Wild Bean Cafe in Wellington Menu

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Wild Bean Cafe in Wellington has no menu available, but can choose from many other options such as Available til 11am or Toast w Spreads from Single File Cafe. Mughlai Curry Corner offers many options including Ghosht Biryani (Mutton Biryani) and Vegetarian Biryani. Trisha's Pies includes a wide range like Small or Large. Plate of Chips and 2 TOAST+ 2 BACON+ 2 EGGS+ 2 SAUSAGES from . Murphy's Steak House offers Cafe Nga Purapura and Available 7:30am - 11Am.

Nearby Sample Menus

Apple & Blueberry Pie $10.00
Pork Belly $27.00
- Served on mash with crackling, 1841 slaw, port jus & apple sauce
Eggs Florentine $17.00
- Salmon, Spinach, poached eggs & hollandaise atop an English muffin. Served with hash browns
Chicken, Bacon & Brie Burger $14.00
- Served with salad greens, cheese, cranberry & fries
Roast Vegetable Salad $19.00
- Roasted pumpkin, kumara, potato & onion, tossed with fresh salad greens, pine nuts, feta & a balsamic reduction. Served in a crispy tortilla basket
Frank Shank Pie $23.00
- Good old lamb shank taste, without the bones! slow cooked with carrot, kumara, beans, onion & mint sauce. served with home cut chips & 1841 slaw
Frankmoore Fish $20.00
- Fresh fish, lightly battered, served with home cut chips, 1841 slaw & lemon
Kau Kau Salmon $27.00
- Honey glazed, served on mash, with spinach, glazed carrots, hollandaise & rocket pesto

Calzone (served with salad)
Pepperoni $23.00
- Napolitana sauce, mozzarella, spicy pepperoni, basil
Fish & Chips $10.00
- Battered fillet with Chips and Tomato sauce
Spaghetti and meatballs $12.00
CALAMARI FRITTI $15.00
- Hand scored calamari dusted in our secret crumbs cooked to perfection served with spicy aioli
Spaghetti with Neapolitan sauce $10.00
Verdura $25.00
- Napolitana sauce, mozzarella, mushroom, eggplant, zucchini, capsicum, feta, oregano, basil
MUSSELS $15.50
- Green lip mussels cooked with red wine, Neapolitan sauce, garlic and chilli

Ratatouille with basil and thyme $9.00
Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini $25.00
Mushroom cappuccino, light portobello mousse, mushroom biscotti $23.00
Charcuterie plate $18.00
Sautéed green vegetables with rocket pesto $9.00
Garlic & herb rubbed flat iron steak $36.00 per guest
Cinnamon brulée, blueberry and gin sorbet, oat wafer $17.00
-With free range bacon on toasted ciabatta $18.00

Katsu Curry Rice $17.50
- pork or chicken cutlet in mild Japanese curry (contains beef)
Duck Ramen $18
- braised duck breast, ramen noodles, vegetable in sweet soy broth
Potato Croquettes / 5pcs $11.50
- potato, minced chicken, katsu sauce and mayo
Miso Ramen $16
- pork belly, ramen noodles, egg, vegetables in miso based soup
Tuna Maki (Raw) 6pcs $12
Katsudon $17.50
- pork or chicken cutlet, egg, shitake mushroom, onion, spring onion, homemade sweet sauce
Tuna 2pcs $6
- raw tuna sushi
Salmon Salad $18.50
- fresh salmon slices, sesame dressing, wakame

Hāngi $24
- Cafe style hāngi with smoked pork and smoked chicken, potato, kūmara, pumpkin, watercress and jus served with house made rēwena bread.
Tīti Me Ōriwa - Mutton Bird & Olives $17
- House made mutton bird pate, warmed marinated olives & rēwena
Manga Mata Reme - House Lamb Salad $26
- Seared NZ lamb (MR), summer slaw, toasted cashew, nam jim sauce
Kūkutai - Mussel Pot $21
- 1kg pot of chilli and citrus mussels served with rēwena bread
Bacon, Cured Salmon, Breakfast Sausage (x2),Eggs (x2) all $6
Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
- Māori – smoked fish
Parāoa Parehe-Pizza Bread $10
- Parmesan and house made watercress pesto pizza bread
Nachos $18
- Nachos beef mince, beans, cheese, sour cream. add smashed avocado $5

M8 SWEET & SOUR
- Stir fried pineapple, cucumber, onion, carrot, broccoli, cauliflower, spring onion, tomatoes in sweet and sour sauce
King Prawn, Scallop $18.50
M5 PAD PRARAM
- Stir fried with seasonal vegetables cover with peanut sauce
SP1 BBQ CHICKEN $ 16.50
- BBQ chicken marinated in Thai herbs served with steamed bok choy and cabbage
E11 BBQ PRAWN OR SCALLOP $9.50
- 2 grilled skewers of (king prawn or scallop) served with Thai style seafood sauce (medium spice)
N1 PADTHAI
- Traditional Thai noodle cooked in tamarind sauce with vegetable, egg, bean sprouts, spring onion and roast crushed peanuts
E10 TEMPURA PRAWN BALL (2 skewers) $8.50
- Mince king prawn coated with "Panko" breadcrumb served with sweet chilli sauce
SP2 SEAFOOD SAUNA $ 19.50
- Combination seafood in red curry paste with Thai herbs and bok choy, cabbage, sweet basil kaffir lime leave and coconut cream

Shoyu Shiitake $12.50
- Vegetable Broth, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
Shio Chicken $16.50
- Chicken Broth, Karaage, Sprouts, Pickled Cucumber, Nori
Double Broth $3.50
Rice Bowl - Braised Pork & Coriander Pickles $11.50
Chicken Karaage $4.50
Double Noodles $3.50
Side of Rice $3.00
Tonkotsu $12.50
- Pork Broth, Pork Belly, Sprouts, Fried Onion, Pickled Cucumber, Nori

Stir- fried beef with vegetables $12.00
Steamed rice (S) $2.00 (M) $4.00 (L) $6.00
Stir- fried scallops in hot & chilli sauce $18.00
Stir- fried vegetables in oyster sauce $9.00
Stir-fried seasonal vegetables $9.00
Stir- fried chicken in xo sauce $13.00
Stir- fried beef in black bean sauce with vegetables $12.00
Combination chow mein $11.50

Cheeky Chicken $5.00
Roast Beef Salad $10.9 Reg / $8.9 Petita
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Very Vegemite $4.00
Chicken Crave Pita $11.5 Reg / $9.5 Petita
The Family Feast $40.00
Super Vege (3 Fillings) $4.00

Proscuitto, ham, mozzarella, oregano pizza $18.00
2 cheeses $16.00
Ridiculously sticky pork ribs $10.50
Chargrilled broccolini salad, avocado, alfalfa sprouts and poached egg $15.50
Fried bread, bacon, eggs and marty sauce open sandwich $10.50
Pork and fennel ragu with rigatoni pasta, Grana Padano $22.00
Beer-battered with tartare sauce (each) $4.50
Make it a double decker (2 x eggs) $16.00

Fish & Chips (Wed, Thurs & Fri only) $13.00
- Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
Wedges $6.00
- Served with sour cream & salsa.
Caesar Salad $15.00
- Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
Beef Burger $14.00
- 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
Spring Rolls, Samosas & Chips $9.00
- Served with sweet chilli and aioli
Eggs Options $6.50
- Two eggs cooked to your liking on toast. Additional cost for extra.
Three Egg Omelette $14.50
- Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
Chicken Burger $14.00
- 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.

Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil
Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad
Josper roasted asparagus N/A
- with dill and mint emulsion
3 courses $45
Piccolo fritto N/A
- with squid, monkfish and green lip mussels with spiced yoghurt and rocket
Josper braised day boat fish N/A
- with local crab, sea vegetables and its own sauce
Confit potatoes $9
Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta

Salmon Nigiri (GF) $1.90
Pepper Mayo Chicken $1.50
Miso Soup $2.50
Daifuku (Soft Rice Cake With Sweet Bean Filling) $3.50
Salmon Avo (Brown Rice) (GF) $1.50
Beef Udon $9.50
Salmon Or Tuna Sashimi (GF) 1.5 per piece
Seaweed Salad (V (GF)) $4.90

SLOW ROASTED BEETS $14.00
- whiped goat cheese, hazelnuts & cured beet greens
ARANCINI $12.00
- Asiago cheese, basil & smoked tomato jam V
HANDCUT PAPPARDELLE ALLA CARBONARA FULL $19.00
Spinach, avocado, mushrooms or tomato $3.50
FREE RANGE PORK
- preserved lemon aioli, sage & parmesan
WAIRARAPA LAMB
- smashed peas, broad beans salsa verde peccorino
SLOW ROASTED BEETS $14.00
- whipped goat cheese, hazelnut & curried beet greens GF
POLENTA & PARMESAN CHIPS $7.00
- with Napoli sauce

Verduras (See Specials) $6.50
- Seasonal vegetables
Ceviche Del Dia $15.00
- Line caught terakihi marinated in citrus with fresh tomato, cucumber, red onion and coriander
Churros Con Chocolate $12.00
- Churros with Rancho Gordo chocolate dipping sauce
Papitas Fritas $8.00
- Crispy fried potatoes with tomato sauce - W/ fish bites $15.00
*Or as quesadilla ''keka'' $15.00 or a burrito $16.00. *Add a side combo of rice & beans for $5.00
2 house-made organic corn tortillas
2 organic corn tortillas covered in sauce w. salad & onions
Aceitunas Con Chiles $8.00
- Chile marinated olives