1841 Bar and Restaurant in Wellington Menu

STARTERS *Gluten free options available STARTERS *Gluten free options available
  • Margherita Pizza $11.00
    • Cheese, tomato & fresh basil, drizzled with olive oil
  • Prawn Twisters $12.00
    • Half a dozen, served with 1841’s seafood sauce
  • Soup of the Day $12.00
    • The Team will gladly inform you of today’s flavour. Served in a crispy tortilla basket
  • Bread & Dips $13.00
    • Half Vienna loaf served with garlice butter, basil pesto & Olive oil
  • Beef Skewers $13.00
    • Half a dozen, served with satay sauce
  • Cajun Calamari $14.00
    • Lightly coated in Cajun spices, served with aioli & lemon
  • Nachos $15.00
    • Either beef or vegetarian, served with melted cheese, jalapenos, sweet chilli sauce & sour cream
  • Westpark Wings $15.00
    • Half a dozen buffalo wings, served with house made blue cheese sauce
LUNCH - Monday to Friday 10am - 3pm LUNCH - Monday to Friday 10am - 3pm
  • Big Breakfast $12.00
    • Bacon, sausage, Poached eggs, tomato, hash browns & Toasted ciabata
  • Fish & Chips $12.00
    • Fresh fish, lightly battered, served with fries, salad garnish & lemon
  • Vegetarian Lasagne $13.00
    • Served with fresh rocket & house made Napoli sauce
  • BLET $13.00
    • Bacon, lettuce, egg & tomato served on toasted ciabatta with fries & aioli
  • Roast Vegetable Salad $14.00
    • Roasted pumpkin, potato, kumara & onion, served with fresh salad greens, pine nuts, feta & a balsamic reduction
  • Thai Beef Salad $14.00
    • Marinated beef strips, fresh salad greens, crispy noodles & sweet chilli sauce
  • Chicken, Bacon & Brie Burger $14.00
    • Served with salad greens, cheese, cranberry & fries
  • 200g Sirloin $15.00
    • Served with fries, garlic butter, salad garnish & an egg
  • Filo Parcel $15.00
    • Chicken, spinach & cream cheese filo served with house made relish & a salad garnish
BRUNCH - Saturday & Sunday 10am - 3pm BRUNCH - Saturday & Sunday 10am - 3pm
  • Vegetarian Breakfast $12.00
    • Poached eggs, mushrooms, tomato, hash browns, spinach & toast
  • Big Breakfast $12.00
    • Bacon, sausage, poached eggs, tomato, hash browns & toast
  • BLET $13.00
    • Bacon, lettuce, egg & tomato served on toasted ciabatta with fries & aioli
  • Bubble n' Squeak $14.00
    • Pan Fried veggies, 1841 slaw & Bacon. Topped with a poached egg & hollandaise
  • Creamy Mushrooms $15.00
    • Served on toasted Ciabatta
  • Sweet Corn & Potato Cakes $15.00
    • House made, served with bacon, sweet chilli, sour cream & rocket
  • Eggs Benedict $16.00
    • Bacon, poached eggs & hollandaise atop an English muffin. Served with hash browns.
  • Eggs Florentine $17.00
    • Salmon, Spinach, poached eggs & hollandaise atop an English muffin. Served with hash browns
MAINS MAINS
  • Vegetarian Lasagne $18.00
    • Served with fresh rocket & house made Napoli sauce
  • Roast Vegetable Salad $19.00
    • Roasted pumpkin, kumara, potato & onion, tossed with fresh salad greens, pine nuts, feta & a balsamic reduction. Served in a crispy tortilla basket
  • The Veg Burger $22.00
    • Haloumi, mushroom, battered courgette, cheese, beetroot, gherkin, salad greens & chipotle aioli. Served with home cut chips
  • Bould Butter Chicken Curry $21.00
    • An 1841 favourite! Served with rice & roti
  • Fraser Ave Fettuccine $23.00
    • Chicken, bacon & mushrooms tossed in a creamy sauce
  • Hawtrey Farm Filo $25.00
    • Chicken, spinach cream cheese filo’s, served with house made relish, home cut chips & 1841 slaw
  • Bassett Breast $28.00
    • Whole chicken breast, served on mash, with fresh rocket, glazed carrots & a port jus
  • Frank Shank Pie $23.00
    • Good old lamb shank taste, without the bones! slow cooked with carrot, kumara, beans, onion & mint sauce. served with home cut chips & 1841 slaw
  • Daisy Hill Lamb $25.00
    • 200g of marinated Lamb rump served with salad greens, cous cous & a mint & cucumber dressing. Topped with kumara shavings
  • Pork Belly $27.00
    • Served on mash with crackling, 1841 slaw, port jus & apple sauce
  • Railway Ribs $29.00
    • World Famous in J Vegas! 1kg of pork ribs, slow cooked in our own BBQ sauce served with home cut chips & 1841 slaw
  • Frankmoore Fish $20.00
    • Fresh fish, lightly battered, served with home cut chips, 1841 slaw & lemon
  • F.O.D P.O.A
    • The Team will gladly inform you of today’s creation
  • Kau Kau Salmon $27.00
    • Honey glazed, served on mash, with spinach, glazed carrots, hollandaise & rocket pesto
  • The Brod Burger $21.00
    • 200g Housemade beef patty, bacon, cheese, beetroot, gherkin, egg, salad greens & relish. Served with home cut chips
  • Thai Beef Salad $23.00
    • Marinated beef, fresh salad greens & sweet chilli sauce topped with crispy noodles
  • Seton Sirloin $23 200g / $29 400g
    • Served with home cut chips, 1841 slaw, mushrooms & bearnaise
  • Raroa Rib Eye $29.00
    • 300g Rib Eye, served on mash, with glazed carrots, spinach, port jus & garlic butter
DESSERTS - served with Ice cream and Cream DESSERTS - served with Ice cream and Cream
  • Ice Cream Sundae $10.00
    • Chocolate, Strawberry, Caramel or Passionfruit
  • Lemon & Passionfruit Mudcake $10.00
  • Homemade Cheesecake $10.00
  • Ben's Banoffee Tart $10.00
  • Apple & Blueberry Pie $10.00
  • Gluten Free Chocolate & Salted Caramel Slice $10.00

Nearby Sample Menus

  • VEGETABLES BIRIYANI $9.50/$12.50
    • spicy vegetables with rice
  • BALTI LAMB $14.00
    • lamb cooked with capsicum, onion and tomato
  • MANGO/ MIXED PICKLE $1.00
  • ROGAN JOSH $14.00
    • lamb cooked spinach cooked in onion and tomato sauce
  • ALOO GOBI MASALA $12.50
    • potatoes and cauliflower in spicy tomato sauce
  • KHEEMA NAAN $4.00
    • naan filled with lamb mince
  • PAPADOMS (2) $1.00
  • PALAK PANNER $14.00
    • cottage cheese and spinach in tomato, and herb gravy
  • Banana Pancake $10.00
    • Pancakes with bananas baked straight into the stack
  • Brownie a la Mode $7.50
    • Thick, Rich Brownie covered with Chocolate Fudge Sauce served with Ice Cream
  • Nachos $13.50
    • Crunchy corn chips served with beef con-carne, cheese, olives, capsicum, onion, salsa and sour cream
  • Crack-a-Jack $16.00
    • Eggs prepared to order with strips of bacon, sausages, hashbrown, grilled tomatoes, mushrooms and a choice of toast (white or wholegrain)
  • Chicken Melt $14.50
    • Smoked chicken topped with smoked chicken, tomato and tartar sauce on grilled toast
  • Surf & Turf $27.50
    • 230gms (pre-cooked weight) sirloin steak topped with shrimps and our special sauce. Served with vegetables or salad and your choice of potato or French fries
  • Junior Side Mashed Potatoes $2.50
  • Daily Roast $18.50
    • All meals served with vegetables, cheese sauce and gravy. Check with your server to find out today's roast
  • Spring Roll $ 2.90
  • Bluenose Dinner $ 13.50
  • Mussel $ 1.00
  • Lasagna $ 2.60
  • Fish $ 3.00
  • Spinach & Pumpkin $ 2.50
  • Genuine Paua Fritter $ 6.00
  • Sausage $ 2.40
  • Steak burger $8.20
  • Bluff oyster 1/2 doz n/a
  • Egg burger $6.20
  • Chips, per scoop $3.10
  • Bluenose $14.20
  • Egg $1.10
  • Hamburger $5.20
  • Chicken burger $7.90
  • Chicken gravy $5.00
  • Gratin $9.50
  • Seasonal side salads S$7 / L$12
  • -Gold cardholder $13.00
  • Eggplant parmigiana $9.50
  • 11am-2pm tuesday to sunday
  • Buttermilk fried chook burger $9.00
  • Porchetta-style pork loin $49.00
    • Thursday from 5pm. orders recommended
  • -With Chicken(V)(GF) $17
  • Yoga Pants[v] $13
    • zucchini and tofu patty, roasted beetroot relish, crispy fried shallots, shredded iceberg and aioli [v,*gf*,df*]
  • Butter "Chicken" Fries
    • Crinkle cut fries with paneer, garlic salt and creamy butter chicken sauce
  • -crispy fried shallots $2
  • gluten free, dairy free, and vegan buns available or have your burger "in the buff"[lettuce bun]# bunny bartender
  • Smoked Paprika "Fats"(GF) (DF) $5
    • beef planched, malt vinegar mayo
  • Baja Fish(GF)*(DF)* $14
    • seasoned fresh market fish, rainbow citrus slaw, smashed avocado and lime mayo
  • Señor Bean[V] $13
    • three bean patty, charred corn salsa, smashed, avocado, shredded iceberg and lime mayo(VG)*(GF)*(DF)*
  • 55. KASHMIRI PULAO $8.90
    • Fluffy Saffron rice nuts and fruits.
  • 70. LACCHA PARANTHA $4.00
    • Flaky whole meal bread touched with butter.
  • 22. CHICKEN JALFREZI $14.50
    • Chicken cooked in onion and tomato sauce with julienne of capsicum & carrot-slightly sour.
  • 64. GARLIC AND CHEESE NAAN $4.50
    • Stuffed with cheese and touch of chopped fresh garlic.
  • 63. CHEESE NAAN $4.00
    • Stuffed with cheese, finished with butter.
  • 50. MUTTER MUSHROOM $13.90
    • Peas and mushrooms in a very smooth onion and tomato based curry.
  • 44. VEGETABLE KORMA $13.90
    • Seasonal mixed vegetables in cashew and almond based curry sauce
  • 54. JEERA PULAO / PEAS PULAO $3.90
  • A glass of chilled almond soup, nectarine and basil $13.5
  • Cucumber and watermelon salad, mint and goats cheese $14.5
  • Pickle plate $7
  • Pork terrine, beans, tarragon, mustard, gherkins $16.5
  • Slow roasted lamb, grilled zucchini, preserved lemon, chili, white beans $ 25.5
  • Add chopped tomato and green pepper salad, sumac and dill $22.5
  • Chopped tomato and green pepper salad $ 8
  • Green leaf salad $7.5
  • Stir fry noodles with chicken $15.00
  • Sweet & sour vege rice noodle $15.00
  • Vegetarian vietnamese sandwich $10.00
  • Rice noodle rolls $7.00
  • Beef vietnamese sandwich $10.00
  • Pork vietnamese sandwich $10.00
  • Tofu and vegetable on rice $14.00
  • Bbq pork on rice $14.00
  • Egg done your way $11.00
    • With bacon on toast, extra item for $3.00
  • Porridge $7.50
    • Dried apricots, sultanas, served with yogurt, banana or berrv compote
  • All food is available for dine in or take-away.
  • Mini Pancakes $9.00
    • with fresh bananas, marshmallows and maple syrup
  • Sun-dried Tomato Risotto $14.50
    • Risotto, sundried tomato, spinach, and optional bacon and mushroom
  • Bacon, lettuce and tomatoes and served with fries $15.50
  • Big Breakfast $18.50
    • Bacon, sausage, egg, hash brown, tomato, sauteed mushrooms and your choice of grilled tomatoes or grilled capsicum
  • Eggs Benedict $15.80
    • Poached Eggs, spinach, hash browns and optional; bacon or salmon
  • With Chilli Oil (8 pcs) $9.50
  • Sliced Fish Congee $10.90
  • Marinated Tofu Cakes (Spicy/non-spicy) $7.90
  • Crispy Pork on Rice $13.00
  • Seasame Chicken Noodles Soup $13.90
  • Noah's Ark Special Fried Rice $10 / $12 / $12 / $13
    • Seasonal Veg / Chicken / Beef / Curry
  • Crispy Chicken $9.00
  • Chicken in Thai Chilli Sauce $15.90
  • Pasta verde(V)(DF) $22
    • linguine, green beans, garden peas, baby spinach, vine tomatoes, Add chicken for $4
  • Grilled steak au poivre(GF)(DF) $28
    • served with portobello mushroom, roasted tomato and homemade peppercorn sauce and hand cut chips
  • Tempura fried salt & pepper squid $12
    • with homemade chilli jam
  • Vanilla creme brulee(GF) $10
    • with pistachio biscotti
  • Sausage and mash(GF) $16
    • seved with homemade onion gravy
  • Beer battered fish and chips(V)(DF) $20
    • with homemade tartare sauce and crushed minted peas. Add chicken for $4
  • Eton mess $12
    • with lavender meringue & fresh strawberries
  • Chocolate delice $12
    • with coffe ice cream & caramel sauce
  • Chilli Beef Nachos $13.00
    • The classic nacho mince, served with jalapenos, cheese, sweet chilli sauce, cheese & sour cream
  • Garlic Bread $7.00
    • With lashings of garlic butter
  • Homemade Vegetarian Cakes $17.00
    • Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad
  • Lamb Shank Pie $15.00
    • World famous! The good old lamb shank taste without the bones! Served with mint sauce, pastry top, salad garnish & fries
  • Beef & Bacon Burger $18.00
    • 180g homemade beef patty, bacon, salad greens, cheese, & relish, all in a toasted bun. Served with fries
  • Lamb Shank Pie $19.00
    • Our signature dish! The good old lamb shank taste, without the bones! Served with mint sauce, pastry top, salad garnish & fries
  • Thai Beef Salad $17.00
    • The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
  • Sirloin Steak $19.00
    • 200g Sirloin steak cooked your way,served with salad & fries
  • Fresh Cream Lamingtons (boxed) $7.50
  • Bacon and Egg Croissant $5.50
  • Steak & Cheese $4.50
  • Bran and Banana $2.60
  • Note: Some Varieties may Change on a Daily Basis
  • Chicken Roll $4.50
  • Corn Asparagus, Ham & Mushroom, Ham Pineapple, Chicken Apricot and Broccoli & Avocado
  • Savouries and Sausage Rolls $2.00
  • Deep Fried Chicken w mixed vegetables $14.50
  • Beef Oyster Sauce $12.90
    • chicken beef pork
  • Vegetables Spring Rolls 5pcs $6.50
  • Lab Duck $14.50
  • Chicken with Thai Chili Sauce $12.90
    • chicken beef or pork
  • Steamed Chicken w Ginger Rice $13.50
  • Fried Fish w Thai Chili sauce $13.90
  • Chili Chicken $12.90
    • chicken beef or pork
1841 Bar and Restaurant

1841 Bar and Restaurant

location

Address

1 Disraeli Street, Johnsonville, Wellington, Wellington, 6037, New Zealand

phone

Phone

044774057

clock

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 3:00 AM, Saturday: 10:00 AM – 3:00 AM, Sunday: 10:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Australian , Bar , Cafe Food , Contemporary , European , Gluten Free , Kiwi , New Zealand , Pub Food , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bar ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Pub Quiz ,  Disabled Friendly ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1 Disraeli Street, Johnsonville, Wellington, Wellington, 6037, New Zealand