Ti Kouka Cafe in Wellington Menu

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Toast & Cultured Butter $8.00
- w/ Ti Kouka jams, Fix & Fogg peanut butter or Tutaki honey. Choose from: White, wholemeal, wholegrain, rye, polenta and rosemary, grainy GF or white GF
Hazelnut Granola $15.00
- w/ apple compote, pressed yoghurt, dried apple & pear
Avocado on Toast $17.00
- w/ marinated feta, rocket, lemon oil & balsamic reduction
Crumpets $16.00
- w/ ham and smoked cheddar or mushroom stalk pate & gruyere
Dry Cured Bacon Sandwich $15.00
- w/ lettuce, avocado, tomato, mayonnaise & BBQ sauce on polenta bread - add an egg $17.00
Cocoa Husk & Oat Pancake $20.00
- w/ coconut, yoghurt, crystalised sugar, cocoa nibs, grapefruit, mint & yuzu syrup - add streaky bacon $24.00
Smoked Cheese Omelette $19.00
- w/ broccoli stalk & watercress pesto, weeds & sorrel - add Ti Kouka chorizo $23.00
Smoked Fish $21.00
- w/ bacon bits, roasted kumara, chard, carrot, daikon, poached egg & sardine aioli
TK Breakfast $25.00
- w/ eggs, white pudding, middle bacon, hash browns, avocado, sauteed greens & almonds
Eggs Poached or Scrambled $10.00
- on your choice of toast (see above)
- 1 egg $8.00
- 2 eggs $10.00
Soft Boiled Eggs $8.00
- w/ Vegemite soldiers

Avocado $6.00
- w/ lemon & balsamic
Hash Brown $5.50
- w/ tomato sauce & aioli
Chorizo $6.50
- w/ radish, parsley & red wine vinegar
White Pudding $6.50
- w/ apple and fennel
Sauteed Greens $5.50
- w/ almonds
Ti Kouka Middle Bacon (free range & nitrite free) $6.50
Ti Kouka Streaky Bacon (free range & nitrite free) $6.50

Warm Leeds ST Bakery Bread $10.00
- w/ seasonal dip & leccino olive oil

Haloumi Burger $18.50
- w/ mushroom stalk pate, pickled beetroot, radish, fennel & lettuce
BBQ Beef Burger $19.00
- w/ braised shin & cheek, home-made cheese, fermented cabbage & smoked chipotle mayo
Roast Pork Roll $19.00
- w/ gherkins, red onion, stout mustard, iceberg, apple chutney
Smoked Fish on Rye $21.00
- w/ shredded vegetable slaw, tartare, chickweed & sorrel dressing
Duck & Chicken Mousse $20.00
- w/ jowl bacon, pickled shallots, Dijon mustard & iceberg on polenta bread

Fresh Seasonal Salad $21.00
- w/ spring vegetables, puy lentils, grains, seeds & almonds - add ham, pickled kiwifruit & ricotta $25.00
Organic Chicken Breast $28.00
- w/ parsnips, asparagus, fennel, mizuna, parsley, mint, buttermilk dressing
Leeds St. Bread Gnocchi $26.00
- w/ cheese rind cream, Wairarapa Eco Farm vegetables, weeds & lemon oil
Confit Chicken $28.00
- w/ Israeli couscous, tasso ham, sauteed greens, pickled carrots & chicken jus
Slow Roasted Lamb $29.00
- w/ red kumara, hazelnuts, carrot, garlic, radish, watercress, preserved lemon
Fresh Fish of the Day $29.00
- w/ sauteed grains, asparagus, chard, herb-stem butter & nettle broth

Chunky Cut Chips $10.00
- w/ aioli, home-made tomato sauce & harissa
Chorizo $6.50
- w/ radish, parsley & red wine vinegar
Sauteed Wild Greens $6.00
- w/ lemon oil & barley
Green Salad $7.00
- w/ pickled shiitake mushrooms, toasted seeds & house dressing
Salad $6.00
- w/ roots, tops & sprouted rye

Toast & Cultured Butter $8.00
- w/ Ti Kouka Jams or Fix & Fogg peanut butter or Tutaki honeys
Eggs $10.00
- on your choice of toast
- 1 egg $8.00
- 2 eggs $10.00
Soft Boiled Eggs
- w/ vegemite soldiers
Hazelnut Granola $15.00
- w/ apple compote, pressed yoghurt, dried apple & pear
Avocado on Toast $17.00
- w/ marinated feta, rocket, lemon oil & balsamic reduction
Dry Cured Bacon Sandwich $15.00
- w/ lettuce, avocado, tomato, mayo & BBQ sauce on polenta bread - add an egg $17.00
Haloumi Burger $18.50
- w/ mushroom stalk pate, pickled beetroot, radish, fennel & lettuce, milk bun
BBQ Beef Burger $19.00
- w/ braised shin & cheek, home-made cheese slice, fermented cabbage & smoked chipotle mayonnaise, milk bun
Roast Pork Roll $19.00
- w/ gherkins, red onion, stout mustard, iceberg, apple chutney, milk bun
Smoked Fish on Rye $21.00
- w/ shredded vegetable slaw, tartare, chickweed & sorrel dressing
Fresh Seasonal Salad $21.00
- w/ spring vegetables, puy lentils, grains, seeds & almonds - add ham pickled kiwifruit & ricotta $25.00
Slow Roasted Lamb $28.00
- w/ red kumara, hazelnuts, carrot, garlic, radish, watercress & preserved lemon
Fresh Fish of the Day $29.00
- w/ sauteed grains, asparagus, chard, herb-stem butter & nettle broth

Chunky Cut Chips $10.00
- w/ aioli, home-made tomato sauce & harissa
Avocado $5.50
- w/ lemon & balsamic
Hash Browns $5.50
- w/ tomato sauce & aioli
Chorizo $6.50
- w/ radish, parsley & red wine vinegar
Green Salad $7.00
- w/ pickled shiitake mushrooms & toasted seeds
Ti Kouka Streaky Bacon $6.50
- Free range & nitrite free
Ti Kouka Middle Bacon $6.50
- Free range & nitrite free
Ti Kouka White Pudding $6.50
- w/ apple & fennel

Nearby Sample Menus

Mr P's porky $16.50
- Slow cooked smoked pork belly with Crystal spiked apple sauce + salad
Jambalaya $23
- Chicken, prawn and Andouille sausage combined with a Creole tomato sauce to make this famous Louisiana dish
Mother knows best (Vegetarian) $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips, with grilled tempeh, beetroot and feta cheese
Key lime pie $8.50
- Crumb base with sweet, lime mousse-like filling
'Send it' Jerk Chicken $24.50
- Chicken breast tenderised in Carribbean spiced marinade with a hint of rum, then coated in a house-made jerk rub - salsa & lime + red beans & rice
Banana cream pie $8.50
- A pie crust lined with banana slices & topped with a delicate homemade custard
Homemade Pies N/A
- Check with wait staff on availability. Served with cream or yogurt. Ice cream $2 extra
Gumbo $16.50
- Traditional South Louisiana, brown roux soup with chicken & Andouille sausage, served with rice

Grass Fed Angus Sirloin w Creamed Sweetcorn & Red Wine Jus $26.00
Game fish salad, seared game fish fillet, baby cos, smoked eel, soft boiled egg, Caesar dressing $29.00
Lamb Burger in a Brioche Bun, Hickory Smoked Double Lamb, Double Cheese & Pickled Cucumber w Coene's Tartare Sauce $15.00
Beer Battered Market Fish w Agria Fries, Slaw & Kewpie Tartare $25.00
Pan-seared Atlantic scallops w citrus butter & minted pea $18.00
Kahurangi Blue OR Over the Moon Brie w Wafers & Fruit Chutney
Mixed Leaves w Feta, Cranberries & Almonds $10.00
Agria fries w garlic mayo $9.00

Moqueca (g/f) $20/$38
- Bahian seafood stew of prawns, red cod, mussels, capsicum, tomato, coriander, coconut milk, w. biro biro rice. Single serve or share a pot for two
- Steak, brussels sprouts, leeks (g/f)
Sides Also Available.
Eggplant involtini stuffed with spinach & salted ricotta, baked in red pepper & roasted tomato sauce (v, g/f) $23.50
Chorizo, black bean & spinach stuffed calamari, roasted tomato & red pepper sauce, steamed mussels (g/f) $22.00
-Cassava gratin (v, g/f) $7.00
Served 5.30Pm To 9Pm Every Day
-Brussels sprouts (v, v*, g/f) $7.00

41. SPRING ROLL $4.50/2 or $2.50/ea
34. BBQ PORK NOODLE SOUP $11.50
- Bokchoy, BBQ Pork and Noodle
42. FRIED WON TON $3.50/4 or $1.00/ea
21. NASI GORENG $11.50
- Cabbage, Beans, Spring Onion, Onion, Chicken, Shrimp and Tofu
4. Beef Slices In Hot Chili Broth $14.50
5. SINGAPORE RICE STICKS $11.50
- Cabbage, Spring onion, Onion, Carrot, BBQ pork and Shrimps
Chieve Pork Dumpling $9.00/12each
19. CHICKEN CASHEW $14.90
- Spring onion, Onion, Carrot, Cauliflower, Broccoli, Cashew nut and Chicken

-Mine (VG)(DF) $13
-pickles $2
The Schnitz $14
- crispy free-range buttermilk chicken, swet and sour pickles, shredded iceberg and chive mayo.
-Side $7
The Standard(GF)*(DF)* $10
- ground Chuck Steak, cheddar, pickles, house ketchup and mustard mayo
-avocado $2
-pulled pork $4
Yoga Pants[v] $13
- zucchini and tofu patty, roasted beetroot relish, crispy fried shallots, shredded iceberg and aioli [v,*gf*,df*]

Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips

Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
Smoked chicken with white anchovy caper sauce and pickles $14.00
Fresh lemon curd $5.00
Smoked salmon with white anchovy caper sauce and pickles $14.00
Nutella (banana optional) $4.50
Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
Honey $4.00
Salmon, cucumber, homemade yoghurt with lemon and mint $8.00

Fish burgers $5.20/C$9.70
Mix bbq w/ rice $12.50
Chips $3.00
10 pieces chicken $24.90
Satay chicken or beef $11.90
Chicken $11.90
6 cocktail spring rolls- vegetable $3.50
Apple turnover $2.20

Vegetable platter $14.50
- two pieces of Samosa, vegetable pakora, barbequed onion bhaji and tandoori salad.
Vegetable samosa $5.00
- deep fried triangular pastry filled with potatoes, green peas, nuts and other spices.
LAMB VINDALOO $17.00
- Lamb pieces cooked in hot ground vindaloo paste.
CHICKEN VINDALOO $16.50
- Special Goa dish, boneless chicken pieces cooked in hot ground vindaloo paste
VEGETABLE BIRYANI $14.00
- Basmati rice cooked with fresh vegetable, nuts and spices on a slow fire which creates up the very sumptuous flavour and served with raita.
LAMB BHUNA GHOST $17.00
- Boneless lamb cooked in spices, served dry and garnished with ginger and coriander.
FISH MADRAS $17.50
- Boneless fish cooked with coconut cream and grated coconut and tempered with fresh curry leaves and mustard seeds.
FISH MASALA $17.50
- Boneless fish pieces cooked in delightful delicate capsicum, onion and tomato gravy.

Fish $2.70
or 1/2 Doz + Dip $4.50
Real Paua Fritters $6.80
Mini Hot Dogs $1.20
Wedge $4.50
2 Filling $3.50
Fish Dinner: $11.00
- Fillet, chips, 2 eggs, salad, lemon & sauce
Prawn Twister $1.20 ea

Breakfast #1 n/a
- French Toast
Breakfast #5 n/a
- Toasted Bagel
Breakfast #3 n/a
- Egg Benedict
Breakfast #2 n/a
- Big Breakfast
Breakfast #4 n/a
- Egg Omelette

Sticky date pudding w/ butterscotch sauce $12.00
Beef, lamb or pork salad $21.00
With salad or peas $15.00
Tossed salad $16.00
Beef & mushroom $8.00
Beef, lamb or pork melt $16.00
Pork & kumara $8.00
Choc brownie w ice cream $12.00

Hand Cut Agria Fries $9.00
- With saffron aioli
- A selection of all the above Cheeses $45.00
Selection of Award Winning Local Cheeses
- Served with crackers
Louisiana Style Buttermilk Fried Chicken $12.00
Indian Naan Garlic Bites $7.00
Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun $27.50
Shoe String Fries $9.00
- With tomato sauce
Wedges $12.00 / $14.00
- With bacon & cheese

Slow roast capsicum and eggplant crostini $15.50
- Rich eggplant chutney, slow roast capsicum, feta, prosciutto, sourdough
Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
- 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
Grilled tomato Hash brown / Mushrooms $3.00
Steak cut fries $6.50
- With aioli and tomato relish
Veggie Works $18.50
- Corn fritter, has brown, grilled tomato, mushrooms and egg
Bookings Essential, 90 minutes before show start time
Prawn with crispy spicy chorizo $16.75
- Tiger prawns, chorizo, braised leek, brioche, citrus dressing
Pork Sausage /Bacon $4.00

Up size deal $11.50
Drink combo $10.50
Five spice beef $8.50
Grilled chicken $8.50
Lemongrass pork $8.50
Spicy tofu $8.50
The classic $8.50

Ti Kouka Cafe

Wellington Region > Wellington > Ti Kouka Cafe

Address

76 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

044727682

Email

tikoukacafe@gmail.com

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 9:30 AM – 3:00 PM, Sunday: Closed

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Fusion , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian

Features

EFTPOS , Takeaway , Gluten Free Options , Business meetings , Reservations , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Vegan Options , Cash , Serves Halal , Groups , Serves Organic Food , Lunch , Seating , Highchairs Available , Free Wifi , Cards accepted , Serves Alcohol , Dairy Free , Child-friendly

Ti Kouka Cafe in Wellington Menu

Nearby Sample Menus

Ti Kouka Cafe

Wellington Region > Wellington > Ti Kouka Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

76 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand

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Wellington Region Restaurants

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