Dockside in Wellington Menu

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Baked eggs with parmesan béchamel, $18.00
- spinach + cherry tomatoes, toast on the side
Scrambled eggs + potted salmon, $18.00
- on toast with parsley, chives + chervil
Poached eggs on toast with ham off the bone $18.00
- braised smoky tomatoes, peppers + chickpeas, aioli
Big breakfast: poached eggs on toast with hash browns, $25.00
- bacon, sausage, roasted vine tomatoes + mushrooms
Oysters: ½ dozen/dozen:
- natural with pink onions or battered with wasabi yogurt M.P.
Board: crumbed green olives with balaboosta, $28.00
- quinoa + feta falafels, hummus with dukkah + toast
Steamed mussels with coconut milk, $16.00
- lemongrass, galangal, turmeric + dashi
Board: prosciutto, artichokes, olives, peppers, $32.00
- cauliflower arancini + aioli, toasted ciabatta
Board: chicken liver parfait, aged cheddar, $29.00
- cornichons, cherry + apple relish, bread
Mussel + market fish veloute, $26.00
- potato, fino sherry cream, toasted sourdough
Beer battered or crumbed fish + chips $29.00
- Add: 3 grilled prawns $9, 3 battered oysters $13, house slaw $3.5
Angus 250g grilled ribeye, café de Paris butter, $36.00
- potato mash with spring onions + parsley, watercress, lemon
Smoked market fish croquettes, harissa yoghurt sauce, $29.00
- salad of rocket + red cabbage with mandarin + raspberry dressing
Pea + parmesan risotto, steamed edamame, $29.00
- chevre, preserved lemon + quinoa tabbouleh, pea tendrils
Lyonnaise salad with a poached egg, $17.00
- bacon, frisee, garlic + herb croutons, lemon dressing
Add: crumbed chicken tenderloins $8.00
West Coast whitebait fritter 50g/100g, $25.00/$44.00
- served with lemon, aioli + micro cress

Bread roll with butter $4.50
Mixed salad, mandarin + raspberry dressing $9.00
Hand cut chips, tomato ketchup + aioli $9.00

Chocolate torte, milk chocolate + caramel mousse, $16.00
- vanilla bean mascarpone, cherries, salted caramel corn
Two scoops of vanilla gelato, strawberries, sherry syrup $12.00

50g with walnut bread, crackers + quince paste
1 Cheese: $17.00
2 Cheeses: $33.00
3 Cheeses: $48.00
o Over the Moon triple cream brie, Putaruru
o Kingsmeade Opaki Manchego, Masterton
o Puhoi Cellar Range waxed blue, Puhoi Valley

Nearby Sample Menus

Antipasto Platter $12.90
- Olives, Ham, Pepperoni, Sun-dried Tomato, Haloumi & Pickled Aubergine served w/ Woodfired Flatbreads
Chocolate Pizza $8.50
- Nutella, Chocolate, Marshmallow
Margherita $8 S / $14.5 L
- Tomato, Mozarella, Fresh Basil, Parmesan Cheese
Pancetta $14.5 S / $21.5 L
- Pancetta, Mozzarella
Cheese $7.5 S / $11.5 L
- Mozzarella, Oregano
Baklava $7.50
- Almonds & Walnuts layered w/ Filo pastry, drizzled in Cinnamon Honey syrup. Served w/ Gelato
Sauces Free
- BBQ / Chilli / Jalapeno
Aubergine $13.5 S / $19.5 L
- Aubergine, Sun-dried Tomato, Fresh Basil, Olives, Mozzarella

Pan Fried Steak Sandwich with Onion, Tomato, Ciabatta & Fries $18.00
Beef Stroganoff with Fresh Rice & Salad $16.00
Bacon, Lettuce, Avocado, Tomato and Brie Burger with Fries $15.00
Fries & Wedges $6.50
Eggs Montreal with Salmon $14.00
Pancakes with Fruit or Bacon & Banana $14.00
Pan Fried Tofu Burger in a Mushroom Sauce, Tomato, Onions & Fries $14.00
Pan Fried Chicken Breast Burger with Apricot, Brie, Tomato & Fries $14.00

Banana donuts w/ whipped cream, chocolate & caramel sauce $16.50
Thai yellow chicken curry, jasmine rice & fried egg $26.00
Mixed leaf salad $7.50
See the blackboard for our daily specials n/a
Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50
Roast pepper, anchovy & egg $11.50
Beef shoulder fillet, chimichurri rojo, quinoa & roast parsnips $28.00
Chips, sauce, mayo $7.00

M6 Chicken and Cashew nuts 10.00
- Stir- fried chicken and cashew nuts with vegetables
A3 Thai Fish Cakes 9.50
- Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
M4 Khao-pad Moo 10.00
- Fried rice with pork and vegetable
M5 Nur Pad Nam mun hoi 10.00
- Stir fried beed with oyster sauce
M10 Pad Kra Thiam Gai 10.00
- Stir fried chicken with garlic
Roti and peanut sauce $4.00 each
S2 Tom Kha Gai 10.00
- Chicken coconut milk soup with galangal, lemon grass, and Lime juice
C3 Panaeng Curry Tofu 10.00
- Thai thick red curry and coconut milk come with Tofu and vegetable

Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers
Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
Chocolate Trio $14.00
- Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
Panna Cotta $13.00
- Orange panna cotta served w berry coulis & plum ice cream
Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
Crème Brûlée $13.00
- Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)

Chicken curry rice (spicy) / chicken fried rice / chicken chow mein $10.50
Chicken cashewnut on rice / beef black bean stick noodle $11.50
Double cheese burger B $8.70 / C $12.50
- Half-pound to beef pattie with cheese
1/4 pounder B $5.50 / C $9.50
- 1/4 pound, 100gr beef pattie, tomato, lettuce, onion & tomato sauce
8 wontons / 6 squid rings $4.40
6 chicken nuggets $4.50
Quarter pounder burger & chips $9.90
9 piece pack $25.00
- 5 thighs & 4 drums, no chips

Salad $5.50
Squid rings ( 6 ) $5.00
-Battered fish $15.00
-Half $2.80
Hawaiian $10.00
●Gluten free fish $5.50
Crumbed chicken $4.00
●Battered fish $4.00

CHICKEN FOO YOUNG $10.50
CURRY CHICKEN $10.50
PINEAPPLE FRITTERS $1.80
BAMI GORANG (NOODLES) $11.00
MUSHROOMS $1.50
COMBINATION CURRY $11.00
PLAIN $3.50
ROAST PORK FOO YOUNG $10.50

Chips with aioli $8.00
Chicken $21.00
- chicken, grape, pesto, red onion.
The vineyard platter $35.00
- an antipasto to share – includes salami, chorizo, ham, falafels, dolmades,hummus, spinach dip, house marinated olives, caperberries,sundried tomato, marinated capsicum, feta, pickled mushrooms, grapes and sourdough bread.
Eggs on toast $10.00
- wairarapa free range eggs, poached, scrambled or fried, with sourdough toast.
Corn fritters with bacon $17.50
- corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
mushrooms on toast 17.00
- sautéed mushrooms in a creamy sauce on sourdough toast.
Spanish gypsy stew with crusty bread $18.50
- hearty stew with chorizo, pork, chickpeas, potato, tomato, capsicum, spinach and garlic.
Salami $22.00
- salami, olives, capsicum, red onion, anchovies, jalapenos.

Combination of Pork & Chicken $15
Fish Katsudon $14
Chicken Katsu & Curry $15
- Crispy chicken and Japanese curry served with rice and Miso soup
Fish Katsu & Teriyaki Noodle $15
Spicy Seafood Noodle $15
- Spicy noodle with plenty of seafood served with rice and Miso soup
Combination Nigiri $16
- 10 pieces of Combination of fresh Salmon, seared Salmon & Tuna, Prawn Nigiri
Teriyaki Beef Bento $17
- Pan fried Teriyaki beef served with Tempura, Sushi, salad, rice and Miso soup
Seafood Udon Soup $14
- Japanese noodle soup with plenty of seafood

salmon tartare, dill & lemon crème fraiche, grilled bread g* d $14.00
bacon roasted brussel sprouts, pasta, ricotta, roasted hazelnut, kale $19.00
braised beef cheek, ox tongue, truffle polenta,
olives, orange zest, fennel seed v g d $8.00
pork belly, cumin roasted parsnip, gravy, cress, pear, walnut d $29.00
mussels, spicy tomato broth, grilled bread g* d $24.00
margherita, tomato, mozzarella, basil v $17.00
roasted butternut squash, tahini yoghurt, pistachio dukkha g v $8.00

Blue Cheese Sauce $2.00
Garden Salad $8.00
- w House dressing
Peppercorn Sauce $2.00
On the Bone Op Rib Roast 400g $34.00
- Locally farmed glass fed & aged for 21 days
Bearnaise $2.00
Baa Baa Lamb Sliders $15.00
- 3 Sliders w Tzatziki & Relish
Potato Gratin $8.00
Bavette Steak 300g $20.00
- On Parsnip puree w rosemary red wine jus

Parmesan and truffle fries $8
Bacon $4
Vegie rosti $16
- potato and carrot rosti topped with a poached egg and a crushed pea and spinach salad
Soup of day $10
Baked eggs benedict $13
- served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
Honey grilled greek halloumi salad $17.50
- roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
Goats cheese and honey ravioli $16
- served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
Three cheese open tart $14
- blue brie and goats cheese tart topped with a rocket and cherry tomato salad

Ham & Egg bite with homemade salsa $6
Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10
Kumara nest with cheese, egg & feta $6
Daily changing Salads 360ml $8 500ml $12
- Mix and Match the salads
Felipe sandwich with zany zeus halloumi, roasted mushroom, salsa & spinach $9.5
Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms $9.5
Ham & Egg bite with homemade salsa $6
Reuben sandwich with pastrami, swiss cheese, sauerkraut & russian dressing $10.5

Omelet- pork $8.50
Chips $2.50
Sandwiches $3.50
Chicken thign $3.00
Bacon, egg, sausage & toast $8.50
Dinner box $8.50
- 1 thigh, 1 drum, 1 wing & chips
All toasted $1.00
Lunch box $7.00
- 1 thigh, 1 drum & chips

Dockside

Wellington Region > Wellington > Dockside

Address

3 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

044999900

Email

dine@docksidenz.com

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Kiwi , New Zealand , Seafood , Vegan , Vegetarian

Features

Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Television , Groups , Bar , Lunch , Bar Scene , Seating , View , Highchairs Available , Brunch , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Dockside in Wellington Menu

Nearby Sample Menus

Dockside

Wellington Region > Wellington > Dockside

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

3 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand

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Wellington Region Restaurants

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