Dockside in Wellington Menu

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Baked eggs with parmesan béchamel, $18.00
- spinach + cherry tomatoes, toast on the side
Scrambled eggs + potted salmon, $18.00
- on toast with parsley, chives + chervil
Poached eggs on toast with ham off the bone $18.00
- braised smoky tomatoes, peppers + chickpeas, aioli
Big breakfast: poached eggs on toast with hash browns, $25.00
- bacon, sausage, roasted vine tomatoes + mushrooms
Oysters: ½ dozen/dozen:
- natural with pink onions or battered with wasabi yogurt M.P.
Board: crumbed green olives with balaboosta, $28.00
- quinoa + feta falafels, hummus with dukkah + toast
Steamed mussels with coconut milk, $16.00
- lemongrass, galangal, turmeric + dashi
Board: prosciutto, artichokes, olives, peppers, $32.00
- cauliflower arancini + aioli, toasted ciabatta
Board: chicken liver parfait, aged cheddar, $29.00
- cornichons, cherry + apple relish, bread
Mussel + market fish veloute, $26.00
- potato, fino sherry cream, toasted sourdough
Beer battered or crumbed fish + chips $29.00
- Add: 3 grilled prawns $9, 3 battered oysters $13, house slaw $3.5
Angus 250g grilled ribeye, café de Paris butter, $36.00
- potato mash with spring onions + parsley, watercress, lemon
Smoked market fish croquettes, harissa yoghurt sauce, $29.00
- salad of rocket + red cabbage with mandarin + raspberry dressing
Pea + parmesan risotto, steamed edamame, $29.00
- chevre, preserved lemon + quinoa tabbouleh, pea tendrils
Lyonnaise salad with a poached egg, $17.00
- bacon, frisee, garlic + herb croutons, lemon dressing
Add: crumbed chicken tenderloins $8.00
West Coast whitebait fritter 50g/100g, $25.00/$44.00
- served with lemon, aioli + micro cress

Bread roll with butter $4.50
Mixed salad, mandarin + raspberry dressing $9.00
Hand cut chips, tomato ketchup + aioli $9.00

Chocolate torte, milk chocolate + caramel mousse, $16.00
- vanilla bean mascarpone, cherries, salted caramel corn
Two scoops of vanilla gelato, strawberries, sherry syrup $12.00

50g with walnut bread, crackers + quince paste
1 Cheese: $17.00
2 Cheeses: $33.00
3 Cheeses: $48.00
o Over the Moon triple cream brie, Putaruru
o Kingsmeade Opaki Manchego, Masterton
o Puhoi Cellar Range waxed blue, Puhoi Valley

Nearby Sample Menus

Marinated warmed mixed olives $9.5
‘Cloudy Bay’ clam linguine, white wine & flat leaf parsley $24.5
Gorgonzola dolce & crackers $28
- with a glass of de bortoli noble one
Cherry amaretti & glass of petit guiraud sauterne $15
‘Bostock’ chicken, cucumber, white beetroot, broccolini salad & avocado dressing $21
Pea, pistachio, green bean, tarragon, parsley, watercress & parmesan spaghetti $19.5
Porridge $11
- with Brown sugar & cream
Hawkes bay cherries & dark chocolate pistachio brittle & glass of cointreau noir $18

DOUBLE HERB CRUMBED BEEF SCHNITZEL $20.90
- red wine gravy seasonal vegetables & fat bird chips or mash
SAUSAGE & MASH $19.90
- onion gravy
FAT BIRD CHIPS $6.90
- aioli & red sauce
WARMED HOUSE OLIVES GF $7.90
- olives in orange thyme & garlic
MUSHROOM & VEGETABLE PIE $20.90
- puff pastry lid mash or fat bird chips
EGGS ON TOAST YOUR WAY $7.90
- add streaky bacon $4.00, black pudding $4.00, sausage $4.00, roast tomato $2.00, beans or mushrooms $3.00
SALT & PEPPER SQUID $13.90
- sweet chili soy ginger & sesame glaze w carrot orange & coriander salad
THE MAC BIRD BURGER $19.90
- 200g beef patty cos lettuce diced gherkins, cheddar & one fat bird special sauce

Orange Beef With Rice $12.5
Tomato And Marinated Beef Brisket $13.5
Beef Spicy And Sour Egg Noodle/Rice Noodle Soup $12.5
Fried Noodle with Seafood On Sizzling plate $15.5
Satay Chicken And Vegetable With Rice $12.5
Boiled Dumpling (Pork/Beef) 10pics $10.5
-Seafood $12.5
-Chicken $11.5

Peppercorn $3
Lentil & quinoa salad $8
Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
Hand cut fries $10
Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
Thyme & garlic roasted mushroom $8
BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15
Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24

Uber Salad (vegan) $23
- Red quinoa, baby spinach, chia seed, cranberries, pumpkin seed, avocado + apple cider vinaigrette
replace cheese with vegan cheese $4
Cannelloni (V) $19
Lamb Salad $23
- Marinated lamb loin, feta, red onion, mixed leaves, tomato + mint & mandarin dressing
Italian Job M $24/ L $34
- Pepperoni, baby spinach, sun dried tomato, kalamata olive (on the stone) + feta
Shawshank M $26/ L $36
- Lamb braised till it falls off the bone, caramelised onion, roasted pumpkin + rosemary
Three Little Pigs M $26/ L $36
- Pepperoni, streaky bacon, shaved leg ham, chipotle bbq sauce + sweet chilli sauce
gluten free pizza base (Medium only) $2

Steamed Rice
- Steamed long grain basmati rice topped lightly with butter
Gehtu Masala $18.50
- Succulent cubes o f lam b m arinated 48 hours, then skewered and smoke roasted over flaming charcoal, finished o f in a rich tandoori m asala sauce with green herbs and onions. (Highly spiced, m edium hot).
Squid Curry $24.50
- Mild, medium or hot.
Goan Squid Masala $22.00
- Squid cooked in green herbs, ground spices and a coconut base. A delicacy of goa.
Lamb Samosa $7.50
- Deep-fried pastry filled with minced lamb.
Peshawari Naan $7.50
- Large leavened bread, stuffed with dried fruits and nuts.
Green Salad $6.00
Lamb Korma (Mild) $18.50
- Tender pieces o f lamb cooked in cream finished with cashew nuts.

Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
-Regular server $11.00
-Large server $17.00
Pepperoni wheel $5.00
- Peperoni and mozzarella warpped
Original buffalo wings
- Our classic buffalo sauce recipe
Hot buffalo wings
- Our buffalo sauce packed with extra heat!
6 mozzarella sticks $9.00
- Breaded mozzarella cooked golden brown
-Regular server $11.00

Mozzarella, basil pesto, red onion, red peppers, on a tomato base $17.00
- Feta, Pesto, Spinach, Red Peppers $8.50
Toasted Sandwiches
Avocado and Tomato $14.00
- On five-grain (seasonal)
Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
Add:
- Bacon $5.00
- Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea

Prawn Masala $21.90
- King prawns cooked with spices and thick onion tomato sauce
Vegetable Kolapuri $16.50
- Mixed vegetables cooked with coconut, fresh ground and whole spices. A specialty of South India
Chicken Nuggets $6.50
- Served with BBQ sauce
Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
Paneer Makhani $16.50
- Homemade cottage cheese cooked with rich tomato and creamy sauce
Butter Chicken $17.90
- Boneless tandoori roasted chicken cooked in rich tomato and creamy sauce
Chicken Manchurian $17.90
- Deep fried marinated chicken cubes cooked in special Manchurian sauce
Palak Paneer $16.50
- Homemade cottage cheese and fresh blended spinach cooked with aromatic spices

Tandoori Prawns $11.90
- Juicy prawns marinated in tandoori paste and roasted in tandoor served with salad
Balti Kebab Curry $15.50
- Med spiced kebab cooked in tandoor and simmered in special balti sauce
-Chana Masala
- Whole chickpeas seasoned with onion, garlic, ginger and finished with spices and herbs
-Palak Paneer
- Cottage cheese cubes cooked with spinach in mild spice gravy and straight from North India
Onion Bhaji $6.50
- Sliced onion, stripped in chick pea flour and deep fried
-Murg Kali Mirch Korma
- Chicken prepared with grounded with hot black pepper corn cook in creamy gravy
Tandoori Chicken $19.90
- Tender spring chicken marinated in yoghurt, spices and gently roasted served with salad
Dhaba Special Stuffed Naan / Cheese and Spinach Naan / Peshawari Naan / Keema Naan / Cheese and Garlic Naan $4.50

Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple

Chicken burger $19.00
- Buttermilk fried chicken, slaw, pimento cheese, sriracha & fries (nf)
Popcorn chicken and chip $9.00
Cheese burger $19.00
- Beef pattie, cheese, pickles, mustard & fries (nf)
200g sirloin, cafe de paris butter, fries, watercress (gf,nf) $21.00
Slow roasted pork knuckle, apple mustard, gravy (df,gf,nf) $50.00
Spaghetti, red sauce, cheese $9.00
House baked spicy beans, smoked breakfast sausage, toast (nf) $17.00
Wood grilled zucchini, confit garlic, chilli (df,gf,nf,veg,v) $10.00

Selection of Gluten Free Pies $6.50
Gusto's Old Fashioned Fish Pie $5.50
Warm Chicken Salad $16.00
- Pan-fried on salad greens, tomato, capsicum, red onion, cucumber
Gusto 'BLT' $12.50
- Crispy bacon, lettuce, tomato, on toasted wholemeal, aioli, chips, salad
Regular Fries $6.50
- Your choice of aioli or tomato sauce
Gourmet Beef Burger $12.75
- Melted cheddar, crispy bacon, spicy mayonnaise, wedges
Eggs Your Way and Crispy Bacon $10.50
- On wholemeal toast
Gourmet Vegetarian Burger $12.75
- Veggie patty, lettuce, tomato, mango relish, wedges

Vegetarian vietnamese sandwich $10.00
Pork and pineapple summer rolls $7.00
Vietnamese spring rolls for 3 pieces $10.00
Pork vietnamese sandwich $10.00
Vege stir fried rice noodles $15.00
Rice noodle rolls $7.00
Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
Chicken vietnamese sandwich $10.00

Bookings Essential, 90 minutes before show start time
White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
- Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
Childrens portions available $7.50
Pork Sausage /Bacon $4.00
Toast $6.00
- With butter and preserves
Works breakfast $19.50
- Eggs, bacon, mushrooms, tomato, sausages, hashbrown and toast
Veggie Works $18.50
- Corn fritter, has brown, grilled tomato, mushrooms and egg

Dockside

Wellington Region > Wellington > Dockside

Address

3 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

044999900

Email

dine@docksidenz.com

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Kiwi , New Zealand , Seafood , Vegan , Vegetarian

Features

Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Television , Groups , Bar , Lunch , Bar Scene , Seating , View , Highchairs Available , Brunch , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Dockside in Wellington Menu

Nearby Sample Menus

Dockside

Wellington Region > Wellington > Dockside

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

3 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand

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Wellington Region Restaurants

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