The Arborist in Wellington Menu

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Market fish POA
Ceviche $13
- lime, coconut, coriander, house made focaccia
Seared beef $14
- rosemary, pine needle ash, candied beetroot, handpicked nasturtium
Lamb neck $14
- moroccan spices, tzatziki, jus, wood sorrel flower
Wild venison backstrap $17
- garlic, thyme, spiced kumara foam, kumara crisps
Crispy pork belly $15
- celeriac purée, japanese honey suckle
Crispy tofu $10
- sticky ginger soy glaze
Jerk chicken $13
- jamaican marinated boneless thigh
Salt & pepper squid $12
- wasabi kewpie & coconut

New Season Asparagus POA
Superslaw $8
- kale, carrot, red onion, corn, nuts, cabbage, fix n fog peanut butter, nuts, seeds.
Roasted root vege $8
- love honey, thyme, dandelion leaves
Ancient grain salad $9
- quinoa, buckwheat, amaranth, pomegranate, nuts, mint
Grilled broccolini $8
- toasted almonds, wild turnip, lemon, basil
Watermelon $9
- feta, strawberry, mint, onion, nuts, seeds
Stuffed mushrooms $11
- confit portabella, chickpea, broccoli, zucchini, parmesan
all salads can be made vegan N/A

Grilled flat bread $7
- poppy seed, bull kelp & kawakawa powder, hummus
Foraged gnocchi- $9
- potato, onion weed, lemon wood, sundried tomato
Polenta chips $9
- rosemary, thyme, garlic, shallots, tomato relish
Bone marrow $8
- pomegranate, parsley, onion salad, focaccia
Parmesan frieskewpie mayo $8
Fried potato & gravy $7

Lumberjack burger $14
- Double beef, cheese, house pickles, special sauce
Hot bird burger $14
- Fried chicken, jalapenos, cheese, hot sauce, milk bun
Tree lover $14
- chickpea, broccoli, zucchini patty, relish, aioli, milk bun
Chefs burger POA
- changes weekly
Side of parmesan fries small $4
All burgers can be served on lettuce bun N/A

Parmesan fries $8
- with kewpie mayo
Crispy chilli chicken $7
- steamed bun with pickled veges
Southern fried chicken (or Korean chicken) with hot sauce and blue cheese dip or Smokey maple $15
Tamari and sweet chilli Nuts and seeds $6
Salt and pepper squid $ $12
- wasabi kewpie & coconut
Southern fried halloumi chips $11
Popcorn cauliflower $8
- with garlic yoghurt
Crispy Tofu $10
- sticky ginger soy glaze
House made onion rings $7.5
Flat bread $7
- with garlic herb butter
Bone Marrow $12
Polenta chips $9
Vege burger balls $10
Prawns $15
- cream, garlic, coriander, chilli served with grilled sourdough

Fully Loaded BLOODY MARY $20
- With Streaky bacon, slider, cheese, fried gherkin
Toast & Spreads $7
- grainy or sourdough with your choice spreads, fix & fogg peanut butter or house preserves
Turkish Eggs $14
- soft poached, savoury Greek yoghurt, chilli nut butter, toasted coriander seeds and grainy toast
Scrambled Eggs 2.0 $12
- wood sorrel, chives, basil oil, grainy toast
Poached Eggs $10
- served on foccacia
Add new season asparagus and hollandaise $5
Fruit Salad $10
- honey, yoghurt, freeze dried berries, nuts & seeds
Muesli Bowl $12
- toasted muesli, honey, yoghurt, berry compote, freeze dried berries, nuts, seeds
House Made Crumpets $16
- lemon curd, strawberries, mascarpone, freeze dried berries
Lumberjack Breakfast $22
- eggs, bacon, chorizo, beans, slow roasted tomato, kumara hash, sourdough
Vege Lover $22
- eggs, stuffed mushroom, halloumi, beans, slow roasted tomato, kumara hash, avocado, grainy bread
Lamb & Kumara Hash $18
- fried egg, edamame beans, spinach, jus
Mushroom Ragout $18
- exotic wild mushrooms, panko crumbed poached egg, chives, grainy bread
Smashed Avo $15
- avocado, spring onion, coriander, blistered cherry tomatoes, goats feta, grainy bread
Scrambled Tofu $14
- orange, sesame, wilted nasturtium leaf, coriander, avocado grainy bread

Slow roasted tomato $4
Guacamole $4
Chorizo $4
Mushroom Ragout $5
Garden salad $4
Bacon $5
Hash brown $4
Prosciutto $4
Burger + Parmesan fries +Monteiths pale ale $25

Lumberjack burger $14
- Double beef, cheese, house pickles, special sauce
Hot bird burger $14
- Fried chicken, jalapenos, cheese, hot sauce, milk bun
Tree lover $14
- chickpea, broccoli, zucchini patty, relish, aioli, milk bun
Chefs burger POA
- changes weekly
Side of parmesan fries $4
All burgers can be served on lettuce bun N/A

Nearby Sample Menus

Mango & yogurt pudding, passionfruit granita, sago, pineapple, coconut $15.90
Snapper, tomato & chickpea ragout , cavolo nero, scampi emulsion $38.90
Organic mixed leaf salad & house dressing $8.90
Fresh Kaipara Pacific Oysters $4.50 each
- Served natural with your choice of: Sherry Vinegar, Ponzu or Battered with Remoulade.
Chocolate Mousse, espresso mascarpone, dark Ghana ganache & chocolate crumb $15.90
Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue $16.90
Soft-shelled Crab, roasted pork belly, sweet tamarind, peanut slaw, coconut dressing $22.90
Pappardelle, butternut & goat cheese cream, chard, hazelnuts, Grana Padano (vego) $33.90

Chicken Meze $16.00
- Grilled chicken, mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, rice, Turkish bread.
Zucchini & Carrot Fritters see above
Vege Fritters $8.50
- battered zucchini and carrot fritters with humus, garlic yogurt and Turkish bread
Lamb Iskender see above
Mixed Doner (lamb & chicken) see above
Vege Iskender (zucchini and carrot fritters or felafels) see above
Mixed Dips $15.00
- hummus, jacik, spicy walnut babaganush with Turkish bread
Adam Kebab (spicy minced beef) see above

Char-grilled breads & dips $8.00
Patata
- Potato, blue cheese, caramelized onions & mozzarella
Quarto
- Mozzarella, rocket, garlic & pancetta
Beetroot $2.00
Angus beef $10.00
- Tomato chilli jam, mozzarella & mustard
Steak $10.00
- Smoky mayo, crispy onions
Kumara fries (aioli) $4.00
Karaage chicken (ponzu & japanese mayo) $12.00

O SOLE MIO $19.00
- fresh tomato sauce, mozzarella, avocado sunn dried tomato, red onion+ basil pesto
PRETZELS $4.00
REUBEN SCHLUMAN GOLDBURGENSTEIN $12.00
POLLO $19.00
- cream sauce, mozzarella, smoked chicken, mushrooms+ avocado
QUATRO FORMAGGI $18.50
- cream sauce, mozzarella, blue cheese, feta, parmigiano cheese
SNIKERS GF $5.00
QUATRO STAGIONI $19.00
- fresh tomato sauce, mozzarella partichores, ham, mushrooms + capsicum
PAESANA $19.00
- olive oil garlic roasted potatoes, pancetta, rosemary, mozzarella

Sauteed field mushrooms, lemon, feta, kale and basil pesto, on toasted baguette $17.00
Fish and fries with hand-cut tartare $11.50
Paleo pantry gluten free bread $3.00
Make it a double decker (2 x eggs) $16.00
Pork and fennel ragu with rigatoni pasta, Grana Padano $22.00
Free-range smoked bacon hock, house-baked beans, poached egg and sourdough $17.50
Our mince on Toast - 12hr beef cheek, free-range poached egg, on sourdough $18.50
Ridiculously sticky pork ribs with steamed Shanghai bok choy $21.00

SEAFOOD BENTO $11.90
SEAFOOD SPECIAL $6.50
SALMON SASHIMI $10.90
KARAAGE CHICKEN DON $11.90/$13.90
- deep fried chicken pieces, rice, spring onion, mayo, pickles(regular/large)
SMALL CRUNCHY CHICKEN ON RICE $5.90
12 DUMPLINGS $9.50
SWEET CHILLI CHICKEN ON RICE $8.90
6 DUMPLINGS $6.00

Gourmet Club Sandwiches $15.90
- Chicken and Bacon, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and Cranberry Sauce served with Seasoned Fries
Eggs on Toast $9.00
- Cage-free eggs cooked your way on Multigrain Toast
Skipping Dolphins $7.90
- Dolphin shaped Ham or Egg Sandwiches served on a bed of salad
Seasonal Soup $9.90
- Seasonal Soup with Multigrain Toast
Bacon & Egg $11.90
- Bacon and Cage-free eggs cooked your way on Multigrain Toast
Curly Fries $7.90
- A Basket of lightly seasoned Curly fries served with Aioli and Tomato Sauce
Nachos $15.90
- Crunchy Corn Chips with Minced Beef OR Chilli Beans, Melted Cheese, Guacamole, Sour Cream and Plum Sauce
Skipping Lunch (Big Breakfast) $19.00
- Cage-free eggs cooked your way, Bacon, Kransky Sausages, Hash Brown, Garlic, Mushrooms, Grilled Tomato served with Multigrain Toast and Rocket Fuel Sauce

Vietnamese rare beef pho $20.00
- with lemon, rice noodles, spring onion, coriander & chili
Pumpkin & cashew fritters $14.00
- with saffron, coriander & sweet chili sauce
Coconut prawn dumplings $15.00
- with galangal, bamboo & lemongrass
Free range pork & shiitake mushroom dumplings $15.00
- with red raspberry vinergar
Sesame soba noodles $7.00
Marlborough mussel fritters $15.00
- with carrot, garlic & coriander
Seasonal Vegetables $7.00
- with oyster sauce
Fresh market fish sashimi $17.00
- with fresh lemon & wasabi

Flatbread Housemade $4.00
- Garlic or 3 Cheese
Free Range Chicken Breast $32.00
- Chickpea, spinach, pinenuts, tarragon creme
Pork Scotch $32.00
- Braised fennel, fregola, mustard, buttermilk
Choc/Coffee Semifreddo $8.00
- Orange jelly, choc crumble
Grilled Artichoke $18.00
- Potato, black olive, red onion & 3 cheese
Breakfast Pizza/Pide $17.00
- Roasted tomato, fennel, confit pork, cheese, egg
Strozzapretti $16 Sml / $25 Lrg
- Anchovy, broccoli, lemon zest
Housemade Baked Beans $18.00
- Black pudding, capsicum chilli salsa - add poached egg

CHICKEN TIKKA MASALA Small $9.00 Large $14.00
CHICKEN KORMA Small $9.00 Large $14.00
CHICKEN NUGGETS $0.80
MANGO PICKLE $2.50
CHICKEN LAVABDAR Small $9.00 Large $14.00
MANGO CHUTNEY $2.50
VEGETABLE BIRYANI $8.00
MIX SIDE DISHES (MANGO CHUTNEY, MANGO PICKLE, RAITA) $6.00

Chicken Nuggets $0.80
Pineapple Fritter $1.80
Stuffed Mushrooms $1.50
Steak & Egg Burger $5.80
Hamburger $4.00
or yA Dozen $10.00
Kumara Chips $4.50
Crab Sticks $1.50

Meegoreng( seafood) $14.50
- Choice of marinated beef or chicken with mixed vegetables & egg.
Deep fried money bag (vegetarian) $5.50
- Similar wonton
Combination three style on rice $10.00
- A combination of deep fried spring roll, crumbed prawns & money bag (wonton). Served with steamed rice.
Deep fried crumbed prawns $7.50
Dry fried kua teaw (chicken or beef) $12.50
- Choice of marinated beef or chicken with bean sprouts & egg.
Roti Canai $8.50
- Served with gravy chicken & potato
Hokkien Char $12.00
- Fried thick fresh egg noodles in dark soya sauce with beef, chicken, pork & chinese vegetables.
Hainanese chicken rice (fried or boiled) $12.00
- Garlic rice served with fried chicken or boiled chicken.

Kids Fries $5.00
Avocado or mushroom $3.00
Fries $8.50
- w tomato sauce & aioli
Blueberry Pancakes $18.00/Half Portion $13.00
- w bacon, green apple syrup, cream & fresh fruit
Kids Fish & Chips $8.00
Choose from: bacon or kransky $4.00
Kids Chicken & Chips $8.00
The Classic Satay Chicken Burger $17.00
- served on a garlic oil brushed focaccia bun w fries & aioli

Pickles N/A
Capsicum N/A
Oat & Raisin N/A
Western Egg and Cheese N/A
Meatball N/A
Ham N/A
Thinly Cut Sour Cream & Chives N/A
Apple Slices N/A

Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
Weekdays 7am-11am
Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon

The Arborist

Wellington Region > Wellington > The Arborist

Address

166 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

049316161

Email

arborist@trinitygroup.co.nz

Opened hours

Monday: 7:00 AM – 12:00 AM, Tuesday: 7:00 AM – 12:00 AM, Wednesday: 7:00 AM – 12:00 AM, Thursday: 7:00 AM – 12:00 AM, Friday: 7:00 AM – 3:00 AM, Saturday: 8:00 AM – 12:00 AM, Sunday: 8:00 AM – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Breakfast , Diner , European , Gluten Free , Kiwi , New Zealand , Pub Food , Vegan , Vegetarian

Features

Mastercard , Visa , Reservations , Breakfast , Waitstaff , Cash , Groups , Bar , Bar Scene , Seating , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

The Arborist in Wellington Menu

Nearby Sample Menus

The Arborist

Wellington Region > Wellington > The Arborist

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

166 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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