Address
8 Memorial Square, Martinborough, South Wairarapa, Wellington, 5711, New Zealand
Cool Change Bar & Eatery in Wellington Menu
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TAPAS-
French Lamb Cutlets 19.5
- Ibrico ham, salsa verde
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Escabeche Oxtail 15
- with croutons
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Steamed Green-Lipped Mussels 16
- sauvignon, herbs
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Chicken Quesadilla 16
- sour cream
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Fish Goujons 17
- house-made tartare sauce
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Croquettes 13
- iberico ham, bacon, mozzarella
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Chorizo Hot-Dog 16
- house-made bread, hot sauce, chipotle
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Crispy Pork Belly 18
- caponata
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Marinated Olives 11
- house-made bread, local olive oil, balsamic
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Nachos 16.5
- ragout, mozzarella, sour cream
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Braised Lamb 19
- lentils, mixed herbs
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Skinny Fries 7
- tomato and aioli
THE MAIN EVENT-
Pork Belly 29
- - scotch egg, red wine caramel, herb salad
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Scotch Fillet 32
- - beef check, wilted spinach, and jus
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Confit Chicken 28
- - quinoa, spiced cauliflower & cabbage, and chicken jus
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'Shared' Lamb Shoulder 64
- - braised lentils, gratinated potato and seasonal vegetables
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'Shared' Butter-Flied Whole Chicken 58
- - mediterranean spices and roasted vegetables
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Bit on the Side 7
- - Triple Cooked Baby Potatoes 8 / Broccoli and Praline 8 / Skinny Fries
THE SWEETEST THING-
Sorbets & Ice Creams 14
- (chef's choice)
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Sticky Toffee Pudding 14
- salted caramel & vanilla bean ice cream
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Spiced Cream Brulee 14
- liquorice, mulled winter fruit
Nearby Sample Menus
- Pesce intero alla griglia $ market price
- Extra Bread $3.00
- Tortino di cavolfiore $11.00
- Cavolfiore: cauliflower
- Pesce: fish
- Crostini di pate' Toscani $12.00
- Polletto: chicken
- Piccoli fritti Romani $15.00
- Small side of fries (V, GF) $5.00
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Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavored with paprika, served with local artisan bread
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Bread & Dips (V) $12.50
- Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
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Antipasto platter $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
- grilled halloumi Salad (V) $21.00
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Open Style Salmon Sandwich $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
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Chicken BLT $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread(ADD fries $20.00)
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Open Style Steak Sandwich $21.00
- Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
- Chicken Kebab $3.00
- Orange pork/chicken on Rice $11.90
- 6-Wontons $4.50
- Hamburger $5.00
- Pineapple Fritter $2.00
- Pack(6 fish & 2 chips $21.90
- Crumbed Fish $3.50
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Meal 2 $9.50
- fish burger chips 420ml drink
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NZ Akaroa Salmon $32.00
- Served w/ roast vegetable cous cous, roast almonds, seasonal green vegetables, chia seeds & coriander yoghurt
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Banana Split $6.50
- W/ vanilla ice cream
- 250g Prime Steer Beef Sirloin $33.00
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Chicken Tenders $12.00
- W/ mash, garden salad & tomato sauce
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Herb Crusted NZ Lamb Rack $36.00
- W/ lentil mash, seasonal green vegetables & vegetable ratatouille sauce
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Apple & Rhubarb Crumble $12.50
- W/ maple walnut ice cream
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Soup of the Day $12.00
- Ask our staff for today's special, served w/ loaf bread
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Cheesy Garlic Bread $8.00
- Ciabatta bread w/ herb & cheese, garlic butter
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PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
- with roast pumpkin + basil
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FRENCH TOAST $18.00
- with bacon + banana or modes berry compote + banana & maple syrup
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AUNTY MOLLY'S MUESLI $13.00
- served with natural Greek yogurt + modes berry compote
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CREAMY GARLIC MUSHROOMS $12.50
- on toast or fettucine
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SPICY BEANS ON TOAST $14.50
- with chorizo
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CREAMY CATS PORRIDGE $10.50
- apple, sultana + cinnamon or apricot, almond + vanilla
- TOAST with Choice of spread + butter $5.50
- ANTIPASTO PLATTER $20.00
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Herb roasted lamb rump $33.00
- w chickpeas and swiss chard
- Pasta of roasted aubergine,caper and sweet pepper caponata. $31.90
- Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
- Duck fat baked potatoes $7.90
- White castello (Danish white brie,mild,rich and creamy) $16.50
- Side dish of the day priced daily
- Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
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Grilled king prawns $18.90
- w tomato,crispy shallot and green peas,
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Gourmet Granola $7
- Served with banana, yogurt and mixed berries
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Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
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Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
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Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
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Soup of the Day $10
- Creamy pumpkin soup served with sour cream + cheese scone
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Soup of the Day $8
- Creamy pumpkin soup served with sour cream
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H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese
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Kids Panini $5
- Your choice of any two fillings
- Oven Roasted Chicken N/A
- BBQ N/A
- Steak, Egg and Cheese N/A
- Cheddar N/A
- Avocado Toasties N/A
- Oat & Raisin N/A
- Double Choc Chip N/A
- Tuna N/A
- Chicken Satay $5.00
- BLT Supreme $5.00
- B.E.C.T with Tea / Coffee or Coke $12.90
- Mushroom Breakfast $11.90
- -Combo $8.80
- Scotch Fillet Steak $17.90
- Lamb Chop with Eggs Chips or Wedges $14.90
- Egg Benedict $11.90
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Slaw $5.00
- w/ red pepper yoghurt
- Pulled pork $7.00
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Slow cooked saucy lamb $16.50
- w/ onion jam, greens, cucumber & mint yoghurt
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Pulled pork $16.00
- w/ bearnaise & poached eggs served on brioche
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1/2 anavo $15.00
- w/ pickled chilli & sunflower seeds on toast
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Pumpkin falafel salad $15.00
- w/ chickpea, feta, tomato dressing & greens
- Bacon $4.00
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Lightly buttermilk fried chicken thigh burger $17.50
- w/ tomato jam, cos & ranch dressing (served w / potatoes)
- E-2 Vegetable Pan Cake
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Yache Kim Bab (Sushi) $15.00
- Korean style vegetable sushi with miso soup
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Budae Chige $40.00
- (serves 2 persons) ham & kimchi, vegetables, noodles, casserole in beef stock served with steamed rice, side dishes
- Special Set Meals (Minimum serve: 2 persons)
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Deoji Bulgogi Set (Broiled Pork) $25.00
- Pork marinated in vegetable sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
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Galbi Tang (Beef Rib Stew) $16.00
- Beef ribs boiled until tender, with steamed rice
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Kimchi Chige $17.00
- Spicy soup with kimchi served with steamed rice, side dishes
- E-3 Korean Style Sushi
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Scotch $29.00
- 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Vege with your Mushroom Sauce or Garlic Butter
- (Soft Shell – Gluten Free available) Price per Taco
- -Large $19.00
- -Enjoy 4 for $20.00
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Kiwi Classic $18.00
- 250g Rump cooked to your liking, Caramelised Onion, Fried Eggs, Fries topped with Mushroom Sauce or Garlic Butter
- -Medium $13.00
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Pulled Pork Sub $17.00
- BBQ sauce, Fennel Slaw, Chipotle mayo, Fried Shallots
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·Pork Short Ribs
- BBQ sauce, toasted sesame
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Fluffy Pancakes/French toast $14.50
- honey syrup and your choice of banana & bacon or berry compote
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Corn Fritters $15.50
- Served with garden salad and optional; bacon or avocado
- Salads $13.50
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Toasts $5.00
- 2 pieces of toasts choose 2 spreads from jam, butter, honey, marmite or peanut butter
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Sun-dried Tomato Risotto $14.50
- Risotto, sundried tomato, spinach, and optional bacon and mushroom
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Bagel $11.00
- Smoked Salmon with cream cheese
- Toasted Sandwiches $6.50
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Panini $8.80
- freshly made to order with 3 fillings of your choice
- Roast Duck on Rice $14.50
- Egg Noodle Soup w BBQ pork $12.90
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Tom Yum Soup w/rice/noodles $12.90
- chicken beef pork
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Beef Oyster Sauce $12.90
- chicken beef pork
- Ginger Chicken $12.90
- Sweet & Sour Chicken $12.90
- Garlic Roti w/satay sauce V $6.50
- Grilled Chicken w satay sauce $12.90
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Shamrock Chicken Salad $19.00
- Grilled thigh, red onion, capsicum, cucumber, lime chilli dressing, kumara straws.
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Mud Cake $12.50
- Chocolate sauce, white chocolate and raspberry coulis ice cream.
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The Stockman’s Sirloin $29.00
- 300g Prime sirloin aged for a minimum of 28 days, golden fries, garden salad. *Creamy mushroom *Creamy pepper *Roasted garlic butter *Bearnaise
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Goldfields Chicken Parcel $21.00
- Golden filo, chicken, sundried tomato, apricot, soft cheese, guacamole, crispy potatoes, garden salad.
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Poolburn Pork Burger $19.50
- Pulled pork, BBQ sauce, Ale House slaw, beetroot relish, aioli, hand cut fries.
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Bannockburn T-Bone $40.00
- 500g char grilled T-Bone, Café de Paris butter, house cut fries, Ale House slaw.
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Roxburgh Apple Crumble $12.50
- Apple, cinnamon, white chocolate and raspberry coulis ice cream, runny cream.
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Ranfurly Pork Ribs $27.50
- Kansas City style BBQ glaze, shoestring fries, Ale House southern slaw. House made BBQ dipping sauce.
Cool Change Bar & Eatery
Phone
063069665
Opened hours
Monday: Closed, Tuesday: 4:00 PM – 1:00 AM, Wednesday: 4:00 PM – 1:00 AM, Thursday: 4:00 PM – 1:00 AM, Friday: 4:00 PM – 1:00 AM, Saturday: 4:00 PM – 1:00 AM, Sunday: 4:00 PM – 1:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , Gluten Free , Italian , Mexican , New Zealand , Vegetarian , Wine Bar
Features
EFTPOS , Takeaway , Romantic , Wheelchair accessible , Reservations , After-hours , Waitstaff , Cash , Nightlife , Bar , Bar Scene , Seating , Drinks , Cards accepted , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
8 Memorial Square, Martinborough, South Wairarapa, Wellington, 5711, New Zealand
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