Dockside in Wellington Menu

FOOD FOOD
  • Baked eggs with parmesan béchamel, $18.00
    • spinach + cherry tomatoes, toast on the side
  • Scrambled eggs + potted salmon, $18.00
    • on toast with parsley, chives + chervil
  • Poached eggs on toast with ham off the bone $18.00
    • braised smoky tomatoes, peppers + chickpeas, aioli
  • Big breakfast: poached eggs on toast with hash browns, $25.00
    • bacon, sausage, roasted vine tomatoes + mushrooms
  • Oysters: ½ dozen/dozen:
    • natural with pink onions or battered with wasabi yogurt M.P.
  • Board: crumbed green olives with balaboosta, $28.00
    • quinoa + feta falafels, hummus with dukkah + toast
  • Steamed mussels with coconut milk, $16.00
    • lemongrass, galangal, turmeric + dashi
  • Board: prosciutto, artichokes, olives, peppers, $32.00
    • cauliflower arancini + aioli, toasted ciabatta
  • Board: chicken liver parfait, aged cheddar, $29.00
    • cornichons, cherry + apple relish, bread
  • Mussel + market fish veloute, $26.00
    • potato, fino sherry cream, toasted sourdough
  • Beer battered or crumbed fish + chips $29.00
    • Add: 3 grilled prawns $9, 3 battered oysters $13, house slaw $3.5
  • Angus 250g grilled ribeye, café de Paris butter, $36.00
    • potato mash with spring onions + parsley, watercress, lemon
  • Smoked market fish croquettes, harissa yoghurt sauce, $29.00
    • salad of rocket + red cabbage with mandarin + raspberry dressing
  • Pea + parmesan risotto, steamed edamame, $29.00
    • chevre, preserved lemon + quinoa tabbouleh, pea tendrils
  • Lyonnaise salad with a poached egg, $17.00
    • bacon, frisee, garlic + herb croutons, lemon dressing
  • Add: crumbed chicken tenderloins $8.00
  • West Coast whitebait fritter 50g/100g, $25.00/$44.00
    • served with lemon, aioli + micro cress
SIDES SIDES
  • Bread roll with butter $4.50
  • Mixed salad, mandarin + raspberry dressing $9.00
  • Hand cut chips, tomato ketchup + aioli $9.00
DESSERT DESSERT
  • Chocolate torte, milk chocolate + caramel mousse, $16.00
    • vanilla bean mascarpone, cherries, salted caramel corn
  • Two scoops of vanilla gelato, strawberries, sherry syrup $12.00
CHEESES CHEESES
  • 50g with walnut bread, crackers + quince paste
  • 1 Cheese: $17.00
  • 2 Cheeses: $33.00
  • 3 Cheeses: $48.00
  • o Over the Moon triple cream brie, Putaruru
  • o Kingsmeade Opaki Manchego, Masterton
  • o Puhoi Cellar Range waxed blue, Puhoi Valley

Nearby Sample Menus

  • Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue $16.90
  • Kaikoura Scampi ceviche, avocado, Vietnamese mint, coriander, lemongrass, scampi oil $31.90
  • House Baked Sourdough Baguette $4.90
  • Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
  • Duck fat roasted potatoes, sage, parmesan & truffle mayo $9.90
  • Beef Fillet, Café de Paris butter, fries $38.90
  • Mixed Olives $8.90
  • Smoked White Warehou, quinoa, pickled baby beets, baba ghanoush, dukkah $34.90
  • COMBINATION MEE GORENG $10.00
  • BEEF BLACK BEAN $10.50
  • WAREHOU $8.50
  • BBQ PORK $9.80
  • BEEF CURRY $10.50
  • BLUE COD $11.00
  • GENUINE PAUA FRITTER $5.50
  • COMBINATION $10.50
  • BACON BUTTY $10.00
    • with aioli on sourdough
  • GOURMET CHICKEN BURGER $18.00
    • with bacon, cheese, fries & aioli
  • TOAST & SPREAD $6.00
    • w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
  • HOMEMADE MUESLI $12.00
    • w banana yoghurt & honey
  • LOX $18.00
    • scrambled eggs & salmon on toast with cream cheese
  • HOT CHICKEN SALAD $18.00
    • with feta and olives sweet chili and lime
  • FREE RANGE EGGS $10.00
    • poached scrambled or fried on toast
  • GRAND GRETA $20.00
    • two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
  • Purple rice no6 $8.50
    • crystal jelly+noodle jelly+small taro ball
  • Red bean crushed ice w/matcha $13.80
  • Meet fresh signature herbal jelly (ice) $8.50
    • boba + kidney bean + small taro ball
  • Meet fresh signature herbal jelly (ice) $8.50
    • herbal jelly + herbal blended ice + taro ball + coffee cream
  • Taro ball no2 $8.00
    • sweet potato + barley + boba
  • Tofu Pudding with sweet potato $8.00
  • Waffle no1 $16.80
    • vanilla ice cream + caramel
  • Mung bean cake $8.00
  • Traditional Fried Rice $10.50
    • Beef /Pork /Chicken
  • Cheese $2.50
  • Corn Fritter $2.50
  • Includes crumbed fish , 2 calamaris, 2 scallops, 2 mussels, served with coleslaw, chips, lemon, tartare or tomato sauce $13.00
  • Sambal Chicken $10.50
    • Chow Mein or Fried Rice
  • Gourmet Chicken $12.00
    • On Steamed Rice
  • Crumbed Fish $3.30
  • Bacon Burger $4.80
  • Won Tons deep fry 1/2 doz $5.00
  • Mee Goreng $9.50
  • Chicken Oyster Sauce& Vegetables $9.50
  • Satay Chicken $9.50
  • Curry Chicken $9.50
  • Steam Rice $2.50
  • Satay Pork $9.50
  • Black Pepper Beef $9.50
  • Sourdough with Balsamic oil and Dukkah $12.00
  • Pancakes $17.00
    • topped with caramelised banana, maple syrup and a berry mango compote
  • Reds Manuka Smoked Salmon $22.00
    • resting on Te Horo organic salad, maple roasted nuts, danish feta and drizzled in citrus hollandaise
  • Fish of the Day POA
    • this changes daily we will let you know what we have available
  • Apricot and Camembert Cake with Toasted Almonds, Fig Chutney and Grilled Brown Sugar Cinnamon Bread $14.00
  • Reds Beef Burger $22.00
    • 200g garlic and rosemary eye fillet patties with Te Horo Swiss cheese, Te Horo organic salad greens, tomato, beetroot relish and aioli on toasted pide bread with fries
  • Chicken Liver Pate $18.00
    • pistachio crusted served with Reds fig chutney, Te Horo organic salad and toasted bread
  • Pasta of the Day $18.50
    • this changes daily we will let you know today's flavour
  • Roma Tomato $19
    • Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
  • Lamb $37
    • Eggplant, Apricot, Lavender
  • Salmon $21
    • Crab, Green Beans, Black Olives, Mango
  • Lemon $17
    • Rosemary, Olive Oil, Orange Blossom, Poppyseed
  • White Chocolate $17
    • Strawberry, Rhubarb, Cardamon
  • Jano Tasting Plate For 2 $48
    • Salmon, Free-Range Pork, Roma Tomato
  • Sides $9
    • Freshly Prepared
  • Butternut $29
    • Black Garlic, Quinoa, Red Onions
  • Baked Chicken Breast $20.00
    • Wrapped in bacon, filled with Brie and topped with cranberry sauce, with salad & fries
  • Wedges $9.00
    • With sour cream
  • Vegetarian Lasagne $17.00
    • Topped with parmesan cheese and tomato salsa, with fries and salad
  • Creamy Garlic Sauce $3.50
  • Beef Nachos $13.00
    • Mild Chilli con Carne, topped with cheese and sour cream
  • Bangers & Mash $17.00
    • 2 pork sausages served on mash, with peas, onions, gravy and Yorkshire puddings
  • Creamy Pepper Sauce $3.50
  • Cottage Pie $17.00
    • A great winter favourite of minced beef, loaded with vegetables and topped with mashed potato and cheese
  • Chicken Liver Parfait $16.00
    • Balsamic cherries, ciabatta
  • Choc/Coffee Semifreddo $8.00
    • Orange jelly, choc crumble
  • Spice Chicken $18.00
    • Eggplant, red onion, basil tomato
  • Sardines $16.00
    • Gremolata toast
  • Chicken Wings $15.00
    • Hot sauce, celery, creme fraiche
  • Garlic Mushrooms $3.00
  • Mussels of the Day $16.00
    • Frites
  • Iceberg Salad $6.50
    • Watercress tarragon dressing
  • Tempura fried salt & pepper squid $12
    • with homemade chilli jam
  • Caesar salad(V)(GF)(DF) $16
    • with bacon, cos, parmesan, anchovies, free range poached egg and croutons
  • Vegetables of the day(V)(GF)(DF) ask a member of staff for today's choice) $7
  • Gp veggie burger(DF) $18
    • with aioli, eggplant, zucchini, pimiento peppers & pecorino cheese and fries
  • Cheeseboard(GF) $22
    • three cheeses from ontrays petone
  • Crusty bread(V)(GF) $7
    • with olive oil & balsamic
  • Sausage and mash(GF) $16
    • seved with homemade onion gravy
  • Sourdough royale(GF) $16
    • with smashed avocado, hot smoked salmon, free range-poached egg & hollandaise
  • Grilled Pork Roll $6.50
  • Tuna Salad Sandwich $4.00
  • Daily Lunch
    • Extended variety of sweets filled rolls sandwiches
  • Continental Breakfast $5.00
  • Hash Brown / Spicy Spanish Chorizo $1.00
  • Egg Sandwich $3.00
  • Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
  • Ham & Cheese Bagel / Chicken & Avocado Bagel / Cranberry & Avocado Bagel / Bacon & Avocado Croissant / Ham & Cheese Croissant / Vegetarian Croissant $5.00
  • CRISPY SKIN CHICKEN WINGS $13.00
    • Made extra crispy for your pleasure
  • JUMBO PRAWNS $16.00
    • Steamed with fresh spring onion, coriander, mint and basil
  • PEPPERED SQUID $14.00
    • With crispy panko crumbs and chilli flakes, served with lemongrass tartare
  • SPICE GRILL CHICKEN SATAY $15.00
    • Topped with homemade peanut sauce
  • SUMMER ROLLS $13.00
    • Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
  • CORN FRITTERS $13.00
    • With spring onion, chilli, red onion and coriander
  • WANZI'S $12.00
    • Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
  • LITTLE TACOS $13.00
    • With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
  • Green Curry $12.90
    • chicken beef pork
  • Black Pepper Beef $12.90
    • chicken beef or pork
  • Vegetables Spring Rolls 5pcs $6.50
  • Stir Fried Mixed Vegetable w tofu $12.50
  • Fried noodle $12.90
    • chicken beef pork
  • Fried Rice $12.90
    • chicken beef pork
  • Fried Yellow noodle $12.90
    • chicken beef pork
  • Curry Puffs 5pcss $6.50
  • -Med $24.00
  • Pear, blue cheese and walnut wontons $9.00
    • Diced pear & roasted walnuts mixed into dolche gorgonzola then wrapped in rice paper & topped with a chilli relish
  • -Med $21.00
  • -Add cheese $2.00
  • -Side salad $6.00
  • Banana with ice-cream and chocolate sauce $5.00
  • Mutleys chicken nuggets $8.50
    • Real chicken with chips, salad & sauce
  • -Gluten free base (med only) $2.00
Dockside

Dockside

location

Address

3 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044999900

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Kiwi , New Zealand , Seafood , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Television ,  Groups ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand