The Arborist in Wellington Menu

DAY & NIGHT MENU DAY & NIGHT MENU
  • Market fish POA
  • Ceviche $13
    • lime, coconut, coriander, house made focaccia
  • Seared beef $14
    • rosemary, pine needle ash, candied beetroot, handpicked nasturtium
  • Lamb neck $14
    • moroccan spices, tzatziki, jus, wood sorrel flower
  • Wild venison backstrap $17
    • garlic, thyme, spiced kumara foam, kumara crisps
  • Crispy pork belly $15
    • celeriac purée, japanese honey suckle
  • Crispy tofu $10
    • sticky ginger soy glaze
  • Jerk chicken $13
    • jamaican marinated boneless thigh
  • Salt & pepper squid $12
    • wasabi kewpie & coconut
GREENS GREENS
  • New Season Asparagus POA
  • Superslaw $8
    • kale, carrot, red onion, corn, nuts, cabbage, fix n fog peanut butter, nuts, seeds.
  • Roasted root vege $8
    • love honey, thyme, dandelion leaves
  • Ancient grain salad $9
    • quinoa, buckwheat, amaranth, pomegranate, nuts, mint
  • Grilled broccolini $8
    • toasted almonds, wild turnip, lemon, basil
  • Watermelon $9
    • feta, strawberry, mint, onion, nuts, seeds
  • Stuffed mushrooms $11
    • confit portabella, chickpea, broccoli, zucchini, parmesan
  • all salads can be made vegan N/A
TUMMY FILLERS TUMMY FILLERS
  • Grilled flat bread $7
    • poppy seed, bull kelp & kawakawa powder, hummus
  • Foraged gnocchi- $9
    • potato, onion weed, lemon wood, sundried tomato
  • Polenta chips $9
    • rosemary, thyme, garlic, shallots, tomato relish
  • Bone marrow $8
    • pomegranate, parsley, onion salad, focaccia
  • Parmesan frieskewpie mayo $8
  • Fried potato & gravy $7
BURGERS BURGERS
  • Lumberjack burger $14
    • Double beef, cheese, house pickles, special sauce
  • Hot bird burger $14
    • Fried chicken, jalapenos, cheese, hot sauce, milk bun
  • Tree lover $14
    • chickpea, broccoli, zucchini patty, relish, aioli, milk bun
  • Chefs burger POA
    • changes weekly
  • Side of parmesan fries small $4
  • All burgers can be served on lettuce bun N/A
BAR BITES BAR BITES
  • Parmesan fries $8
    • with kewpie mayo
  • Crispy chilli chicken $7
    • steamed bun with pickled veges
  • Southern fried chicken (or Korean chicken) with hot sauce and blue cheese dip or Smokey maple $15
  • Tamari and sweet chilli Nuts and seeds $6
  • Salt and pepper squid $ $12
    • wasabi kewpie & coconut
  • Southern fried halloumi chips $11
  • Popcorn cauliflower $8
    • with garlic yoghurt
  • Crispy Tofu $10
    • sticky ginger soy glaze
  • House made onion rings $7.5
  • Flat bread $7
    • with garlic herb butter
  • Bone Marrow $12
  • Polenta chips $9
  • Vege burger balls $10
  • Prawns $15
    • cream, garlic, coriander, chilli served with grilled sourdough
BREAKFAST BREAKFAST
  • Fully Loaded BLOODY MARY $20
    • With Streaky bacon, slider, cheese, fried gherkin
  • Toast & Spreads $7
    • grainy or sourdough with your choice spreads, fix & fogg peanut butter or house preserves
  • Turkish Eggs $14
    • soft poached, savoury Greek yoghurt, chilli nut butter, toasted coriander seeds and grainy toast
  • Scrambled Eggs 2.0 $12
    • wood sorrel, chives, basil oil, grainy toast
  • Poached Eggs $10
    • served on foccacia
  • Add new season asparagus and hollandaise $5
  • Fruit Salad $10
    • honey, yoghurt, freeze dried berries, nuts & seeds
  • Muesli Bowl $12
    • toasted muesli, honey, yoghurt, berry compote, freeze dried berries, nuts, seeds
  • House Made Crumpets $16
    • lemon curd, strawberries, mascarpone, freeze dried berries
  • Lumberjack Breakfast $22
    • eggs, bacon, chorizo, beans, slow roasted tomato, kumara hash, sourdough
  • Vege Lover $22
    • eggs, stuffed mushroom, halloumi, beans, slow roasted tomato, kumara hash, avocado, grainy bread
  • Lamb & Kumara Hash $18
    • fried egg, edamame beans, spinach, jus
  • Mushroom Ragout $18
    • exotic wild mushrooms, panko crumbed poached egg, chives, grainy bread
  • Smashed Avo $15
    • avocado, spring onion, coriander, blistered cherry tomatoes, goats feta, grainy bread
  • Scrambled Tofu $14
    • orange, sesame, wilted nasturtium leaf, coriander, avocado grainy bread
ADD ON ADD ON
  • Slow roasted tomato $4
  • Guacamole $4
  • Chorizo $4
  • Mushroom Ragout $5
  • Garden salad $4
  • Bacon $5
  • Hash brown $4
  • Prosciutto $4
  • Burger + Parmesan fries +Monteiths pale ale $25
BURGERS BURGERS
  • Lumberjack burger $14
    • Double beef, cheese, house pickles, special sauce
  • Hot bird burger $14
    • Fried chicken, jalapenos, cheese, hot sauce, milk bun
  • Tree lover $14
    • chickpea, broccoli, zucchini patty, relish, aioli, milk bun
  • Chefs burger POA
    • changes weekly
  • Side of parmesan fries $4
  • All burgers can be served on lettuce bun N/A

Nearby Sample Menus

  • Cheesy Garlic Bread $5.00
  • 1/2 Rack & Chicken Wings $20.00
  • 1/2 Rack & Chicken Schnitzel $20.00
  • Paneer 65 $13
  • Chicken Fried Rice $12.50
  • Thousand Island $2.00
  • Half Rack $12.00
  • Veg Korma $12
  • A large bowl of paprika & salt dusted fries with aioli $9
  • Mussel escabeche $4.5 each
  • Alitas de pollo $14 / eight
    • chicken wings from the Josper with ajo blanco, mint & grapes
  • Bread with whipped olive oil $7
  • Alfajores $10
    • spiced shortbreads with dulce de leche ice cream & macerated berries
  • Grilled corn, paprika butter, lberico cheese $8
  • Torrone & sherry mousse $10
    • with chocolate & almond biscotti
  • Salad $11
    • mixed leaves, orange, black olives & salted almonds
  • -Toasted ciabatta (v) $4.00
  • Kumara, leek & halloumi espétinhos w. smoked paprika tomato chutney (3 skewers, v, g/f) $15.00
  • -Green salad (v, v*, g/f) $6.00
  • ●The VBM (v) $15.00
    • swap pork patty for potato & herb latke
  • Pork belly sliders w. latin slaw, smoked paprika tomato chutney, chili mayo $14.00
  • Vege burger (v, v*) $20.00
    • black bean & cashew patty, smoked mozzarella, broccoli hummus, pickled beetroot, latin slaw w. fries & chili mayo
  • V = Vegetarian / V* = Vegan Or Available On Request / G/F = Gluten Free Or Available On Request;
  • sprouts (v, v*, g/f) $7.00
  • Mixed Olives $8.90
  • Todays choice of ripened cheeses served with fig & walnut compote- Pico, Beaufort, Roquefort (50gms per portion) $10.90
  • Tarakihi, miso, pickled shiitake, noodles, clam mayo, spring onion oil $34.90
  • Beef Fillet, Café de Paris butter, fries $38.90
  • Snapper, tomato & chickpea ragout , cavolo nero, scampi emulsion $38.90
  • Pan-fried Prawn tails, garlic butter sauce, lemon, Italian parsley & tagliatelle $22.90
  • Corn fed Duck liver Pâté, Pedro Ximénez syrup, feijoa & saffron chutney $18.90
  • Roasted Cauliflower soup, shiitake mushrooms, black garlic, walnut, truffle oil (vego) $19.90
  • Haloumi & Hash Stack, Potato, Capsicum & Zucchini $16
  • Burger with House $22
  • Sticky Pork Belly Sandwich $15
  • Vegetable Pasta, Portobello Mushroom, Aubergine, Napoli Sauce $25
  • Cauliflower & Blue Cheese Soup $12
  • Roasted Chicken, Chorizo & Capsicum Risotto $29
  • Smashed Avocado & Feta, Poached Egg on Grain Bread $14
  • Calamari, Fennel & Orange Salad, Lemon Dressing $16
  • Farmhouse fried noodles $13.50
  • Dongpo pork $16.50
  • Chicken gristle $2.00
  • Sichuan spicy tripes $10.50
  • Pork ribs & vermicelli with pickled cabbage $15.50
  • Pork $1.50
  • Crispy squid with spicy salt $15.50
  • Pork kidney $2.00
  • 67 Preserved Egg and Pork Congee $8.50
  • 66 Seafood Congee $9.00
  • 37 Crispy Skin Chicken $15.00
  • 19 Brisket $9.00
  • 46 Beef Ginger and Spring Onion $15.00
  • 80 Fried Rice (BBQ pork, Chicken, Shrimps) $11.00
  • Small $4.50
  • 1 Roast Duck Whole $35 Half $18
  • 52. EXTRA RICE $2.50
  • 21. CHICKEN SAAGWALA $14.50
    • Simmered in subtly spiced spinach gravy.
  • 48. SABJI KOLHAPURI $13.90
    • Season mixed vegetables cooked with herbs and spices and touch of home made cottage cheese.
  • 74. MANGO LASSI $4.00
    • Yogurt and mango flavored smoothies makes people feel fresh and cool.
  • 11. GOLDEN FRIED KING PRAWNS $11.90
    • King prawn marinated with tempura batter and deep fried until crispy.
  • 13. BUTTER CHICKEN $15.00
    • A chicken delicacy half cooked the tandoori way, the other finished in a curry way. A creamy tomato flavored curry with a touch of pepper for a delicate plate.
  • 6. CHICKEN TIKKA $9.50
    • Boneless chicken fillet marinated overnight and cooked in the Tandoori oven.
  • 58. TANDOORI ROTI $3.00
    • Whole meal bread made in Tandoor
  • Stir Fried Mixed Vegetables with Beef on Rice
  • Sliced chicken in Singapore Sauce with Rice
  • Beef Fried Rice $12.50
  • Stir Fried Singaporean Mee Hoon
  • Chicken Kway Teow
  • Tai Chicken with Rice
  • Sliced Fish in Singapore Chilli Sauce with Rice
  • Hot & Spice Chicken
  • HALLOUMI BURGER $18.00
    • HALLOUMI, ROASTED MUSHROOM, BABY SPINACH, ZUCCHINI RELISH, GARLIC AIOLI
  • 1/2 doz $10.00
  • Chipotle mayo
  • Extra mayo $4.00
  • SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING $18.00
  • 1 doz $18.00
  • Honey, soy and ginger
  • Classic buffalo sauce
  • Chicken $4.30
  • Chicken avocado croissant $5.20
  • Bacon & egg $4.10
  • Chicken salad croissant $5.20
  • Ham & cheese croissant $3.70
  • Chicken avocado $4.60
  • Steak roll
  • Ham & egg $4.00
  • Whanga Burger $18.00
    • 160g Pure Beef Pattie, Bacon, Egg, Cheese, Onion, Salad, Mayo & Tomato Sauce - With a Side of Chips $20.00
  • Cheeseburger $12.00
    • Bun, beef pattie and cheese & a side of chips
  • Venison Sausages $24.00
    • Pure southern Venison with mashed potato & peas.
  • Savoury Omelette $19.00
    • 3 x Eggs, Ham, Mushrooms, Onions, Tomato, Capsicum & Cheese
  • Chicken $19.00
    • Fresh green Salad with grilled Chicken topped with Plum sauce
  • Spiders $6.00
    • Ice cream with a can of Sprite, L & P or coke
  • All Day Breakfast $20.00
    • Bacon, Mini Sausages, Baked Beans, Mushrooms, 2 x Eggs, Hash Browns, Tomato & Toast
  • Hot Dog & Chips $9.00
    • Battered deep fried hot dog on a stick & a side of chips
  • BBQ Chicken $18.00
  • Curly Fries with Tomato Sauce $9.50
  • ●Pizza
  • ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
  • Margherita $15.00
  • Chunky Chips with Tomato Sauce $9.50
  • Eggs on Toast $8.50
    • Your choice of Fried/Poached or Scrambled
  • Stuffed Potato with Chilli Beans $10.50
    • Served with our homemade tomato relish and sour cream.
  • Small (up to 3 choices) $9.50
  • Risotto $9.5 Small / $12.5 Large
    • Changes daily
  • Egg Butties $5.00
  • Spinach & Feta Pie $10.50
    • Served with our homemade beetroot relish.
  • Chunky Slice of Toast $4.50
    • With your choice of spread
  • Spinach & Avocado
    • With our homemade lemon dressing.
  • Freshly brewed coffee and a selection of tea and herbal infusions
  • Assorted flavours of yoghurt, milk and soy milk
  • Assorted fresh juice
    • selection including orange, grapefruit, tomato and apple
  • A selection of continental meats and cheeses
  • Assorted jams
    • spreads, dips and condiments
  • Omelette
    • with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum
  • French toast
    • accompanied by cinnamon sugar and maple syrup
  • Freshly baked danishes,
    • croissants, bagels, assorted muffins & a selection of sliced bread
The Arborist

The Arborist

location

Address

166 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

049316161

clock

Opened hours

Monday: 7:00 AM – 12:00 AM, Tuesday: 7:00 AM – 12:00 AM, Wednesday: 7:00 AM – 12:00 AM, Thursday: 7:00 AM – 12:00 AM, Friday: 7:00 AM – 3:00 AM, Saturday: 8:00 AM – 12:00 AM, Sunday: 8:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Breakfast , Diner , European , Gluten Free , Kiwi , New Zealand , Pub Food , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  Bar ,  Bar Scene ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
166 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand