Wild Bean Cafe in Wellington Menu

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Wild Bean Cafe in Wellington has no menu available, but can choose from many other options such as Available til 11am or Toast w Spreads from Single File Cafe. Mughlai Curry Corner offers many options including Ghosht Biryani (Mutton Biryani) and Vegetarian Biryani. Trisha's Pies includes a wide range like Small or Large. Plate of Chips and 2 TOAST+ 2 BACON+ 2 EGGS+ 2 SAUSAGES from . Murphy's Steak House offers Cafe Nga Purapura and Available 7:30am - 11Am.

Nearby Sample Menus

Fried Chicken $10
- w/ ranch dipping sauce
Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce
Jerk Chicken BBQ Plate $25
- Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
Wedges $8
- w/ sour cream & sweet chilli
Hot Wings $12
- w/ ranch dressing
Chilli Onion Rings $9
- w/ chipotle aioli
Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing

Today’s fish $26.50
Open steak, grilled pepper & melted cheese sandwich $24.50
Antipasto $27.50
Soup or Beetroot bruschetta with goats’ cheese vinaigrette
Lemon garlic chicken with zucchini ribbons & white beans $24.50
Soft centered chocolate pudding with creme fraîche $15.50
Grilled ciabatta with local olive oil $4.50
Parmesan crumbed lambs’ liver with Gorgonzola dressed baby spinach $27.50

- Reggae Jerk Chicken Burger $14.00
- Chicken breast marinated in jerk spices then grilled. Served on a milk bun with apple slaw, mango & pineapple salsa & chilli lime mayo
Beer battered fries $8.00
Steamed vegetables $4.50
Caribbean Chicken Skewers $14.00
- Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce
Fish & Chips $18.50
- Fresh fish fillets in a Himalayan salt & Monteith’s Radler beer batter served with tart apple slaw, fries with caper & lemon mayo
Chicken Liver Pate $12.50
- Served with port wine jelly & toasted sour dough bread
BLT $14.00
- Bacon, lettuce, tomato and aioli in a toasted ciabatta bap served with fries
Parmesan Crumbed Pork Florentine $19.50
- Rolled tender pork coated in parmesan & fresh herbs then pan fry until crisp. Served with baby spinach, fries & port jus

31 Fish & Sweet Chili Sauce $12.50
36 Ginger Chicken $11.00
12 Pork Hock on Rice $12.50
25 Red Curry $11.00
10 Steamed Chicken Rice $11.50
60 Thai Chicken Chili Paste $11.00
13 Roast Duck Steamed Rice $12.50
54 Phad Thai Yellow Noodle $11.50

Tofu and Vegetables $15.00
Shoestring Fries $6.00
Combination Deep Fried Platter $20.00
Deep Fried Tofu $6.00
Deep Fried Wontons $6.00
Salt and Pepper Duck Chins $15.00
Hot and Spicy Beef Slices and Tripe $15.00
Combination Cold Dish Platter $20.00

Sicily $21.00
- Scottys spicy salami, olives, anchovies, mozzarella, parsley
Margarita $17.00
- Napoli mozzarella fresh basil
Veneto $20.00
- Parkvale mushroom, basil pesto, taleggio fresh basil
Abruzzo $20.00
- Caramelized onion, roast potato, taleggio parsley
Raspberry and lemon curd semifreddo $7.00
Hazelnut semifreddo $7.00
Chocolat $7.00
Americano $21.00
- Scottys ham, pineapple, mozzarella

CORN FRITTER $2.50
MUSSEL $1.00
- EACH
APPLE TURNOVER $2.20
OYSTERS COOKED $24.00
- 1 DOZ
HASHBROWN $1.20
6 FISH + CHIPS(2 scoops) $24.00
CRAB STICK $1.70
PORK BUN EACH $2.80

Cheese on toast $7.00
Mussels, celery, ginger, sesame, kimchi (df,gf,nf) $19.00
Cheese & crackers $18.00
Popcorn chicken and chip $9.00
Asparagus, seaweed butter (nf,gf,veg) $12.00
Fries, ketchup, mayo $8.00
Two eggs on toast $8.00
- poached, scrambled or fried (nf,veg)
Meat sub of the day $8.00

Salmon Nigiri $1.50
Chicken Katsu Roll $1.50
Prawn Salad $2.00
Salmon & Tuna $1.50
Tuna Salad $1.00
Potato & Beef Korokke $2.50
Chicken Katsu & Cheese $1.50
Inari $1.50

A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- Free range bbq pulled pork served with caramelized onion & apple relish
- Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- Slow cooked, tender free range lamb topped with mint tzatziki
- Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa

Bacon & Egg $4.50
Hamburger $4.00
Mini Rolls 10 for $3.50
Bacon & Egg Burger $5.80
BBQ Pork Bun(Steamed) $2.50
Vege Roll (Homemade) $2.50
or 1/2 Doz + Dip $7.00
Phat Burger $7.00

Toasties $7.50
Basil Pesto
Cheeses $2.00
Hollandaise
Olives
Cheddar + 3 Fillings $7.50
Gluten free +$2.00
Aioli

Vegetable Makhni $14.50
- Mixed vegetables cooked with a tomato gravy, butter and cream.
Lamb Vindaloo $16.50
- Boneless lamb pieces, cooked with potatoes and vindaloo paste.
Butter Chicken $16.50
- Boneless tandoori chicken pieces cooked in a tomato gravy, butter and cream.
Fish Tikka $9.50
- Fish fillet marinated in yoghurt and spices cooked in a tandoor.
Vegetarian $50.00
- (Minimum of two people..per person)........$25 Entree Onion Bhaji / Veg. Pakora / Vegetable Samosa. Mains Dal Makhani / Aloo Gobhi / Mutter Paneer / Subzi Meloni (All Served with complimentary Naan & Rice)
Tandoori Chicken Full $24.00
Murgh Tikka $9.50
- Marinated boneless chicken pieces cooked in a tandoor.
Chicken Biryani $17.00
- Basmati rice cooked with chicken pieces and spices, served with raita and pappadom.

GF= Gluten Free
4. Roasted Kumara (V,LF,LGI,GF) $ 8.00
- Rocket, Roasted Kumara, Tomato, Feta Cheese, Cashew Nuts,Coriander
Extra Gourmet Filling: $1.50
- (choose from: Chicken, Bacon, Beef,Tuna, Avocado or Salmon)
6. Spicy Lemon (LF)
2. V2 Delux (V,GF) $ 9.00
- Spinach, Avocado, Capsicum, Mushroom, Feta Cheese, Tomato, Pine Nuts
1. Choose Your Own $ 9.00
- 1 Green, 1 Gourmet Filling [choose from: Chicken, Bacon, Beef,Avocado, Tuna or Salmon) + 5 Regular Fillings
11. Honey Mustard Vinaigrette
9. Thai Coriander & Lime (LF)