Gipsy Kitchen in Wellington Menu

SWEET SWEET
  • ALMOND CROISANT $5.00
  • COOKIES ALL $4.00
  • CROISSANT PLAIN $3.50
  • WITH BUTTER/JAM $4.00
  • FRIENDS $5.00
  • BABY CAKES $6.50
  • PAIN AN' RAISAN $4.00
  • PIE (WHOLE) $22.00
  • PIE (SLICE) $5.00
    • with cream/ yoghurt add 0.50c
  • SCONES $4.00
SAVOURY SAVOURY
  • BACON & EGG MUFFIN $6.50
  • BURRITTOS $9.50
  • FRITTATA $7.00
  • LASAGNE (piece) $9.50
  • MEAT PIE $7.50
  • MEATLOAF $8.00
  • MOUSETRAP $7.50
  • PIZZA $8.00
  • QUASADILLA $8.00
  • SALAD (SIDE) $5.00
  • SALAD (FULL) $7.50
  • SAMMIE/ROLLS $9.50 half roll $5.00
  • SAUSAGE ROLL $3.50
  • SPANOKOPITA $9.00
  • TARTS (PASTRY) $7.50
  • TARTS (GF) $6.50
  • SIDE OF SALAD $5.00
  • SIDE OF "LEAVES" $3.50
  • GRATIN $6.50
COLD CUTS PRICE PER 100 GRAMS COLD CUTS PRICE PER 100 GRAMS
  • SALMON $6.90
  • HAM $4.20
  • BEEF $5.20
  • BRIE CHEESE $4.90
  • BLUE $5.90

Nearby Sample Menus

  • Lambs fry, bacon, potato, onion rings $28
  • Beetroot carpaccio, brie, smoked pepper coulis $16
  • Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
  • Chicken burger, avocado mousse, bacon, brie, chips $26
  • Oven baked fish, potato, beans, tomato & basil concasse $32
  • Avocado mousse, feta, red onion bruschetta $16
  • Onion rings $5
  • Crackling $6
  • today's white fish sashimi $8
    • 7 Pieces of fresh raw fish.
  • TUNA NIGIRI SUSHI $5.5
    • 2 Pieces of nigiri Sushi
  • SPICY TEBASAKI $7
    • 3 piece of deep fried chicken wings with coriander and shichimi hot powder
  • Cucumber Tataki $5
    • Cucumber lightly soaked in liquid preparation without fermentation
  • nasu age dashi $12
    • Deep fried egg plant in an authentic dash, broth
  • Sunomono salad $8
    • Cucumber, wakame seaweed and deep fried squid with sour soy sauce.
  • Beef Steak $17
    • Grilled sirloin fillet with Japanese onion sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing
  • PRAWN NIGIRI SUSHI $4
    • 2 pieces of boiled prawn nigiri Sushi
  • Thai yellow chicken curry, jasmine rice & fried egg $26.00
  • Iced rice noodles, ginger & soy $8.00
  • Vitello tonnato $15.50
  • See the blackboard for our daily specials n/a
  • Roast cauliflower, garlic & sumac $8.50
  • Seared rare beef salad, ginger & soy $28.00
  • Oysters / Clams / Fish MP
    • Fresh + local, Opened by hand + sliced to order, The freshest and best seafood in Wellington
  • Tofu furikake & black vinegar $12.50
  • -Egg $2.00
  • ●Tonkotsu Ramen
  • -Spicy Gyoza / -Agedashi Tofu (V) $6.80
  • -Chicken Hotpot / Pork Hot Pot / Teriyaki Seared Salmon Hotpot $10.00
  • -Veggie Yakisoba (V) $9.80
  • -Spicy TanTan Udon / Teriyaki Chicken Udon $11.80
  • -Prawn Tempura Udon $12.80
  • -Red Tonkotsu $10.80
  • Austrian Beef Goulash $21.50
    • served with Spaetzle
  • Tiroler GrostI is one of the hearty favourites from the skiing and hiking region of Tirol.
  • Creamy Puy Lentils , Pancetta & Bread Dumpling
  • Beef Kebab, Hummus & Ratatouille
  • Tiroler Groestl´ $19.50
    • Potatoes fried with Onions & Speck, seasoned & spiced with fresh herbs, served with a fried egg, green side salad.
  • Wiener Schnitzel $22.00
    • Tenderized pork, hand pounded, breaded & lightly fried golden potato salad & lingonberry sauce
  • Omelette With Brie $17.50
    • & a choice of Spinach or free range Bacon
  • European Style Creamy Spinach $16.50
    • Topped with poached Eggs & a side of roast Potatoes
  • Pho bo $16.00
    • vietnamese beef noodle soup topped with rre & cooked wakanui sirloin beef & beef ball
  • Fish sauce pickle $3.00
  • Roll your own (grilled shrimp paste on sugar cane) $13.00
    • served w/ lettuce, mints, vermicelli & pickle
  • Vegetarian salad $9.00
    • shredded cabbage, carrot, lettuce & mints topped with peanut, shallot, crispy taro chips & soya dressing
  • Fruit platter $6.00
  • Carrot & daikon $2.50
  • Mix pickles $3.50
  • Transparent fresh rolls (prawn) $8.00
    • fresh rice paper rolls with lettuce, mints, vermicelli & pickle
  • - Spaghetti with Zucchini & Gorgonzola $14.50
  • Focaccia-Sandwiches & Panini:
  • Salads/Sides:
  • - Beef and mushrooms
  • - Spaghetti Bolognese $14.50
  • Suppli' $2.50
    • deep fried rice ball with tomato sauce & mozzarella heart
  • - Chicken, leeks and potatoes
  • Soup $7.50
    • served with fresh or baguettes - Lentils Soup
  • VEGETABLE FOO YOUNG $9.50
  • STUFFED CHICKEN WINGS $2.00
  • PORTERHOUSE $4.50
  • ALL WITH BLACK BEAN SAUCE
  • SICHUAN ROAST PORK $10.50
  • CORN FRITTERS $2.20
  • B. 3 FISH, 2 HOTDOGS, 1 SPRING ROLL, 2 POTATO FRITTERS, 2 SCOOPS CHIPS $18.00
  • STEAK CHOW MEIN $10.50
  • Seafood Basket $29.50
    • Lightly battered scallops, crab stick, salt & pepper squid, prawn twisted, battered fish, with chips, salad and tartare sauce.
  • Cheesy Garlic Bread( v) $7.50
  • Grilled chicken burger $21.00
    • chicken breast coated in Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo.
  • Pizza Bread (v) $9.00
    • Garlic bread with tomato relish, diced tomato, onion and grilled cheese.
  • NZ Lamb Shank $28.00
    • Braised lamb shank with a rosemary & mint gravy, buttered potato mash, steamed seasonal vegetables and cheese sauce.(Double the slunk +$12.00 )
  • Banana Split $10.00
    • Banana, hokey pokey ice cream, whipped cream and chocolate sauce.
  • Tempura Onion Rings $8.00
    • With aioli dipping sauce.
  • Shrimp Cocktail $14.00
    • With thousand island seafood sauce.
  • VEGE FRITTATA $10.50
    • veg & egg served with tomato chutney with toast
  • TRAMMEZINO $8.50
    • with smoked chicken, brie & tomato chutneys
  • VEGE FRITTATA $6.50
    • veg & egg served with tomato chutney (GF)
  • FRESH SALAD $6.50/$9.50
    • three options daily, small/large
  • BREAKFAST PIE $7.50
    • Bacon, egg & veg served with tomato chutney
  • SPANAKOPITA $8.50
    • Feta & spinach wrapped in filo
  • TOASTED CROISSANT $5.50
    • with jam and butter
  • TOAST $6.50
    • Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
  • Chicken Burger $15.00
    • Crumbed Schnitzel with salad greens, brie, and capsicum apricot relish, served on a focaccia bun with fries
  • Sausages, Eggs & Chips $12.00
    • With coleslaw
  • Fries $7.00
    • Served with tomato sauces
  • Guinness Burger $13.00
    • Homemade pattie of beer, beef and bacon, with salad, tomato & cheese in a focaccia bun with fries and beer battered onion rings >>
  • Twice Cooked Pork Belly $20.00
    • Slow cooked in Speights Apple Cider, served with vegetables and mashed potato
  • Scotch Fillet Steak $24.50
    • A 250g steak served with salad and fries
  • Irish Stew $17.50
    • A lamb shank, slow cooked with onions, potatoes, carrots and Guinness
  • Steamed Mussels $13.50
    • In a garlic, tomato & white wine broth, served with a homemade Speight's loaf
  • Brioche French Toast $16.50
  • Fresh Seasonal Fruit Salad $10.00
    • with porridge w stewed fruit, soft brown sugar & fresh cream
  • Eggs on Toast $9.00
    • multi-grain or ciabatta (poached, fried or scrambled)
  • - slow roasted tomatoes, roasted mushrooms, halloumi $4.00
  • Eggs Benedict $15.00
    • (ham& hollandaise)
  • - jam, marmalade, marmite, peanut butter or honey
  • our eggs are locally sourced free-range
  • Eggs Montreal $15.00
    • (salmon & spinach & hollandaise)
  • Mixed Vegetables $14.80
  • Deep Fried Bread King Prawns $12.00
  • Deep Fried Scallops $12.00
  • Garlic King Prawns $26.80
  • Mu Xu Pork $18.80
    • Shredded pork with egg - Chinese pancake $0.80 each
  • Crispy Rice and Shrimps in Tomato Sauce $24.80
  • Spicy and Sour Whitebait Soup $6.50
  • Stir Fried Spinach with Garlic $16.80
  • Eggs Benedict $12.50
    • with Spinach or Ham
  • French Toast with Maple Syrup & Banana $9.00
  • Savoury Mince $10.00
    • on hot Buttered Toast with Poached Egg & hollandaise
  • Soup of the Day $9.50
    • Please refer to Specials Board
  • B.L.T $10.50
    • Bacon, Lettuce and Tomato with Garlic Mayonaise on homemade Foccacia
  • Toasted Sandwich with 2 Fillings(Extra Filling $2) $5.00
    • Ham, Cheese, Bacon, Egg, Pineapple, Mushrooms, Onions, Chicken, Sweetcorn, Tomato, Cranberry
  • Eggs Montreal $14.00
  • Steak $18.00
    • Sirloin Steak cooked to your liking with Salad and Fries 200gr
  • Orange Beef on Rice $13.00
  • Won Ton Noodle Soup $11.00
  • Brisket Noodle Soup $12.00
  • Roast Pork on Rice $12.00
  • Roast Duck on Rice $13.00
  • Soya Sauce Chicken Leg on Rice $11.00
  • Sweet and Sour Pork on Rice $11.50
  • Roast Duck & Roast Pork on Rice $13.00
Gipsy Kitchen

Gipsy Kitchen

location

Address

6 Glamis Avenue, Strathmore Park, Wellington, Wellington, 6022, New Zealand

phone

Phone

3884455

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 10:30 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Breakfast , Brunch , Cafe Food , Deli , Fast Food , French , Gluten Free , Greek , Mediterranean , Mexican , New Zealand , Sandwiches , Soul Food , Vegan , Vegetarian

features

Features

Breakfast ,  Takeout ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
6 Glamis Avenue, Strathmore Park, Wellington, Wellington, 6022, New Zealand