Finn's in Wellington Menu

Are you the owner? Manage this listing for free.

Toast and spreads $9.50
- Jams, honey and butter with toasted bread
Eggs on taost $11
- Scrambled, fried or poached with toasted bread
Creamy mushrooms $20
- With red wine and sage on toast with bacon with grilled lemon, marmite and parsley on rye bread
French toast $17.50
- With mixed berries, whipped cream and maple syrup
Finn's breakfast $23
- Eggs, bacon sausage, mushrooms, tomatoes, chunky potatoes and toast
Bacon sandwich $16
- Caramelised onions, tomato, cheddar cheese and lettuce
Sides: $3.00 each
- Toast or egg
Eggs, tomatoes, mushrooms $5.00 each
Bacon or sausages $5.00 each
Chunky potatoes or fries with aioli and tomato sauce $7.50 each

Paparika rosted pumpkin $19.50
- Feta and pita crisps with herb vinaigrette
Chicken salad $21
- Sesame coated marinated chicken strips, new potatoes roast pepper and green leaves >>
Catch of the day $29.50
- With gourmet potatoes, watercress and grilled lemon
Scotch fillet steak sandwich $22
- With caramelised onions, mushrooms, lettuce and aiolo on sourdough bread >>
Fish and chips $24
- Beer battered, crumbed or panfried served with salad
Beef burger: $20
- Angus beef pattie with beetroot, lettuce, and fried egg
Fish burger: $20
- Crumbed fish fillet with tomato, lettuce and relish
Falafel burger: $20
- Crispy falafel pattie with lettuce, cucumber, tomato and yoghurt sauce
All served with fries and tomato sauce

Grilled garlic bread $9
Breads and dips $14
- Sourdough and rye bread with dips
Pan fried haloumi $19.50
- With roast pepper, lettuce and grilled lemon
Nori and sea salt squid $21
- With wasabi mayonnaise, tomato relish, lettuce and daicon
Pumpkin, beetroot, feta and chickpea $19.50
- Salad with herb vinaigrette and pita crisps
Catch of the day $29.50
- With gourmet potatoes, watercress, grilled lemon and roasted vine tomatoes
Pork ribs $22.50
- Glaced with london porter bbq sauce, wedges and sour cream
Scotch eye fillet $32.50
- With crushed potatoes, mushrooms and red wine jus
Fish 'n chips $24
- Beer battered, crumbed or pan fried served with salad

Mini jacks $8.50
- With sour cream and parsley
Pita pizza $11.50
- Tomato sauce, ham and cheese
Mini hot dogs and fries $10.50
Kids burger $10.50
- Tomato sauce lettuce and fries
Kids fish'n chips $10.50
Chicken strips and salad $10.50

Nearby Sample Menus

-1pc Original Recipe with chips $4.50
Snack Boxes $4.50
- -2 Wicked Wings with chips
With any Bucket Meal. Set combination applies
-8 Pack $10.00
SAUCES $50.00
- BBQ, Garlic Aioli or Sweet Chilli
Party Pack $39.90
- 12pcs Chicken, lge Potato & Gravy, 2 lge Chips, 1.5L Drink.
Popcorn Chicken Lunch $6.00
- Mini Popcorn Chicken, reg Potato & Gravy, Chips and Drink.
Chocolate Mousse, Cookies & Cream Mousse, Strawberry Cheesecake $3.50

Black Doris plum, Kraken rum, lemon curd and dark ghana trifle 14
Triple cooked hand cut fries, aioli 9
Confit pork belly, hot & sour salad, nuoc cham dressing 19
Bluenose fritters, saffron aioli, cumin & paprika oil 15
Chicken kara age, Japanese bbq, kewpie, wasabi & sesame slaw 16
Wagyu beef dumplings, chilli & roasted cashew soy 14
Cider poached pear salad, blue cheese, pickled fennel, macadamia 13
Rocky road, raspberry jelly, cream, roasted pistachio 9

Char Kwaytieaw $11.00
- Fat rice noodles cooked with shrimps or chicken
Enjoy a selection of favourite authentic Malaysian dishes with our banquet options. Please be advised that Istana Malaysia's banquets are suitable for a group of four or more diners only. Choose from the following menus:
Mango Chutney $2.80
Mee Goreng $10.00
- Egg noodle cooked with egg and choice of chicken or seafood
Roti Chanai $3.50
Potato and Green Peas Curry $15.90
- Potato and peas cooked in a thick tomato based coconut curry
Vege Samosa $7.50
- Eight pieces of vegetable filled triangle pockets served with home made mint yoghurt sauce.
Lamb Korma $18.90
- Boneless pieces of lamb cooked in an almond and cashew nut paste with coconut and yoghurt based curry sauce.

Salmon or Tuna Sashimi 12pcs $22.50
Bento Set B (Vegetarian) $23.50
- vegetable tempura, salad, avocado sushi, inari (tofu) sushi, seaweed sushi, gyoza (dumplings)
Yakiudon $16
- stir fry udon noodles with chicken, beef or pork, seasonal vegetables
Edamame $7
- steamed soybeans, lightly salted
Beef Udon $16
- udon noodle soup with beef
Spicy Chicken Ramen $16
- dry ramen noodles, spicy minced chicken, vegetables
Avocado Roll 6pcs $14
- teriyaki chicken, avocado
Octopus 2pcs $6
- raw octopus sushi

The Porterhouse $25.00
- A tender and flavoursome steak, edged with a trimmed side of fat and weighing in at 250g
Sauces N/A
- Creamy Mushroom: Sautéed mushrooms, rocket fuel and cream/ Béarnaise: Creamy white sauce flavoured with vinegar, wine, shallots, tarragon and chervil./Cracked Pepper: Traditional cracked pepper sauce derived from beef stock and thickened with a roux/ Garlic & Herb butter: Whipped butter with roasted garlic, chives, parsley and whole-grain mustard.
Vegetarian O' Day $22.00
- The chef's vegetarian option made fresh
Lamb Shanks $26.00/ $30.00
- ( One Shank/Two Shanks ) Lamb Shanks braised in rich balsamic, mustard and red wine gravy until tender, placed on garlic mash and vegetables
Beef Burger $12.00
- A delicious homemade ground beef burger with lettuce, cheese and crispy fries
The T-Bone $34.00
- One half tender loin, one half sirloin this cut of prime beef is infused with flavour from the bone and weighs in at 500g
Pear & Blue Cheese Tartlet $12.00
- A traditional combination of pear and blue cheese in a puff pastry case, complemented with a sweet balsamic reduction
Herbed Chicken Breast $30.00
- Tender chicken breast pocketed with baby spinach, herbs and cream cheese wrapped in bacon, bedded on garlic mash with lemon butter sauce and served with Longhorn slaw.

250g Scotch fillet steak $21.00
- Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy
Carbonara $18.00
- Traditional fatuccini carbonara with bacon and mushroom in a creamy parmesan sace
Mexican burger $12.00
- Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
Chips $10.00
- With cheese and gravy
-Add cheese for $2.00
Sundae $9.00
- With vanilla bean ice cream and your choice of chocolate or strawberry sauce
Salt and pepper squid $10.00
- With wasabi mayo
Chocolate fudge brownie $9.00
- Delicious chewy chocolate fudge borwnie smothered in rich chocolate fudge with vanilla in cream

Chilli Hot Fish $13.00
Bean Cake (4) $5.00
Beef with Mix. Veges in Satay Sauce $12.00
Nasi Goreng $12.00
Crispy Duck $13.00
Pork with Mushroom $13.00
Ginger & Spring Onion Chicken $13.00
20 Chicken Wing, 6 Fish & 3 Chips $40.00

C5 Duck Red Curry $18.00
V1 Summer Rolls with Vegetables and Thai Herbs $6.50
A5 Money Bags $6.00
C3 Jungle Curry $14.00
- Chicken, Beef or Pork
Lamb 15.00
V12 Seasonal Vegetable Yellow Curry $13.00
M6 Stir Fry with Ginger (Pad King)
C1 Red or Green Curry

Spaghetti or baked beans & toast $5.00
Savory Mince $17.00
- on hot-buttered toast
Potato Cake $12.50
- w poached eggs and hollandaise
Floyds Montreal poached OR scrambled & our house hot-smoked salmon plus hollandaise on toast $19.50
Floyds Florentine $17.00
- Sauteed Spinach, two poached eggs on toast w hollandaise
Pancakes $15.50
- with apple syrup, berry compote and whipped cream
Add $4.50
- sauteed mushrooms
Chicken nuggets & chips $7.00

Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese
Gourmet Granola $7
- Served with banana, yogurt and mixed berries
Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
Kids Panini $5
- Your choice of any two fillings
Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
Soup of the Day $10
- Creamy pumpkin soup served with sour cream + cheese scone
3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce

Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
Extra slice of toast or hollandaise $2.50
Eggs benedict or Florentine on house hash browns $15.50
Breads and Dips $15.00
- See your waiter for the Chefs fresh choice of dips serve alongside a range of our warm house baked breads
Roast Pumpkin dip with a drunken raisin puree and grain crisps $9.00
Silver Fern Premier Selections Entry $28.00
- Slow cooked lamb neck in leek ash, with char grilled braised rhubarb, ewe’s milk panna cotta and crisp sweetbreads
Antipasti $38.00
- A selection of meats, cheese, house pickles, dips and marinades served alongside a range of our house baked breads and crackers to mop it all up
- 2 Cheese $22.00

Smoked salmon or Ciabatta $14.00
- With dill pesto & hollandaise, served w salad
Muesli w yoghurt $9.00
- Honey & fresh fruit
Available til 11am
Cajun chicken burger $14.00
- On a sesame bun w mesclum, tomato, sweet chilli dressing and served w fries
2 Fillings $5.00
-Greek
- Feta & kalamata olives
Single file big breakfast $17.00
- The works
Fries w tomato sauce & garlic aioli $5.00

Medium 15 pieces $25.00
SET L $27.00
- teriyaki salmon Don, tempura, chicken dumpling and miso, salad
Chicken or Beef Udon $17.50
- a choice of Chicken or Beef with Udon and Vegetable Soup
Medium $30.00
SET A $23.00
- Teriyaki chicken udon noodles soup with vegetable and sushi
Suishin(mellowness) $19.00
- yakitori chicken, chicken dumplings
Tempura Soba $18.50
- a combination of seafood and vegetables in a tempura batter with soba soup
SET N $30.00
- teriyaki chicken on rice, tempura, sashimi, fried chicken and miso, seaweed salad

Claire's Crispy Cashew Salad
Mushroom & Tofu Pie
Nachos
Chili & Cheese Pie

A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- Slow cooked, tender free range lamb topped with mint tzatziki
- Free range bbq pulled pork served with caramelized onion & apple relish
- Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils

Finn's

Wellington Region > Wellington > Finn's

Address

2 Beach Road, Paekakariki, Wellington, 5034, New Zealand

Phone

042928081

Email

None

Opened hours

11 AM to 3 PM, 6 PM to 8:30 PM (Tue-Fri), 9 AM to 3 PM, 6 PM to 8:30 PM (Sat), 9 AM to 3 PM, 6 PM to 8:03 PM (Sun), Mon Closed

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Cafe Food , European , Gluten Free , Kiwi , New Zealand , Pub Food , Seafood , Vegetarian

Features

Wheelchair accessible , Reservations , Breakfast , Waitstaff , Groups , Bar , Lunch , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

Visit Website

Nearby Sample Menus

Finn's

Wellington Region > Wellington > Finn's

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

2 Beach Road, Paekakariki, Wellington, 5034, New Zealand

Wellington Restaurants

Wellington Region Restaurants

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel