The Arborist in Wellington Menu

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Market fish POA
Ceviche $13
- lime, coconut, coriander, house made focaccia
Seared beef $14
- rosemary, pine needle ash, candied beetroot, handpicked nasturtium
Lamb neck $14
- moroccan spices, tzatziki, jus, wood sorrel flower
Wild venison backstrap $17
- garlic, thyme, spiced kumara foam, kumara crisps
Crispy pork belly $15
- celeriac purée, japanese honey suckle
Crispy tofu $10
- sticky ginger soy glaze
Jerk chicken $13
- jamaican marinated boneless thigh
Salt & pepper squid $12
- wasabi kewpie & coconut

New Season Asparagus POA
Superslaw $8
- kale, carrot, red onion, corn, nuts, cabbage, fix n fog peanut butter, nuts, seeds.
Roasted root vege $8
- love honey, thyme, dandelion leaves
Ancient grain salad $9
- quinoa, buckwheat, amaranth, pomegranate, nuts, mint
Grilled broccolini $8
- toasted almonds, wild turnip, lemon, basil
Watermelon $9
- feta, strawberry, mint, onion, nuts, seeds
Stuffed mushrooms $11
- confit portabella, chickpea, broccoli, zucchini, parmesan
all salads can be made vegan N/A

Grilled flat bread $7
- poppy seed, bull kelp & kawakawa powder, hummus
Foraged gnocchi- $9
- potato, onion weed, lemon wood, sundried tomato
Polenta chips $9
- rosemary, thyme, garlic, shallots, tomato relish
Bone marrow $8
- pomegranate, parsley, onion salad, focaccia
Parmesan frieskewpie mayo $8
Fried potato & gravy $7

Lumberjack burger $14
- Double beef, cheese, house pickles, special sauce
Hot bird burger $14
- Fried chicken, jalapenos, cheese, hot sauce, milk bun
Tree lover $14
- chickpea, broccoli, zucchini patty, relish, aioli, milk bun
Chefs burger POA
- changes weekly
Side of parmesan fries small $4
All burgers can be served on lettuce bun N/A

Parmesan fries $8
- with kewpie mayo
Crispy chilli chicken $7
- steamed bun with pickled veges
Southern fried chicken (or Korean chicken) with hot sauce and blue cheese dip or Smokey maple $15
Tamari and sweet chilli Nuts and seeds $6
Salt and pepper squid $ $12
- wasabi kewpie & coconut
Southern fried halloumi chips $11
Popcorn cauliflower $8
- with garlic yoghurt
Crispy Tofu $10
- sticky ginger soy glaze
House made onion rings $7.5
Flat bread $7
- with garlic herb butter
Bone Marrow $12
Polenta chips $9
Vege burger balls $10
Prawns $15
- cream, garlic, coriander, chilli served with grilled sourdough

Fully Loaded BLOODY MARY $20
- With Streaky bacon, slider, cheese, fried gherkin
Toast & Spreads $7
- grainy or sourdough with your choice spreads, fix & fogg peanut butter or house preserves
Turkish Eggs $14
- soft poached, savoury Greek yoghurt, chilli nut butter, toasted coriander seeds and grainy toast
Scrambled Eggs 2.0 $12
- wood sorrel, chives, basil oil, grainy toast
Poached Eggs $10
- served on foccacia
Add new season asparagus and hollandaise $5
Fruit Salad $10
- honey, yoghurt, freeze dried berries, nuts & seeds
Muesli Bowl $12
- toasted muesli, honey, yoghurt, berry compote, freeze dried berries, nuts, seeds
House Made Crumpets $16
- lemon curd, strawberries, mascarpone, freeze dried berries
Lumberjack Breakfast $22
- eggs, bacon, chorizo, beans, slow roasted tomato, kumara hash, sourdough
Vege Lover $22
- eggs, stuffed mushroom, halloumi, beans, slow roasted tomato, kumara hash, avocado, grainy bread
Lamb & Kumara Hash $18
- fried egg, edamame beans, spinach, jus
Mushroom Ragout $18
- exotic wild mushrooms, panko crumbed poached egg, chives, grainy bread
Smashed Avo $15
- avocado, spring onion, coriander, blistered cherry tomatoes, goats feta, grainy bread
Scrambled Tofu $14
- orange, sesame, wilted nasturtium leaf, coriander, avocado grainy bread

Slow roasted tomato $4
Guacamole $4
Chorizo $4
Mushroom Ragout $5
Garden salad $4
Bacon $5
Hash brown $4
Prosciutto $4
Burger + Parmesan fries +Monteiths pale ale $25

Lumberjack burger $14
- Double beef, cheese, house pickles, special sauce
Hot bird burger $14
- Fried chicken, jalapenos, cheese, hot sauce, milk bun
Tree lover $14
- chickpea, broccoli, zucchini patty, relish, aioli, milk bun
Chefs burger POA
- changes weekly
Side of parmesan fries $4
All burgers can be served on lettuce bun N/A

Nearby Sample Menus

Mixed Dips $15.00
- hummus, jacik, spicy walnut babaganush with Turkish bread
Home-made Rich Chocolate Cake $6.50
- with berry coulis. With ice cream extra $2.50
Fries $5.00
- with garlic mayo
Felafel (vegetarian) see above
Baklava $4.50
- with walnuts and honey syrup. with ice cream add 52.50
Chicken Shish, Lamb Shish or Mixed Shish $16.00
- Skewered and grilled tender lamb or chicken cubes served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild Chilli and yogurt sauce.
Halloumi Cheese $1.50
Zucchini & Carrot Fritters see above

Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce
RISOTTO WILD MUSHROOM $24.50
- Saffron infused risotto cooked with Portobello & wild mushrooms and a hint of gorgonzola
CONCHIGLIONI SPINACI $25.50
- Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special napolitan sauce
Pizza Add-ons $4.00
- Ham, Pepperoni, Mushrooms, Zucchini, Eggplant, Capsicum, Artichoke, Rocket, Mozzarella, Feta, Anchovies, Salami
Ham Pizza $10.00
MUSSELS $15.50
- Green lip mussels cooked with red wine, napolitan sauce, garlic and chilli
Margherita $18.00
- Napolitana sauce, mozzarella and basil
Chocolate Mousee $9.00

Won Ton Soup S $8 / M $36 / L $48
Seafood with Tofu / Bean Thread with Satay Prawns $26.00
Hong Kong Style Beef $18.80
Five Spice Beef / Beef with Ginger and Pineapple $18.80
Sweet Chinese Style Pancake $12.00
Chicken & Salted Fish Fried Rice / Combination Fried Rice $18.80
Hot and Spicy Pork Tripe / Hot and Spicy Honey Tripe $9.00
Lamb with Beans / Beef Brisket $18.80

(all served with greens)
Onion rings (2) $2.00
Char-grilled breads & dips $8.00
Vege $10.00
- Kumara, pumpkin fc cashew pattie, balsamic, swiss & pesto
Quarto
- Mozzarella, rocket, garlic & pancetta
Steak fries (aioli) $4.00
Angus beef $10.00
- Tomato chilli jam, mozzarella & mustard
Beetroot $2.00

Paneer Pakoras $10.00
- Cottage cheese layered with spinach, then dipped in a spiced chick peas batter and fried in hot oil
Chicken Chettinad $15.50
- Chicken cooked accordingly to traditional chettinadu recipe with black pepper garlic, ginger, cinnamon and finished with coconut cream and herbs
Garlic Naan $3.50
- Naan with touch of crushed garlic
Lamb Nilgiri $16.50
- Marinated lamb cooked with mint, coriander, curry leaves and Indian spices
Vegetable Biryani $16.00
- Basmati rice cooked with fresh vegetables, spices, garnished with coriander and serve with raita
Roti $3.00
- Traditional Indian wheat flour flat bread
Butter Naan $3.50
- White meal flour bread with butter
Tandoori Prawn $16.00
- Shelled prawns cooked in tandoor served with crisp green salad and mint sauce

Rustic Fries w/ Tomato Sauce $6.00
Kids' Beef Burger $12.50
- W/ fries & tomato sauce
Apple & Rhubarb Crumble $12.50
- W/ maple walnut ice cream
Seasonal Roast Vegetables $6.00
Vegetarian, Organic Ramen Noodle Stir Fry $24.50
- W/ julienne vegetables tossed in schezwan sauce & topped with crispy kumara
Cheesy Garlic Bread $8.00
- Ciabatta bread w/ herb & cheese, garlic butter
Seasoned Potato Wedges W/ Sour Cream & Sweet Chilli Sauce $8.50
Garden Salad w/ Homemade Dressing $6.00

Grilled cheese toastie w Pickle $7.00
Chicken BLT Turkish sandwich and fries $14.50
Shoestring Fries aioli, katsup $6.00
Eggs Benedict $10.00/$16.00
- with champagne ham toasted sourdough & hollandaise
Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
Hollandaise/aioli $1.50
Halloumi $4.50
Kanteen grilled cheese toastie & house pickle $7.00

Pies $6.00
Hot Chilli Cheese
Ham, tomato, cheese or pineapple $5.00
Mince
Chicken & Mushroom
Steak
Butter Chicken
Roast Vegetable & Creamy Mushroom

Pan-fried halloumi, mint sala and smoked tomatoes with bread $15
Toast & Jam sourdough, bagel or grain $6
Tuna nicose w sirena tuna & beans, rocket, cherry tomatoes, olives & eggs $19
Scrambled eggs w spinach, feta & smoked tomatoes $15
Hot black currant $4
Toasted fruit English muffin + jam $5
Toasted sour dough 7 seedor bagel with breakfast spreads $6
Deli kedgeree w potatoes smoked fish & poached egg $18

Large (30cm approx.) $20.00
Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella

Buttered crumpet $4.00
Savoury wafles with Tuscan sauce, relish and a choice of or cheese spiced sausage $12.00/$13.00
Gelato ice cream, nuts and sauce $12.50
Smoked poached pears, candied bacon, walnuts and maple syrup $8.00
Honey $4.00
Jam, Brie and walnuts $7.50
Sake apricots, butterscotch sauce, whipped cream and sliced almonds $7.50
Jam with cream $4.50

Mushroom 2 skewers $6.50
All our dim sum and dumplings are handmade inhouse.
(2) Vegetarian Gyoza $16.00
- tofu, mushrooms, konbu, miso
Steamed Dim Sum Platter $19.00
- chicken dumplings, dim sum, vegetarian dumplings
Steamed Pork Belly Buns $14.00
- handmade steamed buns, crispy roasted pork belly, cucumber, hoisin sauce, pickles
King Salmon $16.50
- lapsang souchong tea-smoked Salmon, egg, wood ear mushroom, celery
Pork Belly wrapped Cherry Tomato 2 skewers $9.50
Rare Seared Beef $16.50
- sous-vide seared sirloin, radish pickles, garlic

OMELETTE BOURGEOISE $19.00
- French goats cheese and Bayonne ham
SALADE DE LEGUMES GF $17.00
- a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing
Maple sirup $2.50
Mushroom $5.00
L'OEUF POCHE $18.00
- poached eggs served on baby spinach mushrooms and sweet cherry tomatoes topped with a Dijon and kawakawa leaf hollandaise
BRUSCHETTA DE L'ETE $17.00
- buckwheat bruschetta served with tomatoes infused with fine olive oil, fresh basil and buffalo mozzarella, drizzled with Modena balsamic vinegar
DUCK FAT SAUTEED POTATOES $9.00
- served with truffle oil mayonnaise
BRIOCHE PERDUE $18.00
- homemade traditional brioche topped with caramelized banana and crispy Bayonne ham, served with brioche mousse spheres with a dark chocolate glaze creme fraiche and mixed berry compote

Prawn/Entree $14.90
Laksa $25.90
- Egg noodles in yellow curry soup with bean sprouts/Seafood
Prawn, Or Seafood $25.90
Deep-fried Fish Cakes(6 pcs) $11.90
- Served with sweet chilli sauce.
Squid Or Lamb $23.90
Extra ( 3 prawn) $6.00
Fried Rice
- Please Select meat Stir -fried rice with egg and vegetables.
Seafood Salad $24.90
- Seafood with vegetables in Thai spicy lemon dressing sauce

Risotto of pesto & caper with cumin pumpkin & rosemary smoked tomato $22.00
Crispy Veggies lasagna $15.00
- w spinach, pumpkin & feta
Green eggs & ham chunky ham $15.50
- w spinach sauce
Chicken & bacon burger $17.00
In-house hand made potato Gnocchi with traditional tomato & basil sauce, pesto & parmesan $23.00
Unctuous & special, our caramelised pork belly on beetroot with kumara mash $28.00
Risotto $15.00
- roast pumpkin, olives, spinach & tomato
Free fluffy & popcorn with dine in coffees

The Arborist

Wellington Region > Wellington > The Arborist

Address

166 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

049316161

Email

arborist@trinitygroup.co.nz

Opened hours

Monday: 7:00 AM – 12:00 AM, Tuesday: 7:00 AM – 12:00 AM, Wednesday: 7:00 AM – 12:00 AM, Thursday: 7:00 AM – 12:00 AM, Friday: 7:00 AM – 3:00 AM, Saturday: 8:00 AM – 12:00 AM, Sunday: 8:00 AM – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Breakfast , Diner , European , Gluten Free , Kiwi , New Zealand , Pub Food , Vegan , Vegetarian

Features

Mastercard , Visa , Reservations , Breakfast , Waitstaff , Cash , Groups , Bar , Bar Scene , Seating , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

The Arborist in Wellington Menu

Nearby Sample Menus

The Arborist

Wellington Region > Wellington > The Arborist

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

166 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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