One80 Restaurant in Wellington Menu

Nearby Sample Menus

Seton Sirloin $23 200g / $29 400g
- Served with home cut chips, 1841 slaw, mushrooms & bearnaise
Thai Beef Salad $14.00
- Marinated beef strips, fresh salad greens, crispy noodles & sweet chilli sauce
Kau Kau Salmon $27.00
- Honey glazed, served on mash, with spinach, glazed carrots, hollandaise & rocket pesto
Fish & Chips $12.00
- Fresh fish, lightly battered, served with fries, salad garnish & lemon
The Veg Burger $22.00
- Haloumi, mushroom, battered courgette, cheese, beetroot, gherkin, salad greens & chipotle aioli. Served with home cut chips
Prawn Twisters $12.00
- Half a dozen, served with 1841’s seafood sauce
Sweet Corn & Potato Cakes $15.00
- House made, served with bacon, sweet chilli, sour cream & rocket
Bread & Dips $13.00
- Half Vienna loaf served with garlice butter, basil pesto & Olive oil

Smoked Chicken $14 S / $21.5 L
- Smoked Chicken, Pine Nuts, Basil, Mushroom, Mozzarella
Vegetarian $14.5 S / $21.5 L
- Aubergine, Capsicum, Olives, Mushroom, Sun-dried Tomato, Onion, Mozzarella, Pine Nuts, Oregano
Specialty $14.5 S / $21.5 L
- Ask the Heaven crew for today's special creation
Baklava $7.50
- Almonds & Walnuts layered w/ Filo pastry, drizzled in Cinnamon Honey syrup. Served w/ Gelato
Gelato Sundae $7.50
- Your choice of 2 Gelato flavours w/ Chocolate sauce
Woodfired Platbreads $9.90
- served w/ Basil Pesto, Taramasalata, & Hummus
Meat $14.5 S / $21.5 L
- Bacon, Pancetta, Ham, Onion, Pepperoni, Mozzarella
Mediterranean $8 S / $14.5 L
- Lebanese Herbs, Olive Oil, Fresh Tomatoes, Olives, Onion

Smashed Avo $15
- avocado, spring onion, coriander, blistered cherry tomatoes, goats feta, grainy bread
All burgers can be served on lettuce bun N/A
Popcorn cauliflower $8
- with garlic yoghurt
Guacamole $4
Polenta chips $9
- rosemary, thyme, garlic, shallots, tomato relish
Tamari and sweet chilli Nuts and seeds $6
Burger + Parmesan fries +Monteiths pale ale $25
Muesli Bowl $12
- toasted muesli, honey, yoghurt, berry compote, freeze dried berries, nuts, seeds

Vegetable $9.50
Chips with Sauce $3.60
Steak-Egg & Mushroom $6.50
Bacon, Egg & Cheese $6.50
Steak & Mushroom $12.00
Ham $3.00
Steak & Egg $5.60
Steak $11.00

Hēki Kakato - Eggs Benedict With Horopito Hollandaise $16
- Florentine – spinach
Take a look at our delicious range of cabinet foods, including muffins, filled baps, savoury items, quiche, salads & sweets N/A
Hāngi $24
- Cafe style hāngi with smoked pork and smoked chicken, potato, kūmara, pumpkin, watercress and jus served with house made rēwena bread.
Kotakota Rīwai - Fries $9
- beer battered fries, aioli
Take a look at our delicious range of cabinet foods, including muffins, filled breads, savoury items, fresh salads & sweets N/A
Hēki - Eggs On Toast $9
- Free range eggs your way, served on sour dough or 5 grain or gluten free toast
Kūkutai - Mussel Pot $21
- 1kg pot of chilli and citrus mussels served with rēwena bread
Kono Kaimoana - Prawn Platter $28
- Creamy chilli & garlic grilled prawns, lemon, house slaw

Seasoned Wedges $6.00
250g Scotch Fillet $33.50
Ice Cream Sundae $6.50
- W/ selection of either chocolate or mixed berry sauce
Espresso Panna Cotta $12.50
- W/ raspberry sauce & sponge fingers savoiardi
Slow Braised Pork Belly $30.50
- W/ kumara puree, sauteed savoy cabbage, roasted balsamic beets & port wine jus
Pan-Seared Scallops $16.50
- Saffron cauliflower puree, balsamic beetroot, orange & kumara crisp
Chicken Tenders $12.00
- W/ mash, garden salad & tomato sauce
Seasonal Roast Vegetables $6.00

Squid with Ginger and Spring Onions $18.80
Fish Fillet in Lemon Sauce $18.50
Sweet and Sour Pork $14.90
Hot and Sour Sesame Chicken $14.90
Chicken with Cashew Nuts and Vegetables $16.90
Chicken and vegetables Noodle or Ho Fun Soup $8.80
Plate of Vegetables $12.80
Combination Fried Rice $10.50

Loaded fries, dashi gravy, house cheese, chicken salt $11.00
Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
Kimchi grilled cheese, house pickles, fried egg $16.00
Smoked nuts, pepitas $6.00
-add poached chicken $22.00
Green peppercorn fried quail, lime $20.00
Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
Stone fruit, grilled taleggio, smoked pecan $18.00

Mussel & Chorizo Linguine $18.9
- White wine, cream & fresh herb sauce
Roasted Root Vegetable Salad $14.9
- Rocket salad, balsamic roasted baby beetroot & feta w/ a zesty orange dressing
Lambs Fry & Bacon $18.9
- Creamy butter mash, pea puree & house-made gravy
TMH Big Brekkie $19.9
- Bacon, chorizo, 150g rump steak, eggs your way, hash browns, mushrooms, tomato & toast
Fish ‘n’ Chips $18.9
- Beer battered market catch, fries, caramalised lemon & house-made tartare sauce
Forest Griller $21.9
- Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
Eggs on Toast $7.9
- Cooked your way. Add Bacon $4. Add Chorizo $4. Add Hashbrowns $3. Add Mushrooms $3
Double Crumbed Beef Schnitzel $18.9
- Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5

Pancakes with streaky bacon, maple syrup and fresh banana. $16.50
Grilled haloumi with a fig, walnut and olive salad dressed with balsamic reduction $16.50 (gf)
Balsamic lamb salad — seared lamb infused with balsamic vinegar served with avocado, feta and tomato salad $17.50(gf)
Sauteed button mushrooms with a creamy white wine and herb sauce on toasted bread. $16.00
Gluten free bread available $2.00
House smoked salmon, cream cheese, tomato and caper on toasted bagel. $17.50
Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
French toast with bacon, banana, vanilla cream and maple syrup $16.50

Steak
- chunky prime beef Steak
Mince Savouries
- Quality beef mince with added vegetables
Potato top Savoury
- Quality lean mince with added vegetables
Savories $1.60
Mince & Cheese
- Cheese topping on quality beef mince
Sausage Roll $2.20
Steak & Mushroom
- Whole mushrooms on top of prime Steak
Vegetable
- silverbeet, capsicum, cauliflower, carrot, onion, tomato, mushroom, chili and curry powder with cheese topping

Phoenician platter $18
- choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
Chicken shish tawook $13
- served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
Lamb shish $14
- served in pita bread with fried onions, tomatoes, lettuce, gherkins and hummus
Sojok spicy $10
- srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
1/2 dozen falafel $14
- with salad and tahini
Falafel $18
- served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
Beef, lamb or chicken shawarka $12
- served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
Fatayer $6
- Spinach or Feta(vege baked pies)

Chicken & Avocado Sandwich $4.50
French toast $9.80
- Served with fruit and whipped cream.
Chicken Sandwich $5.50
Hash brown, bacon, toast, baked beans or spaghetti $3.00
French toast $11.20
- Served with sliced bananas and bacon. topped with maple syrup.
Butter Chicken Roti wrap $8.50
Eggs Benedict $ 9.80
- Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.
Chicken Baguette $6.80

CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.

Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
Weekdays 7am-11am
Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries

One80 Restaurant

Wellington Region > Wellington > One80 Restaurant

Address

100 Oriental Parade, Oriental Bay, Wellington, 2022, New Zealand

Phone

03850279

Email

dine@one80restaurant.co.nz

Opened hours

Sunday 7:00 - 22:00 Monday 7:00 - 22:00 Tuesday 7:00 - 22:00 Wednesday 7:00 - 22:00 Thursday 7:00 - 22:00 Friday 7:00 - 22:00 Saturday 7:00 - 22:00

Price

$50+

Type

None

Service

Table Service

Cuisine

Bar , European , Fusion , Gluten Free , International , New Zealand , Vegan , Vegetarian

Features

Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Wine and Beer , Television , Groups , American Express , Lunch , Bar Scene , Valet Parking , Seating , View , Buffet , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

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One80 Restaurant in Wellington Menu

Nearby Sample Menus

One80 Restaurant

Wellington Region > Wellington > One80 Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

100 Oriental Parade, Oriental Bay, Wellington, 2022, New Zealand

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Wellington Region Restaurants

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