Khandallah Trading Company in Wellington Menu

BRUNCH BRUNCH
  • Bacon & eggs $9.00
    • poached, scrambled or fried on sourdough
  • Canadian pancakes $14.90
    • maple syrup & almonds
  • Add bacon $4.00
  • Add vanilla ice cream $2.00
  • Eggs benedict/florentine $15.90
    • homemade hash browns, hollandaise & bacon or spinach
  • KTC big breakfast $20.00
    • mini bratwurst, bacon, eggs, hash brown, spinach, mushroom & tomatoes
SALAD SALAD
  • Caesar $15.00
    • candied bacon, garlic croutons, parmesan, anchovies & a soft boiled egg
  • Add chicken $4.00
  • Crisp pork belly $16.00
    • green apple salad & sweet soy
  • Thai style chicken $16.00
    • soft herbs & nam jim dressing
  • Cobb $17.00
    • smoked chicken, bacon, cucumber, tomato, egg, cheese & croutons
SIDES SIDES
  • Bacon $4.00
  • Hash browns $4.00
  • Eggs $4.00
  • Tomato $4.00
  • Mushrooms $4.00
  • Bratwurst $4.00
  • Spinach $4.00
  • Fries $4.00
HEARTY FARE HEARTY FARE
  • Philly cheese steak po boy $18.00
    • pepper, mushrooms, onions & fries
  • Southern fried shrimp po boy $18.00
    • big easy remoulade, iceberg, salsa & fries
  • Cheese burger $19.50
    • bacon, onions, mustard, pickle, fries, ketchup & aioli
  • Southern fried chicken burger $19.50
    • iceberg, tomato, fries & chipotle
  • Zucchini & chickpea vege burger $19.50
    • grilled mushroom, lettuce, tomato & cucumber yoghurt
  • Classic fish 'n' chips $20.00
    • mushy pead, malt vinegar & salad
  • Veal lasagne $22.00
    • mozzarella & fresh basil napoli

Nearby Sample Menus

  • Ice cream float with lychee $8.90
  • Kapitan (mild) n/a
    • creamy curry with lemongrass & kaffir lime leaves
  • Bihun Goreng (v)(gf)(pf) $13.90
    • Thin rice vermicelli fried with chicken & prawns, served with sambal
  • Claypot Rice (v)(gf)(pf) $13.90
    • Braised chicken and shitake mushrooms, topped with chinese pork sausages
  • Pedas (mild spicy) n/a
    • tamarind based curry
  • Ikan Bilis $1.00
  • Masak Merah (sp) n/a
    • chicken drumstick in sweet & spicy sambal
  • Kerabu salad (v) $8.90
    • Refreshing and tangy mango salad. Prawns go really well with this salad/ for an extra $3
  • Jerk Chicken BBQ Plate $25
    • Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
  • Garlic Pizza Bread $8
    • topped with parmesan and herbs
  • Haloumi and Chicken Salad $20
    • Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
  • Sticky Pork Ribs $12
    • w/ BBQ sauce
  • Bowl of fries and an asahi $12
  • The Cubano $18
    • The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
  • Salt & Pepper Squid $9
    • w/ lemon & aioli
  • Wedges $8
    • w/ sour cream & sweet chilli
  • Tuna Sashimi $12
    • 5 Pieces of fresh tuna.
  • Kumiage Homemade Zaru Tofu Cold $8
    • This tofu is made without being rinsed in water, and is then drained on a sieve.
  • Cucumber Tataki $5
    • Cucumber lightly soaked in liquid preparation without fermentation
  • Kumiage Homemade Fresh Tofu Warm $8
    • This tofu is made without being rinsed in water with a deep, rich, yet sweet soy flavour
  • Salmon Steak $17
    • Grilled salmon steak with egg yolk sauce grilled served with mixed leaves and homemade red mayo dressing or ponzu dressing
  • Assortment vegetarian nigiri sushi $10
    • 5 pieces of assorted vegetable nigiri sushi
  • natto roll $4
  • Miso soup $2.5
  • -Black beans (v, g/f) $5.00
  • Green salad (v, v*, g/f) $6.00
  • The Grande $21.00
    • poached eggs, crispy bacon, smoky black beans, hash brown, pan-fried mushrooms, slow-roasted tomato, hollandaise, on toasted ciabatta or five grain
  • -Cassava gratin (v, g/f) $7.00
  • - Steak, brussels sprouts, leeks (g/f)
  • Fries tossed with rosemary & garlic with chili mayo (v) $8.00
  • Peanut butter ice $10.00
    • cream sandwiched between rich chocolate brownie slices w/ dulce de leche
  • Fried calamari dusted in chickpea flour w. jalapeño tartar (g/f) $9.00
  • Pineapple Fritter $2.00
  • Meat $2.20
  • Wonton Noodle soup $9.90
  • Garlic prawns Fried Rice $14.90
  • HashBrown $1.50
  • Chicken / beef black bean $11.90
  • Meal 4 $9.90
    • sweet chicken fillet burger 1/2 chips can drink
  • Special A $10.00
    • 2 fish 2 potato fritter, 2 squid rings, 1/2 chips
  • HOT DOG $2.50
  • CORN FRITTER $2.80
  • WONTONS HALF DOZEN $5.80
  • ROAST PORK $9.80
  • PINEAPPLE FRITTER $2.00
  • COMBINATION $11.50
  • DONUT $2.00
  • CHICKEN MUSHROOM $11.50
  • Chicken leg with lemongrass $13.00
    • corn fed, free range chicken grilled with lemongrass
  • Ox tongue $10.00
    • thinly sliced grilled ox tongue with garlic pickles
  • Grilled sesame ginger rice paper $3.00
  • Fried tofu w vietnamese tomato relish $14.00
    • served w/ side salad & steam jasmine rice
  • Transparent fresh rolls (shredded pork & pork skin) $7.00
    • fresh rice paper rolls with lettuce, mints, vermicelli & pickle
  • Taro chips $4.00
  • Grilled sesame ginger rice paper $3.00
  • Combination rolls $10.00
    • 2 crispy spring rolls, 2 prawn & 2 shredded pork fresh rolls
  • Fries
  • Garlic Bread $8.00
  • Microwave Tortellini $10.00
    • Sundried Tomato and Bacon Creamy Pumpkin and Roast Garlic Creamy Mushroom and Bacon
  • Bruschetta $9.50
    • Fresh Tomatoes. Basil. Garlic, and Extra Virgin Olive Oil and Balsamic Vinegar
  • Cheese Burger $5.90
    • 6pk
  • Margherita Pizza $16.00
    • Italian Tomato Sauce. Mozzarella. Fresh Basil. Parmigiano and Olive Oil
  • 1Pm till late
  • Small $2.80
  • Deep fried wontons $1.00 each
  • Kung po chicken (hot & spicy) $13.00
  • C only $58.00
  • Fried noodles with seafood $18.00
  • Stir- fried scallops in hot & chilli sauce $18.00
  • Prawns with vegetables in spicy pepper salt $18.00
  • BBQ pork $15.00
  • Prawns with cashew nuts & vegetables $18.00
  • ● Grilled broccolini and smashed avocado on five grain toast (GFO) (V) $12.00
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
  • Chicken sambal burger with mushroom, bacon, cheese, spiced mayo, and sweet chilli fries $20.00
  • -Mandarin glazed duck, root vegetables, autumn greens. Available as one course for two to share at $60 (GF) (DO)
  • Chicken tikka tacos $12.00
  • -Add Poached Eggs $4.00
  • Chicken Tikka Taco and complimentary juice $11.50
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO = Gluten Free Option
  • Cured Salmon $20.00
    • fennel, radish, lemon
  • Fire Grilled Vegetables $22.00
    • Moroccan winter couscous, goats cheese, crushed nuts
  • Wellington Sourdough $4.50 per person
    • house-churned butter (made at Whitebait restaurant)
  • Bruschetta $8.00
    • house smoked salmon, egg, green goddess salsa / fire roasted tomato, basil, white bean / braised grapes, prosciutto and goats cheese
  • Pork Belly $33.00
    • mustard fruits, bread sauce, sage
  • Crab & Prawn Bisqué $18.00
    • brandy cream
  • Fries, aioli $7.00
  • Scotch Fillet 300g $38.00
    • Grass-fed, Prime Angus, Hawkes Bay
  • 68. PANEER KULCHA $4.00
    • Stuffed with cottage cheese and spiced.
  • 54. JEERA PULAO / PEAS PULAO $3.90
  • 41. PRAWN MALABARI $15.90
    • Prawn cooked in coconut & capsicum.
  • 31. KADAHI LAMB $14.90
    • Chef's Delhi-cious recipe
  • 13. BUTTER CHICKEN $15.00
    • A chicken delicacy half cooked the tandoori way, the other finished in a curry way. A creamy tomato flavored curry with a touch of pepper for a delicate plate.
  • 5. GARLIC CHICKEN TIKKA $9.50
    • Filet of chicken pieces marinated in garlic, lemon and spices, skewered and cooked in charcoal Tandoor.
  • 22. CHICKEN JALFREZI $14.50
    • Chicken cooked in onion and tomato sauce with julienne of capsicum & carrot-slightly sour.
  • 6. CHICKEN TIKKA $9.50
    • Boneless chicken fillet marinated overnight and cooked in the Tandoori oven.
  • Chipotle mayo
  • Honey, soy and ginger
  • PHILLY CHEESE STEAK SANDWICH $18.00
    • ROASTED RIB EYE, ONION, MUSHROOM, SMOKED PROVOLONE, BELL PEPPER
  • CHEESE ROLLS $8.00
    • CHEDDAR, PARMESAN & MOZZARELLA
  • Cool ranch
  • CHORIZO POUTINE: CHIPS, CHEESE CURDS, SPICED CHORIZO BOLOGNESE $12.00
  • Blue cheese aioli
  • Extra mayo $4.00
  • Sambal Sauce $3.00
  • GADO GADO $11.00
    • steamed stir fried fresh seasonal vegetables and bean curd topped with homemade peanut sauce. Served with steamed rice
  • LAMB CURRY $10.00/$14.00
    • Diced prime lamb cooked in mixed spices with potatoes producing a rich thick gravy. Served with steamed rice/medium/large
  • VEGETABLE CURRY $11.00
    • lentils cooked and tempered with fresh spices and mixed herbs with seasonal vegetables. Topped with caramelized shallots. Served with steamed rice
  • SEAFOOD LAKSA $13.50
    • Fresh yellow noodles cooked n a rich creamy broth with prawns. squid. fish balls, tofu, egg and finished with bean sprouts. Topped with caramelized shallots
  • LAMB CURRY PUFFS (3 pieces) $5.00
    • Spiced lamb with potatoes and carrots filled in a half moon pastry and deep fried.
  • CHAR KUEY TEOW $13.50
    • Stir fried flat rice stick noodles cooked in a mixed soy pepper sauce with bean sprouts. chives and egg/SEAFOOD >>
  • CHEESE AND GARLIC ROTI $4.50
    • A plain roti skillfully flipped then filled with garlic and cheese to cook on a hot plate
  • • French Wholegrain Mustard
  • • Tomato Sauce (Ketchup)
  • Spicy Bratwurst $7.00
    • 150gms of spicy beef & pork manuka smoked
  • • Sweet Chilli Sauce
  • Moroccan Lamb $7.00
    • Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
  • • Honey Mustard
  • Mild Bratwurst $7.00
    • 150gms of beef & pork manuka smoked
  • • Hot English Mustard
Khandallah Trading Company

Khandallah Trading Company

location

Address

Corner of Agra Crescent and Ganges Road, Khandallah, Wellington, Wellington, 6035, New Zealand

phone

Phone

044794157

clock

Opened hours

Monday: 11:00 AM – 11:30 PM, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 11:00 AM – 11:30 PM, Sunday: 10:00 AM – 11:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gastropub , Gluten Free , International , Kiwi , New Zealand , Pub Food

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Craft Beer ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Drinks ,  Street Parking ,  Free Off-Street Parking ,  Cards accepted ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Corner of Agra Crescent and Ganges Road, Khandallah, Wellington, Wellington, 6035, New Zealand