Finn's in Wellington Menu

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Toast and spreads $9.50
- Jams, honey and butter with toasted bread
Eggs on taost $11
- Scrambled, fried or poached with toasted bread
Creamy mushrooms $20
- With red wine and sage on toast with bacon with grilled lemon, marmite and parsley on rye bread
French toast $17.50
- With mixed berries, whipped cream and maple syrup
Finn's breakfast $23
- Eggs, bacon sausage, mushrooms, tomatoes, chunky potatoes and toast
Bacon sandwich $16
- Caramelised onions, tomato, cheddar cheese and lettuce
Sides: $3.00 each
- Toast or egg
Eggs, tomatoes, mushrooms $5.00 each
Bacon or sausages $5.00 each
Chunky potatoes or fries with aioli and tomato sauce $7.50 each

Paparika rosted pumpkin $19.50
- Feta and pita crisps with herb vinaigrette
Chicken salad $21
- Sesame coated marinated chicken strips, new potatoes roast pepper and green leaves >>
Catch of the day $29.50
- With gourmet potatoes, watercress and grilled lemon
Scotch fillet steak sandwich $22
- With caramelised onions, mushrooms, lettuce and aiolo on sourdough bread >>
Fish and chips $24
- Beer battered, crumbed or panfried served with salad
Beef burger: $20
- Angus beef pattie with beetroot, lettuce, and fried egg
Fish burger: $20
- Crumbed fish fillet with tomato, lettuce and relish
Falafel burger: $20
- Crispy falafel pattie with lettuce, cucumber, tomato and yoghurt sauce
All served with fries and tomato sauce

Grilled garlic bread $9
Breads and dips $14
- Sourdough and rye bread with dips
Pan fried haloumi $19.50
- With roast pepper, lettuce and grilled lemon
Nori and sea salt squid $21
- With wasabi mayonnaise, tomato relish, lettuce and daicon
Pumpkin, beetroot, feta and chickpea $19.50
- Salad with herb vinaigrette and pita crisps
Catch of the day $29.50
- With gourmet potatoes, watercress, grilled lemon and roasted vine tomatoes
Pork ribs $22.50
- Glaced with london porter bbq sauce, wedges and sour cream
Scotch eye fillet $32.50
- With crushed potatoes, mushrooms and red wine jus
Fish 'n chips $24
- Beer battered, crumbed or pan fried served with salad

Mini jacks $8.50
- With sour cream and parsley
Pita pizza $11.50
- Tomato sauce, ham and cheese
Mini hot dogs and fries $10.50
Kids burger $10.50
- Tomato sauce lettuce and fries
Kids fish'n chips $10.50
Chicken strips and salad $10.50

Nearby Sample Menus

Fish, root vegetable puree, salsa verde market price
Charcuterie, pickles, cheese, bread, nuts $28.00
Hand cut Fries $7.00
Smoked nuts & pepitas $6.00
Taleggio, quince, pickles, crackers $16.00
House Beans / Greens / Pork & Fennel Sausage $4.00
Egg & toast $10.00
- Scrambled, slow, fried
Tagliatelle, mushroom, cured egg, sage $20.00

Smoked fish of the day (GF) $24.00
- Poached eggs and hollandaise sauce
Lunch express set menu (daily) $30.00
Charcuterie plate $18.00
-With free range bacon on toasted ciabatta $18.00
Honey and truffle whipped potato $9.00
Smooth chicken liver parfait, granny smith, vanilla, cider gel, brioche $25.00
Omelettes $17.00
- With your choice of 3 fillings- cheddar, blue cheese, ham, bacon, tomato, spring onion, smoked salmon, mushroom
Sautéed green vegetables with rocket pesto $9.00

Mixed Iskender (lamb and chicken) see above
Mixed Doner (lamb & chicken) see above
Kilim Salad Bowls $15.00
- All served on a bed of salad with humus, jacik, taboulih, beetroot dip, pita, sweet chilli and humus sauce. Choose from Lamb, Chicken, Mixed (chicken and lamb), Vegetarian (zucchini and carrot fritters) or Adana (spicy beef).
Vege Iskender (zucchini and carrot fritters or felafels) see above
Home-made Rich Chocolate Cake $6.50
- with berry coulis. With ice cream extra $2.50
Adam Kebab (spicy minced beef) see above
Fries $5.00
- with garlic mayo
Cheese $1.00

Lasagne $3.00
Squid Ring $1.00
Extras tor Burgers
Pineapple Fritter $1.80
P4 $33.00
- 5 Fish, 5 Hotdogs, 5 Potato Fritter, 2 Chips
P2 $14.50
- 2 Fish, 2 Meat Patty, 4 Potato Fritter, Chips
Coleslaw (Punnet) $3.50
Vegetarian Burger $5.00

105 Pickle Vegetable & Duck Meat Rice Vermicelli $11.00
38 Peking Style Pork Chops $15.00
97 Pork Garlic on Rice $10.50
94 Shredded Pork & Potato on Rice $10.50
69 Beef Congee $8.50
99 Hai Nan Chicken on Rice $11.00
Medium $10.50
19 Brisket $9.00

Salmon $21
- Crab, Green Beans, Black Olives, Mango
Roma Tomato $19
- Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
Jano Tasting Plate For 2 $48
- Salmon, Free-Range Pork, Roma Tomato
Lemon $17
- Rosemary, Olive Oil, Orange Blossom, Poppyseed
White Chocolate $17
- Strawberry, Rhubarb, Cardamon
Goat Cheese $17
- Peach, Pumpernickel, Hazelnuts
Catch Of The Day MP
- Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
Lamb $37
- Eggplant, Apricot, Lavender

-Mini $7.00
Vege roll $6.00
-Large $11.00
-Mini $10.00
Cajun donor salad $8.50
-Large $11.00
Mini salad $5.00
-Mini $10.00

Dumplings (8) $5.99
Chicken Sweetcorn Soup $8.50
Pork Wonton
Chips $3.00
Cheese or tomato omellet $10.00
All day breakfast
- bacon, eggs, sausage, toast, fries and tomato
Combo Fried Rice $11.00
Noodle Soup $10.00

PINEAPPLE $0.90
STEAK $3.80/$4.70
CHICKEN-PINEAPPLE-CASHEW NUTS VEG $15.70/$15.00
MUSSEL $1.00
SHRIMP $16.00/$15.40
CHICKEN NUGGET $1.00
EGG $4.80
SAUSAGE $3.00

- Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- Slow cooked, tender free range lamb topped with mint tzatziki
- Free range bbq pulled pork served with caramelized onion & apple relish
- Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils

Battered Mussels $1.00
Chicken Dinner: $11.00
- Breast Fillet, chips, 2 eggs, salad & sauce
Satay Skewer (Homemade) $3.00
Crab Sticks $1.50
Hot Dogs $2.20
Sausages $2.20
Wedge $4.50
Chicken Fillet $3.00

Toasted Flatbreads
Zucchini, Feta And Mint Fritters (V) $17.50
- Avocado Salsa, Rocket, Sherry Vinaigrette
Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
-Chorizo, Roast Pumpkin, Cherry Tomato, Mozzarella $13.00
Rocket And Parmesan Salad (GF, V) $6.50
Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
Market Fresh Fish (GF) $24.50
- Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce

4. Italian (LP)
8. Teriyaki Chicken (HP,LF,LGI) $9.00
- Mesclun, Teriyaki Chicken, Crispy Noodles, Sundried Tomato, Cucumber, Thyme
11. Honey Mustard Vinaigrette
2. Caesar
13. Riviera $8.50
- Lettuce, Anchovy, Tuna, Olives, Tomato, Egg
7. Lime Chilli & Soy (LF)
GF= Gluten Free
LGI=Low Glycemic Index

Steak, egg,sausage & chips $15.00
Bacon, egg, sausage & toast $8.50
Lunch box $7.00
- 1 thigh, 1 drum & chips
Chicken wing $1.50
Chicken thign $3.00
Any extra $1.00
Omelet- mushroom $8.00
Snack box $5.00
- 1 thigh & chips

Kebab on Rice $10.00
Coleslaw $4.00
Roti Wrap $9.00
Chicken Nuggets $6.00
Salads $9.00
Kumara Chips $6.00
Hot Chips $4.00
Donner Kebab $9.00

Finn's

Wellington Region > Wellington > Finn's

Address

2 Beach Road, Paekakariki, Wellington, 5034, New Zealand

Phone

042928081

Email

None

Opened hours

11 AM to 3 PM, 6 PM to 8:30 PM (Tue-Fri), 9 AM to 3 PM, 6 PM to 8:30 PM (Sat), 9 AM to 3 PM, 6 PM to 8:03 PM (Sun), Mon Closed

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Cafe Food , European , Gluten Free , Kiwi , New Zealand , Pub Food , Seafood , Vegetarian

Features

Wheelchair accessible , Reservations , Breakfast , Waitstaff , Groups , Bar , Lunch , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

Finn's in Wellington Menu

Nearby Sample Menus

Finn's

Wellington Region > Wellington > Finn's

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

2 Beach Road, Paekakariki, Wellington, 5034, New Zealand

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Wellington Region Restaurants

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