Boulcott Street Bistro in Wellington Menu

ENTREES ENTREES
  • French Onion Soup $16.00
    • Gruyere crouton
  • Smoked Maple Cured Salmon $18.00
    • toasted fennel, quinoa, cucumber & apple dressing
  • Braised Apple and Ginger Pork Belly $17.00
    • Le Puy lentils, carrot and white radish
  • Gremolata Crumbed Calamari (BSB classic) $17.00
    • anchovy tartare
  • Savoury Tart “Quiche des Vendanges” $16.00
    • lardons, caramelised onions, baby spinach, smoked cheddar, radicchio & endive salad
  • House Cured Tuna $16.00
    • lime & soy dressing, shaved fennel salad
  • Summer Confit Tomato Salad $16.00
    • fresh goat cheese, pistachio pesto, frisee
  • House Made Mushroom Ravioli $17.00
    • white truffle dressing & shaved Grana Padano
MAINS MAINS
  • Free Range Chicken Breast $31.00
    • cylinder potatoes, Greek green olives, sauteed cherry tomatoes, tarragon & tahini yogurt
  • White Beans & Buttercup $28.00
    • slow roasted vine tomatoes, herb broth, housemade fried gnocchi
  • Classic Caesar Salad $22.00
    • baby Cos, Grana Padano, free range hens egg, crouton, Ortiz anchovy dressing
  • Add confit Tuna Loin $4.00
  • Angus Pure Beef Schnitzel $29.00
    • battered courgette fries, tomato sauce
  • Pan Roasted Market Fish $32.00
    • seared Coromandel scallops, crayfish bisque, pea shoots, lemon vinaigrette
  • Marinated Lamb Cutlets $29.00
    • pesto mash, roasted mixed peppers & courgette ribbons
  • Aged Fillet Of Beef (BSB classic) $38.00
    • sauce Bearnaise, hand cut double cooked fries, red wine jus
SIDES SIDES
  • House Salad $8.00
    • frisee, lardons, tomato, free range egg, croutons, creamy vinaigrette
  • Hand cut double cooked fries (sml/lrg) $6.00/$9.00
  • Steamed beans, basil butter Cauliflower gratin $8.50
  • Steamed broccoli, Kikorangi blue dressing $8.50
DESSERTS DESSERTS
  • Creme Brulee (BSB classic) $18.00
    • poached seasonal fruit
  • Eclair $17.00
    • passionfruit ice cream, chocolate ganache, creme anglaise
  • Sticky Date Pudding $16.00
    • butterscotch sauce, vanilla bean ice cream, brandy snap
  • Almond Dacquoise $17.00
    • almond biscuit, hazelnut praline ice cream, pastry cream, roasted white chocolate
  • Pinot Noir And Ghana Mousse $18.00
    • salted macadamia brittle, cocoa nib wafer, cherry jam
  • Artisan Cheese Selection $23.00
  • Single Cheese $11.00

Nearby Sample Menus

  • 48 Tom Yum Noodle Soup $12.50
  • 2 Roti with Satay Sauce $5.00
  • 24 Goye Simee $11.00
  • 57 Spicy Fried Noodle $11.00
  • 16 Grilled Beef & lemon Juice $12.50
  • 30 Tofu & Meat Vegetables $11.00
  • 41 Stir Fried Mixed Veges $11.00
  • 47 Satay Noodle Soup $11.00
  • Tofia E Noor $12.50
    • Roastedpanir in mustard, yoghurt and mint, skewered with capsicum, tomato and onion.
  • Tarka Daal $14.50
    • Selected lentils cooked in masala with butter and onions
  • Chicken Masta Masala $18.50
    • Boneless chicken tikka simmered in tandoori gravy (medium or hot)
  • Chicken Biryani $28.00
    • Boneless chicken pieces cooked with rice
  • Mango Pickle $1.60
  • Chicken Tikka $21.00
    • Succulent, boneless chicken pieces cooked in Tandoor. Highly spiced.
  • Paratha $4.50
    • Flaky butter rich whole meal bread.
  • Poppadoms $1.70
  • French Toast $14
    • with bacon, banana and maple syrup
  • Eggs Royale $16
    • Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce
  • Smoked Salmon & Eggs on Toast $14
  • Omelette (Your fillings ad toast)) $14
    • Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
  • Grilled Tomato & Eggs on Toast $12
  • Eggs Benedict (Choice of bacon or ham) $15
    • Poached eggs, tomato served with ciabatta and hollandaise sauce
  • Hash Brown Stack $13
    • Hash browns, poached eggs, spinach, tomato and hollandaise sauce
  • Mince on Toast $13
    • Served with side of cheese
  • Combination Seafood & Vegetables $11.00
  • Prawn Cashew Nut $13.00
  • Shrimp $9.50
  • Won Tons deep fry 1/2 doz $5.00
  • Combination Seafood & Vegetables $11.00
  • Si Chuan Style Spicy Chicken $9.50
  • Beef black Bean Sauce $9.50
  • Beef Seasoned Vegetables $9.50
  • Breakfast Stack (Vegetarian) $17.90
    • Toasted specialty bread, grilled mushrooms, spinach, tomato, poached egg and sauteed potatoes served with a pesto hollandaise
  • Claudio's Open Sandwich $12.90
    • Rump steak with caramelised onion, served on specialty bread with creamy hollandaise
  • French Toast $17.90
    • French Toast served with Bacon, grilled banana & Maple syrup
  • Kids Breakfast $7.50
    • Bacon and egg on Toast
  • Duo Sandwich $12.90
    • Chicken, Bacon and Tomato with creamy aioli served on specialty bread
  • Omelette $15.90
    • Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
  • Muesli with Fruit & Yogurt S $6.90 / L $9.90
    • Toasted Muesli with Seasonal Fruit and Yoghurt
  • Kiddies Pack $6.00
    • Ham Sandwich or Fairy Bread with Lolly slice, fruit pieces and a fluffy
  • Breakfast burger $21.00
    • sausage, egg, bacon, smoked tomato relish & black pudding hash brown
  • Potato & Herb Rosti $19.00
    • smoked salmon, potato & herb rosti, tomato and caper dressing
  • Chicken liver pate $13.00
    • withport jelly, toasted ciabatta
  • Cheese board $18.00
    • selection of three cheeses, house chutney, jelly and crackers
  • Fat cut chips $7.00
    • with aioli
  • Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
  • Eggs Benedict $17.00
    • maple cured ham, toasted muffin withhollandaise
  • Pie of the day $12.00
    • served with brown sauce and salad
  • Warmed bread 9
    • w Pukara caramelised balsamic / Pukara extra virgin olive oil / white truffle & mushroom mascarpone
  • Duo of cheese 20
  • Shed 5 fish & chips 28
    • battered market fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing
  • Bowl of fries 8
    • Ketchup & aioli
  • Caesar salad entree16.5/main26
    • cos lettuce / bacon / garlic croutons / panko crumbed egg / Parmigiano Reggiano / Caesar aioli / Ortiz anchovies
  • Shed 5 seafood chowder 18.
    • market fish / prawns /green lip mussels / Cloudy Bay clams / lemon sherry creme
  • Raw seafood salad 24.5
    • Yellowfin tuna / Akaroa salmon / shucked oyster / seaweed salad / wasabi tobiko vinaigrette / ponzu gel / avocado & yuzu mousse
  • Seasonal vegetables 8
  • Pan Seared Scallops Gf* Df* $18.50
    • Served with apple and fennel salad and salted caramel.
  • •D4 Classics
  • Lamb Cutlets Gf* Df* $19.50
    • Over gourmet roast potatoes, salsa verde and mint jus .
  • Mix Grill Trio $22
    • Chicken, beef, lamb with béarnaise sauce and one side: Fries, Salad or Vegetables
  • Ploughman’S $29
    • Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle
  • Jus $1.50
  • Bratwurst Sausage $19.50
    • Served with creamy mash and onion gravy
  • Garlic Prawns Gf* $15
    • With mesclun salad and ciabatta.
  • Diced lamb cubes with garlic $15.90
  • Steam rice pancake (Banh cuon) $12.90
  • Duck and bamboo soup $12.50
  • Mixed salad $5.00
  • Grilled chicken salad $12.90
  • Vege rice roll $8.00
    • Choice of avocado, tofu, or vegetables
  • Spicy lemongrass chicken on rice $12.90
  • Pad Thai $12.90
    • stir fry choice of chicken/beef/seafood and rice/rice noodle/egg noodle
  • Soya Sauce Chicken Leg on Rice $11.00
  • Vegetarian Fried Rice $10.50
  • BBQ Pork & Roast Pork on Rice $12.50
  • Salty Fish and Chicken Fried Rice $12.50
  • Salt and Pepper Squid on Rice $12.00
  • Brisket Noodle Soup $12.00
  • Shanghai Stir Fried Noodle with Pork $11.00
  • Won Ton Noodle Soup $11.00
  • Sausage Roll $2.50
  • Daily Lunch
    • Extended variety of sweets filled rolls sandwiches
  • Big Bacon Breakfast $12.00
  • Egg Sandwich $3.00
  • Grilled Pork Roll $6.50
  • MInce Savoury $1.20
  • Tuna Salad Sandwich $4.00
  • Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
  • PEPPERED SQUID $14.00
    • With crispy panko crumbs and chilli flakes, served with lemongrass tartare
  • SUMMER ROLLS $13.00
    • Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
  • LITTLE TACOS $13.00
    • With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
  • CORN FRITTERS $13.00
    • With spring onion, chilli, red onion and coriander
  • WANZI'S $12.00
    • Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
  • SPICE GRILL CHICKEN SATAY $15.00
    • Topped with homemade peanut sauce
  • FIRECRACKER SLIDERS 1 FOR $5.00 OR
    • Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
  • CRISPY SKIN CHICKEN WINGS $13.00
    • Made extra crispy for your pleasure
  • Flat bread $8.00
    • basil pesto, fresh parmesan and flakey sea salt
  • Kransky $3.50
  • Joe’s green salad $4.80
  • Add streaky bacon $16.80
  • Kids pizza $10.80
    • bacon and pineapple / salami and cheese
  • Avocado (seasonal) $2.30
  • Grilled tomatoes $4.00
  • Easy tiger salad $21.80
    • free range chicken rubbed in harissa spices with rocket, mesculin, orange, red onion, cherry tomatoes and minted yoghurt
  • Berry fool w/ creme fraiche $12.00
  • Beef & mushroom $8.00
  • Beef, lamb or pork sandwich $16.00
  • Beef, lamb or pork melt $16.00
  • Pork & kumara $8.00
  • Sticky date pudding w/ butterscotch sauce $12.00
  • Tossed salad $16.00
  • Gravy $6.00
  • Apple Sauce $2.00
  • Fresh Breads & Dips $10.00
    • Dukkah, Balsamic Olive Oil (Copia), House made dips
  • Garden Salad $8.00
    • w House dressing
  • Bruschetta $18.00
    • w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze
  • Prime Angus Eye Fillet 200g $35.00
    • Grain fed for 90 days kin Canterbury
  • Salt & Pepper Squid $16.00
    • w Asian Slaw & Spicy Aioli
  • Sundried Tomato & Feta Arancini $18.00
    • w Capsicum Aioli
  • Garlic & Mustard Herb Mash $8.00
Boulcott Street Bistro

Boulcott Street Bistro

location

Address

99 Boulcott Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044994199

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Private Dining ,  Lunch ,  Seating ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
99 Boulcott Street, Wellington, Wellington, Wellington, 6011, New Zealand