Kilim in Wellington Menu

DINNER MENU DINNER MENU
  • Doner Kebabs (Small/Large) $10.00/$11.00
    • Wrapped in Turkish bread with taboulin, mixed salad and your choice of sauces. Sauces: Tomato, yogurt, garlic yogurt, mid chilli, hot chilli, sweet chilli, satay, mayo, BBQ, humus
  • Lamb Donor see above
  • Adam Kebab (spicy minced beef) see above
  • Grilled Chicken see above
  • Felafel (vegetarian) see above
  • Mixed Doner (lamb & chicken) see above
  • Zucchini & Carrot Fritters see above
  • Cheese $1.00
  • Falafel $1.50
  • Halloumi Cheese $1.50
  • Open Kebabs All $13.50
    • Served on Turkish bread with jacik, humus, beetroot dip, salad, taboulih and yogurt sauce. Choose from Lamb Doner, Adana (spicy minced beef), Felafels, Grilled Chicken, or Zucchini and Carrot Fritters.
  • Iskender Meal All $15.00
    • All served on rice with humus, jacik, beetroot dip, pita, mixed salad, tabouleh, mild chilli and yogurt sauce.
  • Lamb Iskender see above
  • Adana Iskender (spicy minced beef) see above
  • Chicken Iskender see above
  • Mixed Iskender (lamb and chicken) see above
  • Vege Iskender (zucchini and carrot fritters or felafels) see above
  • Kilim Salad Bowls $15.00
    • All served on a bed of salad with humus, jacik, taboulih, beetroot dip, pita, sweet chilli and humus sauce. Choose from Lamb, Chicken, Mixed (chicken and lamb), Vegetarian (zucchini and carrot fritters) or Adana (spicy beef).
MEZES / SIDES MEZES / SIDES
  • Mixed Dips $15.00
    • hummus, jacik, spicy walnut babaganush with Turkish bread
  • Grilled Halloumi Cheese 11.50
    • with humus, felafels and Turkish bread
  • Fries $5.00
    • with garlic mayo
  • Garlic & Herb Bread $4.00
    • our home-made garlic bread
  • Vege Fritters $8.50
    • battered zucchini and carrot fritters with humus, garlic yogurt and Turkish bread
  • Curly Fries $6.50
    • with garlic mayo
MEALS MEALS
  • Mixed Grill $16.00
    • Lamb doner, grilled chicken, lamb shish kebab served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild chilli and yogurt sauce.
  • Chicken Shish, Lamb Shish or Mixed Shish $16.00
    • Skewered and grilled tender lamb or chicken cubes served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild Chilli and yogurt sauce.
  • Vegetarian Meze $16.00
    • Mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, Turkish bread and rice.
  • Chicken Meze $16.00
    • Grilled chicken, mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, rice, Turkish bread.
  • Felafel Meal $16.00
    • Fresh felafels served on a bed of salad with grilled halloumi cheese, humus, jacik, beetroot dip, tabouleh and Turkish bread.
  • Turkish Adana Burger $16.00
    • Traditional hot and spicy minced beef, grilled tomato, grilled halloumi cheese in our home-made pita bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
  • Turkish Chicken Burger $16.00
    • Grilled chicken breast, grilled tomato and halloumi cheese in our home-made Turkish bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
  • Mixed Vegetarian Plate $16.00
    • Filo and feta rolls, grilled haloumi cheese, zucchini and carrot fritter, and falafel on a bed of mixed salad with dips and yogurt sauce.
SWEETS SWEETS
  • Home-made Tiramisu $6.50
  • Home-made Rich Chocolate Cake $6.50
    • with berry coulis. With ice cream extra $2.50
  • Baklava $4.50
    • with walnuts and honey syrup. with ice cream add 52.50

Nearby Sample Menus

  • Patatas fritas: fried potatoes w bravas sauce or aioli $9.00
  • Patatas fritas: fried potatoes w spicy bravas sauce or aioli $9.00
  • Prawns sautéed w garlic, chilli & cream $17.00
  • Parrilla-grilled flank steak w chimichurri $16.00
  • Parrilla-grilled pinchos w chimichurri: lamb $16.00
  • Empanada: vegetariano or meat w chimichurri $8.00
  • Steak plate: wood-fired flank, rump, sirloin & ribeye w chimichurri (for two to four) $95.00
  • Ojo de bife (Ribeye steak) $34.50
    • Prime cut from the fore loin above the ribs. Fatty, delicious and tender. Best served however you prefer your steak.
  • 1/2 chicken meal $15.00
  • Roast Potatoes $1.20
  • Chicken Nuggets 5 $5.40
  • Bean Salad $3.80 / $7.40
    • regular / large
  • 1/4 chicken and chips $9.60
  • Coleslaw $2.50 / $5.10
    • regular / large
  • 1 chicken schnitzel $11.80
  • Garlic Roll $2.00
  • Pickled swordfish $12.50
  • Pulled pork $13.50
  • Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50
  • Seared rare beef salad, ginger & soy $28.00
  • Roast pepper, anchovy & egg $11.50
  • Lemon meringue tart & lemon verbena syrup $14.50
  • Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
  • Banana donuts w/ whipped cream, chocolate & caramel sauce $16.50
  • Garlic Roti $4.00
  • Gado Gado: $13.90
    • Seasonal vegetables stir fried and served with homemade peanut sauce
  • -meat $14.90
  • Breads
  • Lamb Rendang: $18.90
    • Lamb pieces slow cooked in a sauce of dessicated coconut and traditional .Malaysian spices. Yummy.
  • Dhal Curry: $11.00
    • Seasonal veggies. Potatoes and carrots simmered in a mild lentil curry
  • Lamb Rendang with Roti Chanai and Rice: $10.90
    • Lamb pieces cooked in traditional malaysian spices. Best enjoyed with roti.
  • ●Sides:
  • Herb Pizza Bread $6
  • Chicken Pizza $19
    • Grilled chicken, mushrooms sun-dried tomato, feta & spinach
  • add Capers $2
  • Mama Mia $17
    • Italian sausage, onion, capsicum, olives, fresh tomato
  • Light and nourishing, fresh and filling
  • Rigatoni Parma $16
    • Spinach, sun-dried tomato, feta, herbs & creamy panna sauce
  • Tortellini Napolitano $19
    • Pasta filled with chicken, mushrooms, ham, garlic with napolitano sauce
  • Parky Special $18
    • Creamy gorgonzola, olives, capers, mushrooms, sun-dried tomato with tabasco sauce
  • Vege $3.50
  • 4 Fish, 4 Hot Dogs, 3 Chips, 4 Potato Fritters, Sauce $29.90
  • Oysters 1/2 doz Subject to season
  • Banana Fritter $2.50
  • Kumara Chips $6.00
  • Corn $3.50
  • Oysters 1 doz Subject to season
  • Sausage $2.60
  • Eggs Montréal With Hot Smoked Marlborough Salmon And Hollandaise Sauce $19
  • Spruce Goose Waffles With Vanilla Mascarpone, Poached Pear, Anzac Crumble, Maple Or Classic Banana, Bacon + Maple $18
  • Eggs Benedict With Streaky Bacon, Hollandaise Sauce $17
  • Hashbrowns (2) $5
  • Todays Fish With Poached Prawns, Mussels, Jersey Bennies, Sugar Snap Pea And Herb Salad $29
  • Grilled Egg Plant, Melted Mozzarella, Four Tomato Salad, Basil, Whipped Feta And Capsicum Relish $25
  • Warm Chia Seed Porridge, Blackberries, Coconut, Almond, Ancient Grains $14
  • Big Breakfast - Streaky Bacon, Pork Sausage, Poached Or Scrambled Eggs, Roast Mushroom, Campfire Beans, Hashbrowns $21
  • BBQ chicken nibbles $14.00
  • Organic salad with marinated beetroot, orange and roasted walnuts $12.00
  • Jerk marinated chicken with coriander, yoghurt and sour cream dip $25.00 / $39.00
  • Affogato with hot espresso, amaretto liquor and biscotti $13.00
  • Marinated olives w/ toasted bread $8.50
  • Caprese salad on fried polenta $14.00
  • Fennel and herb citrus slaw $11.00
  • Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
  • Smoked Salmon & Eggs on Toast $14
  • Eggs Royale $16
    • Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce
  • Hash Brown Stack $13
    • Hash browns, poached eggs, spinach, tomato and hollandaise sauce
  • KP Big Breakfast $19
    • Bacon, eggs of your choice, grilled tomato, hash brown, mushrooms, with ciabatta (Eggs of your choice fried, poached or scarmbled)
  • French Toast $14
    • with bacon, banana and maple syrup
  • Bacon & Eggs on Toast N/A
  • Creamy Mushroom on Toast with salad $13
  • Corn Fritters with Bacon $15
    • Served with fruit relish and sour cream
  • Capretto (for two) (GF.DF) $54.00
    • a Mediterranean delicacy — slow roasted milk fed goat, greek style roast potato, whole garlic & pearl onions.
  • Smokey Bird $24.00
    • free range smoked chicken, kale, portobello mushrooms & mascarpone
  • Rigatoni alla carbonara $25.00
    • long-cut rigatoni with dry cured Holly Bacon, cream, parmesan and coarse ground black pepper
  • Ravioli (V) $26.00
    • pumpkin ravioli stuffed with percorino cheese served with butter & sage
  • Zorba’s Famous Saganaki Cheese (V) $16.50
    • flamed with anise liqueur – OPA!
  • Ameera Tagine (vegan) $24.50
    • cauliflower, pumpkin & chick peas served with fragrant cous cous
  • Cheeky Zucca $24.00
    • roasted pumpkin, rosemary, taleggio, guanciale & rocket leaves
  • Gratin of the Day $9.00
  • Drum $2.50
  • Wing $2.00
  • Mix & Match $6.80
    • 3 Drums or Wings with Med Chips
  • Lunchbox $8.50
    • 2 Thighs and Chips
  • Thigh $3.60
  • Wedges $3.50
  • Wingman $3.00
    • 1 Wing 'n' Small Chips
  • Snack Box $5.50
    • 1 Thigh and Large Chips
  • Wild Pork Baked Beans $4.00
  • Fresh pasta, clams, pesto $20.00
  • 3 Course $55.00
  • Our Bacon $4.50
  • Asparagus, boiled egg, courgette salad $12.00
  • Eastbourne Village Meats Gold Medal Beef Sausages $5.00
  • Bircher Muesli with Fresh Fruit & Zany Zeus Yoghurt $7.00
  • Chocolate tart brulee $10.00
  • Salt and Pepper Squid $21.00
    • w Asian Slaw & Spicy Aioli
  • Choose your Cut, a Sauce & Two Sides N/A
    • A sauce and two sides included in the cut price
  • Fresh Breads & Dips $10.00
    • Dukkah, Balsamic Olive Oil (Copia), House made dips
  • $26.00
    • Add Smoked Chicken
  • Blue Cheese Sauce $2.00
  • Sauteed Garlic Mushrooms $8.00
  • Seared Scallops & Chorizo $27.00
    • On Apple Fennel Remoulde w Sherry Reduction
  • Kumara Fries $8.00
    • w Aioli
  • All pizzas available as a calzone at no extra charge
  • Cretin hound (vegetarian)
    • Basil pesto, feta, caramelised onion, pinenuts & basil
  • Creme brulee (please refer to waitstaff for today's flavour) $12.00
    • Served with yoghurt & biscotti
  • Pork belly with crackling $27.00
    • With kumara crisps, salad, pickled veges & apple jus
  • -Med $19.00
  • -Half & half (large only) $2.00
  • -Lg $27.00
  • Water hound
    • Smoked salmon, capers, red onion & seared prawns
  • Bookings Essential, 90 minutes before show start time
  • -Add Salmon $17.50
  • Grilled tomato Hash brown / Mushrooms $3.00
  • Eggs on Toast $11.00
    • Scrambled poached or fried egg on sourdough
  • Childrens portions available $7.50
  • French Toast $16.00
    • Baguette, bacon, berry compote, and maple syrup
  • PP=Per Person
  • Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
    • 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
Kilim

Kilim

location

Address

24 Maclean Street, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

049044285

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Middle Eastern , Turkish , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Takeout ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Child-friendly ,  Full Bar

Location
24 Maclean Street, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand