Wild Bean Cafe in Wellington Menu

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Wild Bean Cafe in Wellington has no menu available, but can choose from many other options such as Available til 11am or Toast w Spreads from Single File Cafe. Mughlai Curry Corner offers many options including Ghosht Biryani (Mutton Biryani) and Vegetarian Biryani. Trisha's Pies includes a wide range like Small or Large. Plate of Chips and 2 TOAST+ 2 BACON+ 2 EGGS+ 2 SAUSAGES from . Murphy's Steak House offers Cafe Nga Purapura and Available 7:30am - 11Am.

Nearby Sample Menus

Blossom’s grilled chicken $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips - with lightly spiced grilled strips of chicken breast
Hastie’s Hot Wings $13.50
- Spicy chicken wings with blue cheese sauce and celery sticks
Rhubarb & strawberry streusel $8.50
- Delicious fruit baked in a pie with a crumble like topping
Chuckles Curly Fries $7.50
- SMK's famous curly fries with Creole mayo
SMK bbq prawns $18
- New Orleans style in a rich Worcherstershire spiked buttery sauce with lemon + Cajun buttered baguette toast- for dipping
Madam Ruby's crab dip $14
- Crab, prawn & cheeses combined in a delicately spiced warm dip + corn chips
'Send it' Jerk Chicken $24.50
- Chicken breast tenderised in Carribbean spiced marinade with a hint of rum, then coated in a house-made jerk rub - salsa & lime + red beans & rice
Fried Chicken $17.50
- Buttermilk soaked fried chicken strips with curly fries, coleslaw & Mississippi comeback sauce

salt & pepper squid Salad $21.00
Chef’s Salad (V) $17.00
Open Style Salmon Sandwich $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
Lamb $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
Cajun spiced wedges (V) $9.50
Bread & Dips (V) $12.50
- Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
Chicken BLT $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread(ADD fries $20.00)
Bacon & Egg Buttie $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread

Sauteed Sliced Beef with Onion & Ginger $12.00
Deep-fried Spare Ribs with Minced Garlic & Spicy Salt $12.00
Spiced Spring Chicken in Chilli $11.50
Hot & Spicy Bean Curd $11.50
Sliced Chicken with Mushrooms $11.00
Sea Food Soup $5.00
Rice with Curry Chicken $11.00
Poached Sliced Beef in Hot Chilli Oil $12.00

Chilli and honey glazed pork belly $36.00 per guest
Continental breakfast $26.00
- A selection of french pastries, muffins, croissants, muesli, cereals, seasonal fruits, cold cuts & cheeses
Three sliders, pork, venison and lamb, brioche, asian slaw $18.00
Sustainably source fish of the day $39.00
Affogato, coffee shortbread, vanilla ice cream, espresso $15.00
Sautéed green vegetables with rocket pesto $9.00
Rocket and bacon arancini, herb and walnut pesto $16.00
3 cheese selection with biscuits, fruit and chutney $24.00

Chicken / BBQ Pork / Mixed Seasonal Vegetable with Bean Curd $11.90
Chicken Fillet with Black Pepper Sauce on Steamed Rice / Honey Chicken Fillet on Steamed Rice $12.90
Taiwan Style Basil Ginger Chicken / Braised Pork Belly with Bean Curd / Beef with Dried Lily Flower & Chinese Mushroom $16.00
Beef Fried Rice / Chicken Fried Rice / BBQ Pork Fried Rice / Vegetarian Vegetable Fried Rice with Bean Curd. Egg $11.50
$2 surcharge for extra vegetable
Garlic & Salt Pepper Spare Ribs / Spare Ribs in Sweet & Sour Peking Sauce / Sweet & Sour Pork / Sweet & Sour Chicken / Lemon Chicken $15.00
Choy Sum / Gan Lan $14.00
Served with steamed rice

Seafood Soup $9
Dim Sims $11
Chicken and Sweetcorn Soup $6.80
Nasi Goreng $18 / $25
Satay Chicken Noodles $17 / $23
Prawn Bites $14
Combination Egg Fu Yung $18 / $27
Orange Steak $17 / $25

EGGS BENEDICT $18.00
- two poached eggs on English muffin with bacon
FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/Kransky sausage
GARLIC MUSHROOMS $14.00
- on toast
HOMEMADE MUESLI $12.00
- w banana yoghurt & honey
BACON, LETTUCE & TOMATO $16.00
- on toasted bread with garlic butter & aioli
GOURMET CHICKEN BURGER $18.00
- with bacon, cheese, fries & aioli
EGGS BENEDICT $18.00
- two poached eggs on English muffin with salmon
BACON BUTTY $10.00
- with aioli on sourdough

Fried rice with chicken and shrimps $11.50
Fried rice with bbq pork $11.50
Pan- fried meat dumpling (4) $6.00
-chicken cashew nuts & vegetables
Combination foo young $11.00
Prawns with vegetables in spicy pepper salt $18.00
Stir- fried scallops in hot & chilli sauce $18.00
Braised tofu with dried mushroom $12.00

Vegetable Fried Rice $9.50
Pork with Cashew Nuts and Vegetables $16.90
Won Ton Noodle or Ho Fun Soup $8.80
Fish Fillet in Spicy Sauce $21.50
Combination Meat and Vegetables Filed Noodle $13.80
Seafood with Vegetables $22.80
Curry Chicken Fried Rice $9.50
Mee Goreng (Noodles) $10.50

Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
Manchego cheese croquets $12.00
Chicken liver pate with grilled brioche - extra brioche $4.00 $14.00
Caprese salad on fried polenta $14.00
Spiced lamb meatballs with tsatziki $14.00
Antipasti platter with cured meats and cheese $30.00
Manuka smoked fish cakes $11.00
Affogato with hot espresso, amaretto liquor and biscotti $13.00

12 Piece $60.00
Triple $20.00
- You know the routine.
2 Piece $14.00
Creamy Mac 'n' cheese $8.00
'The Boroughs Caesar' $19.00
- Korean Stain Glass Chicken, black garlic dressing, 60 minute egg
or Fried chicken $8.00
Onion Rings with BBQ Sauce $8.00
Smoked baby back Pork Ribs
- lathered in 5B BBQ sauce

Balti House Fish Fry $16.00
- Fish cooked to perfection with a batter of special blend of Balti and tandoori spices and herbs, served on salad with mint chutney.
Aloo Saag $13.50
- Chunky potato cooked in fresh spinach with tomato, garlic, ginger and spices.
Pickle/Mango Chutney $3.00
Dal Makhani $9.00
- An essential creamy lentil dish cooked to perfection with tomato and spices to complete your balti cuisine experience
Butter Chicken $10.00
- Boneless chicken tikkas in a mildly spiced creamy gravy of tomato, cashew-nuts and herbs
Fish Balti $16.50
- Fish cooked in a batter of mild spices and served in our special Balti sauce.
Chicken Tikka $7.00
- Tender boneless chicken pieces mildly marinated in spices and Balti herbs & spices roasted in the tandoor, served with salad and mint chutney
Balti Chaap $9.00
- Lean mince meat marinated in authentic Balti spices, wrapped on skewers & grilled; served with salad & chutney.

POPCORN CHICKEN $6.00
MONKFISH PO BOY $10.00
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
CURLY FRIES $5.00
CRISPY CHICKEN PO BOY $10.00
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon

Jamon Serrano (GF) $16.00
- Spanish dried ham, aged 18 months
Ameera Tagine (vegan) $24.50
- cauliflower, pumpkin & chick peas served with fragrant cous cous
Gnocchi $26.00
- potato gnocchi with kale, pine nuts & gorgonzola cheese
Cheeky Zucca $24.00
- roasted pumpkin, rosemary, taleggio, guanciale & rocket leaves
Polenta Chips (GF,V) $7.00
- with smoked paprika and tomato sauce
Market Fish (GF, DF) $32.00
- grilled fennel, carrot and saffron potato
Mediterranean Olives (GF.V) $9.00
- green Sicilian. Served with fennel grisini
Zorba’s Famous Saganaki Cheese (V) $16.50
- flamed with anise liqueur – OPA!