Address
6 Glamis Avenue, Strathmore Park, Wellington, Wellington, 6022, New Zealand
Gipsy Kitchen in Wellington Menu
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SWEET- ALMOND CROISANT $5.00
- COOKIES ALL $4.00
- CROISSANT PLAIN $3.50
- WITH BUTTER/JAM $4.00
- FRIENDS $5.00
- BABY CAKES $6.50
- PAIN AN' RAISAN $4.00
- PIE (WHOLE) $22.00
-
PIE (SLICE) $5.00
- with cream/ yoghurt add 0.50c
- SCONES $4.00
SAVOURY- BACON & EGG MUFFIN $6.50
- BURRITTOS $9.50
- FRITTATA $7.00
- LASAGNE (piece) $9.50
- MEAT PIE $7.50
- MEATLOAF $8.00
- MOUSETRAP $7.50
- PIZZA $8.00
- QUASADILLA $8.00
- SALAD (SIDE) $5.00
- SALAD (FULL) $7.50
- SAMMIE/ROLLS $9.50 half roll $5.00
- SAUSAGE ROLL $3.50
- SPANOKOPITA $9.00
- TARTS (PASTRY) $7.50
- TARTS (GF) $6.50
- SIDE OF SALAD $5.00
- SIDE OF "LEAVES" $3.50
- GRATIN $6.50
COLD CUTS PRICE PER 100 GRAMS- SALMON $6.90
- HAM $4.20
- BEEF $5.20
- BRIE CHEESE $4.90
- BLUE $5.90
Nearby Sample Menus
- Cheesy Garlic Bread $9.00
-
Lambs Fry & Bacon (Lamb Liver)
- Lamb's fry traditional on mash with onions, mushroom gravy and toast
- Hot dogs and fries
-
Pappardella Pasta $22.50
- Fresh pasta ribbons, Chicken, bacon, mushrooms, bokchoy, onions and tomatoes in a creamy whole grain mustard
-
Kidneys & Mushrooms
- Lamb Kidneys and mushrooms in onion gravy served with mash and toast
-
Murphy's Chicken Enchilada $24.00
- Sauteed in onions, capsicums and herbs wrapped in a tortilla bread and baked in the oven with cheese, served with guacamole, roast potato and Murphy's slaw
-
Shank & Ale Night $19.00
- braised lamb shank with roasted vegetables, served with mash and gravy
-
Open Steak Sandwich
- Minute steak served medium on toasted ciabatta bread with fried onion, mushroom, gravy, spinach, garlic aoli, cheese, tomato, and fries
- D2 Beef Black Bean Sauce $13.50
- H3 Chicken fillet in satay sauce $17.50
- N1 Seafood fried noodle $13.50
- R9 Bacon egg mushroom fried rice $13.50
- N9 Duck fried noodles $14.50
- C8 Nasi Goreng $12.50
- F17 Shrimp tofu $17.50
- F14 Fish with bok Choy $21.00
-
Beef Nachos $18.50
- Spicy Beef Mince with Chilli Beans served on Corn Chips, Guacamole, Salsa, Melted Cheese and Sour Cream
-
Malibu Panna Cotta $14.00
- Malibu Panna Cotta with Caramelised Pineapple and Toasted Coconut
-
Steak Sammy $22.00
- Seared Black Angus Rump with Rocket, Tomato, Horseradish Cream and Onion Gravy in a Chilli Corn Roll
-
Rump Steak 250g $27.00
- Grilled Black Angus Rump with Garlic Mash, Petit Salad, 2 Fried Eggs and Crispy Onion Rings
-
Fish & Chips $26.00
- Beer Battered Fish Served with Petit Salad, Fries, Tartare Sauce and Lemon
-
Bangers & Mash $23.50
- Pork and Sage Sausage on Whipped Garlic Mash with Red Wine Jus, Sauerkraut and Crackling
- 430g Rump $33.50
-
Spicy Prawns $18.00
- Prawns Sauteed with Garlic Butter, Chilli and Coriander served with Fresh Bread
- Lamb $1.50
- Cucumber salad $11.50
- Yipin dry fried fish in hot sauce (whole fish) $23.50
- Pepper dried bean curd $15.50
- Shanxi style steamed cold noodles $9.50
- Steamed bun $1.50
- Chicken gristle $2.00
- Sweet pot squid $17.50
- 82 Combination Rice $11.50
- 15 Double Meat Platter $16.50
- 80 Fried Rice (BBQ pork, Chicken, Shrimps) $11.00
- 100 Black Bean Spare Rib on Rice $10.50
- 96 Pickle Beans with Pork on Rice $10.50
- 65 Steamed Rice Small $3.00 Large $5.00
- 54 Seafood Vegetable $17.00
- 30 Hot and Sour Soup
-
Grilled pork salad $11.00
- charcoal grilled pork belly salad topped with peanut, shallot & vietnamese dressing
-
Deep-fried soft shell crab $17.00
- served w/ side salad & steam jasmine rice
- Taro chips $4.00
-
Crispy spring rolls (pork & prawn/prawn/vegetarian) $7.00
- lattice rice paper rolls served with nuroc cham
-
Grilled pork ribs $19.00
- pork ribs marinated with our house sauce
-
Transparent fresh rolls (tofu) $7.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
-
1/2 cob of corn $4.00
- charcoal grilled corn topped with spring onion oil
- Grilled sesame ginger rice paper $3.00
- 200g Ribeye steak cooked to your liking served up with chunky potatoes, green salad & Cafe du Paris butter $28.00
- Beef with jalapeno mayo & coleslaw $18.00
- Polenta Pont Neuf chips with smoked paprika aioli $14.00
-
Sundaes $9.00
- warm chocolate fudge / Rhubarb & white chocolate / Raspberry meringue
- - Kids serving $9.50
- Gluten-free chocolate brownie with vanilla bean ice cream & salted caramel sauce $12.00
- Chicken liver pate served with homemade fruit chutney & toast $15.00
- Automat chunky chips (mixed potato, pumpkin & kumara) served with garlic aioli & tomato sauce $8.50
-
White Rice
- Aromatic jasmine rice infused with chives
-
Nachos $13.90
- Corn Chips, Choice of Meat, Tomato Salsa, Guacamole, Sour Cream and Sauce
- Guacamole Extra
- Chikito, Taco or Dos Capas +$1.00
-
Cheese +$0.50
- IQ Range™ and Powerbowl
-
Chipotle
- Chipotle chillies and cayenne pepper
- Corn Salsa
-
Sour Cream +$0.50
- IQ Range™ and Powerbowl
- Pancakes stacked with Banana, berry and maple syrup $9.00
- Seafood Risotto with Prawns, Scallops, Smoked Fish, Parmesan and Fresh Herbs $30.00
- Grilled Red Pepper with Feta, Black Olives and Olive oil $11.00
- Fish for The Day, our waiting staff will inform you of today's special $30.00
- Vegetables of the Day $8.00
- Fries with Garlic Aioli $8.00
- Bacon and Cheese Pasta $9.00
- Salt and Pepper Squid with Lemon oil $11.00
- Calzoni $6.10
- Semmel Rolls $1.00
- Lamingtons $4.00
- Multigrain Large $7.40
- Caramel Macadamia Slice $4.00
- Bagels $1.60
- Turkish $4.30
- Tomato Roll $2.40
-
Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
-
Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
-
Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
- Make it a monster with extra beef patty & cheese and fried egg $20.50
- Eggs (2)/Wilted spinach/Grilled tomato/Crushed Potatoes $3.50
- - With smoked salmon $17.50
- Add chicken or beef $19.50
-
Falafel Burger $15.00
- House made falafel patty with lettuce and tomato served with fries and aioli
-
Vege Riddiford Breakfast $19.50
- Free range eggs on toast with spinach,crushed potatoes, mushrooms and grilled tomato
-
Toast $6.00
- White, multi grain or gluten free toast served with jam,marmalade or honey
-
Fries $7.50
- Served with aioli and tomato sauce
- MINI SPRING ROLL $0.50
- PAUA FRITTER $2.00
- CHICKEN NUGGETS $0.80
- RAITA $2.50
- FISH $4.50
- MINT CHUTNEY $2.50
- CHICKEN KORMA Small $9.00 Large $14.00
- PINEAPPLE FRITTER $1.50
-
ensalada de bearragas $9.00
- beetroot salad, quinoa, onions, coriander, yogurt, lemon
-
choripan $12.00
- chorizo, bread, mayo & pebre
-
prosciutto $27.00
- red base, prosciutto, rocket and parmesan
-
chancho asado con piña y repollo $33.00
- roasted pork ribs & pork belly with pineapple & cabbage
- green salad $7.00
-
ojo bife $45.00
- scotch fillet, bone marrow, chimichurri
-
zucca $25.00
- white base, pumpkin, caramelized onions, goat cheese, endive
-
empanadas $12.00
- beef or napolitana
- Crumb chicken $2.00
-
French toast $11.00
- with bacon, banana & maple syrup
- Salt & pepper chicken tenders with wedges(not in stock) $11.00
- Home made beef burger with wedges $12.50
- Steak & kidney $3.70
- Bacon & egg
- Mince pies $2.90
- Hash brown $1.00
Gipsy Kitchen
Phone
3884455
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 10:30 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
American , Breakfast , Brunch , Cafe Food , Deli , Fast Food , French , Gluten Free , Greek , Mediterranean , Mexican , New Zealand , Sandwiches , Soul Food , Vegan , Vegetarian
Features
Breakfast , Takeout , Seating , Child-friendly , Outdoor Seating
6 Glamis Avenue, Strathmore Park, Wellington, Wellington, 6022, New Zealand
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