Gipsy Kitchen in Wellington Menu

Nearby Sample Menus

Chilli chicken $12.90
- Chicken, beef, or pork
Fried fish with thai chilli sauce $13.90
Laab chicken $13.90
Ginger chicken $12.90
- Chicken, beef, or pork
Garlic & pepper pork $12.90
- Chicken, beef, or pork
Meat $4.00
- Chicken, beef or pork. Only available with a main meal purchase
Fried yellow noodle $13.50
- Chicken, beef, or pork
Fried noodle $12.90
- Chicken, beef, or pork

N11 HK style beef fried rice noodles $13.50
E6 Seafood foo young $17.50
C3 Chilli beef trips with cucumber $16.50
K1 Kungpo chicken $16.50
P4 Pork belly cube with potato $17.50
B7 Chilli hot beef $17.50
T2 Chicken tofu & salted fish $17.50
B1 Cumin beef $17.50

Raspberry, souflé, frozen yoghurt, citrus salad, cointreau $18.00
To share with today's sauce and your choice of two sides
Egg and soldiers $6.00
Slow cooked rump of lamb, merino ribs with black garlic, succotash, kumara fondant $39.00
Home cooked kedgeree (GF) $21.00
- Indian spiced rice with smoked fish and boiled eggs
Hand cut agria chips with smoked paprika oil $9.00
Angus beef carpaccio, crispy egg, local blue cheese, watercress. caramelised onions $24.00
Affogato, coffee shortbread, vanilla ice cream, espresso $15.00

CHICKEN LEMON SAUCE $11.00
CHICKEN $10.00
CURRY $1.00
CRUMBED FILLET & CHIPS $8.00
- served with crumbed fillet only
FISH $3.20
STEAK MUSHROOM $11.00
CHICKEN $12.50
MUSHROOM $1.00

Kung pao shrimp balls $18.50
Sanjiang's fish $19.50
Pork $1.50
Potato strip salad $8.50
Hot and sour cystal noodles $12.50
Sizzling beef fillet with black pepper $16.50
Fried fish in hot spicy sauce $19.50
The dry fragrance pork ribs $18.50

Fries $9.00
- Aioli + 50c (Available until kitchen close)
Little Treats $4.00
- Roasted Peanuts, Lollies
Crisps $6.00
- Sea salt, salt & vinegar, BBQ
Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)

Kiwi Breakfast $11.90
- 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
Fish $5.00
Chips or Wedges Tea / Coffee or Coke $9.90
-Combo $8.80
B.E.C.T with Tea / Coffee or Coke $12.90
-Combo $8.80
-Combo $8.80
Drumstick $1.70

Zucchini, tahini and dill dip, seeded crackers $ 8
Green leaf salad $7.5
A devilled egg $5
Goats cheese cream, plums, anise hyssop, almond shortbread $ 12.5
Kedgeree with house smoked fish $23.5
Add chopped tomato and green pepper salad, sumac and dill $22.5
A bowl of Louisa plums $ 7.5
Warmed marinated olives $6.5

Margherita $14.00
- Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
Goose Shack Cut Chips with Lemon Mayo $7.00
Zucchini, Chilli, Pesto & Raclette Cheese $9.00
Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
Garlic $12.00
- Tuatara Garlic Paste, Mozzarella & Herbs
Pistachio Nuts $4.50
Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00

Nasi Goreng S $5 / M $6 / L $7
Served with thick rice noodles or egg noodles
Won Ton Noodle Soup $9.50
Beef Udon Noodle Soup $9.50
4x Steamed Por Buns $9.00
Roti Chenai $7.00
Rice Noodles S $5 / M $6 / L $7
Mee Goreng S $5 / M $6 / L $7

Big Breakfast $18.50
- Bacon, sausage, egg, hash brown, tomato, sauteed mushrooms and your choice of grilled tomatoes or grilled capsicum
Panini $8.80
- freshly made to order with 3 fillings of your choice
Mee Goreng $12.00
- Egg noodles, chicken, egg and chilli sambal
Sun-dried Tomato Risotto $14.50
- Risotto, sundried tomato, spinach, and optional bacon and mushroom
Spicy Wedges $6.50
Beef Burger $15.50
- Beef patty, bacon, tomato, cheese, lettuce and fries
Eggs Benedict $15.80
- Poached Eggs, spinach, hash browns and optional; bacon or salmon
Bacon, lettuce and tomatoes and served with fries $15.50

Garlic Prawns Gf* $15
- With mesclun salad and ciabatta.
Peach & Apple Crumble Trifle $12.50
- Individual trifle served with Vanilla bean ice cream
Mini Prime Beef Gf* Df* $19
- 200g beef with jus and one side: Salad, Vegetables or Fries.
Bruchetta Gf* Df* $17
- Served with halloumi, vine tomato, basil pesto and balsamic glaze.
Catch Of The Day Gf* Df* $29
- Seasoned Lamb Rump with sweet potato puree, carrot, sugar snaps and cottage pie.
-or- mozzarella and #27 tomato relish. gf* $8.50
Lamb Cutlets Gf* Df* $19.50
- Over gourmet roast potatoes, salsa verde and mint jus .
Salt & Pepper Calamari Gf* Df* $13.50
- With lemon and aioli.

Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
-Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
Bureau Caesar Salad $16.50
- Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
Marinated Lamb (GF) $23.00
- Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing
Rocket And Parmesan Salad (GF, V) $6.50
Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
Hand Cut Agria Fries $7.50

Baa Baa Lamb Sliders $15.00
- 3 Sliders w Tzatziki & Relish
Prime Angus Aberdeen Sirloin 280g $33.00
- Would have been William Wallace's choice: Free Range & Grass Fed
The Smoked Bos Taurus Burger $25.00
- Beef Pattie, Smoked Cheddar, Caramelised Onion, Tomato, Lettuce & Aioli in a Sundried Tomato Pandoro Bun w Shoestring Fries
Slow Cooked Canterbury Lamb Shank $28.00
- w Herb mash, green beans & Rosemary red wine jus
Today's Catch $29.00
- Server to advise what the Sea provided
Salt & Pepper Squid $16.00
- w Asian Slaw & Spicy Aioli
Pork Loin T Bone Chop 300g $29.00
- This little piggy came from the market
Today's Soup $10.00
- Server to advise what Chef chose today w Toasted Pandoro Bread

Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
Weekdays 7am-11am
Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon

Gipsy Kitchen

Wellington Region > Wellington > Gipsy Kitchen

Address

6 Glamis Avenue, Strathmore Park, Wellington, Wellington, 6022, New Zealand

Phone

3884455

Email

lilacwine@clear.net.nz

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 10:30 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM

Price

$0 - $10

Type

None

Service

Table Service

Cuisine

American , Breakfast , Brunch , Cafe Food , Deli , Fast Food , French , Gluten Free , Greek , Mediterranean , Mexican , New Zealand , Sandwiches , Soul Food , Vegan , Vegetarian

Features

Breakfast , Takeout , Seating , Child-friendly , Outdoor Seating

Visit Website

Gipsy Kitchen in Wellington Menu

Nearby Sample Menus

Gipsy Kitchen

Wellington Region > Wellington > Gipsy Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

6 Glamis Avenue, Strathmore Park, Wellington, Wellington, 6022, New Zealand

Wellington Restaurants

Wellington Region Restaurants

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel