Address
2 Beach Road, Paekakariki, Wellington, 5034, New Zealand
Finn's in Wellington Menu
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BRUNCH MENU-
Toast and spreads $9.50
- Jams, honey and butter with toasted bread
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Eggs on taost $11
- Scrambled, fried or poached with toasted bread
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Creamy mushrooms $20
- With red wine and sage on toast with bacon with grilled lemon, marmite and parsley on rye bread
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French toast $17.50
- With mixed berries, whipped cream and maple syrup
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Finn's breakfast $23
- Eggs, bacon sausage, mushrooms, tomatoes, chunky potatoes and toast
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Bacon sandwich $16
- Caramelised onions, tomato, cheddar cheese and lettuce
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Sides: $3.00 each
- Toast or egg
- Eggs, tomatoes, mushrooms $5.00 each
- Bacon or sausages $5.00 each
- Chunky potatoes or fries with aioli and tomato sauce $7.50 each
LUNCH MENU-
Paparika rosted pumpkin $19.50
- Feta and pita crisps with herb vinaigrette
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Chicken salad $21
- Sesame coated marinated chicken strips, new potatoes roast pepper and green leaves >>
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Catch of the day $29.50
- With gourmet potatoes, watercress and grilled lemon
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Scotch fillet steak sandwich $22
- With caramelised onions, mushrooms, lettuce and aiolo on sourdough bread >>
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Fish and chips $24
- Beer battered, crumbed or panfried served with salad
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Beef burger: $20
- Angus beef pattie with beetroot, lettuce, and fried egg
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Fish burger: $20
- Crumbed fish fillet with tomato, lettuce and relish
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Falafel burger: $20
- Crispy falafel pattie with lettuce, cucumber, tomato and yoghurt sauce
- All served with fries and tomato sauce
DINNER MENU- Grilled garlic bread $9
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Breads and dips $14
- Sourdough and rye bread with dips
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Pan fried haloumi $19.50
- With roast pepper, lettuce and grilled lemon
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Nori and sea salt squid $21
- With wasabi mayonnaise, tomato relish, lettuce and daicon
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Pumpkin, beetroot, feta and chickpea $19.50
- Salad with herb vinaigrette and pita crisps
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Catch of the day $29.50
- With gourmet potatoes, watercress, grilled lemon and roasted vine tomatoes
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Pork ribs $22.50
- Glaced with london porter bbq sauce, wedges and sour cream
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Scotch eye fillet $32.50
- With crushed potatoes, mushrooms and red wine jus
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Fish 'n chips $24
- Beer battered, crumbed or pan fried served with salad
KIDS MENU-
Mini jacks $8.50
- With sour cream and parsley
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Pita pizza $11.50
- Tomato sauce, ham and cheese
- Mini hot dogs and fries $10.50
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Kids burger $10.50
- Tomato sauce lettuce and fries
- Kids fish'n chips $10.50
- Chicken strips and salad $10.50
Nearby Sample Menus
- Smoking Chocolate Ice Cream Sundae $7
- Spring Rolls $8
- Banana Fritter with Caramel Sauce $7
- Visit The Genghis Khan any day of the week! Our hours are as follows: We cook from: 6:00pm - 10:30pm Dinner On Sundays: 6:00pm - 9:30pm Dinner
- Lychees & Ice Cream $7
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Shao Ping Mongolian Bread $0.50
- complimentary 2 pieces per head
- Chocolate Gateau $7
- Strawberries & Ice Cream (seasonal) $7
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Orange Chicken $13.00/$12.20
- served with rice
- Cheese Burger $5.00
- Beef $13.50/$12.50
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Lemon Chicken $12.50/$11.50
- served with rice)
- Crumbed Fish $3.50
- Fish Burger $5.20
- Combination $12.00/$11.00
- Waffle Dog (with sauce) $2.50
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PULCINELLA $24.50
- White base, mozzarella, provolone, cherry tomatoes, fresh rocket topped with provolone, rock salt, olive oil and vinaigrette.
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BOCCONCINI CON PROSCIUTTO $12.50
- Fresh bocconcini wrapped in prosciutto di Parma and rocket, with a drizzle of olive oil.
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GREEK SALAD $17.50
- Cucumber, feta cheese, capsicum, red onions, cherry tomatoes, truss tomatoes and olives with extra virgin oil and oregano seasoning.
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MARGHERITA $17.00
- Italian tomato sauce, mozzarella, fresh basil, parmesan cheese and olive oil.
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SIDE SALAD $7.50
- Mesculin salad with capsicum, olives, dressed with olive oil and balsamic.
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QUATTRO STAGIONI $25.00
- Italian tomato sauce, mozzarella, divided into 1/4 smoked ham, 1/4 portobello mushrooms, 1/4 capsicum and 1/4 artichokes, fresh basil and parmesan.
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PESCATORE $27.50
- Italian tomato sauce, mozzarella, seafood mix of octopus, shrimp and mussels, parsley basil and parmesan.
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GAMBERONI $26.00
- Italian tomato sauce, mozzarella, praws, spicy pepperoni, rocket topped with extra virgin olive oil and parmesan.
- Half a free range chicken, olives, tomato & lemon salad $28.5
- Bread with whipped olive oil $7
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Rulo de cabra $9.5
- soft, goat
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Valdeón $11
- blue, mix
- Shellfish steamed in white wine $13.5
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Alitas de pollo $14 / eight
- chicken wings from the Josper with ajo blanco, mint & grapes
- Beef tartare, mojo rojo picon $5 each
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Avida's affogato $12.5
- espresso, Licor 43 & ice cream
- Hand cut chips w aioli $6
- Bacon, eggs, black pudding, sausages $5
- Fruit kebabs $5
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Front Room granola $11
- fresh berries, greek yoghurt , honey
- Maple syrup $1
- Grilled flat mushrooms, grilled tomatoes, grilled ciabatta $4
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Steamed ginger pudding $12
- poached tamarillo & butterscotch cream
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Turkish eggs $16
- tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
- Prawn Cutlet $1.80
- Gluten Free $3.20
- Beef Bacon & Egg Burger $10.80
- Vegetarian Patty $3.00
- Chicken Schnitzel $3.50
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Calamari Pack $12.00
- 10 calamari, chips, sauce lemon
- Criss-cut fries $5.00
- Chicken Nugget $0.90
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Tandoori Roti $3.00
- Plain whole meal bread.
- Bhindi Masala (Seasonal)Okra cooked with onion and tomato based gravy. $14.50
- Chicken Pulao $10.00
- Lamb $16.50
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Aloo Saag 14.00
- Potatoes with spinach in an onion masala with ginger and cumin seeds.
- Garlic Chicken $15.00
- Selection of Ice Creams (2 scoops). $5.00
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Butter Chicken $10.50
- Authentic everyone's favourite, Barbecued chicken cooked in special tomato and cashew gravy and cream. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
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Tandoori Platter (min. 2 people) $12.00/person
- Consists of chicken tikka, seekh kebab, lamb chops, chicken wings and served on a sizzling platter with mint sauce.
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Tandoori Chicken Wings $9.90
- Chicken wings marinated with yoghurt and a combination of spices roasted in tandoor and served with mint sauce.
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Jalfrazi Lamb/Chicken/Beef $11.90
- Cooked with juliennes of onion, tomato & capsicum tempered with pounded coriander & cumin seeds.
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Paneer Bhurji $10.90
- (A unique vegetarian delicacy.) Scrambled cottage cheese cooked with onions, peas, sultanas and cashew nuts.
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Chicken Ponsonby (Chicken Tikka Masala) $11.90
- Boneless tandoori chicken tikka cooked with onion & capsicum in a tomato based semi-thick gravy.
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Malai Kofta $10.90
- Cottage cheese and potato dumplings served in a creamy sauce.
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Saag Aaloo $11.90
- Potato cubes simmered in subtly spiced spinach gravy.
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Raita $3.50
- Yoghurt mixed with cucumber & mild spices.
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Sweet and Sour Fish $24.00
- Deep fried fish fillets with home-made sweet and sour sauce.
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Beef Mushroom and Cashew Nuts $22.00
- Classic wok fried.
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Tofu with Vegetables $16.00
- Deep fried Tofu and seasonal vegetables wok fried with garlic and oyster sauce.
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Roast Duck (half) $24.00
- Marinated with five-spice, star anise, Hoi Sin sauce and served with plum sauce.
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Deep Fried Won Tons (6pc) $7.00
- Filled with prawn meat, deep-fried till crispy and served with home-made sweet and sour sauce.
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Hot Pepper Chicken $22.00
- Succulent strips of chicken wok tossed with seasonal vegetables and a cracked black pepper sauce. Served on a sizzling plate. >>
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Combination Seafood $28.00
- A sautéed selection of King Prawns, Scallops, Fish and Squid.Served on a sizzling plate.
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Mapo Tofu $18.00
- Stir-fried soft Tofu with pork mince, shrimps, garlic, chilli bean sauce, soya and Sichuan pepper.
- Pickles $1.50
- Pilsner Cheese Sauce $1.00
- Fat Fries $5.00
- Pumpkin & Spinach Salad, Haricot Beans, Feta, Red Capsicum & Balsamic Whole Grain Mustard Vinaigrette $9.50
- Junior Beef Burger & Chips (beef, cheese, lettuce, bun & watties) $10.00
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Sheep Thrillz $19.50
- Spiced Lamb Pattie, Feta Aioli, Baby Spinach& Beetroot Relish
- Moroccan Lamb Sausages with Zhug $12.00
- Manchego & Jalapeno Hush Puppies $2.50/each
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Classic BLT $16.90
- Streaky bacon, cos lettuce, tomato & aioli
- Gluten free burger buns available $2.00
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Brew'd Big Breakkie $19.90
- Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
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Pulled Pork $20.90
- Shredded pork shoulder, slaw, apple & cucumber salsa
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Chicken, Brie & Cranberry $21.90
- Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
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Veggie Delight $19.90
- Roasted courgette, capsicum, feta, fresh basil & mozzarella
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Salmon Fish Cakes $14.90
- Side salad & lemon hollandaise
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Cajun Chicken Wrap $18.90
- Lettuce, sour cream and salsa
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Momo $7.50
- Rangitikei corn-fed chicken thigh with spring onion 2 skewers
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Rare Seared Beef $16.50
- sous-vide seared sirloin, radish pickles, garlic
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Crispy Skin Pi Pa Duck (1/2 Duck) $32.00
- homemade hoi sin glaze, plum sauce
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Vanilla Chocolate Mousse $13.00
- almond crumble, star anise, raspberry coulis, candied orange
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Golden Triangle $8.00
- Roast Duck, Water Chestnut, Shiitake, Plum Sauce
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King Salmon $16.50
- lapsang souchong tea-smoked Salmon, egg, wood ear mushroom, celery
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Crispy Aubergine $16.00
- wok simmered garlic ginger dipping sauce
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Amaretto Soy Milk 'Panna Cotta' $12.00
- Spiced Poached Pears, Gula Melaka Syrup, Toasted Almonds
- Steak $4.20
- Butter Chicken $4.20
- Long Sausage Rolls $3.40
- Chicken $4.20
- Chicken & Mushroom $4.20
- Pasties N/A
- Steak & Mushroom $4.20
- Potato Top $4.20
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Ca Ri Cuu - Lamb Curry (GF) $26.00
- Slow cooked in stock & coconut cream, cinnamon, star anise with roasted pumpkin, green beans & cherry tomatoes in masaman curry sauce. Served with rice & French bread.
- SUMMER ROLLS
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Cha Gio - Crispy Spring Rolls $12.00
- Crispy ground pork and glass noodle spring rolls served with tangy dipping sauce
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Dumpling Chay - Veggie Dumpling (V) $11.00
- Pan grilled dumplings with cabbage, fungus, shitake mushroom, carrots, coriander and spring onion served with cucumber chili soy dipping sauce
- PHO SOUPS
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Pho Vit - Duck Pho $24.00
- Duck noodle soup with rice stick noodle in clear broth with bok choy. Served with lemon, fresh herbs, shallots and hoisin sauce.
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Annam Combo $32.00
- Choose any four different starters from above
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Rau Cai Xao Kieu Annam - Annam Veggie (V) $22.00
- Market fresh vegetables wok fried with tofu in Annam special sauce. Served with steamed rice.
- Wild herb roasted lamb on cous cous salad, rocket and mint yogurt $17.00
- Bagel with avocado and tomato $9.80
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The Works $19.00
- Grilled Bacon, sausages, poached eggs, grilled tomatoes, mushrooms with hash browns or fries
- Bagel with cream cheese and tomato $8.00
- Mini Bacon and Eggs with Toast $9.50
- Mushrooms, tomatoes or hash browns $4.00
- The Village Hand Cut Chips with Tomato Sauce and Aioli $7.50
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Turkish Bread $7.00
- Garlic butter and melted cheese
Finn's
Phone
042928081
Opened hours
11 AM to 3 PM, 6 PM to 8:30 PM (Tue-Fri), 9 AM to 3 PM, 6 PM to 8:30 PM (Sat), 9 AM to 3 PM, 6 PM to 8:03 PM (Sun), Mon Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , European , Gluten Free , Kiwi , New Zealand , Pub Food , Seafood , Vegetarian
Features
Wheelchair accessible , Reservations , Breakfast , Waitstaff , Groups , Bar , Lunch , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
2 Beach Road, Paekakariki, Wellington, 5034, New Zealand
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