Finn's in Wellington Menu

BRUNCH MENU BRUNCH MENU
  • Toast and spreads $9.50
    • Jams, honey and butter with toasted bread
  • Eggs on taost $11
    • Scrambled, fried or poached with toasted bread
  • Creamy mushrooms $20
    • With red wine and sage on toast with bacon with grilled lemon, marmite and parsley on rye bread
  • French toast $17.50
    • With mixed berries, whipped cream and maple syrup
  • Finn's breakfast $23
    • Eggs, bacon sausage, mushrooms, tomatoes, chunky potatoes and toast
  • Bacon sandwich $16
    • Caramelised onions, tomato, cheddar cheese and lettuce
  • Sides: $3.00 each
    • Toast or egg
  • Eggs, tomatoes, mushrooms $5.00 each
  • Bacon or sausages $5.00 each
  • Chunky potatoes or fries with aioli and tomato sauce $7.50 each
LUNCH MENU LUNCH MENU
  • Paparika rosted pumpkin $19.50
    • Feta and pita crisps with herb vinaigrette
  • Chicken salad $21
    • Sesame coated marinated chicken strips, new potatoes roast pepper and green leaves >>
  • Catch of the day $29.50
    • With gourmet potatoes, watercress and grilled lemon
  • Scotch fillet steak sandwich $22
    • With caramelised onions, mushrooms, lettuce and aiolo on sourdough bread >>
  • Fish and chips $24
    • Beer battered, crumbed or panfried served with salad
  • Beef burger: $20
    • Angus beef pattie with beetroot, lettuce, and fried egg
  • Fish burger: $20
    • Crumbed fish fillet with tomato, lettuce and relish
  • Falafel burger: $20
    • Crispy falafel pattie with lettuce, cucumber, tomato and yoghurt sauce
  • All served with fries and tomato sauce
DINNER MENU DINNER MENU
  • Grilled garlic bread $9
  • Breads and dips $14
    • Sourdough and rye bread with dips
  • Pan fried haloumi $19.50
    • With roast pepper, lettuce and grilled lemon
  • Nori and sea salt squid $21
    • With wasabi mayonnaise, tomato relish, lettuce and daicon
  • Pumpkin, beetroot, feta and chickpea $19.50
    • Salad with herb vinaigrette and pita crisps
  • Catch of the day $29.50
    • With gourmet potatoes, watercress, grilled lemon and roasted vine tomatoes
  • Pork ribs $22.50
    • Glaced with london porter bbq sauce, wedges and sour cream
  • Scotch eye fillet $32.50
    • With crushed potatoes, mushrooms and red wine jus
  • Fish 'n chips $24
    • Beer battered, crumbed or pan fried served with salad
KIDS MENU KIDS MENU
  • Mini jacks $8.50
    • With sour cream and parsley
  • Pita pizza $11.50
    • Tomato sauce, ham and cheese
  • Mini hot dogs and fries $10.50
  • Kids burger $10.50
    • Tomato sauce lettuce and fries
  • Kids fish'n chips $10.50
  • Chicken strips and salad $10.50

Nearby Sample Menus

  • ●Topping
  • -Spicy Chicken Don / Wasabi Chicken Don / Teriyaki Chicken Don / Pork Chashu Don / Teriyaki Tofu Don $10.00
  • -Plain Curry $9.80
  • -Black Chicken / Black Chashu $12.80
  • ●Sushi & Sashimi
  • -Red Tonkotsu $10.80
  • -Spicy Gyoza / -Agedashi Tofu (V) $6.80
  • -Prawn Tempura Udon $12.80
  • Avocado $2.00
  • Apple Turnover $2.50
  • Mini Pack $11.50
    • 1 Fish, 4 Chicken Nuggets, 1 Hot dog, 2 Potato fritter, Small Chips tomato or tartare sauce
  • Tarakihi Fillet-Crumbed (180gm) $9.00
  • 8 Corn Nuggets $3.90
  • Hawaiian-w/Meat Patty $6.50/$11.00
  • Roast Pork $12.50
  • Steak $12.50
  • Market fish with pickled mussels, bacon, sea herbs & cavelo nero 30
  • Dark chocolate fondant with plum, coconut & wood sorrel 15
  • Roasted spuds with buttermilk cream 8
  • Hay-baked pork belly with pineapple, fennel & black pudding 30
  • Lamb kofta with spiced eggplant & house made sour cream 14
  • Griddled Brussel sprouts with maple & roasted macadamia 8
  • Shoulder of lamb for two with a tabouleh of grains, Fromage blanc, pickled radish, romesco sauce, foraged leaves & roasting juices 70
  • Buttermilk fried chicken with Moroccan chermoula mayo 12
  • Pineapple Fritter $2.00
  • Wedges (with sour cream) $5.50
  • 4 Corn Nuggets $2.80
  • Meat $3.00
  • Chicken/beef tomato $11.90
  • Potato Fritter $0.90
  • Pork/Chicken/Beef $11.90
  • Special A $10.00
    • 2 fish 2 potato fritter, 2 squid rings, 1/2 chips
  • Green Curry (spicy) $12.90
    • chicken, beef or pork
  • Laab Duck $14.50
  • * : Doesn't come with noodle
  • Garlic Roti with Satay Sauce (v) $6.50
  • Wonton Soup with BBQ Pork* $12.90
  • Egg Noodle Soup with BBQ Pork $12.90
  • Crispy Pork with Bok Choy $13.90
  • Crispy Noodle with Gravy Sauce (Raad Nah) $13.50
    • chicken, beef or pork
  • Kumara $0.80
  • Large $5.00
  • Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
  • Rolls $6.50
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Lamb $12.00/$15.00/$19.00
  • GoldenPotato $0.80
  • Southern Fried Chicken 1 pcs $3.30
  • Pumpkin $0.80
  • g/f Toast $3.00
  • Bacon $5.50
  • Shine’s Special Breakfast $21.50
    • eggs, bacon, hash browns, gourmet sausages, savoury tomato & grilled mushroom
  • Bacon & Eggs $14.50
  • Soup of the Day $12.50
    • with sourdough
  • Toasted Sandwich $9.00
    • with sourdough & up to three fillings: cheese, onion, pineapple, ham, corn, tomato or mushrooms
  • Pancakes $16.50
    • bacon & banana or mixed fruit & cream/yoghurt
  • Small $8.50
  • Thai Beef Salad $14.00
    • Crispy Noodles Beef Salad With Citrus Chilli Dressing
  • Fruit Salad 8 Ice Cream $12.00
    • Chef'S Selection Of Sesaonal Fresh Fruits And Ice Cream
  • Salt And Pepper Squid $14.00
    • With A Sweet Chilli And Lime Mayo
  • Nasi Goreng $25.00
    • Indonesia'S Calssic Fried Rice Served With Chicken Satay And Prawn Crackers Add $1.00 For A Fried Egg On Top.
  • Steps Wedges $11.00
    • Served With Sour Cream And Sweet Chili. Add Cheese And Bacon For An Extra $3.00.
  • Fish And Chips $25.00
    • Battered Or Pan-Fried Hoki Fillets Served With Coleslaw And Tartar Sauce
  • Pan-Fried King Salmon $37.00
    • In A Cream Of Dal, Leeks And Aoraki Salmon Caviar With A Bouquet Of Garden Greens And Potato Fondants
  • Pulled Lamb Croquettes $15.00
    • Served With Fresh Greens And Homemade Mint Yoghurt Sauce
  • Edamame(VG)(GF)(DF) $6
    • Flaky Sea Salt, miso Mayo
  • -avocado $2
  • Smoked Paprika "Fats"(GF) (DF) $5
    • beef planched, malt vinegar mayo
  • -Mine (VG)(DF) $13
  • -With Chicken(V)(GF) $17
  • Spicy Lettuce Tacos (GF) (DF) $11
    • grilled Korean -Style marinated thick - cut bacon, pickled cucumber, kimchi mayo and sesame
  • -aioli $1
  • (V)- vegetariana, (VG) -Vegan, (GF)-Gluten Free, (DF)-dairy free. *-on request.
  • All burgers served with fries tomato sauce & aioli.
  • Toast $3.50
  • Wedge Works $9.00
    • With bacon, cheese, sour cream & salsa
  • Eggs Benedict $16.00
    • Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
  • Toasted Muesli $10.00
    • Mues1i served with fresh fruit, yogurt and milk.
  • Chips $5.00
    • Served with tomato sauce or aioli.
  • Caesar Salad $15.00
    • Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
  • Satay Chicken $13.50
    • Served with rice and a mixed green salad.
  • O-Daeng Tang / Fishcake Soup $30.00
    • Fried chicken with spice
  • Kimchi $3.00
  • Special Set Meals (Minimum serve: 3 persons)
  • S-1 Dinner Set A (4 course main)
  • Mandu Kuk (Dumpling Soup) $16.00
    • Dumpling in rich beef stock
  • Ice Cream $4.00
  • Kimchi Ra Myun $12.00
    • Spice noodle or mild udong style
  • Entree:
    • Pan fried dumplings, pan cake, Korean style sushi
  • Smoked salmon $6.00
  • CAROTTE GF $14.50
    • spheres made with carrot and cumin mousse, glazed with carrot jelly & served with a carrot and ginger foam, rosemary crumbled and a slice of bread Bayonne ham
  • Buckwheat bread $5.00
  • OMELETTE BOURGEOISE $19.00
    • French goats cheese and Bayonne ham
  • SALMON TARTARE GF $22.00
    • Salmon Tartare Diced salmon fillet seasoned with fresh herbs served with horseradish creme fraiche
  • LE CROISSANT AU JAMBON $11.00
    • traditional French croissant served with ham off the bone, Emmental and bechamel sauce, topped with Gruyere de Conte
  • LE PLATEAU DE FROMAGES small$19.00/large$35.00
    • selections of French cheese served with seasonal homemade condiments and warm bread fresh out of the oven
  • L'OEUF EN COCOTTE $18.00
    • semi-runny eggs baked on a roasted red capsicum puree served with chive oil, parmesan, and warm bread
  • Palak paneer $16.00
    • home made cottage cheese cooked with flavoured spinach gravy and spices.
  • Tandoori chicken $21.00
    • king of tandoori kebab. Chicken with bone, marinated with ground spices, garlic.
  • Dal makhani (very mild) $9.00
  • Kadai beef $19.00
    • boneless beef pieces cooked with capsicum, onion, coriander seed and ground spices.
  • Murgh saag $19.00
    • boneless chicken pieces cooked with spinach and ground spices.
  • Gulab jamun $6.00
    • milk ball served with sugar syrup and cardamon.
  • Chicken korma opn1 $12.00 Opn2 $13.00
  • Per person – minimum of two people $22.00
  • Curly Fries with Tomato Sauce $9.50
  • Chunky Chips with Tomato Sauce $9.50
  • BBQ Chicken $18.00
  • ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
  • ●Pizza
  • Margherita $15.00
  • Ginger and spring onion Pork $12.00
  • Crumbed fish $2.90
  • Steak egg foo Yong $11.00
  • Ginger and Spring Onion Prwan $16.00
  • Black bean beef $11.00
  • Corn fritter $2.20
  • Combination chop suey $12.00
  • Garlic Pork-rib $14.50
Finn's

Finn's

location

Address

2 Beach Road, Paekakariki, Wellington, 5034, New Zealand

phone

Phone

042928081

email

Email

None

clock

Opened hours

11 AM to 3 PM, 6 PM to 8:30 PM (Tue-Fri), 9 AM to 3 PM, 6 PM to 8:30 PM (Sat), 9 AM to 3 PM, 6 PM to 8:03 PM (Sun), Mon Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Gluten Free , Kiwi , New Zealand , Pub Food , Seafood , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Groups ,  Bar ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
2 Beach Road, Paekakariki, Wellington, 5034, New Zealand