Finn's in Wellington Menu

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Toast and spreads $9.50
- Jams, honey and butter with toasted bread
Eggs on taost $11
- Scrambled, fried or poached with toasted bread
Creamy mushrooms $20
- With red wine and sage on toast with bacon with grilled lemon, marmite and parsley on rye bread
French toast $17.50
- With mixed berries, whipped cream and maple syrup
Finn's breakfast $23
- Eggs, bacon sausage, mushrooms, tomatoes, chunky potatoes and toast
Bacon sandwich $16
- Caramelised onions, tomato, cheddar cheese and lettuce
Sides: $3.00 each
- Toast or egg
Eggs, tomatoes, mushrooms $5.00 each
Bacon or sausages $5.00 each
Chunky potatoes or fries with aioli and tomato sauce $7.50 each

Paparika rosted pumpkin $19.50
- Feta and pita crisps with herb vinaigrette
Chicken salad $21
- Sesame coated marinated chicken strips, new potatoes roast pepper and green leaves >>
Catch of the day $29.50
- With gourmet potatoes, watercress and grilled lemon
Scotch fillet steak sandwich $22
- With caramelised onions, mushrooms, lettuce and aiolo on sourdough bread >>
Fish and chips $24
- Beer battered, crumbed or panfried served with salad
Beef burger: $20
- Angus beef pattie with beetroot, lettuce, and fried egg
Fish burger: $20
- Crumbed fish fillet with tomato, lettuce and relish
Falafel burger: $20
- Crispy falafel pattie with lettuce, cucumber, tomato and yoghurt sauce
All served with fries and tomato sauce

Grilled garlic bread $9
Breads and dips $14
- Sourdough and rye bread with dips
Pan fried haloumi $19.50
- With roast pepper, lettuce and grilled lemon
Nori and sea salt squid $21
- With wasabi mayonnaise, tomato relish, lettuce and daicon
Pumpkin, beetroot, feta and chickpea $19.50
- Salad with herb vinaigrette and pita crisps
Catch of the day $29.50
- With gourmet potatoes, watercress, grilled lemon and roasted vine tomatoes
Pork ribs $22.50
- Glaced with london porter bbq sauce, wedges and sour cream
Scotch eye fillet $32.50
- With crushed potatoes, mushrooms and red wine jus
Fish 'n chips $24
- Beer battered, crumbed or pan fried served with salad

Mini jacks $8.50
- With sour cream and parsley
Pita pizza $11.50
- Tomato sauce, ham and cheese
Mini hot dogs and fries $10.50
Kids burger $10.50
- Tomato sauce lettuce and fries
Kids fish'n chips $10.50
Chicken strips and salad $10.50

Nearby Sample Menus

Lemon tart $7
Broccoli & provolone sformato $15
Saladrocket, pear & pecorino $8
Lardo, scaniorza, walnut & honey $14
Nutella trufflescoconut, hazelnut & strawberry $6
Poached pears & gorgonzola gelato $10
Pork belly saltimboccaprosciutto & sage $18
Tiramisu $7

Salt & pepper squid $12
- wasabi kewpie & coconut
Watermelon $9
- feta, strawberry, mint, onion, nuts, seeds
Mushroom Ragout $5
Scrambled Eggs 2.0 $12
- wood sorrel, chives, basil oil, grainy toast
Chefs burger POA
- changes weekly
Fried potato & gravy $7
Southern fried chicken (or Korean chicken) with hot sauce and blue cheese dip or Smokey maple $15
Polenta chips $9

Ice Cream Trio $9.00
- Home made, gluten free, and always changing!
Pork Belly $27.00
- Twice Cooked Pork Belly served with Garlic Mash, Red Wine Braised Cabbage, Watercress, Apple Chutney and Jus
180g Beef Fillet $30.50
Seafood Chowder $22.50
- Diced Fresh Local Fish, Shellfish and Prawns served with Toasted Ciabatta
Extra Sides Available $3.00
BBQ Ribs $17.00/ $33.50
- Twice Cooked Pork Spare Ribs with Dry Rub and Chipotle BBQ Sauce (Entree Size/ Main Size)
GM Cheeseburger $24.00
- Beef Patty with Bread & Butter Pickles, Melted Cheese and GM Sauce
Green Man Fried Chicken $16.00
- Buttermilk Crumbed Chicken Thigh with Special Green Man Sauce

Grass-fed fillet of Angus beef, mushroom goulash, cooked ox cheek ravioli, beetroot & feta gratin $43.00
Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini $25.00
Angus beef carpaccio, crispy egg, local blue cheese, watercress. caramelised onions $24.00
3 cheese selection with biscuits, fruit and chutney $24.00
Home cooked kedgeree (GF) $21.00
- Indian spiced rice with smoked fish and boiled eggs
Creamed garlic spinach $9.00
Lunch express set menu (daily) $30.00
Slow cooked rump of lamb, merino ribs with black garlic, succotash, kumara fondant $39.00

Vegetable Kulcha $4.50
- White flour bread stuffed with chopped vegetables.
Butter Chicken $10.50
- Authentic everyone's favourite, Barbecued chicken cooked in special tomato and cashew gravy and cream. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Mutter Paneer $14.90
- Housemade cottage cheese with green peas cooked with creamy spicy gravy.
Garlic Naan $3.50
- White flour bread with garlic.
Aloo Papri Chaat $8.00
- Wheat crisps with a topping of potatoes, tamarind chutney and mint chutney.
Tarka Daal Lunch $9.90
Tandoori Chicken - Full (2 legs, 2 breasts) $22.00
- Tender spring chicken marinated with ginger, garlic and spices then cooked in tandoor.
Prawn Jhalfreezi $17.50
- Prawn pieces cooked with onion, tomato, capsicum, spring onion and coconut milk.

10 Steamed Chicken Rice $11.50
21 Wonton Soup $11.00
31 Fish & Sweet Chili Sauce $12.50
59 Crispy Noodle with Gravy Sauce $11.00
5 Curry Puffs $6.00
46 Deep Fried Chicken Noodle Soup $11.50
34 Chicken Cashew Nuts $12.50
CHOICES OF MEAT: CHICKEN, BEEF, PORK, COMBINATION MEAT (50c) OR VEGETARIAN ($3.OO EXTRA FOR SEAFOOD) SPICY LEVEL : MILD, MEDIUM, HOT, VERY HOT)

Raspberry Cooler $12
Haloumi & Melon, lemon dressing $9
Medley of Olives $9
Pan-Fried Market Fish, Bongusto Linguine, Cockles, Mussels, Lemon & Garlic $29
Beer Battered Fish 'n' Chips', House-Made Tartare & Slaw $16
Olive Bowl $8
Salt & Pepper Squid, Nam Jim Dressing Reg $9 Lrg $17
Mixed Green Leaf Salad $8

-Regular server $11.00
-Large server $17.00
Hot buffalo wings
- Our buffalo sauce packed with extra heat!
Authentic dipping sauces $1.50
- Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
Original buffalo wings
- Our classic buffalo sauce recipe
Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
-Large server $17.00
-Crushed garlic, evoo, parmesan $1.50ea

Batter Or Crumb Mussel $1.10
Prawn $5.00
All Hove Lettuce. Tomato and Onion
Chilli Sauce or Curry Powder $0.50
Fish $3.50
Squid Ring $1.00
Crab Stick $1.60
Crumbed Prawn Cutlet $1.50

Gourmet Granola $7
- Served with banana, yogurt and mixed berries
Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
Kids Panini $5
- Your choice of any two fillings
Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
Soup of the Day $10
- Creamy pumpkin soup served with sour cream + cheese scone
H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese
Soup of the Day $8
- Creamy pumpkin soup served with sour cream

Chili Cheese Fries $10.00
Spaghetti Bolognese $13.00
- Spaghetti with homemade beef bolognese sauce, topped with cheese
Thai Beef Salad $17.00
- Sauteed tender beef strips with mixed salad,sesame seeds, crispy noodles and Thai dressing
MEXICAN OMELETTE $17.50
- Served with homemade salsa
Add chicken or beef $19.50
Soup of the Day $10.00
- Served with toast
Make it a monster with extra beef patty & cheese and fried egg $20.50
Toast $6.00
- White, multi grain or gluten free toast served with jam,marmalade or honey

Oat & Raisin N/A
Cheddar N/A
Three Pepper Chicken N/A
Flatbread N/A
Cheesy Garlic Toasties N/A
Pork Riblet N/A
Honey Oat N/A
Veggie Patty N/A

California Salmon Roll $14
- Seared Salmon on top of avocado roll (6 pieces)
Fresh Salmpn & Tuna Nigiri $10
- 6 pieces combination of fresh Salmon & Tuna Nigiri
Prawn Kakiage $6
- Mixed vegetable and prawn Tempura
Pork Katsu & Udon Soup $15
Fresh Salmon Bento $20
- Sliced fresh salmon served with Tempura, sushi, salad, rice and Miso soup
Spicy Tofu - Vegetarian $7
- Pan fried tofu with Teriyaki spicy sauce
Breaded Prawns $9
- Deep fried breaded prawns
Kimchi Cheese Donburi $14
- Korean Kimchi with cheese toppings on top of the rice served with salad and Miso soup

Roasted beetroot tart 2 $5.00
- caramelized onions, marinated goat cheese & mediterranean vegetable salad
Fries & garlic aioli sml $5.0 lge $9.0
Pork belly $27.0
- gourmet potatoes, asian mango dressing & green coconut chutney
Soup of the day $13.5
- homemade soup with a slice of bread & butter – check with wait-staff
300gm aged beef sirloin $30.5
- béarnaise sauce, fries & gravy
Panko crumbed sweet breads $15.0
- Sesame cumin & sumac seasoning on a bacon, apple & mesclun salad
Gourmet potatoes or fries $5.0
Grilled haloumi salad $23.5
- warmed vegetable salad, cumin & ginger lentils with balsamic dressing

Fish fingers(5) $8.00
-Seafood pasta $14.00
- (tomato and herbs sauce) with mussels, prawn and squids
Served with mayonnaise / aioli / BBQ / sweet and sour / tomato
Takeaway tomato / sweey and sour sauce $1.50
-Vegetarian pasta $10.00
- (tomato and herbs sauce) Mushroom, capsicum, onion
-Salami
- Mushroom, tomato, rocket leaf, cheese
-Crispy bacon egg benedict $13.80
-Fried egg and extra cheese $2.00

Finn's

Wellington Region > Wellington > Finn's

Address

2 Beach Road, Paekakariki, Wellington, 5034, New Zealand

Phone

042928081

Email

None

Opened hours

11 AM to 3 PM, 6 PM to 8:30 PM (Tue-Fri), 9 AM to 3 PM, 6 PM to 8:30 PM (Sat), 9 AM to 3 PM, 6 PM to 8:03 PM (Sun), Mon Closed

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Cafe Food , European , Gluten Free , Kiwi , New Zealand , Pub Food , Seafood , Vegetarian

Features

Wheelchair accessible , Reservations , Breakfast , Waitstaff , Groups , Bar , Lunch , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

Finn's in Wellington Menu

Nearby Sample Menus

Finn's

Wellington Region > Wellington > Finn's

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

2 Beach Road, Paekakariki, Wellington, 5034, New Zealand

Wellington Restaurants

Wellington Region Restaurants

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