One80 Restaurant in Wellington Menu

SMALL BITES SMALL BITES
  • Indian Naan Garlic Bites $7.00
  • Indian Garlic Ciabatta $12.00
  • Breads and Dips $15.00
  • Kiwi Oysters Natural or Tempura (3) $12.50
  • Greek Lepanto Olivas Mixtas $9.00
  • Malaysian Vegetable Curry Puffs (3) $12.00
  • Japanese Tempura Prawns (3) $10.00
  • Louisiana Style Buttermilk Fried Chicken $12.00
  • French Croque Monsieur $12.00
  • Kiwi Fush & Chups Sliders (3) $14.00
  • Italian Caesar Chicken Sliders (3) $14.00
  • One80 Coleslaw Salad $9.00
  • Hand Cut Agria Fries $9.00
    • With saffron aioli
  • Shoe String Fries $9.00
    • With tomato sauce
  • Wedges $12.00 / $14.00
    • With bacon & cheese
  • Asian Basket $15.00
    • Samosa, Spring Rolls, Prawn Twisters)
SALADS AND MORE SALADS AND MORE
  • Caesar Chicken, Egg, Bacon Salad $21.50 E / $29.50 M
  • Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun $27.50
  • Toasted with Shoe String Fries (Ham/Chicken/Pineapple/Cheese/Tomato/Onion) $21.50
  • Kiwi Fresh Fush & Chups $33.50
  • Free Range Chicken Achari Masala Curry $34.00
  • Chefs Soup of the Day $15.00
  • Tandoori Chicken Pizza $24.50
SWEETS SWEETS
  • Baked Bombe Alaska Rose & Pistachio $15.00
  • Trio of Hand Made Ice Creams and Sorbets $14.00
  • Handmade Schoc Chocolate Truffles (2) $6.00
  • - A selection of all the above Cheeses $45.00
  • - Kapiti Kikorangi Blue $15.00
  • - Over the Moon Galactic Gold $15.00
  • - Kapiti Aorangi Brie $15.00
  • - Wairapa Jack Cheddar $15.00
  • Selection of Award Winning Local Cheeses
    • Served with crackers

Nearby Sample Menus

Regal Chinese Restaurant (sample menu)
  • Shrimp Dumpling Noodle Soup (serves one - 4 Dumplings) $15.00
  • Chicken Fillet in Lemon Sauce $21.00
  • Scallops stir-fried with Cashew Nuts & Vegetables in Basket $35.00
  • Beef and Regal Soy Sauce stir-fried with Fresh Ho-fun $18.00
  • Shrimp & Vegetables Dumplings $6.00
  • Steamed Tofu stuffed with Fish Paste $22.00
  • Prawn Won Ton Soup $8/36/68
  • Squid stir-fried with Vegetables in Regal Chilli Sauce $23.00
China Beach Restaurant & Take Away (sample menu)
  • Stir- fried scallops in hot & chilli sauce $18.00
  • Honey chicken $13.00
  • Nasi- goreng $11.50
  • Stir-fried scallops in black bean sauce $18.00
  • Kung po chicken (hot & spicy) $13.00
  • Mongolian lamb in chef's special sauce $14.00
  • Baked spare ribs with spicy pepper salt $15.00
  • Deep fried tofu with spicy pepper salt $12.00
Vivant! (sample menu)
  • Chef's Creation POA
    • Please ask our helpful staff about today's creation
  • Antipasto Platter for Two $26.00
    • Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
  • 250g Prime Steer Beef Sirloin $33.00
  • Two Eggs Sunny Side Up $6.00
  • Vivant Beef Burger $22.00
    • Homemade beef patty in a ciabatta bun with streaky bacon, cos lettuce, caramelised onion, cheddar cheese & rustic fries
  • Banana Split $6.50
    • W/ vanilla ice cream
  • Bangers & Mash $12.00
    • W/ gravy
  • Snack Platter for Two $23.00
    • Peri peri chicken tenders, beef skewers, broccoli & cheese bites, crumbed prawns, salad and rustic fries
Reds Cafe (sample menu)
  • Soup of the day, our fantastic wait staff will advise you of today's delicious flavour $12.00
  • Garlic Chilli Prawns $11.00
  • Grilled Red Pepper with Feta, Black Olives and Olive oil $11.00
  • Reds' Breakfast $20.00
    • of gluten free sausage, bacon, potato & herb rosti, free range eggs, onion, Portobello mushroom, tomato and grilled sour dough
  • Seafood Risotto with Prawns, Scallops, Smoked Fish, Parmesan and Fresh Herbs $30.00
  • Reds Manuka Smoked Salmon $22.00
    • resting on Te Horo organic salad, maple roasted nuts, danish feta and drizzled in citrus hollandaise
  • Pasta of the Day $18.50
    • this changes daily we will let you know today's flavour
  • Moroccan Fish with a Cucumber and Yoghurt $11.00
Miss Kangsta (sample menu)
  • BEEF BIBIMBAP $15.00
  • CORN FRITTERS $13.50
  • SPICY CHICKEN WITH RICE AND SALAD $15.00
  • GARLIC SOY BULGOGI $13.50
  • POPCORN CHICKEN $4.00/$15.00
    • small/large
  • PORK MANDU $5.00
  • KIMCHI BIBIMBAP $15.00
  • CHICKEN BIBIMBAP $15.00
Matterhorn (sample menu)
  • Moroccan squid, preserved lemon, toasted almonds 12
  • Chicken, chestnut, corn, oats, oyster mushrooms, guanciale 32
  • Jersey benne, caramelised onion, thyme 11
  • Simple green salad 9
  • Momma’s chicken, hot butter and sour cream 16
  • Asparagus, taleggio, sage 13
  • Strawberries, housemade ricotta, basil, cornflakes 17
  • Pig tail and belly, maple, butternut, broccoli stems, fennel meringue, broad beans 33
Siglo (sample menu)
  • SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING $18.00
  • 1 doz $18.00
  • MUSHROOM AND SPINACH RISOTTO $18.00
    • PORTOBELLO, BABY SPINACH, LEMON, PARMESAN
  • GARLIC FLATBREAD $9.00
    • LEMON, PARSLEY, GARLIC AND SEA SALT
  • SHOESTRING FRIES: CHICKEN SALT, GARLIC AIOLI, TOMATO KETCHUP $8.00
  • SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING ADD CHICKEN $22.00
  • HALLOUMI BURGER $18.00
    • HALLOUMI, ROASTED MUSHROOM, BABY SPINACH, ZUCCHINI RELISH, GARLIC AIOLI
  • Siglo Brew Smoky Barbeque
Subway (sample menu)
  • Bacon, Egg and Cheese N/A
  • Aioli N/A
  • Honey Mustard N/A
  • M&M N/A
  • Oat & Raisin N/A
  • Subway Melt N/A
  • Pork Riblet N/A
  • Three Pepper Chicken N/A
1815 Cafe and Bar (sample menu)
  • Extra slice of toast or hollandaise $2.50
  • Roast Pumpkin dip with a drunken raisin puree and grain crisps $9.00
  • Coddled Eggs with paprika sauce and crème fraiche – served with toast soldiers $15.50
  • Wellesley crumpets with honey and whipped brown butter $10.00
  • Eggs benedict or Florentine on house hash browns $15.50
  • Ice Cream Trio $12.00
    • A selection of house made sorbets and ice creams served with chefs sweet treats – see wait staff for today’s creations
  • Warm house marinated olives $9.50
  • Roast mushrooms and chive crème fraiche $9.00
Artcraft Bakery (sample menu)
  • Sausages $1.80
  • Steak $4.20
  • Pasties N/A
  • Long Sausage Rolls $3.40
  • Chicken $4.20
  • Steak & Cheese $4.20
  • Savouries $1.40
  • Sausage Rolls $2.00
R & S Satay Noodle Hause (sample menu)
  • Fried mee hoon $12.50
    • Stir-fried vermicelli with shredded onion, b.B.Q pork & shrimps.
  • Combination fried noodles $12.00
    • Fat rice noodles & vermicelli stir-fried with beef, chicken, pork chinese vegetables (extra egg $1)
  • Malaysian style sweet & sour $13.00
    • Deep fried (option of chicken or pork) stir-fried onion, green pepper, pineapple & home made sweet & sour sauce, served with steamed rice.
  • Lor mee $10.00
    • Fresh egg noodles with gravy, sliced egg, chicken, b.B.Q pork, fish ball & fish cake.
  • Malaysian style sweet & sour prawns $13.00
    • Deep fried crumbed prawns, stir-fried onion, green pepper, pineapple & home made sweet & sour sauce, served with steamed rice.
  • Sambal chicken $13.00
    • Boneless chicken pieces cooked in tomato sauce & home made sambal sauce, served with steamed rice.
  • Seafood chew kua teaw $11.00
    • A stir-fried combination of scallops,squid & shrimps, fresh vegetables & mushroom on a bed of stir-fried noodles.
  • Kai see mein $12.00
    • Egg noodles in soya sauce gravy (dry) accompanied with shredded chicken & chinese vegetables, separate soup.
Fritz's Wieners (sample menu)
  • • Mild English Mustard
  • • French Wholegrain Mustard
  • • Tomato Sauce (Ketchup)
  • Mild Bratwurst $7.00
    • 150gms of beef & pork manuka smoked
  • Moroccan Lamb $7.00
    • Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
  • • Dijon Mustard
  • • Honey Mustard
  • • Hot English Mustard
Lady Luck Caravan (sample menu)
  • Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
  • Mince
  • Bacon, Maski, Tomato & Aioli $5.00
  • Steak & Creamy Mushroom
  • Vege Sammie $5.50
  • Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
  • Roast Chicken, Meski, Tomato & Aioli $5.50
  • Mince & Cheese
Bin44 (sample menu)
  • Lemon +Dill Fish Cakes $16
    • Tartare sauce and salad
  • Luigi Pizza $20
    • Fresh tomato sauce, mozzarella, pancetta and italian salami
  • NZ Green Lipped Mussels $18
    • Steamed with chilli and lemongrass oil
  • Beer Battered Fish Bites $16
  • Pork and Shitake Wontons $12
    • Cripsy wonton with pork belly and shitake stuffing
  • Cajun Fries, Tomato Sauce, Chipotle Aioli $9
  • Spy Valley Iced Sauvignon Blanc $9
  • Double Chocolate Tart $14
    • With mixed berry compote
Jackson Cafe & Bistro (sample menu)
  • Toasted Panini's $8.5
    • All consist of brie cheese, tomato topped with your choice of fillings and served with a green salad and chutney. Choose from: Bacon and Mushroom / Chicken and Cranberry / Vegetarian
  • Toasted Sandwiches (wholegrain) $4.5 / 50 cents each
    • Choose from ham, cheese, onion, tomato and pineapple. for two fillings / for each additional fillings
  • Hollandaise sauce/Chutney $1.5
  • Slices $4.5
    • Chocolate brownie or ginger crunch served with cream or yoghurt
  • Thai Beef Salad $17.5
    • Tender marinated beef with seasonal greens, crisp noodles and Thai mild chilli dressing
  • Corn Fritters $17.5
    • Served with bacon, green salad, salsa, sour cream and tomato chutney
  • The Kid's Platter $12
    • Garlic Bread, Homemade Potato Crisps, BBQ Chicken Wing, Macaroni Cheese, Crumbed Fish, Vegetable Fritter. Kids receive a FREE ice cream sundae after their meal. Choice of soft drink: Coke, Sprite, Just Juice
  • Warm Lamb Salad $19.5
    • Warm lamb fillet salad with kumara and feta served with sundried tomatoes and balsamic reduction
One80 Restaurant

One80 Restaurant

location

Address

100 Oriental Parade, Oriental Bay, Wellington, 2022, New Zealand

phone

Phone

03850279

email

Email

dine@one80restaurant.co.nz

clock

Opened hours

Sunday 7:00 - 22:00 Monday 7:00 - 22:00 Tuesday 7:00 - 22:00 Wednesday 7:00 - 22:00 Thursday 7:00 - 22:00 Friday 7:00 - 22:00 Saturday 7:00 - 22:00
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Fusion , Gluten Free , International , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Television ,  Groups ,  American Express ,  Lunch ,  Bar Scene ,  Valet Parking ,  Seating ,  View ,  Buffet ,  Highchairs Available ,  Drinks ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
100 Oriental Parade, Oriental Bay, Wellington, 2022, New Zealand
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