Dockside in Wellington Menu

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Baked eggs with parmesan béchamel, $18.00
- spinach + cherry tomatoes, toast on the side
Scrambled eggs + potted salmon, $18.00
- on toast with parsley, chives + chervil
Poached eggs on toast with ham off the bone $18.00
- braised smoky tomatoes, peppers + chickpeas, aioli
Big breakfast: poached eggs on toast with hash browns, $25.00
- bacon, sausage, roasted vine tomatoes + mushrooms
Oysters: ½ dozen/dozen:
- natural with pink onions or battered with wasabi yogurt M.P.
Board: crumbed green olives with balaboosta, $28.00
- quinoa + feta falafels, hummus with dukkah + toast
Steamed mussels with coconut milk, $16.00
- lemongrass, galangal, turmeric + dashi
Board: prosciutto, artichokes, olives, peppers, $32.00
- cauliflower arancini + aioli, toasted ciabatta
Board: chicken liver parfait, aged cheddar, $29.00
- cornichons, cherry + apple relish, bread
Mussel + market fish veloute, $26.00
- potato, fino sherry cream, toasted sourdough
Beer battered or crumbed fish + chips $29.00
- Add: 3 grilled prawns $9, 3 battered oysters $13, house slaw $3.5
Angus 250g grilled ribeye, café de Paris butter, $36.00
- potato mash with spring onions + parsley, watercress, lemon
Smoked market fish croquettes, harissa yoghurt sauce, $29.00
- salad of rocket + red cabbage with mandarin + raspberry dressing
Pea + parmesan risotto, steamed edamame, $29.00
- chevre, preserved lemon + quinoa tabbouleh, pea tendrils
Lyonnaise salad with a poached egg, $17.00
- bacon, frisee, garlic + herb croutons, lemon dressing
Add: crumbed chicken tenderloins $8.00
West Coast whitebait fritter 50g/100g, $25.00/$44.00
- served with lemon, aioli + micro cress

Bread roll with butter $4.50
Mixed salad, mandarin + raspberry dressing $9.00
Hand cut chips, tomato ketchup + aioli $9.00

Chocolate torte, milk chocolate + caramel mousse, $16.00
- vanilla bean mascarpone, cherries, salted caramel corn
Two scoops of vanilla gelato, strawberries, sherry syrup $12.00

50g with walnut bread, crackers + quince paste
1 Cheese: $17.00
2 Cheeses: $33.00
3 Cheeses: $48.00
o Over the Moon triple cream brie, Putaruru
o Kingsmeade Opaki Manchego, Masterton
o Puhoi Cellar Range waxed blue, Puhoi Valley

Nearby Sample Menus

Tuna Sashimi $12
- 5 Pieces of fresh tuna.
Kushi katsu set $15
- 6 skewers of recommended Kushi Katsu Onion. kumara. Squid, salmon cheese and chicken thigh with spring onion
Kumiage Homemade Fresh Tofu Warm $8
- This tofu is made without being rinsed in water with a deep, rich, yet sweet soy flavour
today's white fish sashimi $8
- 7 Pieces of fresh raw fish.
Chicken Steak $15
- Grilled Chicken thigh with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
TUNA NIGIRI SUSHI $5.5
- 2 Pieces of nigiri Sushi
natto roll $4
GYU-TATAKI NIGIRI SUSHI $5
- 2 pieces of gyu-tataki nigiri Sushi

Grilled Halloumi Salad $17.00
- Grilled organic Zany Zeus Halloumi salad with cherry tomatoes, croutons, roasted capsicum & walnuts in a lemon olive oil dressing
- Vege Burger $13.00
- Homemade roasted vegetable, tender chick pea, sesame & sunflower seed patty with tomato, mesculin and mango chutney served in a milk bun
- Rueben Sandwich $13.50
- House made shaved corned beef topped with Swiss cheese & sour apple slaw served between slices of warm rye bread with lashes of horseradish mayo
Nicoise Smoked Salmon Salad $17.50
- Gourmet potatoes, cherry tomatoes, tender green beans, kalamata olives, soft boiled egg & baby lettuce drizzled with lemon verjuice dressing
Lamb Kofta Salad $17.50
- Lamb kofta on a bed of mesculin, avocado, goat’s cheese, toasted seeds, olives & a yogurt mint dressing
New Orleans Best Jambalaya $20.00
- Hot Rice dish loaded with scrumptious chicken & prawns, vegetables & fresh herbs
Fish & Chips $18.50
- Fresh fish fillets in a Himalayan salt & Monteith’s Radler beer batter served with tart apple slaw, fries with caper & lemon mayo
BLT $14.00
- Bacon, lettuce, tomato and aioli in a toasted ciabatta bap served with fries

Stir Fried with Vegetables and Tofu $12.00
- Vegetarian thai style with tofu
Chicken Laksa $12.00
- Chicken with egg noodles and laksa soup
Tom Kha Chicken $6.00
- Chicken with a delightful lemon flavour, coconut and fresh galangal
Ocean Salad $15.00
- Spicy and sour mixed seafood with chilli, garlic and lime juice
The Angel Wing $6.00
- Deep fried boneless chicken wing stuffed with vermicelli
Grilled $12.00
- Grilled chicken, beef or pork with lime juice,chilli, garlic, tomato and cucumber
-King Prawn $15.00
Larb $12.00
- Chicken, beef or pork with chilli, lime juice fresh mint, spring onion and ground roasted rice

Rice Bowl - Braised Pork & Coriander Pickles $11.50
Shoyu Shiitake $12.50
- Vegetable Broth, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
Double Broth $3.50
Sesame Crisps $3.50
Kimchi $5.00
- Cabbage / Daikon
Double Noodles $3.50
Dashi Waffle with Chicken Karaage & Okonomiyaki Sauce $9.00
Pickled Shiitake $2.00

Mutter Paneer $10.90
- Indus made cottage cheese cubes and peas in onion and tomato gravy.
Chickpea Salad $4.50
- Boiled chickpeas mixed with chopped onions, tomatoes seasoned with fresh coriander, lemon juice and chat masala.
Mix Platter (min. 2 people) $9.00/person
- Platter consists of samosa, pakora, chicken tikka & seekh kebab, served with mint & tamarind sauce.
Fish Masala $12.50
- Boneless fish pieces cooked in onion tomato gravy and tempered with ajwain.
Tarka Daal $8.90
- Yellow lentils tempered with garlic and cumin seeds (Punjabi style).
Onion Bhaji $6.90
- Onion mixed with chickpea flour, spices & deep fried until crispy.
Jalfrazi Lamb/Chicken/Beef $11.90
- Cooked with juliennes of onion, tomato & capsicum tempered with pounded coriander & cumin seeds.
Papadum fried/roasted $1.00

Seafood tofu soup $10.00
Stir- fried chicken with vegetables $13.00
Pan- fried meat dumpling (4) $6.00
Entree combination $9.00
- (BBQ pork, wonton,spring roll, squid)
-combination chow mein
Deep fried spring rolls $2.00 each
C only $58.00
Mongolian lamb in chef's special sauce $14.00

Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
Fries $9.00
- Aioli + 50c (Available until kitchen close)
Crisps $6.00
- Sea salt, salt & vinegar, BBQ
Little Treats $4.00
- Roasted Peanuts, Lollies
Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)

Caesar salad w/ baby cos, white anchovies, bacon, croutons, Grana padano, grilled chicken $20.00
Veal sweetbreads w/ celeriac espuma, curry oil, spinach (All individual seasonal plates are portioned between starter and main sizes) $26.00
Bacon $6.00
Scallops w/ white truffle risotto barigoule sauce $26.00
Kids klub sandwich $12.00
- this is no ordinary sandwich! with bacon, tomato, egg, and chicken it is a taste sensation! with the added bonus of fries on th side
Fillet steak and fries $15.00
- this classic dish features a fillet steak and fries it also comes with fresh cucumber and cherry toms.
Boullabaisse w/ groper, green lipped mussels, crayfish, rouile $20.00
Roasted eggplant w/ chickpea, tomato, smoked almond, oregano, feta mint, flat leaf parsley(All individual seasonal plates are portioned between starter and main sizes) $26.00

Asian Platter $15.00
- Samosas, Spring Rolls, Wontons, Salt & Pepper Fish and dipping sauces
Extra Eggs $2.00
Kumara Hash Browns $4.00
Hash Browns $3.00
Wedges $10.00
- With Sour Cream and Sweet Chilli Sauce
Sauteed Mushrooms $4.00
Cheese & Tomato Omelette $9.00
- Served with toast
Kumara Fries $7.00
- With Sour Cream and Sweet Chilli Sauce

Eggs florentime $13.50
- Spinach & hollandaise
-Bacon & avocado
Single file big breakfast $17.00
- The works
Sautéed creamy mushrooms $9.50
- Or Grainy toast
-Smoked chicken
- W parmesan & cashew nuts
Garden salad w balsamic dressing $4.50
2 Fillings $5.00
Takeaway available

Half Portion $12.00
Large $7.00
Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing $17.00
Full Portion $24.00
Half Portion $17.00
Bangers and Mash, Eastbourne Butcher’s Beef Sausages with Mashed Potatoes, Gravy and Peas
Half Portion $11.00
Chicken & Bacon Burger: Chicken Breast with Bacon, Salad and Fries with Tomato Sauce $19.00

Curly Fries with Tomato Sauce $9.50
●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
Chunky Chips with Tomato Sauce $9.50
Margherita $15.00
BBQ Chicken $18.00
●Pizza

Roast Chicken, Meski, Tomato & Aioli $5.50
Steak & Creamy Mushroom
Sausage Rolls Spinach, Oar, Cheese Roll $3.50
Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
Mince
Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
Vege Sammie $5.50
Bacon, Maski, Tomato & Aioli $5.00

Garden Green
- With our homemade vinaigrette.
Peas & Beans
- With our homemade vinaigrette.
Open Chicken $14.50
- With salad greens & aioli dressing.
Enchillada $9.50
- Served with our homemade tomato relish and sour cream.
Bacon and Eggs $10.00
- Your choice of Fried/Poached or Scrambled
Gnocchi $12.50
- Changes daily
Egg Butties $5.00
Vegetarian Lasagne $9.50
- Served with our homemade tomato

SARDINES ON TOASTED CIABATTA WITH SALSA FRESCA $13.00
3PM - LATE
AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
TOASTED SALMON & CREAM CHEESE BAGEL WITH CAPERS $12.00
TWO SCOOPS OF DELICIOUS HOMEMADE ICE CREAM AND ONE BISCOTTI BISCUIT $9.00
TOASTED PITA BREADS WITH TRIO OF FRESHLY MADE DIPS $12.00
FREE-RANGE PULLED PORK TOASTED SANDWICH WITH HOMEMADE APPLE SAUCE + SWISS AND MOZZARELLA CHEESE $12.00

Dockside

Wellington Region > Wellington > Dockside

Address

3 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

044999900

Email

dine@docksidenz.com

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Kiwi , New Zealand , Seafood , Vegan , Vegetarian

Features

Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Television , Groups , Bar , Lunch , Bar Scene , Seating , View , Highchairs Available , Brunch , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Dockside in Wellington Menu

Nearby Sample Menus

Dockside

Wellington Region > Wellington > Dockside

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

3 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand

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Wellington Region Restaurants

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