Address
203 - 205 Cuba Street, CBD, Wellington, Wellington, 6011, New Zealand
Cuba Street Bistro in Wellington Menu
Are you the owner? Manage this listing for free.
EGGS-
Free Range Eggs $9
- any style on ciabatta
-
Streaky Bacon and Eggs $16
- w hash browns, 5grain toast
-
Bistro Vege Breakfast $19
- eggs, hash browns, tomato, mushroom, spinach, corn fritter, ciabatta
-
Bistro Breakfast $20
- eggs, streaky bacon, sausage, hash browns, tomato, mushroom, ciabatta
-
Omelette $15
- 3 eggs w mozzarella, rocket & baby spinach and either ham or smoked salmon
-
Eggs Benedict $16
- w hollandaise, spinach, balsamic reduction, and either ham or streaky bacon or mushroom or alternatively, smoked salmon $18
-
Sides $4 - $5 ea
- Pork Fennel Sausage, Streaky Bacon, Ham, Black Pudding, Smoked Salmon (5). Grilled Tomato, Avocado, Portobello Mushroom, Baked Beans, Spinach, Hash Browns (4)
LUNCH-
Soup of the Day $11
- w bread, butter
-
Fresh Fettuccine $16
- w streaky bacon, mushroom, white wine cream, parmesan
-
Spiced Corn Fritters $16
- w streaky bacon, wilted spinach, tomato relish
-
French Toast $16
- w banana, maple syrup and either bacon or fresh fruit & blueberry compote
-
Smoked Salmon Stack $18
- w soft poached egg, hash browns, baby spinach
-
Open Sandwich $20
- streaky bacon, chicken, avocado, tomato, brie, salad, fries, aioli
-
Wellington Sea Market Fish $25
- panfried w ratatouille, rocket & baby spinach, crispy caper
-
Sirloin Steak $25
- w baby potato, portobello mushroom, béarnaise
CSB SALAD- Israeli couscous, rocket, green bean, avocado, green herb mayo $12
- Israeli couscous, rocket, green bean, avocado w grilled chicken $18
- Israeli couscous, rocket, green bean, avocado w smoked salmon $18
- Israeli couscous, rocket, green bean, avocado w zany zeus halloumi $18
TOASTED BUN-
Toasted Bun $12
- w pulled pork, BBQ sauce, mint & cabbage slaw
-
Toasted Bun $12
- w grilled chicken, fresh tomato, mesclun, aioli
-
Toasted Bun $12
- w whitestone brie, fresh tomato, avocado
Nearby Sample Menus
- Fiorentina: T-bone steak
- Bottarga: dried fish roe
- Le salsicce del giorno fatte da Emilio $19.00
- Polletto: chicken
- Verdure al cartoccio $9.00
- Cavolfiore: cauliflower
- Rucola, radicchio, funghi & grana $7.00
- Pasta & broccoli (con acciughe e pecorino) $19.00
-
Aloo Gobi $15.50
- Delicious potatoes and cauliflower cooked with dry ground spices
-
Cheese Naan $5.50
- Soft naan stuffed with garlic and cheese.
-
Mango Chicken $22.00
- Tender chicken breast simmered in mango and fresh cream a delicate mild dish.
-
Tandoori Chicken $9.50
- Chicken deeply marinated and smoke-roasted in Tandoor.
-
Chicken Korma (Mild) $18.50
- Boneless chicken pieces cooked in cream finished with cashew nuts
-
Fish Curry $24.50
- Boneless pieces offish cooked in onions, tomato and coconut. (Mild, medium or hot).
-
Onion Kulcha $3.50
- Round leavened bread, with chopped onions and spices.
-
Rogan Gosh $18.50
- Succulent pieces of lamb cooked in a thick gravy with a distinctive tomato flavor.
- Szechuan Tofu $15 / $21
- Vegetarian Singaporean Vermicelli $11
- Singaporean Fried Vermacelli $18 / $25
- Curried Lamb w Rice $11
-
Sago Pudding $13
- coconut sago, mango puree, topped with cream and ice-cream
- Salt and Peppered Tofu $9.50
- Wonton Soup $9
- Sweet & Sour Pork $17 / $25
- Vegetarian $7.00/$9.50/$11.50
- Pumpkin $0.80
- Southern Fried Chicken $11.00/$14.00/$18.50
- Pork $11.00/$14.00/$18.50
-
Sandwiches $6.00
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
- Small $2.00
-
Rolls $6.50
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
- Lamb $12.00/$15.00/$19.00
- Satay Chicken and Vegetables Fried Noodles or Ho Fun $9.50
- Pork with Pickled Ginger and Pineapple $14.90
- Curry Chicken Fried Rice $9.50
- Yeng Chow Fried Rice $13.80
- Vegetable Fried Rice $9.50
- Lemon Chicken $15.90
- Beef Fried Rice $9.50
- Deep Fried Spring Rolls $5.50
- All mains served in a traditional Moroccan Tagine
-
Pan Fried Fish $19.90
- Sauteed in charmola sauce. Served with chips and salad. Garnished with lemon.
-
chicken nuggets $8.90
- served with chips and tomato sauce.
-
Vegetarian Couscous $19.90
- Chickpeas, raisins, sauce, and seasonal vegetables.
-
Chicken salad $15.90
- Couscous salad with tender strips of marinated chicken breast.
-
Lamb Tagine $22.90
- Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
- Bastella
-
Bessara $9.90
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
-
FRENCH TOAST $18.00
- with bacon + banana or modes berry compote + banana & maple syrup
-
EGGS BENEDICT $17.00 / $19.00
- with bacon / ham / spinach or wood roasted salmon
-
CREAMY CATS PORRIDGE $10.50
- apple, sultana + cinnamon or apricot, almond + vanilla
- BIG MODE'S BREAKFAST $22.00
- ANTIPASTO PLATTER $20.00
-
WOOD ROASTED SALMON BAGEL $12.00
- with cream cheese + capers
-
AUNTY MOLLY'S MUESLI $13.00
- served with natural Greek yogurt + modes berry compote
- TOAST with Choice of spread + butter $5.50
-
Pappardelle S $22 L $32
- duck ragu, Grana Padano
- Sesame slaw $7.00
-
Arancini $7.50
- mushroom, venison ragu
- Additional Sauces $2.50
-
Pork Belly $33.00
- mustard fruits, bread sauce, sage
- Truffle fries $9.00
- Leaf salad, vinaigrette $7.00
-
Pigs Tail $18.00
- walnut, mandarin, currants, farro (vegetarian available)
- STEAM RED BEAN PASTE BUN $2.50
- STEAM PORK BUN $3.00
-
BBQ SQUID $10.00
- with steam rice
- STEAM BEEF & MUSHROOM BUN $4.00
- BBQ SQUID $7.00
-
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
-
Smoked fish potato cakes $16.0
- Vinaigrette dressed mixed leaf salad & mustard seed mayonnaise
- Chips or Mash & Gravy $5.0
-
Chicken tenders $13.0
- crumbed chicken tenders, salad, fries & garlic aioli
-
Beef salad $19.5
- coriander, mint, spring onions, mango, roasted peanuts, jasmine rice with a sweet chili lemon dressing
- Bacon, breakfast sausage or eggs (2) $4.0
-
Loaf ½ $6.5 whole $12.5
- your choice of garlic or plain butter
-
Prawn cocktail $14.0
- sautéed prawns, tomato & garlic mayo, lettuce, avocado & mango salsa with a wedge of lemon
-
Sticky date pudding $12.5
- butterscotch sauce, poached pears & vanilla ice cream
-
Double Cheese Burger $8.00/$11.50
- 2x beef patty, 2x cheese, onion, BBQ sauce
- mini hotdog $1.30
- Fish battered $3.00
-
Kids Special 3 $7.00
- 4 nuggets, donut, chips + 420 ml coca cola range
- Chow Mein (Chicken, Lamb, Beef) $12.00
- Chicken Popcorn $4.00
- Deep fried Choc Bars $2.00
-
Fish & chips + 600ml coca cola $10.00
- 2 fish & 1 scoop chips
-
Waldorf Risotto $22
- Italian style risotto, walnut cream, crisp winter apple, brie cheese
-
Banoffee Pie $14
- Salted caramel, banana, shaved chocolate, chantilly cream
-
Beef Short Rib $25
- Succulent slow roasted short rib with rustic mashed potato, winter veg + jus
- Beer Battered Fish Bites $16
- Parmesan Garlic Bread Loaf $9
-
Grilled Halloumi Salad 1 $8
- Grilled Halloumi and roasted winter vegetables on fancy garden leaves, honey mustard dressing
-
Luigi Pizza $20
- Fresh tomato sauce, mozzarella, pancetta and italian salami
-
Steak Frites $26
- Craft Beer marinated Porterhouse beef steak topped with garlic butter. Served with fries + salad
-
Chicken Tenders $8.00
- Free-range Waiton chicken tenders with curly fries and tomato sauce
-
Alfonsino $6.50
- Firm white fillets, good oil content
-
Kid's Special $6.00
- Free-range Waitoa Chicken Nuggets or Fish Bites w/ Curly Fries and Tomato Sauce
-
Chicken Burger $13.00
- Southern style spiced floured breast using free-range Waitoa chicken, chipotle mayo and guacamole with crispy lettuce, red onion and tomato
- Onion Rings $4.00
- Beer Battered $6.00
-
Mackerel $4.70
- High in Omega 3 and highly underated, a staff favourite - Grilled Only
-
Island Bay Bavarian Style Sausage $5.50
- beer battered
- Bruno toastie with a fried egg, ham & tomato $9
- Kumara nest with cheese, egg & feta $6
- Reuben sandwich with pastrami, swiss cheese, mustard, sauerkraut & russian dressing $10
- Coconut chia seed pudding with fruit $8
- Rusty wrap with creamy coconut mushrooms, onion relish, kumara potato & spinach (DF) $10
- Felipe sandwich with zany zeus halloumi, roasted mushroom, salsa & spinach $9.5
- Veggie lasagna with spinach & lentils $10
- Chia seed pudding with coconut milk & fresh fruit $8
- In-house hand made potato Gnocchi with traditional tomato & basil sauce, pesto & parmesan $23.00
- Chicken & bacon burger $17.00
-
Toast $10.00
- w avocado & tomato or w jam
-
Pancakes $16.50
- w bacon & banana or blueberries
-
Caramelised pork $17.00
- w beetroot & kumara mash
- Soft meringue roulade with vanilla mascarpone & fruit compote $13.00
- Unctuous & special, our caramelised pork belly on beetroot with kumara mash $28.00
-
Portobello mushrooms $16.00
- w polenta, pesto & cream sauce
Cuba Street Bistro
Phone
048903939
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 9:00 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 9:00 AM – 3:00 PM, 5:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Kiwi , New Zealand , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Groups , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar
203 - 205 Cuba Street, CBD, Wellington, Wellington, 6011, New Zealand
- Wellington European Menus
- Wellington Gluten Free Menus
- Wellington Kiwi Menus
- Wellington New Zealand Menus
- Wellington Vegetarian Menus
- Wellington Region European Menus
- Wellington Region Gluten Free Menus
- Wellington Region Kiwi Menus
- Wellington Region New Zealand Menus
- Wellington Region Vegetarian Menus