Kelburn Village Pub in Wellington Menu

SERVED ALL DAY SERVED ALL DAY
  • HOT CHIPS AND GARLIC MAYO $8.00
  • MIXED OLIVES $8.00
  • MIXED SALAD $8.00
  • HOUSE BAKED BREAD,DUKKAH,OLIVE OIL $10.00
  • SOUP OF THE DAY,BREAD $ 10.00
  • WARM ROAST VEGETABLE SALAD ,ROSEMARY,GARLIC $10.00
  • EDAMAME,SALT,PEPPER,CHILLI,GARLIC $10.00
  • KEFALOGRAVIERA AKA SAGANAKI $10.00
  • QUESADILLAS $12.00
    • MEXICAN TOASTED SANDWICH
  • SMOKED MACKEREL PATE $12.00
  • THREE BEAN CHILLI,CHEESE,NACHOS,SOUR CREAM $14.00
  • HERB CRUMBED FISH GOUJONS,CHIPS $14.00
  • PAN FRIED GARLIC PRAWNS,PASTIS $14.00
  • JAMAICAN JERK CHICKEN WINGS $14.00
SOMETHING MORE SOMETHING MORE
  • AGED SIRLOIN STEAK, GARLIC BUTTER , CARROT AND BEETROOT SLAW,AKED POTATO,MUSHROOM GRATIN. $28.00
  • FREE RANGE CHICKEN,CHORIZO CASSOULET,STEAMED VEGETABLES,MASHED POTATO. $24.00
  • WARM SALMON AND LEMON COUSCOUS SALAD,PUMPKIN,SUNFLOWER AND POPPY SEED $22.00
  • CAJUN BEEF BURGER,GUACAMOLE,CHEESE, FRIES $20.00
  • SAUSAGE,MASH,LENTIL GRAVY,BRAISED CABBAGE $20.00
  • TAGLIATELLI,FETA,PUMPKIN,PINENUTS,SPINACH,WHITE WINE CREAM $19.00
SOMETHING SWEET SOMETHING SWEET
  • FLOURLESS CHOCOLATE CAKE,DARK CHOCOLATE SAUCE,VANILLA ICE-CREAM $13.00
  • WARM RHUBARB TART,CRANACHAN $13.00
  • LEMON CHEESECAKE,RASPBERRY SORBET $13.00
  • CHEEKY AFFOGATO(WITH LIQUEUR) $13.00
  • ICE CREAM SUNDAE,VANILLA AND STRAWBERRY,JELLY,CHOCOLATE SAUCE,CRUSHED ALMONDS $8.00
  • SELECTION OF ICE CREAMS AND SORBET $8.00
  • AFFOGATO $7.00

Nearby Sample Menus

  • SEAFOOD LINGUINE $27.50
    • Marlborough mussels, clams, squid, king prawn a hint of chilli in a light seafood sauce
  • Rucola Salad $8.50
    • rocket, pecorino cheese, cherry tomatoes, balsamic
  • Funghi $21.00
    • Napolitana sauce, Portobello mushroom, mozzarella and basil
  • Chunky potatoes $8.00
    • hand cut fries w/ aioli and tomato sauce
  • Quattro Stagioni $ 25.50
    • Napolitana sauce, mozzarella, manuka ham, mushroom, artichokes, olives, oregano
  • RISOTTO WILD MUSHROOM $24.50
    • Saffron infused risotto cooked with Portobello & wild mushrooms and a hint of gorgonzola
  • CONCHIGLIONI SPINACI $25.50
    • Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special Neapolitan sauce
  • RISOTTO SEAFOOD $28.50
    • Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
  • Bone marrow $8
    • pomegranate, parsley, onion salad, focaccia
  • Superslaw $8
    • kale, carrot, red onion, corn, nuts, cabbage, fix n fog peanut butter, nuts, seeds.
  • Vege Lover $22
    • eggs, stuffed mushroom, halloumi, beans, slow roasted tomato, kumara hash, avocado, grainy bread
  • Vege burger balls $10
  • Fully Loaded BLOODY MARY $20
    • With Streaky bacon, slider, cheese, fried gherkin
  • Guacamole $4
  • Burger + Parmesan fries +Monteiths pale ale $25
  • Scrambled Eggs 2.0 $12
    • wood sorrel, chives, basil oil, grainy toast
  • Medium $15.0
    • your choice of carvery, vegetables & salads from our brasserie
  • Combination Basket $9.5
    • 3 chicken nuggets, 2 fish bites, 2 mini hot dogs & fries
  • Ice Cream Sundae $7.5
    • 3 scoops with wafer & whipped cream
  • Crispy Nacho Crumbed Chicken $13.0
    • with a mild chilli & roast garlic dip
  • Hawaiian Pizza $9.5
    • with tomato base, ham, cheese & pineapple served with a bowl of fries
  • Sirloin Sizzler $25.5
    • served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
  • Seasonal Vegetables $4.8
  • Shrimp Salad $10.0
    • on cos & shredded lettuce with thousand island dressing & lemon
  • Lasagne Square $2.90
  • Chicken Burger $6.50
  • Mussel $1.20
  • Pineapple Fritter $2.00
  • Donut $1.70
  • Apple Turnover $2.70
  • Snapper Fillet $12.50
  • Blue Cod Fillet $12.50
  • Mexican burger $12.00
    • Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
  • Moroccan lamb burger $12.00
    • Moroccan lamb tagine with a cous cous salad and garlic yogurt
  • All burger come with fries and tomato sauce
  • -Add cheese for $2.00
  • Onion rings $8.00
    • With BBQ sauce
  • Salt and pepper squid $10.00
    • With wasabi mayo
  • Vegetarian burger $12.00
    • Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.
  • fish and chips $15.00
    • Two crumbed pieces of fish served with fries salad with tartare and tomato sauce
  • Yellow Thai Curry $18.50
    • Chicken nibbles cooked in coconut milk, potatoes and onion in yellow curry, served with white rice
  • Pla Choo Chee $24.00
    • Fish with coconut milk and red curry paste
  • Tom Kha Gai $10.00
    • Lightly spiced chicken soup flavoured with lemon juice, mushroom and coconut cream
  • Spicy with Mint Leaves $18.50
    • Meat of your choice mixed with lemon juice, fish sauce and chilli served cold - Beef or Chicken or Pork
  • Stir Fried with Peanut Sauce $24.00 / $18.50
    • Stir fried vegetables with peanut sauce and your choice of meat - Prawn / Chicken or Pork or Beef
  • Beef and Oyster Sauce $18.50
    • Beef with oyster sauce, spring onion and fresh vegetables, served with white rice
  • Duck Breast and Ginger $24.00
    • BBQ duck breast, ginger and fresh vegetables, served with white rice
  • Roti $3.00
    • Plain Thai Roti
  • Garlic King Prawn (6pc) $14.00
    • Stir-fried with fresh garlic, white wine and served on iceberg lettuce.
  • Combination Seafood $28.00
    • Wok fried king prawns, scallops, fish, and squid served on a sizzling plate.
  • Big Thumb Platter (for three) $23.00
    • Deep Fried Won tons, Prawn and chive dumplings, Pan-fried dumplings and Spring rolls
  • Sweet and Sour Fish $24.00
    • Deep fried fish fillets with home-made sweet and sour sauce.
  • Bok Choi $16.00
    • Wok fried Chinese seasonal vegetables
  • Big Thumb Fried Rice $18.00
    • Fried rice with shrimps, aged Chinese sausage and bean sprouts.
  • Crispy Chicken (half) $22.00
    • Served with prawn crackers and five spice salt.
  • Open from 5pm until late for a la carte dining
  • 24. Sesame Crispy Chicken $18 Whole $10 Half
  • 1. MEE GORENG $11.50
    • Bokchoy, Spring onion, Onion, Beef, Shrimps and Tofu
  • 21. Roast Duck $33 Whole $17 Half
  • 37. SEAFOOD LAKSA SOUP $14.90
    • Spring onion, Onion, Carrot, Cauliflower, Broccoli, Prawn, Shrimp, Fish Ball, Squid, Surimi, Mussel and Tofu
  • 30. BEEF BRISKET STEAMED RICE $11.50
    • Bokchoy, Spring onion, Onion, Beef Brisket and Steam Rice
  • 40. STEAM PORK BUNS $4.50/2 or $2.50/ea
  • 5. SINGAPORE RICE STICKS $11.50
    • Cabbage, Spring onion, Onion, Carrot, BBQ pork and Shrimps
  • 7. Dry-Fried String Beans $13.50
  • Pig in a Blanket $7.90
    • Grilled Sausage wrapped in piece of Bread served with a Bucket of Chips
  • Egg Benedict $14.90
    • Poached cage-free eggs on toasted English Muffin, Bacon or Ham served with rich Hollandaise Sauce
  • Gourmet Burger $14.90
    • Choose from Chicken and Bacon, Beef and Egg OR Battered Fish, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and a bucket of Seasoned Fries
  • Healthy Pick $10.90
    • Smashed Avocado and Fresh Tomato on Toast
  • Chicken in a Basket $7.90
    • Chicken Nuggets served on a Basket of Chips
  • Chicken Caesar Salad $13.90
    • Poached cage-free Egg and Grilled Chicken served on Fresh Salad topped with Creamy Caesar Dressing
  • Nachos $15.90
    • Crunchy Corn Chips with Minced Beef OR Chilli Beans, Melted Cheese, Guacamole, Sour Cream and Plum Sauce
  • Bacon & Egg $11.90
    • Bacon and Cage-free eggs cooked your way on Multigrain Toast
  • Diced Chicken in Garlic Sesame Sauce $12.00
  • Crispy Rice and Shrimps in Tomato Sauce $24.80
  • Stir Fried Lobster Seasonal Price
  • Seafood and Bean Curd Soup $7.00
  • Orange Mushrooms $18.80
  • Sour and Spicy Won Ton Soup $7.00
  • Shanghai Fried Glutinous Rice Cake with Pork $16.80
  • Deep Fried Sesame King Prawns $14.00
  • Five spice yellow chicken curry $20.00
    • with cherry tomatoes, peas beans & coconut cream
  • Seared sesame tuna $18.00
    • with cucumber pickle & wasabi ponzu dipping sauce
  • Manuka smoked fish salad $18.00
    • with cucumber, cherry tomatoes, coriander & nahn prink
  • Orange & pistachio salad $16.00
    • with mint, coriander & chili
  • Tarakihi thai style fish cakes $15.00
    • served with chili lime dipping sauce
  • Crispy fried chicken $15.00
    • with sweet chili sauce
  • Edemame $9.00
    • with spicy sesame sea salt & sesame oil
  • Free range pork & shiitake mushroom dumplings $15.00
    • with red raspberry vinergar
  • Fried Rice with Chicken & Egg $14.50
  • Spicy Prawn or Combination Seafood Soup $9.50
  • Sweet & Sour Pork $14.50
  • Sauteed Beef with Oyster Sauce $14.50
  • Chicken Soup with Lemon Grass & Cococnut Cream $8.50
  • Chicken with Cashew Nuts $14.50
  • Thai Curry Puff with Chicken & Vegetables (5) $8.50
  • Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
  • Lamb $11.00
  • Plain bread $2.00
  • Pepperoni pide, mixed pide, vegetarian pide, chicken pide, lamb pide, hawaiian pide $10.00
  • Combo $11.00
  • Mixed $12.00
  • Combo $15.00
  • Mixed vegetarian $8.50
  • Chicken $9.50
  • Waffle Sundae $8.00
    • Waffle With Vanilla Bean Ice Cream Topped With Whipped Cream & Sweet Cherry
  • ●Your Waffle
    • Your Choice
  • Rocky Road $6.00
    • Marshmallow, Chocolate Chips & Roasted Peanuts With Hot Chocolate Sauce
  • Banana Boat $7.00
    • Nutella Hazelnut Chocolate With Banana & Crunchy
  • Maple Cinnamon $5.00
    • Sweet Maple Syrup, Whipped Cream With A Dusting Of Cinnamon >>
  • Chocolate/Nutella/Caramel/Strawberry/Honey/Maple Syrup/Peanut $1.00
  • Sweet Dream $6.00
    • Sticky Caramel Sauce, Roasted Sliced Almonds And Caramel Coffee
  • Plain Waffle $4.00
  • Ranfurly Pork Ribs $27.50
    • Kansas City style BBQ glaze, shoestring fries, Ale House southern slaw. House made BBQ dipping sauce.
  • Island Bay Butchery Banger and Mash $23.00
    • Sausage, mash, gravy, caramelised onions, crushed peas, Dijon mustard.
  • Smoked Fish Chowder $14.50
    • Smoked fish, fresh herbs, grilled bread.
  • Bread and Spreads Small $12.50 Lrg $17.00
    • Warmed fresh bread served with house made spreads. Please check blackboard for details.
  • The Stockman’s Sirloin $29.00
    • 300g Prime sirloin aged for a minimum of 28 days, golden fries, garden salad. *Creamy mushroom *Creamy pepper *Roasted garlic butter *Bearnaise
  • Burns Beef Pie $20.50
    • Slow cooked beef, port and plum sauce, buttered champ, savoury cabbage.
  • Lazy Sundaes $11.00
    • Vanilla bean ice cream, whipped cream, sauce. Chocolate fudge sauce and berry compote or Butterscotch sauce and brandy snap crumb.
  • Parmesan and Garlic Butter Fries $10.00
    • Chunky fries, parmesan, garlic butter.
Kelburn Village Pub

Kelburn Village Pub

location

Address

87 Upland Road, Kelburn, Kelburn, Wellington, 6012, New Zealand

phone

Phone

044758380

clock

Opened hours

Monday: 3:00 – 10:00 PM, Tuesday: 3:00 – 11:00 PM, Wednesday: 3:00 – 11:00 PM, Thursday: 3:00 – 11:00 PM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Kiwi , Pub Food

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Wine and Beer ,  Cash ,  Television ,  Nightlife ,  American Express ,  Lunch ,  Bar Scene ,  Accepts Discover ,  Seating ,  Highchairs Available ,  Drinks ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
87 Upland Road, Kelburn, Kelburn, Wellington, 6012, New Zealand