Finn's in Wellington Menu

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Toast and spreads $9.50
- Jams, honey and butter with toasted bread
Eggs on taost $11
- Scrambled, fried or poached with toasted bread
Creamy mushrooms $20
- With red wine and sage on toast with bacon with grilled lemon, marmite and parsley on rye bread
French toast $17.50
- With mixed berries, whipped cream and maple syrup
Finn's breakfast $23
- Eggs, bacon sausage, mushrooms, tomatoes, chunky potatoes and toast
Bacon sandwich $16
- Caramelised onions, tomato, cheddar cheese and lettuce
Sides: $3.00 each
- Toast or egg
Eggs, tomatoes, mushrooms $5.00 each
Bacon or sausages $5.00 each
Chunky potatoes or fries with aioli and tomato sauce $7.50 each

Paparika rosted pumpkin $19.50
- Feta and pita crisps with herb vinaigrette
Chicken salad $21
- Sesame coated marinated chicken strips, new potatoes roast pepper and green leaves >>
Catch of the day $29.50
- With gourmet potatoes, watercress and grilled lemon
Scotch fillet steak sandwich $22
- With caramelised onions, mushrooms, lettuce and aiolo on sourdough bread >>
Fish and chips $24
- Beer battered, crumbed or panfried served with salad
Beef burger: $20
- Angus beef pattie with beetroot, lettuce, and fried egg
Fish burger: $20
- Crumbed fish fillet with tomato, lettuce and relish
Falafel burger: $20
- Crispy falafel pattie with lettuce, cucumber, tomato and yoghurt sauce
All served with fries and tomato sauce

Grilled garlic bread $9
Breads and dips $14
- Sourdough and rye bread with dips
Pan fried haloumi $19.50
- With roast pepper, lettuce and grilled lemon
Nori and sea salt squid $21
- With wasabi mayonnaise, tomato relish, lettuce and daicon
Pumpkin, beetroot, feta and chickpea $19.50
- Salad with herb vinaigrette and pita crisps
Catch of the day $29.50
- With gourmet potatoes, watercress, grilled lemon and roasted vine tomatoes
Pork ribs $22.50
- Glaced with london porter bbq sauce, wedges and sour cream
Scotch eye fillet $32.50
- With crushed potatoes, mushrooms and red wine jus
Fish 'n chips $24
- Beer battered, crumbed or pan fried served with salad

Mini jacks $8.50
- With sour cream and parsley
Pita pizza $11.50
- Tomato sauce, ham and cheese
Mini hot dogs and fries $10.50
Kids burger $10.50
- Tomato sauce lettuce and fries
Kids fish'n chips $10.50
Chicken strips and salad $10.50

Nearby Sample Menus

Ombra’s hand made sausages $17
Eggplant Parmigiana $19
Warm mushrooms with caciocavallo $11
Lamb, goat feta, red onion jam & mint $13
House baked bread - olive oil $5
Frangelico affogato $9
San Marzano tomatoes, mozzarella & basil $10
Biancasea salt, rosemary 8c olive oil $5

Chicken Schnitzel $10.00
- Mushroom or Cheese Sauce
Chicken Manchurian $13
Pepper Lamb $16
Roti Wrap $8
Fish Curry $16
Add $2.00
- Chips or Onion Ring To Any Burger
Fish Cutlet $2
Mushroom Chips $6.00

SELECTION OF BREAD $11.90
- kumara & jalapeno hummus basil pesto
SALT & PEPPER SQUID $13.90
- sweet chili soy ginger & sesame glaze w carrot orange & coriander salad
MINI YORKSHIRE PUDDINGS $12.90
- mash potato roast meat of the day & gravy
VANILLA CREME BRULEE $9.90
- candied orange & shrtbread
BIRD ON BIRD $16.90
- toasted English muffin one fat bird chicken liver & black pepper pate, poached egg & black pudding
FISH N' FAT BIRD CHIPS $15.90
- traditional English ale batter mushy peas & chunky tartare sauce
ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $12.90
- red wine onions crostini & gherkins
HOUSE SALAD SMALL $3.90

Alfajores $10
- spiced shortbreads with dulce de leche ice cream & macerated berries
A plate of jamon serrano, chorizo gran reserva & liver parfait $25
Manchego $9.5
- hard, sheep
Rulo de cabra $9.5
- soft, goat
Escabeche vegetables $10
Pork skin crackling & red pepper romesco $7
Bread with whipped olive oil $7
Fish with roast peppers, confit garlic & saffron aioli $30

Caesar salad $17
- cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.
Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.
Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.

Steak & Vegetable Pie $5.10
Mexican Savoury $2.50
Braised beef cheek pie $5.10
Pie of the week $5.10
Potato Top Savoury $2.50
Steak & Kidney Pie $5.10
Steak & Cheese Pie $5.10
Chicken, Bacon & mushroom savoury $2.90

Free-Range Pork $22
- Black Doris, Daikon, Peanuts, Star Anise
Lamb $37
- Eggplant, Apricot, Lavender
Poussin $38
- Peas, Porcini, Walnuts
Butternut $29
- Black Garlic, Quinoa, Red Onions
Jano Tasting Plate For 2 $48
- Salmon, Free-Range Pork, Roma Tomato
Lemon $17
- Rosemary, Olive Oil, Orange Blossom, Poppyseed
Cherry $17
- Coconut, Almond, Cinnamon
Goat Cheese $17
- Peach, Pumpernickel, Hazelnuts

Bangers & Mash $17.00
- 2 pork sausages served on mash, with peas, onions, gravy and Yorkshire puddings
Fish 'n' chips $19.50/$12.50
- Pan-fried Smooth Dory fillets with tartar sauce, salad & fries.Main Size/1/2 Size
Twice Cooked Pork Belly $20.00
- Slow cooked in Speights Apple Cider, served with vegetables and mashed potato
Steamed Mussels $13.50
- In a garlic, tomato & white wine broth, served with a homemade Speight's loaf
Deep Fried Selection $13.00
- Fries, fish bites, chicken nuggets, spring rolls & squid rings
Guinness Burger $13.00
- Homemade pattie of beer, beef and bacon, with salad, tomato & cheese in a focaccia bun with fries and beer battered onion rings >>
Beef & Guinness Pie $17.00
- Homemade pie topped with a puff pastry lid and served with peas and mashed potatoes
Sauteed Mushrooms $3.50

Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
Chocolate / Berry / Caramel $7.50
Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
Crumbed Fish Pieces with Wedges $7.50
GF = Gluten Free / DF= Dairy Free
Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00

Wellesley crumpets with honey and whipped brown butter $10.00
Eggs benedict or Florentine on house hash browns $15.50
Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
Silver Fern Premier Selections Entry $28.00
- Slow cooked lamb neck in leek ash, with char grilled braised rhubarb, ewe’s milk panna cotta and crisp sweetbreads
Streaky Bacon $5.00
- 1 Cheese $14.00
Breads and Dips $15.00
- See your waiter for the Chefs fresh choice of dips serve alongside a range of our warm house baked breads
Coddled Eggs with paprika sauce and crème fraiche – served with toast soldiers $15.50

Devils Dream Cake $18.00
- Soft layers of white and dark chocolate laced with raspberries – really wicked and scores 10 on the richness scale.
Lemon Meringue Roulade $14.50
- A creamy light lemon filling in a soft meringue, rolled in toasted coconut.
San Fran Salad $18.00
- A delicious mix of salad greens, smoked chicken, avocado, banana, tomato, kumara and spring onion dressed with our famous basil vinaigrette. If you loved it here take it home! Available in a 375 ml bottle for $9.00
Pancakes $15.00
- Laced with maple syrup, berry compote and cream.
Sorbet $3.50
- extra scoop
Triple Chocolate Brownie $11.50
- Delicious and full of white and dark chocolate, served warm with chocolate sauce and vanilla ice cream.
French Toast $15.00
- Served with cinnamon sugar, streaky bacon, banana and maple syrup.
Lamb Shank $28.50
- With a rich puttanesca sauce, potato mash and honey glazed carrots. (gf)

Garlic $12.00
- Tuatara Garlic Paste, Mozzarella & Herbs
Specials $20.00
- Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
Hot 'n' Spicy $15.00
- Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
Vegetarian $16.00
- Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella
Zucchini, Chilli, Pesto & Raclette Cheese $9.00
Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
Specials $25.00
- Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)

The Wimbledon $7.00
- Strawberry Compote, Whipped Cream & Icing Sugar
Plain Waffle $4.00
Sweet Dream $6.00
- Sticky Caramel Sauce, Roasted Sliced Almonds And Caramel Coffee
Waffle Sundae $8.00
- Waffle With Vanilla Bean Ice Cream Topped With Whipped Cream & Sweet Cherry
Honey Kiss $5.00
- Pure Brataki Fold Honey & Sour Passion Fruit Syrup
Tropical Sunshine $6.00
- Sweet & Sour Mango Sauce Topped With Roasted Coconut
Almond/Hazelnut/Banana $2.00
Maple Cinnamon $5.00
- Sweet Maple Syrup, Whipped Cream With A Dusting Of Cinnamon >>

Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
Toasted Flatbreads
Hand Cut Agria Fries $7.50
Soup Of The Day $12.50
- Warmed Bread
Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50
Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
Rocket And Parmesan Salad (GF, V) $6.50
Hand Cut Fries (GF, DF, V) $7.50

Portobello mushrooms $16.00
- w polenta, pesto & cream sauce
Bangers & mash $15.00
- w a rich onion gravy
Risotto of pesto & caper with cumin pumpkin & rosemary smoked tomato $22.00
Toast $10.00
- w avocado & tomato or w jam
Lamb shank off the bone $26.00
- with pearl barley & potato gnocchi
Blueberry, white chocolate & seven spaces baked cheesecake $13.00
Cardamon & orange brulee with orange & almond biscotti & candied_orange peel $13.00
Udon Beer marinated beer $15.00
- w veggies & udon noodles

Finn's

Wellington Region > Wellington > Finn's

Address

2 Beach Road, Paekakariki, Wellington, 5034, New Zealand

Phone

042928081

Email

None

Opened hours

11 AM to 3 PM, 6 PM to 8:30 PM (Tue-Fri), 9 AM to 3 PM, 6 PM to 8:30 PM (Sat), 9 AM to 3 PM, 6 PM to 8:03 PM (Sun), Mon Closed

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Cafe Food , European , Gluten Free , Kiwi , New Zealand , Pub Food , Seafood , Vegetarian

Features

Wheelchair accessible , Reservations , Breakfast , Waitstaff , Groups , Bar , Lunch , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

Finn's in Wellington Menu

Nearby Sample Menus

Finn's

Wellington Region > Wellington > Finn's

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

2 Beach Road, Paekakariki, Wellington, 5034, New Zealand

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Wellington Region Restaurants

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