Finn's in Wellington Menu

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Toast and spreads $9.50
- Jams, honey and butter with toasted bread
Eggs on taost $11
- Scrambled, fried or poached with toasted bread
Creamy mushrooms $20
- With red wine and sage on toast with bacon with grilled lemon, marmite and parsley on rye bread
French toast $17.50
- With mixed berries, whipped cream and maple syrup
Finn's breakfast $23
- Eggs, bacon sausage, mushrooms, tomatoes, chunky potatoes and toast
Bacon sandwich $16
- Caramelised onions, tomato, cheddar cheese and lettuce
Sides: $3.00 each
- Toast or egg
Eggs, tomatoes, mushrooms $5.00 each
Bacon or sausages $5.00 each
Chunky potatoes or fries with aioli and tomato sauce $7.50 each

Paparika rosted pumpkin $19.50
- Feta and pita crisps with herb vinaigrette
Chicken salad $21
- Sesame coated marinated chicken strips, new potatoes roast pepper and green leaves >>
Catch of the day $29.50
- With gourmet potatoes, watercress and grilled lemon
Scotch fillet steak sandwich $22
- With caramelised onions, mushrooms, lettuce and aiolo on sourdough bread >>
Fish and chips $24
- Beer battered, crumbed or panfried served with salad
Beef burger: $20
- Angus beef pattie with beetroot, lettuce, and fried egg
Fish burger: $20
- Crumbed fish fillet with tomato, lettuce and relish
Falafel burger: $20
- Crispy falafel pattie with lettuce, cucumber, tomato and yoghurt sauce
All served with fries and tomato sauce

Grilled garlic bread $9
Breads and dips $14
- Sourdough and rye bread with dips
Pan fried haloumi $19.50
- With roast pepper, lettuce and grilled lemon
Nori and sea salt squid $21
- With wasabi mayonnaise, tomato relish, lettuce and daicon
Pumpkin, beetroot, feta and chickpea $19.50
- Salad with herb vinaigrette and pita crisps
Catch of the day $29.50
- With gourmet potatoes, watercress, grilled lemon and roasted vine tomatoes
Pork ribs $22.50
- Glaced with london porter bbq sauce, wedges and sour cream
Scotch eye fillet $32.50
- With crushed potatoes, mushrooms and red wine jus
Fish 'n chips $24
- Beer battered, crumbed or pan fried served with salad

Mini jacks $8.50
- With sour cream and parsley
Pita pizza $11.50
- Tomato sauce, ham and cheese
Mini hot dogs and fries $10.50
Kids burger $10.50
- Tomato sauce lettuce and fries
Kids fish'n chips $10.50
Chicken strips and salad $10.50

Nearby Sample Menus

Pork & pistachio terrine w homemade bread $14.00
Parrilla-grilled pinchos w chimichurri: lamb $16.00
Hollandaise / chimichurri $2.00
Broad beans w cream, bacon & cos lettuce $12.50
Gluten-free chocolate gateau, rich chocolate ganache w Chantilly cream $12.50
Provoleta: roasted smoked provolone cheese w dried oregano & Spanish paprika $13.50
Lamb sweetbreads w lemon, garlic & thyme $14.00
Ernesto’s breakfast burrito filled w scrambled eggs, black bean & chipotle chilli, cheese, topped w avocado, sour cream & salsa $17.50

Eggplant involtini stuffed with spinach & salted ricotta, baked in red pepper & roasted tomato sauce (v, g/f) $23.50
●Gaucho burger $21.00
- spiced beef patty, cheddar, latin slaw, tomato, pickles, smoked paprika tomato chutney, w. fries & chili mayo
Served 10Am-3Pm Saturday & Sunday, 11Am To 3Pm Monday To Friday
Kumara, leek & halloumi espétinhos w. smoked paprika tomato chutney (3 skewers, v, g/f) $15.00
-Halloumi, brussels sprouts & maple roasted kumara (v, v*, g/f)
●The BBM $17.00
- Bebemos brunch muffin w. pork & thyme patty, poached egg, cheddar, smoked paprika tomato chutney, hollandaise
Toasted ciabatta (v) $4.00
-Green salad (v, v*, g/f) $6.00

Chicken / Beef Schnitzel Meal $9.50
- with coleslaw / salad, chips & sauce
Banana Fritter $2.80
Straights $3.50
Beef Bacon & Egg Burger $10.80
Gluten Free $6.20
Potato Fritter $1.20
bacon add $1.50
Donut $2.00

Apple Crumble $12.00
- Apple crumble made by our chefs served hot with creamy vanilla ice-cream and whipped cream
Creamy Mushrooms on Toast $10.00
- Creamy garlic sautéed mushrooms on toasted bread
Beef Burger $12.00
- A delicious homemade ground beef burger with lettuce, cheese and crispy fries
Cheesecake $11.00
- Chef's sweet cheesecake of the day, served with ice-cream and accompanying sweet garnishes
Chocolate Brownie $10.00
- Rich chocolate brownie served with lashings of whipped cream, chocolate sauce and chocolate garnish
Calamari Salad $10.00
- Lightly coated calamari rings with a crisp garden salad
Pasta of the Day $10.00
- Chefs house pasta dish
The Porterhouse $25.00
- A tender and flavoursome steak, edged with a trimmed side of fat and weighing in at 250g

V = Vegetarian GF = Gluten free add $2 for bun / bread
- * = Gluten free option available;
Open Style Salmon Sandwich (*) $21.00
- Chargrilled minute steak, caramelised onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
Grilled halloumi Salad (V,*) $21.00
Breads & Dips (V,*) $12.50
- Local Artisan bread, served with hummus, dukkah, olive oil & balsamic vinegar
ADD fries $20.00
Chef’s Salad (V,*) $17.00
Antipasto platter (*) $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)

V=Vegetarian
●Cantonese Style Wonton Soup
Spicy Beef Offal $18.00
Pork Steamed Bun $5.00
- Steamed mantou with braised pork
Soup of the day $6.00
- Ask our staff for the soup of the day
Braised Eggplant with chicken $18.00
-Chinese Rice Porridge $7 / $9 / $7.50
- Beef, chicken or pork / Fish (with bones) / Pork Balls
Sin Zhou (Fried Rice Vermicelli) $15.00
- BBQ Pork or shrimp

Vegetarian Medley $21.00
- 4 pieces of Inari
8PC. DBL AVO $9.70
4PC. REG $4.00
8PC. JUMBO $11.70
8PC. DBL AVO $7.30
8PC. REG $8.90
8PC. JUMBO $6.30

Sake apricots, butterscotch sauce, whipped cream and sliced almonds $7.50
Gelato ice cream, nuts and sauce $12.50
Smoked chicken with white anchovy caper sauce and pickles $14.00
Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
Nutella (banana optional) $4.50
Buttered crumpet $4.00
Onion relish, rocket and soft cheese $7.50
Smoked poached pears, candied bacon, walnuts and maple syrup $8.00

Daily Special $12.90
- Please ask your server what our Chef has created today!
White Veal Cutlet $31.8
- Marsala wine and cream sauce
Fettuccine Puttanesca $19.9
- Capers, mixed olives, oregano, chilli and tomato sauce (v)
Fresh Mussels $13.9
- White wine, garlic and fresh parsley
Penne Chicken $19.50
- Chicken, mushrooms, red capsicum and cream sauce
Medium Salad $9.50
Soup of the Day $14.5
- Please ask your serve for today's exquisite flavour
Garlic Prawns Raffaele $18.90
- Tiger prawns in half shell, olive oil, garlic and more

vegetarian Roll
Fresh Seaweed
Spicy chicken
Tuna
Crumbed Chicken
Chicken on Rice $6.90
Fresh Salmon
Miso $2.50

Homemade beef meatballs(GF) $14
- served with crusty garlic bread
Vanilla creme brulee(GF) $10
- with pistachio biscotti
Beer battered fish goujons $10
- with homemade tartare sauce
Beer battered fish and chips(V)(DF) $20
- with homemade tartare sauce and crushed minted peas. Add chicken for $4
Warm mixed olives(V) (GF) (DF) $8
Green leaf salad(V)(GF)(DF)) $7
- with pickled red onions, tomatoes, cucumber, vinaigrette
Eton mess $12
- with lavender meringue & fresh strawberries
Tempura fried salt & pepper squid $12
- with homemade chilli jam

Tortas de elote $12.00
- Corn fritters
Enchiladas $23.00
- Suiza chicken green enchilada baked with green sauce, melted cheese and beans
Pozole Verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
Churros Rellenos y helado $10.00
- Stuffed churros with caramel and ice cream
Tacos $8.00/$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
Pie de queso con maracuja $8.00
- Pasionfruit cheesecake
Huevos Rancheros o Divorciados $10.00
- Fried eggs topped with red or green sauce or both.
Chilaquiles $15.00
- Corn chips topped with your favourite red or green sauce. Add chicken or egg

Garlic Bread $7.50
Mushrooms $1.00
Mince on Toast $10.00
- Savoury mince on toasted ciabatta bread
Seafood Basket $12.00
- Mussels, battered fish bites, squid rings, crumbed shrimps and chips.
Hot Chips $4.00
- With tomato or BBQ sauce
Toastie $4.50
- (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
Fish Burger $6.00
- Battered fish bites, cheese with tartar sauce
Chicken Burger $10.50
- Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish

Triple Choc & Caramel $3.50
Chicken n Mushroom
Cheese -Ham - Pineapple - Onion - Tomato - Bacon - Egg - Cream Corn
Caramel Slice $3.50
(Homemade patties & mayonnaise)
Fudge Cake $2.50
Extra - $1.00
Variety of Cakes $4.50

All toasted $1.00
Omelet- pork $8.50
Scrambled egg, sausage & toast $7.00
Chicken wing $1.50
Any extra $1.00
Steak, egg,sausage & chips $15.00
Dinner box $8.50
- 1 thigh, 1 drum, 1 wing & chips
Omelet-beef $8.50

Finn's

Wellington Region > Wellington > Finn's

Address

2 Beach Road, Paekakariki, Wellington, 5034, New Zealand

Phone

042928081

Email

None

Opened hours

11 AM to 3 PM, 6 PM to 8:30 PM (Tue-Fri), 9 AM to 3 PM, 6 PM to 8:30 PM (Sat), 9 AM to 3 PM, 6 PM to 8:03 PM (Sun), Mon Closed

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Cafe Food , European , Gluten Free , Kiwi , New Zealand , Pub Food , Seafood , Vegetarian

Features

Wheelchair accessible , Reservations , Breakfast , Waitstaff , Groups , Bar , Lunch , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

Finn's in Wellington Menu

Nearby Sample Menus

Finn's

Wellington Region > Wellington > Finn's

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

2 Beach Road, Paekakariki, Wellington, 5034, New Zealand

Wellington Restaurants

Wellington Region Restaurants

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