Khandallah Trading Company in Wellington Menu

BRUNCH BRUNCH
  • Bacon & eggs $9.00
    • poached, scrambled or fried on sourdough
  • Canadian pancakes $14.90
    • maple syrup & almonds
  • Add bacon $4.00
  • Add vanilla ice cream $2.00
  • Eggs benedict/florentine $15.90
    • homemade hash browns, hollandaise & bacon or spinach
  • KTC big breakfast $20.00
    • mini bratwurst, bacon, eggs, hash brown, spinach, mushroom & tomatoes
SALAD SALAD
  • Caesar $15.00
    • candied bacon, garlic croutons, parmesan, anchovies & a soft boiled egg
  • Add chicken $4.00
  • Crisp pork belly $16.00
    • green apple salad & sweet soy
  • Thai style chicken $16.00
    • soft herbs & nam jim dressing
  • Cobb $17.00
    • smoked chicken, bacon, cucumber, tomato, egg, cheese & croutons
SIDES SIDES
  • Bacon $4.00
  • Hash browns $4.00
  • Eggs $4.00
  • Tomato $4.00
  • Mushrooms $4.00
  • Bratwurst $4.00
  • Spinach $4.00
  • Fries $4.00
HEARTY FARE HEARTY FARE
  • Philly cheese steak po boy $18.00
    • pepper, mushrooms, onions & fries
  • Southern fried shrimp po boy $18.00
    • big easy remoulade, iceberg, salsa & fries
  • Cheese burger $19.50
    • bacon, onions, mustard, pickle, fries, ketchup & aioli
  • Southern fried chicken burger $19.50
    • iceberg, tomato, fries & chipotle
  • Zucchini & chickpea vege burger $19.50
    • grilled mushroom, lettuce, tomato & cucumber yoghurt
  • Classic fish 'n' chips $20.00
    • mushy pead, malt vinegar & salad
  • Veal lasagne $22.00
    • mozzarella & fresh basil napoli

Nearby Sample Menus

  • Caramelized Pork in clay pot $18.5
    • Slow cooked Pork Belly with a hardboiled egg and crunchy salad
  • Yin & Yang Salmon $25.5
    • Pan fried ginger-turmeric salmon with Asian greens and steamed rice
  • "Xa Xiu" BBQ Pork on Crispy Noodles $18.5
    • Shiitake mushroom and market seasonal vegetables stir-fried with BBQ Pork in Rock Yard special sauce
  • Espresso BBQ Pork Ribs $23.5
    • Served with fresh apple and mushroom salad
  • Vietnamese Braised Salmon Fillet $25.5
    • Braised marinated salmon fillet in clay pot. Served with crunchy salad
  • Steamed Jasmine Rice or to shared (for 4 people) $2 / $6
  • Tofu and Mushroom Curry $16.5
    • Yellow coconut curry with kumara, potato, carrot, onion and capsicum
  • Matcha Green Tea Waffle with Ice Cream $8
  • Dolci: sweets
  • Tortino di cavolfiore $11.00
  • Salsicee: sausages
  • Fiorentina: T-bone steak
  • 1/2 Polletto alla Diavola $19.00
  • Grigliata: grill meat platter
  • Pasta & broccoli (con acciughe e pecorino) $19.00
  • Crostini di pate' Toscani $12.00
  • SMOKED BEEF ROLL $14.00
    • house smoked rump with onion rings and remoulade
  • SMOKED FISH RILLETTES $13.00
    • house smoked fish served with Zaida rye toasts
  • SMOKED BEEF MEATBALLS $11.00
    • Manuka smoked rump with homemade barbecue sauce
  • BUFFALO CHICKEN BURGER $18.50
    • pineapple salsa, avocado mayo, hot sauce & fries
  • SMOKED WINGS AND SKINS $13.00
    • chicken wings, pork crackling & potato skins
  • BAY ZUCHINNI FRITTERS $11.00
    • with chilli–pickled cucumber
  • COCKTAIL GELLATO & TUILLES $6.00
  • Fried mashed potatoes – green onions $5.00
  • Dark chocolate mousee served with Raspberry coulis and pistachio (GF, Vegan)
  • CONCHIGLIONI SPINACI $25.50
    • Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special napolitan sauce
  • ARANCINI $13.00
    • Arborio risotto balls (pepperoni salami, basil, tomato chilli, mozzarella) crumbed
  • Diabla $25.00
    • Napolitana sauce mozzarella, spicy pepperoni, olives and chilli oil topped with basil
  • Balsamic marinated figs $11.00
    • with vanilla gelato topped with sliced almonds
  • LASAGNE $25.50
    • Organic beef mince and aubergine layered with béchamel and cheese sause served with salad
  • Pera $25.00
    • Pear, Mozzarella, rocket, gorgonzola and olive oil
  • Pizza Add-ons $4.00
    • Ham, Pepperoni, Mushrooms, Zucchini, Eggplant, Capsicum, Artichoke, Rocket, Mozzarella, Feta, Anchovies, Salami
  • Hanawiti Kaimoana - Seafood Sandwich $20
    • Karaka Whitebait fritter, served with garlic aioli and watercress
  • Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
    • Benedict – bacon
  • Hēki Kakato - Eggs Benedict, Horopito Hollandaise $19
    • Royale – salmon (kawakawa & Manuka honey smoked)
  • Bacon, Cured Salmon, Breakfast Sausage (x2),Eggs (x2) all $6
  • Hēki Kōrori - Omelette $16
    • 3 x Egg omelette with spinach, red onion, tomato, cheese. add bacon $6
  • Parāoa Parehe-Pizza Bread $10
    • Parmesan and house made watercress pesto pizza bread
  • Haloumi Kai Iti - Small Bites $14
    • Haloumi and tapioca bites (6) with watercress pesto
  • Poaka Whakapaoa Hūhunua - Honey Bourbon Pork Ribs $22
    • Sticky slow cooked honey bourbon pork ribs with bbq sauce
  • ●Extras
  • Won Ton $9.50
  • Oyster / Scallop $2.00
  • Steak (Scotch Fillet) $5.70
  • $14 Pack $14.00
    • 2 crumbed fish, 1 chips, 1 tartar sauce, 1/2 lemon
  • Pork, Garlic & Cashew Nuts with Oyster Sauce / Chicken, Mushroom & Cashew Nuts with Oyster Sauce $15.50
  • Bami Goreng / Nasi Goreng $12.50
  • Shrimp / Squid $12.50
  • TOASTED MUESLI $8.50
    • Our blend of toasted oats, seeds, nuts and fruit with yoghurt, milk, and honey
  • Maple syrup and butter $3.00
  • Chicken nuggets with fries $6.00
  • Baked beans $3.50
  • PULLED PORK CIABATTA $17.00
    • smokey pulled pork, caramelised onions and iceberg lettuce on toasted ciabatta, served with cajun kumara fries
  • SEASONED WEDGES $9.00
    • served with sour cream and your choice of salsa sweet chilli or cheese and bacon
  • Grilled lemon, sugar and whipped cream $3.50
  • THE BELLE BURGER $16.00
    • a classic Kiwi beef burger with beetroot, egg, relish, aioli and salad, served with steakhouse fries
  • Lychee Ice-Cream $8.00
  • Sweet and Sour Pork $22.00
    • Classic Cantonese dish.
  • Beef with Vegetables $22.00
    • Wok fried sliced beef with seasonal vegetables.
  • Roast Duck (half) $24.00
    • Marinated with five-spice, star anise, Hoi Sin sauce and served with plum sauce.
  • Orange Chicken $24.00
    • Deep fried chicken fillets tossed in a rich orange sauce.
  • French Lamb Cutlets in Honey Sauce $28.00
    • Grilled Lamb cutlets tossed in chef’s special Honey Sauce, served on a sizzling plate.
  • Spicy Garlic Fish Fillets $24.00
    • Dry chilli, garlic, Sichuan pepper cone, chilli bean sauce, wok fried with celery and capsicum.
  • Wonton Soup $7.00
    • Prawn filled Won Tons poached in fresh chicken broth.
  • FRENCH FRIES & ACME CATSUP $7.00
  • ACME SUMMER SALAD $19.00
  • BEEF BURGER & FRIES $19.50
  • ACME PIZZA SPECIAL $25.00
  • OLI ROLL $10.50
    • WITH TOMATO, MOZZARELLA & BASIL
  • ACME SUMMER SALAD $25.00
    • + HOT SMOKED SALMON
  • BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
  • OLI ROLL $10.50
    • WITH HAM & SWISS CHEESE
  • Bacon Buttie $12.00
    • Grilled pandoro sourdough and bacon, served with tomato sauce.
  • Toasted Muesli $11.00
    • Served with rhubarb compote and greek yoghurt.
  • Curly Fries $8.00
    • Served with aioli and tomato sauce.
  • Waffles $15.00
    • Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
  • The Salmon Stack $17.50
    • Grilled pandoro english muffin, hot smoked salmon, hash browns, two poached eggs, and covered in hollandaise sauce.
  • Soup of the Day $11.00
    • Served with toast, check out the board to see what's on offer today.
  • Toasted Sandwich $5.00
    • Served on ploughman's white or brown bread with tomato relish, with your choice of two fillings: ham, cheese, pineapple, caramelised onion, corn, tomato, creamy mushrooms (50c). Bacon or chicken ($1).
  • Salmon Scramble $15.50
    • Scrambled eggs and salmon served with toast.
  • Omelette $15.90
    • Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
  • Robert Harris Big Breakfast $19.90
    • Bacon, eggs (fried, poached or scrambled), chorizo sausage, sauteed potatoes, tomato & grilled mushrooms served with toasted specialty bread
  • Eggs Any Style with Toast $13.50
    • Eggs scrambled, poached or fried served with toasted specialty bread
  • Soup of the Day $10.50
    • Served with toasted specialty bread
  • Duo Sandwich $12.90
    • Chicken, Bacon and Tomato with creamy aioli served on specialty bread
  • Muesli with Fruit & Yogurt S $6.90 / L $9.90
    • Toasted Muesli with Seasonal Fruit and Yoghurt
  • Kids Breakfast $7.50
    • Bacon and egg on Toast
  • French Toast $17.90
    • French Toast served with Bacon, grilled banana & Maple syrup
  • Asparagus $10
  • West coast whitebait omelette N/A
    • with oyster veloute and fine herbs
  • 2 courses $35
  • Snapper crudo N/A
    • with preserved lemon salsa, mint and Juno olive oil
  • 3 courses $45
  • Squid roasted over charcoal N/A
    • with venison boudin noir, gremolata and sauce nero
  • Rose sorbet N/A
    • with Prunotto Moscato D’Asti and strawberry meringue
  • Josper roasted asparagus N/A
    • with dill and mint emulsion
  • Molletes $10.00
    • Fresh bread topped with beans melted.( Add chorizo, ham or eggs for $3)
  • Tacos dorados $23.00
    • Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese.
  • Pozole Verde $15.00
    • Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
  • Flautas $15.00
    • Deep fried tacos
  • Pastel de chocolate $8.00
    • Chocolate brownie
  • Enfrijoladas de Cordero $23.00
    • Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
  • Tortas de elote $12.00
    • Corn fritters
  • Huarache Patria $20.00/$25.00
    • Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.
  • Assorted fresh juice
    • selection including orange, grapefruit, tomato and apple
  • A selection of continental meats and cheeses
  • Whitby’s Breakfast Special of the Day
    • Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
  • Omelette
    • with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum
  • Seasonal fresh fruits featuring melons
    • oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
  • Chefs Cooking Station
    • Eggs prepared to your choice including poached, fried and boiled
  • Bircher muesli
    • porridge with fresh cream
  • Freshly brewed coffee and a selection of tea and herbal infusions
  • Sea Salt Caramel Gelato $5.00
    • Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
  • Crumbed Camembert $9.00
    • 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
  • Spare Ribs $12.50
    • 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
  • Wrath $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
  • Chicken Salad $7.00
    • All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
  • Brimstone $18.50 / $9.00
    • Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
Khandallah Trading Company

Khandallah Trading Company

location

Address

Corner of Agra Crescent and Ganges Road, Khandallah, Wellington, Wellington, 6035, New Zealand

phone

Phone

044794157

clock

Opened hours

Monday: 11:00 AM – 11:30 PM, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 11:00 AM – 11:30 PM, Sunday: 10:00 AM – 11:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gastropub , Gluten Free , International , Kiwi , New Zealand , Pub Food

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Craft Beer ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Drinks ,  Street Parking ,  Free Off-Street Parking ,  Cards accepted ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Corner of Agra Crescent and Ganges Road, Khandallah, Wellington, Wellington, 6035, New Zealand