One80 Restaurant in Wellington Menu

SMALL BITES SMALL BITES
  • Indian Naan Garlic Bites $7.00
  • Indian Garlic Ciabatta $12.00
  • Breads and Dips $15.00
  • Kiwi Oysters Natural or Tempura (3) $12.50
  • Greek Lepanto Olivas Mixtas $9.00
  • Malaysian Vegetable Curry Puffs (3) $12.00
  • Japanese Tempura Prawns (3) $10.00
  • Louisiana Style Buttermilk Fried Chicken $12.00
  • French Croque Monsieur $12.00
  • Kiwi Fush & Chups Sliders (3) $14.00
  • Italian Caesar Chicken Sliders (3) $14.00
  • One80 Coleslaw Salad $9.00
  • Hand Cut Agria Fries $9.00
    • With saffron aioli
  • Shoe String Fries $9.00
    • With tomato sauce
  • Wedges $12.00 / $14.00
    • With bacon & cheese
  • Asian Basket $15.00
    • Samosa, Spring Rolls, Prawn Twisters)
SALADS AND MORE SALADS AND MORE
  • Caesar Chicken, Egg, Bacon Salad $21.50 E / $29.50 M
  • Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun $27.50
  • Toasted with Shoe String Fries (Ham/Chicken/Pineapple/Cheese/Tomato/Onion) $21.50
  • Kiwi Fresh Fush & Chups $33.50
  • Free Range Chicken Achari Masala Curry $34.00
  • Chefs Soup of the Day $15.00
  • Tandoori Chicken Pizza $24.50
SWEETS SWEETS
  • Baked Bombe Alaska Rose & Pistachio $15.00
  • Trio of Hand Made Ice Creams and Sorbets $14.00
  • Handmade Schoc Chocolate Truffles (2) $6.00
  • - A selection of all the above Cheeses $45.00
  • - Kapiti Kikorangi Blue $15.00
  • - Over the Moon Galactic Gold $15.00
  • - Kapiti Aorangi Brie $15.00
  • - Wairapa Jack Cheddar $15.00
  • Selection of Award Winning Local Cheeses
    • Served with crackers

Nearby Sample Menus

  • Nyonya (med) n/a
    • traditional curry with potatoes
  • Claypot Rice (v)(gf)(pf) $15.90
    • Braised chicken and shitake mushrooms, topped with chinese pork sausages
  • Nasi Lemak $7.90
  • Ice cream float with lychee $8.90
  • Char Koay Teow/ Char Mee (v)(gf)(pf) $13.90
    • Flat rice noodles/ egg noodles fried with chives, beansprouts, prawns & chinese pork sausages
  • Dinner Set A $20.00
    • Nyonya platter/ Nasi lemak and Curry dishes/ Dessert (Per person)
  • Mini banana fritters $5.90
    • 6 pieces
  • Mee Siam (v/gf) $8.90/ $12.90
    • Thin rice noodles fried with dried shrimp & tofu served with condiments (Basic/ with curry)
  • Fried Chicken $17.50
    • Buttermilk soaked fried chicken strips with curly fries, coleslaw & Mississippi comeback sauce
  • Mad dog ribs $16.50
    • Tender slow cooked beef short ribs with bourbon mash + salad greens
  • Madam Ruby's crab dip $14
    • Crab, prawn & cheeses combined in a delicately spiced warm dip + corn chips
  • Blossom’s grilled chicken $15.50
    • with spiced grilled Tarakihi
  • Swamp Dip $11.50
    • A heated spinach and artichoke cheesy dip, served with toasted baguette or corn chips
  • RCA ribs $25.50
    • Tender, hickory smoked, lip smacking ribs, smothered in SMK’s BBQ sauce + curly fries
  • Jambalaya $23
    • Chicken, prawn and Andouille sausage combined with a Creole tomato sauce to make this famous Louisiana dish
  • SMK Cornbread $5.50
    • Southern Soul food smothered in melting butter…
  • Banana Fritter with Caramel Sauce $7
  • Adult $20.50
  • Cashew Nuts $8
  • Smoking Chocolate Ice Cream Sundae $7
  • Chocolate Gateau $7
  • Fresh Fruit Salad & Ice Cream $7
  • Minced Pork & Shrimp Parcels $8
  • Lychees & Ice Cream $7
  • Eggs Bennie, Potato Rosti, Apple & Mustard Hollandaise w Kaiserfleisch - Or w Hot Smoked Salmon $19.00 $18.00
  • Vine Tomatoes, Avocado, Dukkha w Avocado Oil & Toasted Wholegrain $15.00
  • Lamb Burger in a Brioche Bun, Hickory Smoked Double Lamb, Double Cheese & Pickled Cucumber w Coene’s Tartare Sauce & Agria Fries $24.00
  • Beer battered market fish w Agria fries, slaw & kewpie tartar $25.00
  • Poached, Scrambled or Fried Free Range Eggs w Bacon & Toasted Sourdough $14.00
  • Beer Battered Market Fish w Agria Fries, Slaw & Kewpie Tartare $25.00
  • Soup ‘du jour’ w Freshly Baked Bread $14.00
  • - For One $14.00
  • Beef Kebab, Hummus & Ratatouille
  • Wiener Schnitzel $22.50
    • Tenderized Pork, hand pounded, breaded & lightly fried golden, Potato Salad & Lingonberry Sauce
  • Speckknoedel On Creamy Savoy Cabbage $19.50
  • European Style Creamy Spinach $16.50
    • Topped with poached Eggs & a side of roast Potatoes
  • Soup Of The Day $11.50
    • With toasted house bread
  • Austrian Beef Goulash $21.50
    • served with Spaetzle
  • The Deli Platter $22.50
    • An assortment of our charcuterie cheeses, dips & olives
  • Bread to accompany $2.5 per serve.
  • Onion rings $8.00
    • With BBQ sauce
  • Beef and bacon burger $12.00
    • Classic beef pattie with bacon lettuce tomato cheese and our tangy mayo
  • Hawaiian burger $12.00
    • Panko crumbed chicken fillet with lettuce pineapple and mayonnaise
  • Garlic chicken $19.00
    • Served with coleslaw and chips with smokey BBQ sauce
  • Kiwi burger $12.00
    • Classic burger with lettuce, tomato, beetroot, egg and cheese
  • Loaded potato skins $12.00
    • With bacon spring onion and sour cream
  • Mexican burger $12.00
    • Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
  • Wedge $8.00
    • With sour cream and sweet chilli
  • BAGELS $5
    • Plain (Jam)
  • Pasta $15
    • penne pasta cooked in creamy pesto/or tomato sauce - bacon, chicken, salmon, mushroom, tomato, spinach, olives, sundried tomato. Anything goes
  • Cornflakes with banana $5
  • Blt $12
    • old favourite. Bacon, lettuce, tomato and mayo on sourdough
  • - With bacon, pesto and cream cheese $10
  • Two white toast and spreads $3
  • Omlettes $15
    • 3 egg omlette, with your choice of filling
  • STACK IT $14
    • Hash cake, wilted greens, mushrooms, grilled tomatoes and fried egg topped with hollandaise sauce
  • Roast Pumpkin Winter Salad $18
    • Leaves, Beetroot, Blue Cheese, Candied Walnuts
  • Pate $16
    • w Blackcurrant Gel & Toast
  • Pork Belly Salad $18
    • w Apple, Pickled Red Cabbage, Walnuts & Feta
  • Mixed Olives $7
    • Marinated
  • Crispy Pork Belly $28
    • w Caramelised Apple, Pumpkin Puree, Braised Cabbage & Jus
  • Chocolate Mousse $10
    • w Preserved Cherries
  • Fresh Greens $6
    • w shaved Parmesan & Lemon Vinaigrett
  • Grilled Haloumi $15
    • w Pea, Orange, Mint & Radish
  • Crumbed Mushroom Aranchini Balls With Aioli $15
  • Pulled Pork Tacos Apple + Rainbow Chard Slaw, Tomato + Red Chilli Jam $20
  • Macaroni And Three Cheese Croquettes With Crispy Bacon Mayo $15
  • Eggs, Poached/Fried/Scrambled With Smoked Tomato Relish $10
  • Eggs Montréal With Hot Smoked Marlborough Salmon And Hollandaise Sauce $19
  • Double Chocolate Pudding And Coconut Sorbet $13
  • Homemade Toasted Muesli, Yoghurt & Fresh Fruit Salad $13
  • Parmesan Crumbed Veal Schnitzel, Buttered Summer Greens, Spatzle, Fried Egg And Lemon $27
  • Pies $6.00
  • Bacon & Egg
  • Hot Chilli Cheese
  • Roast Vegetable & Creamy Mushroom
  • Mince
  • Chicken & Mushroom
  • Butter Chicken
  • Ham, tomato, cheese or pineapple $5.00
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
  • O.M.G. over the moon triple cream briee $25.00/ $32.00
    • made from high quality cow's milk it has a soft white rind with a firm centre. a delicate mushroomy and luscious buttery flavour (60g/ 120g)
  • Kids klub sandwich $12.00
    • this is no ordinary sandwich! with bacon, tomato, egg, and chicken it is a taste sensation! with the added bonus of fries on th side
  • Chicken supreme w/ mushroom, beluga lentis, corn puree, mustard jus $26.00
  • Caesar salad w/ baby cos, white anchovies, bacon, croutons, Grana padano, grilled chicken $20.00
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
  • Asian style quinoa salad, calendula, silken tofu, cucumber, apple, green grape (All individual seasonal plates) $26.00
  • Miso and green tea noodle soup, tofu, egg, spring onion and crisp shallots $24.00
  • -Mini $7.00
  • -Large $11.00
  • Falafel kebab $8.00
  • Cajun rice $7.00
  • -Large $8.00
  • Lamb
  • Cajun
  • -Large $8.00
  • Selection of house petit fours N/A
    • with pate de fruit, chocolate truffle, turron and nut tuille
  • 3 courses $45
  • Squid roasted over charcoal N/A
    • with venison boudin noir, gremolata and sauce nero
  • Market Cheese N/A
    • with sultana sourdough, rye cracker and Braeburn apple salad
  • 2 courses $35
  • Snapper crudo N/A
    • with preserved lemon salsa, mint and Juno olive oil
  • Josper roasted asparagus N/A
    • with dill and mint emulsion
  • Josper braised day boat fish N/A
    • with local crab, sea vegetables and its own sauce
  • Pho Vit - Duck Pho $24.00
    • Duck noodle soup with rice stick noodle in clear broth with bok choy. Served with lemon, fresh herbs, shallots and hoisin sauce.
  • ENTREES
  • Goi Cam - Orange Salad $17.00
    • Served with Vietnamese mint and pistachio nuts
  • Bo Kho - Braised Beef (GF) $28.00
    • Slow braised beef in Vietnamese spices served with your choice of steamed rice or rice noodles
  • Dumpling Tom - Prawn Dumpling $13.00
    • Steamed dumplings with prawn, bamboo shoots, galangal, coriander, lemongrass and palm leaf served with cucumber chili soy dipping sauce
  • Ca Ri Vit - Duck Curry $26.00
    • With bamboo shoots, green beans, pineapple, cherry tomatoes & peanut butter curry sauce. Served with steamed rice & French bread.
  • Bo Kho - Braised Beef (GF) or Ca Ri Ga - Chicken Curry (GF)
  • Annam Combo $32.00
    • Choose any four different starters from above
  • Avocado (seasonal) $2.30
  • Porridge $10.80
    • with chopped nuts, fruit and brown sugar
  • Add cold smoked salmon $17.80
  • Crumbed lamb medallions $25.80
    • lamb rump medallions crumbed in a parmesan panko crust, joe’s green salad, pea mash and fresh mint butter
  • Small chips $4.80
  • Chicken joe $25.80
    • free range chicken breast stuffed with herbs, lemon and cream cheese, with joe’s green salad, gravy and mash
  • Cold smoked salmon $6.00
  • Little stan $16.00
    • 150gm sirloin with chips and tomato sauce
One80 Restaurant

One80 Restaurant

location

Address

100 Oriental Parade, Oriental Bay, Wellington, 2022, New Zealand

phone

Phone

03850279

clock

Opened hours

Sunday 7:00 - 22:00 Monday 7:00 - 22:00 Tuesday 7:00 - 22:00 Wednesday 7:00 - 22:00 Thursday 7:00 - 22:00 Friday 7:00 - 22:00 Saturday 7:00 - 22:00
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Fusion , Gluten Free , International , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Television ,  Groups ,  American Express ,  Lunch ,  Bar Scene ,  Valet Parking ,  Seating ,  View ,  Buffet ,  Highchairs Available ,  Drinks ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
100 Oriental Parade, Oriental Bay, Wellington, 2022, New Zealand