One80 Restaurant in Wellington Menu

SMALL BITES SMALL BITES
  • Indian Naan Garlic Bites $7.00
  • Indian Garlic Ciabatta $12.00
  • Breads and Dips $15.00
  • Kiwi Oysters Natural or Tempura (3) $12.50
  • Greek Lepanto Olivas Mixtas $9.00
  • Malaysian Vegetable Curry Puffs (3) $12.00
  • Japanese Tempura Prawns (3) $10.00
  • Louisiana Style Buttermilk Fried Chicken $12.00
  • French Croque Monsieur $12.00
  • Kiwi Fush & Chups Sliders (3) $14.00
  • Italian Caesar Chicken Sliders (3) $14.00
  • One80 Coleslaw Salad $9.00
  • Hand Cut Agria Fries $9.00
    • With saffron aioli
  • Shoe String Fries $9.00
    • With tomato sauce
  • Wedges $12.00 / $14.00
    • With bacon & cheese
  • Asian Basket $15.00
    • Samosa, Spring Rolls, Prawn Twisters)
SALADS AND MORE SALADS AND MORE
  • Caesar Chicken, Egg, Bacon Salad $21.50 E / $29.50 M
  • Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun $27.50
  • Toasted with Shoe String Fries (Ham/Chicken/Pineapple/Cheese/Tomato/Onion) $21.50
  • Kiwi Fresh Fush & Chups $33.50
  • Free Range Chicken Achari Masala Curry $34.00
  • Chefs Soup of the Day $15.00
  • Tandoori Chicken Pizza $24.50
SWEETS SWEETS
  • Baked Bombe Alaska Rose & Pistachio $15.00
  • Trio of Hand Made Ice Creams and Sorbets $14.00
  • Handmade Schoc Chocolate Truffles (2) $6.00
  • - A selection of all the above Cheeses $45.00
  • - Kapiti Kikorangi Blue $15.00
  • - Over the Moon Galactic Gold $15.00
  • - Kapiti Aorangi Brie $15.00
  • - Wairapa Jack Cheddar $15.00
  • Selection of Award Winning Local Cheeses
    • Served with crackers

Nearby Sample Menus

  • Pollo $25.50
    • Napolitana sauce, mozzarella, chicken, avocado, mushroom
  • Balsamic marinated figs $11.00
    • with vanilla gelato topped with sliced almonds
  • Fish of the day $27.50
    • Pan seared fish of the day braised with white wine, lemon, ginger, garlic and rosemary served with vegetables
  • Gelato $11.00
    • 3 Scoops ask our staff for the flavours
  • Spaghetti and meatballs $12.00
  • Funghi $21.00
    • Napolitana sauce, Portobello mushroom, mozzarella and basil
  • CARBONARA $25.00
    • Honey cured bacon cooked with onion and cream tossed w/ parmesan and served with penne pasta
  • Pizza Add-ons $5.00
    • Prosciutto
  • Gem Fish $4.7
  • Tarakihi $9
  • Zelati Vanilla Tahitienne $6
    • with extracts from tahitian vanilla
  • Spanish style croquettes with Romesco Sauce $6
    • Salted warehouse and Potato cakes with lemon zest and Parsley, Served with romesco - a Spanish sauce made with roast capsicums, almonds, garlic, parsley, tomato and smoked paprika
  • Yellow fin Tuna $12.7
  • Trevally $7.9
  • Groper (Hapuka) $10.5
    • Firm white fish with a high fat content
  • Sweet Chilli $2
    • w/sour cream
  • Fritter $2.00
  • Steak $10.00
    • Smoky mayo, crispy onions
  • Angus beef $10.00
    • Tomato chilli jam, mozzarella & mustard
  • Steak fries (aioli) $7.00
  • Onion rings (2) $2.00
  • Potato popcorn (chilli aioli) $4.00
  • Deli
    • Bacon, chorizo, salami & mozzarella
  • Karaage chicken (ponzu & japanese mayo) $12.00
  • CAPPRICCIOSA $18.50
    • fresh tomato sauce, mozzarella olives, mushrooms, ham+oregano
  • POMODORINA $24.00
    • fresh garlic basil,mozzarella, rocket, cherry tomatoes, olives, parmesan
  • FUNGHI BIANCA $15.50
    • olive oil mushrooms parmesan, garlic oregano+ mozzarella
  • SNIKERS GF $5.00
  • REUBEN SCHLUMAN GOLDBURGENSTEIN $12.00
  • INFERNO $19.00
    • fresh tomato sauce, mozzarella, chillies, pepperoni sausage, olives, anchovies+ oregano
  • ORTOLANA $19.00
    • fresh tomato sauce, mozzarella, zucchini, capsicum, egg plante + red onion
  • CALZONE MASSIMO $22.00
    • folded pizza with fresh tomato sauce, mozzarella, salame, pacotta, ham, mushrooms parmesan eggs
  • Wonton Noodle soup $9.90
  • Special F $23.90
    • 4 fish, 4 hot dogs, 2 chips
  • Pack(12 fish & 3 Chips) $39.00
  • Meal 4 $9.90
    • sweet chicken fillet burger 1/2 chips can drink
  • Meal 3 $10.00
    • fish, hot dog 1/2 chips 420ml drink
  • Chicken fillet $6.90
  • Fish $5.00
  • Sweet & sour pork on Fried Rice $12.90
  • Fish $3.20
  • Beef Lasagna $3.60
  • SET MENU (B) $43.00
    • sweet & sour wonton pork with oyster sauce chicken satay vegetable fried rice for 4 people
  • Chicken & Egg $7.90
  • Steak $11.80
  • Kumara Chips $5.80
  • Grouper Dinner $15.80
  • Bacon & Egg $7.90
  • -Chicken / Beef or Pork $20.00
  • -Cashew Nuts $4.00
  • -Fish or Squid $22.00
  • BBQ Pork Wonton Soup $8.50
  • ●Seasonal Vegetables
  • Majestic Roast Chicken (half) $20.00
  • -Chicken / Beef or Pork $20.00
  • -Entree Deep Fried Spring Rolls, Steamed Pork Dim Sims, Steamed Prawn Dumplings, Deep Fried Won Tons
  • Chefs Soup of the Day $15.00
  • Free Range Chicken Achari Masala Curry $34.00
  • Japanese Tempura Prawns (3) $10.00
  • Toasties with Shoe String Fries
    • (Ham/Chicken/Pineapple/Cheese/Tomato/Onion)
  • Malaysian Vegetable Curry Puffs (3) (*V) $12.00
  • Entrée $21.50
  • Kapiti Kikorangi Blue $15.00
  • Baked Bombe Alaska Rose & Pistachio $15.00
  • Tuna
  • Beef
  • BBQ prawn on rice with sauces
  • Surimi or avocado sushi roll topped with BBQ salmon
  • Raw tuna Gunkan
  • Miso soup small $1.30
  • Inari Boat with surimi and fish eggs
  • Kampyo Japanese pickled Marrow
  • Rare prime angus beef salad $20.00
    • with mint, tomato, coriander, roasted peanuts & nahn prink
  • Seasonal Vegetables $7.00
    • with oyster sauce
  • Free range pork & prawn cakes $17.00
    • served with red curry dipping sauce
  • Banana leaf wrapped tarakihi $16.00
    • with sweet & tangy coconut sauce
  • Five spice yellow chicken curry $20.00
    • with cherry tomatoes, peas beans & coconut cream
  • Grilled tiger prawns $17.00
    • with lemongrass, garlic & wasabi mayo
  • Vietnamese rice paper rolls $12.00
    • with vermicelli, mint & coriander
  • Seven spice tofu $10.00
    • with sea salt, sesame & chili soy sauce
  • Poached eggs on toasted sourdough $10.0
  • Steamed mussels $26.0
    • coconut cream, ginger, coriander, spring onion, chill, lemon & fish sauce. Served with toasted sourdough
  • Roasted beetroot tart 2 $5.00
    • caramelized onions, marinated goat cheese & mediterranean vegetable salad
  • Steamed mussels $26.0
    • coconut cream, ginger, coriander, spring onion, chill, lemon & fish sauce. Served with toasted sourdough
  • Corn fed chicken liver pate with port wine jelly $16.0
    • toasted sourdough, cranberry & orange relish
  • Beer battered tarakihi & chips $26.0
    • coleslaw, tartare sauce & lemon wedge
  • Fried cajun spiced calamari $14.0
    • garlic aioli & lemon wedge
  • Corn fed chicken liver pate with port wine jelly $16.0
    • Toasted sourdough, cranberry & orange relish
  • Malaysia style dishes
  • Dry fried kua teaw (chicken or beef) $12.50
    • Choice of marinated beef or chicken with bean sprouts & egg.
  • Lor mee $10.00
    • Fresh egg noodles with gravy, sliced egg, chicken, b.B.Q pork, fish ball & fish cake.
  • Combination balls noodles soup $10.00
    • Fish,pork & beef balls served in r & s style soup with vermicelli & bean sprouts.
  • Coconut rice $3.00
  • Chicken rice $10.00
    • Boiled chicken on a top of special cooked rice served with traditional fish sauce & cucumber sprinkled with peanut.
  • Beef noodles soup $10.00
    • Fresh sliced beef & beef balls served in combination style soup with fat noodles ft bean sprouts.
  • Seafood deluxe $13.00
    • Rice noodles cooked with bean sprouts ft served with fresh seafood, chicken. Beef & pork in r ft s style soup.
  • Vegetarian fried noodles
  • Seafood fried noodles
  • Combination Noodles $11.80
    • soy sauce, chicken, beef, pork and prawn, veg
  • Yangzhou Fried rice $11.80
  • Singapore fried rice noodles
  • Yangchow fried rice
  • Mee Goreng $11.80
  • Sichuan Noodles $11.80
  • Mussamun Curry $12.50
    • Mussamun curry with choice of chicken, beef or pork
  • Chicken Satay $7.50
  • Roti + Curry / Peanut Sauce $5.00
    • Roti with choice of peanut or yellow curry sauce
  • Yum Gai $12.50
    • Thai spicy chicken salad
  • Rice $1.50
  • Tom Yum Noodle Soup $12.50
    • Choice of chicken, beef or pork
  • Pad Preow Wan $12.50
    • Stir-fried sweet and sour with choice of chicken, bee or pork
  • Sticky Rice $2.00
  • French Toast $22.00
    • With grilled Carterton bacon, maple syrup and berry compôte
  • Slow-roasted Tomato and Onion Bruschetta $9.00
    • Feta, salad leaves, red pesto dressing
  • Sorbet Duo $12.00
    • Kapiti lemon and lime sorbet, toasted sesame snap
  • Affogato $11.00
    • Hot espresso coffee, Frangelico, Kapiti vanilla bean ice-cream, home-made hazelnut biscotti
  • Ambient Selection $19.50
    • Freshly-Baked Muffins / Mini Croissants / Toast, Preserves and Butter
  • Sautéed Parkvale Portobello Mushrooms $6.50
    • And fresh basil pesto
  • (Please serve yourself from our light continental breakfast buffet and choose one item from the Hot Plate menu above)
  • Large-cut Steak Fries and Whole-grain Mustard Aioli $6.50
One80 Restaurant

One80 Restaurant

location

Address

100 Oriental Parade, Oriental Bay, Wellington, 2022, New Zealand

phone

Phone

03850279

clock

Opened hours

Sunday 7:00 - 22:00 Monday 7:00 - 22:00 Tuesday 7:00 - 22:00 Wednesday 7:00 - 22:00 Thursday 7:00 - 22:00 Friday 7:00 - 22:00 Saturday 7:00 - 22:00
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Fusion , Gluten Free , International , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Television ,  Groups ,  American Express ,  Lunch ,  Bar Scene ,  Valet Parking ,  Seating ,  View ,  Buffet ,  Highchairs Available ,  Drinks ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
100 Oriental Parade, Oriental Bay, Wellington, 2022, New Zealand