Address
242 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Laundry in Wellington Menu
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SNACKS-
Southern Fried Fish GF $10.00
- breaded fish bites with Louisiana remoulade
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Tempura Prawns $8.00
- with Louisiana remoulade
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Corn Chips & Guac GF VV V $8.00
- fresh handmade corn chips with guacamole
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Fries GF VV V $7.00
- hand cut Agria chips with lime aioli or ketchup
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Vegan Chimichanga VV V $10.00
- Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
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Chicken Chimichanga $12.00
- Deep fried burrito with a Manuka honey marinated chicken and chili filling
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Stuffed Jalapeños V $10.00
- Packed with dual cheese and pickled carrots, crumbed and served with slaw and guacamole
BURGERS AND FRIES-
Classic $12.00
- Creole-spiced beef patty with smoked cheese, lettuce, tomato, pickles and American mustard
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Matt Daddy $15.00
- beef patty, bacon, roast portobello mushroom, and blue cheese
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Slow Beef $15.00
- slow-cooked pulled beef in a rich tomato & chipotle sauce with slaw & pickled red onion
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Jerk Chicken $15.00
- Jamaican-spiced chicken thigh fillet with pineapple salsa, slaw & ranch dressing
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Halloumi V $15.00
- corn fritter with grilled halloumi, guacamole, pickled beetroot & chipotle aioli
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Vegan Pulled Pork VV V $15.00
- soy pulled “pork” with slaw and smoky barbecue sauce brought to you by TV Disko !!!
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Anne Marie Special VV V $16.00
- A bangin‘ Tofu patty dressed in mustard, a slice of pineapple, lettuce and a capsicum & mushroom salsa
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Fish Fry $15.00
- Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
BIG PLATES-
Gumbo $17.50
- prawns, chorizo, chicken, okra and rice in a warming Cajun stew
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Cajun Fish GF $19.00
- Cajun-spiced fish fillet with black beans, rice, guacamole, and salsa on a crispy corn tortilla
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Livvy‘s Vegan Chilli VV V $17.00
- spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
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Laundry Super Salads $18.00
- seasonal fresh salad specials - a hearty and filling plate of wholesome salad goodness, ask staff for today's delicious creations.
TACOS- Choose two soft corn tortillas with shredded lettuce, pickled onion & salsa $12.00
- 1 CAJUN FISH
- 2 SPICY CHICKEN
- 3 BLACK BEAN & CUACAMOLE
SWEETS-
Pecan Pie $6.00
- served with whipped cream
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Aunt Pearls $8.50
- Hot Apple Pie served with whipped cream
- Check the cabinet for more treats!
Nearby Sample Menus
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Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
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Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
- Scotch Fillet Steak $23.00
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Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
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Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
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Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
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Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
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All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
- Aged Cheddar, Ripe Brie & Whitestone Blue Small $22 Large $35
- Pancakes, Whipped Cream & Stewed Fruit $16
- Blue Cheese Arancini $10
- Duck Liver Pate, Pickles & Rye Bread $14
- Poached Eggs on Ciabatta with Hollandaise & Bacon/Spinach/Salmon $16
- Potato Gratin $8
- Cumin Cauliflower, Tzatziki, Harissa & Dukkah $12
- Seared Beef, Spring Onion & Coriander Salad, Soy Dressing $16
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Black Forest Ham
- Dry cured, smoked ham
- Cordon Bleu Crumbed Chicken Breast >>Black forest ham, Swiss cheese & jus gras
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Sausage Plate Bratwürst
- Bockwürst
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Shredded Chicken 19
- Sundried tomatoes, mint, candied cashews & orange balsamic dressing
- Garden Salad 7
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Beer Battered Market Fish 23
- Wheat beer battered market fish, slaw, wedges, fresh lemon & tartare sauce
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The Bavarian Burger 23
- Shaved meatloaf, sauerkraut, mustard sauce, deep fried pickles & lettuce w/ wedges
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Crispy Calamari 15
- Cherry tomatoes, red onion & lemon aioli
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Chicken, Brie & Cranberry $21.90
- Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
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Add $2.00
- Colby Cheese & Streaky Bacon
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Eggs On Toast $8.00
- Eggs your way!
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Cajun Chicken $22.90
- Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
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Spicy Lamb $21.90
- Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
- Gluten Free Bases Available $2.00
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Eggs Benedict $15.00
- English muffins w/ bacon & hollandaise sauce
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Bbq Pork $21.90
- Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
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Sushi & Sashimi Set $22.00
- Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
- Inari $4.00
- Foto Maki (tuna roll) $2.80
- Scallop Sushi $5.00
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Bento Set $9.00
- Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
- Tarrago (Egg Sushi) $3.30
- Squid Sushi $3.30
- Salmon Sushi $4.00
- Spring Roll each $2.00
- Lemon Chicken $10.00
- Won Ton deep fry 1 Doz $9.00
- Combination Meat $10.00
- Ginger Spring Onion Beef $9.50
- Honey Chicken $10.00
- Chicken Oyster Sauce& Vegetables $9.50
- Chicken Cashew Nut $11.00
- Organic chicken roulade w/ sweet corn puree, green bean, bacon, chipotle salad (All individual seasonal plates) $26.00
- Crusty hot baked loaf w/ Lewis road butter $12.00
- Veal sweetbreads w/ celeriac espuma, curry oil, spinach $26.00
- Mushrooms $6.00
- Aged beef tenderloin w/ rosti portobello mushroom, tomato, tarragon & balsamic butter $26.00
- 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
- Miso soup w/ green tea noodles, tofu, fried egg, spring onion, shallots(All individual seasonal plates are portioned between starter and main sizes) $26.00
- Petits fours: macarons, chocolate mousse, tuile house-made chocolate truffles $16.00
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Tandoori Chicken (whole) $21.90
- Chicken pieces marinated in mild spices overnight and roasted in tandori oven.
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Heaven Banquet $29.90
- Two People or More (Per Head) - Entrees: Onion Bhaji, Chicken Tikka and Seekh Kebab / Mains: Butter Chicken, Rogan Josh, Lamb Vindaloo, Vegetable Korma with Naan and Basmati Rice. (Only one Naan per two persons. Curry & rice will be refilled as you eat if you are not sharing with a third person)
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Vegetable Biryani $16.90
- Vegetables cooked with rice and fruits, nuts and spices
- Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
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Fish Malabari $19.90
- Boneless skinless fish fillets cooked in a creamy curry base with mild spices, capsicum, onions and tomatoes
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Lamb Korma $18.90
- Boneless lamb pieces simmered in creamy cashew gravy and ground spices
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Garlic Naan $4.00
- Naan with touch of crushed garlic
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Prawn Malabari $21.90
- King pranws cooked in a creamy curry base with capsicum, tomatoes, onion and spices
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Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
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Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
- Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
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Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
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Pie of the day $12.00
- served with brown sauce and salad
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Fat cut chips $7.00
- with aioli
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Chicken liver pate $13.00
- withport jelly, toasted ciabatta
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Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
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Anchovy $18.00
- Roast capsicum, black olive, lemon rocket
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Oysters MP
- Freshly shucked cucumber, chive mignonette & lemon
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Confit Pork Belly $16.00
- Cider apple puree, endive, hazelnut
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Chicken Liver Parfait $16.00
- Balsamic cherries, ciabatta
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Apple & Walnut Tart $8.00
- Vanilla ice cream
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Cocoa Roasted Venison Short Loin $32.00
- Mushroom, whipped potato, smoked beetroot, watercress
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Beef Schnitzel $17.50
- Whipped potato, bread & butter pickle
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Free Range Chicken Breast $32.00
- Chickpea, spinach, pinenuts, tarragon creme
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VEGETABLE KURMA $11.00
- vegetables cooked in mild spices with tomatoes, cashews, potatoes, coconut and finished with lime juice. Topped with caramelized shallots. Served with steamed rice
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MEE HOON $13.50
- Stir fried rice noodles cooked In a Malay mix sauce with vegetables and bean sprouts/SEAFOOD
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VEGETABLE STIR FRY $11.00
- wok fried seasonal vegetables with onion, garlic in an oriental stir fry sauce. Topped with caramelized shallots. Served with steamed rice >>
- Sambal Sauce $3.00
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FISH SAMBAL $15.00
- Grilled pieces of fish fillets prepared in a rich tomato, tangy sambal sauce. Served with steamed rice
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VEGETABLE CURRY $11.00
- lentils cooked and tempered with fresh spices and mixed herbs with seasonal vegetables. Topped with caramelized shallots. Served with steamed rice
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VEGETARIAN LAKSA $11.00
- Fresh yellow noodles cooked In a rich creamy broth with seasonal vegetables, tofu and finished with bean sprouts. Topped with caramelized shallots
- Lime Pickle $3.00
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Icecream Sundae Gf* $12
- Vanilla bean ice cream With passionfruit, berry or chocolate sauce.
- Creamy Mash $5
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-Beef Burger Df* $19
- 180g beef patty with cos, #27 tomato relish and Swiss cheese with fries.
- Salad $5
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The Cut Gf* Df* $26
- Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle.
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Vanilla Pannacotta Df* $12.50
- With almond milk and Balsamic strawberries.
- Jus $1.50
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Chicken Breast Gf* Df* $25
- Whole chicken breast with caramelised onion chutney and two sides: Fries, Salad or Vegetables.
- B.L.A.T $7.00
- Scrambled or poached eggs & toast $8.00
- Porridge with cream & brown sugar $7.00
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●Assorted paninis & sandwiches
- made to order
- Hot B.L.T $6.50
- Gale's gourmet burgers $7.50 / $9.00
- Bacon & eggs $11.00
- Wedges with sour cream & salsa $7.00
- Thinly Cut Sour Cream & Chives N/A
- Chicken Teriyaki N/A
- Hot Chilli N/A
- Cheddar N/A
- Tuna N/A
- Three Pepper Chicken N/A
- Ranch N/A
- Italian Dressing N/A
- Vegetable/Main $19.90
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Fried Rice
- Please Select meat Stir -fried rice with egg and vegetables.
- Roti Bread $5.00
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Beef Salad $22.90
- Marinated grilled beef with vegetables in Thai spicy lemon dressing sauce
- Prawn/Main $23.90
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Chicken or Beef Satay Sticks (5 sticks) $9.90
- Grilled marinated chicken or beef on bamboo stick served with peanut sauce
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Spicy Basil Leaf
- Please select meat Stir -fried vegetables in basil leaf and spicy chilli sauce
- Squid Or Lamb $23.90
Laundry
Phone
043844280
Opened hours
Monday: 4:30 PM – 3:00 AM, Tuesday: 4:30 PM – 3:00 AM, Wednesday: 4:30 PM – 3:00 AM, Thursday: 4:30 PM – 3:00 AM, Friday: 4:30 PM – 3:00 AM, Saturday: 9:00 AM – 3:00 AM, Sunday: 9:00 AM – 3:00 AM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
American , Bar , Gluten Free , Mexican , New Zealand , Pub Food , Vegan , Vegetarian
Features
EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Live Music , Waitstaff , Takeout , Cash , Nightlife , Bar , Lunch , Bar Scene , Seating , Cards accepted , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar
242 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington American Menus
- Wellington Bar Menus
- Wellington Gluten Free Menus
- Wellington Mexican Menus
- Wellington New Zealand Menus
- Wellington Pub Food Menus
- Wellington Vegan Menus
- Wellington Vegetarian Menus
- Wellington Region American Menus
- Wellington Region Bar Menus
- Wellington Region Gluten Free Menus
- Wellington Region Mexican Menus
- Wellington Region New Zealand Menus
- Wellington Region Pub Food Menus
- Wellington Region Vegan Menus
- Wellington Region Vegetarian Menus