Address
99 Boulcott Street, Wellington, Wellington, Wellington, 6011, New Zealand
Boulcott Street Bistro in Wellington Menu
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ENTREES-
French Onion Soup $16.00
- Gruyere crouton
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Smoked Maple Cured Salmon $18.00
- toasted fennel, quinoa, cucumber & apple dressing
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Braised Apple and Ginger Pork Belly $17.00
- Le Puy lentils, carrot and white radish
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Gremolata Crumbed Calamari (BSB classic) $17.00
- anchovy tartare
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Savoury Tart “Quiche des Vendanges” $16.00
- lardons, caramelised onions, baby spinach, smoked cheddar, radicchio & endive salad
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House Cured Tuna $16.00
- lime & soy dressing, shaved fennel salad
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Summer Confit Tomato Salad $16.00
- fresh goat cheese, pistachio pesto, frisee
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House Made Mushroom Ravioli $17.00
- white truffle dressing & shaved Grana Padano
MAINS-
Free Range Chicken Breast $31.00
- cylinder potatoes, Greek green olives, sauteed cherry tomatoes, tarragon & tahini yogurt
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White Beans & Buttercup $28.00
- slow roasted vine tomatoes, herb broth, housemade fried gnocchi
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Classic Caesar Salad $22.00
- baby Cos, Grana Padano, free range hens egg, crouton, Ortiz anchovy dressing
- Add confit Tuna Loin $4.00
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Angus Pure Beef Schnitzel $29.00
- battered courgette fries, tomato sauce
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Pan Roasted Market Fish $32.00
- seared Coromandel scallops, crayfish bisque, pea shoots, lemon vinaigrette
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Marinated Lamb Cutlets $29.00
- pesto mash, roasted mixed peppers & courgette ribbons
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Aged Fillet Of Beef (BSB classic) $38.00
- sauce Bearnaise, hand cut double cooked fries, red wine jus
SIDES-
House Salad $8.00
- frisee, lardons, tomato, free range egg, croutons, creamy vinaigrette
- Hand cut double cooked fries (sml/lrg) $6.00/$9.00
- Steamed beans, basil butter Cauliflower gratin $8.50
- Steamed broccoli, Kikorangi blue dressing $8.50
DESSERTS-
Creme Brulee (BSB classic) $18.00
- poached seasonal fruit
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Eclair $17.00
- passionfruit ice cream, chocolate ganache, creme anglaise
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Sticky Date Pudding $16.00
- butterscotch sauce, vanilla bean ice cream, brandy snap
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Almond Dacquoise $17.00
- almond biscuit, hazelnut praline ice cream, pastry cream, roasted white chocolate
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Pinot Noir And Ghana Mousse $18.00
- salted macadamia brittle, cocoa nib wafer, cherry jam
- Artisan Cheese Selection $23.00
- Single Cheese $11.00
Nearby Sample Menus
- Minced Pork & Shrimp Parcels $8
- Chicken & Potato Balls $8
- Banana Fritter with Caramel Sauce $7
- Spring Rolls $8
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Soup of the day $7
- self-service, complimentary with main course
- Deep-Fried Ice Cream $7
- Cashew Nuts $8
- Smoking Chocolate Ice Cream Sundae $7
- Potato Fritter $2.00
- Crumbed Calamari $6.00
-
Blue Nose $12.40
- Similar to Groper/Hapuka. Big meaty white fillets with a high oil content due to depth these tasty fish live in.
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Moki $6.80
- Nice large white fillets with a big flake, meaty texture and medium flavour profile
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Island Bay Bavarian Style Sausage $5.50
- Beer battered
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Blue Warehou $6.70
- Delicious firm white fillets with a large flake and medium oil content.
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Homemade Coleslaw $5.00
- Seasonal favourites - radishes, fennel, celery, carrot, red cabbage, white cabbage, herbs coated in our own wholegrain mustard yoghurt dressing
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Mushy Peas $3.00
- With lemon, mint and Italian parsley
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Beef Rice Noodle Soup $11.5
- -Beef -Lemon wedge -Bean Sprout -Onion -Coriander
- -Beef Brisket $11.5
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Steamed Chicken Leg in Sichuang Chilli Sauce with Rice $12.5
- -Chicken Leg (With Bone) -Peanut - Spring Onion - Sesame - Chilli Sauce -Coriander
- Egg Tofu Pork Mince And Mushroom Sauce With Rice $12.5
- -Combination $14.5
-
Pork Mince Sauce with Noodles $11.5
- -Soy Pork Mince Sauce -carrot -Spring Onion -Bean Sprout -Cucumber
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Spicy Chicken and Vegetables Noodle Salad $11.5
- -Chicken Leg Meat -Lettuce -Spring Onion -Coriander -Bean Sprout -Red Cabbage -Cucumber -Chilli Sauce -Carrot
- Pickled Cabbage, Pork Egg Noodles/Rice Noodles With Spicy Sauce Soup $12.5
- Thai Chicken $12.50
- Pineapple Fritter $1.90
- Chicken Work w/Chicken, bacon & cheese $9.90/$14.10
- LEMON CHICKEN w/Rice $13.50
- Shrimps $12.90
- Chicken & Corn Soup $8.90
- Roast Pork or Steak $12.20
- Roast Pork or Steak $11.90
- Kumara chips (1 scoop) $5.50
- Chicken $12.00
- Crumbed Fish $4.00
- Vegetable $10.00
- Mussels (each) $1.00
- Hot dog $2.40
- Hot and sour $8.00
- Shrimp $12.00
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Kofta (Small/Large) $ 9.50/$11.00
- meatballs
- Mixed (Small/Large) $ 11.50/$14.50
- Mixed Vege $ 10.00
- Mixed Vege Salad $ 10.00
- Lamb & Falafel $ 11.00
- All iskender dishes are served with rice, hummus, tabuli, jajil and salad
- Beetroot $ 4.50
- Jajik $ 5.00
- Big Breakfast - Streaky Bacon, Pork Sausage, Poached Or Scrambled Eggs, Roast Mushroom, Campfire Beans, Hashbrowns $21
- Homemade Toasted Muesli, Yoghurt & Fresh Fruit Salad $13
- Smokey Campfire Baked Beans, Chorizo, Coriander, Melted Mozzarella, Sour Dough Toast $18
- Hand Cut Fries With Onion Gravy $8
- Roasted Gourmet Potatoes $8
- Streaky Bacon $5
- Ice Cream - Check For Todays Sorbets And Ice Creams $10
- Ceaser Salad With Salt + Pepper Squid, Streaky Bacon, Poached Egg, Pamersan $20
- Eggs Benedict w Bacon or Spinach $16.50
- Beef Burger, Smoked Cheese & Beetroot Jam $12
- Steak Sandwich with fries $19.50
- Omelette of the Day $12
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Wedges $9
- loaded with Relish, Cheese & Sour cream
- Burger w Fries $16.50
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On Toast $6.50
- Bagel w Citrus cream & Jam
- B.L.T. & Tomato Relish $12
- The Deli B.L.T.Bacon swiss cheese and tomato on sourdough $15
- Bacon sammie $5
- Black pudding, potato hash and greens w poached egg $16.5
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Affogato $4.5
- Scoop of vanilla ice cream topped w a shot of espresso
- Hot black currant $4
- Saute chorizo & potato w roast red pepper, smoked tomatoes egg & smoked paprika aioli $18
- Tuna nicose w sirena tuna & beans, rocket, cherry tomatoes, olives & eggs $19
- Toasted fruit English muffin + jam $5
- Truffled macaroni and cheese $12.00
- French peas, bacon, white wine, cream $9.00
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Steak served with your choice of N/A
- Béarnaise / Peppercorn, brandy / Café de Paris Butter
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Charley Noble Burger $27.00
- gruyère, bacon, pickles, fries (cooked med/rare)
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Eye Fillet 200g $38.00
- Grass-fed, Prime Angus, Hawkes Bay
- Iceberg wedge, buttermilk ranch, pink onions $7.00
- Additional Sauces $2.50
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Risotto S $20 L $28
- free range chicken sausage, mushroom
- Sundried tomato $1.00
- Tomato
- Salami
- Brie $0.50
- Avocado $10.50
- Creamcheese $0.50
- Mushroom
- Avocado $1.00
- Salads $13.50
- -Bacon and avocado
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Nasi Goreng $12.00
- Rice, egg, chicken, mixed vegetables and chilli sambal
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Beef Burger $15.50
- Beef patty, bacon, tomato, cheese, lettuce and fries
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Bagel $11.00
- Smoked Salmon with cream cheese
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Egg done your way $11.00
- With bacon on toast, extra item for $3.00
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Toasts $5.00
- 2 pieces of toasts choose 2 spreads from jam, butter, honey, marmite or peanut butter
- Toasted Sandwiches $6.50
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3 courses $45
- Suitable for 10 guests or more
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Pan Roasted Kumara $8
- with sour cream and chive dressing, rocket leaves & red onion
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Spiced Chicken Wings $14
- ranch dressing
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2 courses $35
- Suitable for 10 guests or more
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Tamarind Marinated Pork Belly $23
- with cauliflower puree & candied cashews
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Poached Saffron Prawn and Avocado Salad $14
- with rice wafers & chilli lime dressing
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Chocolate Torte $13
- hazelnut praline & coconut cream
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Chunky Fries $9 add gravy + $2
- with aioli
- Roasted pork $40.00
- Pork sandwich with coleslaw and aioli $8.00
- 1/2 Roasted duck $22.00
- 1/2 chicken $12.00
- Combo with potatoes and coleslaw $16.00
- Roasted duck $40.00
- Chicken sandwich with coleslaw and aioli $8.00
- Free range roasted chicken $20.00
- BACON WRAPPED GOURMET POTATOES SERVED WITH HOT SOUR CREAM SAUCE $12.00
- TOASTED SALMON & CREAM CHEESE BAGEL WITH CAPERS $12.00
- AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
- SPANISH BAKED EGG - TOMATO, BLACK BEANS & CHORIZO - HAM, FETA & TOMATO OR - FETA, TOMATO & BLACK BEANS $14.00
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TOASTED SANDWICH - CHOOSE 3 FILLINGS: $11.00
- HAM, CHORIZO, TOMATO, RED ONION, RED PEPPER, SWISS CHEESE
- AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
- TWO SCOOPS OF DELICIOUS HOMEMADE ICE CREAM AND ONE BISCOTTI BISCUIT $9.00
- SUMMER SKEWERS, OLIVES, FETA, SPICY SALAMI AND STUFFED BABY PEPPERS 3 PER SERVING $10.00
Boulcott Street Bistro
Phone
044994199
Opened hours
Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 11:30 AM – 9:00 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Private Dining , Lunch , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar
99 Boulcott Street, Wellington, Wellington, Wellington, 6011, New Zealand
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