Gipsy Kitchen in Wellington Menu

Nearby Sample Menus

250g Aged Angus Scotch Fillet $ 29.50
- with chunky potatoes, garden leaf salad, grilled tomato served with spicy aioli
OLIVES $8.00
- Marinated with lemon, herbs and spices
Spaghetti and meatballs $12.00
CONCHIGLIONI SPINACI $25.50
- Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special Neapolitan sauce
Diabla $25.00
- Napolitana sauce mozzarella, spicy pepperoni, olives and chilli oil topped with basil
CONCHIGLIONI PORK AND FENNEL $26.50
- Pasta shells filled with free range pork, fragrant fresh fennel and mozzarella cooked in chef’s special Neapolitan sauce
Pollo $25.50
- Napolitana sauce, mozzarella, chicken, avocado, mushroom
Panna Cotta $11.00
- ask for today’s flavour

Shrimp Salad $10.0
- on cos & shredded lettuce with thousand island dressing & lemon
Beef Schnitzel $23.0
- served with mushroom sauce, fries & salad or seasonal veges
Crispy Nacho Crumbed Chicken $13.0
- with a mild chilli & roast garlic dip
Salad $4.8
Sticky Date Pudding $8.5
- served with butterscotch sauce & vanilla ice-cream
Large $18.0
- your choice of carvery, vegetables & salads from our brasserie
Seasonal Vegetables $4.8
Chocolate Marquise $12.0
- rich chocolate mousse on a mud cake base finished with ganache & chocolate flakes with fresh cream & berry compote

Market fish slider $ 15
- lemon & fennel slaw
Paua & watercress bruschetta $ 26
Capunti putanesca $ 25
- black olives / capers / semi dried tomato / anchovies
Kumara wedges $ 9
- sour cream
Baby potatoes $ 9
- sour cream / bacon
Quinoa & feta slider $ 15
- iceberg
Jamón serrano $ 19
- te mata figs / melon
Roasted brussel sprouts $ 9
- apples / speck

Steak & Egg $5.80
Bacon & Egg $5.80
Fish $12.00
Special Combination $14.50
Chicken $12.00
Steak $11.00
Cooked mussels $1.00
Cheese $4.70

Dal Soup $7.50
- Deliciously prepared lentil soup.
Prawn Curry $32.00
- Succulent prawns in a tasty sauce. (Mild, medium or hot).
Squid Curry $24.50
- Mild, medium or hot.
MethiGosht $18.50
- Lamb pieces cooked with fenugreek leaf.
Tandoori Chicken $9.50
- Chicken deeply marinated and smoke-roasted in Tandoor.
Murgh Masalam (for one) $31.00
- This Tandoori dish represents tender chicken on the bone barbecued on skewers, over flaming charcoal in the Tondoor, then garnished with a Masala sauce of delicate herbs and rich unique home prepared spices. Medium or hot, served with: Onion Kulcha, Pullau Rice Poppadom & Chutney
Pork Vindaloo $22.00
- Highly spiced pieces o f tender pork cooked with potatoes and wine. (Very Hot).
Goan Pork Curry $22.00
- Succulent large cubes o f pork marinated in Gewurztraminer wine over night, then finished off in buttery onion gravy with tomatoes.

Toasted Sandwich $9.00
- with sourdough & up to three fillings: cheese, onion, pineapple, ham, corn, tomato or mushrooms
Bacon & Eggs $14.50
Muesli s/f $12.00
- homemade at Shine, with berries & yoghurt.
Sweetcorn Fritters & Bacon $18.00
Soup of the Day $12.50
- with sourdough
Creamy Mushrooms & Bacon $19.50
BLT $16.50
- with toasted sourdough
Eggs Florentine (Spinach) $16.50

The Family Feast $40.00
Super Vege (3 Fillings) $4.00
Extra Dip $1.00
Cookie Fix $2.00
Marmite Mania $4.00
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Brave Beef $5.00
Chicken Crave Pita $11.5 Reg / $9.5 Petita

Beef Cashew Nut $11.00
Chicken & Chinese vegetables $9.50
Shrimp $10.00
Lemon Chicken $10.00
Chicken Cashew Nut $11.00
Prawn Cashew Nut $13.00
1/4 CHICKEN & CHIPS $8.50
Pineapple mushroom Chicken $9.50

49. DAAL MAKHANI $12.90
- Lentils cooked in slow fire. Mashed with clarified butter & green coriander.
33. BEEF VINDALOO $14.50
- A typical Goanese style dish cooked in vinegar and whole spices.
5. GARLIC CHICKEN TIKKA $9.50
- Filet of chicken pieces marinated in garlic, lemon and spices, skewered and cooked in charcoal Tandoor.
19. CHICKEN KORMA $14.50
- Boneless chicken cooked in a creamy sauce made of almond paste, cream and spices.
23. CHICKEN MUSHROOM MASALA $14.50
- Boneless chicken pieces cooked with onion, ginger, garlic and cashew gravy
58. TANDOORI ROTI $3.00
- Whole meal bread made in Tandoor
55. KASHMIRI PULAO $8.90
- Fluffy Saffron rice nuts and fruits.
39. FISH MASALA $15.50
- Fish cooked with fresh tomatoes, herbs & fresh coriander.

French Toast with Bacon & Maple Syrup $14.00
5 Grain Toast with Avocado, Bacon & Salsa $14.00
Roasted Tomatoes / Pan-fried Mushrooms $4.20
Porridge with Brown Sugar & Milk $10.50
Avocado / Bacon / Breakfast Sausages $4.50
Big Breakfast $20.00
- your choice of eggs, with bacon, sausage, tomato, mushrooms
Toast Bagel $3.50
French Toast with Bacon, Banana & Maple Syrup $15.50

Ba Roi Dut Lo - Slow Roasted Pork Belly $27.00
- Slow cooked in stock & Chinese cooking wine. Served with bok choy & rice
Ga Noung Me - Chicken Skewers $12.00
- Chicken skewers marinated with lemon-grass and five spices
Ca Ri Vit - Duck Curry $26.00
- With bamboo shoots, green beans, pineapple, cherry tomatoes & peanut butter curry sauce. Served with steamed rice & French bread.
Dau Phong Rang $5.00
- Roasted peanuts
Chocolate Fondant $15.00
- Espresso chocolate mousse with vanilla cream (GF)
Bo Kho - Braised Beef (GF) or Ca Ri Ga - Chicken Curry (GF)
Dumpling Chay - Veggie Dumpling (V) $11.00
- Pan grilled dumplings with cabbage, fungus, shitake mushroom, carrots, coriander and spring onion served with cucumber chili soy dipping sauce
Dumpling Tom - Prawn Dumpling $13.00
- Steamed dumplings with prawn, bamboo shoots, galangal, coriander, lemongrass and palm leaf served with cucumber chili soy dipping sauce

Fish burger $21.0
- bun, beer battered tarakihi, pickled gherkin, tomato, lettuce, garlic aioli & fries
Panko crumbed sweet breads $15.0
- Sesame cumin & sumac seasoning on a bacon, apple & mesclun salad
Bacon, breakfast sausage or eggs (2) $4.0
Pan seared lemon pepper fish of the day P.O.A.
- mediterranean israeli couscous salad with a tzatziki sauce and salad greens – ask wait staff
Soup of the day $13.5
- homemade soup with a slice of bread & butter – check with wait-staff
Corn fed chicken liver pate with port wine jelly $16.0
- Toasted sourdough, cranberry & orange relish
Cinnamon & orange french toast $16.5
- bacon, banana, maple syrup & whipped cream
Soup of the day $13.5
- homemade soup with a slice of bread & butter – check with wait-staff

Vegetarian platter $20
- A slection of all our vegetarian options
Kafta $12
- served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
Sojok spicy $10
- srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
Falafel $18
- served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
Makanek $10
- served in pita bread with tomatoes, gherkins and a squeeze of lemon juice
Kibbi $3.50
- with burght wheat onions and pire nuts(hand made mince balls)
Lebanese style omelette $11
- served in pita bread with free range organic eggs, parsley, tomatoes and girkens
Phoenician platter $18
- choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce

Daal Makhani $ 16.90
- Lentils stewed on a slow fire overnight, cooked with ginger garlic, tomatoes & onions
What's better than one scoop of ice cream? But Zaika loves three scoop of three different flavour of ice cream. Vanilla, chocolate, strawberry $10.00
Peas Pulao $8.50
Veg Biryani $ 17.90
- Fresh vegetables cooked with basmati rice and spices served with raita,mixed pickle and poppadoms
●Kerala fried Chicken
- Chicken marinated in coriander, ginger, garlic , with south Indian tempering
-4 $42.90
-4 $61.90
Paneer & Garlic Kulcha $5.50

Chcken nugget $1.00
Stir- fired spicy Prawn $18.00
Crumbed fish $2.90
Potato Wedge $3.50
Bacon Sandwhich $3.50
Honey chicken $12.00
Tofu with vegetable $10.50
Chicken burger $5.00

Gipsy Kitchen

Wellington Region > Wellington > Gipsy Kitchen

Address

6 Glamis Avenue, Strathmore Park, Wellington, Wellington, 6022, New Zealand

Phone

3884455

Email

lilacwine@clear.net.nz

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 10:30 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM

Price

$0 - $10

Type

None

Service

Table Service

Cuisine

American , Breakfast , Brunch , Cafe Food , Deli , Fast Food , French , Gluten Free , Greek , Mediterranean , Mexican , New Zealand , Sandwiches , Soul Food , Vegan , Vegetarian

Features

Breakfast , Takeout , Seating , Child-friendly , Outdoor Seating

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Gipsy Kitchen in Wellington Menu

Nearby Sample Menus

Gipsy Kitchen

Wellington Region > Wellington > Gipsy Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

6 Glamis Avenue, Strathmore Park, Wellington, Wellington, 6022, New Zealand

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Wellington Region Restaurants

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