Address
Corner of Agra Crescent and Ganges Road, Khandallah, Wellington, Wellington, 6035, New Zealand
Khandallah Trading Company in Wellington Menu
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BRUNCH-
Bacon & eggs $9.00
- poached, scrambled or fried on sourdough
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Canadian pancakes $14.90
- maple syrup & almonds
- Add bacon $4.00
- Add vanilla ice cream $2.00
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Eggs benedict/florentine $15.90
- homemade hash browns, hollandaise & bacon or spinach
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KTC big breakfast $20.00
- mini bratwurst, bacon, eggs, hash brown, spinach, mushroom & tomatoes
SALAD-
Caesar $15.00
- candied bacon, garlic croutons, parmesan, anchovies & a soft boiled egg
- Add chicken $4.00
-
Crisp pork belly $16.00
- green apple salad & sweet soy
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Thai style chicken $16.00
- soft herbs & nam jim dressing
-
Cobb $17.00
- smoked chicken, bacon, cucumber, tomato, egg, cheese & croutons
SIDES- Bacon $4.00
- Hash browns $4.00
- Eggs $4.00
- Tomato $4.00
- Mushrooms $4.00
- Bratwurst $4.00
- Spinach $4.00
- Fries $4.00
HEARTY FARE-
Philly cheese steak po boy $18.00
- pepper, mushrooms, onions & fries
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Southern fried shrimp po boy $18.00
- big easy remoulade, iceberg, salsa & fries
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Cheese burger $19.50
- bacon, onions, mustard, pickle, fries, ketchup & aioli
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Southern fried chicken burger $19.50
- iceberg, tomato, fries & chipotle
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Zucchini & chickpea vege burger $19.50
- grilled mushroom, lettuce, tomato & cucumber yoghurt
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Classic fish 'n' chips $20.00
- mushy pead, malt vinegar & salad
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Veal lasagne $22.00
- mozzarella & fresh basil napoli
Nearby Sample Menus
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BBQ Beef & Bacon
- Angus beef w/ free farmed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo and relish
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Wisconsin w/ Cheese
- Angus beef w/ melted cheddar, salad, and relish
- petite $12.40
- petite $12.40
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California
- Angus beef w/ fresh avocado, free farmed bacon, salad, mayo and relish
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The creek
- Toasted falafel w/ fresh avocado, mint and cucumber yogurt, salad, mayo and relish
- petite $12.50
-
Minted Lamb grand $1 4.90
- Marinated Iamb leg w/ mint and cucumber yogurt, salad, mayo and relish
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Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
- Pineapple $1.50
-
Fresh Garden Salad $8.90
- Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
- Egg $1.50
-
Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
- - Perinaise $2.50
- - Regular $4.50
-
Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
- Meat Pattie $2.90
-
Tiger Prawn Dinner $14.50
- 4 prawns with 2 chicken nuggets
- Kumara Chips $6.00
- Blue Cod Fillet $12.50
- Stuffed Mushroom $2.00
- Chicken Nugget $0.90
- Crumb Fish Burger $6.00
- Potato Wedges $6.00
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Lamb Curry $13.00
- Diced Lamb & potatoes slow cooked in curry & coconut cream.
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Vegetarian Curry $11.00
- Seasonal mixed vegetables cooked in curry & coconut cream
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Lamb Korma $13.50
- Diced Lamb, onion & potato cubes cooked in karma paste.
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Black Pepper Beef $13.50
- Beef fillets wok-fried with seasonal veggie & black pepper sauce.
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Chicken Curry $12.00
- Chicken fillets & potatoes cooked in curry & coconut cream .
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Gongbao Chicken $13.50
- Chicken fillets wok-fried with home-made Szechuan sauce, seasonal veggie, dried chilli & topped with roasted cashew nuts.
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Char Kuey Teow $12.00
- Broad rice noodles wok fried with your choice of seafood, beef, chicken or mixed veg, bean sprout, chives & egg
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Nasi Goreng $10.50
- Malaysian stir-fried rice with egg, seafood, chicken & mixed veggie
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Sashimi $13.00
- Slices of raw Salmon served with Kikkoman sauce.
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Thai combination fried rice (Chicken, beef & pork) $13.00
- With onions, peas and spring onions
- Garlic Roti $4.50
- Fried pork with garlic and pepper sauce on broccoli $13.50
- Stir fried beef with mushroom & vegetables $12.00
-
Tonkatsu $13.00
- Fried crumbed pork cutlet served with Tonkatsu sauce.
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Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean spout. Garnished with coriander
- Roti $4.00
- Slow Cooked Egg $1.50
- Pickled and Toasted Chilli $2.00
- Pickled Shiitake $2.00
- Rice Bowl - Braised Pork & Coriander Pickles $11.50
- Nori $2.00
- Sesame Crisps $3.50
- Double Broth $3.50
- 24 Hour Pork Belly $3.00
-
Vegetable focaccia melt $8.90
- Roast vegetables, basil pesto and cheese
- Kids fish and chips $9.90
-
Seafood chowder $12.60
- topped with crispy bacon and served with a fresh bread roll
- Sweet or savoury scone $3.90
-
Pasta $14.90
- Gluten free pasta, spinach tortellini pasta, penne pasta, tomato, basil pesto, creamy mushroom and bacon
- Banana chocolate mousse cake $4.90
- Mascarpone cheesecake $4.90
- All dishes served with your choice of a bowl of soup or ice cream N/A
- Penne Pasta With Tomato Sauce $7.50
- Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
- Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
- Crumbed Chicken with Wedges $7.50
- GF = Gluten Free / DF= Dairy Free
- Crumbed Fish Pieces with Wedges $7.50
- Greenlip Mussel & Tomato Soup with Crostini $10.00
- Flapjacks, Bacon & Banana with Maple Syrup $10.00
- (These are designed to be a lunchtime-sized entree)
- Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
- Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
- Please see our blackboard.
- Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
- Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
- Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
- Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
- WONTONS DEEP FRIED 1/2 DOZ WITH SAUCE $5.60
- FISH $3.30
- STEAK $3.80/$4.70
- COMBINATION $13.00/$12.00
- FISH $4.90
- PAUA FRITTER $3.00
- CHICKEN CORN SOUP $7.80
- STEAK EGG TOMATO ON RICE $13.70
- Stir Fry Meat on rice with tea coffee or pepsi $12.50
- Mushroom breakfast $11.50
- Moroccan Chicken
- Bacon & Egg
- Lamb Chops $13.50
- Chicken Roast Meal 1/4 chicken $8.90
- B.E.S.T $11.50
- Hamburger
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Ribeye Steak $26.50
- Ribeye steak served with fries, fried eggs, mixed salad and garlic butter
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Green Salad $9.00
- Fresh mixed lettuce and seasonal vegetables with house made honey mustard dressing
- Hash Brown $2.50
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Quesadilla $15.00
- Spinach tortilla with cream cheese, capsicum and mushroom served with a choice of salad or fries and aioli.
- Free Range Omlette $17.50
- - With smoked salmon $17.50
-
Toast $6.00
- White, multi grain or gluten free toast served with jam,marmalade or honey
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MEXICAN OMELETTE $17.50
- Served with homemade salsa
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LAMB MUSHROOM MASALA $17.00
- Marinated lamb cooked with mushroom, spices in onion and tomato gravy.
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CHANA MASALA $14.00
- Chickpeas cooked with ginger, garlic, onion and tomatoes, finished with fresh grounded spices and coriander.
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GARLIC PRAWNS $17.00
- Prawns sautéed with minced garlic, dry ground mustard, white pepper, butter and garnished with chopped spring onion
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VEG MAKHANI $14.00
- Fresh vegetable cooked in butter sauce finished with cream and Indian herbs.
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BHUNA CHICKEN $16.50
- Bondless chicken cooked with ginger, garlic, fresh coriander, spices and thick onion and tomato gravy.
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Kari Ayala Murgh(5 pieces) $13.50
- boneless tender chicken marinated with spinach and herbs and cooked in clay oven.
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BEEF JALFREZI $17.00
- Boneless pieces of beef cooked in fresh vegetables and masala.
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BEEF KORMA $17.00
- Boneless beef cooked in cream and cashew nut gravy.
- Taiwanese Sausage (2 pcs) $7.90
- Crispy Pork $9.00
- Pork & Gold Preserved Egg Congee $10.90
- Wontons with Chilli Oil (pork) (8 pcs) $10.00
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Rice $2.00 / $6.00
- Small / Large
- Marinated Eggs (2 eggs) $5.00
- Banana Fritter with Ice Cream $9.00
- King Prawns with Spicy Garlic Sauce $18.90
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FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
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CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
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JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
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SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
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SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
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LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
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PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
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CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander
Khandallah Trading Company
Phone
044794157
Opened hours
Monday: 11:00 AM – 11:30 PM, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 11:00 AM – 11:30 PM, Sunday: 10:00 AM – 11:30 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , Gastropub , Gluten Free , International , Kiwi , New Zealand , Pub Food
Features
EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , After-hours , Craft Beer , Waitstaff , Cash , Television , Groups , Nightlife , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , Cards accepted , Serves Alcohol , Live Sports Screening , Dinner , Child-friendly , Outdoor Seating , Full Bar
Corner of Agra Crescent and Ganges Road, Khandallah, Wellington, Wellington, 6035, New Zealand
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