Satay Kajang in Wellington Menu

Satay Kajang in Wellington has no menu available, but can choose from many other options such as Chicken Satay or Ayam Percik (2 pieces) (GF) from Banana Leaf Malaysian Restaurant. Corner Cafe offers many options including CLASSIC BLT and BOWL OF CHIPS. Caffe Mode includes a wide range like CREAMY CATS PORRIDGE or TOAST with Choice of spread + butter. 2 courses and 3 courses from . Whitebait offers Ichiban Teppanyaki and Assorted sashimi.

Nearby Sample Menus

  • Plain Roti $3.90
  • Bihun Goreng (v)(gf)(pf) $13.90
    • Thin rice vermicelli fried with chicken & prawns, served with sambal
  • Pasembur (v) $11.90
    • Make it a meal
  • Mee Siam (v/gf) $8.90/ $12.90
    • Thin rice noodles fried with dried shrimp & tofu served with condiments (Basic/ with curry)
  • Dinner Set B $25.00
    • Nyonya platter/ Lemon chicken wings or Pasembu or Kerabu salad/ Main of your choice/ Dessert (Per person)
  • Roti, curry and rice (v) $11.90
    • Coconut rice for an extra 1
  • Wed & Sat- Hokkien Mee $14.90
    • Prawns based soup noodle topped with prawns, egg, fishballs and pork ribs
  • Tue- Bak Kut Teh (gf) $14.90
    • Pork ribs, tofu & mushrooms simmered in a herbal broth, served with rice
  • The Grand tasting platter (Serves 2 - 4 people) $42.00
    • Selection of meats, seafood and antipasto
  • Lemon Meringue pie made with short crust pastry, lemon curd jelly topped with meringue served with vanilla ice cream $12.00
  • Short Black $3.60
  • Flat white $4.00
  • Beef nachos served with salsa, guacamole, sour cream and cheese $12.00
  • Roast pumpkin, cumin and cashew bruschetta with fresh coriander $11.00
  • Bacon, lettuce, avocado and tomato on fresh toasted home made bread $12.00
  • Hash browns $3.50
  • Belly Pork with Chilli Sauce $11.50
  • Kimchi $2.00
  • BBQ Noodle Soup $9.00
  • Bean Curds Saut6ed Szechan Style $11.00
  • Pork & Green Vegetable Bun (1 each) $1.80
  • Boiled Dumpling $9.00
  • Fried Bok Choy with Chicken $11.00
  • Chicken Seafood Noodle Soup $9.90
  • Balti Chicken Lunch $10.50
    • Cooked with vegetables and lentils in onion and tomato based gravy. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
  • Keema Naan $5.00
    • White flour bread stuffed with minced lamb.
  • Mixed Vegetable Kaveri $14.50
    • Cauliflower, potatoes, broccoli, courgette in an onion masala with ginger, garlic and cumin seeds.
  • Lamb $16.50
  • Fish Bengali $17.50
    • Gurnard fillet cooked with tomato based sauce and hint of ginger and garlic.
  • Chilly Chutney $3.00
  • Prawn Saagwala $17.50
    • Cooked with spinach in special ginger, garlic sauteed gravy.
  • Prawn Vindaloo $17.50
    • Cooked with vindaloo paste and accomplished with pieces of potato.
  • SCONES $4.00
  • MEATLOAF $8.00
  • BLUE $5.90
  • SPANOKOPITA $9.00
  • MOUSETRAP $7.50
  • PIE (SLICE) $5.00
    • with cream/ yoghurt add 0.50c
  • SIDE OF SALAD $5.00
  • PIZZA $8.00
  • Bento Set A $23.50
    • pork cutlet, fried shrimp, salad, salmon roll, takoyaki
  • Chicken Teriyaki Set $17.50
    • grilled boneless chicken thigh, steamed vegetables, teriyaki sauce
  • Spicy Chicken Ramen $16
    • dry ramen noodles, spicy minced chicken, vegetables
  • Chicken Teriyaki Ramen $16
    • dry ramen noodles, teriyaki chicken, vegetables, teriyaki sauce
  • Salmon Don $20.50
    • salmon sashimi, Tamago egg, sushi rice
  • Salmon Salad $18.50
    • fresh salmon slices, sesame dressing, wakame
  • Grilled Salmon Maki 6pcs $12
  • Salmon Avocado Maki 6pcs $12
  • Petone $10 / $19
    • eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
  • Brooklyn $20.50
    • Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
  • Wooden spoon ice cream sandwich $6.95
  • Miramar $23.50
    • Prosciutto, sundried tomato, olives, rocket, mozzarella, balsamic glaze, tomato base
  • Thordon $21.00
    • Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
  • Lyall bay $10 / $20
    • Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
  • Roseneath $10 / $18
    • Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
  • Island bay $10 / $20
    • Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
  • GLUTTONY
    • A GREAT COMBINATION OF OUR MOST POPULAR TOPPINGS
  • CRUMBED CAMEMBERT $9.00
    • 1/2 DOZ WEDGES & DIP
  • QUORN TENDERS $8.00
    • 8 OVEN BAKED TENDERS & DIP
  • HUFFMANS HOT SAUCE $10.00
    • 150ML BOTTLE
  • WEDGES $5.00
    • CAJUN OR LEMON PEPPER & DIP
  • WE OFFER A GLUTEN FREE ORIGINAL BASE OPTION.
  • SNACK $9.00
  • TEMPTATION $6.00
    • APPLE, APRICOT, BERRIES, CRUMBLE, CINNAMON & CUSTARD
  • Kingfish, watermelon rind, daikon, pinenuts, yuzu 17
  • Mushroom & blue cheese toastie, spring onion relish 16
  • Mature cheeses with accessories 16pp
  • ‘Lasagna’ – peas, asparagus, gruyere, pickled onion, enokitake 28
  • Witloof, goats cheese, squash, pear, walnut 14
  • Venison tartare, Café de Paris, octopus bacon, asparagus, cashew, capers 22
  • Board of cold meats, cheese, pickles & sour dough 28
  • Heirloom tomato, feta, mint, watermelon 9
  • - multi-grain or ciabatta
  • Bircher Muesli $11.00
    • with poached seasonal fruit & honey yoghurt
  • Toast $8.00
  • - caramelised apples & vanilla marscapone cream
  • Fresh Seasonal Fruit Salad $10.00
    • with porridge w stewed fruit, soft brown sugar & fresh cream
  • - ham & cheese
  • Toasted Muesli $12.00
    • with berry compote & honey yoghurt
  • Eggs on Toast $9.00
    • multi-grain or ciabatta (poached, fried or scrambled)
  • Sliced chicken in Singapore Sauce with Rice
  • Beef Fried Rice $12.50
  • Sweet & Sour Fish with Rice $14.50
  • Sliced Chicken in Satay Sauce $12.90
    • with Rice
  • Hot & Spice Chicken $12.90
  • Nasi Goreng (Rice) $12.90
  • Beef Kway Teow
  • Sambal chicken with rice $12.90
  • Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
  • Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
  • Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
  • Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
  • Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
  • Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
  • Please see our blackboard.
  • Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
  • Chicken / Chips or Fish / Chips $7.90
    • Wedges, Bacon & Cheese
  • -Combo $8.80
  • -Combo $8.80
  • Hot Chips $3.00
  • Chips or Wedges Tea / Coffee or Coke $9.90
  • Mushroom Breakfast $11.90
  • -Combo $8.80
  • Lunch Box $6.50
    • 1 x Chips 1 Chicken Thigh 1 Chicken Drum
  • Marinated Kalamata Olives & Green Olives $7.00
  • Zucchini, Chilli, Pesto & Raclette Cheese $9.00
  • Cashew Nuts $4.00
  • Classic $17.00
    • Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
  • Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
  • Vegetarian $16.00
    • Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella
  • Specials $20.00
    • Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
  • Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
  • Falafel $8.00
  • Hummus Bread $3.00
  • Hawaiian $14.00
  • Mixed $14.00
  • Add Salad or Fries $1.50
  • Combo $12.00
  • Lamb $7.00
  • Lamb $11.00
Satay Kajang

Satay Kajang

location

Address

39 Dixon Street, Wellington, 6011, New Zealand

phone

Phone

3853916

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Indian

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Dinner

Location
39 Dixon Street, Wellington, 6011, New Zealand