Finn's in Wellington Menu

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Toast and spreads $9.50
- Jams, honey and butter with toasted bread
Eggs on taost $11
- Scrambled, fried or poached with toasted bread
Creamy mushrooms $20
- With red wine and sage on toast with bacon with grilled lemon, marmite and parsley on rye bread
French toast $17.50
- With mixed berries, whipped cream and maple syrup
Finn's breakfast $23
- Eggs, bacon sausage, mushrooms, tomatoes, chunky potatoes and toast
Bacon sandwich $16
- Caramelised onions, tomato, cheddar cheese and lettuce
Sides: $3.00 each
- Toast or egg
Eggs, tomatoes, mushrooms $5.00 each
Bacon or sausages $5.00 each
Chunky potatoes or fries with aioli and tomato sauce $7.50 each

Paparika rosted pumpkin $19.50
- Feta and pita crisps with herb vinaigrette
Chicken salad $21
- Sesame coated marinated chicken strips, new potatoes roast pepper and green leaves >>
Catch of the day $29.50
- With gourmet potatoes, watercress and grilled lemon
Scotch fillet steak sandwich $22
- With caramelised onions, mushrooms, lettuce and aiolo on sourdough bread >>
Fish and chips $24
- Beer battered, crumbed or panfried served with salad
Beef burger: $20
- Angus beef pattie with beetroot, lettuce, and fried egg
Fish burger: $20
- Crumbed fish fillet with tomato, lettuce and relish
Falafel burger: $20
- Crispy falafel pattie with lettuce, cucumber, tomato and yoghurt sauce
All served with fries and tomato sauce

Grilled garlic bread $9
Breads and dips $14
- Sourdough and rye bread with dips
Pan fried haloumi $19.50
- With roast pepper, lettuce and grilled lemon
Nori and sea salt squid $21
- With wasabi mayonnaise, tomato relish, lettuce and daicon
Pumpkin, beetroot, feta and chickpea $19.50
- Salad with herb vinaigrette and pita crisps
Catch of the day $29.50
- With gourmet potatoes, watercress, grilled lemon and roasted vine tomatoes
Pork ribs $22.50
- Glaced with london porter bbq sauce, wedges and sour cream
Scotch eye fillet $32.50
- With crushed potatoes, mushrooms and red wine jus
Fish 'n chips $24
- Beer battered, crumbed or pan fried served with salad

Mini jacks $8.50
- With sour cream and parsley
Pita pizza $11.50
- Tomato sauce, ham and cheese
Mini hot dogs and fries $10.50
Kids burger $10.50
- Tomato sauce lettuce and fries
Kids fish'n chips $10.50
Chicken strips and salad $10.50

Nearby Sample Menus

Deep fried chicken with mixed vegetables $14.50
Meat $4.00
- Chicken, beef or pork. Only available with a main meal purchase
Chicken cashew nuts $12.90
- Chicken, beef, or pork
Fried fish with thai chilli sauce $13.90
Chilli mushrooms $12.90
- Chicken, beef, or pork
Roti with satay sauce $5.50
Cashew nuts $3.00
- Only available with a main meal purchase
Spicy fried rice $12.90
- Chicken, beef, or pork

SMOKED SALMON & WATERCRESS TART $16.50
- served with salad greens & dill creme fraiche
CHICKEN ROULADE NEW ORLEANS STYLE $25.00
- chicken, prawn, chorizo, spiced rice & gumbo sauce
CHAR-GRILLED POLENTA BREAD $6.00
- honey & pimenton butter
TRIPLE CHOCOLATE CHEESECAKE $6.00
BEER BATTERED FISH & CHIPS $20.00
- with Anne Ball’s mushy peas or a little bit of salad
BAY ZUCHINNI FRITTERS $11.00
- with chilli–pickled cucumber
LAMBS FRY $17.50
- thick cut bacon, fried mash, porter gravy & caramelised onion
POTTED CHICKEN LIVER PATE $11.50
- onion marmalade & toasts

Groper $14.20
6 fish, 2 1/2 scoops of chips (serves 2-3 people) $26.00
Spring roll $2.60
Warehou n/a
Butterfish $10.50
Vege burger $5.90
Spinach & pumpkin fritter $2.80
Orange roughy $10.50

Beef with jalapeno mayo & coleslaw $18.00
Halloumi & pesto slider three for $16.00
Pulled pork & bbq sauce roller three for $16.00
Lamb, feta, beetroot & lettuce $18.00
All burgers can come without the bun & with extra salad $18.00
Pulled pork, bbq sauce, cheese & coleslaw $18.00
Automat chunky chips (mixed potato, pumpkin & kumara) served with garlic aioli & tomato sauce $8.50
Khandallah vegetable korma with paneer on brown rice $19.00

large $6.00
Wonton $0.90
Chicken Fitter $2.50
Batter Or Crumb Mussel $1.10
Bacon or Steak: $2.00ea
Chicken Schnitzel Burger $6.50
Wife Burger $6.50
Paua Fritter $2.50

Tofu Pudding with peanuts $8.00
Tofu Pudding with barley $8.00
Mung bean cake $8.00
Taro ball snowflake ice $13.80
Strawberry shaved ice w/condensed milk seasonal $13.80
Boba snowflake ice $13.80
Coconut taro w/black rice ball $7.50
Q mochi snowflake ice $13.80

Bacon Buttie $14.00
- Bacon with home made hashbrowns and hollandaise. Served on sour dough, multigrain or pita bread.
Memphis Melt $21.00
- Strips of bacon and smoked chicken on sourdough, multigrain or pita bread, topped with Swiss cheese. Served with a seasonal salad and shoestring fries.
Mediterranean Salad $20.00
- Seared chicken pieces with fresh mint yoghurt on a seasonal salad.
Cajun Chicken Salad $20.00
- Seared chicken pieces with cajun spices in an apricot sauce on a seasonal salad.
Bacon $6.00
Home Made Hummus $10.00
- Home made hummus served with corn chips and wholegrain pitta bread.
Toast $8
- Sour dough, multigrain or pita bread with a choice of two spreads. Raspberry jam, Marmalade, Honey, Peanut Butter, Vegemite or Marmite
Served all day until 5pm.

DOUBLE 12 INCHES FEEDS 2 SOULS
HUFFMANS HOT SAUCE $10.00
- 150ML BOTTLE
TROUBLE
- CHICKEN, CAMEMBERT, BACON, PINEAPPLE, ONIONS & SALAMI
OUR FRESHLY MADE SALADS COME WITH A VARIETY OF LETTUCE, CUCUMBER, SPRING ONION, TOMATO & SERVED WITH THE DRESSING OF YOUR CHOICE.
LIMBO
- BLUE CHEESE, MUSHROOMS, CARAMELISED ONIONS & TOMATOES. OPTIONAL: KALAMATA OLIVES
ALL OUR PIZZAS COME WITH HELL'S SPECIAL RECIPE TOMATO BASE, 100% MOZZARELLA CHEESE, HERBS & SPICES
ALL PASTAS ARE SERVED ON SPINACH FETTUCINE
SNACK - ADD $2 PER PIZZA

Steak & Kidney Pie $5.10
Mexican PIe $4.90
Mince & Cheese Pie $4.90
Mince Savoury $2.50
Bacon & Egg Pie $4.90
Steak & Cheese Pie $5.10
Potato Top Pie $4.90
Sausage Roll $3.40

Goan Fish Curry $19.90
- Boneless skinless fish fillets cooked in chef special gravy
Mint Chutney $3.00
- Fresh mint leaves grounded into a sauce
Lamb Korma $18.90
- Boneless lamb pieces simmered in creamy cashew gravy and ground spices
Sabzi Bahar $15.50
- Mixed vegetable cooked with herbs and spices
Lamb Rogan Josh $18.50
- Boneless lamb cooked in spices gravy in traditional Punjab style
Peshwari Naan $4.50
- Naan stuffed with dry fruits and nuts
Cheese & Garlic Naan $5.50
- Naan stuffed with grated cheese and garlic
Malai Kofta $15.50
- Mixed together deep fried homemade cottage cheese, potatoes and spices rolls cooked in cashew nut gravy

EGGS FLORENTINE $12.00
- poached eggs with spinach on toasted muffins topped with hollandaise sauce
STEAK $3.60
PANCAKES $8.00
- 3 pieces of thick pancakes with fresh cream and maple syrup
STEAK & CHEESE $3.60
EGGS BENEDICT $12.00
- poached eggs with ham on toasted muffin topped with hollandaise sauce
MINCE $3.60
SAUSAGE ROLL $1.80
STEAK & ONION $3.60

CURRY ROLL $2.50
BLUE COD
LASAGNE SQUARE $2.60
OYSTERS COOKED $12.00
- 1/2 DOZ
WONTON EACH$1.00
POTATO FRITTER $0.90
HOTDOG WITH SAUCE $3.00
DEEP FRIED MARS BAR $2.60

Teriyaki Salmon $1.50
Teriyaki Chicken & Avocado $1.50
California Rolls $2.00
Gunkanmaki $1.00
Salmon & Tuna $1.50
Salmon Korokke $2.50
Spicy Prawn $1.50
Chicken Katsu Roll $1.50

Flan de cajeta $8.00
- Is an open pastry or sponge cake containing a sweet or savoury filling. A typical Flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup.
Jalapeños Rellenos de queso $15.00
- Jalapeños stuffed with cheese
Enfrijoladas de Cordero $23.00
- Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
Tortas de elote $12.00
- Corn fritters
Tacos dorados $23.00
- Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese.
Tacos $8.00/$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
Sopa de Lima $15.00
- Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla.
Huarache Patria $20.00/$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.

Egg Butties $5.00
Red Cabbage
- With our homemade sweet chilli dressing.
Stuffed Potato with Bacon $10.50
- Served with our homemade tomato relish and sour cream.
Vegan Curry $9.5 Small / $12.5 Large
- Served with rice.
Fettucine
- With our homemade basil pesto.
Vegetarian Frittata $9.50
- Served with our homemade tomato
Open Bacon Avocado $14.50
- With salad greens, camembert & aioli dressing.
Eggs Benedict $15.50
- With bacon OR smoked salmon / With hollandaise sauce on English muffins

Finn's

Wellington Region > Wellington > Finn's

Address

2 Beach Road, Paekakariki, Wellington, 5034, New Zealand

Phone

042928081

Email

None

Opened hours

11 AM to 3 PM, 6 PM to 8:30 PM (Tue-Fri), 9 AM to 3 PM, 6 PM to 8:30 PM (Sat), 9 AM to 3 PM, 6 PM to 8:03 PM (Sun), Mon Closed

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Cafe Food , European , Gluten Free , Kiwi , New Zealand , Pub Food , Seafood , Vegetarian

Features

Wheelchair accessible , Reservations , Breakfast , Waitstaff , Groups , Bar , Lunch , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

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Nearby Sample Menus

Finn's

Wellington Region > Wellington > Finn's

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

2 Beach Road, Paekakariki, Wellington, 5034, New Zealand

Wellington Restaurants

Wellington Region Restaurants

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