Island Bay Bar in Wellington Menu

Nearby Sample Menus

Smoked pork, celeriac & chipotle slaw, fondant potato $34
Bread $14
- three dips
Smoked chicken, caesar, quail egg $16
Cheesy garlic bread $10 / $16
- for two / for four
Avocado mousse, feta, red onion bruschetta $16
Onion rings $5
Chicken burger, avocado mousse, bacon, brie, chips $26
Wild mushroom, spinach, camembert filo, beetroot, tomato $27

Roast pepper, anchovy & egg $11.50
Pickled swordfish $12.50
Mixed leaf salad $7.50
Vitello tonnato $15.50
Chips, sauce, mayo $7.00
Beef shoulder fillet, chimichurri rojo, quinoa & roast parsnips $28.00
Lemon meringue tart & lemon verbena syrup $14.50
Paneer pakora & tamarind sauce $12.50

Fries GF VV V $7.00
- hand cut Agria chips with lime aioli or ketchup
Livvy‘s Vegan Chilli VV V $17.00
- spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
Choose two soft corn tortillas with shredded lettuce, pickled onion & salsa $12.00
3 BLACK BEAN & CUACAMOLE
Cajun Fish GF $19.00
- Cajun-spiced fish fillet with black beans, rice, guacamole, and salsa on a crispy corn tortilla
Aunt Pearls $8.50
- Hot Apple Pie served with whipped cream
Vegan Chimichanga VV V $10.00
- Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
Classic $12.00
- Creole-spiced beef patty with smoked cheese, lettuce, tomato, pickles and American mustard

Norma's delight $17.50
- grilled portabello mushroom on a toasted bun w lettuce, tomato, red onion, guacamole & chipotle mayo
Add a fried egg, beetroot and/or cheese $1.00/each
Ron's winner $10.50
- our famous BBQ pulled pork w chipotle mayo & dressed coleslaw
Guacamole $3.00
Yes you camcam $18.00
Homefries or bubble & squeak $5.50
Bacon 'b egg buttie $9.50
- bacon & a fried egg in a toasted bun
Add bacon, chiles, and/or spring onion $1.50/each

Bacon & Egg Pie $4.90
Mexican Savoury $2.50
Roast Chicken & Vegetable Pie $5.10
Mince Pie $4.70
Steak & Cheese Pie $5.10
Potato Top Pie $4.90
Mince Savoury $2.50
Chicken bacon & mushroom pie $5.10

Seasoned Wedges $6.00
Vivant Chicken Burger $22.00
- Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot and horopito relish, marinated feta & rustic fries
Cheesy Garlic Bread $8.00
- Ciabatta bread w/ herb & cheese, garlic butter
Chef's Creation POA
- Please ask our helpful staff about today's creation
Chicken Tenders $12.00
- W/ mash, garden salad & tomato sauce
Vivant Beef Burger $22.00
- Homemade beef patty in a ciabatta bun with streaky bacon, cos lettuce, caramelised onion, cheddar cheese & rustic fries
Vivant Beef Burger $22.00
- Homemade beef patty in a ciabatta bun with streaky bacon, cos lettuce, caramelised onion, cheddar cheese & rustic fries
Vivant Vegetarian Salad $13.00
- Cos lettuce, tomatoes, olives, chickpeas, feta, croutons, toasted almonds, tossed in homemade natural yoghurt

CHILLI CHICKEN $29.00
- dip fried chicken special sweet and spicy sauce
RAMYUN $10.00
- spicy Korean noodle with vegetable
JAJANG MYUN $10.00/$12.00
- homemade noodle, soybean black sauce with vegetable & pork
OJINGUH BOKKUM $15.00
- pan fried squid vegetables with spicy sauce
BULGOGI $14.00
- pan fried marinated beef vegetables
BIBIMBAP $14.00
- mixture of vegetables roasted beef steamed rice
ANDONG CHICKEN $45.00
- steamed chicken noodle vegetables
VEGETABLE JEON $13.00
- vegetables seafoods

Fish and fries with hand-cut tartare $11.50
Parmesan crumbed chicken with cabbage and kale slaw $12.00
Raw with sweet vinegar, chardonnay and shallot dressing (each) $4.50
Ridiculously sticky pork ribs $10.50
Our mince on Toast - 12hr beef cheek, free-range poached egg, on sourdough $18.50
Sweetcorn and basil tagliatelle pasta, green beans and pangrattato $22.00
Cheese Platter, served with water crackers, choose from: Farmhouse brie, quince jelly, waxed blue, fresh sliced pear, toasted walnuts, aged cheddar, pickled beeetroot N/A
Scrambled eggs, Huffman's hot sauce, spring onions, grana padano on sourdough $17.00

-Combination meat or seafood $17.00
-King Prawn with XO Sauce $20.00
Katsu with Rice $15.00
- Japanese style fried chicken or pork fillet with teriyaki sauce
-Yang Zhou Fried Rice $15.00
- BBQ pork & shrimp
Spicy Chicken with Cashew Nuts $18.00
- Chilli chicken and vegetables with cashew nuts
-Beef, chicken or BBQ Pork $13.00
Panko King Prawns (3) $10.00
- Deep fried king prawns in Japanese breadcrumb
●Deep Fried Wontons

Toasted Sandwich $5.00
- Served on ploughman's white or brown bread with tomato relish, with your choice of two fillings: ham, cheese, pineapple, caramelised onion, corn, tomato, creamy mushrooms (50c). Bacon or chicken ($1).
Steak Sandwich $17.00
- Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.
Toasted Muesli $11.00
- Served with rhubarb compote and greek yoghurt.
Nachos $17.00
- Chicken and black beans on nacho chips, served with cheese, guacamole and sour cream.
The Salmon Stack $17.50
- Grilled pandoro english muffin, hot smoked salmon, hash browns, two poached eggs, and covered in hollandaise sauce.
Available from 7:30am to 2:00pm
Wee Man $17.50
- Streaky bacon, kransky sausages, creamy mushrooms, hash brown, roast tomato OR black pudding and eggs any style, served with toast and rocket fuel.
Big Boy $22.00
- A colossal version of the 'wee man’.

Lamb & Potato $12.00
- Lean diced lamb in a medium spicy Balti sauce with chunky potatoes and whole & ground spices and fresh herbs.
Onion Bhajee $7.00
- Chopped onion coated with chick pea flour, deep-fried served with tamarind chutney
Garlic Naan $3.50
Chicken Jalfreizi $10.00
- Chicken pieces with flavoured capsicum, lime and spices
Dal Balti Makhani $14.50
- Combination of lentils and kidney beans, slow cooked to perfection with tomato, cream, ginger, garlic and mild spices.
Lamb Balti $16.50
- Lean diced lamb in a medium spicy Balti sauce with chunky potatoes and whole & ground spices and fresh herbs.
Malai Kofta $13.50
- Kofta stuffed with cheese, dry fruit , nuts and cooked in a creamy gravy with cashew.
Chicken Korma $10.00
- Boneless chicken cooked in a very mild and rich gravy with cashew paste, cream and a touch of whole spices

Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00

Teriyaki Chicken Avo (Brown Rice) $1.50
Korokke (Potato & Vegetable Croquette) (V) $1.50
* (V) = Vegetarian, * (GF) = Gluten Free
Pepper Mayo Chicken $1.50
Tuna Nigiri (GF) $2.50
Salmon & Avocado (GF) $1.00
Sesame Seaweed & Vegetables (V) (GF) $1.00
Gyoza (Vegetable Dumplings) (V) $1.00

Diced beef cubes with garlic $12.90
Prawns $8.00
- Choice of sugarcane, battered or sesame
Chicken and bamboo soup $12.50
Seasonal vegetables $12.90
Mixed salad $5.00
Crepe pancake (Banh xeo) $15.90
Grilled pork/chicken on rice $12.90
Mushroom and beansprouts $12.90

Two varieties $28
Pesce dal giorno
- Fresh line caught fish either to cook whole or in fillets poa
Cwmglyn traditional english style cheddar
- Rich farmhouse cheddar with milk from isobel, dizzy patsy and holly
Affogato lucano $12.50
- Espresso, vanilla gelato, amaro lucano
Chai latte pannacotta $14.50
- Served with a rum pot au chocolat
Prawn linguine $29.50
- Sweet prawns, rich tomatoes, wild rocket, and a kick of chilli
Italian cheese and herb fritters $15
Mediterranean marinated olives, preserved lime $9

Island Bay Bar

Wellington Region > Wellington > Island Bay Bar

Address

134 The Parade, Island Bay, Wellington, Wellington, 6023, New Zealand

Phone

+64 4-383 8260

Email

islandbay@brewd.co.nz

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 12:00 AM, Thursday: 10:00 AM – 12:00 AM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 10:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

American , Bar , Bar Food , Brew Pub , European , Finger Food , Gastropub , Kiwi , New Zealand , Pub Food

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Pool Table , Wine and Beer , Cash , Television , Nightlife , Bar , Bankcard , Lunch , Bar Scene , Seating , Karaoke , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Cards accepted , Gaming Area , Digital Payments , Serves Alcohol , Live Sports Screening , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Island Bay Bar in Wellington Menu

Nearby Sample Menus

Island Bay Bar

Wellington Region > Wellington > Island Bay Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

134 The Parade, Island Bay, Wellington, Wellington, 6023, New Zealand

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