Wild Bean Cafe in Wellington Menu

Are you the owner? Manage this listing for free.

Wild Bean Cafe in Wellington has no menu available, but can choose from many other options such as Available til 11am or Toast w Spreads from Single File Cafe. Mughlai Curry Corner offers many options including Ghosht Biryani (Mutton Biryani) and Vegetarian Biryani. Trisha's Pies includes a wide range like Small or Large. Plate of Chips and 2 TOAST+ 2 BACON+ 2 EGGS+ 2 SAUSAGES from . Murphy's Steak House offers Cafe Nga Purapura and Available 7:30am - 11Am.

Nearby Sample Menus

Beef portafogliogorgonzola & mushroom $16
Whole fried mackerel $18
Beef, mozzarella, leek & prosciutto $13
Baccala crostino $7
Warm mushrooms with caciocavallo $11
Cherry tomato & crescenza crostino $6
Venison risottored wine & ricotta salata $18
Anchovy, mozzarella & oregano $12

Caramelized Onion & Garlic Naan $5.00
Roast Duck Mee Goreng $24.00
- egg noodles, house roasted 5 spice duck, red & green peppers, onions & bean sprouts (vegetarian option available)
Saffron Rice $5.00
Coconut Rice $5.00
Spice Grill Chicken Satay $16.00
- topped with our warm housemade peanut sauce
ROTI $5.00
- Malaysian flat bread
- Three for $14
Stuffed Naan $9.00
- filled with cream cheese, bacon & chilli jam then tandoor baked

● Forest Feast for Two $98.00
- A decadent three-course indulgence to share and delight in
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
● Flat iron steak served medium rare with kumara cheese croquettes, green salad, and garlic herb butter $20.00
-Add Coffee Glazed Bacon for $5.00
Roast Brussel sprouts, parsnip, creme fraiche, dukkah (V) (GF) $10.50
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
Mushroom and parmesan arancini (V) $10.50
-Add Poached Eggs $4.00

Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
Fries $9.00
- Aioli + 50c (Available until kitchen close)
Little Treats $4.00
- Roasted Peanuts, Lollies
Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives

Tofu Pudding with taro ball $8.00
Purple rice no1 $8.50
- mung bean+barley+small taro ball
Tofu Pudding with red bean $8.00
Red bean shaved ice w/condensed milk $11.80
Red bean soup $5.50
Purple rice no6 $8.50
- crystal jelly+noodle jelly+small taro ball
Tofu Pudding with honey bean $8.00
Purple rice porridge w/taro ball $8.00

Lamb $37
- Eggplant, Apricot, Lavender
Sides $9
- Freshly Prepared
Free-Range Pork $22
- Black Doris, Daikon, Peanuts, Star Anise
Roma Tomato $19
- Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
Catch Of The Day MP
- Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
Goat Cheese $17
- Peach, Pumpernickel, Hazelnuts
Butternut $29
- Black Garlic, Quinoa, Red Onions
Lemon $17
- Rosemary, Olive Oil, Orange Blossom, Poppyseed

Warm Chicken Salad $18.00
- with bacon, parmesan and Caesar dressing
Scotch Fillet Steak $24.50
- A 250g steak served with salad and fries
Vegetarian Lasagne $17.00
- Topped with parmesan cheese and tomato salsa, with fries and salad
Creamy Pepper Sauce $3.50
Steamed Mussels $13.50
- In a garlic, tomato & white wine broth, served with a homemade Speight's loaf
Sausages, Eggs & Chips $12.00
- With coleslaw
Caramelised Onions $3.50
Fish 'n' chips $19.50/$12.50
- Pan-fried Smooth Dory fillets with tartar sauce, salad & fries.Main Size/1/2 Size

JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
CURLY FRIES $5.00
CRISPY CHICKEN PO BOY $10.00
POPCORN CHICKEN $6.00
MONKFISH PO BOY $10.00
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon

3 Pieces for $3.00
Beef
Inari(tofu skin on rice)
Crispy Chicken
Seaweed Salad
Avocado Lettuce Lettuce carrot
Teriyaki Salmon
Crispy Prawn

ROB’S BEEF BURGER $15.50
- Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
DESIGNER BREAKFAST $8.50
- With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
PIKELETS $6.00
- With icing sugar served with jam & cream.
EGGS BENEDICT $16.50
- On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
MINI DESIGNER BREAKFAST $6.00
- a great choice for small Tamariki
MINI BURGER $8.00
- served with a side of fries.
HASH STACK $16.00
- Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
WEDGES $10.00
- With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00)

Soondubu Chige $16.00
- Spicy soup with watery bean curd steamed rice, side dishes
Kimchi $3.00
Green Tea / Ginseng Tea / Coffee $3.60
So Galbi Set (Broiled Beef Rips) $30.00/person
- On charcoal BBQ, beef rips marinated in sot sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
Gamja Tang $40.00
Haemul Tang $45.00
- (serves 2 person) Mixed seafood & vegetables, casserole in seafood stock steamed rice, side dishes
Soondubu Chige $16.00
- Spicy soup with watery bean curd steamed rice, side dishes
Bibim Bab / Hot Pot Bibim Bab $16.00
- Mixture of vegetables, chili paste, sesame oil, steamed rice

Tempura udon $18.50
- a combination of seafood and vegetables in a Tempura batter with udon soup
Green Salad small $3.00
Tuna Roll $3.50
Aji Furai $9.50
- 6pcs crumbed deep fried fish with tonkatsu mayo sauce
SET M $27.00
- curry fish Don, sashimi, crumbed potato and miso, salad
SET D $23.00
- tempura, crumbed potato and rice, miso, salad
Medium 15 pieces $25.00
Ebi Furai $10.00
- 4 pcs crumbed deep fried prawn with tonkatsu mayo sauce

Baby spinach and figlet salad 9
- toasted almonds / pickled onion / gorgonzola/ fig balsamic
Whangamata scallops 25
- pan seared / potato & chive risotto / asparagus / parmesan crumble / pea puree
Slow roasted pork belly 35
- bacon, chestnut & Brussel sprout fricassee / parsnip puree / crackling / caramelized verjuice apple / hasselback potato / horse radish & chive cream
Selection of sorbets 13
- Your waitperson will advise you of today's flavours
Shed 5 seafood chowder 18.
- market fish / prawns /green lip mussels / Cloudy Bay clams / lemon sherry creme
Caesar salad entree16.5/main26
- cos lettuce / bacon / garlic croutons / panko crumbed egg / Parmigiano Reggiano / Caesar aioli / Ortiz anchovies
Shed 5 fish & chips 28
- battered fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing
Warmed olives 8

Apple Cream Donut $2.60
Bacon & Egg Sandwich $4.20
Mince & Cheese Pie $3.80
Mince Pie $3.50
Coffee Walnut Muffin $2.50
Sausage Roll $2.40
Egg Sandwich $3.20
Chicken Pie $4.00

Sausage Roll $2.50
Grilled Pork Roll $6.50
Hash Brown / Spicy Spanish Chorizo $1.00
Big Bacon Breakfast $12.00
Daily Lunch
- Extended variety of sweets filled rolls sandwiches
MInce Savoury $1.20
Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50
Homemade Soup
- Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)