Address
140 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
Valentine's in Wellington Menu
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HOMEMADE SOUPS- Mushroom soup
- Seafood chowder
ENTREES AND SALADS-
Antipasto
- Selection of cured smoked Italian deli meats served all with pickles and chutneys, Garlic bread, Pizza of the day
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Salads
- Coleslaw, Couscous with smoked chicken, Caesar, Waldorf, Mixed Garden, Egg, Potato, Hawaiian pasta
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Taste of Asia
- Fried rice, Chinese bread, Chow mein , Sweet and Sour pork
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Hot Desserts
- Apple crumble, Sticky toffee pudding, Hot custard, bread and butter pudding
MAIN COURSE- Champagne ham
- Roast pork and crackling
- BBQ spare ribs
- Fried chicken
- Roast honey and soy drumsticks
- Butter chicken with steamed rice
- Baked fish Marnay
- Fish & Chips
SEAFOOD- Wood Smoked mackerel
- ½ shell mussels
- Shrimp cocktail
- Flaked surimi
- Crab sticks grapes
- Whole Baked fish
- Sushi with condiments
- Pacific island raw fish
HOT VEGETABLES- Pumpkin and Kumara
- Honey Sesame carrots
- Beans and capsicum
- Roast potatoes
- Steamed vegetable medley with broccoli
- Carrots
- Celery
DESSERTS- Pavlova
- Chocolate Chippie roll
- Fruit salad
- Mississippi mud cake
- Selection of fruit cheesecake
- Sponge cakes with thick icing
- Lolly cake
- Profiterole tower
- Assorted slices
- Fruit jelly
- Chocolate mousse
- Chocolate profiteroles
- Complimentary tea and filter coffee
BUFFET- Dinner (Adult) $29.90
- Lunch (adult) $19.90
- Lunch (Age * $1.50 up to 12 years) $1.50
- Dinner (Age *$1.50 up to 12 years) $1.50
Nearby Sample Menus
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MIXED GRAIN $20.50
- Kiwi quinoa, puy lentil, Spanish green tomato, landcress, feta + french tarragon.
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FREEKEH $20.50
- Salmon, pea sprouts, Savoy cabbage, chives, fennel tops + chardonnay dressing.
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VEGETABLE $20.50
- Roasted cauliflower, chargrilled broccoli, spinach, sunflower seeds + tahini dressing >>
- Broken chicken sausage, French tarragon, shaved fennel, parmesan + dill. $27.00
-
FARRO $21.50
- Cos, whitlof, pea, split green bean, basil, green raisins , pinenuts + green yoghurt.
- Aubergine, anchovy + tomato $12.50
- Egg, cottage cheese, almonds + celery leaves $12.50
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HALLOUMI $22.50
- Watermelon, blackberry, raddichio, poppyseeds, basil .
- Blue Cod $9.50
- Meat Patty $3.00
- Tarakihi $9.00
- Thigh or Breast $3.20
- Donuts $1.20
- Potato $0.90
- Oysters 1 doz Subject to season
- (Battered, crumbed or grilled) N/A
- 4pm - 4Am
-
Antipasto Platter $28.00
- A selection of Italian delicacies including Proscuitto, Salami. Manuka Smoked Ham, Pepperoni. Cheeses. Marinated Vegetables. Olives. Anchovies. Prawns, and Bread
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Hand Cut Wedges $8.00
- With Aioli
- Large $4.50
-
Margherita Pizza $16.00
- Italian Tomato Sauce. Mozzarella. Fresh Basil. Parmigiano and Olive Oil
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Microwave Tortellini $10.00
- Sundried Tomato and Bacon Creamy Pumpkin and Roast Garlic Creamy Mushroom and Bacon
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Pepperoni Pizza $22.00
- Italian Tomato Sauce. Mozzarella. Pepperoni, and Fresh Basil
- Bombay Mix and Mixed Nuts $4.00
- Mongolian beef in chef's special sauce $12.00
- Seafood tofu soup $10.00
- Orange beef
- Stir- fried beef in black bean sauce with vegetables $12.00
- Roast duck $18.00
- Stir- fried squid in hot & chilli sauce $12.00
- Prawns with vegetables in spicy pepper salt $18.00
- Stir- fried seasonal vegetables with garlic $9.00
- Seafood Salad $4.00
- Temaki (Hand roll) $3.30
-
Bento Set $11.00
- Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
- Tarrago (Egg Sushi) $3.30
- Hoso Maki (vege roll) $2.80
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Sushi & Sashimi Set $22.00
- Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
- Scallop Sushi $5.00
- Salmon Sushi $4.00
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Fish 'n' chips $19.50/$12.50
- Pan-fried Smooth Dory fillets with tartar sauce, salad & fries.Main Size/1/2 Size
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Prawn & Scallop Twisters $13.00
- Prawn & scallop with lemon & ginger, wrapped in filo pastry, with tartare sauce and salad gamnish
- Sauteed Mushrooms $3.50
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Wedges $13.00
- Wth bacon, cheese, chilli sauce & sour cream
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Warm Chicken Salad $18.00
- with bacon, parmesan and Caesar dressing
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Baked Chicken Breast $20.00
- Wrapped in bacon, filled with Brie and topped with cranberry sauce, with salad & fries
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BLT $13.00
- A bacon, lettuce and tomato sandwich on Turkish bread with fries
- Caramelised Onions $3.50
- 5 Grain Toast with Avocado, Bacon & Salsa $14.00
- Gluten Free $5.50
-
Eggs $11.50
- 2 soft boiled, with toast soldiers
- French Toast with Bacon, Banana & Maple Syrup $15.50
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Eggs $12.00
- scrambled on toast
- Toast Bagel $3.50
- French Toast with Banana & Maple Syrup $12.50
- 5 Grain Toast with Avocado & Salsa $11.00
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MUSHROOM AND SPINACH RISOTTO $18.00
- PORTOBELLO, BABY SPINACH, LEMON, PARMESAN
- Siglo Brew Smoky Barbeque
- 1 doz $18.00
- Extra sauce $4.00
- SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING $18.00
- Cool ranch
- SHOESTRING FRIES: CHICKEN SALT, GARLIC AIOLI, TOMATO KETCHUP $8.00
- Fire dragon beauty black hot sauce
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BBQ SQUID $10.00
- with steam rice
- STEAM BEEF & MUSHROOM BUN $4.00
- STEAM PORK BUN $3.00
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CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
- BBQ SQUID $7.00
- STEAM RED BEAN PASTE BUN $2.50
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Grilled Artichoke $18.00
- Potato, black olive, red onion & 3 cheese
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Sardines $16.00
- Gremolata toast
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Flatbread Housemade $4.00
- Garlic or 3 Cheese
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Apple & Walnut Tart $8.00
- Vanilla ice cream
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Chunky Potatoes $6.50
- Spiced butter
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Chicken Wings $15.00
- Hot sauce, celery, creme fraiche
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Flatbread Housemade $4.00
- Garlic or 3 Cheese
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Choc/Coffee Semifreddo $8.00
- Orange jelly, choc crumble
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Eton mess $12
- with lavender meringue & fresh strawberries
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Crusty bread(V)(GF) $7
- with olive oil & balsamic
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Grilled steak au poivre(GF)(DF) $28
- served with portobello mushroom, roasted tomato and homemade peppercorn sauce and hand cut chips
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Chocolate delice $12
- with coffe ice cream & caramel sauce
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Sausage and mash(GF) $16
- seved with homemade onion gravy
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Shoestring fries or hand cut triple cooked chips(V)(GF) $7
- served with homemade aioli
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Tempura fried salt & pepper squid $12
- with homemade chilli jam
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Goats cheese salad(DF) $20
- with roasted beetroot, goats cheese, rocket, vine tomatoes, pine nuts & pomegranate molasses
- Potato top pie $3.50
- ●Cakes
- Long doughnut with cream
- Sponge cake with fresh cream $5.50
- Smoked chicken with cranberry sauce $3.50
- Crumb chicken $2.00
- Chicken with mayo $3.50
- Smoked chicken with cranberry sauce $3.80
-
Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
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Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
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Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
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Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
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Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
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Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
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Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
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Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
- Freshly brewed coffee and a selection of tea and herbal infusions
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Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
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Freshly baked danishes,
- croissants, bagels, assorted muffins & a selection of sliced bread
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Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
- A selection of continental meats and cheeses
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Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
- Assorted flavours of yoghurt, milk and soy milk
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Assorted jams
- spreads, dips and condiments
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Mexican Beef Burger $8.00
- Mexican Beef Pattie with Doritos Corn Chips and Home Made Tomato Salsa on Lettuce, Tomato and Sweet Chilli Sauce
- Eggs on Toast $7.50
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Omelette & Toast $11.50
- Your choice of three fillings
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Chicken Castle $10.00
- Crumbed Chicken Snitzel with Streaky Bacon & a Hash Brown on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Salsa
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Hamburger $6.00
- Grilled Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
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Bacon Burger $8.00
- Streaky Bacon and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
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Cheeseburger $6.50
- Grilled Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
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Chicken, Bacon & Avo $10.00
- Crumbed Chicken Snitzel with Streaky Bacon & Avocado on Lettuce, Tomato, Beetroot and Red Onion, With Garlic Aioli & Tomato Relish
Valentine's
Phone
045760002
Opened hours
Monday: 10:00 AM – 8:30 PM, Tuesday: 10:00 AM – 8:30 PM, Wednesday: 10:00 AM – 8:30 PM, Thursday: 10:00 AM – 8:30 PM, Friday: 10:00 AM – 8:30 PM, Saturday: 10:00 AM – 8:30 PM, Sunday: 10:00 AM – 8:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
American , Australian , European , French , Kiwi , Pub Food
Features
EFTPOS , Reservations , Kids Area , All You Can Eat , Cash , Lunch , Kid Friendly , Seating , Buffet , No Takeaway , Cards accepted , Gaming Area , Dinner , Child-friendly , Full Bar
140 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
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