Finn's in Wellington Menu

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Toast and spreads $9.50
- Jams, honey and butter with toasted bread
Eggs on taost $11
- Scrambled, fried or poached with toasted bread
Creamy mushrooms $20
- With red wine and sage on toast with bacon with grilled lemon, marmite and parsley on rye bread
French toast $17.50
- With mixed berries, whipped cream and maple syrup
Finn's breakfast $23
- Eggs, bacon sausage, mushrooms, tomatoes, chunky potatoes and toast
Bacon sandwich $16
- Caramelised onions, tomato, cheddar cheese and lettuce
Sides: $3.00 each
- Toast or egg
Eggs, tomatoes, mushrooms $5.00 each
Bacon or sausages $5.00 each
Chunky potatoes or fries with aioli and tomato sauce $7.50 each

Paparika rosted pumpkin $19.50
- Feta and pita crisps with herb vinaigrette
Chicken salad $21
- Sesame coated marinated chicken strips, new potatoes roast pepper and green leaves >>
Catch of the day $29.50
- With gourmet potatoes, watercress and grilled lemon
Scotch fillet steak sandwich $22
- With caramelised onions, mushrooms, lettuce and aiolo on sourdough bread >>
Fish and chips $24
- Beer battered, crumbed or panfried served with salad
Beef burger: $20
- Angus beef pattie with beetroot, lettuce, and fried egg
Fish burger: $20
- Crumbed fish fillet with tomato, lettuce and relish
Falafel burger: $20
- Crispy falafel pattie with lettuce, cucumber, tomato and yoghurt sauce
All served with fries and tomato sauce

Grilled garlic bread $9
Breads and dips $14
- Sourdough and rye bread with dips
Pan fried haloumi $19.50
- With roast pepper, lettuce and grilled lemon
Nori and sea salt squid $21
- With wasabi mayonnaise, tomato relish, lettuce and daicon
Pumpkin, beetroot, feta and chickpea $19.50
- Salad with herb vinaigrette and pita crisps
Catch of the day $29.50
- With gourmet potatoes, watercress, grilled lemon and roasted vine tomatoes
Pork ribs $22.50
- Glaced with london porter bbq sauce, wedges and sour cream
Scotch eye fillet $32.50
- With crushed potatoes, mushrooms and red wine jus
Fish 'n chips $24
- Beer battered, crumbed or pan fried served with salad

Mini jacks $8.50
- With sour cream and parsley
Pita pizza $11.50
- Tomato sauce, ham and cheese
Mini hot dogs and fries $10.50
Kids burger $10.50
- Tomato sauce lettuce and fries
Kids fish'n chips $10.50
Chicken strips and salad $10.50

Nearby Sample Menus

Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
Truffle fries $10
Lightly smoked citrus cured salmon $22
- summer beets, little gem, buttermilk curd, dill*
Sweet corn fritters $17
- cultured cream, avocado, smoky pancetta, jalapenos
add scallops $34
Market catch m/p
- forever evolving
Steak fries $7
Fresh corn risotto $28
- crab, ginger, green onions, brown butter*

Bacon & Egg Buttie $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
ADD curry sauce (V, GF) $10.00
Open Style Steak Sandwich $21.00
- Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
Lamb $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
Chicken BLT $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread(ADD fries $20.00)
salt & pepper squid Salad $21.00
Antipasto platter $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
Thai green chicken curry (GF, V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice

Blue Cod Fillet $12.50
Egg Burger $5.50
Tiger Prawn Dinner $14.50
- 4 prawns with 2 chicken nuggets
Bacon Fritter $2.20
Corn on the Cob $2.00
Hawaiian Burger $5.50
Crabstick (Surimi) $1.90
Crumbed Fish $3.50

Moro Bar Delight $3.00
Beef & Egg Burger $9.80
Kids Pack $5.90
- Nuggets / Mini Hot Dogs/ Fish Bites / Chicken Tenders, plus chips and sauce
Wedges $4.80
Family Pack $35.00
- 4 Fish, 2 hotdogs, 2 crab sticks, 2 sausages, 2 potato fritters, 2 Chips and sauce
Gluten Free $1.40
Potato Fritter $1.20
Chicken Schnitzel $3.50

Yakitori duck $24.00
- Grilled duck leg with a shredded cucumber, mint, coriander and mooli salad, served on a bed of white rice with Asian pancakes and citrus yakitori sauce
Teriyaki beef donburi $20.00
- Beef brisket in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee
Mini ice cream $3.50
Korean barbecue beef + red onion hirata steamed bun $7.00
- A fluffy, asian bun stuffed with korean barbecue beef and red onion, served with Japanese mayonnaise and coriander
Yasai steamed gyoza $10.00
- Five tasty steamed yasai dumplings, served grilled and with a dipping sauce
Teriyaki lamb $23.50
- Grilled teriyaki lamb with mushrooms, asparagus, kale and mangetout served on a bed of soba noodles in a pea, herb and wasabi dressing
Yasai katsu curry $17.00
- Sweet potato, aubergine + butternut squash coated in crispy panko breadcrumbs, covered in an aromatic curry sauce and served with sticky rice and a side salad
Warm chilli chicken salad $19.50
- Stir-fried chicken with red peppers,mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in a sweet chilli sauce, garnished with chillies, spring onions and cashew nuts

Red cabbage, almond, yoghurt dressing + herb slaw $12.00
Smoked Mackeral pate $13.50
Porchetta, pea, thyme, buffalo mozzarella + parmesan. $27.00
CROQUE MADAME $19.50
- Ham + gruyere toastie with a fried egg.
Broken chicken sausage, French tarragon, shaved fennel, parmesan + dill. $27.00
Rolled fennel seed pork, ricotta, almonds + rocket $16.00
Warmed olives $8.50
FREEKEH $20.50
- Salmon, pea sprouts, Savoy cabbage, chives, fennel tops + chardonnay dressing.

Homemade toasted bagel $13.50
- with Manuka smoked bacon and avocado with fresh tomato and basil
Bacon and mushroom risotto cakes $18.00
- with a creamy mushroom sauce(GF)
Soup of the day $8.00/$11.00
- please refer to daily specials board, cup/bowl
Vanilla risotto(GF) $12.50
- with poached fruit and yoghurt
Five little cheerios & hashbrown $6.50
Eggs welly $19.50
- sirloin steak poached eggs, spinach, hollandaise on smashed potato
Toast, hollandaise $2.00
Homemade toasted bagel $6.50
- with jam and cream cheese

Greek/Chicken/Lamb Salad $10.00
- Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
Special $10.00
- Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00
Mititei $9.00
- Skinless spicy garlic sausages served with tzatziki sauce and lemon.
Parmesan Fries $6.00
Tiropita $5.00
- (Cheese Pie)
Bougatsa $4.00
Beef Tzatziki Burger $10.00
- Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.

Chicken Tikka Taco and complimentary juice $11.50
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
Available from 11.30am
Baked fish of the day with grilled autumn greens and kumara (GF) (DO) $21.00
Shoestring fries, ketchup, mayonnaise. Sweet chilli fries available (V) (GF) (DF) $6.00
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO = Gluten Free Option
● Flat iron steak served medium rare with kumara cheese croquettes, green salad, and garlic herb butter $20.00
-Mandarin glazed duck, root vegetables, autumn greens. Available as one course for two to share at $60 (GF) (DO)

Red bean crushed ice w/matcha $13.80
Taro ball no6 $8.00
- crystal jelly + noodle jelly + boba
Tofu Pudding with taro ball $8.00
Tofu Pudding with mung bean $8.00
Purple rice signature $9.50
- crystal jelly+mango+small taro ball
Strawberry snowflake ice $13.80
Taro ball no2 $8.00
- sweet potato + barley + boba
Purple rice porridge w/taro ball $8.00

Pancakes $14
- with bacon, banana and maple syrup
Bacon & Eggs on Toast N/A
Eggs on toast N/A
Corn Fritters with Bacon $15
- Served with fruit relish and sour cream
Eggs Benedict (Choice of bacon or ham) $15
- Poached eggs, tomato served with ciabatta and hollandaise sauce
Omelette (Your fillings ad toast)) $14
- Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
Eggs Royale $16
- Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce
Grilled Tomato & Eggs on Toast $12

Churros, clove sugar, chocolate miso sauce 12
Asparagus, taleggio, sage 13
Stonefruit clafoutis, pistachio, eggnog 16
Pulled BBQ brisket, sourdough 13
Mushroom & blue cheese toastie, spring onion relish 16
Medium-rare sirloin, native greens, feta, onion jam, sugar snap, potato skin crackling 35
Hand cut fries, ketchup & mayo 10
Mature cheeses with accessories 16pp

Cajun
-Large $8.00
-Mini $7.00
Falafel
Falafel burger $5.00
Mix donor salad $8.50
-Mini $7.00
Chicken donor salad $8.50

Paneer Govinda $14.90
- (Higher Taste Special) Paneer slices marinated in red sauce topped with potato and mixed vegetables baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce.
Cheese Balls $2.00
- Shredded cheese made into balls, wrapped in bread, deep fried and served with tomato sauce.
Paneer Biryani $14.90
- A traditional Indian dish. Cooked by simmering tender morsels of paneer in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
Medu Vada (V) $8.50
- This crispy delicacy is made with spiced urad dal batter and fried in donut shape dumplings. They are crispy on the outside and soft on the inside. They are served with sambar and coconut chutney.
Raita $3.00
- Amazingly refreshing salad made from cucumber and mint stirred together with Greek yogurt and lemon juice.
Almond Delights (V) $3.00
- Crumbled biscuit base topped with chewy coconut, toasted almonds and dried fruit pieces.
Chilli/Vegetable Pakoras (V) $1.00
- Whole green chilli / shredded spinach/cabbage vegetable dipped in chick pea batter, deep fried and served with tamarind chutney
Masala Dosa (V) $10.00
- Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter filled with curried spicy mesh potatoes.

Apple Slices N/A
Ranch N/A
Three Pepper Chicken N/A
Sweet Chilli N/A
Thinly Cut Ready Salted N/A
Pizza Sub with Cheese N/A
Carrot N/A
Pork Riblet N/A

Finn's

Wellington Region > Wellington > Finn's

Address

2 Beach Road, Paekakariki, Wellington, 5034, New Zealand

Phone

042928081

Email

None

Opened hours

11 AM to 3 PM, 6 PM to 8:30 PM (Tue-Fri), 9 AM to 3 PM, 6 PM to 8:30 PM (Sat), 9 AM to 3 PM, 6 PM to 8:03 PM (Sun), Mon Closed

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Cafe Food , European , Gluten Free , Kiwi , New Zealand , Pub Food , Seafood , Vegetarian

Features

Wheelchair accessible , Reservations , Breakfast , Waitstaff , Groups , Bar , Lunch , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

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Nearby Sample Menus

Finn's

Wellington Region > Wellington > Finn's

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

2 Beach Road, Paekakariki, Wellington, 5034, New Zealand

Wellington Restaurants

Wellington Region Restaurants

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