Chips

Valentine's

Address

140 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

Phone

045760002

Opened hours

Monday: 10:00 AM – 8:30 PM, Tuesday: 10:00 AM – 8:30 PM, Wednesday: 10:00 AM – 8:30 PM, Thursday: 10:00 AM – 8:30 PM, Friday: 10:00 AM – 8:30 PM, Saturday: 10:00 AM – 8:30 PM, Sunday: 10:00 AM – 8:30 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

American , Australian , European , French , Kiwi , Pub Food

Features

EFTPOS , Reservations , Kids Area , All You Can Eat , Cash , Lunch , Kid Friendly , Seating , Buffet , No Takeaway , Cards accepted , Gaming Area , Dinner , Child-friendly , Full Bar

Valentine's in Wellington Menu

Nearby Sample Menus

Valentine's

Wellington Region > Wellington > Valentine's

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

140 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

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