Laundry in Wellington Menu

SNACKS SNACKS
  • Southern Fried Fish GF $10.00
    • breaded fish bites with Louisiana remoulade
  • Tempura Prawns $8.00
    • with Louisiana remoulade
  • Corn Chips & Guac GF VV V $8.00
    • fresh handmade corn chips with guacamole
  • Fries GF VV V $7.00
    • hand cut Agria chips with lime aioli or ketchup
  • Vegan Chimichanga VV V $10.00
    • Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
  • Chicken Chimichanga $12.00
    • Deep fried burrito with a Manuka honey marinated chicken and chili filling
  • Stuffed Jalapeños V $10.00
    • Packed with dual cheese and pickled carrots, crumbed and served with slaw and guacamole
BURGERS AND FRIES BURGERS AND FRIES
  • Classic $12.00
    • Creole-spiced beef patty with smoked cheese, lettuce, tomato, pickles and American mustard
  • Matt Daddy $15.00
    • beef patty, bacon, roast portobello mushroom, and blue cheese
  • Slow Beef $15.00
    • slow-cooked pulled beef in a rich tomato & chipotle sauce with slaw & pickled red onion
  • Jerk Chicken $15.00
    • Jamaican-spiced chicken thigh fillet with pineapple salsa, slaw & ranch dressing
  • Halloumi V $15.00
    • corn fritter with grilled halloumi, guacamole, pickled beetroot & chipotle aioli
  • Vegan Pulled Pork VV V $15.00
    • soy pulled “pork” with slaw and smoky barbecue sauce brought to you by TV Disko !!!
  • Anne Marie Special VV V $16.00
    • A bangin‘ Tofu patty dressed in mustard, a slice of pineapple, lettuce and a capsicum & mushroom salsa
  • Fish Fry $15.00
    • Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
BIG PLATES BIG PLATES
  • Gumbo $17.50
    • prawns, chorizo, chicken, okra and rice in a warming Cajun stew
  • Cajun Fish GF $19.00
    • Cajun-spiced fish fillet with black beans, rice, guacamole, and salsa on a crispy corn tortilla
  • Livvy‘s Vegan Chilli VV V $17.00
    • spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
  • Laundry Super Salads $18.00
    • seasonal fresh salad specials - a hearty and filling plate of wholesome salad goodness, ask staff for today's delicious creations.
TACOS TACOS
  • Choose two soft corn tortillas with shredded lettuce, pickled onion & salsa $12.00
  • 1 CAJUN FISH
  • 2 SPICY CHICKEN
  • 3 BLACK BEAN & CUACAMOLE
SWEETS SWEETS
  • Pecan Pie $6.00
    • served with whipped cream
  • Aunt Pearls $8.50
    • Hot Apple Pie served with whipped cream
  • Check the cabinet for more treats!

Nearby Sample Menus

  • WARMED HOUSE OLIVES GF $7.90
    • olives in orange thyme & garlic
  • HOMEMADE SOUP OF THE DAY $9.90
    • warm bread roll on request GF
  • THE FAT BIRD $23.90
    • 200g beef patty, streaky bacon, black pudding, braised red cabbage, red wine onions, cheddar & one fat Bird special sauce
  • VANILLA CREME BRULEE $9.90
    • candied orange & shrtbread
  • HOUSE SALAD LARGE $6.90
  • MUSHROOM & VEGETABLE PIE $20.90
    • puff pastry lid mash or fat bird chips
  • EGGS ON TOAST YOUR WAY $7.90
    • add streaky bacon $4.00, black pudding $4.00, sausage $4.00, roast tomato $2.00, beans or mushrooms $3.00
  • ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $12.90
    • red wine onions crostini & gherkins
  • Sambal Squid $11.50
  • Si Xi Pork Noodle Soup $9.90
  • Beef Brown Sauce $12.00
  • Small Steamer Bun (2 each) $1.80
  • Belly Pork with Chilli Sauce $11.50
  • Fried Bok Choy with Chicken $11.00
  • Roti Chanai (Curry chicken or beef) $10.00
  • Steamed Bread $1.50
  • Turbot $9.7
  • Mushy peas $3
    • w/Lemon,mint and Italian Parsley
  • Potato Fritter $2
  • Elephant fish $7
  • Akaroa salmon $10.5
    • Firm Pink fish with a high fat content. Grilled only
  • Lemon Fish $5.2
    • Soft Texture and meaty flavour. Excellent beer battered
  • Alfonsino $9.5
  • Hoki $4.5
    • Flakey white fillets, medium oil content
  • Burgers $19.00
    • Choice of either our classic beef and bacon burger with all the trimmings or our chicken and mango salsa burger, served with fries
  • Garlic Bread $6.00
    • Perfect starter to compliment any meal
  • Meat Lovers $21.00
    • Bacon, ham, salami, chorizo and swirl of BBQ sauce
  • Mexican $21.00
    • Spicy beef, jalapeno peppers, red onion, capsicum and spicy corn chips finished with sour cream
  • Sandbar's Big Breakfast $19.00
    • Grilled kransky, bacon, tomatoes, fried potato, creamy mushrooms, toast and 2 eggs
  • Pate $12.00
    • Homemade with apple and thyme. Served with onion relish and bread
  • Chicken and Cranberry $21.00
    • Chicken, brie and cranberry sauce
  • Corn Fritters w Halloumi Cheese $12.00
    • Fritter stack with grilled haloumi, fresh chutney and salad greens
  • GARLIC PRAWNS & MUSHROOMS $18.00
    • on a seasonal salad
  • FREE RANGE EGGS $14.00
    • poached scrambled or fried on toast/with bacon
  • FREE RANGE EGGS $14.00
    • poached scrambled or fried on toast/Kransky sausage
  • GRAND GRETA $20.00
    • two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
  • GARLIC MUSHROOMS $14.00
    • on toast
  • TOAST & SPREAD $6.00
    • w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with ham
  • THAI CHICKEN CURRY $18.00
    • served with rice
  • Vivant Vegetarian Salad $13.00
    • Cos lettuce, tomatoes, olives, chickpeas, feta, croutons, toasted almonds, tossed in homemade natural yoghurt
  • 200g Beef Eye Fillet $35.00
  • 250g Scotch Fillet $33.50
  • Two Eggs Sunny Side Up $6.00
  • Rustic Fries w/ Tomato Sauce $6.00
  • Vivant Beef Burger $22.00
    • Homemade beef patty in a ciabatta bun with streaky bacon, cos lettuce, caramelised onion, cheddar cheese & rustic fries
  • Assorted NZ Cheese Platter $18.00
    • W/ fruit chutney, dried fruit & crackers
  • Chef's Creation POA
    • Please ask our helpful staff about today's creation
  • Steak & Vegetable Pie $5.10
  • Mince Savoury $2.50
  • Steak & Creamy Mushroom Pie $5.10
  • Vegetable Pie $4.90
  • Potato Top Pie $4.90
  • Thai Chicken Pie $5.10
  • Mince Pie $4.70
  • Bacon & Egg Pie $4.90
  • Scotch fillet $32.90
    • w cheese and potato gratin w madeira sauce.
  • Home made Ice-cream and Sorbet w strawberry meringue $15.90
  • Soup of the day $14.90
    • w freshly baked muffaletta roll
  • Seasonal vegetables $6.50
    • w extra virgin olive oil
  • Duck fat baked potatoes $7.90
  • Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
  • Boudin Blanc $31.90
    • french chicken sausages w haricot beans and crispy shallots
  • Jasmine tea creme brulee $16.90
    • w home made lime sorbet
  • Lamb Shank Meal standard 1 Shank $10.90
  • Mini hot Dog coombo
  • TCF big breakfast $11.50
  • Chicken Bit combo
  • Chicken Roast Meal 1/2 chicken $13.80
  • Hamburger
  • Mushroom breakfast $11.50
  • French Roll Choice of $7.00
    • Roast pork, Roast lamb, roast beef
  • Snack Box $5.50
    • 1 Thigh and Large Chips
  • Thigh $3.60
  • Wingman $3.00
    • 1 Wing 'n' Small Chips
  • Mix & Match $6.80
    • 3 Drums or Wings with Med Chips
  • Wing $2.00
  • Chips $2.80
  • Drum $2.50
  • Dinner Box $11.80
    • 3 Thighs and Chips
  • Deep Fried Spring Roll
  • 4x Steamed Por Buns $9.00
  • Fish Ball Soup $9.50
  • Dumplig Noodle Soup $9.50
  • Beef Brisket Soup $9.50
  • Fried Rice S $5 / M $6 / L $7
  • Beef Udon Noodle Soup $9.50
  • Fried Noodles S $5 / M $6 / L $7
  • Pasta verde(V)(DF) $22
    • linguine, green beans, garden peas, baby spinach, vine tomatoes, Add chicken for $4
  • Homemade beef meatballs(GF) $14
    • served with crusty garlic bread
  • Vanilla creme brulee(GF) $10
    • with pistachio biscotti
  • Vegetables of the day(V)(GF)(DF) ask a member of staff for today's choice) $7
  • Crusty bread(V)(GF) $7
    • with olive oil & balsamic
  • Warm mixed olives(V) (GF) (DF) $8
  • Sourdough royale(GF) $16
    • with smashed avocado, hot smoked salmon, free range-poached egg & hollandaise
  • Grilled steak au poivre(GF)(DF) $28
    • served with portobello mushroom, roasted tomato and homemade peppercorn sauce and hand cut chips
  • Banana split $4.5
    • vanilla ice cream, chocolate sauce, banana & chocolate sprinkles
  • Beef burger $21.0
    • bun, beef pattie, bacon, brie, tomato, lettuce, tomato relish, garlic aioli & fries
  • Chicken & bacon salad $20.5
    • baby spinach, cos lettuce, shaved parmesan, croutons, poached egg & a creamy balsamic dressing
  • Fried cajun spiced calamari $14.0
    • garlic aioli & lemon wedge
  • Corn fed chicken liver pate with port wine jelly $16.0
    • Toasted sourdough, cranberry & orange relish
  • Chicken tenders $13.0
    • crumbed chicken tenders, salad, fries & garlic aioli
  • Cheese Board (one / two / three) $12.0 / $18.0 / $22.0
    • Select from pakari aged cheddar, kikorangi blue or brie. Served with crackers & fruit relish
  • Vegetables $4.5
  • Bratkarofflen(Pan-fried potatoes) $13.20
    • Potato, onion, parsley, celery, cheese, lettuce, mayonnaise with one of the choice
  • Lamb / chicken curry $12.00
    • Potato, onion, carrots, herbs and roti bread / rice
  • -Smoked salmon salad bagel $9.00
    • Smoked salmon, avocado, tomato, fancy lettuce, bean sprout, basil pesto butter and mayonnaise
  • Creamy pumkin soup $8.50
    • Served with ciabatta bread
  • -Srtreaky bacon / Smoked or spicy chicken / Ham / Mushroom
  • -Small bowl of french fries $3.50
  • Beef and veg. dumplings(6) $9.00
  • -Vegetarian pasta $10.00
    • (tomato and herbs sauce) Mushroom, capsicum, onion
  • Pan-Fried Fish of the Day $29.00
    • Fresh fish fillet, lemon and tarragon crumble, white truffle and celeriac mash, oven-roasted tomato
  • Grilled Bavette Steak $25.00
    • Wairarapa Angus flank, chef's own spice rub, cauliflower créme purée, beetroot relish, toasted sourdough, served medium rare
  • Créme Brulée $11.00
    • Rhubarb compote, Kapiti vanilla bean ice-cream, home-made oat biscuit
  • Roasted Rack of Pirinoa Lamb $36.00
    • Goat's cheese crust, fresh thyme, pumpkin 'Carnaroli' risotto, aged balsamic jus
  • Fennel Salad $7.00
    • Shaved fennel, salsa verde, parmesan
  • Honey and Pine-nut Tart $12.00
    • Poached figs, Kapiti vanilla bean ice-cream
  • Ambient Selection $19.50
    • Freshly-Baked Muffins / Mini Croissants / Toast, Preserves and Butter
  • Pork Belly Confit $10.00
    • Apple and parsnip mash, spiced black plum purée
Laundry

Laundry

location

Address

242 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043844280

clock

Opened hours

Monday: 4:30 PM – 3:00 AM, Tuesday: 4:30 PM – 3:00 AM, Wednesday: 4:30 PM – 3:00 AM, Thursday: 4:30 PM – 3:00 AM, Friday: 4:30 PM – 3:00 AM, Saturday: 9:00 AM – 3:00 AM, Sunday: 9:00 AM – 3:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Gluten Free , Mexican , New Zealand , Pub Food , Vegan , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Waitstaff ,  Takeout ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
242 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand