Address
147 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
Whitby's Restaurant & Bar in Wellington Menu
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CONTINENTAL BREAKFAST ($26.00 per person)-
Freshly baked danishes,
- croissants, bagels, assorted muffins & a selection of sliced bread
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Assorted jams
- spreads, dips and condiments
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Assorted fresh juice
- selection including orange, grapefruit, tomato and apple
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Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
- Assorted flavours of yoghurt, milk and soy milk
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Bircher muesli
- porridge with fresh cream
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Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
- A selection of continental meats and cheeses
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French toast
- accompanied by cinnamon sugar and maple syrup
FULL BUFFET BREAKFAST ($31.00 per person)-
Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
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Omelette
- with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum
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Whitby’s Breakfast Special of the Day
- Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
- Freshly brewed coffee and a selection of tea and herbal infusions
Nearby Sample Menus
- Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
- Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
- Béarnaise $3
- Black bean, basmati rice $8
- Lentil & quinoa salad $8
- Please inform your server of any allergies or dietary requirements
- Market fish, seasonal accompaniments MP
- Roasted cauliflower, currants, hazelnuts, parsley $8
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Bo Nuong – Vietnamese Street Style Chargrilled Beef Skewers $15.5
- Premium Taupo grass fed Angus beef mince marinated with Vietnamese herbs & spices. Wrapped around fresh lemongrass & BBQ. Served with rice noodles, nuts, herbs & dipping sauce.
- Junior
- Fish And Chips $12
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Vit Cuon – Aromatic Roast Duck Wraps With Plum Sauce $15.5
- Vietnamese “five-spice” roast duck wrapped with cucumber, coriander, pickled vegetables, sesame seeds, spring onion, Hoisin bean & chilli sauce. Served with plum dipping sauce.
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Ga Xa Saigon Lemongrass Chicken With Coconut Noodles, Corn Spring Rolls $29.5
- Delicious flame grilled marinated chicken with lemongrass, shallots, chillies & spices. Served with coconut rice vermicelli noodles, corn spring rolls, peanuts, crispy shallots, pickled carrot, lettuces & fresh herbs.
- Hot Dogs $ Chips $12
- Salad $5.5
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Goi Chien – Vietnamese Basket Of Crispy Dumplings & Spring Rolls $14.5
- Delicious crispy pork & prawn dumplings made with our special in-house Vietnamese style sweet potato pastry. Accompanied with crispy pork & prawn crispy spring rolls & dipping sauce.
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Homemade toasted muesli (v) $ 8.50
- Banana & yogurt or milk
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Roast Pumpkin Salad (v, gf) $ 15.00
- Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
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Boston Style Seafood Chowder $15.00
- Prawns, mussels, scallops & fresh fish w/ toasted sourdough
- Add bacon $ 4.00
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Egg on toast (v) (gf*) $ 5.00
- Eggs your way & toasted sourdough
- Swap for gluten free bread $1.50
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Classic Calamari (df) $15.00
- Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
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Tortilla Wrap $15.00
- Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
- Tarakihi $9.50
- Crumbed fish $4.40
- Orange roughy $10.50
- Paua fritter $5.90
- Pineapple or cheese $1.00
- Vegetable fritter $2.60
- Pacific oyster 1/2 doz n/a
- Pineapple fritter $1.90
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TOAST $5
- (wholemeal or specialty white) butter and spreads
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Surf n turf $14
- steak sammie with all the trimmings complete with fried onions and kebab stick of prawns
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EGGS BENEDICT $15
- Two poached eggs with SALMON, BACON or SPINACH on Englis Muffins with hollandaise sauce
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STACK IT $14
- Hash cake, wilted greens, mushrooms, grilled tomatoes and fried egg topped with hollandaise sauce
- Two white toast and spreads $3
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Toasted sandwichOn
- Freyas Bread or Sourdough
- - With bacon, pesto and cream cheese $10
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Kai pai pie of the day $6
- Ask waitress - all homemade pies from
- Prawn Meat, Egg with Chives - 12 / 6 $11.00/$6.00
- Szechuan Pork Mix. Vegetables $12.00
- Paua Fritter $2.40
- Shanghai Noodle Soup $10.00
- Battered Fish $3.00
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4 Fish Pack $15.00
- 4 Fish & 1 1/2 Chips
- Spring Roll / Curry Roll / Beef Roll / Vege Roll $2.50
- Szechuan Fish $13.00
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Tartufi di Cioccolato $8
- A flavoured selection of Four house made Chocolate Truffles
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Pizza del Nino $24
- Tomato, Anchovies, Hot Peppers, Capers, Olives, Basil & Mozzarella
- Insalata Verde Green salad with white balsamic dressing $7
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Gelati di Fratelli $14
- Trio tasting plate of today’s freshest three Gelato flavours with Orange & Almond Biscotti
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Quattro Formagg $24
- Tallegio, Gorgonzola, Parmesan & Mozzarella Cheeses with Rocket
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Risotto di Granchio $28
- Squid ink and fennel risotto with fresh paddle crab, bisque and chorizo finished with basil oil
- All Pizzas cooked in our Wood Fire Oven & available as Vegetarian on request $N/A
- Polenta Parmesan chips with black truffle mayo $8.5
- 3 Stack $14.00
- Add bacon $6.00
- - Chilli fries $14.00
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The Big Dipper $14.00
- Braised beef, cheddar, pickled red onion, whiskey mustard, beef jus
- Coleslaw $7.00
- Recommended:
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Hot Cakes
- with maple syrup and mascarpone
- Recommended additions: Make it...
- Bacon $4.00
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Kumara Fries $7.00
- With Sour Cream and Sweet Chilli Sauce
- Spaghetti $3.00
- Chorizo Sausage $4.00
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Cereal Boxes $3.50
- 30g Individual Cornflakes, Weetabix, or Toasted Muesli served with hot or cold milk
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Crunchy Fries $7.00
- Served with aioli and tomato sauce
- Roast Tomato$3.00
- Breakfast Sausages $4.00
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Curry Prawn /Fish $17.90
- Prawn/Fish cooked in onion and tomato with spices
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-Palak Paneer
- Cottage cheese cubes cooked with spinach in mild spice gravy and straight from North India
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-Tariwala Murg
- Chicken prepared in home style
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-Paneer Mumtaj
- Cottage cheese cooked with cocktail fruit creamy gravy
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Dhaba Mix Platter for two $15.90
- Combination of samosa, pakora, chicken tikka and seekh kebab
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Tandoori Mushroom $10.90
- Mushroom marinated in ginger garlic and tandoori paste served with salad
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Nawabi Chicken Tikka $10.50
- Boneless thigh pieces marinated overnight in ginger and garlic served with salad
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Paneer Tikka $9.00
- Cubes of cottage cheese marinated in yoghurt and spices then roasted in the tandoor served with salad
- TOMATO $2.00
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EGGS FLORENTINE $12.00
- poached eggs with spinach on toasted muffins topped with hollandaise sauce
- STEAK & MUSHROOM $3.60
- POTATO TOP $3.90
- STEAK & SWEET CHILLI $3.60
- SAUSAGE $2.00
- BACON $2.50
- EGGS $2.00
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Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil
- 3 courses $45
- 2 courses $35
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Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta
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Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
- Confit potatoes $9
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Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad
- Mixed leaf salad $9
- Add chicken or beef $19.50
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Chilli Beef Nachos $15.00
- Topped with cheese, sour cream and sweet chilli
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Beer Battered Fish & Chips $18.00
- Tender hoki fish served with tartar sauce & green salad.
- - With bacon, banana and maple syrup $17.50
- Mushrooms/Streaky bacon (2)/Sausage (2)/Black Pudding (4)/Avocado $4.50
- HAM & CHEESE STICKS $10.00
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Quesadilla $15.00
- Spinach tortilla with cream cheese, capsicum and mushroom served with a choice of salad or fries and aioli.
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Spicy Prawn Taco Cones $15.50
- Spinach tortilla cones filled with spicy garlic prawns, capsicum & cheese. Served with sour cream.
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Breakfast B.L.T. $10.50
- Bacon, lettuce & tomato on toast
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Single file big breakfast $17.00
- The works
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-Smoked chicken
- W parmesan & cashew nuts
- 3 Fillings $6.00
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Smoked salmon fishcakes $14.00
- Served with salad w a chili mayonnaise
- Garden salad w balsamic dressing $4.50
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Muesli w yoghurt $9.00
- Honey & fresh fruit
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Club sandwich $7.00
- Filled w ham, cheese & salad
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Jalapeños Rellenos de queso $15.00
- Jalapeños stuffed with cheese
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Sarape Mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
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Pie de queso con maracuja $8.00
- Pasionfruit cheesecake
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Churros Rellenos y helado $10.00
- Stuffed churros with caramel and ice cream
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Flan de cajeta $8.00
- Is an open pastry or sponge cake containing a sweet or savoury filling. A typical Flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup.
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Enchiladas $23.00
- Suiza chicken green enchilada baked with green sauce, melted cheese and beans
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Quesadillas $13.00/$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
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Tortas de elote $12.00
- Corn fritters
Whitby's Restaurant & Bar
Phone
4999500
Opened hours
Monday: 6:30 AM – 10:00 PM, Tuesday: 6:30 AM – 10:00 PM, Wednesday: 6:30 AM – 10:00 PM, Thursday: 6:30 AM – 10:00 PM, Friday: 6:30 AM – 10:00 PM, Saturday: 6:30 AM – 10:00 PM, Sunday: 6:30 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Continental , European , Gluten Free , New Zealand , Pub Food , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Lunch , Seating , View , Buffet , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar
147 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Continental Menus
- Wellington European Menus
- Wellington Gluten Free Menus
- Wellington New Zealand Menus
- Wellington Pub Food Menus
- Wellington Vegetarian Menus
- Wellington Region Asian Menus
- Wellington Region Continental Menus
- Wellington Region European Menus
- Wellington Region Gluten Free Menus
- Wellington Region New Zealand Menus
- Wellington Region Pub Food Menus
- Wellington Region Vegetarian Menus