Address
G04/1 Clyde Quay Wharf, Te Aro, Wellington, Wellington, 6001, New Zealand
Whitebait in Wellington Menu
Are you the owner? Manage this listing for free.
WHITEBAIT WORKERS LUNCH MENU- 2 courses $35
- 3 courses $45
ENTREES-
Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero
-
Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil
-
Josper roasted asparagus N/A
- with dill and mint emulsion
-
Piccolo fritto N/A
- with squid, monkfish and green lip mussels with spiced yoghurt and rocket
MAINS-
Josper braised day boat fish N/A
- with local crab, sea vegetables and its own sauce
-
West coast whitebait omelette N/A
- with oyster veloute and fine herbs
-
Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
-
Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta
SIDES FOR THE TABLE- Confit potatoes $9
- Asparagus $10
- Mixed leaf salad $9
DESSERTS-
Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
-
Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue
-
Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad
Nearby Sample Menus
-
POPCORN CHICKEN $15.00
- Fried chicken, 5-spice, chili caramel, peanuts, kaffir lime leaf, sriracha mayo
-
BANG BANG BURGER $18.00
- Lemongrass chicken with mango, tomatoes, Vietnamese mint, coriander, coconut & kaffir lime mayo, house made cashew bun. Served with Kumara Bim Bim Burger & Death From Above Beer Match 30
-
PORK NOODLES TWO WAYS $23.00
- Fried imperial pork rolls, twice cooked pork belly, round rice noodles, green papaya, roasted peanuts, coriander, little hot & sour broth
-
PAPAYA SALAD $20.00
- Fresh green papaya, young carrots, long beans, cherry tomatoes, Vietnamese mint, coriander, peanuts, hot & sour Nahm Jim, crispy shallots. Option: Add grilled chicken $5.00
-
CHICKEN NOODLE SOUP $17.00
- Grilled turmeric chicken, flat rice noodles, braised shitake, sprouts, ginger broth, fresh herbs, crispy shallots
-
RARE BEEF SALAD $25.00
- Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
-
SQUASH CURRY (V) $20.00
- Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, coriander, fried shallots
-
IMPERIAL FRIED PORK ROLLS $16.00
- Minced pork shoulder, rice vermicelli, black cloud mushrooms, 5-spice, coriander, sweet & sour nuoc cham, peanuts
-
Fried Chicken $10
- w/ ranch dipping sauce
-
Chilli Onion Rings $9
- w/ chipotle aioli
-
Sticky Pork Ribs $12
- w/ BBQ sauce
-
Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
-
Garlic Pizza Bread $8
- topped with parmesan and herbs
-
Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
-
Salt & Pepper Squid $9
- w/ lemon & aioli
-
Hot Wings $12
- w/ ranch dressing
-
Murphy's Red — Fish n Chips $25.50
- Fresh fish in a traditional Murphy's Red beer batter, served with chips and Murphy's slaw
- *Not available with voucher deals
-
Thursday Fish 'n' Chips & Lager Night $17.50
- Beer battered fish 'n' chips and a handle of Export Gold or a glass of house SavBlanc
-
Spicy Chicken Pie $16.50
- Chicken baked in a spicy tomato sauce
-
Bacon & Egg Pie $15.50
- An oldie but a goodie
-
Lambs Fry & Bacon (Lamb Liver)
- Lamb's fry traditional on mash with onions, mushroom gravy and toast
- Wedges with sour cream $10.50
-
Pappardella Pasta $22.50
- Fresh pasta ribbons, Chicken, bacon, mushrooms, bokchoy, onions and tomatoes in a creamy whole grain mustard
-
DILL & GARLIC PRAWNS $11.90
- popcorn capers cos lettuce sauce & basil pesto
-
MUSHROOM & MOZZARELLA $11.90
- arrachini ball w napoli sauce & basil pesto
-
EGGS BENEDICT $15.90
- toasted English muffin streaky bacon, hollandaise & fresh chives
-
WARM MIXED BERRIES $8.90
- brandy snap
- HOUSE SALAD SMALL $3.90
-
SAUSAGE & MASH $19.90
- onion gravy
-
SALT & PEPPER SQUID $13.90
- sweet chili soy ginger & sesame glaze w carrot orange & coriander salad
- 2X FRIED EGGS $2.90
- -Mushroom, Pineapple, Egg or Onion $1.20
-
$8.50 Pack $8.50
- 1 fish,1 chips, 1 potato fritter, 1 soft drink (Can)
- Combination $13.50
- Roti / Pork Bun $2.50
- Shrimp $13.00
- Combination $13.50
- Vegetable $11.50
- Chips / Fish $3.20
-
Little BRAT $16.90
- bacon, rocket, avocado & tomato ciabatta sandwich served with fries
-
Brioche French Toast $15.90
- with bacon, caramelised banana, maple syrup & chantilly cream
-
Extras or Build Your Own $3.50 each
- eggs, hash browns, tomato, sausage, baked beans, mushrooms, spinach, black pudding
-
Vege Nachos $14.50
- with vegetables, beans, grilled cheese & sour cream
-
Housemade Baked Cheesecake
- please ask your waiter for the day's special
- All desserts served with ice cream & cream $12.50
- Oven Roasted Garlic Bread $5.50
- Gluten free toast add $1.00
-
Onion Uttapam $14.00
- Rice pancake stuffed with onions
-
Paneer Pakoras $10.00
- Cottage cheese layered with spinach, then dipped in a spiced chick peas batter and fried in hot oil
-
Onion Dosa $12.00
- Dosa made with lawa fried onions
-
Fish Tikka $14.00
- Boneless fish marinated in mustard oil, yoghurt, spices and roasted in tandoor
-
Vegetables Korma $15.00
- Assorted vegetables cooked in cashew nut gravy with a subtle fragrance of rose water
-
Dal Makhani $15.00
- Lentils and kidney beans stewed on a slow fire overnight, cooked with ginger, garlic, tomatoes and onions
-
Lamb Kadai $16.50
- Lamb cooked in vegetable sauce with tomatoes, green capsicum and onions
-
Fish Tikka Masala $18.50
- Tandoori baked fish fillets cooked in a smooth nutty curry with base gravy of onion, ginger and ripened tomatoes with spice
- Chicken Karaage $4.50
-
Spicy Chicken $14.50
- Chicken Broth, Spiced Chicken Mince, Spring Onion, Pickled and Toasted Chilli
- Fried Bread Cassia Sugar & Golden Syrup $5.00
- Double Noodles $3.50
-
Tonkotsu $12.50
- Pork Broth, Pork Belly, Sprouts, Fried Onion, Pickled Cucumber, Nori
- Sesame Crisps $3.50
- Cookie $3.00
- Nori $2.00
-
Soup Of The Day $13.00
- Served With Freshly Toasted Bread Rolls
-
Chefs Homemade Curry $26.00
- Choose From Or Hot, Served With Rice, Poppadum Roti And Raita.
-
Chocolate Mousse $14.00
- With Orange And Raspberry Coulis And Homemade Short Bread
-
Pulled Lamb Croquettes $15.00
- Served With Fresh Greens And Homemade Mint Yoghurt Sauce
-
Orange & Almond Cake $15.00
- Served With Raspberry Coulis & And Hokey Pokey Gelato
- Cheesy Garlic Bread $6.00
-
Fish And Chips $25.00
- Battered Or Pan-Fried Hoki Fillets Served With Coleslaw And Tartar Sauce
-
Poached Seafood $29.00
- Poached Hoki Fillets, Squids, Scallops, Mussels And Prawns Dressed With Hanssa And Tomato Sauce Served On A Bed Of Steamed Spinach And Gourmet Potatoes
-
Pulled Pork Sandwich $13.9
- Louisiana style pulled pork & slaw
-
Angus Young $20.9
- 100% Angus beef pattie, bacon, cheese, lettuce, tomato, onion strings, gherkin & tomato relish
-
Double Crumbed Beef Schnitzel $18.9
- Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
-
Eggs on Toast $7.9
- Cooked your way. Add Bacon $4. Add Chorizo $4. Add Hashbrowns $3. Add Mushrooms $3
-
TMH Big Brekkie $19.9
- Bacon, chorizo, 150g rump steak, eggs your way, hash browns, mushrooms, tomato & toast
-
Mussel & Chorizo Linguine $18.9
- White wine, cream & fresh herb sauce
-
Hot Chick $21.9
- Cajun chicken breast, lettuce, onion strings, smashed avocado,blue cheese aioli & secret recipe hot sauce
-
Roasted Root Vegetable Salad $14.9
- Rocket salad, balsamic roasted baby beetroot & feta w/ a zesty orange dressing
-
Spaghetti Prawns $23.9
- Tiger prawns in half shell, capers, garlic, chilli and olives in olive oil
-
Tiramisu $12.90
- Tiramisu or 'pick me up', is our way of ending the perfect meal. We only use our family recipe that has not changed for generations
-
Olive Focaccia $7.9
- Homebaked focaccia, kalamata olives, balsamic vinegar & extra virgin olive oil (v)
-
Daily Special $12.90
- Please ask your server what our Chef has created today!
-
Spaghetti Mussels $20.9
- Spicy white wine and tomato sauce
- Medium Salad $9.50
-
Fresh Mussels $13.9
- White wine, garlic and fresh parsley
-
Garlic Bread $7.5
- Served on home baked focaccia with our decades' old recipe (v)
-
Chipotle Lamb Rump $15
- with cumin carrot puree, candied fennel seeds & coriander
-
St John’s Poutine Fries $13
- topped with gravy, feta & parmesan
- Marinated Olives $7
-
Yoghurt and Honey Panna Cotta $12
- fresh berries & toasted almonds
-
Chocolate Torte $13
- hazelnut praline & coconut cream
-
Line Caught Catch of the Day $24
- with crispy capers, paprika butter & watercress
-
Blackened Salmon $16
- with orange, fennel and watercress salad
-
Poached Saffron Prawn and Avocado Salad $14
- with rice wafers & chilli lime dressing
-
Tropical Sunshine $6.00
- Sweet & Sour Mango Sauce Topped With Roasted Coconut
-
●Your Waffle
- Your Choice
- Plain Waffle $4.00
-
Maple Cinnamon $5.00
- Sweet Maple Syrup, Whipped Cream With A Dusting Of Cinnamon >>
- Almond/Hazelnut/Banana $2.00
- Chocolate/Nutella/Caramel/Strawberry/Honey/Maple Syrup/Peanut $1.00
-
The Wimbledon $7.00
- Strawberry Compote, Whipped Cream & Icing Sugar
-
Banana Boat $7.00
- Nutella Hazelnut Chocolate With Banana & Crunchy
-
Seekh Kebab $9.50
- Minced lamb rolls mixed with spices and cooked in a tandoor.
-
Chicken Vindaloo $16.50
- Boneless chicken pieces cooked with potatoes and vindaloo paste.
-
Chicken Manchurian $18.00
- Boneless chicken pieces cooked with garlic, onion and celery.
-
Paneer Manchurian $17.50
- Paneer cooked with garlic, onion and celery.
-
Vegetable Lavabdar $15.00
- Mixed vegetables cooked with gravy and a capsicum.
-
Chilly Chicken $18.00
- Boneless fried chicken pieces cooked with onion, capsicum and garlic.
-
Mutter Paneer $16.00
- Home made cubes of cottage cheese cooked with green peas and spices.
-
Vegetable Samosa $6.50
- Deep fried triangular pastry filled with potatoes, green peas and spices.
-
Oyster Sauce
- Please Select meat Stir -fried vegetables in oyster sauce
-
Spicy Fried Rice (Nasi Goreng)
- Malaysian fried rice in spicy Thai red curry paste, yellow powder, egg and vegetables. Please Select meat
- Combination of Meats (C+B+P) $2.50
-
Pad See lew
- Please Select meat Stir -fried wide flat rice noodles with egg and vegetables
- Roast Duck $24.90
-
Laksa $25.90
- Egg noodles in yellow curry soup with bean sprouts/Seafood
- Roast Duck $24.90
-
. Lamb Panang Curry (GF)
- Vegetables cooked with lambs with spicy Panang curry paste in thick coconut cream
Whitebait
Phone
043858555
Opened hours
Monday: 5:30 – 11:00 PM, Tuesday: 5:30 – 11:00 PM, Wednesday: 5:30 – 11:00 PM, Thursday: 5:30 – 11:00 PM, Friday: 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: 5:30 – 11:00 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Mediterranean , New Zealand , Seafood , Vegetarian
Features
EFTPOS , Mastercard , Visa , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Waitstaff , Private Dining , Wine and Beer , Cash , Groups , American Express , Lunch , Luxury Dining , Seating , View , Street Parking , Private Parking , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Digital Payments , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Dairy Free , Outdoor Seating , Full Bar
G04/1 Clyde Quay Wharf, Te Aro, Wellington, Wellington, 6001, New Zealand
- Wellington European Menus
- Wellington Gluten Free Menus
- Wellington Mediterranean Menus
- Wellington New Zealand Menus
- Wellington Seafood Menus
- Wellington Vegetarian Menus
- Wellington Region European Menus
- Wellington Region Gluten Free Menus
- Wellington Region Mediterranean Menus
- Wellington Region New Zealand Menus
- Wellington Region Seafood Menus
- Wellington Region Vegetarian Menus