One80 Restaurant in Wellington Menu

Nearby Sample Menus

Kedgeree or Vegeree $18.00
- Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
Smashed Avocado & Beetroot Hummus $16.00
- Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
Granola Bowl $12.00
- Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
Berry Smoothie Bowl $12.00
- Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
Zucchini & Corn Fritters $18.50
- Served with Zany Zeus halloumi & fresh tomato salsa
Portobello Benedict $18.00
- Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
Cross Burger $21.00
- Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
Breakfast Stonegrill Dining $24.00
- 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise

Organic mixed leaf salad & house dressing $8.90
Fries $7.90
Pappardelle, butternut & goat cheese cream, chard, hazelnuts, Grana Padano (vego) $33.90
House Baked Sourdough Baguette $4.90
Sautéed courgettes, garlic, mint, pickled chilli $9.90
Soft-shelled Crab, roasted pork belly, sweet tamarind, peanut slaw, coconut dressing $22.90
Chocolate Mousse, espresso mascarpone, dark Ghana ganache & chocolate crumb $15.90
Mixed Olives $8.90

Breakfast Bruschetta $12.00
- avocado, tomatoes, basil, Italian loaf
Mushrooms $4.00
Buttermilk hotcakes $16.00
- poached banana, maple syrup, mascarpone
Arancino $6.00
- sundried tomato, taleggio, basil pesto
Eggs on Italian loaf $8.50
- poached, scrambled or fried
Proscuitto & peach $18.00
- zucchini, rocket, mint, feta
Granola $9.50
- stone fruit compote, honey, yogurt
Granola $9.50
- stone fruit compote, honey, yogurt

Chicken Nugget $0.90
Pineapple Burger $4.70
Chicken (Grilled) Burger $5.40
Seafood Fritter $3.50
Sausage $2.30
Hawaiian Burger $5.20
Fish Cake $2.30
Pineapple Fritter $1.80

20 Chicken Wing, 6 Fish & 3 Chips $40.00
Egg Fried Noodles $11.00
Crispy Duck $13.00
Dumpling Soup (8) $11.00
Szechuan Pork Mix. Vegetables $12.00
Szechuan Mixed Vegetables $11.00
Pork Chow Mein $12.00
Kungpo Vegetable $11.00

Extras $4.50 each
- kransky, roast tomatoes, mushroom, 2 eggs, hash browns, bacon, spinach
Weetbix $6.90
- with hot milk, banana and honey
Toasted muesli $11.90
- with berry compote, yoghurt and sliced banana
Bucket of fries $7.50
- with aioli and tomato sauce
French toast $16.50
- fruit bread with cinnamon dusted banana and passionfruit yoghurt
Bacon and cheese melt $16.90
- crispy bacon, roast apple, aged cheddar on warmed Vienna loaf
Parmesan polenta corn cakes $16.90
- with roast mushroom and spinach
Vegie patch breakfast $18.90
- toast spinach, tomato, mushroom and guacamole on dairy free toast

Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs
Curry of the Day (GF) $15
- (Please ask for today’s special) Served with steamed rice, raita & papadum
Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream
Soup of the Day $9
- Please ask for today’s special
Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
Casarecce Pasta $15
- Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto

All Pasta & Gnocchi are made fresh in house $N/A
Capra & Prosciutto $24
- Garlic, Mushrooms, Thyme, Olives, Goat Cheese, Prosciutto, Balsamic & Mozzarella
All Pizzas cooked in our Wood Fire Oven & available as Vegetarian on request $N/A
Gelati di Fratelli $14
- Trio tasting plate of today’s freshest three Gelato flavours with Orange & Almond Biscotti
Tiramisu $13
- Sponge fingers in Espresso & Marsala layered with Mascarpone & Chocolate
Pizza della Nonna $24
- Tomato, Salami, Artichokes, Olives, grilled Eggplant, Goat Cheese, Basil & Mozzarella
Risotto di Granchio $28
- Squid ink and fennel risotto with fresh paddle crab, bisque and chorizo finished with basil oil
Suppli al Telefono $16
- Mushroom, Thyme & Gorgonzola Risotto balls, crumbed and served on a Gorgonzola sauce with Micro Greens

Curry Roll (home made) $2.80
3 2 x Roti with Curry $9.90
6 Vegetarian $5.00
7 Hamburger $4.90
Fish $5.90
7 Curry Fish/Beef $12.90
3 Nasi Goreng $12.50
Sausage $2.00

Stir-Fried Pork $16.80
Banana Fritters $10.00
- Deep fried banana and ice cream with chocolate sauce
Lamb Cutlets in Black Pepper Sauce $26.80
Egg Fried Rice $12.00
Sweet & Sour King Prawns $28.80
Deep Fried Bean Curd Sheet with Mushroom Rolls $9.00
Stir Fried Lobster Seasonal Price
Stir Fried Chinese Vegetables $14.80

Nutella (banana optional) $4.50
Smoked salmon with white anchovy caper sauce and pickles $14.00
Bourbon peanut butter $5.00
Onion relish, rocket and soft cheese $7.50
Jam with cream $4.50
Buttered crumpet $4.00
Bourbon peanut butter, banana and chocolate ganache $7.50
Smoked pears with a hot Byrd's custard and nuts, served with or without candied bacon $12.00/$13.00

Veg $21.00
- fresh tomato, capsicum, olives, spinach, red onion, feta, pesto.
Chips with aioli $8.00
big scottish breakfast $20.00
- manuka smoked bacon, square sausage, black pudding, sautéed mushrooms, grilled tomato, potato scone and wairarapa free range eggs your way with sourdough toast
Chicken, potato and veg $10.00
- grilled chicken, roasted potato and steamed vegetables.
french toast with banana and bacon $17.50
- french sourdough toast with grilled banana, manuka smoked bacon and maple syrup.
Chargrilled beef burger and chips $19.00
- chargrilled beef pattie in a toasted sesame bun with rocket, tomato, red onion, aioli, bread and butter pickle and capsicum relish.
Mini corn fritters with bacon $10.00
- mini corn fritters with manuka smoked bacon, sweet chili sauce and sour cream.
Pork belly with asian slaw $19.50
- twice cooked pork belly served on slaw with an asian style kaffir lime, coriander, chili and ginger dressing.

Chicken Curry $12.50
- Served with your choice Of rice or roti
-Smoked salmon with tomatoes
Sun-dried Tomato Risotto $14.50
- Risotto, sundried tomato, spinach, and optional bacon and mushroom
-Both rice and roti $15.00
Corn Fritters $15.50
- Served with garden salad and optional; bacon or avocado
Mini Pancakes $9.00
- with fresh bananas, marshmallows and maple syrup
Mini Breakfast $9.00
- one sausage and hashbrown on toast or egg and sausage on toast
Baby Berry $9.00
- Berry mix with honey yogurt and cornflakes

Dijon Mustard $2.00
$26.00
- Add Smoked Chicken
Seared Scallops & Chorizo $19.00
- On Apple Fennel Remoulde w Sherry Reduction
Seared Scallops & Chorizo $27.00
- On Apple Fennel Remoulde w Sherry Reduction
Peppercorn Sauce $2.00
Sundried Tomato & Feta Arancini $18.00
- w Capsicum Aioli
Portobello Mushroom $25.00
- Free Range grown in New Zealand
Jalapeno, Roasted Red Pepper & Cheese Quesadilla $15.00
- w fresh tomato salsa

Smoked Fish Chowder $14.50
- Smoked fish, fresh herbs, grilled bread.
Mud Cake $12.50
- Chocolate sauce, white chocolate and raspberry coulis ice cream.
Poolburn Pork Burger $19.50
- Pulled pork, BBQ sauce, Ale House slaw, beetroot relish, aioli, hand cut fries.
Our Famous Sticky Date Pudding $12.50
- Butterscotch sauce, vanilla ice cream, crème anglaise.
Burns Beef Pie $20.50
- Slow cooked beef, port and plum sauce, buttered champ, savoury cabbage.
Bendigo Fillet $33.00
- 200g Beef fillet, house jus, potato gratin, almond butter broccoli.
Moonlight Beef Burger $19.50
- House ground sirloin, swiss cheese, tomato, pickles, relish, aioli, lettuce, fries (cooked medium).
Benmore Salmon $29.50
- Aoraki salmon fillet, roast kumara and pumpkin gratin, wilted spinach, caper hollandaise.

One80 Restaurant

Wellington Region > Wellington > One80 Restaurant

Address

100 Oriental Parade, Oriental Bay, Wellington, 2022, New Zealand

Phone

03850279

Email

dine@one80restaurant.co.nz

Opened hours

Sunday 7:00 - 22:00 Monday 7:00 - 22:00 Tuesday 7:00 - 22:00 Wednesday 7:00 - 22:00 Thursday 7:00 - 22:00 Friday 7:00 - 22:00 Saturday 7:00 - 22:00

Price

$50+

Type

None

Service

Table Service

Cuisine

Bar , European , Fusion , Gluten Free , International , New Zealand , Vegan , Vegetarian

Features

Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Wine and Beer , Television , Groups , American Express , Lunch , Bar Scene , Valet Parking , Seating , View , Buffet , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

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One80 Restaurant in Wellington Menu

Nearby Sample Menus

One80 Restaurant

Wellington Region > Wellington > One80 Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

100 Oriental Parade, Oriental Bay, Wellington, 2022, New Zealand

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Wellington Region Restaurants

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