One Fat Bird in Wellington Menu

BRUNCH BRUNCH
  • EGGS ON TOAST YOUR WAY $7.90
    • add streaky bacon $4.00, black pudding $4.00, sausage $4.00, roast tomato $2.00, beans or mushrooms $3.00
  • FRENCH TOAST $14.90
    • grilled banana & maple syrup
  • EGGS BENEDICT $15.90
    • toasted English muffin streaky bacon, hollandaise & fresh chives
  • EGGS FLORENTINE $15.90
    • toasted English muffin streaky bacon, hollandaise & basil pesto (add salmon $4.00)
  • BIRD ON BIRD $16.90
    • toasted English muffin one fat bird chicken liver & black pepper pate, poached egg & black pudding
  • ONE FAT BRAKIE $18.90
    • eggs streaky bacon, sausage, black pudding, roast tomato, mushrooms, beans & toast
LUNCH LUNCH
  • HOMEMADE SOUP OF THE DAY $9.90
    • warm bread roll on request GF
  • ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $13.90
    • red wine onions, crostini & gherkins
  • ONE FAT BIRD CAESAR $15.90
    • salad w garlic croutons(add marinated chicken & anchovies $5.00)
  • FISH N' FAT BIRD CHIPS $15.90
    • traditional English ale batter mushy peas & chunky tartare sauce
  • DOUBLE HERB CRUMBED BEEF SCHNITZEL $19.90
    • red wine gravy seasonal vegetables & fat bird chips or mash
  • THE MAC BIRD BURGER $19.90
    • 200g beef patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
  • SAUSAGE & MASH $19.90
    • onion gravy
  • MUSHROOM & VEGETABLE PIE $20.90
    • puff pastry lid mash or fat bird chips
SIDES SIDES
  • SPICY FAT BIRD CHIPS $8.90
    • melted cheddar & one fat bird hot sauce
  • FAT BIRD CHIPS $6.90
    • aioli & red sauce
  • WAFFLE CHIPS $7.90
  • SEASONAL VEGETABLES $6.90
  • BRAISED RED CABBAGE $6.90
  • 2X FRIED EGGS $2.90
  • HOUSE SALAD SMALL $3.90
  • HOUSE SALAD LARGE $6.90
STARTERS STARTERS
  • WARMED HOUSE OLIVES GF $7.90
    • olives in orange thyme & garlic
  • GARLIC BREAD $7.90
    • add cheese $2.50
  • SOUP OF THE DAY $9.90
    • warm bread roll
  • SELECTION OF BREAD $11.90
    • kumara & jalapeno hummus basil pesto
  • MUSHROOM & MOZZARELLA $11.90
    • arrachini ball w napoli sauce & basil pesto
  • DILL & GARLIC PRAWNS $11.90
    • popcorn capers cos lettuce sauce & basil pesto
  • MINI YORKSHIRE PUDDINGS $12.90
    • mash potato roast meat of the day & gravy
  • ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $12.90
    • red wine onions crostini & gherkins
  • SALT & PEPPER SQUID $13.90
    • sweet chili soy ginger & sesame glaze w carrot orange & coriander salad
BURGERS BURGERS
  • THE MAC BIRD $19.90
    • 200g patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
  • THE VEGETA BIRD $19.90
    • grilled halloumi red wine onions carrot salad cos lettuce & basil pesto
  • THE SKINNY BIRD $21.90
    • no bun herb marinated chicken breast, Napoli sauce cos lettuce & parmesan
  • THE HOT BIRD $22.90
    • 200g lamb Jalapeno & mint patty, carrot salad, mozzarella & one fat bird hot sauce
  • THE FAT BIRD $23.90
    • 200g beef patty, streaky bacon, black pudding, braised red cabbage, red wine onions, cheddar & one fat Bird special sauce
MAINS MAINS
  • FISH N' FAT BIRD CHIPS $19.90
    • traditional English ale batter mushy peas & chunky tartare sauce
  • SAUSAGE & MASH $19.90
    • onion gravy
  • DOUBLE HERB CRUMBED BEEF SCHNITZEL $20.90
    • red wine gravy seasonal vegetables & fat bird chips or mash
  • MUSHROOM & VEGETABLE PIE $20.90
    • puff pastry lid mash or fat bird chips
  • APPLE & SAGE PORK BELLY $24.90
    • braised red cabbage mash potato, crackling & cider mustard jus
  • SLOW BRAISED SPICED LAMB SHANK $25.90
    • bombay potatoes & sweet roast vegetables
  • 300g RUMP STEAK $25.90
    • slow roasted tomato & mushroom, fat bird ships & garlic butter or peppercorn sauce
  • 250g SIRLOIN STEAK SURF & TURF $28.90
    • garlic prawns fat bird chips & garlic butter or peppercorn sauce
DESSERTS DESSERTS
  • GINGER & APPLE CRUMBLE $9.90
    • cinnamon smoked ice cream
  • VANILLA CREME BRULEE $9.90
    • candied orange & shrtbread
  • AFFOGATO $8.90
    • almond biscotti add something boozy
  • WARM CHOCOLATE BROWNIE $8.90
    • chantilly cream
  • WARM MIXED BERRIES $8.90
    • brandy snap
  • ADULT SUNDAE $8.90
    • everything you have ever wanted

Nearby Sample Menus

  • "Shaking" Beef $22.5
    • Stir-fried marinated medium beef cubes served with onion, bean sprout and egg on sizzling plate
  • Steamed Rice Noodle $2
  • Tasting Plate $18 / $27 / $36 / $9
    • Fresh rice paper roll, calamari, spring roll and crystal dumpling. 2 people / 3 people / 4 people / Add per person
  • Tarakihi Fish Cake $10.5
    • Served with fresh salad
  • Satay Tofu $10.5
    • deep-fried tofu served with peanut sauce
  • Lemongrass Chilli Chicken $17.5
    • Braised chicken thigh with coconut water, lemongrass, chilli and herbs
  • Grilled Pork on Rice Vermicelli $18.5
    • Grilled marinated pork on steamed rice vermicelli, served with fresh salad, spring roll and Vietnamese dipping sauce
  • Yin & Yang Salmon $25.5
    • Pan fried ginger-turmeric salmon with Asian greens and steamed rice
  • BOLOGNESE $24.50
    • Linguine pasta with a lovely rich beef ragu bolognese cooked in Mama's homemade tomato sauce topped with fresh basil and parmesan.
  • BRUSHETTA $9.00
    • Grilled wood fired bread topped with garlic, tomatoes, basil drizzled in olive oil an a touch of parmesan.
  • CAPRI $23.00
    • Italian tomato sauce, mozzarella, salami, smoked ham, spicy pepperoni.
  • MARGHERITA BAMBINO WITH HAM $12.50
    • Italian tomato sauce, mozzarella, smoked ham, fresh basil and parmesan.
  • GAMBERONI $26.00
    • Italian tomato sauce, mozzarella, praws, spicy pepperoni, rocket topped with extra virgin olive oil and parmesan.
  • CONTADINO $26.00
    • Italian tomato sauce, mozzarella, aubergine, capsicum, zucchini, portobello mushrooms, feta cheese, fresh basil, oregano and parmesan.
  • MARGHERITA $17.00
    • Italian tomato sauce, mozzarella, fresh basil, parmesan cheese and olive oil.
  • PEPPERONI $23.50
    • Italian tomato sauce, mozzarella, spicy pepperoni, fresh basil and parmesan.
  • Bread & dukkuh w Kapiti Olive oil $7
  • Fruit kebabs $5
  • Milk & cookies $6
  • Coconut chia seed parfait $13
    • watermelon, berries, passionfruit, nuts, local honey
  • Sauteed broccoli, garlic, chilli & ricotta salata $7
  • Affogato $13
    • served w fruit & nut biscotti & a single shot of amaretto
  • Hand cut chips w aioli $6
  • Grilled flat mushrooms, grilled tomatoes, grilled ciabatta $4
  • Lunch express set menu (daily) $30.00
  • 3 cheese selection with biscuits, fruit and chutney $24.00
  • Cinnamon brulée, blueberry and gin sorbet, oat wafer $17.00
  • Maple and pistachio crusted rack of lamb $39.00 per guest
  • Hand cut agria chips with smoked paprika oil $9.00
  • Sustainably source fish of the day $39.00
  • Egg and soldiers $6.00
  • -With avocado, grilled tomato, aioli on ciabatta $23.00
  • Caesar Salad $17.50
    • Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing
  • - Pulled Pork Sandwich $13.50
    • BBQ pulled pork served on a toasted ciabatta bap with coleslaw
  • Shoestring fries $7.50
  • Fish & Chips $18.50
    • Fresh fish fillets in a Himalayan salt & Monteith’s Radler beer batter served with tart apple slaw, fries with caper & lemon mayo
  • Succulent Lamb Rump $22.00
    • Served on sauteed baby potatoes, summer beans & jus
  • BLT $14.00
    • Bacon, lettuce, tomato and aioli in a toasted ciabatta bap served with fries
  • Garlic Bread $9.50
    • Freshly baked sourdough cob loaf with lashings of garlic butter
  • Chicken Liver Pate $12.50
    • Served with port wine jelly & toasted sour dough bread
  • Kapiti Big Breakfast $14.90
    • Waikanae Pork Sausage, Bacom, Mushroom, Hash Browns, Roasted Tomato, Two Free Range Eggs On Toasted Italian Bread
  • Kids Desserts $5
    • Please Ask Your Server
  • Served With Yorkshire Pudding, Crispy Roast Potatoes And Pumpkin, Seansonal Vegetables And Rich Homemade Gravy
  • Warm crumbed halloumi served $14.90
    • with olive and wram bread
  • Quesadilla (V) $22.90
    • Silled Chilli Beans, Roasted Vegetables, Cheese With Sour Cream Salsa And Garden Salad
  • -Choice Of Sauce - Mushroom, Garlic Butter(Gf) Bearnaise
  • all served with rice and koti
  • Big bird $24.90
    • cajuan chicken, beef pattie, bacom, cheese, topped with aioli
  • Chips, per scoop $3.10
  • Pacific oyster doz n/a
  • Blue cod $10.50
  • Battered fish $3.80
  • Groper $14.20
  • Butterfish $10.50
  • Hawaiian burger $6.20
  • Crab stick $1.60
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • crispy bacon $16.50
  • vegetarian $15.50
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • Pasta of the Day
    • See our Chef's special board
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Eggs your way on toast $10.00
  • Sauteed field mushrooms, lemon, feta, kale and basil pesto, on toasted baguette $17.00
  • Four cheeses pizza with rocket, pear and walnuts $16.00
  • Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
  • Fix & Fogg peanut butter and tomatoes on five grain $11.00
  • Margarita $12.00
  • Smoked fish omelette, palm sugar, chilli caramel $17.00
  • Gelato - Vanilla bean or flavour of the day - 2 scoops $4.50
  • Walnut and Honey Stick $3.30
  • Pain au Chocolate $4.30
  • Almond Sticks $4.40
  • Semmel Rolls $1.00
  • Salami Ficelle $7.40
  • Carraway & Dark Rye Large $7.90
  • Fruit Pies $4.50
  • Baguette $3.00
  • Free range chicken satay $17.00
    • with cucumber sticks & spicy peanut
  • Prawn summer rolls $14.00
    • with chives, coriander, lettuce & peanut nahm prick
  • Free range pork & prawn cakes $17.00
    • served with red curry dipping sauce
  • Vietnamese rare beef pho $20.00
    • with lemon, rice noodles, spring onion, coriander & chili
  • Mussaman curry of braised lamb shank $21.00
    • with kumara, coriander & roasted peanuts
  • Red duck curry $25.00
    • with cherry tomatoes, bamboo shoots, pineapple, beans & thai basil
  • Seven spice tofu $10.00
    • with sea salt, sesame & chili soy sauce
  • Grilled free range chicken salad $20.00
    • with roasted cashews, red cabbage & coriander
  • -Large $19.00
  • Chicken Parmigiana $20.00
    • Golden crispy bread coated Chicken Breast topped with Napoli Sauce, Melted Parmesan cheese and served with Seasonal Vegetables
  • Panzanella $9.00
    • Basil, Fried bread, Red onion, Tomato, aged balsamic, Feta
  • Available Daily From 10am – 2pm
  • Seasonal Vegetables $7.00
    • Changes Daily
  • Penne Arrabiata $13.00
    • Napoli sauce, Chili, Garlic, Basil, Parmesan
  • Tempura Fish $6.00
    • Crisp Lettuce, Citrus onion, Tartare
  • Kiwi Classic $18.00
    • 250g Rump cooked to your liking, Caramelised Onion, Fried Eggs, Fries topped with Mushroom Sauce or Garlic Butter
  • Peppered Steak
    • Prime Chunky beef steak with a generous sprinkling of cracked black pepper
  • Steak & kidney
    • Traditional Steak and kidney
  • Sausages rolls
    • our special blend of sausage meat, freshly grated carrot, diced onion and touch of mixed herbs
  • Sausage Roll $2.20
  • Lasagne
    • Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
  • Steak & Mushroom
    • Whole mushrooms on top of prime Steak
  • Steak
    • chunky prime beef Steak
  • Chicken, Cheese & Mushroom
    • Diced chicken thigh with cheese, mushroom and mixed vegetables
  • Seafood risotto 32
    • changes daily depending on what the tide brings in
  • Chicken & brandy pate 15
    • ham hock jelly / apple syrup / cornichons / pickled onions / char grilled flat bread
  • Seasonal vegetables 8
  • Iceberg wedge 6
    • vine tomatoes / cucumber / egg / buttermilk / ranch dressing
  • Savannah Angus Beef fillet 38
    • 200g of grass fed beef fillet / sous vide / mustard dauphinoise / gruyere / wilted spinach / cipollini onion jam / green peppercorns & brandy jus
  • Spiced calamari popcorn 13
    • smoked paprika mayo
  • Shed 5 fish & chips 28
    • battered market fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing
  • Rocket Salad 8
    • pear / Manchego / Santagata extra virgin olive oil / balsamic reduction
  • Wedges $5.00
  • Kumara Chips $6.00
  • Donner Kebab $9.00
  • Coleslaw $4.00
  • Hot Chips $4.00
  • Kebab on Rice $10.00
  • Salads $9.00
  • Chicken Nuggets $6.00
One Fat Bird

One Fat Bird

location

Address

162 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand

phone

Phone

+6449200320

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , European , Gastropub , Gluten Free , Kiwi , New Zealand , Pub Food , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Live Music ,  Waitstaff ,  Cash ,  Television ,  Groups ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Pub Quiz ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
162 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand