The Green Man in Wellington Menu

SNACKS SNACKS
  • Chicken Wings $15.50/ $23.50/ $40.50
    • BBQ, Suicidal, Dante's Inferno or Total Molecular Disintegration(1/4KG/ 1/2KG/ 1KG)
  • BBQ Ribs $17.00/ $33.50
    • Twice Cooked Pork Spare Ribs with Dry Rub and Chipotle BBQ Sauce (Entree Size/ Main Size)
  • Parmesan Bread $15.00
    • Parmesan Pizza Bread with Fresh Dips
  • Bruschetta $19.00
    • Diced Tomato, Red Onion, Garlic, Feta and Basil
  • Beef Kebabs $14.00
    • Cajun and Rosemary Black Angus Beef Kebabs with Aioli
  • Green Man Fried Chicken $16.00
    • Buttermilk Crumbed Chicken Thigh with Special Green Man Sauce
  • Crumbed Calamari $15.50
    • With Chilli Mayo and Lemon
  • Beef Nachos $18.50
    • Spicy Beef Mince with Chilli Beans served on Corn Chips, Guacamole, Salsa, Melted Cheese and Sour Cream
  • Spicy Prawns $18.00
    • Prawns Sauteed with Garlic Butter, Chilli and Coriander served with Fresh Bread
  • Sliders $14.00
    • Pulled Pork with Chipotle BBQ Sauce and Slaw
  • Paua Fritters $19.00
    • 250g Paua Fritters with Lemon and Aioli
MAINS MAINS
  • Seafood Chowder $22.50
    • Diced Fresh Local Fish, Shellfish and Prawns served with Toasted Ciabatta
  • Market Fish $30.00
    • Crispy Skin Fresh Fillet on Whipped Garlic Mash with Spicy Lemongrass and Coconut Broth, Cherry Tomato and Grilled Zucchini
  • Beef Schnitzel $23.50
    • Black Angus Beef Schnitzel on Whipped Garlic Mash with Red Wine Jus and White Truffle and Dijon Mustard
  • Cheeky Pot Pie $24.50
    • Beef Cheek and Cheese Pie, served with Fries and Aioli
  • Fish & Chips $26.00
    • Beer Battered Fish Served with Petit Salad, Fries, Tartare Sauce and Lemon
  • GM Cheeseburger $24.00
    • Beef Patty with Bread & Butter Pickles, Melted Cheese and GM Sauce
  • The Texan Burger $25.50
    • The GM Cheeseburger with Chipotle BBQ Sauce, Onion Rings and Bacon
  • The Widowmaker Burger $26.00
    • The GM Cheeseburger with Buttermilk Chicken and Bacon
  • Halloumi Burger $22.50
    • Zany Zeus Halloumi with Beetroot, Rocket, Pesto and Tomato Relish
  • Holy Guacamole Burger $25.00
    • Buttermilk Chicken with Corn Chips, Salsa, Guacamole and Spicy Aioli
  • Steak Sammy $22.00
    • Seared Black Angus Rump with Rocket, Tomato, Horseradish Cream and Onion Gravy in a Chilli Corn Roll
  • You're Pulling My Leg $21.00
    • Braised Pulled Pork Shoulder with Pineapple Slaw in a chilli Corn Roll
  • Virgin Mary Pizza $25.00
    • Cheese, Cherry Tomato and Fresh Basil
  • Smoking Chick Pizza $25.00
    • Smoked Chicken, Capsicum, Camembert and Apricot Sauce
  • CPR Pizza $25.00
    • Chorizo, Pepperoni and Rocket
  • Calamari Salad $19.50
    • Panko Crumbed Squid served with a lime, Chilli and Vietnamese Mint Dressed Salad and Crispy Noodles
  • Chicken Caesar Salad $21.50
    • Pan Fried Chicken Thigh with Cos Lettuce, Croutons, Bacon, a Poached Egg, Parmesan and Dressed with Traditional Caesar Dressing
  • Bangers & Mash $23.50
    • Pork and Sage Sausage on Whipped Garlic Mash with Red Wine Jus, Sauerkraut and Crackling
  • Pork Belly $27.00
    • Twice Cooked Pork Belly served with Garlic Mash, Red Wine Braised Cabbage, Watercress, Apple Chutney and Jus
  • Fettuccini $21.00
    • Fettuccini in a Creamy Mushroom and Garlic White Wine Sauce with Shaved Parmesan Add Chicken 3
  • Rump Steak 250g $27.00
    • Grilled Black Angus Rump with Garlic Mash, Petit Salad, 2 Fried Eggs and Crispy Onion Rings
  • Lamb Shank $26.50
    • Red Wine and Thyme Braised Lamb Shank on Garlic Mash, Peas, Red Wine Jus and Mint Jelly.
  • Extra Shank $8.00
  • Blue Cheese & Walnut Tart $22.00
    • Blue Cheese, Walnut and Balsamic Onion Tart, served with Rocket, Pear and Fennel Salad
GRILL GRILL
  • 180g Beef Fillet $30.50
  • 300g Beef Fillet $41.50
  • 250g Sirloin $28.50
  • 500g Sirloin $39.50
  • 430g Rump $33.50
  • Hurricanes $33.50/ $39.50
    • 250g Rump Steak topped with BBQ Ribs or Man Up to a 425g Rump (Boy/ Man)
  • Sides n/a
    • Steamed Vegetables, Mashed Potato, Fries, Island Style Coleslaw and Green Salad with Vinaigrette
  • Sauces n/a
    • Mushroom Sauce, Creamy Peppercorn and Shallot Butter, Garlic and Herb Butter, Red Wine Jus and Bearnaise Sauce
  • Extra Sides Available $3.00
  • Jerk Chicken $24.50/ $34.50
    • Twice Cooked Jamaican Style Marinated Chicken served with Coleslaw and Mash (Half/ Whole)
DESSERTS DESSERTS
  • Malibu Panna Cotta $14.00
    • Malibu Panna Cotta with Caramelised Pineapple and Toasted Coconut
  • Boca Negra $14.00
    • Rich and Sticky Chocolate Brownie served with Anglaise and Vanilla Ice Cream
  • Sticky Date Pudding $14.00
    • Served with Butterscotch Sauce and Ice Cream
  • Ice Cream Trio $9.00
    • Home made, gluten free, and always changing!

Nearby Sample Menus

  • Scallops, black pudding, potato $15
  • Smoked chicken, caesar, quail egg $16
  • Oven baked fish, potato, beans, tomato & basil concasse $32
  • Beetroot carpaccio, brie, smoked pepper coulis $16
  • Monk fish, prawn brochette, lemon butter $17
  • Chicken burger, avocado mousse, bacon, brie, chips $26
  • Avocado mousse, feta, red onion bruschetta $16
  • Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
  • LEELANDS LAMB PIE $17.50
    • lamb & seasonal vegetables with gravy moppers
  • CHAR-GRILLED POLENTA BREAD $6.00
    • honey & pimenton butter
  • PAN-FRIED FISH $27.00
    • wilted spinach, creamed potatoes, crayfish & tomato oil
  • CHICKEN ROULADE NEW ORLEANS STYLE $25.00
    • chicken, prawn, chorizo, spiced rice & gumbo sauce
  • POTTED CHICKEN LIVER PATE $11.50
    • onion marmalade & toasts
  • SMOKED WINGS AND SKINS $13.00
    • chicken wings, pork crackling & potato skins
  • BUFFALO CHICKEN BURGER $18.50
    • pineapple salsa, avocado mayo, hot sauce & fries
  • MAC ‘N’ CHEESE $13.00
    • Swiss browns, tomato, pesto & salad
  • Onion Bhajia $8.00
    • Onion pieces dipped in spicy batter and fried.
  • Pulau Rice
    • Mildly spiced fried rice.
  • Butter Chicken $18.50
    • Smoked roasted tondoori chicken cooked with cream, honey and tomatoes. Loved by many.
  • Coconut Rice
    • A perfect example of authentic South Indian cuisine.
  • Chicken Korma (Mild) $18.50
    • Boneless chicken pieces cooked in cream finished with cashew nuts
  • Murgh Masalam (for one) $31.00
    • This Tandoori dish represents tender chicken on the bone barbecued on skewers, over flaming charcoal in the Tondoor, then garnished with a Masala sauce of delicate herbs and rich unique home prepared spices. Medium or hot, served with: Onion Kulcha, Pullau Rice Poppadom & Chutney
  • Onion Salad $6.00
    • Diced onions, cucumber, carrots and tomatoes with spice.
  • Saag Gosh $18.50
    • Diced lamb cooked with green herbs and spinach
  • 5 fish and 2 chips $20.50
  • Quarter $4.40
  • Lasagna square $2.80
  • Spicy lamb $5.90
  • Home made fritters
  • Scallop (each) $1.80
  • Dim sim (each) $1.40
  • Combination $12.90
  • Samosa (Vegetarian 2 pieces) $6.00
    • Deep fried pastry filled with potatoes, mild spices and green peas.
  • Prawn Jalfrazi $13.00
    • Prawns cooked with juliennes of onion, tomato and capsicum tempered with pounded coriander and cumin seeds.
  • Kachumber Salad $4.50
    • Diced cucumber, tomatoes, carrots, onions with coriander & touch of lemon juice & spices.
  • Saag Paneer $11.90
    • Fresh Indus made cottage cheese cubes simmered in subtly spiced spinach gravy.
  • Chickpea Salad $4.50
    • Boiled chickpeas mixed with chopped onions, tomatoes seasoned with fresh coriander, lemon juice and chat masala.
  • Mutter Paneer $10.90
    • Indus made cottage cheese cubes and peas in onion and tomato gravy.
  • Raita $3.50
    • Yoghurt mixed with cucumber & mild spices.
  • Extra Flavoured Naan $3.00
    • Naan stuffed with cheese or garlic & baked in the tandoor.
  • Tempura Vegetable Soba Standard $9.50
  • Large Standard $13.40
  • Regular Standard $13.40
  • Regular Standard $9.80
  • Regular Combo $11.50
  • Regular Standard $14.50
  • Large Combo $15.10
  • Regular Standard $9.80
  • SUPER SHRIMP CRAB SALAD $9.50
  • FAMILY BENTO $22.50
    • salmon or chicken
  • BROWN RICE COMBO $8.90
  • UDON NOODLE $8.90
    • thick noodles, soup, wakame, spring onions, inari
  • SEAFOOD SUPREME $11.90
  • 6 DUMPLINGS $6.00
  • 12 DUMPLINGS $9.50
  • TERIYAKI CHICKEN DON $11.90/$13.90
    • teriyaki chicken, rice, salad, pickle, ginger, mayo(regular/large)
  • Lamb Saagwala $18.50
    • Tender lamb simmered in spinach and special herbs and spices
  • Lamb Vindaloo $18.50
    • Highly spiced boneless lamb dish cooked in spicy vindaloo paste
  • Chicken Korma $18.50
    • Boneless chicken pieces simmered in creamy cashew gravy and ground spices
  • Chicken Saagwala $17.90
    • Boneless chicken simmered with subtly spiced spinach gravy
  • Fish Saagwala $19.90
    • Boneless skinless fish fillets simmered in spinach and special herbs and spices
  • Vegetable Kolapuri $16.50
    • Mixed vegetables cooked with coconut, fresh ground and whole spices. A specialty of South India
  • Vegetable Samosa $6.90
    • Deep fried triangular pastry filled with spice vegetables
  • Chicken Madras $17.90
    • Boneless chicken cooked with exotic ground spices and coconut cream
  • Lemon Chocolate Cheesecake $16.00
    • Baked lemon cheesecake sandwiched between two rich chocolate layers. A favourite.
  • Trio Of Ice Creams $14.50
    • Choose THREE of our delicious ice creams, made on the premises – chocolate, cookies ‘n coffee, honey hokey pokey, maple & walnut, passionfruit or licorice. Served to you in a sweet tuille biscuit basket.
  • Caramel And Hazelnut Torte $16.50
    • A hazelnut top with a gooey caramel middle and sweet pastry bottom served warm with vanilla ice cream.
  • Toasted Muesli $9.00
    • Served with fruit and yoghurt.
  • French Toast $15.00
    • Served with cinnamon sugar, streaky bacon, banana and maple syrup.
  • Warm Pumpkin Salad $17.00
    • Roasted pumpkin, honey cured streaky bacon, pumpkin seed, marinated feta and a rosemary dressing.
  • Tiramisu $16.50
    • The classic Italian dessert. Savoiardi fingers soaked in marsala and espresso, layered with mascarpone. Yum!
  • Kids Ice Cream $8.00 / $5.50
    • 2 scoops of ice cream with chocolate sauce & cream. Chocolate / Vanilla
  • Pancakes w/ bananas & maple syrup $18.00
  • Free Range Chicken Liver Pate Platter w/ toast $14.50
  • Salmon Fillet served with fresh dill, salad & wedges $25.00 DF
  • Salmon Mashcake w/ a poached egg, hollandaise & salad $18.00
  • Soup of the Day served with GF & DF toast $15.00
  • Penne Pasta with basil pesto, honey manuka smoked bacon, marinated olives & parmesan cheese $18.00
  • Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50
  • Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
  • Pan Seared Scallops Gf* Df* $18.50
    • Served with apple and fennel salad and salted caramel.
  • Vanilla Pannacotta Df* $12.50
    • With almond milk and Balsamic strawberries.
  • Catch Of The Day Gf* Df* $29
    • Seasoned Lamb Rump with sweet potato puree, carrot, sugar snaps and cottage pie.
  • Vegetables $5
  • Portobello Mushrooms Gf* Df* $15.50
    • Over Mediterranean vegetables, grilled Halloumi and with handmade tomato sauce .
  • Bearnaise $1.50
  • St Louis Ribs $27
    • With house made smoked adobe BBQ sauce and served with spiced gourmet potatoes
  • Salt & Pepper Calamari Gf* Df* $13.50
    • With lemon and aioli.
  • Chunky Chips with Tomato Sauce $9.50
  • ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
  • Curly Fries with Tomato Sauce $9.50
  • Margherita $15.00
  • BBQ Chicken $18.00
  • ●Pizza
  • ●Your Waffle
    • Your Choice
  • Ice Cream $3.00
  • Almond/Hazelnut/Banana $2.00
  • Honey Kiss $5.00
    • Pure Brataki Fold Honey & Sour Passion Fruit Syrup
  • Chocolate/Nutella/Caramel/Strawberry/Honey/Maple Syrup/Peanut $1.00
  • Tropical Sunshine $6.00
    • Sweet & Sour Mango Sauce Topped With Roasted Coconut
  • Sweet Dream $6.00
    • Sticky Caramel Sauce, Roasted Sliced Almonds And Caramel Coffee
  • Banana Boat $7.00
    • Nutella Hazelnut Chocolate With Banana & Crunchy
  • PULLED PORK
    • 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
  • CRISPY POTATO
    • Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
  • CHICKEN
    • Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
  • FISH
    • Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
  • BACON or ​CORIANDER ​stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
  • Spicy tofu $8.50
  • Five spice beef $8.50
  • Lemongrass pork $8.50
  • Drink combo $10.50
  • Grilled chicken $8.50
  • The classic $8.50
  • Up size deal $11.50
The Green Man

The Green Man

location

Address

25 Victoria Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044995440

clock

Opened hours

Monday: 9:30 AM – 10:30 PM, Tuesday: 7:30 AM – 12:00 AM, Wednesday: 7:30 AM – 12:00 AM, Thursday: 7:30 AM – 12:00 AM, Friday: 7:30 AM – 3:00 AM, Saturday: 10:30 AM – 3:00 AM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , European , Gluten Free , Irish , Kiwi , New Zealand , Pub Food , Steakhouse , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Craft Beer ,  Venue for Hire ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Waitstaff ,  Takeout ,  Pool Table ,  Wine and Beer ,  Cash ,  Television ,  Groups ,  Nightlife ,  American Express ,  Lunch ,  Bar Scene ,  Accepts Discover ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Gaming Area ,  Local cuisine ,  Pub Quiz ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
25 Victoria Street, Wellington, Wellington, Wellington, 6011, New Zealand