The Arborist in Wellington Menu

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Market fish POA
Ceviche $13
- lime, coconut, coriander, house made focaccia
Seared beef $14
- rosemary, pine needle ash, candied beetroot, handpicked nasturtium
Lamb neck $14
- moroccan spices, tzatziki, jus, wood sorrel flower
Wild venison backstrap $17
- garlic, thyme, spiced kumara foam, kumara crisps
Crispy pork belly $15
- celeriac purée, japanese honey suckle
Crispy tofu $10
- sticky ginger soy glaze
Jerk chicken $13
- jamaican marinated boneless thigh
Salt & pepper squid $12
- wasabi kewpie & coconut

New Season Asparagus POA
Superslaw $8
- kale, carrot, red onion, corn, nuts, cabbage, fix n fog peanut butter, nuts, seeds.
Roasted root vege $8
- love honey, thyme, dandelion leaves
Ancient grain salad $9
- quinoa, buckwheat, amaranth, pomegranate, nuts, mint
Grilled broccolini $8
- toasted almonds, wild turnip, lemon, basil
Watermelon $9
- feta, strawberry, mint, onion, nuts, seeds
Stuffed mushrooms $11
- confit portabella, chickpea, broccoli, zucchini, parmesan
all salads can be made vegan N/A

Grilled flat bread $7
- poppy seed, bull kelp & kawakawa powder, hummus
Foraged gnocchi- $9
- potato, onion weed, lemon wood, sundried tomato
Polenta chips $9
- rosemary, thyme, garlic, shallots, tomato relish
Bone marrow $8
- pomegranate, parsley, onion salad, focaccia
Parmesan frieskewpie mayo $8
Fried potato & gravy $7

Lumberjack burger $14
- Double beef, cheese, house pickles, special sauce
Hot bird burger $14
- Fried chicken, jalapenos, cheese, hot sauce, milk bun
Tree lover $14
- chickpea, broccoli, zucchini patty, relish, aioli, milk bun
Chefs burger POA
- changes weekly
Side of parmesan fries small $4
All burgers can be served on lettuce bun N/A

Parmesan fries $8
- with kewpie mayo
Crispy chilli chicken $7
- steamed bun with pickled veges
Southern fried chicken (or Korean chicken) with hot sauce and blue cheese dip or Smokey maple $15
Tamari and sweet chilli Nuts and seeds $6
Salt and pepper squid $ $12
- wasabi kewpie & coconut
Southern fried halloumi chips $11
Popcorn cauliflower $8
- with garlic yoghurt
Crispy Tofu $10
- sticky ginger soy glaze
House made onion rings $7.5
Flat bread $7
- with garlic herb butter
Bone Marrow $12
Polenta chips $9
Vege burger balls $10
Prawns $15
- cream, garlic, coriander, chilli served with grilled sourdough

Fully Loaded BLOODY MARY $20
- With Streaky bacon, slider, cheese, fried gherkin
Toast & Spreads $7
- grainy or sourdough with your choice spreads, fix & fogg peanut butter or house preserves
Turkish Eggs $14
- soft poached, savoury Greek yoghurt, chilli nut butter, toasted coriander seeds and grainy toast
Scrambled Eggs 2.0 $12
- wood sorrel, chives, basil oil, grainy toast
Poached Eggs $10
- served on foccacia
Add new season asparagus and hollandaise $5
Fruit Salad $10
- honey, yoghurt, freeze dried berries, nuts & seeds
Muesli Bowl $12
- toasted muesli, honey, yoghurt, berry compote, freeze dried berries, nuts, seeds
House Made Crumpets $16
- lemon curd, strawberries, mascarpone, freeze dried berries
Lumberjack Breakfast $22
- eggs, bacon, chorizo, beans, slow roasted tomato, kumara hash, sourdough
Vege Lover $22
- eggs, stuffed mushroom, halloumi, beans, slow roasted tomato, kumara hash, avocado, grainy bread
Lamb & Kumara Hash $18
- fried egg, edamame beans, spinach, jus
Mushroom Ragout $18
- exotic wild mushrooms, panko crumbed poached egg, chives, grainy bread
Smashed Avo $15
- avocado, spring onion, coriander, blistered cherry tomatoes, goats feta, grainy bread
Scrambled Tofu $14
- orange, sesame, wilted nasturtium leaf, coriander, avocado grainy bread

Slow roasted tomato $4
Guacamole $4
Chorizo $4
Mushroom Ragout $5
Garden salad $4
Bacon $5
Hash brown $4
Prosciutto $4
Burger + Parmesan fries +Monteiths pale ale $25

Lumberjack burger $14
- Double beef, cheese, house pickles, special sauce
Hot bird burger $14
- Fried chicken, jalapenos, cheese, hot sauce, milk bun
Tree lover $14
- chickpea, broccoli, zucchini patty, relish, aioli, milk bun
Chefs burger POA
- changes weekly
Side of parmesan fries $4
All burgers can be served on lettuce bun N/A

Nearby Sample Menus

Rib eye steak, potato, red cabbage, duck pate $34
Olives $6
Monk fish, prawn brochette, lemon butter $17
Scallops, black pudding, potato $15
Crackling $6
Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
Lambs fry, bacon, potato, onion rings $28
Duck liver pate $14

Shredded Duck with Chinese Mushroom S $5 / L $9.50
Served with steamed rice
Pan Fried Pork Dumplings $8.50 1/2 doz. / $14.90 1 doz.
Garlic & Salt Pepper Spare Ribs / Spare Ribs in Sweet & Sour Peking Sauce / Sweet & Sour Pork / Sweet & Sour Chicken / Lemon Chicken $15.00
Spicy / Shredded Pig Ear $10.00
Fu-Jian Fried Rice (pork,shrimp, & vegetable in oyster sauce) / Curry Coconut Cream Beef or Chicken on Steamed Rice $13.90
Curry Wontons $12.90
Marinated Minced Pork on Rice $9.50

Sashimi Donburi $11.50/$9.50
Teriyaki Chicken $11.50/$9.50
Salmon Sashimi Mixed Sashimi 10 pieces $11.50
Spicy Chicken $11.50/$9.50
Teriyaki Beef $11.50/$9.50
Sweet Chily Chicken $11.50/$9.50
Chicken Katsu $11.50/$9.50
Teriyaki TofuSpicy Tofu $11.50/$9.50

Prawn Spring Rolls $6.90
- 5 pcs
Seafood Noodle Soup $14.50
Panang Curry (spicy) $12.90
Satay Sauce $12.90
- chicken, beef or pork
Green Curry (spicy) $12.90
- chicken, beef or pork
Chilli Chicken (spicy) $12.90
- chicken, beef or pork
Vegetables*
Basil Chicken (spicy) $12.90
- chicken, beef or pork

The Tasting Room spicy cheese fondue with grilled toast $15.00
All of our burgers are served on a house made bun. Add shoestring fries $4.00
Green beans with bearnaise $8.00
Pork belly with kumara puree, baby carrots, grilled peaches & jus $26.00
Roasted lamb rack with eggplant puree, sprouts & walnuts $30.00
Creme brulee with pistachio biscotti & pressed rhubarb $10.00
Crispy polenta chips with honey mayo $12.00
Lavendar Eton mess with fresh berries & whipped cream $10.00

Corn fritters w lime chilli coriander $14,00
Shoestring fries $7,50
Agria potato skins $16,00
- Bacon , cheese , sour cream
Porridge $11,00
- Roiled oats , brown sugar, toasted almonds season's fruits
Streaky bacon , sausage , smoked salmon $5,00
Mussels (GF) $13,00
- Half shelled w white wine & garlic
Shoestring fries $7,50
Agria potato hand cut chips $8,50
- W cajun seasoning

Tawa $9 / $17
- Ham, pineapple, mozzarella, tomato base
Roseneath $10 / $18
- Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
Thordon $21.00
- Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
Courtney place $20.50
- Chorizo, salami, roasted capsicum, chillies, mozzarella, olives, chilli oil, tomato base
Miramar $23.50
- Prosciutto, sundried tomato, olives, rocket, mozzarella, balsamic glaze, tomato base
Lyall bay $10 / $20
- Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
Brooklyn $20.50
- Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
Wooden spoon ice cream sandwich $6.95

Warm Chia Seed Porridge, Blackberries, Coconut, Almond, Ancient Grains $14
Veggie Breakfast - Smashed Avocado, Spinach + Kale, Portabello Mushroom, Campfire Beans, Hashbrown, Free Range Eggs, Fresh Herbs $20
Portabello Mushrooms, Whipped Feta, Fried Oregano, Sticky Balsamic $15
Todays Fish With Poached Prawns, Mussels, Jersey Bennies, Sugar Snap Pea And Herb Salad $29
Eggs Benedict With Streaky Bacon, Hollandaise Sauce $17
Hollandaise Sauce $2
Falafel And Roasted Mushroom Burger With Whipped Feta, Cos Lettuce, Fresh Herbs And Handcut Fries $20
Summer Staple - Strawberries, Ice Cream And Cream $12

Smashed avocado mint & lemon on toast w poached eggs. Add bacon$3.00 $15
Hot apple and pomegranate juice $4
Gingerbread toasted w rhubarb compote & yoghurt $12
Bacon sammie $5
Toasted sour dough 7 seedor bagel with breakfast spreads $6
Grilled chorizo, smoked tomatoes, potato bravas & ailoli. Add egg $3.00 $17.50
The Deli B.L.T.Bacon swiss cheese and tomato on sourdough $15
Poached eggs, colcannonan and white pudding N/A

Bibim Bab / Hot Pot Bibim Bab $16.00
- Mixture of vegetables, chili paste, sesame oil, steamed rice
Gamja Tang $40.00
Yangnyem Chicken $20.00
- Fried chicken with spice
Haemul Tang $45.00
- (serves 2 person) Mixed seafood & vegetables, casserole in seafood stock steamed rice, side dishes
E-2 Vegetable Pan Cake
Main:
- Beef, chicken bbq and pork with steamed rice, miso soup, side dishes
Kimchi Ra Myun $12.00
- Spice noodle or mild udong style
Mandu Kuk (Dumpling Soup) $16.00
- Dumpling in rich beef stock

Local Cheese Selection with Crackers & Dried Fruit $26.00
Crispy Fries Salt and Pepper Squid with Lemon, Aioli & Greens $14.00
Ice Cream Sunday $12.50
- Caramel, chocolate or Berry Sauce Flavours
Tequila and Lime Infused Chicken Served with Roasted Kumara, Greens Avocado & Spinach Salsa (GF) $28.00
Chargrilled Bread & House Dips (V) $10.00
NZ Wild Black Paua Fritter House Made with Aioli & Green Salad Garnish $28.00
Garlic Bread (V) $10.00
Prime NZ Scotch Fillet Marinated in Red wine, Honey & Black pepper with gourmet pesto, potatoes, greens & star Anise Jus (GF) $34.00

Pegasus Bay “Finale” Noble Semillion 375Ml $72
Killer Burger $19
- Beef burger topped with mozzarella, bacon, killer pickles, jalapenos, lettuce, onion, tomato. Served with fries
Cajun Fries, Tomato Sauce, Chipotle Aioli $9
Lemon +Dill Fish Cakes $16
- Tartare sauce and salad
Taylors Fine Ruby Port $12
Margherita Pizza $19
- Fresh tomato sauce, mozzarella, fresh basil
Piccante $20
- Fresh Tomato Sauce, Lyonnaise Onions, Piccante Italian Salami, Garlic Prawns, Mozzarella
Luigi $18
- Fresh Tomato Sauce, Pancetta, Italian Salami, + Mozzarella

Parsley and garlic butter mushrooms $4
Chewy muesli $12.50
- honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
Soup of day $10
Baked eggs benedict $13
- served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
Black pudding $6
Dukkan beed salad $19
- marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
Almond pancakes $16.50
- served with caramelized banana and almond butter
Spinach $2

Gravy $6.00
Lamb & pea potato top $8.00
Beef & mushroom $8.00
Choc brownie w ice cream $12.00
Beef, lamb or pork melt $16.00
Beef, lamb or pork sandwich $16.00
Pork & kumara $8.00
Dirty peas $12.00

Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
Freshly brewed coffee and a selection of tea and herbal infusions
Assorted fresh juice
- selection including orange, grapefruit, tomato and apple
Freshly baked danishes,
- croissants, bagels, assorted muffins & a selection of sliced bread
Omelette
- with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum
Whitby’s Breakfast Special of the Day
- Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti

The Arborist

Wellington Region > Wellington > The Arborist

Address

166 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

049316161

Email

arborist@trinitygroup.co.nz

Opened hours

Monday: 7:00 AM – 12:00 AM, Tuesday: 7:00 AM – 12:00 AM, Wednesday: 7:00 AM – 12:00 AM, Thursday: 7:00 AM – 12:00 AM, Friday: 7:00 AM – 3:00 AM, Saturday: 8:00 AM – 12:00 AM, Sunday: 8:00 AM – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Breakfast , Diner , European , Gluten Free , Kiwi , New Zealand , Pub Food , Vegan , Vegetarian

Features

Mastercard , Visa , Reservations , Breakfast , Waitstaff , Cash , Groups , Bar , Bar Scene , Seating , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

The Arborist in Wellington Menu

Nearby Sample Menus

The Arborist

Wellington Region > Wellington > The Arborist

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

166 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Wellington Restaurants

Wellington Region Restaurants

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