Everest Cafe in 17 Fitzherbert Street Menu

 BREAKFAST

• Breakfast menu available during 8:00am-11:30am
• Chocolate Teff Grits w Broken Muesli,Candied Celery. $12.00
• Simply Free Range Wairarapa Eggs on Ciabatta Toast (Extra $1 for Scramble) $8.00
• Feijoa and Kiwi Loaf with Earl Grey Dates Purée and Buttermilk Chantilly. $10.00
• Milk Toast w Choice of Marmalade and Butter or Jam, Marmite, Peanut Butter. $8.00
• Egg Benedict, Champagne Ham, House Made English Muffin, Hand crafted Hollandaise. $19.50
• Egg Montreal, Hot Smoked Salmon, Wilted Spinach, and Wasabi Hollandaise. $21.00
• Sicilian Baked Eggs w Pancetta,Silverbeet,Capsicum, Crumbed Artichoke,Parmesan,Toast $18.00
• Beetroot Carrots Fritter w Brie,Orange,Horseradish Cream, Streaky Bacon $18.00
• Roasted Mushroom w Streaky Bacon,Fresh Mozzarella and Cherry Tomato on Seeded Toast. $18.00
• French Toast w Bacon,Banana,Raspberry Compote, Ice Cream,Lemon Curd and Maple Syrup. $18.00
• Everest Breakfast Cornbeef Hash, Creamy Silverbeet, Baked Bean, Cheese Kransky,Mushroom,Bacon, Poach Eggs. $22.00

 SIDES

• Bacon $6.00
• Mushroom $6.00
• Creamed Silverbeet $6.00
• Extra Bread or Egg $2.00
• Cheese Kransky $6.00
• Potat Mash w Gravy $6.00
• Cornbeef Hash $6.00
• Fries w Aioli $6.00

 SMALL PLATES

• Fresh Clevedon Oyster, Sauvigon Blanc Granita, Peach. $3 Each
• Brushcetta $10 Piece
  • Tomato,Fresh Mozarella,Basil Grilled Figs, Feta Smoked Salmon, Cream Cheese, Fried Capers
• BBQ Baby Octopus, Rocket Pesto $12.00
• Zucchini Rollatini,Smoked Tomato Relish,Ricotta $10.00
• Seafood Chowder $16.00
• Honey and Soy Chicken,Bok Choi $15.00
• Lamb Meatball,Spinach Puree, Golden Raisins $12.00
• Lambs Fry, Mash,Broad Bean Mint Sauce $16.00

 SALADS

• Thai Beef,Cucumber, Sprouts, Carrots $19.00
• Char-Grilled Peach, Prosicutto, Fresh Mozzarella $20.00
• Spice Roast Cauliflower,Coconut Yoghurt, Grapes $17.00

 NAPOLITIAN STYLE WOODFIRED PIZZA (MANUKA WOOD)

• (Serve from Wed to Sun)
• Classic Margherita-Fresh Mozzarella, Basil, Parmesan $17.00
• Zucca Gorganzola Pumpkin,Gorganzola,Grapes,Pumkin Seeds,Sage $17.00
• Meat Lover- Pepperoni, Ham, Meat ball, Olives, Onion,Capsicum $18.00
• Hawaiian -Ham, Pineapple,Capsicum,Onion $18.00
• Kiwi Sherpherd- Lamb mince, Fresh Figs,Caramalised Onions,Mint Sauce $19.00
• Korma Chicken-Secert Sauce,Wood Fired Chicken,Sour Cream $18.00
• Pizza di Parma- Parma Ham, Rocket, Balsamic Glaze $19.00
• Sea Creature- Salmon,Prawns, Squid, Capers ,Dill,Creamy Mornay Suace $20.00

 LARGE PLATES

• Woodfired Chicken, Asian Slaw $22.00
• Beer Battered Market Fish , Smased Peas and Chips $21.00
• Char Grill Rib Eye Steak,Sauted Musrhoom,Rocket Salad $23.00
• Market Fish,Pea Puree, Baby Onion,Radish Pickle $22.00
• Spiced Lamb Shoulder,Prune, and Roasted Potatoes $22.00

 TO FINISH

• （only available at evening)
• Petit Fours $12.00
  • (Marcaron,Chocolate, Lemon Tarts, Orange Cake)
• Tofu Cheese Cake, Caramel Sauce,Vanilla Marscapone $12.00
• Lemon Verbena Panncotta, Plum Sorbert,Caramalised Pineapple. $12.00

 SIDES

• Asian Slaw $7.00
• Rockets,Parmesan,Balsamic Glaze $7.00
• Herb Roasting Potatoes $6.00
• Mash and Gravy $5.00
• Fries $6.00
• Mushrooms $5.00

17 Fitzherbert Street, Rimutaka Hill, Featherston, Wellington, 5710, New Zealand

Wellington Restaurants

• Wellington Contemporary Menus
• Wellington Gluten Free Menus
• Wellington New Zealand Menus
• Wellington Vegetarian Menus
• Wellington Cafe Food Menus
• Wellington European Menus
• Wellington Ice Cream Menus

Wellington Region Restaurants

• Wellington Region Contemporary Menus
• Wellington Region Gluten Free Menus
• Wellington Region New Zealand Menus
• Wellington Region Vegetarian Menus
• Wellington Region Cafe Food Menus
• Wellington Region European Menus
• Wellington Region Ice Cream Menus