Cool Change Bar & Eatery in Wellington Menu

TAPAS TAPAS
  • French Lamb Cutlets 19.5
    • Ibrico ham, salsa verde
  • Escabeche Oxtail 15
    • with croutons
  • Steamed Green-Lipped Mussels 16
    • sauvignon, herbs
  • Chicken Quesadilla 16
    • sour cream
  • Fish Goujons 17
    • house-made tartare sauce
  • Croquettes 13
    • iberico ham, bacon, mozzarella
  • Chorizo Hot-Dog 16
    • house-made bread, hot sauce, chipotle
  • Crispy Pork Belly 18
    • caponata
  • Marinated Olives 11
    • house-made bread, local olive oil, balsamic
  • Nachos 16.5
    • ragout, mozzarella, sour cream
  • Braised Lamb 19
    • lentils, mixed herbs
  • Skinny Fries 7
    • tomato and aioli
THE MAIN EVENT THE MAIN EVENT
  • Pork Belly 29
    • - scotch egg, red wine caramel, herb salad
  • Scotch Fillet 32
    • - beef check, wilted spinach, and jus
  • Confit Chicken 28
    • - quinoa, spiced cauliflower & cabbage, and chicken jus
  • 'Shared' Lamb Shoulder 64
    • - braised lentils, gratinated potato and seasonal vegetables
  • 'Shared' Butter-Flied Whole Chicken 58
    • - mediterranean spices and roasted vegetables
  • Bit on the Side 7
    • - Triple Cooked Baby Potatoes 8 / Broccoli and Praline 8 / Skinny Fries
THE SWEETEST THING THE SWEETEST THING
  • Sorbets & Ice Creams 14
    • (chef's choice)
  • Sticky Toffee Pudding 14
    • salted caramel & vanilla bean ice cream
  • Spiced Cream Brulee 14
    • liquorice, mulled winter fruit

Nearby Sample Menus

  • Satay Chicken $27.50
    • An authentic dish served with rice and salad accompanied by Denny's own satay sauce
  • Patty Melt $12.50
    • Denny's own beef patty topped with cheese and onion on grilled toast
  • Apricot Chicken $21.50
    • Chicken breast glazed in apricot marinade, grilled to perfection, topped with Hollandaise or Cheese sauce and served with vegetables or salad and your choice of potato or French fries
  • Small Pancakes (3) $6.20
  • Chicken Melt $14.50
    • Smoked chicken topped with smoked chicken, tomato and tartar sauce on grilled toast
  • Seasoned Wedges $11.00
    • Served with chopped bacon, grated cheese and sour cream
  • Crack-a-Jack $16.00
    • Eggs prepared to order with strips of bacon, sausages, hashbrown, grilled tomatoes, mushrooms and a choice of toast (white or wholegrain)
  • Junior Chicken Nuggets $8.00
    • Chicken nuggets deep fried. Served with curly fries.
  • Fish Fillets $5.00
  • 6 chicken dippers & chips $15.70
  • Shrimps Cocktail $9.50
  • Coleslaw $2.50 / $5.10
    • regular / large
  • 8 fillets and chips $40.40
  • Roast Pumpkin $1.70
  • Beef meal $11.80
  • Chicken Dippers $2.50
  • BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
  • Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
  • Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
  • Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
  • Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
  • Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
  • -Prawn Tempura Udon $12.80
  • ●Topping
  • -Spicy Gyoza / -Agedashi Tofu (V) $6.80
  • -Tuna Sashimi / Salmon Sashimi / Beef Sashimi $7.00
  • -Pork $3.50
  • ●Udon
  • ●Black Tonkotsu with Garlic Oil
  • -Plain Curry $9.80
  • Satay $12.90
    • Half a Dozen Satay Beef or Chicken or Mixed Tender slices of meat marinated in a traditional way, served with peanut sauce and condiments.
  • Steamed Rice $2.20
  • Mango Chutney $2.80
  • Sago Pudding Gula Malaca $8.00
    • Sago topped with palm sugar and coconut cream.
  • Lemon Cake $8.90
    • Served with French Vanilla Ice-cream.
  • Curry Laksa $10.00
    • Egg noodle, tofu, fish ball and chicken cooked in rich curry soup
  • Chicken Sambal $18.90
    • Boneless chicken pieces cooked in a thick gravy with onion, chilli paste, ginger, garlic, lemon grass and fresh coriander.
  • Stir Fried Beef with Vegetable $9.50
    • Cooked in oyster sauce and served with rice and salad
  • Curry Roll $ 2.90
  • Donut $ 1.70
  • 8 Fish, 2 ½ Chips $ 28.40
  • Genuine Paua Fritter $ 6.00
  • Banana Fritter $ 2.40
  • Squid Ring $ 1.00
  • Meat Patty $ 2.40
  • Corn Fritter $ 2.60
  • Steak & Vegetable Pie $5.10
  • Mexican Savoury $2.50
  • Braised beef cheek pie $5.10
  • Mince & Cheese Pie $4.90
  • Roast Chicken & Vegetable Pie $5.10
  • Mexican PIe $4.90
  • Steak & Creamy Mushroom Pie $5.10
  • Sausage Roll $3.40
  • Chips $3.30
  • Mushroom $7.50
  • 1/2 dz. Won Tons (with sweet & sour sauce) $7.00
  • Egg $7.50
  • Combination $12.50
  • 8 Fish & 3 Chips $33.00
  • Combination $12.50
  • Beef $12.50
  • Hash Brown $1.30
  • Hot Dog $2.40
  • Steak Burger $5.00
  • Sweet Combination $11.00
  • Sambal Fish $14.00
    • On Noodles or Steamed Rice
  • Meat Pattie $2.50
  • Honey Chicken $11.00
    • On Noodles or Steamed Rice
  • Sweet & Sour Wonton $9.90
    • 9 Wonton on Steamed rice or noodles
  • Spicy Chicken Wings (6 Wings / 12 Wings) $12.50 / $24
    • juicy chicken wings, oven baked and coated in our brewery’s spent grain with FB hot chilli sauce, Bohemian Hipster bbq sauce, and Sriracha mayo
  • Ploughman’s Platter $55
    • freshly baked sliced loaf served with a selection of cold meats, pickles, aged cheddar, blue cheese and crackers. Served with tomato relish, piccalilli and English mustard
  • Fish and Chips $19
    • warehou fillets in Base Isolator APA batter. Served with fries, fresh salad and tartare sauce.
  • Cheese Board $29
    • 3 rotating cheeses, ask the Fork team what toda’ y’s cheese offerings are. Served with chutney and crackers.
  • Mozzarella $1.5
  • Cheese Rolls $9.5
    • good old fashioned sliced bread, filled and rolled with mozzarella cheese and our brewery’s spent grain, then lightly toasted.
  • Chicken Waffles $22
    • Oven baked buttermilk free-range chicken thighs on top of fluffy waffles with maple syrup gravy and slaw.
  • Pork Belly $22.5
    • Free-range pork belly braised in cider with garlic and rosemary and served with mash potato, gravy and slaw
  • ●Shoestring
  • -20 for $34.90
  • -8 for $14.90
  • Fish bits ( 5 ) $5.00
  • ●Aioli
    • Tartare
  • Crumbed Chicken $6.00
  • ●Fish Supper ( for 1 person )
    • with Salad, Chips & one Sauce
  • ●Crumbed fish $15.00
  • Polenta & Parmesan Loaf $6.30
  • Florintines [GF] $3.30
  • Almond Sticks $4.40
  • Afghans $3.60
  • Ham and Brie Roll $5.60
  • Neenish Tart $4.10
  • Veggie Ficelle $7.20
  • Wholemeal Tank $3.90
  • Sour and Spicy Won Ton Soup $7.00
  • Garlic Seafood $24.80
  • - Two Course $64.80
  • Sichuan King Prawns $26.80
  • Peking Fried Noodles with Pork $16.80
  • Braised Bean Curd and Vegetables in Brown Sauce $14.80
  • For 4 People or More (B) $28.00 per person
    • Deep Fried Spring Roll, Chicken & Sweet Corn Soup, Orange Beef, Sweet & Sour Fish, Chicken with Capsicums, Mixed Vegetables, Egg Fried Rice
  • Garlic King Prawns $26.80
  • Mandu (Dumpling) $10.00
    • Dumplings pan fried or steamed (vegetable dumpling also available)
  • Budae Chige $40.00
    • (serves 2 persons) ham & kimchi, vegetables, noodles, casserole in beef stock served with steamed rice, side dishes
  • Green Tea / Ginseng Tea / Coffee $3.60
  • Soondubu Chige $16.00
    • Spicy soup with watery bean curd steamed rice, side dishes
  • E-1 Pan Fried Dumplings
  • Dwanjang Chige $16.00
    • Soy bean paste soup with bean curd & vegetables served with rice, side dishes
  • Galbi Tang (Beef Rib Stew) $16.00
    • Beef ribs boiled until tender, with steamed rice
  • Special Set Meals (Minimum serve: 2 persons)
  • Cooked in canola oil
  • Thai chicken $11.90
  • Squid ring- calamari $1.00
  • Bbq pork $11.90
  • limited amount daily
  • Sweet & sour fish w/ rice $12.80
  • 1 stuffed mushrooms $1.90
  • Lunch box $7.50
    • 2 piece chicken & chips
Cool Change Bar & Eatery

Cool Change Bar & Eatery

location

Address

8 Memorial Square, Martinborough, South Wairarapa, Wellington, 5711, New Zealand

phone

Phone

063069665

clock

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 1:00 AM, Wednesday: 4:00 PM – 1:00 AM, Thursday: 4:00 PM – 1:00 AM, Friday: 4:00 PM – 1:00 AM, Saturday: 4:00 PM – 1:00 AM, Sunday: 4:00 PM – 1:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , Italian , Mexican , New Zealand , Vegetarian , Wine Bar

features

Features

EFTPOS ,  Takeaway ,  Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Nightlife ,  Bar ,  Bar Scene ,  Seating ,  Drinks ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
8 Memorial Square, Martinborough, South Wairarapa, Wellington, 5711, New Zealand