Valentine's in Wellington Menu

HOMEMADE SOUPS HOMEMADE SOUPS
  • Mushroom soup
  • Seafood chowder
ENTREES AND SALADS ENTREES AND SALADS
  • Antipasto
    • Selection of cured smoked Italian deli meats served all with pickles and chutneys, Garlic bread, Pizza of the day
  • Salads
    • Coleslaw, Couscous with smoked chicken, Caesar, Waldorf, Mixed Garden, Egg, Potato, Hawaiian pasta
  • Taste of Asia
    • Fried rice, Chinese bread, Chow mein , Sweet and Sour pork
  • Hot Desserts
    • Apple crumble, Sticky toffee pudding, Hot custard, bread and butter pudding
MAIN COURSE MAIN COURSE
  • Champagne ham
  • Roast pork and crackling
  • BBQ spare ribs
  • Fried chicken
  • Roast honey and soy drumsticks
  • Butter chicken with steamed rice
  • Baked fish Marnay
  • Fish & Chips
SEAFOOD SEAFOOD
  • Wood Smoked mackerel
  • ½ shell mussels
  • Shrimp cocktail
  • Flaked surimi
  • Crab sticks grapes
  • Whole Baked fish
  • Sushi with condiments
  • Pacific island raw fish
HOT VEGETABLES HOT VEGETABLES
  • Pumpkin and Kumara
  • Honey Sesame carrots
  • Beans and capsicum
  • Roast potatoes
  • Steamed vegetable medley with broccoli
  • Carrots
  • Celery
DESSERTS DESSERTS
  • Pavlova
  • Chocolate Chippie roll
  • Fruit salad
  • Mississippi mud cake
  • Selection of fruit cheesecake
  • Sponge cakes with thick icing
  • Lolly cake
  • Profiterole tower
  • Assorted slices
  • Fruit jelly
  • Chocolate mousse
  • Chocolate profiteroles
  • Complimentary tea and filter coffee
BUFFET BUFFET
  • Dinner (Adult) $29.90
  • Lunch (adult) $19.90
  • Lunch (Age * $1.50 up to 12 years) $1.50
  • Dinner (Age *$1.50 up to 12 years) $1.50

Nearby Sample Menus

  • Fish Cutlet $2
  • 1/2 Rack & 1/4 Chicken $20.00
  • Burgers
    • Beef, Chicken Breast or Chicken Schnitzel
  • Veg Kothu Porotta $10.50
  • Add $2.00
    • Chips or Onion Ring To Any Burger
  • Veg Korma $12
  • Kadai Chicken $14
  • Paneer 65 $13
  • Eggs Benedict $16.00
    • Shaved ham, spinach or bacon, eggs and hollandaise served on sourdough
  • Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
  • Two Free Range Eggs $10.00
    • Cooked as you like and served on sourdough
  • Mozzarella, basil pesto, on a tomato base $16.00
  • Toasted Sandwiches
  • Garlic and Mozzarella $10.00
  • - Tomato (seasonal) $3.50
  • Avocado and Tomato $14.00
    • On five-grain (seasonal)
  • Crisp kiwi slaw $7,50
    • Steamed winter vegetables w shaved parmesan
  • Shoestring fries $7,50
  • Served from 5pm
  • Freshly baked bread $7,50
    • Sourdough , multigrain , GF w strawberry jam , marmalade vegemite , peanut butter , honey
  • Squid $13,00
    • Crisp salt & pepper style w chilli & lime
  • Shoestring chips $7,50
  • Add avocado $4,50
  • Corn fritters w lime chilli coriander $14,00
  • 250g Prime Steer Beef Sirloin $33.00
  • Bangers & Mash $12.00
    • W/ gravy
  • Rustic Fries W/ Tomato Sauce $7.50
  • Crumbed Fish & Chips $17.00
    • With balsamic vinaigrette, mixed lettuce & tartare sauce
  • Seasoned Wedges $6.00
  • Soup of the Day $12.00
    • Ask our staff for today's special, served w/ loaf bread
  • All grill dishes served with seasonal roast vegetables & port wine jus or bearnaise sauce.
  • Espresso Panna Cotta $12.50
    • W/ raspberry sauce & sponge fingers savoiardi
  • Strawberry & Rhubarb, Chantilly Cram, Toasted Oat Crumble Ice Cream $9.00
  • Gelato & Cookie Sandwich (choose from passionfruit or raspberry) $7.50
  • Diet Fries $2.50
  • Bavette Steak with Chipotle, Lime, Garlic Butter, Portobello Mushrooms, Bacon & Smoked Cheddar Croquetas (200G / 400G) $23.00 / $38.00
  • Cheese $1.00
  • Bacon Aioli $2.50
  • Nashville Hot Chicken $21.00
    • Spicy Buttermilk Fried Chicken, Creamy Slaw, Pickles & Smoked Cheddar Cheese. Served with Chilli Fries
  • Burger or Fish & Chips & Dessert combo $15.00
  • Spaghetti $3.00
  • Golden Onion Rings $7.00
    • House-made. Served with BBQ sauce
  • Toast and Spreads $5.00
    • Four pieces of toast with butter and a selection of spreads
  • Sauteed Mushrooms $4.00
  • Chorizo Sausage $4.00
  • Roast Tomato$3.00
  • Hash Browns $3.00
  • Cheese & Tomato Omelette $9.00
    • Served with toast
  • Chicken donor salad $8.50
  • -Large $11.00
  • -Mini $7.00
  • -Large $8.00
  • -Mini $10.00
  • Chicken
  • Falafel
  • -Large $11.00
  • Chocolate Cup Cakes $3.60
  • Afghans $3.20
  • Cheese And Zucchini $3.20
  • Molenberg $2.60
  • Boysenberry & Apple $3.20
  • Caramel Slice $3.20
  • Mini Carrot Cakes $3.60
  • Chocolate Brownie $3.20
  • Tofu & Vegetable with rice $11.90
  • Sliced Chicken $12.90
    • in Singaporean chilli sauce with Rice
  • Sliced Beef in Singapore Chilli sauce with rice
  • Shrimp Mee Goreng $12.90
  • Roti with Chicken Curry Sauce $9.80
  • Sweet & Sour Fish with Rice $14.50
  • Tai Chicken with Rice
  • Chicken Fried Rice $12.50
  • Chicken Katsu & Spicy Noodle $16
    • Crispy chicken and spicy noodle served with Miso soup
  • Spicy Pork Donburi $13
  • Topokki - Vegetarian $9
    • Spicy rice cake
  • Takoyaki $7
    • Ball shaped Japanese octopus dumplings
  • Pork Katsu & Teriyaki Noodle $15
  • Chicken Katsudon $14
    • A popular Japanese rice bowl topped with crispy chicken, vegetable and egg, comes with Miso soup
  • Teriyaki Chicken Bento $18
    • Pan fried Teriyaki chicken served with Teriyaki beef, Sushi, salad, rice and Miso soup
  • Chicken Katsu & Curry $15
    • Crispy chicken and Japanese curry served with rice and Miso soup
  • Garlic bread or garlic bread with cheese(V) (GF) $6/8
  • Cheeseboard(GF) $22
    • three cheeses from ontrays petone
  • Green leaf salad(V)(GF)(DF)) $7
    • with pickled red onions, tomatoes, cucumber, vinaigrette
  • Sausage rolls $10
    • with tomato ketchup
  • Vegetables of the day(V)(GF)(DF) ask a member of staff for today's choice) $7
  • Beer battered fish and chips(V)(DF) $20
    • with homemade tartare sauce and crushed minted peas. Add chicken for $4
  • Crusty bread(V)(GF) $7
    • with olive oil & balsamic
  • Eton mess $12
    • with lavender meringue & fresh strawberries
  • Bruchetta Gf* Df* $17
    • Served with halloumi, vine tomato, basil pesto and balsamic glaze.
  • Salt & Pepper Calamari Gf* Df* $13.50
    • With lemon and aioli.
  • Catch Of The Day Gf* Df* $29
    • Seasoned Lamb Rump with sweet potato puree, carrot, sugar snaps and cottage pie.
  • Vanilla Pannacotta Df* $12.50
    • With almond milk and Balsamic strawberries.
  • -Beef Burger Df* $19
    • 180g beef patty with cos, #27 tomato relish and Swiss cheese with fries.
  • Icecream Sundae Gf* $12
    • Vanilla bean ice cream With passionfruit, berry or chocolate sauce.
  • Mini Prime Beef Gf* Df* $19
    • 200g beef with jus and one side: Salad, Vegetables or Fries.
  • Eye Fillet $33
    • 150g Eye Fillet with crumbed beef cheek, kumara fondant, portobello mushroom and béarnaise
  • Omelette $15.00
    • w two fillings, choose from: bacon, cheese, salmon, mushroom, onion, spinach or tomato
  • Wholegrain Toast $5.00
  • Kids Fries $5.00
  • Steak Sandwich $19.50
    • w onion & mushroom, topped w Bearnaise Sauce, served w fries & salad
  • Tomato or hash brown $2.00
  • The Classic Satay Chicken Burger $17.00
    • served on a garlic oil brushed focaccia bun w fries & aioli
  • Kids Fish & Chips $8.00
  • Charlie's Build Your Own $8.50
    • w two eggs & toast
  • Warm Lamb Salad $19.5
    • Warm lamb fillet salad with kumara and feta served with sundried tomatoes and balsamic reduction
  • Pasta (Fettuccini) $18
    • In our creamy fresh herb sauce, roasted garlic with mushroom, served your choice of accompaniment: Chicken, Salmon or Vegetarian
  • Eggs any style on Sourdough or Wholegrain Toast $8.5
  • Angus Steak Sammie $20
    • 150g Angus steak, onion marmalade, green salad, flat mushroom, bbq sauce and hollandaise sauce served on caibatta bread and a side of crispy fries
  • French Toast $15.5
    • Served with bacon, banana and maple syrup
  • Fish of the day $19.5
    • Crispy Tempura market fish with coleslaw, tartare sauce and a side of crispy fries OR Grilled Market Fish on onion, bacon and potato topped with a lime caper hollandaise sauce and side salad
  • Steak fries served with garlic aioli $6.5
  • Cakes $5.5
    • Carrot cake, double chocolate mud cake or sticky date cake served with cream or yoghurt
  • Lamb warp with mixed salad and minted yogurt dressing $13.50
  • Garden salad $7.50
  • Garlic mushroom, homemade hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado. $4.50
  • Toasted muesliwith rhubard compote and vanilla yoghurt $13.50
  • Seasonal soup with fresh bread $12.50
  • Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
  • -Mains $16.50
  • Smashed avocado and fresh tomato on toasted bread $12.00
Valentine's

Valentine's

location

Address

140 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

045760002

clock

Opened hours

Monday: 10:00 AM – 8:30 PM, Tuesday: 10:00 AM – 8:30 PM, Wednesday: 10:00 AM – 8:30 PM, Thursday: 10:00 AM – 8:30 PM, Friday: 10:00 AM – 8:30 PM, Saturday: 10:00 AM – 8:30 PM, Sunday: 10:00 AM – 8:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Australian , European , French , Kiwi , Pub Food

features

Features

EFTPOS ,  Reservations ,  Kids Area ,  All You Can Eat ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Buffet ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Dinner ,  Child-friendly ,  Full Bar

Location
140 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand