Island Bay Bar in Wellington Menu

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Eggs on Toast $8.00
- Eggs your way!
Eggs Benedict $15.00
- English muffins w/ bacon & hollandaise sauce
Brew'd Big Breakkie $19.90
- Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
Add bacon $4.00 / Tomato $3.00 / Spinach $3.00 / Hashbrown $3.00 / Mushrooms $3.00

Classic Margherita $18.90
- Tomato, fresh basil, cracked pepper, extra virgin olive oil & mozzarella
Veggie Delight $19.90
- Roasted courgette, capsicum, feta, fresh basil & mozzarella
BBQ Pork $21.90
- Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
Moroccan Lamb $22.90
- Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
Cajun Chicken $22.90
- Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
Pepperoni $22.90
- Pepperoni, Island Bay Butchery gourmet sausage & chili flakes

Salmon Fish Cakes $14.90
- Side salad & lemon hollandaise
Classic BLT $16.90
- Streaky bacon, cos lettuce, tomato & aioli
Fish & Chips $18.90
- Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
Cajun Chicken Wrap $18.90
- Lettuce, sour cream and salsa

Gluten free burger buns available $2.00
Roasted Kumara $17.90
- Roasted kumara & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
Brew'd 1/2 Pounder, Your Way $18.90
- 100% ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney - Add Colby cheese & streaky bacon $2.00 / Add smoked cheddar, onion rings & BBQ sauce $2.00 / Add mushrooms & blue cheese $3.00
Crumbed Salmon $20.90
- Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
Pulled Pork $20.90
- Shredded pork shoulder, slaw, apple & cucumber salsa
Chicken, Brie & Cranberry $21.90
- Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
Spicy Lamb $21.90
- Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
Grilled Steak $21.90
- Sirloin steak, onion rings, hollandaise, cos lettuce & tomato

Nearby Sample Menus

Small Steamer Bun (2 each) $1.80
Beef Noodle Soup $9.00
Belly Pork with Chilli Sauce $11.50
Sea Food Soup $5.00
Kimchi $2.00
Salt Pork Soup $5.00
Fried Spinach with Pork $11.00
Poached Sliced Fish in Hot Chilli Oil $12.00

Golden kumara crumble, almond crusted mozzarella, aubergine, porcini cream $37.00
Three sliders, pork, venison and lamb, brioche, asian slaw $18.00
3 cheese selection with biscuits, fruit and chutney $24.00
Honey and truffle whipped potato $9.00
Manuka smoked venison, beets, pickled exotic mushrooms, soft goat's cheese $24.00
Mushroom cappuccino, savoury biscotti $16.00
3 oysters natural, beer battered & kilpatrick $18.00
Continental breakfast $26.00
- A selection of french pastries, muffins, croissants, muesli, cereals, seasonal fruits, cold cuts & cheeses

111 Roast Duck Noodle Soup $12.00
3 Steamed Chicken Whole $22.50 Half $11.50
72 Mixed Pig Internal Congee $8.50
50 Si Chuan Fish Pieces $17.00
34 Chicken Cashew Nut (or beef or pork) $17.00
106 Seafood Udon $12.00
Medium $10.50
56 Brisket $15.00

FRESH GREED SALAD SMALL $5.50
- served with 2skewers choice of chicken, prawn, salmon, chicken meat ball
KARAAGE $9.50
- fried chicken pieces served with Japanese mayonnaise
TEMPURA $13.00
- a combination of seafood and vegetables in a light batter with tempura sauce
SUSHI COMBO (10PCS)
M2 $18.00
- pan fried fish fillet with miso sauce, prawn dumpling, chicken meat balls
M7 $18.00
- teriyaki chicken roll, prawn dumpling, fried chicken
SUSHI AND SASHIMI COMBO $20.00
- small 10 pcs of sushi and 6 pcs sashimi
TERIYAKI SET $14.50
- a choice of chicken, beef, salmon or fish of the day pan fried with teriyaki sauce

Buttermilk vanilla pancakes w maple $19,00
- Banana , streaky bacon or banana , blueberry compote
Porridge $11,00
- Rolled oats , brown sugar, toasted almonds , seasons fruits
Lamb shank (GF) $27,00
- Braised in rosemary & red wine with garhc mash seasonal green & mint glaze
Please no variations on meals
Saute mushrooms , avocado , spicy beans $4,50
Fresh fruit bowl $9,00
- Sourdough , multigrain , GF w strawberry jam , marmalade , vegemite , peanut butter, honey
Shoestring fries $7,50
Chicken curry $24,00
- Chefs very special recipe, medium spice, rice, naan, raita & tamarind chutney

Chicken falafel $13.50
Falafel $10.00
Chicken $9.00
Chicken $14.00
Turkish delight $4.00
Mixed $11.00
Combo $4.00
- With fries and can of drink
Hummus and tabouli $8.50

8PC. REG $7.90
Teriyaki Chicken Double Avocado
Vegetarian Sushi
- 8 pieces Jumbo Fresh Salmon
8PC. JUMBO $11.00
Vegetarian Medley $21.00
Teriyaki Chicken
- 4 pieces Smoked Salmon & Avocado

Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple

Mini beef lasagne $10.00
- beef lasagne served with a side salad and garlic bread.
Pork belly with asian slaw $19.50
- twice cooked pork belly served on slaw with an asian style kaffir lime, coriander, chili and ginger dressing.
Spanish gypsy stew with crusty bread $18.50
- hearty stew with chorizo, pork, chickpeas, potato, tomato, capsicum, spinach and garlic.
Bread, hummus, olive oil and dukkah plate $14.00
- sourdough bread with housemade hummus and dukkah, and molive gold olive oil.
muesli with fruit and yoghurt $12.00
- toasted muesli with dried fruit and whole almonds served with a fresh fruit salad and natural yoghurt.
Soup of the day $12.00
Eggs on toast $10.00
- wairarapa free range eggs, poached, scrambled or fried, with sourdough toast.
corn fritters with bacon $17.50
- corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.

Salmon Mashcake w/ a poached egg, hollandaise & salad $18.00
Salmon Fillet served with fresh dill, salad & wedges $25.00 DF
NB: Please let our staff know when ordering if you are gluten or dairy free
On The Side
BRUNCH
Prawn Twisters & Spring Roll Platter w/ sweet Thai chilli sauce $14.50
Eggs Benedict w/ ham off the bone & hollandaise $20.00
Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00 DF

Chicken & brandy pate 15
- ham hock jelly / apple syrup / cornichons / pickled onions / char grilled flat bread
Arancini 8
- porcini / portobello / black truffle / mozzarella w parmesan fondue
Seafood risotto 32
- changes daily depending on what the tide brings in
Warmed bread 9
- w Pukara caramelised balsamic / Pukara extra virgin olive oil / white truffle & mushroom mascarpone
Valrhona milk chocolate & caramel pave 16.5
- almond genoese & vanilla streusel / lemon tuile / citrus mascarpone / raspberry crumble
Mahikiki Fries 6
- w ketchup
Rocket Salad 8
- pear / Manchego / Santagata extra virgin olive oil / balsamic reduction
Savannah Angus Beef fillet 38
- 200g of grass fed beef fillet / sous vide / mustard dauphinoise / gruyere / wilted spinach / cipollini onion jam / green peppercorns & brandy jus

Chicken & Salad Croissant $4.60
Coffee Walnut Muffin $2.50
Chicken Curry Pie $4.00
Mini Potato Pie $2.20
Chocolate Eclair $2.40
Chicken Salad Sandwich $4.20
Bacon & Egg Pie $3.80
Sausage Roll $2.40

• Mild English Mustard
• Tomato Sauce (Ketchup)
• French Wholegrain Mustard
Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
Extra Sausage $4.00
• Honey Mustard
• Hot English Mustard
• Sweet Chilli Sauce

Ceviche $19.00
- Marinated whitefish, chilli and lime, spring onion, tomato, coconut cream, paprika toast triangles
Affogato $11.00
- Hot espresso coffee, Frangelico, Kapiti vanilla bean ice-cream, home-made hazelnut biscotti
Seafood Platter $27.00
- Garlic king prawns, mussels, salt and pepper squid for two persons
400g T-Bone of Wairarapa Angus Beef $32.00
Lightly-Charred Akaroa Salmon Fillet $29.00
- Palm sugar glazed, ginger and bok choy, slated peanut caramel and pickled onion relish
All main courses are served with today's potato and vegetables (unless otherwise specified)
Pork Belly Confit $10.00
- Apple and parsnip mash, spiced black plum purée
Honey and Pine-nut Tart $12.00
- Poached figs, Kapiti vanilla bean ice-cream

Beetroot N/A
Oven Roasted Chicken N/A
Chipotle N/A
Hot Chilli N/A
White Chip Macadamia N/A
Subway Club N/A
Apple Slices N/A
Roast Beef N/A

Island Bay Bar

Wellington Region > Wellington > Island Bay Bar

Address

134 The Parade, Island Bay, Wellington, Wellington, 6023, New Zealand

Phone

+64 4-383 8260

Email

islandbay@brewd.co.nz

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 12:00 AM, Thursday: 10:00 AM – 12:00 AM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 10:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

American , Bar , Bar Food , Brew Pub , European , Finger Food , Gastropub , Kiwi , New Zealand , Pub Food

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Pool Table , Wine and Beer , Cash , Television , Nightlife , Bar , Bankcard , Lunch , Bar Scene , Seating , Karaoke , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Cards accepted , Gaming Area , Digital Payments , Serves Alcohol , Live Sports Screening , Dinner , Child-friendly , Outdoor Seating , Full Bar

Island Bay Bar in Wellington Menu

Nearby Sample Menus

Island Bay Bar

Wellington Region > Wellington > Island Bay Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

134 The Parade, Island Bay, Wellington, Wellington, 6023, New Zealand

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