Gipsy Kitchen in Wellington Menu

Nearby Sample Menus

GREEN PRAWNS $17.00
- White tiger prawn cutlets coated in young green rice, tamarind & chili sauce, grispy garlic, kaffir lime leaf
SPINNING PIG $27.00
- Twice cooked pork belly, deep fried 6 minute egg, green apple, lychees, Vietnamese slaw, 5 spice, dried chilies & ginger caramel, pork crackling
PRAWN & VERMICELLI SALAD $16.00
- Poached tiger prawns, rice vermicelli, pickled carrots, mint, cucumber, hot & sour dressing, sesame seeds
CHICKEN PARFAIT $11.00
- 5-spice & port wine free range chicken liver parfait, with fig jam, fried house made bread
COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
POPCORN CHICKEN $15.00
- Fried chicken, 5-spice, chili caramel, peanuts, kaffir lime leaf, sriracha mayo
DRAGON & PHOENIX $17.00
- Wok fried brown rice, grilled chicken, white tiger prawns, Apachè chili jam, shallots, coriander
RARE BEEF SALAD $25.00
- Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing

PIZZA FUNGHI $20.50
- Italian tomato sauce, portobello mushroom, fresh basil and parmesan.
SORRENTO $19.50
- Italian tomato sauce, mozzarella, fresh basil and parmesan.
PASTA DI MARE $25.00
- Fresh New Zealand green lip mussels cooked in a white wine and olive oil sauce, with cherry tomatoes, parsley and a hint of chilli seasoning. (with linguine style pasta)
POLLO $25.50
- Italian tomato sauce, mozzarella, smoked chicken, avocado, portobello mushrooms, fresh basil and parmesan.
CARBONARA $24.50
- Penne pasta with bacon, onion and tomato cooked in a cream and cheese sauce.
ORIGINALE PROSCIUTO $25.50
- Italian tomato sauce, buffalo mozzarella with prosciutto di parma, fresh basil and parmesan.
TONNO $24.50
- Italian tomato sauce, mozzarella, tuna and thinly sliced onions, oregano, fresh basil and parmesan.
PANNA COTTA $12.00
- Panna Cotta is an italian dessert of sweetened cream thickened with gelatine. Today our Panna Cotta flavour is vanilla with a sweet raspberry coulis and fresh mint garnish.

Gelato Sundae $7.50
- Your choice of 2 Gelato flavours w/ Chocolate sauce
Antipasto Platter $12.90
- Olives, Ham, Pepperoni, Sun-dried Tomato, Haloumi & Pickled Aubergine served w/ Woodfired Flatbreads
Woodfired Platbreads $9.90
- served w/ Basil Pesto, Taramasalata, & Hummus
Anchovy $13.5 S / $19.5 L
- Anchovy, Pepperoni, Mozzarella
Greek $7.90
- Olives, Onion, Tomato, Feta, Cucumber & Olive Oil dressing
Pepperoni $13.5 S / $19.5 L
- Pepperoni, Mozarella
Vegetarian $14.5 S / $21.5 L
- Aubergine, Capsicum, Olives, Mushroom, Sun-dried Tomato, Onion, Mozzarella, Pine Nuts, Oregano
Salmon $14.5 S / $21.5 L
- Smoked Salmon, Cream Cheese, Capers, Dill

Toast and jam or peanut butter $ 7.50
Ham, Swiss cheese, English mustard on polenta bread $ 12.00
Salami and aged cheddar on rye $ 13.00
Ham, Swiss cheese and pickle on toast $ 12.00
Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
Goats cheese, walnut and honey baguette $ 13.00
Sardines on toast with lemon and olive oil $ 10.00
Goat's cheese, honey and pink pepper on toast $ 11.00

Seafood Money Bag $9.00
Beef Tendon with Chilli $6.00
Won Ton Noodle Soup (serves one - 4 Dumplings)) $12.00
Twin Mushroom Vegetarian Noodle Soup (serves one) $12.00
Seasonal Round Beans stir fried with Minced Pork $21.00
Roasted Duck braised with 8 Treasures HALF $32.00
Baak Cit Gai - Cantonese Style Steamed Chicken $25/49
Bean Sprouts Chow Mein with Regal Sauce $12.00

- Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea
Hot Porridge $10.00
- With brown sugar, cinnamon and warm berry compote
Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
Grilled Halloumi $13.50
- Served on whole-grain with basil pesto and baby spinach
- Ham, Cheese, Mustard $8.00
Two Free Range Eggs $10.00
- Cooked as you like and served on sourdough
Home-Style Soup $10.50
- Flavours change daily, served with a grilled bun
Toast with Preserves $7.50

Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
Stone fruit, grilled taleggio, smoked pecan $18.00
Please advise your server of any allergies or dietary requirements
Wagyu minute steak, smoked potato salad, truffle crumbed egg $28.00
Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
Buttermilk fried chicken burger $20.00
Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00
- add line caught fish $25.00

FRENCH TOAST $18.00
- with bacon + banana or modes berry compote + banana & maple syrup
BRUSCHETTA $13.00
- with cherry tomatoes, feta + basil on toast
WOOD ROASTED SALMON BAGEL $12.00
- with cream cheese + capers
FREE RANGE CHICKEN + BACON SALAD $18.50
EGGS BENEDICT $17.00 / $19.00
- with bacon / ham / spinach or wood roasted salmon
PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
- with roast pumpkin + basil
CREAMY CATS PORRIDGE $10.50
- apple, sultana + cinnamon or apricot, almond + vanilla
CREAMY GARLIC MUSHROOMS $12.50
- on toast or fettucine

Not Kale (V)
- short-cut risoni, asparagus, cherry tomatoes, feta, grapes, salsa verde
-blue cheese $2
-beef patty $5
-vegan/df cheese $3
-Vegetarian $12
-pulled pork $4
-fried onions $2
-With Chicken(V)(GF) $17

Potato and Chorizo Salad (GF) $16.50
- new season crisp potatoes. Spanish chorizo sausage and mint served with a crispy zesty rocket and red onion
Haloumi Open SandwIch (GF)(V) $16.00
- halloumi served roasted peppers, cherry tomatoes, red onion and crisp rocket on Artisan bread - add bacon or avocado for $4.00
Mushrooms $4.00
Mushrooms on Toast(V) $15.50
- mushrooms with thyme butter served with Artisan bread
Tomato sauce $1.00
Garlic Bread( V) $8.00
- with thyme butter
BLAT (GF) $15.50
- smoky bacon, ripe tomatoes, zesty avocado smash and lettuce on Artisan bread served with a side of curly fries or green salad
Corn and Zucchini Fritters(V) $17.50
- fritters of corn and zucchini, served with bacon, sour cream and sweet chilli sauce try avocado instead of bacon for veggie option

11. GOLDEN FRIED KING PRAWNS $11.90
- King prawn marinated with tempura batter and deep fried until crispy.
18. CHICKEN VINDALOO $14.50
- This a Goanese style dish cooked with vinegar and spices.
73. CHOCOLATE MUD CAKE $4.00
- For lovers of rich chocolate desserts, classic chocolate mud cake with chocolate sauce.
46. MALAI KOFTA $13.90
- Cottage cheese, potato, raisins, shaped into rich Ping-Pong balls, deep fried.
23. CHICKEN MUSHROOM MASALA $14.50
- Boneless chicken pieces cooked with onion, ginger, garlic and cashew gravy
10. TANDOORI MIXED KEBAB PLATTER $15.90
- Combination of all Tandoori non vegetarian dishes
77. RAITA $2.00
- Yogurt mixed with cucumber and ground spices.
30. LAMB JALFREZI $14.90
- Lamb cooked in onion and tomato sauce with julienne of capsicum & carrot slightly sour

SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING ADD CHICKEN $22.00
1/2 doz $10.00
PHILLY CHEESE STEAK SANDWICH $18.00
- ROASTED RIB EYE, ONION, MUSHROOM, SMOKED PROVOLONE, BELL PEPPER
MUSHROOM AND SPINACH RISOTTO $22.00
- PORTOBELLO, BABY SPINACH, LEMON, PARMESAN ADD CHICKEN
Siglo Brew Smoky Barbeque
KIWI BEEF BURGER: $18.00
- ANGUS BEEF, BACON, CHEDDAR, BEETROOT, ICEBERG, AIOLI, PICKLES
Chipotle mayo
Fire dragon beauty black hot sauce

Tortellini Amatriciana $20.9
- Bacon, chilli and tomato sauce
Baked Cheesecake of the Day $12.90
- Freshly baked each day, ask your server about today's creation
Large Salad $14.50
Pork Scallopine $29.9
- Madeira port, cream and mushroom sauce
Risotto Funghi $23.9
- Mushrooms, spring onion, fresh parsley and white wine (v)
Gluten Free Pasta $3.00
Fettucine Shrimps $20.5
- Shrimps, garlic, spinach and more, in extra virgin olive oil
Antipasto $18.9
- For Two (An Italian classic!) + 7.5 dollars per add person

The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.

BOWL OF FRIES ,TOMATO KETCHUP AND AIOLI $5.00
CALAMARI $12.90
- deep fried and served with tomato gazpacho and lemon.
SCALLOPS $12.90
- pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
FISH FILLET OF THE DAY $27.50
- pan seared, served with baby potatoes, scallops scallops, cherry tomatoes , baby watercress, and peppercorn white wine sauce.
ROTI $5.90
- with lemon butter
BOWL OF WARM VEGETABLES $5.50
LAMB FRYS $12.00
- pan fried and served with greens, pancetta, blackcurrant sauce.
SEAFOOD FETTUCCINE $23.90
- cooked with mussels, shrimps,fish, scallops and smoked salmon in a mildly spiced creamy cheese sauce.

Gipsy Kitchen

Address

6 Glamis Avenue, Strathmore Park, Wellington, Wellington, 6022, New Zealand

Phone

3884455

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 10:30 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM

Price

$0 - $10

Type

None

Service

Table Service

Cuisine

American , Breakfast , Brunch , Cafe Food , Deli , Fast Food , French , Gluten Free , Greek , Mediterranean , Mexican , New Zealand , Sandwiches , Soul Food , Vegan , Vegetarian

Features

Breakfast , Takeout , Seating , Child-friendly , Outdoor Seating

Gipsy Kitchen in Wellington Menu

Nearby Sample Menus

Gipsy Kitchen

Wellington Region > Wellington > Gipsy Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

6 Glamis Avenue, Strathmore Park, Wellington, Wellington, 6022, New Zealand

Wellington Restaurants

Wellington Region Restaurants

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