Salute Restaurant in Wellington Menu

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Citrus and spice marinated Juno Olives $11.00
Middle Eastern garlic bread with parmesan, za'atar and olive oil $10.00
Char grilled flat bread with Lot 8 olive oil...or, add our selection of dips $7.00 / $15.00
Harira, traditional Moroccan soup of lamb, chickpeas, lentils, vegetables, lemon & herbs with char grilled Turkish bread $9.00
Pan-fried Zany Zeus haloumi with Lot 8 olive oil and lemon $9.00
Arancini $14.00
- Crispy fried risotto balls filled with braised pork & gooey mozzarella, garlic aioli
Moroccan spiced, crispy pork belly with our pomegranate, chilli and lime drizzle $18.00
Kumara and pistachio falafels with yoghurt and tahini sauce $12.00
Char grilled asparagus on fermented black garlic labne with harissa vinaigrette and pistachio dukkah $15.00
Moroccan chorizo and cabbage slaw with spiced almonds, currants, fresh herbs, lemon & olive oil $14.00
Citrus cured salmon on whipped feta with pickled fennel, raw linseed/sesame crisps, orange, parsley and mint $17.50
Porcini $18.50
- Roasted and truffled duck risotto with caramelised onions, wild thyme, gren peas and crispy duck quackling
Crispy fried lamb, warm chickpea purée, almonds, currants & pickled quince with chargrilled flatbread $18.00
Chargrilled medium rare beef sirloin, Kalamata olive and parsley butter, baby kale and crisp parsnip $18.50
Our shared plates are quick to prepare & designed to share amongst friends to form a fun, social and interactive meal. We suggest you order a few items at a time which will arrive from the kitchen as they are ready, or.... order tapas, followed by a main course. Enjoy the experience! Our menu changes regularly, so certain dishes may have been altered from this edition.

Warm salad of char-grilled asparagus, rocket, kumara chips, caramelised walnuts, fresh pear and blue cheese vinaigrette - Add bacon $2.00 $20.00
Classic Caesar salad of baby cos, char grilled bacon, poached egg, anchovies, sumac croutons, parmesan & anchovy mayo $19.00
Duck confit and pulled pork Burger on a brioche bun with duck liver pate, lettuce, caramelised onion, mushroom and truffle mayo $23.00
Chargrilled open flatbread with hummus, yoghurt labne, and Greek salad, topped with either crispy lamb or kumara and hazelnut falafel and yoghurt sauce $21.00

Pan fried fillet of fish on prawn crushed jersey bennies with asparagus, rocket, fresh herbs, sumac and preserved lemon butter $37.00
Bastilla $37.00
- Moroccan spiced festive pie of slowly cooked and pulled Lamb on kumara/fig puree with chargrilled courgettes, parsley, mint and fetta
Moroccan spiced pork belly on creamy potato skordalia with chorizo/cabbage slaw and pomegranate chilli lime drizzle $36.00
250g beef ribeye on Parmesan gnocchi, Taleggio roasted cauliflower and wilted spinach with quince jelly and red wine jus $38.00

Skordalia $8.00
- Creamy potato puree finished with lemon, garlic & olive oil
Rocket salad with shaved parmesan and Saluté pomegranate balsamic vinaigrette $8.00
Shoestring fries with aioli $8.00

Blue cheese, bacon & caramelised onions with a rocket, pear and caramelised walnut salad $21.00
Manuka smoked ham, tomato, mushrooms, pesto, mozzarella $21.00
Salami, tomato, cheese, caramelised onions, olives, anchivies and feta $21.00
Cajun chicken with caramelised onions, tomato, cheese & minted cucumber yoghurt $21.00
Kumara and pistachio falafel, roasted peppers, olives, chilli / pomegranate onions & feta $21.50
Gluten free pizza bases available… add $2.50

A choice of main course: Ham and pineapple pizza... or fish and chips...or Tomato Penne pasta. Plus fruit, chocolate fish, juice, raisins,ice cream in a cone and a colouring in page $18.00

Spiced crème brulée with rhubarb and raspberry sorbet $16.00
Lemon fritters rolled in cinnamon sugar with pomegranate molasses and vanilla ice cream $17.00
Summer berry tiramisu of raspberry sponge, Galliano and white chocolate mascarpone with fresh berrys, pistachio praline and mulled wine sorbet $17.00
Christmas spiced marshmallow with almond meringue, labne, orange, kiwifruit, honeycomb with apricot & elder-flower sorbet $17.00

‘Schoc Chocolates’ pomegranate truffle $3.00
Turkish delight $2.00
Ra el Hanout spiced fudge $2.50
Orange and almond cake $2.50
Plum pastille with white pepper sugar $2.00
A selection of all 5 $11.00

- 1 Cheese $14.00
- 2 Cheeses $21.00
- 3 Cheeses $27.00
Brie de Meaux - Gorgonzola Dolce - Isle of Mull Cheddar
A selection of local and imported cheeses served with brewers barley crackers, house made quince paste, salted almonds and fig "salami"

Nearby Sample Menus

VESPA $21.00
- Italian tomato sauce, mozzarella, spinach, feta cheese, basil and parmesan.
CAPRICCIOSA $25.00
- Italian tomato sauce, mozzarella, manuka smoked ham, portobello mushrooms, artichokes, olives, oregano, fresh basil and parmesan.
CALAMARI FRITTI $18.00
- A Napoli signature entre scored calamari dusted in our secret Napoli crumb and deep fried to perfection.
GARIBALDI $28.00
- Italian tomato sauce, mozzarella, smoked ham, salami, spicy pepperoni, prosciutto di Parma, fresh basil and parmesan.
MARGHERITA ORIGINALE $23.00
- Italian tomato sauce, buffalo mozzarella, fresh basil, parmesan cheese and olive oil.
SORRENTO $19.50
- Italian tomato sauce, mozzarella, fresh basil and parmesan.
CROCCHE DI PATATE $9.00
- Potato croquettes, agree potatoes mashed stuffed with pecorino and mozzarella cheeses, basil and seasoning crumbed and deep fried to a lovely golden colour.
MARGHERITA BAMBINO WITH HAM $12.50
- Italian tomato sauce, mozzarella, smoked ham, fresh basil and parmesan.

Kastoori
- Cooked in fenugreek leaves, onion, tomato, gravy and spices.
Chicken Shahi Korma Lunch $10.50
- Cooked in almond and cashew gravy with hint of cream, green cardamon and spices. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Butter Prawn $17.50
- Authentic everyone's favourite. Prawns cooked in special tomato and cashew gravy and cream.
Aloo Papri Chaat $8.00
- Wheat crisps with a topping of potatoes, tamarind chutney and mint chutney.
Egg Fried Rice $9.00
Lamb $16.50
Madras
- South Indian dish with curry leaves, mustard seeds, infused with a mixture of spices.
Mutter Mushroom Curry $14.90
- Diced mushroom pieces, green peas cooked with onion and tomato based gravy.

Pineapple Fritters $1.50
Mussels $1.00
Salmon Salad $13.50
- Manuka Honey Wood Smoked Salmon Salad with cashew nuts
Bacon & Egg $6.50
Cheese Burger (Kapiti Cheese) $4.80
Fish Cakes $3.00
Fresh Fish Crumbed $3.50
Fresh Fish Battered $3.20

Green beans with bearnaise $8.00
Pork belly with kumara puree, baby carrots, grilled peaches & jus $26.00
Rocket & pickled fennel with parmesan, pine nuts & pear $9.00
Served medium rare, please allow 25 minutes
Loaded bacon buttie with streaky bacon, fried egg, house ketchup & aioli $15.00
Shoestring fries with parmesan, truffle oil & aioli $8.00
All of our burgers are served on a house made bun. Add shoestring fries $4.00
Beef Wellington with lyonnaise potatoes, parma ham, broccoli puree & red wine jus $36.00

16 Triple Meat Platter $19.00
56 Brisket $15.00
119 Ox Tripe Noodle Soup $11.00
Medium $10.50
40 BBQ Pork with Vegetable $15.00
81 Duck Meat Fried Rice $12.00
Large $18.50
107 Shanghai Stir Fried Noodle with Pork $11.00

Famous seafood chowder $13
- delicious bowl of chowder served with toasted bread
SPECIALTY FRENCH TOAST $16
- Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
Plus: Sausage, hash cakes, mushrooms, bacon, grilled tomatoes, spinach. $2.50 p/item
Omlettes $15
- 3 egg omlette, with your choice of filling
Classic kiwi burger $12
- homemade mince patty, lettuce, fried egg, beetroot, cheese and fried onions on burger bun
Cornflakes with banana $5
BIG BEANNIE $19 Full/ half $13
- Bacon and eggs (how you like em), sausage, grilled tomato, mushrooms and hash cakes with 2 slices toast.
BEANNETTE $9
- Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze

Souvlaki Chicken $10.00
- Grilled chicken pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Tiropita $5.00
- (Cheese Pie)
Halloumi Burger $10.00
- Grilled slices of Halloumi cheese served with beetroot relish, tomato, red onion & aioli inside a toasted bun.
Bougatsa $4.00
Special $10.00
- Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00
Beef Tzatziki Burger $10.00
- Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
Souvlaki Lamb $10.00
- Grilled lamb pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.

Hollandaise/aioli $1.50
Shoestring Fries aioli, katsup $6.00
Streaky bacon $5.00
Creamy mushrooms on sourdough toast with rocket $12.50
Hashbrown $2.50
Egg $2.50
Create your own salad $8.50
- choose up to 3 salads from the cabinet
Deluxe salad $13.50
- roasted pumpkin quinoa, beetroot, avocado, pumpkin seeds, sunflower seeds, sprouts with a pomegranate dressing

Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips

EGG $4.80
MUSSEL $1.00
FRIED RICE $10.50/$10.20
CORN FRITTER $3.00
BBQ PORK $12.30/$11.50
POTATO FRITTER $1.00
SPRING ROLL HOMEMADE $3.00
CHICKEN NUGGET $1.00

Gp veggie burger(DF) $18
- with aioli, eggplant, zucchini, pimiento peppers & pecorino cheese and fries
Chocolate delice $12
- with coffe ice cream & caramel sauce
Garlic bread or garlic bread with cheese(V) (GF) $6/8
Vanilla creme brulee(GF) $10
- with pistachio biscotti
Sourdough royale(GF) $16
- with smashed avocado, hot smoked salmon, free range-poached egg & hollandaise
Goats cheese salad(DF) $20
- with roasted beetroot, goats cheese, rocket, vine tomatoes, pine nuts & pomegranate molasses
Beer battered fish goujons $10
- with homemade tartare sauce
Warm mixed olives(V) (GF) (DF) $8

zapallo $9.00
- roasted pumpkin, caramelized onions, goat cheese, watercress
green salad $7.00
ojo bife $45.00
- scotch fillet, bone marrow, chimichurri
-All served with homemade bread
grilled octopus "causa" $17.00
- potatoes, avocado & black olives mayo
berenjenas $9.00
- fried crumbed eggplants, lemon, oregano
zucca $25.00
- white base, pumpkin, caramelized onions, goat cheese, endive
risotto con betarraga $27.00
- beetroot, coconut, goat cheese, coriander

Rogan josh $18.00
- boneless lamb pieces simmered in a coriander, onion, ginger and garlic.
Chicken lavabdar opn1 $12.00 Opn2 $13.00
Fish lavabdar $20.00
- boneless pieces of fish cooked in tandoor with gravy and capsicum.
Prawn masala $22.00
- prawns cooked with brown onion and tomatoes.
Malai kofta $16.00
- fresh home made cottage cheese, potatoes stuffed with nuts and deep fried. Served with gravy.
Lamb korma opn1 $12.00 Opn2 $13.00
Onion bhaji
Vegetable makhani (very mild) $9.00

Bruchetta Gf* Df* $17
- Served with halloumi, vine tomato, basil pesto and balsamic glaze.
Curry sauce. Gf* $10
Eye Fillet $33
- 150g Eye Fillet with crumbed beef cheek, kumara fondant, portobello mushroom and béarnaise
Vanilla Pannacotta Df* $12.50
- With almond milk and Balsamic strawberries.
Creamy Mash $5
Cheese Cake $13
- Made in house and served with Vanilla bean ice cream Ask your server for today’s flavour
Hot Cakes $17
- Served with bacon, caramelised banana and maple syrup
Mini Prime Beef Gf* Df* $19
- 200g beef with jus and one side: Salad, Vegetables or Fries.

Natural Swiss N/A
Three Pepper Chicken N/A
Roasted Garlic N/A
Subway Melt N/A
Oat & Raisin N/A
Oven Roasted Chicken N/A
Ham, Egg and Cheese N/A
Carrot N/A

Salute Restaurant

Wellington Region > Wellington > Salute Restaurant

Address

83 Main Street, Greytown, South Wairarapa, Wellington, 5712, New Zealand

Phone

063049825

Email

info@salute.net.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Mediterranean , New Zealand , Pizza , Spanish , Vegan , Vegetarian

Features

EFTPOS , Takeaway , Gluten Free Options , Romantic , Wheelchair accessible , Home Delivery , Business meetings , Reservations , After-hours , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Cash , Groups , Lunch , Kid Friendly , Seating , Highchairs Available , Street Parking , Cards accepted , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Salute Restaurant in Wellington Menu

Nearby Sample Menus

Salute Restaurant

Wellington Region > Wellington > Salute Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

83 Main Street, Greytown, South Wairarapa, Wellington, 5712, New Zealand

Wellington Restaurants

Wellington Region Restaurants

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