Gipsy Kitchen in Wellington Menu

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ALMOND CROISANT $5.00
COOKIES ALL $4.00
CROISSANT PLAIN $3.50
WITH BUTTER/JAM $4.00
FRIENDS $5.00
BABY CAKES $6.50
PAIN AN' RAISAN $4.00
PIE (WHOLE) $22.00
PIE (SLICE) $5.00
- with cream/ yoghurt add 0.50c
SCONES $4.00

BACON & EGG MUFFIN $6.50
BURRITTOS $9.50
FRITTATA $7.00
LASAGNE (piece) $9.50
MEAT PIE $7.50
MEATLOAF $8.00
MOUSETRAP $7.50
PIZZA $8.00
QUASADILLA $8.00
SALAD (SIDE) $5.00
SALAD (FULL) $7.50
SAMMIE/ROLLS $9.50 half roll $5.00
SAUSAGE ROLL $3.50
SPANOKOPITA $9.00
TARTS (PASTRY) $7.50
TARTS (GF) $6.50
SIDE OF SALAD $5.00
SIDE OF "LEAVES" $3.50
GRATIN $6.50

SALMON $6.90
HAM $4.20
BEEF $5.20
BRIE CHEESE $4.90
BLUE $5.90

Nearby Sample Menus

Tennessee BBQ Pork Belly $23.0
- served with home made hash browns, crispy bacon & sweet corn
Beef Schnitzel $23.0
- served with mushroom sauce, fries & salad or seasonal veges
Spaghetti & Meatballs $9.5
- served in a tomato sauce with parmesan cheese & a garlic bread
BBQ Pork Ribs $10.0
- oven baked with a rich bbq sauce
Large $18.0
- your choice of carvery, vegetables & salads from our brasserie
Crispy Nacho Crumbed Chicken $24.0
- with a mild chilli & roast garlic dip
Ice Cream Sundae $7.5
- 3 scoops with wafer & whipped cream
Fried Egg $2.0

Chocolate Mousse, espresso mascarpone, dark Ghana ganache & chocolate crumb $15.90
Beef Fillet, Café de Paris butter, fries $38.90
Todays freshly churned sorbets & icecreams: Licorice icecream, Passionfruit icecream, coconut sorbet $14.90
Fresh Kaipara Pacific Oysters $4.50 each
- Served natural with your choice of: Sherry Vinegar, Ponzu or Battered with Remoulade.
Kaikoura Scampi ceviche, avocado, Vietnamese mint, coriander, lemongrass, scampi oil $31.90
Todays choice of ripened cheeses served with fig & walnut compote- Pico, Beaufort, Roquefort (50gms per portion) $10.90
House Baked Sourdough Baguette $4.90
Roasted Cauliflower soup, shiitake mushrooms, black garlic, walnut, truffle oil (vego) $19.90

BLT $15.00
- Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
Classic Calamari (df) $15.00
- Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
Tortilla Wrap $15.00
- Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
Rump Steakk (gf, df) $15.00
- 150g rump steak, fried eggs, fries & salad
Fush 'n' Chups (df) $15.00
- Ginger beer battered local fish, fries, salad & homemade tartare sauce
Add Bacon $ 4.00
Corn Fritters (v) $ 15.00
- Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
Add chicken $5 .00

Roast potatoes $4.00
Bacon $5.00
Granola $9.50
- stone fruit compote, honey, yogurt
Breakfast Bruschetta $12.00
- avocado, tomatoes, basil, Italian loaf
Spinach $4.00
Spaghetti cacio e pepe $12.00/ $20.00
- black pepper, pecorino, truffled cured egg yolk
Buttermilk hotcakes $21.00
- add bacon
Bacon $5.00

Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
- Benedict – bacon
Hēki Kakato - Eggs Benedict, Horopito Hollandaise $19
- Royale – salmon (kawakawa & Manuka honey smoked)
Hēki - Eggs On Toast $9
- Free range eggs your way, served on sour dough or 5 grain or gluten free toast
Kotakota Kūmara- Kumara $9
- fries sour cream, sweet chilli sauce
Hēki Kakato - Eggs Benedict With Horopito Hollandaise $16
- Florentine – spinach
Miti Kau Taco - Braised Beef Taco $19
- Soft taco filled with shredded slow braised spicy beef, tomato salsa, house slaw topped with sour cream. add small fries $5
Kotakota Kūmara- Kūmara Fries $9
- sour cream & sweet chilli sauce
Tīti Me Ōriwa - Mutton Bird & Olives $17
- House made mutton bird pate, served with warmed marinated olives & and rēwena crostini

Large $5.00
Southern Fried Chicken $11.00/$14.00/$18.50
Sandwiches $6.00
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
Small $2.00
Kumara $0.80
Pork $11.00/$14.00/$18.50
GoldenPotato $0.80
Rolls $6.50
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy

Seafood Selection Chow Mein $25.00
Jellyfish & Spiced Pork Leg Slices (cold dish) $22.00
Brown-braised Groper Tail $48.00
Deep Fried Squid $6.00
Bamboo Sponge braised with Chinese Monk Style Vegetables $23.00
Spicy Salt Tofu $16.00
Jing-Du Sweet & Sour Spare Ribs $21.00
Mixed Vegetables Chow Mein $18.00

Tacos dorados $23.00
- Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese
Quesadillas $13.00–$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
Sopa de tortilla or Sopa Azteca $15.00
- Aztec mexican traditional soup made of fried corn tortilla pieces, submerged into a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
Tortas de elote $12.00
- Corn fritters
Tacos $8.00–$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese, allowing for great versatility and variety. A taco is generally eaten without utensils and is often accompanied by garnishes such as salsa or chili pepper, avocado or guacamole, cilantro (coriander), tomatoes, onions and lettuce.
Tacos $8.00–$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
Enfrijoladas de cordero $23.00
- Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
Molletes $10.00
- Fresh bread topped with beans melted. Add chorizo, ham or eggs for $3

Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
Large (30cm approx.) $20.00
Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus

FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
SALMON QUICHE $9.00
- with salmon and asparagus (GF)
BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
FILLED CROISSANT $8.50
- with bacon, brie & tomatoes

Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
(These are designed to be a lunchtime-sized entree)
Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt

Meatball N/A
Oat & Raisin N/A
Double Choc Chip N/A
Cheddar N/A
Honey Oat N/A
Ham, Egg and Cheese N/A
Beetroot N/A
Hot Chilli N/A

T-Bone Steak with Chips or Wedges $16.90
-Combo $8.80
Chips or Wedges Tea / Coffee or Coke $9.90
Sirloin Steak with Chips or Wedges $16.90
Chicken Satay $5.00
Hot Chips $3.00
Egg Benedict $11.90
B.E.C.T with Tea / Coffee or Coke $12.90

Omelette $14.50
- Choice of two fillings: bacon, tomato, cheese, mushroom or sausage served with toast.
Warm Raspberry Drenched Chocolate Cake $17.50
- A traditional French recipe, so moist it resembles a sunken souffle. An intriguing mixture of raspberries and chocolate served warm with vanilla ice cream.
Maple & Walnut $3.50
- extra scoop
Fries with tomato sauce $6.50
Chocolate And English Toffee Pudding $17.00
- Chocolate brioche and soft English toffee baked together to perfection, served with creme anglaise and vanilla ice cream.
Licorice $3.50
- extra scoop
Sticky Date Pudding $16.50
- A traditional favourite, scented with cinnamon, nutmeg and clove, served warm with vanilla ice cream and butterscotch sauce.
Triple Chocolate Brownie $11.50
- Delicious and full of white and dark chocolate, served warm with chocolate sauce and vanilla ice cream.

Cheeseburger $6.50
- Grilled Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
B.L.T. Burger $8.00
- Two Rashers of Streaky Bacon on Lettuce, Tomato & Garlic Aioli, Topped with Home Made Tomato Salsa.
Fish Burger $8.00
- Crumbed Fish on Lettuce, Tomato, Beetroot and Red Onion, with Garlic Aioli & Home Made Tartare Sauce
Toasted Sandwich $6.00
- Your Choice of 3 Fillings: Cheese, Tomato, Pineapple, Mushroom, Corn, Onion, Egg, Ham, Bacon.
Egg Burger $6.50
- Grilled Beef Pattie with a Soft Fried Egg on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
Deluxe Cheeseburger $9.00
- Just Like a Cheeseburger But with Two Home Made Beef Patties and More Salad.
Crumbed Fish $6.00
Bacon Burger $8.00
- Streaky Bacon and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.

Gipsy Kitchen

Wellington Region > Wellington > Gipsy Kitchen

Address

6 Glamis Avenue, Strathmore Park, Wellington, Wellington, 6022, New Zealand

Phone

3884455

Email

lilacwine@clear.net.nz

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 10:30 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM

Price

$0 - $10

Type

None

Service

Table Service

Cuisine

American , Breakfast , Brunch , Cafe Food , Deli , Fast Food , French , Gluten Free , Greek , Mediterranean , Mexican , New Zealand , Sandwiches , Soul Food , Vegan , Vegetarian

Gipsy Kitchen in Wellington Menu

Nearby Sample Menus

Gipsy Kitchen

Wellington Region > Wellington > Gipsy Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

6 Glamis Avenue, Strathmore Park, Wellington, Wellington, 6022, New Zealand

Wellington Restaurants

Wellington Region Restaurants

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