One80 Restaurant in Wellington Menu

Nearby Sample Menus

Zucchini & Corn Fritters $18.50
- Served with Zany Zeus halloumi & fresh tomato salsa
Salmon Poke Bowl $25.00
- Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
Kedgeree or Vegeree $18.00
- Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
Berry Smoothie Bowl $12.00
- Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
Halloumi Burger $21.00
- Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
Cross Burger $21.00
- Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
Free-Range Eggs on Toast $9.00
- Eggs cooked how you like them with your choice of multigrain or ciabatta
Portobello Benedict $18.00
- Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise

Freshly Baked Bread Selection w Butter & Oils - Add Olives $15.00 $9.00
For One $14.00
Coenes Cookout $24.00
- Potato Rosti, Bacon, Tomato, Poached Eggs, Black Pudding, Roasted Mushroom w Smoked Tomato Relish & Toasted Sourdough
Crispy Fried Chicken Bites w Blue Cheese & Hot Sauce Dip $14.00
Beer Battered Market Fish w Agria Fries, Slaw & Kewpie Tartare $25.00
Roasted cauliflower salad w cranberries, almonds, herbs, chilli, coconut & halloumi $24.00
Banoffee Parfait w Salted Caramel, Peanuts, Choc Brownie & Ganache $13.00
Kahurangi Blue OR Over the Moon Brie w Wafers & Fruit Chutney

Add chicken $4.00
Crisp pork belly $16.00
- green apple salad & sweet soy
Spinach $4.00
Fries $4.00
Add bacon $4.00
Bacon & eggs $9.00
- poached, scrambled or fried on sourdough
Add vanilla ice cream $2.00
Southern fried chicken burger $19.50
- iceberg, tomato, fries & chipotle

CROQUE MADAME $19.50
- Ham + gruyere toastie with a fried egg.
Smoked mackerel, cos, fennel + horseradish $13.50
FARRO $21.50
- Cos, whitlof, pea, split green bean, basil, green raisins , pinenuts + green yoghurt.
BLACK QUINOA + RICE BERRY $ 20.50
- Choc-tail tomatoes, tatsoi, snowpeas, red cabbage, purple carrot, rosemary + cabernet dressing.
FREGOLA $21.50
- Pulled chicken, red greens, baby carrots, radish, parsley, Nigella seeds + apple dressing.
Crushed potatos, mustard seeds + herbs. $12.50
A PIE $ 26.00
- Mushroon, kale, farro, feta + dill.
PLOUGHMANS $18.50
- Smoked salmon, popped capers, watercress + seed bread.

Dumpling $3.50
Lamb $1.50
Chicken skin $1.50
Sizzling fish $9.50
Pork ribs & vermicelli with pickled cabbage $15.50
The dry fragrance pork ribs $18.50
Fish fillets in hot chilli oil $19.50
Farmer's stewed fish (whole fish) $23.50

Eggy bread (egg in the hole) $5
Toasted sandwichOn
- Freyas Bread or Sourdough
SPECIALTY FRENCH TOAST $16
- Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
PANCAKES OR FRENCH TOAST $16
- with bacon and banana or fresh fruit and creme fraiche. Both served with maple syrup
Two white toast and spreads $3
- two fillings $5
LIL BEANNIE $15
- 3 Eggs scrambled with smoked salmon on toast.
STACK IT $14
- Hash cake, wilted greens, mushrooms, grilled tomatoes and fried egg topped with hollandaise sauce

(ALL SERVED WITH FRIES)
Thai green chicken curry (GF,V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
Lamb (*) $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
Mesclun and vinaigrette (V) $5.00
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
ADD curry sauce (V,GF) $10.00
V = Vegetarian GF = Gluten free add $2 for bun / bread
- * = Gluten free option available;

Mixed Seafood Udon Standard $9.90
Tempura Shrimp & Vegetable $4.50
Large Combo $15.60
Katsu Curry
Regular Combo $11.50
Sukiyaki Chicken Bowl
Teriyaki Chicken $17.90
- Teriyaki Chicken, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
Katsu Chicken Bowl

Katsu Chicken
- 2 pieces Seaweed Salad Gunkan
8PC. JUMBO $11.70
LARGE $8.90
- 8 pieces Cucumber & Pickle
Nigiri Sushi Medley $30.90
8PC. JUMBO $10.00
8PC. JUMBO $11.00

Hash Browns $3.00
Roast Tomato$3.00
Sauteed Mushrooms $4.00
Asian Platter $15.00
- Samosas, Spring Rolls, Wontons, Salt & Pepper Fish and dipping sauces
Breakfast Sausages $4.00
Scrum Platter $45.00
- A selection of Fries, Wedges, Samosas, Spring Rolls, Onion Rings and Chicken Wings
Wedges $10.00
- With Sour Cream and Sweet Chilli Sauce
Kumara Fries $7.00
- With Sour Cream and Sweet Chilli Sauce

French Toast $17.50
- on a delicious challah bread with free-range bacon, banana and (real) maple syrup
Add $3.50
- roast tomato
Floyds Montreal poached OR scrambled & our house hot-smoked salmon plus hollandaise on toast $19.50
Savory Mince $17.00
- on hot-buttered toast
Add $5.50
- free-range bacon
Vanilla risotto $12.50
- plus berry compote & fruit
Add $1.50
- gluten free bread
Salad special - Beef Salad N/A
- Ask your lovely staff

THICK CUT CHIPS $7.00
- with aioli & tomato sauce
SEAFOOD LINGUINI HALF $15.00
ARANCINI $12.00
- asiago cheese, basil & smoked tomato jam V
ARANCINI $12.00
- Asiago cheese, basil & smoked tomato jam V
SALMON CARPACCIO $14.00
- pickles & mascarpone cream with ciabatta
SMOKED FISH CROCHETTE $15.00
- horseradish, watercress & hibiscus pickled onions GF
HANDCUT PAPPARDELLE ALLA CARBONARA FULL $19.00
FREE RANGE PORK
- preserved lemon aioli, sage & parmesan

Chocolate And English Toffee Pudding $17.00
- Chocolate brioche and soft English toffee baked together to perfection, served with creme anglaise and vanilla ice cream.
Greek salad $6.50
Maple & Walnut $3.50
- extra scoop
Tiramisu $16.50
- The classic Italian dessert. Savoiardi fingers soaked in marsala and espresso, layered with mascarpone. Yum!
Passionfruit $3.50
- extra scoop
Kids Ice Cream $8.00 / $5.50
- 2 scoops of ice cream with chocolate sauce & cream. Chocolate / Vanilla
Sticky Date Pudding $16.50
- A traditional favourite, scented with cinnamon, nutmeg and clove, served warm with vanilla ice cream and butterscotch sauce.
Succulent Sorbets $14.50
- A selection of refreshing mouth-watering sorbets made on the premises, served in a tuille basket.

Large (up to 4 choices) $12.50
Vegetarian Lasagne $9.50
- Served with our homemade tomato
Bowl of Chips $5.00
Mushroom & Broccoli
- With our homemade sesame dressing.
Bacon & Egg $7.50
Spinach & Avocado
- With our homemade lemon dressing.
Fish Cakes $9.50
- With a green salad and homemade tartare sauce.
Mushroom Stack $18.50
- With field mushroom/bacon and tomatoes drizzled with hollandaise sauce

400g T-Bone of Wairarapa Angus Beef $32.00
French Toast $22.00
- With grilled Carterton bacon, maple syrup and berry compôte
'Death by Chocolate' $25.00
- Chocolate tart, chocolate mud cake, chocolate truffles, chocolate mousse, berry coulis for two persons
Roasted Rack of Pirinoa Lamb $36.00
- Goat's cheese crust, fresh thyme, pumpkin 'Carnaroli' risotto, aged balsamic jus
Three-berry Clafoutis $12.00
- Sponge cake, vanilla créme anglaise, Kapiti fig and honey ice-cream
(Please serve yourself from our light continental breakfast buffet and choose one item from the Hot Plate menu above)
Green-Lipped Mussels $14.00
- Grilled on the half shell, chilli, garlic, smoked bacon, cheddar crumble
Steamed Broccoli Florets and Toasted Almond Butter $8.00
- Lemon and garlic dressing

One80 Restaurant

Wellington Region > Wellington > One80 Restaurant

Address

100 Oriental Parade, Oriental Bay, Wellington, 2022, New Zealand

Phone

03850279

Email

dine@one80restaurant.co.nz

Opened hours

Sunday 7:00 - 22:00 Monday 7:00 - 22:00 Tuesday 7:00 - 22:00 Wednesday 7:00 - 22:00 Thursday 7:00 - 22:00 Friday 7:00 - 22:00 Saturday 7:00 - 22:00

Price

$50+

Type

None

Service

Table Service

Cuisine

Bar , European , Fusion , Gluten Free , International , New Zealand , Vegan , Vegetarian

Features

Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Wine and Beer , Television , Groups , American Express , Lunch , Bar Scene , Valet Parking , Seating , View , Buffet , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

Visit Website

One80 Restaurant in Wellington Menu

Nearby Sample Menus

One80 Restaurant

Wellington Region > Wellington > One80 Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

100 Oriental Parade, Oriental Bay, Wellington, 2022, New Zealand

Wellington Restaurants

Wellington Region Restaurants

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel