Dockside in Wellington Menu

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Baked eggs with parmesan béchamel, $18.00
- spinach + cherry tomatoes, toast on the side
Scrambled eggs + potted salmon, $18.00
- on toast with parsley, chives + chervil
Poached eggs on toast with ham off the bone $18.00
- braised smoky tomatoes, peppers + chickpeas, aioli
Big breakfast: poached eggs on toast with hash browns, $25.00
- bacon, sausage, roasted vine tomatoes + mushrooms
Oysters: ½ dozen/dozen:
- natural with pink onions or battered with wasabi yogurt M.P.
Board: crumbed green olives with balaboosta, $28.00
- quinoa + feta falafels, hummus with dukkah + toast
Steamed mussels with coconut milk, $16.00
- lemongrass, galangal, turmeric + dashi
Board: prosciutto, artichokes, olives, peppers, $32.00
- cauliflower arancini + aioli, toasted ciabatta
Board: chicken liver parfait, aged cheddar, $29.00
- cornichons, cherry + apple relish, bread
Mussel + market fish veloute, $26.00
- potato, fino sherry cream, toasted sourdough
Beer battered or crumbed fish + chips $29.00
- Add: 3 grilled prawns $9, 3 battered oysters $13, house slaw $3.5
Angus 250g grilled ribeye, café de Paris butter, $36.00
- potato mash with spring onions + parsley, watercress, lemon
Smoked market fish croquettes, harissa yoghurt sauce, $29.00
- salad of rocket + red cabbage with mandarin + raspberry dressing
Pea + parmesan risotto, steamed edamame, $29.00
- chevre, preserved lemon + quinoa tabbouleh, pea tendrils
Lyonnaise salad with a poached egg, $17.00
- bacon, frisee, garlic + herb croutons, lemon dressing
Add: crumbed chicken tenderloins $8.00
West Coast whitebait fritter 50g/100g, $25.00/$44.00
- served with lemon, aioli + micro cress

Bread roll with butter $4.50
Mixed salad, mandarin + raspberry dressing $9.00
Hand cut chips, tomato ketchup + aioli $9.00

Chocolate torte, milk chocolate + caramel mousse, $16.00
- vanilla bean mascarpone, cherries, salted caramel corn
Two scoops of vanilla gelato, strawberries, sherry syrup $12.00

50g with walnut bread, crackers + quince paste
1 Cheese: $17.00
2 Cheeses: $33.00
3 Cheeses: $48.00
o Over the Moon triple cream brie, Putaruru
o Kingsmeade Opaki Manchego, Masterton
o Puhoi Cellar Range waxed blue, Puhoi Valley

Nearby Sample Menus

Pork belly tostada $18
- Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
add scallops $34
Brown butter mash $7
Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
Farmer’s market beets $19
- aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
Steak fries $7
Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
Crispy squid $17
- salt + pepper spice, cucumber yoghurt, coriander, green chilli

Sour Cream & Chives Potato $3.60
- Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
Bacon Chicken Fiesta Salad $9.90
- Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
Bacon Chicken Chompa $6.30
- A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
Hoki Fish $6.00
- Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
3 pcs $5.90
Single Mushroom Melt $7.60
- We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
Kids Meal Hamburger $5.90
- Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
Salad Burger $4.60
- Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.

ORANGE BEEF w/Rice $13.50
Vegetable $11.00
Moro Bar-Crumbed $3.20
4 Mushrooms-Crumbed $3.50
Curry Roll-Beef $2.80
6 Onion Rings $3.50
Bacon & Egg Burge -w/Meat patty $8.80/$13.30
Sichuan Chicken or Beef $12.50

Granola $9.50
- stone fruit compote, honey, yogurt
Proscuitto & peach $18.00
- zucchini, rocket, mint, feta
Scopa tiramisu $12.00
Sage fried eggs $12.00
- focaccia bread
Slow roma tomatoes $4.00
Proscuitto & peach $18.00
- zucchini, rocket, mint, feta
House baked focaccia bread $5.00
- balsamic, olive oil
Hollandaise $2.00

Curry Roll $2.50
P3 $22.00
- 4 Fish, 4 Crab Sticks, 4 Potato Fritter, Chips
Lasagne $3.00
Banana Fritter (cinnamon sugar) $2.30
P1 $14.50
- 2 Fish, 4 Mussels, 4 Potato Fritter, Chips
P2 $14.50
- 2 Fish, 2 Meat Patty, 4 Potato Fritter, Chips
with chips, coleslaw, sauce & lemon
Vegetarian Burger $5.00

Garlic Beef in brown Sauce $17.50
Pineapple Fritter $2.20
Stir-fried Duck Meat $24.00
ScaIops with vegetabes $18.00
Chinese Chicken(L) $10.50
Battered Mussel $0.90
Kungpo squid $13.90
Szechuan beef $13.90

Beef or Pork 15.00
TS2 Pork, Squid and Prawn Glass Noodle Salad (Yam Woon Sen) $19.00
C1 Red or Green Curry
A8 Mixed Appertiser (A1-A7 8 pieces in total) $9.50
M8 Stir Fry with Chilli Paste $14.00
- Chicken, Beef or Pork
Duck $16.00
M12 Fried Rice $14.00
- Chicken, Beef or Pork
E1 Jasmine Rice $1.00

Onion Kulcha $4.00
- Naan stuffed with mildly spiced coriander and onion.
Open 7 Days 4.30 - 9.30pm Deliveries on Thursday, Friday, Saturday & Sunday.
Chicken Tikka Masala $16.00
- Tandoori roasted boneless chicken, delicately cooked in onion and capsicum sauce with tomatoes.
Lamb Vindaloo $16.00
- Tender pieces of lamb cooked in red chilies, herbs and vindaloo paste
Coconut Rice $5.00
- Basmati rice cooked with coconut cream.
Chicken Madras $16.00
- Boneless chicken cooked with ground spices and coconut cream.
Daal Makhani $12.50
- Black lentils cooked in tomato paste, spices and finished with cream and butter.
Mango Chutney $2.00

Pan Fried Beef $9.50
Dumplings 1/2 Doz $5.00
Beef black Bean Sauce $9.50
Won Tons deep fry 1/2 doz $5.00
Honey Chicken $10.00
Won Ton deep fry 1 Doz $9.00
Steam Rice $2.50
FAMILY MEAL $25.00
- whole stuffed chicken(size 14), peas, gravy, 8 Vegetables

Bastella
Marrakech Fish Tagine $22.90
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
Spicy Chickpeas $9.90
- Blended with Moroccan spices, fresh herbs and tomato. Served with bread.
Chickpea salad $13.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
Bessara $9.90
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
Zetoun $9.90
- Marinated olives in Moroccan spices, served with fresh bread.
Hummus $9.90
- Smooth chickpea dip with spices and olive oil, served with fresh bread.
Vegetarian Tagine $19.90
- Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.

Halloumi $4.50
Chili bean nachos w salsa & sour cream $12.50
House cured salmon $6.00
Creamy mushrooms on sourdough toast with rocket $12.50
Chicken BLT Turkish sandwich and fries $14.50
Two free range eggs $9.00
- with multigrain, sourdough or gluten free bread
Mince on toast $10.00/$16.00
- baby spinach poached eggs, parmesan
Homemade Muesli $9.00
- with poached seasonal fruit and yogurt

Fresh Seasonal Oysters $3 *each price
Deep fried Moro Bar $3.80
Do-nut $2.00
Scallops $2.80
Fish $8.00
●Grilled fish $17.00
Salad $5.50
-Full $4.80

-Dessert Ice cream with mixed fruits
-Beef and Black Bean Sauce on Ho Fun / Fried Ho Fun with Beef in an Egg Gravy / Singaporean Fried Vermicelli / Stir Fried Yee Mein / Beef Fried Ho Fun $18.00
●Fried Rice
Chicken Sweet Corn Soup $6.00
Hot and Spicy Tripe and OX Tongue $28.00
-Soup Chicken Sweet Corn Soup
Pork Ribs in OK Sauce / Round Beans with Pork Mince / Hot & Chilli Beef $22.00
Stir Fried Mixed Chilli Peppers with a choice of Beef, Chicken or Pork $20.00

Sizzling Chinese Fillet Steak $24.80
Soy Sauce Lamb with Spring Onion $19.80
Sweet & Sour Pork $20.80
Peking King Prawns $29.80
- King prawns with shell
Deep Fried Oysters $12.00
Orange Mushrooms $18.80
Plum Sauce Deep Fried Duck $25.80
Shredded Pork in Bean Sauce $20.80
- (Chinese pancake $0.80 each)

Tom Yum Noodle Soup $10.00
- Chicken / Seafood / Veggie
Dumpling Laksa $11.00
Hainanese Chicken Rice $11.00
Sambal Chicken $11.50
BBQ Pork Wonton Noodle (Dry) N/A
Roti Telur (Egg) $4.50
Noodle Soup $10.00
- Chicken / Beef / Dumplings / Veggie
Deep Fried Banana $7.50

Dockside

Wellington Region > Wellington > Dockside

Address

3 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

044999900

Email

dine@docksidenz.com

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Kiwi , New Zealand , Seafood , Vegan , Vegetarian

Features

Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Television , Groups , Bar , Lunch , Bar Scene , Seating , View , Highchairs Available , Brunch , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Dockside in Wellington Menu

Nearby Sample Menus

Dockside

Wellington Region > Wellington > Dockside

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

3 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand

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Wellington Region Restaurants

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