Address
Corner of Agra Crescent and Ganges Road, Khandallah, Wellington, Wellington, 6035, New Zealand
Khandallah Trading Company in Wellington Menu
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BRUNCH-
Bacon & eggs $9.00
- poached, scrambled or fried on sourdough
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Canadian pancakes $14.90
- maple syrup & almonds
- Add bacon $4.00
- Add vanilla ice cream $2.00
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Eggs benedict/florentine $15.90
- homemade hash browns, hollandaise & bacon or spinach
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KTC big breakfast $20.00
- mini bratwurst, bacon, eggs, hash brown, spinach, mushroom & tomatoes
SALAD-
Caesar $15.00
- candied bacon, garlic croutons, parmesan, anchovies & a soft boiled egg
- Add chicken $4.00
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Crisp pork belly $16.00
- green apple salad & sweet soy
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Thai style chicken $16.00
- soft herbs & nam jim dressing
-
Cobb $17.00
- smoked chicken, bacon, cucumber, tomato, egg, cheese & croutons
SIDES- Bacon $4.00
- Hash browns $4.00
- Eggs $4.00
- Tomato $4.00
- Mushrooms $4.00
- Bratwurst $4.00
- Spinach $4.00
- Fries $4.00
HEARTY FARE-
Philly cheese steak po boy $18.00
- pepper, mushrooms, onions & fries
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Southern fried shrimp po boy $18.00
- big easy remoulade, iceberg, salsa & fries
-
Cheese burger $19.50
- bacon, onions, mustard, pickle, fries, ketchup & aioli
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Southern fried chicken burger $19.50
- iceberg, tomato, fries & chipotle
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Zucchini & chickpea vege burger $19.50
- grilled mushroom, lettuce, tomato & cucumber yoghurt
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Classic fish 'n' chips $20.00
- mushy pead, malt vinegar & salad
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Veal lasagne $22.00
- mozzarella & fresh basil napoli
Nearby Sample Menus
-
Breakfast Stonegrill Dining $24.00
- 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
-
Cross Burger $21.00
- Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
-
Zucchini & Corn Fritters $18.50
- Served with Zany Zeus halloumi & fresh tomato salsa
-
Kedgeree or Vegeree $18.00
- Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
-
Portobello Benedict $18.00
- Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
-
Eggs Benedict or Florentine $18.00
- Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
-
Green Shakshuka $16.00
- Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
-
Cinnamon Sugar Waffle $16.50
- Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup
- Mixed leaf salad $7.50
-
Oysters / Clams / Fish MP
- Fresh + local, Opened by hand + sliced to order, The freshest and best seafood in Wellington
- Thai yellow chicken curry, jasmine rice & fried egg $26.00
- Paneer pakora & tamarind sauce $12.50
- Kaffir lime squid w/ red chili $12.50
- Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50
- Pickled swordfish $12.50
- Dark chocolate terrine w/ orange maramalade & praline $14.50
- Falafel (Small/Large) $ 8.50/$9.50
- Mixed (Small/Large) $ 9.50/$11.00
- Mixed Vege(Small/Large) $ 9.00/$10.00
- Pita kebabs come in original home made turkish pita bread with salad and your choice of sauces
- Mixed Vege $ 10.00
- Mixed $ 11.00
- Lamb & Falafel (Small/Large) $ 9.50/$11.00
- Chicken and Falafel (Small/Large) $ 9.50/$11.00
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HOMEMADE MUESLI $12.00
- w banana yoghurt & honey
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GARLIC MUSHROOMS $14.00
- on toast
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PAN FRIED FISH $18.00
- served on a seasoned salad & aioli
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FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/with bacon
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FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/Kransky sausage
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THAI CHICKEN CURRY $18.00
- served with rice
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HOT CHICKEN SALAD $18.00
- with feta and olives sweet chili and lime
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BACON, LETTUCE & TOMATO $16.00
- on toasted bread with garlic butter & aioli
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CHILLI CHICKEN $17.00
- marinated boneless chicken pieces deep fried and cooked with vegetables, soy sauce and the chef's special sauces
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PLAIN RICE $3.00
- plain steamed basmati rice
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CHICKEN MADRAS $15.00
- traditional southern chicken cooked with coconut flavoured masala
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BUTTER CHICKEN $15.00
- boneless chicken cooked with traditional makhani gravy
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FISH TIKA MASALA $16.00
- fresh boneless fish infused with capsicum, onion and Indian gravy
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LAMB KORMA $16.00
- tender pieces of lamb cooked with cashew nut sauce and cream
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VEGETABLE SAMOSA $5.00
- flaky pastry filled with mashed potatoes, peas and cumin seeds with spices then fried golden brown two samosa's per portion
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CHICKEN TIKKA MASALA $15.00
- murgh tikka cooked in chopped tomato gravy
- KIMCHI MANDU $5.00
- GARLIC SOY BULGOGI $13.50
- VEGE BIBIMBAP $12.50
-
POPCORN CHICKEN $4.00/$15.00
- small/large
- BEEF BIBIMBAP $15.00
- GARLIC SOY DAKGALBI $13.50
- SPICY CHICKEN WITH RICE AND SALAD $15.00
- KIMCHI BIBIMBAP $15.00
- Cappuccino $4.5
- Latte $4.5
-
Portlander Long Bone Op Rib $9.50 per 100gm
- Free range prime Hereford rib from Hawkes Bay, grassfed and left on the bone. Please ask for today’s cuts.
- Hand cut fries, truffle oil, parmigiano $10
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Lamb Mince on Toast $16
- Palliser Bay Station lamb mince, grilled mozzarella, spices, crisp garlic bread
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Chocolate Brownie $15
- Dark chocolate brownie, warm ganache, roasted pecan, pistachio, cream, raspberry
-
Deep South Calamari $18.5
- Pan fried calamari, baby vine tomatoes, rocket, coriander, red onion, mango & chilli dressing
- New season asparagus, lemon butter, pistachio crumb $10
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Scotch fillet $32.90
- w cheese and potato gratin w madeira sauce.
- White castello (Danish white brie,mild,rich and creamy) $16.50
-
Soup of the day $14.90
- w freshly baked muffaletta roll
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Baked chocolate and biscuit mousse $17.90
- w home made date and honey ice cream
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Warm sticky date and walnut pudding $15.90
- w butterscotch and vanilla ice cream
- Baked salmon fillet ,braised white beans w chard and prawn oil. $32.90
- Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
- Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
- Hazelnut semifreddo $7.00
-
Americano $21.00
- Scottys ham, pineapple, mozzarella
- Raspberry and lemon curd semifreddo $7.00
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Abruzzo $20.00
- Caramelized onion, roast potato, taleggio parsley
- Chocolat $7.00
- Tiramisu $7.00
-
Margarita $17.00
- Napoli mozzarella fresh basil
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Veneto $20.00
- Parkvale mushroom, basil pesto, taleggio fresh basil
- Fried Tofu With Vermicelli And Salad $14.00
- Stir Fry Noodles With Chicken $15.00
- Grilled Beef Salad $14.00
- Vietnamese Five Spices Grilled Fish On Rice $18.00
- Tofu And Vegetable On Rice $14.00
- Grilled Pork & Noodles, Salad $14.50
- Chicken Vietnamese Sandwich $10.00
- Stirred Fry Noodles With Beef $15.00
- STEAM BEEF & MUSHROOM BUN $4.00
- STEAM PORK BUN $3.00
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CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
- BBQ SQUID $7.00
- STEAM RED BEAN PASTE BUN $2.50
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BBQ SQUID $10.00
- with steam rice
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Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
- DF= dairy free, GF*= gluten free (options)
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Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
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Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
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String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
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Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
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Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
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Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
- Curry/ vegetable roll $1.70
- Large Scoop of chip $2.50
- Paua fritter $2.20
- Curry Combination $12.00
- Ginger and spring onion combinationS $12.00
- Corn fritter $2.20
- Spring roll (steak) $1.70
- Black bean beef $11.00
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Garlic, tomato prawns $12.50
- With smoked paprika sauce
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Cretin hound (vegetarian)
- Basil pesto, feta, caramelised onion, pinenuts & basil
- -Lg $32.00
-
Soup of the day
- Please ask wait staff or refer to chalk board
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Scrappy's dessert pizza $8.50
- Berry base with lollies, marshies & choc sauce
- -Med $23.00
- -Spicy base $2.00
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Chicken croquettes $10.00
- Grilled chicken & red onion croquettes served with a basil & chilli sauce
- BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
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CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
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PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
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CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
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FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
Khandallah Trading Company
Phone
044794157
Opened hours
Monday: 11:00 AM – 11:30 PM, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 11:00 AM – 11:30 PM, Sunday: 10:00 AM – 11:30 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , Gastropub , Gluten Free , International , Kiwi , New Zealand , Pub Food
Features
EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , After-hours , Craft Beer , Waitstaff , Cash , Television , Groups , Nightlife , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , Cards accepted , Serves Alcohol , Live Sports Screening , Dinner , Child-friendly , Outdoor Seating , Full Bar
Corner of Agra Crescent and Ganges Road, Khandallah, Wellington, Wellington, 6035, New Zealand
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