Wild Bean Cafe in Wellington Menu

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Wild Bean Cafe in Wellington has no menu available, but can choose from many other options such as Available til 11am or Toast w Spreads from Single File Cafe. Mughlai Curry Corner offers many options including Ghosht Biryani (Mutton Biryani) and Vegetarian Biryani. Trisha's Pies includes a wide range like Small or Large. Plate of Chips and 2 TOAST+ 2 BACON+ 2 EGGS+ 2 SAUSAGES from . Murphy's Steak House offers Cafe Nga Purapura and Available 7:30am - 11Am.

Nearby Sample Menus

Salmon Poke Bowl $25.00
- Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
Portobello Benedict $18.00
- Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
Berry Smoothie Bowl $12.00
- Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
Granola Bowl $12.00
- Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
Free-Range Eggs on Toast $9.00
- Eggs cooked how you like them with your choice of multigrain or ciabatta
Zucchini & Corn Fritters $18.50
- Served with Zany Zeus halloumi & fresh tomato salsa
Cross Burger $21.00
- Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
Smashed Avocado & Beetroot Hummus $16.00
- Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah

Waffle Dog (with sauce) $2.50
Frozen Chips $3.00
Vege Burger $5.00
Paua Fritter $2.80
Egg Burger $5.00
Classic Chicken Burger $5.50
Prawn $15.00/$13.00
Shnmp $13.00/$12.00

Vietnamese Chicken Curry $17.5
- Chicken curry stew with kumara, potato, carrot, onion and capsicum
Satay Tofu $10.5
- deep-fried tofu served with peanut sauce
Vietnamese Braised Salmon Fillet $25.5
- Braised marinated salmon fillet in clay pot. Served with crunchy salad
Tofu and Mushroom Curry $16.5
- Yellow coconut curry with kumara, potato, carrot, onion and capsicum
Hue Spicy Beef Noodle Soup $17.5
- Slice beef sirloin and pork mince on thick rice noodle, predominantly flavor of lemongrass
Tasting Plate $18 / $27 / $36 / $9
- Fresh rice paper roll, calamari, spring roll and crystal dumpling. 2 people / 3 people / 4 people / Add per person
Vietnamese Braised Beef $18.5
- Slow-cooked beef brisket with rice noodles, kumara, carrot, potato and herbs
Deep-fried Spring roll $10.5
- Pork mince, mushrooms, crystal noodle, vegetables and herbs. Served with dipping sauce

Greek $7.90
- Olives, Onion, Tomato, Feta, Cucumber & Olive Oil dressing
Artichoke $13.5 S / $19.5 L
- Artichoke, Fresh Tomato, Basil Pesto, Mozzarella
Additional Toppings $2.00 / $3.00
- Small / Large
Smoked Chicken $14 S / $21.5 L
- Smoked Chicken, Pine Nuts, Basil, Mushroom, Mozzarella
Gelato Sundae $7.50
- Your choice of 2 Gelato flavours w/ Chocolate sauce
Cheese $7.5 S / $11.5 L
- Mozzarella, Oregano
Chicken Cranberry $14.5 S / $21.5 L
- Smoked Chicken, Cranberry, Mozzarella, Camembert
Woodfired Platbreads $9.90
- served w/ Basil Pesto, Taramasalata, & Hummus

A2 Chicken Satay 7.50
- Slices of chicken, marinated in curry powder served with peanut sauce
M7 Pad praew wan Moo 10.00
- Thai style sweet and sour stir-fried with pork
A5 Karee Puffs 6.50
- Curry puff stuffed with minced chicken, potato, and onion.
M4 Khao-pad Moo 10.00
- Fried rice with pork and vegetable
M6 Chicken and Cashew nuts 10.00
- Stir- fried chicken and cashew nuts with vegetables
C1 Green Curry Chicken 10.00
- Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
Roti and peanut sauce $4.00 each
S1 Tom Yum Goong 10.00
- Hot and Sour prawn soup with mushroom, lime juice, and lemon grass

Kimchi $2.00
White rice $3.00
- Steamed or sticky
Duck gyoza $11.00
- Five tasty fried duck dumplings served with a dipping sauce
Mini grilled chicken katsu $9.00
- Grilled chicken breast served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
Brown rice $3.00
Japanese mayonnaise $1.50
Mini chicken katsu $9.00
- Chicken breast deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
Pork ramen $21.00
- Korean barbecued pork in a miso, ginger and chicken noodle soup, topped with seasonal greens, wakame, menma and half a tea-stained egg

●Extras
Prawn $16.50
Shrimp / Squid $13.00
Corn Fritter / Paua Fritter / Deep Fried Mars Bar $2.40
Prawn $14.50
Won Ton $9.50
Combination $15.00
Bacon & Egg $5.70

Parmesan crumbed chicken with cabbage and kale slaw $12.00
Beer-battered with tartare sauce (each) $4.50
Scrambled eggs, Huffman's hot sauce, spring onions, grana padano on sourdough $17.00
Ahia smoked fish, olives, capers, potato pizza $18.00
Ahia smoked fish Caesar salad with horseradish vinaigrette $24.00
Gelato - Vanilla bean or flavour of the day - 2 scoops $4.50
Eggs your way on toast $10.00
3 cheeses $24.00

Zaalouk $9.90
- Eggplant and tomato relish with Moroccan spices, served with fresh bread.
Vegetarian Couscous $19.90
- Chickpeas, raisins, sauce, and seasonal vegetables.
Lahem Bel Barkouk $24.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
Zetoun $9.50
- Marinated olives in Moroccan spices, served with fresh bread.
Vegetarian Tagine $19.90
- Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
Maftoul $20.90
- Hand-rolled Morocca 'cigars' of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
Fish Fingers $8.90
- Fish fingers, served with chips and tomato sauce.
Chicken Kebab $19.90
- Marinated chicken fillet kebabs, served on rice.

MEE GORENG $12.00
- Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/CHICKEN/BEEF
MEE HOON $12.00
- Stir fried rice noodles cooked In a Malay mix sauce with vegetables and bean sprouts/CHICKEN/BEEF
MEE HOON $13.50
- Stir fried rice noodles cooked In a Malay mix sauce with vegetables and bean sprouts/SEAFOOD
VEGETABLE CURRY $11.00
- lentils cooked and tempered with fresh spices and mixed herbs with seasonal vegetables. Topped with caramelized shallots. Served with steamed rice
Steamed vegetables $5.00
AVAM MASAK LEMAK $10.00/$13.50
- Boneless chicken pieces poached in coconut cream, oriental spices, fresh lemon grass, and garlic. Served with steamed rice.Medium/large
NASI GORENG REMPAH $13.00
- wok stir fried rice with seasonal vegetables cooked with the chef’s special sauce. Served with 2 chicken satay skewers, prawn crackers topped with peanut sauce and caramelized shallots.
CHEESE ROTI $3.50
- A plain roti skillfully flipped then filled with cheese to cook on a hot plate

Ham & Cheese Bagel / Chicken & Avocado Bagel / Cranberry & Avocado Bagel / Bacon & Avocado Croissant / Ham & Cheese Croissant / Vegetarian Croissant $5.00
Sausage Roll $1.30
Sausage Roll $2.50
Egg Sandwich $3.00
Continental Breakfast $5.00
Hash Brown / Spicy Spanish Chorizo $1.00
Quiche Lorraine / Vegetarian Quiche / Pie $3.00
MInce Savoury $1.20

artichoke, roasted red peppers, kalamata olives, feta, rocket v $19.00
braised beef cheek, ox tongue, truffle polenta,
lamb rump, mozzarella gnocchi, smoked tomato, basil $28.00
fish fingers, dill mayo, lemon $13.00
josper grilled jerk duck wings, blue cheese remoulade salad g d $12.000
pizza g* add 3 for gluten free base
cauliflower, raisins, couscous, vindaloo béchamel v $24.00
linguini, aglio olio, garlic, parsley, chili v / add chorizo $16.00/ $22.00

Chicken, Basil Pesto, Tomato
Bacon
Olives
Bacon, Caramilised Onions, Camembert
Sauces $1.00
Meats $2.00
Chicken
Ham

Honey grilled greek halloumi salad $17.50
- roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
Almond pancakes $16.50
- served with caramelized banana and almond butter
Black pudding $6
Dukkan beed salad $19
- marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
Parsley and garlic butter mushrooms $4
Chewy muesli $12.50
- honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
Three cheese open tart $14
- blue brie and goats cheese tart topped with a rocket and cherry tomato salad
Parmesan and truffle fries $8

Chicken Wing $1.20
Small Chips $2.50
Dinner Pack $10.50
- 2 x Thigh, 1 x Wing & Chips
Bacon, Egg & Cheese Croissant $8.00
Chicken Thigh $3.50
Big Breakfast $14.00
- Bacon, Eggs, Sausages, Hash Brown, Grilled Tomato & Mushrooms
Toasted Paninis $5.50
Mushroom & Egg on Toast $8.00