Dockside in Wellington Menu

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Baked eggs with parmesan béchamel, $18.00
- spinach + cherry tomatoes, toast on the side
Scrambled eggs + potted salmon, $18.00
- on toast with parsley, chives + chervil
Poached eggs on toast with ham off the bone $18.00
- braised smoky tomatoes, peppers + chickpeas, aioli
Big breakfast: poached eggs on toast with hash browns, $25.00
- bacon, sausage, roasted vine tomatoes + mushrooms
Oysters: ½ dozen/dozen:
- natural with pink onions or battered with wasabi yogurt M.P.
Board: crumbed green olives with balaboosta, $28.00
- quinoa + feta falafels, hummus with dukkah + toast
Steamed mussels with coconut milk, $16.00
- lemongrass, galangal, turmeric + dashi
Board: prosciutto, artichokes, olives, peppers, $32.00
- cauliflower arancini + aioli, toasted ciabatta
Board: chicken liver parfait, aged cheddar, $29.00
- cornichons, cherry + apple relish, bread
Mussel + market fish veloute, $26.00
- potato, fino sherry cream, toasted sourdough
Beer battered or crumbed fish + chips $29.00
- Add: 3 grilled prawns $9, 3 battered oysters $13, house slaw $3.5
Angus 250g grilled ribeye, café de Paris butter, $36.00
- potato mash with spring onions + parsley, watercress, lemon
Smoked market fish croquettes, harissa yoghurt sauce, $29.00
- salad of rocket + red cabbage with mandarin + raspberry dressing
Pea + parmesan risotto, steamed edamame, $29.00
- chevre, preserved lemon + quinoa tabbouleh, pea tendrils
Lyonnaise salad with a poached egg, $17.00
- bacon, frisee, garlic + herb croutons, lemon dressing
Add: crumbed chicken tenderloins $8.00
West Coast whitebait fritter 50g/100g, $25.00/$44.00
- served with lemon, aioli + micro cress

Bread roll with butter $4.50
Mixed salad, mandarin + raspberry dressing $9.00
Hand cut chips, tomato ketchup + aioli $9.00

Chocolate torte, milk chocolate + caramel mousse, $16.00
- vanilla bean mascarpone, cherries, salted caramel corn
Two scoops of vanilla gelato, strawberries, sherry syrup $12.00

50g with walnut bread, crackers + quince paste
1 Cheese: $17.00
2 Cheeses: $33.00
3 Cheeses: $48.00
o Over the Moon triple cream brie, Putaruru
o Kingsmeade Opaki Manchego, Masterton
o Puhoi Cellar Range waxed blue, Puhoi Valley

Nearby Sample Menus

Scotch fillet (250g) $27.50
- Fries salad, egg pesto, herb butter, and jus
Fish deluxe $17.00
- battered fish, slawand tartatre sauce
Beef short Ribs $25.50
- brocollini , creamy mash and jus
Tacos $16.50
- Two Tacos , greens, salsa, Wasabi mayo with either
Roast Vegetable $17.50
- roasted vegtables, feta, red onion, pine nuts and balsamic dressing
Slow roasted tomatoes $15.00
- avo, pesto and toast
Karaage $16.50
- Fried chicken and kewpie mayo
AVO $15.50
- Crumb herbed chicken breast, avocado and bacon

Rulo de cabra $9.5
- soft, goat
Croqueta $4.5 each
- sticky pork with mojo verde
Torrone & sherry mousse $10
- with chocolate & almond biscotti
Beef tartare, mojo rojo picon $5 each
Pan con tomate $6
- Catalan bread & tomato
Albondigas $16 / five
- pork meatballs with aubergine sauce & almond picada
Three lamb cutlets with samfaina $27
- extra cutlet +$7
Alitas de pollo $14 / eight
- chicken wings from the Josper with ajo blanco, mint & grapes

Verdura $25.00
- Napolitana sauce, mozzarella, mushroom, eggplant, zucchini, capsicum, feta, oregano, basil
Dark chocolate mousee served with Raspberry coulis and pistachio (GF, Vegan)
Torta Caprese $9.00/$12.50
- homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
GARLIC BREAD $10.00
- Pizza bread, Garlic infused olive oil, oregano, touch of sea salt – baked in wood fired oven
Chocolate Mousee $9.00
Pizza Add-ons $5.00
- Prosciutto
Pera $25.00
- Pear, Mozzarella, rocket, gorgonzola and olive oil
LASAGNE $25.50
- Organic beef mince and aubergine layered with béchamel and cheese sause served with salad

Bacon $1.25
Banana fritter $2.00
Butterfish $10.50
Bluff oysters soz n/a
Chips, per scoop $3.10
Hamburger $5.20
Corn fritter $2.80
Cheeseburger $5.90

Vegetable Makhani $9.90
- Freshly diced assorted vegetables cooked in creamy tomato gravy.
Vegetable Pulao $14.00
- Sautéed vegetables, dry fruits and nuts tempered with cumin seeds, cooked with Basmati rice, garnished with cashews. Popular rice dish with no gravy. Served with raita.
Jalfrazi Lamb/Chicken/Beef $11.90
- Cooked with juliennes of onion, tomato & capsicum tempered with pounded coriander & cumin seeds.
Chicken/Lamb/Beef Saagwala $12.90
- Simmered in subtly spiced spinach gravy.
Fish Tikka $9.90
- Chunks of fish delicately marinated & roasted in tandoor.
Chicken Tinakori $11.90
- Chicken cooked in creamy apricot sauce flavoured with nutmeg.
Tarka Daal $8.90
- Yellow lentils tempered with garlic and cumin seeds (Punjabi style).
Peela Chicken $10.90
- Boneless chicken in yellow lentil gravy.

Double Cheese Burger $6.00
Combination Ho Fun $12.50
Combination & Black Bean Sauce $13.00
Chicken Burger $5.00
Steak & Cashew Nuts $13.50
Thai Red/Green Curry Chicken $11.50
Fish Burger $5.00
Veggie Burger $4.80

Pan Fried Fish $23.00
- on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
Bacon Butty $13.00
- with hollandaise
Quattro Formaggi $22.00
- gruyere, ki koran gi blue, mozzarella, parmesan
3 Egg Omelette $17.00
- with rocket parsley & parmesan
Marherita $15.50
- tomato, mozzarella, extra virgin oil & basil
Warmed olives $8.00
- with garlic cumin & fennel seed
Dressed Mixed Leaves GF $8.00
Porridge $9.00
- with cream and brown sugar

Homemade Muesli $12.00
- With yogurt, honey & fresh fruit
B.L.T sandwich $14.00
- Bacon, Lettuce & Tomato
Eggs Benedict $16.00
- Poached eggs, bacon & hollandaise on toast
Any extra (avocado, bacon, etc.) $3.50
S.L.A.T sandwich $16.00
- Salmon, Lettuce, Avocado & Tomato
Chicken salad $16.00
Toast & Spread $6.00
- Jam, honey, marmite, peanut butter or choc spread
Chicken Sandwich $16.00

Jerk Spiced Pork Scotch Fillet with Celeriac Puree, Sauteed Baby Kale & Manchego Jalapeno Hush Puppies (150G / 300G) $14.00 / $26.00
Burger or Fish & Chips & Dessert combo $15.00
Jalapenos $1.50
500g Pork Ribs with Baby Cos & Ranch Rum & Plum or Hop & Hoisin $26.50
Mushrooms $4.00
Sheep Thrillz $19.50
- Spiced Lamb Pattie, Feta Aioli, Baby Spinach& Beetroot Relish
Egg $2.50
Junior Chicken Burger & Chips (chicken, lettuce, mayonnaise, bun & watties) $10.00

Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
Saute snails $17.90
- w pernot ,walnut and cream sauce.
Home made Ice-cream and Sorbet w strawberry meringue $15.90
Bok Choy $7.90
- w extra virgin olive oil and crispy shallot
Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
Jasmine tea creme brulee $16.90
- w home made lime sorbet
Boudin Blanc $31.90
- french chicken sausages w haricot beans and crispy shallots
Scotch fillet $32.90
- w cheese and potato gratin w madeira sauce.

Pulled Pork Sandwich $13.9
- Louisiana style pulled pork & slaw
Double Crumbed Beef Schnitzel $18.9
- Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
Eggs Benedict or Eggs Florentine $14.9
- Bacon or spinach, hashbrowns & hollandaise sauce
Lambs Fry & Bacon $18.9
- Creamy butter mash, pea puree & house-made gravy
Roasted Root Vegetable Salad $14.9
- Rocket salad, balsamic roasted baby beetroot & feta w/ a zesty orange dressing
Creamy Chicken Carbonara $18.9
- Chicken, bacon & parmesan fettuccine w/ a creamy white wine & garlic sauce
Hot Chick $21.9
- Cajun chicken breast, lettuce, onion strings, smashed avocado,blue cheese aioli & secret recipe hot sauce
Fish ‘n’ Chips $18.9
- Beer battered market catch, fries, caramalised lemon & house-made tartare sauce

De Res Beef Brisket
- Slow cooked free range beef brisket, onions, mushrooms, pot beans, seasonal salsa
Verduras (See Specials) $6.50
- Seasonal vegetables
Ensalada De Col $5.00
- Mexican coleslaw with house vinaigrette
Memela Con Hongos $10.00
- Corn cake topped with black pot beans, mushrooms, salsa & Mexican coriander cream
Carnitas Pork Shoulder
- Free range confit pork shoulder, salsa verde, onion, habanero, coriander
Free Range Chicken
- Slow roast chicken, cheese, chili, garlic, onions
Sopa De Tortilla $13.00
- Organic tomatoes, negro and guajillo chiles, crispy tortilla, feta and pasilla cream
Carne Asada $19.00
- Grilled steak, salad, chile árbol salsa & fresh pico de gallo salsa

Rotini Pasta $16.00
- Kransky sausage in mushrooms, tomatoes and red wine sauce, topped with Parmesan cheese
The Village Hand Cut Chips with Tomato Sauce and Aioli $7.50
Scrambled eggs with smoked salmon $13.50
Deluxe Wedges $14.00
- served with bacon, cheese. sweet chilli sauce and sour cream
Wedges with Sour Cream and Sweet Chilli sauce $8.50
Pan-cake with fresh banana, roasted walnuts and maple syrup $12.50
Bagel with jam $5.00
Eggs Benedict $14.00
- Poached eggs, English muffin, ham and hollandaise

Hot B.L.T $6.50
Chilli bean nachos $8.00
Gale's gourmet burgers $7.50 / $9.00
Chicken & chips $10.00
- 2 pieces
Scrambled or poached eggs & toast $8.00
Bacon & Vegetable $7.00
- Pumpkin, kumera & ginger
B.L.A.T $7.00
The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee

Baked eggs benedict $13
- served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
Dukkan beed salad $19
- marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
Roasted tomatoes $3
Almond pancakes $16.50
- served with caramelized banana and almond butter
Omelet $11
- your choice of fillings ham, tomato, cheese, mushroom
Antipasti $18
- brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
Vegie rosti $16
- potato and carrot rosti topped with a poached egg and a crushed pea and spinach salad
Parsley and garlic butter mushrooms $4

Dockside

Wellington Region > Wellington > Dockside

Address

3 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

044999900

Email

dine@docksidenz.com

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Kiwi , New Zealand , Seafood , Vegan , Vegetarian

Features

Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Television , Groups , Bar , Lunch , Bar Scene , Seating , View , Highchairs Available , Brunch , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Dockside in Wellington Menu

Nearby Sample Menus

Dockside

Wellington Region > Wellington > Dockside

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

3 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand

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