Whitebait in Wellington Menu

WHITEBAIT WORKERS LUNCH MENU WHITEBAIT WORKERS LUNCH MENU
  • 2 courses $35
  • 3 courses $45
ENTREES ENTREES
  • Squid roasted over charcoal N/A
    • with venison boudin noir, gremolata and sauce nero
  • Snapper crudo N/A
    • with preserved lemon salsa, mint and Juno olive oil
  • Josper roasted asparagus N/A
    • with dill and mint emulsion
  • Piccolo fritto N/A
    • with squid, monkfish and green lip mussels with spiced yoghurt and rocket
MAINS MAINS
  • Josper braised day boat fish N/A
    • with local crab, sea vegetables and its own sauce
  • West coast whitebait omelette N/A
    • with oyster veloute and fine herbs
  • Fish & shellfish N/A
    • Josper braised catalan style with saffron broth and romescada
  • Parmesan gnocchi N/A
    • with spring onion, zucchini, broad bean and cow ricotta
SIDES FOR THE TABLE SIDES FOR THE TABLE
  • Confit potatoes $9
  • Asparagus $10
  • Mixed leaf salad $9
DESSERTS DESSERTS
  • Selection of house petit fours N/A
    • with pate de fruit, chocolate truffle, turron and nut tuille
  • Rose sorbet N/A
    • with Prunotto Moscato D’Asti and strawberry meringue
  • Market Cheese N/A
    • with sultana sourdough, rye cracker and Braeburn apple salad

Nearby Sample Menus

  • Original Recipe Piece $3.00
  • Wicked Wings $22.00
    • -20 Pack
  • Zinger Burger $7.90
    • Lettuce, red onion and mayo.
  • Value Meal $20.00
    • 6pcs Chicken, lge Potato & Gravy, lge Chips.
  • -1pc Original Recipe with chips $4.50
  • Popcorn Chicken Lunch $6.00
    • Mini Popcorn Chicken, reg Potato & Gravy, Chips and Drink.
  • With any Bucket Meal. Set combination applies
  • Snack Boxes $4.50
    • -2 Wicked Wings with chips
  • Tom yum soup $3.00
  • Stir fried mixed vegetables with tofu $12.50
  • Crispy noodle with gravy sauce (raad nah) $13.50
    • Chicken, beef, or pork
  • Beef noodle soup $12.90
  • Vegetables $4.00
    • Only available with a main meal purchase
  • Prawn spring rolls $6.90
    • 5 pcs
  • Grilled chicken with satay sauce $12.90
  • Noodles $2.00
  • Chicken Saagwala Lunch $10.50
    • Cooked with spinach in special ginger, garlic sauted gravy. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
  • Chettinad
    • The spicy flavored thick gravy is real tempting which will definitely make you yearn for more.
  • Aloo Saag Lunch $9.90
  • Jeera Aloo $13.50
    • Diced potatoes cooked with dried cumin seeds.
  • Balti Chicken Lunch $10.50
    • Cooked with vegetables and lentils in onion and tomato based gravy. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
  • Egg Fried Rice $9.00
  • Lamb $16.50
  • Onion Kulcha $3.50
    • White flour bread stuffed with chopped onions.
  • Roast of the day $15.00
    • Please check the chalk board for today’s roasts. Served with roast and steamed veg
  • Pea Pie Pud $10.00
    • Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
  • Sirloin Steak $23.00
    • Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
  • Entree $4.00
    • Garlic Bread
  • Lamb Shank $18.00
    • On potato mash with steamed veg and mint sauce. extra shank + $5
  • Tarakihi $20.00
    • Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
  • Chicken Cordon Bleu $18.00
    • Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
  • Scotch Fillet Steak $23.00
  • Kids pancakes (4 pikelet size) $6.00
    • with maple syrup or lemon sugar
  • We like to send kids' meals out first. If you would like all meals to arrive together, please let us know
  • Homemade birther muesli $12.50
    • with yogurt and seasonal fruit.
  • Eggs welly $19.50
    • sirloin steak poached eggs, spinach, hollandaise on smashed potatoes
  • $5 Sides
    • tomato, spinach, scrambled eggs, black pudding, hash browns, mushrooms, manuka smoked bacon, haloumi cheese, potato cake, sausage, avocado, smoked salmon green side salad
  • bowl $11.00
  • Tuna salad $17.50
    • tuna in spring water, sundried tomatoes, sliced pear, sunflower seeds with a lemon juice and flaxseed oil dressing
  • Baked beans or spaghetti on toast $5.00
  • Pancakes, thick & luscious - lowa style
  • Eggs Benedict
  • One egg $2.70
  • Fruit - with blueberry OR banana baked in - add .80c per pancake.
  • Americanos Special
  • For all your pancakes, waffles or French toast. $2.20
  • Double up on toppings for an extra... $2.70
  • Thai Chicken Salad $17.80
    • Strips of tender chicken, mixed leaves (with cos lettuce when available) crispy bacon bits, toasted croutons, and our creamy homemade Caesar dressing, topped with freshly grated parmesan cheese and a poached egg.
  • Savoury wafles with Tuscan sauce, relish and a choice of or cheese spiced sausage $12.00/$13.00
  • Smoked pears with a hot Byrd's custard and nuts, served with or without candied bacon $12.00/$13.00
  • Smoked poached pears, candied bacon, walnuts and maple syrup $8.00
  • Jam with cream $4.50
  • Honey $4.00
  • Bourbon peanut butter, banana and chocolate ganache $7.50
  • Candied bacon and bananas with canadian premium maple syrup $12.50
  • Gelato ice cream, nuts and sauce $12.50
  • Veg burrito $15.00
    • scrambled egg, avocado, spinach, spicy beans and salsa
  • Meat burrito $15.00
    • bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with avocado, basil pesto, pickled vegetables and fresh ricotta
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with salami, gherkin, feta and slaw
  • Spicy baked beans $12.00
    • on toast or baked spuds
  • Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
  • Reuben sandwich $12.00
    • corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot
  • Sardines $16.00
    • Gremolata toast
  • Chicken Wings $15.00
    • Hot sauce, celery, creme fraiche
  • Chicken Wings $15.00
    • Hot sauce, celery, creme fraiche
  • Shaved Lamb Shoulder $20.00
    • Spinach, feta, harissa yoghurt
  • Oysters MP
    • Freshly shucked cucumber, chive mignonette & lemon
  • Fries $5 Sml / $7 Lrg
    • Housemade Tomato Sauce
  • Breakfast Pizza/Pide $17.00
    • Roasted tomato, fennel, confit pork, cheese, egg
  • Confit Pork Belly $16.00
    • Cider apple puree, endive, hazelnut
  • Assiette De Fromages $18.00
    • Selection of three Cheeses from France
  • Ca Hoi Kho Rieng - Caramelised Salmon (GF) $27.00
    • Caramelised braised salmon with galanga served with steamed rice
  • Goi Ca - Chicken Salad $18.00
    • Vietnamese chicken and fresh herbs salad with cashew nuts
  • Nom Muc Ha Noi $14.00
    • Hanoi Calamari >> Fried squid marinated in coconut cream, pepper, coconut juice
  • Cha Gio - Crispy Spring Rolls $12.00
    • Crispy ground pork and glass noodle spring rolls served with tangy dipping sauce
  • Goi Vit - Duck Salad $19.00
    • Shredded duck salad with Vietnamese mint and peanuts
  • Goi Du Du Xanh $17.00
    • Green Papaya Salad >> Green papaya with fresh herbs and Vietnamese mint
  • Dumpling Chay - Veggie Dumpling (V) $11.00
    • Pan grilled dumplings with cabbage, fungus, shitake mushroom, carrots, coriander and spring onion served with cucumber chili soy dipping sauce
  • L'OEUF BROUILLE $18.00
    • scrambled eggs served with warm ham off the bone, mesclun, fresh herbs and buckwheat bread
  • LE PARIGO $13.50
    • free range ham off the bone and Emmental cheese served with our gherkin creme fraiche
  • LE PLAT DUO ET SES VINS $45.00
    • selection of cured gourmet meats French cheese with seasonal homemade condiments, our own duck liver parfait, and warm bread, fresh out of the oven /per person
  • HALLOUMI GRILLE $13.50
    • grilled halloumi served with homemade caramelized fig paste and rocket drizzled with fine olive oil
  • LE CROISSANT AU JAMBON $11.00
    • traditional French croissant served with ham off the bone, Emmental and bechamel sauce, topped with Gruyere de Conte
  • L'OEUF POCHE $18.00
    • poached eggs served on baby spinach mushrooms and sweet cherry tomatoes topped with a Dijon and kawakawa leaf hollandaise
  • Smoked salmon $6.00
  • Buckwheat bread $5.00
  • Prawn makhani $22.00
    • prawns cooked with tomato base gravy, butter and cream.
  • Onion bhaji
  • Paneer makhani $16.00
    • home made cottage cheese cooked with tomato base gravy, butter and cream.
  • Naan bread
  • Seekh kebab $10.00
    • minced lamb rolls, mixed with spices cooked in tandoor.
  • Kadai paneer $16.00
    • home made cottage cheese cooked with capsicum, onion, coriander seed and spices.
  • Prawn masala $22.00
    • prawns cooked with brown onion and tomatoes.
  • Dal makhani (very mild) $9.00
  • Satay sticks(6 sticks) $10.00
    • Choice of chicken or beef.
  • Pork balls noodles soup $10.00
    • Pork balls & pork mince served in r & s style soup with rice noodles & bean sprouts.
  • Malaysia style dishes
  • Combination three style on rice $10.00
    • A combination of deep fried spring roll, crumbed prawns & money bag (wonton). Served with steamed rice.
  • Seafood deluxe $13.00
    • Rice noodles cooked with bean sprouts ft served with fresh seafood, chicken. Beef & pork in r ft s style soup.
  • Satay roll (option of marinated chicken or beef) $10.00
    • Grilled marinated beef or chicken wrapped with roti. Served with salad & special home made peanut sauce.
  • Combination satay (chicken or beef) $9.50
    • Grill marinated beef or chicken satay on a bed of steamed rice, served with salad & topped with special peanut sauce.
  • Roti with satay sauce $5.50
  • Bacon & egg $7.60
    • 2 slice of bacon & eggs on toast
  • Round sugar dougnut
  • Mince pie $2.90
  • Bacon & egg $3.50
  • Blueberry muffin
  • Chocolate lamington log $5.50
    • With fresh cream
  • Snack box $5.50
    • 1 piece of chicken & chips
  • Quiche $3.50
  • On the Bone Op Rib Roast 400g $34.00
    • Locally farmed glass fed & aged for 21 days
  • Pork Loin T Bone Chop 300g $29.00
    • This little piggy came from the market
  • BBQ Pork Ribs $26.00
    • w Asian Slaw & Shoestring Fries
  • New Zealand Premium Lamb Rump $30.00
    • Grass fed on the East Coast
  • Mushroom Sauce $2.00
  • Seared Scallops & Chorizo $19.00
    • On Apple Fennel Remoulde w Sherry Reduction
  • Choose your Cut, a Sauce & Two Sides N/A
    • A sauce and two sides included in the cut price
  • $26.00
    • Add Smoked Chicken
Whitebait

Whitebait

location

Address

G04/1 Clyde Quay Wharf, Te Aro, Wellington, Wellington, 6001, New Zealand

phone

Phone

043858555

clock

Opened hours

Monday: 5:30 – 11:00 PM, Tuesday: 5:30 – 11:00 PM, Wednesday: 5:30 – 11:00 PM, Thursday: 5:30 – 11:00 PM, Friday: 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: 5:30 – 11:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Mediterranean , New Zealand , Seafood , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Private Dining ,  Wine and Beer ,  Cash ,  Groups ,  American Express ,  Lunch ,  Luxury Dining ,  Seating ,  View ,  Street Parking ,  Private Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Digital Payments ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Outdoor Seating ,  Full Bar

Location
G04/1 Clyde Quay Wharf, Te Aro, Wellington, Wellington, 6001, New Zealand