Wild Bean Cafe in Wellington Menu

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Wild Bean Cafe in Wellington has no menu available, but can choose from many other options such as Available til 11am or Toast w Spreads from Single File Cafe. Mughlai Curry Corner offers many options including Ghosht Biryani (Mutton Biryani) and Vegetarian Biryani. Trisha's Pies includes a wide range like Small or Large. Plate of Chips and 2 TOAST+ 2 BACON+ 2 EGGS+ 2 SAUSAGES from . Murphy's Steak House offers Cafe Nga Purapura and Available 7:30am - 11Am.

Nearby Sample Menus

Siciliana $13
- Bacon & mozzarella cheese. Simple but super tasty
Herb Pizza Bread $6
Spaghetti Puttanesca $17
- Anchovies, onion, mushrooms, chilli, olives with tomato sauce
Rigatoni Parma $16
- Spinach, sun-dried tomato, feta, herbs & creamy panna sauce
Margarita Pizza $14
- Sliced tomato, bocconcini, fresh basil & mozzarella
Pesto Bread $8
Jovan’s Special $18
- Salami, mushrooms, ham, bacon, olives, feta.
Capricoza $17
- Mushrooms, sun–dried tomato, Italian sausage, ham & bacon

Cheese Kerensky's $4.00
PULLED PORK CIABATTA $17.00
- smokey pulled pork, caramelised onions and iceberg lettuce on toasted ciabatta, served with cajun kumara fries
BREAKFAST BURITTO $16.00
- scrambled eggs, hash browns, bacon, fresh tomato and avocado all grilled in a flour tortilla
CORN FRITTER STACK $16.00
- fritters stacked with bacon, avocado spinach slow roasted tomato
VEGGIE BREAKFAST $18.00
- poached, scrambled or fried eggs on toast with baked beans, hash browns, mushrooms, spinach and grilled tomato
HOLLY'S EGGS $18.00
- bacon, ham or salmon + $2.00, on either brioche, English muffin on gluten free rosti topped with spinach and grilled tomato
TOAST $4.50
- ciabatta sourdough, multigrain venial, fruit loaf, bagel or gluten free toast served with organic peanut butter, honey or berry jam, avocado, grilled tomato or fried mushrooms 4 each
Little/Large $8.00/$10.00

Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker
Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce
Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
Takoyaki Octopus Balls $13
- w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion
Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots

DANISH RYE RUEBEN $16.00
OLI ROLL $10.50
- WITH TOMATO, MOZZARELLA & BASIL
ACME SUMMER SALAD $25.00
- + HOT SMOKED SALMON
ACME SUMMER SALAD $19.00
ACME SUMMER SALAD $25.00
- + GRILLED HALLOUMI
DAILY FISH $26.00
OLI ROLL $10.50
- WITH SALAMI & PROVOLONE
ACME SUMMER SALAD $24.00
- + BBQ CHICKEN

- With the addition of avocado $15.80
Eggs Plus Two
Hashbrown $4.30
Fruit - with blueberry OR banana baked in - add .80c per pancake.
Two egg $5.20
Long stack (4) $18.00
Classic, servied with whipped butter
A choice of ONE of the following:
- Bacon or ham or sausage or corned beef hash or mushrooms or grilled tomato-

Lamb Saagwala $18.50
- Tender lamb simmered in spinach and special herbs and spices
Fish Masala $19.90
- Fresh fish pieces cooked in thick onion sauce and ground spices with a touch of cashew nuts
Chicken Madras $17.90
- Boneless chicken cooked with exotic ground spices and coconut cream
Chilli Chicken Tikka $9.50
- Boneless chicken marinated with green chilies, ginger, garlic, herbs, spices and barbequed in tandoor. Not for the faint at heart.
Saag Aloo $15.50
- Sautéed potatoes and fresh blended spinach cooked with thick onion sauce and spices
Lamb Sabnam $18.90
- Tender succulent lamb cooked with diced onion, fresh capsicum, mushrooms and tomatoes. A sensational dish not to be forgotten easily
Garlic Naan $4.00
- Naan with touch of crushed garlic
Gulab Jamun $7.50
- Milk dumplings fried in ghee until golden brown and then soaked in sugar syrup

Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
(These are designed to be a lunchtime-sized entree)
Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00

French Toast with Banana & Maple Syrup $12.50
Gluten Free $5.50
Eggs $12.50
- omelette with cheese & herbs
5 Grain Toast with Avocado, Bacon & Salsa $14.00
French Toast with Bacon, Banana & Maple Syrup $15.50
5 Grain Toast with Avocado & Salsa $11.00
Rasp Jam / Marmalade / Vegemite / Honey $2.00
Toasted Croissant with Ham & Cheese $8.00

Hand cut steak tartare, egg yolk, anchovy breadcrubs (df,nf) $18.00
Popcorn chicken and chip $9.00
Baked beans on toast $6.00
Cheese & crackers $18.00
Roasted potato, black garlic, vinaigrette, dill, parsley, mint (gf,nf,v) $10.50
Lamb & fennel meatballs, choka sauce, israeli cous cous, parsnips, capsicum, tzatziki (nf) $19.00
Veggie sub $8.00
- capsicum, avocado, tomato, fennel, sango sprouts, tahina sauce (nf,veg)
Rice pudding, coconut, rhubarb & pears, maple sugar (gf,nf,veg) $12.00

Ginger spring onion with mix bbq $12.50
9 pieces family pack $32.00
- 9 fish and 3 chips
Lunch box $7.50
- 2 piece chicken & chips
Hot dog- on stick $2.60
Chips $3.00
Ginger & spring onion $11.90
- Chicken or beef
6 chicken nuggets $4.50
Thai chicken $11.90

Nachos $18.00
- Beef Mince with chilli beans & grilled cheese. Side of sour cream & salsa.
Whanga Burger $18.00
- 160g Pure Beef Pattie, Bacon, Egg, Cheese, Onion, Salad, Mayo & Tomato Sauce - With a Side of Chips $20.00
Pea Pie & Pud $18.00
- Mince Pie served with Peas, Mashed Potato & Gravy
Eggs Benedict $18.00
- Eggs, Spinach & Bacon
Steak Sandwich $21.00
- Sliced grilled Steak, Onions, Mushrooms, Salad & Toast with Mayo & Steak sauce
Mini Hot Dogs & Chips $9.00
- 2 x deep fried mini hot dogs & a side of chips
Mince on Toast $18.00
- Beef mince on toast with 2 poached eggs
All Day Breakfast $20.00
- Bacon, Mini Sausages, Baked Beans, Mushrooms, 2 x Eggs, Hash Browns, Tomato & Toast

Garlic Bread $3.00
Mixed Vegetarian $8.50
Lamb $11.00
Chicken Shish $13.00
Mixed Pide $10.00
Combo $16.00
Mixed Dip $6.50
Vegetarian $11.00

Open Chicken Sandwich 16.00
- Chicken, bacon, mushroom, fresh salad, served with thick cut fries
Pork Belly 16.00
- Served with creamy mashed potatoes, fresh salad, and gravy
Sundae Large 6.00/Small 3.00
- Topped with your choice of chocolate or caramel sauce, wafer biscuit, and hundreds n thousands of sprinkles
Creamy Mushroom Sauce 3.50
Sirloin Steak 16.00
- 250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce.
Beef Burger 11.00
- Beef burger, fresh salad, tomato relish, aioli, and BBQ sauce served with thick cut fries
Garlic Bread 3.50
- Four pieces
Fresh Fish 16.00
- Served with thick cut fries, calamari, prawn-cutlet, tartar sauce, lemon wedge.

Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50
House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
Soup Of The Day $12.50
- Warmed Bread
Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
Bureau Caesar Salad $16.50
- Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
Market Fresh Fish (GF) $24.50
- Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce