Finn's in Wellington Menu

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Toast and spreads $9.50
- Jams, honey and butter with toasted bread
Eggs on taost $11
- Scrambled, fried or poached with toasted bread
Creamy mushrooms $20
- With red wine and sage on toast with bacon with grilled lemon, marmite and parsley on rye bread
French toast $17.50
- With mixed berries, whipped cream and maple syrup
Finn's breakfast $23
- Eggs, bacon sausage, mushrooms, tomatoes, chunky potatoes and toast
Bacon sandwich $16
- Caramelised onions, tomato, cheddar cheese and lettuce
Sides: $3.00 each
- Toast or egg
Eggs, tomatoes, mushrooms $5.00 each
Bacon or sausages $5.00 each
Chunky potatoes or fries with aioli and tomato sauce $7.50 each

Paparika rosted pumpkin $19.50
- Feta and pita crisps with herb vinaigrette
Chicken salad $21
- Sesame coated marinated chicken strips, new potatoes roast pepper and green leaves >>
Catch of the day $29.50
- With gourmet potatoes, watercress and grilled lemon
Scotch fillet steak sandwich $22
- With caramelised onions, mushrooms, lettuce and aiolo on sourdough bread >>
Fish and chips $24
- Beer battered, crumbed or panfried served with salad
Beef burger: $20
- Angus beef pattie with beetroot, lettuce, and fried egg
Fish burger: $20
- Crumbed fish fillet with tomato, lettuce and relish
Falafel burger: $20
- Crispy falafel pattie with lettuce, cucumber, tomato and yoghurt sauce
All served with fries and tomato sauce

Grilled garlic bread $9
Breads and dips $14
- Sourdough and rye bread with dips
Pan fried haloumi $19.50
- With roast pepper, lettuce and grilled lemon
Nori and sea salt squid $21
- With wasabi mayonnaise, tomato relish, lettuce and daicon
Pumpkin, beetroot, feta and chickpea $19.50
- Salad with herb vinaigrette and pita crisps
Catch of the day $29.50
- With gourmet potatoes, watercress, grilled lemon and roasted vine tomatoes
Pork ribs $22.50
- Glaced with london porter bbq sauce, wedges and sour cream
Scotch eye fillet $32.50
- With crushed potatoes, mushrooms and red wine jus
Fish 'n chips $24
- Beer battered, crumbed or pan fried served with salad

Mini jacks $8.50
- With sour cream and parsley
Pita pizza $11.50
- Tomato sauce, ham and cheese
Mini hot dogs and fries $10.50
Kids burger $10.50
- Tomato sauce lettuce and fries
Kids fish'n chips $10.50
Chicken strips and salad $10.50

Nearby Sample Menus

Thursday Fish 'n' Chips & Lager Night $17.50
- Beer battered fish 'n' chips and a handle of Export Gold or a glass of house SavBlanc
Munster Pork Rack $27.50
- Lean meat Pork rack with crispy crackling, potato rosti seasonal vegetables served with apple sauce and demi-qlaze
Kids pancakes with maple syrup
Fries $8.50
- Hand cut fries with tomato sauce on side
Kids steak strips & fries
Chicken nuggets & fries
Fries $9.50
- Hand cut fries with curry sauce
Crispy Morrocan Spiced Chicken $15.00
- with an apricot dipping

Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50

Steamed Rice
- Steamed long grain basmati rice topped lightly with butter
Chicken Dopiaza $22.00
- Chicken Pieces off-the-bone cooked East Indian style, with fried onions lightly spiced.
Reshmi Kebab $17.00
- Chicken mince mixed with green and dry herbs roasted on charcoal inTan-dooron skewers.
Tandoori Chicken $9.50
- Chicken deeply marinated and smoke-roasted in Tandoor.
Onion Kulcha $3.50
- Round leavened bread, with chopped onions and spices.
Mango Chutney $1.60
Reshmi Kebab $8.50
- Minced chicken mixed with onions, herbs and spices, roasted in Tandoor on skewers.
MethiGosht $18.50
- Lamb pieces cooked with fenugreek leaf.

availeable 11am - 2:30pm
Battered Hot Dog
- Served With Sheostring Fries
Waikanae Butchers Classic Cumberland Ring Sausage $24.90
- Served With Creamy Wholegrain Mash, Season Vegetable And Topped With Onion Jam And Gravy
Eggs Benedict $17.90
- Choice Of Bacom Or Smoked Salmon On Toasted English Muffin
Mushroom And Spinach Penne Pasta (V) $19.90
- With Creamy Garlic Sauce
Lamb Shank Cassoulet $32.90
- Served With Campbell'S Bean And Toulouse Sausage On Wholegrain Mustard Mash Vegetables
Cajun Chicken, Bacom And Brie* $18.90
Moa road $20.90
- prime beef patty with bacom, bbq and aioli sauce and melted cheese

Curry Roll $2.70
Chicken $9.90
- (150gm chicken breast, bacon, camembert, avocado, salad, tomatoes, cranberry & sweet chilli sauces)
Oysters 1 doz Subject to season
Bacon, Meat Patty $2.00
Mussels $1.50
Mussel $5.50
Bacon & Egg 120gm meat patty $8.00
Hash Brown $1.00

All dishes served with your choice of a bowl of soup or ice cream N/A
Ale battered fish fillets $17.90
- Crispy golden fried beer battered fish fillets with fries or kumara chips served with remoulade sauce and salad garnish
Egg salad $3.90
Hot dog $3.70
Cream cheese and cucumber $3.90
Passion fruit slice $4.90
Caesar salad $7.90
Fresh range of toasted Italian rye baguettes $7.90
- Daily fillings including - Ham, swiss cheese & egg, Smoked chicken, cranberry & camembert, Salami, kapiti remara cheese & feijoa chutney

OLI ROLL $10.50
- WITH SALAMI & PROVOLONE
BEEF BURGER & FRIES $19.50
FRENCH FRIES & ACME CATSUP $7.00
OLI ROLL $10.50
- WITH TOMATO, MOZZARELLA & BASIL
DANISH RYE RUEBEN $16.00
OLI ROLL $10.50
- WITH HAM & SWISS CHEESE
BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
ACME SUMMER SALAD $25.00
- + HOT SMOKED SALMON

Shoestring Fries aioli, katsup $6.00
Eggs Benedict $10.00/$16.00
- with champagne ham toasted sourdough & hollandaise
Create your own salad $8.50
- choose up to 3 salads from the cabinet
Halloumi $4.50
Two free range eggs $9.00
- with multigrain, sourdough or gluten free bread
Pizza of Roasted tomato, basil pesto & mozzarella $12.50
AAvocado $4.00
Chicken BLT Turkish sandwich and fries $14.50

BBQ N/A
Western Egg and Cheese N/A
Honey Mustard N/A
Onion N/A
Capsicum N/A
Sweet Onion N/A
Ham N/A
Beetroot N/A

Scallops $29.00
- wok fried with home made XO sauce and Chinese greens
Amaretto Soy Milk 'Panna Cotta' $12.00
- Spiced Poached Pears, Gula Melaka Syrup, Toasted Almonds
Black Pepper $32.00
- wok fried with black pepper, honey and oyster sauce
All our dim sum and dumplings are handmade inhouse.
Fire - minimum of 2 people $55.00 per person
- King Salmon - Steamed Dim Sum Platter - Market Fish Hong Kong Style (gingers, spring onions, capsicums) - Free Range Gong Bao Chicken - Mango Pudding
Chui Chow Style $26.00
- preserved mustard greens, shiitake, fresh tomato salsa
Momo $7.50
- Rangitikei corn-fed chicken thigh with spring onion 2 skewers
Kumara $5.50
- with butter 4/5 slices

-Smoked salmon with tomatoes
Spicy Wedges $6.50
Toasted Muesli $8.50
- Served with yogurt, milk and your choice of fresh fruits and berry compote
Baby Berry $9.00
- Berry mix with honey yogurt and cornflakes
Fluffy Pancakes/French toast $14.50
- honey syrup and your choice of banana & bacon or berry compote
Egg done your way $11.00
- With bacon on toast, extra item for $3.00
Eggs Benedict $15.80
- Poached Eggs, spinach, hash browns and optional; bacon or salmon
Big Breakfast $18.50
- Bacon, sausage, egg, hash brown, tomato, sauteed mushrooms and your choice of grilled tomatoes or grilled capsicum

Bacon & eggs $8.50
- 2 slices of bacon & 2 eggs on toast
Fried chicken (Per piece) $3.60
Savouries
Quiche $3.70
Tomato $1.50
Wedges $6.50
Snack box $5.80
- 1 piece of chicken & chips
Crumb chicken $2.00

Ice cream Sundae, Caramel, Chocolate or Berry Flavour $12.00
Hand Cut Steak $10.90
- Get Em While They Last. Available on Tuesday, Wednesday, Thursday. Due to popular demand now also Friday. 220g Sirloin Steak served with salad & Fries plus a choice of pepper garlic or mushroom sauce
●Dessert
NZ Wild Black Paua Fritter House Made with Aioli & Green Salad Garnish $28.00
Prawn Schnitzel with Creamy Mash, Seasonal Veg Jus, & Pineapple Salsa $28.00
Dessert Options
- ice Cream sundae, Caramel, chocolate or berry flavours OR Mini Pavlova Served with vanilla ice cream & seasonal Fruit Garnish, Whipped Cream
Mussels Gratin-NZ Green Lip Mussels Topped with Salsa and Citrus Sauce (GF) $14.00
Chargrilled Bread & House Dips (V) $10.00

Pickle $4.00
Palak Malai Kofta $16.00
- Fresh homemade cottage cheese and spinach balls, deep fried and served with gravy.
Chicken Vindaloo $16.50
- Boneless chicken pieces cooked with potatoes and vindaloo paste.
Chicken Manchurian $18.00
- Boneless chicken pieces cooked with garlic, onion and celery.
Bhuna Gosht $17.00
- Boneless lamb pieces, cooked with spices, and garnished with ginger and coriander.
Chicken Kulcha $4.50
- Naan stuffed with chicken.
Vegetarian $50.00
- (Minimum of two people..per person)........$25 Entree Onion Bhaji / Veg. Pakora / Vegetable Samosa. Mains Dal Makhani / Aloo Gobhi / Mutter Paneer / Subzi Meloni (All Served with complimentary Naan & Rice)
Chicken Rogan Josh $16.50
- Chicken pieces simmered in a coriander, onion, ginger and garlic gravy.

Naan $1.50
Large $13.50
Samosa $2.00
Garlic Dahl $7.00
LAMB BIRYANI $10.00
Seek Kebab Wrap $6.00
Veg Cutlet $1.50
VEG. KORMA $7.00

Finn's

Wellington Region > Wellington > Finn's

Address

2 Beach Road, Paekakariki, Wellington, 5034, New Zealand

Phone

042928081

Email

None

Opened hours

11 AM to 3 PM, 6 PM to 8:30 PM (Tue-Fri), 9 AM to 3 PM, 6 PM to 8:30 PM (Sat), 9 AM to 3 PM, 6 PM to 8:03 PM (Sun), Mon Closed

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Cafe Food , European , Gluten Free , Kiwi , New Zealand , Pub Food , Seafood , Vegetarian

Features

Wheelchair accessible , Reservations , Breakfast , Waitstaff , Groups , Bar , Lunch , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

Finn's in Wellington Menu

Nearby Sample Menus

Finn's

Wellington Region > Wellington > Finn's

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

2 Beach Road, Paekakariki, Wellington, 5034, New Zealand

Wellington Restaurants

Wellington Region Restaurants

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