Mac's Brewbar in Wellington Menu

SANDWICHES SANDWICHES
  • Bacon & Egg Buttie (*) $12.50
    • Honey cured bacon, free range egg & mayo on Turkish flatbread
  • Open Style Steak Sandwich (*) $14.50
    • “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
  • Chicken BLT (*) $15.00
    • Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread
  • ADD fries $20.00
  • Open Style Salmon Sandwich (*) $21.00
    • Chargrilled minute steak, caramelised onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
SALADS SALADS
  • Chef’s Salad (V,*) $17.00
  • Salt & pepper squid Salad $21.00
  • Oven baked free range chicken Salad(*) $21.00
  • Grilled halloumi Salad (V,*) $21.00
KID'S MENU AVAILABLE KID'S MENU AVAILABLE
  • Fish & Chips $19.00
    • Fresh fillets of fish in crispy batter, with fries & slaw
  • Thai green chicken curry (GF,V) $17.50
    • Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
  • Seafood Chowder $16.00
    • With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
FOR A FEW FOR A FEW
  • Breads & Dips (V,*) $12.50
    • Local Artisan bread, served with hummus, dukkah, olive oil & balsamic vinegar
  • Antipasto platter (*) $55.00
    • A selection of classic Mediterranean fare (3 - 5 persons)
  • Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
BREWBAR BURGERS BREWBAR BURGERS
  • (ALL SERVED WITH FRIES)
  • Chicken Schnitzel $19.00
    • With Swiss cheese, slaw & chipotle sauce
  • Spicy Pulled Pork (*) $18.00
    • With Swiss Cheese & slaw
  • Veggie (V,*) $17.00
    • With halloumi & chargrilled vegetables
  • Lamb (*) $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
SIDES SIDES
  • Fries (V,GF) $9.00
    • With tomato sauce & aioli
  • ADD curry sauce (V,GF) $10.00
  • Cajun spiced wedges (V) $9.50
    • With sour cream
  • Mesclun and vinaigrette (V) $5.00
  • Small side of fries (V,GF) $5.00
  • V = Vegetarian GF = Gluten free add $2 for bun / bread
    • * = Gluten free option available;

Nearby Sample Menus

  • Gluten Free $11.20
  • Fish of the Day - See Board
  • Scallop $2.50
  • with salad & humus
  • Curry Roll $3.00
  • Beef Schnitzel $8.80
  • Beef & Cheese Burger $9.80
  • Battered Sausage $3.20
  • Chicken $19.00
  • Mixed (chicken & Lamb) R $8.50 L $10.50
  • Turkish Delight $4.00
  • Baklava $4.00
  • Mixed (Chicken & Lamb) $14.00
  • Turkish Biryani $7.00
  • Magic Fried Chicken $9.00
  • Hawaiian $19.00
  • Chicken Tikka $10.50
    • Boneless tender chicken pieces, highly flavored medium-hot sauce, cooked in Tandoor.
  • Chicken Madras $18.50
    • Madras style chicken curry, medium-hot
  • Reshmi Kebab $17.00
    • Chicken mince mixed with green and dry herbs roasted on charcoal inTan-dooron skewers.
  • Chicken Jalferzi $18.50
    • Boneless chicken pieces cooked in the chef's unique mint gravy with fresh green chillies.
  • Aloo Gobi $15.50
    • Delicious potatoes and cauliflower cooked with dry ground spices
  • Naan $3.50
    • Leavened flour bread baked in clay oven.
  • Murgh Biryani $29.00
    • Boneless Tandoori chicken and rice, cooked together with vegetables, dried fruits, nuts and garnished with egg omelets and served with a superb vegetable sauce.
  • Plain Yoghurt $2.50
  • Seasoned Wedges $5.50
  • Jam Rap $2.80
  • MIXED FAMILY PACK $35.90
    • 4 battered fish, 2 hotdogs, 2 sausages, 4 nuggets, 2 chips, 2 potato fritters,2 hash browns, tar-tare & tomato sauce
  • Banana Fritter $2.60
  • Hash Brown $1.50
  • Corn Nuggets (half dozen) $2.90
  • Scallops (large) $1.90
  • Battered Mussels (Large Green Shell) $1.00
  • Vege Pide $12.00
  • Family Meal 1 $34.90
  • Mixed & Chips $11.00
  • Chicken Pide $12.00
  • Hawaiian Pide $11.00
  • Lamb Sml $9 / Lrg $10
  • Mixed $11.00
  • Tea $2.50
  • SET MENU (C) $56.00
    • lemon sauce chicken pork egg fu young chicken cashew vegetable fried rice for 5 people
  • 6 Fish & chips $25.00
  • Hot Dog $2.50
  • Kumara Chips $5.80
  • Chips $3.00
  • Wontons (1doz) $9.90
  • Vegetables $9.80
  • Corn Fritter $2.50
  • Peking duck $39.00
    • Friday from 5pm. orders recommended
  • Rotisserie chicken
  • Porchetta-style pork loin $49.00
    • Thursday from 5pm. orders recommended
  • Eggplant parmigiana $9.50
  • Chicken and peanut noodle salad $9.00
  • Seasonal side salads S$7 / L$12
  • Chipotle chicken wrap $6.50
  • -Whole $19.50
  • Floydo $20.00
    • eggs your way, slow roasted tomato, sausages, mushrooms, bacon, potato cake and toast
  • Floyds Montreal poached OR scrambled & our house hot-smoked salmon plus hollandaise on toast $19.50
  • Pancakes $17.50
    • OR bacon, banana and maple syrup
  • Creamy OR Fried garlic mushrooms $17.50
    • with spinach on ciabatta w a poached egg
  • Vege Floydo $20.00
    • eggs your way, hollandaise, a corn fritter, mushrooms, spinach, potato cake, roasted potato and toast
  • Add $4.50
    • sauteed mushrooms
  • Add $4.50
    • black pudding
  • Add $5.50
    • free-range bacon
  • Roast Pork Roll $19.00
    • w/ gherkins, red onion, stout mustard, iceberg, apple chutney, milk bun
  • Green Salad $7.00
    • w/ pickled shiitake mushrooms & toasted seeds
  • Avocado $5.50
    • w/ lemon & balsamic
  • Avocado on Toast $17.00
    • w/ marinated feta, rocket, lemon oil & balsamic reduction
  • Eggs Poached or Scrambled $10.00
    • on your choice of toast (see above)
  • Salad $6.00
    • w/ roots, tops & sprouted rye
  • Hazelnut Granola $15.00
    • w/ apple compote, pressed yoghurt, dried apple & pear
  • Hazelnut Granola $15.00
    • w/ apple compote, pressed yoghurt, dried apple & pear
  • BBQ SQUID $7.00
  • STEAM PORK BUN $3.00
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
  • BBQ SQUID $10.00
    • with steam rice
  • STEAM BEEF & MUSHROOM BUN $4.00
  • STEAM RED BEAN PASTE BUN $2.50
  • Buttermilk fried chicken, corn, cucumber, celery salad, lovage cream $26.5
  • A scoop of blackcurrant and lemon verbena ice cream $7.5
  • Pork terrine, beans, tarragon, mustard, gherkins $16.5
  • Little zucchini, feta and mint fritters, lime pickle yoghurt $13.5
  • Kedgeree with house smoked fish $23.5
  • Warmed marinated olives $6.5
  • Zucchini, tahini and dill dip, seeded crackers $ 8
  • A devilled egg $5
  • LAS SIETE DE CHARCUTERIE small$24.00/large$45.00
    • selection of cured gourmet meats served with seasonal homemade condiments our own duck liver parfait, and warm bread fresh out of the oven
  • LE CROISSANT AU JAMBON $11.00
    • traditional French croissant served with ham off the bone, Emmental and bechamel sauce, topped with Gruyere de Conte
  • LE PLATEAU DE FROMAGES small$19.00/large$35.00
    • selections of French cheese served with seasonal homemade condiments and warm bread fresh out of the oven
  • OMELETTE BOURGEOISE $19.00
    • Garden tomatoes, shallots, and fresh garden herbs V
  • Warmed baguette $3.50
  • GARDEN GREEN SALAD $6.00
  • L'OEUF EN COCOTTE $18.00
    • semi-runny eggs baked on a roasted red capsicum puree served with chive oil, parmesan, and warm bread
  • HALLOUMI GRILLE $13.50
    • grilled halloumi served with homemade caramelized fig paste and rocket drizzled with fine olive oil
  • Pork/Beer/Chicken/Combination of fried vermicelli $12.90
  • Duck and bamboo soup $12.50
  • Chicken noodle soup $12.50
  • Crepe pancake (Banh xeo) $15.90
  • Lamb salad $15.90
  • Seasonal vegetables $12.90
  • Grilled pork/chicken on rice noodle $12.90
  • Pork and seafood noodle soup $12.50
  • ●Pizza
  • Chunky Chips with Tomato Sauce $9.50
  • ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
  • Curly Fries with Tomato Sauce $9.50
  • BBQ Chicken $18.00
  • Margherita $15.00
  • Omelette $15.00
    • w two fillings, choose from: bacon, cheese, salmon, mushroom, onion, spinach or tomato
  • Cheese on Toast $6.00
  • Boiled Eggs $5.00
  • Fries $8.50
    • w tomato sauce & aioli
  • The Classic Satay Chicken Burger $17.00
    • served on a garlic oil brushed focaccia bun w fries & aioli
  • Wholegrain Toast $5.00
  • Tomato or hash brown $2.00
  • Corn Fritters $18.00
    • w bacon, sour cream & a poached egg, topped w a meditteranean, avo salsa
Mac's Brewbar

Mac's Brewbar

location

Address

4 Taranaki Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

3812282

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 10:30 AM – 10:00 PM, Sunday: 10:30 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , International , Kiwi , New Zealand , Pub Food , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Groups ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Drinks ,  Brunch ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
4 Taranaki Street, Wellington, Wellington, Wellington, 6011, New Zealand