One80 Restaurant in Wellington Menu

SMALL BITES SMALL BITES
  • Indian Naan Garlic Bites $7.00
  • Indian Garlic Ciabatta $12.00
  • Breads and Dips $15.00
  • Kiwi Oysters Natural or Tempura (3) $12.50
  • Greek Lepanto Olivas Mixtas $9.00
  • Malaysian Vegetable Curry Puffs (3) $12.00
  • Japanese Tempura Prawns (3) $10.00
  • Louisiana Style Buttermilk Fried Chicken $12.00
  • French Croque Monsieur $12.00
  • Kiwi Fush & Chups Sliders (3) $14.00
  • Italian Caesar Chicken Sliders (3) $14.00
  • One80 Coleslaw Salad $9.00
  • Hand Cut Agria Fries $9.00
    • With saffron aioli
  • Shoe String Fries $9.00
    • With tomato sauce
  • Wedges $12.00 / $14.00
    • With bacon & cheese
  • Asian Basket $15.00
    • Samosa, Spring Rolls, Prawn Twisters)
SALADS AND MORE SALADS AND MORE
  • Caesar Chicken, Egg, Bacon Salad $21.50 E / $29.50 M
  • Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun $27.50
  • Toasted with Shoe String Fries (Ham/Chicken/Pineapple/Cheese/Tomato/Onion) $21.50
  • Kiwi Fresh Fush & Chups $33.50
  • Free Range Chicken Achari Masala Curry $34.00
  • Chefs Soup of the Day $15.00
  • Tandoori Chicken Pizza $24.50
SWEETS SWEETS
  • Baked Bombe Alaska Rose & Pistachio $15.00
  • Trio of Hand Made Ice Creams and Sorbets $14.00
  • Handmade Schoc Chocolate Truffles (2) $6.00
  • - A selection of all the above Cheeses $45.00
  • - Kapiti Kikorangi Blue $15.00
  • - Over the Moon Galactic Gold $15.00
  • - Kapiti Aorangi Brie $15.00
  • - Wairapa Jack Cheddar $15.00
  • Selection of Award Winning Local Cheeses
    • Served with crackers

Nearby Sample Menus

KFC (sample menu)
  • -4 Nuggets with chips $4.50
  • Swap lge Sides for an extra . $1
  • Wicked Wings $22.00
    • -20 Pack
  • Wicked Lunch $5.50
    • Wicked Lunch
  • Swap reg Sides for an extra . $0.50
  • Popcorn Chicken Lunch $6.00
    • Mini Popcorn Chicken, reg Potato & Gravy, Chips and Drink.
  • Colonel Burger $7.90
    • Lettuce, tomato, red onion and mayo
  • Snack Burger $2.90
Khandallah Trading Company (sample menu)
  • Philly cheese steak po boy $18.00
    • pepper, mushrooms, onions & fries
  • Bratwurst $4.00
  • Cheese burger $19.50
    • bacon, onions, mustard, pickle, fries, ketchup & aioli
  • Add vanilla ice cream $2.00
  • KTC big breakfast $20.00
    • mini bratwurst, bacon, eggs, hash brown, spinach, mushroom & tomatoes
  • Southern fried shrimp po boy $18.00
    • big easy remoulade, iceberg, salsa & fries
  • Fries $4.00
  • Zucchini & chickpea vege burger $19.50
    • grilled mushroom, lettuce, tomato & cucumber yoghurt
Upper Hutt Cossie Club (sample menu)
  • Steak, Mushroom & Red Wine Pie $19.5
    • served with creamy mash potato and seasonal veges
  • Fish of the Day $21.5
    • served with beer battered fries, salad or seasonal veges & home made tartare sauce & lemon
  • Please ask our staff about our daily blackboard specials N/A
  • Chicken Nuggets $9.5
    • 5 chicken nuggets & fries
  • Creamy Chicken, Bacon & Mushroom Fettuccine $19.0
    • served with salad or seasonal veges
  • Beef Schnitzel $23.0
    • served with mushroom sauce, fries & salad or seasonal veges
  • Garlic Bread $3.9
  • Shrimp Salad $10.0
    • on cos & shredded lettuce with thousand island dressing & lemon
Fishtown Takeaways (sample menu)
  • COMBINATION $10.00
  • CHICKEN $10.00
  • LEMON CHICKEN $10.00
  • BACON AND EGG BURGER $4.20
  • CORN FRITTER $2.20
  • CHICKEN $9.50
  • BEEF $9.50
  • BANANA FRITTER
Golden Sun (sample menu)
  • VEGETABLE $8.50
  • HOT DOG $2.50
  • CRUMBED FISH $3.80
  • STUFF MUSHROOM $2.50
  • LEMON CHICKEN $11.80
  • ROAST PORK $9.80
  • SHRIMP $10.80
  • CHICKEN $9.80
Chopstick Takeaways (sample menu)
  • Nasi Goreng $12.00
  • Roti $3.00
  • Scallops & Vegetables $14.00
  • Sweet & Sour Pork $11.50
  • Szechuan Bean Curd $11.00
  • Shrimp Fried Noodle $14.00
  • Thai Sweet & Sour Fish $12.50
  • Pork Chilli Basil $11.50
Prefab (sample menu)
  • ACME SUMMER SALAD $19.00
  • ACME SUMMER SALAD $25.00
    • + HOT SMOKED SALMON
  • FRENCH FRIES & ACME CATSUP $7.00
  • ACME PIZZA MARGHERITA $21.00
  • DAILY FISH $26.00
  • OLI ROLL $10.50
    • WITH CURRIED EGG & LETTUCE
  • ACME SUMMER SALAD $24.00
    • + BBQ CHICKEN
  • DANISH RYE RUEBEN $16.00
Marine Parade Eatery (sample menu)
  • Caprese salad on fried polenta $14.00
  • Organic salad with marinated beetroot, orange and roasted walnuts $12.00
  • Jerk marinated chicken with coriander, yoghurt and sour cream dip $25.00 / $39.00
  • Spiced lamb meatballs with tsatziki $14.00
  • Seasonal Rissotto $14.00
  • Chocolate mousse with coffee mascarpone and pistachio brittle $13.00
  • Lemon and ricotta puffs with a lemon honey $13.00
  • Berry trifle with italian sponge fingers and vanilla cream $13.00
Loong Fong Chinese Takeaway (sample menu)
  • MEATS - FRIED RICE $2.50
  • BAMI GORANG (NOODLES) $11.00
  • PINEAPPLE $1.50
  • SQUID RINGS 6 $4.50
  • COMBINATION $11.00
  • SWEET & SOUR FISH $11.00
  • SHRIMP FRIED RICE $11.00
  • STEAK FOO YOUNG $10.50
El Porteno (sample menu)
  • Gourmet Granola $7
    • Served with banana, yogurt and mixed berries
  • 3C Panini $8.5
    • Free range chicken, camembert cheese and cranberry sauce
  • Vegetarian Panini $8
    • Spinach, almonds, sundried tomato, pesto and tasty cheese
  • Kids Panini $5
    • Your choice of any two fillings
  • Soup of the Day $10
    • Creamy pumpkin soup served with sour cream + cheese scone
  • Soup of the Day $8
    • Creamy pumpkin soup served with sour cream
  • Porridge $7
    • Rolled oats with Banana & honey, or Berries & cinnamon sugar
  • Gourmet Panini $9
    • Salami, pear, blue cheese and caramelised onions
Louis Sergeant Sweet Couture (sample menu)
  • OMELETTE BOURGEOISE $19.00
    • French goats cheese and Bayonne ham
  • LE PLATEAU DE FROMAGES small$19.00/large$35.00
    • selections of French cheese served with seasonal homemade condiments and warm bread fresh out of the oven
  • SALMON TARTARE GF $22.00
    • Salmon Tartare Diced salmon fillet seasoned with fresh herbs served with horseradish creme fraiche
  • CROQUE MONSIEUR OR MADAME $17.00
    • toasted bread layered with bechamel sauce, ham off the bone, Emmental and Gruyere de Comte served with mesclun
  • HALLOUMI GRILLE $13.50
    • grilled halloumi served with homemade caramelized fig paste and rocket drizzled with fine olive oil
  • BRIOCHE PERDUE $18.00
    • homemade traditional brioche topped with caramelized banana and crispy Bayonne ham, served with brioche mousse spheres with a dark chocolate glaze creme fraiche and mixed berry compote
  • Extra egg $3.00
  • GARDEN GREEN SALAD $6.00
Days Bay Pizzeria (sample menu)
  • Chilli Beef Nachos with Sour Cream, Avocado, Melted Cheese and Sweet Chilli Sauce
  • Full Portion $10.00
  • Aioli $2.50
  • Kid’s Fish and Chips Battered Fish with Fries and Tomato Sauce $9.00
  • Crumbed Chicken Tender with Fries and Tomato Sauce $8.00
  • Sandwich: Ham, Vegemite, Peanut Butter or Jam $4.00
  • Small $4.00
  • Large $7.00
The Mt. Vic Chippery (sample menu)
  • Moki $6.80
  • Lemon Fish $5.20
    • Soft texture and meaty flavour. Excellent beer battered.
  • Tarakihi $9.00
  • Homemade Tartare $2.00
  • Coleslaw $5.00
    • Seasonal favourites - radishes, fennel, celery, carrot, red cabbage, white cabbage, herbs and dressed in our own wholegrain mustard yogurt dressing
  • Elephant Fish $5.20
    • Soft textured, succulent fish with a subtle flavour
  • Ruby Fish $6.80
  • Bluenose $12.40
Friendly Bakery & Cafe (sample menu)
  • Chicken Drumstick $2.00
  • Steak Sandwich $14.00
    • Marinated Beef Steak, Lettuce, Tomato, Sauteed Onions, Bacon. Comes with a serving of Chips
  • French Toast $9.50
    • Bacon & Banana with Maple Syrup
  • Sausage, Bacon & Eggs on Toast $10.50
  • Eggs Benedict $12.00
    • Poached Eggs & Bacon on English Muffins with Hollandaise Sauce
  • Bacon, Egg & Cheese Croissant $8.00
  • Family Pack $14.00
    • 2 x Thigh, 2 x Drumstick, 1 x Wing & Chips
  • Fillings $1.50
    • 1 x piece of Bacon
Kebab on Capital (sample menu)
  • Donner Kebab $9.00
  • Roti Wrap $9.00
  • Kebab on Rice $10.00
  • Wedges $5.00
  • Coleslaw $4.00
  • Chicken Nuggets $6.00
  • Kumara Chips $6.00
  • Salads $9.00
One80 Restaurant

One80 Restaurant

location

Address

100 Oriental Parade, Oriental Bay, Wellington, 2022, New Zealand

phone

Phone

03850279

email

Email

dine@one80restaurant.co.nz

clock

Opened hours

Sunday 7:00 - 22:00 Monday 7:00 - 22:00 Tuesday 7:00 - 22:00 Wednesday 7:00 - 22:00 Thursday 7:00 - 22:00 Friday 7:00 - 22:00 Saturday 7:00 - 22:00
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Fusion , Gluten Free , International , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Television ,  Groups ,  American Express ,  Lunch ,  Bar Scene ,  Valet Parking ,  Seating ,  View ,  Buffet ,  Highchairs Available ,  Drinks ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
100 Oriental Parade, Oriental Bay, Wellington, 2022, New Zealand
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