The Green Man in Wellington Menu

SNACKS SNACKS
  • Chicken Wings $15.50/ $23.50/ $40.50
    • BBQ, Suicidal, Dante's Inferno or Total Molecular Disintegration(1/4KG/ 1/2KG/ 1KG)
  • BBQ Ribs $17.00/ $33.50
    • Twice Cooked Pork Spare Ribs with Dry Rub and Chipotle BBQ Sauce (Entree Size/ Main Size)
  • Parmesan Bread $15.00
    • Parmesan Pizza Bread with Fresh Dips
  • Bruschetta $19.00
    • Diced Tomato, Red Onion, Garlic, Feta and Basil
  • Beef Kebabs $14.00
    • Cajun and Rosemary Black Angus Beef Kebabs with Aioli
  • Green Man Fried Chicken $16.00
    • Buttermilk Crumbed Chicken Thigh with Special Green Man Sauce
  • Crumbed Calamari $15.50
    • With Chilli Mayo and Lemon
  • Beef Nachos $18.50
    • Spicy Beef Mince with Chilli Beans served on Corn Chips, Guacamole, Salsa, Melted Cheese and Sour Cream
  • Spicy Prawns $18.00
    • Prawns Sauteed with Garlic Butter, Chilli and Coriander served with Fresh Bread
  • Sliders $14.00
    • Pulled Pork with Chipotle BBQ Sauce and Slaw
  • Paua Fritters $19.00
    • 250g Paua Fritters with Lemon and Aioli
MAINS MAINS
  • Seafood Chowder $22.50
    • Diced Fresh Local Fish, Shellfish and Prawns served with Toasted Ciabatta
  • Market Fish $30.00
    • Crispy Skin Fresh Fillet on Whipped Garlic Mash with Spicy Lemongrass and Coconut Broth, Cherry Tomato and Grilled Zucchini
  • Beef Schnitzel $23.50
    • Black Angus Beef Schnitzel on Whipped Garlic Mash with Red Wine Jus and White Truffle and Dijon Mustard
  • Cheeky Pot Pie $24.50
    • Beef Cheek and Cheese Pie, served with Fries and Aioli
  • Fish & Chips $26.00
    • Beer Battered Fish Served with Petit Salad, Fries, Tartare Sauce and Lemon
  • GM Cheeseburger $24.00
    • Beef Patty with Bread & Butter Pickles, Melted Cheese and GM Sauce
  • The Texan Burger $25.50
    • The GM Cheeseburger with Chipotle BBQ Sauce, Onion Rings and Bacon
  • The Widowmaker Burger $26.00
    • The GM Cheeseburger with Buttermilk Chicken and Bacon
  • Halloumi Burger $22.50
    • Zany Zeus Halloumi with Beetroot, Rocket, Pesto and Tomato Relish
  • Holy Guacamole Burger $25.00
    • Buttermilk Chicken with Corn Chips, Salsa, Guacamole and Spicy Aioli
  • Steak Sammy $22.00
    • Seared Black Angus Rump with Rocket, Tomato, Horseradish Cream and Onion Gravy in a Chilli Corn Roll
  • You're Pulling My Leg $21.00
    • Braised Pulled Pork Shoulder with Pineapple Slaw in a chilli Corn Roll
  • Virgin Mary Pizza $25.00
    • Cheese, Cherry Tomato and Fresh Basil
  • Smoking Chick Pizza $25.00
    • Smoked Chicken, Capsicum, Camembert and Apricot Sauce
  • CPR Pizza $25.00
    • Chorizo, Pepperoni and Rocket
  • Calamari Salad $19.50
    • Panko Crumbed Squid served with a lime, Chilli and Vietnamese Mint Dressed Salad and Crispy Noodles
  • Chicken Caesar Salad $21.50
    • Pan Fried Chicken Thigh with Cos Lettuce, Croutons, Bacon, a Poached Egg, Parmesan and Dressed with Traditional Caesar Dressing
  • Bangers & Mash $23.50
    • Pork and Sage Sausage on Whipped Garlic Mash with Red Wine Jus, Sauerkraut and Crackling
  • Pork Belly $27.00
    • Twice Cooked Pork Belly served with Garlic Mash, Red Wine Braised Cabbage, Watercress, Apple Chutney and Jus
  • Fettuccini $21.00
    • Fettuccini in a Creamy Mushroom and Garlic White Wine Sauce with Shaved Parmesan Add Chicken 3
  • Rump Steak 250g $27.00
    • Grilled Black Angus Rump with Garlic Mash, Petit Salad, 2 Fried Eggs and Crispy Onion Rings
  • Lamb Shank $26.50
    • Red Wine and Thyme Braised Lamb Shank on Garlic Mash, Peas, Red Wine Jus and Mint Jelly.
  • Extra Shank $8.00
  • Blue Cheese & Walnut Tart $22.00
    • Blue Cheese, Walnut and Balsamic Onion Tart, served with Rocket, Pear and Fennel Salad
GRILL GRILL
  • 180g Beef Fillet $30.50
  • 300g Beef Fillet $41.50
  • 250g Sirloin $28.50
  • 500g Sirloin $39.50
  • 430g Rump $33.50
  • Hurricanes $33.50/ $39.50
    • 250g Rump Steak topped with BBQ Ribs or Man Up to a 425g Rump (Boy/ Man)
  • Sides n/a
    • Steamed Vegetables, Mashed Potato, Fries, Island Style Coleslaw and Green Salad with Vinaigrette
  • Sauces n/a
    • Mushroom Sauce, Creamy Peppercorn and Shallot Butter, Garlic and Herb Butter, Red Wine Jus and Bearnaise Sauce
  • Extra Sides Available $3.00
  • Jerk Chicken $24.50/ $34.50
    • Twice Cooked Jamaican Style Marinated Chicken served with Coleslaw and Mash (Half/ Whole)
DESSERTS DESSERTS
  • Malibu Panna Cotta $14.00
    • Malibu Panna Cotta with Caramelised Pineapple and Toasted Coconut
  • Boca Negra $14.00
    • Rich and Sticky Chocolate Brownie served with Anglaise and Vanilla Ice Cream
  • Sticky Date Pudding $14.00
    • Served with Butterscotch Sauce and Ice Cream
  • Ice Cream Trio $9.00
    • Home made, gluten free, and always changing!

Nearby Sample Menus

  • Banana fritters with ice cream $5.90
  • Pasembur (v) (gf) n/a
    • Warm asian salad topped with peanut sauce and vege fritters
  • Kapitan (mild) n/a
    • creamy curry with lemongrass & kaffir lime leaves
  • Otak-Otak $14.90
    • Steamed marinated fish fillets served with kerabu salad and jasmine rice
  • Taukua Sumbat (v) $6.90
    • Deep fried stuffed with asian slaw, served with our popular homemade peanut sauce
  • Curry Dish $5.90
  • Wed & Sat- Hokkien Mee $14.90
    • Prawns based soup noodle topped with prawns, egg, fishballs and pork ribs
  • Bihun Goreng (v)(gf)(pf) $13.90
    • Thin rice vermicelli fried with chicken & prawns, served with sambal
  • Mad dog ribs $16.50
    • Tender slow cooked beef short ribs with bourbon mash + salad greens
  • Gumbo $16.50
    • Traditional South Louisiana, brown roux soup with chicken & Andouille sausage, served with rice
  • Rice and red beans (Traditional style beans, slow cooked with a ham hock) $5
  • Corn Chips $8.50
    • With salsa and guacamole
  • Madam Ruby's crab dip $14
    • Crab, prawn & cheeses combined in a delicately spiced warm dip + corn chips
  • Key lime pie $8.50
    • Crumb base with sweet, lime mousse-like filling
  • Hastie’s Hot Wings $13.50
    • Spicy chicken wings with blue cheese sauce and celery sticks
  • Jambalaya $23
    • Chicken, prawn and Andouille sausage combined with a Creole tomato sauce to make this famous Louisiana dish
  • Bucatini vongole & bottarga $21.00
  • Pesce intero alla griglia $ market price
  • Fritti Romani:fried Roman things
  • Grigliata: grill meat platter
  • Verdure: vegies
  • Cavolfiore: cauliflower
  • Pesce: fish
  • Polletto: chicken
  • Chicken Schnitzel $19.00
    • With Swiss cheese, slaw & chipotle sauce
  • Seafood Chowder $16.00
    • With fresh fish, mussels & shrimps, lightly flavored with paprika, served with local artisan bread
  • Veggie (V) $17.00
    • With halloumi & chargrilled vegetables
  • oven baked free range chicken Salad $21.00
  • ADD curry sauce (V, GF) $10.00
  • Open Style Salmon Sandwich $14.50
    • “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
  • Thai green chicken curry (GF, V) $17.50
    • Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice
  • Bacon & Egg Buttie $12.50
    • Honey cured bacon, free range egg & mayo on Turkish flatbread
  • Scallops $18.00
    • Pan seared. Served on a salad bed with bacon, prawn twisters, dressed with a chilli and lime vinaigrette
  • Vegetarian $18.00
    • Capsicum, mushroom, onion, olives, tomato, feta and baby spinach
  • Bacon Melt $14.00
    • Grilled club sandwich, bacon, cheese, salad greens, served with fries
  • Fish of the Day $24.00
    • See our blackboards for this weeks special
  • Fries $5.00
  • Chicken and Cranberry $21.00
    • Chicken, brie and cranberry sauce
  • Italiano $21.00
    • Salami, pepperoni, anchovy, mushroom, olives, red onion and capsicum
  • Korma $21.00
    • Chicken, tomato, red onion, capsicum, mango chutney and spinach in a creamy korma sauce, finished with yoghurt and coriander
  • ROAST PORK WONTON $9.20
  • CURRY ROLL $2.50
  • COMBINATION $11.50
  • PINEAPPLE FRITTER $2.00
  • SHRIMP $10.80
  • COMBINATION $11.50
  • SPRING ROLL $2.50
  • ROAST PORK $9.80
  • Roasted Gourmet Potatoes $8
  • Free Range Chickenn, Spinach And Mushroom Risotto With Herb And Cheese Salad $24
  • Smokey Campfire Baked Beans, Chorizo, Coriander, Melted Mozzarella, Sour Dough Toast $18
  • Eggs Florentine With Wilted Spinach + Kale, Hollandaise Sauce $17
  • Eggs, Poached/Fried/Scrambled With Smoked Tomato Relish $10
  • Veggie Breakfast - Smashed Avocado, Spinach + Kale, Portabello Mushroom, Campfire Beans, Hashbrown, Free Range Eggs, Fresh Herbs $20
  • Eggs Benedict With Streaky Bacon, Hollandaise Sauce $17
  • Crumbed Mushroom Aranchini Balls With Aioli $15
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Pita Chips and Dip $3.90
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Cookie Fix $2.00
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • The Protein Pack $15.00
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Mince With Potato Top $2.90
  • Mini Vegetarian Quiche $2.90
  • White Bread $2.60
  • Ginger Crunch $3.20
  • Sultana & Bran $3.20
  • Blueberry Chocolate Chip $3.20
  • Savoury With Bacon & Salami $3.20
  • Chocolate Cup Cakes $3.60
  • Thai Curry Puff with Chicken & Vegetables (5) $8.50
  • Steamed Rice $3.00
  • Spicy Soup with Chicken or Beef $8.50
  • Roti $3.50
  • Spicy Prawn or Combination Seafood Soup $9.50
  • Deep Fried Thai Spring Rolls (5) $8.50
  • Chicken Soup with Lemon Grass & Cococnut Cream $8.50
  • Sweet & Sour Pork $14.50
  • Whittaker choc mousse cake $7.50
    • w/ cream or yoghurt
  • Slaw $5.00
    • w/ red pepper yoghurt
  • Lightly buttermilk fried chicken thigh burger $17.50
    • w/ tomato jam, cos & ranch dressing (served w / potatoes)
  • Bacon $4.00
  • Toasted banana bread $12.00
    • w/ vanilla ricotta & caspberry compote
  • 1/2 anavo $15.00
    • w/ pickled chilli & sunflower seeds on toast
  • Slow cooked saucy lamb $16.50
    • w/ onion jam, greens, cucumber & mint yoghurt
  • Pulled pork $16.00
    • w/ bearnaise & poached eggs served on brioche
  • Selection of Gluten Free Pies $6.50
  • Eggs Benedict $16.00
    • Your choice of ham or salmon, hash brown, and tomato
  • Market-Fresh Salad $6.00
    • Todays freshest greens, accompaniments, tossed in our own gusto dressing, superb with all main choices
  • Gourmet Vegetarian Burger $12.75
    • Veggie patty, lettuce, tomato, mango relish, wedges
  • Regular Fries $6.50
    • Your choice of aioli or tomato sauce
  • French Toast $12.50
    • Crispy bacon, caramelised bananas, maple syrup
  • Gourmet Lamb Burger $12.75
    • Melted cheddar, crispy bacon, caramelised onion relish, wedges
  • Eggs Your Way and Crispy Bacon $10.50
    • On wholemeal toast
  • Yangzhou Fried rice $11.80
  • Noodle salad - Cold noodles $6.00
    • choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
  • Sichuan Chowmee $11.80
    • sweet chilli sauce, BBQ prawn, chicken, beef, veg)
  • Combination Noodles $11.80
    • soy sauce, chicken, beef, pork and prawn, veg
  • Mee Goreng $11.80
  • Beef Hofen $12.50
  • Singapore fried rice noodles
  • Vegetarian fried noodles
  • Spicy Bratwurst $7.00
    • 150gms of spicy beef & pork manuka smoked
  • Extra Sausage $4.00
  • • Hot English Mustard
  • • Mild English Mustard
  • • Dijon Mustard
  • • Honey Mustard
  • • Tomato Sauce (Ketchup)
  • Mild Bratwurst $7.00
    • 150gms of beef & pork manuka smoked
  • -Prawn jalfrezi $21.90
  • Paneer Jalfrezi $18.50
    • Cottage cheese cooked with coconut cream, capsicum, tomatoes, spring onions and spices.
  • Paneer Korma $ 18.50
    • Cottage cheese cooked in onion and cashew nuts gravy and cream
  • Paneer Madras $ 18.50
    • Cottage cheese, cooked in coconut gravy, mustard seeds, curry leaves and cream
  • -Prawn saag $21.90
  • Basmati Rice $4.00
  • -Lamb vindaloo $19.50
  • Mysore Masala Dosa $ 13.00
    • Dosa layered with chutney and stuffed with mash potato & spices
The Green Man

The Green Man

location

Address

25 Victoria Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044995440

clock

Opened hours

Monday: 9:30 AM – 10:30 PM, Tuesday: 7:30 AM – 12:00 AM, Wednesday: 7:30 AM – 12:00 AM, Thursday: 7:30 AM – 12:00 AM, Friday: 7:30 AM – 3:00 AM, Saturday: 10:30 AM – 3:00 AM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , European , Gluten Free , Irish , Kiwi , New Zealand , Pub Food , Steakhouse , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Craft Beer ,  Venue for Hire ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Waitstaff ,  Takeout ,  Pool Table ,  Wine and Beer ,  Cash ,  Television ,  Groups ,  Nightlife ,  American Express ,  Lunch ,  Bar Scene ,  Accepts Discover ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Gaming Area ,  Local cuisine ,  Pub Quiz ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
25 Victoria Street, Wellington, Wellington, Wellington, 6011, New Zealand