Cool Change Bar & Eatery in Wellington Menu

TAPAS TAPAS
  • French Lamb Cutlets 19.5
    • Ibrico ham, salsa verde
  • Escabeche Oxtail 15
    • with croutons
  • Steamed Green-Lipped Mussels 16
    • sauvignon, herbs
  • Chicken Quesadilla 16
    • sour cream
  • Fish Goujons 17
    • house-made tartare sauce
  • Croquettes 13
    • iberico ham, bacon, mozzarella
  • Chorizo Hot-Dog 16
    • house-made bread, hot sauce, chipotle
  • Crispy Pork Belly 18
    • caponata
  • Marinated Olives 11
    • house-made bread, local olive oil, balsamic
  • Nachos 16.5
    • ragout, mozzarella, sour cream
  • Braised Lamb 19
    • lentils, mixed herbs
  • Skinny Fries 7
    • tomato and aioli
THE MAIN EVENT THE MAIN EVENT
  • Pork Belly 29
    • - scotch egg, red wine caramel, herb salad
  • Scotch Fillet 32
    • - beef check, wilted spinach, and jus
  • Confit Chicken 28
    • - quinoa, spiced cauliflower & cabbage, and chicken jus
  • 'Shared' Lamb Shoulder 64
    • - braised lentils, gratinated potato and seasonal vegetables
  • 'Shared' Butter-Flied Whole Chicken 58
    • - mediterranean spices and roasted vegetables
  • Bit on the Side 7
    • - Triple Cooked Baby Potatoes 8 / Broccoli and Praline 8 / Skinny Fries
THE SWEETEST THING THE SWEETEST THING
  • Sorbets & Ice Creams 14
    • (chef's choice)
  • Sticky Toffee Pudding 14
    • salted caramel & vanilla bean ice cream
  • Spiced Cream Brulee 14
    • liquorice, mulled winter fruit

Nearby Sample Menus

  • CHICKEN BIRIYANI $10.00/$13.50
    • spicy chicken with rice
  • PANNER MAKHANI $14.00
    • paneer cooked in a rich, tomato, butter and honey sauce
  • MUTTER PANNER $14.00
    • cottage cheese and peas in tomato, onion gravy
  • LAMB KORMA $14.00
    • lamb in almond or cashew sauce
  • LAMB BIRIYANI $10.00/$13.50
    • spicy lamb with rice
  • ROGAN JOSH $14.00
    • lamb cooked spinach cooked in onion and tomato sauce
  • BALTI LAMB $14.00
    • lamb cooked with capsicum, onion and tomato
  • CHICKEN WINGS $9.00
    • juicy succulent-marinated in spicy yoghurt
  • REGULAR CHICKEN $7.00
    • chicken patty, cheese, pineapple, fresh salad, tomatoes, tartare sauce
  • Battered Mussels (Large Green Shell) $1.00
  • Crab stick $1.90
  • Curry Roll $2.70
  • Potato Fritter $0.90
  • Camembert Cheese $2.00
  • -all packs served with lemon
  • Squid Rings $1.90
  • Crab Stick $1.80
  • Oyster $POA
  • Pack(9 fish & 3 chips $32.00
  • Maxi Pack(2 fish, 2 hot dog, 2 sausages, 2 chips) $18.90
  • BatteredVtumbed Fillet (tarakihi) $8.30
  • Egg $5.50
  • Potato Fritter $0.90
  • Meal 4 $9.90
    • sweet chicken fillet burger 1/2 chips can drink
  • Vegetables Foo Yoong $16.00
  • Beef Steak in Black Pepper Sauce $32.00
  • Chicken Fillet in HK Style Sauce with Onion Rings $23.00
  • Boneless Fish Pieces stir-fried with Seasonal Vegetables $22.00
  • Diced Seafood stir-fried Lettuce Sang-Choi-Baau $35.00
  • Seafood Selection Fried Rice $22.00
  • Pan-fried King Prawns in Regal Sauce $32.00
  • Three Courses $88.00
    • 3. Vegetables & Tofu Duck Soup
  • 5 Fish & 2 Chips $21.00
  • 1/2 dz. Dim Sims $7.00
  • Hamburger $6.50
  • Vegetable $10.00
  • Hawaiian $7.50
  • Roast Pork $12.50
  • Ginger & Spring Onion Chicken, Beef or Pork $12.50
  • Beef $12.50
  • Steak Egg Foo Yong $11.50
  • Veggie Burger $4.80
  • Lemon Fish $12.00
  • Combination Kung Po $13.00
  • Wonton Soup $8.20
  • Real Paua Fritter $7.00
  • Combination & Vegetables $11.50
  • Combination Satay $13.00
  • Chicken with Cashew Nuts $22.00
    • Classic wok fried.
  • Nasi Goreng $18.00
    • Fried rice with shrimps, BBQ pork, beef, chicken, yellow curry and red chilli.
  • Pork with Cashew Nuts $22.00
    • Classic wok fried.
  • Steamed Dim Sims $9.00
    • Thin egg pastry filled with prawn, pork and shiitake mushrooms. Served with soya sauce.
  • Deep Fried Won Tons (6pc) $7.00
    • Filled with prawn meat, deep-fried till crispy and served with home-made sweet and sour sauce.
  • Orange Beef $24.00
    • Deep fried beef fillets in rich orange sauce.
  • Banana Fritter $8.00
  • Garlic Ginger Lamb $24.00
    • Wok fried sliced lamb with garlic, ginger and spring onion, served on a sizzling plate.
  • Rice Paper Summer Rolls- Veggie $7.50
  • Rice Paper Summer Rolls- Chicken $7.50
  • Lemongrass Prawn & Veggie Spring Roll Salad $10.50
  • Lemongrass Tofu & Veggie Spring Roll Salad $10.50
  • Lemongrass Beef & Vege Spring Roll Salad $10.50
  • Beef Noodle soup $12.00
  • Spicy tofu
  • Vietnamese Chicken & Fresh Herb Salad $10.50
  • -Extra for Additional fillings. $2.00
  • Begal with Halloumi $8.00
    • Toasted bagel served with grilled Holloumi,pesto and fresh tomatoes
  • -Kids $3.00
  • Bacon Eggs & Tomato $13.00
    • Poached, Scrambled or Fried egg Served on Butter Toast
  • Kids Pancake $6.00
    • Options: Bacon & Banana Or Blueberry & Ice cream
  • Big Breakie $16.00
    • Poached, Scrambled or Fried egg Served on Butter Toast
  • Eggs On Toast $8.00
    • Poached, Scrambled or Fried egg Served On Buttered Toast
  • Club Sandwich $16.00
    • Filling of Ham,Lettuce ,Bacon, Cheese,Mayonnaise sauce served Fries
  • Samosa Chaat (V) on request $7.50
    • Samosas served with a combination of yogurt, chaat masala sev' green and sweet chutney and tamarind chutney.
  • Chow Mein (V) $12.90
    • Sauteed steamed noodles, tofu, seasonal vegetables and bean sprout
  • Paneer Paratha $10.00
    • Indian flatbread made from whole-wheat flour filled with spiced shredded paneer & cooked on a griddle, served with pickles, yoghurt.
  • Basmati Rice $6.50
  • Roti $2.00
  • Cheese Cake $6.50
    • Soft fresh cheese on a crust biscuit base with passionfruit topping.
  • Paneer Butter Masala $14.90
    • A rich blend of creamy tomato sauce and cashew paste cooked with freshly made paneer cubes, served with Inrian flat bread
  • Spinach Puff $3.00
    • A creamy spinach filling enriched with ricotta and Parmesan cheeses fills delicious appetizer pastries made with prepared crescent roll dough.
  • Vietnamese Chicken Cari On Rice With Naan $15.00
  • Grilled Fish With Sweet & Sour Chilli Sauce On Rice $18.00
  • Kaffir Lime Grilled Chicken On Rice $14.00
  • Vietnamese Chicken Salad $14.00
  • Beef Noodle Soup $14.00
  • Chicken Noodle Soup $14.00
  • Vietnamese Spring Rolls For 3 Pieces $10.00
  • Bbq Pork On Rice $14.00
  • Oat & walnut pancakes $13.00
    • servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
  • Maple & nut toasted muesli $10.00
    • servedw milk, greek yoghurt & a selection of seanson al fruit
  • Bowl of fruit & yoghurt $9.00
    • a selection of fresh & poached season of feuit w greek yoghurt
  • of bread $50 extra persuce
  • Free range eggs $9.00
    • screambled or pached choice of sour dough or five grain, toast of option
  • Sweet Onion N/A
  • Lettuce N/A
  • Honey Mustard N/A
  • Meatball N/A
  • Subway Melt N/A
  • Pork Riblet N/A
  • Ranch N/A
  • Mayo N/A
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #1 n/a
    • French Toast
  • GARLIC BREAD $5.50
  • CAJUN BLACKENED FISH $24.90
    • cajun seasoned fish of the day seared on a hot skillet, served with sun-dried tomato & fruit salsa and with either rice or potato wedges.
  • FISH FILLET OF THE DAY $27.50
    • pan seared, served with baby potatoes, scallops scallops, cherry tomatoes , baby watercress, and peppercorn white wine sauce.
  • SCALLOPS $12.90
    • pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
  • PAN FRIED MUSHROOMS WITH GARLIC $7.50
  • PURE SOUTH SCOTCH FILLET $32.50
    • chargrilled, topped with brandy & bacon sauce, crispy onion rings with potato wedges and the green salad.
  • FREE RANGE PORK SPARE RIBS $12.90
    • served with green salad and homemade mild sweet & sour sauce.
  • CALAMARI $12.90
    • deep fried and served with tomato gazpacho and lemon.
Cool Change Bar & Eatery

Cool Change Bar & Eatery

location

Address

8 Memorial Square, Martinborough, South Wairarapa, Wellington, 5711, New Zealand

phone

Phone

063069665

clock

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 1:00 AM, Wednesday: 4:00 PM – 1:00 AM, Thursday: 4:00 PM – 1:00 AM, Friday: 4:00 PM – 1:00 AM, Saturday: 4:00 PM – 1:00 AM, Sunday: 4:00 PM – 1:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , Italian , Mexican , New Zealand , Vegetarian , Wine Bar

features

Features

EFTPOS ,  Takeaway ,  Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Nightlife ,  Bar ,  Bar Scene ,  Seating ,  Drinks ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
8 Memorial Square, Martinborough, South Wairarapa, Wellington, 5711, New Zealand