Address
6 Glamis Avenue, Strathmore Park, Wellington, Wellington, 6022, New Zealand
Gipsy Kitchen in Wellington Menu
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SWEET- ALMOND CROISANT $5.00
- COOKIES ALL $4.00
- CROISSANT PLAIN $3.50
- WITH BUTTER/JAM $4.00
- FRIENDS $5.00
- BABY CAKES $6.50
- PAIN AN' RAISAN $4.00
- PIE (WHOLE) $22.00
-
PIE (SLICE) $5.00
- with cream/ yoghurt add 0.50c
- SCONES $4.00
SAVOURY- BACON & EGG MUFFIN $6.50
- BURRITTOS $9.50
- FRITTATA $7.00
- LASAGNE (piece) $9.50
- MEAT PIE $7.50
- MEATLOAF $8.00
- MOUSETRAP $7.50
- PIZZA $8.00
- QUASADILLA $8.00
- SALAD (SIDE) $5.00
- SALAD (FULL) $7.50
- SAMMIE/ROLLS $9.50 half roll $5.00
- SAUSAGE ROLL $3.50
- SPANOKOPITA $9.00
- TARTS (PASTRY) $7.50
- TARTS (GF) $6.50
- SIDE OF SALAD $5.00
- SIDE OF "LEAVES" $3.50
- GRATIN $6.50
COLD CUTS PRICE PER 100 GRAMS- SALMON $6.90
- HAM $4.20
- BEEF $5.20
- BRIE CHEESE $4.90
- BLUE $5.90
Nearby Sample Menus
- Served daily
- Beetroot bruschetta with goats’ cheese vinaigrette $14.50
- Antipasto $27.50
- Parmesan crumbed lambs’ liver with Gorgonzola dressed baby spinach $27.50
- ENTREE
- Soup with grilled ciabatta $15.50
- DESSERT
- Soft centered chocolate pudding with creme fraîche $15.50
- Grilled flat bread, sweet spices, charred eggplant relish 10
- Pulled pork tacos, bourbon sauce, apple slaw, pickled jalapenos 18
- Warm cauliflower salad, capers, peppadews, Italian parsley, harissa mayo 13
- Charred street corn, parmesan, coriander, chipotle cream, lime 9
- Beef sliders, smoked cheddar, habanero mustard, iceberg, chive cream 18
- Bluenose fritters, saffron aioli, cumin & paprika oil 15
- Rocky road, raspberry jelly, cream, roasted pistachio 9
- Cider poached pear salad, blue cheese, pickled fennel, macadamia 13
-
SPANAKOPITA 19 .50
- GREEK INSPIRED SPINACH & FETA FILO PARCEL ON GREEN BEAN, SUNDRIED TOMATO & KALAMATA OLIVE SALAD
-
CREAMY SEAFOOD CHOWDER 12.50
- SERVED IN A FRESH BAKED BUN
-
VEGETARIAN BURGER 19.50
- GRILLED BEETROOT PATTY, SALAD GREENS, SERVED W CARAMELISED ONIONS, WHOLE GRAIN AIOLI ON A CIABATTA BUN & BASKET OF BASKET OF FRIES
-
PAUA WONTONS 9.50
- CHATHAM ISLAND CREAMED PAUA WONTONS & ASIAN STYLE DIPPING SAUCE
-
MEATBALLS 7.50
- W A MILD CHIPOTLE SAUCE
-
PRAWN STAR BURGER 17.50
- PRAWN MEAT INFUSED W THAI GREEN CURRY & CORIANDER, SPICY ASIAN SLAW, SEAFOOD DRESSING IN A TOASTED WHEAT BUN & SERVED W KUMARA FLATS
-
BUTTON MUSHROOMS (V) 7.00
- FILLED W DANISH BLUE CHEESE MIX, CRUMBED & FLASH FRIED
-
FISH & CHIPS 24.50
- PREMIUM FISH IN BEER BATTER W CHUNKY SUPPLY ROOM MADE TARTARE SAUCE, STEAK FRIES & SALAD
-
Salade de chevre chaud $13.50
- Lettuce, tomato, walnut, capsicum, goat's cheese, toasted baguette, vinaigrette dressing (Vegetarian, Gluten free)
-
Formule gouter $7.00
- Tart + tea
-
Le pain perdu $10.50
- French toast with bananas, bacon and maple syrup
-
Tarte provencale a la tomate $6.50
- Tomato and mustard pie (Vegetarian)
-
Formule pause cafe $7.00
- Danish + coffee or tea
-
L'omelette au fromage $6.50
- Omelette with grated gruyere cheese
- Croissant $3.00
- Soupe de jour See our waiters
-
Pasta of the Day $10.00
- Chefs house pasta dish
-
Pasta O' Day $18.00
- House pasta dish made daily
-
Fish Burger $17.00
- Freshly caught pan seared fish, crisp garden salad with a side of fries or wedges & aioli
-
Chocolate Brownie $10.00
- Rich chocolate brownie served with lashings of whipped cream, chocolate sauce and chocolate garnish
-
How would you like it cooked? N/A
- Rare - Cool red centre/ Medium Rare - Warm red centre/ Medium - Warm with pink centre/ Medium Well - Some pink in centre/ Well Done - No pink cooked all the way through
-
Calamari Salad $10.00
- Lightly coated calamari rings with a crisp garden salad
-
Lamb Shanks $26.00/ $30.00
- ( One Shank/Two Shanks ) Lamb Shanks braised in rich balsamic, mustard and red wine gravy until tender, placed on garlic mash and vegetables
-
Sauces N/A
- Creamy Mushroom: Sautéed mushrooms, rocket fuel and cream/ Béarnaise: Creamy white sauce flavoured with vinegar, wine, shallots, tarragon and chervil./Cracked Pepper: Traditional cracked pepper sauce derived from beef stock and thickened with a roux/ Garlic & Herb butter: Whipped butter with roasted garlic, chives, parsley and whole-grain mustard.
- Squid Ring $0.80
- 10 pieces chicken nibbles & wings (free 1 chip) $11.00
- Steak Burger $5.00
- Sweet Combination $11.00
- Crab Stick $1.60
- Crumbed Chicken Breast $3.50
-
Traditional Fried Rice $10.50
- Beef /Pork /Chicken
- Corn Nugget 1/2 doz $3.50
- Mixed Leaves And Summer Herb Salad With Wild Honey And Lime Dressing $8
- Beef Burger With Smoked Cheese, Bacon, Nnq Sauce, Beetroot Milk Bun & Chips (Medium) $20
- Beans $5
- Homemade Toasted Muesli, Yoghurt & Fresh Fruit Salad $13
- Eggs Florentine With Wilted Spinach + Kale, Hollandaise Sauce $17
- Hollandaise Sauce $2
- Portabello Mushrooms $5
- Portabello Mushrooms, Whipped Feta, Fried Oregano, Sticky Balsamic $15
- Roast Beef Pita $10.9 Reg / $8.9 Petita
- Garden Salad $8.9 Reg / $7.9 Petita
- Breakfast Pita $10.9 Reg / $8.9 Petita
- - 4 Pack $4.90
- Signature Mix $10.00 per head
- Chicken Crave Pita $11.5 Reg / $9.5 Petita
- Chicken Breast Salad $11.9 Reg / $9.9 Petita
- The Protein Pack $15.00
- Hoso Maki (vege roll) $2.80
- Prawn Sushi $5.00
-
Bento Set $11.00
- Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
- Squid Sushi $3.30
-
Sushi & Sashimi Set $22.00
- Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
- Tarrago (Egg Sushi) $3.30
-
Bento Set $22.00
- Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
-
Bento Set $17.00
- Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
- Sauteed Mushrooms $3.50
- Creamy Pepper Sauce $3.50
-
Sausages, Eggs & Chips $12.00
- With coleslaw
-
Homemade Pate $10.00
- Brandy & apple pate served with pita bread
-
Risotto Cakes $11.00
- Pumpkin & Feta cakes with tomato salsa
-
Scotch Fillet Steak $24.50
- A 250g steak served with salad and fries
-
Guinness Burger $13.00
- Homemade pattie of beer, beef and bacon, with salad, tomato & cheese in a focaccia bun with fries and beer battered onion rings >>
-
Fish 'n' chips $19.50/$12.50
- Pan-fried Smooth Dory fillets with tartar sauce, salad & fries.Main Size/1/2 Size
-
Platter of Three Hams S $20 L $28
- Parma (Italy) / Serrano (Spain) / San Daniele (Italy). Served with honey pickle
-
An offering of N/A
- Hot English Mustard / Dijon Mustard / Wholegrain Mustard / Horseradish Cream
- French peas, bacon, white wine, cream $9.00
- Fire roasted portobello mushrooms $10.00
-
Wellington Sourdough $4.50 per person
- house-churned butter (made at Whitebait restaurant)
-
Fire Grilled Vegetables $22.00
- Moroccan winter couscous, goats cheese, crushed nuts
-
Steak served with your choice of N/A
- Béarnaise / Peppercorn, brandy / Café de Paris Butter
- Brussel sprouts, Parma ham, ginger, maple butter $7.00
- One80 Coleslaw Salad $9.00
- Entrée $21.50
- Free Range Chicken Achari Masala Curry $34.00
- Asian Basket (Samosa, Spring Rolls, Prawn Twisters) $15.00
- ●Selection of Award Winning Local Cheeses
- Greek Lepanto Olivas Mixtas (*GF) (V) (DF) $9.00
- *GF - Gluten free , DF - Dairy free , V - Vegetarian
- Breads and Dips $15.00
-
Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
-
Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
-
Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
- Toast sandwiches (mixed grain brown bread)
-
-Vegetarian
- Camembert and smoked cheddar, sun-dried tomato, capsicum, kalamata olive, red onion
-
-Salami
- Mushroom, tomato, rocket leaf, cheese
- Onion rings(6) $4.50
- Fish hamburger $6.90
- Takeaway tomato / sweey and sour sauce $1.50
- -Small bowl of french fries $3.50
-
Creamy pumkin soup $8.50
- Served with ciabatta bread
- Chicken Nuggets $6.00
- Kebab on Rice $10.00
- Coleslaw $4.00
- Wedges $5.00
- Donner Kebab $9.00
- Roti Wrap $9.00
- Kumara Chips $6.00
- Salads $9.00
Gipsy Kitchen
Phone
3884455
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 10:30 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
American , Breakfast , Brunch , Cafe Food , Deli , Fast Food , French , Gluten Free , Greek , Mediterranean , Mexican , New Zealand , Sandwiches , Soul Food , Vegan , Vegetarian
Features
Breakfast , Takeout , Seating , Child-friendly , Outdoor Seating
6 Glamis Avenue, Strathmore Park, Wellington, Wellington, 6022, New Zealand
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- Wellington Region Sandwiches Menus
- Wellington Region Soul Food Menus
- Wellington Region Vegan Menus
- Wellington Region Vegetarian Menus