Mac's Brewbar in Wellington Menu

SANDWICHES SANDWICHES
  • Bacon & Egg Buttie (*) $12.50
    • Honey cured bacon, free range egg & mayo on Turkish flatbread
  • Open Style Steak Sandwich (*) $14.50
    • “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
  • Chicken BLT (*) $15.00
    • Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread
  • ADD fries $20.00
  • Open Style Salmon Sandwich (*) $21.00
    • Chargrilled minute steak, caramelised onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
SALADS SALADS
  • Chef’s Salad (V,*) $17.00
  • Salt & pepper squid Salad $21.00
  • Oven baked free range chicken Salad(*) $21.00
  • Grilled halloumi Salad (V,*) $21.00
KID'S MENU AVAILABLE KID'S MENU AVAILABLE
  • Fish & Chips $19.00
    • Fresh fillets of fish in crispy batter, with fries & slaw
  • Thai green chicken curry (GF,V) $17.50
    • Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
  • Seafood Chowder $16.00
    • With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
FOR A FEW FOR A FEW
  • Breads & Dips (V,*) $12.50
    • Local Artisan bread, served with hummus, dukkah, olive oil & balsamic vinegar
  • Antipasto platter (*) $55.00
    • A selection of classic Mediterranean fare (3 - 5 persons)
  • Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
BREWBAR BURGERS BREWBAR BURGERS
  • (ALL SERVED WITH FRIES)
  • Chicken Schnitzel $19.00
    • With Swiss cheese, slaw & chipotle sauce
  • Spicy Pulled Pork (*) $18.00
    • With Swiss Cheese & slaw
  • Veggie (V,*) $17.00
    • With halloumi & chargrilled vegetables
  • Lamb (*) $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
SIDES SIDES
  • Fries (V,GF) $9.00
    • With tomato sauce & aioli
  • ADD curry sauce (V,GF) $10.00
  • Cajun spiced wedges (V) $9.50
    • With sour cream
  • Mesclun and vinaigrette (V) $5.00
  • Small side of fries (V,GF) $5.00
  • V = Vegetarian GF = Gluten free add $2 for bun / bread
    • * = Gluten free option available;

Nearby Sample Menus

  • Masala Dosa $10
  • Prawn Malai Curry $17.00
  • Chili Paneer $13
  • Cheesy Garlic Bread $5.00
  • Chili Prawns $17.50
  • Burgers
    • Beef, Chicken Breast or Chicken Schnitzel
  • Veg Fried Rice $10.50
  • Pepper Fish $16
  • Agnello: lamb
  • Pasta & broccoli (con acciughe e pecorino) $19.00
  • 1/2 Polletto alla Diavola $19.00
  • Bottarga: dried fish roe
  • Cotoletta di agnello fritta $23.00
  • Rueola: rocket
  • Polletto: chicken
  • Dolci fatti in casa $12.00
  • Spaghetti with Neapolitan sauce $10.00
  • RISOTTO SEAFOOD $28.50
    • Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
  • Insalata Verde $7.00
    • Mixed Leaves, Tomato, Cucumber, Olives, lemon juice and herb dressing
  • Verdura $25.00
    • Napolitana sauce, mozzarella, mushroom, eggplant, zucchini, capsicum, feta, oregano, basil
  • Diabla $25.00
    • Napolitana sauce mozzarella, spicy pepperoni, olives and chilli oil topped with basil
  • CONCHIGLIONI PORK AND FENNEL $26.50
    • Pasta shells filled with free range pork, fragrant fresh fennel and mozzarella cooked in chef’s special Neapolitan sauce
  • Affogato $9.00/$12.00
    • a scoop of vanilla bean gelato, espresso, and an optional shot of Amaretto
  • Panna Cotta $11.00
    • ask for today’s flavour
  • WARMED HOUSE OLIVES GF $7.90
    • olives in orange thyme & garlic
  • MUSHROOM & MOZZARELLA $11.90
    • arrachini ball w napoli sauce & basil pesto
  • MUSHROOM & VEGETABLE PIE $20.90
    • puff pastry lid mash or fat bird chips
  • WAFFLE CHIPS $7.90
  • MINI YORKSHIRE PUDDINGS $12.90
    • mash potato roast meat of the day & gravy
  • EGGS ON TOAST YOUR WAY $7.90
    • add streaky bacon $4.00, black pudding $4.00, sausage $4.00, roast tomato $2.00, beans or mushrooms $3.00
  • SEASONAL VEGETABLES $6.90
  • DILL & GARLIC PRAWNS $11.90
    • popcorn capers cos lettuce sauce & basil pesto
  • Tiroler Groestl´ $19.50
    • Potatoes fried with Onions & Speck, seasoned & spiced with fresh herbs, served with a fried egg, green side salad.
  • Bklyn Deli Style Porridge $10.50
    • With Fruit Compote & Yoghurt
  • Pork Belly In Aspic
  • Kaiserschmarrn $14.50
    • "Emperor's Pancake" shredded, caramelized Crepes Souffle & Plum Compote
  • Avocado, Feta, Mint Mash & Poached Eggs $16.00
    • On Rye Sourdough
  • Bratwurst $18.50
    • Sauerkraut & Mash
  • The Deli Platter $22.50
    • An assortment of our charcuterie cheeses, dips & olives
  • Chicken Liver Pate $14.00
    • Gherkins. pickled Vegetables
  • Egg 120gm meat patty $7.00
  • (Battered, crumbed or grilled) N/A
  • Hake $8.00
  • Oysters 1/2 doz Subject to season
  • Vege $3.50
  • Seasoned Wedges $5.50
  • Vegetarian $9.00
    • (Corfu vegetarian patty, salad, tomatoes, (Corfu vegetarian patty, salad, tomatoes,
  • Fish Dinner $15.00
  • ●Start
  • Served from 5pm
  • Toasted muesli $10,50
    • W coconut , cranberry , yoghurt
  • Agria potato skins $16,00
    • Bacon , cheese , sour cream
  • -add smoked salmon $5,00
  • Shoestring chips $7,50
  • Buttermilk vanilla pancakes w maple $19,00
    • Banana , streaky bacon or banana , blueberry compote
  • Toasted garlic herb loaf $6,00
  • Burritos / Chikitos (Smaller Burrito)
  • VEGETARIAN / VEGAN
    • All of our products are available in vegetarian and vegan options
  • Basilo
    • Basil, garlic and pine nuts
  • Garlic
    • A creamy infusion of fresh garlic
  • Chipotle
    • Chipotle chillies and cayenne pepper
  • Secret BBQ
    • Sweet and tangy
  • Sour Cream +$0.50
    • IQ Range™ and Powerbowl
  • The recommended average daily intake for an adult is 8700kJ
  • Mussels $1.00
  • ●Gluten free fish $5.50
  • Chicken nuggets ( 5 ) $4.00
  • Crab sticks ( 2 ) $3.50
  • -Half $4.90
  • ●Crumbed fish $15.00
  • Deep fried Moro Bar $3.80
  • Deep fried meat patty $3.50
  • Cappuccino $4.5
  • Latte $4.5
  • Kiwi Crumble $15
    • Kiwifruit and blueberry crumble, vanilla bean gelato
  • Portlander's Creme Brulee $15
    • Shortbread wafer, fresh strawberries
  • Flat white $4.5
  • Espresso $4.5
  • Caesar $19.5
    • With grilled chicken breast
  • Rocket salad, parmiggiano, balsamic $8
  • Varying take home meals (V/Vg) $12.00
    • including the staples; curries, soups, lasagne, smoked fish pie:
  • Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
  • Jams, preserves, sauces, savoury jellies.
  • Varying take home meals: $12.00
  • Cakes/ Slices: $4.5 / $6.5
  • Soup: $8.00
  • Daily changing selection of pies: $7.50
  • Gourmet Panini: $8.00
  • Orange Beef $22.80
  • Cumin Lamb with Spring Onion $19.80
  • - Two Course $64.80
  • Seafood and Bean Curd Soup $7.00
  • Seafood Fried Noodles $18.80
  • Shredded Pork in Bean Sauce $20.80
    • (Chinese pancake $0.80 each)
  • - Three Course $75.00
  • Spiced Duck $14.00
  • Soup of the day served with fresh bread. $9.50
  • San Fran Salad $18.00
    • A delicious mix of salad greens, smoked chicken, avocado, banana, tomato, kumara and spring onion dressed with our famous basil vinaigrette. If you loved it here take it home! Available in a 375 ml bottle for $9.00
  • Warm Chocolate And English Toffee Pudding $17.50
    • Chocolate brioche and soft English toffee baked together to perfection, served with crème anglaise and vanilla ice cream.
  • Succulent Sorbets $14.50
    • A selection of refreshing mouth-watering sorbets made on the premises, served in a tuille basket.
  • Toasted Muesli $9.00
    • Served with fruit and yoghurt.
  • Caramel And Hazelnut Torte $16.50
    • A hazelnut top with a gooey caramel middle and sweet pastry bottom served warm with vanilla ice cream.
  • Omelette $14.50
    • Choice of two fillings: bacon, tomato, cheese, mushroom or sausage served with toast.
  • Black Forest Tower $18.50
    • Layers of cherry, black berry and chocolate mousse encased in a chocolate wrap. New design on an old Kiwi Delight.
  • De Res Beef Brisket
    • Slow cooked free range beef brisket, onions, mushrooms, pot beans, seasonal salsa
  • - With Ferrand Orange Curacåo Liqueur $13.00
  • 2 house-made organic corn tortillas
  • Please ask wait staff or see the board for today’s specials. N/A
  • Carne Asada $19.00
    • Grilled steak, salad, chile árbol salsa & fresh pico de gallo salsa
  • Sour Cream $2.50
  • Totopos Con Salsa Y Chipotle Mayo $11.00
    • House made organic corn chips, salsa ranchera and chipotle mayonnaise (V) or salsa verde (V+)
  • Burrito Vegetariano $18.00
    • Seasonal veggies, cheddar, organic rice, cabbage, salsa ranchera & served with lime aioli (vegan option available)
  • Hummus & Tabouli $4.00
  • Majvar $8.00
  • Lamb Pide $10.00
  • Macaroni Chick $9.00
  • Meatlovers $16.00
    • Chicken, Lamb, Ham, Pepperoni
  • Mixed Vegetarian $8.50
  • Combo $16.00
  • Lamb $11.00
Mac's Brewbar

Mac's Brewbar

location

Address

4 Taranaki Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

3812282

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 10:30 AM – 10:00 PM, Sunday: 10:30 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , International , Kiwi , New Zealand , Pub Food , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Groups ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Drinks ,  Brunch ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
4 Taranaki Street, Wellington, Wellington, Wellington, 6011, New Zealand