Wild Bean Cafe in Wellington Menu

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Wild Bean Cafe in Wellington has no menu available, but can choose from many other options such as Available til 11am or Toast w Spreads from Single File Cafe. Mughlai Curry Corner offers many options including Ghosht Biryani (Mutton Biryani) and Vegetarian Biryani. Trisha's Pies includes a wide range like Small or Large. Plate of Chips and 2 TOAST+ 2 BACON+ 2 EGGS+ 2 SAUSAGES from . Murphy's Steak House offers Cafe Nga Purapura and Available 7:30am - 11Am.

Nearby Sample Menus

Free-Range Eggs on Toast $9.00
- Eggs cooked how you like them with your choice of multigrain or ciabatta
Green Shakshuka $16.00
- Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
Halloumi Burger $21.00
- Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
Breakfast Stonegrill Dining $24.00
- 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
Kedgeree or Vegeree $18.00
- Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
Big Breakfast $22.50
- Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
Berry Smoothie Bowl $12.00
- Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
Cross Burger $21.00
- Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries

Nutella trufflescoconut, hazelnut & strawberry $6
Goat cheese, guanciale & truffle honey crostino $7
Anchovy, mozzarella & oregano $12
Lamb, goat feta, red onion jam & mint $13
Pork, porcini, chickpeas & grana $14
San Marzano tomatoes, mozzarella & basil $10
Risotto del marc $17
House baked bread - olive oil $5

Pan Fried Chicken Breast with Creamy Mushroom, Salad & Wedges $20.00
Beef Burger with Tomato, Egg, Bacon & Fries $14.00
Beef Stroganoff with Fresh Rice & Salad $16.00
Bacon Buttie with Hashbrowns & Hollandaise Sauce $12.00
Garlic Mushrooms on Toast $11.00
Smoked Chicken Caesar Salad with Anchovies in a Mayonnaise & Bacon Dressing $16.00
Sweet & Sour Tofu Salad with Spinach & Crispy Noodles $15.00
Prawn Risotto infused with Vodka $18.00

Battered Sausage $3.20
Gluten Free $2.70
Curry Roll $3.00
Gluten Free $3.20
bacon add $1.50
Gluten Free $3.70
Gluten Free $1.40
Chicken / Beef Schnitzel Meal $9.50
- with coleslaw / salad, chips & sauce

Glazed carrots & Savoy cabbage– aniseed butter $6.00
SMOKED SALMON & WATERCRESS TART $16.50
- served with salad greens & dill creme fraiche
TRIPLE CHOCOLATE CHEESECAKE $6.00
MAC ‘N’ CHEESE $13.00
- Swiss browns, tomato, pesto & salad
SMOKED BEEF ROLL $14.00
- house smoked rump with onion rings and remoulade
LEELANDS LAMB PIE $17.50
- lamb & seasonal vegetables with gravy moppers
- add cheese fondue $2.00
COCKTAIL GELLATO & TUILLES $6.00

Nacho Chicken Sandwich $ 19
- Crumbed chicken, cheddar, bbq sauce, lettuce & tomato
Clubhouse Sandwich $ 17
- Smoked chicken, fried bacon, lettuce, tomato & aioli
Smoked Ham Wrap $ 20
- Chilli pineapple relish, cos lettuce & ‘wild turkey’ honey bourbon dressing
Jalapeno Burger $ 21
- 100% pure angus patty, jalapenos, cheddar, lettuce, tomato, onion & pickle
Adobo Burger $ 21
- Sweet & spicy pulled pork, celery & apple slaw
House $16
- Rocket, spinach, dried cranberries, walnuts, feta, rosemary balsamic dressing
Quinoa & Kumara $16
- Mixed greens, toasted almonds & citrus dressing
-Choose your salad

Smoked salmon $5.00
Hashbrowns $3.50
THE BIG BREAKFAST $18.00
- poached scrambled or fried eggs on toast with Kerensky's, bacon, hash brown, mushrooms and grilled tomato
NACHOS $15.00
- baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with beef or chicken
Chicken nuggets with fries $6.00
House made rosti cakes $4.00
Spaghetti on toast $4.50
CLASSIC BLAT $15.00
- served with steakhouse fries

Egg Dosa $14.00
- Dosa made with eggs
Lamb Biryani $18.00
- Basmati rice cooked with lamb, spices, garnished with coriander and serve with raita
Lamb Kadai $16.50
- Lamb cooked in vegetable sauce with tomatoes, green capsicum and onions
Butter Chicken $15.50
- Chicken tikka cooked in creamy tomato gravy
Lamb Madras $16.50
- Delicious lamb curry, cooked in coconut gravy, mustard seed, curry leaves and cream
Aloo Paratha $4.50
- Whole meal buttery bread stuffed with mashed potatoes
Onion Kulcha $4.00
- Naan stuffed with chopped onions and a touch of spices
Baingan Masala $15.00
- Eggplant slices cooked with Indian spices and masala

Wakanui Rib Eye 300g $41
- Hereford cattle, grassfed from Canterbury. Several muscle groups, more intense marbling, resulting in an intense beefy flavour
Deep South Calamari $18.5
- Pan fried calamari, baby vine tomatoes, rocket, coriander, red onion, mango & chilli dressing
The Steakholder - Our 2016 Woap Burger Welly Entry $25
- Medium rib eye, Scotty’s Meats double smoked bacon, fried egg, onions, melted Te Horo Swiss cheese shoestring fries, seed mustard, Huffman’s Hot Sauce, Arobake bun. Served with a McClure’s frickle and agria potato skins
Hand cut fries, truffle oil, parmigiano $10
Power $18.5
- Red quinoa, chickpeas, roasted beets, rocket, almonds, orange, Zany Zeus Halloumi
Seafood Chowder $18
- Selection of seafood, seasonal vegetables, crusty fresh bread
Caesar $19.5
- With grilled chicken breast
Flat white $4.5

Toasted coconut banana bread $12.00
- with a lime mascarpone & vanilla cherry jam
Add $2.00
- hollandaise
Salad special - Beef Salad N/A
- Ask your lovely staff
Add $5.50
- free-range bacon
Spaghetti or baked beans & toast $5.00
Add $1.50
- gluten free bread
Floyds Florentine $17.00
- Sauteed Spinach, two poached eggs on toast w hollandaise
Potato Cake $12.50
- w poached eggs and hollandaise

Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese

Ōra King salmon beetroot Gravadlax, corn fritters, dill crème fraîche $19
Homemade crumpet, honeycomb butter $11
Lemon meringue
- Lemon ice cream, lemon curd & chunks of meringue
Summer pudding, cream $14
Marinated sardines on char-grilled sourdough $15
Homemade crumpet, honeycomb butter $11
Biscuits Anzac Chocolate Chip
Brioche toast with jam marmalade $8

Breakfast #5 n/a
- Toasted Bagel
Breakfast #1 n/a
- French Toast
Breakfast #4 n/a
- Egg Omelette
Breakfast #3 n/a
- Egg Benedict
Breakfast #2 n/a
- Big Breakfast

Curry fish $14.50
- Fish fillet cooked in gravy curry with sliced onion, served with steamed rice.
Home made prawns wonton soup $10.50
- R & s style soup, bok choy with 8 wontons.
Beef rendang $13.00
- Beef in special dry curry blended with desiccated coconut served with steamed rice.
Stir-fried chicken & pineapple on rice $10.00
- Stir-fried chicken with pineapple, carrot, spring onion, & horn*- made gravy on steamed rice.
Kway teow th'ng $10.00
- Fat rice noodles in savoury soup,topped with fish balls & fish cake.
Sweet & sour satay (chicken or beef) $10.50
- Grill marinated beef or chicken satay stir-fried with pineapple & onion on a bed of steamed rice & topped with special peanut sauce.
Lor mee $10.00
- Fresh egg noodles with gravy, sliced egg, chicken, b.B.Q pork, fish ball & fish cake.
Sambal squid $14.50
- Squid cooked in tomato sauce & home made sambal sauce, served with steamed rice.