Cool Change Bar & Eatery in Wellington Menu

TAPAS TAPAS
  • French Lamb Cutlets 19.5
    • Ibrico ham, salsa verde
  • Escabeche Oxtail 15
    • with croutons
  • Steamed Green-Lipped Mussels 16
    • sauvignon, herbs
  • Chicken Quesadilla 16
    • sour cream
  • Fish Goujons 17
    • house-made tartare sauce
  • Croquettes 13
    • iberico ham, bacon, mozzarella
  • Chorizo Hot-Dog 16
    • house-made bread, hot sauce, chipotle
  • Crispy Pork Belly 18
    • caponata
  • Marinated Olives 11
    • house-made bread, local olive oil, balsamic
  • Nachos 16.5
    • ragout, mozzarella, sour cream
  • Braised Lamb 19
    • lentils, mixed herbs
  • Skinny Fries 7
    • tomato and aioli
THE MAIN EVENT THE MAIN EVENT
  • Pork Belly 29
    • - scotch egg, red wine caramel, herb salad
  • Scotch Fillet 32
    • - beef check, wilted spinach, and jus
  • Confit Chicken 28
    • - quinoa, spiced cauliflower & cabbage, and chicken jus
  • 'Shared' Lamb Shoulder 64
    • - braised lentils, gratinated potato and seasonal vegetables
  • 'Shared' Butter-Flied Whole Chicken 58
    • - mediterranean spices and roasted vegetables
  • Bit on the Side 7
    • - Triple Cooked Baby Potatoes 8 / Broccoli and Praline 8 / Skinny Fries
THE SWEETEST THING THE SWEETEST THING
  • Sorbets & Ice Creams 14
    • (chef's choice)
  • Sticky Toffee Pudding 14
    • salted caramel & vanilla bean ice cream
  • Spiced Cream Brulee 14
    • liquorice, mulled winter fruit

Nearby Sample Menus

Cicio Cacio (sample menu)
  • Vongole: cockles
  • Agnello: lamb
  • Olive oil or butter $2.00
  • Extra Bread $3.00
  • Le salsicce del giorno fatte da Emilio $19.00
  • Pasta & broccoli (con acciughe e pecorino) $19.00
  • Verdure al cartoccio $9.00
  • Crostini di pate' Toscani $12.00
Phu Thai Esarn (sample menu)
  • Roti and peanut sauce $4.00 each
  • S1 Tom Yum Goong 10.00
    • Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
  • C2 Red Curry Beef 10.00
    • Awesome Thai red curry with coconut milk, vegetables accompany by beef
  • A5 Karee Puffs 6.50
    • Curry puff stuffed with minced chicken, potato, and onion.
  • A8 Mixed Entrées 9.00
    • Karee Puff, Fried Spring Roll, Toong Thong, Chicken Satay, and Khon Kaew
  • C3 Panaeng Curry Tofu 10.00
    • Thai thick red curry and coconut milk come with Tofu and vegetable
  • S2 Tom Kha Gai 10.00
    • Chicken coconut milk soup with galangal, lemon grass, and Lime juice
  • A6 Fried Spring Roll 6.50
    • Deep fried vegetarian spring roll with vermicelli and vegetables.
Aroy Thai Express (sample menu)
  • Meat (Chicken, Beef or Pork)*
  • Dim Sums $6.90
    • 5 pcs
  • Ginger Chicken $12.90
    • chicken, beef or pork
  • Laab Chicken $13.90
  • Roast Duck on Rice $14.50
  • * : Doesn't come with noodle
  • Chicken Cashew Nuts $12.90
    • chicken, beef or pork
  • Chicken Mushrooms $12.90
    • chicken, beef or pork
Sal's (sample menu)
  • Original buffalo wings
    • Our classic buffalo sauce recipe
  • Pepperoni wheel $5.00
    • Peperoni and mozzarella warpped
  • -Large server $17.00
  • Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
  • -Regular server $11.00
  • Authentic dipping sauces $1.50
    • Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
  • -Large server $17.00
  • 6 mozzarella sticks $9.00
    • Breaded mozzarella cooked golden brown
HK BBQ & Tea (sample menu)
  • Choice of: Chicken, BBQ Pork, Roast Pork, Spare Ribs, Pork Maws, Tero Tero and Ox Tripe
  • Dry Add $1.00
  • 8 Ox Tripe $7.50
  • 15 Double Meat Platter $16.50
  • 50 Si Chuan Fish Pieces $17.00
  • 67 Preserved Egg and Pork Congee $8.50
  • 95 Seasonal Vegetable Pork on Rice $10.50
  • 104 Mixed Pig Internal Chow Mein $11.50
Beannie cafe (sample menu)
  • Classic kiwi burger $12
    • homemade mince patty, lettuce, fried egg, beetroot, cheese and fried onions on burger bun
  • DEZINA BEANNIE $10
    • Eggs on toast
  • Mince it $12
    • good old mince on two pieces toast
  • - three fillings $6
  • SPECIALTY FRENCH TOAST $16
    • Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
  • TOAST $5
    • (wholemeal or specialty white) butter and spreads
  • Surf n turf $14
    • steak sammie with all the trimmings complete with fried onions and kebab stick of prawns
  • Eggy bread (egg in the hole) $5
China Beach Restaurant & Take Away (sample menu)
  • Stir- fried seasonal vegetables with garlic $9.00
  • Fried rice with chicken and shrimps $11.50
  • Prawns with cashew nuts & vegetables $18.00
  • Deep fried crumbed scallops $2.00 each
  • Fried noodles with seafood $18.00
  • Fried rice with bbq pork $11.50
  • Pork chop with garlic salt $15.00
  • Stir- fried squid with vegetables in black bean sauce $12.00
Zambrero (sample menu)
  • Basilo
    • Basil, garlic and pine nuts
  • Tomato Salsa
  • Vegan Friendly
  • Jalapeños
  • The recommended average daily intake for an adult is 8700kJ
  • Guacamole Extra
  • Beef
    • With cumin and garlic rub
  • Guacamole +$2.00
    • Burrito or Bowl
Burger Liquor (sample menu)
  • -buttermilk onion strings $2
  • -fried chicken $5
  • -smokey bbq sauce $1
  • pleas note all credit cards incur a surcharge of 2%
  • Crinkle Cuts(V) $5
    • Malt vinegar mayo (vg-gf-df)
  • Smoked Paprika "Fats"(GF) (DF) $5
    • beef planched, malt vinegar mayo
  • -blue cheese $2
  • -pulled pork $4
Jack's Bakery (sample menu)
  • Mix & Match $6.80
    • 3 Drums or Wings with Med Chips
  • Snack Box $5.50
    • 1 Thigh and Large Chips
  • Thigh $3.60
  • Wing $2.00
  • Dinner Box $11.80
    • 3 Thighs and Chips
  • Chips $2.80
  • Wingman $3.00
    • 1 Wing 'n' Small Chips
  • Drum $2.50
Artcraft Bakery (sample menu)
  • Chicken $4.20
  • Long Sausage Rolls $3.40
  • Chicken & Mushroom $4.20
  • Steak $4.20
  • Pasties N/A
  • Potato Top $4.20
  • Stuffed Sausages $2.00
  • Steak & Bacon $4.20
Subway (sample menu)
  • Choc Chip N/A
  • Chicken & Bacon Ranch Melt N/A
  • Pork Riblet N/A
  • White Chip Macadamia N/A
  • Avocado Toasties N/A
  • Apple Slices N/A
  • Turkey & Ham N/A
  • Thinly Cut Ready Salted N/A
La Pancetta (sample menu)
  • Braised red cabbage, apple and cinnamon $8
  • Affogato lucano $12.50
    • Espresso, vanilla gelato, amaro lucano
  • Kingsmeade sunset blue
    • Creamy cow's milk blue cheese
  • Prawn linguine $29.50
    • Sweet prawns, rich tomatoes, wild rocket, and a kick of chilli
  • Eggplant parmigiana $27.50
    • Classic italian eggplant, parmesan tomato mozzarella bake
  • Chai latte pannacotta $14.50
    • Served with a rum pot au chocolat
  • Panzanella $17.50
  • Crispy duck fat potatoes $8
Paper Road Bistro (sample menu)
  • Pansotti, Pumpkin & Ricotta $25
    • - Served with a Citrus Infused Mascarpone Sauce, Hazelnuts, Rocket & Shaved Parmesan
  • Aloha
    • Tomato, Mozzarella, Ham & Pineapple
  • Pizza Breads $14
    • Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)
  • Seasonal Salad $6.50
    • V, GF
  • Ox Cheek, Horseradish & Cheddar Croquettes $14
    • - Tamarillo & Plum Chutney, Preserved Lemon Aioli & Watercress
  • Panko Crumbed Halloumi $14
    • Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
  • Paper Road’s Tasting Plate $45
    • Chefs selection of an assortment from our startersfor (two people)
  • Grilled Venison, Cumberland Sauce $32
    • Served with Salsa Verde Roasted New Potatoes & a Salad of Baby Greens, Goats Cheese Chèvre, Crispy Bacon, Dried Strawberries & Sunflower Seeds. Drizzled with Balsamic Crema(GF, DF on request. Subject to Availability)
Cafe Refuel (sample menu)
  • Paleo Granola $8.00
    • Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
  • Big Breakfast $17.00
    • Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
  • Toast $4.50
    • Dark rye & butter + jam, peanut butter, nutella or lemon card
  • Weekdays 7am-11am
  • Paleo Pancakes $12.00
    • with blueberries, coconut cream + maple syrup
  • Bacon + Eggs $11.00
    • 2 eggs scrambled, poached or fried with middle bacon on rye toast
  • Porridge $7.00
    • Rolled oats with yogurt, fruit salad + cinnamon
  • Muesli $7.00
    • Granola, natural or bircher with yogurt + fruit salad
Cool Change Bar & Eatery

Cool Change Bar & Eatery

location

Address

8 Memorial Square, Martinborough, South Wairarapa, Wellington, 5711, New Zealand

phone

Phone

063069665

email

Email

coolc@coolc.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 1:00 AM, Wednesday: 4:00 PM – 1:00 AM, Thursday: 4:00 PM – 1:00 AM, Friday: 4:00 PM – 1:00 AM, Saturday: 4:00 PM – 1:00 AM, Sunday: 4:00 PM – 1:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , Italian , Mexican , New Zealand , Vegetarian , Wine Bar

features

Features

EFTPOS ,  Takeaway ,  Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Nightlife ,  Bar ,  Bar Scene ,  Seating ,  Drinks ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
8 Memorial Square, Martinborough, South Wairarapa, Wellington, 5711, New Zealand
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