Cool Change Bar & Eatery in Wellington Menu

TAPAS TAPAS
  • French Lamb Cutlets 19.5
    • Ibrico ham, salsa verde
  • Escabeche Oxtail 15
    • with croutons
  • Steamed Green-Lipped Mussels 16
    • sauvignon, herbs
  • Chicken Quesadilla 16
    • sour cream
  • Fish Goujons 17
    • house-made tartare sauce
  • Croquettes 13
    • iberico ham, bacon, mozzarella
  • Chorizo Hot-Dog 16
    • house-made bread, hot sauce, chipotle
  • Crispy Pork Belly 18
    • caponata
  • Marinated Olives 11
    • house-made bread, local olive oil, balsamic
  • Nachos 16.5
    • ragout, mozzarella, sour cream
  • Braised Lamb 19
    • lentils, mixed herbs
  • Skinny Fries 7
    • tomato and aioli
THE MAIN EVENT THE MAIN EVENT
  • Pork Belly 29
    • - scotch egg, red wine caramel, herb salad
  • Scotch Fillet 32
    • - beef check, wilted spinach, and jus
  • Confit Chicken 28
    • - quinoa, spiced cauliflower & cabbage, and chicken jus
  • 'Shared' Lamb Shoulder 64
    • - braised lentils, gratinated potato and seasonal vegetables
  • 'Shared' Butter-Flied Whole Chicken 58
    • - mediterranean spices and roasted vegetables
  • Bit on the Side 7
    • - Triple Cooked Baby Potatoes 8 / Broccoli and Praline 8 / Skinny Fries
THE SWEETEST THING THE SWEETEST THING
  • Sorbets & Ice Creams 14
    • (chef's choice)
  • Sticky Toffee Pudding 14
    • salted caramel & vanilla bean ice cream
  • Spiced Cream Brulee 14
    • liquorice, mulled winter fruit

Nearby Sample Menus

  • Deep-Fried Ice Cream $7
  • Strawberries & Ice Cream (seasonal) $7
  • Fresh Fruit Salad & Ice Cream $7
  • Cashew Nuts $8
  • Smoking Chocolate Ice Cream Sundae $7
  • Curry Puffs $8
  • Satay – Chicken or Beef $8
  • Lychees & Ice Cream $7
  • Bacon, grilled banana and maple syrup $5.00
  • Add ham $2.00
  • Avocado $3.50
  • Smoked salmon $5.00
  • SEASONED WEDGES $9.00
    • served with sour cream and your choice of salsa sweet chilli or cheese and bacon
  • Sauteed spinach $4.00
  • House made rosti cakes $4.00
  • CLASSIC BLAT $15.00
    • served with steakhouse fries
  • Vegetarian Vegan
    • Double rice, double beans and guacamole
  • Guacamole Extra Black Rice Extra
  • Verde
    • Jalapeños, mango, coriander and lime
  • The recommended average daily intake for an adult is 8700kJ
  • Power $14.50
    • Black rice, extra meat, salsas and sauce
  • Black Rice +$1.00
    • Spirulina infused black rice with amaranth seeds, Burrito or Bowl
  • Guacamole Extra
  • Pinto Beans
  • Hot Cakes
    • with maple syrup and mascarpone
  • 3 Scoop Ice Cream Sundae $10.00
  • Salt Beef Hash $14.00
    • with kimchi fried egg
  • 'The Boroughs Caesar' $19.00
    • Korean Stain Glass Chicken, black garlic dressing, 60 minute egg
  • - With Ketchup and mayo $7.00
  • Grilled cheese $7.00
    • 5B four cheese blend
  • Recommended:
  • Add a selection of sides to upsize your order: Bacon (6), Haloumi (6), Smoked Chorizo (5), Hash Browns (5), Spinach (4), House Baked Beans (4), Buttery Sage Stewed Tomatoes (4), Mushrooms (4)
  • Fettuccine $15
    • cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
  • Sweet sour chicken $10
    • pineapples, toasted sesame seeds, served with steamed rice.
  • Open steak sandwich $20
    • scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
  • Chicken sandwich $16
    • Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
  • Beef burger $14
    • lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
  • Lemon chicken $10
    • sticky lemon sauce, toasted sesame seeds, served with steamed rice.
  • Caesar salad $17
    • cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
  • Curry chicken $10
    • Japanese mind curry, potatoes and carrots, served with steamed rice.
  • Shrimp Cocktail $14.00
    • With thousand island seafood sauce.
  • Chilli Cheese Fries $12.00
    • French fries covered in chilli mince, cheese and sour cream.
  • Garlic aioli $3.00
  • Creamy mushroom $5.00
  • Bacon & Cheese Wedges $16.00
    • Seasoned potato wedges with bacon, melted cheese and sour cream.
  • Omelette $14.00
    • three eggs omelette with bacon, cheese, onion, tomato and mushrooms served with salad
  • Kiwi burger $17.00
    • grilled beef pattie, beetroot, fried egg, cheese, crisp lettuce, tomato, mayo and tomato relish
  • 300g.Scotch Fillet $32.00
  • FRUIT SALAD $6.50
    • Seasonal fruit with greek yoghurt
  • FILLED CROISSANT $8.50
    • with bacon, brie & tomatoes
  • VEGE FRITTATA $6.50
    • veg & egg served with tomato chutney (GF)
  • VEGE FRITTATA $10.50
    • veg & egg served with tomato chutney with toast
  • HOUSE-MADE MUESLI $8.00
    • with seasonal fruit compote & greek yoghurts
  • BREAKFAST PIE $7.50
    • Bacon, egg & veg served with tomato chutney
  • SPANAKOPITA $8.50
    • Feta & spinach wrapped in filo
  • SALMON QUICHE $9.00
    • with salmon and asparagus (GF)
  • Warm sticky date and walnut pudding $15.90
    • w butterscotch and vanilla ice cream
  • English Stilton (rich,tangy,velvety taste and crumbly texture) $16.50
  • Duck fat baked potatoes $7.90
  • Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
  • Seasonal vegetables $6.50
    • w extra virgin olive oil
  • Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
  • Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
  • Jasmine tea creme brulee $16.90
    • w home made lime sorbet
  • French Toast with Bacon & Maple Syrup $14.00
  • Toasted Croissant with Ham & Cheese $8.00
  • Porridge with Brown Sugar & Milk $10.50
  • Eggs $11.50
    • 2 poached on toast
  • Avocado / Bacon / Breakfast Sausages $4.50
  • Big Breakfast $20.00
    • your choice of eggs, with bacon, sausage, tomato, mushrooms
  • Toast Bagel $3.50
  • Sliced Tomato with Olive Oil & Rock Salt $4.20
  • King Prawn
  • Spicy chicken
  • vegetarian Roll
  • Crumbed Chicken
  • O’Nagiri $2.50
  • Fresh Seaweed
  • O’Sushi Special $6.90
  • Miso $2.50
  • Roasted portobello mushrooms $18.00
    • with wilted herb butter spinach, and haloumi served on 5grain
  • -salmon $18.00
  • -add fries $4.00
  • -eggs / avocado /spinach / homemade hash / tomato / coleslaw / hashbrowns / kransky / bacon /mushrooms $4.00
  • Open steak sandwich $15.00
    • served on ciabatta with salad, onion rings and a creamy mushroom sauce
  • Pulled pork tortillas $18.00
    • served with a bean salsa, guacamole and sour cream
  • Avocado and slow roasted tomato on ciabatta $16.00
    • with rocket, preserved lemon and smoked feta
  • Muesli $10.00
    • served with honey yoghurt, milk and berries
  • Snack box $5.50
    • 1 piece of chicken & chips
  • Smoked chicken with cranberry sauce $3.80
  • Seafood $3.50
  • Potato top pie $3.50
  • Chocolate lamington log $5.50
    • With fresh cream
  • Char-grilled chicken with sweet chilly sauce $3.80
  • Chocolate chip muffin
  • Sausage roll $1.80
  • Lasagna
  • French toast $11.00
    • with bacon, banana & maple syrup
  • Sausage $2.20
  • Eggs benedict $9.50
  • Garden salad with satay chicken $13.00
  • Char-grilled chicken sandwich with wedge $12.50
  • Butter chicken
  • Potato top pie
  • Fragrant Baked Kalamata & Spanish Olives $6.50
    • Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF)
  • Grilled Venison, Cumberland Sauce $32
    • Served with Salsa Verde Roasted New Potatoes & a Salad of Baby Greens, Goats Cheese Chèvre, Crispy Bacon, Dried Strawberries & Sunflower Seeds. Drizzled with Balsamic Crema(GF, DF on request. Subject to Availability)
  • The Valley Vegetarian $20 Each
    • Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema
  • St Agnes
    • Olive Oil, Mozzarella, Poached Lemongrass & Citrus Chicken, Fennel, Spring Onion & Roasted Red Pepper. Finished with Mascarpone & Fresh Coriander
  • Opaki
    • Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
  • Gnocchi, Alla Puttanesca $25
    • Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request)
  • Ginger & Soy Lamb Skewers $14
    • Honey Gingered Yoghurt
  • Double Bridges
    • Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper
  • Dinner Pack $10.50
    • 2 x Thigh, 1 x Wing & Chips
  • Large Chips $3.50
  • Fillings $2.50
    • Mushrooms
  • Toast & Jam $4.00
  • Fillings $1.50
    • 1 x Grilled Tomato
  • Fillings $1.00
    • 1 x Hash Brown
  • Lunch Box $8.00
    • Drumstick, Thigh & Chips
  • Fillings $1.50
    • Baked Beans
Cool Change Bar & Eatery

Cool Change Bar & Eatery

location

Address

8 Memorial Square, Martinborough, South Wairarapa, Wellington, 5711, New Zealand

phone

Phone

063069665

clock

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 1:00 AM, Wednesday: 4:00 PM – 1:00 AM, Thursday: 4:00 PM – 1:00 AM, Friday: 4:00 PM – 1:00 AM, Saturday: 4:00 PM – 1:00 AM, Sunday: 4:00 PM – 1:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , Italian , Mexican , New Zealand , Vegetarian , Wine Bar

features

Features

EFTPOS ,  Takeaway ,  Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Nightlife ,  Bar ,  Bar Scene ,  Seating ,  Drinks ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
8 Memorial Square, Martinborough, South Wairarapa, Wellington, 5711, New Zealand