Finn's in Wellington Menu

BRUNCH MENU BRUNCH MENU
  • Toast and spreads $9.50
    • Jams, honey and butter with toasted bread
  • Eggs on taost $11
    • Scrambled, fried or poached with toasted bread
  • Creamy mushrooms $20
    • With red wine and sage on toast with bacon with grilled lemon, marmite and parsley on rye bread
  • French toast $17.50
    • With mixed berries, whipped cream and maple syrup
  • Finn's breakfast $23
    • Eggs, bacon sausage, mushrooms, tomatoes, chunky potatoes and toast
  • Bacon sandwich $16
    • Caramelised onions, tomato, cheddar cheese and lettuce
  • Sides: $3.00 each
    • Toast or egg
  • Eggs, tomatoes, mushrooms $5.00 each
  • Bacon or sausages $5.00 each
  • Chunky potatoes or fries with aioli and tomato sauce $7.50 each
LUNCH MENU LUNCH MENU
  • Paparika rosted pumpkin $19.50
    • Feta and pita crisps with herb vinaigrette
  • Chicken salad $21
    • Sesame coated marinated chicken strips, new potatoes roast pepper and green leaves >>
  • Catch of the day $29.50
    • With gourmet potatoes, watercress and grilled lemon
  • Scotch fillet steak sandwich $22
    • With caramelised onions, mushrooms, lettuce and aiolo on sourdough bread >>
  • Fish and chips $24
    • Beer battered, crumbed or panfried served with salad
  • Beef burger: $20
    • Angus beef pattie with beetroot, lettuce, and fried egg
  • Fish burger: $20
    • Crumbed fish fillet with tomato, lettuce and relish
  • Falafel burger: $20
    • Crispy falafel pattie with lettuce, cucumber, tomato and yoghurt sauce
  • All served with fries and tomato sauce
DINNER MENU DINNER MENU
  • Grilled garlic bread $9
  • Breads and dips $14
    • Sourdough and rye bread with dips
  • Pan fried haloumi $19.50
    • With roast pepper, lettuce and grilled lemon
  • Nori and sea salt squid $21
    • With wasabi mayonnaise, tomato relish, lettuce and daicon
  • Pumpkin, beetroot, feta and chickpea $19.50
    • Salad with herb vinaigrette and pita crisps
  • Catch of the day $29.50
    • With gourmet potatoes, watercress, grilled lemon and roasted vine tomatoes
  • Pork ribs $22.50
    • Glaced with london porter bbq sauce, wedges and sour cream
  • Scotch eye fillet $32.50
    • With crushed potatoes, mushrooms and red wine jus
  • Fish 'n chips $24
    • Beer battered, crumbed or pan fried served with salad
KIDS MENU KIDS MENU
  • Mini jacks $8.50
    • With sour cream and parsley
  • Pita pizza $11.50
    • Tomato sauce, ham and cheese
  • Mini hot dogs and fries $10.50
  • Kids burger $10.50
    • Tomato sauce lettuce and fries
  • Kids fish'n chips $10.50
  • Chicken strips and salad $10.50

Nearby Sample Menus

  • Sweet Chilli Twister $7.50
  • With any Bucket Meal. Set combination applies
  • Snacks $5.90
    • -Reg Popcorn Chicken
  • -8 Pack $10.00
  • Snack Lunch $6.50
    • Snack Burger, 1pc Chicken, reg Chips and Drink.
  • -6 Pack Nuggets $4.50
  • Tower Burger $8.90
    • Lettuce, cheese, hash brown, mayo and tomato mustard sauce
  • Value Meal $20.00
    • 6pcs Chicken, lge Potato & Gravy, lge Chips.
  • Banana cream pie $8.50
    • A pie crust lined with banana slices & topped with a delicate homemade custard
  • Hush Puppies $11
    • Cornmeal nuggets with corn kernels, onion, and jalapenos Served with Louisiana cocktail sauce  & Mississippi comeback sauce
  • 'Send it' Jerk Chicken $24.50
    • Chicken breast tenderised in Carribbean spiced marinade with a hint of rum, then coated in a house-made jerk rub - salsa & lime + red beans & rice
  • Rhubarb & strawberry streusel $8.50
    • Delicious fruit baked in a pie with a crumble like topping
  • Corn Chips $8.50
    • With salsa and guacamole
  • Hastie’s Hot Wings $13.50
    • Spicy chicken wings with blue cheese sauce and celery sticks
  • Apple pie $8.50
    • Just like your sweet mother used to make.
  • Jambalaya $23
    • Chicken, prawn and Andouille sausage combined with a Creole tomato sauce to make this famous Louisiana dish
  • Fish Fillet w Greens $28
  • Curried Lamb w Rice $11
  • Beef Noodles w Satay Sauce $11
  • Duck Triangles $14
  • Pork Spare Ribs $26
  • Vegetarian Singaporean Vermicelli $11
  • Clay Pot Rice $18
  • Garlic Scallops w Vermacelli $26 / $38
  • Steamed stuffed bun $7.50
  • Chongqing style chicken $16.50
  • Fish fillets in hot chilli oil $19.50
  • Pork ribs & vermicelli with pickled cabbage $15.50
  • The dry fragrance pork ribs $18.50
  • Rich beef and tripe in spicy soup $18.50
  • Fried tofu with spicy salt $14.50
  • Sweet and sour pork $5.50
  • Peanut Sauce Or Fresh Chili Sauce $1.00
  • Rice $3.00
  • Stir vegetables with ginger & fresh chili $12.00
  • Stir fried beef with mushroom & vegetables $12.00
  • Laksa Seafood $16.00
    • Fresh egg noodles with prawns, crab stick, fish balls, tofu,  hard boiled egg & bean sprouts.
  • Stir fried vegetables with (oyster sauce optional) $10.50
  • Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
    • Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability)  and bean spout. Garnished with coriander
  • Lemon Chicken pieces $12.00
  • 42 Roast Pork with Vegetable $15.00
  • 103 Singapore Style Rice Vermicelli $11.00
  • Medium $12.50
  • 76 Double Meat on Rice $12.00
  • 4 Soy Sauce Chicken Leg $7.50
  • 10 Duck Wing & Feet $7.00
  • 57 Lamb Flaps $15.00
  • 118 Seafood Noodle Soup $11.50
  • VEGETABLE JEON $13.00
    • vegetables seafoods
  • SUNDUBU $14.00
    • soft tofu stew with special chilli oil vegetables
  • KIMCHI CHIGAE $15.00
    • Kimchi vegetables pork or canned tuna
  • CHILLI CHICKEN $29.00
    • dip fried chicken special sweet and spicy sauce
  • JEYUK BOKKUM $14.00
    • pan fried marinated pork vegetables
  • KIMCHI JEON $13.00
    • kimchi vegetables
  • UDONG $12.00
    • noodle vegetable soup, boiled fish cake
  • HAEMUL TANG $15.00
    • regular menu will be served with rice or noodle when you ask
  • Saute spinach and mushrooms on toast $15
  • Deli kedgeree w potatoes smoked fish & poached egg $18
  • Greek yoghurt with vanilla berries $5
  • Cheese toastie $5
  • Black pudding hash w poached egg $16.5
  • Bacon & egg butte w our famous chutney $11
  • Iced coffee $5
  • Gingerbread toasted w rhubarb compote & yoghurt $12
  • 6x Squid Rings $4.50
  • 6x Chicken Nuggets $4.50
  • Tom Yum Fried Rice $12.50
  • 19 Stir Fry Vegetables with Chicken or Beef $12.90
  • 8 Chicken and Corn Soup $8.90
  • Extra Fillings $1.00
  • 6 Vegetarian $5.00
  • 11 Seafood Rice Noodles Soup $9.90
  • Chorizo Sausage $4.00
  • Cereal Boxes $3.50
    • 30g Individual Cornflakes, Weetabix, or Toasted Muesli served with hot or cold milk
  • Hash Browns $3.00
  • Scrum Platter $45.00
    • A selection of Fries, Wedges, Samosas, Spring Rolls, Onion Rings and Chicken Wings
  • Bacon $4.00
  • Build Your Own (From $3)
    • Two eggs either poached, fried or scrambled on two pieces of toast. Then your choice of
  • Baked Beans $3.00
  • Roast Tomato$3.00
  • Tangsuyuk (Pork) $30.00
    • Korean style sweet and sour pork
  • Mandu Kuk (Dumpling Soup) $16.00
    • Dumpling in rich beef stock
  • Galbi Tang (Beef Rib Stew) $16.00
    • Beef ribs boiled until tender, with steamed rice
  • Ra Myun (Noodle Soup) $10.00
  • Kimchi Chige $17.00
    • Spicy soup with kimchi served with steamed rice, side dishes
  • E-1 Pan Fried Dumplings
  • Special Set Meals (Minimum serve: 2 persons)
  • Bulgogi Stew $18.00
    • Korean style stew with broiled marinated beef, vegetable Korean noodles, rice cakes and eggs
  • King Prawns with Seasonal Vegetables $17.90
  • Fish Fillet in Lemon & Lime Sauce $16.90
  • Seasonal Vegetables with Oyster Sauce $11.90
  • Salted Diced Chicken with Chilli $15.90
    • (with peanuts and sesame seeds)
  • Marinated Quail Eggs (16 pcs) $7.90
  • Seasonal Vegetables with Cashew Nuts $13.90
  • Pan Fried (8 pcs) $9.50
  • Deep Fried King Prawns with Garlic Crumbs $18.90
  • Tuna Salad Sandwich $4.00
  • Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50
  • Ham & Cheese Bagel / Chicken & Avocado Bagel / Cranberry & Avocado Bagel / Bacon & Avocado Croissant / Ham & Cheese Croissant / Vegetarian Croissant $5.00
  • Grilled Pork Roll $6.50
  • Continental Breakfast $5.00
  • Homemade Soup
    • Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)
  • Daily Lunch
    • Extended variety of sweets filled rolls sandwiches
  • Big Bacon Breakfast $12.00
  • Red Curry (GF)
    • Please Select meat Vegetables cooked with Thai spicy red curry Paste in coconut milk .
  • Siam Vegetables $19.90
    • Stir -fried assorted vegetables in Siam Kitchen sauce without meat
  • Prawn Fingers (6 pea) $11.90
    • Served with sweet chilli sauce
  • Green Curry (GF)
    • Please Select meat Vegetables cooked with Thai green curry paste in coconut milk
  • Extra Vegetable $3.00
  • Crumbed Prawns (6 pes) $11.90
    • Served with sweet chilli sauce
  • Prawn/Main $23.90
  • Fried Rice
    • Please Select meat Stir -fried rice with egg and vegetables.
  • Blueberry pancakes
  • Blueberry, white chocolate & seven spaces baked cheesecake $13.00
  • Pan-fried fish $16.00
    • w potato rosti & salad
  • Garlic bread $6.00
  • Shared platter for two $18.00
  • Risotto of pesto & caper with cumin pumpkin & rosemary smoked tomato $22.00
  • Bangers & mash $15.00
    • w a rich onion gravy
  • Lamb shank off the bone $26.00
    • with pearl barley & potato gnocchi
Finn's

Finn's

location

Address

2 Beach Road, Paekakariki, Wellington, 5034, New Zealand

phone

Phone

042928081

email

Email

None

clock

Opened hours

11 AM to 3 PM, 6 PM to 8:30 PM (Tue-Fri), 9 AM to 3 PM, 6 PM to 8:30 PM (Sat), 9 AM to 3 PM, 6 PM to 8:03 PM (Sun), Mon Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Gluten Free , Kiwi , New Zealand , Pub Food , Seafood , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Groups ,  Bar ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
2 Beach Road, Paekakariki, Wellington, 5034, New Zealand