The Arborist in Wellington Menu

 DAY & NIGHT MENU

• Market fish POA
• Ceviche $13
  • lime, coconut, coriander, house made focaccia
• Seared beef $14
  • rosemary, pine needle ash, candied beetroot, handpicked nasturtium
• Lamb neck $14
  • moroccan spices, tzatziki, jus, wood sorrel flower
• Wild venison backstrap $17
  • garlic, thyme, spiced kumara foam, kumara crisps
• Crispy pork belly $15
  • celeriac purée, japanese honey suckle
• Crispy tofu $10
  • sticky ginger soy glaze
• Jerk chicken $13
  • jamaican marinated boneless thigh
• Salt & pepper squid $12
  • wasabi kewpie & coconut

 GREENS

• New Season Asparagus POA
• Superslaw $8
  • kale, carrot, red onion, corn, nuts, cabbage, fix n fog peanut butter, nuts, seeds.
• Roasted root vege $8
  • love honey, thyme, dandelion leaves
• Ancient grain salad $9
  • quinoa, buckwheat, amaranth, pomegranate, nuts, mint
• Grilled broccolini $8
  • toasted almonds, wild turnip, lemon, basil
• Watermelon $9
  • feta, strawberry, mint, onion, nuts, seeds
• Stuffed mushrooms $11
  • confit portabella, chickpea, broccoli, zucchini, parmesan
• all salads can be made vegan N/A

 TUMMY FILLERS

• Grilled flat bread $7
  • poppy seed, bull kelp & kawakawa powder, hummus
• Foraged gnocchi- $9
  • potato, onion weed, lemon wood, sundried tomato
• Polenta chips $9
  • rosemary, thyme, garlic, shallots, tomato relish
• Bone marrow $8
  • pomegranate, parsley, onion salad, focaccia
• Parmesan frieskewpie mayo $8
• Fried potato & gravy $7

 BURGERS

• Lumberjack burger $14
  • Double beef, cheese, house pickles, special sauce
• Hot bird burger $14
  • Fried chicken, jalapenos, cheese, hot sauce, milk bun
• Tree lover $14
  • chickpea, broccoli, zucchini patty, relish, aioli, milk bun
• Chefs burger POA
  • changes weekly
• Side of parmesan fries small $4
• All burgers can be served on lettuce bun N/A

 BAR BITES

• Parmesan fries $8
  • with kewpie mayo
• Crispy chilli chicken $7
  • steamed bun with pickled veges
• Southern fried chicken (or Korean chicken) with hot sauce and blue cheese dip or Smokey maple $15
• Tamari and sweet chilli Nuts and seeds $6
• Salt and pepper squid $ $12
  • wasabi kewpie & coconut
• Southern fried halloumi chips $11
• Popcorn cauliflower $8
  • with garlic yoghurt
• Crispy Tofu $10
  • sticky ginger soy glaze
• House made onion rings $7.5
• Flat bread $7
  • with garlic herb butter
• Bone Marrow $12
• Polenta chips $9
• Vege burger balls $10
• Prawns $15
  • cream, garlic, coriander, chilli served with grilled sourdough

 BREAKFAST

• Fully Loaded BLOODY MARY $20
  • With Streaky bacon, slider, cheese, fried gherkin
• Toast & Spreads $7
  • grainy or sourdough with your choice spreads, fix & fogg peanut butter or house preserves
• Turkish Eggs $14
  • soft poached, savoury Greek yoghurt, chilli nut butter, toasted coriander seeds and grainy toast
• Scrambled Eggs 2.0 $12
  • wood sorrel, chives, basil oil, grainy toast
• Poached Eggs $10
  • served on foccacia
• Add new season asparagus and hollandaise $5
• Fruit Salad $10
  • honey, yoghurt, freeze dried berries, nuts & seeds
• Muesli Bowl $12
  • toasted muesli, honey, yoghurt, berry compote, freeze dried berries, nuts, seeds
• House Made Crumpets $16
  • lemon curd, strawberries, mascarpone, freeze dried berries
• Lumberjack Breakfast $22
  • eggs, bacon, chorizo, beans, slow roasted tomato, kumara hash, sourdough
• Vege Lover $22
  • eggs, stuffed mushroom, halloumi, beans, slow roasted tomato, kumara hash, avocado, grainy bread
• Lamb & Kumara Hash $18
  • fried egg, edamame beans, spinach, jus
• Mushroom Ragout $18
  • exotic wild mushrooms, panko crumbed poached egg, chives, grainy bread
• Smashed Avo $15
  • avocado, spring onion, coriander, blistered cherry tomatoes, goats feta, grainy bread
• Scrambled Tofu $14
  • orange, sesame, wilted nasturtium leaf, coriander, avocado grainy bread

 ADD ON

• Slow roasted tomato $4
• Guacamole $4
• Chorizo $4
• Mushroom Ragout $5
• Garden salad $4
• Bacon $5
• Hash brown $4
• Prosciutto $4
• Burger + Parmesan fries +Monteiths pale ale $25

 BURGERS

• Lumberjack burger $14
  • Double beef, cheese, house pickles, special sauce
• Hot bird burger $14
  • Fried chicken, jalapenos, cheese, hot sauce, milk bun
• Tree lover $14
  • chickpea, broccoli, zucchini patty, relish, aioli, milk bun
• Chefs burger POA
  • changes weekly
• Side of parmesan fries $4
• All burgers can be served on lettuce bun N/A

166 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Wellington Restaurants

• Wellington Bar Menus
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• Wellington Diner Menus
• Wellington European Menus
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Wellington Region Restaurants

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• Wellington Region Breakfast Menus
• Wellington Region Diner Menus
• Wellington Region European Menus
• Wellington Region Gluten Free Menus
• Wellington Region Kiwi Menus
• Wellington Region New Zealand Menus
• Wellington Region Pub Food Menus
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• Wellington Region Vegetarian Menus