Valentine's in Wellington Menu

Nearby Sample Menus

SEEK KEBAB $9.00
- spicy lamb mince cooked on skewer
ROGAN JOSH $14.00
- lamb cooked spinach cooked in onion and tomato sauce
LAMB VINDALOO $14.00
- hot fiery speciality from goa
ALOO MUTTER $12.50
- potato and green peas cooked in onion and tomato sauce
MIXED VEGETABLES $12.50
- mixed vegetables cooked in tomato and onion sauce
ALOO PALAK $12.50
- spinach and potato cooked in tomato sauce
VEGETABLE RAITA $4.00
- yoghurt with tomato, onion and spices
PALAK PANNER $14.00
- cottage cheese and spinach in tomato, and herb gravy

Pepperoni $13.5 S / $19.5 L
- Pepperoni, Mozarella
Artichoke $13.5 S / $19.5 L
- Artichoke, Fresh Tomato, Basil Pesto, Mozzarella
Woodfired Platbreads $9.90
- served w/ Basil Pesto, Taramasalata, & Hummus
Vegetarian Platter $11.90
- Olives Sun-dried Tomato, Pickles Aubergine served w/ Woodfired Flatbreads
Anchovy $13.5 S / $19.5 L
- Anchovy, Pepperoni, Mozzarella
Baklava $7.50
- Almonds & Walnuts layered w/ Filo pastry, drizzled in Cinnamon Honey syrup. Served w/ Gelato
Vegetarian $14.5 S / $21.5 L
- Aubergine, Capsicum, Olives, Mushroom, Sun-dried Tomato, Onion, Mozzarella, Pine Nuts, Oregano
Aubergine $13.5 S / $19.5 L
- Aubergine, Sun-dried Tomato, Fresh Basil, Olives, Mozzarella

Seasonal vegetables $8
Honey & thyme jus $3
Thyme & garlic roasted mushroom $8
Black bean, basmati rice $8
Mushroom $3
Red wine demi-glace $3
Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
Please inform your server of any allergies or dietary requirements

Nicoise Smoked Salmon Salad $17.50
- Gourmet potatoes, cherry tomatoes, tender green beans, kalamata olives, soft boiled egg & baby lettuce drizzled with lemon verjuice dressing
Caesar Salad $17.50
- Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing
Garlic mash and gravy $4.50
Crispy onion rings $4.50
Garlic Bread $9.50
- Freshly baked sourdough cob loaf with lashings of garlic butter
Succulent Lamb Rump $22.00
- Served on sauteed baby potatoes, summer beans & jus
Chicken Lasagne $19.00
- Homemade cheese, spinach & chicken lasagne accompanied by a green salad
- Pulled Pork Sandwich $13.50
- BBQ pulled pork served on a toasted ciabatta bap with coleslaw

Lamb Rendang with Roti Chanai and Rice: $10.90
- Lamb pieces cooked in traditional malaysian spices. Best enjoyed with roti.
●Vegetarian
Satays: $12.00
- Chicken and beef: tender strips of topside beef or chicken breast marinated in fresh ginger and lemongrass. Barbecued over hot charcoals and served with homemade peanut sauce, cucumber and onion to nibble on. Order of 6 skewers.
Tofu with Rojak sauce: $9.00
- Tofu stuffed with cucumber and bean sprouts. Served with a tasty rojak sauce.
Banana Roti with ice cream $10.50
Roti Canai Goreng Chicken,'Seafood: $12.50
- Roti chanai stir fried with bean sprouts, onions, chillies ami egg. Your choice of mild medium or spicy, seafood or chicken.
Lamb Curry with Roti Chanai and Rice: $10.90
- Traditional lamb curry with potatoes. Best enjoyed with roti.
●Rice

Kids egg on toast $5.00
- poached, scrambled or fried
Smoked chicken salad $17.50
- with sliced fennel, blue cheese and lightly spiced cashews, dressed in a white balsamic vinaigrette(GF)
Eggs royale $17.00
- smoked salmon & spinach with homemade hollandaise
Eggs benny $17.00
- ham off the bone with homemade hollandaise
Fresh fish $19.50
- pan-fried fish of the day with wilted spinach, potato cake with homemade dill hollandaise
Fish fingers(5) & hashbrown $6.50
Pancakes $17.00
- served with manuka smoked bacon, banana and maple syrup
Homemade toasted bagel $11.50
- with Pear, blue cheese and caramelised onions

Side salad $3.00
- salad greens with balsamic or aioli dressing
Bucket of fries $7.50
- with aioli and tomato sauce
Vegie patch breakfast $18.90
- toast spinach, tomato, mushroom and guacamole on dairy free toast
Full Breakfast $19.50
- eggs, kransky, hash brown, bacon, tomato, mushroom and toast
Savoury mince on toast $13.90
- with two poached eggs
Pork belly salad $16.90
- spiced pork belly, plum sauce with orange and sesame salad
Extra sides $4.50 each
- bacon, fries, mushrooms
Herb and cheese scrambled eggs $13.90
- with toast and jalapeno

Fries $9.00
- Aioli + 50c (Available until kitchen close)
Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives

Lamb $15.00
Seafood $ 9.00
Chicken $ 7.00
E1 Jasmine Rice $1.00
Prawns $ 8.50
Chicken $ 7.00
Lamb $15.00
V12 Seasonal Vegetable Yellow Curry $13.00

Create your own breakfast, or add to any existing option.
Tomato & Guacamole $12.00
- Guacamole, tomato & home made pesto on sour dough, multigrain or pita bread.
Cheesy Bacon Wedges $16.00
- A large serving of wedges or shoestring fries topped with cheese and bacon pieces. Feeds two people.
Bacon & Potato Rosti $18.00
- Agria potato and bacon rosti, served with wilted spinach, GF venison sausage and home made hollandaise.
GF Sausage $6.00
Mediterranean Salad $20.00
- Seared chicken pieces with fresh mint yoghurt on a seasonal salad.
Salmon $6.00
Available all day until 5pm.

Prawn vegetable pancake on a stick
Miso soup large $2.00
Inari Boat with surimi and fish eggs
Surimi + avocado
Teriyaki Chicken
(delicious homemade traditional Japanese octopus dumplings)
Crispy prawn
Raw tuna Gunkan

Bacon & Vegetable $7.00
- Pumpkin, kumera & ginger
Bacon & eggs $11.00
The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
●Assorted paninis & sandwiches
- made to order
Wedges with sour cream & salsa $7.00
B.L.A.T $7.00
Porridge with cream & brown sugar $7.00
Chilli bean nachos $8.00

Apple Pasties $3.20
Bacon and Egg $12.00
Cheese & Onion $4.70
- Blueberry $3.20
Date Scone $2.30
Butter Cream Cakes $2.90
Apple Doughnuts $3.60
Chicken Croissant $5.50

Beef, lamb or pork melt $16.00
Choc brownie w ice cream $12.00
Berry fool w/ creme fraiche $12.00
Sticky date pudding w/ butterscotch sauce $12.00
Tossed salad $16.00
Beef & mushroom $8.00
With salad or peas $15.00
Gravy $6.00

HOT WINGS $11.50
- fried seasoned chicken wings served with sweet chilli sauce.
PURE SOUTH SCOTCH FILLET $32.50
- chargrilled, topped with brandy & bacon sauce, crispy onion rings with potato wedges and the green salad.
SCALLOPS $12.90
- pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
CHICKEN LIVERS $12.90
- pan fried and served with crispy egg noodle pot, ginger wine $ bacon sauce.
CANNELLONI $22.90
- stuffed with porcini and flat mushrooms and parmesan, spinach,s erved with spinach, honey and balsamic pumpkin salad and red pepper basil sauce.
FISH FILLET OF THE DAY $27.50
- pan seared, served with baby potatoes, scallops scallops, cherry tomatoes , baby watercress, and peppercorn white wine sauce.
CALAMARI $12.90
- deep fried and served with tomato gazpacho and lemon.
LAMB FRYS $12.00
- pan fried and served with greens, pancetta, blackcurrant sauce.

Valentine's

Wellington Region > Wellington > Valentine's

Address

140 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

Phone

045760002

Opened hours

Monday: 10:00 AM – 8:30 PM, Tuesday: 10:00 AM – 8:30 PM, Wednesday: 10:00 AM – 8:30 PM, Thursday: 10:00 AM – 8:30 PM, Friday: 10:00 AM – 8:30 PM, Saturday: 10:00 AM – 8:30 PM, Sunday: 10:00 AM – 8:30 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

American , Australian , European , French , Kiwi , Pub Food

Features

EFTPOS , Reservations , Kids Area , All You Can Eat , Cash , Lunch , Kid Friendly , Seating , Buffet , No Takeaway , Cards accepted , Gaming Area , Dinner , Child-friendly , Full Bar

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Valentine's in Wellington Menu

Nearby Sample Menus

Valentine's

Wellington Region > Wellington > Valentine's

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

140 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

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