Finn's in Wellington Menu

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Toast and spreads $9.50
- Jams, honey and butter with toasted bread
Eggs on taost $11
- Scrambled, fried or poached with toasted bread
Creamy mushrooms $20
- With red wine and sage on toast with bacon with grilled lemon, marmite and parsley on rye bread
French toast $17.50
- With mixed berries, whipped cream and maple syrup
Finn's breakfast $23
- Eggs, bacon sausage, mushrooms, tomatoes, chunky potatoes and toast
Bacon sandwich $16
- Caramelised onions, tomato, cheddar cheese and lettuce
Sides: $3.00 each
- Toast or egg
Eggs, tomatoes, mushrooms $5.00 each
Bacon or sausages $5.00 each
Chunky potatoes or fries with aioli and tomato sauce $7.50 each

Paparika rosted pumpkin $19.50
- Feta and pita crisps with herb vinaigrette
Chicken salad $21
- Sesame coated marinated chicken strips, new potatoes roast pepper and green leaves >>
Catch of the day $29.50
- With gourmet potatoes, watercress and grilled lemon
Scotch fillet steak sandwich $22
- With caramelised onions, mushrooms, lettuce and aiolo on sourdough bread >>
Fish and chips $24
- Beer battered, crumbed or panfried served with salad
Beef burger: $20
- Angus beef pattie with beetroot, lettuce, and fried egg
Fish burger: $20
- Crumbed fish fillet with tomato, lettuce and relish
Falafel burger: $20
- Crispy falafel pattie with lettuce, cucumber, tomato and yoghurt sauce
All served with fries and tomato sauce

Grilled garlic bread $9
Breads and dips $14
- Sourdough and rye bread with dips
Pan fried haloumi $19.50
- With roast pepper, lettuce and grilled lemon
Nori and sea salt squid $21
- With wasabi mayonnaise, tomato relish, lettuce and daicon
Pumpkin, beetroot, feta and chickpea $19.50
- Salad with herb vinaigrette and pita crisps
Catch of the day $29.50
- With gourmet potatoes, watercress, grilled lemon and roasted vine tomatoes
Pork ribs $22.50
- Glaced with london porter bbq sauce, wedges and sour cream
Scotch eye fillet $32.50
- With crushed potatoes, mushrooms and red wine jus
Fish 'n chips $24
- Beer battered, crumbed or pan fried served with salad

Mini jacks $8.50
- With sour cream and parsley
Pita pizza $11.50
- Tomato sauce, ham and cheese
Mini hot dogs and fries $10.50
Kids burger $10.50
- Tomato sauce lettuce and fries
Kids fish'n chips $10.50
Chicken strips and salad $10.50

Nearby Sample Menus

Sausage & Onion $5
- Served w Rockefuel or Tomato Sauce
Steak & Mushroom $7.50
- Served w Rockefuel or Tomato Sauce
Date Scone $4.50
- w Butter & Jam. Served w Cream or Yoghurt
Steak & Kidney $7.50
- Served w Rockefuel or Tomato Sauce
Country Chicken $7.50
- Served w Rockefuel or Tomato Sauce
Kransky Melt $5
- Served Toasted w Butter or Rockefuel Sauce
Mince & Cheese $7.50
- Served w Rockefuel or Tomato Sauce
Ham, Brie & Caramelised Onion Croissant $7.50
- Served Toasted w Butter or Rockefuel Sauce

Frankfurter $2.00
BBQ Pork $12.00
Mushroom $2.00
Shanghai Style $12.00
Fish burger $6.50
- (battered fish & tartare sauce)
Crab stick $1.80
Paua fritter $2.50
Chips (1 scoop) $3.30

Add:
Home-Style Soup $10.50
- Flavours change daily, served with a grilled bun
Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
- Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea
Mozzarella, basil pesto, on a tomato base $16.00
- Tomato (seasonal) $3.50
Toast with Preserves $7.50
Grilled Halloumi $13.50
- Served on whole-grain with basil pesto and baby spinach

Veggie Breakfast - Smashed Avocado, Spinach + Kale, Portabello Mushroom, Campfire Beans, Hashbrown, Free Range Eggs, Fresh Herbs $20
Streaky Bacon $5
Slow Roast Lamb Shoulder Rack, Minted Potatoes, Beeetroot Crème, Green Beans And Mustard Sauce $27
Handmade Beef Burger With Smoked Cheese, Bacon, Bbq Sauce & Hand Cut Fries (Cooked Medium) $20
Spruce Goose Waffles With Vanilla Mascarpone, Poached Pear, Anzac Crumble, Maple Or Classic Banana, Bacon + Maple $18
String Fries With Parmesan & Aioli $8
Big Breakfast - Streaky Bacon, Pork Sausage, Poached Or Scrambled Eggs, Roast Mushroom, Campfire Beans, Hashbrowns $21
Quinoa + Halloumi Super Salad, Fried Cauliflower, Pumpkin, Baby Kale, Cranberries, Wild Honey + Lime Vinaigrette $20

Seafood Supreme $22.90
8PC. REG $7.90
Tasty Tuna
- 8 pieces Avocado, Cucumber & Capsicum
Deluxe Teriyaki Chicken
- 10 pieces Fresh Salmon Nigiri
- 4 pieces Tuna & Cucumber
8PC. JUMBO $11.00

Grilled chorizo, smoked tomatoes, potato bravas & ailoli. Add egg $3.00 $17.50
Deli granola w organic yoghurt & fresh fruit $12
Hot caramel milk $4
Scrambled eggs w spinach, feta & smoked tomatoes $15
Cheese toastie $5
Sliced tomato, hummus + basil toast $10
Black pudding hash w poached egg $16.5
Affogato $4.5
- Scoop of vanilla ice cream topped w a shot of espresso

CREAMY GARLIC MUSHROOMS $12.50
- on toast or fettucine
PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
- with roast pumpkin + basil
BRUSCHETTA $13.00
- with cherry tomatoes, feta + basil on toast
SMASHED AVOCADO ON PUMPKIN TOAST $17.50
- with two poached eggs
CREAMY CATS PORRIDGE $10.50
- apple, sultana + cinnamon or apricot, almond + vanilla
AUNTY MOLLY'S MUESLI $13.00
- served with natural Greek yogurt + modes berry compote
FREE RANGE CHICKEN + BACON SALAD $18.50
TOAST with Choice of spread + butter $5.50

Prohok Khteas $23.50
- Rich flavour, ground chicken and fish simmered in spicy coconut cream, served with fresh vegetables.
Combo platter $47.00
- (Served for 3 to 5 people to share)
Noodle Soup Seafood $18.00
- A homemade fragrant broth, served with fine rice noodles, bean sprouts, chopped spring onions, coriander and a dash of fried garlic.
Char Rice Noodles $24.00
- Rice noodles fried with egg, vegetable and sliced chicken. Meat: Chicken $24, Seafood $27
Amok Fish $26.00
- Juicy diced fish steamed in banana leaves, mixed with coconut cream, eggs, mushrooms, lemongrass and lime leaves.
Babong Beef $16.00
- Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream
Ban Chow $24.00
- Rice pancake filled with minced chicken, seafood, bean sprouts, onions, shredded coconut, served with peanut dipping sauce.
Flame Grilled Duck $30.00
- Juicy duck breasts marinated using our homemade recipe, topped with stir-fried vegetables served on a hot plate.

HUNGER BUSTER $15.00
- 5 satays, 2 wraps, 2 rice, 1 roti, salad
CHICKEN WITH BREAD CURRY $7.00
- curry, 1 rice, 1 roti
GLUTEN FREE $10.00
- salad, 2 satays, 2 summer rolls
TASTER $7.00
- 2 satays, 1 wrap, 1 roti, 1 rice
Salad $2.00
TERIYAKI CHICKEN ON RICE 7 SALAD $10.00
ORIGINAL $10.00
- 3 satays, 2 rice, 1 roti, salad
CLASSIC $10.00
- 2 satays, 1 wrap, noodle salad

Gluten free $2 extra
-add fries $4.00
-aioli, hollandaise $2.00
-spinach $16.50
Classic big breakfast $20.00
- free range eggs on ciabatta - to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
Scotch fillet $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes
French toast $16.00
- on ciabatta - bacon, banana and maple syrup
Eggs benedict
- on ciabatta with poached free ranged eggs and hollandaise

Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
• Honey Mustard
Extra Sausage $4.00
• Tomato Sauce (Ketchup)
• Dijon Mustard
• French Wholegrain Mustard
• Mild English Mustard
Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked

Roast Of The Day 16.00
- Served with roast veggies, mixed veggies, and gravy
Creamy Chicken Fettuccini 15.00
- Chicken, bacon, and mushroom served with fresh salad
Banana Split 6.00
- Served with vanilla ice-cream, drizzled with caramel sauce, and garnished with roasted peanuts
Hawaiian Burger 14.00
- Beef patty, fresh salad, egg, pineapple, beetroot, tomato relish, aioli, BBQ sauce served with thick cut fries
Fish bites 6.00
- Served with thick cut fries and tomato sauce
Beef Nacho Large10.00/Small8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
Egg 1.00
Creamy Mushroom Sauce 3.50

Prawn Spring Rolls 5 pcs $6.90
Vegetables Spring Rolls 5pcs $6.50
Fried noodle $12.90
- chicken beef pork
Basil Chicken $12.90
- chicken beef or pork
Chicken Mushroom $12.90
- chicken beef or pork
Deep Fried Chicken w mixed vegetables $14.50
Noodles $2.00
Steamed/Fried chicken noodle soup $12.90

Sautéed garlic and chilli prawns (8 Prawns)(GF) $12.50
Toast and spreads $8.00
Free range eggs cooked your way on toasted bread. $10.00
Slow roasted lamb shank burger with mint yogurt dressing and fries $18.50
-Add blue cheese $3.00
Grilled haloumi with walnut and olive salad dressed with balsamic reduction(GF) $16.50
Balsamic lamb salad(GF) $17.50
- Seared lamb infused with balsamic vinegar with avocado, feta and tomato salad
Smashed avocado and fresh tomato on toasted bread $12.00

Aioli N/A
Cheesy Garlic Toasties N/A
Old English N/A
Cucumber N/A
Chicken & Bacon Ranch Melt N/A
Ham N/A
Ranch N/A
M&M N/A

Finn's

Wellington Region > Wellington > Finn's

Address

2 Beach Road, Paekakariki, Wellington, 5034, New Zealand

Phone

042928081

Email

None

Opened hours

11 AM to 3 PM, 6 PM to 8:30 PM (Tue-Fri), 9 AM to 3 PM, 6 PM to 8:30 PM (Sat), 9 AM to 3 PM, 6 PM to 8:03 PM (Sun), Mon Closed

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Cafe Food , European , Gluten Free , Kiwi , New Zealand , Pub Food , Seafood , Vegetarian

Features

Wheelchair accessible , Reservations , Breakfast , Waitstaff , Groups , Bar , Lunch , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

Finn's in Wellington Menu

Nearby Sample Menus

Finn's

Wellington Region > Wellington > Finn's

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

2 Beach Road, Paekakariki, Wellington, 5034, New Zealand

Wellington Restaurants

Wellington Region Restaurants

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