Wild Bean Cafe in Wellington Menu

Nearby Sample Menus

Deep Fried Chicken Tenderloins $8.80
- Served on crispy noodles with sweet and sour sauce
Pork Loin $15.95 Light / $21 Main
- With sage and onion crumbs and apple sauce
Includes All You Can Eat from the salad boat. Served with chips, croquettes or half & half.
Hot Garlic Bread Loaf (serves 2) $4.80
T-Bone Steak N/A Light / $28 Main
Salmon Fillet $16.95 Light / $23 Main
- With red capsicum sauce
Vegetable Lasagne $15.95
- Spinach, fetta and pumpkin with provencale sauce and sour cream
All steaks are served with your choice of garlic butter, pepper butter or mushroom & red wine sauce

Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce
Garlic Pizza Bread $8
- topped with parmesan and herbs
Chilli Onion Rings $9
- w/ chipotle aioli
Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
Sticky Pork Ribs $12
- w/ BBQ sauce
Hot Wings $12
- w/ ranch dressing
Jerk Chicken BBQ Plate $25
- Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo

MIXED DINNER FOR TWO $28.90
- 2 fish, 2 scallops, 2 mussels, 2 squid rings, 2 pawns, chips, 2 hash browns, 2 crab sticks, tomato & tartare sauce
Supremo Egg (120gm supremo meat patty) $6.50
Tartare Sauce (large) $2.50
Supremo (120gm supremo meat patty) $6.50
SUPREMO FISH $7.50
- crumbed or battered fish, fresh salad, tomatoes, tartare sauce
Sugar Donut $1.90
Squid Rings $1.90
Battered Fillet $8.50

Yellow Thai Curry $18.50
- Chicken nibbles cooked in coconut milk, potatoes and onion in yellow curry, served with white rice
Chicken Nibbles $7.00
- Four chicken nibbles served with a tasty Thai sauce and garnishing
Beef Salad $18.50
- Grilled beef mixed with chilli and salad vegetables served cold
Vegetarian Mee Goreng $18.50
- Thai style egg noodles with tofu and fresh vegetables, topped with cashew nuts
Roti $5.00
- Thai Roti served with peanut sauce
Satay $7.00
- Four grilled satay with peanut sauce - Chicken
Vegetarian Rice Noodles $18.50
- Fried rice noodles with tofu, egg and fresh vegetables, topped with cashew nuts
Vegetarian Masaman Curry $18.50
- Tofu cooked in coconut milk and Masaman curry paste with potato, onion, carrot, topped cashew nuts, served with white rice

Egg, any style on toast $5
Smashed avocado mint & lemon on toast w poached eggs. Add bacon$3.00 $15
Toasted sour dough 7 seedor bagel with breakfast spreads $6
Pan-fried halloumi, grainy bread, Greek salad & salsa Verde $17
Cheese toastie $5
Saute chorizo & potato w roast red pepper, smoked tomatoes egg & smoked paprika aioli $18
Cheesy stars $5
Toasted fruit English muffin + jam $5

Caesar Salad $18.00
- (vegetarian available)
Fries, aioli $7.00
Beer Battered Fish & Chips $29.00
Line Caught Market Fish $36.00
- flageolet beans, fennel and tomato braise, clams, aioli
Leaf salad, vinaigrette $7.00
Charley Noble Burger $27.00
- gruyère, bacon, pickles, fries (cooked med/rare)
Iceberg wedge, buttermilk ranch, pink onions $7.00
Sirloin 350g $46.00
- Grass-fed,grain finished Wakanui Blue, South Canterbury

-Reg $10.00
Quesadilla
- Choose: beef, pork, chicken or veggie. Flour tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
Pico de Gallo $2.00
Burrito
- Choose: beef, pork, chicken or veggie. Flour tortilla wrapped and filled with meat or veggies, cheese, rice, capsicum, corn and beans
-King $15.00
-King $15.00
Tacos (GF)
- Choose: beef, pork, chicken or veggie. Corn tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
-Reg $9.00

Bourbon peanut butter $5.00
Honey $4.00
Smoked chicken with white anchovy caper sauce and pickles $14.00
Jam, Brie and walnuts $7.50
Sake apricots, butterscotch sauce, whipped cream and sliced almonds $7.50
Gelato ice cream, nuts and sauce $12.50
Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00

Lemon Chocolate Cheesecake $16.00
- Baked lemon cheesecake sandwiched between two rich chocolate layers. A favourite.
The Famous Nz Pavlova $15.00
- Traditional Kiwi style dessert topped with fresh whipped cream and served with kiwifruit and passionfruit sauce.
French Toast $15.00
- Served with cinnamon sugar, streaky bacon, banana and maple syrup.
Chicken Breast $28.50
- Pan seared then roasted served with sweet corn puree, potato gnocchi and toasted grana padano.
Tiramisu $16.50
- The classic Italian dessert. Savoiardi fingers soaked in marsala and espresso, layered with mascarpone. Yum!
Kids Ice Cream $8.00 / $5.50
- 2 scoops of ice cream with chocolate sauce & cream. Chocolate / Vanilla
Chocolate $3.50
- extra scoop
Very Berry $19.50
- An amazing assortment of berry treats. Cranberry cheesecake, black berry and crème brulee, boysenberry sorbet, blueberry friand and raspberry coulis – berrylicious!

Turkish Bread $7.00
- Garlic butter and melted cheese
Baby Hot Dogs and Spring Rolls with French fries or Green Salad $8.50
Pan-cake with bacon, banana and maple syrup $12.50
Mushrooms, tomatoes or hash browns $4.00
Scrambled eggs $8.50
Wedges with Sour Cream and Sweet Chilli sauce $8.50
Sausage (from Island Bay butchers), poached eggs with hash browns or fries $13.50
Scrambled eggs with smoked salmon $13.50

Fries Gf* Df* $9
- Tomato Sauce and aioli.
Peach & Apple Crumble Trifle $12.50
- Individual trifle served with Vanilla bean ice cream
Onion Jam $1.50
Bratwurst Sausage $19.50
- Served with creamy mash and onion gravy
Creamy Mash $5
Antipasto Platter For Two $
- Selection of cold cut meats, olives, cheese, sundried tomatoes, artichokes, With matched condiments and crackers
Lamb Cutlets Gf* Df* $19.50
- Over gourmet roast potatoes, salsa verde and mint jus .
Eye Fillet $33
- 150g Eye Fillet with crumbed beef cheek, kumara fondant, portobello mushroom and béarnaise

Cereal Selection $19.50
- Toasted Muesli / Sultana Bran / Weet-Bix / Corn Flakes
Large-cut Steak Fries and Whole-grain Mustard Aioli $6.50
Salt and Pepper Squid $15.00
- Capers, gherkins, chopped egg, lemon aioli
Vegetarian Cooked Breakfast $22.00
- With two farm-fresh eggs cooked to your liking, grilled tomato, Parkvale mushrooms, spinach and hash brown
Grilled Free-Range Carterton Pork Loin $27.00
- Cashew nuts and cream cheese stuffing, kumara strata
Fennel Salad $7.00
- Shaved fennel, salsa verde, parmesan
Oven-Prepared Venison Mid-Loin Bone-On $38.00
- Porcini mushroom rub, creamy parmesan polenta, blackberry jus
Créme Brulée $11.00
- Rhubarb compote, Kapiti vanilla bean ice-cream, home-made oat biscuit

Wild Bean Cafe