Siglo in Wellington Menu

SNACKS SNACKS
  • CHEESE ROLLS $8.00
    • CHEDDAR, PARMESAN & MOZZARELLA
  • GARLIC FLATBREAD $9.00
    • LEMON, PARSLEY, GARLIC AND SEA SALT
  • CHORIZO POUTINE: CHIPS, CHEESE CURDS, SPICED CHORIZO BOLOGNESE $12.00
  • SHOESTRING FRIES: CHICKEN SALT, GARLIC AIOLI, TOMATO KETCHUP $8.00
  • SIGLO SAMPLER BOARD: MOZZARELLA AND FETA CROQUETTES, DRY SPICED WINGS, BEEF SKEWERS, POLENTA CHIPS, GARLIC FLATBREADS, DIPS AND CAPRESE SALAD(SML/LRG) $22.00/$40.00
SOMETHING ELSE SOMETHING ELSE
  • PHILLY CHEESE STEAK SANDWICH $18.00
    • ROASTED RIB EYE, ONION, MUSHROOM, SMOKED PROVOLONE, BELL PEPPER
  • KIWI BEEF BURGER: $18.00
    • ANGUS BEEF, BACON, CHEDDAR, BEETROOT, ICEBERG, AIOLI, PICKLES
  • BUFFALO CHICKEN BURGER $18.00
    • BUTTERMILK FRIED CHICKEN, COOL RANCH, CABBAGE, CELERY SLAW
  • HALLOUMI BURGER $18.00
    • HALLOUMI, ROASTED MUSHROOM, BABY SPINACH, ZUCCHINI RELISH, GARLIC AIOLI
  • MUSHROOM AND SPINACH RISOTTO $18.00
    • PORTOBELLO, BABY SPINACH, LEMON, PARMESAN
  • MUSHROOM AND SPINACH RISOTTO $22.00
    • PORTOBELLO, BABY SPINACH, LEMON, PARMESAN ADD CHICKEN
  • SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING $18.00
  • SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING ADD CHICKEN $22.00
SIGLO FRIED CHICKEN WINGS WITH YOUR CHOICE OF SAUCE SIGLO FRIED CHICKEN WINGS WITH YOUR CHOICE OF SAUCE
  • Siglo Brew Smoky Barbeque
  • Fire dragon beauty black hot sauce
  • Classic buffalo sauce
  • Honey, soy and ginger
OR DRY SPICED WINGS WITH OR DRY SPICED WINGS WITH
  • Chipotle mayo
  • Cool ranch
  • Blue cheese aioli
  • 1/2 doz $10.00
  • 1 doz $18.00
  • Extra mayo $4.00
  • Extra sauce $4.00

Nearby Sample Menus

Thistle Inn Tavern (sample menu)
  • Smoked chicken, caesar, quail egg $16
  • Bread $14
    • three dips
  • Olives $6
  • Wild mushroom, spinach, camembert filo, beetroot, tomato $27
  • Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
  • Chicken burger, avocado mousse, bacon, brie, chips $26
  • Lambs fry, bacon, potato, onion rings $28
  • Duck liver pate $14
The Arborist (sample menu)
  • All burgers can be served on lettuce bun N/A
  • Side of parmesan fries $4
  • Tamari and sweet chilli Nuts and seeds $6
  • Lamb & Kumara Hash $18
    • fried egg, edamame beans, spinach, jus
  • Mushroom Ragout $5
  • Vege Lover $22
    • eggs, stuffed mushroom, halloumi, beans, slow roasted tomato, kumara hash, avocado, grainy bread
  • Bacon $5
  • Muesli Bowl $12
    • toasted muesli, honey, yoghurt, berry compote, freeze dried berries, nuts, seeds
The Green Man (sample menu)
  • Sliders $14.00
    • Pulled Pork with Chipotle BBQ Sauce and Slaw
  • You're Pulling My Leg $21.00
    • Braised Pulled Pork Shoulder with Pineapple Slaw in a chilli Corn Roll
  • GM Cheeseburger $24.00
    • Beef Patty with Bread & Butter Pickles, Melted Cheese and GM Sauce
  • 430g Rump $33.50
  • Cheeky Pot Pie $24.50
    • Beef Cheek and Cheese Pie, served with Fries and Aioli
  • Sides n/a
    • Steamed Vegetables, Mashed Potato, Fries, Island Style Coleslaw and Green Salad with Vinaigrette
  • Malibu Panna Cotta $14.00
    • Malibu Panna Cotta with Caramelised Pineapple and Toasted Coconut
  • Parmesan Bread $15.00
    • Parmesan Pizza Bread with Fresh Dips
Le Marche Francais (sample menu)
  • Pain bagnat $7.50
    • Banguette with egg, mesclun, tomato, tuna, onion and vinaigrette dressing
  • Oranais $4.00
    • Apricot danish
  • La salade de fruits $6.50
    • Seasonal fruit salad and yoghurt
  • Formule le marche francais $19.50
    • Salad or dish of the day + tart + coffee or soft drinks
  • Plat de jour See our waiters
    • Daily french classic dish- see our blackboard
  • Vol-au-vent $9.50
    • Bouchees a la reine- flaky pastry filled with mushroom, onion and bacon together with a mornay sauce
  • Dessert du jour See our waiters
    • Dessert of the day
  • L'omelette au fromage $6.50
    • Omelette with grated gruyere cheese
Jo's (sample menu)
  • Butter Chicken
  • Chicken & Mushroom
  • Hot Chilli Cheese
  • Steak
  • Mince & Cheese
  • Mince
  • Bacon & Egg
  • Pies $6.00
Field & Green (sample menu)
  • Potato rösti, sautéed mushrooms, Madeira sauce $18
  • Hardieboys fresh orange juice $6
  • Brioche toast with jam marmalade $8
  • Cucumber, radish, melon, mint & pistachio salad, poppy seed & chilli dressing $9.5
  • Potato rösti, sautéed mushrooms, Madeira sauce $18
  • Honeycomb
    • Our take on the kiwi classic & kids favourite Hokey Pokey
  • Twice-baked cheddar soufflé, sweet red onion, witlof & spiced pecans $25
  • Earl Grey
    • Wellington's own Ritual Tea Co. loose leaf tea, steeped & churned
Gasoline (sample menu)
  • Sundried tomato $1.00
  • Salmon $11.50
  • Salmon $1.50
  • Brie $0.50
  • Onion
  • Ham
  • Chicken $11.00
  • Add $1.00 each
    • brie, avocado, sundried tomato
The Riddiford Bar & Bistro (sample menu)
  • Chilli Beef Nachos $15.00
    • Topped with cheese, sour cream and sweet chilli
  • Bangers & Mash $17.00
    • Harrington’s pork sausages on creamy mash with gravy
  • Spaghetti Bolognese $13.00
    • Spaghetti with homemade beef bolognese sauce, topped with cheese
  • Kumara Chips $12.50
    • Slightly spicy, sweet and very addictive.
  • Thai Beef Salad $17.00
    • Sauteed tender beef strips with mixed salad,sesame seeds, crispy noodles and Thai dressing
  • Garlic Bread $6.50
    • Toasted ciabatta baguette with garlic butter
  • Quesadilla $15.00
    • Spinach tortilla with cream cheese, capsicum and mushroom served with a choice of salad or fries and aioli.
  • Make it a combo with apple or orange juice for an extra $2.00 only
The Canteen (sample menu)
  • Pulled pork $7.00
  • Lightly buttermilk fried chicken thigh burger $17.50
    • w/ tomato jam, cos & ranch dressing (served w / potatoes)
  • Pulled pork $16.00
    • w/ bearnaise & poached eggs served on brioche
  • Eggs on brioche $16.50
    • w/ bacon & bearnise on brioche toast
  • 1/2 anavo $15.00
    • w/ pickled chilli & sunflower seeds on toast
  • Pumpkin falafel $15.00
    • w/ feta, toamato, vinaigrette & greens
  • Bacon $4.00
  • Eggs $2.00
Alasia (sample menu)
  • Fish $3.20
  • Apple turnover $2.20
  • Chicken $11.50
  • Vegetable $10.50
  • Mussels- crumbed $0.90
  • Seafood $14.50
    • (shrimps, mussels, squid, fish ball, crab stick, scallop)
  • Cooked in canola oil
  • Pineapple fritter $2.00
Chintu's Takeaway (sample menu)
  • NAAN $2.50
  • Toasted sandwiches include 2 slices and 2 fillings $3.50ea
  • MEAT PATTIE $2.00
  • CURRY ROLL $2.00
  • ALL CURRIES SERVED WITH RICE
  • CRUMBED FISH $3.00
  • DONUT $1.50
  • MINT CHUTNEY $2.50
Cafe Kyriani (sample menu)
  • Eggs Benedict $ 9.80
    • Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.
  • Chicken & Avocado Sandwich $4.50
  • Avocado (seasonal) or Tomato $ 2.00
  • Eggs on Toast $8.90
    • Poached or scrambled, served with two slices of white or grain toast.
  • Toast $5.50
    • Two Slices of white or grain toast, Served with Butter and preservatives (Marmite, Peanut Butter, Honey, Strawberry jam or marmalade).
  • Hash brown, bacon, toast, baked beans or spaghetti $3.00
  • Spinach & Egg Sandwich $4.50
  • Ham, Cheese & Tomato Croissant $6.50
Byron's Restaurant (sample menu)
  • Surf & Turf 300g Scotch Fillet Topped with Prawns, Fresh Fish, Calamari in a Garlic Sauce with Fries & Salad $36.00
  • Crispy Fries Salt and Pepper Squid with Lemon, Aioli & Greens $14.00
  • Spicy Fried Tiger Prawns with Jasmine Rice & Lemon (GF) $14.00
  • Pan Roasted Market Fish Served with Creamy Mash, Steamed Green & Semi Dried Tomato Vinaigrette (GF) $34.00
  • Ice cream Sundae, Caramel, Chocolate or Berry Flavour $12.00
  • Pepper and Maple Lamb Served with Paris Mash, Slow Roast Tomato, Seasonal Veg & Port Wine Just $36.00
  • Deep Fried Ice Cream Balls Rolled in nuts with old english toffee & berries $12.00
  • Ice Cream Sunday $12.50
    • Caramel, chocolate or Berry Sauce Flavours
Mulberry cafe (sample menu)
  • Seasoned fries with tomato sauce and aioli $7.50
  • -Add blue cheese $3.00
  • Chicken and sundried tomato cheese croquettes $11.50
  • -Mains $16.50
  • Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sautéed mushroom and grilled tomato (Vegetarian option availabel also) $10.00
  • Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
  • Grilled haloumi with walnut and olive salad dressed with balsamic reduction(GF) $16.50
  • Crumbed salmon fish cakes with a caper and gherkin aioli
Nam D (sample menu)
  • The classic $8.50
  • Five spice beef $8.50
  • Lemongrass pork $8.50
  • Spicy tofu $8.50
  • Grilled chicken $8.50
  • Up size deal $11.50
  • Drink combo $10.50
Siglo

Siglo

location

Address

30 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048016100

email

Email

info@siglo.co.nz

clock

Opened hours

11 AM to 2 AM (Mon-Tue, Sun), 11 AM to 4 AM (Wed-Sat)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Gastropub , New Zealand , Pub Food

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Craft Beer ,  Rooftop ,  Waitstaff ,  Fish n Chips ,  Cash ,  Television ,  Smoking Area ,  Nightlife ,  American Express ,  Lunch ,  Live Entertainment ,  Kid Friendly ,  Seating ,  DJ ,  Shared Plates ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
30 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
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