Wild Bean Cafe in Wellington Menu

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Wild Bean Cafe in Wellington has no menu available, but can choose from many other options such as Available til 11am or Toast w Spreads from Single File Cafe. Mughlai Curry Corner offers many options including Ghosht Biryani (Mutton Biryani) and Vegetarian Biryani. Trisha's Pies includes a wide range like Small or Large. Plate of Chips and 2 TOAST+ 2 BACON+ 2 EGGS+ 2 SAUSAGES from . Murphy's Steak House offers Cafe Nga Purapura and Available 7:30am - 11Am.

Nearby Sample Menus

Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50

Duck liver mousse, fig chutney, apple jelly, walnuts & rye 14
Chicken kara age, Japanese bbq, kewpie, wasabi & sesame slaw 16
Grilled flat bread, sweet spices, charred eggplant relish 10
Rocky road, raspberry jelly, cream, roasted pistachio 9
Bluenose fritters, saffron aioli, cumin & paprika oil 15
Yellowfin tuna, turmeric & coconut dressing, pickled cucumber 18
Beef sliders, smoked cheddar, habanero mustard, iceberg, chive cream 18
In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream 19

Tarka Daal Lunch $9.90
Balti
- Cooked with vegetables and lentils in onion and tomato based gravy.
Onion Bhaji (4 pieces) $6.00
- Crispy chick pea battered, sliced onions deep fried.
Kadai Mushroom $14.90
- Mushroom cooked with capiscum in creamy spicy gravy.
Lamb $16.50
Aloo Gobi $13.00
- Cauliflower and potatoes in an onion masala with ginger and cumin seeds.
Paneer Kulcha $4.50
- White flour bread stuffed with cottage cheese.
Mixed Vegetable Kaveri $14.50
- Cauliflower, potatoes, broccoli, courgette in an onion masala with ginger, garlic and cumin seeds.

Pineapple $1.50
Steak & egg $6.90
Chicken $11.90
8 fish and 2 chips $29.50
Chips - bag - scoop $3.20
Single $2.70
Fish. Eggs. Chips, salad $12.70
Fish $12.90

Most main meals come with your choice of : chicken,beef, pork or vegetarian at no extra charge.
Crispy or BBQ Pork on Rice $14.50
Sweet & Sour Chicken $12.90
- chicken, beef or pork
Meat (Chicken, Beef or Pork)*
Fried Rice $12.90
- chicken, beef or pork
Grilled Beef with Lemon Juice (spicy) $13.90
Fried Fish with Thai Chilli Sauce (spicy) $13.90
Vegetables Spring Rolls (v) $6.50
- 5 pcs

94 Shredded Pork & Potato on Rice $10.50
1 Roast Duck Whole $35 Half $18
72 Mixed Pig Internal Congee $8.50
101 Chow Mein (BBQ Pork, Chicken, Beef) $10.50
11 Shredded Chicken $9.50
54 Seafood Vegetable $17.00
49 Pickle Vegetable and Fish Pieces $17.00
21 Kidney & Liver $8.00

Mix Seafood $19.50
N5 MI GORENGE DUCK
- Dried mi goreng with special sauce topped with slice of duck
M8 SWEET & SOUR
- Stir fried pineapple, cucumber, onion, carrot, broccoli, cauliflower, spring onion, tomatoes in sweet and sour sauce
M3 GINGER
- Stir fried fresh ginger, spring onion, onion, celery, black fungus
N2 SOY SAUCE NOODLE (PAD SI EW)
- Fried rice noodle with egg and vegetables in soy sauce
M5 PAD PRARAM
- Stir fried with seasonal vegetables cover with peanut sauce
King Prawn, Scallop $18.50
M2 OYSTER SAUCE
- Stir fried with vegetables in oyster sauce with onion, mushroom, spring onion, capsicum

Chicken Burger $25.00
- Lemon Pepper Marinated Chicken Breast With Bacon, Brie. Homemade Tomato Chutney Served With Fries And Aioli
Pork Wonton Soup $21.00
- Rice Vermicelli Noodles, Cabbage, Bean Sprouts, Spring Onions And Seasonal Vegetables Served With Sourdough Bread
Orange & Almond Cake $15.00
- Served With Raspberry Coulis & And Hokey Pokey Gelato
Chicken Laksa $22.00
- Noodle Dish Made With A Curry Soup Base Served With Coconut Cream And Deep Fried Tofu
Fruit Salad 8 Ice Cream $12.00
- Chef'S Selection Of Sesaonal Fresh Fruits And Ice Cream
Poached Seafood $29.00
- Poached Hoki Fillets, Squids, Scallops, Mussels And Prawns Dressed With Hanssa And Tomato Sauce Served On A Bed Of Steamed Spinach And Gourmet Potatoes
Beef Burger $24.00
- Beef Patty, Bacon, Cheese, Homemade Onion Rings And Chipotle Sauce With Steak Cut Fries And Ketchup
Chicken Supreme $29.00
- Bacon, Mushroom And Spinach Stuffed Chicken Supreme Served With Potato , Beignets, Salad And Creamy Tomato And Garlic Sauce

Two free range eggs $9.00
- with multigrain, sourdough or gluten free bread
Portobello mushroom $4.00
Hashbrown $2.50
Grilled cheese toastie w Pickle $7.00
Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
Smashed avocado, tomato, and rocket on five grain $7.00/$11.00
Kanten Ceaser $13.50
- cos, croutons, parmesan, bacon, poached egg, with an avocado dressing
Create your own salad $8.50
- choose up to 3 salads from the cabinet

Egg $2.50
Manchego & Jalapeno Hush Puppies $2.50/each
J.F.C.* with Sriracha Mayo (Japanese Fried Chicken) $11.00
Fat Fries $5.00
Burger or Fish & Chips & Dessert combo $15.00
Cheese $1.00
Gluten Free Bun $2.50
Beetroot Relish $1.50

CRAB STICK $1.80
SICHUAN STEAK $10.50
CHICKEN FRIED RICE $10.50
WONTON SOUP (6) $7.00
PAUA FRITTERS $2.20
STEAK CHOW MEIN $10.50
CURRY ROAST PORK $10.50
ALL WITH BLACK BEAN SAUCE

SPICY BEANS ON TOAST $14.50
- with chorizo
CREAMY CATS PORRIDGE $10.50
- apple, sultana + cinnamon or apricot, almond + vanilla
FREE RANGE CHICKEN + BACON SALAD $18.50
TOAST with Choice of spread + butter $5.50
BIG MODE'S BREAKFAST $22.00
WOOD ROASTED SALMON BAGEL $12.00
- with cream cheese + capers
PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
- with roast pumpkin + basil
SMASHED AVOCADO ON PUMPKIN TOAST $17.50
- with two poached eggs

Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
(These are designed to be a lunchtime-sized entree)
Please see our blackboard.
Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00

Mushroom 2 skewers $6.50
Crispy Squid $8.00
- Tossed with Garlic, Red Chilli, Ancestral Salt
Amaretto Soy Panna Cotta $12.00
- honey-spiced poached pears, gula melaka syrup, toasted almonds
Agria Potato $4.50
- with Japanese mayonnaise 4/5 slices
Scallops $29.00
- wok fried with home made XO sauce and Chinese greens
Earth - minimum of 2 people $44.00 per person
- Mapo Egg Tofu - Steamed Vegetarian Dumplings - Crispy Aubergine - Buddha's Hot Pot - Vanilla Chocolate Mousse
Wonton Chips $6.00
- Ancestral Seaweed salt
Beef Sirloin $34.00
- wok fried with fresh shiitake, oyster mushrooms, wood ear, truffle oil

Roasted Free-Range Chicken Supreme $27.00
- Apricot and pistachio nut stuffing, fig and apricot compote, creamy garlic sauce
Oven-Prepared Venison Mid-Loin Bone-On $38.00
- Porcini mushroom rub, creamy parmesan polenta, blackberry jus
French Toast $22.00
- With grilled Carterton bacon, maple syrup and berry compôte
Chilled Selection $19.50
- Natural Yoghurt / Fruit Yoghurt / Sliced Fruit / Bircher Muesli / Preserved Fruits / Continental Meat Platter with Cheeses
Kahlua Cheesecake $12.00
- Cinnamon biscuit crumb, mascarpone, Kapiti triple chocolate ice-cream
Roasted Rack of Pirinoa Lamb $36.00
- Goat's cheese crust, fresh thyme, pumpkin 'Carnaroli' risotto, aged balsamic jus
Wairarapa Seafood Chowder $16.00
- Whitefish, king prawns, scallops, mussels, potato and cream, home-baked bread
Affogato $11.00
- Hot espresso coffee, Frangelico, Kapiti vanilla bean ice-cream, home-made hazelnut biscotti