The Arborist in Wellington Menu

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Market fish POA
Ceviche $13
- lime, coconut, coriander, house made focaccia
Seared beef $14
- rosemary, pine needle ash, candied beetroot, handpicked nasturtium
Lamb neck $14
- moroccan spices, tzatziki, jus, wood sorrel flower
Wild venison backstrap $17
- garlic, thyme, spiced kumara foam, kumara crisps
Crispy pork belly $15
- celeriac purée, japanese honey suckle
Crispy tofu $10
- sticky ginger soy glaze
Jerk chicken $13
- jamaican marinated boneless thigh
Salt & pepper squid $12
- wasabi kewpie & coconut

New Season Asparagus POA
Superslaw $8
- kale, carrot, red onion, corn, nuts, cabbage, fix n fog peanut butter, nuts, seeds.
Roasted root vege $8
- love honey, thyme, dandelion leaves
Ancient grain salad $9
- quinoa, buckwheat, amaranth, pomegranate, nuts, mint
Grilled broccolini $8
- toasted almonds, wild turnip, lemon, basil
Watermelon $9
- feta, strawberry, mint, onion, nuts, seeds
Stuffed mushrooms $11
- confit portabella, chickpea, broccoli, zucchini, parmesan
all salads can be made vegan N/A

Grilled flat bread $7
- poppy seed, bull kelp & kawakawa powder, hummus
Foraged gnocchi- $9
- potato, onion weed, lemon wood, sundried tomato
Polenta chips $9
- rosemary, thyme, garlic, shallots, tomato relish
Bone marrow $8
- pomegranate, parsley, onion salad, focaccia
Parmesan frieskewpie mayo $8
Fried potato & gravy $7

Lumberjack burger $14
- Double beef, cheese, house pickles, special sauce
Hot bird burger $14
- Fried chicken, jalapenos, cheese, hot sauce, milk bun
Tree lover $14
- chickpea, broccoli, zucchini patty, relish, aioli, milk bun
Chefs burger POA
- changes weekly
Side of parmesan fries small $4
All burgers can be served on lettuce bun N/A

Parmesan fries $8
- with kewpie mayo
Crispy chilli chicken $7
- steamed bun with pickled veges
Southern fried chicken (or Korean chicken) with hot sauce and blue cheese dip or Smokey maple $15
Tamari and sweet chilli Nuts and seeds $6
Salt and pepper squid $ $12
- wasabi kewpie & coconut
Southern fried halloumi chips $11
Popcorn cauliflower $8
- with garlic yoghurt
Crispy Tofu $10
- sticky ginger soy glaze
House made onion rings $7.5
Flat bread $7
- with garlic herb butter
Bone Marrow $12
Polenta chips $9
Vege burger balls $10
Prawns $15
- cream, garlic, coriander, chilli served with grilled sourdough

Fully Loaded BLOODY MARY $20
- With Streaky bacon, slider, cheese, fried gherkin
Toast & Spreads $7
- grainy or sourdough with your choice spreads, fix & fogg peanut butter or house preserves
Turkish Eggs $14
- soft poached, savoury Greek yoghurt, chilli nut butter, toasted coriander seeds and grainy toast
Scrambled Eggs 2.0 $12
- wood sorrel, chives, basil oil, grainy toast
Poached Eggs $10
- served on foccacia
Add new season asparagus and hollandaise $5
Fruit Salad $10
- honey, yoghurt, freeze dried berries, nuts & seeds
Muesli Bowl $12
- toasted muesli, honey, yoghurt, berry compote, freeze dried berries, nuts, seeds
House Made Crumpets $16
- lemon curd, strawberries, mascarpone, freeze dried berries
Lumberjack Breakfast $22
- eggs, bacon, chorizo, beans, slow roasted tomato, kumara hash, sourdough
Vege Lover $22
- eggs, stuffed mushroom, halloumi, beans, slow roasted tomato, kumara hash, avocado, grainy bread
Lamb & Kumara Hash $18
- fried egg, edamame beans, spinach, jus
Mushroom Ragout $18
- exotic wild mushrooms, panko crumbed poached egg, chives, grainy bread
Smashed Avo $15
- avocado, spring onion, coriander, blistered cherry tomatoes, goats feta, grainy bread
Scrambled Tofu $14
- orange, sesame, wilted nasturtium leaf, coriander, avocado grainy bread

Slow roasted tomato $4
Guacamole $4
Chorizo $4
Mushroom Ragout $5
Garden salad $4
Bacon $5
Hash brown $4
Prosciutto $4
Burger + Parmesan fries +Monteiths pale ale $25

Lumberjack burger $14
- Double beef, cheese, house pickles, special sauce
Hot bird burger $14
- Fried chicken, jalapenos, cheese, hot sauce, milk bun
Tree lover $14
- chickpea, broccoli, zucchini patty, relish, aioli, milk bun
Chefs burger POA
- changes weekly
Side of parmesan fries $4
All burgers can be served on lettuce bun N/A

Nearby Sample Menus

Big Squeaky
- Seared organic halloumi w/ caramelised onions, tangy coriander and lime mayo, salad and relish
Dips $1.20 each
Beef & Blue Cheese
- Angus beef w/ blue cheese mayo, caramelised onions, salad and relish
Buffalo Chicken
- Breaded Free Range Waitoa chicken tenders. Tossed in spicy homemade buffalo sauce with blue cheese, carrot and celery slaw, finished with fresh coriander.
grand $13.40
Full Monty grand $17.90
- DoubIe (2) Angus beef w/ free farmed bacon, melted cheddar, garlic mayo, salad and relish
grand $9.90
petite $9.90

Buffalo wings marinated and roasted in sticky BBQ sauce $13.00
Scrambled eggs served with hash browns, mushrooms, baked beans and tomato $10.00
Grilled Mushroom stack with Potobello mushroom, eggplant, capsicum and spinach, served with tomato salsa $14.00
Pineapple $4.50
Cranberry $4.50
Bacon $2.00
Fresh mussels steamed in a pacific infused lemongrass and coconut sauce served with grilled bread $13.50
Eggs Benedict served with bacon and hollandaise on home-made toast $17.00

Philly cheese steak po boy $18.00
- pepper, mushrooms, onions & fries
Add chicken $4.00
Tomato $4.00
Fries $4.00
Zucchini & chickpea vege burger $19.50
- grilled mushroom, lettuce, tomato & cucumber yoghurt
Canadian pancakes $14.90
- maple syrup & almonds
Veal lasagne $22.00
- mozzarella & fresh basil napoli
Cobb $17.00
- smoked chicken, bacon, cucumber, tomato, egg, cheese & croutons

LEELANDS LAMB PIE $17.50
- lamb & seasonal vegetables with gravy moppers
CHICKEN ROULADE NEW ORLEANS STYLE $25.00
- chicken, prawn, chorizo, spiced rice & gumbo sauce
BEEF BRISKET BURGER $17.50
- brioche bun, onions, cheese fondue & horseradish mayo
SMOKED SALMON & WATERCRESS TART $16.50
- served with salad greens & dill creme fraiche
POTTED CHICKEN LIVER PATE $11.50
- onion marmalade & toasts
COCKTAIL GELLATO & TUILLES $6.00
Glazed carrots & Savoy cabbage– aniseed butter $6.00
VEAL SCHNITZEL $26.00
- egg–sunny side up, potato mash, green salad & grilled lemon

Vegetable Fried Rice $11.00
Garlic Prawns $13.00
Ginger & Spring Onion Chicken $13.00
Pork Mince with Tofu in Chilli Sauce $12.00
King Prawns with Vegetables $15.00
Singapore Noodles $12.00
Beef Fried Rice $12.00
Battered Chicken $4.50

Manuka smoked fish cakes $11.00
BBQ chicken nibbles $14.00
Manchego cheese croquets $12.00
Lemon and ricotta puffs with a lemon honey $13.00
Jerk marinated chicken with coriander, yoghurt and sour cream dip $25.00 / $39.00
Berry trifle with italian sponge fingers and vanilla cream $13.00
Fennel and herb citrus slaw $11.00
Lamb rack with mint and basil aioli $30.00 / $45.00

Mac N Cheese $10
- Creamy macaroni and cheese baked with a crunchy bacon and bread crumb topping.
Mac n Cheese $3
Prime Eye Fillet $32
- A 220g eye fillet steak, cooked to your liking and served with smashed potatoes and seasonal vegetables. Topped with porter Jus and bernaise sauce.
Chicken Burger $19
- oven baked buttermilk and hop fried chicken thigh with fresh greens, tomato slices, brie, slaw & hefeweizen aioli on a lightly toast
Aged Beef Sirloin 200g $22 300g $30
- cooked to your liking and served with fries and a fresh salad. Your choice of the following sauces: peppercorn, bearnaise or blue cheese.
Cider Spider $9
- Generous vanilla ice cream float in a glass of cider.
Extra beef pattie $5
BBQ Pork Spare Ribs (6 Ribs / 12 Ribs) $12.50 / $24
- succulent free-range pork ribs, braised in cider and smothered in our Bohemian Hipster bbq sauce.

Chicken, Bacon & mushroom savoury $2.90
Bacon & Egg Pie $4.90
Potato Top Savoury $2.50
Braised beef cheek pie $5.10
Vegetable Pie $4.90
Roast Chicken & Vegetable Pie $5.10
Steak & Vegetable Pie $5.10
Mince & Cheese Pie $4.90

Chicken & brandy pate 15
- ham hock jelly / apple syrup / cornichons / pickled onions / char grilled flat bread
Rocket Salad 8
- pear / Manchego / Santagata extra virgin olive oil / balsamic reduction
Warmed olives 8
Slow braised oxtail tortellini 19.5
- Sauce Puttanesca / rocket & red onion salad / shaved pecorino
Bowl of fries 8
- Ketchup & aioli
Shed 5 antipasto 23
- Felino salami / Chorizo / Coppa di parma / semi-dried tomatoes / artichoke / cippolini onion / cheese / grilled flat bread / olive oil crostini
Shed 5 fish & chips 28
- battered market fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing
Spiced calamari popcorn 13
- smoked paprika mayo

Fish & Chips $15.00
- Tempura battered Fish w Fries
B.L.T $10.50
- Bacon, Lettuce and Tomato with Garlic Mayonaise on homemade Foccacia
Toasted Sandwich with 2 Fillings(Extra Filling $2) $5.00
- Ham, Cheese, Bacon, Egg, Pineapple, Mushrooms, Onions, Chicken, Sweetcorn, Tomato, Cranberry
Eggs on Toast $6.00
- Two Eggs cooked to your liking w Toast Add to your Eggs: $2(Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)
Add a fried Egg to your Steak $2.50
Savoury Mince $10.00
- on hot Buttered Toast with Poached Egg & hollandaise
Two Pancakes w one Topping (Extra Topping $2) $8.00
- Nutella, Jam, Banana, Bacon, Maple Syrup
Pork Roast $17.50
- W Potatoes and Vegetables

Icecream Sundae Gf* $12
- Vanilla bean ice cream With passionfruit, berry or chocolate sauce.
Bearnaise $1.50
Curry sauce. Gf* $10
Antipasto Platter For Two $
- Selection of cold cut meats, olives, cheese, sundried tomatoes, artichokes, With matched condiments and crackers
Three Bean Salad Gf* Df* $18.50
- With fresh herbs, garlic chickpeas, quinoa, lime chilli dressing.
Eye Fillet $33
- 150g Eye Fillet with crumbed beef cheek, kumara fondant, portobello mushroom and béarnaise
Hot Cakes $17
- Served with bacon, caramelised banana and maple syrup
Salt & Pepper Calamari Gf* Df* $13.50
- With lemon and aioli.

- Round $3.00
- Ham $5.00
Bacon Lettuce & Tomato Croissant $5.50
Fresh Cream Cakes $3.00
Specialty Pies $5.00
Euro Bread Sandwich $5.90
Bran, Carrot, Pineapple and Walnut $2.60
Twin Packs

Curly Fries with Tomato Sauce $9.50
BBQ Chicken $18.00
●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
Margherita $15.00
Chunky Chips with Tomato Sauce $9.50
●Pizza

Eggs any style on Sourdough or Wholegrain Toast $8.5
Egg Benedict or Montreal $16
- Two poached eggs on English muffins with bacon (Benedict) OR Smoked salmon with spinach (Montreal) served with warm hollandaise sauce OR Spinach and Mushroom (Vegetarian)
Chicken Salad - grilled or crumbed chicken fillets (Summer Choice) $17.5
- Tossed warm potato, bacon and green salad with lightly spiced chicken fillet crispy noodle and basil pesto
Eggs any style on Sourdough or Wholegrain Toast $15.5
- with bacon and grilled tomato
Soup of the day with fresh bread $10.5
The Hutt Burger $19
- Prime beef pattie topped with bacon melted Swiss cheese and crisp has brown, house tomato relish, beetroot, lettuce with BBQ sauce and side of crispy fries
Omelette $14.5
- Three egg omelette with ham, mushrooms and cheese. Add Salmon $17.5
Seasoned wedges with sour cream $6.5

Beef Salad $21.00
- Tender beef fillet strips, red onion, tomato, red peppers, cucumber, feta, candied walnuts, mustard yoghurt dressing.
Island Bay Butchery Banger and Mash $23.00
- Sausage, mash, gravy, caramelised onions, crushed peas, Dijon mustard.
Fish and Chips $11.00
- Mini battered blue cod with fries, salad and tomato sauce.
Bannockburn T-Bone $40.00
- 500g char grilled T-Bone, Café de Paris butter, house cut fries, Ale House slaw.
Benmore Salmon $29.50
- Aoraki salmon fillet, roast kumara and pumpkin gratin, wilted spinach, caper hollandaise.
St Clair Calamari Salad $23.50
- Salt and pepper calamari, miso dressing, crisp salad, tomato, spring onion, cucumber, radish.
Rocket, apple, walnut $6.00
Truffle infused Mash $6.00

The Arborist

Wellington Region > Wellington > The Arborist

Address

166 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

049316161

Email

arborist@trinitygroup.co.nz

Opened hours

Monday: 7:00 AM – 12:00 AM, Tuesday: 7:00 AM – 12:00 AM, Wednesday: 7:00 AM – 12:00 AM, Thursday: 7:00 AM – 12:00 AM, Friday: 7:00 AM – 3:00 AM, Saturday: 8:00 AM – 12:00 AM, Sunday: 8:00 AM – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Breakfast , Diner , European , Gluten Free , Kiwi , New Zealand , Pub Food , Vegan , Vegetarian

Features

Mastercard , Visa , Reservations , Breakfast , Waitstaff , Cash , Groups , Bar , Bar Scene , Seating , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

The Arborist in Wellington Menu

Nearby Sample Menus

The Arborist

Wellington Region > Wellington > The Arborist

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

166 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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