Sweet Mother's Kitchen in Wellington Menu

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SMK Cornbread $5.50
- Southern Soul food smothered in melting butter…
Chuckles Curly Fries $7.50
- SMK's famous curly fries with Creole mayo
Swamp Dip $11.50
- A heated spinach and artichoke cheesy dip, served with toasted baguette or corn chips
Hush Puppies $11
- Cornmeal nuggets with corn kernels, onion, and jalapenos Served with Louisiana cocktail sauce & Mississippi comeback sauce
Hastie’s Hot Wings $13.50
- Spicy chicken wings with blue cheese sauce and celery sticks
Corn Chips $8.50
- With salsa and guacamole
Madam Ruby's crab dip $14
- Crab, prawn & cheeses combined in a delicately spiced warm dip + corn chips
Blossom’s grilled chicken $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips - with lightly spiced grilled strips of chicken breast
Blossom’s grilled chicken $15.50
- with spiced grilled Tarakihi
Mother knows best (Vegetarian) $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips, with grilled tempeh, beetroot and feta cheese

Seafood chowder $15
- Scallops, mussels, shrimp & fish in a smooth, creamy soup with baguette toast
Gumbo $16.50
- Traditional South Louisiana, brown roux soup with chicken & Andouille sausage, served with rice
Prawn Monica $20.50
- Based on a favourite dish from the N’ awlins Jazz Festival. Spiral pasta and prawns in a smooth, creamy sauce made with the ‘Trinity" (green capsicum, onion and celery)-the base of many a New Orleans dish- garlic, and a hint of Creole spice
Mr P's porky $16.50
- Slow cooked smoked pork belly with Crystal spiked apple sauce + salad
Jambalaya $23
- Chicken, prawn and Andouille sausage combined with a Creole tomato sauce to make this famous Louisiana dish
Mad dog ribs $16.50
- Tender slow cooked beef short ribs with bourbon mash + salad greens
SMK bbq prawns $18
- New Orleans style in a rich Worcherstershire spiked buttery sauce with lemon + Cajun buttered baguette toast- for dipping
Fried Chicken $17.50
- Buttermilk soaked fried chicken strips with curly fries, coleslaw & Mississippi comeback sauce
The "Moose" $13.50
- The ultimate in comfort food made with gruyere cheese and a hint of truffle oil
Enchiladas $17.50
- Two corn tortillas filled with creamy mushroom, roast pumpkin & green chilli. Smothered in tomato sauce & grilled with cheese. Served with Mexican brown rice and salad greens
Freddy's eggplant bake $19.50
- Eggplant layered with fresh basil, Mozzarella & Parmesan cheese baked in a tomato-based sauce. Served with Green Goddess dressed salad

Cajun blackened Tarakihi fish $27
- with bourbon mash + salad + Remoulade sauce
'Send it' Jerk Chicken $24.50
- Chicken breast tenderised in Carribbean spiced marinade with a hint of rum, then coated in a house-made jerk rub - salsa & lime + red beans & rice
RCA ribs $25.50
- Tender, hickory smoked, lip smacking ribs, smothered in SMK’s BBQ sauce + curly fries
Bananas Foster $10.25
- A New Orleans favourite. Bananas sautéed in a caramel sauce flambéed in white rum and banana liquor served with vanilla ice cream
Homemade Pies N/A
- Check with wait staff on availability. Served with cream or yogurt. Ice cream $2 extra
Apple pie $8.50
- Just like your sweet mother used to make.
Pecan and bourbon pie $8.50
- Deliciously sticky pie with a hint of Bourbon, laden with pecans
Peanut putter pie $8.50
- A chocolate cookie crust with a chilled, whipped peanut butter filling
Rhubarb & strawberry streusel $8.50
- Delicious fruit baked in a pie with a crumble like topping
Key lime pie $8.50
- Crumb base with sweet, lime mousse-like filling
Banana cream pie $8.50
- A pie crust lined with banana slices & topped with a delicate homemade custard
Macaroon & chocolate mousse $8.50
- Coconut shell with luscious chocolate filling

Rice and red beans (Traditional style beans, slow cooked with a ham hock) $5
Rice and black beans (vegetarian) /Mesclun salad greens/ Coleslaw $5
Creamed spinach / Mushrooms / Potato hash $5
Curly Fries / Mesclun salad greens / Hush puppies / Bourbon mash $5

Nearby Sample Menus

Baconator Mushroom Melt $10.70
- The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
Bacon Chicken Chompa $6.30
- A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
Taco Salad $9.20
- Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
Avocado Bacon Supreme $10.20
- Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
Bacon Chicken Fiesta Salad $9.90
- Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
Bacon Cheeseburger $4.20
- 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
Deluxe Cheeseburger $3.70
- Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun
Homestyle Chicken Fillet $8.10
- Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.

Takoyaki Balls $10.00
Kumara Chips $8.00
Sweet & Sour Pork $16.00
Vegetable Fried Noodles $12.00
Prawn Twisters $10.00
Chicken/Beef/BBQ Pork Fried Rice $14.00
Tofu and Vegetables $15.00
Curry Fish Balls $10.00

L'omelette au fromage $6.50
- Omelette with grated gruyere cheese
Mousse au chocolat $7.50
- Chocolate mousse
Quiche saumon epinard $7.50
- Savoury pie made of salmon and spinach
Pain bagnat $7.50
- Banguette with egg, mesclun, tomato, tuna, onion and vinaigrette dressing
Formule gouter $7.00
- Tart + tea
Sandwich frencilien $7.50
- Banguette with coulommiers cheese
Vol-au-vent $9.50
- Bouchees a la reine- flaky pastry filled with mushroom, onion and bacon together with a mornay sauce
Pain aux raisin $4.00
- Raisin danish

80 Fried Rice (BBQ pork, Chicken, Shrimps) $11.00
71 Pig Liver & Kidey Congee $8.50
97 Pork Garlic on Rice $10.50
11 Shredded Chicken $9.50
64 Vegetable Bean Curd $13.00
35 Chicken & Satay Sauce (or beef pork) $15.00
93 Double Cooked Pork on Rice $10.50
119 Ox Tripe Noodle Soup $11.00

M3 GINGER
- Stir fried fresh ginger, spring onion, onion, celery, black fungus
E6 CURRY PUFF (4 pieces) $6.50
- Mince chicken, kumara, onion and yellow curry wrapped in puff pastry served with sweet chilli sauce
Y5 FISH CAKE SALAD $14.50
- Fish cake mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
R4 GREEN CURRY FRIED RICE
- Fried rice with green curry paste, cauliflower, mix peanut and coconut milk
CHILLI $2.00
N4 SPICY NOODLE (DRUNK NOODLE)
- Spicy noodles with garlic, egg, chilli and vegetables in sweet basil paste
R1 FRIED RICE
- Fried rice with vegetables and egg
M8 SWEET & SOUR
- Stir fried pineapple, cucumber, onion, carrot, broccoli, cauliflower, spring onion, tomatoes in sweet and sour sauce

Fries/Fries with Parmesan $6.00
- Thickly cut fries on their own or with grated parmesan cheese.
Spinach Pie $7.00
- Fresh Spinach and feta cheese baked inside layers of homemade pastry.
Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00
Souvlaki Chicken $10.00
- Grilled chicken pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Beef Tzatziki Burger $10.00
- Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
Tiropita $5.00
- (Cheese Pie)
Greek/Chicken/Lamb Salad $10.00
- Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
Spanakopita $6.00

Singapore Style $9.50
Satay Chicken $9.50
1/4 CHICKEN & CHIPS $8.50
1/2 CHICKEN MEAL $13.00
- 1/2 chicken potatoes pumpkin, kumara, peas, carrot & gravy
Prawn Seasoned Vegetables $11.00
Dumplings 1/2 Doz $5.00
Dumplings 1 Doz $11.00
Si Chuan Style Spicy Chicken $9.50

GMB Gelato Cookie Sandwich $7.50
Chook & Swine, Fire n Spice $22.50
- Spice Rubbed Grilled Chicken Thigh, Bacon, Pickles, Bacon Aioli & Preserved Lemon Relish. Served with Chilli Fries
M.A.D Hot Sauce $1.50
Pilsner Cheese Sauce $1.00
Smoked Bratwurst, Sauerkraut, Mustard, Tomato Ketchup & Pilsner Cheese Sauce $13.50
Burger Pattie $7.50
Sheep Thrillz $19.50
- Spiced Lamb Pattie, Feta Aioli, Baby Spinach& Beetroot Relish
Junior Beef Burger & Chips (beef, cheese, lettuce, bun & watties) $10.00

Sausage Rolls $2.90
Banana & Bran $3.20
Afghans $3.20
White Chocolate & Rasberry $3.30
Banana Cake $3.60
Sultana & Bran $3.20
Triple Berry $3.20
Chocolate Fudge Slice $3.20

Fried Tofu With Vermicelli And Salad $14.00
Grilled Pork & Noodles, Salad $14.50
Vietnamese Chicken Salad $14.00
Stirred Fry Noodles With Beef $15.00
Vegetarian Noodle Soup $14.00
Stirred Fry Rice With Beef/Pork/Chicken $14.00
Pork Vietnamese Sandwich $10.00
Grilled Fish With Sweet & Sour Chilli Sauce On Rice $18.00

PANCAKE STACK $13.50
- Your choice of bacon, fresh banana & lashings of maple syrup
MINI DESIGNER BREAKFAST $6.00
- a great choice for small Tamariki
MINI BURGER $8.00
- served with a side of fries.
POLENTA 8 CORN FRITTERS $14.50
- Served with salsa & salad greens( add bacon, field mushrooms or spinach -each $3.00)
TOASTED MUESLI $8.50
- With natural yoghurt.
DESIGNER BREAKFAST $8.50
- With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
TOAST OR FRUIT LOAF $5.00
- With butter & preserves
HOMEMADE SOUP $10.00
- With toasted bread.

Golden Triangle $8.00
- Roast Duck, Water Chestnut, Shiitake, Plum Sauce
King Salmon $16.50
- lapsang souchong tea-smoked Salmon, egg, wood ear mushroom, celery
Free Range Gong Bao Chicken $24.00
- sichuan pepper, dried chilli, cashew nuts, spring onion
Edamame Beans 1 bowl $5.00
Steamed Dim Sum Platter $19.00
- chicken dumplings, dim sum, vegetarian dumplings
Crispy Aubergine $16.00
- wok simmered garlic ginger dipping sauce
All dishes can be prepared either TARE/with Ancestral yakitori sauce or SHIO/with solar harvested natural sea salt from the South Island. All meats are free range.
Steamed Free Range Chicken Dumplings $12.00
- button mushroom, wood ear mushrooms, cabbage, black pepper

Whittaker choc mousse cake $7.50
- w/ cream or yoghurt
Pumpkin falafel salad $15.00
- w/ chickpea, feta, tomato dressing & greens
Slow cooked lamb shoulder salad $16.50
- w/ Israeli couscous, roast tomatoes, feta & green leaves
Check out our cake stand for special N/A
Eggs on brioche $16.50
- w/ bacon & bearnise on brioche toast
Sticky lemon yoghurt cake $5.00
Eggs $2.00
Pulled pork $16.00
- w/ bearnaise & poached eggs served on brioche

PROSCIUTTO LEGATO $16.00
- roasted Brussel sprouts & black garlic aioli
SEAFOOD LINGUINI FULL $22.00
NOSTRANO SALUMI $15.00
- sundried tomato mousse, salsa verde & pickled onions
SEASONAL RISOTTO $12.00
- ask about the daily creation GF /half
FREE RANGE EGGS 2 ON TOAST $9.00
SALAD OF THE DAY $9.50
SEAFOOD LINGUINI HALF $15.00
SMASHED AVOCADO $14.00
- mint, feta & Dukkah on toasted 5 grain, add an egg $2.00

Greek Lepanto Olivas Mixtas $9.00
Toasted with Shoe String Fries (Ham/Chicken/Pineapple/Cheese/Tomato/Onion) $21.50
Kiwi Fush & Chups Sliders (3) $14.00
Asian Basket $15.00
- Samosa, Spring Rolls, Prawn Twisters)
Shoe String Fries $9.00
- With tomato sauce
Louisiana Style Buttermilk Fried Chicken $12.00
Malaysian Vegetable Curry Puffs (3) $12.00
Handmade Schoc Chocolate Truffles (2) $6.00

Sweet Mother's Kitchen

Wellington Region > Wellington > Sweet Mother's Kitchen

Address

5 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

043854444

Email

mail@sweetmotherskitchen.co.nz

Opened hours

Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

American , Cafe Food , Gluten Free , Mexican , Southwestern , Vegan , Vegetarian

Features

EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , After-hours , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Vegan Options , Cheap Eats , Wine and Beer , Cash , Groups , Lunch , Seating , Highchairs Available , Street Parking , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Sweet Mother's Kitchen in Wellington Menu

Nearby Sample Menus

Sweet Mother's Kitchen

Wellington Region > Wellington > Sweet Mother's Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

5 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

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Wellington Region Restaurants

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