Address
147 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
Whitby's Restaurant & Bar in Wellington Menu
Are you the owner? Manage this listing for free.
CONTINENTAL BREAKFAST ($26.00 per person)-
Freshly baked danishes,
- croissants, bagels, assorted muffins & a selection of sliced bread
-
Assorted jams
- spreads, dips and condiments
-
Assorted fresh juice
- selection including orange, grapefruit, tomato and apple
-
Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
- Assorted flavours of yoghurt, milk and soy milk
-
Bircher muesli
- porridge with fresh cream
-
Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
- A selection of continental meats and cheeses
-
French toast
- accompanied by cinnamon sugar and maple syrup
FULL BUFFET BREAKFAST ($31.00 per person)-
Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
-
Omelette
- with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum
-
Whitby’s Breakfast Special of the Day
- Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
- Freshly brewed coffee and a selection of tea and herbal infusions
Nearby Sample Menus
-
Ginger Fish [GF] $15.00
- Market fish, ginger, garlic, spring onion
-
Shoestring Fries [V,GF] $8.00
- Sambal oelek mayo
-
Char-Siu Pork [GF] $16.00
- Pork shoulder, char-siu sauce, orange, mint, peanut
-
Pork Belly + Pepper Fried Spring Rolls $11.00
- Vietnamese Nuoc Cham dipping sauce (4)
-
Steamed Brown Rice [VE,GF] $3.00
- Per bowl
-
Thai Fish Cakes [GF] $14.00
- Red curry, Tod Mun chilli peanut sauce (6)
-
Gado Gado [GF] $11.00
- Steamed vegetables, fried tofu, egg, peanut dressing, mung bean
-
Korean Bibimbap [V,GF] $13.00
- Mixed pickle, rice, sprouts, seaweed, mushroom, egg, tofu
- -Seafood $12.5
- Boiled Dumpling (Pork/Beef) 10pics $10.5
- Stir Fried Flat Rice Noodle With Chicken $11.5
- Pan Fried Hand Made Dumpling (Pork/Beef) 10pics $10.5
- -Beef Brisket $10.5
-
Braised Pork Belly On Rice $12.5
- -Pork Belly -Red Cabbage -Bean Sprout -Lettuce -Egg -Carrot -Corn
- Chili Oil Dumpling (Pork/Beef) 10pics $12.5
- -Vegetarian $11.5
-
Pauko Crumbed Fish Fillet Burger $13
- Crubed fish fillet with lettuce, tomato, red onion, guacamole and tartare Sauce
- Homemade Aioli $2
- Rocket Fuel $2
- Crumbed Calamari $6
- Trumpeter $10.4
-
Mushy peas 3
- witjh Lemon, mint and Italian parsley
- Butterfish $10.9
-
Green Salad $6
- Simple Mesclun salad in our house dressing
-
Sausage & Onion $5
- Served w Rockefuel or Tomato Sauce
-
Mince & Cheese $7.50
- Served w Rockefuel or Tomato Sauce
-
Spinach & Cheese $5
- Served w Rockefuel or Tomato Sauce
-
Sweet Muffin $4.50
- Served w Cream or Yoghurt
-
Ham, Brie & Caramelised Onion Croissant $7.50
- Served Toasted w Butter or Rockefuel Sauce
-
Almond Stick $4
- Served w Cream or Yoghurt
-
Steak & Kidney $7.50
- Served w Rockefuel or Tomato Sauce
-
Savoury Muffin $4.50
- Served Toasted w Butter or Rockefuel Sauce
- Stir fried beef with mushroom & vegetables $12.00
- Stir fried vegetables with peanut sauce $12.00
- Roti $4.00
- Lemon Chicken pieces $12.00
-
Sashimi $13.00
- Slices of raw Salmon served with Kikkoman sauce.
- Rice $3.00
- Deep fried battered chicken wings with lemon sauce (8pcs) $12.00
-
Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean spout. Garnished with coriander
- -Regular server $11.00
- -Regular server $11.00
- Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
- -Large server $17.00
- Ben and jerry's ice cream ando craft beer are available in most stores
- -Crushed garlic, evoo, parmesan $1.50ea
- 3 garlic knots $4.00
-
Pepperoni wheel $5.00
- Peperoni and mozzarella warpped
- Mozzarella, basil pesto, on a tomato base $16.00
- - Gluten Free Bread $2.50
-
Grilled Halloumi $13.50
- Served on whole-grain with basil pesto and baby spinach
- Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
-
Toasted Muesli $9.50
- With milk, yoghurt, berry, honey
- Smoked chicken, feta, basil pesto, spinach, aioli $19.00
- - Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea
- Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
-
Lamb Couscous $24.50
- Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
-
Salma Tagine $24.50
- Chicken breast with pear and dates, cooked in a Ras EI Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
-
Chicken Kebab $19.90
- Marinated chicken fillet kebabs, served on rice.
-
Spicy Chickpea $9.50
- Blended with Moroccan spices, fresh herbs, and tomato. Served with bread.
-
Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
-
Chicken Kebab $8.90
- One chicken fillet kebab, served with chips and tomato sauce.
-
Vegetarian Couscous $19.90
- Chickpeas, raisins, sauce, and seasonal vegetables.
-
Chicken Tagine $21.50
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
-
Haloumi Burger $18.50
- w/ mushroom stalk pate, pickled beetroot, radish, fennel & lettuce, milk bun
-
Chorizo $6.50
- w/ radish, parsley & red wine vinegar
-
Chunky Cut Chips $10.00
- w/ aioli, home-made tomato sauce & harissa
- Ti Kouka Streaky Bacon (free range & nitrite free) $6.50
- Ti Kouka Middle Bacon (free range & nitrite free) $6.50
-
Ti Kouka Streaky Bacon $6.50
- Free range & nitrite free
-
Slow Roasted Lamb $28.00
- w/ red kumara, hazelnuts, carrot, garlic, radish, watercress & preserved lemon
-
Green Salad $7.00
- w/ pickled shiitake mushrooms & toasted seeds
-
Chicken salad $17.00
- chargrilled lime and chilli marinated chicken tenders with a garden salad
-
Homemade potato rosti
- with spinach, free ranged poached eggs and hollandaise
-
Pulled pork tortillas $18.00
- served with a bean salsa, guacamole and sour cream
- Gluten free $2 extra
- -eggs / avocado /spinach / homemade hash / tomato / coleslaw / hashbrowns / kransky / bacon /mushrooms $4.00
-
Crumbed chicken burger $15.00
- with bacon, brie and onion jam on a brioche bun
-
Open steak sandwich $15.00
- served on ciabatta with salad, onion rings and a creamy mushroom sauce
- Sauce side
-
Lunchbox $8.50
- 2 Thighs and Chips
-
Snack Box $5.50
- 1 Thigh and Large Chips
- Chips $2.80
- Drum $2.50
-
Wingman $3.00
- 1 Wing 'n' Small Chips
- Wing $2.00
-
Dinner Box $11.80
- 3 Thighs and Chips
-
Mix & Match $6.80
- 3 Drums or Wings with Med Chips
- STEAM BEEF & MUSHROOM BUN $4.00
- BBQ SQUID $7.00
-
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
-
BBQ SQUID $10.00
- with steam rice
- STEAM RED BEAN PASTE BUN $2.50
- STEAM PORK BUN $3.00
-
Sirloin Steak $19.00
- 200g Sirloin steak cooked your way,served with salad & fries
-
Thai Beef Salad $17.00
- The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
-
Fish & Chips $18.00
- Fresh battered fish of the day, served with salad garnish & fries
-
B.L.E.T $16.00
- The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
-
Half Kilo BBQ Pork Ribs $15.00
- 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fires
-
Chilli Beef Nachos $16.00
- With jalapenos, sweet chilli sauce and sour cream
-
Chicken, Bacon & Brie Burger $18.00
- Grilled chicken, bacon, brie, cranberry salad greens, & cheese all in a toasted bun. Served with fries
-
Garlic Bread $7.00
- With lashings of garlic butter
- Thinly Sliced Beef Brisket Rice Vermicelli in Spicy & Sour Broth $15.90
- Deep Fried Soft Tofu (veg) (8 pcs) $8.00
- Kung Pao Chicken $15.90
- Satay Chicken Skewers (4 pcs) $8.90
- Marinated Quail Eggs (16 pcs) $7.90
-
Thick Toast with 2 choices of flavour (2 pcs) $8.00
- Chocolate / Coconut / Peanut / Caramel Milk
- Taiwanese Sausage (2 pcs) $7.90
-
Ice Cream Bowl (Choose 3 flavours) $7.00
- Vanilla / Chocolate / Green Tea / Strawberry
-
Muesli bombe $10.00
- with berry compote and Greek yogurt
-
Soup of the day $10.00
- with toasted five grain or sourdough
-
Eggs Benedict $18.00
- on toasted sourdough with homemade lemon hollandaise/Montreal salmon
-
Spanish Scrambled eggs $16.50
- with chorizo hash browns and rocket
-
Brioche French Toast $17.50
- with berry compote and organic yogurt or bacon and banana
- Gherkin $2.00
-
Just Eggs $11.00
- poached scrambled or fried, on sourdough or five grain(add bacon $4.50)
- Mushrooms $3.50
Whitby's Restaurant & Bar
Phone
4999500
Opened hours
Monday: 6:30 AM – 10:00 PM, Tuesday: 6:30 AM – 10:00 PM, Wednesday: 6:30 AM – 10:00 PM, Thursday: 6:30 AM – 10:00 PM, Friday: 6:30 AM – 10:00 PM, Saturday: 6:30 AM – 10:00 PM, Sunday: 6:30 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Continental , European , Gluten Free , New Zealand , Pub Food , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Lunch , Seating , View , Buffet , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar
147 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Continental Menus
- Wellington European Menus
- Wellington Gluten Free Menus
- Wellington New Zealand Menus
- Wellington Pub Food Menus
- Wellington Vegetarian Menus
- Wellington Region Asian Menus
- Wellington Region Continental Menus
- Wellington Region European Menus
- Wellington Region Gluten Free Menus
- Wellington Region New Zealand Menus
- Wellington Region Pub Food Menus
- Wellington Region Vegetarian Menus